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The Digestive System: Part B - Next2Eden

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Copyright © 2010 Pearson Education, Inc.<br />

PowerPoint ® Lecture Slides<br />

prepared by<br />

Janice Meeking,<br />

Mount Royal College<br />

C H A P T E R<br />

23<br />

<strong>The</strong> <strong>Digestive</strong><br />

<strong>System</strong>: <strong>Part</strong> B


Pharynx<br />

• Oropharynx and laryngopharynx<br />

• Allow passage of food, fluids, and air<br />

• Stratified squamous epithelium lining<br />

• Skeletal muscle layers: inner longitudinal,<br />

outer pharyngeal constrictors<br />

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Esophagus<br />

• Flat muscular tube from laryngopharynx to<br />

stomach<br />

• Pierces diaphragm at esophageal hiatus<br />

• Joins stomach at the cardiac orifice<br />

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(a)<br />

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Mucosa<br />

(contains a stratified<br />

squamous epithelium)<br />

Submucosa (areolar<br />

connective tissue)<br />

Lumen<br />

Muscularis externa<br />

• Longitudinal layer<br />

• Circular layer<br />

Adventitia (fibrous<br />

connective tissue) not<br />

serosa<br />

Figure 23.12a


<strong>Digestive</strong> Processes: Mouth<br />

1. Ingestion<br />

2. Mechanical digestion<br />

• Mastication is partly voluntary, partly<br />

reflexive<br />

3. Chemical digestion (salivary amylase<br />

and lingual lipase)<br />

4. Propulsion<br />

• Deglutition (swallowing)<br />

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Bolus of food<br />

Tongue<br />

Pharynx<br />

Epiglottis<br />

Glottis<br />

Trachea<br />

1<br />

Upper esophageal sphincter is contracted. During<br />

the buccal phase, the tongue presses against the hard<br />

palate, forcing the food bolus into the oropharynx<br />

where the involuntary phase begins.<br />

Figure 23.13, step 1


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Esophagus<br />

Uvula<br />

Bolus<br />

Epiglottis<br />

2<br />

<strong>The</strong> uvula and larynx rise to prevent food from<br />

entering respiratory passageways. <strong>The</strong> tongue blocks<br />

off the mouth. <strong>The</strong> upper esophageal sphincter<br />

relaxes, allowing food to enter the esophagus.<br />

Figure 23.13, step 2


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Bolus<br />

3<br />

<strong>The</strong> constrictor muscles of the pharynx contract,<br />

forcing food into the esophagus inferiorly. <strong>The</strong> upper<br />

esophageal sphincter contracts (closes) after entry.<br />

Figure 23.13, step 3


Relaxed muscles<br />

Circular muscles<br />

contract<br />

Bolus of food<br />

Longitudinal muscles<br />

contract<br />

Gastroesophageal<br />

sphincter closed<br />

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Stomach<br />

4<br />

Food is moved through<br />

the esophagus to the<br />

stomach by peristalsis.<br />

Figure 23.13, step 4


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Relaxed<br />

muscles<br />

5<br />

<strong>The</strong> gastroesophageal<br />

sphincter opens, and food<br />

enters the stomach.<br />

Gastroesophageal<br />

sphincter opens<br />

Figure 23.13, step 5


Stomach: Gross Anatomy<br />

• Cardiac region (cardia)<br />

• Surrounds the cardiac orifice<br />

• Fundus<br />

• Dome-shaped region beneath the<br />

diaphragm<br />

• Body<br />

• Midportion<br />

• Pyloric Antrum pyloric canal<br />

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Esophagus<br />

Muscularis<br />

externa<br />

• Longitudinal layer<br />

• Circular layer<br />

• Oblique layer<br />

Lesser<br />

curvature<br />

(a)<br />

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Duodenum<br />

Cardia<br />

Pyloric<br />

canal<br />

Pyloric sphincter<br />

(valve) at pylorus<br />

Pyloric<br />

antrum<br />

Fundus<br />

Serosa<br />

Body<br />

Lumen<br />

Rugae of<br />

mucosa<br />

Greater<br />

curvature<br />

Figure 23.14a


Stomach: Gross Anatomy<br />

• Two mesenteries:<br />

• Lesser omentum<br />

• From the liver to the lesser curvature<br />

• Greater omentum<br />

• Drapes from greater curvature<br />

• Anterior to the small intestine<br />

