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<strong>Strolz</strong> <strong>Skiboots</strong>.<br />

The <strong>Strolz</strong> family have be<strong>en</strong> manufacturing perfection ski boots<br />

in-house for almost a c<strong>en</strong>tury. This booklet is aimed at giving<br />

you an insight into the philosophy, history, craftsmanship and<br />

creation of modern, customised <strong>Strolz</strong> ski boots.<br />

The <strong>Strolz</strong> family and their team wish you fun and joy.<br />

2


HISTORY<br />

MANUFACTURE<br />

CUSTOMISED PRODUCTION<br />

PRODUCTS<br />

SHOPS & INFO<br />

3


HISTORY<br />

THE HISTORY<br />

OF A<br />

LEGEND<br />

5


The History of a Leg<strong>en</strong>d.<br />

The <strong>Strolz</strong> ski boot history has its origins in Lech almost 90 years<br />

ago, in other words shortly after the inv<strong>en</strong>tion of modern skiing –<br />

also here in the Arlberg mountains. In 1921, Ambros <strong>Strolz</strong> op<strong>en</strong>ed<br />

his shoemaker’s workshop and started making leather shoes for<br />

the skiers, of whom there were not so many in those days. At the<br />

time he certainly could not imagine the growth the company would<br />

experi<strong>en</strong>ce and that g<strong>en</strong>erations later would still operate by his<br />

motto: To hand manufacture ski boots of the best craftsmanship<br />

from the best material for individual customers.<br />

THREE GENERATIONS, ONE PHILOSOPHY<br />

From Ski Racer to Entrepr<strong>en</strong>eur.<br />

Ambros’ son Martin did indeed follow in his father’s footsteps as a<br />

master orthopaedic shoemaker, but not before doing his own groundwork<br />

for his future market and at the same time acting as his own<br />

test pilot, product developer, ski star and promoter: he was an extremely<br />

successful member of the Austrian national team. In addition<br />

to many other top racers, he also outfi tted his own fri<strong>en</strong>ds<br />

Otmar Schneider and Egon Zimmermann, who both became Olympic<br />

champions in <strong>Strolz</strong> ski boots. At the world championships in Åre<br />

in Swed<strong>en</strong> in 1954, Martin <strong>Strolz</strong> was crowned runner-up world<br />

champion in the downhill discipline – wearing his “own” ski boots,<br />

naturally. The international ski elite, with the Austrian national team<br />

at the front of the queue, now rushed to be Martin <strong>Strolz</strong> customers<br />

after the <strong>en</strong>d of his own active ski-racing career. For more than 25<br />

years, <strong>Strolz</strong> was the outfi tter and supplier of many international ski<br />

teams. Martin <strong>Strolz</strong> came prepared with everything that predestined<br />

him for the developm<strong>en</strong>t and production of the highest quality ski<br />

boots: his own experi<strong>en</strong>ce as a world-class skier, craftsmanship,<br />

6


MARTIN STROLZ AS<br />

SUCCESSFUL SKI RACER<br />

9


REVOLUTION IN MATERIAL, EVOLUTION IN CRAFTSMANSHIP<br />

10


orthopaedic expertise and the drive for perfection. It was logical<br />

consequ<strong>en</strong>ce that Martin <strong>Strolz</strong> took over the business from his<br />

father and began to expand it. However, <strong>Strolz</strong> ski boots were not<br />

only destined for the racing course: Skiers from all over the world<br />

placed great value in the precision handmade ski boots from Lech,<br />

produced from the best leather one could get.<br />

The Art of Adapting to New Material.<br />

The company prospered over a period of 15 years and th<strong>en</strong> faced a<br />

great chall<strong>en</strong>ge towards the <strong>en</strong>d of the sixties: the fi rst plastic ski<br />

boots were introduced and that brought an <strong>en</strong>d to the era of leather<br />

ski boots. Martin <strong>Strolz</strong> recognised the opportunities and risks of<br />

this new technology; he indeed had trem<strong>en</strong>dous experi<strong>en</strong>ce with the<br />

tradition of the trade and craft of leather processing. But mouldmaking<br />

and injection moulding of plastics were a differ<strong>en</strong>t kettle of<br />

fi sh. Both the technology and the material were in fact designed for<br />

the production of larger quantities and that fl ew into the face of the<br />

<strong>Strolz</strong> philosophy: highly individualised, customised production.<br />

