20.01.2015 Views

SWITCHING GEARS

A new year is upon us. All the trappings and trimmings of the holidays have been packed away (maybe), and thoughts have turned to all the things we will and will not do (maybe) in the coming year. In our house, there was no Christmas tree to take down and haul away. We didn’t make the trek to the tree farm to labor over the decision of which conifer was the perfect size, shape and color. We never put one up at all, in fact. Our living room is in a state of semi-chaos, a rather lengthy one resulting from an enduring remodel-in-the-works. So, we made the most of the situation. My daughter Chloe recently turned 13, and part of the celebration of such a momentous occasion was a slumber party, where she and her friends Maya, Clare and Holly painted a Christmas tree on one wall of the living room, complete with decorations and presents underneath. Why not? After all, the wall will eventually be repainted when the remodeling project is complete. Maybe. There’s nothing wrong with shaking up the routine. In this issue, you’ll meet four locals who shook up their own routines, taking big detours from their chosen paths and embarking on new adventures. The payoff, it seems, often far outweighs a little fear and trepidation. We also take a look at some of the projects that have altered our city’s cultural landscape – many that made it better, a few that can’t quite get off the ground and others that hold promise for the future. All things change, and we change with them. And so we arrive at the dawn of a new year, taking stock of what is behind us and what lies ahead. We seek to correct mistakes, but will likely repeat a few, and to undertake new endeavors – large and small – that will make life better for ourselves and those around us. As you embark on your journey, we at Slice wish you peace, love and laughter in the coming year. May your approach be unique and your confidence unwavering. You never know what’s just around the bend.

A new year is upon us. All the trappings and trimmings of the holidays have
been packed away (maybe), and thoughts have turned to all the things we
will and will not do (maybe) in the coming year.
In our house, there was no Christmas tree to take down and haul away.
We didn’t make the trek to the tree farm to labor over the decision of which
conifer was the perfect size, shape and color. We never put one up at all, in
fact. Our living room is in a state of semi-chaos, a rather lengthy one resulting
from an enduring remodel-in-the-works. So, we made the most of the situation.
My daughter Chloe recently turned 13, and part of the celebration of such
a momentous occasion was a slumber party, where she and her friends Maya,
Clare and Holly painted a Christmas tree on one wall of the living room, complete
with decorations and presents underneath. Why not? After all, the wall
will eventually be repainted when the remodeling project is complete. Maybe.
There’s nothing wrong with shaking up the routine.
In this issue, you’ll meet four locals who shook up their own routines, taking
big detours from their chosen paths and embarking on new adventures.
The payoff, it seems, often far outweighs a little fear and trepidation. We also
take a look at some of the projects that have altered our city’s cultural landscape
– many that made it better, a few that can’t quite get off the ground and others
that hold promise for the future.
All things change, and we change with them. And so we arrive at the dawn
of a new year, taking stock of what is behind us and what lies ahead. We seek to
correct mistakes, but will likely repeat a few, and to undertake new endeavors
– large and small – that will make life better for ourselves and those around us.
As you embark on your journey, we at Slice wish you peace, love and laughter
in the coming year. May your approach be unique and your confidence
unwavering. You never know what’s just around the bend.

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<strong>SWITCHING</strong> <strong>GEARS</strong><br />

A quartet of locals who made big changes and reaped big rewards<br />

POWERHOUSE<br />

PROJECTS<br />

SITTING<br />

PRETTY<br />

SUBLIME<br />

SUPPER CLUB


The Menopause Center of Oklahoma is now<br />

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• Women’s Health<br />

• Men’s Health<br />

We‘ve changed our name and revitalized our look, but more<br />

importantly, we’ve expanded our services to give you more of<br />

what you need to be healthy and live life to the fullest.<br />

Rest assured, we’re still the same great team.<br />

• Hormone Therapy<br />

• Gynecology<br />

• Mammography<br />

• Diet & Nutrition<br />

• Supplements<br />

NOEL R. WILLIAMS, M.D. | DENNIS E. SANDLER, M.D | BETTY A. BOWERS, M.D.<br />

Optimal Health Associates TM DBA Optimal Health


You can look.<br />

But it’s more fun to touch.<br />

Ghibli<br />

Starting at $68k<br />

BobMooreMaserati.com | 405.749.6010 | 13010 Broadway Extension Hwy OKC, OK 73114


FEATURES<br />

January 2015<br />

36<br />

still<br />

Look Back, Look Forward<br />

Saying the OKC metro has been having a busy decade would<br />

be a colossal understatement – the new year is a prime time to<br />

take a moment of appreciation for some high points in all the<br />

progress made … and check in on a few developments we’re<br />

eagerly anticipating.<br />

30<br />

Been There. Done That.<br />

Now What<br />

There’s a big difference between our views of<br />

life at 15 and 50, and that often includes what<br />

our dream jobs are. Take a look at four metro<br />

residents who embraced change by jumping<br />

the tracks on their previous careers, and are<br />

now making their ways along more rewarding<br />

paths.<br />

On the cover<br />

<strong>SWITCHING</strong> <strong>GEARS</strong><br />

A quartet of locals who made big changes and reaped big rewards<br />

POWERHOUSE<br />

PROJECTS<br />

SITTING<br />

PRETTY<br />

SUBLIME<br />

SUPPER CLUB<br />

Dean Ramsel of Tabb<br />

Models represents the<br />

reinvention possible in<br />

midlife career changes.<br />

Makeup by Sharon Tabb,<br />

sharontabb.com. Photo<br />

by Quit Nguyen<br />

2 SLICE // JANUARY 2015


OYSTER PERPETUAL DAY-DATE<br />

rolex<br />

oyster perpetual and day-date are trademarks.


DEPARTMENTS<br />

January 2015<br />

Special Section<br />

WEDDING<br />

RESOURCE<br />

GUIDE<br />

page 43<br />

23<br />

64<br />

EXCHANGE<br />

A conversational give and take about<br />

following dreams, finding inspiration<br />

in history and the importance of little<br />

details with master of illusion Rob Lake.<br />

10 From the Publisher<br />

UP FRONT<br />

14 Chatter<br />

A local band’s revival, a local team’s<br />

rebranding, a new address for an area<br />

poet and other topics of conversation.<br />

18 Details<br />

The perfect combination of comfort<br />

and style is of fundamental importance<br />

in shopping for chairs – these<br />

suggestions should help when it’s time<br />

to have a seat.<br />

20 Retro-Spective<br />

Remembering the way we were with a<br />

look back at the solo-screen glory days<br />

of OKC’s Continental Theater.<br />

21 By the Numbers<br />

Fast facts and statistics on forming<br />

better habits in the new year.<br />

22 Style File<br />

Versatile gear for looking sharp and<br />

feeling great during your winter workouts,<br />

and even afterward.<br />

24 77 Counties<br />

Travels through Oklahoma with author<br />

and photographer M.J. Alexander.<br />

26 Mingling<br />

Making an appearance on central<br />

Oklahoma’s social scene.<br />

FARE<br />

62 Good Mornings<br />

Starting each day right is a snap with<br />

simple, customized, homemade granola.<br />

PURSUITS<br />

74 Top Ten<br />

Prime picks for a variety of January<br />

entertainment.<br />

76 Continent of Creativity<br />

Paseo space The Project Box hosts an<br />

assemblage of painting, photography,<br />

video and music for “Wanderlust,” a<br />

conversation in art about contemporary<br />

Africa.<br />

78 A Grand Gulf Fete<br />

Good times are about to get rolling in<br />

Galveston, and Mardi Gras celebrations<br />

are just the icing on an already<br />

spectacular getaway cake.<br />

81 The Wild World of Wherever<br />

Cirque du Soleil prepares to transport<br />

OKC audiences to a whole new world<br />

in “Varekai.”<br />

82 See & Do<br />

The sights, sounds and various happenings<br />

that are enlivening the metro<br />

this month.<br />

86 Last Laugh<br />

88 Last Look<br />

Correction: In December’s By the Numbers column<br />

(page 24), we moved a decimal point too far in calculating<br />

the number of children in Oklahoma; there are<br />

closer to 974,000. We apologize for the error.<br />

81<br />

76<br />

64 The Club on Memory Corner<br />

Tempting tastes and an inviting oldschool<br />

vibe make the R&J Lounge<br />

and Supper Club a hangout spot for<br />

the ages.<br />

66 Eat & Drink<br />

Take a gastronomic tour with Slice’s<br />

citywide dining guide.<br />

4 SLICE // JANUARY 2015


CELEBRATE THE NEW YEAR<br />

IN COLOR AND 22 KARAT<br />

January 2015 Volume 6 Issue 1<br />

PUBLISHER<br />

Elizabeth Meares<br />

elizabeth.meares@sliceok.com<br />

EDITOR-IN-CHIEF<br />

Mia Blake<br />

mia.blake@sliceok.com<br />

EDITORIAL<br />

Associate Editor<br />

Steve Gill<br />

steve.gill@sliceok.com<br />

Contributing Stylists<br />

Timothy Fields, Fashion<br />

timothy.fields@sliceok.com<br />

Sara Gae Waters, Home<br />

saragae.waters@sliceok.com<br />

Contributing Writers<br />

M.J. Alexander, Sean Becker, Mark Beutler,<br />

Lynsey Bradley, Kristi Eaton, Lauren Hammack,<br />

Jill Hardy, Caryn Ross, Elaine Warner<br />

ART<br />

Art Director<br />

Scotty O’Daniel<br />

scotty.odaniel@sliceok.com<br />

Graphic Designer<br />

Brian O’Daniel<br />

brian.odaniel@sliceok.com<br />

Production Assistant<br />

Tiffany McKnight<br />

tiffany.mcknight@sliceok.com<br />

Contributing Photographers<br />

M.J. Alexander, Justin Avera,<br />

David Cobb, Terrell Fry, Simon Hurst, J.<br />

Christopher Little, Claude Long, Michael Miller,<br />

Quit Nguyen, Elaine Warner, Carli Wentworth<br />

by Valerie Naifeh<br />

Intern<br />

Keirra Webster<br />

ADVERTISING<br />

Executive Director of Advertising<br />

Cynthia Whitaker-hill<br />

cynthia.whitakerhill@sliceok.com<br />

Account Executives<br />

Jamie Hamilton<br />

jamie.hamilton@sliceok.com<br />

Coleen VanSchoyck<br />

coleen.vanschoyck@sliceok.com<br />

Account Manager<br />

Ronnie Morey<br />

ronnie.morey@sliceok.com<br />

ADMINISTRATION<br />

Distribution<br />

Raymond Brewer<br />

405.607.4323 | Casady Square | N. Pennsylvania & Britton Road<br />

www.NaifehFineJewelry.com<br />

WEBSITE AND SOCIAL MEDIA<br />

sliceok.com<br />

6 SLICE // JANUARY 2015


DWELL IN BEAUTY<br />

405.627.9193<br />

anders@acdwellings.com | terry@acdwellings.com<br />

acdwellings.com | swedishdekor.com<br />

Follow AC Dwellings on<br />

Follow Terry Carlson on


January 2015 Volume 6 Issue 1<br />

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Slice Volume 6, Number 1, January 2015. Slice is published monthly by Open<br />

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8 SLICE // JANUARY 2015


BEST IN THE METRO,<br />

BEST IN THE STATE.<br />

U.S. News and World Report has released its 2014-2015 hospital rankings, and for the third<br />

year in a row, INTEGRIS Baptist Medical Center is ranked best hospital in the OKC metro and<br />

Oklahoma’s best hospital, with four high-performing specialty areas.<br />

These rankings make it easy to fi nd a healthcare provider with a proven track record. And we’re<br />

confi dent that you’ll find the same caliber of care at each of our 19 campuses and 100 clinics<br />

across the state, because INTEGRIS Health is Oklahoma’s Most Trusted Name in Healthcare.<br />

And we just proved it. Again.<br />

integrisok.com | 405-951-2277<br />

Diabetes & Endocrinology • Gastroenterology & GI Surgery • Nephrology • Pulmonology


From the Publisher<br />

M.J. ALEXANDER<br />

ELIZABETH MEARES<br />

Publisher<br />

elizabeth.meares@sliceok.com<br />

THE JOURNEY FORWARD<br />

A<br />

new<br />

year is upon us. All the trappings and trimmings of the holidays have<br />

been packed away (maybe), and thoughts have turned to all the things we<br />

will and will not do (maybe) in the coming year.<br />

In our house, there was no Christmas tree to take down and haul away.<br />

We didn’t make the trek to the tree farm to labor over the decision of which<br />

conifer was the perfect size, shape and color. We never put one up at all, in<br />

fact. Our living room is in a state of semi-chaos, a rather lengthy one resulting<br />

from an enduring remodel-in-the-works. So, we made the most of the situation.<br />

My daughter Chloe recently turned 13, and part of the celebration of such<br />

a momentous occasion was a slumber party, where she and her friends Maya,<br />

Clare and Holly painted a Christmas tree on one wall of the living room, complete<br />

with decorations and presents underneath. Why not After all, the wall<br />

will eventually be repainted when the remodeling project is complete. Maybe.<br />

There’s nothing wrong with shaking up the routine.<br />

In this issue, you’ll meet four locals who shook up their own routines, taking<br />

big detours from their chosen paths and embarking on new adventures.<br />

The payoff, it seems, often far outweighs a little fear and trepidation. We also<br />

take a look at some of the projects that have altered our city’s cultural landscape<br />

– many that made it better, a few that can’t quite get off the ground and others<br />

that hold promise for the future.<br />

All things change, and we change with them. And so we arrive at the dawn<br />

of a new year, taking stock of what is behind us and what lies ahead. We seek to<br />

correct mistakes, but will likely repeat a few, and to undertake new endeavors<br />

– large and small – that will make life better for ourselves and those around us.<br />

As you embark on your journey, we at Slice wish you peace, love and laughter<br />

in the coming year. May your approach be unique and your confidence<br />

unwavering. You never know what’s just around the bend.<br />

Elizabeth Meares<br />

Publisher<br />

P.S. I’ll be stepping back into this space for a bit while Editor-in-Chief Mia Blake<br />

is on maternity leave – a most epic journey.<br />

10 SLICE // JANUARY 2015


Do Your Eyes Feel Dry and Scratchy<br />

Or Even Watery<br />

You May Have Dry Eye Syndrome.<br />

<br />

<br />

SCOTT FORESTER, OD • TRENT PITT, OD • JOSEPH PHILLIPS, OD, FAAO<br />

3011 NW 63RD ST, OKC 73116 • 405.840.2800 • OKCVISIONSOURCE.COM<br />

12 SLICE // JANUARY 2015


UP FRONT<br />

THE MAGIC TOUCH<br />

Legerdemain legend Rob Lake pops in for a<br />

chat about inspiration, the importance of<br />

immersive detail and the behind-the-scenes<br />

effort that fuels his illusions. See page 23.<br />

CHATTER<br />

Topics of conversation from<br />

around the metro 14<br />

DETAILS<br />

A sterling suite of seating<br />

suggestions 18<br />

RETRO-SPECTIVE<br />

A quick look back at a piece<br />

of local history 20<br />

BY THE NUMBERS<br />

Checking our figures on better<br />

habits in Oklahoma 21<br />

STYLE FILE<br />

Winter workout gear to get<br />

your look together 22<br />

77 COUNTIES<br />

Scenes from M.J. Alexander’s<br />

photographic travels<br />

across Oklahoma 24<br />

SIMON HURST<br />

MINGLING<br />

Glimpses of Central Oklahoma’s<br />

social scene 26<br />

JANUARY 2015 // SLICE 13


UP FRONT | Chatter<br />

CHECKING IN<br />

Kerri Shadid is a skilled poet with<br />

the will to show it, and she now has<br />

an excellent way to bring her gifts to<br />

metro audiences: by staying put. She<br />

is the newest tenant of the Skirvin Hilton’s<br />

artist-in-residence program, following<br />

visual artist Romy Owens and<br />

violin-maker Arsenios Corbishley, and<br />

will occupy the hotel’s studio space in<br />

an ongoing performance piece titled<br />

“Poetry Stand” in which she pens custom<br />

original verses on demand for visitors<br />

and passerby.<br />

As the lady says, “My studio and<br />

gallery will be open Monday, Tuesday,<br />

Thursday and Friday from 10:30 a.m.<br />

to 6 p.m. and Saturday from 10:30 a.m.<br />

to 3:30 p.m. Come by 1 Park Avenue to<br />

get a free poem at my Poetry Stand, or<br />

watch me marble and bind books. I hope<br />

to see you as a I create art in this beautiful<br />

space over the next year!”<br />

To mark the occasion, here’s a haiku:<br />

As the old year fades,<br />

New poetry fires the soul.<br />

Visit Kerri Shadid.<br />

Wait, that’s too many syllables in the<br />

last line. See, this is why you leave this<br />

kind of thing to the professionals.<br />

Getting in Tune<br />

A BYGONE BAND CLIMBS BACK INTO THE SADDLE<br />

In some respects, five<br />

years isn’t a tremendously<br />

long time. When you’re hoping<br />

for a new album from a<br />

band whose members had<br />

drifted a bit apart geographically,<br />

though, it can<br />

feel close to an eon. That<br />

might explain some of the<br />

excitement Norman-based<br />

red dirt tunesmiths Mama<br />

Sweet were met with when<br />

they began crowdsourcing<br />

funds for a follow-up to<br />

2009’s “Now. Here. This.” –<br />

they set a Kickstarter goal<br />

of $17,000 and wound up<br />

with closer to $25k. After<br />

a starring stint in 2014’s Norman Music Festival and a trip to Seattle to<br />

record, the 5-piece ensemble is proud to present “21 Echo.”<br />

It’s not quite a country album, though there’s an unmistakable twang<br />

to the guitars (especially on the plunky, louche “Can’t Be All That Bad”)<br />

and occasionally the vocals (Aron Holt’s verb of choice in “Whiskey Beer<br />

and Wine” is “drankin’”). Think of it as its own style, a rich, warm-sounding<br />

set of sincerity with an occasional smirk. The inclusion of the piano<br />

is an especially nice touch; it elevates the tracks it’s in without overwhelming<br />

the mix. With any luck, fans won’t have to wait quite this long<br />

for the next one.<br />

Dodge(r) Ball<br />

A NEW IDENTITY STEPS TO THE PLATE<br />

Goodbye, RedHawks; hello, blue. OKC’s Triple-A baseball<br />

franchise had a shake-up over the offseason, changing<br />

its MLB affiliation from Houston to Los Angeles<br />

… and then altering its team name to match. When the<br />

Bricktown Ballpark fills again this spring to begin a new<br />

year on the diamond, fans will be root, root, rooting for<br />

the OKC Dodgers. (They’ll also have some new mascots to<br />

cheer for, since red hawks Cooper and Ruby would have a hard<br />

time pretending to be bluebirds. Management is working on new<br />

figures, and has said that fans will have input on their names.)<br />

What’s in a franchise name, though Before they became the L.A. Dodgers, the major<br />

league team resided in scrappy, bustling Brooklyn – and the full moniker was originally<br />

the Brooklyn Trolley Dodgers. Maybe this is a good sign for the development of OKC’s<br />

streetcar system.<br />

14 SLICE // JANUARY 2015


UP FRONT | Chatter<br />

CHECKING IN<br />

Kerri Shadid is a skilled poet with<br />

the will to show it, and she now has<br />

an excellent way to bring her gifts to<br />

metro audiences: by staying put. She<br />

is the newest tenant of the Skirvin Hilton’s<br />

artist-in-residence program, following<br />

visual artist Romy Owens and<br />

violin-maker Arsenios Corbishley, and<br />

will occupy the hotel’s studio space in<br />

an ongoing performance piece titled<br />

“Poetry Stand” in which she pens custom<br />

original verses on demand for visitors<br />

and passerby.<br />

As the lady says, “My studio and<br />

gallery will be open Monday, Tuesday,<br />

Thursday and Friday from 10:30 a.m.<br />

to 6 p.m. and Saturday from 10:30 a.m.<br />

to 3:30 p.m. Come by 1 Park Avenue to<br />

get a free poem at my Poetry Stand, or<br />

watch me marble and bind books. I hope<br />

to see you as a I create art in this beautiful<br />

space over the next year!”<br />

To mark the occasion, here’s a haiku:<br />

As the old year fades,<br />

New poetry fires the soul.<br />

Visit Kerri Shadid.<br />

Wait, that’s too many syllables in the<br />

last line. See, this is why you leave this<br />

kind of thing to the professionals.<br />

Getting in Tune<br />

A BYGONE BAND CLIMBS BACK INTO THE SADDLE<br />

In some respects, five<br />

years isn’t a tremendously<br />

long time. When you’re hoping<br />

for a new album from a<br />

band whose members had<br />

drifted a bit apart geographically,<br />

though, it can<br />

feel close to an eon. That<br />

might explain some of the<br />

excitement Norman-based<br />

red dirt tunesmiths Mama<br />

Sweet were met with when<br />

they began crowdsourcing<br />

funds for a follow-up to<br />

2009’s “Now. Here. This.” –<br />

they set a Kickstarter goal<br />

of $17,000 and wound up<br />

with closer to $25k. After<br />

a starring stint in 2014’s Norman Music Festival and a trip to Seattle to<br />

record, the 5-piece ensemble is proud to present “21 Echo.”<br />

It’s not quite a country album, though there’s an unmistakable twang<br />

to the guitars (especially on the plunky, louche “Can’t Be All That Bad”)<br />

and occasionally the vocals (Aron Holt’s verb of choice in “Whiskey Beer<br />

and Wine” is “drankin’”). Think of it as its own style, a rich, warm-sounding<br />

set of sincerity with an occasional smirk. The inclusion of the piano<br />

is an especially nice touch; it elevates the tracks it’s in without overwhelming<br />

the mix. With any luck, fans won’t have to wait quite this long<br />

for the next one.<br />

Dodge(r) Ball<br />

A NEW IDENTITY STEPS TO THE PLATE<br />

Goodbye, RedHawks; hello, blue. OKC’s Triple-A baseball<br />

franchise had a shake-up over the offseason, changing<br />

its MLB affiliation from Houston to Los Angeles<br />

… and then altering its team name to match. When the<br />

Bricktown Ballpark fills again this spring to begin a new<br />

year on the diamond, fans will be root, root, rooting for<br />

the OKC Dodgers. (They’ll also have some new mascots to<br />

cheer for, since red hawks Cooper and Ruby would have a hard<br />

time pretending to be bluebirds. Management is working on new<br />

figures, and has said that fans will have input on their names.)<br />

What’s in a franchise name, though Before they became the L.A. Dodgers, the major<br />

league team resided in scrappy, bustling Brooklyn – and the full moniker was originally<br />

the Brooklyn Trolley Dodgers. Maybe this is a good sign for the development of OKC’s<br />

streetcar system.<br />

14 SLICE // JANUARY 2015


UP FRONT | Chatter<br />

Calendar Watch<br />

January 1<br />

A whole new world.<br />

January 3<br />

The 114th Congress begins.<br />

January 12<br />

Oklahoma state officials –<br />

Governor, Lieutenant Governor,<br />

Attorney General, etc. – are<br />

sworn in and go to work.<br />

January 19<br />

America continues to struggle<br />

in the search for racial and<br />

cultural harmony, but we must<br />

never forget the importance of<br />

the dream, or stop striving to<br />

make it a reality. Happy Martin<br />

Luther King, Jr. Day.<br />

ON THE PAGE<br />

EXPLORING THE STATE THROUGH CAMERA LENSES<br />

Here in the clutch of winter,<br />

when trees are bare and<br />

the sky is gray, it can be all too<br />

easy to forget our state’s abundant<br />

potential for beauty.<br />

Unless, that is, you have a<br />

reminder to hand in the form<br />

of gloriously colorful coffeetable<br />

tome “Oklahoma Unforgettable.”<br />

The new collaboration<br />

between exceptional<br />

photographers Kim Baker and<br />

John Jernigan doesn’t have<br />

a narrative through-line or<br />

even much in the way of reading<br />

material – merely captions<br />

to provide context and a foreword<br />

by Donald W. Reeves of<br />

the National Cowboy & Western<br />

Heritage Museum – but<br />

it’s a pleasure to get lost in the<br />

vivid depictions of the state’s<br />

various allures. The bustle of<br />

downtown Oklahoma City to<br />

the utter tranquility of Broken<br />

Bow Lake, tulips adorning the OU campus in Norman to dirt flying at the Woodward Elks<br />

Rodeo (“Tuffest of ’em all”) … if you’re in the mood to explore Oklahoma without leaving the<br />

house, happy trails.<br />

“Be at War with your<br />

Vices, at Peace with your<br />

Neighbours, and let every<br />

New-Year find you a<br />

better Man.”<br />

- advice from Benjamin Franklin, “Poor<br />

Richard’s Almanac”<br />

GOLDEN DELICIOUS<br />

What do the Rolling Stones, Shea<br />

Stadium, the Ford Mustang and Jamil’s<br />

Steakhouse have in common They were all<br />

introduced to the public in 1964. The restaurant<br />

opened on N. Lincoln in the summer<br />

of that long-ago year, giving residents<br />

something else to be pleased about besides<br />

the cessation of daily sonic booms, and it<br />

has remained a family-operated haven for<br />

taste over the 50 years since – many happy<br />

returns on the golden anniversary.<br />

>> A new year means a fresh opportunity for recognizing excellence; if someone you know<br />

(including you) had a book published in 2014, it could be eligible for an Oklahoma Book<br />

Award. Visit odl.state.ok.us/ocb/ for details, and get the entry in by January 9. Good luck!<br />

RESEARCH ASSISTANCE<br />

It does happen during the summer,<br />

but this is to a regular science camp as<br />

an electron microscope is to a magnifying<br />

glass. The Oklahoma Medical Research<br />

Foundation is accepting applications for<br />

this year’s Fleming Scholar Program, in<br />

which Oklahoma high school seniors or<br />

college freshmen, sophomores and juniors<br />

can receive a stipend and free housing<br />

while working with sophisticated equipment<br />

alongside world-class scientists to<br />

amass invaluable research experience. If<br />

you know a budding Curie who’s eager to<br />

drop some science, get the application in<br />

by February 1; visit omrf.org/fleming for<br />

the details.<br />

16 SLICE // JANUARY 2015


KELLI FOLSOM<br />

SPRING 2015<br />

6432 N. Western Avenue<br />

405.840.4437<br />

howellgallery.com<br />

NICHOLS HILLS PLAZA<br />

63 RD & N. WESTERN | 405.842.1478<br />

RMEYERSOKC.COM<br />

JANUARY 2015 // SLICE 17


UP FRONT | Details<br />

Musical Chairs<br />

By Sara Gae Waters // Photos by Carli Wentworth<br />

FROM DINING ROOM TO BAR TO ACCENT ... CHAIRS CAN BE KIND OF AN OBSESSION FOR<br />

SOMEONE LIKE ME. I’ve been known to have dreams about them and to hold on to hand-medowns<br />

for years and years. A chair can always be repainted or recovered, stripped or stained, so<br />

why would you ever kick one to the curb<br />

I was recently given a chair that belonged to my grandfather. He wasn’t in the advertising<br />

business, but his sense of style would have fit right into the offices of Sterling Cooper. And this<br />

chair! I love it and no other “new” chair could take its place.<br />

I guess I’ll have to admit, however much I don’t want to, that “out with the old, in with the<br />

new” does have its place. Sometimes you just need a new set of dining room chairs. Maybe you’ve<br />

worn yours down, or they are simply out of style. Or perhaps you could just add a couple of<br />

accent chairs to the head of your table.<br />

If your desk needs a new look, a fun vintage chair might do just the trick. Or if the idea of<br />

“bottoms up” is a little too close to describing your bar stools … they need a replacement.<br />

