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Hotter cooking with IKEA - IKEA FAMILY Singapore - IKEA Singapore

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June 2007 MICA (P) 189/05/2007<br />

<strong>Hotter</strong> <strong>cooking</strong> <strong>with</strong> <strong>IKEA</strong><br />

$ 3. 90<br />

STEKA frying pan<br />

Non-stick coated aluminium.<br />

Ø24cm.<br />

©Inter <strong>IKEA</strong> Systems B.V. 2007<br />

$ 1. 80<br />

IRIS oven mitt<br />

100% cotton/polyester fi lling.<br />

White.<br />

Kitchen<br />

Weeks<br />

Now till 8 July 2007<br />

www.<strong>IKEA</strong>.com.sg


2<br />

Philip’s Note<br />

Dear friends members,<br />

The past month has been<br />

a very important month for<br />

us as we launched our “NO<br />

Free Plastic Bag” Campaign.<br />

It is not easy for a retailer to<br />

say “NO” to customers but<br />

you, our customers, fully understand our reasons<br />

and gave us your full support. You can read<br />

more about this campaign on the last page of<br />

this newsletter, and I would just like to remind<br />

you that the blue reuseable <strong>IKEA</strong> bag that we<br />

are selling at S$1.20 (previously sold at S$2.90)<br />

has a lifetime guarantee.<br />

To encourage everyone to add more greenery to<br />

your home, we are also organising a Gardening<br />

At Home session, where you can listen to some<br />

home gardening tips from Shirley Ling, our friend<br />

from the National Parks Board. She will also be<br />

showing us how to easily create a terrarium. Join<br />

us at this activity and bring home your very own<br />

terrarium in an <strong>IKEA</strong> glass jar!<br />

Some of you might have joined us at our<br />

NEWater plant visit in May, or have participated<br />

in our Mother’s Day event. We certainly hope<br />

you had fun. Join us at our upcoming activity<br />

<strong>with</strong> Goodrich, where you will have a chance<br />

to do some craftwork <strong>with</strong> wall coverings on<br />

<strong>IKEA</strong> products, and also learn how to apply wall<br />

covering on your own walls, at home!<br />

We are planning for an exciting Swedish crayfi sh<br />

party for friends members in August! Find out<br />

more about this party and how to join us on<br />

page 7, and read about the other activities<br />

which we have planned for you.<br />

Enjoy reading this issue of the friends Paper<br />

and we hope to see you at the <strong>IKEA</strong> store again<br />

soon!<br />

Best Regards<br />

Philip Wee<br />

General Manager<br />

Ninety-eight friends members<br />

visited the NEWater plant<br />

together <strong>with</strong> us on 6 May<br />

2007 to fi nd out how water<br />

is recycled. This is what some<br />

of the friends members said<br />

about the plant visit:<br />

NEWS<br />

Redeem for <strong>IKEA</strong> friends vouchers online at www.<strong>IKEA</strong>-friends.com and collect<br />

them the next time you drop by your favourite <strong>IKEA</strong> store. Every 50 points entitle<br />

you to a $5 <strong>IKEA</strong> friends voucher. All vouchers redeemed online are valid for 3<br />