But Martin saw the advantages of the new technology and had the<br />

foresight to adapt it for his purposes. Of the fi ve r<strong>en</strong>owned manufacturers<br />

of leather ski boots in the German-speaking countries, only<br />

<strong>Strolz</strong> successfully managed the change to plastic ski boots. In<br />

1969, <strong>Strolz</strong> launched his fi rst own plastic ski boot – the model<br />

“Competition” came onto the market. Whereas fi rst experim<strong>en</strong>ts<br />

with plasticized leather and the exchange of pat<strong>en</strong>ts with a mass<br />

manufacturer served as a quick gaining of the necessary know-how,<br />

Martin soon placed his faith in his own virtues and took the production<br />

of the plastic boots into his own hands again.<br />

11


TONI SAILER<br />

AND MARTIN STROLZ<br />

12


Perfection and Perfect Fit.<br />

The developm<strong>en</strong>t of the foam-fit system, in other words injecting<br />

foam into the space betwe<strong>en</strong> the outer shell and the boot liner to<br />

achieve a perfect fi t, greatly assisted the individualisation or customised<br />

production process, also of plastic boots. The system was<br />

also used by others, but no other manufacturer succeeded in perfecting<br />

this technique in the customised production of the boot<br />

liner while simultaneously achieving the greatest possible individualisation<br />

of the outer shell. With that the final leap into a new era<br />

was successful and Martin <strong>Strolz</strong> could continue expanding the<br />

company.<br />

TAKING THE BIG STEP SUCCESSFULLY AS THE ONE AND ONLY<br />

14


A Clear Line.<br />

Design, colours and shapes come and go – just like the racing styles<br />

and techniques of skiers. But the craftsmanship and technical<br />

quality of <strong>Strolz</strong> ski boots remained consist<strong>en</strong>t over the decades.<br />

ALWAYS THE BEST OF ITS TIME<br />

1960<br />

1960<br />

1960<br />

1920<br />

1970<br />

1980 1990 1990 1990<br />

16


1930<br />

1940<br />

1970 1970<br />

2000 2000 2000<br />

1950 1950<br />

1980<br />

1980<br />

2010<br />

17


WORLD CHAMPIONSHIP SILVER 1954 IN ÅRE<br />

19


STROLZ SKI<br />

BOOTS<br />

FOR EVERYONE<br />

HIS OWN<br />

20


MANUFACTURE<br />

21


CONSTANT IMPROVEMENT<br />

THE SAME APPROACH FOR 90 YEARS<br />

22


Differ<strong>en</strong>t Training, One Vocation.<br />

Martin <strong>Strolz</strong>’s son Hannes took over the managem<strong>en</strong>t of the company<br />

in 1990. Hannes fi rst fi nished his training as orthopaedic shoemaker<br />

and th<strong>en</strong> studied graphic design in Munich. Because the design of the<br />

ski boots should also remain a core expertise within the <strong>Strolz</strong> family.<br />

After Martin <strong>Strolz</strong>’s retirem<strong>en</strong>t from active involvem<strong>en</strong>t in the business,<br />

Hannes took over the family-owned company as the third g<strong>en</strong>eration<br />

<strong>Strolz</strong>. His knowledge of orthopaedics and design was and is<br />

his secret to success.<br />

He is convinced that in his father he had the best trainer – from his<br />

childhood, Hannes observed the ski boot manufacturing process<br />

closely. As his father, Hannes too has to deal with change: wh<strong>en</strong> the<br />

skiing style changes, the shoes must be tailored accordingly. Wh<strong>en</strong><br />

carving skis came on the market, the ski boots had to be adapted to<br />

the new requirem<strong>en</strong>ts. The fi rst combination ski and snowboard boot,<br />

for example, was developed by Hannes <strong>Strolz</strong>. But he fully abides by<br />

the tradition and philosophy of his father and grandfather: Individualisation<br />

of the highest standard – that is what exemplifi es <strong>Strolz</strong>.<br />