Whatever the reason, chairs can be an investment. You want good ones. Sturdy and stylish<br />

are the keys. So take a seat, put up your feet and check out a few picks for a good chair; I’ve got a<br />

little bit of everything here. And if you happen to be sitting in a favorite right now, remember it<br />

can stay – it just might need to sit out a round or two.<br />

This page, l to r: Hicks chair from<br />

Sara Kate Studios, OKC: a whimsical<br />

chair with traditional elements.<br />

Handmade in India with foil finish. |<br />

Stool from Plenty Mercantile, OKC:<br />

counter height and reclaimed wood<br />

top on hairpin legs. | Casual crossback<br />

chair from Mister Robert<br />

Fine Furniture & Design, Norman: a<br />

weathered antiqued oak finish with<br />

an ecru linen seat. // Opposite<br />

top, l to r: A country oak ladder<br />

back side chair from Mister Robert<br />

Fine Furniture & Design: the arched<br />

Spencer crest centered toprail<br />

above a rush seat and on turned<br />

legs joined by stretchers | Thompson<br />

chair from Urbane, OKC: in walnut<br />

with black leather<br />

18 SLICE // JANUARY 2015


Side chair from Mister Robert Fine Furniture<br />

& Design: Upholstered in a black<br />

fabric, this side chair comes with a hidden<br />

treat on the back.<br />

l to r: Carlton sling stool from Sara Kate<br />

Studios: An interpretation of a rare French<br />

industrial piece – leather straps and seat<br />

on a steel frame. | Stool from Plenty Mercantile:<br />

made in India of sustainable mango<br />

wood | Barstool from Plenty Mercantile:<br />

found objects circa 1960.<br />

Garza Marfa saddle leather dining chair<br />

from Sara Kate Studios: A fresh take<br />

on a traditional dining chair – saddle<br />

leather and steel rod base. Handmade<br />

in Marfa, Texas, and featured in the New<br />

York Times.<br />

JANUARY 2015 // SLICE 19


Retrospective<br />

Screen Scene<br />

By Mark Beutler<br />

Photos courtesy Oklahoma Historical Society<br />

BEFORE THE DAYS OF LARGE, MULTIPLEX THEATERS WITH 24 SCREENS AND<br />

IMAX, MOVIEGOERS OFTEN HAD THE CHOICE OF ONE THEATER, SHOWING<br />

ONLY ONE MOVIE AT A TIME.<br />

Oklahoma City’s Continental Theater was state-of-the-art when it opened with<br />

much fanfare in 1965. The first film shown was “The Greatest Story Ever Told,” and<br />

audiences were thrilled with the new concept in cinema.<br />

Located near Founder’s Tower at 5725 Mosteller Drive, the Continental had 917 seats<br />

and one of the largest screens in the city. Eventually it fell victim to bigger, multi-screen<br />

theaters and closed in 1983. The once-regal Continental sat vacant for more than 20 years<br />

and was finally demolished in 2006.<br />

20 SLICE // JANUARY 2015


STARTING BETTER HABITS IN 2015<br />

BY THE NUMBERS<br />

By Steve Gill<br />

calories burned<br />

by a 165-lb person<br />

running 1 mile<br />

~ 120 calories burned<br />

~<br />

by a 165-lb person<br />

2,800running a marathon<br />

116<br />

678<br />

4.2<br />

percentage<br />

44<br />

states<br />

4.9<br />

days until the OKC Memorial<br />

Marathon (time to start training)<br />

Oklahoma automotive<br />

fatalities in 2013<br />

drop that<br />

represents from 2012<br />

(Be careful out there)<br />

that have outlawed<br />

texting while driving – that<br />

does not include Oklahoma<br />

40<br />

percent of Americans<br />

who get less than 7 hours<br />

of sleep a night, according<br />

to a 2013 Gallup poll<br />

700+<br />

genes that were altered as the<br />

result of one week of sleeping<br />

less than 6 hours per night in a<br />

2013 study – sleep deprivation<br />

increases risk for stroke, obesity,<br />

colon and breast cancers,<br />

diabetes, heart disease and more,<br />

including accidents, memory<br />

problems and general illness<br />

3<br />

consecutive years<br />

with no moving<br />

violations that<br />

results in a “clean<br />

slate” driving record<br />

in Oklahoma<br />

32.5<br />

percentage<br />

of obesity among adult<br />

Oklahomans in 2013, an all-time high<br />

(that’s the bad news)<br />

11.8<br />

percentage<br />

of obesity<br />

among OK high school<br />

students in 2013<br />

points that percentage<br />

dropped since 2011 (that’s<br />

some good news)<br />

$22.7 MILLION<br />

state funding for tobacco<br />

control programs in<br />

fiscal year 2014<br />

23.7<br />

percentage of<br />

Oklahoma’s adult<br />

population who smoked<br />

in 2013 (CDC.gov)<br />

52.2<br />

percentage of OK smokers who reported trying to quit<br />

in 2013<br />

168<br />

hours per week counseling and help are available<br />

through calling the Oklahoma Tobacco Helpline<br />

(405.271.3619)<br />

12<br />

languages, including TTY services for the deaf and hard<br />

of hearing, available to callers<br />

$0<br />

cost to call, enroll and quit smoking<br />

JANUARY 2015 // SLICE 21


UP FRONT | Style File<br />

Get in Gear<br />

for Winter Workouts<br />

By Lynsey Bradley // Photos by Carli Wentworth<br />

THE BEGINNING OF THE YEAR IS THE PERFECT TIME TO START A<br />

NEW HEALTH AND WELLNESS PLAN. Whether you’re a winter workout<br />

warrior or your muscles are just waking up from a long winter’s nap,<br />

you can look and feel great with fashionable, functional athletic wear.<br />

Your fitness favorites have found the perfect balance of style and functionality<br />

– a multitude of beautiful sports bras and tops and gear accompany fitness<br />

pants in multiple styles, colors and prints that can work in the office or the gym. The<br />

waistband can be folded down, or left up to serve as a control top. If your day is slammed, you<br />

don’t have to change your pants before that barre class.<br />

The trainer is one of fashion’s newest statement shoes, and both Nike and Adidas are<br />

brands pulling double duty on the treadmill and on the runway. Super cute, sporty vests can<br />

be paired with great fleece-lined leggings and work perfectly for brisk morning runs, hikes<br />

or your everyday look this winter. If you’re headed outside, a thermal headband, tech running<br />

gloves and a fleece-lined neck warmer will help keep you toasty and looking sharp.<br />

Plus, bright colors can give you that energy or motivation to get you out of bed for<br />

your morning workout or into the gym before winding down after a long day. Now, get<br />

some great fashionable fitness and get running!<br />

Lole Icy 2 Vest, Brooks<br />

Nightlife Hoodie, The<br />

North Face Winter<br />

Warm Tights, Nike Air<br />

Zoom Structure 18,<br />

Brooks Infiniti Headband,<br />

Asics Felicity<br />

Glove, all from Red<br />

Coyote in Classen<br />

Curve, OKC<br />

Scuba Hoodie, Yogi Racerback Tank,<br />

Free to Be Bra, Wunder Under Pant,<br />

Mantra Tote, The Hot Towel Mat,<br />

Totally Toasty Neck Warmer, from<br />

lululemon in Classen Curve, OKC<br />

| Adidas Energy Boost2, Actra<br />

Ruffled Cardigan from Lady<br />

Foot Locker in Penn Square<br />

Mall, OKC<br />

22 SLICE // JANUARY 2015


UP FRONT | Exchange<br />

FOOL ME<br />

ONCE...<br />

By Lauren Hammack // Photo by Simon Hurst<br />

A<br />

Conversation<br />

with<br />

Rob Lake<br />

BEFORE HE PERFORMED FOR SOLD-OUT<br />

LIVE AUDIENCES AROUND THE WORLD and<br />

on network television, illusionist Rob Lake was<br />

just a pesky 10-year-old with a set of trick cards, on<br />

a madcap mission to become a magician. Mesmerized<br />

by a magic show he saw as a boy on vacation, Lake<br />

considers the experience to be a defining moment in his life.<br />

Happily, the grown-up, angel-faced magician no longer has to<br />

saw his sister in half to entertain audiences. Accompanied by a very<br />

talented entourage of technical and performing crewmembers,<br />

Lake crosses the globe several times each year to entrance fans of all<br />

ages. He’s returning for the second season of the CW series “Masters<br />

of Illusion,” which resumes this month, beginning Friday, January<br />

9 at 8:30 p.m. CST.<br />

During his brief return to Norman over the holidays, Lake<br />

refrained from spilling any secrets to his bag of tricks, but our<br />

exchange with him was no less magical for it.<br />

Are you a native Oklahoman Yes, I<br />

grew up in Norman.<br />

figure it out so I could re-create it<br />

on my own.<br />

When did you know this would<br />

be your profession I saw a<br />

magic show when I was on vacation<br />

in Branson at age 10, and I<br />

knew for sure that this was what<br />

I would do for a career. From<br />

that point, I drove people crazy<br />

with all the tricks I practiced<br />

on them. Later, I started doing<br />

shows and civic events, birthday<br />

parties and all that.<br />

When did you start getting really<br />

good I did my first illusion at<br />

age 14.<br />

Is there a Magician curriculum at<br />

OU No. In fact, I was studying at<br />

OU when I decided it was eating me<br />

up not to be pursuing this career,<br />

so I left college.<br />

How did that proclamation go over<br />

with the folks They weren’t too<br />

pleased, as you might imagine. But<br />

if it was reckless, staying in school<br />

seemed even more reckless to me.<br />

It’s probably fair to say you’ve had<br />

quite an education within your<br />

profession. It’s been really diverse.<br />

I’ve learned a lot of engineering<br />

in creating my illusions. When<br />

I wanted to know how a magician<br />

sawed a lady in half, I had to<br />

reverse engineer the illusion to<br />

Where do you find a guinea pig<br />

to practice a sawing illusion<br />

My sister, Katelynn, was my first<br />

assistant.<br />

Assuming she’s still intact, are<br />

you still on speaking terms Yes!<br />

Now I have a crew of about 10-15. I<br />

audition dancers in New York City<br />

and I have about five who get cut in<br />

half these days.<br />

Five – not five and half Should<br />

I be calling you an illusionist,<br />

rather than a magician Illusionist<br />

technically falls under the larger<br />

umbrella of magic, but people use<br />

both terms interchangeably.<br />

From the perspective of someone<br />

who has only thrilled a few reluctant<br />

audiences with Marshall<br />

Brodien’s TV Magic Kit, this seems<br />

like a dream job. Is it Absolutely.<br />

It’s also exhausting. I travel all<br />

around the world and each live<br />

show is a massive production that<br />

takes about 12 hours to set up,<br />

with music, sound effects, lighting,<br />

huge props and several rehearsals.<br />

Live shows must have their own<br />

set of foibles. That’s right. We rehearse<br />

contingencies regularly, in<br />

case something goes awry and we<br />

have to go to Plan B, C, D, etc.<br />

What would you be doing if this<br />

weren’t your job Luckily, it is my<br />

job, because I can’t imagine doing<br />

anything else!<br />

You create all your own illusions<br />

Yes.<br />

Can you ever shut off your imagination,<br />

or is it always on overtime<br />

No. I can’t shut it off, but<br />

I’ve learned to keep a notebook at<br />

my bedside because I often find<br />

the solution to an illusion during<br />

my sleep.<br />

Have you had a mentor in this<br />

profession Yes. A comedy magician<br />

named Jim Smithson, from<br />

Norman, became my mentor when<br />

I was in junior high school and I<br />

tell people that he “raised me” in<br />

this profession. He passed away a<br />

couple of years ago.<br />

What’s the best advice he gave<br />

you Trust yourself. He also told me<br />

to forget the magic and just focus<br />

on the experience for the audience.<br />

Make it magical! Exactly. I think<br />

that’s what makes me so Disney-<br />

obsessed. You get pulled into the<br />

experience and you’re not thinking<br />

about the work that goes on<br />

behind the scenes. It’s the same in<br />

the theatre.<br />

Do you credit those things as<br />

inspiration for your own creative<br />

process Yes. I think Walt Disney<br />

has been the most influential. I also<br />

love studying the history of magic<br />

and find a lot of inspiration there.<br />

I’ve noticed that your props have a<br />

lot of detail the audience will probably<br />

never see. Is that a reflection<br />

of your appreciation of historical<br />

accuracy It’s important to me to<br />

create an experience where the<br />

audience is totally immersed, right<br />

down to some very minute details.<br />

Have your parents cooled off<br />

about the college thing Yes. They<br />

travel to a lot of my shows around<br />

the world.<br />

When will you do your own disappearing<br />

act and retire I’ll know it’s<br />

time to quit when the fun ends.<br />

See Rob Lake’s tour schedule at<br />

roblake.com.<br />

JANUARY 2015 // SLICE 23


UP FRONT | Wanderlust<br />

77 Counties: Kay County<br />

Travelers’ Totem: The Topsy-Turvy Truck<br />

By M.J. Alexander<br />

IF THERE WAS A ROADSIDE AMERICANA<br />

HALL OF FAME, THE VERTICAL VEHICLE<br />

WOULD HOLD A PLACE OF HONOR. The<br />

most famous entry would be Cadillac Ranch,<br />

the row of 10 Caddies planted grills down, fins<br />

up in a field west of Amarillo. The most elaborate<br />

inductee might be Carhenge, the circle<br />

of upended cars painted a somber gray in a<br />

Nebraskan tribute to the ancient monument of<br />

Stonehenge. And the tallest entry would be from<br />

Oklahoma: the topsy-turvy truck of Tonkawa, a<br />

travelers’ totem on the Great Plains.<br />

The nose-down semi is off I-35, the state’s<br />

main north-south artery, which slices dead<br />

through the center of Oklahoma on its 1,568-mile<br />

run from Lake Superior south to the Rio Grande.<br />

On an average day, 17,500 vehicles pass the site<br />

off Exit 211, south of Tonkawa. More than 6 million<br />

each year. Hundreds of thousands of them<br />

are long-haul truckers.<br />

Clint Wilkins used to be one of them. In 1987,<br />

after nearly 25 years on the road, he and his son<br />

set up a truck parts and repair shop off the interstate.<br />

To promote the venture, they bought space<br />

on billboards, facing north and south. Cost:<br />

$22,000 a year.<br />

But before long, they had a better idea. Why<br />

not make their own sign Wilkins has worked by<br />

the motto: “You got to be different. That’s what<br />

Elvis Presley said.”<br />

So he took an eight-ton ’72 Kenworth and<br />

rented a crane to dangle it upside down. He<br />

anchored the truck’s hood in 11 feet of concrete,<br />

running three 20-inch pipes, each 40 feet long,<br />

up through the cab and the length of the rig. The<br />

24 SLICE // JANUARY 2015


pipes were welded to a 2-inch plate, which was<br />

bolted to the concrete bed set deep into the Oklahoma<br />

clay.<br />

The lettering on the side, once a bright<br />

red, declares: GOT PROBLEMS OKLAHOMA<br />

TRUCK SUPPLY. The top of the trailer reads WE<br />

FIX TRUCKS. Total cost for the materials and<br />

installation: $8,000.<br />

“We didn’t know if it’d last the first storm,”<br />

said his son, Brett Wilkins.<br />

Twenty-eight years later, it’s still standing.<br />

The five-story-tall rig – which has now spent<br />

far more time in the ground than it did on the<br />

road – stands solid in the open field north of the<br />

shop. For 10,000 dawns, the truck has served<br />

as a giant sundial, its shadow extending long<br />

across the lanes of traffic to the west, contracting<br />

as the sun climbs, and then reaching to the<br />

eastern horizon as the sun sets. Its fading lettering<br />

takes care of business, posing its existential<br />

question to travelers speeding across the prairie.<br />

A tornado has come within a mile of the site,<br />

which has been battered by straight-line winds<br />

that crumpled road signs on the interstate.<br />

“Two or three years ago, there were winds<br />

over 100 miles per hour. They blew in the doors<br />

of the shop, peeled back the eaves from the roof,<br />

sandblasted vehicles in the parking,” Brett said.<br />

In the end, the truck was still standing, undamaged,<br />

trailer end jutted 50 feet into the sky. And<br />

there it remains.<br />

TEXTBOOKS CITE TONKAWA INSTALLATION<br />

In the modern storm of self-promoting retweets and hashtags and inflatable<br />

apes, the GOT PROBLEMS truck enjoys its own kind of viral popularity with<br />

postcards, photo ops and salutes from the experts. The Wilkinses and their<br />

installation are featured on page 345 of the 700-page college textbook Effective<br />

Small Business Management, and on page 440 of the even-longer classroom<br />

textbook Basic Marketing: A Marketing Strategy Planning Approach. The<br />

New York-based Inc. magazine featured the idea as one of its top buzz-worthy<br />

examples of small-business savvy.<br />

The business has grown into a truckers’ toy store, hosting an annual Busted<br />

Knuckle Truck Show in September and offering chrome accessories, diesel<br />

maintenance and repair, a tow truck and expert advice. “It’s the best marketing<br />

we could’ve done,” Brett Wilkins said. “Even when we’re out of state, when<br />

people ask where our shop is, we say we’re in Oklahoma on 35, the place with<br />

the truck, and they say, ‘I know where you’re at!’”<br />

Editor’s Note: This installment is part of author M.J.<br />

Alexander’s “77 Counties” series, chronicling her travels across<br />

Oklahoma. The full series is available at sliceok.com/travel/<br />

JANUARY 2015 // SLICE 25


UP FRONT | Mingling<br />

Russell Westbrook,<br />

Tara Nouri<br />

Tonya and Travis Ratcliff<br />

Jeanetta and<br />

Everett Dobson<br />

Randy and Tracey Lewis<br />

Jane Helms<br />

A NIGHT IN<br />

BLACK & WHITE<br />

Photos by Terrell Fry<br />

Peppers Ranch hosts this cheery benefit in<br />

Gaillardia, but it’s the children in their foster<br />

care community who will benefit from<br />

patrons’ generosity.<br />

Bethanie Head, Stephanie Humes,<br />

Ernesto and Lin Sanchez<br />

Jane Thompson, Janet Hudson, Cindi Shelby<br />

LYRIC’S BROADWAY BALL<br />

Photos by Justin Avera<br />

For One Night Only, Lyric Theatre brings the Motown sound of<br />

“Dreamgirls” to its annual fundraiser at the Skirvin Hilton.<br />

David Leader, Scott Davis<br />

Jessika Davis, Kaitlyn Nelson,<br />

Jennifer Teel<br />

Amanda Bleakley,<br />

Aimee Harlow,<br />

Gena Timberman<br />

Want more photos Sign up for our Snapshot!<br />

newsletter at sliceok.com/newsletters.<br />

26 SLICE // JANUARY 2015


Wade Christensen and<br />

Mary Fallin, Christina Fallin<br />

Teresa and Jason Ledlow<br />

Brenna and Ross See<br />

Adam Hall, Killi Stump, Edith and Michael Laird<br />

Wes and Mary Margaret Knight,<br />

Celise and Steven Curry<br />

ALLIED ARTS OPUS<br />

Photos by Justin Avera<br />

Lavish luxury is the byword as the arts support<br />

organization hosts its Hotel ZaZa-inspired biennial<br />

gala at the OKC Golf & Country Club.<br />

Sandy and Art Cotton<br />

Louisa Liedtke, Claire Robinson<br />

Greg and Maressa Treat,<br />

Karma and Brett Robinson<br />

Hannah and<br />

Eric Granata<br />

Jennifer Lair, Kaylee Clark<br />

ART ON TAP<br />

Photos by Claude Long<br />

Guests happily partake of a museum tour,<br />

tasty treats and shining examples of the art<br />

of brewing in the OKC Museum of Art’s beersampling<br />

fete.<br />

JANUARY 2015 // SLICE 27


HEALTHINNOVATIONS<br />

FITNESS FOR LIFE<br />

Personal Training, Powerful Results<br />

FEEL BETTER. LOOK<br />

BETTER. LIVE BETTER.<br />

A New You for a New Year<br />

Lots of people resolve to get in better shape in the<br />

new year; but if you want to do it right, to enjoy<br />

working out and be confident in the way you look<br />

and feel, think about private personal training at<br />

BA Fitness in Norman.<br />

They offer personalized programs, nutritional guidance,<br />

cardio plans and more. You can work out one-onone<br />

with a private trainer or in small groups, but you’ll<br />

never get lost in the shuffle of a huge class or overlooked<br />

by a too-busy staff. The focus at BA Fitness is<br />

completely on you.<br />

Does it work BA Fitness performs more than<br />

8,000 training sessions a year, from youth fitness to<br />

senior citizen programs, athletes to beginners … and results<br />

are guaranteed.<br />

Fresh approaches and medical advances make the<br />

process more effective, too – ask about metabolic testing,<br />

a way of individually checking how many calories a<br />

specific person’s system burns so they can tailor their<br />

personal workouts and diets according to your goals.<br />

Owner Brian Andrews is a Certified Personal Trainer<br />

by the distinguished National Strength and Conditioning<br />

Association, and has personally conducted more<br />

than 30,000 training sessions on his way to assembling<br />

a crew of exceptionally qualified trainers and<br />

building this facility into the best of the best. No intimidation,<br />

no condemnation, just support, expertise – and<br />

the body you want.<br />

Top row: J. Arden Blough, M.D., Todd F. Farris, D.C., Andrew Broselow, M.D., OBGYN<br />

Middle row: Ron D. Brown, Jr., D.C., Pamela Gore, D.C., Allyson Heffington, PA-C<br />

