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The Aussie actor<br />

on Avatar and<br />

the role of<br />

a lifetime<br />

BOARD WITH SKIING?<br />

Monkeying around on<br />

Japan’s snow slopes<br />

HARBOUR VIEWS<br />

Where to anchor yourself<br />

for the Sydney to Hobart<br />

MILLENNIUM MOMENTS<br />

Make the most of Hanoi<br />

on its 1,000th birthday<br />

DECEMBER <strong>2009</strong><br />

YOUR FREE COPY


Visit<br />

Japan<br />

Year 2010<br />

JApAN , s<br />

SNow<br />

couNtry<br />

As part of the Visit Japan Year 2010 Campaign<br />

promotions, JNTO is giving away lots of great<br />

prizes.<br />

For your chance to win, visit www.jnto.org.au.<br />

After a day blazing trails through<br />

pristine powder snow, unwind and relax<br />

in natural hot springs, treat yourself to<br />

the local culinary delights, and enjoy<br />

the local Japanese hospitality.


31<br />

contents.<br />

features<br />

22 star struck <br />

As he jettisons off to fame, we track the trajectory of<br />

the brickie from Perth into Sam Worthington the star<br />

31 in focus <br />

Give the kids a holiday to remember with these<br />

great getaways<br />

38 adrenaline<br />

Strap on your snowboard as we head to the land of<br />

hot springs, sake and snow monkeys<br />

43 people <br />

We tune into Lizzy Lovette’s chart-topping summer<br />

music festivals<br />

48 hub <br />

Join chef Michael Meredith for his tasting plate<br />

of Auckland<br />

55 eat beat <br />

Meet the new providores of north-east Victoria adding<br />

fl avour to their towns<br />

63 go guide<br />

Fly into the north of Vietnam to discover the charms and<br />

culture of the country’s capital as it turns 1,000 years old<br />

68 hot spot <br />

As the yachts set sail, we stake out the best viewpoints<br />

on Sydney Harbour<br />

CLOCKWISE FROM RIGHT: Raspberry<br />

sorbet from Provenance Restaurant;<br />

snowboarding’s the life; Westin Bali will<br />

keep the kids busy and active<br />

Photo: Robert Muir<br />

55<br />

regulars<br />

2 editor’s welcome note<br />

4 events<br />

7 10 minutes with...<br />

Amber Lawrence<br />

8 information desk<br />

10 good taste<br />

12 cheers<br />

14 style fi le<br />

16 the word<br />

19 like a local<br />

21 fi t to go<br />

74 brain teasers<br />

38<br />

in the air with jetstar<br />

83 jetstar news<br />

85 starkids<br />

89 <br />

<br />

96 where we fl y<br />

98 your wellbeing onboard<br />

101 international adventures<br />

Cover Photo:<br />

NINO MUNOZ<br />

106 introducing our<br />

domestic airports<br />

111 domestic destinations<br />

focus<br />

113 gift ideas<br />

114 have a bite<br />

118 entertainment<br />

Photo: JNTO<br />

CONTENTS<br />

DECEMBER <strong>2009</strong><br />

DECEMBER <strong>2009</strong> 1


CEO’S WELCOME NOTE<br />

MISSING<br />

THE NEXT GENERATION OF<br />

TRADE QUALIFIED PEOPLE<br />

Don’t let this happen to you!<br />

Call…<br />

www.migas.com.au<br />

Let us find your future tradesmen!<br />

Brisbane<br />

(07) 3868 1815<br />

Central/North QLD<br />

(07) 4951 0760<br />

Central Coast<br />

(02) 4351 4500<br />

Wollongong<br />

(02) 4871 2333<br />

2 DECEMBER <strong>2009</strong><br />

Sunshine Coast<br />

(07) 5443 2880<br />

Hunter Valley<br />

(02) 4934 4000<br />

Sydney<br />

(02) 9821 1233<br />

Melbourne<br />

(03) 9470 1215<br />

Are you our next apprentice?<br />

Roll up your sleeves and<br />

get serious about applying for an<br />

apprenticeship, traineeship<br />

or school-based traineeship.<br />

Register with MIGAS now!<br />

EDITOR’S WELCOME NOTE<br />

Summer Celebrations<br />

to our December issue where we embrace all things summery<br />

Welcome and festive. Our favourite time of year brings with it long days of<br />

sunshine, outdoor festivals and indulging in the good life that Jetstar’s 50 destinations offer.<br />

This issue, we uncover great spots for your family’s summer vacation, where to best<br />

enjoy the Sydney to Hobart yacht race, the great fl avours of north-east Victoria, explore<br />

Auckland with chef Michael Meredith and the top outdoor music festivals, as picked by<br />

host Lizzy Lovette.<br />

Over the other side of the world, we track down Aussie heartthrob Sam Worthington<br />

for a revealing interview about his rise to stardom, visit Hanoi as it gears up for its<br />

birthday party and hit the slopes of Japan for some snow fun.<br />

Discovering these destinations is now even more<br />

affordable with the introduction of the new Jetstar<br />

Mastercard. Earn Jetstar dollars as you shop and you’ll<br />

soon be writing your own travel adventure.<br />

Rachel Farnay Jacques<br />

Jetstar Magazine Editor<br />

EDITORIAL<br />

EDITOR<br />

Rachel Farnay Jacques<br />

DEPUTY EDITOR<br />

Anne Loh<br />

ART DIRECTOR<br />

Suadi Nur Effendy<br />

PHOTO EDITOR<br />

Katie Ackerman<br />

SUB-EDITORS<br />

Sally Wilson, Heather Millar<br />

JAPANESE EDITORIAL CONSULTANT<br />

Yoshino Kyoko<br />

JETSTAR MANAGING EDITOR<br />

Louise Laing<br />

PUBLISHING DIRECTOR<br />

Simon Leslie<br />

EXECUTIVE CREATIVE DIRECTOR<br />

Michael Keating<br />

EDITORIAL DIRECTOR<br />

Clare Brundle<br />

CREATIVE DIRECTOR<br />

Terence Goh<br />

DECEMBER <strong>2009</strong><br />

ADVERTISING<br />

PUBLISHER<br />

Michelle Kavanagh<br />

INFLIGHT MEDIA SPECIALISTS<br />

Naomi Cranswick, Jeen Poh, Niky Sakhrani,<br />

Philip McCluskey<br />

PRODUCTION MANAGERS<br />

Sandy Fong, Serene Wong<br />

CREATIVE SOLUTIONS<br />

CREATIVE SOLUTIONS DIRECTOR<br />

Duane Thia, tel: +65 6302 2473<br />

MANAGING DIRECTOR<br />

Gerry Ricketts<br />

CEO<br />

Jeffrey O’Rourke<br />

DESIGN DIRECTOR (ASIA-PACIFIC)<br />

Peter Stephens<br />

JETSTAR MAGAZINE is published for<br />

Jetstar Airways by Ink Publishing Pte Ltd,<br />

97B Amoy Street, Singapore 069917,<br />

tel: +65 6324 2386, fax: +65 6491 5261.<br />

Australia Free Call: 1800 202 901<br />

Advertising: jetstar.ads@ink-publishing.com,<br />

Editorial: jetstar.ed@ink-publishing.com,<br />

www.ink-publishing.com,<br />

www.jetstarmagazine.com<br />

For reservations, call Jetstar Airways on:<br />

AUSTRALIA 131 538<br />

NEW ZEALAND 0800 800 995<br />

JAPAN +800 4008 3900 (place your telephone<br />

carrier’s access code before this number)<br />

THAILAND +66 2267 5125<br />

USA 1866 397 8170<br />

VIETNAM +84 8910 5375<br />

Web: www.jetstar.com<br />

©Ink Publishing. All material in<br />

JETSTAR magazine is strictly<br />

copyrighted and all rights are<br />

reserved. Reproduction without<br />

permission of the publisher is strictly<br />

forbidden. Every care has been taken in compiling<br />

the contents of this magazine, but we assume no<br />

responsibility for the effects arising therefrom. The<br />

views expressed in this magazine are not necessarily<br />

those of the publisher or Jetstar Airways.<br />

All information is correct at press time.<br />

MICA (P) 060/02/<strong>2009</strong><br />

Printed by Webstar Sydney: 1/83 Derby St.,<br />

Silverwater, NSW 2128, AUSTRALIA.


STARRY NIGHT<br />

Flickerfest is Australia’s leading short fi lm<br />

festival, now in its 19th year. Festival director<br />

and independent short fi lm and documentary<br />

maker Bronwyn Kidd has curated the event for<br />

the past 13 years.<br />

How has the short fi lm festival evolved?<br />

Over the past 19 years, Flickerfest has grown<br />

from eight short fi lms in the grounds of the<br />

Balmain High School to a 10-day festival at the<br />

Bondi Pavilion each January and an extensive<br />

23-venue national tour. Being Academy Award®<br />

accredited has raised our profi le and we can<br />

now treat audiences across Australia to a short<br />

fi lm competition equal to the best in the world.<br />

How are the fi lms selected?<br />

Forty-fi ve fi lm industry people watched<br />

our record 1,500 entries this year and made<br />

recommendations. I’m then locked in my<br />

lounge room for four weeks, powering through<br />

around 500 fi lms to select 100 of the most<br />

creative and inspiring for our competition.<br />

Is it a star-spotting event at all?<br />

Lots of stars do come to our festival of shorts<br />

under the stars so you could say that it’s a<br />

star-spotting event all round! I’m proud that<br />

all of our fi lm celebrities and patrons such as<br />

Baz Luhrmann, Deborra-lee Furness and Hugh<br />

Jackman support Flickerfest as the festival to<br />

spot the latest in fresh new fi lm talent.<br />

What can we look forward to?<br />

Th ere’s our short fi lm competition, plus<br />

a number of fun and inspiring short fi lm<br />

showcases on Oscar-nominated shorts and<br />

human rights that will entertain and inspire<br />

audiences to see the world in a diff erent way.<br />

And what are you particularly proud of<br />

this year?<br />

Apart from the high standard of fi lms in<br />

competition, I’m also really proud of our<br />

increased environmental focus, both in our<br />

human rights and environment program<br />

and in the organic wine, other drinks and<br />

food on off er at our festival bar overlooking<br />

Bondi Beach.<br />

Flickerfest is on 8–17 January 2010<br />

at Bondi Pavilion on Bondi Beach, Sydney.<br />

It will tour nationally January<br />

to March. Call 1300 306 776<br />

for tickets.<br />

4 DECEMBER <strong>2009</strong><br />

Summer<br />

Breeze.<br />

End the year on a high note with<br />

outdoor festivals, Christmas shows<br />

and New Year’s Eve countdowns<br />

WORDS ANNE LOH<br />

Gotham City<br />

Horns at Darli rling Harbour<br />

NYE Celebrations The Taste Festival<br />

31 DEC SYDNEY<br />

Darling Harbour NYE Celebrations<br />

Don’t forget your dancing shoes when you<br />

make your way down to Darling Harbour this<br />

New Year’s Eve. Get yourself to the Palm<br />

Grove and Harbourside Aquashell stages for a<br />

live performance by The Super Supremes, the<br />

Michael Jackson Dance Tribute and fi reworks.<br />

7pm–1am, free.<br />

’TIL 14 MAR PERTH, ADELAIDE,<br />

SYDNEY, BRISBANE, MELBOURNE<br />

Ford Fiesta Moonlight Cinema<br />

Summer’s here and moonlight cinemas open<br />

across Australia. What a fabulous setting to<br />

watch Robert Pattinson in New Moon. Other<br />

new releases include James Cameron’s<br />

Avatar and Guy Ritchie’s Sherlock Holmes.<br />

Tickets available at the gate.<br />

Photo: Sean Fennessy<br />

28 DEC–3 JAN HOBART<br />

The Taste Festival<br />

Hobart’s waterfront will come alive with 70<br />

food, wine and beverage stalls showcasing<br />

the best of Tasmania’s produce and culinary<br />

delights, local musicians and visual artists,<br />

water sports, a kite festival and kids’<br />

activities. Free and ticketed events. Tel: +61<br />

(3) 6233 2299 for tickets.<br />

’TIL 6 JAN SYDNEY<br />

Christmas Lights Spectacular<br />

The whole family will love Australia’s biggest<br />

Christmas lights display within the Hunter<br />

Valley Gardens. There’s festive food,<br />

children’s entertainment, cherry blossom<br />

trees and we have it on good authority that<br />

Santa Claus will be making an appearance to<br />

make it extra-special. Tel: +61 (2) 4998 4300.


Welcome the<br />

new year at<br />

Field Day<br />

SLAM Festival<br />

19 DEC–27 FEB MELBOURNE, GOLD COAST,<br />

PERTH, ADELAIDE, NEWCASTLE, SYDNEY<br />

Slam Summer Beach Volleyball Festival<br />

The best things about summer are<br />

concentrated in this one activity — beach,<br />

sun, sea, volleyball, ice-cold beverages, DJs<br />

spinning cool tunes and beautiful bodies.<br />

Register online; tickets to the festival and<br />

afterparty from moshtix 1300 438 849.<br />

31 DEC–31 JAN QUEENSTOWN<br />

Summerdaze Festival<br />

Enjoying its sixth year, this month-long festival<br />

in the beautiful Queenstown Lakes District is<br />

packed with free events for the whole family<br />

including teddy bear picnics, skateboarding<br />

competitions and outdoor cinemas. On New<br />

Year’s Eve, there’s a great line-up of bands<br />

and a fi rework display. And it’s all free.<br />

Silvie Paladino<br />

headlines Adelaide’s<br />

Christmas Proms<br />

’TIL MAR MELBOURNE<br />

AC/DC Australia’s Family Jewels<br />

This is a celebration of “Australia’s greatest<br />

rock ‘n’ roll band”. Costumes, stage props,<br />

photographs and hand-written letters as well<br />

as interview clips will all be gathered in one<br />

place for their fans to worship… er, view.<br />

Free entry. The Arts Centre, Gallery 1,<br />

100 St Kilda Rd, tel: +61 (3) 9281 8000.<br />

18–19 DEC ADELAIDE<br />

Christmas Proms<br />

For a classic treat, there’s the ever-popular<br />

Christmas Proms at Adelaide’s Festival<br />

Theatre. Silvie Paladino and Bernard Walz are<br />

headlining the concerts, which will include<br />

performances by the Adelaide Art Orchestra<br />

and Adelaide Vocal Project. Tickets from<br />

Bass on 131 246.<br />

BOOK NOW!<br />

1 January<br />

Field Day<br />

Fuzzy’s Field Day NYD concert will rev up<br />

Sydney’s Th e Domain with Th e Presets, Fake<br />

Blood, Krafty Kuts, DJ Yoda , Skream & Benga<br />

to name a few. Th ere’ll be cocktail bars under<br />

the trees, an outdoor cinema and the best of<br />

Sydney’s burlesque scene.<br />

3 January<br />

Solar Music Festival<br />

Th e Mornington Peninsula will ensure the<br />

party continues with a top artist line-up at the<br />

Racecourse which includes Bliss n Eso,<br />

Cut Copy, Birds of Tokyo and Th e Grates.<br />

Solar Music Festival Photo: Hardware Corporation<br />

3–10 January<br />

Brisbane International<br />

Expect Jelena Dokic, Andy Roddick, and<br />

James Blake in the fi rst Australian tennis<br />

tournament of 2010 that will see the<br />

comeback of former no. 1 Justine Henin.<br />

Jelena Dokic<br />

13–24 January<br />

Singapore Fringe Festival<br />

Catch Melbourne-born, Yangon-based<br />

singer-songwriter Tamas Wells’ live musical<br />

performance combined with visual images<br />

called Two Years in April and the Asian<br />

premiere of visual artist Phillip Toledano’s<br />

America the Gift Shop in yet another<br />

thought-provoking event.<br />

Photo: Getty Images<br />

DECEMBER <strong>2009</strong> 5<br />

EVENTS


find us at...<br />

MELBOURNE AIRPORT:<br />

INTERNATIONAL ARRIVALS HALL (OPEN 24 HOURS)<br />

QANTAS CITYFLYER LINK – GATES 21-28<br />

QANTAS OPPOSITE GATE 2<br />

TIGER AIRWAYS DEPARTURE LOUNGE<br />

HOBART AIRPORT:<br />

NEXT TO THE CHECK IN COUNTERS<br />

ADELAIDE AIRPORT:<br />

DOMESTIC - OPPOSITE GATE 23<br />

INTERNATIONAL – OPPOSITE GATE 18<br />

ALSO AT:<br />

TORQUAY CENTRAL (VIC)<br />

SOUTH WHARF MELBOURNE<br />

DFO CAIRNS<br />

DFO CANBERRA<br />

AND LOTS & LOTS OF OTHER GREAT LOCATIONS...


Amber 10<br />

Lawrence.<br />

With a new album just out and a Southern<br />

Stars Awards gong for best single,<br />

Australia’s freshest country music singer<br />

ends the year on a high note<br />

INTERVIEW RACHEL FARNAY JACQUES<br />

Congratulations on the release of your second album,<br />

When It All Comes Down. How is it different from your<br />

fi rst album, The Mile?<br />

This album is more mature and personal. Losing my<br />

dad last year to lymphoma forced me to look deeper for<br />

inspiration. That said, they are mostly happy, fun and<br />

inspirational songs. It’s also more upbeat and “live” than my<br />

fi rst album.<br />

Which song is your personal favourite on the new album?<br />

“Song to Self”. It’s about believing in yourself, which is<br />

something you really need to do when you pursue a life as an<br />

entertainer. This song is like a mantra for me… give yourself a<br />

break, don’t be too hard on yourself. As long as I’m doing my<br />

best, I’m happy!<br />

Where do you fi nd the energy to write and produce two<br />

albums in two years?<br />

I don’t know how to chill out and do nothing. I’m also unusual<br />

for a musician in that I start work before 9am most days, and<br />

then work late so I guess I squeeze a lot into one day! But I’m<br />

defi nitely looking to book a Jetstar fl ight soon for a holiday!<br />

You’ve received four Southern Stars Independent<br />

Country Music awards and APRA and CMC nominations,<br />

yet only a few years ago, you worked at Qantas. How did<br />

that happen?<br />

By day, I worked in fi nance for Qantas and by night, I was a<br />

singer. Qantas was very supportive, allowing me to work<br />

part-time. The turning point came in 2007 when I got<br />

nominated for two Golden Guitars. It was a “now or never”<br />

decision. Hopefully, music is a lifelong job for me, but if the<br />

stars don’t align that way, there’s always accounting!<br />

You were once an athlete on the NSW State Team —<br />

do you still have time for sports?<br />

After 10 years of full-on training, I just don’t seem to enjoy<br />

exercise at all! But I do love running — particularly on<br />

the Sydney beaches around Coogee and Maroubra…<br />

lots of hills!<br />

What do you do in Sydney to relax?<br />

When I get home from being on the road, I head to<br />

Coogee Beach for my favourite breakfast and a good<br />

latte, to the pub for a beer, or to sit on the beach.<br />

Tell us about your new shows in January?<br />

My new shows will feature most of the songs from<br />

my new album plus the hit singles from my fi rst<br />

album, including “Good Girls”. I’ll be performing at the<br />

Tamworth Entertainment Centre in January during<br />

the Country Music Festival, and I’m really looking<br />

forward to some great festivals — Perth Muster,<br />

CMC Rocks the Snowys in Thredbo and the<br />

Whittlesea Country Music Festival in Victoria.<br />

That’s what I love about my job — the travel,<br />

and seeing parts of Australia I wouldn’t<br />

ordinarily see.<br />

DECEMBER <strong>2009</strong> 7<br />

10 MINUTES WITH...


INFORMATION DESK<br />

A Picture Tells a Thousand Words<br />

In an Australian fi rst, Melbourne’s Australian<br />

Centre for the Moving Image (ACMI) and the<br />

National Film and Sound Archive (NFSA) have<br />

now joined forces to create a new national<br />

screen culture resource centre known as<br />

the Australian Mediatheque. Conveniently<br />

located within ACMI at Federation Square,<br />

“The Mediatheque provides new and exciting<br />

opportunities to freely engage with the moving<br />

image and to explore our signifi cant screen<br />

culture archives, including highlights from over<br />

100 years of Australian and international fi lm,<br />

clips from Australian television productions,<br />

fi lm stills and publicity materials, video<br />

artworks, student and community-made fi lms,<br />

and sound resources,” says Victorian Arts<br />

Minister, Lynne Kosky.<br />

Within the facility, visitors can scour<br />

through 34,000 16mm and 35mm fi lms, with<br />

a particular focus on experimental, animation<br />

and documentaries using a touch screen TV<br />

— much like a giant iPhone. There’s also 650<br />

fi lm posters from Australian, independent and<br />

Eastern Bloc producers; 400 videogames;<br />

8 DECEMBER <strong>2009</strong><br />

Engage with moving images at the<br />

new Australian Mediatheque<br />

BELOW: A curious seal at Wild Sea<br />

Double Scoop.<br />

With two new attractions just open, now there<br />

are even more reasons to visit Melbourne<br />

WORDS RACHEL FARNAY JACQUES<br />

and a large collection of<br />

3D objects from the early<br />

days of fi lm projection and<br />

television production to<br />

lose yourself in. By working<br />

with content producers,<br />

“Our stories will be<br />

available on demand,<br />

from The Sentimental<br />

Bloke to Priscilla Queen<br />

of the Desert, Bellbird<br />

to Neighbours,” reveals<br />

Kosky. This entertainment, research and<br />

learning centre also has an active program<br />

of workshops, talks, exhibitions and forums.<br />

Access to the Australian Mediatheque is free<br />

of charge. Federation Sq, Melbourne,<br />

tel: +61 (3) 8663 2255.<br />

Wild Life<br />

Melbourne Zoo is gearing up to welcome some<br />

new faces with its new Wild Sea environment<br />

set to open on 8 December. The major exhibit<br />

will showcase Victoria’s coastal environment<br />

with fur seals, little penguins, Port Jackson<br />

NORTH OF THE BORDER<br />

Not to be outdone, Sydney Wildlife World<br />

will unveil its new exhibit, Th e Last Living<br />

Dinosaur, on 22 December. Taking pride of<br />

place as one of the dinosaur’s closest living<br />

relatives will be a fi ve-metre crocodile — one<br />

of the biggest in the world. Witness this<br />

dangerous predator from within an authentic<br />

piece of the Northern Territory’s Kakadu<br />

Park, where fi sh and birds will also co-habit.<br />

Th ankfully the ancient Deinosuchus “terrible<br />

crocodile” that roamed the earth 200 million<br />

years ago is now just a life-size replica here.<br />

Darling Harbour, Sydney, tel: 133 FUN.<br />

sharks, fi ddler rays and the blue devil fi sh.<br />

Entry is via a set of sand dunes, and you<br />

may recognise the pier: it’s built from the<br />

recycled timber of Portsea Pier. There are<br />

also large windows with underwater views of<br />

the penguins and seals, and seating to hear<br />

Keeper Talks held throughout the day. Built at<br />

a cost of AU$20 million, it’s the single largest<br />

development in the Melbourne Zoo’s 147-year<br />

history. General admission to the Zoo<br />

applies. Elliott Avenue, Parkville, tel: +61<br />

(3) 9285 9300.


For Superb,<br />

All Natural Food<br />

On This Flight<br />

Turn page sideways.<br />

10 DECEMBER <strong>2009</strong><br />

GOOD TASTE<br />

Chef Leanne Beck of<br />

Sweet Infi nity<br />

Christmas, give the gift<br />

that keeps on giving long<br />

after the last mouthful<br />

This<br />

Taste<br />

of Kindness.<br />

WORDS ROBERTA MUIR<br />

the perfect gift for the<br />

Food’s person who has everything,<br />

and these foodie treats make the heart feel as<br />

good as the tummy.<br />

SWEET SENTIMENTS<br />

Sydney pastry chef Leanne Beck of Sweet<br />

Infi nity in Woolloomooloo is well and truly<br />

into the spirit of Christmas, with all proceeds<br />

from cakes sold at the bakery on Saturday,<br />

5 December <strong>2009</strong> donated to Sydney<br />

Children’s Hospital. From individual treats,<br />

such as traditional fruit mince tarts and Italian<br />

panforte, to rich Christmas cakes made with<br />

fruit soaked in brandy, rum and port for nine<br />

months, Beck’s treats are good for you on<br />

so many fronts! 53 Riley St, Woolloomooloo,<br />

NSW, tel: +61 (2) 9331 2448.