<strong>Strolz</strong> does not have any mass-production expansion plans – the idea<br />

is not to make more boots, but to continue developing and manufacturing<br />

better boots over time.<br />

23


The Art of Styling.<br />

The manufacturing of moulds for injection moulding involves very<br />

costly investm<strong>en</strong>ts. Nevertheless, ev<strong>en</strong> this stage in the production<br />

process is done in-house. <strong>Strolz</strong> is proud of its own know-how<br />

and technology: that is the only way of maintaining extremely high<br />

quality demands and the only way that will give <strong>Strolz</strong> customers<br />

the truly best ski boot. <strong>Strolz</strong> ski boots are worldwide the only ski<br />

boots manufactured right in the middle of a ski area – a 100 perc<strong>en</strong>t<br />

Austrian quality product.<br />

EXPERIENCED KNOW-HOW ABOUT EVERY DETAIL<br />

24


EVERYTHING HANDCRAFTED IN-HOUSE<br />

26


ASSEMBLY STEP BY STEP<br />

For Everyone his Own.<br />

Despite the use of the most modern technology, the production of<br />

<strong>Strolz</strong> ski boots is still almost 100 perc<strong>en</strong>t handcrafted. And as in<br />

everything else at <strong>Strolz</strong>, the production process follows one philosophy:<br />

similar to watch-making, almost everything has its origin in<br />

the <strong>Strolz</strong> company. Small compon<strong>en</strong>ts such as buckles, clamps and<br />

cables for micro-adjustm<strong>en</strong>t are produced by regional partners, who<br />

have maintained the same high quality standards as <strong>Strolz</strong> for g<strong>en</strong>erations.<br />

And it is irrelevant which part is dealt with: everything is<br />

the product of team work. Of teams of people, who have oft<strong>en</strong> worked<br />

together for years, making the perfect ski boot with traditional,<br />

craftsmanlike expertise.<br />

27


The Second Skin.<br />

The inner shoe or boot liner of <strong>Strolz</strong> ski boots is completely made<br />

of leather. Leather, because it is a natural product, which has the<br />

ability to mould itself the best to the respective shape of the foot<br />

wh<strong>en</strong> the boot is injected with foam. The leather used in <strong>Strolz</strong> boots<br />

is hand-selected and hand-inspected. Only perfectly processed cattle<br />

leather is good <strong>en</strong>ough for a <strong>Strolz</strong> boot liner. Naturally, the boot<br />

liners are also stitched by craftsm<strong>en</strong>.<br />

SKILLED HANDS, AUSTRIAN WORKMANSHIP<br />

28


Excell<strong>en</strong>ce Prevails.<br />

The blanks for the boot liners are elaborately stitched together<br />

from approximately 70 compon<strong>en</strong>ts, which are pre-punched from the<br />

leather. Th<strong>en</strong> the shaft section or upper part thus created is pulled<br />

around the wood<strong>en</strong> last and so receives its three-dim<strong>en</strong>sional shape.<br />

In the customised production process, individual customised ski<br />

boots are th<strong>en</strong> manufactured from the prefabricated outer shells<br />

and boot liner blanks.<br />

SOLID SHOEMAKER CRAFTSMANSHIP<br />

30


CUSTOMISED UNIT FOR UNIT MANUFACTURING<br />

31


CUSTOMISED PRODUCTION<br />

CUSTOMISED<br />

PRODUCTION IN ONE<br />

DAY<br />

33


Curiosity is Good Business Practice.<br />

Wh<strong>en</strong> you come for your <strong>Strolz</strong> ski boot measurem<strong>en</strong>t appointm<strong>en</strong>t,<br />

the <strong>Strolz</strong> consultant will ask you many questions before he<br />

ev<strong>en</strong> looks at your feet. He will want to know how oft<strong>en</strong> you go<br />

skiing for example, and which slopes or terrain you prefer. Perhaps<br />

ev<strong>en</strong> in which group you ski, if and wh<strong>en</strong> yes, which other<br />

sports you do, etc. But please don’t take it wrongly, it is not meant<br />

to be indiscrete, but an important part of the consultant’s expertise.<br />

Because all skiers and all ski boots are not created equal.<br />

The whole emphasis on individualisation would make no s<strong>en</strong>se if<br />

you <strong>en</strong>d up on the slopes with the wrong model. In other words,<br />

with a Freeriding model instead of a Cruising boot or vice versa.<br />

You need a ski boot that is as individual as your foot, your skills<br />

and your style: no prefabricated product, to which you have to adjust,<br />

but a custom-fit for your leg so that you can <strong>en</strong>joy better,<br />

safer and more comfortable skiing. Incid<strong>en</strong>tally: all our employees<br />