months from the date of redemption online, so remember to pick them up.<br />

Mrs Cheong:<br />

“It’s very educational for my<br />

kids, and it’s really worth<br />

a visit. Now we feel safe<br />

drinking NEWater.”<br />

Mr Bernard Lim:<br />

“It’s been an educational<br />

visit and now we know what<br />

NEWater is all about.”<br />

Rafi dah Abu Bakar:<br />

“I find the trip very<br />

educational and informative.<br />

Now, I know how NEWater<br />

is processed and I’m more<br />

confident when I drink it. <strong>IKEA</strong><br />

should conduct more such<br />

outings for friends members in<br />

the future.”<br />

PAST EVENTS


Dear friends of <strong>IKEA</strong>,<br />

Environmental issues are of concern to<br />

all of us. Sweden, sometimes described<br />

as the last wilderness in Europe, is<br />

no exception. Sweden is, relatively<br />

speaking, not such a small country.<br />

Actually, it is the third largest nation in<br />

the European Union in terms of land<br />

area. Picture yourself a stretched out<br />

country where almost 75% of the area<br />

is covered by forests, mountains, lakes<br />

and rivers, and you will realise that<br />

nature is never far away in Sweden.<br />

When you grow up in Sweden,<br />

you get to spend quite some time<br />

playing, picking mushrooms, hiking<br />

or having picnics in the wild, learning<br />

to appreciate nature. This is all made easier since in<br />

Sweden the nature is accessible for everyone through<br />

a provision in the law. All people have the right to hike<br />

through the forests and fi elds and pick berries and<br />

mushrooms <strong>with</strong>out asking the landowner’s permission,<br />

provided they respect both natural scenery and private<br />

property. So the environmental awareness is part of<br />

the social infrastructure and made everyone’s right and<br />

responsibility at the same time. It should be no surprise<br />

that Swedes are used to being charged for plastic bags<br />

The Ambassador of Sweden,<br />

Pär Ahlberger<br />

and that many will bring their own<br />

reusable or recycled bags when they<br />

go shopping.<br />

The late urbanisation in Sweden also<br />

means that many people still have a<br />

strong connection to the countryside<br />

through relatives and friends.<br />

This close bond to nature sets its<br />

mark on Swedish culture. Children in<br />

Sweden are still fed <strong>with</strong> sagas and<br />

legends packed <strong>with</strong> small brownies,<br />

elves, goblins and trolls living in the<br />

forest. Nature is also a great source<br />

of inspiration for Swedish artists and<br />

designers – just take a look at the light<br />

functional simplicity of a Swedish home<br />

and you will see what I mean. By the way, Sweden is<br />

more or less built of wood. And ask any Swedes to draw<br />

their dream house and you will almost surely end up<br />

<strong>with</strong> a little red cottage close to a lake in the forest.<br />

A lot of long-term efforts have been put to protect the<br />

wild animals in Sweden and to improve their environment<br />

and living conditions. In my family’s summer house, we<br />

get regular visits in the garden by elks, deers and foxes.<br />

One early morning, my sister was even lucky enough to<br />

Dr Will Kalla was again invited to <strong>IKEA</strong> Alexandra and <strong>IKEA</strong> Tampines on 8 & 9 May 2007. This<br />

time, he shared <strong>with</strong> our friends members on how our sleeping posture can affect our back and<br />

overall well-being in the long run. Here are few tips for those of you who missed the event:<br />

SWEDISH NOTE<br />

catch a glimpse of a lynx from the window of our kitchen.<br />

A neighbour of ours who was skiing on a nearby lake<br />

one winter watched an elk crossing the lake, chased by<br />

two wolves. A woman not living far from us even had a<br />

surprise as she observed a bear quietly picking apples<br />

from her trees.<br />

It’s no wonder that the environment, animal welfare and<br />

the sustainable use of resources are of considerable<br />

concern to Swedes.<br />

To my mind, more than any other Swede, Carl Linnaeus<br />

personifi es the very special relationship that exists<br />

between Swedes and nature. You may have heard<br />

of this Swedish physician and botanist for his unique<br />

classifi cation system for plants, animals and minerals.<br />

Although Carl Linnaeus lived in the eighteenth<br />

century, his classifi cation is still in use today - talk<br />

about sustainability! In 2007 we celebrate the 300th<br />

anniversary of his birth, an excellent opportunity for us<br />

to learn more about our world. Visit the offi cial website<br />

www.linnaeus300.com for more exciting information<br />

about the world of Linnaeus, “the King of Flowers”.<br />

Pär Ahlberger<br />

Ambassador of Sweden<br />

PAST EVENTS<br />

•<br />

•<br />

•<br />

When sleeping, try to maintain<br />

neutral spinal alignment.<br />

Spring mattresses provide good<br />

support for the spine and tend to<br />

be more reactive when we move<br />

about during our sleep.<br />

Thick mattress pads are excellent<br />

in providing extra comfort for a<br />

good night’s sleep.<br />

This is what some of our friends members<br />

said about the Posture Matters event:<br />

Pauline Kee:<br />

“I gained more knowledge on how to<br />

pick the right mattress.”<br />

Paul Ying:<br />

“ It is very informative and addresses<br />

sleeping posture issues.”<br />

Christine Chan:<br />

“It provides good advice, and is<br />

beneficial.”<br />

3


småles<br />

Alex and Tampi are two giant heart-shaped creatures <strong>with</strong> soft red fur that live in their own land called Småland. It is a<br />