Give a duck or a goat to<br />

someone in need through Oxfam<br />

GIVING NEVER GOES OUT OF FASHION<br />

The old saying: “Give a man a fi sh and feed him<br />

for a day or teach him to fi sh and feed him for a<br />

lifetime”, really rings true at Oxfam Unwrapped.<br />

Any purchase from their gift catalogue will<br />

see funds go to Oxfam programs around the<br />

world, and you get a fun card explaining the<br />

gift for your friend or relative. Give a goat<br />

(AU$39) and the village receiving it will soon<br />

have milk, manure and a whole herd of goats,<br />

which can be sold for money or donated to<br />

Sam La More with his label<br />

design (left) and Wine of<br />

Design founder Rory Kent<br />

CHOCOLATE FOR A CAUSE<br />

Cadbury Australia recently announced its<br />

commitment to use fairtrade cocoa in the<br />

production of its most popular product,<br />

Cadbury Dairy Milk chocolate. Tens of<br />

thousands of cocoa farmers in Ghana will<br />

benefi t from this deal with a guaranteed fair<br />

price for their products, security of long-term<br />

contracts, improved working conditions and<br />

over AU$500,000 in the fi rst year going back<br />

into local communities. So give someone<br />

you love a jumbo block of Cadbury Dairy Milk<br />

this Christmas and make a difference on the<br />

other families to start their own herd. Pigs,<br />

ducks and chickens are also popular items.<br />

Closer to home, the latest initiative is a<br />

healthy breakfast of fresh fruit, toast, milk<br />

and cereal for a month for a disadvantaged<br />

indigenous child at Doomadgee State<br />

School in the Northern Territory (AU$20).<br />

It’s the perfect gift for those who have<br />

everything. Available at Oxfam stores<br />

around Australia, call 1800 034 034 or visit<br />

www.oxfamunwrapped.com.au<br />

WINE TIME<br />

Looking for a special gift for the wine lover<br />

in your life? Wine Of Design has asked six<br />

famous Aussies to design labels for six<br />

limited-release Aussie wines. The proceeds<br />

go to the charity Make Poverty History, so<br />

everyone’s a winner. Buy a bottle,<br />

or the whole series, of chef Matt<br />

Moran’s 2008 PHI Pinot Noir;<br />

artist Anthony Lister’s 2007<br />

Melba Reserve; fi lm producer<br />

Sam La More’s 2007 Coldstream<br />

Hills Reserve Chardonnay;<br />

designers Susan Dimasi and<br />

Chantal Kirby’s 2004 Yarra<br />

Burn Blanc de Blancs sparkling;<br />

musician Nick Littlemore’s<br />

Mount Langi Ghiran Shiraz;<br />

and Sass & Bide designer Heidi<br />

Middleton’s 2007 Ocean Eight’s<br />

Aylward Pinot Noir. Available<br />

from fi ne wine retailers.<br />

other side of the world. Cadbury’s fairtrade<br />

chocolate will be available onboard Jetstar<br />

fl ights in 2010.<br />

DECEMBER <strong>2009</strong> 11


CHEERS<br />

Sipping in<br />

Style.<br />

Up the fun factor this Christmas<br />

with these cool cocktails and<br />

hot spots to party<br />

SkyBar, Kuala Lumpur<br />

High above the heart of Kuala Lumpur,<br />

SkyBar is the spot to relax with cocktails and<br />

intoxicating views. Their bar menu includes<br />

everything from wagyu burgers to soft-shell<br />

crab sushi, and the New Year’s Eve cover<br />

charge of MYR98 (AU$35) includes a glass<br />

of champagne. Level 33, Traders Hotel Kuala<br />

Lumpur, Kuala Lumpur City Centre, Malaysia,<br />

tel: +60 (3) 2332 9888.<br />

SkyBar<br />

Potato Head, Jakarta<br />

“The Modern Traveller” is a fi tting theme for<br />

the fi rst New Year’s Eve party at Jakarta’s<br />

coolest bistro/bar, Potato Head. Offerings<br />

include live entertainment, set dinner menu or<br />

12 DECEMBER <strong>2009</strong><br />

WORDS ROBERTA MUIR<br />

IDR150,000++ (AU$18) cover charge, which<br />

includes one drink. Pacifi c Place Mall G51A,<br />

SCBD, Jl. Jend. Sudirman Kav. 52-53, South<br />

Jakarta, Indonesia, tel: +62 (21) 5797 3322.<br />

Joes Downstairs, Phuket<br />

With stunning views and lapping waves,<br />

Joe’s is the place to watch the New Year’s<br />

Eve fi reworks explode from Patong Beach<br />

to Kalim Bay. Indulge in a set price menu,<br />

graze à la carte or just sip champagne,<br />

international wines or their signature<br />

apple and lychee martini. Bookings are<br />

essential. 223/3 Prabaramee Rd, Kalim,<br />

Phuket, Thailand, tel: +66 (76) 618 245.<br />

Ku De Ta, Bali<br />

New Year’s Eve at Ku De Ta has acquired<br />

legendary status. The ultimate<br />

beach-front gathering ground in Bali is<br />

recreating the vibe of the most famous<br />

club of all, Studio 54. Step into 2010<br />

with a night of 70s, 80s and 90s disco<br />

classics. Tickets are IDR750,000 (AU$87)<br />

and a set dinner menu is available.<br />

Jln Kayu Aya 9, Seminyak, Bali, Indonesia,<br />

tel: +62 (361) 736 969.<br />

Zest Bar & Terrace, Bangkok<br />

This dramatic high-roofed space with an<br />

open-air terrace on the 7th fl oor of The Westin<br />

ASIAN REVOLUTION<br />

Fifteen mixologists<br />

from fi ve countries have<br />

contributed to new<br />

book Asian Cocktails.<br />

Th ere’s Asian-inspired<br />

spins on the classics,<br />

such as Sake Mojito,<br />

Coriander Collins and<br />

Lychee Alexander<br />

alongside racy new<br />

creations like the Hanoi Hooker. Th ere’s also<br />

non-alcoholic cocktails, and bar snacks like<br />

Tamari Almonds and Curry Popcorn to add<br />

spice to your summer entertaining. Tuttle<br />

Publishing, S$26 w/o GST.<br />

Stairway to Suntory<br />

• 10ml orgeat or almond syrup<br />

• 30ml freshly squeezed lemon juice<br />

• Dash of egg white<br />

• 10ml plus 1/2 tsp apricot brandy<br />

• 52ml Suntory’s “ Yamazaki” 12-year single<br />

malt whisky<br />

• Cinnamon stick, for garnish<br />

Fill a rock glass with ice. Combine the<br />

ingredients in an iced shaker and shake<br />

vigorously. Strain into<br />

the rock glass. To prepare<br />

the garnish, toast the<br />

cinnamon stick with<br />

a lighter or match for<br />

10 seconds all along its<br />

surface. Rub the rim of<br />

the glass with the stick<br />

and fl oat it across the top<br />

of the cocktail.<br />

Joes Downstairs<br />

Grande, Sukhumvit sits above the bustling<br />

streets of Bangkok. See out the old and ring in<br />

the new at Zest Bar’s Countdown Party, with<br />

the Malibu Band, sparkling cocktails and lucky<br />

prize draws. 259 Sukhumvit Soi 19, Sukhumvit<br />

Rd, Bangkok, Thailand, tel: +66 (2) 207 8000.


Over 120 brands up to 70% off.<br />

South Wharf<br />

Convention Centre Place<br />

Melbourne<br />

Homebush<br />

Cnr Homebush Bay Drive & Underwood Rd<br />

Sydney<br />

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Big Brands. Big Bargains. Big Savings.


Actor Eric Bana<br />

gets things done in<br />

styled comfort<br />

On the Go.<br />

Get moving this summer with clothes built<br />

for action. Look out for breathable fabrics,<br />

quick zips and pull cords, and forget sleeves<br />

altogether. Remember the comfy shoes to<br />

take you places and protective sun gear for<br />

the smartest look in fashion<br />

FASHION ERIN CUNNEEN<br />

Teva outdoor<br />

boots $329.95<br />

14 DECEMBER <strong>2009</strong><br />

Tommy<br />

Hilfi ger<br />

watch $239<br />

Photo: Snappermedia<br />

Oakley<br />

sunglasses<br />

$179.95<br />

Timberland<br />

jacket $299.95<br />

Deuter future<br />

hiking pack 30L<br />

$214.95<br />

Mossimo<br />

tee $49.95<br />

Northface<br />

vest $119.95<br />

Freshjive<br />

cargo shorts<br />

$109.95<br />

Diesel<br />

cap $69


Country<br />

Road trilby<br />

$49.95<br />

Amphibian<br />

waterproof<br />

jacket $149.95<br />

Kathmandu<br />

polartec vest<br />

$150/<br />

Trenery tee<br />

$49.95<br />

Mosley Tribes ‘Bromley’<br />

sunglasses $275<br />

Reebok<br />

performance<br />

pants $50<br />

Deuter future<br />

hiking pack 22L<br />

$169.95<br />

Speedo<br />

watch $49<br />

Photo: Snappermedia<br />

Lacoste<br />

trainers<br />

$159.95<br />

Ugg<br />

Australia<br />

lightweight<br />

slouch boot<br />

$269.95<br />

Elle MacPherson has her look<br />

worked out for The Body<br />

STOCKISTS<br />

Amphibian www.<br />

amphibianoutdoor.<br />

com.au<br />

Country Road 1800<br />

801 911<br />

Deuter www.deuter.com<br />

Diesel +61 (2) 9698 6990<br />

Freshjive 1800 132 780<br />

Kathmandu www.<br />

kathmandu.com.au<br />

Lacoste +61 (2) 8306<br />

3376<br />

Mosley +61 (3) 8598 3105<br />

Mossimo 1800 132 780<br />

Northface +61 (2) 8306<br />

3311<br />

Oakley 1800 034 217<br />

Reebok 1300 364 964<br />

Speedo +61 (3) 9580 6268<br />

Teva +61 (2) 8036 3332<br />

Timberland +61 (3)<br />

8878 3000<br />

Tommy Hilfi ger +61 (3)<br />

9580 6268<br />

Trenery 1800 801 911<br />

UGG Australia +61 (2)<br />

8306 3334<br />

All prices are in AU<br />

dollars<br />

DECEMBER <strong>2009</strong> 15<br />

STYLE FILE


THE WORD<br />

Gift of<br />

Words.<br />

This Christmas, present<br />

your loved ones with<br />

pages of enjoyment<br />

16 DECEMBER <strong>2009</strong><br />

WORDS ANNE LOH<br />

For Romantics<br />

For the diehard romantic, there’s no better gift<br />

than How Do I Love Thee?, a compilation of<br />

12 stories from Australia’s best romance<br />

writers, including one by the Queen of<br />

Romance herself, Valerie Parv. Allen & Unwin,<br />

AU$27.99, ISBN 9781742370804.<br />

For Kids<br />

For over 60 years, Blinky the larrikin koala<br />

has grown up with generations of children,<br />

keeping them entertained. Now, The Complete<br />

Adventures of Blinky Bill, a collection<br />

comprising Blinky Bill, Blinky Bill Grows Up<br />

and Blinky Bill and Nutsy has all of Dorothy<br />

Wall’s original illustrations in fresh new design<br />

and colour. Angus & Robertson,<br />

AU$39.99, ISBN 9780732284343.<br />

For History Buffs<br />

Historian Dr Jonathan King has handpicked<br />

65 poignant events for his 26th book,<br />

Great Moments in Australian History. His<br />

authoritative writing allows readers to live<br />

each event as if you were there, from behind<br />

the Eureka Stockade to Ned Kelly’s last stand,<br />

and shows how modern Australia has been<br />

shaped. Allen & Unwin, AU$39.99,<br />

ISBN 9781742371276.<br />

For the Cook<br />

The show’s success shows no signs of slowing<br />

and with the release of MasterChef Australia:<br />

The Cookbook, fans will be further whipped<br />

into a frenzy as they get their hands on the<br />

recipes created by the top 20 contestants as<br />

well as top Australian and international chefs.<br />

Ebury Press, AU$39.95, ISBN 9781741669497.<br />

For the Sports-Mad<br />

Lonely Planet’s A Year of Sport Travel is the<br />

perfect gift for the sports follower, for whom<br />

fl ying out to catch a game or championship<br />

play-off is nothing out of the ordinary.<br />

Divided by month and week, there’s<br />

something sporty happening somewhere<br />

every day of the year. Lonely Planet,<br />

AU$34.99, ISBN 9781741798838.<br />

FOR FAMILIES<br />

When two<br />

Melbourne<br />

mothers, Myfanwy<br />

Jones and Spiri<br />

Tsintziras, got<br />

together to write<br />

a book for all<br />

families, Parlour<br />

Games for Modern Families was<br />

the result. We chat to them before the festive<br />

season begins.<br />

How did the idea for the book come about?<br />

We were sitting in a park with our children<br />

last spring and started reminiscing about<br />

childhood games — Wink Murder, Consequences,<br />

Dictionary and Cheat. If only we could<br />

remember the rules... And so the idea for the<br />

book was born.<br />

Why is it timely?<br />

Th is is a book for the entire family — for<br />

fun-lovers from four to 104 years old — and<br />

it will provide endless inspiration for the<br />

holiday season. Th e 130-plus games only use<br />

equipment found in your home, and also give<br />

the family a much-needed break from their<br />

phones, TVs, Nintendos and iPods.<br />

Which are your favourite games?<br />

Myfanwy: My favourite game is Blind<br />

Potatoes because it involves blindfolds and<br />

vegetables and is simultaneously ridiculous<br />

and competitive.<br />

Spiri: My favourite game is Eat Poop You Cat,<br />

which is like a pen-and-paper version of<br />

Chinese Whispers with amusing and often<br />

surprising results.<br />

How best to set up for play?<br />

It’s helpful to create a games space, such as a<br />

box at the end of the dining-room table, where<br />

you keep pen and paper, a deck of cards, a<br />

blindfold and an hourglass.<br />

What festive games will you both be playing<br />

over the Christmas holidays?<br />

Over the Christmas holidays we’re planning to<br />

play Newspapers, where you create a chronicle<br />

that covers a week out of your family’s life.<br />

We’re also looking forward to many rounds of<br />

Charades with the extended family, some Group<br />

Juggling to work off that<br />

extra slice of pudding,<br />

and a little Gin Rummy<br />

and Tapatan after the<br />

kids go to bed.<br />

Parlour Games for<br />

Modern Families is<br />

published by Scribe<br />

Publications, AU$35,<br />

ISBN 9781921372995.


Introducing the new Hamilton Island Golf Club.<br />

Dramatic terrain. Breathtaking views. The new Hamilton Island<br />

Golf Club at the edge of the Great Barrier Reef is the only<br />

18-hole golf course on its own island in Australia, offering<br />

some of the most spectacular views of any golf course in the<br />

world. The Peter Thomson-designed championship course<br />

includes a practice aquatic driving range, putting and chipping<br />

greens, golf tuition, pro shop and a stunning Clubhouse,<br />

offering fi ne food and wine with breathtaking views. And<br />

when you aren’t playing golf, on Hamilton Island you can<br />

choose from a range of accommodation, as well as great food<br />

and wine and a host of other activities. Experience it all right<br />

now with the 3 night Golf in Paradise package from just $628<br />

per person.* Call Hamilton Island on 13 7333 or visit<br />

www.hamiltonisland.com.au/golf<br />

*Rate is based on 3 night Golf in Paradise package in a Palm Bungalow, which includes an 18-hole round of golf for 1 adult at the Hamilton Island Golf Club. Other accommodation types and rates available.<br />

Rate is per person, per package, based on twin share accommodation. Valid for travel to 31 March 2010. Subject to availability. Blackout dates apply. Airfares not included. Further conditions apply.


Island Life.<br />

“Best Job in the World” winner Ben Southall,<br />

caretaker of the Great Barrier Reef islands, tells us<br />

how to get the most out of this glorious location<br />

INTERVIEW ANNE LOH<br />

Best nature spot: It has to be Cook’s Look<br />

on Lizard Island for a very different view of<br />

the Great Barrier Reef from up high. A very<br />

diverse island all round with a multitude of<br />

landscapes… and loads of lizards too!<br />

Must-try activity: Diving is something I’d<br />

unconsciously shied away from but since<br />

arriving in Queensland I’ve taken the plunge<br />

and now I adore the underwater world… what<br />

better place to hone my skills than here on the<br />

Great Barrier Reef, the planet’s underwater<br />

playground and marine park. I’m really looking<br />

forward to gaining my next level of diving<br />

certifi cation so I can explore some wrecks and<br />

get that little bit deeper!<br />

Best day out: Being a total lover of the ocean<br />

and water, the islands of the Great Barrier Reef<br />

are a perfect home for me right now… hanging<br />

off the rail of a yacht, breathing through a<br />

regulator or paddling a kayak to a remote<br />

beach for relaxation.<br />

Ben Southall fi nds his private<br />

“Nemo” in the aquamarine waters<br />

of the Great Barrier Reef islands<br />

Must-meet local:<br />

Get to Green Island<br />

and meet George<br />

Craig, the original<br />

“Crocodile Hunter”<br />

— this guy has stories to make<br />

your toes curl about his work<br />

since the 1950s. The Marineland<br />

Melanesia Park on the island is a<br />

refl ection of his unique personality.<br />

Best for food: The Chef’s Table<br />

at Hayman for total unadulterated<br />

gastronomic pleasure.<br />

Great spot to star-gaze: Away from<br />

the light pollution of the mainland,<br />

right out over the reef, is a great<br />

place for watching the stars — and<br />

being on the Fantasea Reefworld<br />

pontoon is the ideal perch. The<br />

perfectly still night, fl at calm ocean<br />

and sun-cum-star deck mean the<br />

constellations, Milky Way and shooting<br />

stars are epic.<br />

Best place to catch the sunset:<br />

Watching the great fi ery ball drop<br />

into the ocean from Wilson Island<br />

while watching reef sharks rush<br />

small fi sh in the shore break is a<br />

moment you’ll never forget.<br />

Best activity for kids: Get up close and<br />

personal with the animals at Hamilton<br />

Island’s Koala Gallery Wildlife Gallery —<br />

there’s so many uniquely Australian animals<br />

to see fi rst-hand and learn about, like<br />

koalas, kangaroos, wombats, snakes and<br />

spiders. You can even go there fi rst thing in<br />

the morning and have breakfast with them<br />

— what better way to learn about these<br />

great animals than by sharing the fi rst meal<br />

of the day with them?<br />

Best for making like a local: Grab an<br />

esky full of beer and bait, commandeer a<br />

mate and his boat, throw a few rods in for<br />

good measure, then head to one of the<br />

coves on the Whitsundays to moor up and<br />

drop a line in… could this be the best day in<br />

the world?<br />

LIKE A LOCAL<br />

DECEMBER <strong>2009</strong> 19<br />

Photos: Tourism Queensland


SmartGate<br />

is now at Auckland International Airport<br />

Holders of New Zealand and Australian<br />

ePassports who are over 18 years old, now<br />

have the option of using SmartGate when<br />

arriving at Auckland International Airport.<br />

SmartGate offers you a simple and efficient<br />

way to self-process through passport control<br />

with an easy two-step process.<br />

While New Zealand Customs is pleased to<br />

offer you this option, you can still have your<br />

ePassport manually checked if you prefer.<br />

For more information visit www.customs.govt.nz<br />

Passports with the international ePassport<br />

symbol* are called ePassports. If you have this<br />

symbol on your passport you will be able to<br />

use SmartGate.<br />

*All New Zealand passports issued after November 2005 and all<br />

Australian passports issued after October 2005 are ePassports.<br />

ePassport symbol<br />

SmartGate – the smart way to arrive<br />

1 STEP ONE 2<br />

STEP TWO<br />

Look for the SmartGate kiosk<br />

located in the SmartGate precinct<br />

in the passport control area –<br />

signs will help guide you.<br />

Place your ePassport into the<br />

reader by simply following<br />

the instructions on the screen.<br />

Answer the standard declaration<br />

questions using the touch screen.<br />

The kiosk will issue you with a<br />

SmartGate ticket, which you<br />

will need for Step 2.<br />

Proceed to the gate and insert<br />

your SmartGate ticket.<br />

Look at the camera ahead of you<br />

while your face is compared to<br />

your ePassport photo.<br />

Retrieve your ticket and proceed<br />

through the gate.<br />

Collect your baggage and<br />

proceed to the Customs & MAF<br />

Biosecurity Inspection area.<br />

Hand in your SmartGate<br />

ticket and Arrival Card.


Right Royal<br />

Fun.<br />

Simon<br />

Queenstown is one of the world’s iconic<br />

ski destinations and come summer it’s<br />

also a mecca for some great adventures<br />

Golf<br />

Now New Zealand’s number one golfi ng<br />

destination, Queenstown is home to fi ve<br />

18-hole championship golf courses, three of<br />

which are rated in the country’s top 10. So<br />

whatever your handicap, Queenstown has a<br />

course for you — here are just a few. You can<br />

tee off beside Lake Wakatipu at Queenstown<br />

Golf Club (759 Peninsula Rd, Queenstown, tel:<br />

+64 (3) 442 9169); play in the shadows of the<br />

Remarkables mountain range at Jacks Point<br />

(Remarkables Woolshed Rd, Queenstown,<br />

tel: +64 (3) 450 2050); get to grips with NZ’s<br />

fi rst resort course, the Millbrook (Malaghans<br />

Rd, Arrowtown, tel: +64 (3) 441 7010);<br />

practise your swing on possibly the country’s<br />

fi nest course, The Hills (164 McDonnell Rd,<br />

Arrowtown, tel: +64 (3) 409 8290); or take<br />

a putt among historic stone cottages at<br />

Tim Kershaw, owner,<br />

Queenstown Golf Centre<br />

“People are always saying how unique the<br />

landscapes of the golf courses are here. Th ey’re<br />

incredible — wherever<br />

you play you never feel<br />

like you played the<br />

same hole twice.”<br />

Photo: Fly Fishing Expedition<br />

WORDS CRAIG TANSLEY<br />

Arrowtown Golf Club (166 Centennial Ave, tel:<br />

+64 (3) 442 1719). Check out the Queenstown<br />

Golf Centre (48 Camp St, Queenstown, +64<br />

(3) 442 5311) for more information or call<br />

Remarkable Golf Tours on +64 (274) 653 888.<br />

Hiking (Tramping)<br />

The Queenstown region offers some of the<br />

world’s best hikes, although here you call it<br />

“tramping”! If you’re game, the Milford Track<br />

— a 53.5km jaunt through World Heritagelisted<br />

forest fi nishing at Milford Sound — is<br />

one of the world’s best walks. You can attempt<br />

it alone or as part of a guided group (tel: +64<br />

(3) 355 0492). For less pain, you can walk<br />

the 16km-return day walk up the Routeburn<br />

Track through ancient beech forest into the<br />

mountains of Mt Aspiring National Park<br />

(NZ Walks offers guided walks for NZ$230<br />

(AU$188) for adults, NZ$125 (AU$102) for<br />

children, tel: +64 (3) 442 7126). Or take a<br />

half-day walk through the relics of the 1860s<br />

gold rush in nearby Arrowtown, or a half-day<br />

walk beside Queenstown’s spectacular lakes<br />

(tel: +64 (3) 442 7126).<br />

On The Water<br />

With average temperatures in the high<br />

20s you’ll want to get out on Queenstown’s<br />

world-famous lakes and rivers.<br />

Jet boating was invented here, and there’s<br />

nowhere more thrilling to take your fi rst ride<br />

than down the Shotover River. A ride costs<br />

NZ$109 (AU$89) for adults and NZ$69<br />

(AU$56) for children (tel: +64 (3) 442 8570).<br />

Paddle through Skippers Canyon on the<br />

fast-fl owing river with Queenstown Rafting;<br />

The rewards are great for those who take<br />

the time to fl y fi sh around Queenstown<br />

LEFT: The Millbrook Resorts golf course<br />

Wilkinson,<br />

Queenstown fi shing guru and guide<br />

“Th ere’s stunning fi shing for rainbow trout,<br />

brown trout and quinnat salmon around<br />

Queenstown, and it’s quite reasonable to<br />

expect not to see another fi sherman all<br />

day. Serenity, solitude,<br />

stupendous scenery and<br />

bloody big trout — now<br />

that’s hard to beat!”<br />

or for a gentler experience, try the slower<br />

waters of the Kawarau River. Both are half-day<br />

experiences for NZ$175 (AU$143), where the<br />

minimum age is 13 (tel: +64 (3) 442 9792).<br />

For an even slower aqua-experience, drift<br />

the edges of Queenstown’s lakes on a boat<br />

looking for New Zealand’s most famous fi sh<br />

— the mighty brown trout. Dreamwaters offers<br />

half-day fi shing adventures for two fi shermen<br />

for NZ$500 (AU$408; tel: +64 (21) 228 3473).<br />

Or try a multi-day fl y-fi shing expedition with<br />

one of the country’s best trout fi shermen,<br />

Simon Wilkinson (tel: +64 (3) 442 1950).<br />

Kids Will Love<br />

One of the best ways to spend a day with<br />

the kids is, fortuitously, one of the cheapest<br />

options in Queenstown. Take a gondola ride up<br />

to Bob’s Peak for views over the entire region,<br />

then come hurtling 800m down a track on<br />

an old-fashioned luge ride. It’s safe for kids of<br />

all ages, with two tracks to choose from. The<br />

gondola and luge costs NZ$30 (AU$24.50) for<br />

adults, NZ$20 (AU$16.30) per child or NZ$79<br />

(AU$64.50) families (Brecon St, Queenstown,<br />

tel: +64 (3) 441 0101).<br />

DECEMBER <strong>2009</strong> 21<br />

FIT TO GO


22 DECEMBER <strong>2009</strong><br />

The star of Avatar, Perth-born actor Sam Worthington,<br />

tells how teaming with one of the world’s biggest<br />

directors was a career-changing moment<br />

WORDS DYLAN HOWARD


It<br />

was the moment a mid-life crisis set in. Three years ago, the acclaimed Australian<br />

actor Sam Worthington realised he had little more than a misspent 20s to his name.<br />

“I’d had a good time,” Worthington, now 33, recalls as he gestures to his brain, “but it’s<br />

honeycomb and Swiss cheese up there. What happened?”<br />

Booze, happened. By his own admission, for more than a decade Worthington often<br />

turned up to work hungover. It wasn’t too different from his fi rst job after dropping out of<br />

high school at 17. Before Worthington was a star, he was a bricklayer.<br />

Sam Worthington as Jake Sully<br />

in a scene from Avatar<br />

STAR STRUCK<br />

SAM WORTHINGTON<br />

DECEMBER <strong>2009</strong> 23


STAR STRUCK<br />

SAM WORTHINGTON<br />

Waking up to himself at 30<br />

allowed Worthington to<br />

land the coveted lead role<br />

in James Cameron’s (INSET)<br />

blockbuster come-back movie<br />

24 DECEMBER <strong>2009</strong><br />

The modus operandi was the same:<br />

size up the plans and materials, and then<br />

build whatever the director tells you to.<br />

Drunk or sober. Bricklaying or acting. It didn’t<br />

really matter.<br />

Explains Worthington: “I was just about<br />

to turn 30, which is a journey for any man. I<br />

looked back and began to assess my life. Even<br />

though I’d done TV and 13 fi lms and had a<br />

successful career in Australia, I looked around<br />

the room and asked myself, ‘OK, well, I have a<br />

load of good-looking toys and stuff, but does<br />

that defi ne me?’” It didn’t. In a split second of<br />

self-discovery, he organised a garage sale and<br />

sold everything he owned.<br />

“When the auction was all over, I realised,<br />

I’m 30 years old and all I could raise was<br />

AU$2,000. That’s all my life is worth, I<br />

concluded. So I decided to fi gure out what<br />

I wanted to do. I looked at the direction my<br />

acting was taking and I found I wasn’t as brave<br />

anymore. I thought: stuff this, I’m not going to<br />

do it anymore, I’m quitting.”<br />

Then, in a twist of fate, the phone rang.<br />

Worthington’s agent was on the line with an<br />

audition. He recalls: “I hit the audition not<br />

knowing whom the job was for or what it was<br />

about. I was told it was set in outer space. I<br />

was thinking: fi ne, whatever.”<br />

Yet ever the perfectionist, he dived in and<br />

produced a commendable screen test. “In<br />

the meantime, personally, I was starting to<br />

discover myself again — getting my spirit and<br />

spunk back.”<br />

Two weeks passed, and his agent rang again.<br />

“Remember that audition? James Cameron<br />

wants to fl y you to America.” And that was how<br />

Worthington discovered he’d won the lead role<br />

in Oscar-winning Cameron’s epic return to<br />

fi lmmaking, Avatar.<br />

Just 15 hours later, Worthington stepped<br />

into the US for a face-to-face meeting with<br />

Cameron, the famed director responsible for<br />

the blockbusters Aliens, The Terminator and<br />

Titanic. Cameron had tested hundreds of<br />

actors, from established to unknowns. But he<br />

needed someone who was a perfect fi t for the<br />

role: a paraplegic war veteran journeying to<br />

the alien planet Pandora.