and contract dealers receive regular training through in-house<br />

seminars, bringing them up to date with the latest technology,<br />

season after season.<br />

<strong>Strolz</strong> ski boots: Customised production in one day. Customised<br />

production within a few hours? A well-trained and experi<strong>en</strong>ced<br />

team, system compon<strong>en</strong>ts with minute att<strong>en</strong>tion to detail and<br />

state-of-the-art technology make it possible.<br />

35


FROM THE MORNING TO THE AFTERNOON<br />

OR VICE VERSA<br />

36


Scheduling.<br />

The production of a ski boot demands precision work that requires<br />

time. Please make an appointm<strong>en</strong>t in good time, especially on public<br />

holidays and over week<strong>en</strong>ds. That will allow our employees to<br />

plan <strong>en</strong>ough time for you and your future ski boot.<br />

Do you need a ski boot immediately?<br />

Wh<strong>en</strong> the appointm<strong>en</strong>t is made in good time, our team will manufacture<br />

your ski boot as fast as possible. The following are two<br />

ideal appointm<strong>en</strong>t examples:<br />

In just a few hours<br />

Consultation, analysis and model selection betwe<strong>en</strong> 09:00 and 11:00.<br />

Foam-injection appointm<strong>en</strong>t 14:00 to 18:00.<br />

Within 24 hours<br />

Consultation, analysis and model selection betwe<strong>en</strong> 14:00 and 18:00.<br />

Foam-injection appointm<strong>en</strong>t day after 09:00 to 11:00.<br />

Contact:<br />

<strong>Strolz</strong> GmbH<br />

A-6764 Lech am Arlberg 116<br />

schuh@strolz.at / www.strolz.at<br />

Lech Sporthaus<br />

T +43 (0)5583 2361-52<br />

Zürs<br />

T +43 (0)5583 3555-74<br />

Exceptions to standard scheduling could be: special orthopaedic<br />

manufacturing and unplanned/unforeseeable appointm<strong>en</strong>t clashes.<br />

37


HIGH-TECH MEETS CRAFTSMANSHIP<br />

First Measurem<strong>en</strong>t.<br />

In order to build the last for your boot, with which the outer shell<br />

can th<strong>en</strong> be stretched for a perfect fit, your foot must be exactly<br />

measured beforehand. At first the <strong>Strolz</strong> professionals hand-measure<br />

your instep, forefoot and calve. Th<strong>en</strong> your foot is scanned or a<br />

pressure plate measurem<strong>en</strong>t is tak<strong>en</strong>. The data is needed to manufacture<br />

the perfect last for your foot and to determine whether an<br />

orthopaedic insole must be made or how your foot bed can be<br />

made to fit as perfectly and comfortably as possible.<br />

39


BY AN ORTHOPAEDIC MASTER ONLY<br />

40


Many Steps to an Insole.<br />

The fi rst step to a customised boot is the perfectly adapted insole:<br />

the orthopaedic master feeds the foot measurem<strong>en</strong>ts into a CAD<br />

system. There the insole is electronically shaped to the exact profi le<br />

of the foot in a so-called moduler (special software). Th<strong>en</strong> the CAD<br />

moulding cutter mills the perfect insole from plastic wedges of varying<br />

hardness. For various skier types, foot shapes or ev<strong>en</strong> special<br />

insoles for diabetics – no two insoles are alike, it is customised for<br />

your foot.<br />

41


STEP BY STEP TO THE PERFECTLY<br />

CUSTOMISED INSOLE<br />

42


INDIVIDUAL DESIGN AT ITS BEST, OUTSIDE AND INSIDE<br />

True-to-Size to the Millimetre.<br />

The measurem<strong>en</strong>t data of your foot is now needed to build your<br />

individual wood<strong>en</strong> last, an exact three-dim<strong>en</strong>sional replica of the<br />

shape of your foot. Wh<strong>en</strong> the last is ready, the ski boot shell is<br />

warmed, the last inserted and the shell shaped to fit your foot perfectly.<br />

A layer of cork on the last repres<strong>en</strong>ts the anatomy of your<br />

foot. Although this production step determines the rough fit (the<br />

micro-adjustm<strong>en</strong>t takes place wh<strong>en</strong> the foam is injected), it still<br />

requires the highest precision and professional skill.<br />

44


Solid Shell, Soft Core.<br />

Further steps in the individualisation process to a perfect fit: at<br />

first pads are attached to your foot in the appropriate areas to<br />

allow for more room in the pressure-s<strong>en</strong>sitive areas of your foot.<br />