Bottom row: Kory Reed, PA-C, MHS, Anna Cottle, NP, Bethany Cook, APRN<br />

More spring in your step, more energy in your<br />

day, a healthier and better-looking appearance.<br />

The Broadway Clinic is here to help you<br />

improve your life.<br />

For almost forty years, our nationally recognized weight<br />

loss and wellness program has helped thousands of<br />

people just like you lose weight and feel great.<br />

PHYSICIAN SUPERVISED WEIGHT LOSS<br />

The Broadway Clinic’s weight loss programs are<br />

based on scientifically proven solutions, and patients’<br />

care is supervised by trained medical professionals,<br />

allowing them to lose weight and keep it off permanently.<br />

Results may vary, but participants can lose up<br />

to 25 pounds per month with a range of customized<br />

weight loss protocols.<br />

BHRT (Bio-Identical Hormone Replacement Therapy)<br />

People over 35-40 begin to lose sleep, strength, stamina<br />

and libido, and complain of increasing fatigue. Many<br />

times this is the result of diminishing hormones. The<br />

Broadway Clinic can easily check your hormone levels<br />

and provide help from a team of medical professionals<br />

who are experts in bio-identical hormone replacement<br />

therapy. Choose the safest and most natural way to restore<br />

your hormone levels. Avoid synthetic hormones<br />

which have been shown to be potentially harmful.<br />

Call 405.528.1936 or visit broadwayclinic.com today<br />

for your health’s sake!<br />

480 24th Avenue NW, Suite 114<br />

Norman, OK 73069<br />

405.360.0001 | bafitnessnorman.com<br />

1801 N. Broadway Avenue<br />

Oklahoma City, OK 73103<br />

405.528.1936 | broadwayclinic.com<br />

28 SLICE // JANUARY 2015


PROFESSIONAL SMILES<br />

Expert Dentistry for the Community<br />

EYES ON THE FUTURE<br />

The Place for Visionary Looks<br />

Mark T. Hanstein, D.D.S. is right where he wants<br />

to be. He’s a Putnam City Pirate who’s still<br />

active on the school’s alumni board, was a<br />

city councilman for Warr Acres and once received<br />

the key to the city – and for 29 years he’s been<br />

creating beautiful smiles in the heart of Oklahoma City.<br />

Dr. Hanstein’s credentials – past president of Oklahoma<br />

County Dental Society, governmental affairs chair<br />

for the Oklahoma Dental Association, recipient of that<br />

organization’s Richard T. Oliver Legislative Award for<br />

leadership – are matched by his commitment to community<br />

service, including providing free dental work for<br />

Oklahoma’s uninsured as part of the annual Mission of<br />

Mercy. And after three decades, he’s still passionate<br />

about his work: “I love the atmosphere downtown, and<br />

I’ve got just great patients.”<br />

Those patients receive the combined benefits of his<br />

great expertise and continually updated techniques<br />

and practices, from laser dentistry to perform oral surgery<br />

or treat gum disease, to digital radiography that<br />

allows the ability to diagnose potential problems earlier<br />

than ever, to AutoCAD equipment that digitally scans a<br />

tooth and in about an hour creates a pinpoint-precise<br />

crown that fits perfectly into the dental framework. Dr.<br />

Hanstein’s practice can even go beyond the mouth to<br />

offer cosmetic facial procedures like Botox and Juvederm<br />

fillers.<br />

Skill, expertise, advanced technology and commitment<br />

to community – Dr. Hanstein makes downtown a<br />

great place for dentistry.<br />

Mark T. Hanstein, D.D.S.<br />

201 Robert S. Kerr Avenue, Suite 521<br />

Oklahoma City, OK 73102<br />

405.235.7288 | okcdrhansteindds.com<br />

Mark T. Hanstein, DDS<br />

Phil Clayton<br />

Fashions change quickly, and so does medical<br />

care. When it comes to your eyes, you can stay<br />

at the leading edge of both by staying in touch<br />

with TSO Optical.<br />

TSO selects frames from the world’s finest and<br />

funkiest eyewear designers, giving customers a constantly<br />

updated rainbow of bold, expressive, colorfully<br />

unique styles to try. At the same time, they embrace<br />

technological and medical innovations for advanced<br />

eye care.<br />

Eye M.D.s are on staff for convenient care, examinations<br />

and the diagnosis and treatment of ocular diseases.<br />

TSO specializes in multifocal or bifocal contact<br />

lenses. An on-site lab cuts the production time for<br />

glasses purchased in half: one-hour service or better<br />

is often available with many single-vision prescriptions.<br />

In fact, that lab even allows TSO to cast digital progressive<br />

lenses, technologically advanced products<br />

that can correct vision for multiple distances without<br />

the lines of bifocals or trifocals and are computercustomized<br />

for your individual eyes – the extremely<br />

versatile lenses have a high index of refraction and an<br />

anti-reflective coating, provide 100 percent UV protection,<br />

are available in Transitions material and can<br />

even be mirrored. TSO is the only facility in the metro<br />

that makes them in-house, saving shipping costs and<br />

reducing turnaround time from up to two weeks to<br />

about one day.<br />

Want to see what’s new Look at TSO.<br />

3840 South Boulevard<br />

Edmond, OK 73013<br />

405.341.6941 | tsooptical.com<br />

JANUARY 2015 // SLICE 29


BEEN THERE.<br />

DONE THAT.<br />

By Mark Beutler // Photos by Quit Nguyen<br />

NOW WHAT<br />

What do you want to be when you grow up<br />

Most of us remember that inevitable question<br />

adults asked when we were young. But the answers<br />

we gave then often don’t resonate with us later in<br />

life. When I was a kid, my usual response was “I<br />

want to be a disc jockey.” The thought of sitting in<br />

a room all day playing your favorite records seemed<br />

like a reasonable way to make a living.<br />

So at 18, I traipsed off to college armed with my favorite records<br />

and set out to make that dream a reality. And I did. But wanting to<br />

be a disc jockey at age 18 may not hold the same excitement at age 45<br />

or 50. So what do you do Plug along until retirement or take a long,<br />

hard look at your life and make some big changes As for me, I opted<br />

for the latter.<br />

Big change may not always be easy, but it is worth it. Here’s<br />

a look at a few individuals who chucked it all and set out to reinvent<br />

themselves.<br />

PR PROMOTER TO SOLO SOCIAL SPECIALIST<br />

A few short years ago, Leslie Spears was the director of communications<br />

for the Oklahoma City Museum of Art. It was a job she loved,<br />

but one that happened quite by accident.<br />

“When I was young I wanted to be a dancer in MTV videos.<br />

Seriously. It was the ‘80s,” she says with a laugh. “That didn’t quite<br />

work out, so one of my first jobs was as a bank teller. But I got fired<br />

because I couldn’t balance my drawer.<br />

“Then I landed a job as a receptionist at a printing company. I<br />

was the best receptionist ever,” Leslie says. “That job led me to an ad<br />

agency, which in turn led me to radio. I worked as a radio promotions<br />

manager where I coordinated<br />

a bus trip to Graceland<br />

for Elvis Tribute Week. I promoted<br />

classic rock birthday<br />

bashes at the Zoo Amphitheatre<br />

and so much more.<br />

I loved and sometimes hated<br />

radio, but mostly loved it.<br />

And radio is what catapulted<br />

me into public relations.”<br />

After being laid off three<br />

times in the radio industry,<br />

Leslie was hired for her first<br />

gig as communications manager<br />

for a local engineering<br />

and architecture firm.<br />

“They needed a loudmouth<br />

like me to promote<br />

them,” she says, “and they<br />

also helped me tone down my lack of professionalism. But I have<br />

always kept that crazy radio girl inside of me, and I’m proud of her.”<br />

The Greater Oklahoma City Chamber followed, where she was<br />

publications manager. At the same time she was doing volunteer<br />

work for the Oklahoma City Museum of Art.<br />

“I lent my expertise on promotion and public relations to the<br />

museum and helped get them out of the red,” Leslie says. “They<br />

hired me, and I helped open the new building in 2002, and was<br />

there for 12 years. But one day I was in a meeting and I just found it<br />

to be pointless and a waste of everyone’s time. I started crying and<br />

stood up and said ‘I hate my job! I want out.’<br />

“The meeting came to a standstill for about a minute, then<br />

they went right back to business. I got a pat on my shoulder, but<br />

30 SLICE // JANUARY 2015


“<br />

I have never been one to sit<br />

down and plan much. I just do it and<br />

learn from ups and downs.<br />

”<br />

LESLIE SPEARS<br />

JANUARY 2015 // SLICE 31


“<br />

The goal was to do something I<br />

hadn’t done yet, something new.<br />

”<br />

MATT COWDEN<br />

I knew I needed to get out or I was going to drive my co-workers<br />

crazy,” she said.<br />

Like many of her earlier professional incarnations, one thing led<br />

to another and she started her own business.<br />

“There seemed to be a big shift to freelance in how corporate<br />

America was treating employees and I was upset by that,” Leslie<br />

says. “I was so taken with social media. People started offering me<br />

gigs here and there, and a friend suggested I start out on my own. I<br />

have never been one to sit down and plan much. I just do it and learn<br />

from ups and downs.”<br />

And so Leslie’s OKC was born, where Leslie describes her position<br />

as a digital media specialist, including social media, web content<br />

and e-newsletters – with personality.<br />

“I got about three anchor clients, including the Museum, which<br />

was a perfect solution for departing a job that I so loved. I continued<br />

to build clients, and today I am very happy. Sometimes I get scared<br />

and think ‘what have I done’” Leslie adds. “But then I have more<br />

good days and tons of people cheering me on. So I know what I did<br />

was right.”<br />

FAR-FLUNG HOTELS TO HOMETOWN PHARMACY<br />

For more than 20 years Matt Cowden was a bigwig in the hospitality<br />

industry. A few years ago while serving as general manager of<br />

Oklahoma City’s downtown Sheraton Hotel, he decided it was time<br />

for a change.<br />

Early on, Matt says he wanted to go into journalism and was<br />

focused on that as far back as junior high school.<br />

“I had planned on going into the communications field, but it<br />

was during a side job I had in college that my career kind of took<br />

a left turn. I opened the Oklahoma City Marriott on Northwest<br />

Expressway back in 1985, and was enamored with the hospitality<br />

industry,” Matt says. “Next thing I know, I am assigned to the New<br />

Orleans Marriott as an entry-level manager where I spent two years<br />

learning the ropes. That was the start of my hotel career, which<br />

would take me to Dallas, El Paso, Memphis, Houston and ultimately<br />

back to Oklahoma City.”<br />

About halfway through his 40s, Matt says he came to realize<br />

what is important in life.<br />

“I had already done so much, and it was certainly an exciting<br />

career,” he says. “I met the President. We were the headquarter hotel<br />

32 SLICE // JANUARY 2015


“<br />

Now it’s my time. I get to do<br />

what I am passionate about. ”<br />

LYNN MALLETT<br />

INSTRUCTING YOUTH TO EXPRESSING THE SOUL<br />

As a kid, Lynn Mallett says she hated school. In fact, she used to hop on<br />

an oversized tricycle at recess and ride off to her grandmother’s house.<br />

“I hated school so much, I told my parents I wanted to be a maid,”<br />

Lynn says with a laugh. “I remember asking my mom if I would have<br />

to go to school for that. She said<br />

she didn’t think so; that’s when<br />

I decided my goal was to be a<br />

maid in the White House. I had<br />

high aspirations.”<br />

Ironically, in spite of her<br />

disdain for school, she chose<br />

teaching as her profession. It<br />

was only a few years ago she<br />

decided to get back to her roots<br />

and follow her true calling.<br />

“When I was a kid, if we<br />

were going on a trip, my sister<br />

would always take toys along to play with. Me, I always took drawing<br />

pads. I loved art, and it came naturally,” Lynn said. “I went to<br />

college but dropped out after a couple of years. I was taking art<br />

classes, and as much as I love art, it was never any fun having to<br />

finish a project on someone else’s schedule.<br />

“So I regrouped and thought about how I could make a living. I<br />

went back to college and believe it or not, I chose to teach elementary<br />

school. I ended up teaching in Oklahoma City Public Schools<br />

for 26 years. Some of the schools I worked in were made up of lowfor<br />

the NBA finals. I worked on a film with a major movie studio.<br />

But it all pales in comparison to being home, connecting with family<br />

and old friends and having my kids experience what I experienced<br />

growing up in this great state.<br />

“I had been at the Sheraton about five years when I began taking<br />

a look at my life and my career,” he adds. “Up to that point I<br />

had reached all my goals and had been blessed to work in many<br />

different disciplines of the hotel world. So I began talking things<br />

over with my wife and knew it was time for a change.”<br />

A mid-life career shift was just what he needed, he says, and<br />

apprehension or nerves never really came into play.<br />

“I was excited about my next move,” Matt says. “The allure<br />

of a challenge and exercising my vertical learning curve were<br />

the main incentives. Make no mistake; it was a decision I did<br />

not take lightly. The goal was to do something I hadn’t done yet,<br />

something new. What could I contribute to a company or organization<br />

in the latter part of my career, yet still grow myself It was<br />

quite a mission!”<br />

Fast-forward two years and Matt is now settled in a new career.<br />

Together with his wife, he manages a retail pharmacy in his hometown<br />

of Guthrie.<br />

“My commute is around five minutes, and I am blessed to work<br />

with a family of owners who have a vision to grow their existing<br />

business model to other markets. My goal is to contribute to that<br />

mission using the skills and infrastructure I’ve learned throughout<br />

my career.<br />

“It’s just amazing that we each possess attributes that can<br />

transition and contribute to other fields,” Matt says. “The key is<br />

you just have to find out what it is.”<br />

JANUARY 2015 // SLICE 33


34 SLICE // JANUARY 2015<br />

“<br />

I believe anyone thinking about changing<br />

careers should first think about what will<br />

make them happy and what talents or<br />

skills they have that will transition well.<br />

” MARK MYERS


income children who lived in poverty. It was such a thrill to watch those kids with so<br />

many challenges learn basic things like their primary colors or learn how to read.”<br />

Health issues prompted Lynn to take an early retirement, but she knew she wanted<br />

to stay active. It was a chance encounter with a friend that helped put her on the road to<br />

her new career.<br />

“My friend Robert [Painter] was opening the new Iguana restaurant, and he asked<br />

if I would do some paintings for him,” Lynn remembers. “I got busy and never looked<br />

back. From that day on, I never missed teaching. In fact, I sort of felt I should have followed<br />

my passion years earlier.”<br />

Today, Lynn has an active life. She has paintings for sale at Iguana, the Deep Fork<br />

Grill and Guthrie’s Blue Belle Saloon. She also does paintings by commission and loves<br />

every minute of her work.<br />

“Sometimes I will paint until 2 a.m. and not even be aware of the time,” Lynn says. “I<br />

really did love teaching, and knowing I made a difference. But now it’s my time. I get to<br />

do what I am passionate about.”<br />

NEWS REPORTER TO THE FACE OF LAW ENFORCEMENT<br />

Some folks still recognize Mark Myers as the “news dude” from his days as a television<br />

reporter for KOCO Channel 5. During a decade under the bright lights, he realized the<br />

glitz of TV really isn’t all that glamorous. In fact, a reporter’s life isn’t what he originally<br />

envisioned at all.<br />

“At age 18 my dream job was to become a physical therapist,” Mark says. “In high<br />

school I suffered a torn knee ligament playing football, and as part of rehab I was<br />

just so impressed with my physical therapy team. The ability to see someone come in<br />

physically broken, and help them progress back to 100 percent healthy, I felt was an<br />

amazing career.”<br />

Mark spent much of the ’90s at Channel 5. It was during the last few years there that<br />

he began thinking of switching gears.<br />

“News just wasn’t ‘news’ anymore,” Mark says. “The platform had started moving<br />

toward what I call ‘info-tainment’ and a bit of ‘fear-casting.’ I understand the whole ratings<br />

thing, but how many<br />

vacant house fire reports,<br />

and running around<br />

doing live shots scaring<br />

viewers because it’s<br />

raining outside can you<br />

do before reporting on<br />

them isn’t fun anymore<br />

I think a lot of news folk<br />

burn out after a while.”<br />

His years as a reporter<br />

had helped him make<br />

some good contacts, so<br />

Mark says the transition<br />

to a new career was virtually<br />

seamless.<br />

“I had been a crime reporter, and Oklahoma County Sheriff John Whetsel had been<br />

looking to bring in a civilian to lead his public information office, and some people<br />

had recommended me,” Mark says. “I believe anyone thinking about changing careers<br />

should first think about what will make them happy and what talents or skills they have<br />

that will transition well.”<br />

Embarking on a new venture was a life-altering decision, but Mark says he had no<br />

fear whatsoever.<br />

“My new job made me feel rejuvenated by the opportunity to represent a law enforcement<br />

agency full of people who do incredible, heroic acts, and I get to tell their stories.<br />

I felt like the foundation for my new career could be based on the things I loved about<br />

being a news reporter.<br />

“I just seized the opportunity and ran with it,” Mark says. “The pay is better, and I actually<br />

have holidays off now. The only regret I have is that I didn’t make the move sooner.”<br />

WHAT NOW<br />

WHAT NEXT<br />

WHERE TO<br />

The recurring theme from Leslie,<br />

Matt, Mark and Lynn is “I followed<br />

my passion.”<br />

So where do you start A lot of<br />

mid-lifers ask that question, and<br />

the answer from the experts is<br />

almost always the same: trust your<br />

gut instinct.<br />

A simple internet search reveals<br />

hundreds of pages on tips and<br />

guidelines for those thinking of<br />

making a change.<br />

“Each individual is different,”<br />

says David Ferguson, president of<br />

Oklahoma City’s Career Executive<br />

Options. “When someone is unhappy<br />

with his or her job, then it is time to<br />

make a change. And I recommend<br />

doing it before it starts affecting<br />

your health.<br />

“When the people you train start<br />

to move up and around you, then<br />

you know it is time to find another<br />

company,” he says. “You are on the<br />

wrong corporate ladder.<br />

“If you think ‘I am too old for<br />

sales,’ then become the purchasing<br />

agent and purchase the products<br />

you have been selling. Just move to<br />

the other side of the desk.”<br />

Also look at the particular skill<br />

sets associated with a job, not necessarily<br />

the title.<br />

Starting over later in life may<br />

cause a few butterflies, but those<br />

who have done it say it is definitely<br />

worth it. Certainly an income is<br />

needed, but so is peace of mind.<br />

January is here, and the dawn<br />

of a new year is upon us. Today<br />

may just be the perfect time to<br />

make a fresh start and decide what<br />

you want to be now that you’re all<br />

grown up.<br />

JANUARY 2015 // SLICE 35


LOOK BACK<br />

CHECKING IN ON SOME POWERHOUSE PROJECTS<br />

FUELING CENTRAL OKLAHOMA’S DRIVE TO IMPROVE<br />

By Kristi Eaton // Photos by Simon Hurst<br />

36 SLICE // JANUARY 2015


LOOK FORWARD<br />

The Oklahoma City metro area is in the midst of a development<br />

boom. New, exciting projects are popping up all over and<br />

helping create a diverse, thriving metropolis. But keeping the<br />

state's legacy alive is also important, as evidenced by the many<br />

projects growing from ef forts to revitalize the city's historical<br />

aspects. Here are some of the area's most noteworthy past and<br />

future developments over the past few years, as well as a look<br />

at some that haven't quite made it to the finish line.<br />

JANUARY 2015 // SLICE 37


DONE DEALS<br />

The Myriad Gardens<br />

Blossom Anew<br />

The beauties of nature have been on display downtown for<br />

decades … but the design that gave the Myriad Botanical Gardens<br />

a feeling of insulation from the bustle of the city center also made<br />

it easily overlooked and needlessly difficult to enter. In 2010, the<br />

sprawling botanical gardens and urban park underwent a multimillion<br />

dollar renovation project (with a financial boost from<br />

Devon Energy) that helped make the area more accessible and<br />

user-friendly. Water features, a band shell, two restaurant spaces<br />

and a more open, inviting design have increased its presence and<br />

made it a more vibrant element in the redeveloping downtown,<br />

without losing a bit of its beauty. The gardens’ iconic Crystal Bridge<br />

Tropical Conservatory also saw refurbishment including improvements<br />

to its more than 3,000 acrylic panels.<br />

38 SLICE // JANUARY 2015


Organic Growth<br />

for the Food Market<br />

Like many of the metro area's most successful<br />

development projects, the arrival of Whole Foods<br />

had been rumored for years. The natural and organic<br />

foods supermarket of ficially made the announcement<br />

in 2010 that it would open a 35,000-square-foot<br />

store along N. Western between North Classen and<br />

N.W. 63rd to anchor the next phase of development at<br />

the upscale Classen Curve shopping center. One year<br />

later, the doors opened for customers to buy locally<br />

grown and organic products – and it's still packed<br />

most of the time.<br />

Devon’s<br />

Towering<br />

Achievement<br />

Rising 50 stories into the air,<br />

the Devon Tower has changed<br />

the skyline for Oklahoma City. In<br />

a landscape that includes many<br />

buildings of similar heights and<br />

looks, the Devon Tower stands<br />

out for its sheer size – and proudly<br />

holds the record as the tallest<br />

building now in Oklahoma.<br />

Construction started in 2009<br />

and moved at a dizzying pace: a<br />

new floor was added about every<br />

eight days. That speed enabled<br />

Devon Energy to move its more<br />

than 2,000 employees into the<br />

tower a mere three years af ter<br />

construction started. Today the<br />

ground floor is open to visitors;<br />

stop in for a tour.<br />

Improvement Is a<br />

Two-Way Street<br />

In an effort to boost safety, improve traffic flow<br />

and provide easier access to downtown businesses, five<br />

downtown streets were rerouted from one-way to twoway<br />

beginning in 2008. Four additional one-ways were<br />

converted in 2010 as a part of Project 180.<br />

Public Works Director Dennis Clowers said at the<br />

start of the rerouting that Oklahoma City was one of<br />

hundreds of cities across the country making the switch<br />

in downtown areas. “Revitalization is the biggest reason<br />

for the trend,” Clowers said. “This conversion will benefit<br />

motorists, pedestrians, businesses and visitors.”<br />

Norman’s Art and Community Power<br />

This community arts initiative kicked of f in the spring of 2013 to help showcase<br />

the arts and artists in Norman and demonstrate art's positive role in the community.<br />

In April of the following year, StART Norman transformed a block of Main Street for<br />

48 hours through changes in traffic and pedestrian patterns and the inclusion of popup<br />

retail locations, additional cafes and live music and art. A site-specific art exhibition<br />

turned a vacant lumberyard into an exhibition that highlighted local history and<br />

new beginnings, and Norman arts organizations were showcased. The money for the<br />

initiative came from an increase in the city's transient guest room tax.<br />

“StART Norman was itself a one-time project,” says Erinn Gavaghan, executive<br />

director of the Norman Arts Council. “But our hope is that we have inspired discussion,<br />

creativity and desire to create a more livable, inviting community in our Downtown<br />

Arts District. We would love for another group to try similar, grassroots-type projects<br />

that continue the development and desirability of Norman.”<br />

JANUARY 2015 // SLICE 39


Automobile Alley’s Historic Drive<br />

Gloom to Boom in the Plaza District<br />

Today a hub of funky stores, popular restaurants<br />

and bars and quirky sites, the area now known as the<br />

Plaza District has come a long way in its 100-year history.<br />

The stretch of N.W. 16th Street between Blackwelder<br />

and Indiana Avenues first became a commercial<br />

section in the 1920s due to its proximity to the end of a<br />

trolley line. The Plaza Theatre was added in the 1930s,<br />

giving the area its new name. But a few decades later,<br />

the neighborhood quickly faded and became less viable<br />

for commercial ventures due to rising crime rates.<br />

Since 1997, the nonprofit Plaza District Association has<br />

been working on revitalization, cleaning up the rundown<br />

areas, luring new businesses and hosting events<br />

including a monthly art walk and an annual festival<br />

that draws large, festive crowds.<br />

“What was once an abandoned and underutilized<br />

block of buildings is now a thriving area full of local<br />

shops and restaurants,” says David Pettyjohn, executive<br />

director of Preservation Oklahoma. “It attracts<br />

locals and visitors alike. The area maintains its historic<br />

character, which is one of the reasons for its success.”<br />

The heart of Automobile Alley, Broadway Avenue, has been around as long as the city has. But over the<br />

last 125 years, the area has transformed; from homes where some of the city's earliest pioneers lived to car<br />

dealerships, hotels and apartment buildings by the 1910s and ‘20s. Fifty years later the area fell into a period<br />

of decline. But all that changed in the ‘90s, when a series of new business ventures led by locally minded individuals<br />

changed the landscape, turning Automobile Alley – which is listed on the National Register of Historic<br />

Places – into one of the city's most recognizable districts for dining, shopping and entertainment while still<br />

keeping its historic facade intact. Shop Hop is held the third Thursday of every month, giving visitors extra<br />

time at night to shop, experience live music and events and mingle with fellow residents.<br />

The Thunder Takes OKC By Storm<br />

The Thunder is so ingrained in our mental landscape<br />

that it's sometimes difficult to remember what it<br />

was like before the team came to Oklahoma City. Football-loving<br />

Oklahoma transformed into a basketballobsessed<br />

state that takes immense pride in the likes<br />

of Kevin Durant, Russell Westbrook and Serge Ibaka.<br />

Downtown Oklahoma City is energized each night<br />

there's a home game, as fans headed to the arena show<br />

their team spirit and excitement. And the team's move<br />

from Seattle to our state capital, controversial as it may<br />

have been, has come with additional developments<br />

and projects – think improvements to Chesapeake<br />

Energy Arena and the opening of Durant's southernstyle<br />

restaurant KD's in Bricktown.<br />

A Soaring Symbol<br />

to Greet Visitors<br />

Resembling the scissor-tailed<br />

flycatcher, our of ficial state bird,<br />

the SkyDance Bridge is one of the<br />

area's most noticeable attractions to<br />

newcomers. The $5.8 million pedestrian<br />

bridge, which spans 380 feet in<br />

length and reaches heights of 197<br />

feet, evokes pride in Oklahomans<br />

traveling Interstate 40 and leaves<br />

a lasting, positive impression to<br />

visitors traveling through the area,<br />

Mayor Mick Cornett says. LED lighting<br />

that can be adjusted to fit dif ferent<br />

holidays and events adds to the<br />

bridge's notoriety.<br />

OCU Law School<br />

Goes Uptown<br />

via downtown<br />

Oklahoma City University purchased<br />

the former Central High<br />

School building at 800 N. Harvey<br />

Avenue in December 2012 with plans<br />

to move the law school downtown.<br />

The gothic façade and limestone<br />

bricks have the proper look and feel<br />

for the part, and the location is ideal<br />

for students to be in the heart of the<br />

city's action. Moving the law school<br />

downtown not only gives students an<br />

extraordinary learning environment,<br />

it gives the metro center a 500-plus<br />

person economic boost.<br />

This historic building was once<br />

a beloved high school that provided<br />

an educational foundation for thousands<br />

of future leaders in government,<br />

arts, sciences, sports and more;<br />

today the magnificent structure is<br />

again a place of learning. It is the ideal<br />

building and location for the growing<br />

and contemporary needs of a<br />

dynamic law school. As of this month,<br />

Oklahoma City University School of<br />

Law is home.<br />

40 SLICE // JANUARY 2015


SIZZLE TO FIZZLE<br />

Though Oklahoma City has seen major growth and development<br />

over the past several years, there have also been some projects that<br />

have yet to pan out. Here's an update on where some of those stand.<br />

MIXED<br />

EMOTIONS<br />

A Cultural Collaboration Derailed<br />

The unfinished American Indian Cultural Center and<br />

Museum sits near the intersections of Interstates 35 and 40,<br />

prompting many travelers to wonder about the hulking, oversized<br />

mound and white circular structure. The multi-million<br />

dollar museum was proposed years ago to honor Oklahoma's<br />

unique Native American history and draw tourists interested in<br />

learning about the state's 39 tribes in one central location. But<br />

years of legislative wrangling over funding has left the project<br />

unfinished – and costing more money the longer it sits empty.<br />

More than $90 million has already been invested into the<br />

$170 million project, leaving $80 million necessary for its completion.<br />

If museum officials raised $40 million in private funding,<br />

Gov. Mary Fallin promised a matching $40 million investment to<br />

complete the project. But Republican lawmakers have repeatedly<br />

balked at providing the funding, most recently during<br />

the 2014 legislative term. So the sprawling campus featuring a<br />

symbolic promontory mound continues to sit idle, and museum<br />

officials remain unsure of when – or if – it will be completed.<br />

Coming<br />

Attraction<br />

(Hopefully)<br />

First opened in July 1937, the 30,000-square-foot<br />

Tower Theatre holds the distinction of hosting the<br />

longest-running movie in the state's history with the<br />

82-week run of “The Sound of Music” in 1965. It has<br />

also hosted performances by blues guitarist Bo Diddley<br />

and comedian Tommy Chong during its time as<br />

a live entertainment venue. But the theater, despite<br />

its spectacularly renovated marquee out front, has<br />

been closed for several years, and its reopening has<br />

remained elusive even as the Uptown 23rd District is<br />

in the midst of a revitalization.<br />

But there is hope. Local businessmen Marty and<br />

Mike Dillon, who bought the theater in 2006 and<br />

helped oversee repair and improvement ef forts,<br />

announced that they have sold the property to a trio<br />

of developers who are expected to start construction<br />

on the theater in early 2015.<br />

Stage Center is gone.<br />

The demise of this modernist<br />

building also known as Mummers<br />

Theatre had been years in the<br />

making. Built by John Johansen, a<br />

student of Frank Lloyd Wright, the<br />

Brutalist-style structure's avantgarde<br />

design was said to be based<br />

on an electrical circuit system. The<br />

completion of the building capped<br />

a decade-long effort to establish<br />

a professional theater company<br />

in Oklahoma, according to David<br />

Pettyjohn, executive director of<br />

the nonprofit group Preservation<br />

Oklahoma, which had included the<br />

structure on its list of endangered<br />

historic buildings.<br />

The destruction of the building<br />

had been discussed for some time<br />

following flooding and the high<br />

costs of maintaining it. Supporters,<br />

however, fought to keep the historically<br />

significant building around,<br />

arguing that the Downtown Design<br />

Review Committee had violated<br />

city ordinances requiring that<br />

historic preservation efforts be<br />

thoroughly vetted before demolition.<br />

But it didn't work, and razing<br />

was completed in fall 2014 to make<br />

way for the new OGE Energy Corporation<br />

headquarters.<br />

“Stage Center was a downtown<br />

landmark with international<br />

architectural significance that<br />

played an important role in the<br />

cultural history of Oklahoma City,”<br />

Pettyjohn says. “Of course we are<br />

disappointed that the structure has<br />

been demolished, but we are gratified<br />

to have played a role in raising<br />

awareness of the importance of this<br />

iconic structure, and the guidelines<br />

that were put in place to protect it.”<br />

JANUARY 2015 // SLICE 41


UP AND COMING<br />

Adrenaline junkies, get ready. From a whitewater raf ting and kayaking<br />

center to a famous 90-foot-tall Ferris wheel, some of the area's<br />

newest projects and developments will test the stamina, bravery and<br />

nerves of residents and visitors alike. Here are some of our favorite<br />

in-the-works projects.<br />

BIG WHEEL<br />

KEEP ON TURNIN’<br />

Ride the Waves in the Middle of Oklahoma<br />

A new $45.2 million state-of-the-art whitewater raf ting and kayaking center is planned to<br />

open in spring 2016 in the Boathouse District in Oklahoma City. The Riversport Rapids facility<br />

will be geared toward both families looking for a unique way to spend time together and hardcore<br />

athletes looking for their next training ground. Group raf ting, whitewater kayaking and stand-up<br />

paddle boarding are just some of the activities that are expected to be of fered.<br />

Big Dreams for a Downtown Park<br />

The Core-to-Shore project is a plan to redevelop 750 acres of land between downtown Oklahoma<br />

City and the banks of the Oklahoma River with a park, pedestrian-friendly boulevard, business<br />

development and convention center and hotel. Mayor Mick Cornett proposed a seven-year,<br />

nine-month, one-cent sales tax to help fund the plans; in 2009, voters passed the sales tax measure,<br />

known as MAPS 3, to support the 40-acre park, a new convention center to attract more<br />

conferences and conventions and a transit system in the city's downtown area.<br />

Back in 2008, Grant<br />

Humphreys, the son of former<br />

Oklahoma City mayor Kirk Humphreys,<br />

did what many Americans<br />

have done at one point in their<br />

lives: he bought an item on eBay.<br />

Only Humphreys’ item wasn't a<br />

toaster, book or vacuum. It was<br />

an amusement park ride, and a<br />

famous one at that.<br />

Once the Pacific Wheel at<br />

the famed Santa Monica Pier, the<br />

attraction has been featured in a<br />

bunch of movies and TV shows,<br />

including “Iron Man.” The 90-foottall<br />

Ferris wheel is currently<br />

undergoing refurbishing and<br />

upgrades in Wichita, and will feature<br />

more than 160,000 energyefficient<br />

LED lights that will be<br />

illuminated depending on the<br />

season. Humphreys purchased<br />

the noteworthy ride for $132,400.<br />

With 20 gondolas holding a<br />

maximum of six adults each, the<br />

Ferris wheel will be able to accommodate<br />

up to 800 riders per hour<br />

when placed in its new home on<br />

the south bank of the Oklahoma<br />

River sometime in 2015.<br />

SANTA MONICA PIER FERRIS WHEEL PHOTO BY DAVID MCNEW<br />

42 SLICE // JANUARY 2015


Wedding<br />

RESOURCE GUIDE<br />

JANUARY 2015 // SLICE 43


You provide the prince, we provide the castle.<br />

GAILLARDIA COUNTRY CLUB<br />

Your wedding day is truly one of the most important days of<br />

your life and you want it to be absolutely perfect and beautiful.<br />

Gaillardia Country Club has been helping brides create<br />

fabulous memories for over 10 years with Oklahoma City’s<br />

most elegant wedding and reception facility. The Gaillardia<br />

wedding experience is unmatched in this area and the price<br />

might be more affordable than you have imagined.<br />

The Grand Ballroom measures approximately 3700 square<br />

feet and has a capacity of 300 people for a seated meal. If your<br />

guest list is more than 300, a buffet style reception is also an<br />

option.