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(a)<br />

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Falciform ligament<br />

Liver<br />

Gallbladder<br />

Spleen<br />

Stomach<br />

Ligamentum teres<br />

Greater omentum<br />

Small intestine<br />

Cecum<br />

Figure 23.30a


Liver<br />

Gallbladder<br />

Lesser omentum<br />

Stomach<br />

Duodenum<br />

Transverse colon<br />

Small intestine<br />

Cecum<br />

Urinary bladder<br />

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(b)<br />

Figure 23.30b


Stomach: Gross Anatomy<br />

• ANS nerve supply<br />

• Sympathetic via splanchnic nerves and<br />

celiac plexus<br />

• Parasympathetic via vagus nerve<br />

• Blood supply<br />

• Celiac trunk<br />

• Veins of the hepatic portal system<br />

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Stomach: Microscopic Anatomy<br />

• Four tunics<br />

• Muscularis and mucosa are modified<br />

• Muscularis externa<br />

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• Three layers of smooth muscle<br />

• Inner oblique layer allows stomach to churn,<br />

mix, move, and physically break down food


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Mucosa<br />

Submucosa<br />

(contains submucosal<br />

plexus)<br />

Muscularis externa<br />

(contains myenteric<br />

plexus)<br />

Serosa<br />

Surface<br />

epithelium<br />

Lamina propria<br />

Muscularis<br />

mucosae<br />

Oblique layer<br />

Circular layer<br />

Longitudinal<br />

layer<br />

(a) Layers of the stomach wall (l.s.)<br />

Stomach wall<br />

Figure 23.15a


Stomach: Microscopic Anatomy<br />

• Mucosa<br />

• Simple columnar epithelium composed of<br />

mucous cells<br />

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• Layer of mucus traps bicarbonate-rich<br />

fluid beneath it<br />

• Gastric pits lead into gastric glands


Gastric<br />

pit<br />

Gastric<br />

gland<br />

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Gastric pits<br />

Surface epithelium<br />

(mucous cells)<br />

Mucous neck cells<br />

Parietal cell<br />

Chief cell<br />

Enteroendocrine cell<br />

(b) Enlarged view of gastric pits and gastric glands<br />

Figure 23.15b


Gastric Glands<br />

• Cell types<br />

• Mucous neck cells (secrete thin, acidic<br />

mucus)<br />

• Parietal cells (HCl + intrinsic factor)<br />

• Chief cells (pepsinogen + lipases)<br />

• Enteroendocrine cells (histamine,<br />

serotonin, somatostatin, GASTRIN)<br />

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Mitochondria<br />

Parietal cell<br />

Chief cell<br />

Enteroendocrine<br />

cell<br />

Pepsinogen<br />

HCl<br />

Pepsin<br />

(c) Location of the HCl-producing parietal cells and<br />

pepsin-secreting chief cells in a gastric gland<br />

Figure 23.15c


Gastric Gland Secretions<br />

• Glands in the fundus and body produce most of the<br />

gastric juice<br />

• Parietal cell secretions<br />

• HCl<br />

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• pH 1.5–3.5 denatures protein in food, activates<br />

pepsin, and kills many bacteria<br />

• Intrinsic factor<br />

• Glycoprotein required for absorption of vitamin B 12<br />

in small intestine


Gastric Gland Secretions<br />

• Chief cell secretions<br />

• Inactive enzyme pepsinogen<br />

• Activated to pepsin by HCl and by pepsin itself<br />

(a positive feedback mechanism)<br />

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Gastric Gland Secretions<br />

• Enteroendocrine cells<br />

• Secrete chemical messengers into the<br />

lamina propria<br />

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• Paracrines<br />

• Serotonin and histamine<br />

• Hormones<br />

• Somatostatin and gastrin


Mucosal Barrier<br />

I. Layer of bicarbonate-rich mucus<br />

II. Tight junctions between epithelial cells<br />

III. Damaged epithelial cells are quickly<br />

replaced by division of stem cells<br />

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Homeostatic Imbalance<br />

• Gastritis: inflammation caused by<br />

anything that breaches the mucosal barrier<br />

• Peptic or gastric ulcers: erosion of the<br />

stomach wall<br />

• Most are caused by Helicobacter pylori<br />

bacteria<br />

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(a) A gastric ulcer lesion (b) H. pylori bacteria<br />