Wh<strong>en</strong> everything is in place, the foot is placed in the shell and the<br />

foam is injected into the boot liner. A chemical reaction causes the<br />

foam to expand and to mould itself perfectly around the anatomy<br />

of your foot. T<strong>en</strong> minutes later the boot is ready – a unique product<br />

that only fits you. Now the foam must be allowed to cure for another<br />

twelve hours, <strong>en</strong>abling you to ski more precisely and more<br />

comfortably than ever before.<br />

METICULOUS INDIVIDUALISATION<br />

46


48<br />

ALL<br />

EXPERTS<br />

IN THEIR<br />

FIELD


PRODUCTS<br />

49


THE SKI BOOT IN VARIOUS MODELS<br />

50<br />

sl<strong>en</strong>der medium-sized


oad calves<br />

<strong>Strolz</strong> ski boots are worldwide<br />

the only boots also available in<br />

half-sizes. That makes your ski<br />

boots fit ev<strong>en</strong> more perfectly.<br />

Available in sizes 23.5 – 32.0<br />

Mondopoint.<br />

Your technical salesperson will<br />

gladly advise you!<br />

DEGREE OF HARDNESS OF THE<br />

PLASTIC<br />

HARD<br />

MEDIUM<br />

SOFT<br />

51


RACER<br />

extremely fast and athletic skiing on all slope conditions.<br />

FOR EVERY TYPE<br />

52<br />

FREERIDER<br />

skiing on op<strong>en</strong> terrain, in deep snow and unprepared slopes.


ALLROUNDER<br />

comfortable gliding and swaying on slopes at moderate speed.<br />

53


<strong>Strolz</strong> buckles are available in several clamp l<strong>en</strong>gths for microadjustm<strong>en</strong>t.<br />

MICRO-ADJUSTMENT FOR EVERYBODY!<br />

<strong>Strolz</strong> canting disks for micro-adjustm<strong>en</strong>t of the lateral inclination<br />

of the cuff. The cuff is adjusted to the axis position of the shin and<br />

calf bone with rings of various shapes.<br />

54


<strong>Strolz</strong> damping wedges provide for the micro-adjustm<strong>en</strong>t of the<br />

manoeuvrability of the shaft and are available in black (soft), red<br />

(medium) and sliver (hard).<br />

Buckle caps are available in various colours.<br />

55


Form Follows Foot.<br />

Feet are as individual as people, no two are alike. A matching boot<br />

liner is available for every shape of leg and foot. The right one for<br />

every foot is selected from 16 differ<strong>en</strong>t boot liner models; whether<br />

for slim, medium-sized or very wide calves. Naturally, the tongues<br />

of <strong>Strolz</strong> boot liners are specifically matched to all respective demands.<br />

<strong>Strolz</strong> consultants put the optimal boot liner together for<br />

you from the various compon<strong>en</strong>ts.<br />

All boot liners are hand-stitched from the best nappa leather without<br />

exception, making it particularly elastic and durable, keeping<br />

its qualities for many years with proper care.<br />

THE INNER STRUCTURE OF A CUSTOMISED BOOT<br />

56


Tips & Tricks.<br />

The right start:<br />

_ Warm the boot to room temperature (e.g. heating bag)<br />

_ Pull the tongue to the buckle outside and insert foot<br />

_ Ensure that toes and heels are correctly positioned<br />

_ Close the boot starting from the tip upwards<br />

_ Ensure correct positioning of tongue and cuff<br />

_ Fast<strong>en</strong> buckles, but do not lock in place, micro-adjust<br />

Avoid pressure points:<br />

_ Wear only one pair of seamless ski socks<br />

_ Do not stick ski underwear and stirrup pants into the shaft<br />

_ Cut toe nails short to prev<strong>en</strong>t impacts on the nail bed<br />

Avoid risks:<br />

_ Replace worn heels/soles in due time<br />

_ Have ski boots and bindings serviced by a technician every season<br />

Proper care for ski boots:<br />

_ Take the boot liner from the shell at the <strong>en</strong>d of each ski season<br />