magical forest so well hidden that no one can fi nd it unless they have been invited by Alex and Tampi. The forest is fi lled <strong>with</strong><br />

giant berries so big you can hardly hold it in one hand, spider webs strong enough to climb on and clogs so big you can hide<br />

inside.<br />

Alex and Tampi have been taking care of the forest and its strange creatures for 1,000 years, and kept it a secret from<br />

humans all this time. They have been enjoying the clean air and wind in the big trees, swimming in the clear lakes and having<br />

lots of fun in the giant berry pools they built themselves.<br />

When the big trees in Småland grow so old that they die and fall to the ground, Alex and Tampi will use them to build houses<br />

or they will cook the trees into their favourite hot paper porridge. Sometimes they dry it into tasty paper which they can keep<br />

and eat later when they are hungry or when there are no fallen trees. Or when the angry fl ying dragon sneezes and sets the<br />

forest on fi re!<br />

To thank the forest for the food, they also plant a tree for every tree that they cook. And when they have eaten and<br />

are so full of paper, they poo where they have planted the new tree so it can grow faster. Alex and Tampi love their<br />

paper porridge and dried paper and if you look carefully, sometimes you can see that they have been around<br />

and have nibbled here and there!<br />

Alex and Tampi enjoyed themselves in Småland but after 1,000 years they wanted to get to know more<br />

people. So they decide to invite the most important people in the world, the children, to become<br />

Smålish citizens, and together share the fun and discover the world both in and out of Småland. So<br />

even if you don’t like to eat paper, or are heart-shaped, or have red fur, Alex and Tampi wouldn’t<br />

mind and welcome you to be a småle.<br />

So long as you are between 4 and 10 years old (according<br />

to your birthday), anyone living in <strong>Singapore</strong> can become a<br />

Smålish citizen. Citizenship will remain valid until your 11th<br />

birthday, regardless of when you joined. Please bring along<br />

a grown-up and relevant documents to verify your age<br />

when you register.*<br />

Visit Småland at www.smales.com.sg<br />

What do I get as a småle?<br />

Each time you visit <strong>IKEA</strong> <strong>Singapore</strong> and scan your passport at the<br />

småles shroom (coupon machine), you will receive a sticker<br />

for your passport once a day. Every sticker represents a<br />

store visit credit worth 50 smålish sänts.<br />

You can use your Smålish dållars in various ways. Your<br />

dållars and sänts can be <strong>with</strong>drawn and printed from<br />

the småles shroom.<br />

By scanning your passport at the småles shroom, you<br />

can also receive a coupon for one discounted kid’s meal<br />

and one free drink at the <strong>IKEA</strong> Restaurant. This coupon can<br />

only be used once on the day of your visit.<br />

småles<br />

You can visit <strong>IKEA</strong> <strong>Singapore</strong> as many times as you want,<br />

but earn a maximum of 10 Smålish dållars for store<br />

visits in a year. Although there are other ways you can<br />

earn Smålish dållars.<br />

You will get a chance to participate in special activities<br />

and events. Your guardian’s consent is required before<br />

you are allowed to join any activity or event.<br />

You will also receive the bug news regularly!<br />

*Applications are only accepted at the <strong>IKEA</strong> <strong>Singapore</strong> (Alexandra or Tampines) bug counter. Your application should be accompanied <strong>with</strong> your guardian’s consent<br />

(signature) and you need to have your photograph taken at the bug counter in order to get your Smålish passport.<br />