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Bacteria<br />

Mucosa<br />

layer of<br />

stomach<br />

Figure 23.16


<strong>Digestive</strong> Processes in the Stomach<br />

• Physical digestion<br />

• Denaturation of proteins<br />

• Enzymatic digestion of proteins by pepsin<br />

(and rennin in infants)<br />

• Secretes intrinsic factor required for<br />

absorption of vitamin B 12<br />

• Lack of intrinsic factor pernicious<br />

anemia<br />

• Delivers chyme to the small intestine<br />

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Regulation of Gastric Secretion<br />

• Neural and hormonal mechanisms<br />

• Stimulatory and inhibitory events occur in<br />

three phases:<br />

I. Cephalic (reflex) phase: few minutes prior<br />

to food entry<br />

II. Gastric phase: 3–4 hours after food enters<br />

the stomach<br />

III. Intestinal phase: brief stimulatory effect as<br />

partially digested food enters the<br />

duodenum, followed by inhibitory effects<br />

(enterogastric reflex and enterogastrones)<br />

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Cephalic<br />

phase<br />

Gastric<br />

phase<br />

Intestinal<br />

phase<br />

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1 Sight and thought<br />

of food<br />

2 Stimulation of<br />

taste and smell<br />

receptors<br />

1 Stomach<br />

distension<br />

activates<br />

stretch<br />

receptors<br />

2 Food chemicals G cells<br />

(especially peptides and<br />

caffeine) and rising pH<br />

activate chemoreceptors<br />

1 Presence of low<br />

pH, partially digested<br />

foods, fats, or<br />

hypertonic solution<br />

in duodenum when<br />

stomach begins to<br />

empty<br />

Stimulate<br />

Inhibit<br />

Stimulatory events Inhibitory events<br />

Vagovagal<br />

reflexes<br />

Local<br />

reflexes<br />

Cerebral cortex<br />

Conditioned reflex<br />

Hypothalamus<br />

and medulla<br />

oblongata<br />

Intestinal<br />

(enteric)<br />

gastrin<br />

release<br />

to blood<br />

Medulla<br />

Gastrin<br />

release<br />

to blood<br />

Brief<br />

effect<br />

Vagus<br />

nerve<br />

Vagus<br />

nerve<br />

Stomach<br />

secretory<br />

activity<br />

Lack of<br />

stimulatory<br />

impulses to<br />

parasym-<br />

pathetic<br />

center<br />

Gastrin<br />

secretion<br />

declines<br />

Overrides<br />

parasym-<br />

pathetic<br />

controls<br />

Entero-<br />

gastric<br />

reflex<br />

Cerebral<br />

cortex<br />

G cells<br />

Sympathetic<br />

nervous<br />

system<br />

activation<br />

Local<br />

reflexes<br />

Vagal<br />

nuclei<br />

in medulla<br />

Pyloric<br />

sphincter<br />

Release of intestinal<br />

hormones (secretin,<br />

cholecystokinin, vasoactive<br />

intestinal peptide)<br />

1 Loss of<br />

appetite,<br />

depression<br />

1 Excessive<br />

acidity<br />

(pH


Regulation and Mechanism of HCl Secretion<br />

• Three chemicals (ACh, histamine, and<br />

gastrin from enteroendocrine cells)<br />

stimulate parietal cells to secrete HCl<br />

• All three are necessary for maximum HCl<br />

secretion<br />

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Blood<br />

capillary<br />

HCO 3 –<br />

CO 2<br />

Alkaline<br />

tide<br />

Cl –<br />

Inter-<br />

stitial<br />

fluid<br />

Chief cell<br />

CO2 + H2O Carbonic<br />

H2CO3 anhydrase<br />

HCO 3 –<br />

H +<br />

Parietal cell<br />

Stomach lumen<br />

K + K +<br />

Cl<br />

HCO –<br />

3 - Cl –<br />

antiporter<br />

– Cl – l<br />

H + -K +<br />

ATPase<br />

H +<br />

HCI<br />

Figure 23.18


Response of the Stomach to Filling<br />

• Stretches to accommodate incoming food<br />

• Reflex-mediated receptive relaxation<br />

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• Coordinated by the swallowing center of the<br />

