Wedding Packages & Menus - Hollywood Florida Hotel on the Beach
Wedding Packages & Menus - Hollywood Florida Hotel on the Beach
Wedding Packages & Menus - Hollywood Florida Hotel on the Beach
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Welcome to <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Marriott & Spa!<br />
It’s time to get sand between your toes. Perfectly nestled between <strong>the</strong><br />
Intracoastal Waterway and <strong>the</strong> Atlantic Ocean <strong>on</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g>’s famous<br />
Oceanfr<strong>on</strong>t Broadwalk, this tranquil beach town offers you upscale amenities<br />
and legendary Marriott service in a breathtaking tropical setting.<br />
Our polished business and leisure-friendly hotel is c<strong>on</strong>veniently located five<br />
miles from Fort Lauderdale/ <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Internati<strong>on</strong>al Airport, with a variety of<br />
exciting recreati<strong>on</strong>al activities. At <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Marriott, we present<br />
an inviting atmosphere that inspires guests to return again and again, as we<br />
offer a casual atmosphere with 4 Diam<strong>on</strong>d service.<br />
<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> is <strong>the</strong> <strong>on</strong>ly Oceanfr<strong>on</strong>t Promenade in <str<strong>on</strong>g>Florida</str<strong>on</strong>g>!<br />
Inside, our functi<strong>on</strong> space is even more beautiful; with coffered ceilings and<br />
hand-hewn mahogany paneling, our Grand Ballroom exudes British Col<strong>on</strong>ial<br />
warmth and style.<br />
When it’s time to relax, enjoy an invigorating swim in our outdoor beachfr<strong>on</strong>t<br />
pool or maintain your workout routine at our state-of-<strong>the</strong>-art fitness facility.<br />
After a day of sightseeing or entertaining, visit our Spa <strong>on</strong> <strong>the</strong> Broadwalk, and<br />
indulge in <strong>on</strong>e of our treatment rooms.<br />
Then hit Latitudes <strong>Beach</strong> Cafe & Ocean fr<strong>on</strong>t Tiki Bar for an exciting dose of<br />
C<strong>on</strong>tinental cuisine and cocktails and an unforgettable culinary experience.<br />
As <strong>the</strong> sun begins to set, head to <strong>the</strong> lounge for a cocktail, explore South<br />
<str<strong>on</strong>g>Florida</str<strong>on</strong>g>’s renowned entertainment, or set sail <strong>on</strong> a Las Vegas-style Casino<br />
Cruise.<br />
We look forward to welcoming you to <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Marriott.
eautiful elegance<br />
in a rich tropical setting
a Special <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Package just for you...<br />
Open Bar of Name Brand Liquors to include Gord<strong>on</strong>’s Gin,<br />
Svedka Vodka, Canadian Club Whisky, Bacardi Rum<br />
Jim Beam Bourb<strong>on</strong>, Dewars Scotch and Sauza Tequila,<br />
Imported and Domestic Beer, Selecti<strong>on</strong> of Fine Wines<br />
Hot Hors D’Oeuvres and Cold Canapés<br />
Passed Butler style<br />
Choice of two Cold Displays<br />
Champagne Toast<br />
Prepared by<br />
Executive Chef Michael Vogler<br />
Traditi<strong>on</strong>al Tiered <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Cake<br />
by Ana Paz Specialty Cakes<br />
Complimentary Self Parking for your visiting guests<br />
Elegant Floor Length Ivory or White Linens<br />
Complimentary Chair Covers and Sashes<br />
Votive Candles (three per table)<br />
Complimentary Menu Tasting<br />
Marriott Reward Points<br />
Special Room rates for your guests<br />
Complimentary Sleeping room <strong>on</strong> your <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> night<br />
(Based <strong>on</strong> Minimum of $8,000 Food and Beverage,<br />
not including Service Charge and Tax)<br />
Spa <str<strong>on</strong>g>Packages</str<strong>on</strong>g> available for your Bridal party<br />
Subject to 22% Service Charge and 6% State Tax
Cocktail Hour<br />
Beautifully Garnished Displays<br />
(select two)<br />
Seas<strong>on</strong>al fresh Fruit Display<br />
Imported and Domestic Cheese,<br />
Assorted Crackers and Flatbreads<br />
Antipasto Display with Assorted Meats,<br />
Cheeses and Roasted Vegetables<br />
Please select five items<br />
Cold Canapés<br />
Seared Ahi Tuna <strong>on</strong> a Cucumber Slice<br />
with a Sweet Chili Soy Glaze<br />
Baby Brie with Raspberry Butter <strong>on</strong> Toasted Crostini<br />
Fresh Asparagus wrapped with Boursin Cheese & Prosciutto<br />
Belgium Endive with Cream Cheese and Smoked Salm<strong>on</strong><br />
Strawberry Filled with Herb Boursin<br />