4


The Swedish Midsummer<br />

The Swedish Midsummer<br />

is celebrated on the third<br />

Friday of every June. Early<br />

traditions tell of romance<br />

and mystery. In the past,<br />

girls would silently pick a<br />

bunch of fl owers and place<br />

them under their pillows at<br />

night, so as to dream of the<br />

husband fate had in store<br />

for them.<br />

Today, many of the old<br />

traditions are gone but<br />

Midsummer still remains a<br />

celebration of summer, joy<br />

and romance. Several days before Midsummer, cars start winding<br />

their way out of the cities, and on to summer cottages, camping<br />

sites and marinas.<br />

The celebration usually starts in the morning where children and<br />

MIDSUMMER<br />

grown-ups collect fl owers and plants from the fi elds and woods<br />

to dress up the Midsummer pole and to make fl ower wreaths for<br />

wearing on their heads.<br />

Whether a private party or a big celebration in town, the<br />

Midsummer pole is always the centrepiece. In the afternoon,<br />

everyone gathers for the raising of the Midsummer pole. There<br />

are ring dances, singing and competitions while folk music sounds<br />

from the fi ddles and accordions. And after a day of celebration,<br />

everyone will set tables in their gardens or settle under the<br />

awnings of their caravans, for a traditional feast.<br />

Traditionally, baby potatoes boiled in dill are served, together<br />

<strong>with</strong> varieties of herring and sour cream, chopped chives and<br />

chilled butter as trimmings. Beer and schnapps are a must and<br />

there are fresh strawberries for dessert. People end up singing and<br />

dancing at the end of the dinner. With music from the traditional<br />

instruments or from the discos, the evening becomes magical and<br />

lasts until the early hours - because on this night, Swedes make the<br />

most of the nocturnal brightness, which in some parts of Sweden<br />

never dims on Midsummer’s Eve.<br />

5


6<br />

Crayfish Party Tradition in Sweden<br />

The crayfi sh party has become one of the most anticipated annual events in<br />

the Swedish calendar, marking the last days of summer. And if you ever have<br />

been to one, you will never forget it.<br />

At one time, the lakes of central Sweden were teeming <strong>with</strong> crayfi sh, which<br />

were exported to expensive restaurants in Paris, London and Berlin. Then,<br />

the Swedish aristocracy enjoyed this delicacy, while most of the middle-class<br />

regarded crayfi sh as a common dish.<br />

At the end of the 1800’s the large export made the crayfi sh population<br />

extremely scarce. So the government imposed a law limiting fi shing to only<br />

two months a year in the early autumn. Crayfi sh became rare and due to<br />

this, each crayfi sh season became marked by celebration.<br />

But in the 1960’s, the crayfi sh enthusiasts were struck <strong>with</strong> a disaster: the<br />

crayfi sh plague, which eliminated most crayfi sh from Sweden’s waters.<br />

Sweden, the world’s once largest exporter of crayfi sh became the world’s<br />

largest importer.<br />

Crayfi sh are cooked for a<br />

few minutes in water <strong>with</strong> salt<br />

and dill. Beer and sugar are<br />

optional, but it adds fl avour.<br />

Let them cool for 5-6 hours.<br />

Lay the crayfi sh neatly and<br />

in abundance on a large<br />

platter. Garnish <strong>with</strong> dill.<br />

CRAYFISH PARTY<br />

The famous Swedish crayfi sh parties mark the end of summer and take<br />

place during late August every year.<br />

Picture a summer cottage near a small lake on a moon-lit night, somewhere<br />

in Sweden. Then imagine the backyard where a table is set <strong>with</strong> serving<br />

trays overfl owing <strong>with</strong> bright red crayfi sh. Paper lanterns that look like<br />

smiling moons glow in the darkness. One can hear laughter, songs and<br />

an occasional, “Skål!” (‘Skål!’ means ‘Cheers!’ in Swedish.) The guests are<br />

wearing paper hats and bibs <strong>with</strong> colourful crayfi sh motifs. Everyone is<br />

equipped <strong>with</strong> crayfi sh utensils, paper plates and a compilation of songs<br />

to accompany the ice-cold schnapps.<br />

Today, crayfi sh are imported in huge amounts from Turkey, Spain, China and the United States. The seasonal ban on<br />

fi shing and eating crayfi sh was lifted years ago, but crayfi sh parties in August still remain a tradition that is stronger than ever.<br />

PREPARING THE CRAYFISH<br />

Schnapps and beer are<br />

perfect complements to<br />

the crayfi sh.<br />

Serve <strong>with</strong> bread, butter and<br />

a variety of cheese. Set the<br />

party table, and enjoy the<br />

crayfi sh!