STAR STRUCK<br />

SAM WORTHINGTON<br />

In truth, Cameron’s mind was made up<br />

even before he met Worthington. When the<br />

celebrated fi lmmaker saw his audition tape<br />

with a scene in which he had one two-syllable<br />

line — “Uh huh” — he was convinced.<br />

Recalls Cameron: “We were making a<br />

US$200 million-plus movie and it’s all about<br />

the journey of one guy — the character of<br />

Jake’s in every scene in the fi lm. It all hangs<br />

on that one piece of casting. Sam had me at<br />

‘Uh huh’.”<br />

Worthington reveals: “I said to Jim, ‘I will<br />

give you everything I’ve got, because I have<br />

nothing, I’ve sold it all. I have nothing to lose,<br />

man. I’ll do whatever you want. Let’s go to<br />

work, brother.’ During that time, I won my<br />

bravery back and got my priorities back. I<br />

realised, it’s not about all the toys, the bells<br />

and whistles, or fame. It’s about good work.”<br />

Worthington is a deep thinker and well read.<br />

Yet on the exterior, with a three-day growth<br />

26 DECEMBER <strong>2009</strong><br />

Meet director James Cameron’s<br />

latest alien lifeform — Sam Worthington<br />

in a blue mood (right)<br />

INSET: Worthington held his own<br />

against the formidable talents of<br />

Christan Bale in Terminator Salvation<br />

and black jeans and black fi tted T-shirt, he<br />

looks more roadie than sensitive movie star.<br />

And he sounds more Russell Crowe than<br />

Hugh Jackman, with his deep, broad Aussie<br />

accent. Our interview is ruled with more<br />

bluntness than the bluster often found in<br />

Tinseltown. On creativity and deviating from<br />

a script: “I’m not a puppet, man.” On the<br />

physical nature of the roles he takes on: “I<br />

don’t go to the gym and stuff like that.” On the<br />

shelf life of Hollywood stars: “If I’ve got nothing<br />

to offer, I’ll go back to brick laying.”<br />

Worthington’s life changed course from<br />

bricklayer to actor when he followed a<br />

girlfriend to auditions for NIDA, the same<br />

prestigious drama school that Mel Gibson and<br />

Cate Blanchett attended. He went for moral<br />

support, but put his name down as a prank.<br />

He got in. She didn’t. They broke up. Now,<br />

Worthington is following in the footsteps of<br />

those compatriots.<br />

I REALISED, IT’S NOT ABOUT<br />

ALL THE TOYS, THE BELLS<br />

AND WHISTLES, OR FAME.<br />

IT’S ABOUT GOOD WORK<br />

Having been tapped for Avatar, on<br />

Cameron’s whim, the jobs — and hype<br />

— followed. On Cameron’s recommendation,<br />

Worthington scored a gig alongside Christian<br />

Bale in Terminator Salvation. Despite mixed<br />

reviews, Worthington was singled out for critical<br />

praise. The newcomer had hit the big time.<br />

Since then, Worthington has scored<br />

starring roles opposite Keira Knightley in<br />

the infi delity drama Last Night, and with<br />

Liam Neeson and Ralph Fiennes in Clash of<br />

the Titans. The trajectory can be traced back<br />

to Avatar.<br />

Set in the future, Jake is brought to another<br />

planet, Pandora, where he falls in love with a<br />

local girl and joins the resistance fi ghters in<br />

a battle for survival. The multi-million dollar<br />

3-D spectacle was shot in New Zealand, at<br />

Peter Jackson’s Weta Digital studios, using<br />

Cameron’s own fi lmmaking invention. Five<br />

years in the making, he also used six


STAR STRUCK<br />

SAM WORTHINGTON<br />

Photo: Getty Images<br />

28 DECEMBER <strong>2009</strong><br />

Sam Worthington attending<br />

an awards-night in Sydney<br />

computer-generated actors<br />

known as ‘synthespians’.<br />

Hollywood veteran Sigourney<br />

Weaver — who stars in Avatar<br />

as Grace, a scientist — believes<br />

Cameron will revolutionise<br />

fi lmmaking.<br />

“When I was watching<br />

Avatar being made, I thought<br />

this will change what people<br />

expect and want in a big movie,”<br />

she prophesises.<br />

Of Worthington, the 60year-old<br />

Weaver says: “From<br />

the moment the camera fi nds<br />

Sam, you’re riveted to him.<br />

He has so much presence.<br />

He brings so much mischief,<br />

humour and warmth to the<br />

character of Jake. He had<br />

to work so hard; I mean he’s<br />

in every shot. Off screen,<br />

Sam is such a sweetheart.<br />

I think he brought so much<br />

to the fi lm that only an<br />

Australian could.”<br />

SAM WORTHINGTON<br />

ON GOING HOME<br />

“I don’t have a real home. I go where the work is.<br />

“When I got Avatar, I sold everything I owned,<br />

because I knew it was going to be a long journey.<br />

I’ve got two bags and that was four years ago and<br />

I’ve been working ever since. I’ve still only got<br />

two bags.<br />

“I like to get back to Australia, but the trips<br />

are not often enough. I’ve got a nine-year-old<br />

nephew whom I adore. He is the barometer for a<br />

lot of things in my life, including Avatar. He fell<br />

off his seat when we saw some stuff in this fi lm.”<br />

“This project not only changed my life,” says<br />

Worthington, “but it made me a better person,<br />

and not just a better actor. I have Jim to thank<br />

for that.”<br />

Avatar opens nationally in cinemas across<br />

Australia on 17 December


24 CHANCES<br />

24 FLIGHTS<br />

24 DAYS<br />

Spend $10 or more at any Sydney Airport<br />

retail outlet for the chance to win a return<br />

flight to L.A for you and three friends.<br />

Simply SMS your full name and email<br />

address to 0421 268 886 or enter online at<br />

sydneyairportshopping.com.au<br />

You’ll be entered in the daily draw to win<br />

domestic flights for 2.<br />

You may also be entered into the Grand<br />

Prize to win return flights for 4 to L.A.<br />

Enter as many times as you like, make<br />

sure you retain each proof of purchase<br />

for verification.<br />

For terms and conditions visit<br />

sydneyairportshopping.com.au<br />

NSW Permit No.<br />

TLPS/09/3542<br />

Only open to Australian<br />

residents.<br />

Entries close 11:59pm<br />

ADST each day between<br />

1/12/09 and 24/12/09.<br />

Grand Prize drawn on<br />

24th December.<br />

Winners will be notified<br />

by email.


Make dreams come<br />

true this Christmas


Kids will love the balmy tropical<br />

playground of Phuket<br />

Make the most of these<br />

precious summer holidays<br />

with a fantastic family<br />

getaway to cherish forever<br />

It’s<br />

WORDS SHERIDEN RHODES<br />

summertime, and thoughts are<br />

turning to carefree holidays in the<br />

sun. We’ve scoured Australia and Asia to<br />

bring you some fun ideas for every member<br />

of your tribe.<br />

Phuket<br />

This beautiful island offers family-friendly<br />

resorts, tranquil beaches and numerous<br />

kid-friendly attractions. You can island hop,<br />

ride an elephant, snorkel, visit the newly<br />

refurbished Phuket Aquarium at Cape Panwa<br />

or take a cooking class together. Children<br />

will adore a visit to the Phuket Gibbon<br />

Rehabilitation Centre. Entry is free.<br />

Club Med Phuket’s philosophy is “happy<br />

children mean happy parents”, and this vast<br />

resort fronting Kata Bay offers everything<br />

from bungee lessons, a pampering spa and<br />

yoga for mum, golf for dad through to fun<br />

cooking classes. From 15 December, the<br />

resort will launch the fi rst Baby Club Med in<br />

the Asia Pacifi c region, specifi cally designed<br />

for babies four months to two years of age.<br />

Its GOs (Gentil Organisateurs/hosts) are<br />

trained in childcare,and parents can join in<br />

the fun with baby massages, baby gym and<br />

more for AU$83 per day, seven days a week,<br />

9am–5.30pm. Children aged two and over can<br />

discover the other three<br />

kids clubs. An eight-night<br />

all-inclusive package is now<br />

on offer from AU$2,460 per<br />

person. And for every full paying<br />

adult, a “Kids Free” offer applies<br />

meaning children aged four<br />

to 11 stay, play and eat<br />

for free, on sale ’til 31<br />

December <strong>2009</strong>.<br />

And just because you’re<br />

in Asia doesn’t mean the<br />

family can’t enjoy a white<br />

Christmas. Indigo Pearl<br />

resort is offering its guests<br />

a “White Christmas”<br />

party including an allwhite<br />

setting, white<br />

décor and white sand.<br />

Tuck into an amazing<br />

Christmas buffet,<br />

launch your own white<br />

Kom Loy lantern<br />

and enjoy a DJ and<br />

fi re show, priced at<br />

THB1,990++ (AU$65)<br />

for adults, THB645<br />

(AU$21) for children<br />

aged fi ve to 12, while<br />

kids under fi ve are free.<br />

Photo: Age Fotostock<br />

IN FOCUS<br />

FAMILY SUMMER GUIDE<br />

DECEMBER <strong>2009</strong> 31<br />

Photo: Getty Images


I SEE ... A WORLD WHERE I CAN MAKE A DIFFERENCE.<br />

Sea Sentosa ... we see our chance to help give our community<br />

clean water, clean beaches, greater opportunity. We see our<br />

chance to give back to our community by offering rubbish<br />

recycling and river clean up programs; a hospitality training<br />

academy to improve education and opportunity; and much<br />

-needed services, such as a new medical clinic, for the greater<br />

community. We are also proud to be the major sponsor of the<br />

SEA SENTOSA<br />

Canggu Surf Club, creating more opportunity for our kids.<br />

Sea Sentosa sees our environmental responsibility to Canggu.<br />

By using the best water recycling and effluent treatment systems,<br />

and renewable solar, wind and biodiesel energies, we are striving<br />

to set the new benchmark for eco-development in Bali.<br />

Sea Sentosa. We see a world where we can make a difference.


Bali<br />

White sandy beaches, markets, culture,<br />

wildlife and friendly locals make Bali ideal<br />

for fun family holidays. Kids can learn to surf<br />

or boogie board, try whitewater rafting, take<br />

an elephant ride, visit a temple or watch a<br />

traditional Balinese dance performance.<br />

If you’re in Ubud, visit the macaques at the<br />

Sacred Monkey Forest Sanctuary. Admission<br />

is just IDR15,000 for adults (AU$1.72) and<br />

IDR7,500 (AU$0.87) for children.<br />

The Westin Resort Nusa Dua has a family<br />

package including free Westin Kids Club for<br />

guests aged four to 12. Priced from AU$172<br />

per night for a minimum three-night stay,<br />

CLOCKWISE FROM LEFT: Westin Resort<br />

Nusa Dua’s inviting pool; kids can learn how<br />

to fl y the local kite; pick up handicraft skills<br />

in the Westin Kids Club<br />

valid ’til 23 December <strong>2009</strong>, the package<br />

includes daily breakfast, return airport<br />

transfers, plus 20% off the kids’ menu.<br />

Westin Kids also receive a backpack full of<br />

goodies. Free family bonding activities are<br />

offered daily including story-telling, kite<br />

fl ying and star-gazing.<br />

IN FOCUS<br />

FAMILY SUMMER GUIDE<br />

DECEMBER <strong>2009</strong> 33


IN FOCUS<br />

FAMILY SUMMER GUIDE<br />

Cairns<br />

Summer in Queensland’s tropical north is<br />

a whirl of swimming pool action, ice cream,<br />

jungle waterholes and shady palm trees. Let<br />

the kids run-a-muck at Muddy’s Playground<br />

and Waterpark on the Cairns Esplanade, with<br />

its fantastic water section. Neighbouring<br />

Esplanade Lagoon is another ideal spot for a<br />

free family outing. Follow up a morning swim<br />

with a cook-up on the free barbecues.<br />

Join in the free Carols by Candlelight at<br />

Fogarty Park stage on the Esplanade on<br />

6 December <strong>2009</strong> and take the kids to see<br />

34 DECEMBER <strong>2009</strong><br />

CLOCKWISE: Enjoy absolute<br />

beachfront at Port Elliot<br />

Holiday Park; kids can explore<br />

Cairns Esplanade; get on the<br />

crocodile slide at Novotel<br />

Rockford Palm Cove’s pool<br />

the famous Cairns Christmas Cavalcade of<br />

Lights. Each year locals dress their houses<br />

up with spectacular displays of festive lights.<br />

A cavalcade of cars sets off from the Cairns<br />

Showground a week prior to Christmas to tour<br />

the most spectacular of them all.<br />

The Novotel Rockford Palm Cove Resort<br />

— located between the beautiful coastline and<br />

spectacular Kuranda Ranges — is offering<br />

an “Ultimate Family Package”, priced from<br />

AU$870 per adult for seven nights including<br />

breakfast daily, two half-hour massages,<br />

Adelaide<br />

A little over an hour’s drive south of the<br />

airport you’ll fi nd the Fleurieu Peninsula<br />

— home to seaside villages, mountain ranges<br />

and breathtaking coastline. The Port Elliot<br />

Holiday Park is located on the protected inlet<br />

of Horseshoe Bay. Holiday Park owner Kate<br />

Cotellessa says the spectacular beaches, marine<br />

wildlife, shipwrecks and walking trails are the<br />

drawcards for visiting families. The park offers<br />

unpowered sites for AU$34 through to four-star<br />

family units for AU$160 with abundant views. Take<br />

a stroll along the coastal walkway, have fi sh and<br />

chips at the Flying Fish Restaurant and Kiosk and<br />

explore the rock pools at nearby Ladies Beach.<br />

Back in Adelaide, there are free kids’ club<br />

cooking classes every Sunday at the Adelaide<br />

Showground Farmers Market, often run by<br />

Simon Bryant from ABC’s The Cook and The Chef.<br />

AU$200 tour voucher and airport transfers.<br />

Kids stay and eat free. It boasts a fantastic<br />

lagoon-style pool with a crocodile slide and a<br />

games room for children.


For enquiries please contact us on enquiries@zoggs.com.au or phone +61 2 94532000


IN FOCUS<br />

FAMILY SUMMER GUIDE<br />

The stately Sofi tel Werribee Park<br />

Mansion Hotel; summer kids activities<br />

Melbourne<br />

When the sun comes out to play, get out and<br />

enjoy Summer Fun in the City 2010, the City<br />

of Melbourne’s jam-packed calendar of free<br />

summer activities — experience the fl ying<br />

trapeze, dance classes, sand sculptors and<br />

more. Then nip out of town to the Sofi tel<br />

Werribee Park Mansion Hotel and Spa. Their<br />

festive offer from AU$99 per person per night<br />

includes luxurious overnight accommodation,<br />

full buffet breakfast, complimentary<br />

36 DECEMBER <strong>2009</strong><br />

wine tasting at Shadowfax<br />

Winery, and a self-guided tour of the historical<br />

Mansion and Werribee Park Sculpture Walk,<br />

valid ’til 31 January 2010, based on twin-share<br />

accommodation. Kids will love exploring<br />

Werribee Open Range Zoo nearby.<br />

Jetstar flies direct to Phuket, Bali,<br />

Adelaide, Cairns and Melbourne.<br />

Book online at Jetstar.com<br />

FIND IT<br />

Phuket Aquarium<br />

51 Moo 8 Sakdidet Rd,<br />

A. Muang, Phuket,<br />

tel: +66 (76) 391 126<br />

Phuket Gibbon<br />

Rehabilitation Centre<br />

Bang Pae Waterfall,<br />

Phuket,<br />

tel: +66 (76) 260 492<br />

Club Med Phuket<br />

3 Kata Rd, Kata Beach,<br />

Phuket,<br />

tel: +66 (76) 330 456<br />

Indigo Pearl<br />

Nai Yang Beach and<br />

National Park,<br />

Phuket,<br />

tel: +66 (76) 327 006<br />

Sacred Monkey<br />

Forest Sanctuary<br />

Jln Monkey Forest,<br />

Padangtegal, Ubud, Bali,<br />

tel: +62 (361) 971 304<br />

Th e Westin Resort<br />

Nusa Dua<br />

Nusa Dua, Bali,<br />

tel: +62 (361) 771 906<br />

Port Elliot Holiday Park<br />

Port Elliott Rd, Port<br />

Elliott, South Australia,<br />

tel: +61 (8) 8554 2134<br />

Th e Adelaide<br />

Showground Farmers<br />

Market Kids’ Club<br />

Goodwood Rd, Wayville,<br />

tel: +61 (8) 8231 8155<br />

Carols by Candlelight<br />

Fogarty Park, Cairns,<br />

tel: +61 (7) 4061 8626<br />

Novotel Rockford Palm<br />

Cove Resort<br />

Coral Coast Drv,<br />

Palm Cove, Queensland,<br />

tel: +61 (7) 4059 1234<br />

Summer Fun in the<br />

City 2010<br />

www.thatsmelbourne.<br />

com.au<br />

Sofi tel Werribee Park<br />

Mansion Hotel & Spa<br />

K Road, Werribee,<br />

Victoria,<br />

tel: +61 (3) 9731 4000<br />

Werribee Open<br />

Range Zoo<br />

K Rd, Werribee, Victoria,<br />

tel: 1300 966 784


38 DECEMBER <strong>2009</strong><br />

JAPAN IS FAMOUS FOR ITS<br />

“POWDER SNOW” WHICH<br />

FEELS ALMOST WEIGHTLESS<br />

Cruising Niigata’s<br />

wide open slopes<br />

Photos: JNTO


While<br />

enjoy Niigata’s great facilities<br />

many tourists end up in<br />

Japan for the splendid<br />

cherry blossom season in March, many<br />

Japanese people choose winter as their<br />

favourite time of the year. From December<br />

to February, the skies are spectacularly<br />

clear, winter food is divine, the snappy<br />

temperatures add to the cities’ exhilaration,<br />

and there’s the arrival of the snow season.<br />

Japan is one the world’s top contenders<br />

for idyllic snow conditions — it’s an<br />

archipelago with 80% mountains and a<br />

mind-boggling 500-plus ski resorts, many of<br />

which are easily accessible from Tokyo.<br />

Before you even get to the ski fi elds, the<br />

fun starts in Tokyo’s Jimbocho district which<br />

is entirely devoted to snowboarding shops.<br />

I pick up my brand-name board for a steal<br />

(simply because it’s a last-season model)<br />

and get kitted out in the coolest of snow<br />

gear, replete with Hello Kitty accessories.<br />

Kitted up with new boards ’n’ boots, we<br />

head to Nagano, one of Japan’s best ski<br />

areas. The Shiga Kogen resort that hosted<br />

the Winter Olympics of 1998 is impressive<br />

in its immensity, with 21 fi elds and 70 lifts<br />

making it the largest in Japan.<br />

relax at the free hot springs<br />

Snowboarding in Shiga Kogen even<br />

eclipsed my Hokkaido snowboarding trips and<br />

midweek, it was amazingly quiet. We make<br />

fresh tracks in the snow and don’t even have<br />

to line up for lifts.<br />

The size of this resort is unbelievable.<br />

Getting from one side to the other takes a full<br />

day of traversing and sliding, although the runs<br />

connect well and are long with a lot of variety.<br />

Japan is famous for its “powder snow”,<br />

a type of uncompacted dry, fl uffy, variety<br />

of snow that feels almost weightless. And<br />

Nagano has plenty of it. Powder snow allows<br />

you to glide along as if skiing on smooth butter<br />

and the fl akes themselves are huge, you can<br />

see the six crystalline points as they fall upon<br />

you. The consistency is great for beginners<br />

— falling over feels like landing in a mattress<br />

of feathers.<br />

Japan’s main island of Honshu<br />

is a snowboarder’s paradise,<br />

with hot springs and snow<br />

monkeys upping the fun factor<br />

WORDS MANAMI OKAZAKI<br />

ADRENALINE<br />

SKIING JAPAN<br />

Also in Nagano is Nozawa, a cute<br />

town that is preserved beautifully and is<br />

relatively uncommercialised. Perched in the<br />

mountainside, Nozawa retains an old-world<br />

charm without the standard tourist kitsch of<br />

most Japanese tourist attractions.<br />

The snowfi eld here isn’t on the epic scale of<br />

Shiga Kogen, but it has wide open slopes, and<br />

offers a great day of boarding. While the snow<br />

is fairly good, the best thing about Nozawa is<br />

the town itself.<br />

One of the most enjoyable things about<br />

snowboarding in Japan is the ritual of soaking<br />

in an onsen (hot spring) to relax the muscles<br />

in the mineral-rich waters. We spend the<br />

evening in our yukata (cotton robe), walking<br />

around town where there are numerous public<br />

DECEMBER <strong>2009</strong> 39


ADRENALINE<br />

SKIING JAPAN<br />

kitted up for action<br />

baths that are housed in majestic temple-like<br />

buildings, and are free of charge. It’s a great<br />

experience to scrub, rinse and then soak,<br />

although the water itself is volcanically hot and<br />

takes time getting used to. The water is rich in<br />

minerals so your skin feels baby smooth when<br />

you fi nally hit the futon bed after a cup of sake.<br />

If you can time it right, visit during the<br />

Nozawa Dosojin Fire Festival in mid-January,<br />

considered to be one of the country’s<br />

highlights. Locals let off fi reworks, burn a<br />

massive shrine and walk around offering<br />

sake to onlookers (with bottles around their<br />

necks!). As soon as you have fi nished a cupful,<br />

someone else will come offering you more; it’s<br />

incredible to see this sleepy town come alive<br />

with an almost tribal fervour.<br />

Nagano is also home of the much<br />

photographed snow monkey site of Jigokudani,<br />

where multitudes of wild Macau monkeys<br />

enjoy soaking in the hot springs bringing<br />

their entire families for a bath. Their faces are<br />

uncannily human as they sit in the hot waters<br />

with an “Aaagh” expression on their faces.<br />

You can literally stare the monkeys in the face<br />

— they’re so blissed out they don’t care!<br />

Niigata is one of the most mountainous<br />

prefectures of Japan and receives about<br />

9m of snow each year. It’s fairly quiet and<br />

the runs link up well and are easy to get to.<br />

Easily accessible from Tokyo, Naeba is one of<br />

Niigata’s most popular areas, with modern<br />

facilities and great skiing.<br />

At Joestsu, an easy bullet train ride from<br />

Tokyo, we’re told that it’s a “10 million square<br />

metre slope” with 22 runs. The scenery<br />

features dramatic mountain ranges and<br />

the night boarding offers gorgeous, almost<br />

fantastical landscapes as the entire area is<br />

engulfed in what seems like mist. Having what<br />

feels like the entire run to ourselves at night is<br />

a sublime experience.<br />

Niigata also has the best rice and some of<br />

the best sake in Japan, both made from the<br />

water of melted snow. The Uonuma region’s<br />

“Koshihikari” rice made in Niigata is the only<br />

rice that many top-tier sushi restaurants<br />

will use. Similarly, many of the top-ranking<br />

40 DECEMBER <strong>2009</strong><br />

Photos: JNTO<br />

Photo: Photolibrary<br />

Photo: Photolibrary<br />

premium sake selections such as Kubota hail<br />

from Niigata, as sake production is particularly<br />

reliant on the purity of the water.<br />

Okutadami is a resort in Uonuma and<br />

although small, it’s perfect for families. As<br />

the resort staff tell us: “This is one of the<br />

best resorts in Japan for kids and beginners<br />

as there are gentle slopes and the snow<br />

consistency is usually very good.”<br />

My weekend is spent at the Okutadami<br />

resort — feasting, ogling the kids doing 360s<br />

on the half-pipe, drinking top-shelf sake and<br />

enjoying breathtaking views of the nearby<br />

Okutadami dam.<br />

The archipelago of Japan is rich with stellar<br />

snowfi elds that cater to all skill levels. Come<br />

to Japan in winter, veer off the standard<br />

Tokyo and Kyoto route, and venture into the<br />

countryside for the best ski resorts in Asia.<br />

Jetstar flies to Osaka and Tokyo from the<br />

Gold Coast with connecting flights from<br />

Auckland, and to Osaka from Cairns.<br />

JetSaver Light Fares from as low as AU$329<br />

one way. Book online at Jetstar.com<br />

GEAR TO GO<br />

FIND IT<br />

Shiga Kogen<br />

Tourism Association<br />

Hasuike, Shiga Kogen,<br />

Yamanouchi,<br />

Shimotakai-gun, Nagano,<br />

tel: +81 (026) 934 2404<br />

Nozawa Onsen Resort<br />

Shimotakai-gun, Nagano<br />

CLOCKWISE FROM TOP: Take in<br />

the traditional small town scenery<br />

in Niigata; feast on snow crabs in<br />

winter; wild Macau monkeys enjoy<br />

hot springs as much as we do<br />

Taking your own ski and snowboarding gear<br />

on holiday is easy with Jetstar’s Bulky Item<br />

policy. Bulky items (maximum 1.9m for<br />

Jetstar fl ights operated by an A320, A321 and<br />

B737 aircraft and 2.77m for Jetstar fl ights<br />

operated by an A330 aircraft) such as skis and<br />

snowboards, may be included within the 20kg<br />

allowance, subject to space availability. Just<br />

make sure they’re packed properly.<br />

Naeba Ski Resort<br />

Mikuni, Yuzawa-machi,<br />

Minami Uonuma-gun,<br />

Niigata,<br />

tel: +81 (025) 789 2211<br />

Joetsu Kokusai<br />

www.jkokusai.co.jp


Photo: Louis Westgarth<br />

Lizzy Lovette gives us her picks of<br />

this summer’s best music festivals<br />

Summer<br />

in Australia is the perfect<br />

time to party, and the<br />

biggest celebrations<br />

around are at outdoor<br />

music festivals, says the<br />

Movie Network host and<br />

Austereo radio presenter,<br />

Lizzy Lovette. “It’s a great way to<br />

catch up with friends, have a party and work<br />

off some of that Christmas turkey,” she says.<br />

Here are the festivals that top Lovette’s<br />

must-see list this year.<br />

Homebake<br />

When: 5 December<br />

Where: The Domain, Sydney<br />

“Homebake is the mecca for Aussie music<br />

fans. It’s celebrating its 15th anniversary this<br />

WORDS UTE JUNKER<br />

year, so it’s going to<br />

go off,” says Lovette.<br />

There’s a lot of<br />

excitement about<br />

Wollongong grunge<br />

band Tumbleweed,<br />

who have just<br />

re-formed, as well<br />

as favourites such as<br />

Powderfi nger, Eskimo Joe<br />

and Tim Finn. Lovette reckons the noisiest<br />

crowd will be the Short Stack fans. “They’re<br />

a nice bunch of boys from Budgewoi — the<br />

young girls are going to go wild for them.”<br />

The Big Day Out<br />

Where: Auckland, Gold Coast, Sydney,<br />

Melbourne, Adelaide, Perth<br />

When: 15–31 January<br />

“The Big Day Out is exactly that — it covers all<br />

Wolfmother are just one<br />

of the acts to rock out<br />

Homebake over the years<br />

BELOW: Muse are set to<br />

appear at Big Day Out 2010<br />

PEOPLE<br />

SUMMER SOUNDS<br />

the different genres,” says Lovette of the festival<br />

that’s been going for almost two decades. Last<br />

year, Neil Young was the headliner — this year,<br />

says Lovette, the word is that David Bowie<br />

might headline. “That’d be awesome — to see a<br />

62-year-old going off on stage!”<br />

The variety of acts attracts a crowd that’s<br />

just as diverse. The best acts to catch?<br />

Lovette fi nds it hard to choose. “Muse will be<br />

out from the UK, as well as Dizzee Rascal;<br />

DECEMBER <strong>2009</strong> 43


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Groove Armada will bring their dance vibe;<br />