Let Gaillardia handle the details, while<br />

you enjoy the moments.<br />

The Formal Lawn is the picture perfect setting for a gorgeous and serene<br />

ceremony, overlooking a pond and fountain. The Ladies Locker Room<br />

is a hidden gem, and an excellent space for the bridal party to primp<br />

for the big day. The impressive landscaped grounds are a favorite for<br />

photographs and special moments.<br />

With an extensive menu of delicious options, the Gaillardia Culinary<br />

team is able to provide a memorable experience for your guests. The<br />

executive chef is more than happy to customize packages and create fun<br />

and fresh flavors especially for your event.<br />

The unparalleled elegance of Gaillardia will whisk your guests away to a<br />

dazzling setting for the most special day you can imagine.<br />

HIGHLIGHTS<br />

Beautiful venue for over 300 guests,<br />

with a variety of tables and chair<br />

options, including Mahogany<br />

Chiavari chairs and full length<br />

linens<br />

Large and stately bridal lounge for<br />

bride and bridesmaids to get ready<br />

in with plenty of natural light<br />

Exceptional outdoor space for<br />

ceremony with stone gazebo, white<br />

garden chairs, and sound system<br />

Creative culinary team can cater<br />

to all your food and beverage<br />

needs.<br />

For more information or to<br />

schedule a tour please contact<br />

our events team!<br />

405.302.2875<br />

avolkman@gaillardia.com


WEDDING RESOURCE GUIDE<br />

Joined<br />

in<br />

Beauty<br />

andBliss<br />

Photos by Kevin Paul Photography<br />

Whether it’s a lavish fete involving<br />

a gargantuan guest list, a fleet<br />

of limos and a tuxedo-clad string<br />

section, or a small-scale barefoot<br />

beach affair with the roaring surf for musical<br />

accompaniment, a successful wedding should<br />

be a celebration – the key ingredients are happiness<br />

and anticipation about starting a new<br />

chapter of your lives together.<br />

The ceremony and reception(s) are the couple’s<br />

opportunity to express that joy and share it with<br />

their friends and loved ones – as these two nuptials<br />

show, the location can be inside or out, rustic<br />

or regal. As long as the details are correct and<br />

the soulmates are in sync, beautiful memories<br />

are bound to follow.<br />

46 SLICE // JANUARY 2015


Laci Jackson & Michael Ravina<br />

Gaylord-Pickens Oklahoma Heritage Museum, Oklahoma City<br />

DETAILS<br />

Gown custom-made by Claire Kennedy with Claire Kennedy Designs Attendants<br />

Bridesmaids by Watters, flower girls by David’s Bridal Florist Trochta’s Cake(s)<br />

Madison’s on Main Planner Camden Chitwood from Emerson Events & Design<br />

When asked what prompted the choice of this venue, Laci replied, “We have always<br />

loved the architecture of the museum and that it is located in the heart of OKC,<br />

where we call home. Many of our guests traveled from the east and west coasts,<br />

so we loved having everything in one location as it allowed us to spend more time<br />

with our guests by not having to rush from one place to another. The garden was<br />

a perfect setting for our ceremony; we both wanted to marry outdoors. We held a<br />

cocktail hour after the ceremony in the gardens and then moved upstairs to the<br />

great hall for a seated dinner [catered by Good Egg Dining Group] and dancing.”<br />

JANUARY 2015 // SLICE 47


WEDDING RESOURCE GUIDE<br />

<br />

Southwind Hills, Goldsby<br />

DETAILS<br />

Gown by Jim Hjelm, purchased at Meg Guess Couture Florist Southwind Hills Cake(s)<br />

Madison’s on Main Planner Kristiana herself, with assistance from Southwind Hills<br />

“My husband and I instantly fell in love with the rustic wedding venue once we<br />

walked in the door,” said Kristiana about Southwind Hills. “It’s not only stunning, but<br />

they provided all of the details: food and drinks, flowers, decorations, the rehearsal<br />

dinner … [they even] went above and beyond to even allow us to have a helicopter<br />

land on their property and take us away at the end of our perfect night! There was<br />

not one stressful step in planning our wedding.”<br />

48 SLICE // JANUARY 2015


JANUARY 2015 // SLICE 49


WEDDING RESOURCE GUIDE<br />

WEDDING.<br />

PARTY.<br />

make<br />

your day<br />

historic<br />

SKIRVIN WEDDINGS<br />

• SKIRVINHILTON.COM •<br />

• CEREMONIES • RECEPTIONS • WEDDING NIGHTS • HONEYMOONS •<br />

WE LOVE HAPPY BRIDES. . .<br />

“Thank you so much for the most BEAUTIFUL flowers I have ever seen. My<br />

wedding was amzing! I was blown away at my reception. You made my day a dream<br />

come true! I have had so many compliments and everyone wanted to know who did my<br />

flowers. You nailed it!! Thank you so, so much for making my<br />

vision for my wedding a reality. You rock!” – Megan Wilson<br />

Open Monday-Friday 9-5 | Saturday 8-2<br />

Visa, Mastercard, Discover, American Express Accepted<br />

416 S Broadway | Edmond, OK 73034 | 405.341.2050 | abloomabovetherest.com<br />

50 SLICE // JANUARY 2015


If it rains or snows an inch or more on your wedding<br />

day, your ring could be free up to $5,000.<br />

StartPrayingForRain.com<br />

2014 PRAY FOR RAIN WINNERS<br />

Corey & Marshall<br />

6/12/14 • 1.14”<br />

Kent & Kayla<br />

9/6/14 • 1.92”<br />

Brooksie & Dustin<br />

9/6/14 • 1.92”<br />

Cooper & Megan<br />

9/6/14 • 1.92”<br />

JANUARY 2015 // SLICE 51


WEDDING RESOURCE GUIDE<br />

Sunday<br />

February 22<br />

2015<br />

from 1-4<br />

admission $12 at the door; BOGO with pre-registration<br />

405-206-2931 www.OKCPWG.com<br />

Fa r m ers M a r k et Ba llro o m<br />

311 South Klein Avenue, Oklahoma City<br />

From “I Love you” to “I Do ”<br />

…and everything between<br />

Weddings | Corporate Events | Funerals | Corporate Gift Baskets<br />

Spa and Nail packages available with a bouquet for delivery through the holidays<br />

1633 W MAIN ST | OKLAHOMA CITY, OK 73106 | 405.602.5929 | JAMFLOWERS.COM<br />

52 SLICE // JANUARY 2015


Look Your Best ... Be Your Best<br />

There’s no other day like this one - you are the absolute star, and<br />

that means there’s no better time to show off your very best, most radiant self.<br />

Dr. Clinton Webster’s office can help you unlock your purest beauty. Ask about a whole<br />

family of treatments for aesthetic enhancement: Juvéderm XC, a long-lasting dermal filler<br />

to smooth facial wrinkles; Voluma, an injectable gel to lift and ripen cheeks; Botox Cosmetic,<br />

injected into facial muscles to reduce and remove lines; the eyelash volumizing treatment<br />

Latisse; and individually shaped Natrelle gel breast implants for any body shape.<br />

Clinton B. Webster, MD<br />

PLASTIC AND RECONSTRUCTIVE SURGERY<br />

3705 NW 63rd St, Ste 204 • 405.842.9732


Weddings<br />

WEDDING RESOURCE GUIDE<br />

FASHION AND FACE IN ONE LOCATION<br />

AT THE<br />

GAYLORD-PICKENS MUSEUM<br />

&<br />

The Shoppes at Northpark<br />

12100-B N. May Ave | Oklahoma City | 405.748.5200<br />

Contactspecial events director Corie Baker<br />

405.523.3206 clb@oklahomaheritage.com<br />

INDOOR & OUTDOOR SPACES<br />

<br />

<br />

Photos courtesy of Tara Lokey Photography, Tara Lokey Photography, Gordon Dinsmore<br />

Photography, eventures corporate event production and Prints Charming Photography.<br />

HOME FURNISHINGS • ANTIQUES • ACCESSORIES • GIFTS<br />

MAIN STORE: 3720 W. ROBINSON • NORMAN<br />

WWW.THEOSMARKETPLACE.COM • 405.364.0728 •<br />

54 SLICE // JANUARY 2015


AVAILABLE AT<br />

10633 SOUTH WESTERN AVENUE • OKLAHOMA CITY 73170<br />

405-692-4300 • WWW.HUNTINGTONFINEJEWELERS.COM


WEDDING RESOURCE GUIDE<br />

RESOURCES<br />

Oklahoma has a wealth of resources to make your<br />

wedding day come together perfectly. Here, you will<br />

find a handy list of vendors and services recommended<br />

by industry professionals, Slice readers and our team<br />

of editors. Many work by appointment only, so it is<br />

recommended that you call ahead. Congratulations and<br />

best wishes; have a beautiful event!<br />

405.726.8666<br />

roostoklahoma.com 109 West 2nd Street, Edmond<br />

Registry Décor Gifts Design<br />

See the world.<br />

Visit an Oklahoma Museum.<br />

Oklahoma offers more than 500 museums and cultural<br />

attractions across all 77 counties of our great state. A<br />

journey around the world is only a short trip to your<br />

local Oklahoma Museum.<br />

Learn more today at:<br />

OKMuseums.org<br />

O<br />

M<br />

A<br />

O K L A H O M A<br />

MUSEUMS<br />

A S S O C I A T I O N<br />

BRIDAL ATTIRE<br />

Bella Rose Bridal<br />

405.340.8105<br />

bellarosebridal.biz<br />

BeLoved Bridal<br />

405.701.8745<br />

belovedbridalboutique.com<br />

The Bridal Boutique<br />

405.801.3377<br />

bridalboutiqueoklahoma.com<br />

Impression Bridal<br />

405.752.0200<br />

impressionbridalstore.com<br />

J.J Kelly Bridal Salon<br />

405.752.0029<br />

jjkellybridal.com<br />

Meg Guess Couture Bridal<br />

405.418.8898<br />

megguess.com<br />

Moliere Bridal<br />

405.840.0100<br />

molierebridal.com<br />

RL Bridal & Prom<br />

405.607.4658<br />

rlbridalandprom.com<br />

CAKES & SWEET TREATS<br />

42nd Street Candy Company<br />

405.521.8337<br />

42ndstreetcandy.com<br />

Amy Cakes<br />

405.360.1131<br />

getamycakes.com<br />

Andrea Howard Cakes<br />

405.509.5043<br />

andreahowardcakes.com<br />

Gigi’s Cupcakes<br />

405.286.6200<br />

405.801.2525<br />

gigiscupcakesusa.com<br />

Green Goodies<br />

405.842.2288<br />

greengoodiesokc.com<br />

La Baguette Bakery & Café<br />

405.329.5822<br />

405.329.1101<br />

labaguette.com<br />

Madison’s on Main<br />

405.872.6717<br />

madisonsonmainstreet.com<br />

Mishelle Handy Cakes<br />

405.348.5938<br />

mishellehandycakes.com<br />

Nothing Bundt Cakes<br />

405.751.8066<br />

nothingbundtcakes.com<br />

Pie Junkie<br />

405.605.8767<br />

piejunkie.com<br />

Rosebeary’s Designs In Baking<br />

405.282.0188<br />

rosebearys.com<br />

Sara Sara Cupcakes<br />

405.600.9494<br />

405.216.3562<br />

sarasarabakery.com<br />

CATERING<br />

Abbey Road Catering<br />

405.360.1058<br />

abbeyroadcatering.com<br />

Aunt Pittypat’s Catering<br />

405.942.4000<br />

auntpittypatscatering.com<br />

Cheever’s Catering & Events<br />

405.208.4444<br />

cheeverscatering.com<br />

The Prairie Gypsies<br />

405.525.3013<br />

prairiegypsies.com<br />

Running Wild Catering<br />

405.751.0688<br />

runningwildcatering.com<br />

ENTERTAINMENT<br />

Box Talent Agency<br />

405.858.2263<br />

boxtalent.com<br />

Gary Good Entertainment<br />

405.840.2020<br />

garygood.com<br />

The OK Photobooth<br />

405.260.7627<br />

okphotobooth.com<br />

56 SLICE // JANUARY 2015


WEDDING RESOURCE GUIDE<br />

The SNL Booth<br />

405.720.7777<br />

thesnlbooth.com<br />

EVENT STYLISTS<br />

& PLANNERS<br />

Note: Many event planners also<br />

provide florals, rentals and other<br />

wedding-related services.<br />

Allyson VinZant Weddings<br />

allysonvinzant.com<br />

Epic Events<br />

405.706.7484<br />

epiceventsok.com<br />

Emerson Events<br />

405.757.4186<br />

emersonevents.com<br />

Trochta’s<br />

405.848.3338<br />

trochtasflowers.com<br />

INVITATIONS<br />

No Regrets<br />

405.753.5485<br />

noregretsokc.com<br />

Occasions<br />

405.217.8467<br />

occasionspaper.com<br />

The Paper Lion<br />

405.348.0952<br />

paperliononline.com<br />

Paper ‘N More<br />

405.842.4177<br />

papernmoreok.com<br />

local<br />

beauty<br />

Eventures Inc.<br />

405.755.3333<br />

eventures-inc.com<br />

Factor 110<br />

405.604.0041<br />

factor110.com<br />

Gibson Events<br />

405.830.1689<br />

gibsonevents.com<br />

Judy Lehmbeck Bridal & Party<br />

405.630.5453<br />

Planned 2 Perfection<br />

404.205.8193<br />

planned2perfectionokc.com<br />

Poppy Lane Design<br />

405.609.2808<br />

poppylanedesign.com<br />

Rekindled Vintage Rentals<br />

405.740.8092<br />

rekindledrentals.com<br />

FLORALS<br />

A Bloom Above the Rest<br />

405.341.2050<br />

abloomabovetherest.com<br />

Birdie<br />

405.579.0299<br />

birdieblooms.com<br />

Calvert’s Plant Interiors<br />

405.848.6642<br />

calverts.com<br />

The French Tulip<br />

405.948.3330<br />

thefrenchtulip.com<br />

Jam Flowers & Events<br />

405.602.5929<br />

jamflowers.com<br />

Juniper Designs<br />

405.464.6356<br />

juniperokc.com<br />

New Leaf Florist<br />

405.842.2444<br />

405.840.5323<br />

newleafokc.com<br />

Tony Foss Flowers<br />

405.843.4119<br />

tonyfossflowers.com<br />

JEWELRY<br />

B.C. Clark Jewelers<br />

405.232.8806<br />

405.755.4040<br />

405.840.1441<br />

bcclark.com<br />

Huntington Fine Jewelers<br />

405.692.4300<br />

huntingtonfinejewelers.com<br />

Lewis Jewelers<br />

405.703.4644<br />

lewis-jewelers.com<br />

Mitchell’s Jewelry<br />

405.360.2515<br />

mitchells-jewelry.com<br />

Mitchener Farrand<br />

405.842.4243<br />

mitchenerfarrand.com<br />

Naifeh Fine Jewelry<br />

405.607.4323<br />

naifehfinejewlery.com<br />

PHOTOGRAPHY<br />

Note: Some photographers<br />

can also accommodate your<br />

videography needs.<br />

Amanda Watson Photography<br />

405.385.9381<br />

amandawatsonphoto.com<br />

Candi Coffman Photography<br />

405.615.7519<br />

candiphoto.com<br />

Holli B. Photography<br />

405.310.8945<br />

hollibphotography.com<br />

Kevin Paul Photography<br />

405.819.1280<br />

kevinpaulphotography.com<br />

Kristen Edwards Photography<br />

405.601.8612<br />

kristenedwards.com<br />

Laske Images<br />

405.340.3339<br />

laskeimages.com<br />

Randy Coleman Photography<br />

405.509.9395<br />

randycolemanphotography.com<br />

12200 Warwick Dr. • Oklahoma City, OK 73162 • 405-722-3336<br />

4200 N. Western • Oklahoma City, OK 73118 • 405-525-6110<br />

• APPLECRUMBLE<br />

• BIRDDOGBUTTERMILK<br />

• DRUNKENTURTLE<br />

• KENTUCKYDERBY<br />

• MARIONBLACKBERRY<br />

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• STRAWBERRYRHUBARB<br />

edensalon.com<br />

Hair by Malissa Skrastins; makeup by Candice Macis for Eden; clothes by R. Meyers<br />

(405) 605-8767 | 1711 NW 16th St Oklahoma City<br />

www.piejunkieokc.com<br />

JANUARY 2015 // SLICE 57


WEDDING RESOURCE GUIDE<br />

FOR THE BRIDE AND<br />

MOTHER OF THE BRIDE<br />

A SPECIAL DAY<br />

DESIGNED JUST FOR YOU<br />

A gift to you from<br />

and<br />

A SPECTACULAR PACKAGE<br />

OF SERVICES FOR TWO:<br />

STRESS FIX MASSAGE<br />

Clinically proven to reduce feelings of stress, this massage<br />

incorporates aromas of lavender, lavandin and clary sage<br />

along with a combination of Swedish and deep tissue<br />

massage to calm and rejuvenate you.<br />

ROSEMARY MINT AWAKENING WRAP<br />

Renew body and mind with a revitalizing, dry body wrap<br />

that refreshes and stimulates with the essence of rosemary<br />

and peppermint, followed by a soothing waterfall from<br />

the Vichy Shower.<br />

ELEMENTAL NATURE FACIAL TREATMENT<br />

A customized facial based on your skin’s specific needs,<br />

from dry to sensitive to oily, you will experience a truly<br />

personalized treatment.<br />

SPA MANICURE<br />

SPA PEDICURE<br />

BLOWOUT<br />

PACKAGE VALUE: $650<br />

MAKE IT YOURS!<br />

Register to win at SliceOK.com/SpaDay/<br />

See sliceok.com/spaday/ for complete rules and eligibility.<br />

Traina Photography<br />

trainaphotography.com<br />

Visuality Photography<br />

405.945.0135<br />

visualityphoto.com<br />

RENTALS<br />

Bill Veazey’s Party Store<br />

405.236.4567<br />

billveazeyparty.com<br />

Innovative Events Solutions<br />

405.286.1254<br />

ies-events.com<br />

Marianne’s Rentals for<br />

Special Events<br />

405.751.3100<br />

mariannesrentals.com<br />

Mood Party Rentals<br />

405.840.2081<br />

moodpartyrentals.com<br />

VENUES<br />

Ambassador Hotel<br />

405.600.6200<br />

ambassadorhotelcollection.com/<br />

oklahomacity<br />

Belmar Golf Club<br />

405.364.0111<br />

ilovethiscourse.com<br />

Boathouse Brides<br />

405.522.4040<br />

boathousedistrict.org<br />

Clauren Ridge Vineyard & Winery<br />

405.412.8630<br />

claurenridge.com<br />

Colcord Hotel<br />

405.601.4300<br />

colcordhotel.com<br />

Coles Garden<br />

405.478.1529<br />

colesgarden.net<br />

Embassy Suites Norman<br />

405.364.8040<br />

embassysuites3.hilton.com<br />

Gaillardia Country Club<br />

405.302.2875<br />

gaillardia.com<br />

Gaylord-Pickens Oklahoma<br />

Heritage Museum<br />

405.235.4458<br />

oklahomaheritage.com<br />

The Greens Country Club<br />

405.775.2113<br />

thegreenscc.com<br />

Grisso Mansion<br />

405.382.2445<br />

sno-nsn.gov/grisso-mansion<br />

Harn Homestead<br />

405.235.4058<br />

harnhomestead.com<br />

Myriad Botanical Gardens<br />

405.445.7092<br />

myriadgardens.org<br />

National Cowboy<br />

& Western Heritage Museum<br />

405.478.2250<br />

nationalcowboymuseum.org<br />

Oak Tree Country Club<br />

405.340.1010<br />

clubcorp.com/Clubs/Oak-Tree-Country-Club<br />

Oklahoma City Farmers<br />

Public Market<br />

405.232.6506<br />

okcfarmersmarket.com<br />

Oklahoma City Golf & Country Club<br />

405.848.6511<br />

okcgcc.com<br />

Oklahoma City Museum of Art<br />

405.278.8286<br />

okcmoa.com<br />

Oklahoma History Center<br />

405.522.0745<br />

okhistorycenter.org<br />

Oklahoma Memorial Union<br />

405.325.2121<br />

union.ou.edu<br />

Quail Creek Golf & Country Club<br />

405.286.6714<br />

quailcreekgcc.com<br />

Remington Park<br />

405.425.3270<br />

remingtonpark.com<br />

River Oaks Golf Club<br />

405.771.5800<br />

riveroaksgolf.com<br />

Rosebrook Vineyards<br />

405.651.2440<br />

rosebrookvineyards.com<br />

Rose Creek Golf Club<br />

405.330.8220<br />

tour18.com/rose-creek-home<br />

Sam Noble Oklahoma<br />

Museum of Natural History<br />

405.325.7975<br />

samnoblemuseum.org<br />

Santa Fe Depot<br />

405.307.9320<br />

pasnorman.org<br />

The Skirvin Hilton<br />

405.272.3040<br />

skirvinhilton.com<br />

Southwind Hills<br />

405.837.9463<br />

southwindhills.com<br />

Vast<br />

405.601.4300<br />

vastokc.com<br />

Will Rogers Theatre<br />

405.604.3015<br />

willrogerstheater.com<br />

VIDEOGRAPHY<br />

Carpe Diem Video Productions<br />

405.726.8484<br />

carpediemvideoproductions.com<br />

Glorious Day Films<br />

405.887.7995<br />

gloriousdayfilms.com<br />

Redeemed Productions<br />

918.729.9122<br />

redeemedproductions.com<br />

58 SLICE // JANUARY 2015


JANUARY 2015 // SLICE 59


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Laser cataract surgery offers the most accurate<br />

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<br />

<br />

60 SLICE // JANUARY 2015


FARE<br />

OF TASTES AND TIMELESSNESS<br />

Tidings of comfort food joy, metro diners – the R&J Lounge delivers a<br />

warm welcome and a distinctive menu packed with classics. See page 64.<br />

CARLI WENTWORTH<br />

GOOD MORNINGS<br />

Custom homemade granola for<br />

a quick pick-me-up 62<br />

EAT & DRINK<br />

Variety is on the menu in<br />

Slice’s citywide dining guide 66<br />

JANUARY 2015 // SLICE 61


FARE | In the Kitchen<br />

GOOD MORNINGS<br />

PROTEIN<br />

By Caryn Ross // Photo by Carli Wentworth<br />

IF YOU’RE LIKE ME, THEN RIGHT ABOUT NOW YOU ARE TRY-<br />

ING TO START THE NEW YEAR with a more “healthful” attitude.<br />

I am tired of making resolutions I never resolve. So, this<br />

year it’s all about balance. Taking time to focus on keeping a<br />

healthy mind and body.<br />

The first thing I must change is taking time to eat breakfast.<br />

Coffee and creamer is not a considered a breakfast, so I must come<br />

up with something that can be easily transported and eaten on<br />

the go. My morning food mission got me thinking about granola.<br />

I love granola, but it is commonly over-sugared and highly oiled<br />

when you buy it off the shelf. Here is the good news: it’s simple to<br />

make and you can control what goes into your granola. If you are<br />

not a dried fruit fan, then use more nuts and seeds. Likewise, if<br />

you are not fired up about nuts, then focus on dried fruits. The<br />

other nutrient I am missing in my morning breakfast routine is<br />

protein. After some experimenting, I figured out a great way to<br />

add protein directly to my granola. Here’s my secret recipe!<br />

POWER GRANOLA<br />

3 c old fashioned rolled oats<br />

½ c unsweetened, shredded coconut<br />

½ c unsalted sunflower seeds<br />

½ c unsalted pumpkin seeds<br />

½ c unsalted almonds<br />

¼ c unsalted raw pistachios<br />

2 T chia seeds<br />

1 t sea salt<br />

1 T cinnamon<br />

¼ c vanilla protein powder<br />

c coconut oil<br />

¼ c raw honey or agave nectar<br />

Preheat oven to 325 degrees. Line a large baking sheet<br />

with parchment paper. In a large bowl, mix together<br />

oats, coconut, sunflower and pumpkin seeds, nuts,<br />

chia seeds, salt, cinnamon and protein powder.<br />

In a small bowl, combine coconut oil and honey.<br />

Microwave for 1 minute. Stir together and pour over<br />

dry ingredients. Place granola on prepared baking<br />

pan. Bake in oven for 40 minutes, stirring every 10<br />

minutes. Cool and store in an airtight container.<br />

62 SLICE // JANUARY 2015


Southern Cuisine<br />

DONE RIGHT<br />

S T O P W A I T I N G .<br />

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YOUR PHONE.<br />

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b r i c k t o w n O K C | 4 0 5 . 7 0 1 . 3 5 3 5<br />