Brie Cheese Crostini with Sun-Dried Tomato<br />
Smoked Salm<strong>on</strong> Roulade <strong>on</strong> Lavosh<br />
Roma Tomato, Buffalo Mozzarella and Fresh Basil Crostini<br />
Hot Hors D’Oeuvres<br />
Coc<strong>on</strong>ut or Tempura Shrimp<br />
with Horseradish Orange Marmalade Sauce<br />
Fresh Spring Rolls with Sweet Chili Garlic Soy Sauce<br />
Franks en Chemise with Mustard Sauce<br />
Beef Empanadas with Fresh Pomodoro Sauce<br />
Chicken Tempura with Plum Sauce<br />
Egg Rolls with Hot Mustard, Sweet and Sour Sauce<br />
Mini Beef Wellingt<strong>on</strong> with Horseradish Cream Sauce<br />
Artichoke Fritters with Cajun Remoulade<br />
Spinach and Feta Spanikopitas<br />
Assorted Dim Sum with Hoisin Sauce<br />
Jamaican Jerk Chicken Skewers with Mango Chutney
Package One Plated Dinner<br />
Five Hour Open Bar<br />
Hors D’Oeuvres (see selecti<strong>on</strong>)<br />
Appetizer Selecti<strong>on</strong><br />
Additi<strong>on</strong>al $5 per pers<strong>on</strong><br />
Golden Sautéed Scallops<br />
<strong>on</strong> a Bed of Braised Lentils<br />
with a delicate Saffr<strong>on</strong> Cream<br />
Crispy Leeks<br />
Feuillette D’ Epinard et Champign<strong>on</strong>s<br />
Spinach & Mushrooms Baked in a Puff Pastry,<br />
Red Pepper Coulis<br />
Wild Mushroom Ravioli<br />
Pan Seared Ravioli <strong>on</strong> a Bed of Sautéed<br />
Mushrooms with Charred Tomato Salsa,<br />
Marjoram Cream Sauce<br />
Assorted Dinner Rolls,<br />
Rustic Rolls, Flatbreads and Butter<br />
Salad Selecti<strong>on</strong><br />
<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Salad<br />
Mixed Greens, Shredded Granny Apple Smith and Washingt<strong>on</strong><br />
Red Apples, Hearts of Palm, Crumbled Gorg<strong>on</strong>zola Cheese,<br />
Chopped Black Olives and Raisins, Shredded Cucumber,<br />
Shredded Carrots, Roasted Shallot and Apple Vinaigrette Dressing<br />
Classic Caesar Salad<br />
Crispy Romaine Hearts, Garlic & Herb Crout<strong>on</strong>s, Shaved Reggiano,<br />
Roasted Red Peppers, Creamy Homemade Caesar Dressing<br />
Tossed Salad<br />
Mixed Baby Greens with Cherry Tomatoes, Strips of Palm Hearts,<br />
Toasted Alm<strong>on</strong>ds, topped with Cucumber Strips<br />
Dij<strong>on</strong> Vinaigrette
Entree Selecti<strong>on</strong>s<br />
Supreme of Chicken Americaine<br />
Pan Seared Golden Breast of Chicken<br />
Stuffed with Jumbo Lump Crab and Lobster Tail<br />
a rich Americaine Sauce,<br />
and a hint of Tarrag<strong>on</strong><br />
$100<br />
“Down Island” Baked Grouper<br />
Nassau Grouper Filet Stuffed<br />
with Roasted Corn and Jumbo Lump Crab Stuffing,<br />
Tomato and Basil Vinaigrette<br />
$100<br />
Slow Roasted Top Round of Beef<br />
Classic White Wine, Shallot Bordelaise Sauce<br />
$95<br />
Chicken Palermo<br />
Stuffed Breast of Chicken, Sun-Dried Tomatoes, Mozzarella,<br />
Portobello Mushrooms, Spinach, Marsala Sauce<br />
$95<br />
Poached Or Broiled Salm<strong>on</strong> Filet<br />
Creamy Dill Sauce,<br />
Garnished with Glazed Cucumber Barrels<br />
$95<br />
Pan Seared Breast of Chicken Oscar<br />
Golden Chicken Breast topped<br />
with Seas<strong>on</strong>ed Jumbo Lump Crab,<br />
Asparagus, Hollandaise Sauce<br />
$105<br />
Sliced Tenderloin of Herb Marinated Roast Beef<br />
Rich Wild Mushroom Ragout<br />
$110<br />
Pan Seared Filet Mign<strong>on</strong><br />
Classic White Wine, Shallot Bordelaise Sauce<br />
$110<br />
<strong>the</strong> beautiful Ocean Breeze….
Package One c<strong>on</strong>tinued…<br />
Grilled Caribbean Spiced Snapper Filet<br />
On a Bed of Mango & Black Bean Runner Salsa,<br />
Valencia Orange Scented Buerre Blanc<br />
$110<br />
Filet Mign<strong>on</strong> and Stuffed Shrimp<br />
Succulent Grilled Beef Tenderloin<br />
with Jumbo Lump Crab Stuffed Shrimp<br />
Tomato and Tarrag<strong>on</strong> Hollandaise Sauce<br />
$125<br />
Sautéed Chicken Breast & Caribbean Lobster Tail<br />
Golden Caribbean Spiced Chicken Breast<br />
with a Tender Grilled Lobster Tail,<br />
Tropical Fruit Salsa,<br />
Creamy Mango Sauce<br />
$125<br />
Grilled Beef Tenderloin Oscar & Grilled Chicken Dij<strong>on</strong><br />
Succulent Beef Filet with Seas<strong>on</strong>ed Crabmeat<br />
paired with a Seas<strong>on</strong>ed Chicken Breast,<br />
Delicate Dij<strong>on</strong> Cream Sauce<br />
$125<br />
Tiered <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Cake<br />
Coffee, Tea and Brewed Decaffeinated Coffee<br />
Additi<strong>on</strong>al Desserts<br />
Miniature Pastries, Cheesecakes, Fruit Tarts<br />
Served Family style<br />
$5 per pers<strong>on</strong><br />
Internati<strong>on</strong>al Coffee Cart<br />
Professi<strong>on</strong>al Barista to serve your guests<br />