and there’ll also be Ladyhawke and Lily Allen.<br />

She’s cheeky and has a potty mouth, so she’ll<br />

be great — and she’s talking about quitting<br />

music, so it may be one of the last chances to<br />

see her.”<br />

Good Vibrations<br />

Where: Sydney, Perth, Gold Coast, Melbourne<br />

When: 13–21 February<br />

“If you’re into dance, this is where you can do<br />

it all day,” says Lovette. She loves the festival’s<br />

vibe: “It’s all pop, electro, house and techno,<br />

and the crowd’s very young and energetic.<br />

You won’t see any nannas here.” Lovette’s<br />

particularly excited about this year’s line-up,<br />

headlined by Fatboy Slim. “He hasn’t been<br />

here for three years — the guy’s just a wizard<br />

on decks.” She’s also excited about ARIA<br />

winners, The Presets, performing. “They’re so<br />

theatrical, you never know what to expect.”<br />

Peat’s Ridge Festival<br />

Where: Glenworth Valley, one hour north<br />

of Sydney<br />

When: 29 December – 1 January<br />

The acts at this year’s Peat’s Ridge Festival<br />

in the beautiful Glenworth Valley cover the<br />

indie music spectrum, from Manchester<br />

trip-hoppers Lamb to Sarah Blasko. But what<br />

Lovette loves about this festival is that it’s<br />

family friendly. “There are theatre, cabaret<br />

and comedy tents, and there’s a whole<br />

aspect of the festival devoted to kids, with<br />

programs for different age groups,” she says.<br />

“One campsite is dedicated to families, and it<br />

has its own waterhole they can cut loose in.”<br />

The festival also has a strong sustainability<br />

bent. It’s the fi rst major event completely<br />

powered by renewable energy, and has grey<br />

CLOCKWISE: Get a shot of pure rock at<br />

Soundwave; carnival atmosphere at<br />

Peat’s Ridge Festival; dance up a storm<br />

at Good Vibrations<br />

water management and composting toilets.<br />

“All the food they serve is organic, and the<br />

cutlery is biodegradable — it’s great,”<br />

says Lovette.<br />

Soundwave<br />

Where: Brisbane, Sydney, Melbourne,<br />

Adelaide, Perth<br />

When: 20 February – 1 March<br />

Soundwave is the ultimate festival for<br />

fans of pure rock — from My Chemical<br />

Romance to Jane’s Addiction to<br />

Paramore, the line-up serves up every<br />

kind of rock. It’ll also feature what<br />

Lovette picks to be one of the best<br />

performances of the summer: the<br />

newly re-formed Faith No More. “These<br />

guys have a huge sound — think of<br />

anthemic songs like “Epic” or “Easy”,<br />

with those colossal vocals. To see<br />

them in front of a crowd of thousands<br />

of people is going to be them at<br />

their best.”<br />

Photo: Riley Mcdougall<br />

PEOPLE<br />

SUMMER SOUNDS<br />

Photo: Anna Warr<br />

DECEMBER <strong>2009</strong> 45


PEOPLE<br />

SUMMER SOUNDS<br />

Dive into Sunset Sounds<br />

at the Brisbane<br />

Botanic Gardens<br />

Sunset Sounds<br />

Where: Brisbane Botanic Gardens<br />

When: 6–7 January<br />

This two-day festival made its debut last year<br />

and local music fans are already excited about<br />

the second instalment. “It takes place in the<br />

Botanic Gardens, so you have these beautiful<br />

46 DECEMBER <strong>2009</strong><br />

surroundings, and then you have all kinds of<br />

performers,” says Lovette. “Moby’s headlining,<br />

which will be massive; then you have Xavier<br />

Rudd, who’s more laid back, the Yeah Yeah<br />

Yeahs, the Hilltop Hoods, and Temper Trap.”<br />

Lovette predicts this year’s crowd will be as<br />

high energy as last year. “There’s no sitting<br />

Photo: Silvana Macarone<br />

LIZZY LOVETTE’S<br />

FESTIVAL SURVIVAL TIPS<br />

“It’s so easy to lose your friends at a festival<br />

— there are so many people, and you can never<br />

hear your mobile,” she says. “Th at’s why you<br />

see so many people dressed in a crazy way — it<br />

helps them stand out in the crowd. If you’re<br />

wearing a crocodile on your head, your friends<br />

will always be able to fi nd you.” Crazy hairdos<br />

or clothing — think pyjamas or superhero suits<br />

— are always popular. “Apart from the outfi t,<br />

remember to take your basics — sunscreen, a<br />

hat and water — you’ve got to have heaps of<br />

water else you’re going to dehydrate.”<br />

around at this festival. No picnic blankets or<br />

chairs are allowed — the crowd just dives in<br />

and goes nuts.”<br />

Jetstar flies across Australia and to<br />

Auckland. Book online at Jetstar.com


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For more information visit harbourside.com.au<br />

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Darling Harbour, Sydney<br />

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Darling Harbour, Sydney


HUB<br />

AUCKLAND<br />

Michael<br />

Meredith is one busy<br />

man. As the recipient of<br />

many awards, including the Outstanding Chef<br />

of the Year from New Zealand’s Lewisham<br />

Awards, his restaurant Merediths in the<br />

Auckland suburb of Mount Eden is constantly<br />

booked out.<br />

When he’s not creating a stir in the kitchen<br />

with his innovative food, he’s meeting with<br />

suppliers and researching new ingredients.<br />

But family is incredibly important to this quiet<br />

achiever, and spending time with his partner<br />

Yosipa and their three little girls — six-year-old<br />

Sophia, three-year-old Talia and 14-month-old<br />

Ella — fi lls the rest of his week.<br />

A passionate foodie, Meredith certainly<br />

knows his way around the best places to eat,<br />

source ingredients and shop in Auckland.<br />

48 DECEMBER <strong>2009</strong><br />

Midweek you’re likely to fi nd him at Gala<br />

Cafe in Mount Eden. “This is a great place<br />

for a breakfast or lunch meeting,” enthuses<br />

Meredith. “Not only because it’s handy to my<br />

restaurant, but it’s both elegant and casual at<br />

the same time.”<br />

Another favourite place is Agnes Curran<br />

café in Ponsonby. As a lover of tea, Meredith<br />

will often call in here and treat himself to<br />

a cuppa along with one of their famous<br />

lamingtons. Made of squares of sponge cake<br />

dipped in chocolate and then covered in<br />

coconut, lamingtons are an iconic Australian/<br />

Kiwi treat. “In the restaurant, I like to take Kiwi<br />

classics and give them a modern twist. So<br />

eating lamingtons is research,” he laughs.<br />

One such item currently on Merediths’<br />

menu is cornfl akes and ice cream<br />

Who better than acclaimed chef<br />

Michael Meredith to show us the<br />

juiciest bits of Auckland?<br />

WORDS AMANDA LINNELL PHOTOGRAPHY CAROLYN HASLETT<br />

— something Meredith has always eaten at<br />

home. “I love the textures. So when I opened<br />

the restaurant I gave it a go, and people were<br />

amazed. My way is cornfl akes — which we<br />

make ourselves — dusted in cinnamon and<br />

sugar, homemade ice cream, bay leaves, plum<br />

and feijoa.”<br />

Whenever Meredith and Yosipa fi nd the<br />

time, they head out to different restaurants<br />

around town, “to see what other chefs are<br />

doing”. The Grove in the CBD is a favourite<br />

and the couple go here at least one a month.<br />

“We love the warm, intimate environment. The<br />

cooking is innovative. They have a new chef<br />

there, Benjamin Bayly, and it’s interesting to<br />

see what he’s doing. The other night I had a<br />

beautiful fl amed tarakihi fi sh with avocado<br />

purée and chiso — excellent.”<br />

FROM LEFT: Begin your day with a hearty breakfast<br />

at Gala Cafe, followed by cakes and baps to go;<br />

Agnes Curran is a focal point for tea lovers<br />

OPPOSITE: Clear the head atop Mt Eden


I LOVE GOING UP TO MT EDEN,<br />

EVEN DURING THE DAY, AND<br />

TAKING IN THE AMAZING VIEW<br />

HUB<br />

AUCKLAND<br />

DECEMBER <strong>2009</strong> 49


Another Meredith hang-out is the uber-cool<br />

Clooney restaurant, where chef Des Harris<br />

has built a strong reputation for his use of<br />

fresh fl avours. “With Des, his food is quite<br />

classic but with very interesting combinations<br />

and well cooked. I also love the ambience with<br />

the tables surrounded by black fringing and<br />

the dark lighting; no-one knows you’re there.”<br />

When it comes to catching up with friends<br />

or staff for a drink, Mea Culpa on Ponsonby<br />

Road is Meredith’s favourite haunt. Here the<br />

bar staff take their cocktail making seriously.<br />

Grab a seat on the street if you can; it’s a great<br />

place to people watch.<br />

For late-night drinks, Cartel on Symond<br />

Street, with its sophisticated ambience and<br />

retro wallpaper, is another recommendation.<br />

“It has a late licence so is very popular with<br />

people from the hospitality industry,” he<br />

explains. “I can go there in my chef gear which<br />

is great and everyone knows each other.”<br />

And if it’s a big night? “There’s no better<br />

place than the top of Mt Eden in the innercity<br />

to watch the sunrise,” laughs Meredith.<br />

“Although now that I have a family, staying out<br />

’til sunrise is a thing of the past.” Mt Eden, or<br />

Mangawhau which is its Maori name, is 196m<br />

high and the tallest of the 48 volcanoes that<br />

are dotted around the Auckland landscape.<br />

From the top, the whole of the city stretches<br />

out around you, and its 50m crater drops away<br />

beneath you. “I love going up there, even during<br />

the day, and taking in the amazing view.”<br />

Weekends are all important for Meredith,<br />

and fi rst thing Saturday morning he and the<br />

girls head to their local deli, Pyrenees, to stock<br />

up on fresh French pastries and bread, cheese,<br />

chorizo and Spanish sausages for a Saturday<br />

lunch. “You have to get here early as it’s so<br />

popular,” says Meredith. “Often, there’ll be a<br />

queue out the door.”<br />

On a Sunday morning, Meredith loves<br />

nothing better than going to the Avondale<br />

Markets to experience the diverse range of<br />

cultures that make up Auckland. Situated<br />

near the Avondale Racecourse, it’s the place<br />

to come for fresh fruit and vegetables. Plus<br />

FROM TOP: Everyone can fi nd a place<br />

to relax at Leigh Sawmill; Mea Culpa<br />

mixes a mean cocktail<br />

LEIGH SAWMILL HAS GREAT<br />

PIZZAS AND A LOVELY GARDEN<br />

AND PLAYGROUND FOR THE<br />

CHILDREN TO PLAY<br />

there’s always the chance to<br />

chat to some of the city’s most<br />

colourful characters. Having<br />

spent the fi rst 12 years of<br />

his life in Samoa, Meredith loves nothing<br />

better than buying green coconuts that have<br />

been imported direct from the Pacifi c Islands.<br />

The markets also give Meredith the chance<br />

to buy up a whole host of unusual Asian<br />

ingredients for the restaurant. “It’s fantastic<br />

value for money.”<br />

Sunday is also a day for family trips out of<br />

HUB<br />

AUCKLAND<br />

town. A favourite destination is Matakana, a<br />

40-minute drive north of Auckland and, on<br />

Sunday mornings, home to a thriving Farmers<br />

Market. The stalls sell everything from locally<br />

grown blueberries, Asian herbs, free-range<br />

eggs and fl oral honeys to Italian sausages and<br />

terrines, whitebait and mussel fritters. “After<br />

the market, we’ll often head out to the nearby<br />

Leigh Sawmill café and restaurant, where<br />

they have great pizzas. There’s a relaxed vibe,<br />

with a lovely garden and playground for the<br />

children to play.”<br />

DECEMBER <strong>2009</strong> 51


HUB<br />

AUCKLAND<br />

If the Meredith family is staying in town on<br />

a Sunday, Michael gets up early and takes<br />

the children rock climbing at Clip N Climb<br />

on Dominion Road, swimming at the YMCA<br />

Tepid Baths in downtown or to a park such<br />

as Cornwall Park. “Anything that keeps them<br />

occupied and wears them out,” he laughs.<br />

But food is never far from the itinerary and<br />

Nosh Food Market in Glen Innes is another<br />

regular haunt. Here, Meredith will do what<br />

he does best: gather up a whole selection<br />

of delicious deli goodies and put together a<br />

picnic. “We then drive over the hill to one of<br />

52 DECEMBER <strong>2009</strong><br />

The Meredith family nip<br />

into Nosh to stock up<br />

on picnic supplies<br />

the beaches along the waterfront, like Mission<br />

Bay, and have a picnic in the sunshine.”<br />

Jetstar flies to Auckland via the Gold Coast<br />

from Tokyo and Osaka and from Sydney.<br />

Book online at Jetstar.com<br />

FIND IT<br />

Gala Cafe<br />

23 Edwin St, Mt Eden,<br />

tel: +64 (9) 623 1572<br />

Agnes Curran<br />

179 Ponsonby Rd,<br />

Ponsonby,<br />

tel: +64 (9) 360 1551<br />

Th e Grove Restaurant<br />

St Patricks Sq,<br />

Wyndham St,<br />

tel: +64 (9) 368 4129<br />

Clooney<br />

33 Sale St, Freemans Bay,<br />

tel: +64 (9) 358 1702<br />

Mea Culpa<br />

3/175 Ponsonby Rd,<br />

Ponsonby,<br />

tel: +64 (9) 376 4460<br />

Cartel<br />

224 Symonds St, City,<br />

tel: +64 (9) 368 4574<br />

Pyrenees<br />

756 New North Rd,<br />

Mt Albert,<br />

tel: +64 (9) 846 8561<br />

Avondale Markets<br />

Avondale Racecourse,<br />

Ash St, Avondale<br />

Matakana Farmers<br />

Market<br />

Matakana Valley Rd<br />

Leigh Sawmill<br />

142 Pakiri Rd, Leigh,<br />

tel: +64 (9) 422 6019<br />

Clip N Climb<br />

610 Dominion Rd,<br />

Balmoral,<br />

tel: +64 (9) 630 6040<br />

YMCA Tepid Baths<br />

100 Customs St West,<br />

City,<br />

tel: +64 (9) 379 4745<br />

Nosh Food Market<br />

133–135 Apirana Ave,<br />

St Johns,<br />

tel: +64 (9) 521 1125


DINE Shadowfax Winery — Stunning winery and<br />

vineyard. Enjoy tastings of premium wines, cellar door sales,<br />

gourmet deli featuring superb lunches, wood fi red pizzas and<br />

live jazz on weekends.<br />

Mention “Jetstar Magazine” when dining at Shadowfax<br />

for lunch and receive a complimentary glass<br />

of Shadowfax wine. *<br />

<br />

Explore, Dine, Relax<br />

Werribee Visitor<br />

Information Centre<br />

EXPLORE Werribee Open Range Zoo — Full of<br />

amazing African animals living in an open savannah. Stay<br />

overnight with the lions — if you dare!<br />

RELAX The Sofi tel Werribee Park<br />

Mansion Hotel and Spa — One of Victoria’s<br />

fi nest places in which to pamper. Relax by the<br />

open fi replace, play snooker or unwind in the<br />

day spa.<br />

Book the hotel’s ‘100 Reasons Why’<br />

package from $250 per room per night and<br />

receive a $100 credit to use towards a room<br />

upgrade, food, beverages or luxurious<br />

spa treatments.<br />

Mention “Jetstar Magazine” when booking<br />

this package and receive a complimentary<br />

bottle of Shadowfax wine, valued at $50. *<br />

Mention “Jetstar Magazine” to receive 10% off<br />

your retail purchase at Werribee Open Range Zoo. *<br />

OPEN 7 DAYS A WEEK: 9AM – 5PM<br />

Inside the Wyndham Cultural Centre<br />

177 Watton Street, Werribee<br />

<br />

<br />

<br />

T: 9742 0906<br />

E: tourism@wyndham.vic.gov.au<br />

W: www.visitwyndham.com.au


Sarah Mackenzie and<br />

Steven van den Bergh<br />

Meet the folk uprooting their city lives for a<br />

life of handcrafted gourmet produce — it’s<br />

a country mile worth travelling<br />

WORDS CAROL WEST<br />

PHOTOGRAPHY ROBERT MUIR<br />

A<br />

gourmet gold rush is attracting city slickers and<br />

seasoned tree changers to North-East Victoria,<br />

a three-hour drive on the M31 (Hume Freeway)<br />

from Melbourne. Putting down roots in Beechworth,<br />

Stanley, Milawa and Oxley, couples show that working<br />

together doesn’t have to be a recipe for disaster as<br />

they chase their dreams. We sample their labours of love.<br />

EAT BEAT<br />

NORTH-EAST VICTORIA<br />

JIMJAM, THANK YOU MA’AM<br />

“No, the ‘Prince of Quince’ wasn’t named<br />

after me,” quips Steven van den Bergh<br />

as we sample his best-seller. Five<br />

years ago, this Melbourne-based<br />

graphic designer decided to parlay<br />

those skills into the art of food.<br />

Going where few men have gone<br />

before, namely the kitchen, van den<br />

Bergh and his stylish wife Maggie<br />

Mackenzie now produce 50,000<br />

jars of preserves with attitude from<br />

their backyard kitchen-factory near<br />

Beechworth. Under their label jimjam<br />

foods, there’s Big Bang Tang relish, In a<br />

Pickle and home-grown chestnut spread<br />

Le Jam Ooh La La. Visit their farm gate<br />

from late January 2010.<br />

Map Illustration: Bill Wood<br />

DECEMBER <strong>2009</strong> 55


BEAT RISING<br />

ENERGY COSTS<br />

SWITCH TO THE SUN<br />

With energy costs rising by as much as 20% in some states,<br />

using the sun’s free energy to reduce your hot water energy use<br />

by 50 – 90%* is capturing the attention of the nation.<br />

In a recent Newspoll survey, over<br />

55% of respondents said they were<br />

likely to consider installing solar<br />

water heating over the next two years.<br />

Environmental expert Tim Flannery<br />

said the results were exciting.<br />

“Australians are among the highest<br />

greenhouse polluters on a per capita<br />

basis in the developed world, caused<br />

largely by the burning of fossil fuels<br />

for energy. We all have a role to play<br />

in reducing carbon emissions and it’s<br />

promising to see that people are keen<br />

to take action,” said Mr Flannery.<br />

With water heating being the single<br />

biggest contributor to household<br />

greenhouse gas emissions, switching<br />

to a solar water heater is one of the<br />

best things homeowners can do to<br />

improve their energy efficiency and<br />

reap financial rewards.<br />

Solahart’s National Manager, Stephen<br />

Cranch says that electric water heating<br />

is “the biggest drain on household<br />

energy use and the biggest contributor<br />

to greenhouse gases in a home. By<br />

installing a solar water heater, you<br />

can save up to 3 tonnes* of carbon<br />

emissions every year which is roughly<br />

the equivalent of taking a 4-cylinder<br />

car off the road”.<br />

This has been recognized by Federal<br />

and State Governments, which have<br />

introduced a range of rebates and<br />

incentives to help households make<br />

the switch to solar water heating.<br />

A cash incentive is provided through<br />

Renewable Energy Certificates (RECs)<br />

which vary with the model chosen<br />

and can reduce the price of a new<br />

solar hot water system by over $800*<br />

In addition, the Federal Government<br />

provides eligible households with<br />

$1,600* rebates for switching from<br />

electric to solar or heat pump hot<br />

water systems.<br />

Households may also be eligible for<br />

additional state rebates. NSW, Victoria,<br />

*Savings and incentives based on Government approved TRNSYS modelling. Rebates subject to eligibility conditions. Federal rebate is available for homeowners<br />

replacing an existing electric storage water heater. Rebate and RECs financial benefit are correct as at 2nd November <strong>2009</strong>, REC value is subject to variation.<br />

SA and WA all offer solar water heater<br />

rebates. For more information about<br />

rebates, visit www.solahart.com.au.<br />

The good news is that access to solar<br />

water heating technology is now more<br />

affordable than ever before with the<br />

introduction of rebates and incentives<br />

and it’s a great way to beat rising<br />

energy costs.<br />

Find out more about Solahart<br />

water heating for your home.<br />

Call your local Solahart expert<br />

today on 1300 721 946 or go to<br />

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SH456JS210270V1


CLOCKWISE FROM BELOW:<br />

Natasha Davis, founder of The Larder<br />

in Beechworth; a serious Italian cuppa<br />

is served up by Rocco Esposito at<br />

Wardens Food & Wine<br />

THE BIG CHEESE<br />

“It’s refreshing to be part of a<br />

creative community where<br />

people work together,”<br />

says Jade Miles, a former<br />

Melbourne girl. Taking over<br />

a former bootmaker’s shop<br />

in Beechworth in July <strong>2009</strong>,<br />

The Larder is the town’s<br />

fi rst fromagerie. “People<br />

have sophisticated palates<br />

here and sourcing local<br />

produce has been easy,” says<br />

Miles who turned to farmhouse<br />

cheesemakers, Bruce and Sue<br />

McGorlick for their Locheilan<br />

brie; and the Tarago River cheese<br />

company for Shadows of Blue, a mild<br />

Gippsland blue for beginners.<br />

DAILY GRIND<br />

Rocco Esposito fi res up his Wega coffee<br />

machine like a Ferrari. After four years at<br />

Cecconi’s in Melbourne, he’s full of beans<br />

running Wardens Food & Wine in the restored<br />

Beechworth Hotel. Esposito and wife Lisa<br />

came across the hotel fi ve years ago, making<br />

the move from city to country a no-brainer.<br />

The spot to fi nd out what’s brewing around<br />

town, the food is mod-Italian and seasonally<br />

adjusted, all served up in a relaxed dining<br />

atmosphere. “Our summer menu is an<br />

innovative assemblage of local produce.<br />

The John Dory fi sh in saor onions with baby<br />

artichokes, pinenut pangrattato, oyster<br />

mushrooms and a sheep’s yoghurt dressing is<br />

a standout,” says Lisa proudly.<br />

Hailing from Mildura, Sue Thomas and<br />

husband Martin spent a year in Tokyo before<br />

heading back to rural life in 2007 to run the<br />

Beechworth Provender. “When Martin’s<br />

parents moved to Beechworth, we decided to<br />

stay close so the children could experience<br />

a rich family country life,” says barista Sue<br />

who dispenses full-fl avoured Divina coffee<br />

— Bendigo’s fi rst regional roasted coffee. “My<br />

beans, Veneziano machine and grinder are<br />

a magic combo,” says Thomas who brews to<br />

individual taste. She’s also been known to<br />

recommend Stress Buster or Digestive Zinger<br />

herbal teas supplied by a local naturopath,<br />

served with homemade plum cake.<br />

JIMJAM RECIPES<br />

Preserved Lemon and Tuna Salad<br />

• 1 tin good quality tuna, drained<br />

• 1 tin cannellini beans, drained and rinsed<br />

• rocket or other salad greens<br />

• 3-4 pieces of JimJam preserved lemon,<br />

rinsed, fl esh discarded and peel cut into<br />

strips or chopped<br />

• 1 tomato, cut into wedges<br />

• fresh oregano<br />

• good quality olive oil<br />

Combine all ingredients and serve.<br />

Orange Marmalade Dessert<br />

Melt some jimjam marmalade and spike<br />

with your choice of alcohol. Spoon over<br />

strawberries and serve with cream, ice cream<br />

or yoghurt.<br />

EAT BEAT<br />

NORTH-EAST VICTORIA<br />

DECEMBER <strong>2009</strong> 57


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CLOCKWISE FROM TOP: Light fl avours<br />