www.kdsbricktown.com


FARE | Matters of Taste<br />

THE CLUB ON<br />

MEMORY CORNER<br />

By Steve Gill // Photos by Carli Wentworth<br />

THERE’S A SLIGHT CREAK AS I SETTLE MORE COMFORTABLY<br />

INTO THE SWIVEL CHAIR, its tufted leather twin to the material<br />

covering the nearby booths and padding the curve of the bar.<br />

It’s comfortably dim, with cones of illumination from the overhead<br />

lights soaking into the red carpet and striated wallpaper and glinting<br />

off highlights in the server’s hair as she passes by with a plate of<br />

heaven-scented beef stroganoff. In the background, the soundtrack<br />

quietly slides from the Beatles to Steely Dan. It’s about 1:30 on a<br />

Wednesday afternoon, but I’m suddenly less certain about the year.<br />

That’s not an accident. The menu and décor of the R&J Lounge<br />

are conscious, carefully chosen homages to the mid-century supper<br />

club vibe, and to family-tested favorite dishes, for a restaurant that<br />

makes no bones about being a sentimental dining experience. It’s a<br />

comfortable space in an intangible way as well as a physical one. It<br />

simply feels welcoming and familiar, even if you just stepped inside<br />

for the first time. They did a fantastic job of creating an environment<br />

where people want to hang around a while, and since “they” in this<br />

case means the nominal R and J – exceptional chefs Russ Johnson and<br />

Jonathon Stranger – the food is eminently worth lingering over.<br />

Considering the kitchen<br />

capos’ sterling reputations,<br />

the food is noteworthy for<br />

its restraint. The special<br />

salad is more than lettuce –<br />

in fact, with greens, a slab<br />

of brie, curls of prosciutto, a<br />

poached egg in a ramekin, a<br />

croissant and jam, it’s practically<br />

a full do-it-yourself<br />

meal on one plate. But it<br />

isn’t overly complex. The<br />

excellent Cheesy Crab Toast<br />

THE R&J LOUNGE<br />

AND SUPPER CLUB<br />

320 NW 10th Street, OKC<br />

just south of 10th in the alley east of Hudson<br />

405.602.5066<br />

rjsupperclub.com<br />

Monday-Saturday 11 a.m.-2 a.m.<br />

Brunch<br />

Saturday 11 a.m.-2 p.m.,<br />

Sunday 10 a.m.-5 p.m.<br />

isn’t a complicated dish. And though haute cuisine it surely isn’t,<br />

there’s something simply, cheerfully appealing about being served a<br />

miniature skillet of cocktail wieners in a tangy mustard sauce. The<br />

menu doesn’t get in its own way to make the dishes more elaborate<br />

than they have to be.<br />

Likewise, you couldn’t ask for a more perfect exemplar of the<br />

expertly executed comfort food idea than R&J’s Chicken and Dumplings.<br />

The chicken is fall-off-the-bone tender, the spherical herbspeckled<br />

dumplings are a perfect balance of toothsome and firm<br />

and the gravy surrounding and smothering it all is phenomenally<br />

rich and savory. I’m pretty sure I even ate a mushroom, and I never<br />

do that. It’s a seriously superb dish – not quite as good as I remember<br />

my own grandmother’s being when I was a kid, but closer to<br />

that lofty plateau than any other varieties I’ve had since. And I don’t<br />

think she’ll read this, but one never knows, so I hope you won’t mind<br />

if I refrain from admitting exactly how close.<br />

The lamb burger is something of a special case; the odds are<br />

probably fairly high that you didn’t grow up eating its like, but try<br />

it anyway. While I don’t think I would miss the carrot-and-cabbage<br />

chow chow if it were left off, with its well-spiced and juicy patty,<br />

melted cheese and thick swipe of truffle aioli, this might be the<br />

tastiest thing on the menu.<br />

If you’re driving, consider the banana pudding for dessert<br />

(vanilla wafers and all). If not, the classic crème de menthe-fueled<br />

Grasshopper is listed as a house specialty. And speaking of classics,<br />

the drinks menu overall is thoroughly praiseworthy: Gimlets and<br />

Sidecars to Rusty Nails and Rob Roys, you won’t find a more extensive<br />

compendium of old-school cocktails anywhere in OKC, and<br />

that’s without even mentioning (until now) the suite of tiki concoctions<br />

served in grinning ceramic mugs, or the champagne on tap.<br />

Yes, really.<br />

I haven’t lingered long enough yet to sample all the beverages,<br />

nor to experience the full range of the soundtrack curated by maestro<br />

of the radio waves Ferris O’Brien, but if it were to include the<br />

Talking Heads’ “Once in a Lifetime,” it would be thoroughly appropriate.<br />

After all, time isn’t holding us. Time isn’t after us. And<br />

spending some of it in forming – or reliving – memories with loved<br />

ones over good food is a great investment. Whenever you are.<br />

64 SLICE // JANUARY 2015


QUICK TIPS<br />

Try to be flexible. The interior only has room to seat<br />

about 30 people tops, and since they don’t take reservations<br />

you might be in for a bit of a wait. Try not to<br />

be at starvation’s door when you arrive and be ready to<br />

possess your souls in patience if need be – it’s worth it.<br />

Don’t overlook the outdoors. True, we’re currently in<br />

the pit of winter, but the patio at R&J is covered for the<br />

season, and never goes dead since it features (surprisingly<br />

comfortable) artificial turf from Always Greener<br />

OKC. Even now, it’s a viable option to step outside.<br />

JANUARY 2015 // SLICE 65


Eat & Drink<br />

KEY<br />

$ most entrees under $10<br />

$$ most entrees $10 to $25<br />

$$$ most entrees over $25<br />

outdoor dining<br />

reservations accepted<br />

new or updated entry<br />

Have an addition that<br />

you’d like us to consider<br />

Send establishment name,<br />

address, phone number<br />

and a brief description (40<br />

words or less) to dining@<br />

sliceok.com. Submissions<br />

must be received two<br />

months prior to publication.<br />

AMERICAN<br />

ANN’S CHICKEN FRY HOUSE A Route<br />

66 classic with copious decorative<br />

memorabilia, and huge portions of excellent<br />

chicken-fried steak. 4106 NW 39th, OKC,<br />

943.8915 $<br />

BOULEVARD CAFETERIA Chicken and<br />

dumplings, liver and onions - one of the last<br />

of the area’s independent cafeterias is still<br />

pounding out the hits. 525 NW 11th, OKC,<br />

239.6861 $<br />

CAFÉ 7 Fast and casual, with varied<br />

salad, sandwich, pizza and pasta options,<br />

all priced under $7. 14101 N May, OKC,<br />

748.3354; 120 N Robinson, Suite W 175,<br />

OKC, 748.3354 $<br />

CAFÉ 501 Pizzas, salads and specialty<br />

sandwiches on artisan breads. 501 S<br />

Boulevard, Edmond, 359.1501; 5825 NW<br />

Grand, OKC, 844.1501 $$<br />

CLASSEN GRILL Deftly done diner<br />

deliciousness, especially breakfast. 5124 N<br />

Classen Blvd, OKC, 842.0428 $<br />

DEEP FORK GRILL Crisply elegant<br />

atmosphere complements superb seafood<br />

(cedar plank salmon is a specialty) and<br />

steaks. 5418 N Western, OKC, 848.7678<br />

$$<br />

DINER, THE The classics never go out of<br />

style – just ask the locals who flock here<br />

for masterful preparation of ordinary<br />

breakfast and lunch fare. 213 E Main,<br />

Norman, 329.6642 $<br />

DISTRICT 21 This sleek, inexpensive<br />

bastion of creativity is run by Francis<br />

Tuttle’s culinary school. 12777 N Rockwell,<br />

OKC, 717.7700 $<br />

FLINT Casual style plus outstanding<br />

contemporary cuisine makes a winning<br />

combination in the Colcord Hotel. 15 N<br />

Robinson, OKC, 601.4300 $$<br />

HEFNER GRILL Upscale fare and a tempting<br />

brunch to boot, with the enhancements of a<br />

live piano and a spectacular lake view. 9201<br />

Lake Hefner Pkwy, OKC, 748.6113 $$<br />

INTERURBAN Great food (and prices) in<br />

casual comfort – try the chicken-fried<br />

steak and anything with honey-pepper<br />

bacon. 4 metro locations, interurban.us $$<br />

KAISER’S DINER A venerable location<br />

is back in business, offering juicy burgers,<br />

sandwiches, tempting entrees and a<br />

vintage soda-fountain experience. 1039 N<br />

Walker Ave, OKC, 232.7632 $<br />

LEGEND’S A casually upscale landmark<br />

for over 40 years, it still serves<br />

exceptional seafood, steaks and more.<br />

1313 W Lindsey, Norman, 329.8888 $$<br />

MUTT’S AMAZING HOT DOGS Inspired<br />

creations featuring varied prime meats<br />

and unexpected and tasty flavor profiles.<br />

1400 NW 23rd, OKC, 525.3647 $<br />

NEBU This airy provider of chef-prepared<br />

sandwiches, sushi, pizza and more is in<br />

the garden wing of the Devon tower. 280<br />

W Sheridan, OKC $<br />

PACKARD’S NEW AMERICAN KITCHEN<br />

They’re not kidding about the “new” – the<br />

menu is filled with innovative ideas. 201<br />

NW 10th, Suite 100, OKC, 605.3771 $$<br />

PARK HOUSE The staunch wine list and<br />

great view of the Myriad Gardens add to a<br />

menu filled with contemporary American<br />

tastes. 125 Ron Norick Blvd, OKC,<br />

445.7080 $$<br />

PICASSO CAFÉ As creative as its<br />

neighbors in the Paseo Arts District; zippy<br />

sandwiches, salads, pizza and surprises<br />

abound. 3009 Paseo, OKC, 602.2002 $<br />

POPS A bit out of the way but worth<br />

the drive, this café has burgers, salads,<br />

shakes and an unbelievably broad soda<br />

selection. 660 W Highway 66, Arcadia,<br />

233.2020 $<br />

THE R&J LOUNGE The culinary luminaries<br />

behind Ludivine present a more relaxed,<br />

sentimental dining experience; the drinks<br />

menu is a thing of beauty. 320 NW 10th,<br />

OKC, 602.5066 $$<br />

REDROCK CANYON GRILL Rotisserie<br />

chicken, enchiladas and steak in a casual<br />

hacienda-style atmosphere by the lake. 9221<br />

E Lake Hefner Pkwy, OKC, 749.1995 $$<br />

ROCKY MOUNTAIN GRILL Amply portioned<br />

and green chili-amplified burgers, breakfasts<br />

and more fill this inviting diner. 231 S<br />

Coltrane, Edmond, 562.4777 $<br />

RUNNING WILD CATERING Elegance is as<br />

abundant as flavor in the spreads supplied<br />

for special occasions by this full-service<br />

caterer; home to a broad menu and<br />

impeccable execution. Appointment only.<br />

3830 N Maney Ave, OKC, 751.0688 $$<br />

SATURN GRILL A lunch star: inspired pizza,<br />

sandwiches and salads. 6432 Avondale, OKC,<br />

843.7114 $<br />

SCRATCH Isn’t that the best place for food<br />

to come from Entrees, sides and wondrous<br />

craft cocktails are carefully concocted inhouse.<br />

132 W Main, Norman, 801.2900 $$<br />

SYRUP The most enticing meal of the day<br />

is at this unique breakfast boutique (the<br />

crunchy French toast is something special).<br />

123 E Main, Norman, 701.1143 $<br />

VAST Steaks, seafood and globally<br />

inspired American cuisine, with a view truly<br />

unparalleled in Oklahoma. 280 W Sheridan,<br />

49th floor, OKC, 702.7262 $$<br />

VICEROY GRILLE Opulent décor,<br />

comfortable environs and some outstanding<br />

cuisine make a strong recommendation<br />

for the Ambassador Hotel’s in-house<br />

restaurant; don’t overlook the brunch<br />

options. 1200 N Walker Ave, OKC, 600.6200<br />

$$$<br />

<br />

<br />

<br />

<br />

<br />

<br />

DEEP FORK<br />

FINE FOWL & FIXIN’S<br />

come watch your favorite team<br />

at your favorite game spot!<br />

<br />

66 SLICE // JANUARY 2015


WAFFLE CHAMPION A Midtown diner<br />

bringing joy to those addicted to its gourmet<br />

sweet or savory waffle options. 1212 N<br />

Walker, OKC, 525.9235 $<br />

WHISKEY CAKE High-quality locally<br />

sourced food served in a homey<br />

atmosphere. Enjoy – and don’t forget the<br />

namesake dessert. 1845 NW Expressway,<br />

OKC, 582.2253 $$<br />

ASIAN<br />

180 MERIDIAN GRILL Blending Asian<br />

cuisine with U.S. culture: sirloin with teriyaki<br />

butter, hoisin BBQ duck pizza and sushi<br />

options. 2541 W Main, Norman, 310.6110<br />

$$<br />

DOT WO GARDEN Dot Wo continues its<br />

legacy by pairing sumptuous classics of<br />

Chinese cuisine with fiery, fresh sushi. 6161<br />

N May, OKC, 608.2388 $$<br />

GRAND HOUSE A Chinese restaurant<br />

that goes the extra mile to provide<br />

enjoyable ambiance alongside its<br />

excellent cuisine. 2701 N Classen, OKC,<br />

524.7333 $$<br />

GUERNSEY PARK A hidden treasure on an<br />

Uptown back street, it’s home to tasty Asian<br />

fusion with a hint of French influence. 2418 N<br />

Guernsey, OKC, 605.5272 $$<br />

O ASIAN FUSION Sublime quality in<br />

a wide span of culinary influences –<br />

freshly rolled sushi to fiery curry – in<br />

cool, vibrant digs. 105 SE 12th, Norman,<br />

701.8899 $$<br />

SAII Rich ambiance boosts expertly done<br />

Japanese, Thai and Chinese fare plus<br />

stellar sushi. 6900 N May, OKC, 702.7244<br />

$$<br />

VII ASIAN BISTRO A bright, sleek<br />

interior and savory spate of Chinese and<br />

Vietnamese options. 2900 N Classen, OKC,<br />

604.2939 $<br />

BAKERY<br />

BIG SKY BREAD Enjoy cookies, scones,<br />

brownies or granola, plus an incredible bevy<br />

of fresh-baked bread. 6606 N Western,<br />

OKC, 879.0330 $<br />

BROWN’S BAKERY An incredible selection<br />

of delicious traditional and specialty cakes,<br />

cookies, breads and other baked goods.<br />

1100 N Walker, OKC, 232.0363 $<br />

CUPCAKES TO GO GO Love of travel (and<br />

a sweet tooth) inspire the myriad flavor<br />

combinations in this trove of treats – its<br />

rotating menu means every trip reveals a<br />

different taste destination. 2524 W Edmond<br />

Rd, Edmond, 330.2190 $<br />

CUPPIES & JOE The name is only part of the<br />

story: it’s cupcakes and coffee and pie and<br />

live music and a cozy, trendy vibe and more.<br />

727 NW 23rd, OKC, 528.2122 $<br />

HURTS DONUT CO. Ignore your childhood<br />

hesitations: you do want a Hurts Donut. The<br />

24-hour Campus Corner locale pumps out<br />

nonstop sweet and savory innovations. 746<br />

Asp Ave, Norman, 417.300.6106 $<br />

KITCHEN NO. 324 Seasonally inspired café,<br />

coffee curator and craft bakery serving<br />

spectacular rustic American cuisine. 324 N<br />

Robinson, OKC, 763.5911 $<br />

LA BAGUETTE Comfort and exquisite baking<br />

make a tres chic destination for brunch<br />

and beyond. 1130 Rambling Oaks, Norman,<br />

329.1101; 2100 W Main, Norman, 329.5822 $<br />

PIE JUNKIE Call ahead to order a whole<br />

pie or quiche or walk in and choose from<br />

what’s on hand; either way the flavors are<br />

incredible. 1711 NW 16th, OKC, 605.8767 $<br />

SARA SARA CUPCAKES The ambiance and<br />

milk bar make great additions to the variety<br />

of specialty cupcakes in this charming<br />

little converted house. 7 NW 9th, OKC,<br />

600.9494 $<br />

BAR // PUB FOOD<br />

51ST STREET SPEAKEASY The joint’s porch<br />

and patio are perpetually packed, and the<br />

top-shelf spirits and beers flow with joyous<br />

abandon. 1114 NW 51st, OKC, 463.0470 $<br />

ABNER’S ALE HOUSE Beers and whiskies of<br />

the best, plus knockout dishes aimed at recreating<br />

the true English public house vibe.<br />

121 E Main, Norman, 928.5801 $$<br />

THE BARREL Drink deep of top-shelf wines,<br />

beers and whiskies, braced by thoroughly<br />

appetizing pub fusion cuisine. 4308 N<br />

Western, OKC, 525.6682 $<br />

BELLE ISLE BREWERY Live music,<br />

handcrafted beers and a great burger<br />

selection in 50 Penn Place. 1900 NW<br />

Expressway, OKC, 840.1911 $<br />

BLU FINE WINE & FOOD A sleek bar that<br />

stands out due to quick, courteous service<br />

and a menu with gourmet range. 201 S<br />

Crawford, Norman, 360.4258 $$<br />

CLUB ONE15 A nightclub vibe with energetic<br />

music and three bars, plus a robust menu<br />

including fajitas, pasta bowls and seafood.<br />

115 E Sheridan, OKC, 605.5783 $$<br />

DEEP DEUCE GRILL A funky, comfortable<br />

alternative to Bricktown crowds, featuring<br />

burgers, beer and a people-watching patio.<br />

307 NE 2nd, OKC, 235.9100 $<br />

JAMES E. MCNELLIE’S Designed to bring<br />

Ireland’s pub culture to OKC, this Midtown<br />

hotspot features 350 varieties of beer. 1100<br />

Classen Dr, OKC, 601.7468 $$<br />

MONT, THE Tempting pub food with<br />

Southwestern zing at a Norman landmark<br />

with a primo patio. 1300 Classen Blvd,<br />

Norman, 329.3330 $<br />

OAK & ORE A neighborhood hangout of<br />

vintage rustic materials, offering more<br />

than a handful of creative knife-and-fork<br />

sandwiches and lovingly chosen craft beers.<br />

1732 NW 16th, OKC $<br />

O’CONNELL’S IRISH PUB & GRILLE<br />

Beloved by students, alumni and townies,<br />

it’s served killer burgers, beer and festive<br />

atmosphere since 1968. 769 Asp, Norman,<br />

217.8454 $<br />

PELOTON Brake for a handful of apps,<br />

sandwiches and salads plus a great wine and<br />

beer selection. 900 N Broadway Ave, OKC<br />

605.0513 $<br />

PUB W Multiple atmospheres for whatever<br />

vibe you like, and a menu of choice beer<br />

and “new classic” fare from barbeque wings<br />

to thick pork chops. 3720 W Robinson,<br />

Norman, 701.5844 $$<br />

REPUBLIC GASTROPUB Part beer bar and<br />

part upscale eatery, pairing a vast selection<br />

of quality brews with imaginative menu<br />

items. 5830 N Classen Blvd, OKC, 286.4577<br />

$$<br />

SAINTS An inviting Irish bar where whiskey<br />

and beer offerings pair nicely with classics<br />

like shepherd’s pie, bangers and fish and<br />

chips. 1715 NW 16th, OKC, 602.6308 $$<br />

URBAN WINEWORKS Made-in-Oklahoma<br />

wine paired with haute culinary creations<br />

featuring rabbit, duck, pork belly and more.<br />

1749 NW 16th, OKC, 525.9463 $$<br />

WES WELKER’S The food shows great<br />

variety and imagination, like duck nachos,<br />

and the bevy of TVs and 83 available beers<br />

ain’t bad either. 3121 W Memorial, OKC,<br />

608.2200 $$<br />

BARBEQUE<br />

EARL’S RIB PALACE Beloved by locals in a<br />

competitive genre, the chain pounds out hit<br />

ribs and turkey as well as a top-tier burger. 6<br />

metro locations, earlsribpalace.com $<br />

IRON STAR URBAN BARBEQUE Named for<br />

notorious outlaw Belle Starr, its entrees<br />

are excellent, but the sides are equal<br />

players as well. 3700 N Shartel, OKC,<br />

524.5925 $$<br />

JANUARY 2015 // SLICE 67


FARE | Eat & Drink<br />

LEO’S BAR-B-Q Rich flavor and tender<br />

texture for commendable value – no wonder<br />

it’s a periennial favorite among Oklahoma<br />

connoisseurs. 3631 N Kelley, OKC 424.5367 $<br />

RUDY’S Totally casual – plastic trays and<br />

utensils – with serious barbeque chops.<br />

3450 Chautauqua, Norman, 307.0552; 3437<br />

W Memorial, OKC, 254.4712 $$<br />

BURGERS // SANDWICHES<br />

BISON WITCHES Monster sandwiches with<br />

standout flavors, best enjoyed with a bread<br />

bowl of fresh hot soup and a bag of pretzels.<br />

211 E Main, Norman, 364.7555 $<br />

CAFÉ PLAID Fresh sandwiches begging<br />

to be combined with sensational salads<br />

(veggie, tuna, pasta…) – an ideal lunch spot<br />

near OU. 333 W Boyd, Norman, 360.2233<br />

$<br />

CHARCOAL OVEN Serving premium<br />

charbroiled burgers since 1958 for the<br />

flavor of a backyard cookout via drive-in.<br />

2701 NW Expressway, OKC $<br />

COW CALF-HAY The selections are ample<br />

and the delicious never-frozen patties<br />

are mmmmmassive. 3409 Wynn, Edmond,<br />

509.2333, 212 N Harvey, OKC, 601.6180 $<br />

FLATIRE BURGERS Boasting innovations<br />

like sauerkraut, pineapple relish and<br />

habanero salsa.100 N University, Edmond,<br />

974.4638 $<br />

GARAGE BURGERS & BEER, THE The focus<br />

is on the many tempting flavor possibilities<br />

of huge, juicy burgers and fries. 5 metro<br />

locations, eatatthegarage.com $<br />

HILLBILLY PO BOYS Unassuming name;<br />

mighty appealing flavor in tasty seafood<br />

sandwiches and the licit thrill of moonshine<br />

cocktails. 1 NW 9th, OKC, 702.9805 $<br />

IRMA’S BURGER SHACK Simply great fries,<br />

rings and burgers; try the No Name Ranch<br />

beef. 1035 NW 63rd, OKC, 840.4762; 1120<br />

Classen Dr, OKC, 235.4762 $<br />

JOHNNIE’S CHARCOAL BROILER Freshground<br />

burgers cooked over real charcoal;<br />

try the Cheese Theta or Caesar varieties. 4<br />

metro locations, johnniesok.com $<br />

LOUIE’S GRILL & BAR Casually cool and<br />

come-as-you-are bar-type hangouts<br />

excelling at burgers, sandwiches<br />

and pizzas. 12 metro locations,<br />

louiesgrillandbar.com $<br />

LOUIE’S ON THE LAKE An unbeatable<br />

view of Lake Hefner from the spacious<br />

patio adds ambiance to tasty entrees<br />

under $10. 9401 Lake Hefner Pkwy, OKC,<br />

751.2298 $<br />

MULE, THE Solid beer and beverage<br />

selection plus delectable gourmet grilled<br />

cheeses and melts (ingredients range from<br />

fontina to figs). 1630 N Blackwelder, OKC,<br />

601.1400 $<br />

ND FOODS Gigantic Boar’s Head deli<br />

sandwiches, homemade soups and freshly<br />

baked cookies, pies and other desserts. 2632<br />

W Britton Rd, OKC, 840.9364 $<br />

NIC’S GRILL It’s small, it’s crowded … and<br />

it’s incredible. Mounds of fresh fries and<br />

colossal burgers, easily among the metro’s<br />

best. 1202 N Penn, OKC, 524.0999 $<br />

S&B’S BURGER JOINT Good news: these<br />

super-tasty burgers come as sliders too, the<br />

better to sample more selections. 5 metro<br />

locations, sandbburgers.com $<br />

SERVICE STATION A former filling station<br />

with vintage décor, now serving up delicious<br />

half-pound burgers and fries. 502 S<br />

Webster, Norman, 364.2136 $<br />

SOONER DAIRY LUNCH This modest little<br />

drive-in has been feeding its staunch fans<br />

delicious burgers, tots and shakes for over<br />

six decades. 1820 W Main, Norman, 321.8526<br />

$<br />

TEXADELPHIA The menu draws raves<br />

for burgers and wraps, but especially the<br />

monstrous made-to-order cheesesteaks.<br />

200 S Oklahoma, OKC, 208.4000 $<br />

TUCKER’S ONION BURGERS A small<br />

menu whose bravura execution makes the<br />

meal hard to forget. 3 metro locations,<br />

tuckersonionburgers.com $<br />

URBAN JOHNNIE’S Gourmet burgers and<br />

more in a sleek bar atmosphere from the<br />

minds behind Johnnie’s Charcoal Broiler. 121<br />

NE 2nd, OKC, 208.4477 $<br />

COFFEEHOUSE // TEA ROOM<br />

ALL ABOUT CHA Universal standards and<br />

unusual concoctions (the sweet potato latte<br />

is a wonder) in bright, bustling atmosphere.<br />

3272 S Broadway, Edmond, 340.9959; 7300 N<br />

Western, OKC, 840.7725 $<br />

BEATNIX CAFÉ, THE Get a sandwich, cup<br />

of hearty soup or powerhouse latte in the<br />

lovely laid-back vibe that pervades this<br />

dawdling spot. 136 NW 13th, OKC, 604.0211 $<br />

THE BLUE BEAN Smoothies, pastries and<br />

sweet treats, plus excellent small-batch<br />

roasted coffee – try the specialty flavor<br />

combos. 13316 S Western, OKC, 735.5115 $<br />

CAFÉ EVOKE Outstanding coffee and other<br />

beverages from one of the area’s great<br />

caterers; plus soup, sandwiches, snacks or<br />

sweets. 103 S Broadway, Edmond, 285.1522 $<br />

COFFEE SLINGERS Rocking a brisk, urban<br />

vibe on Automobile Alley, it’s a gathering<br />

place for genuine java enthusiasts. 1015 N<br />

Broadway, OKC, 606.2763 $<br />

DISTRICT HOUSE Pop into the Plaza<br />

District for beans from Tulsa’s Topeca<br />

Coffee, deli sandwiches and the occasional<br />

live music event. 1755 NW 16th, OKC $<br />

ELEMENTAL COFFEE Seriously spectacular<br />

coffee roasted in-house - passionate staff is<br />

always eager to share knowledge about the<br />

process. 815 N Hudson, OKC, 633.1703 $<br />

MICHELANGELO’S Enjoy exceptional<br />

coffees and wines, a well-stocked pastry<br />

case and breakfast and lunch selections.<br />

207 E Main, Norman, 579.3387 $<br />

PARAMOUNT, THE A Film Row joint with<br />

a screening room attached, its all-day<br />

beverage menu delivers the stuff dreams<br />

are made of. 701 W Sheridan, OKC,<br />

517.0787 $<br />

RED CUP Comfortably ramshackle<br />

with great coffee, vegetarian-friendly<br />

specials and live music. Highly<br />

recommended! 3122 N Classen Blvd,<br />

OKC, 525.3430 $<br />

T, AN URBAN TEAHOUSE This endearing<br />

retreat offers over 100 varieties and expert<br />

counsel to explore a world of possibili-teas.<br />