Game enough?<br />

Join us at the <strong>IKEA</strong> friends Crayfish Party!<br />

Join us for a night of<br />

singing, eating, drinking<br />

and laughter at the <strong>IKEA</strong><br />

friends Crayfi sh Party.<br />

Put on crayfi sh-patterned<br />

paper hats and bibs, hold<br />

your schnapps high and<br />

say “Skål!” All you need is<br />

30 Bonus Points to join us.<br />

If you would like to bring a<br />

friend or a family member,<br />

another 15 Bonus Points<br />

will be required for each<br />

additional person. Simply<br />

drop by the friends counter<br />

at <strong>IKEA</strong> Alexandra or <strong>IKEA</strong><br />

Tampines to register soon,<br />

as there are only 100 places<br />

available.<br />

The <strong>IKEA</strong> friends Crayfi sh Party will take<br />

place on the evening of 24 August 2007.<br />

Look forward to Swedish food, crayfi sh, schnapps,<br />

beer, lots of fun and more.<br />

Date : 24 August 2007, Friday<br />

Venue : <strong>IKEA</strong> Tampines Carpark, Level 2<br />

Time : 7pm-11pm<br />

THE friends CRAYFISH PARTY<br />

A shopping list to help you<br />

plan your own crayfi sh party!<br />

Crayfi sh 1 kg $19.50 (Only available end of July.)<br />

SVENSKA NUBBAR schnapps 10x50ml $39.50<br />

WÄSTGÖTA KLOSTER cheese 310 gm, $5.50<br />

SVENSKT TUNNBRÖD soft thin bread 225 gm, $2.60<br />

OLD GOLD Swedish beer (5% Alcohol) 33cl, $3.50<br />

Available at the Swedish Food Market in <strong>IKEA</strong> Alexandra and<br />

<strong>IKEA</strong> Tampines, while stocks last.<br />

Do not fret if you do not have any crayfi sh outfi t. You will receive a Crayfi sh Party Kit at the door.<br />

*Alcohol will only be served to those above 18 years old.<br />

7


8<br />

Make pots and pans work for you!<br />

It’s amazing how much quicker, easier and more enjoyable <strong>cooking</strong> becomes when you’re properly<br />

equipped. The right pots and pans can make all the difference, which saves you time and effort in<br />

the kitchen. Here are some ideas on what <strong>IKEA</strong> pot and pans can do for you!<br />

STIL claypot $39 Red clay. W23xL36, H16cm. SENIOR fondue set $69/set Clear lacquered, stained solid rubberwood handle.<br />

Enamel/cast iron pot. Stainless steel burner. W25, H22cm.<br />

Cooking in company<br />

Brilliant for cooks who don’t want to spend all evening at the stove,<br />

the clay pot takes care of itself in the oven until dinnertime. When<br />

ready, lift the lid to reveal the glorious fl avours of your meat, chicken<br />

or casserole dishes at the table.<br />

The unglazed clay pot is soaked in water before use, so that the steam<br />

formed in the oven will help to cook its contents <strong>with</strong>out the need to<br />

add much liquid or fat. Intense fl avour and the pleasure of genuine<br />

comfort food guaranteed.<br />

$ 25<br />

GRILLA grill pan<br />

GRILLA grill pan $25 Aluminium <strong>with</strong> non-stick coating base.<br />

Solid beech/ stainless steel handle. W26xL36, H5cm.<br />

Instant barbeque<br />

Crisp, healthy and irresistible, grilled food is quick and easy<br />

to prepare on this rippled pan. It heats up fast to the high<br />

temperature required, and gives your meat a good fl avour as<br />

well as appealing barbeque stripes. While grilling, food is kept<br />

free of the fat which collects in the grooves.<br />

Taste of tradition<br />

With a fondue set, you can get everyone to join in around the table<br />

as the meal gets cooked. A fun and different way to feed friends and<br />

family, fondue sets are versatile too.<br />

Fill the pot <strong>with</strong> oil, broth, red wine or cheese and dip meat,<br />

vegetables or pieces of bread to cook instantly on the end of long<br />

forks. You can even make an exciting dessert by dipping pieces of fruit<br />

into melted chocolate.<br />

STIL paella pan $79 Aluminium/Stainless steel <strong>with</strong> Tefl on ® Professional<br />

coat. Ø33cm.<br />

Spanish style<br />

Try your hand at traditional Spanish paella: a fragrant combination<br />

of rice, saffron, chicken and seafood. Present it steaming at the table,<br />

straight from the spacious pan.<br />

You’ll also fi nd your paella pan handy for other dishes which involve<br />

stirring and blending different ingredients in large quantities, such as<br />

Bolognese sauce. The wide base and sides make this a great pan to have<br />

when <strong>cooking</strong> for lots of people, and it can go in the oven to keep warm.