from Provenance restaurant; the happy<br />

berries that go into Blue Ox jams; chef<br />

Sharon Cook at Koendidda<br />

BERRY NICE<br />

Wayne Pegler’s father-inlaw<br />

lured the Melbournebased<br />

executive to Oxley with<br />

a newspaper advertisement<br />

offering “lifestyle with an income”. A<br />

decade later, he’s living the dream and<br />

from December to March he picks a tonne<br />

of raspberries, boysenberries, blueberries and blackberries<br />

to sell under his Blue Ox Berries label. Sixteen jams, a dozen<br />

chutneys and a handful of sauces later, he’s running a nice little<br />

earner from his farm gate while supplying local restaurants and<br />

a world of customers via the web.<br />

SUITE DREAMS<br />

Ex-Adelaidian Michael Ryan, along with his winemaker partner<br />

Jeanette and young daughter, has an idyllic life that revolves<br />

around creating menus of light, subtle fl avours sourced from<br />

the fi nest local produce for his Provenance restaurant.<br />

“North-East Victoria’s excellent restaurants and fi ne local<br />

produce and wine are a strong attraction for Jeanette and<br />

I,” says Michael, who previously ran the kitchens at Melting<br />

Pot and beachfront favourite The Star of Greece. At<br />

Provenance, Ryan offers a sensational dégustation menu<br />

with perfectly matched wines, and the option to stay in<br />

the luxury mod-Asian suites attached to the<br />

award-winning restaurant.<br />

EAT BEAT<br />

NORTH-EAST VICTORIA<br />

DOILY-FREE ZONE<br />

A mid-life crisis led Canberra-based chef Sharon<br />

Cook to Beechworth and her B&B country house<br />

Koendidda. The historic Victorian mansion sited at<br />

the end of a tree-lined driveway and constructed<br />

of hand-made bricks with decorative cast-iron<br />

verandahs is grace personifi ed. “You don’t have<br />

to stay here to eat here,” says Cook, who<br />

sources brilliant local produce for her<br />

fi ne-dining menus served under a<br />

chandelier of melted down gold<br />

coins. This may include smoked<br />

trout for summer salads,<br />

organic chicken, Black Angus<br />

beef, goat or locally smoked<br />

lamb cutlets on oven-roasted<br />

pumpkin, topped with rocket<br />

and tomatoes from her kitchen<br />

garden. Cook caters for<br />

pre-booked lunches and<br />

afternoon tea on the lawn while<br />

Hercule Poirot would love her<br />

‘Murder Dinners’ where fi ve couples<br />

hire Koendidda out and enjoy food<br />

to die for!<br />

DECEMBER <strong>2009</strong> 59


EAT BEAT<br />

NORTH-EAST VICTORIA<br />

60 DECEMBER <strong>2009</strong><br />

Gastro-pub The Stanley is a warm and<br />

welcoming space created by Annemarie<br />

and Shane Harris<br />

LICENSED TO<br />

THRILL<br />

Bob Geldof was partially<br />

responsible for Annemarie<br />

Harris’ make-over from<br />

makeup artist to food<br />

professional. “I ran Bar<br />

Central on Chelsea’s King’s<br />

Road in the early 1990s<br />

where Bob and Robbie<br />

Williams were regulars,” she<br />

reminisces about being part of<br />

the London food scene. Meeting<br />

and marrying sommelier Shane<br />

Harris sealed the deal.<br />

While visiting Beechworth, Annemarie<br />

was captivated by the region, and the<br />

Sydney-based family decided on a tree<br />

change in December 2007. Now the owners<br />

of Beechworth’s renowned gastro-pub The<br />

Stanley, the Harris’s lost their home during<br />

February’s ‘Black Saturday’ but will rebuild and<br />

forge ahead. Their mantra is to keep the food<br />

simple referencing classic French bistro fare<br />

letting regional, seasonal produce shine.<br />

Snowline fruits provide 10 varieties of apples<br />

for their mouth-watering tarte tartin, the goat<br />

is locally reared, while the trout is fi shed from<br />

nearby Hume Weir.<br />

“Attitudes are different in the country and<br />

reputations take longer to build. It’s about<br />

endurance, not sprinting,” says Shane. A<br />

sentiment that resonates with tree changers<br />

everywhere.<br />

Jetstar flies to Melbourne and Avalon from<br />

across Australia, and to Melbourne from<br />

Bali, Singapore and Ho Chi Minh City via<br />

Darwin. Book online at Jetstar.com<br />

FIND IT<br />

jimjam foods<br />

89 Circular Creek Rd,<br />

Stanley,<br />

tel: +61 (3) 5728 6725<br />

Th e Larder<br />

14A Camp St,<br />

Beechworth,<br />

tel: +61 (3) 5728 2299<br />

Wardens Food & Wine<br />

32 Ford St, Beechworth,<br />

tel: +61 (3) 5728 1377<br />

Beechworth Provender<br />

18 Camp St, Beechworth<br />

tel: +61 (3) 5728 2650<br />

Blue Ox Berries<br />

Lot 77, Smith Rd, Oxley,<br />

tel: +61 (3) 5727 3397<br />

Provenance Restaurant<br />

86 Ford St, Beechworth,<br />

tel: +61 (3) 5728 1786<br />

Koendidda<br />

79 Pooleys Rd,<br />

Barnawartha,<br />

tel: +61 (2) 6026 7340<br />

Th e Stanley Pub<br />

1 Wallace St, Stanley,<br />

tel: +61 (3) 5728 6502


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Photo: John Lander<br />

To<br />

The Vietnamese capital beckons with cultural<br />

charm and as it celebrates its 1,000th anniversary<br />

in 2010, there’s no better time to visit<br />

get the most out of a visit to cultural<br />

and languid Hanoi, try having two<br />

bases — one in the south of the city for easy<br />

access to the Old Quarter and the French<br />

Quarter; and the other in the north, in the<br />

more well-to-do West Lake area.<br />

Book into the Sofi tel Metropole Hotel,<br />

built by two French investors in 1901, to get<br />

a feel for the city when it was under French<br />

control. The colonial-style grande dame of<br />

Hanoi continues to win more than its fair<br />

share of international accolades. The hotel’s<br />

Le Beaulieu restaurant could well be one<br />

of the best French eateries in town, but the<br />

Spices Garden is also worth a visit for its fi ne<br />

Vietnamese cuisine — especially if its “Ancient<br />

Hanoi” promotion is on offer.<br />

From the glamorous Sofi tel Metropole, it’s<br />

walking distance to Hoan Kiem Lake, where<br />

the locals are out in force at dawn and dusk<br />

WORDS ANNE LOH PHOTOGRAPHY HARYATI MAHMOOD<br />

exercising, strolling or hawking<br />

their wares. The Turtle Tower<br />

in the centre of the lake always<br />

draws the eye, as does the bright<br />

red wooden bridge that links to<br />

the Jade Island on which Ngoc Son<br />

Temple stands.<br />

The Old Quarter is within walking<br />

distance of the lake. In the past,<br />

every street specialised in a certain<br />

craft as it was where artisans<br />

gathered when they came to the<br />

city from the country. The best way<br />

to narrow down which of the 70<br />

streets are worth exploring is to get a<br />

map from your concierge. Hang Dao<br />

Street is the main road that cuts the<br />

Quarter from north to south. This is<br />

where you’ll fi nd silk products, while<br />

Hang Bac is home to jewellery makers.<br />

CLOCKWISE FROM LEFT: Floating<br />

vendors on the UNESCO World<br />

Heritage site Halong Bay; snack on<br />

fi ne French pastries; discover dragons<br />

and statues of historical fi gures at<br />

Ly Thai Tho park; the restored Opera<br />

House; Ipa-Nima lures shoppers<br />

GO GUIDE<br />

HANOI<br />

DECEMBER <strong>2009</strong> 63


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Photo: John Lander<br />

Quan Chuong gate,<br />

built in 1744, to protect<br />

the city’s artisans<br />

HANOI’S 1000<br />

ANNIVERSARY HIGHLIGHTS<br />

TH<br />

31 December<br />

Music and dance show at August Revolution<br />

Square, Hanoi<br />

1 January<br />

Flower Festival around Hoan Kiem Lake, Hanoi<br />

13 February<br />

Art performances in Hanoi and other provinces<br />

1–10 August<br />

International Circus Festival, Hanoi<br />

August<br />

International Photo Exhibition, Centre for<br />

Culture and Art Exhibitions of Vietnam, Hanoi<br />

25–30 September<br />

International Film Festival<br />

1 October<br />

Opening ceremony proper at the Ly Th ai To<br />

statue on Dinh Tien Hoang Road and around<br />

Hoan Kiem Lake<br />

1–10 October<br />

International Film Festival; Hanoi – Th e City<br />

for Peace circus at Th ien Quang Lake, Dong<br />

Kinh Nghia Th uc Square and the National<br />

Circus; music concerts by famous Vietnamese<br />

artists at the Hanoi Opera House; ancient<br />

dances at the Ly Th ai To Flower Garden<br />

2–9 October<br />

Street festival and cultural-art program by<br />

young Hanoians at various locations and<br />

an international festival for young bands<br />

at the My Dinh National Convention Hall;<br />

Vietnamese martial arts performance at the<br />

Quan Ngua sports palace; HCMC–Hanoi<br />

cycling tournament; Th ang Long exhibition<br />

in the Th ang Long ancient citadel; Hanoi<br />

Food Festival<br />

Full program details on:<br />

www.english.vietnamnet.vn<br />

Explore Hanoi’s<br />

many pagodas<br />

French-style<br />

cafés dot the city<br />

We come across a young jeweller Nguyêt<br />

(meaning “moon”), whose tiny shop on Hang<br />

Gai-Ha, Lovely Handmade, is festooned with<br />

her handmade necklaces and bracelets. But<br />

she’s open to custom-make a piece should<br />

you have something else in mind.<br />

Down the same street is Huy Hung Art<br />

Gallery, which specialises in turning photos of<br />

Hanoi (yours included) into paintings, which<br />

a Vietnamese artist reproduces on-site. With<br />

four shops in the Old Quarter, the gallery is<br />

able to turn around commissions quickly.<br />

Feast on fresh<br />

rice paper rolls<br />

at Wild Lotus<br />

A Huy Hung Art<br />

Gallery artist<br />

GO GUIDE<br />

HANOI<br />

If the full bustle of an Asian food market is<br />

your thing, you’ll fi nd the Hong Xuan market<br />

and the food stalls in the nearby streets hard<br />

to pass up. As for us, we negotiate with two<br />

motorbike owners to take us to the French<br />

Quarter for lunch.<br />

Our goal is the Wild Lotus Restaurant<br />

and Lounge, which serves Vietnamese fare<br />

with global infl uences. A meal in what is<br />

considered one of Hanoi’s best fi ne dining<br />

rooms is a memorable affair, but you can<br />

easily have a simple lunch of rice paper rolls<br />

with mango and prawn, stirfried<br />

morning glory with garlic<br />

and lime, and baked seafood<br />

in wrapping paper.<br />

Our next stop offers a girlish<br />

escape on a hot afternoon<br />

— Ipa-Nima, the cult bag<br />

brand that celebs love. Lined<br />

with hats, stoles, bags and<br />

dresses, the boutique has<br />

a boudoir feel with pink<br />

padded walls and whimsical<br />

chandeliers. Strolling from<br />

Ipa-Nima back to the<br />

Metropole allowed us to<br />

take in the wide boulevards<br />

of the French Quarter as<br />

well as the impressive<br />

colonial Opera House.<br />

DECEMBER <strong>2009</strong> 65


GO GUIDE<br />

HANOI<br />

Across the road from the Metropole is the<br />

Press Club, whose restaurant evokes feelings<br />

of what it was like to be in Hanoi during the<br />

heyday of the 1920s. It’s designed with lots<br />

of Oriental elements, like lattice wood and<br />

Chinese words framed, although its fi ne-dining<br />

menu is pure American grill room.<br />

If you have time for just one temple in<br />

Hanoi, make it the Temple of Literature. It<br />

was Vietnam’s fi rst university after its initial<br />

incarnation as a Confucian temple. As the<br />

imperial academy for more than 700 years,<br />

you’ll see the list of nobles and elites who<br />

passed the doctor laureate exams engraved<br />

on the 82 stone steles resting on giant turtles.<br />

The four courtyards all have their own distinct<br />

character but it’s in the last courtyard that<br />

traditional dance performances are held.<br />

We head to KOTO across the street for<br />

lunch. Come here for the feel-good factor<br />

— this not-for-profi t project trains and guides<br />

disadvantaged kids in hospitality — as well as<br />

decent food and free Wi-Fi.<br />

For a taste of modern Hanoi, try the<br />

InterContinental Westlake. Its location over<br />

the waters of the West Lake as well as the<br />

many traditional round wicker boats in the<br />

lagoon lend it a romantic air.<br />

A short taxi ride from the hotel is the<br />

famous Restaurant Bobby Chinn. A stylish<br />

restaurant with red drapes and dim lighting,<br />

the fusion food lives up to its reputation<br />

— think a warm white bean salad with grilled<br />

66 DECEMBER <strong>2009</strong><br />

shrimp, and bun bo with fi let mignon. It’s a<br />

delicious way to end our visit.<br />

Jetstar flies to Hanoi via Ho Chi Minh City.<br />

Book online at Jetstar.com<br />

Jetstar Pacifi c fl ies from Ho Chi Minh<br />

City to Hanoi and seven other routes<br />

throughout Vietnam. Book online at<br />

Jetstar.com or buy tickets at the<br />

Jetstar Pacifi c offi ce at Tan Son Nhat<br />

Interntional Airport<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

Photo: InterContinental Westlake<br />

CLOCKWISE FROM LEFT: Traditional<br />

music performers at the Temple<br />

of Literature; have a sundowner at<br />

InterContinental Westlake’s Sunset<br />

Bar; the burger at Restaurant<br />

Bobby Chinn<br />

ON HALONG BAY<br />

With its limestone karsts and isles, Halong Bay<br />

is an unmissable side-trip. Th is UNESCO World<br />

Heritage site in the Quang Ninh province<br />

requires a three-hour drive — Budget car-hire<br />

comes with drivers here — through the back<br />

roads of the countryside. Book cabins on the<br />

Emeraude, a 38-cabin paddle-steamer replica of<br />

a craft that used to ply Halong Bay in the early<br />

1900s, and you’re in for a treat. Th e standard<br />

itinerary is an overnight cruise with lunch,<br />

dinner and breakfast included. Th e cabins<br />

come in various confi gurations with wicker<br />

chairs outside so you can sit and watch the jade<br />

green waters of the bay go by. After visiting a<br />

“fl oating market”, the ship drops anchor for the<br />

night, and passengers are welcome to dive in<br />

and swim. Wake up early for tai chi on the deck<br />

where, with the mist obscuring the limestone<br />

karsts, you might start believing the legend<br />

that a dragon is curled up at rest in this<br />

area, whose name in Vietnamese means<br />

“descending dragon”.<br />

Photo: Emeraude Classic Cruises<br />

FIND IT<br />

Sofi tel Metropole Hotel<br />

15 Ngo Quyen St,<br />

Hoan Kiem District,<br />

tel: +84 (4) 826 6919<br />

Lovely Handmade<br />

53 Hang Gai-Ha,<br />

Old Quarter,<br />

tel: +84 (9) 1334 7524<br />

Huy Hung Art Gallery<br />

91 Hang Gai St,<br />

Old Quarter,<br />

tel: +84 (4) 6294 4694<br />

Wild Lotus Restaurant<br />

and Lounge<br />

55A Nguyen Du St,<br />

Hai Ba Trung District,<br />

tel: +84 (4) 3943 9342<br />

Ipa-Nima<br />

34 Han Th uyen St,<br />

Hai Ba Trung District,<br />

tel: +84 (4) 933 4000<br />

Press Club Restaurant<br />

59 A Ly Th ai To St,<br />

tel: +84 (4) 3934 0888<br />

Temple of Literature<br />

Van Mieu St,<br />

tel: +84 (4) 3845 2917<br />

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HOT SPOT<br />

SYDNEY HARBOUR<br />

Photo: Tourism Australia<br />

68 DECEMBER <strong>2009</strong><br />

As Australia’s biggest<br />

annual yacht race sets off,<br />

we head down to Sydney<br />

Harbour to enjoy the fun<br />

WORDS JOANNA HALL


CLOCKWISE: Yachts take off from Sydney<br />

Harbour for Hobart; The Macquarie<br />

Lighthouse has stood sentinel for over 190<br />

years; giraffes get the best views at Taronga<br />

Zoo; feast on seafood at Doyles on the Beach<br />

For<br />

the past 64 years, the<br />

Sydney to Hobart yacht race<br />

has become an icon of Australia’s summer<br />

sporting calendar. Each year on Boxing Day,<br />

thousands of yachting fans descend on<br />

Sydney and grab a prized spot around the<br />

Sydney Harbour foreshore to watch as dozens<br />

of yachts set off on the gruelling 628-nautical<br />

mile ocean race to Tasmania. Here are a few of<br />

the best spots for viewing the action.<br />

The Macquarie Lighthouse<br />

The view from South Head is one of your best<br />

bets. The vista extends to North Head and the<br />

Northern Beaches beyond, and back through<br />

the heart of Sydney Harbour south to Bondi.<br />

There are many vantage points for watching<br />

the race here, but one of particular historical<br />

interest is at the Macquarie Lighthouse.<br />

Standing on a bluff near Vaucluse and fi rst<br />

built in 1818, it’s Australia’s fi rst and longest<br />

operating lighthouse.<br />

A bonus of watching the action from here<br />

is that afterwards you can head over to<br />

nearby Watson’s Bay for a late lunch, or early<br />

dinner, at Doyles on the Beach, or just grab<br />

a takeaway pack from Doyles on the Wharf.<br />

Sydney icons since 1885, both eateries are<br />

premier spots for enjoying the best in fi sh and<br />

seafood with a view.<br />

Taronga Zoo<br />

For locals, Bradley’s Head is a place to enjoy<br />

the great outdoors. The main drawcard is a<br />

lovely harbourside walking track which affords<br />

Photo: Tourism Australia<br />

HOT SPOT<br />

SYDNEY HARBOUR<br />

fabulous views of some of Sydney’s most<br />

famous icons: the Sydney Harbour Bridge, the<br />

Opera House, and Fort Denison among them.<br />

It’s also a stunning spot to catch a glimpse<br />

of the yacht race, but if you’re travelling with<br />

kids Taronga Zoo is also located here. Since it<br />

fi rst opened its doors in 1916, the zoo has been<br />

one of Sydney’s most important educational<br />

sites, and home to all manner of animals,<br />

birds, and other critters, including ones<br />

indigenous to Australia.<br />

The zoo is open every day of the year from<br />

9am to 5pm, and there are daily presentations<br />

including the “must-do” koala photo op,<br />

animal encounters, and even the option of an<br />

overnight stay.<br />

Photo: Photolibrary<br />

DECEMBER <strong>2009</strong> 69


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Enjoy the panoramic views of the<br />

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One of Australia’s few totally native Botanic Gardens,<br />

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Sydney Skywalk<br />

An alternative to watching the race from the<br />

harbour foreshore is seeing it from the air. This<br />

way you will not only see the immense scale<br />

of the event, but also experience the stunning<br />

landscape which marks Sydney as one of the<br />

most scenic cities on the planet.<br />

There are a number of options, but one<br />

of the newest is 260m above the city, atop<br />

the Sydney Tower. Construction of the tower,<br />

originally called Centrepoint, started in late<br />

1970, and it’s been an endearing Sydney<br />

landmark ever since.<br />

Skywalk is a 45-minute outdoor walk on the<br />

roof of the city across a glass-fl oored viewing<br />

platform. It’s not recommended for anyone<br />

who isn’t keen on heights — it’s double the<br />

height of the Sydney Harbour Bridge — but if<br />

you feel like stepping out into the clouds, this<br />

is the way to go.<br />

Q-Station<br />

North Head is one of the premier vantage<br />

points, but there are plenty of other good<br />

reasons to visit. Part of Sydney Harbour<br />

National Park, the headland has several<br />

hiking trails, but it’s also a place of major<br />

historical signifi cance.<br />

Built in the 1800s, Q-Station was a site<br />

where arriving immigrants who had, or were<br />

suspected of having, contagious diseases<br />

were quarantined. Today, however, many of<br />

the station’s buildings have been restored,<br />

providing a fascinating insight into an important<br />

part of Sydney’s early migrant history.<br />

In addition to a variety of educational and<br />

ghost tours, however, visitors to Q-Station<br />

also have the opportunity to stay overnight in<br />

one of its elegant accommodations, or dine at<br />

the acclaimed Boilerhouse Restaurant, which<br />

boasts sweeping views across the harbour.<br />

Call ahead for access on Boxing Day.<br />

Fort Denison<br />

There are six islands nestled in the sheltered<br />

waters of Sydney Harbour, one of which<br />

is Fort Denison. Located across from Mrs<br />

Macquarie’s Chair and accessed by ferry, the<br />

Fort was used as a place of punishment for<br />

convicts in the days of early settlement, and<br />

CLOCKWISE FROM LEFT: Skywalk,<br />

260m above the city, offers bird’s eye<br />

views; overnight at Q-Station for Sydney<br />

history; Fort Denison is a place of<br />

enjoyment these days<br />

is also a former defensive site boasting one of<br />

the last Martello towers built in the world.<br />

Today, it’s a popular place for visitors and<br />

locals to visit to enjoy an unparalleled 360°<br />

panoramic view of Sydney Harbour — which<br />

also includes the Sydney skyline and its<br />

famous landmarks — from the water.<br />

In addition to taking a tour of the Fort’s<br />

historic buildings, however, you can also<br />

enjoy a coffee or a leisurely lunch at the Fort<br />

Photo: Photolibrary<br />

Photo: Ben Hall<br />

Denison Cafe and Restaurant, while watching<br />

the hustle and bustle of the harbour activity.<br />

HOT SPOT<br />

SYDNEY HARBOUR<br />

Cook’s Landing<br />

At 3pm on 29 April 1770, Captain Cook landed<br />

on the foreshore of the southern headland of<br />

what was to be called Botany Bay. The exact<br />

landing place, which is 15km south of Sydney at<br />

Kurnell, in Botany Bay National Park, is today<br />

DECEMBER <strong>2009</strong> 71


HOT SPOT<br />

SYDNEY SYDNEY HARBOUR<br />

protected as an historic site.<br />

Although your view will be from afar,<br />

you can catch glimpses of the passing<br />

yachts speeding southwards, from the<br />

picturesque Cape Solander in the Kurnell<br />

section of the park.<br />

But it’s also a great spot for an intimate<br />

picnic and a variety of outdoor activities,<br />

including hiking, snorkelling and even scuba<br />

diving. Or you can take time out to learn<br />

about the area’s history at its museum and<br />

discovery centre.<br />

Mrs. Macquarie’s Chair<br />

This is one of Sydney Harbour’s most scenic<br />

vantage points; a chair carved out of a rock<br />

ledge for Governor Lachlan Macquarie’s wife,<br />

Elizabeth, who was known to visit the area<br />

frequently to savour the panoramic views.<br />

Located east of the Sydney Opera House<br />

on the edge of the Royal Botanic Gardens,<br />

it’s also a popular place for yacht-spotting.<br />

And after the race, there are dozens of<br />

alluring options to while away the rest of the<br />

afternoon. Walk up through the Domain to<br />

visit the stunning Government House, or stroll<br />

along the foreshore and through the Botanic<br />

Gardens to Woolloomooloo, to eat at one of<br />

Finger Wharf’s trendy restaurants.<br />

Jetstar flies to Sydney from across Australia,<br />

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Christchurch. Book online at Jetstar.com<br />

72 DECEMBER <strong>2009</strong><br />

Mrs Macquarie’s<br />

Chair is one of<br />

Sydney’s best seats<br />

for harbour views<br />

FIND IT<br />

Macquarie Lighthouse<br />

Old South Head Rd,<br />

Vaucluse,<br />

tel: +61 (2) 8969 2131<br />

Doyles<br />

11 Marine Parade,<br />

Watson’s Bay,<br />

tel: +61 (2) 9337 2007<br />

Taronga Zoo<br />

Bradley’s Head Rd,<br />

Mosman,<br />

tel: +61 (2) 9969 2777<br />

Sydney Skywalk<br />

Centrepoint Podium<br />

Level, 100 Market St,<br />

Sydney,<br />

tel: +61 (2) 9333 9222<br />

Q-Station<br />

North Head Scenic Drv,<br />

Manly,<br />

tel: +61 (2) 9466 1500<br />

Fort Denison Cafe<br />

and Restaurant<br />

Fort Denison,<br />

tel: +61 (2) 9358 1999<br />

Cook’ Landing Place<br />

Botany Bay National<br />

Park, Kurnell<br />

Mrs Macquarie’s Chair<br />

Mrs Macquarie’s Rd,<br />

Sydney<br />

Government House<br />

Macquarie St, Sydney,<br />

tel: +61 (2) 9931 5222<br />

Photo: Photolibrary


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BRAIN TEASERS<br />

SUDOKU<br />

Sudoku.<br />

The objective of Sudoku is to fi ll in the missing<br />

squares so that each row, column and 3x3 box<br />

contains the numbers 1 through to 9. To get<br />

you started, here are a few tactics...<br />

Scan each horizontal and vertical band<br />

consisting of three 3x3 boxes. It’s often<br />

easiest to start in a spot with the most<br />

numbers already given. If you can fi nd the<br />

same number in two rows, you know that<br />

number must be in the third (the same goes<br />

SUDOKU EASY SUDOKU MODERATE<br />

2<br />

5 2 7 3<br />

8 9 5<br />

6 8 4 1<br />

4 8 6 7<br />

5 1 3 8<br />

9 1 2<br />

7 9 5 4<br />

6<br />

74 DECEMBER <strong>2009</strong><br />

Grab a pencil, put on your thinking<br />

cap and join the craze!<br />

for columns). Now see which intersecting<br />

rows and columns can be eliminated because<br />

they also contain that number. (This method<br />

is called slicing and dicing.)<br />

Some Sudoku fans like to pencil in possible<br />

answers in the corners of individual squares.<br />

Once you have a few numbers fi lled in, you<br />

may also fi nd it handy to jot down a list of<br />

missing numbers for each row, column and<br />

box. Good luck! See page 77 for answers.<br />

1 8<br />

6 2 9<br />

7 1<br />

1 6 3<br />

6 3 4 1 8<br />

1 3 8<br />

6 5<br />

5 4 7<br />

7 2


1. Who is the female star of the horror<br />

movie The Box?<br />

2. Which two teams won this year’s AFL and<br />

NRL grand fi nals, respectively?<br />

3. Name the US talk-show host who<br />

suffered a recent extortion attempt<br />

over his female staff relationships?<br />

4. Which plant was used to poison the<br />

ancient philosopher Socrates?<br />

5. In computer terminology, what do the<br />

initials USB stand for?<br />

6. What is Dan Brown’s latest best-seller<br />

called?<br />

7. Which red fruit syrup is used to make<br />

a tequila sunrise cocktail?<br />

8. Which is furthest north, the Tropic of<br />

Capricorn or the Tropic of Cancer?<br />

9. For whose benefi t did the Beatles sing<br />

that there would be “a show tonight<br />

on trampoline”?<br />

10. When whipping egg whites, chefs prefer<br />

bowls made of which metal?<br />

11. Flying Jetstar, which city would you be<br />

visiting if you go to Taronga Zoo?<br />

12. Name Victoria’s highest mountain.<br />

13. Who won the <strong>2009</strong> International<br />

Cricket Council’s prestigious Player<br />

of the Year award?<br />

14. Which African nation’s fl ag features an<br />

AK-47 rifl e?<br />

15. During the Second Punic War, which<br />

Carthaginian military commander<br />

led an elephant army over the Alps?<br />

16. George Peppard, Dirk Benedict and<br />

Dwight Schultz were in which ’80s show?<br />

17. Master Chief is the central character<br />

in which series of Xbox video games?<br />

18. Which iconic Aussie product is associated<br />

with the much maligned name iSnack2.0?<br />

19. Illustrator EH Shepard is best known<br />

for drawing which famous bear?<br />

20. The disease rickets is caused mostly by<br />

the lack of which vitamin?<br />

21. Which veteran trainer scored a<br />

Quinella with Viewed and Roman<br />

Emperor at this year’s Caulfi eld Cup?<br />

22. Flying Jetstar, which airport would you fl y<br />

into to visit Rottnest Island?<br />

23. In which Winter Olympic sport do<br />

athletes compete in the half-pipe?<br />

24. Which product that can only naturally be<br />

made in Belgium is refered to as Lambic?<br />

25. Who is Phileas Fogg’s valet in the<br />

Jules Verne novel Around the World in<br />

Eighty Days?<br />

26. Which extreme sport was commercialised<br />

by AJ Hackett?<br />

27. What is Groovin’ The Moo?<br />

-question<br />

quiz.<br />

28. The ventouse procedure is used during<br />

which process?<br />

29. Which Aussie actress won an Emmy<br />

this year for her role in the TV show<br />

United States of Tara?<br />

30. Which US actress earned the nickname<br />

“Hanoi Jane” for her political stance<br />

during the Vietnam War?<br />

31. Randy Orton, John Cena, Chris Jericho<br />

and Rey Mysterio compete in<br />

which sport?<br />

32. Flying Jetstar, which NZ city would you<br />

land in to visit the Sky Tower, One Tree Hill<br />

and Waiheke Island?<br />

33. What is the name of the gorilla<br />

character that appears in many<br />

Nintendo video games?<br />

34. The late singer Stephen Gately was a<br />

member of which Irish boyband?<br />

35. The term “sadism” is derived from the<br />

name of which 18th-century French<br />

aristocrat and revolutionary?<br />

36. Kale, or borecole, is a type of which<br />

green vegetable?<br />

37. Which 1960s band comprised Micky<br />

Dolenz, Michael Nesmith, Peter Tork<br />

and Davy Jones?<br />

38. The USA’s highest peak, Mount McKinley,<br />

is in which state?<br />

39. Which British composer wrote the<br />

orchestral suite The Planets?<br />

40. Which Egyptian pharaoh was the lover of<br />

both Julius Caesar and Mark Antony?<br />

BRAIN TEASERS<br />

TRIVIA QUIZ<br />

DECEMBER <strong>2009</strong> 75


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ARROW CROSSWORD<br />

__ Chef,<br />

TV cooking<br />

show<br />

The __<br />

Children,<br />

novel/film<br />

__ Were<br />

Warriors,<br />

NZ film<br />

Underlying<br />

__ Dunaway,<br />

Barfly<br />

star<br />

Colette<br />

novel set<br />

in Paris<br />

WWII<br />

alliance<br />

Vex<br />

Increased<br />

Grating<br />

Frozen<br />

confection<br />

Having a<br />

sharp taste<br />

First name<br />

of actor<br />

Mr Bana<br />

Soothsayer<br />

1 2 9 8 7 4 6 5 3<br />

6 4 8 5 3 2 7 9 1<br />

7 3 5 6 1 9 4 2 8<br />

8 9 7 1 2 6 5 3 4<br />

2 6 3 7 4 5 1 8 9<br />

5 1 4 3 9 8 2 7 6<br />

9 7 1 2 6 3 8 4 5<br />

3 5 2 4 8 1 9 6 7<br />

4 8 6 9 5 7 3 1 2<br />

Cummings 22. Perth<br />

23. Snowboarding<br />

24. Beer 25. Passepartout<br />

26. Bungee Jumping<br />

27. Australian music festival<br />

28. Childbirth 29. Toni<br />

Collette 30. Jane Fonda<br />

31. Professional wrestling<br />

32. Auckland 33. Donkey<br />

Kong 34. Boyzone<br />

35. Marquis de Sade<br />

36. Cabbage 37. The<br />

Monkees 38. Alaska<br />

39. Gustav Holst<br />

40. Cleopatra<br />

Sudoku Moderate<br />

Wary<br />

__ Ryan,<br />

City of<br />

Angels star<br />

Come about<br />

Biblical<br />

word of<br />

agreement<br />

Tasman or<br />

Arafura, eg<br />

1. Cameron Diaz 2. Geelong<br />

and the Melbourne Storm<br />

3. David Letterman<br />

4. Hemlock 5. Universal<br />

Serial Bus 6. The Lost<br />

Symbol 7. Grenadine<br />

8. Tropic of Cancer<br />

9. Mr Kite 10. Copper<br />

11. Sydney 12. Mount<br />

Bogong 13. Mitchell<br />

Johnson 14. Mozambique<br />

15. Hannibal 16. The<br />

A-Team 17. Halo<br />

18. Vegemite 19. Winnie the<br />

Pooh 20. Vitamin D 21. Bart<br />

Trivia Answers<br />

Plato or<br />

Socrates,<br />

for example<br />

Cricket<br />

extra<br />

__ Pearce,<br />

Traitor actor<br />

Waterless<br />

BRAIN TEASERS<br />

CROSSWORD & ANSWERS<br />

6 9 4 3 7 1 2 5 8<br />

1 5 2 6 4 8 7 3 9<br />

8 3 7 2 9 5 4 1 6<br />

9 6 3 7 8 4 1 2 5<br />

4 8 1 5 2 9 3 6 7<br />

7 2 5 1 3 6 9 8 4<br />

5 4 8 9 1 3 6 7 2<br />

3 7 9 8 6 2 5 4 1<br />

2 1 6 4 5 7 8 9 3<br />

Sudoku Easy<br />

I A B<br />

RA I LWAY<br />

ONCE MEG<br />

I N N E R E U<br />

O T A N G Y<br />

FAYE R R<br />

X R A I S E D<br />

G I G I S E E R<br />

S CREAKY<br />

Arrow Crossword<br />

ANSWERS<br />

JAPANESE<br />

TOILET SEAT<br />

One of the<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

The<br />

remote BIDET SHOP <br />

<br />

<br />

<br />

<br />

<br />

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DECEMBER <strong>2009</strong> 77