brain stem<br />

• Gastric accommodation<br />

• Plasticity (stress-relaxation response) of<br />

smooth muscle


Gastric Contractile Activity<br />

• Peristaltic waves move toward the pylorus<br />

at the rate of 3 per minute<br />

• Basic electrical rhythm (BER) initiated by<br />

pacemaker cells (cells of Cajal)<br />

• Distension and gastrin (a hormone<br />

released by enteroendocrine cells)<br />

increase force of contraction<br />

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Gastric Contractile Activity<br />

• Most vigorous near the pylorus<br />

• Chyme is either<br />

• Delivered in ~ 3 ml spurts to the duodenum,<br />

or<br />

• Forced backward into the stomach<br />

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Pyloric<br />

valve<br />

closed<br />

1 Propulsion: Peristaltic<br />

waves move from the<br />

fundus toward the<br />

pylorus.<br />

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Pyloric<br />

valve<br />

closed<br />

Grinding: <strong>The</strong> most<br />

vigorous peristalsis and<br />

mixing action occur<br />

close to the pylorus.<br />

2 3<br />

Pyloric<br />

valve<br />

slightly<br />

opened<br />

Retropulsion: <strong>The</strong> pyloric<br />

end of the stomach acts as a<br />

pump that delivers small<br />

amounts of chyme into the<br />

duodenum, simultaneously<br />

forcing most of its contained<br />

material backward into the<br />

stomach.<br />

Figure 23.19


Regulation of Gastric Emptying<br />

• As chyme enters the duodenum<br />

• Receptors respond to stretch and chemical<br />

signals<br />

• Enterogastric reflex and enterogastrones<br />

inhibit gastric secretion and duodenal filling<br />

• Carbohydrate-rich chyme moves quickly<br />

through the duodenum<br />

• Fatty chyme remains in the duodenum<br />

6 hours or more<br />

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Initial stimulus<br />

Physiological response<br />

Result<br />

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Duodenal<br />

stimuli<br />

decline<br />

Presence of fatty, hypertonic,<br />

acidic chyme in duodenum<br />

Duodenal entero-<br />

endocrine cells<br />

Enterogastrones<br />

(secretin,<br />

cholecystokinin,<br />

vasoactive intestinal<br />

peptide)<br />

Chemoreceptors and<br />

stretch receptors<br />

Secrete Target<br />

Via short<br />

reflexes<br />

Enteric<br />

neurons<br />

Contractile force and<br />

rate of stomach<br />

emptying decline<br />

Via long<br />

reflexes<br />

CNS centers<br />

sympathetic<br />

activity;<br />

parasympathetic<br />

activity<br />

Stimulate<br />

Inhibit<br />

Figure 23.20


Small Intestine: Gross Anatomy<br />

• Major organ of digestion and absorption<br />

• 2–4 m long; from pyloric sphincter to<br />

ileocecal valve<br />

• Subdivisions<br />

1. Duodenum (retroperitoneal)<br />

2. Jejunum (attached posteriorly by mesentery)<br />

3. Ileum (attached posteriorly by mesentery)<br />

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Mouth (oral cavity)<br />

Tongue<br />

Esophagus<br />

Liver<br />

Gallbladder<br />

Small<br />

intestine<br />

Anus<br />

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Duodenum<br />

Jejunum<br />

Ileum<br />

Parotid gland<br />

Sublingual gland<br />

Submandibular<br />

gland<br />

Pharynx<br />

Stomach<br />

Pancreas<br />

(Spleen)<br />

Transverse colon<br />

Descending colon<br />

Ascending colon<br />

Cecum<br />

Sigmoid colon<br />

Rectum<br />

Vermiform appendix<br />

Anal canal<br />

Salivary<br />

glands<br />

Large<br />

intestine<br />

Figure 23.1


Duodenum<br />

• <strong>The</strong> bile duct and main pancreatic duct<br />

• Join at the hepatopancreatic ampulla<br />

• Enter the duodenum at the major duodenal<br />

papilla<br />

• Are controlled by the hepatopancreatic<br />

sphincter<br />

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Mucosa<br />

with folds<br />

Gallbladder<br />

Major duodenal<br />

papilla<br />

Hepatopancreatic<br />

ampulla and sphincter<br />

