2 years ago

Cooking with Class

Cooking with Class Magazine, created by Josiah Siegmund for Magazine Design and Production class, spring 2010

Cooking with

Making art with food. How to add color to a boring and drab meal! 4 Issue th Family Favorites: Recipes from the people that know best. Cooking Desert on a Dime: tips for making fabulous desserts with little dough Cooking Classwith A cooking magazine for the college scene and beyond Falling in love over food. An Insider’s guide to making the perfect home-cooked meal for a date. Cooking on Campus: a few ways to skip the cafeteria and dorm deliveries

Meal Appeal


Cooking Class Schedule Winter 2013 - Cooks' Wares

Primal Cuts: Cooking with America's Best Butchers


Cooking with Italian Grandmothers


Innovative Design


Reel Outdoors


Cooking Class Schedule January - April, 2012 - The Chef's Gallery

Just Add Water… Cooking with Dried Foods - Peace of Preparedness

The Veil