Espresso, Double Espresso, Cuban Coffee, Cappuccino,<br />
Latte, Flavored Latte and Café c<strong>on</strong> Leche<br />
Assorted N<strong>on</strong>-Alcoholic flavorings: Amaretto, Caramel,<br />
Crème de Cacao, Hazelnut, Irish Cream and Vanilla<br />
Traditi<strong>on</strong>al Coffee, Tea and Brewed Decaffeinated Coffee<br />
$12 per pers<strong>on</strong><br />
minimum of 100 guests required
Package Two Grand Buffet Dinner<br />
$135 per pers<strong>on</strong><br />
Five Hour Open Bar<br />
Hors D’Oeuvres (see selecti<strong>on</strong>)<br />
Salads<br />
<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Salad<br />
Mixed Greens, shredded Granny Apple Smith,<br />
Washingt<strong>on</strong> Red Apples,<br />
Hearts of Palm, Crumbled Gorg<strong>on</strong>zola Cheese,<br />
Chopped Black Olives, Raisins, Shredded Cucumber,<br />
Shredded Carrots, Roasted Shallot,<br />
Apple Vinaigrette Dressing<br />
Classic Caesar Salad<br />
Crispy Romaine Hearts, Garlic and Herb Crout<strong>on</strong>s,<br />
Shaved Reggiano, Roasted Red Peppers,<br />
Homemade Caesar Dressing,<br />
Assorted Flatbreads<br />
Beefsteak Tomatoes and Buffalo Mozzarella<br />
Fresh Basil and Balsamic Vinaigrette Dressing<br />
impeccable service<br />
superb food<br />
fabulous ambience
Grand Buffet Dinner<br />
Buffet Entrée Selecti<strong>on</strong>s<br />
~<str<strong>on</strong>g>Florida</str<strong>on</strong>g> Snapper Filet Stuffed with Jumbo Lump Crab<br />
Lem<strong>on</strong> Buerre Blanc<br />
~Breast of Chicken<br />
Select Francaise, Picatta or Marsala<br />
~Slow Roasted Burgundy Marinated Short Rib of Beef<br />
Tri Colored Tortellini in Creamy Alfredo Sauce<br />
Chef’s Choice of Potatoes or Rice and Vegetables<br />
Carving Stati<strong>on</strong><br />
(select <strong>on</strong>e)<br />
All Carvings served with Dinner Rolls<br />
additi<strong>on</strong>al $6 per pers<strong>on</strong><br />
Whole Roast Tenderloin of Beef<br />
Rolled in Cracked Black Peppercorns,<br />
Creamy Horseradish Sauce<br />
Whole Oven Roasted Turkey<br />
Chipotle H<strong>on</strong>ey Mustard Glaze,<br />
Orange Cranberry and Pecan Relish<br />
Sugar Baked Virginia Cured Ham<br />
Molasses Citrus Glaze,<br />
Vidalia Oni<strong>on</strong> Relish<br />
Desserts<br />
Assorted Fruit Tarts<br />
Chocolate Covered Strawberries<br />
Variety of Miniature Pastries<br />
Coffee, Tea and Brewed Decaffeinated Coffee<br />
$135 per pers<strong>on</strong>
Package Three…Dinner is served…<br />
Four Hour Open Bar<br />
Hors D’Oeuvres (see selecti<strong>on</strong>)<br />
Minimum of 100 guests required<br />
Dinner<br />
Assorted Dinner Rolls,<br />
Rustic Rolls and Flatbreads and Butter<br />
Salad Selecti<strong>on</strong><br />
<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Salad<br />
Mixed Greens, Shredded Granny Apple Smith & Washingt<strong>on</strong> Red Apples,<br />
Hearts of Palm, Crumbled Gorg<strong>on</strong>zola Cheese, Chopped Black Olives, Raisins,<br />
Shredded Cucumber, Shredded Carrots, Roasted Shallot, Apple Vinaigrette Dressing<br />
Classic Caesar Salad<br />
Crispy Romaine Hearts, Garlic & Herb Crout<strong>on</strong>s, Shaved Reggiano,<br />
Roasted Red Peppers, Creamy Homemade Caesar Dressing<br />
Tossed Salad<br />
Mixed Baby Greens with Cherry Tomatoes, Strips of Palm Hearts,<br />
Toasted Alm<strong>on</strong>ds, topped with Cucumber Strips,<br />
Dij<strong>on</strong> Vinaigrette
Package Three c<strong>on</strong>tinued…<br />
Entrée Selecti<strong>on</strong>s<br />
Supreme of Chicken Americaine<br />
Pan Seared Golden Breast of Chicken<br />
Stuffed with Jump Lump Crab and Lobster Tail,<br />
Rich Americaine Sauce and a hint of Tarrag<strong>on</strong><br />
$108<br />
“Down Island” Baked Grouper<br />
Nassau Grouper Filet Stuffed<br />
with Roasted Corn & Jumbo Lump Crab Stuffing<br />
Tomato and Basil Vinaigrette<br />
$108<br />
Slow Roasted Top Round Of Beef<br />
Classic White Wine, Shallot Bordelaise Sauce<br />
$103<br />
Poached Or Broiled Salm<strong>on</strong> Filet<br />
Light Creamy Dill Sauce,<br />
Garnished with Glazed Cucumber Barrels<br />
$103<br />
Pan Seared Breast of Chicken “Oscar”<br />
Golden Chicken Breast<br />
Topped with Seas<strong>on</strong>ed Jumbo Lump Crab,<br />
Asparagus and Hollandaise Sauce<br />
$118<br />
Sliced Tenderloin of Herb Marinated Roast Beef<br />
Rich Wild Mushroom Ragout<br />
$118<br />
Pan Seared Filet Mign<strong>on</strong><br />
Classic White Wine, Shallot Bordelaise Sauce<br />
$118<br />
Grilled Caribbean Spiced Snapper Filet<br />
Served <strong>on</strong> a Bed of Mango<br />
Black Bean Runner Salsa<br />
Valencia Orange Scented Buerre Blanc<br />
$118
c<strong>on</strong>tinued….<br />