7518 N May, OKC, 418.4333 $<br />

CONTINENTAL<br />

BIN 73 Diners can fill up on filet mignon<br />

or simply top the evening off with<br />

tapas while enjoying the full bar and<br />

chic ambiance. 7312 N Western, OKC,<br />

843.0073 $$<br />

BLACKBIRD A gastropub with succulent<br />

creativity (pot roast nachos!) and a<br />

broad beer, wine and whiskey list. 575 S<br />

University, Norman, 928.5555 $$<br />

CHEEVER’S Southwestern-influenced<br />

recipes and contemporary comfort food;<br />

truly one of the city’s finest restaurants.<br />

2409 N Hudson, OKC, 525.7007 $$<br />

COACH HOUSE, THE Definitely among<br />

the metro’s most elegant dining:<br />

specialties prepared with classical<br />

perfection. 6437 Avondale, OKC,<br />

842.1000 $$$<br />

KYLE’S 1025 For an evening of<br />

understated sophistication, Kyle’s<br />

magnificent steaks, prime seafood, tapas<br />

or even meatloaf are a must. 1025 NW<br />

70th, OKC, 840.0115 $$<br />

LOTTINVILLES Rotisserie chicken, woodgrilled<br />

salmon and a host of entrees,<br />

salads and panini; the Sunday brunch is<br />

epic. 801 Signal Ridge, Edmond, 341.2244<br />

$$<br />

68 SLICE // JANUARY 2015


MANTEL, THE Marvelous steaks and seafood<br />

(don’t miss the lobster bisque), in a refined,<br />

intimate atmosphere. 201 E Sheridan, OKC,<br />

236.8040 $$$<br />

MELTING POT, THE Make a meal an event to<br />

remember with an elegant fondue feast. 4 E<br />

Sheridan, OKC, 235.1000 $$$<br />

METRO WINE BAR & BISTRO, THE A<br />

comfortably upscale favorite covering<br />

cuisines from vichyssoise to crème brulée.<br />

6418 N Western, OKC, 840.9463 $$<br />

MICHAEL’S GRILL Urbane, intimate dining:<br />

steaks, chops, seafood and pastas, and<br />

Caesar salad prepared tableside. 2824 W<br />

Country Club, OKC, 810.9000 $$$<br />

MUSEUM CAFÉ, THE Inside the OKC Museum<br />

of Art, its European-inspired menu delights<br />

for lunch, dinner and Sunday brunch. 415<br />

Couch, OKC, 235.6262 $$<br />

PARK AVENUE GRILL A soigne dining<br />

experience in the Skirvin Hilton, blending<br />

traditional steak and seafood with 1930s high<br />

style. 1 Park, OKC, 702.8444 $$$<br />

PASEO GRILL Intimate inside and cheerful<br />

on the patio, with an award-winning menu of<br />

distinctive flavors – try the duck salad. 2909<br />

Paseo, OKC, 601.1079 $$$<br />

ROCOCO RESTAURANT & FINE WINE A<br />

diverse international menu set off by select<br />

wines. 12252 N May, OKC, 212.4577; 2824 N<br />

Penn, OKC, 528.2824 $$<br />

SEVEN47 Enjoy sleek, swank décor and<br />

an appealingly broad menu including a<br />

tantalizing brunch. 747 Asp, Norman,<br />

701.8622 $$<br />

SIGNATURE GRILL Unassuming locale;<br />

huge culinary rewards of French and<br />

Italian flavors in a few select dishes. 1317 E<br />

Danforth, Edmond, 330.4548 $$$<br />

WEST The staff is speedy, the décor sleek<br />

and modern, and the entrées wide-ranging<br />

but elegantly simple. 6714 N Western, OKC,<br />

607.4072 $$<br />

FRENCH<br />

LA BAGUETTE BISTRO Fine dining (linger<br />

over multiple courses often) with an<br />

exceptional bakery, deli and butcher shop<br />

on site. 7408 N May, OKC, 840.3047 $$<br />

WHISPERING PINES B&B A secluded<br />

getaway housing sumptuous, savory<br />

cuisine in quiet comfort. 7820 E Highway 9,<br />

Norman, 447.0202 $$$<br />

GERMAN<br />

DAS BOOT CAMP Exceptional cuisine (and<br />

magnificent beer) in a fast-paced location<br />

downtown. 229 E Main, Norman, 701.3748 $<br />

INGRID’S Authentic German fare,<br />

including outstanding Oklahoma-made<br />

bratwurst. Don’t overlook breakfast, or<br />

the bakery counter! 3701 N Youngs, OKC,<br />

946.8444; 6501 N May, OKC $$<br />

OLD GERMANY Justly renowned for its<br />

Bavarian delights – the schnitzels, soups<br />

and sausages are spectacular. 15920 SE<br />

29th, Choctaw, 390.8647 $$$<br />

ROYAL BAVARIA Excellent renditions of<br />

traditional dishes, plus fantastisch housebrewed<br />

beers. 3401 S Sooner, Moore,<br />

799.7666 $$$<br />

HEALTHY // ECLECTIC<br />

COOLGREENS Customization encouraged;<br />

every available component in salads, wraps<br />

and frozen yogurt is naturally delicious. 3<br />

metro locations, coolgreens.com $$<br />

EARTH, THE Super, super fresh<br />

sandwiches, salads and soups in one of<br />

the most vegetarian- and vegan-friendly<br />

menus you’ll ever see. 750 Asp, Norman,<br />

573.5933 $<br />

NANI Seating by reservation only, the<br />

constantly rotating set tasting menu<br />

blends sustainably sourced and foraged<br />

ingredients into a fusion of Japanese and<br />

Native American cuisine. Plaza District,<br />

OKC (call for address), 420.7569 $$$<br />

LOCAL Using fine, fresh regionally<br />

sourced ingredients, its menu changes<br />

seasonally but its warm atmosphere is<br />

constant. 2262 W Main, Norman, 928.5600<br />

$$<br />

LUDIVINE The menu adjusts constantly to<br />

reflect availability of elite-quality, locally<br />

sourced ingredients. 805 N Hudson, OKC,<br />

778.6800 $$$<br />

ICE CREAM // YOGURT<br />

IL DOLCE GELATO Rich, creamy and<br />

decadently delicious, handmade daily from<br />

scratch. 937 SW 25th St, Moore, 794.7266;<br />

1318 N Interstate Dr, Norman, 329.7744 $<br />

ORANGE LEAF Dozens and dozens of tasty,<br />

waistline-friendly flavors and toppings,<br />

charged by the ounce. 9 metro locations,<br />

orangeleafyogurt.com $<br />

PEACHWAVE A full 50 flavors – every one<br />

low-fat or non-fat – of the finest, freshest<br />

ingredients in customized combinations. 3<br />

metro locations, peachwaveyogurt.com $<br />

INDIAN<br />

GOPURAM – TASTE OF INDIA A full-service<br />

restaurant with the feel of fine dining, even<br />

during the inexpensive and plentiful lunch<br />

buffet. 4559 NW 23rd, OKC, 948.7373 $$<br />

MISAL OF INDIA A Norman institution for<br />

over 30 years, specializing in tandooricooked<br />

delicacies in splendid ambiance. 580<br />

Ed Noble Pkwy, Norman, 579.5600 $$<br />

TAJ A tremendous set of Indian staples and<br />

delicacies, plus full lunch and dinner buffets.<br />

1500 NW 23rd, OKC, 601.1888 $$<br />

ITALIAN // PIZZA<br />

BELLINI’S Tasteful in décor and Italian<br />

offerings alike, this romantic nightspot<br />

quietly, confidently exudes elegance. 6305<br />

Waterford Blvd, OKC, 848.1065 $$<br />

BENVENUTI’S Subtly flavored minestrone<br />

to rich, hearty ragouts, the fare keeps the<br />

booths full; don’t overlook Sunday brunch.<br />

105 W Main, Norman, 310.5271 $$<br />

CAFFE PRANZO The atmosphere raises firsttime<br />

diners’ hopes; the execution exceeds<br />

them as classic dishes are elevated to<br />

greatness. 9622 N May, OKC, 755.3577 $$<br />

EMPIRE SLICE HOUSE Reigning over the<br />

Plaza District in New York style, it offers<br />

whole pizzas or slices, a full bar and a primo<br />

patio. 1734 NW 16th, OKC $<br />

GABRIELLA’S A fresh chapter in the family’s<br />

delectable legacy; one bite of the homemade<br />

Italian sausage should win diners’ hearts with<br />

ease. 1226 NE 63rd, OKC, 478.4955 $$<br />

HIDEAWAY PIZZA Incredible pizza in jovial<br />

surroundings; it’s amassed a devoted<br />

following for over half a century. 7 metro<br />

locations, hideawaypizza.com $$<br />

HUMBLE PIE PIZZERIA No humility needed<br />

for this true Chicago-style pizza, boasting<br />

perhaps the best crust known to man. 1319 S<br />

Broadway, Edmond, 715.1818 $<br />

JOEY’S A creative pizzeria on OKC’s Film<br />

Row, Joey’s serves first-rate appetizers and<br />

salads along with its mouth-watering pies.<br />

700 W Sheridan, OKC, 525.8503 $$<br />

KEN’S PIZZA An old favorite returns to<br />

Edmond with its signature thin crust and<br />

spicy sauce set to win new fans. 628 W<br />

Danforth Rd, Edmond $<br />

KNUCK’S WHEELHOUSE Homemade daily<br />

with sauces from scratch, it’s a tasty and<br />

varied stopover for Bricktown wanderers as<br />

well as a pizza-lover’s destination in its own<br />

right. 103 E California, OKC, 605.4422 $<br />

Chef Jason’s Wild Salmon<br />

East Coast Style<br />

Fresh Seafood, Killer Pasta & So Much More.<br />

Fresh Seafood, Killer Pasta & So Much More.<br />

2824 N. Penn Ave • 12252 N. May Avenue • Rococo-Restaurant.com<br />

JANUARY 2015 // SLICE 69


FARE | Eat & Drink<br />

We have been putting<br />

a little Italian in<br />

everything we make<br />

since 1979… 13 different<br />

sauces featuring our<br />

famous Trieste… Veal,<br />

Chicken, Shrimp and 5 different kinds<br />

of Lasagne! Over 175 items from all the<br />

regions in Italy… and a Wine Spectator<br />

Award of Excellence Wine List.<br />

10712 NORTH MAY AVENUE • OKC, OK 73120<br />

405.755.2255 • ORDER ONLINE AT PAPADIOSOKC.COM<br />

MONI’S Handmade, New Jersey-style brick<br />

oven pizza and authentic pasta recipes from<br />

Southern Italy in a casual, comfy ambience<br />

(ideal for dates). 17200 N May, Edmond,<br />

285.5991 $$<br />

OTHELLO’S Warm mussels to tiramisu – all<br />

you could want in a romantic Italian café.<br />

434 Buchanan, Norman, 701.4900; 1 S<br />

Broadway, Edmond, 330.9045 $$<br />

PAPA DIO’S Three generations of the<br />

Bonadio family offer an ample menu of new,<br />

classic and healthy dishes in separate dining<br />

rooms for family or casual dining. 10712 N<br />

May, OKC, 755.2255 $$<br />

PIZZA 23 A tempting suite of specialty pies<br />

and good beer selection in crisp, urban<br />

décor. 600-B NW 23rd St, OKC, 601.6161<br />

$$<br />

PIZZERIA GUSTO Neapolitan-style<br />

pizza (quality ingredients, extremely hot<br />

fire) stars alongside Italy-inspired salads,<br />

pastas and appetizers. 2415 N Walker Ave,<br />

OKC, 437.4992 $$<br />

REVOLVE PIZZA A fully customizable dining<br />

experience: guests build their dream pies<br />

from the crust up and the quick-fire brick<br />

ovens do the rest. 5500 W Memorial, OKC,<br />

792.2858 $<br />

SOPHABELLA’S A quiet, classy gem offering<br />

premier tastes from Chicago and beyond in<br />

style. 7628 N May, OKC, 879.0100 $$$<br />

STELLA MODERN ITALIAN CUISINE A<br />

luscious spate of tastes for a casual lunch,<br />

romantic dinner or brunch, amid stylish<br />

scenery. 1201 N Walker, OKC, 235.2200 $$<br />

TOMMY’S An old favorite returns to the<br />

metro to provide primo pasta, pizzas and<br />

plenty of ambiance. 5516 W Memorial, OKC,<br />

470.5577 $$<br />

UPPER CRUST This pizzeria and wine bar<br />

specializes in thin-crust, New York-style<br />

pies. 5860 N Classen Blvd, OKC, 842.7743;<br />

1205 NW 178th, Edmond, 285.8887 $$<br />

VICTORIA’S A shabby-comfortable<br />

atmosphere with local art on its walls and the<br />

art of pasta on its plates – try the chicken<br />

lasagna. 327 White, Norman, 329.0377; 3000<br />

SW 104th St, OKC, 759.3580 $<br />

VITO’S RISTORANTE Homestyle Italian<br />

cuisine in an intimate setting where the staff<br />

treat customers like guests in their home.<br />

7521 N May, OKC, 848.4867 $$<br />

WEDGE, THE Wood-fired pies with fresh<br />

ingredients (like figs or truffle oil) and sauce<br />

from scratch. 230 NE 1st, OKC, 270.0660;<br />

4709 N Western, OKC, 602.3477 $$<br />

JAPANESE // SUSHI<br />

CAFÉ ICON Tempting sushi and Japanese<br />

specialties fill the menu to bursting with<br />

visually splendid and palate-pleasing treats.<br />

311 S Blackwelder, Edmond, 340.8956 $$<br />

GOGO SUSHI Prime for lovers of speed<br />

and convenience – go go check it out! 1611 S<br />

Service Rd, Moore, 794.3474; 432 NW 10th,<br />

OKC, 602.6333 $$<br />

IN THE RAW DUNWELL SUSHI A chic space<br />

on the Bricktown Canal offering excellent<br />

sushi, specialty rolls and sake. 200 S<br />

Oklahoma, OKC, 702.1325 $$<br />

MUSASHI’S Exquisitely flavorful Japanese<br />

cuisine prepared with genuine artistry by<br />

skilled chefs at tableside hibachi grills. 4315<br />

N Western, OKC, 602.5623 $$<br />

SUSHI BAR, THE Sushi staples done with<br />

élan, plus more adventurous options, in a<br />

bustling, comfortable environment. 1201 NW<br />

178th, OKC, 285.7317 $$<br />

SUSHI NEKO An established OKC favorite<br />

combining style (sleek, brisk, classy) with<br />

substance (in a broad and creative menu).<br />

4318 N Western, OKC, 528.8862 $$<br />

TOKYO JAPANESE RESTAURANT It’s small<br />

with a traditional menu; but it’s palpably<br />

fresh and routinely cited as among the<br />

metro’s best. 7516 N Western, OKC,<br />

848.6733 $$<br />

MEDITERRANEAN<br />

AVANTI BAR & GRILL Casual elegance with<br />

contemporary Italian menu twists: crab<br />

falafel, bolognese pizza and more. 13509<br />

Highland Park, OKC, 254.5200 $$<br />

BASIL MEDITERRANEAN CAFÉ Chicken<br />

Bandarri, Beef Souvlaki or a fresh bowl<br />

of tangy tabouli; flavor leaps from every<br />

corner of the menu. 211 NW 23rd, OKC,<br />

602.3030 $<br />

COUSCOUS CAFE Traditional Moroccan<br />

tagine dishes to favorites like homemade<br />

falafel and kofta, with a bounty for<br />

vegetarians. 6165 N May, OKC, 286.1533 $<br />

HAIGET’S Vegan-friendly – and friendly in<br />

general – this gem rewards the adventurous<br />

with Ethiopian and Kenyan specialties. 308<br />

W Edmond Rd, Edmond, 509.6441 $$<br />

MEDITERRANEAN IMPORTS & DELI<br />

Selected groceries and a menu stocked with<br />

options; the food is authentic, quick and<br />

spectacular. 5620 N May, OKC, 810.9494 $<br />

NUNU’S Tangy, tantalizing, fresh and healthy<br />

flavors, reproduced from generations-old<br />

recipes. 3131 W Memorial, OKC, 751.7000 $<br />

QUEEN OF SHEBA A spicy, vegan-friendly<br />

menu of Ethiopian delights awaits the bold.<br />

Bring friends and be prepared to linger. 2308<br />

N MacArthur, OKC, 606.8616 $$<br />

ZORBA’S Family recipes proudly share<br />

flavors of Cyprus, Spain, Greece and<br />

Morocco. 6014 N May, OKC, 947.7788 $<br />

MEXICAN // LATIN AMERICAN<br />

1492 Authentic Mexican cuisine in an<br />

elegant, romantic setting with perhaps the<br />

world’s best mojitos. 1207 N Walker, OKC,<br />

236.1492 $$<br />

ABUELO’S The variety, plates, flavors<br />

and experience are all huge. No passport<br />

required. 17 E Sheridan, OKC, 235.1422;<br />

3001 W Memorial, OKC, 755.2680 $$<br />

ALFREDO’S Kick back with an agave<br />

limeade and peruse the ample menu’s<br />

avocado enchiladas, fried tacos and more.<br />

4 metro locations, alfredosok.com $$<br />

BIG TRUCK TACOS It’s often standingroom-only<br />

at lunch, but don’t let that deter<br />

you from fresh, imaginative taco creations.<br />

530 NW 23rd, OKC, 525.8226 $<br />

CAFÉ DO BRASIL It’s a long way to Rio, but<br />

the spicy, savory menu covers the distance<br />

in a mouthful. 440 NW 11th, OKC, 525.9779<br />

$$<br />

CAFÉ KACAO A sunlit space filled with<br />

bright, vibrant Guatemalan flavors. The<br />

breakfast specialties truly dazzle. 3325 N<br />

Classen, OKC, 602.2883 $<br />

CANTINA LAREDO A sophisticated take on<br />

Mexican fare, specializing in fresh fish and<br />

Angus beef. 1901 NW Expressway (in Penn<br />

Square Mall), OKC, 840.1051 $$<br />

CHILTEPES Chuchitos to atol de elote, this<br />

Plaza District restaurant serves as a guided<br />

tour to the wondrous flavors of Guatemala.<br />

1800 NW 16th, OKC, 601.0384 $$<br />

CHUY’S The portions are substantial, the<br />

Hatch chile-fueled flavors are strong and<br />

the vibe is playfully enthusiastic. 760 N<br />

Interstate Dr, Norman, 360.0881 $$<br />

FUZZY’S TACO SHOP Jumbo burritos,<br />

big salads and especially shrimp tacos –<br />

quickly and in plenitude. 752 Asp, Norman,<br />

701.1000; 208 Johnny Bench, OKC,<br />

602.3899 $<br />

IGUANA MEXICAN GRILL Unique Mexican<br />

flavor in a fun atmosphere at reasonable<br />

prices. 9 NW 9th, OKC, 606.7172 $$<br />

INCA TRAIL Flavors from around the<br />

world, piquant ceviches to homemade flan.<br />

10948 N May, OKC, 286.0407 $$<br />

JUAN DEL FUEGO This self-styled Mexi-<br />

Diner dishes up breakfast and lunch from<br />

both sides of the border. 223 34th Ave SW,<br />

Norman, 310.20302 $<br />

LA BRASA Flavors of Peru make for a<br />

powerfully delicious dining experience in<br />

ceviches, sandwiches, fried rice and other<br />

entrees. 1310 NW 25th, OKC, 524.2251 $$<br />

LA LUNA Its festive cantina-style<br />

atmosphere only adds to the enjoyment of<br />

classic fajitas, enchiladas and the bold carne<br />

ranchera. 409 W Reno, OKC, 235.9596 $$<br />

70 SLICE // JANUARY 2015


MAMA ROJA MEXICAN KITCHEN Handrolled<br />

tamales, vendor-style tacos and<br />

more, on the scenic shores of Lake Hefner.<br />

9219 E Lake Hefner Pkwy, OKC, 302.6262<br />

$$<br />

MAMAVECA Familiar Mexican favorites plus<br />

the diverse delights of Peruvian cuisine.<br />

2551 W Hemphill, Norman, 573.4003 $$<br />

TARAHUMARA’S This airy ristorante serves<br />

huge, tasty Tex-Mex classics plus less<br />

ubiquitous fare like mole poblano. 702 N<br />

Porter, Norman, 360.8070 $$<br />

GEORGE, THE High atop Founders Tower, its<br />

spectacular view adds savor to expert chefdriven<br />

creations featuring prime beef. 5900<br />

Mosteller Dr, OKC, 607.4360 $$$<br />

HOLLIE’S FLATIRON STEAKHOUSE Plush<br />

and cozy, with entrees seared on a flatiron<br />

grill and a kick of Southwestern spice in the<br />

menu. 1199 Service Rd, Moore, 799.0300 $$<br />

JAMIL’S STEAKHOUSE Steak, lobster or<br />

prime rib with Lebanese appetizers gratis –<br />

Jamil’s has fed Oklahoma well since 1964.<br />

4910 N Lincoln, OKC, 525.8352 $$<br />

TED’S CAFÉ ESCONDIDO Fast, fresh and<br />

amply portioned, it’s often very crowded<br />

and always supremely delicious. 4 metro<br />

locations, tedscafe.com $$<br />

YUCATAN TACO STAND Feisty Latin fusion<br />

cuisine plus signature nachos and combos…<br />

and over 75 tequilas. 100 E California, Suite<br />

110, OKC, 886.0413 $<br />

ZARATE’S The familiar joys of enchiladas<br />

and chimichangas, plus Peruvian dishes of<br />

plantains, yuca and imported spices. 706 S<br />

Broadway, Edmond, 330.6400 $$<br />

SEAFOOD<br />

FISH CITY GRILL Shrimp and grits, oysters<br />

on the half shell… anyone who wishes<br />

Oklahoma had a coastline should feel right<br />

at home. 1389 E 15th, Edmond, 348.2300 $$<br />

JAZMO’Z BOURBON STREET CAFÉ An<br />

upscale yet casual environment boasting<br />

Cajun and Creole-inspired selections. 100 E<br />

California, OKC, 232.6666 $$<br />

LAND & SEA Chef Sean Cummings<br />

harnesses the delicious possibilities<br />

of multiple biomes in his latest savory<br />

concept. 7523 N May Ave, OKC, 755.2622<br />

$$$<br />

PEARL’S CRABTOWN A huge Bricktown<br />

warehouse where the Crab Boil is a favorite<br />

and taste is king. 303 E Sheridan, OKC,<br />

232.7227 $$<br />

PEARL’S OYSTER BAR A perennial winner in<br />

“best of the metro” polls for fresh, flavorful<br />

seafood and spicy Creole-inspired dishes.<br />

5641 N Classen, OKC, 848.8008 $$<br />

SHACK SEAFOOD & OYSTER BAR, THE A<br />

massive selection of nicely spiced Cajun<br />

and Creole cooking, plus seafood. 13801<br />

Quail Pointe Dr, OKC, 286.5959 $$<br />

SOUL FOOD<br />

BIGHEAD’S Fried alligator, frog legs and<br />

simmering, savory seafood gumbo – it’s a<br />

bayou treat right nearby. 617 S Broadway,<br />

Edmond, 340.1925 $$<br />

THE DRUM ROOM Crispy, juicy fried chicken<br />

(among the city’s best) stars with fried<br />

okra, waffles and a fully loaded bar. 4300 N<br />

Western, OKC, 604.0990 $$<br />

JAX SOUL KITCHEN The team behind<br />

Blackbird and blu dishes up big ol’ helpings of<br />

jambalaya, pork ribs, fried catfish and many<br />

more deep South classics. 575 S University,<br />

Norman, 801.2828 $<br />

KD’S Pork chops, stuffed catfish, shrimp<br />

and grits and more of Kevin Durant’s favorite<br />

foods, presented with skill and vim – and a<br />

dose of star power. 224 Johnny Bench Dr,<br />

OKC, 701.3535 $$<br />

MAMA E’S WINGS & WAFFLES A labor of<br />

love adored by locals seeking authentic<br />

Southern classics. 3838 Springlake, OKC,<br />

424.0800; 900 W Reno, OKC, 231.1190 $<br />

MJ’S Super-tasty individual box meals (hint:<br />

Jambalaya Sammich) or enormous feasts for<br />

parties, give this caterer some prep time and<br />

they’ll rock your taste buds. Appointment<br />

only. 548.5657 $$<br />

STEAKHOUSE<br />

BOULEVARD STEAKHOUSE Perfectly soigné<br />

ambiance and cuisine easily in the metro’s<br />

elite – a sumptuous, if pricy, masterpiece.<br />

505 S Boulevard, Edmond, 715.2333 $$$<br />

CATTLEMEN’S This Oklahoma institution’s<br />

huge corn-fed steaks and matchless<br />

atmosphere are history served anew every<br />

day. 1309 S Agnew, OKC, 236.0416 $$<br />

JUNIOR’S A landmark restaurant where<br />

hand-cut Angus steaks and lobster fight for<br />

attention with knockout fried chicken. 2601<br />

NW Expressway, OKC, 848.5597 $$$<br />

MAHOGANY PRIME STEAKHOUSE The<br />

ambiance and service are sublime, but fine<br />

aged steak broiled to perfection is the star.<br />

3241 W Memorial, OKC, 748.5959 $$$<br />

MICKEY MANTLE’S This lushly atmospheric<br />

social spot in Bricktown serves powerhouse<br />

entrées and sides and with full amenities. 7 S<br />

Mickey Mantle, OKC, 272.0777 $$$<br />

OPUS PRIME STEAKHOUSE Hand-cut<br />

USDA Prime Black Angus steaks, a vast wine<br />

selection and intimate ambience. 800 W<br />

Memorial, OKC, 607.6787 $$$<br />

RANCH STEAKHOUSE Effortless opulence,<br />

custom-aged hand-cut tenderloins and<br />

ribeyes and warm Southern hospitality.<br />

3000 W Britton, OKC, 755.3501 $$$<br />

RED PRIMESTEAK Visionary design and<br />

atmosphere house super-premium steaks,<br />

vibrant, imaginative flavors and amenities.<br />

504 N Broadway, OKC, 232.2626 $$$<br />

TWELVE OAKS Lobster, seafood and divine<br />

steak, enhanced even more by the ambiance<br />

of a hilltop Victorian home. 6100 N Midwest,<br />

Edmond, 340.1002 $$$<br />

THAI<br />

PAD THAI Dine in or carry out beautifully<br />

executed exemplars of soups, curries and<br />

noodles. 119 W Boyd, Norman, 360.5551 $<br />

SALA THAI Pineapple curry, basil squid,<br />

cinnamon beef... the variety is exceptional,<br />

making this a popular midday option. 1614<br />

NW 23rd, OKC, 528.8424 $<br />

SWEET BASIL The enormous aquarium adds<br />

to the cozy ambiance; with its outstanding<br />

curries and soups, it makes a great dinner<br />

date. 211 W Main, Norman, 217.8424 $$<br />

TANA THAI There’s a lot to like here, from<br />

red snapper filet to pad thai. Pay attention to<br />

the soups, and do not play chicken with the<br />

spice level. 10700 N May, OKC, 749.5590 $$<br />

VIETNAMESE<br />

CORIANDER CAFÉ Updating traditional<br />

Vietnamese recipes, this vegetarian-friendly<br />

café makes a quick, casual dining alternative.<br />

323 White, Norman, 801.3958 $<br />

LIDO Spring rolls to vermicelli bowls,<br />

this venerable diner runs the gamut of<br />

Vietnamese,Chinese and even French<br />

cuisine. 2518 N Military, OKC, 521.1902 $$<br />

PHO CA DAO Vermicelli bowls, rice platters,<br />

piping hot pho, icy cold bubble tea and more.<br />

2431 N Classen Blvd, OKC, 521.8819 $<br />

PHO BULOUS Super fresh and super fast,<br />

specialties like Honey Ginger Chicken or<br />

Wasabi Salmon merit closer inspection.<br />

3409 S Broadway, Edmond, 475.5599 $<br />

Check out<br />

our expanded<br />

restaurant listings<br />

and more edible<br />

inspiration online<br />

anytime at<br />

sliceok.com<br />

True Italians believe:<br />

Every meal<br />

should be<br />

a celebration.<br />

Celebrate with Stella<br />

with monthly Monday events,<br />

like Stella’s annual pig roast,<br />

4 course wine dinners<br />

and evenings with<br />

nationally recognized chefs.<br />

Visit stellaokc.com<br />

for upcoming dates.<br />

LUNCH • DINNER • COCKTAILS • SUNDAY BRUNCH<br />

1201 N. Walker<br />

405-235-2200<br />

stellaokc.com<br />

JANUARY 2015 // SLICE 71


This exhibition has been organized by the Tampa Museum of Art<br />

and the Museum of Fine Arts, St. Petersburg<br />

and curated by Barbara Pollack.<br />

Birdhead (Chinese, founded 2004). The Light of Eternity No. 3 (detail), 2012.<br />

Black and white inkjet print. © Birdhead, courtesy of the artists and ShanghART Gallery Shanghai<br />