COOKING<br />

Buy a FAKTUM kitchen frame fi tted <strong>with</strong> any door & RATIONELL interior fi ttings or an UDDEN kitchen combination worth $500 or more & receive<br />

free <strong>IKEA</strong> vouchers worth 10%* of the purchase value (excluding delivery & installation charges). Simply produce your receipt & sales order at the<br />

Exchange & Returns counter. This offer is valid for kitchen purchases from 31 May - 8 July 2007 at <strong>IKEA</strong> Alexandra & <strong>IKEA</strong> Tampines.<br />

*Terms and conditions apply. Value of vouchers to be rounded off to the nearest $10.<br />

STIL tagine $99 Aluminium <strong>with</strong> non-stick Tefl on ® Professional<br />

coating base. Stoneware lid. Ø30, H31cm.<br />

Flavours of North Africa<br />

Are you drawn to this irresistible aroma of traditional North African tagine?<br />

With this special pot, you can successfully reproduce those wonderful dishes<br />

at home.<br />

In the tagine, ingredients such as meat or fi sh and vegetables are simmered<br />

over a low heat for a longer period of time, together <strong>with</strong> subtle spices, herbs<br />

and even dried apricots or prunes.<br />

The cone-shaped ceramic lid drips steam from the food back into the pot, so<br />

that the food doesn’t dry out while the intense delicious fl avours develop.<br />

FAVORIT sauteuse $65 Stainless steel/aluminium. Ø23, H10.5cm. 2.5L.<br />

Perfect for pasta sauce<br />

A high-sided frying pan <strong>with</strong> lid, the sauteuse is a useful<br />

addition to your kitchen if you like to cook dishes in a<br />

sauce. Lightly fry ingredients such as meat or vegetables,<br />

then add liquid to complete the <strong>cooking</strong> process. Perfect for<br />

making pasta sauces for example, this pan’s high sides will<br />

prevent the liquid from splashing out.<br />

STIL wok $79 Aluminium/Stainless steel <strong>with</strong> Tefl on ® Professional coat. Ø35cm.<br />

For eastern fl air<br />

Take a leaf out of the Asian cookbook and stir-fry delicious<br />

combinations of vegetables <strong>with</strong> meat for seafood in a wok. As you<br />

stir, the pan’s high sloping sides send food tumbling down to the<br />

base where the temperature is highest.<br />

This traditional Asian <strong>cooking</strong> method requires little fat and<br />

because it’s quick, it preserves both fl avour and nutrients. You can<br />

also use your wok for frying, sauteing and deep-frying.<br />

Know your cookware<br />

Here are some basic material knowledge that will help<br />

you choose the right cookware for you and your <strong>cooking</strong>.<br />

Stainless steel<br />

Stainless steel is easy to use, easy to clean and a good basic choice<br />

for most types of <strong>cooking</strong>. It’s durable and looks new for a long time.<br />

Aluminium<br />

Aluminium conducts heat very evenly and responds quickly when you<br />

turn the heat up or down. This saves energy and is great for sauces<br />

and other things that burn easily.<br />

Non-stick<br />

Pots and pans <strong>with</strong> non-stick coatings prevent sticking, enable you to<br />

fry <strong>with</strong> little or no added fat, and are easy to wash by hand. It’s a<br />

healthy choice.<br />

Cast iron<br />

Cast iron is very durable, and has superb browning and frying<br />

properties. It heats up slowly but evenly, and retains heat. The<br />

enamel provides a hard and permanent surface that prevents the iron<br />

for reacting <strong>with</strong> acidic food and does not require oiling.<br />

9


10<br />

Gardening At Home - Get It Right!<br />

Create your own mini garden at home<br />

GARDENING ACTIVITY<br />

Plants beautify your homes, humidify the air and fi lter air of pollutants. Having them around is also a visual<br />

antidote for daily stress. Never out of style, plants have always been a popular ornament for the home.<br />

