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May 2016

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Business focus<br />

Main photo by N Koblov, Roman Road Trust<br />

Clockswise from left: Eugenio and Philippe (right); a busy evening at Vinarius; a wine-tasting event<br />

Julie Daniels meets the team at<br />

Vinarius on Roman Road<br />

that are not only good quality<br />

but great value for money. In<br />

fact the most expensive bottle<br />

there is under £50.<br />

"Wine cheers the sad, revives<br />

the old, inspires the young,"<br />

said Lord Byron. He could have<br />

written it for Vinarius, the East<br />

End "enoteca" whose business it<br />

is to bring the very best in wine<br />

and conviviality to Roman Road.<br />

The team behind the Vinarius<br />

are Philippe and Eugenio. What<br />

started out as a hobby soon<br />

became their day job, and the<br />

people of Roman Road are<br />

much the richer for this Franco-<br />

Italian partnership.<br />

The word enoteca may not be<br />

familiar. It's a properly Italian<br />

concept – not simply a wine<br />

shop, nor a restaurant, but a<br />

place where you can go to drink<br />

a glass of wine, have a small<br />

plate of food to accompany it,<br />

or perhaps just have a coffee.<br />

It's where families are welcome,<br />

women feel comfortable<br />

26 LOVEEAST<br />

sitting alone, and where the<br />

atmosphere is warm. There<br />

are well-priced wine-tastings<br />

(around £15-20) and live music<br />

on Sunday evenings. Who could<br />

want for more?<br />

There can be a certain snobbery<br />

around wine, but there are no<br />

snooty wine buffs here. Eugenio<br />

and Philippe are simply there<br />

to help. "The selection of wine<br />

is very important. Probably 70%<br />

of the wine you see here in the<br />

shop you can't buy anywhere<br />

in the UK. It's a unique choice,"<br />

says Eugenio. There is a story<br />

behind each bottle and they<br />

take great pleasure in passing it<br />

on to their customers.<br />

Great effort goes into sourcing<br />

small producers from Italy,<br />

France, Spain and England.<br />

They're looking for rare grape<br />

varieties and little appellations<br />

The word that kept springing<br />

to mind when I visited Vinarius<br />

was "hub". In the past year<br />

and a half since it opened, it's<br />

become a real centrepoint and<br />

the team are doing a great<br />

job of attracting locals and<br />

newcomers, too. It's a place<br />

where people feel at home.<br />

"Customers often bring their<br />

visiting parents and they're<br />

always happy to show them<br />

where they're hanging out,"<br />

says Philippe.<br />

Along with great wines, there<br />

is cicchetti – small plates of<br />

cheese and charcuterie. There's<br />

fresh bread from a nearby<br />

bakery and many local craft<br />

beers and great Italian coffee.<br />

If you haven't discovered<br />

Vinarius yet, you're in for a treat.<br />

You'll find Vinarius at 536 Roman<br />

Road, E3 or visit vinarius.london

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