For over 21 years, Second Chance Animal Sanctuary, a non-<br />

<br />

<br />

<br />

<br />

<br />

<br />

Please keep us in mind when<br />

you are in search of a new pet!<br />

Second Chance<br />

Animal Sanctuary, Inc<br />

COUTURE AREA RUGS • CARPET • PILLOWS<br />

7118 N. Western • Oklahoma City • 405.842.9000<br />

4500 24th Avenue NW in Norman<br />

(405) 321-1915 • www.secondchancenorman.com<br />

72 SLICE // JANUARY 2015


PURSUITS<br />

SPHERE EXCELLENCE<br />

Elite performing troupe Cirque du Soleil has a dazzling<br />

show on its way to OKC this month – now the ball’s in<br />

your court. See page 81.<br />

TOP 10<br />

Prime starting points for making<br />

the most of the month 74<br />

CONTINENT OF CREATIVITY<br />

Explore the diverse glories of<br />

Africa through visiting art 76<br />

A GRAND GULF FETE<br />

Getting in on Galveston’s massive<br />

Mardi Gras celebration 78<br />

RICK DIAMOND<br />

SEE & DO<br />

January’s music, theater, visual<br />

arts and other delights 82<br />

JANUARY 2015 // SLICE 73


PURSUITS | High Points<br />

The Top<br />

By Steve Gill<br />

IT’S A BIG, BUSY METRO OUT THERE – IF YOU CAN’T<br />

MAKE IT TO EVERYTHING, HERE’S WHERE TO START.<br />

PLANTING IDEAS<br />

January 16-18, State Fairgrounds<br />

It’s a promise to cherish through these frigid winter<br />

months: spring is coming. And when it does, when the<br />

weather encourages a joyous renovation of our indoor<br />

and outdoor spaces, the inspiration sown at the OKC<br />

Home & Garden Show will pay fruitful dividends. Tour<br />

wares and presentations by Kevin O’Connor, Don Engebretson,<br />

Matt Fox and over 500 other experts and vendors<br />

in landscaping, remodeling, cooking and design.<br />

AVANT-ART<br />

January 23, Oklahoma Contemporary Arts Center<br />

The freshest, newest expressions of cutting-edge creativity<br />

fuel the annual Art Now exhibit that begins each<br />

year for the Oklahoma Contemporary Arts Center (a<br />

perfect match between event and organization). That<br />

showcase culminates in this fundraising gala boasting<br />

exceptional tastes and drinks, live performance and a<br />

chance to chat with the artists. And it is, naturally, one<br />

night only.<br />

GEAR UP FOR THE HOEDOWN<br />

January 24, National Cowboy & Western Heritage Museum<br />

What better venue for this lucky seventh shindig to be<br />

located The dress code requests black tie (that includes<br />

the possibility of bolos, by the way) and cowboy boots<br />

for Infant Crisis Services’ joyous Boots & Ball Gowns<br />

gala, offering a rip-snortin’ good time in exchange for<br />

supporting the community’s neediest babies. Don’t wait<br />

too long to lasso tickets; it’s a perennial sellout.<br />

Follow That Bird<br />

January 26-27, Armstrong Auditorium<br />

It is, without exaggeration, the most famous ballet in<br />

the world. And though you may well know the tale of the<br />

love between Siegfried and Odette and its peril through<br />

the machinations of the villainous Rothbart, it’s rarely<br />

more ravishingly beautiful than when presented by the<br />

exemplary Russian National Ballet Theatre – relish the<br />

epic grace that is “Swan Lake” in one of their two special<br />

performances.<br />

SWEET SENSATION<br />

January 31, Marriott at NCED<br />

Supporting the arts in Norman is its own reward,<br />

but once a year the Firehouse Art Center and dozens<br />

of local restaurants and vendors come together<br />

to sweeten the deal considerably. Sample your pick of<br />

delectable cocoa-infused treats and get a feel for how<br />

the Firehouse encourages community creativity at the<br />

wondrous Chocolate Festival; it’s a must.<br />

PHOTOS: SWAN LAKE COURTESY ARMSTRONG AUDITORIUM,<br />

CHOCOLATE FESTIVAL COURTESY FIREHOUSE ART CENTER<br />

74 SLICE // JANUARY 2015


Strings Around<br />

the World<br />

January 12-13, All Souls & St. Paul’s Cathedral<br />

Music is a universal joy, one which requires no<br />

translation … which is a fortunate thing for Brightmusic,<br />

because otherwise the formidable<br />

chamber ensemble would be in need of multiple<br />

interpreters this month. The concert entitled<br />

“World Traveling Violin” features special guest<br />

Dr. Cyrus Beroukhim and works by Mozart,<br />

Khachaturian, Sheng, Ravel and Schoenfield –<br />

Austria to Tibet and beyond, all in OKC.<br />

PIONEERS IN PAINT<br />

January 15-April 25, Oklahoma Heritage Museum<br />

Brand new state! Brand new state! Going to creaaaaaate! As soon<br />

as there was an Oklahoma, someone had to begin forging its artistic<br />

identity – the retrospective exhibit “The First 50 Years” looks<br />

back at those trailblazers who established museums, began teaching<br />

art in state schools and universities, championed Native art<br />

and helped create an enduring legacy.<br />

Dr. Cyrus Beroukhim<br />

STRUM CIRCLE<br />

January 23, Oklahoma City Community College<br />

The next group visiting OCCC as featured guests in its Performing<br />

Arts Series is the Wellington International Ukulele Orchestra –<br />

and no, they aren’t a dozen people all playing ukuleles, that would<br />

be silly. They’re 11 ukulelists (ukulelingers ukeliars) and one double<br />

bassist. More to the point, their show is musically magnificent<br />

and exceptionally funny; a perfect antidote to the winter blahs.<br />

PHOTOS: DR. CYRUS BEROUKHIM COURTESY NEW YORK CITY BALLET, WELLINGTON<br />

INTERNATIONAL UKULELE ORCHESTRA BY MATT GRACE PHOTOGRAPHY<br />

ROOM OF THE BOOM<br />

January 22, Bricktown<br />

Events Center<br />

Break out the tuxedo and<br />

fine cigars; OKC Charity<br />

Fight Night is returning to<br />

benefit the after-school<br />

programs of the OKC<br />

Police Athletic League by<br />

featuring a card filled with<br />

high-caliber matchups in<br />

both traditional boxing<br />

and mixed martial arts,<br />

hosted by The Motor City<br />

Cobra: celebrity guest<br />

and retired boxer Tommy<br />

“Hitman” Hearns. Pound<br />

for pound, it’s one of the<br />

strongest events on the<br />

entertainment calendar.<br />

Tommy “Hitman” Hearns<br />

WHEN ALL’S SAID AND DONNE<br />

January 9-18, OKC Civic Center<br />

This is a valediction permitting mourning, and rewarding quiet<br />

reflection. An academic who has spent her life pursuing her studies<br />

to the exclusion of personal relationships faces terminal cancer,<br />

and the end of all her days, with her accumulated wisdom and<br />

somber regrets for company. The OKC Theatre Company proudly<br />

presents the uncompromising, award-winning “Wit.”<br />

JANUARY 2015 // SLICE 75


PURSUITS | Spotlight<br />

Left: Sofie & Jeff Mims,<br />

“Untitled;” next page clockwise<br />

from top: Sosena Solomon,<br />

“Rain,” Amber Wiley,<br />

“Untitled,” Ebony Iman<br />

Dallas, “Butterfly Woman,”<br />

Zena Allen, “Untitled,” Gay<br />

Pasley, “Vendora”<br />

CONTINENT<br />

OF CREATIVITY<br />

By Steve Gill<br />

A BUILDING WHERE PAINTINGS ARE HUNG FOR VISITORS TO<br />

OBSERVE AND PURCHASE is called an art gallery; so it’s indicative<br />

that the logo of Paseo district locale The Project Box refers to<br />

it as a community art space instead. Proprietor Lisa Jean Allswede<br />

explains that the venue, which opened in May, isn’t a place to buy a<br />

painting and leave; it’s for people to experience.<br />

“I like to use it as a creative space,” she said, “to have an open<br />

forum to teach people about the arts; use it as a vehicle to build community.<br />

I see it as a language – art is a language – so this is about<br />

exposing people to different ideas and themes through experiences.”<br />

Previous exhibitions have asked visitors to sketch their own<br />

visualizations and interpretations of freedom on the walls and<br />

invited the community to participate in a potluck supper and recipe<br />

sharing – the show for January combines painting, photography,<br />

video and live musical performance in a<br />

group exhibition inspired by the culture<br />

and beauty found across a continent.<br />

You’re invited to take part in “Wanderlust:<br />

Nomadic Interpretations of Contemporary<br />

Africa” January 2-31.<br />

The show is an extension of a project<br />

undertaken last year through the nonprofit<br />

Afrikanation Artists Organization.<br />

Curator Ebony Iman Dallas, an<br />

OKC resident and UCO grad with family<br />

in Somalia, explains that, “We had<br />

a project called the International Art<br />

Exchange that involved Somalian and<br />

Ethiopian artists [in] a celebration of<br />

art and culture. They participated over<br />

the theme of family rituals and traditions,<br />

and their art will be on display<br />

here along with their interviews,” which<br />

will be shown on video loops in the<br />

Project Box space. It’s not just paintings<br />

and photography; Dallas’ list of participants<br />

includes Ethiopian singer Meklit<br />

Hadero, international filmmaker Sosena Solomon, local guitarist<br />

Jeff Mims and many more, including herself.<br />

She continues, “There’s music, there’s poetry, we’ll have the International<br />

Art Exchange artists as well as artists who live here in Oklahoma<br />

that have a connection to Africa – some have lived there, some<br />

have visited – I’ll have several pieces; it’s going to be a mixed show.”<br />

The Project Box seems an ideal venue for a creative assembly like<br />

this (Dallas and Allswede met when they were both participants in the<br />

Oklahoma Arts Council’s Leadership Arts program) in part because<br />

“Wanderlust” is meant to be about more than only aesthetics.<br />

“It’s educational,” Dallas smiles. “The point behind the International<br />

Art Exchange project is similar to the point behind having<br />

the community here experience these artists: it’s about interaction;<br />

it’s about creating a conversation. This is a chance to … hear from<br />

people who either have some kind of experience with Africa or some<br />

kind of connection that they want to share.<br />

I’m most looking forward to seeing people’s reactions; being able<br />

to talk to them and having them be able to interact with the artists.”<br />

“It’s, I think, something new in Oklahoma City. I find it exciting.<br />

And I love the idea of starting a conversation,” adds Allswede.<br />

“There’s a lot of things happening in our world globally, and art is the<br />

perfect vehicle to open the door for a conversation. I like that.”<br />

76 SLICE // JANUARY 2015


WHERE TO SHARE<br />

The variety incorporated into “Wanderlust: Nomadic<br />

Interpretations of Contemporary Africa” is simultaneously<br />

a draw and a drawback: a total of 16 artists<br />

are participating, including musicians – but while the<br />

visual art will remain on display through the month<br />

of January, if you want to get the full experience,<br />

you should try to be present for the opening.<br />

The Project Box is located at 3003 Paseo St in<br />

Oklahoma City, with the opening reception scheduled<br />

for 6-10 p.m. on Friday, January 2. There will<br />

also be a closing reception January 30; check<br />

theprojectboxokc.com for more details about the<br />

show and the space.<br />

During the show, The Project Box will also be<br />

hosting an art supply donation drive to send the<br />

raw materials of creative expression – paint, ink,<br />

brushes, colored pencils, etc. – to Somalia. You have<br />

to like the idea of everyone who wants to create<br />

having the opportunity.<br />

JANUARY 2015 // SLICE 77


PURSUITS | Getting Away<br />

A Grand Gulf Fete<br />

BY ELAINE WARNER<br />

Avast, me hearties, here there be pirates – and parades –<br />

and parties! It’s Mardi Gras in Galveston.<br />

Galveston boasts the third-largest Mardi Gras celebration in the United States with<br />

22 parades, 38 concerts, 20 balcony parties and five masked balls. Over 300,000<br />

people are expected to show up for the festivities.<br />

Weekends are the busiest, with many of the days featuring multiple parades.<br />

A number of the parades and concerts take place in the Entertainment District<br />

near the harbor. This is a controlled, ticketed area so there’s a small charge – buy<br />

online ahead of time and save a little money. Check out the Funky Uptown Umbrella<br />

Brigade Parade online and consider bedecking your bumbershoot and joining the<br />

record-setting umbrella dance through the Strand. Tickets are also available to<br />

some of the balcony parties; grab one for a bird’s eye view of the parades and the<br />

chance to throw beads over the railing.<br />

BETWEEN PARADES<br />

Sightseeing opportunities in Galveston range from erudite to eccentric. On the<br />

serious side, guests can better understand the island’s history with a visit to Pier<br />

21, home to the Texas Seaport Museum and the 1877 tall ship Elissa, and a viewing<br />

of the short film “The Great Storm of 1900,” which documents the city’s greatest<br />

disaster. I took a great tour of the historic eastern end of the island and saw many<br />

homes that survived the devastation, including the magnificent 1892 Bishop’s Palace<br />

– worth a visit all on its own. Methods of touring include Segways, carriage<br />

tours, tour train or self-guided by bicycle.<br />

Once a working drilling rig, the Ocean Star Offshore Drilling Rig and Museum now<br />

sits in the Port of Galveston and offers an insider’s look at life and work on an offshore rig.<br />

For another view of the harbor, take a Bay Watch Dolphin Tour. The playful<br />

mammals are almost guaranteed to show for a close-up.<br />

In the center of the island, the Lone Star Flight Museum houses many historically<br />

significant aircraft along with 1,500 artifacts related to the history of flight.<br />

For a real thrill, check on the availability of flights in some of the vintage planes,<br />

including an open-cockpit PT-17 Stearman Biplane.<br />

Clockwise from top: Several of the largest Mardi<br />

Gras parades start along the seafront. // Pyramid<br />

through palms: the Aquarium Pyramid at Moody<br />

Gardens houses life from four distinct ocean<br />

environments. // Built of cypress, this Victorian<br />

beauty is lavishly trimmed and features a sunflower<br />

motif. // The imposing Bishop’s Palace is<br />

listed on the National Register of Historic Places.<br />

MARDI GRAS SEAFRONT COURTESY GALVESTON ISLAND CVB; AQUARIUM PYRAMID COURTESY<br />

MOODY GARDENS; VICTORIAN HOME AND BISHOP’S PALACE BY ELAINE WARNER<br />

78 SLICE // JANUARY 2015


The biggest attraction in this area of the island is Moody Gardens, an all-inone<br />

attraction including accommodations, a golf course, a paddlewheel cruiser,<br />

ropes/zipline courses and three pyramids housing Texas’ largest aquarium, a rain<br />

forest and special exhibits.<br />

For funkier fun, visit Pirates! Legends of the Gulf Coast or the adjacent Haunted<br />

Mayfield Manor. The popular Historic Pleasure Pier on the seafront pays homage to<br />

a 1940s hot spot and includes rides, games, shops and entertainment.<br />

EVERYBODY HAS TO SLEEP SOMETIME<br />

From economy to elegant, there are plenty of options for lodging in Galveston,<br />

but Mardi Gras does fill up the city and early reservations are a must. Both the<br />

Moody Garden Hotel and the historic Galvez have AAA Four Diamond ratings.<br />

The 1911 Galvez sits on the beachfront, right on the route of a couple of the largest<br />

parades. My personal favorite is the Tremont House, a boutique beauty in the<br />

Strand District. It’s perfectly located for exploring the historic downtown.<br />

A cool new addition to the town’s accommodations is Harbor House, a unique<br />

boutique hotel on Pier 21. Sister property to both the Galvez and the Tremont,<br />

it features sleek, contemporary furnishings in a waterfront location – with easy<br />

access to the Strand District.<br />

MAMA’S GOT A BRAND-NEW BAG<br />

While you’re exploring the historic Strand, be sure you bring your billfold. The<br />

streets around the Tremont House are packed with all sorts of shops selling items<br />

from bling to books and everything in between. I got my glitz on at Just Add Spar-<br />