_ Treat with dubbin or leather cream<br />

_ Apply disinfectant<br />

_ Store boots with closed buckles<br />

_ Store in a dry and dust-free place<br />

_ Store safe from small animals<br />

We gladly provide this service!<br />

59


Safe and Secure Every Year.<br />

Enjoy a safe ski season; what is important is that you have the<br />

binding adjustm<strong>en</strong>t checked every year. Changes in body weight,<br />

new ski boots, an age-related change of skiing style – these are all<br />

factors that have a great influ<strong>en</strong>ce on the binding adjustm<strong>en</strong>t. Ensure<br />

that the skis are protected against salt or dirt during transportation,<br />

because it too can compromise safety or the functioning<br />

of the bindings.<br />

Naturally, we always have all parts of our ski boots in stock. We<br />

know every detail and every compon<strong>en</strong>t of our ski boots. There-<br />

fore, we can eliminate any defect immediately and we are always<br />

at your service. If your <strong>Strolz</strong> ski boot should develop a defect,<br />

irrespective of the reason, it will be expertly fixed by us.<br />

Service Phone Lech +43 (0)5583 2361-52<br />

Service Phone Zürs +43 (0)5583 3555-72<br />

schuhe@strolz.at<br />

TO BE ON THE SAFE SIDE: PERFECTLY MAINTAINED SKI BOOTS!<br />

60


All-inclusive <strong>Strolz</strong> Ski Boot Service.<br />

Our overnight service includes:<br />

Cleaning and waterproofi ng of boot liner<br />

Disinfecting<br />

of boot liner<br />

Replacem<strong>en</strong>t of worn heels<br />

Cleaning of<br />

inner shell<br />

Deep-drying of<br />

boot liner<br />

Repair and<br />

replacem<strong>en</strong>t of<br />

defective boot<br />

buckles<br />

61


Combined Functionality.<br />

All <strong>Strolz</strong> accessories are perfectly matched to <strong>Strolz</strong> ski boots: the<br />

ski socks, made exclusively for <strong>Strolz</strong>, reach under the knee to <strong>en</strong>sure<br />

optimal pressure distribution. Naturally, seamless and wrinklefree<br />

to avoid chafi ng. <strong>Strolz</strong> ski boot bags provide protection against<br />

dust, dirt and mechanical damage. It is ideal for storage and easy<br />

transportation of your <strong>Strolz</strong> ski boots. At the same time, the heatable<br />

ski boot bag pre-warms your ski boots for easier putting on,<br />

particularly after a long trip to the ski area. Both bags have be<strong>en</strong><br />

specially designed for <strong>Strolz</strong> ski boots. <strong>Strolz</strong> also has its own ski<br />

boot heaters for <strong>Strolz</strong> ski boots; pre-warmed boots are much easier<br />

to put on and cold feet can be avoided. The <strong>Strolz</strong> ski boot dryer<br />