BRAIN TEASERS<br />

AUSTRALIA ZOO<br />

Summer<br />

Fun Times<br />

78 DECEMBER <strong>2009</strong><br />

Join Bindi for Summer Down Under<br />

celebrations at Australia Zoo!<br />

Meet Ben 10 at<br />

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ANSWERS: A - Ben 10 B - Gwen C - Swampfire D - Humongousaur E - Spidermonkey F - Echo Echo<br />

Bindi is performing LIVE in the<br />

Crocoseum from 26 Dec–17 Jan!<br />

PLUS Santa will be feeding the crocs<br />

on 1 Dec AND Terri and Wes will feed<br />

the crocs from 26 Dec–17 Jan!<br />

John Williamson will help us<br />

celebrate Australia Day Zoo-style<br />

on 26 January!<br />

CONGRATULATIONS<br />

to the winner of the<br />

family trip to<br />

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IN THE AIR<br />

WITH<br />

83 Jetstar news<br />

85 StarKids<br />

89 <br />

<br />

96 where we fl y<br />

98 your wellbeing onboard<br />

101 international adventures<br />

106 domestic airports<br />

111 domestic destinations focus<br />

113 gift ideas<br />

114 have a bite<br />

118 entertainment<br />

JETSTAR’S NEW CREDIT CARD HAS FLIGHT REWARDS!<br />

Jetstar<br />

has launched a new low-rate credit card,<br />

the Jetstar MasterCard®.<br />

With a low everyday rate of 10.99%, the Jetstar MasterCard<br />

includes a unique rewards program. It gives Australians the<br />

chance to accrue ‘Jetstar Dollars’ that can be redeemed for<br />

Jetstar Flight Vouchers which can be used to pay for Jetstar<br />

fl ights to over 50 destinations across the Jetstar network.<br />

The Jetstar MasterCard will accrue one cent in Jetstar Dollars<br />

for every dollar spent on everyday purchases and two cents<br />

for every dollar spent on everyday purchases on the Jetstar<br />

Platinum MasterCard. But account cardholders don’t have to wait<br />

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vouchers can be used to purchase a portion of a Jetstar fare.<br />

Terms and conditions apply. Apply for your Jetstar MasterCard at Jetstar.com/cards.<br />

Other features of the Jetstar MasterCard:<br />

* 0% balance transfer for six months<br />

* Low AU$49 annual fee<br />

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* No card payment fees for fl ights on Jetstar.com<br />

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* Jetstar Flight Vouchers are automatically emailed directly to<br />

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and can be requested by account holders in minimum<br />

increments of AU$25<br />

DECEMBER <strong>2009</strong> 83<br />

Photo: Getty Images


DECEMBER<br />

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When bargaining in the marketplace, give a<br />

fair price, and where possible, buy directly<br />

from the maker INSET: When the people<br />

and places you visit also benefi t, travel is<br />

rewarding and memorable<br />

Everyone<br />

For your next trip, try ethical travel,<br />

it’s easier than you think<br />

WORDS WORLD VISION<br />

wants to enjoy<br />

their holiday, but<br />

the idea of travelling ethically can sound like<br />

it’s just too much trouble. However it can<br />

be as simple as considering a few ideas and<br />

putting them into practice to benefi t the<br />

people and places you’re travelling to. Some<br />

may even help after you’ve left. You can even<br />

start with something we all love — shopping.<br />

The cost of shopping<br />

A trip overseas wouldn’t be the same<br />

without picking up local souvenirs as lasting<br />

mementos of the places we’ve been and as<br />

gifts for family and friends. And certainly in<br />

many Asian countries such as Thailand and<br />

Vietnam, shopping for bargain clothes, shoes<br />

and jewellery is a highlight for many travellers.<br />

But it’s important to keep in mind that<br />

if a product costs a few dollars and looks<br />

as though it’s worth a lot more, it<br />

almost invariably is. If your fi rst<br />

thought is, “you couldn’t make it<br />

for that!” usually you’re absolutely<br />

correct — someone hasn’t been<br />

paid properly in the process.<br />

Unfortunately, cheap or free<br />

labour is most readily available<br />

from children.<br />

Children are forced and tricked<br />

into cheap labour every day,<br />

completing tasks like sewing<br />

clothes, stitching footballs,<br />

making souvenirs, weaving<br />

carpets or crushing stones. In<br />

the Asia-Pacifi c region alone,<br />

there are about 127 million<br />

working children under 14 years<br />

of age. Most of them have no<br />

choice because their families<br />

are too poor, they’re orphans<br />

starkids<br />

DECEMBER <strong>2009</strong> 85


starkids<br />

A child street vendor sells<br />

peanuts in Cambodia<br />

RIGHT: In the Philippines,<br />

Haryl helps his grandmother<br />

sell fi sh at the local market<br />

or have been abandoned. These children<br />

need money to survive, however little they<br />

may be paid.<br />

So when you’re shopping overseas,<br />

think about the real cost of your purchases.<br />

Ask the retailer where the product comes<br />

from and who actually made it. If you don’t<br />

get satisfactory answers, move on to<br />

another store.<br />

Buy local<br />

One way to ensure that you’re shopping<br />

ethically is to buy souvenirs, handicrafts and<br />

art directly from the makers in local villages,<br />

rather than in larger towns and cities.<br />

This can put more money in the hands of<br />

local producers and less in the hands of<br />

greedy middlemen.<br />

Also, remember to bargain fairly and with<br />

respect. Getting charged a little bit extra<br />

because you’re not a local is not going to ruin<br />

you. It might also ensure that the person who<br />

made or sold you the item can provide his<br />

or her family with food, clothes or money for<br />

school fees.<br />

More tips for an ethical trip<br />

James A. Michener once said, “If you reject<br />

the food, ignore the customs, fear the religion<br />

and avoid the people, you might better stay<br />

at home.” There are lots of simple things you<br />

can do to ensure your trip is memorable for<br />

you, and a positive experience for all those<br />

you meet along the way:<br />

• Learn taboos and traditions and be aware<br />

of the current issues affecting the country<br />

you’re visiting.<br />

86 DECEMBER <strong>2009</strong><br />

• Listen, be open to new experiences and go<br />

with the fl ow.<br />

• Be patient. Public displays of anger will not<br />

get you better service.<br />

• Talk to the locals to learn about their lives<br />

and share yours.<br />

• Try the local cuisine: you’ll gain greater<br />

cultural understanding, and might discover<br />

a new fl avour sensation.<br />

• Dress modestly in Asian and Islamic<br />

regions, particularly when visiting places of<br />

historic or religious signifi cance.<br />

• Try to be kind to the environment you’re in<br />

so that others can enjoy visiting after you.<br />

• When shopping, take your own bag.<br />

• Water is a precious resource anywhere you<br />

travel — conserve it!<br />

YOU CAN HELP<br />

Vulnerable children need our help.<br />

The StarKids partnership between<br />

Jetstar and World Vision was<br />

formed to help children enjoy a<br />

brighter future.<br />

You can support StarKids by<br />

donating loose change in the<br />

donation envelope located in your<br />

seat pocket.<br />

Let your small change<br />

create change!<br />

ABOUT STARKIDS<br />

Tim Costello, CEO World Vision<br />

How did StarKids come about?<br />

StarKids is a humanitarian partnership<br />

between World Vision Australia and Jetstar.<br />

Th e partnership supports community-based<br />

development projects in Australia and across<br />

Asia and aims to improve the lives of families<br />

living in poverty. It’s about giving children a<br />

brighter future.<br />

What does StarKids aim to achieve?<br />

StarKids aims to raise AU$3 million<br />

in three years. Th e support given to<br />

World Vision through StarKids will<br />

go towards transforming the lives of<br />

vulnerable children.<br />

How can Jetstar passengers help?<br />

Your donations would be most welcome!<br />

Please place your small change (all currencies)<br />

in the StarKids envelope located in your seat<br />

pocket. Th e money collected from Jetstar<br />

passengers will be given to World Vision<br />

Australia for community development<br />

projects in Australia and Asia. You can also<br />

donate online at www.jetstar.com/starkids<br />

Where can I get more information about<br />

World Vision projects?<br />

Visit www.worldvision.com.au<br />

or www.jetstar.com/starkids for<br />

more information.


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From photos with Santa to giftwrapping, we’ve<br />

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Offer valid for general admission only. Not to be used in conjunction with any other offer.<br />

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GOLD COAST<br />

LOUNGE<br />

GREAT VALUE AT JUST $ 15<br />

Entry at the door + Kids 6 and under are FREE!<br />

The Gold Coast Lounge is open to Jetstar passengers now – once you go<br />

through airport security, turn left down the corridor to fi nd the lounge entrance.<br />

YOU CAN ENJOY:<br />

Complimentary breakfast (including a Japanese-style breakfast), lunch,<br />

dinner and snack menu<br />

Coffee, tea and a range of soft drinks and juices<br />

Complimentary selection of wine and beer at the bar<br />

Plasma screens showing television news, music videos and movies<br />

Comfortable lounge chairs<br />

Dedicated private workstation area<br />

Informal communal tables<br />

Complimentary WiFi access<br />

Magazines and Australian newspapers<br />

All you can eat pancakes from the popular Pancake Maker!<br />

FOR THE KIDS<br />

Children six years and under admitted free of charge<br />

Designated children’s play area includes books, puzzles and a chalk blackboard<br />

Separate children’s cinema fi tted with beanbags showing kids fi lms all day<br />

For more information go to jetstar.com/lounge


100ml<br />

DECEMBER <strong>2009</strong> 93


Photo: Tourism New South Wales<br />

A<br />

94 DECEMBER <strong>2009</strong><br />

Photo: Tourism Queensland/Murray Waite & Associates


Photo: Tourism Queensland/Murray Waite & Associates<br />

Photo: Tourism Queensland/Darren Jew<br />

DECEMBER <strong>2009</strong> 95


96 DECEMBER <strong>2009</strong><br />

MYANMAR<br />

<br />

Jakarta<br />

Hong Kong<br />

Macau<br />

Haikou<br />

<br />

Taipei<br />

Yangon<br />

<br />

Bangkok<br />

Manila<br />

Siem Reap<br />

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Phnom Penh <br />

Ho Chi Minh City<br />

Phuket<br />

Kota Kinabalu<br />

Penang<br />

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JETSTAR INTERNATIONAL SERVICES OPERATED<br />

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JETSTAR INTERNATIONAL SERVICES OPERATED<br />

BY JETSTAR ASIA OR VALUAIR<br />

JETSTAR ASIA FLIES TO PHUKET FROM<br />

15 DECEMBER <strong>2009</strong>*<br />

JETSTAR ASIA FLIES TO HAIKOU (CHINA) FROM<br />

16 DECEMBER <strong>2009</strong>*<br />

*PENDING REGULATORY APPROVAL<br />

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Jetstar launches<br />

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time in December<br />

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Tokyo<br />

Melbourne<br />

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Cairns<br />

Brisbane<br />

Gold Coast<br />

Sydney<br />

Auckland<br />

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Christchurch<br />

JETSTAR OPERATES FLIGHTS THROUGHOUT VIETNAM<br />

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JETSTAR OPERATES FLIGHTS THROUGHOUT<br />

NEW ZEALAND (RIGHT INSET)<br />

QANTAS CONNECTIONS TO LONDON<br />

QANTAS CONNECTIONS TO LONDON AND FRANKFURT


Honolulu<br />

Perth<br />

Darwin<br />

Melbourne<br />

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Fly Fly Jetstar Jetstar to to more more than than 50 50 holiday holiday destinations destinations throughout<br />

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JETSTAR DOMESTIC SERVICES<br />

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Townsville<br />

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JETSTAR NEW ZEALAND<br />

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Queenstown<br />

Hamilton Island<br />

Mackay<br />

Rockhampton<br />

Newcastle<br />

Sydney<br />

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DECEMBER <strong>2009</strong> 97


your wellbeing onboard<br />

SAFETY, SECURITY & COMFORT<br />

Jetstar is a wholly owned subsidiary of Qantas Airways Limited and places the<br />

same emphasis on achieving standards of excellence in safety and security.<br />

QANTAS GROUP SECURITY<br />

The risk-management challenges facing<br />

today’s airline industry remain complex. We<br />

are continually addressing assessed security<br />

threats and risks to minimise vulnerability. The<br />

application of risk-management principles,<br />

innovation and a commitment to excellence<br />

all contribute to creating an effective security<br />

environment. A dedicated Qantas Group<br />

Security Operations Centre monitors global<br />

security 24 hours a day.<br />

Many of our security measures are not<br />

apparent to the public. However, during<br />

check-in and boarding you may have noticed<br />

security measures such as:<br />

• Random explosive trace detection of<br />

passengers and their carry-on luggage.<br />

• Laptops and aerosols being subjected to<br />

enhanced inspection at screening points.<br />

• Increased vigilance at passenger screening<br />

points and increased guarding of our<br />

aircraft and terminals.<br />

Further measures apply to flights to the<br />

United States:<br />

• Additional carry-on baggage searches just<br />

prior to boarding.<br />

• Random baggage searches at check-in<br />

and boarding.<br />

• Passengers selected at random for patdown<br />

inspections, including the removal and<br />

checking of shoes.<br />

CARRY-ON BAGGAGE<br />

Rules are needed to protect you from the<br />

threat of liquid explosives. Liquids, aerosols<br />

or gels in your carry-on baggage must be 100<br />

millilitres/grams or less and must be sealed<br />

in a transparent independently resealable,<br />

one-litre plastic bag. You are only allowed<br />

one plastic bag. You may still carry on board<br />

prescription medicines. Baby products and<br />

non-prescription medicines that you need for<br />

the flight are also allowed. Proof of need may<br />

be required. Please Note: These restrictions do<br />

not apply to checked-in baggage.<br />

SAFETY FIRST<br />

Seatbelts must be fastened during take-off,<br />

landing and when you are seated in case your<br />

aircraft encounters turbulence. Luggage<br />

must be stored in the overhead locker or<br />

under the seat in front of you. The back of<br />

your seat must be upright and the tray table<br />

fastened when the aircraft is taking off and<br />

landing. Please remain seated after landing<br />

until you are invited to leave the aircraft.<br />

Sleeping on the aircraft floor is not permitted.<br />

Please read the safety instruction card in<br />

your seat pocket, noting emergency exits<br />

and location of life jackets. Please watch<br />

98 DECEMBER <strong>2009</strong><br />

the safety demonstration prior to take-off.<br />

In an emergency, the crew will give specific<br />

instructions. They may speak assertively and<br />

will require your cooperation.<br />

SMOKING<br />

Government regulations prohibit smoking on<br />

all flights operated by Australian-registered<br />

aircraft. There are smoke detectors in all<br />

toilets and penalties for regulation breaches.<br />

THE IMPORTANCE OF BLOOD<br />

CIRCULATION AND MUSCLE<br />

RELAXATION DURING FLIGHTS<br />

If you have concerns about your health and<br />

flying, Jetstar recommends you seek<br />

medical advice before flying. When you’re<br />

sitting upright and are inactive for a long<br />

period, several things can happen:<br />

• The central blood vessels in your legs can<br />

be compressed, making it harder for the<br />

blood to get back to your heart.<br />

• Muscles can become tense, resulting<br />

in backaches and a feeling of excessive<br />

fatigue during and even after the flight.<br />

• The normal body mechanism for returning<br />

fluid to the heart can be inhibited and<br />

gravity can cause fluid to collect in your feet,<br />

resulting in swollen feet after a long flight.<br />

• Some studies have concluded that<br />

prolonged immobility may be a risk factor<br />

in the formation of blood clots in the legs<br />

– Deep Vein Thrombosis (DVT). Particular<br />

medical conditions may increase the risk<br />

of formation of blood clots if associated<br />

with prolonged immobility. Medical<br />

research indicates that factors which may<br />

give you an increased risk of DVT include:<br />

• Personal or family history of DVT<br />

• Recent surgery or injury, especially to the<br />

lower limbs or abdomen<br />

• Blood disorders leading to increased<br />

clotting tendency<br />

• If you are older than 40<br />

• Oestrogen hormone therapy, including<br />

oral contraceptives<br />

• Pregnancy<br />

• Tobacco smoking<br />

• Former or current malignant disease<br />

• Obesity<br />

• Dehydration<br />

• Heart problems<br />

• Varicose veins<br />

Compression stockings can assist in<br />

preventing swelling of the ankles and feet<br />

and they may improve the blood return<br />

to the body from the lower legs. These<br />

stockings can be purchased from medical<br />

and surgical supply companies and<br />

need to be individually fitted to your leg<br />

measurements. During your flight, move<br />

your legs and feet three or four minutes per<br />

hour while seated and move about the cabin<br />

occasionally.<br />

CABIN PRESSURE<br />

If you are suffering nasal congestion, an ear<br />

infection or allergies, Jetstar recommends<br />

seeking medical advice before flying.<br />

A cold, flu or hay fever can impair your<br />

sinuses. Swollen membranes in your nose<br />

could block the Eustachian tubes between<br />

your nasal passages and your middle ear<br />

chamber. This can cause discomfort during<br />

changes in cabin pressure, particularly<br />

during the aircraft’s descent.<br />

• To “clear” your ears, try swallowing and/or<br />

yawning. This helps open your Eustachian<br />

tubes, equalising the pressure between<br />

your middle ear chamber and your throat.<br />

• When you are flying with an infant, give<br />

them a dummy or feed them during the<br />

aircraft’s descent. Sucking and swallowing<br />

will help the infant equalise the pressure in<br />

their ears.<br />

CABIN HUMIDITY / DEHYDRATION<br />

Humidity levels of less than 25% are<br />

common in the aircraft cabin. This is due<br />

to the low humidity levels of the outside<br />

air supplied to the cabin. Low humidity can<br />

cause drying of the nose, throat and eyes<br />

and it can irritate wearers of contact lenses.<br />

We recommend that you:<br />

• Drink water frequently during flight.<br />

• Drink coffee, tea and alcohol only in<br />

moderation – these drinks act as diuretics,<br />

increasing dehydration.<br />

• Remove contact lenses and wear glasses if<br />

your eyes are irritated.<br />

• Use a skin moisturiser to refresh the skin.<br />

MOTION SICKNESS<br />

This ailment is caused by a conflict between<br />

the body’s senses of vision and equilibrium.<br />

Air turbulence increases its likelihood<br />

because it can cause movement of fluid in<br />

the vestibular apparatus of the inner ear.<br />

If you have good visual cues (keeping your<br />

eyes fixed on a non-moving object), motion<br />

sickness is less likely to occur.<br />

JETSTAR SECURITY POLICY<br />

Jetstar has a strict policy on denying<br />

boarding to any passengers who are<br />

inappropriate in flight or on ground in<br />

comments or behaviour. Jetstar does not<br />

accept any inappropriate comments as<br />

“jokes”. All matters are referred to relevant<br />

authorities for prosecution. Jetstar will seek<br />

to recover all costs incurred as a result of<br />

inflight incidents from those involved.<br />

MORE INFORMATION ON IN-FLIGHT<br />

HEALTH ISSUES CAN BE FOUND AT:<br />

www.qantas.com.au/info/flying/InTheAir/<br />

yourHealthInflight


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international adventures<br />

INTRODUCING OUR DESTINATIONS<br />

Let us give you a head-start<br />

BALI & JAKARTA<br />

INDONESIA<br />

For one of Asia’s best holiday<br />

islands, you can’t go past<br />

Indonesia’s Bali. It’s sun,<br />

sea, and mountains, plus a rich<br />

traditional culture. Indonesia’s<br />

capital Jakarta is the 11th<br />

biggest city in the world with a<br />

bustle to match.<br />

<br />

<br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

Bali CBD 15km from Denpasar’s<br />

Ngurah Rai Airport<br />

Travel time Kuta Beach is around<br />

10 mins by car<br />

Taxi Approx IDR30,000 (AU$4.40)<br />

Shuttle Bus Most hotels offer<br />

complimentary pick-up<br />

FROM THE AIRPORT<br />

Jakarta CBD 20km<br />

from Soekarno–Hatta<br />

International Airport<br />

Travel time Around 30 mins by car<br />

Taxi Approx IDR120,000 (AU$17.70)<br />

DAMRI Bus IDR15,000 (AU$2.20)<br />

to any city bus station<br />

ON THE GO<br />

1. Bali and Jakarta Taxis<br />

Get your hotel to order one for you<br />

and for the return trip too.<br />

A Balinese<br />

dance<br />

REGINA GARDE<br />

Fashion designer<br />

BALI<br />

Local recreational activity to<br />

watch: Omed-omedan after<br />

Nyepi. It’s a famous kissing<br />

ritual in Sesetan, Denpasar. Two<br />

hundred participants stand in<br />

two opposite groups (men on<br />

one side, women on the other)<br />

and pick their friends to be the<br />

next designated “kissers”. The<br />

selected teenagers are carried<br />

on their friends’ shoulders and<br />

perform the quick, ritualistic<br />

kisses. The participants then<br />

choose another pair of<br />

“kissers” until every member<br />

of the group gets their<br />

turn. It’s a unique,<br />

must-watch experience!<br />

Best place to hang out with<br />

the locals: Apache café on<br />

Legian Street. They have music<br />

performances every night and<br />

there’s a fun crowd to hang out<br />

with, not to mention a great<br />

food selection.<br />

Favourite local festival:<br />

Bali Arts Festival, held in<br />

June/July, features a plethora<br />

of local and international<br />

performers. There’ll be<br />

handicraft exhibitions, cultural<br />

performances and also<br />

historical exhibitions.<br />

Everyone is welcome to<br />

join in the celebrations.<br />

For history: Most of Bali’s<br />

museums and galleries are<br />

centred around Ubud. These<br />

museums and galleries offer<br />

paintings, woodcarvings,<br />

textiles and all kinds of<br />

souvenirs for purchase.<br />

Grand Palace, Bangkok<br />

BANGKOK &<br />

PHUKET<br />

THAILAND<br />

Thailand is a fascinating<br />

country with beautiful<br />

landscapes and spectacular<br />

monuments. Bangkok bustles<br />

with energy while Phuket is a<br />

beach-lover’s paradise.<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

Bangkok CBD 30km from<br />

Suvarnabhumi International Airport<br />

Travel time Bangkok CBD is around<br />

40 mins by car<br />

Taxi Approx THB300 (AU$9.80)<br />

Airport Express THB150 (AU$4.90)<br />

and taking around 60 mins<br />

FROM THE AIRPORT<br />

Patong Beach 32 km from Phuket<br />

International Airport<br />

Travel time Patong Beach is<br />

around 45 mins by car<br />

Taxi Approx THB400 (AU$13.10)<br />

Shuttle Bus Every 30 mins at<br />

THB52 (AU$1.70); takes 60mins<br />

ON THE GO<br />

1. BTS Skytrains Will get you to all<br />

the major points in Bangkok.<br />

2. Tuk Tuk For short distances only.<br />

GUY GROSSI<br />

Chef, Grossi Trattoria,<br />

InterContinental<br />

Bangkok<br />

BANGKOK<br />

Great place for dinner: Grossi<br />

Trattoria & Wine Bar Bangkok,<br />

of course. It gives maximum<br />

play to my Italian culinary<br />

background and the best of<br />

Australian produce. It has<br />

pizzas, seafood, grills, roasts<br />

and fresh pasta — everything<br />

you want to eat.<br />

Best night out: RCA (Royal<br />

City Avenue). This less touristy<br />

stretch of road is dedicated<br />

to restaurants and bars (with<br />

thumping music later in the<br />

evenings). It’s a youthful area<br />

that’s a change from the usual<br />

tourist spots.<br />

Best buy for under AU$50:<br />

Something from the Chatuchak<br />

Market where you can buy<br />

anything imaginable.<br />

Must-buy gift: Thai silk or a<br />

small souvenir in the shape of a<br />

tuk tuk (motorbike taxi).<br />

Insider’s tip: Learn a few<br />

words of Thai and you’ll see<br />

smiling faces all day long.<br />

Local delicacies: Pad Thai<br />

(fried noodles), tom yum goong<br />

(spicy and sour soup) and som<br />

tum (green mango salad).<br />

Local recreational activities<br />

to watch: Thai kick boxing and<br />

authentic puppet shows.<br />

Best places to hang out<br />

with the locals: The Sunday<br />

Markets, fl ower market<br />

and local pubs in the<br />

Pathumwan area, near the<br />

InterContinental Bangkok.<br />

DECEMBER <strong>2009</strong> 101


Photo: Tourism Auckland<br />

international adventures<br />

Auckland enjoys a rich<br />

maritime history<br />

CHRISTCHURCH<br />

& AUCKLAND<br />

NEW ZEALAND<br />

Christchurch is billed as New<br />

Zealand’s “most English” city,<br />

with fabulous gardens while<br />

harbourside Auckland is the<br />

most cosmopolitan with the<br />

largest Polynesian population.<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