Filet Mign<strong>on</strong> & Stuffed Shrimp<br />
Succulent Grilled Beef Tenderloin<br />
and Jumbo Lump Crab Stuffed Shrimp,<br />
Tomato and Tarrag<strong>on</strong> Hollandaise Sauce<br />
$134<br />
Sautéed Chicken Breast & Caribbean Lobster Tail<br />
Golden Caribbean Spiced Chicken Breast<br />
with a Tender Grilled Lobster Tail<br />
Tropical Fruit Salsa and a Creamy Mango Sauce<br />
$134<br />
Grilled Beef Tenderloin Oscar & Grilled Chicken Dij<strong>on</strong><br />
Succulent Beef Filet topped with Seas<strong>on</strong>ed Jumbo Lump Crab<br />
paired with a Seas<strong>on</strong>ed Chicken Breast<br />
Delicate Dij<strong>on</strong> Cream Sauce<br />
$134<br />
Tiered <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Cake<br />
Coffee, Tea and Brewed Decaffeinated Coffee<br />
<strong>the</strong> Perfect Ending…<br />
Internati<strong>on</strong>al Coffee Cart<br />
Professi<strong>on</strong>al Barista to serve your guests<br />
Espresso, Double Espresso, Cuban Coffee,<br />
Cappuccino, Latte, Flavored Latte and Café c<strong>on</strong> Leche<br />
Assorted N<strong>on</strong>-Alcoholic Flavorings: Amaretto, Caramel<br />
Crème de Cacao, Hazelnut, Irish Cream and Vanilla<br />
Traditi<strong>on</strong>al Coffee, Tea and Brewed Decaf Coffee<br />
Chocolate Fountain<br />
Delicious Warm Belgian Chocolate cascades down<br />
Dark, Milk and White Chocolate Strawberries,<br />
Bananas, Marshmallows, Cream Puffs,<br />
Rice Crispy Treats and Pretzels Rods
Package Four Recepti<strong>on</strong> style Dinner<br />
$155 per pers<strong>on</strong><br />
Five Hour Open Bar<br />
Hors D’Oeuvres (see selecti<strong>on</strong>)<br />
Minimum of 100 guests<br />
Tapas Display<br />
Imported Cheese, Serrano Ham, Shrimp Ceviche,<br />
Roasted Alm<strong>on</strong>ds, Roasted Red Peppers,<br />
Grilled Chorizo Sausage, Black Bean and<br />
Roasted Corn Salsa, House made Guacamole,<br />
Sour Cream, Cuban Bread and Tri-Color Tortilla Chips<br />
Marinated Roast Pork Loin with Fresh Mojo<br />
Sushi Bar<br />
(Based <strong>on</strong> three pieces per pers<strong>on</strong>)<br />
Elaborate Display of Sushi, Sashimi, Maki Rolls,<br />
Assortment of Rolls, Ahi, Salm<strong>on</strong>, Shrimp and Crab,<br />
Pickled Ginger, Wasabi and Sweet Soy<br />
<strong>the</strong> Pasta Stati<strong>on</strong><br />
Gemelli and Bowtie Pasta, Marinara, Creamy Parmesan Sauce,<br />
Chopped Red and Green Peppers, Sautéed Red Oni<strong>on</strong>s,<br />
Chopped Prosciutto, Garden Vegetables,<br />
Grilled Chicken, Diced Tomatoes,<br />
Fresh Grated Mozzarella Cheese,<br />
Served with Garlic Breadsticks,<br />
Sautéed in <strong>the</strong> room by a Uniformed Chef<br />
Seafood Stop<br />
Oysters and Clams <strong>on</strong> <strong>the</strong> Half Shell, Seared Scallops,<br />
Gulf Shrimp with Cocktail Sauce, Horseradish and Lem<strong>on</strong>s,<br />
Fresh Grouper, Mahi Mahi and Snapper,<br />
Assorted Sauces
Carving Stati<strong>on</strong><br />
Whole Roast Tenderloin of Beef<br />
Rolled in Cracked Black Peppercorns,<br />
Horseradish Cream Sauce,<br />
Garlic Mashed Potatoes, Roasted Baby Vegetables<br />
Selecti<strong>on</strong> of Breads, Rustic Dinner Rolls<br />
Flatbreads and Bread Sticks<br />
Executive Chef’s Deluxe Dessert Buffet<br />
Tres Leches, Cheesecake with<br />
Guava Compote, Coc<strong>on</strong>ut Flan, Cakes,<br />
Pies, Miniature Tarts and Pastries<br />
Tiered <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Cake by Ana Paz<br />
Coffee, Tea and Brewed Decaffeinated Coffee<br />
also…Internati<strong>on</strong>al Coffee Cart<br />
Professi<strong>on</strong>al Barista to serve your guests<br />
Espresso, Double Espresso, Cuban Coffee, Cappuccino,<br />
Latte, Flavored Latte and Café c<strong>on</strong> Leche<br />
Assorted N<strong>on</strong>-Alcoholic Flavorings: Amaretto, Caramel<br />
Crème de Cacao, Hazelnut, Irish Cream, Vanilla,<br />
Traditi<strong>on</strong>al Coffee, Tea and Brewed Decaffeinated<br />
Attendant fee $75<br />
One Attendant per 100 guests<br />
Additi<strong>on</strong>s…<br />
Chocolate Fountain<br />
Delicious Belgian Chocolate cascades<br />
down <strong>the</strong> Fountain Tiers like a Chocolate Waterfall<br />
The Chocolate Fountain is available in Dark,<br />
Milk and White Chocolate<br />
The Dipping items are endless!<br />
Strawberries, Bananas, Marshmallows,<br />
Cream Puffs, Rice Crispy Treats and Pretzel Rods<br />
$15 per pers<strong>on</strong>
Deluxe Presentati<strong>on</strong>s<br />
Additi<strong>on</strong>s to your Cocktail Hour or your Dinner Buffet<br />
Pricing is based <strong>on</strong> a One Hour durati<strong>on</strong><br />
Sushi & Sashimi Display<br />