JANUARY 2015 // SLICE 79


PURSUITS | Getting Away<br />

kle and loved the paintings at the G. Lee Gallery, both on Post Office<br />

Street. Need an antique diving suit or a brass ship’s bell Try Nautical<br />

Antiques on Mechanic.<br />

The Galveston Historical Foundation’s Eighteen Seventy One is<br />

the place to find books on the region and Galveston-related gifts.<br />

Their most unusual venture is the Architectural Salvage Warehouse<br />

at 23rd and Broadway. You never know what you’ll find here – could<br />

be fancy doorknobs, balusters, shutters or salvaged tile. I found a<br />

pair of Meissen mid-19th century gilt and pink brackets at a fraction<br />

of their estimated value.<br />

AS THE STOMACH RUMBLES<br />

You might expect a seacoast town to be a seafood lover’s nirvana … and<br />

Galveston doesn’t disappoint. For an over-a-century favorite, Gaido’s is<br />

a must-stop. Come for the seafood but stay for the pie. Texas Monthly<br />

has awarded the restaurant “best pecan pie in Texas” more than once.<br />

JANUARY 12 AT 7:30<br />

ALL SOULS’<br />

EPISCOPAL CHURCH<br />

JANUARY 13 AT 7:30<br />

ST. PAUL’S CATHEDRAL<br />

MUSIC OF MOZART,<br />

KHACHATURIAN,<br />

SHENG, RAVEL AND<br />

SCHOENFIELD<br />

TICKETS AVAILABLE AT THE DOOR<br />

$15 ADULTS, STUDENTS FREE<br />

FOR MORE INFORMATION, VISIT<br />

BRIGHTMUSIC .ORG<br />

CYRUS<br />

BEROUKHIM<br />

Rudy and<br />

Paco’s pecancrusted<br />

snapper<br />

A number of years ago, my husband and I ate at Rudy and Paco’s<br />

on Post Office Street. The meal was so outstanding and the service<br />

so incredible that we couldn’t stop talking about it. We were<br />

dismayed when, in 2008, Hurricane Ike swept over the island and<br />

destroyed the restaurant. It took nine months to rebuild, but it’s<br />

better than ever and in 2013 was named one of the 100 Best Restaurants<br />

in America by Open Table’s Diners Choice Awards.<br />

Grouper is the most popular dish at Number 13 Prime Steak and<br />

Seafood, but the steak is a great choice for landlubbers. The setting<br />

is the Pelican Rest Marina and the view from the two-story terrace<br />

is stunning.<br />

There you have it: eating, sleeping, shopping, sightseeing and<br />

partying. If that’s not enough, don’t forget the beach, surf or deepsea<br />

fishing, bird watching, hiking and kayaking. If there’s one place<br />

where the good times really roll – it’s Galveston!<br />

FYI<br />

Mardis Gras 2015: February 6-17<br />

For Mardi Gras information: mardigrasgalveston.com<br />

Lone Star Flight Museum: lonestarflight.org<br />

Moody Gardens: moodygardens.org<br />

Hotels: moodygardenshotel.com; wyndhamhotelgalvez.com;<br />

wyndhamtremonthouse.com; harborhousepier21.com<br />

General info: galveston.com/cvb<br />

SNAPPER PHOTO COURTESY GICVB<br />

80 SLICE // JANUARY 2015


PURSUITS | Spotlight<br />

PHOTOS: (CLOCKWISE FROM LEFT) BENOIT CAMIRAND, VERONIQUE VIDAL, RICK DIAMOND, TOMAS MUSCIONICO<br />

THE WILD WORLD<br />

OF WHEREVER<br />

By Steve Gill<br />

ALTHOUGH HUNDREDS OF SHOWS AND PERFORMANCES PER<br />

YEAR FILL THE METRO WITH ENTERTAINMENT, most of them<br />

don’t bring their own entire worlds with them. Of course, there<br />

aren’t many production companies who operate on the immersive,<br />

transformative level of Cirque du Soleil, which is treating Oklahoma<br />

City to a fresh spectacle – a whole new world – this month in<br />

the form of “Varekai.”<br />

The name means “wherever” in the Romany tongue, and while it<br />

harnesses the world-class talents of athletes, acrobats and musicians<br />

to breathtakingly convey a realm of wanderers and wonders, we can<br />

nail down the location to the Chesapeake Arena. For the moment.<br />

Varekai is ostensibly about the journey and adventures of a lone<br />

wayfarer, Icarus, who falls from the sky into the namesake land atop<br />

a volcano. However, story is seldom paramount in a Cirque du Soleil<br />

production – audiences are more likely to be captivated by the elaborate<br />

custom-designed costumes and sets, the swirl of music inspired<br />

by a variety of worldwide traditions (Hawaiian chants to traditional<br />

Armenian folk melodies) and performed live by a 7-piece ensemble,<br />

the bizarrely colorful characters and the purely incredible physical<br />

performances. Juggling, tumbling, balancing on and leaping between<br />

canes and crutches, gliding through and writhing around aerial nets<br />

and hoops … performers will skate without skates, swing without<br />

swings, fly without wings and walk where there is no ground.<br />

Then, like a surreal, acrobatic Brigadoon, it will vanish. After a<br />

mere seven performances, January 28-February 1, the arena will return<br />

to its more mundane role in our world and the realm of Varekai will be<br />

gone, leaving only memories behind. But some of those memories can<br />

be yours, if you act with sufficient haste. Visit chesapeakearena.com<br />

for tickets or more information, and get ready to go exploring.<br />

JANUARY 2015 // SLICE 81


See & Do<br />

DANCE<br />

Young Choreographers’ Showcase Jan<br />

22-25 A juried array of the freshest<br />

moves mapped out by OU School of<br />

Dance students. OU Reynolds PAC 560<br />

Parrington Oval, OKC, 325.4101, ou.edu/<br />

finearts<br />

Swan Lake Jan 26-27 Special guests<br />

from the Russian National Ballet<br />

Theatre perform a heart-moving<br />

classic. Armstrong Auditorium 14400<br />

S Bryant Rd, Edmond, 285.1010,<br />

armstrongauditorium.org<br />

EVENTS<br />

1st Friday Gallery Walk Jan 2 The<br />

historic arts district’s name means<br />

“stroll,” which happens to be the<br />

preferred form of locomotion while<br />

taking in its wonders during a monthly<br />

display of arts and culture. Paseo Arts<br />

District 3022 Paseo St, OKC, 525.2688,<br />

thepaseo.com<br />

Eagle Watch Jan 2-4 Bundle up and hope<br />

for a clear look at some of the lake’s<br />

most majestic residents as they nest;<br />

the park has plenty of eagle info. Arcadia<br />

Lake 9000 E 2nd St, Edmond, 216.7471,<br />

arcadialakeok.com<br />

2nd Friday Circuit of Art Jan 9 A<br />

monthly community-wide celebration of<br />

creativity, focused on historic Downtown<br />

Norman. Norman Arts Council 122 E Main<br />

St, Norman, 360.1162, normanarts.org<br />

Live on the Plaza Jan 9 Vendors, artists,<br />

residents and passerby unite for a<br />

monthly fiesta. OKC Plaza District<br />

1618 N Gatewood Ave, OKC, 367.9403,<br />

plazadistrict.org<br />

Medieval Midwinter Ball Jan 10 The fair<br />

isn’t until spring, but you can enliven<br />

a dark winter’s night with reverly at<br />

this second annual buffet and dance -<br />

costumes encouraged but not required.<br />

OU Memorial Union Ballroom 900 Asp<br />

Ave, Norman, 325.8610, medievalfair.org<br />

Allied Arts Campaign Kickoff Jan<br />

14 2015 is officialy underway; time<br />

to get started making a substantive<br />

contribution to supporting the<br />

growth and development of the arts<br />

in Oklahoma. And there are snacks!<br />

National Cowboy & Western Heritage<br />

Museum 1700 NE 63rd St, OKC,<br />

278.8944, alliedartsokc.com<br />

OKC Comedy Jan 14 Laugh it up with<br />

live standup entertainment from some<br />

of the comedy circuit’s big-time names:<br />

Jen Kirkman guests this month with Tom<br />

Joyce and BradChad Porter. Oklahoma<br />

Contemporary Arts Center 3000<br />

General Pershing Blvd, OKC, 618.6944,<br />

okccomedy.com<br />

Auto Alley Shop Hop Jan 15 Discounts,<br />

giveaways, special mini-events and<br />

have-to-be-there fun fill this monthly<br />

mercantile excursion along one of<br />

the metro’s distinctive shopping<br />

destinations. Automobile Alley 1015<br />

N Broadway Ave, OKC, 235.3500,<br />

downtownokc.com<br />

Premiere on Film Row Jan 16 Fowler<br />

Honda sponsors the downtown OKC<br />

street festival; it’s family-friendly, petwelcoming,<br />

free to wander through and<br />

filled with treats for the ears and taste<br />

buds. Film Row 706 W Sheridan Ave,<br />

OKC, 232.6060<br />

OKC Home & Garden Show Jan 16-18<br />

Three days of blissful anticipation for<br />

the coming of spring; get ideas, products<br />

and expert guidance to get your green<br />

thumb back in shape. State Fairgrounds<br />

333 Gordon Cooper Blvd, OKC, 301.5525,<br />

oklahomacityhomeshow.com<br />

Snowflake Gala Jan 22 The United Way<br />

of OKC announces its fundraising total<br />

for the previous year and applauds<br />

the donors and volunteers who helped<br />

amass it. National Cowboy & Western<br />

Heritage Museum 1700 NE 63rd St, OKC,<br />

523.3502, unitedwayokc.org<br />

Todd Barry Jan 22 From “Flight of the<br />

Conchords” to “Chapelle’s Show” to<br />

“Sesame Street,” Barry is a deliciously<br />

deadpan standup comic with a knack for<br />

cascading, incisive punchlines. ACM @<br />

UCO Performance Lab 329 E Sheridan<br />

Ave, OKC, 974.4700, acm-uco.com<br />

Art Now Jan 23 They’re Oklahoma<br />

Contemporary Arts Center; of course<br />

they want to focus on the present and<br />

the finest in fresh creations at their<br />

glittering annual soiree. Oklahoma<br />

Contemporary Arts Center 3000<br />

General Pershing Blvd, OKC, 951.0000,<br />

oklahomacontemporary.org<br />

Boots & Ball Gowns Jan 24 Plenty of<br />

time to practice and polish up your<br />

“Yee-ha!” before this western-themed<br />

gala benefiting Infant Crisis Services.<br />

National Cowboy & Western Heritage<br />

Museum 1700 NE 63rd St, OKC, 778.7608,<br />

infantcrisis.org<br />

Edmond Authors’ Book Fair Jan 24 Local<br />

literati gather to share in the insights<br />

and outputs of their favorite writers<br />

from around the area in this free public<br />

event. Edmond Historical Society 431<br />

S Boulevard St, Edmond, 340.0078,<br />

edmondhistory.org<br />

Varekai by Cirque du Soleil Jan 28-Feb<br />

1 Elite athletes and aerial artists tell a<br />

visual and musical tale of exploration<br />

and wonder centered around a mystical<br />

other world. Chesapeake Arena 100<br />

W Reno Ave, OKC, 800.745.3000,<br />

chesapeakearena.com<br />

Chocolate Festival Jan 31 One of the<br />

sweetest fundraisers you’ll ever see<br />

supports the creative educational<br />

endeavors of Norman’s Firehouse Art<br />

Center - local restaurants contribute<br />

chocolate creations for guests to<br />

sample and enjoy. NCED Conference<br />

Center 2801 E Hwy 9, Norman, 329.4523,<br />

normanfirehouse.com<br />

Dancing Pros: Live! Jan 31 Alan Thicke,<br />

Chelsie Hightower, Angel Taylor and<br />

more familiar faces from “Dancing With<br />

the Stars,” “So You Think You Can Dance”<br />

and other programs are taking their<br />

talents on the road and waltzing their<br />

way across the country (there’s also<br />

some tango and sambaing). OKC Civic<br />

TRAVIS LEDOYT<br />

Jan 10 - Riverwind Casino<br />

Center 201 N Walker Ave, OKC, 297.2264,<br />

okcciviccenter.com<br />

UPCOMING<br />

Chocolate Decadence Feb 5 An annual<br />

event that’s a perennial sellout, the<br />

smooth soiree features jazz, wine,<br />

champagne, coffee and plenty of taste<br />

excursions in chocolatey bliss. Hudson<br />

Essex Lofts 825 N Broadway Ave, OKC,<br />

618.8820, downtownokc.com<br />

Taste of OKC Feb 7 Live music, live<br />

and silent auctions and a cavalcade of<br />

flavors from across the city fuel this<br />

fundraiser for Big Brothers Big Sisters<br />

of Oklahoma. Bricktown Events Center<br />

429 E California Ave, OKC, 943.8075,<br />

tasteokc.com<br />

ONGOING<br />

Downtown in December Through Jan 4 A<br />

polar panoply of holiday joys, from snow<br />

tubing to skating to shopping, fills the<br />

city center with yuletide glee. Downtown<br />

OKC 301 W Reno Ave, OKC, 235.3500,<br />

downtownindecember.com<br />

Edmond Outdoor Ice Skating Through<br />

Jan 5 The cocoa is hot and the ground<br />

is cold; rent some skates and go for a<br />

spin. Festival Market Place 30 W 1st St,<br />

Edmond, 274.1638, expressice.com<br />

FILM<br />

Circle Theater Shows Jan 2-25 The OKC<br />

Museum of Art screens overlooked<br />

treasures and unsung independent films<br />

for cineastes who want to step outside<br />

the multiplex. OKC Museum of Art 415<br />

Couch Dr, OKC, 236.3100, okcmoa.com<br />

Classics Series Jan 6-27 Catch a<br />

masterpiece you missed the first time<br />

around or just want to re-experience<br />

on the big screen: “Back to the Future”<br />

Part I Jan 6, Part II Jan 13 and Part III<br />

Jan 20, and “Teen Wolf” Jan 27. Harkins<br />

Theatres 150 E Reno Ave, OKC, 321.4747,<br />

harkinstheatres.com<br />

OCU Film Institute Jan 25 The film series’<br />

exploration of worldwide ethics beyond<br />

religion continues with Jia Zhangke’s “A<br />

Touch of Sin,” followed by a discussion.<br />

OCU Meinders School of Business 2801<br />

N McKinley Ave, OKC, 208.5472, okcu.<br />

edu/film-lit/<br />

GALLERIES<br />

White II Jan 1-31 The cozy gallery in the<br />

Paseo is home to intriguing art, inside<br />

and out: this month starts the new year<br />

with a crisp multi-artist exploration of<br />

the lightest shade. JRB Art at the Elms<br />

2810 N Walker Ave, OKC, 528.6336,<br />

jrbartgallery.com<br />

Wanderlust Jan 2-31 The community<br />

art space for public exploration of art<br />

welcomes a group of creative travelers<br />

for a selection of nomadic interpretations<br />

of contemporary Africa curated by Ebony<br />

Iman Dallas. The Project Box 3003 Paseo<br />

St, OKC, 609.3969, theprojectboxokc.com<br />

Behnaz Sohrabian Jan 5-30 The Fine Arts<br />

Institute presents a solo show of pieces<br />

by the Iranian-born Sohrabian, a career<br />

artist who relishes the opportunity to<br />

depict women as actual people rather<br />

than accessories or possessions. Fine<br />

Arts Institute of Edmond 27 E Edwards<br />

St, Edmond, 340.4481, edmondfinearts.<br />

com<br />

Growing Cities Jan 9-Feb 9 OKC’s<br />

exciting growth inspired this series of<br />

skyscapes and portraits from Phoenix<br />

resident and metro native Jamie Pettis.<br />

dna galleries 1709 NW 16th St, OKC,<br />

525.3499, dnagalleries.com<br />

John Wolfe Jan 9-Feb 28 A wizard with<br />

watercolors who also welds mesmerizing<br />

sculptures, Wolfe has been sharing<br />

beauty with Oklahomans for decades.<br />

Santa Fe Depot Norman, 307.9320,<br />

pasnorman.org<br />

ONGOING<br />

Hub of Creativity Through Jan 4<br />

Automobile Alley OKC, 231.8663,<br />

downtownokc.com<br />

Watch Out for the Under Toad Through<br />

Jan 10 aka Gallery 3001 Paseo St, OKC,<br />

606.2522, aka-gallery.com<br />

Goddess/Anti-Goddess Through<br />

Jan 31 IAO Gallery OKC, 232.6060,<br />

individualartists.org<br />

David Holland Through Feb 15 State<br />

Capitol Governor’s Gallery OKC,<br />

521.2931, arts.ok.gov<br />

82 SLICE // JANUARY 2015


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JANUARY 2015 // SLICE 83


PURSUITS | See & Do<br />

OKC125 Through Feb 27 The<br />

Underground under Robert S. Kerr<br />

& Robinson Ave, OKC, 990.2448,<br />

romyowens.com/#okc125<br />

MUSEUMS<br />

The First 50 Years Jan 15-Apr 25<br />

Pioneers made the state, but it<br />

took pioneering artists to form the<br />

foundation for Oklahoma’s creative<br />

identity. This exhibition celebrates their<br />

contributions and ongoing influences on<br />

those who continue in and beyond their<br />

footsteps. Oklahoma Heritage Museum<br />

1400 Classen Dr, OKC, 523.3231,<br />

oklahomaheritage.com<br />

Youth Impressions Jan 19-30 The<br />

annual juried art show is open to schoolage<br />

children from across the state,<br />

offering cash prizes for the best in show<br />

and an opportunity to appreciate the<br />

best young talent in Oklahoma. Edmond<br />

Community Center 28 E Main St,<br />

Edmond, 340.4481, edmondfinearts.com<br />

School of Art & Art History Student<br />

Exhibition Jan 22-Feb 15 The show<br />

has been an annual affair for more<br />

than a century; this is the 101st juried<br />

compilation of diverse and forwardthinking<br />

works, showcasing the finest<br />

the university’s future artists have to<br />

offer. Fred Jones Jr Museum of Art 555<br />

Elm Ave, Norman, 325.3272, ou.edu/fjjma<br />

ONGOING<br />

Connection Through Jan 3 Oklahoma<br />

Heritage Museum OKC, 523.3231,<br />

oklahomaheritage.com<br />

Cowboy Crossings Through Jan<br />

4 National Cowboy & Western<br />

Heritage Museum OKC, 478.2250,<br />

nationalcowboymuseum.org<br />

Formed in Stone: Oklahoma Fossils<br />

Through Jan 4 Sam Noble Museum<br />

Norman, 325.4712, snomnh.ou.edu<br />

Macrocosm/Microcosm Through Jan 4<br />

Fred Jones Jr Museum of Art Norman,<br />

325.3272, ou.edu/fjjma<br />

Making Change Through Jan<br />

4 National Cowboy & Western<br />

Heritage Museum OKC, 478.2250,<br />

nationalcowboymuseum.org<br />

Rare: Portraits of Endangered Species<br />

Through Jan 4 Sam Noble Museum<br />

Norman, 325.4712, snomnh.ou.edu<br />

My Generation: Young Chinese Artists<br />

Through Jan 18 OKC Museum of Art<br />

OKC, 236.3100, okcmoa.com<br />

Bill Hensley Through Feb 28 Exhibit C<br />

OKC, 767.8900, chickasawcountry.com<br />

Frederic Remington’s American West<br />

Through Mar 31 Fred Jones Jr Museum<br />

of Art Norman, 325.3272, ou.edu/fjjma<br />

Orly Genger Through Oct 2<br />

Campbell Park OKC, 951.0000,<br />

oklahomacontemporary.org<br />

MUSIC<br />

Purple Bar Performances Jan 2-31<br />

A cozy setting, ample menu and<br />

outstanding music from local artists.<br />

Nonna’s Purple Bar 1 S Mickey Mantle<br />

Dr, OKC, 235.4410, purplebarokc.com<br />

Winter Wind: Johnsmith Jan 4 A mononamed<br />

musician with an infectious smile<br />

and a gift for turning a deft phrase, the<br />

ramblin’ man rings in the new year for<br />

The Depot. Santa Fe Depot 200 S Jones<br />

Ave, Norman, 307.9320, pasnorman.org<br />

Noon Tunes Jan 8-29 Free lunchtime<br />

serenades to sonically spice up your<br />

Thursdays. Downtown Library 300 Park<br />

Ave, OKC, 231.8650, mls.lib.ok.us<br />

Philharmonic: A Little Romance Jan<br />

10 The OKC Philharmonic begins the<br />

new year sweetly with special guest<br />

pianist Jean-Yves Thibaudet. OKC<br />

Civic Center 201 N Walker Ave, OKC,<br />

842.5387, okcphilharmonic.org<br />

Travis LeDoyt Jan 10 When it comes<br />

to America’s hearts and minds, Elvis<br />

has never left the building - the King<br />

will live on even more strongly in your<br />

memory after witnessing the uncanny<br />

accuracy of LeDoyt’s impersonational<br />

performance. Riverwind Casino<br />

1544 W Hwy 9, Norman, 322.6464,<br />

riverwind.com<br />

Jazz at the Depot Jan 11 Warm up<br />

your weekend with a smooth dose<br />

of musical bliss courtesy of special<br />

guests The Mitch Bell Group. Santa<br />

Fe Depot 200 S Jones Ave, Norman,<br />

307.9320, pasnorman.org<br />

Brightmusic Jan 12-13 Special guest<br />

Cyrus Beroukhim supplies the title<br />

instrument in the far-flung program<br />

called “World Traveling Violin.”<br />

All Souls Church and St. Paul’s<br />

Cathedral 6400 N Penn Ave and 127<br />

NW 7th St, OKC, brightmusic.org<br />

Eric Church Jan 14 The current<br />

performance run may be dubbed<br />

“The Outsiders Tour,” but fans of the<br />

country singer will be thrilled to hear<br />

him live inside the ‘Peake. Chesapeake<br />

Arena 100 W Reno Ave, OKC,<br />

800.745.3000, chesapeakearena.com<br />

Juilliard String Quartet Jan 15<br />

Exemplars of the musical mastery<br />

exhibited by the graduates of Juilliard,<br />

this globe-traveling ensemble<br />

elevates the chamber music form.<br />

Armstrong Auditorium 14400<br />

S Bryant Rd, Edmond, 285.1010,<br />

armstrongauditorium.org<br />

Dr. Hook Jan 17 You can’t fake Ray<br />

Sawyer’s sly sense of humor, and<br />

his raspy voice and smooth musical<br />

mastery make the show a lasting<br />

delight. Grand Casino 777 Grand<br />

Casino Blvd, Shawnee, 964.7777,<br />

grandresortok.com<br />

Eric Benét Jan 17 The casino<br />

celebrates MLK Day by welcoming<br />

R&B/soul star Benet along with<br />

special guest Jon B. Riverwind Casino<br />

1544 W Hwy 9, Norman, 322.6464,<br />

riverwind.com<br />

Blue Door Shows Jan 17-25 Selfbilled<br />

as “the best listening room in<br />

Oklahoma,” it certainly has some of<br />

the best music, including Brandon<br />

Jenkins Jan 17, K.C. Clifford Jan 24<br />

and John Calvin Abney Jan 25 - check<br />

online for updates. The Blue Door<br />

2805 N McKinley Ave, OKC, 524.0738,<br />

bluedoorokc.com<br />

Winter Wind: Meg Hutchinson Jan 18<br />

A poet, folk singer and gently puissant<br />

bard, Hutchinson’s works are rich with<br />

a core of patient stillness; perfect for<br />

The Depot’s wintry musical mix. Santa<br />

Fe Depot 200 S Jones Ave, Norman,<br />

307.9320, pasnorman.org<br />

Black Label Society Jan 20 Crank<br />

it up down by the river with the<br />

Diamond Ballroom’s powerful shows:<br />

this month’s headliner is Zakk Wylde<br />

and his angry, angry crew. Diamond<br />

Ballroom 8001 S Eastern Ave, OKC,<br />

866.977.6849, dcfconcerts.com<br />

OU Concert Series Jan 20-31 The<br />

OU School of Music presents and a<br />

dual performance from trombone<br />

virtuoso Irv Wagner Jan 20, the<br />

Sooner Bassooners Jan 20 (those<br />

are separate performances), pianist<br />

Stephanie Shames Jan 26, baritone<br />

Ferris Allen and pianist Elizabeth<br />

Avery Jan 31. OU Catlett Music<br />

Center 500 W Boyd St, Norman,<br />

325.4101, ou.edu/finearts<br />

Shovels and Rope Jan 22 Solo artists<br />

Cary Ann Hearst and Michael Trent<br />

met, collaborated, formed a duo and<br />

got married - and they lived folk-rockpunk-ily<br />

ever after. Mazel tov! ACM @<br />

UCO Performance Lab 329 E Sheridan<br />

Ave, OKC, 974.4700, acm-uco.com<br />

Wellington Int’l Ukelele Orchestra<br />

Jan 23 If you’ve never heard the words<br />

“ukelele orchestra” together, you’re in<br />

for a treat; the New Zealand ensemble’s<br />

mastery of their distinctive instruments<br />

is incredible. OCCC Theater 7777 S May<br />

Ave, OKC, 682.7576, occc.edu/cas<br />

Philharmonic: All That Jazz Jan<br />

23-24 The OKC Philharmonic’s Pops<br />

season continues with a symphonic<br />

celebration of the songwriting craft<br />

of Kander and Ebb. OKC Civic Center<br />

201 N Walker Ave, OKC, 842.5387,<br />

okcphilharmonic.org<br />

Tuesday Noon Concerts Jan 27 Add a<br />

bit of music to your lunch break as the<br />

free weekly concert courtesy of OU<br />

School of Music students and faculty<br />

returns from a holiday hiatus. Fred<br />

Jones Jr Museum of Art 555 Elm Ave,<br />

Norman, 325.3272, ou.edu/fjjma<br />

Randy Rogers Band Jan 30 The Texas<br />

tunesmiths’ last recording was a live<br />

album, but Norman fans can do better<br />

than that by simply hearing them live<br />

when they blow through Riverwind.<br />

Riverwind Casino 1544 W Hwy 9,<br />

Norman, 322.6464, riverwind.com<br />

Big Smo’s Kuntry Livin’ Tour Jan<br />

31 That’s not a typo, at least not an<br />

unintentional one. Smo’s more about<br />

musical flow than spelling, crossing the<br />

streams of hip-hop and outlaw country<br />

for a beat-heavy, sample-laden sound.<br />

Grand Casino 777 Grand Casino Blvd,<br />

Shawnee, 964.7777, grandresortok.com<br />

SPORTS<br />

Thunder Basketball Jan 2-26 OKC<br />

brings the noise against a slate of NBA<br />

opponents: Washington Jan 2, Utah Jan<br />

9, Golden State Jan 16 and Minnesota<br />

Jan 26. Chesapeake Arena 100 W Reno<br />

Ave, OKC, 208.4800, thunder.nba.com<br />

OU Men’s Basketball Jan 3-28 It’s a<br />

long road to the NCAA Tournament, but<br />

getting there is half the fun for fans as<br />

the Sooners face Baylor Jan 3, Kansas<br />

State Jan 10, Oklahoma State Jan 17<br />

and Texas Tech Jan 28. Lloyd Noble<br />

Center 2900 S Jenkins Ave, Norman,<br />

325.2424, soonersports.com<br />

OSU Men’s Basketball Jan 3-31 From<br />

preseason to the last tip before the<br />

Big 12 Tournament, OSU figures to<br />

make the home court roar: they host<br />

Kansas State Jan 3, Texas Jan 10, Texas<br />

Tech Jan 21, Baylor Jan 27 and some<br />

guys from Norman Jan 31. Gallagher-<br />

Iba Arena 1046 W Hall of Fame Ave,<br />

Stillwater, 877.255.4678, okstate.com<br />

OU Women’s Basketball Jan 4-24 It’s<br />

a long road to the NCAA Tournament,<br />

but getting there is half the fun for<br />

fans; the Sooners face West Virginia<br />

Jan 4, Texas Jan 14, OSU Jan 19 and<br />

Texas Tech Jan 24. Lloyd Noble Center<br />

2900 S Jenkins Ave, Norman, 325.2424,<br />

soonersports.com<br />

Barons Hockey Jan 6-31 OKC’s ice<br />

warriors get set to face off against a<br />

gamut of AHL foes: Texas Jan 6, 16 and<br />

17, Rochester Jan 18 and Lake Erie Jan<br />

30-31. Cox Center 1 Myriad Gardens,<br />

OKC, 232.4625, okcbarons.com<br />

OSU Women’s Basketball Jan 7-24<br />

From preseason to the last tip before<br />

the Big 12 Tournament, OSU figures to<br />

make the home court roar: they host<br />

Texas Tech Jan 7, Kansas State Jan<br />

14, West Virginia Jan 17 and TCU Jan<br />

24. Gallagher-Iba Arena 1046 W Hall<br />

of Fame Ave, Stillwater, 877.255.4678,<br />

okstate.com<br />

OKC Blue Basketball Jan 9-29 The<br />

Thunder’s D-League affiliate looks<br />

to bring its A-game against Iowa Jan<br />

9, Reno Jan 10, Los Angeles Jan 13,<br />

Canton Jan 23, Austin Jan 24 and Erie<br />

Jan 29. Cox Center 1 Myriad Gardens,<br />

OKC, 208.4800, nba.com/dleague/<br />

OKC Charity Fight Night Jan 22<br />

A cowboy-black-tie evening (for<br />

spectators) of enjoying a drink, a cigar<br />

and several bouts of top-tier pugilism,<br />

this fundraiser hosted by Thomas<br />

“Hitman” Hearns benefits the OKC<br />

Police Athletic League. Bricktown<br />

Events Center 429 E California Ave,<br />

OKC, 706.7484, okcfightnight.com<br />

PBR Showcase Jan 23-24 Only the<br />

biggest, least friendly bulls and toughest<br />

cowboys make up the Professional<br />

Bull Riders circuit; the action will get<br />

plenty fierce. Chesapeake Arena 100<br />

W Reno Ave, OKC, 800.745.3000,<br />

chesapeakearena.com<br />

THEATER<br />

Wit Jan 9-18 A cancer patient<br />

reevaluates her life in a layered,<br />

bittersweet production from OKC<br />

Theatre Company. OKC Civic Center<br />

201 N Walker Ave, OKC, 626.6605,<br />

okctheatrecompany.org<br />

Kindness Jan 9-31 Mercy means most<br />

in hard times, as a teen boy and his<br />

ailing mother discover while on the run.<br />

Carpenter Square Theater 800 W Main<br />

St, OKC, 232.6500, carpentersquare.com<br />

Opera at the Movies Jan 10 An elite<br />

performance of an all-time great<br />

opera - Rossini’s playfully memorable<br />

“The Barber of Seville” - presented<br />

in high-definition comfort. Harkins<br />

Theatres 150 E Reno Ave, OKC, 321.4747,<br />

harkinstheatres.com<br />

Once Jan 13-18 Music is the bond that<br />

helps a tender romance grow between<br />

strangers in this Celebrity Attractions<br />

stage adaptation. OKC Civic Center<br />

201 N Walker Ave, OKC, 800.869.1451,<br />

celebrityattractions.com<br />

Everybody Loves Opal Jan 22-Feb 15 Con<br />

artists, a cheerful loner and a big secret<br />

collide in this comedic “prank in three<br />

acts.” Jewel Box Theater 3700 N Walker<br />

Ave, OKC, 521.1786, jewelboxtheatre.org<br />

Pageant Jan 28-Feb 15 There she is: Miss,<br />

um … well, Lyric Theatre brings the thrill<br />

of victory and the acted agony of defeat<br />

to the stage in a musical comedy starring<br />

an unusual set of competitors. Lyric’s<br />

Plaza Theater 1725 NW 16th St, OKC,<br />

524.9312, lyrictheatreokc.com<br />

ONGOING<br />

The Book of Mormon Through Jan 4 The<br />

minds behind South Park penned this<br />

hit musical satire about the importance<br />

of religion and the misadventures of<br />

people trying to spread it. OKC Civic<br />

Center 201 N Walker Ave, OKC, 297.2264,<br />

okcciviccenter.com<br />

Check out the<br />

coming year’s<br />

top social events<br />

in our Datebook<br />

online, and stay on top<br />

of what’s happening<br />

with our searchable<br />

event calendar at<br />

sliceok.com<br />

84 SLICE // JANUARY 2015


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JANUARY 2015 // SLICE 85


Last Laugh<br />

BEST YEAR EVER By<br />

Lauren Hammack<br />

I NEVER RING IN A NEW YEAR WITH A LOT OF FANFARE.<br />

Halloween has always been my holiday of choice because I enthusiastically<br />

endorse any opportunity to assume another identity and<br />

consume candy with abandon.<br />

New Year’s, on the other hand, is perennially overhyped like a<br />

summer blockbuster – a sure sign of impending disappointment.<br />

It’s also a holiday that’s annoyingly aligned with hangovers, new<br />

diets, new workouts and black-eyed peas.<br />

Ordinarily, I’d choose the hangover 10 times out of 10 if I hadn’t<br />

recently become so superstitious about the black-eyed peas.<br />

In my universe, hangovers, diets and workouts have a shelf life<br />

of about 24 hours, but skipping the black-eyed peas carries a minimum<br />

sentence of 365 days. If 2014 has taught me anything, it’s not<br />

to trifle with those.<br />

Purported to bring good luck to those who eat them on New<br />

Year’s Day, black-eyed peas had been my annual staple for years.<br />

But after a string of uneventful years – not lucky, not bad, just<br />

OK – I concluded that the “good luck” promise was a myth, probably<br />

concocted by charlatan landlords to make the serfs mind their<br />

black-eyed pea crops. The next thing you know, the serfs are telling<br />

their serf babies and then the grandserfs, who all grow up believing<br />

they’re lucky to be serfs (thanks, no doubt, to the New Year’s Day<br />

consumption of black-eyed peas).<br />

This time last year, right there in my neighborhood Homeland, I<br />

convinced myself that I’d be the serf to expose the myth as I strolled<br />

right past the canned vegetable aisle with my nose in the air, dismissing<br />

the black-eyed peas as nothing more than the fodder of<br />

feudal propaganda.<br />

What kind of risk was I taking, after all Not once have I ever<br />

heard a lottery winner exclaim, “And it’s all because I ate black-eyed<br />

peas on New Year’s Day!” Black-eyed peas never get props from the<br />

person with the winning raffle ticket, or the guy who finds a billfold<br />

full of cash (with no ID inside, of course) or from the 12th caller.<br />

Face it: black-eyed peas just don’t have the same clout as more<br />

legitimate, luck-bringing currency – the rabbit’s foot, the four-leaf<br />

clover, the winning half of the wishbone or even the parking lot<br />

penny. BEPs are the wannabe-harbingers of good luck, with all the<br />

Doomsday-ready convenience of a can.<br />

Convinced there would be no measurable downside to skipping<br />

my annual serving of black-eyed peas, I moved on to the Christmas<br />

candy aisle, where I nabbed some half-price peppermint bark with<br />

a hard, crunchy consistency that was remarkably similar to the<br />

hard, crunchy consistency of the molar that broke in half as I<br />

was eating the bark.<br />

And it was only January 2.<br />

The broken tooth, it turns out, was one of the<br />

brighter spots of 2014.<br />

When I told a friend last fall that 2014 was the worst<br />

year ever, he shook his head and warned me, “If you<br />

don’t stop saying that, you’re going to manifest it.”<br />

But at that point, it was too late; manifestation of the Year of the<br />

Devil was well underway, operating on all 365 cylinders.<br />

If 2014 had been Jack Ruby, then I was Oswald,<br />

a guy who, according to most historians<br />

(and feudal lords), did not eat any<br />

black-eyed peas on January 1, 1963.<br />

As someone whose default<br />

setting is happy and optimistic<br />

(without pharmaceuticals),<br />

I doubted that I<br />

could be the manifester<br />

of such an inauspicious<br />

year. My mindset<br />

would have manifested<br />

a year of joy, celebration,<br />

friendship and kindness<br />

for me and for everyone<br />

around me. Halfway<br />

through, it was clear that<br />

my 2014 had been hijacked by a<br />

chimp with a loaded pistol, obviously<br />

sanctioned by the devil.<br />

Refusing to concede 2014 to the<br />

chimp, I’ve decided that last year’s misfortunes<br />

point right back to an unopened<br />

can of black-eyed peas. This year, taking no<br />

chances, I will ring in the New Year at<br />

midnight, armed with a can opener<br />

in one hand and a double helping<br />

of black-eyed peas on my table.<br />

If I’m manifesting anything<br />

for 2015, it is divine reciprocity to<br />

bring my world back into alignment and<br />

bring light where there has been darkness. For you, kind<br />

reader, I’d like to manifest the best year ever, with all the joy, laughter<br />

and promise of good fortune that every new year brings.<br />

But if I were you, I’d still eat the black-eyed peas, just in case.<br />

Happy New Year!<br />

86 SLICE // JANUARY 2015


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JANUARY 2015 // SLICE 87


Last Look<br />

Off to the Races<br />

Photo by Ruthann Lach<br />

It’s time to turn tail on 2014 and put our energies toward bounding<br />

into the as-yet-unknown future. Let’s go explore a new year!<br />

To submit your photo for Last Look, visit sliceok.com/last-look/<br />

88 SLICE // JANUARY 2015


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On DEMAND On<br />

On DEMAND DEMAND shows shows<br />

right shows<br />

right on right your<br />

on right on<br />

your<br />

tablet your on tablet your anywhere tablet<br />

anywhere tablet anywhere in anywhere your in<br />

in your<br />

home. your in home.<br />

home. your home.<br />

Just sign in with your Cox User ID and password to enjoy it all.<br />

Visit cox.com/tvapps for more.<br />

Just sign in with your Cox User ID and password to enjoy it all.<br />

Just sign in with your Cox User ID and password to enjoy it all.<br />

Just<br />

Just<br />

sign<br />

sign<br />

in Just with<br />

in with sign your in your Visit Cox with Cox<br />

User cox.com/tvapps your User<br />

ID Cox and<br />

ID User and<br />

password<br />

password ID for and more. to password enjoy<br />

to enjoy<br />

it all. to it enjoy all. it all.<br />

Visit cox.com/tvapps for more.<br />

Visit<br />

Visit<br />

cox.com/tvapps<br />

cox.com/tvapps Visit cox.com/tvapps for more.<br />

for more. for more.<br />

Contour® from Cox is available to residential customers in Cox service areas. Minimum of Cox Advanced TV, High Speed Internet Essential, and an iPad® or select Android TM enabled tablets required<br />

to enjoy all Contour features. DOCSIS 3.0 modem recommended for best viewing experience. App-based live viewing limited to in-home viewing via WiFi home network. Not all channels in TV<br />

service subscription may be available. Screen images simulated. TV Everywhere access limited to Cox TV subscription services. Network apps subject to availability from programmers; not all<br />

networks available. Broadband Internet connection required. Other restrictions may apply. ©2014 Cox Communications, Inc. All rights reserved.<br />

ontour® from Cox is available to residential customers in Cox service areas. Minimum of Cox Advanced TV, High Speed Internet Essential, and an iPad® or select Android TM enabled tablets required<br />

Contour® from Cox is available to residential customers in Cox service areas. Minimum of Cox Advanced TV, High Speed Internet Essential, and an iPad® or select Android TM enabled tablets required<br />

o enjoy all Contour Contour® features. from Cox DOCSIS is available 3.0 to modem residential recommended customers in Cox for service best viewing areas. Minimum experience. of Cox App-based Advanced TV, live High viewing Speed limited Internet to Essential, in-home and viewing an iPad® via or select WiFi home Android network. TM enabled Not tablets all channels required to in enjoy TV all<br />

enjoy all Contour features. DOCSIS 3.0 modem recommended for best viewing experience. App-based live viewing limited to in-home viewing via WiFi<br />

ox is available residential customers in Cox service areas. Minimum of Cox Advanced TV, High Speed Internet Essential, and an iPad® or select Android TM home network. Not all channels in TV<br />

Contour® Contour from features. Cox is DOCSIS available 3.0 to modem residential recommended customers for best Cox viewing service experience. areas. Minimum App-based of live Cox viewing Advanced limited TV, to in-home High Speed viewing Internet via WiFi Essential, home network. and an Not iPad® all enabled channels or select tablets in TV Android service required<br />

® ervice from subscription Cox is may to be residential available. customers Screen images in Cox simulated. service areas. TV Everywhere Minimum of access Cox Advanced limited to TV, Cox High TV subscription Speed Internet services. Essential, Network and an apps iPad® subject or select to availability Android TM from enabled programmers; TM subscription enabled tablets may required<br />

tablets required not all<br />

our features. be service<br />

to enjoy DOCSIS available. subscription<br />

all Contour 3.0 Screen modem images may be<br />

features. recommended simulated. available. TV Screen<br />

DOCSIS 3.0 for Everywhere images<br />

modem best viewing access simulated.<br />

recommended experience. limited TV to Everywhere Cox<br />

for best App-based TV subscription access<br />

viewing live services. limited to<br />

experience. viewing Network Cox TV<br />

limited apps subscription<br />

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etworks all Contour available. features. featured networks Broadband program DOCSIS available. services 3.0 Internet Broadband modem are connection the Internet recommended property connection of required. their for respective Other required. best viewing restrictions owners. Other experience. Broadband restrictions may apply. Internet may App-based ©2014 apply. connection ©2014 Cox live Communications, viewing required. Cox Communications, limited Other restrictions to Inc. in-home Inc. All may All rights viewing rights apply. reserved. reserved. ©2014 via WiFi Cox home Communications, network. Not Inc. all All rights channels reserved. in TV<br />

tion may service be available. subscription Screen may images be available. simulated. Screen TV Everywhere images simulated. access limited TV Everywhere to Cox TV access subscription limited services. to Cox TV Network subscription apps subject services. to Network availability apps from subject programmers; to availability not all from programmers; not all<br />

ubscription may be available. Screen images simulated. TV Everywhere access limited to Cox TV subscription services. Network apps subject to availability from programmers; not all<br />

le. Broadband networks Internet available. connection Broadband required. Internet Other connection restrictions required. may apply. Other ©2014 restrictions Cox Communications, may apply. ©2014 Inc. Cox All Communications, rights reserved. Inc. All rights reserved.<br />

s available. Broadband Internet connection required. Other restrictions may apply. ©2014 Cox Communications, Inc. All rights reserved.


Mister Robert<br />

F I N E F U R N I T U R E & D E S I G N<br />

109 EAST MAIN • NORMAN • 405.321.1818 • MISTERROBERT.COM

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