Experimenting and learning gardening is also discovering nature.<br />

A happy plant at home will reward your gardening efforts<br />

when you see it blooming. For many home gardeners,<br />

growing favourite plants can be very challenging and it<br />

is not unusual to give up half-way. So, how to get it right?<br />

Come and join us to fi nd out more.<br />

Shirley Ling, Manager (Community In Bloom) from<br />

National Parks Board will share <strong>with</strong> you her experiences<br />

on gardening at home, and tips on how you can be a<br />

successful home gardener. She will show you how to<br />

choose and care for your plants properly by providing a<br />

basic guide to growing and maintaining them, as well as<br />

specifi c information about individual plant varieties which<br />

you can plant at home.<br />

You can create a miniature garden at home… in a jar! These<br />

miniature gardens planted in enclosed containers are known<br />

as terrariums. Creating a terrarium fi lled <strong>with</strong> small plants is a<br />

practical and fun way to have a miniature landscape at home.<br />

When a terrarium is properly planted and located, it can be a<br />

source of enjoyment for months to years, providing an interesting<br />

way of gardening at home. Their easy care is ideal for people who<br />

are too busy to spend much time caring for plants. Terrariums are<br />

suitable for indoor environments such as homes and offi ces. And<br />

they make unique DIY gifts for friends!<br />

Sign up for Gardening At Home using only 50 Bonus Points and also create your very own terrarium in less than an hour using<br />

an <strong>IKEA</strong> glass jar and bring it home! Materials will be provided. Please bring along your <strong>IKEA</strong> friends card or <strong>IKEA</strong> friends VISA<br />

card to register at the friends counter at <strong>IKEA</strong> Alexandra or <strong>IKEA</strong> Tampines. Each member is entitled to one set of materials and is<br />

allowed to bring another family member or friend to lend a hand. There are 25 places available, so do drop by to register soon.<br />

Activity: Gardening At Home<br />

Bonus Points: 50 points per member<br />

Date : 15 July 2007, Sunday<br />

Time : 11 am – 1 pm<br />

Venue : <strong>IKEA</strong> Tampines<br />

Meeting point : Meet our friendly co-worker at the friends counter at<br />

<strong>IKEA</strong> Tampines before we proceed to the activity area.


More than just wall coverings<br />

CRAFTWORK ACTIVITY<br />

Wall coverings are not just meant only for walls – Use them in creative ways for example, to liven up your home or to<br />

decorate your personal items. Create a feature wall at home using a wall covering of your choice. When decorated<br />

<strong>with</strong> crystals, coloured saffron, sequins or beads, they turn into a display wall art-piece. You can also frame your<br />

favourite wall covering up as a display picture, and even give it to someone as a gift or use it as a gift-wrapper.<br />

Try to add a fresh touch to your dining<br />

ware by using wall coverings as your<br />

placemats or simply having a layer of<br />

wall covering on your coasters. You can<br />

do the same for picture frames, lamp<br />

shades, clocks and magazine fi les to<br />

give your decorative items at home a<br />

new look. You can even transform shoes,<br />

bags, belts, jewelry or note books into<br />

trendy items using wall coverings.<br />

Join us for some craftwork<br />

fun and find out how to apply<br />

your own wall covering!<br />

Ever thought of applying your own wall covering<br />

at home? Join us on 5 August 2007 to get some<br />

advice from the specialists from Goodrich. Our<br />

friends from Goodrich will talk about the latest<br />

wall covering trends and showcase how to<br />

apply wall covering on your own at home! Also<br />

experiment <strong>with</strong> different coverings on an <strong>IKEA</strong><br />

MALMA mirror to give it a new look!<br />

Sign up for this friends activity using 20 Bonus Points at the friends counter at <strong>IKEA</strong> Alexandra or <strong>IKEA</strong> Tampines. Each<br />

participant will also get to work <strong>with</strong> Goodrich’s wall covering on an <strong>IKEA</strong> MALMA mirror and bring it home! Each member is<br />

allowed to bring another participant along, using another 20 points. There are 40 places available. Please bring along your<br />

valid <strong>IKEA</strong> friends card or <strong>IKEA</strong> friends VISA card to register. Light refreshments will be served during the activity.<br />