Assorted Tuna, Salm<strong>on</strong>, Crab and Assorted Rolls<br />
Wasabi, Pickled Ginger, and Soy Sauce<br />
$16 per pers<strong>on</strong><br />
Based <strong>on</strong> three pieces per pers<strong>on</strong><br />
<strong>the</strong> Seafood Raw Bar<br />
Queen Crab, Jumbo Shrimp Cocktail, Oysters and Clams <strong>on</strong> <strong>the</strong> Half Shell,<br />
Served <strong>on</strong> Crushed Ice with Caribbean Cocktail Sauce, Remoulade Sauce,<br />
Crab Shack Mustard, Horseradish and Lem<strong>on</strong> Wedges<br />
$22 per pers<strong>on</strong><br />
Based <strong>on</strong> five pieces per pers<strong>on</strong><br />
50 pers<strong>on</strong> minimum<br />
Baked Whole Brie en Croute<br />
Large Wheel of Imported Creamy Brie de Meux,<br />
Seville Orange Marmalade and Toasted Alm<strong>on</strong>ds in a<br />
Golden Puff Pastry, Toasted French Bread and Flatbreads<br />
$5 per pers<strong>on</strong><br />
50 pers<strong>on</strong> minimum
Pasta Stati<strong>on</strong><br />
Gemelli and Bowtie Pasta, Marinara Sauce,<br />
Creamy Parmesan Sauce, Chopped Red and Green Peppers,<br />
Sautéed Red Oni<strong>on</strong>s, Chopped Prosciutto, Garden Vegetables,<br />
Grilled Chicken, Diced Tomatoes and Grated Mozzarella Cheese,<br />
Garlic and Breadsticks<br />
Sautéed by a Uniformed Chef<br />
$8 per pers<strong>on</strong><br />
Viennese Dessert Buffet<br />
Cakes, Pies, Miniature Pastries and Fruit Tarts,<br />
Cookies, Mousse, Miniature Cheesecakes,<br />
Éclairs and Cannolis<br />
Coffee, Tea and Brewed Decaffeinated Coffee<br />
Assorted N<strong>on</strong>-Alcoholic Flavorings:<br />
Amaretto, Caramel, Vanilla and Hazelnut<br />
$12 per pers<strong>on</strong><br />
Norwegian Salm<strong>on</strong> Display<br />
Display of Sliced Smoked Norwegian Salm<strong>on</strong><br />
Chopped Eggs, Capers, Oni<strong>on</strong>s, Cream Cheese,<br />
Assorted Breads, Pumpernickel and Toast Points<br />
$8 per pers<strong>on</strong>
Cocktail Enhancements<br />
Intermezzo Course<br />
Choose from Pink Grapefruit, H<strong>on</strong>ey Mint,<br />
Lem<strong>on</strong>, Lime or Blood Orange<br />
$5 per pers<strong>on</strong><br />
Ice Cream or Mousse Dessert<br />
to complement <strong>the</strong> <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Cake<br />
$3 per pers<strong>on</strong><br />
Deluxe Brand Liquors<br />
Luxury Bar Upgrade<br />
$10 per pers<strong>on</strong><br />
Wine Service with Entrée<br />
Cany<strong>on</strong> Road Chard<strong>on</strong>nay $5 per pers<strong>on</strong><br />
Cabernet Sauvign<strong>on</strong> $5 per pers<strong>on</strong><br />
Kendall Jacks<strong>on</strong> $8 per pers<strong>on</strong><br />
Martini Bar<br />
$8 per drink as c<strong>on</strong>sumed<br />
Attendant fee $75 each<br />
One Attendant per 100 guests<br />
Vodka Slide<br />
Flavored Vodkas<br />
Raspberry, Orange and Apple pour<br />
down an Ice Sculpture into a Martini glass<br />
Attendant fee $75, Ice Sculpture $450<br />
Specialty Vodkas $125 per Bottle<br />
<strong>the</strong> Classics<br />
“Dirty” Goose, Blue Cheese Stuffed Olives<br />
Dry Sapphire Martini, Oni<strong>on</strong>s or Olives<br />
Makers Mark, Manhattan, Rusty Nail<br />
Citr<strong>on</strong> Cosmopolitan<br />
Hendricks Gimlet Gibs<strong>on</strong><br />
Attendant fee $75<br />
Based <strong>on</strong> <strong>on</strong>e hour<br />
$10 per pers<strong>on</strong>
and more…<br />
Based <strong>on</strong> <strong>on</strong>e hour<br />
Bartender fees will apply<br />
Martini Bar<br />
Something Old<br />
Something New<br />
Something Borrowed<br />
Something Blue<br />
Martinis Customized for your Event<br />
$10 per pers<strong>on</strong><br />
$450 pers<strong>on</strong>alized Ice Luge<br />
Mohito & Caipirinha (kai‐pur‐een‐ya)<br />
Fresh Lime | Mint | Lebl<strong>on</strong> Cachaca (Brazilian Rum)<br />
Bacardi Rums l Classic Mint l Pineapple l Berry l Peach<br />
$10 per pers<strong>on</strong><br />
Bubbly Bar<br />
Kir Royale l Bellini l Champagne Cocktail<br />
Rosa Regale l Prosecco l Korbel Brut<br />
$10 per pers<strong>on</strong><br />
Liquid Dessert Bar<br />
~German Chocolate Martini: Stoli Vanilla l Kahlua l Frangelico<br />
~Peaches & Cream: Grey Goose l Peach Puree l Cream<br />
~Key Lime Pie: Ke Ke Lime Liqueur l Coc<strong>on</strong>ut Rum<br />
Coc<strong>on</strong>ut Cream l Lime Juice<br />
~Espresso Martini: Van Gogh Espresso l Kahlua l<br />
Crème de Cacao<br />
$10 per pers<strong>on</strong><br />
Bloody Mary Bar<br />
First: Choose your Absolut Flavor<br />
Next: Tomato Juice l Clamato l Hot Sauce l Horseradish<br />
The Rim: Old Bay l Celery Salt l Sea Salt l Cracked Pepper<br />
Shake and Garnish: Pickled Green Beans l Celery l Carrot<br />