Great Barrier I.<br />

<br />

<br />

102 DECEMBER <strong>2009</strong><br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

Christchurch CBD 11km from<br />

Christchurch International Airport<br />

Travel time CBD is around<br />

20 mins by car<br />

Taxi Approx NZ$32 (AU$25.30)<br />

Shuttle bus NZ$12 (AU$9.50),<br />

taking 20–30 mins<br />

FROM THE AIRPORT<br />

Auckland CBD 20km from<br />

Auckland International Airport<br />

Travel time CBD is around<br />

45 mins by car<br />

Taxi From NZ$60 (AU$47.40)<br />

Shuttle bus NZ$30 (AU$23.70),<br />

taking 45–60 mins<br />

ON THE GO<br />

1. The Shuttle Free seven-day<br />

central Christchurch bus.<br />

2. Jafa Cabs A bicycle with bench<br />

seats for two; free in the Auckland<br />

central business district.<br />

JONATHAN<br />

HODGE<br />

Actor and producer,<br />

Catalyst Theatre<br />

Company<br />

AUCKLAND<br />

Best breakfast: Occam in<br />

Grey Lynn for real food that’s<br />

beautifully presented in a hip,<br />

relaxed atmosphere. Try the<br />

corn fritters.<br />

For history: Check out North<br />

Head over in Devonport. It’s<br />

an old navy defence spot with<br />

great views of the harbour, nice<br />

walks and tunnels to explore.<br />

Grab a short ferry ride from<br />

downtown and make sure you<br />

take a torch.<br />

Great place for dinner: The<br />

Jervois Steak House down<br />

on Jervois Road has the best<br />

steak in the city and is only a<br />

short walk from the nightlife of<br />

Ponsonby and town. Make sure<br />

you try the Alaskan king crab.<br />

Must buy (money no<br />

object!): Anything from Little<br />

Brother in High Street. It’s the<br />

best designer men’s clothing<br />

store in the city with a huge<br />

range of cool casual threads.<br />

Best night out: Drop into The<br />

Basement in the central city for<br />

some hot, gritty local theatre.<br />

This is the place to spot all the<br />

best up-and-coming talent.<br />

Insider’s tip: Auckland is<br />

pretty spread out so don’t get<br />

stuck in town. The wild west<br />

coast beaches like Piha and<br />

Muriwai are some of the most<br />

ruggedly beautiful places in<br />

the world.<br />

Best place to party with the<br />

gang: Shanghai Lil’s is<br />

one of the coolest spots in<br />

town and a great place for<br />

post-show drinks.<br />

HO CHI<br />

MINH CITY<br />

VIETNAM<br />

The largest city in Vietnam,<br />

this is the country’s<br />

economic capital and cultural<br />

trendsetter with a population<br />

of high-energy people who<br />

effortlessly meld tradition with<br />

the contemporary.<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

CBD 7km from Tan Son Nhat<br />

International Airport<br />

Travel time CBD is around<br />

20mins by car<br />

Taxi A taxi voucher from Visitor<br />

Information for US$12 (AU$13.15)<br />

Shuttle Bus Most hotels offer<br />

complimentary pick-up<br />

ON THE GO<br />

1. Taxi Ask the drivers to turn<br />

the meters on; there are<br />

taxi-motorbikes as well.<br />

2. Walking The best way to dash<br />

up alleys and down one-way streets<br />

but we only recommend this for<br />

District One.<br />

3. Cyclos A one-person seat<br />

powered by a cyclist; you’ll be<br />

nose-level with the exhaust fumes<br />

and action.<br />

Vietnamese monks<br />

in Cao Dai temple<br />

RAELENE LEHN<br />

Senior brand<br />

manager, Bod and<br />

Natural Alternative<br />

Great place for dinner: Pho<br />

Bo in Vien Quoc Ky in District<br />

1 offers great pho (soup) in<br />

different varieties. A favourite<br />

pho of mine is the sate version.<br />

Best night out: Le Pub in<br />

Pham Ngu Lao is a great place<br />

with Western-strength drinks.<br />

Get there early, about 6pm, or<br />

it’s too packed to fi nd a place to<br />

sit down.<br />

Best buy for under AU$50:<br />

A tailor-made silk shirt for<br />

AU$40. Take your favourite<br />

shirt, pants or dresses and get<br />

them copied/tailor made for<br />

AU$25–$50. Allow two days,<br />

but allow fi ve days for a suit.<br />

Must-buy gift: Vietnamese<br />

coffee. Some of the best<br />

coffee in the world comes<br />

from this country.<br />

Insider’s tip: When shopping,<br />

if something doesn’t display a<br />

price tag, you can barter down<br />

to at least two-thirds of the<br />

stated price.<br />

Survival tip for tourists: Walk<br />

slowly but confi dently when<br />

crossing roads and the bike<br />

riders will go around you.<br />

Best place to hang out with<br />

the locals: On the road. Hire<br />

yourself a motorbike and get<br />

on the road with the locals. Just<br />

watch your side mirrors!<br />

VISA REQUIREMENTS<br />

Passengers are advised to make<br />

themselves familiar with the relevant<br />

visa requirements for international<br />

travel and that visa requirements<br />

may differ between countries.


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international adventures<br />

HONOLULU<br />

HAWAII<br />

Honolulu, on the island of<br />

Oahu, is one of the world’s<br />

most exotic capital cities.<br />

Encapsulating a modern<br />

vitality with the delightful<br />

charm of old Hawaiiana, it<br />

reverberates with Aloha, the<br />

spirit of welcome.<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

CBD 14km from Honolulu<br />

International Airport<br />

Travel time CBD is around<br />

15 mins by car<br />

Taxi Approx US$40 (AU$43.80)<br />

VIP Stretch Limo From US$70<br />

(AU$76.65) for two people<br />

Airport shuttle US$9 (AU$9.85)<br />

and taking around 20 mins<br />

Bus Every 30 mins at US$2<br />

(AU$2.20) for bus number 19 and<br />

taking around 1hr 10 mins<br />

ON THE GO<br />

1. Buses Hotel shuttle buses, public<br />

buses and quaint open-air trolley<br />

buses — Oahu has an excellent<br />

bus network. For a fl at fee of US$2<br />

(AU$2.20) you can travel any<br />

distance, including bus changes, to<br />

all attractions.<br />

104 DECEMBER <strong>2009</strong><br />

<br />

A traditional<br />

dance performance<br />

WELDON<br />

KEKAUOHA<br />

Singer-songwriter<br />

Best breakfast: Eggs ’n’<br />

Things for great home-cooked,<br />

comfort food at its best.<br />

Located in the heart of Waikiki,<br />

it offers simple breakfast<br />

recipes that’ll leave you content<br />

and satisfi ed. Show up early<br />

though as the line can be quite<br />

long by mid-morning.<br />

Great place for dinner:<br />

Ninniku-Ya Garlic Restaurant<br />

in Kaimuki. This nondescript,<br />

residential hometurned-restaurant<br />

creates<br />

scrumptious, mouthwatering<br />

recipes using garlic. It’s one of<br />

my wife’s favourite places to<br />

eat. The rib-eye is tasty, tender<br />

and comes loaded with cloves<br />

of garlic on a sizzling platter. I<br />

also recommend the ahi (tuna)<br />

and crab cakes.<br />

Local delicacy: Giovanni’s<br />

Original White Shrimp Truck<br />

in Kahuku on the North Shore.<br />

The huge portions of tasty<br />

crustaceans are best ordered<br />

hot and spicy. They’re mouthblistering,<br />

but delicious.<br />

Favourite local festival: Aloha<br />

Festivals. The two-week event<br />

is chock full of traditional<br />

Hawaiian music and hula. The<br />

Waikiki Hoolaulea, a block party<br />

featuring the best in island<br />

music and a fl oral parade, is the<br />

climax to this awesome festival.<br />

Best idea for a family outing:<br />

Makapuu Lighthouse trail. The<br />

two-mile paved trail along the<br />

cliffs leads you to a view of the<br />

lighthouse and a breathtaking<br />

vista of windward Oahu. See<br />

humpback whales and their<br />

calves December to April.<br />

Tokyo’s neon street signage<br />

OSAKA & TOKYO<br />

JAPAN<br />

Osaka is home to modern<br />

architectural wonders and a<br />

prolifi c creative scene.<br />

Tokyo is Japan’s largest city<br />

and capital with many intimate<br />

and fascinating suburbs.<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

Osaka CBD 38km from Kansai<br />

International Airport<br />

Travel time 50 mins by car<br />

Taxi Approx ¥17,000 (AU$205.60)<br />

Limousine bus Every 45 mins at<br />

¥880 (AU$10.65), takes 50 mins<br />

Nankai Express Train Every<br />

30 mins from ¥1,390 (AU$16.80),<br />

takes 30 mins<br />

FROM THE AIRPORT<br />

Tokyo CBD 66km from Narita Airport<br />

Travel time 60–90 min by car<br />

Taxi Approx ¥20,000 (AU$241.90)<br />

Limousine Bus ¥3,000 (AU$36.30),<br />

takes 60–90 mins<br />

JR Narita Express Every 30–60 mins<br />

at ¥3,000 (AU$36.30), takes 60 mins<br />

ON THE GO<br />

1. The subway Easy to use,<br />

effi cient and takes you everywhere<br />

you want to go.<br />

2. Bicycle Many Kansai hotels offer<br />

bicycle hire due to the easy terrain.<br />

MARK BAUMANN<br />

Ski/hiking guide for<br />

Lodge Nagano and<br />

Alpine Villa Nozawa<br />

TOKYO<br />

Must buy (money no object!):<br />

A favourite spot in Tokyo to go<br />

and splurge a little is Akihabara,<br />

the electronic heart of Tokyo,<br />

where you can get all the latest<br />

and greatest techno gear.<br />

Some good shops to consider<br />

are Yodobashi Camera and<br />

Bic Camera.<br />

Best places to party with the<br />

gang: Roppongi is probably<br />

the most infamous. There are<br />

still a few fun places to let your<br />

hair down there. When in the<br />

big smoke, friends and I like<br />

to go to Castillo which only<br />

plays 70s and 80s tunes or to<br />

Copacabana Salsa bar — both<br />

are pretty funky dives with lots<br />

of energy.<br />

Best idea for a family outing:<br />

The quaint mountain town of<br />

Nozawa Onsen is known as<br />

the Kyoto of ski resorts. It’s a<br />

great place to visit for families,<br />

groups of friends or just for<br />

some soul searching.<br />

Must-dos: So many<br />

attractions to choose from<br />

but I recommend the Tsukiji<br />

Fish Market nice and early for<br />

organised chaos; Shinjuku’s<br />

Hanazono Jinja for a place of<br />

harmony; or onsen (hot spring<br />

bath) with the locals for a<br />

relaxing way to end a day.<br />

I love Tokyo because: It’s<br />

very safe, you can eat and<br />

drink anything, and you can<br />

be walking down a small lane<br />

somewhere and very subtly<br />

it will surprise you and entice<br />

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The central business district<br />

from Marina Bay<br />

SINGAPORE<br />

An island nation with a multicultural<br />

society, Singapore is<br />

a sophisticated microcosm of<br />

Asia. This garden city buzzes 24<br />

hours a day with dining, nightlife<br />

and shopping options.<br />

<br />

<br />

<br />

<br />

<br />

FROM THE AIRPORT<br />

CBD 20km<br />

Travel time 20–30 mins by car<br />

Taxi Approx S$20 (AU$15.70)<br />

with a surcharge of S$3–$5<br />

(AU$2.35–$3.90)<br />

Airport Shuttle Services Most<br />

hotels S$9 (AU$7.10) one way<br />

MRT train Every 10–15 mins from<br />

Terminal 2 and 3 from 5.30am–<br />

11.18pm, takes 27 mins to reach the<br />

city for S$1.70 (AU$1.35)<br />

ON THE GO<br />

1. The Hippo An open-top<br />

double-decker bus that allows you<br />

to hop on and off whenever you like.<br />

S$23 (AU$18.10) for a<br />

one-day pass.<br />

2. MRT Air-conditioned<br />

subway throughout the island.<br />

3. Trishaw A three-wheeled bicycle<br />

with carriage from the old days.<br />

A 45-min ride is S$25–45<br />

(AU$19.60–$35.35).<br />

4. Buses A user-friendly network<br />

with route maps at every bus-stop.<br />

106 DECEMBER <strong>2009</strong><br />

<br />

<br />

VANESSA<br />

LAURA TOH<br />

Make-up artist<br />

Great place for dinner:<br />

Newton Hawker Centre is a<br />

huge collection of food stalls<br />

under one roof with a wide<br />

variety of local cuisine to<br />

choose from. My favourites are<br />

the barbecued sambal stingray<br />

and the cereal prawns.<br />

Best place to party with<br />

the gang: There are many<br />

pubs and clubs in Clarke Quay<br />

and most are open until 5am<br />

for nights (and mornings) of<br />

excessive indulgence.<br />

Best buy for under AU$50: A<br />

T-shirt that says that Singapore<br />

is a “fi ne” city. Good examples<br />

include fi nes of varying sums<br />

for littering, smoking at the<br />

wrong spots or not fl ushing<br />

public toilets.<br />

Unusual fact: Singaporeans<br />

live to eat, so don’t be surprised<br />

if all they ever talk about is<br />

where they are going to get<br />

their next hunger fi x.<br />

Local delicacy: Don’t let the<br />

green spiked fruit scare you;<br />

the durian’s custard-like core is<br />

truly an acquired taste. I think<br />

it’s absolutely delectable.<br />

Most romantic spot: The<br />

Esplanade’s architecture was<br />

inspired by the humble durian.<br />

Catch a theatrical or musical<br />

performance before strolling<br />

along the Singapore River.<br />

VISA REQUIREMENTS<br />

Passengers are advised to make<br />

themselves familiar with the relevant<br />

visa requirements for international<br />

travel and that visa requirements<br />

may differ between countries.<br />

INTRODUCING OUR<br />

AIRPORTS<br />

Let us give you a head-start<br />

ADELAIDE<br />

CBD 6km<br />

Travel time CBD is around<br />

15 mins by car<br />

Taxi Approx AU$18<br />

Skylink Bus Every 30 mins–1hr:<br />

AU$8.50 adult, AU$3.50 child,<br />

and taking around 35 mins<br />

Airport parking AU$4–$90<br />

(30 mins–72 hrs)<br />

AVALON<br />

Geelong CBD 20km<br />

Melbourne CBD 55km<br />

Travel time 15 mins (Geelong);<br />

40 mins (Melbourne) by car<br />

Taxi Approx AU$45 Geelong;<br />

approx AU$80 Melbourne<br />

Avalon Airport Shuttle Meets all<br />

fl ights. From AU$17 adult, AU$14<br />

child (Geelong); AU$20 adult,<br />

AU$10 child (Melbourne).<br />

Airport parking Short-term from<br />

AU$3; long-term from AU$20,<br />

additional days from AU$5<br />

BALLINA-BYRON<br />

CBD Byron Bay is 23km, Ballina<br />

is 5km<br />

Travel time Byron Bay is<br />

20 mins by car. Ballina is<br />

7 mins by car<br />

Taxi Approx AU$10–$15<br />

to Ballina, approx AU$65 to<br />

Byron Bay<br />

Glenelg Jetty, Adelaide<br />

upon your arrival<br />

Airlink Bus Meets most fl ights:<br />

AU$20 adult (AU$35 return),<br />

AU$12 children under 13<br />

years (one-way), and taking<br />

around 35 mins<br />

Airport parking AU$2-AU$8<br />

(1 hr–24 hrs)<br />

BRISBANE<br />

CBD 16km<br />

Travel time CBD is around<br />

25 mins by car<br />

Taxi Approx AU$30<br />

Bus Every 15–30 mins: AU$9<br />

adult, AU$6 child, under 4 years<br />

free and taking about 30 mins<br />

Train Every 20 mins to all<br />

downtown city stations: AU$12<br />

adult, AU$6 child and taking<br />

around 22 mins<br />

Airport parking AU$5–AU$30<br />

(30 mins–24 hrs)<br />

CAIRNS<br />

CBD 8km<br />

Travel time CBD is 10 mins by car<br />

Taxi Approx AU$15<br />

Australia Coach Shuttle Every<br />

hour: AU$10 adult, AU$15 couple,<br />

AU$5 child and taking around<br />

20 mins<br />

Airport parking AU$3–16<br />

(2–24 hrs)<br />

Photo: SATC


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upon your arrival<br />

DARWIN<br />

CBD 13km<br />

Travel time CBD is 15 mins<br />

by car<br />

Taxi Approx AU$22<br />

Darwin Airport Shuttle<br />

Meets all fl ights: AU$10 (adult)<br />

and taking around 20 mins<br />

Airport parking AU$3–12<br />

(up to 24 hrs); AU$10 (weekly)<br />

GOLD COAST<br />

Surfers Paradise 20km<br />

Travel time Surfers Paradise is<br />

around 30 mins by car<br />

Taxi Approx AU$40<br />

Con-X-ion Shuttle bus Booking<br />

required +61 (7) 5556 9888:<br />

AU$22 adult, AU$13 child (4–13<br />

years), children under 4 years<br />

travel free, and taking around<br />

45 mins<br />

Airport parking AU$3–AU$36<br />

(30 mins–24 hrs)<br />

Airport Lounge Check in for free<br />

movies, newspapers, snacks and<br />

drinks when you book and pay<br />

online at jetstar.com<br />

HAMILTON ISLAND<br />

Travel time from airport to<br />

accommodation is a few minutes<br />

Shuttle bus Complimentary for<br />

hotel guests<br />

HOBART<br />

CBD 17km<br />

Travel time CBD is around<br />

20 mins by car<br />

Taxi Approx AU$36–$42<br />

Airporter shuttle bus Meets all<br />

fl ights: AU$12 adult, AU$5.30<br />

child aged 4–15 years, children<br />

under 4 years free, and taking<br />

around 30 mins<br />

Airport parking AU$2–$13<br />

(24 hrs)<br />

LAUNCESTON<br />

CBD 16km<br />

Travel time CBD is around<br />

10 mins by car<br />

Taxi Approx AU$30<br />

108 DECEMBER <strong>2009</strong><br />

Airporter Shuttle bus Meets all<br />

fl ights: AU$14 adult, AU$5 child,<br />

children under 4 years free, and<br />

taking around 15 mins<br />

Airport parking AU$2–$15<br />

(25 mins–24 hrs)<br />

MACKAY<br />

CBD 6km<br />

Travel time CBD 15 mins by car<br />

Taxi Approx AU$18<br />

To Airlie Beach Take a taxi to<br />

the bus terminal in Wellington<br />

Street and then a bus service by<br />

Greyhound or Premier; approx<br />

AU$22 one way adult<br />

Airport parking AU$2–$20<br />

(24 hrs)<br />

MELBOURNE<br />

CBD 23km<br />

Travel time 35 mins by car<br />

Taxi Approx AU$55<br />

SkyBus Every 10 mins: AU$16<br />

adult, AU$6 child (4–14 years ),<br />

takes 20 mins<br />

Airport parking Short-term<br />

from AU$3; long-term<br />

from AU$29<br />

NEWCASTLE<br />

CBD 20km<br />

Travel time CBD is around<br />

25 mins by car<br />

Taxi Approx AU$60<br />

Shuttle Bus Door-to-door<br />

service (from AU$35) through<br />

Newcastle Information Services<br />

at +61 (2) 4928 9822. Port<br />

Stephens Coaches (public bus)<br />

every hour: AU$6.50 adult,<br />

AU$3.50 concession taking<br />

35 mins<br />

Airport parking AU$2–$25<br />

(1 hr–24 hrs)<br />

PERTH<br />

CBD 12km (domestic terminal)<br />

and 17km (international terminal)<br />

Travel time 30 mins by car<br />

Taxi Approx AU$26 (domestic)<br />

and AU$33 (international)<br />

Perth Airport City Shuttle<br />

Cable hang gliding in Launceston<br />

Every 30 mins (domestic) and<br />

45 mins (international):<br />

AU$15 adult (domestic),<br />

AU$20 (international); taking<br />

15–35 mins<br />

Fremantle Airporter AU$35<br />

(booking required)<br />

Transperth Bus 37 From<br />

domestic terminal to Kings Park<br />

via the city AU$3.20<br />

Airport parking Short-term<br />

carpark from AU$3.70; long-term<br />

carpark from AU$17<br />

ROCKHAMPTON<br />

CBD 5km<br />

Travel time CBD 5 mins by car<br />

Taxi Approx AU$12<br />

Airport parking Free (24 hrs)<br />

SYDNEY<br />

CBD 8km<br />

Travel time CBD around<br />

15 mins by car<br />

Taxi Approx AU$50<br />

Bus Every 20–30 mins: AU$8<br />

adult, AU$4 child and taking<br />

around 30 mins<br />

Trains Every 10 mins<br />

(weekdays) AU$15 adult and<br />

taking around 13 mins<br />

Airport parking AU$7–AU$52<br />

(30 mins–24 hrs)<br />

SUNSHINE COAST<br />

Travel time Noosa is<br />

30 mins, Maroochydore<br />

is 10–15 mins by car<br />

Taxi Approx AU$56 to Noosa;<br />

approx AU$28 to Maroochydore<br />

Henry’s Bus Service Meets all<br />

fl ights: AU$20 adult, AU$10 child,<br />

children under 4 years free, and<br />

taking around 45 mins to Noosa<br />

Airport parking AU$4–$18<br />

(2–24 hrs)<br />

TOWNSVILLE<br />

CBD 5km<br />

Travel time CBD around 10 mins<br />

Taxi Approx AU$16<br />

Airport shuttle Booking required<br />

+61 (7) 4775 5544 to the Strand<br />

and city, Sunferries, the Transit<br />

Centre and Coral Princess: AU$8<br />

(adult), and taking around<br />

10–15 mins<br />

Airport parking Short-term<br />

carpark, AU$4–$24<br />

(2 hrs–12 hrs). Long-term<br />

carpark, AU$12–$72 (1–6 days);<br />

thereafter AU$10 per 24-hour<br />

period or part thereof<br />

WHITSUNDAY COAST<br />

CBD 30km from<br />

Proserpine airport<br />

Travel time CBD around<br />

35 mins<br />

Taxi Approx AU$72<br />

Whitsunday Transit AU$15<br />

adult share-ride (one way; AU$28<br />

return), AU$9 child (one way;<br />

AU$16 return), children under<br />

4 years travel free. Meets all<br />

fl ights. For information, call<br />

+61 (7) 4946 1800<br />

Airport parking Free (24hrs)<br />

Photo: Tourism Tasmania/Chris McLennan


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The kids of the Jetstar<br />

team share their favourite<br />

domestic destinations<br />

HOBART<br />

TOMMY (12)<br />

The Jetstar staff<br />

member I’m<br />

related to is my mum<br />

Sue Byrnes,<br />

cabin manager<br />

The one thing I always pack for the fl ight is:<br />

My fl uffy toy dog “Dubbo”, who is black and white.<br />

And I always take a drawing book, pencils and<br />

felt-tip pens.<br />

The best way to stay entertained on the plane<br />

is: My mum always rents me a video-on-demand<br />

unit to watch. On my last fl ight, I watched Bolt. I<br />

also like to have some Pringles.<br />

The most delicious spot to go out for dinner<br />

is: Mures down on the waterfront at Constitution<br />

Dock. They have the most awesome seafood; my<br />

favourite is fi sh and chips. It’s a great place for<br />

the whole family.<br />

The coolest place to go with your whole<br />

family is: A Red Decker bus tour, which is a big<br />

red double-decker bus that shows you the sights<br />

around Hobart. I saw Battery Point, the casino,<br />

the Botanical Gardens, a brewery and some nice<br />

old buildings. I sat up the top of the bus, and the<br />

driver was very nice.<br />

The best thing to do with brothers and<br />

sisters is: Go to the Maritime Museum. There is<br />

a massive ship’s bell that I rang — it was so loud<br />

it made everyone jump. It was very interesting to<br />

learn all about Hobart’s maritime history. There’s<br />

also an ice display in the shape of Antarctica<br />

— very cool.<br />

I love going for walks to: The Salamanca<br />

Markets. They have lots of quirky things to see<br />

and buy and food shops that smell so yummy.<br />

Just near the markets is Salamanca Place<br />

that has delicious cafés which make nice<br />

strawberry milkshakes.<br />

The best spot to take a star jump photo is:<br />

At Constitution Dock. It’s a nice place to wander<br />

around as there are always heaps of boats to<br />

look at.<br />

australian focus<br />

Salamanca Markets<br />

INSET: Constitution Dock<br />

I always send a postcard to: My nan and BaBa in<br />

Tamworth. I like to tell them all about my holiday,<br />

and I always email them some photos too.<br />

DECEMBER <strong>2009</strong> 111<br />

Photos: Tourism Tasmania


australian focus<br />

The best place to visit to see animals is: The<br />

Port Douglas Wildlife Sanctuary. We got to walk<br />

freely among kangaroos and wallabies and feed<br />

them by hand — it was amazing. I also got to hold<br />

a snake, crocodile and an owl.<br />

The best way to stay entertained on the plane<br />

is: To bring colouring-in books, toys and hire a<br />

DVD player on board with all the latest movies.<br />

The coolest place to go with your whole<br />

family is: Green Island; take the boat that<br />

leaves from Cairns marina. My family and I had<br />

a wonderful day — we went on a glass-bottom<br />

boat and did snorkelling, we explored the island<br />

and went for a swim in the pool, and I held a<br />

baby crocodile.<br />

I always send a postcard to: My nanny and<br />

poppy and now they have six postcards of<br />

Cairns on their fridge.<br />

The best spot to go swimming is: The lagoon<br />

pool on the Esplanade has a great play area with<br />

Learn to surf along<br />

Currumbin beach<br />

112 DECEMBER <strong>2009</strong><br />

CAIRNS<br />

MADISON (4)<br />

The Jetstar staff<br />

member I’m related to is<br />

my mum Sarah Cannell,<br />

customer service offi cer<br />

GOLD COAST<br />

YOOEY (5)<br />

The Jetstar staff<br />

member I’m related<br />

to is my aunty<br />

Heather Bell,<br />

fl ight attendant<br />

Esplanade Lagoon & Boardwalk<br />

water fountains, a big fi sh cubby house, swings<br />

and slide. This is one of my favourite places to go<br />

in Cairns.<br />

The nicest spot for mum and dad to go out<br />

and have a night without the kids is: Defi nitely<br />

The Pier at the Marina — great food, wine, music<br />

and atmosphere.<br />

The one thing I always pack for the fl ight is:<br />

My Nintendo DS and my Ben10 toys.<br />

The nicest spot for mum and dad to go out<br />

and have a night without the kids is: Bellakai<br />

on the beachfront at Coolangatta. My Aunty<br />

Heather and Uncle Tony always say that it’s the<br />

best place for dinner. They always have the oyster<br />

tasting plate and say the rich chocolate selfsaucing<br />

pudding is the best way to fi nish dinner.<br />

Photo: Tourism Queensland<br />

While you’re there make sure you eat: At the<br />

local night markets on the Esplanade. It’s a great<br />

family night with lots to do and lots of different<br />

food to choose from.<br />

I learnt a lot about: The Great Barrier Reef and<br />

about crocodiles and snakes.<br />

The coolest place to go with your whole<br />

family is: Movie World. There are so many rides<br />

and things to see. I got to see Batman and the<br />

Batmobile. Dad had a great time too and we went<br />

on heaps of rides.<br />

The best spot to take a star jump photo is: On<br />

the beach at Currumbin with Currumbin Alley and<br />

Surfers Paradise in the background. If the person<br />

taking the photo is a good shot, you can even get<br />

a photo with a Jetstar plane on its way in to land<br />

in the background.<br />

The best place to visit to see animals is: Sea<br />

World. I got to see the polar bears and the bull<br />

sharks. I love sharks, they’re my favourite animal.<br />

You can also see lots of other animals that live in<br />

the water and get really close to them.<br />

The best spot to go swimming is: Currumbin<br />

Beach. My Uncle Tony took me surfi ng there. It<br />

was great fun because there were other kids and<br />

it wasn’t too busy and crowded. We were staying<br />

just across the road so it was quick and easy to<br />

get to the beach.<br />

I love Coolangatta on the Gold Coast because:<br />

It has great beaches that aren’t too crowded and<br />

you can stay so close to the water. There are lots<br />

of places to walk and different places to have<br />

dinner. It was a great place for a family holiday. I<br />

had so much fun.<br />

Photo: Tourism Queensland


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$40.00<br />

Airbus A330-200<br />

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Boeing 717-200 1:130 scale<br />

