Giesser Messer

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Giesser Messer

4005

Schlachtmesser | breite Form

Butcher Knife | wide shape

cm 16 18 21

inch 6¼ 7 8¼

4025

Schlachtmesser | schmale Form

Butcher Knife | narrow shape

cm 16 18 21 24

inch 6¼ 7 8¼ 9½

4035

Rouladenmesser | dünne, leichte Klinge

Meat Slicer | thin blade

cm 21

inch 8¼

5065

Bankmesser | extra breit

Block Knife | extra wide

cm 21 26 32 36

inch 8¼ 10¼ 12½ 14

4005

Schlachtmesser | breite Form

Butcher Knife | wide shape

cm 24 27 30

inch 9½ 10½ 11¼

4025

Schlachtmesser | schmale Form

Butcher Knife | narrow shape

cm 27 30 32 36

inch 10½ 11¾ 12½ 14

5005

Speckmesser

Bacon Knife

cm 32

inch 12½

6005

Blockmesser

Steak Knife

cm 18 21 24 27 30

inch 7 8¼ 9½ 10½ 11¾

15

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