Shavings l Shrimp Cocktail l Scalli<strong>on</strong> l Olives l Pickle Spear<br />
$12 per pers<strong>on</strong><br />
$125 bartender fee
Luau Rehearsal Dinner Buffet<br />
$69 per pers<strong>on</strong><br />
Minimum of 20 guests and no more than 100 guests<br />
Welcome Pina Colada or Rum Runner<br />
Treasure Island Salad Bar<br />
Soup of West Indian C<strong>on</strong>ch Chowder<br />
Crayfish Salad in Spicy Roulade<br />
Rum Marinated Pineapple with Island Spices, Toasted Coc<strong>on</strong>ut,<br />
Tossed Mixed Greens, Sliced Cucumbers, Grated Carrots,<br />
Cherry Tomatoes, Orange Segments, Creamy Citrus Dressing<br />
Silver Chafing Dishes<br />
Caribbean Lobster Tail<br />
with Lime and Scotch B<strong>on</strong>net Butter<br />
Yucca with Mojo<br />
Fried Plantains<br />
Red Beans and Rice<br />
<strong>the</strong> Carvery<br />
with a Uniformed Chef Attendant<br />
Whole Baked Grouper Marinated in a light Jerk Sauce<br />
Wrapped in Banana Leaves<br />
<strong>the</strong> Grill<br />
Mojo Marinated Chicken Breasts with a Jerk Aioli<br />
Char Broiled New York Strip Steaks<br />
Caribbean Style Pork Tenderloin<br />
Desserts<br />
Coc<strong>on</strong>ut Cream Pie and Key Lime Pie<br />
Coffee, Tea and Brewed Decaffeinated Coffee<br />
Served/Chef Required - $75 Chef Fee Required<br />
Served adjacent to <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Broadwalk<br />
and <strong>on</strong>ly steps to <strong>the</strong> Atlantic Ocean<br />
Decorated with Tiki Torches, Colorful Tropical Linen,<br />
Palm Trees and Island Music.
<strong>the</strong> Spa at <strong>the</strong> Broadwalk<br />
Spa packages reserved for parties 6 or more<br />
Per pers<strong>on</strong> pricing<br />
Aroma<strong>the</strong>rapy Indulgence $165<br />
25min Warm oil Scalp Massage<br />
25min Back Neck & Shoulder<br />
25min Reflexology<br />
Blushing Bride $145<br />
25 min Back Neck & Shoulder<br />
25 min Eye C<strong>on</strong>tour Treatment<br />
25 min Mini Facial<br />
The Enhancer $145<br />
25 min Back Neck & Shoulder<br />
25 min Classic Manicure<br />
25 min Warm Oil Scalp<br />
Rejuvenati<strong>on</strong> $115<br />
25 min Eye C<strong>on</strong>tour Treatment<br />
25 min Warm Oil Scalp<br />
25 min Brow Shaping<br />
Ultimate Relaxati<strong>on</strong> $315<br />
50 min Hydroptimale Institute Treatment<br />
80 min Therapeutic Massage<br />
Ocean Pedicure<br />
Indulge Yourself $250<br />
50 min Tropical Sugar Rub<br />
25 min Warm Oil Scalp Massage<br />
50 min Classic Facial<br />
All packages include 18% service charge<br />
Spa Welcome Bags for your overnight guests<br />
starting at $35 per bag, includes delivery<br />
Just for Brides,<br />
enjoy a 15% discount <strong>on</strong> <strong>the</strong> above
Lighting Effects<br />
Sou<strong>the</strong>rn Audio Visual, <strong>the</strong> <strong>on</strong>site provider of Audio and Video<br />
at <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Resort, is pleased to offer <strong>the</strong> following<br />
enhancement opti<strong>on</strong>s:<br />
Cerem<strong>on</strong>y Sound packages<br />
D<strong>on</strong>’t risk your guests missing a word of <strong>the</strong> vows you’ll speak <strong>on</strong>ly <strong>on</strong>ce!<br />
Wireless Lavaliere Microph<strong>on</strong>e (for Officiant), Wired Microph<strong>on</strong>e <strong>on</strong> stand (for<br />
Bride and Groom), Two Speaker Sound System, Mic Mixer to ensure every<strong>on</strong>e<br />
can be heard and IPod Audio feed (Processi<strong>on</strong>al/Recessi<strong>on</strong>al music)<br />
<str<strong>on</strong>g>Packages</str<strong>on</strong>g> starting at $199*<br />
Atmospheric Up Lighting<br />
Up Lights available in a wide range of colors to add ambience to your space,<br />
Pin Spot Lighting to make Cake Table, Guest Tables, etc. Creating Focal<br />
Points throughout <strong>the</strong> room.<br />
<str<strong>on</strong>g>Packages</str<strong>on</strong>g> starting at $70*<br />
Designer Gobo Light packages<br />
Custom “Mr. & Mrs.” M<strong>on</strong>ogram Lighting Display<br />
Lighting Truss, Spandex Truss Cover (black or white),<br />
Leko Light and Gobo Holder. Gobo not included.<br />
<str<strong>on</strong>g>Packages</str<strong>on</strong>g> starting at $95*<br />
Custom Gobo Designs available separately starting at $160*<br />
Swee<strong>the</strong>art Video/Drape packages<br />
For your video presentati<strong>on</strong>s - Tripod Screen (up to 8’) , LCD Projector with<br />
Skirted Cart, DVD Player, House Sound System with Mixer and all Cabling.<br />
Add 20’ or more of White Drape with all hardware to frame your screen.<br />
<str<strong>on</strong>g>Packages</str<strong>on</strong>g> starting at<br />