Aircraft Models<br />

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Golf Balls<br />

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gift ideas<br />

Airbus A320 1:150 scale<br />

Backpack<br />

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Baseball<br />

Cap<br />

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Tucson Watch<br />

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Merchandise available for purchase only through<br />

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DECEMBER <strong>2009</strong> 113


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(Hot chicken soup filled with yummy noodles)<br />

Meal Choices<br />

Classic Fresh Sandwiches 6.50<br />

St. Dalfour Gourmet & Healthy Meal 6.00<br />

(Served room temp: Pasta & Vegetables – vegetarian,<br />

Wild Salmon & Vegetables – gluten-free, Chicken &<br />

Vegetables – gluten-free)<br />

Gourmet Chicken Wrap 7.00<br />

(Chicken mixed with basil pesto, mayonnaise and<br />

sundried tomatoes with lettuce in a soft tortilla.<br />

Served cold)<br />

Meat Pie & Sauce 6.00<br />

(Available only on selected flights over 2.5<br />

hours, please ask your cabin crew member)<br />

Hot Meal of the Day 10.00<br />

(Available only on selected flights over 2.5hours,<br />

please ask your cabin crew member)<br />

Sweet Choices<br />

Oven-baked Gourmet Muffin 4.00<br />

Domestic New Zealand<br />

Snack Choices<br />

Sanitarium Up & Go 3.50<br />

(choc ice or banana & honey)<br />

Brookfarm Cranberry & 3.00<br />

Macadamia Bar (gluten-free)<br />

Authentic Nissin Cup Noodles 5.00<br />

While’s Nibbles Assorted Nuts 3.50<br />

Pringles 4.00<br />

St. Dalfour Gourmet & Healthy Meal 6.00<br />

(Served room temp: Pasta & Vegetables –<br />

vegetarian, Wild Salmon & Vegetables –<br />

gluten-free, Chicken & Vegetables – gluten-free) Sweet<br />

Choices<br />

Cookie Time Chocolate Fix 3.00<br />

Oven-baked Gourmet Muffin 4.00<br />

Cadbury Dairy Milk Chocolate Bar 3.00<br />

Please ask your crew member for today’s choices. Products and prices<br />

may vary on some services.<br />

Jetstar apologises should your choice not be available<br />

on this flight.<br />

Warning: Products may contain traces of nuts.<br />

Note: Credit card facilities may not be available on all flights.<br />

Jetstar apologises for any inconvenience.<br />

Australian Domestic: We accept AUD, Visa, MasterCard and<br />

American Express. Credit cards are accepted for purchases up to<br />

AU$50 per flight per card. Minimum credit card charge AU$5. (You<br />

may be asked to provide photographic identification to use a credit<br />

card.) AU$0.50 surcharge for all credit card payments.<br />

114 DECEMBER <strong>2009</strong><br />

Byron Bay Cookie Bar 3.00<br />

(White choc chunk & macadamia nut –<br />

gluten-free or triple choc fudge)<br />

Cadbury Dairy Milk Chocolate Bar 3.00<br />

The Natural Confectionary 3.00<br />

Company Mini Dinosaurs<br />

M&Ms 3.00<br />

Beverage Choices<br />

Non Alcoholic<br />

Coke or Diet Coke 3.00<br />

Lemonade 3.00<br />

Solo 3.00<br />

Orange Juice 3.00<br />

Nudie Cloudy Apple Juice 3.50<br />

Nutrient Water 3.50<br />

Still Spring Water 3.50<br />

Café<br />

Jasper Coffee – Fairtrade and 3.00<br />

Organic<br />

The Natural Confectionary 3.00<br />

Company Mini Dinosaurs<br />

M&Ms 3.00<br />

Beverages (Non Alcoholic) NZ$<br />

Nutrient Water 3.50<br />

Still Spring Water 3.50<br />

L&P 3.00<br />

Orange Juice 3.00<br />

Apple Juice 3.00<br />

Coke or Diet Coke 3.00<br />

Lemonade 3.00<br />

Café<br />

Nature’s Cuppa Tea – Fairtrade and 3.00<br />

Organic<br />

Jasper Coffee – Fairtrade and Organic 3.00<br />

While’s – Café style Hot and Creamy 4.00<br />

Cappuccino<br />

New Zealand Domestic: We accept NZD only. We regret we do not<br />

accept credit cards.<br />

To/From New Zealand: We accept AUD, NZD, Visa, MasterCard<br />

and American Express. Credit cards are accepted for purchases up<br />

to AU$50 per flight per card. Minimum credit charge AU$5. AU$0.50<br />

surcharge for all credit card payments.<br />

International: We accept AUD, USD and the currency of the country<br />

you are travelling to/from — notes only. Credit cards including Visa,<br />

MasterCard and American Express are also accepted for purchases<br />

up to AU$75 per flight per card. Minimum credit card charge AU$10.<br />

(You may be asked to provide photographic identification to use a<br />

credit card.)<br />

Unless otherwise stated, all prices are in Australian Dollars.<br />

Nature’s Cuppa Tea – Fairtrade 3.00<br />

and Organic<br />

Nestlé Hot Chocolate 4.00<br />

While’s – Café style Hot and 4.00<br />

Creamy Cappuccino<br />

Beer<br />

Heineken 7.00<br />

Pure Blonde – Low Carb Beer 7.00<br />

Victoria Bitter 6.00<br />

Wine<br />

Hardys Nottage Hill Sauvignon Blanc 6.50<br />

Hardys Nottage Hill Shiraz 6.50<br />

Yellow Sparkling NV 7.00<br />

Spirits Pre-mixed 7.50<br />

Bundaberg Rum & Cola<br />

Slate Bourbon & Cola<br />

Gordon’s Gin & Tonic<br />

Smirnoff Vodka Ice Red<br />

Johnnie Walker Scotch & Cola<br />

Nestle Hot Chocolate 4.00<br />

Beverages (Alcoholic)<br />

Beer – Speights Gold Medal Ale 6.00<br />

Hardys Nottage Hill Sauvignon Blanc 6.50<br />

Hardys Nottage Hill Shiraz 6.50


International<br />

Snack Choices<br />

Pringles 4.00<br />

Sanitarium Up & Go 3.50<br />

(choc ice or banana & honey)<br />

While’s Nibbles Assorted Nuts 3.50<br />

Brookfarm Cranberry & 3.00<br />

Macadamia Bar (gluten-free)<br />

Mainland “On the Go” Cheese & 4.00<br />

Crackers<br />

Authentic Nissin Cup Noodles 5.00<br />

Miso Soup (Japan flights only) 3.00<br />

Meal Choices<br />

Classic Fresh Sandwiches 6.50<br />

Light Meal (ex-Cairns) 6.00<br />

Light Meal (not available on all flights) 10.00<br />

Full Meal 15.00<br />

Please ask your crew member for today’s choices. Products and prices<br />

may vary on some services.<br />

Jetstar apologises should your choice not be available<br />

on this flight.<br />

Warning: Products may contain traces of nuts.<br />

Note: Credit card facilities may not be available on all flights.<br />

Jetstar apologises for any inconvenience.<br />

Australian Domestic: We accept AUD, Visa, MasterCard and<br />

American Express. Credit cards are accepted for purchases up to<br />

AU$50 per flight per card. Minimum credit card charge AU$5. (You<br />

may be asked to provide photographic identification to use a credit<br />

card.) AU$0.50 surcharge for all credit card payments.<br />

An alternative menu may be offered on some fl ights. Please ask your cabin crew.<br />

Sweet Choices<br />

Byron Bay Cookie Bar 3.00<br />

Cadbury Dairy Milk Chocolate Bar 3.00<br />

The Natural Confectionary<br />

Company Mini Dinosaurs 3.00<br />

M&Ms 3.00<br />

Beverage Choices<br />

Non Alcoholic<br />

Coke or Diet Coke 2.50<br />

Lemonade 2.50<br />

Ginger Ale 2.50<br />

Solo 2.50<br />

Soda Water 2.50<br />

Tonic Water 2.50<br />

Orange Juice 2.00<br />

Apple Juice 2.00<br />

Still Spring Water 600ml 3.50<br />

Nutrient Water 3.50<br />

Oolong Tea (Japan flights only) 3.00<br />

Café<br />

Jasper Coffee – Fairtrade and Organic 3.00<br />

Nature’s Cuppa Tea –<br />

Fairtrade and Organic<br />

New Zealand Domestic: We accept NZD only. We regret we do not<br />

accept credit cards.<br />

To/From New Zealand: We accept AUD, NZD, Visa, MasterCard<br />

and American Express. Credit cards are accepted for purchases up<br />

to AU$50 per flight per card. Minimum credit charge AU$5. AU$0.50<br />

surcharge for all credit card payments.<br />

International: We accept AUD, USD and the currency of the country<br />

you are travelling to/from — notes only. Credit cards including Visa,<br />

MasterCard and American Express are also accepted for purchases<br />

up to AU$75 per flight per card. Minimum credit card charge AU$10.<br />

(You may be asked to provide photographic identification to use a<br />

credit card.)<br />

Unless otherwise stated, all prices are in Australian Dollars.<br />

Nestlé Hot Chocolate 4.00<br />

While’s – Café style Hot and Creamy 4.00<br />

Cappuccino<br />

Beer<br />

Heineken 7.00<br />

Victoria Bitter* 6.00<br />

Pure Blonde – Low Carb Beer* 7.00<br />

Asahi Beer (Japan flights only) 7.00<br />

Wine<br />

Hardys Nottage Hill Sauvignon Blanc 6.50<br />

Hardys Nottage Hill Shiraz 6.50<br />

Yellow Sparkling NV 7.00<br />

Sake 180ml (Japan flights only) 6.00<br />

Spirits<br />

Straight up: 6.00<br />

With mixer: 7.50<br />

Bundaberg Rum<br />

Gordon’s Gin<br />

Smirnoff Vodka<br />

Johnnie Walker Red<br />

Jim Beam Bourbon<br />

DID YOU KNOW?<br />

You can pre-pay your meals and enjoy<br />

unlimited non-alcoholic drinks, such as<br />

water, juices, soft drinks, tea and coffee<br />

(cappuccino and Red Bull excluded)<br />

during your international fl ight?<br />

It’s easy! Just select the FEED ME option<br />

for $30 each way when booking at<br />

Jetstar.com<br />

DECEMBER <strong>2009</strong> 115


have a bite Jetshop.cafe<br />

Inflight Specials (Not available on domestic New Zealand flights)<br />

Sandwich Combo 1<br />

Sandwich, Pringles and<br />

soft drink only<br />

$ 13.00<br />

Jet Snack Combo<br />

Gourmet Snack, Byron Bay cookie<br />

bar and soft drink only<br />

$ 11.50<br />

Wrap Combo<br />

Chicken wrap and soft<br />

drink only<br />

$ 9.50<br />

Please ask your crew member for today’s choices. Products and<br />

prices may vary on some services.<br />

Jetstar apologises should your choice not be available<br />

on this flight.<br />

Warning: Products may contain traces of nuts.<br />

Note: Credit card facilities may not be available on all flights.<br />

Jetstar apologises for any inconvenience.<br />

Australian Domestic: We accept AUD, Visa, MasterCard and<br />

American Express. Credit cards are accepted for purchases up to<br />

AU$50 per flight per card. Minimum credit card charge AU$5. (You<br />

may be asked to provide photographic identification to use a credit<br />

card.) AU$0.50 surcharge for all credit card payments.<br />

116 DECEMBER <strong>2009</strong><br />

Sweet Deal<br />

Coffee or tea (excludes cappuccino &<br />

hot chocolate), muffin<br />

$ 6.50<br />

New Zealand Domestic: We accept NZD only. We regret we do not<br />

accept credit cards.<br />

To/From New Zealand: We accept AUD, NZD, Visa, MasterCard<br />

and American Express. Credit cards are accepted for purchases<br />

up to AU$50 per flight per card. Minimum credit charge AU$5.<br />

AU$0.50 surcharge for all credit card payments.<br />

International: We accept AUD, USD and the currency of the<br />

country you are travelling to/from - notes only. Credit cards<br />

including Visa, MasterCard and American Express are also<br />

accepted for purchases up to AU$75 per flight per card. Minimum<br />

credit card charge AU$10. (You may be asked to provide<br />

photographic identification to use a credit card.)<br />

Unless otherwise stated, all prices are in Australian Dollars.<br />

Sandwich Combo 2<br />

Sandwich, chocolate bar and soft drink only<br />

$ 12.00<br />

Happy Hour<br />

Premium or low-carb beer<br />

(excludes VB & Speights), nuts<br />

$ 10.00<br />

International<br />

Special<br />

Wine (excludes sparkling),<br />

cheese and crackers<br />

$ 10.00<br />

(Excludes services to and<br />

from New Zealand)


inflight entertainment<br />

MOVIES — ALL FLIGHTS<br />

UP<br />

A 78-year-old takes off in his<br />

home to visit South America.<br />

Voiced by Christopher<br />

Plummer and Edward Asner.<br />

PG (96 mins) AVAILABLE WITH<br />

OPEN CAPTION<br />

MOVIES —<br />

ALL FLIGHTS —<br />

AUSTRALIAN<br />

FAVOURITES<br />

THREE BLIND MICE<br />

Three Navy offi cers hit Sydney<br />

before Gulf duty and discover<br />

courage, friendship and redemption.<br />

Starring Matthew Newton, Ewen<br />

Leslie and Toby Schmitz. M (94 mins)<br />

LAST RIDE<br />

A young father goes on the run with<br />

his 10-year-old son after committing<br />

a violent crime. Starring Hugo<br />

Weaving and John Brumpton.<br />

M (90 mins)<br />

CONTENT MAY CHANGE WITHOUT NOTICE.<br />

118 DECEMBER <strong>2009</strong><br />

THE TIME TRAVELER’S<br />

WIFE<br />

Clare is married to Henry<br />

who time-travels. Starring<br />

Eric Bana and Rachel<br />

McAdams. M (106 mins)<br />

AVAILABLE DUBBED IN JAPANESE<br />

You can watch movies, TV shows, cartoons and music videos or listen to the latest music on<br />

selected Jetstar services. Simply rent one of our portable Video on Demand* units from the<br />

cabin crew during your fl ight. *Not available on all fl ights. Please ask your cabin crew<br />

for availability. All movies indicate Australian ratings.<br />

AU$10 Domestic/to and from New Zealand/A320/A321 short haul international services<br />

(selected movies, plus all Australian Favourites and other entertainment)<br />

AU$15 International (AU$12 pre-pay)<br />

MAO’S LAST DANCER<br />

Li Cunxin was plucked from<br />

his poor village by Madame<br />

Mao’s cultural delegates to<br />

learn ballet. Starring Bruce<br />

Greenwood and Joan Chen.<br />

PG (117 mins)<br />

SHORTS<br />

A boy’s discovery of a wishgranting<br />

rock causes chaos in<br />

the suburban town of Black<br />

Falls. Starring Jimmy Bennett<br />

and Jake Short. PG (89 mins)<br />

AVAILABLE DUBBED IN JAPANESE<br />

BANDSLAM<br />

A high school outcast and a<br />

popular girl form an unlikely<br />

bond through their shared<br />

love of music. Starring Gaelan<br />

Connell and Alyson Michalka.<br />

PG (111 mins)<br />

MOVIES — ALSO SHOWING ON INTERNATIONAL<br />

LONG HAUL FLIGHTS<br />

DISTRICT 9<br />

An extraterrestrial race forced to live in slum-like<br />

conditions on Earth suddenly fi nds a kindred spirit<br />

in a government agent who is exposed to their<br />

biotechnology. Starring Sharlto Copley and Jason Cope.<br />

MA (112 mins)<br />

THE SEPTEMBER ISSUE<br />

The September 2007 issue of Vogue was the single<br />

largest issue ever published. This fi lm tells the story of<br />

legendary Vogue editor-in-chief Anna Wintour and her<br />

larger-than-life team of editors creating the issue and<br />

ruling the world of fashion. Starring Oscar de la Renta<br />

and Patrick DeMarchelier. PG (90 mins)<br />

G-FORCE<br />

A team of trained secret agent guinea pigs takes on<br />

a mission for the US government, to stop a diabolical<br />

billionaire, who plans to take over the world with<br />

household appliances. Voiced by Bill Nighy and Sam<br />

Rockwell. PG (88 mins) AVAILABLE DUBBED<br />

IN JAPANESE


TV SHOWS<br />

FUTURAMA<br />

Where The Buggalo Roam<br />

(25 mins)<br />

CSI<br />

Grounds for Deception<br />

(50 mins)<br />

SPORTS<br />

RED BULL AIR RACE<br />

(50 mins)<br />

BUSINESS<br />

TEENS<br />

THE REAL<br />

ALAN SUGAR<br />

(60 mins)<br />

CHUCK<br />

Chuck vs<br />

The Truth<br />

(50 mins)<br />

MY NAME IS EARL<br />

Faked My Own Death<br />

(25 mins)<br />

DEXTER<br />

Finding Freebo<br />

(50 mins)<br />

OPEN CHAMPIONSHIP<br />

<strong>2009</strong> OFFICIAL FILM<br />

(50 mins)<br />

MUSIC CHANNELS<br />

NOVA NEW MUSIC FIRST<br />

A320: Channel 1 / A330: Channel 3<br />

Discover the hottest new stuff from around the world with<br />

Nova on Jetstar playing new music fi rst. Rock, dance, hiphop,<br />

alternative, pop – if it’s new and hot, you’ll hear it here<br />

fi rst. www.novafm.com.au<br />

VEGA PLAYING THE 70S 80S & BEST<br />

NEW SONGS<br />

A320: Channel 2 / A330 and A321: Channel 4<br />

With Vega on Jetstar, you can sit back and enjoy your fl ight,<br />

while listening to the classic songs from the 70s and the<br />

80s, along with the best new songs. www.vegafm.com.au<br />

JETSTAR TITANS RADIO<br />

A320 and A321: Channel 3 / A330: Channel 5<br />

Bigger and better than ever in <strong>2009</strong>, Jetstar Titans radio<br />

presents listeners with the latest music and exclusive<br />

interviews with your favourite Jetstar Titans players,<br />

sporting celebrities and some of Australia’s favourite and<br />

BETTER OFF TED<br />

Pilot<br />

(25 mins)<br />

FRINGE<br />

The Arrival<br />

(50 mins)<br />

WORLD CUP 2010:<br />

READY TO PLAY?<br />

(30 mins)<br />

DRAGONS’<br />

DEN<br />

(60 mins)<br />

GOSSIP GIRL<br />

Never Been<br />

Marcused<br />

(50 mins)<br />

emerging musicians. There are quizzes, competitions<br />

and some great prizes to be won.<br />

NOVA LOOSE ITEMS<br />

A320: Channel 4 / A330: Channel 6 /<br />

A321: Channel 9<br />

Merrick & Rosso & Kate Ritchie, Hughesy & Kate,<br />

and Ryan, Monty & Wippa talk to special guests,<br />

attempt lame humour and serve up gear from<br />

their shows.<br />

FLIGHT OF THE<br />

CONCHORDS<br />

The New Cup<br />

(25 mins)<br />

LIE TO ME<br />

Life is Priceless<br />

(50 mins)<br />

JETSTAR’S ESCAPE<br />

WORLD BUSINESS<br />

SPECIAL EDITION<br />

(30 mins)<br />

90210<br />

Lucky Strike<br />

(50 mins)<br />

LOTS OF LOVE<br />

A320 and A321: Channel 5 / A330: Channel 7<br />

Cruisy tunes to soothe and groove through the fl ight with<br />

sounds from Alicia Keys, Barry White and Stevie Wonder.<br />

TOP SHELF<br />

A320 and A321: Channel 6 / A330: Channel 8<br />

The latest music on the top of the pop charts from Fergie,<br />

Timbaland, Pete Murray and more.<br />

FOR KIDS<br />

BEN 10<br />

Big Fat Alien<br />

Wedding<br />

(25 mins)<br />

DEXTER’S LAB<br />

Poppa Wheelie<br />

(25 mins)<br />

ED. EDD & EDDY<br />

Rent a Ed /<br />

Shoo Ed<br />

(25 mins)<br />

ROCKSTAR<br />

A320 and A321: Channel 7 / A330: Channel 9<br />

A selection of the latest rock from Aerosmith, Led Zeppelin,<br />

The Clash, Pearl Jam and more.<br />

STAR STRUCK<br />

A320 and A321: Channel 8 / A330: Channel 10<br />

An eclectic mix of songs from the 60s to today featuring<br />

Elvis Costello, R.E.M, Powderfi nger, Johnny Cash<br />

and more.<br />

MADE IN JAPAN<br />

A330: Channel 11<br />

All the hottest tracks straight from the top of the<br />

Japanese pop charts.<br />

THE<br />

POWERPUFF<br />

GIRLS<br />

Roughing It Up/<br />

What’s the Big Idea<br />

(25 mins)<br />

FOSTERS<br />

HOME FOR<br />

IMAGINARY<br />

FRIENDS<br />

Go Goo Go<br />

(25 mins)<br />

JOHNNY<br />

BRAVO<br />

Blanky Hank<br />

Panky<br />

(25 mins)<br />

MUSIC VIDEOS:Catch Lil<br />

Wayne Kevin Rudolf (“Let it Rock”),<br />

Lily Allen (“Not Fair”), Morrissey<br />

(“I’m Throwing My Arms Around<br />

Paris”), Noisettes (“Don’t Upset the<br />

Rhythm”), Petshop Boys (“Love<br />

etc”), Take That (“Up All Night”), The<br />

Killers (“Spaceman”), U2 (“Get On Yer<br />

Boots”), Asher Roth (“I Love College”),<br />

Black Eyed Peas (“Boom Boom Pow”)<br />

and more.<br />

GAMES:Try your hand at Cave<br />

Crunch, Solitaire, Tetris, Timon &<br />

Pumbaa’s Burper, Sudoku, Caveman<br />

and Invasion.<br />

NOSTALGIA JAPAN<br />

A330: Channel 12<br />

Your all-time favourite Japanese songs from yesteryear.<br />

DECEMBER <strong>2009</strong> 119


inflight entertainment<br />

DECEMBER <strong>2009</strong><br />

120 DECEMBER <strong>2009</strong><br />

GET YOUR HEADSETS AND TUNE IN!<br />

Enjoy the entertainment on the cabin screens throughout the aircraft on<br />

channel 1 for English and channel 13 for Japanese. Buy them onboard from<br />

your cabin crew for AU$5 with bonus protective case.<br />

FLIGHTS FROM AUSTRALIA (excludes all short haul international services)<br />

MOVIE TV<br />

THE PROPOSAL<br />

In this sparkling romantic<br />

comedy, a high-powered<br />

female executive book<br />

editor forces her male<br />

assistant to marry her in<br />

order to avoid deportation<br />

to Canada.<br />

HOW I MET<br />

YOUR MOTHER<br />

A smitten Robin gets back<br />

together with an old fl ame<br />

who hurt her in the past.<br />

After she gets crushed<br />

again, Barney, in his own<br />

style, helps her realise she<br />

is awesome.<br />

FLIGHTS TO AUSTRALIA (excludes all short haul international services)<br />

MOVIE<br />

TV<br />

THE SOLOIST<br />

A journalist discovers a former<br />

classical music prodigy busking<br />

on the streets of Los Angeles and<br />

helps him fi nd his way, forming a<br />

unique friendship in the process.<br />

ESCAPE: HAWAII<br />

With help from some colourful<br />

locals, David Whitehall explores<br />

the Hawaiian islands and discovers<br />

there’s so much more than surfi ng<br />

to this wonderful culture.<br />

BACK TO YOU<br />

Chuck has a date with a sexy<br />

realtor, Marsh helps Gary get<br />

the station’s weatherman job<br />

and Ryan gets mistaken for a<br />

murder suspect.<br />

THE NEW ADVENTURES<br />

OF OLD CHRISTINE<br />

After Christine convinces<br />

Matthew to let her come<br />

with him to his friend’s<br />

party, she learns about<br />

her brother’s world<br />

outside of their home.<br />

She decides to meddle in<br />

his love life.<br />

MERCURIO’S MENU THE SIMPSONS<br />

THE MENTALIST<br />

ROCKWIZ<br />

Paul Mercurio is your tour host and Homer buys the 1,000,000th ice Patrick Jane goes head to head with This special is hosted by Julia<br />

resident cook as he escorts viewers cream cone at a local shop, he<br />

a “psychic” he suspects of murder. Zemiro and shot in The Gershwin<br />

around Australia, visiting farms and ends up on Kent Brockman’s news Intent on proving the so-called<br />

Room at St Kilda’s Esplanade<br />

fresh food producers in some of the program. Ned Flanders wants to psychic is a fraud, Jane arranges a Hotel in Melbourne with guest<br />

most idyllic locations.<br />

clean up Springfi eld’s airwaves.<br />

séance to expose him.<br />

stars Tina Arena and Jeff Martin.<br />

THE REAL…HONG KONG<br />

Hong Kong is a unique fusion of<br />

Western and Eastern cultures<br />

where the ancient and the ultramodern<br />

sit side by side.<br />

THE BIG BANG THEORY CHEESE SLICES<br />

PUSHING DAISIES<br />

MYTHBUSTERS<br />

Koothrappali’s parents arrange<br />

Will travels to Cyprus to see the<br />

The assistant to renowned scent The team tests theories about<br />

a blind date for him but<br />

making of traditional haloumi and expert Napoleon LeNez is found prison escapes, including a blast<br />

complications arise when his date discovers a fresh whey cheese<br />

dead after a scratch-and-sniff book from the criminal past. Hang on for<br />

shows more interest in Sheldon.<br />

called Anari. Find out how to cook explodes, and Ned et al try to fi nd a heck of a ride.<br />

with this cheese.<br />

out who the bomb is intended for.


100GB<br />

INDIAN TV<br />

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GREEK TV<br />

<br />

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100GB<br />

INDIAN TV<br />

<br />

GREEK TV<br />

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