prev<strong>en</strong>ts bacterial growth and associated bad odours.<br />

63


A SKIER IS ONLY<br />

AS GOOD AS HIS/HER<br />

SKI BOOT<br />

64


SHOPS & INFO<br />

65


66<br />

Day on Skis<br />

Checklist<br />

Helmet/cap<br />

Snow/sun glasses<br />

Sun/cold protection<br />

Ski suit<br />

Underwear<br />

Back protector<br />

Gloves<br />

Ski socks<br />

Ski poles<br />

Ski boots<br />

Skis<br />

Extras<br />

Child’s backpack<br />

Handkerchiefs<br />

Cellphone<br />

Camera<br />

Flask<br />

Wallet<br />

Ski pass/lift ticket<br />

Winter sports guide<br />

Energy bar<br />

or snack<br />

Where to buy equipm<strong>en</strong>t<br />

Sporthaus Lech<br />

Sporthaus Zürs<br />

R<strong>en</strong>t at <strong>Strolz</strong><br />

Skiservice Lech<br />

Filom<strong>en</strong>a<br />

Stuff-Rüfiplatz<br />

Sporthaus Zürs<br />

Zürserhof<br />

Sport <strong>Strolz</strong> Stub<strong>en</strong><br />

Alternatives<br />

Sleds<br />

Carvelino<br />

Bob<br />

Baby Jogger<br />

Contact <strong>Strolz</strong><br />

Lech am Arlberg<br />

T +43 (0)5583 2361-0<br />

office@strolz.at<br />

www.strolz.at


<strong>Strolz</strong> Ski – limited edition<br />

Lech<br />

Sporthaus <strong>Strolz</strong><br />

Skiservice <strong>Strolz</strong><br />

Stuff-Shop at Rüfiplatz<br />

www.stuff-lech.at<br />

In the Filom<strong>en</strong>a departm<strong>en</strong>t store<br />

Zürs<br />

Sporthaus <strong>Strolz</strong><br />

<strong>Strolz</strong> Shop Zürserhof<br />

Stub<strong>en</strong><br />

<strong>Strolz</strong> Shop Hotel Post<br />

G<strong>en</strong>eral address<br />

<strong>Strolz</strong> GmbH 116<br />

A-6764 Lech am Arlberg<br />

T +43 (0)5583 2361-0<br />

F +43 (0)5583 2361-75<br />

office@strolz.at<br />

www.strolz.at<br />

Sport & Fashion since 1921<br />

67


<strong>Strolz</strong> catalogue: the latest tr<strong>en</strong>ds in winter sports fashion<br />

G<strong>en</strong>eral information: www.strolz.at<br />

68<br />

WINTER<br />

SPORTS TS<br />

GUIDE GUID IDE<br />

Freeride ist kein Stil und für sich g<strong>en</strong>omm<strong>en</strong> keine eig<strong>en</strong>e Sportart.<br />

Es bezeichnet einfach das Fahr<strong>en</strong> im frei<strong>en</strong> Gelände, abseits der markiert<strong>en</strong> und<br />

präpariert<strong>en</strong> Piste. Besonder<strong>en</strong> Spaß macht das Freerid<strong>en</strong> natürlich im<br />

Pulverschnee (Powder). W<strong>en</strong>n man vom Freerid<strong>en</strong> spricht, ist das unabhängig<br />

vom Sportgerät: ob auf Skiern oder einem Snowboard. Früher war das<br />

Gelände hauptsächlich d<strong>en</strong> Tour<strong>en</strong>gehern überlass<strong>en</strong>, heute gibt es für alle<br />

spezielle Freeride-Geräte, d<strong>en</strong><strong>en</strong> all<strong>en</strong> gemeinsam ist, dass sie über größere<br />

Lauffläch<strong>en</strong> verfüg<strong>en</strong> und im Tiefschnee größere Kurv<strong>en</strong>radi<strong>en</strong> und<br />

höhere Geschwindigkeit<strong>en</strong> erlaub<strong>en</strong>.<br />

18 19


Ski service flyer · cartography of ski lifts + info<br />

v o m T - B o n e z u m T - S h i r t .<br />

38 39<br />

SSki<br />

boot guide · manufacture<br />

Winter sports guide · information on types of sport · tips & tricks<br />

W<strong>en</strong>n der Abstand zwisch<strong>en</strong> Po und Schnee noch kürzer ist, das Purzeln sowieso<br />

zum Alltag gehört, das Ausprobier<strong>en</strong> von neu<strong>en</strong> Bewegung<strong>en</strong> sehr lustig ist und<br />

sowieso alles Spaß macht, das Geschwindigkeit bringt, ist Skifahr<strong>en</strong> lern<strong>en</strong> einfach<br />

nur ein neues Spiel...<br />

42 43<br />

69


<strong>Strolz</strong> ski boot catalogue<br />

Publisher · <strong>Strolz</strong> GmbH<br />

A-6764 Lech am Arlberg · T +43 (0)5583/2361- 0<br />

www.strolz.at · office@strolz.at<br />

Author · Michael Jörg · michael.joerg@vol.at<br />

Editorial staff · Dietmar Hurnaus · <strong>Strolz</strong> Marketing<br />

Design · Andrea Redolfi<br />

Atelier Reinhard Gassner, www.ateliergassner.at<br />

Print · Höfle Offsetdruckei<br />

Photography · Ernst Fesseler, www.ernstfesseler.de<br />

S. 22-46, 47 B.o.; Frigesch Lampelmayer, www.frigesch.at<br />

S. 14, 16-17, 48-49 52-57, 62,70-71<br />

Alexander Kaiser, www.kpa.at S. 20-21, 47 B.u., 58, 64-65<br />

<strong>Strolz</strong> Privat-Archiv S. 4-13, 15, 18-19


<strong>Strolz</strong> Gmbh<br />

A-6764 Lech am Arlberg<br />

T +43 (0)5583 2361-0<br />

offi ce@strolz.at<br />

www.strolz.at

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