$425*<br />
*All packages are per event, per day and include standard <strong>on</strong>site service support.<br />
Any additi<strong>on</strong>al equipment or operating labor will be added at standard rates.<br />
A 22% Service Charge will be applied to all orders.<br />
Please c<strong>on</strong>tact SAV at 954.924.2202
Informati<strong>on</strong><br />
You may select up to two Entrées for your dinner. You will be billed<br />
at <strong>the</strong> higher price for <strong>the</strong> entire package. Choices must be made in advance<br />
and exact numbers of each entrée communicated to hotel staff five business days<br />
before.<br />
Children <str<strong>on</strong>g>Packages</str<strong>on</strong>g> (4 to 12 years of Age) $32 per Child<br />
Young Adult <str<strong>on</strong>g>Packages</str<strong>on</strong>g> (12 to 20 Years of Age) $15 less <strong>the</strong> Adult pricing<br />
Vendor Meals $32 Per Pers<strong>on</strong><br />
Pool Side Cocktail Hour necessitates a $1000 labor fee, waived with a F&B<br />
Minimum of $15000.<br />
Each Bartender necessitates a $100 fee<br />
Buffet Dinner Package requires a minimum of 100 people as a guarantee<br />
Dinner Package requires a minimum of 50 people as a guarantee<br />
If your <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> is under 50 guests, <strong>the</strong>n a custom menu will be created for you<br />
All charges are subject to a 22% Taxable Service Charge and a 6% Tax<br />
Cerem<strong>on</strong>y Fee is $500 for a secti<strong>on</strong> of <strong>the</strong> Grand Ballroom<br />
Atlantic Ballroom is $400<br />
<strong>Beach</strong> Cerem<strong>on</strong>y $8.5 per White Wooden folding chair / Arch<br />
Additi<strong>on</strong>al space will be held in case of rain; an additi<strong>on</strong>al fee will be charged<br />
City Permit Fees and required Police presence not included in price<br />
Permit to be completed by <strong>the</strong> Bride and Groom<br />
Police fee is $40 per hour/ four hour minimum<br />
Bridal Changing Room<br />
$250 from 8am – 8pm
Preferred Vendor List<br />
Music<br />
FJM Producti<strong>on</strong>s 954-753-8591 (Fred M<strong>on</strong>tilla Jr) www.fjmproducti<strong>on</strong>s.com<br />
Tall Italian Producti<strong>on</strong> (DJs) 954-442-9442 (Tom Caminiti)<br />
Party Time (DJ) 954-236-9000 (Jeffrey Greene) www.partytimedjs.com<br />
The DJ C<strong>on</strong>necti<strong>on</strong> 305-858-9547 (Javier M<strong>on</strong>tes) www.<strong>the</strong>djc<strong>on</strong>necti<strong>on</strong>inc.com<br />
Florists<br />
Dalsimer Floral & Event Decorators 954-418-0608 X230 (David Jaffe)<br />
Flowers by T<strong>on</strong>y 954-454-6225 www.flowersbyt<strong>on</strong>y.net<br />
Dream Makers 954-429-9505 www.dreamsbyrosekish.com<br />
<str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Coordinator<br />
Affairs by Corinne 305-343-6850 www.affairsbycorinne.com<br />
My <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> Rocks! 954-802-0210 www.myweddingplannerrocks.com<br />
Invitati<strong>on</strong>s<br />
Ft. Lauderdale Invitati<strong>on</strong>s 954-351-1313 www.fortlauderdaleinvitati<strong>on</strong>s.com<br />
Invitati<strong>on</strong>s My Michelle 954-447-4243<br />
Photographers<br />
AMA Studios 954-472-2259 www.AMASTUDIO.com<br />
Bella Pictures 888-556-7590 www.bellapictures.com/marriott<br />
LaMarche Photography 954-802-7613 ww.lamarchephotography.com<br />
Makeup & Hair<br />
Hilda Makeup.Com 305-935-0960 www.hildamakeup@bellsouth.net<br />
Glamore Precisi<strong>on</strong> Hair Design 305-826-4707<br />
Cakes<br />
Ana Paz Specialty Cakes (Kosher Pareve) 305-471-5850 www.anapazcakes.com<br />
Producti<strong>on</strong> & Events<br />
ME Producti<strong>on</strong>s 954-458-4000 (<str<strong>on</strong>g>Wedding</str<strong>on</strong>g>s <strong>on</strong> <strong>the</strong> <strong>Beach</strong> also)<br />
Premier Event Producti<strong>on</strong>s 954-234-3325 (Yvan Baumeige)<br />
Transportati<strong>on</strong><br />
Avanti Limousine Service LLC 561-214-9955 www.avantilimousine.com<br />
Associated Limousine 954-771-5466<br />
Choice Limousine Service 954-253-2081<br />
<str<strong>on</strong>g>Wedding</str<strong>on</strong>g>s <strong>on</strong> <strong>the</strong> <strong>Beach</strong><br />
A Seaside <str<strong>on</strong>g>Wedding</str<strong>on</strong>g> 954-234-5199 www.aseasidewedding.net<br />
<str<strong>on</strong>g>Wedding</str<strong>on</strong>g>s by <strong>the</strong> Sea 954-568-0518 www.weddingsby<strong>the</strong>sea.net<br />
Officiants<br />
Rabbi Frank 305-335-3335 rabbi<strong>on</strong>line.com<br />
Fa<strong>the</strong>r Frank 954-993-1020 www.weddingsbyfa<strong>the</strong>rfrank.com