Activity: More than just wall coverings<br />

Bonus Points: 20 points per participant<br />

Date : 5 August 2007, Sunday<br />

Time : 11 am – 1 pm<br />

Venue : <strong>IKEA</strong> Tampines<br />

Meeting point : Meet our friendly co-worker at the friends counter at <strong>IKEA</strong> Tampines<br />

before we proceed to the activity area.<br />

11


Say ‘NO’ to free plastic bags<br />

It’s amazing how a little word like “NO” can have such an effect<br />

on how we can reduce waste. In turn, it can have a real impact on<br />

our environment and indirectly even our own pockets. Consider this<br />

sobering fact – <strong>Singapore</strong>ans use 2.5 billion plastic bags a year.<br />

That is 2,500 plastic bags per year, for each family. Or almost 7<br />

plastic bags a day per family. Most of these bags are often thrown<br />

away because although we use them for our trash<br />

daily, we can’t deny that there will always be more<br />

bags than we actually need. This waste only means<br />

greater costs to our environment. And don’t forget<br />

the big bucks spent on making these bags. One way<br />

or another, these costs trickle down and it is you who<br />

pays the price in the end. That’s why plastic bags<br />

never have or will be “free”.<br />

So how does “NO” help? It’s simple. When you shop at<br />

<strong>IKEA</strong>, just saying “NO” to plastic bags will be a small<br />

but important step to reduce wastage and usage.<br />

<strong>IKEA</strong> <strong>Singapore</strong>, together <strong>with</strong> your help, takes a stand<br />

by not giving away plastic bags to our customers.<br />

Instead, we encourage you to bring your own reusable and durable<br />

blue <strong>IKEA</strong> shopping bags. You may also purchase a reusable and<br />

durable blue <strong>IKEA</strong> shopping bag at $1.20 reduced from $2.90. We<br />

know that breaking the “plastic bag habit” may take getting used<br />

to so should the need arise, we still have our plastic bags available<br />

at 5 or 10 cents depending on the size. To make effort even more<br />

worthwhile, proceeds from plastic bag sales will be donated to the<br />

WWF <strong>Singapore</strong> Conservation Fund to assist fi eldwork that helps<br />

fi ght against the haze that<br />

affects <strong>Singapore</strong> every<br />

year, and at the same<br />

time global warming, a<br />

long-term threat to our<br />

island. So say “NO” to<br />

plastic bags now and you<br />

automatically say “YES”<br />

to less waste, haze and<br />

global warming. That’s the<br />

power of a simple word.<br />

12<br />

<strong>IKEA</strong> blue<br />

shopping bag<br />

W57xL38xH40cm.<br />

Reusable.<br />

Has a lifetime<br />

guarantee.<br />

ENVIRONMENT<br />

DID YOU KNOW?<br />

• About 2.5 billion¹ plastic bags are used every year in <strong>Singapore</strong>.<br />

That’s about 2,500 bags used per family per year.<br />

• Plastic bags are made from oil, a fi nite resource. If each family<br />

uses one less plastic bag a week, <strong>Singapore</strong> could save 50 million<br />

bags each year.<br />

• By using reusable bags during our shopping trips, we will use fewer<br />

plastic bags and help to conserve the earth’s resources.<br />

• Plastic bags thrown away as litter, dirty our public places, rivers<br />

and canals, and may even clog up drains, and this would lead to<br />

stagnant water and mosquito breeding.<br />

• Plastic bags litter despoils nature trails, beaches and even chokes<br />

up mangroves and poses a threat to marine lives.<br />

• The recent haze in <strong>Singapore</strong> was a result of forest fi res in Sumatra<br />

and Kalimantan. Imagine acres of trees felled and burnt, and<br />

wild animals losing their habitats. Illegal felling of trees, forest<br />

clearing and forest fi res have led to the depletion of resources<br />

in the Riau region. According to non-governmental organisation,<br />

Eyes on the Forest, about 1,419<br />

hotspots were detected in Riau<br />

province alone in July 2006². In<br />

<strong>Singapore</strong>, the haze affected<br />

our air quality and caused the<br />

Pollutant Standards Index (PSI)<br />

to surge to an unhealthy level.<br />

Supported by:<br />

$ 1. 20<br />

reduced from: $2.90<br />

1 Source: www.nea.gov.sg<br />

2 Source: Asian Geographic, Issue 3/2007, page 62.

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