Diagram of <strong>the</strong> <str<strong>on</strong>g>Hotel</str<strong>on</strong>g>
Accommodati<strong>on</strong>s and <strong>the</strong> area<br />
The <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Marriott is located beachfr<strong>on</strong>t <strong>on</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g>’s famous 2 ½ mile oceanfr<strong>on</strong>t<br />
Broadwalk (just named <strong>on</strong>e of <strong>the</strong> nati<strong>on</strong>s top 10 beach boardwalks by Travelers. There are cafes,<br />
restaurants, entertainment and an amphi<strong>the</strong>ater up and down <strong>the</strong> Broadwalk. We are minutes away from<br />
sport fishing, scuba diving, boat rentals and sunset cruises; our c<strong>on</strong>cierge can help your guests plan <strong>the</strong>ir<br />
adventures! We are just 5 miles from Ft. Lauderdale/<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Internati<strong>on</strong>al Airport.<br />
Walking al<strong>on</strong>g <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Broadwalk<br />
If you have time, please take a walk down <strong>the</strong> Broadwalk and stop in some of our favorite places. The<br />
Marriott is situated near <strong>the</strong> nor<strong>the</strong>rn end of <strong>the</strong> 2 mile stretch of c<strong>on</strong>dos, rentals, motels, shops and<br />
eateries. If you turn right, you will start <strong>the</strong> walk south with your first stop being <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Bicycles at<br />
Cleveland Street, which can enable you a different experience touring <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong>. Laszo is <strong>the</strong><br />
owner and is generally open 8 am – 7 pm daily. With just a driver’s license as a deposit you can be off!<br />
The area<br />
The <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Marriott is home to Latitudes <strong>on</strong> <strong>the</strong> <strong>Beach</strong>. Acclaimed Chef Michael Vogler<br />
welcomes you to his beachfr<strong>on</strong>t <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g>, FL restaurant and bar <strong>on</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong>. Chef Michael<br />
creates <strong>the</strong> most delectable cuisine in a casual atmosphere. Sit outdoors and feel <strong>the</strong> ocean breezes<br />
al<strong>on</strong>g <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g>’s award winning Broadwalk. Friday’s Seafood Buffet is a w<strong>on</strong>derful <str<strong>on</strong>g>Florida</str<strong>on</strong>g> experience<br />
and great value. Latitude’s Saturday and Sunday Breakfast Buffet is <strong>the</strong> local hotspot for people watching;<br />
a full breakfast buffet with Chef’s making Omelets and Waffles.<br />
The next stop is <strong>the</strong> new <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Charnow Park, which begins <strong>the</strong> vast array of eateries and souvenir<br />
shops.<br />
Next is <strong>the</strong> Broadwalk Ice Cream. C<strong>on</strong>e of soft serve is just $1.50! And chocolate dip is $.75 more and<br />
sprinkles are $.50. Fur<strong>the</strong>r down is ano<strong>the</strong>r ice cream shop called Surf & Spray that sells both hard and<br />
soft ice cream.<br />
Dahan Food Market has mini-mart food selecti<strong>on</strong> and is right in fr<strong>on</strong>t of <strong>the</strong> <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> <strong>Beach</strong> Theatre. It is<br />
an outdoor Amphi<strong>the</strong>ater with benches and presents free local c<strong>on</strong>certs and performances. For reference,<br />
this secti<strong>on</strong> is about a ten minute walk from <strong>the</strong> hotel.<br />
The <str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Trolley is a scenic, air-c<strong>on</strong>diti<strong>on</strong>ed ride to and from <strong>the</strong> Marriott and <strong>the</strong> Historic<br />
Downtown District . The Trolley is designed to provide c<strong>on</strong>venient and inexpensive transportati<strong>on</strong> for hotel<br />
guest and residents eager to explore <strong>the</strong> Central <strong>Beach</strong> Business District and <strong>the</strong> Historic Downtown. The<br />
<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g> Trolley runs five days a week; Wednesday through Sunday, 10 a.m. to 10 p.m. Trolley maps &<br />
schedules are available in <strong>the</strong> hotel lobby.
happily ever after…
2501 North Ocean Drive<br />
<str<strong>on</strong>g>Hollywood</str<strong>on</strong>g>, FL 33019<br />
954-924-2202<br />
www.greatresortweddings.com/hollywoodbeach<br />
www.hollywoodbeachweddings.com