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Duodenum<br />

Right and left<br />

hepatic ducts<br />

of liver<br />

Cystic duct<br />

Common hepatic duct<br />

Bile duct and sphincter<br />

Accessory pancreatic duct<br />

Tail of pancreas<br />

Pancreas<br />

Jejunum<br />

Main pancreatic duct<br />

and sphincter<br />

Head of pancreas<br />

Figure 23.21


Structural Modifications<br />

• Increase surface area of proximal part for<br />

nutrient absorption<br />

• Circular folds (plicae circulares)<br />

• Villi<br />

• Microvilli<br />

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Structural Modifications<br />

• Circular folds<br />

• Permanent (~1 cm deep)<br />

• Force chyme to slowly spiral through<br />

lumen<br />

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Muscle<br />

layers<br />

Circular<br />

folds<br />

Villi<br />

(a)<br />

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Vein carrying blood to<br />

hepatic portal vessel<br />

Lumen<br />

Figure 23.22a


Structural Modifications<br />

• Villi<br />

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• Motile fingerlike extensions (~1 mm high)<br />

of the mucosa<br />

• Villus epithelium<br />

• Simple columnar absorptive cells<br />

(enterocytes)<br />

• Goblet cells


Structural Modifications<br />

• Microvilli<br />

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• Projections (brush border) of absorptive<br />

cells<br />

• Bear brush border enzymes


Intestinal Crypts<br />

• Intestinal crypt epithelium<br />

• Secretory cells that produce intestinal juice<br />

• Enteroendocrine cells<br />

• Intraepithelial lymphocytes (IELs)<br />

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• Release cytokines that kill infected cells<br />

• Paneth cells<br />

• Secrete antimicrobial agents (defensins and<br />

lysozyme)<br />

• Stem cells


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Absorptive cells<br />

Microvilli<br />

(brush border)<br />

Lacteal<br />

Goblet cell<br />

Blood<br />

Vilus<br />

capillaries<br />

Mucosa<br />

associated<br />

lymphoid tissue<br />

Enteroendocrine<br />

Intestinal crypt<br />

cells<br />

Muscularis<br />

Venule<br />

mucosae<br />

Lymphatic vessel<br />

Duodenal gland Submucosa<br />

(b)<br />

Figure 23.22b


Submucosa<br />

• Peyer’s patches protect distal part against<br />

bacteria<br />

• Duodenal (Brunner’s) glands of the duodenum<br />

secrete alkaline mucus<br />

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Intestinal Juice<br />

• Secreted in response to distension or<br />

irritation of the mucosa<br />

• Slightly alkaline and isotonic with blood<br />

plasma<br />

• Largely water, enzyme-poor, but contains<br />

mucus<br />

• Facilitates transport and absorption of<br />

nutrients<br />

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Liver<br />

• Largest gland in the body<br />

• Four lobes —right, left, caudate, and<br />

quadrate<br />

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Sternum<br />

Nipple<br />

Liver<br />

Right lobe<br />

of liver<br />

Gallbladder<br />

(a)<br />

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Bare area<br />

Falciform<br />

ligament<br />

Left lobe of liver<br />

Round ligament<br />

(ligamentum<br />

teres)<br />

Figure 23.24a


Sternum<br />

Nipple<br />

Liver<br />

Lesser omentum<br />

(in fissure)<br />

Left lobe of liver<br />

Porta hepatis<br />

containing hepatic<br />

artery (left) and<br />

hepatic portal vein<br />

(right)<br />

Quadrate lobe<br />

of liver<br />

Ligamentum teres<br />

(b)<br />

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Bare area<br />

Caudate lobe<br />

of liver<br />

Sulcus for<br />

inferior<br />

vena cava<br />

Hepatic vein<br />

(cut)<br />

Bile duct (cut)<br />

Right lobe of<br />

liver<br />

Gallbladder<br />

Figure 23.24b


Liver: Associated Structures<br />

• Lesser omentum anchors liver to stomach<br />

• Hepatic artery and vein at the porta hepatis<br />

• Bile ducts<br />

• Common hepatic duct leaves the liver<br />

• Cystic duct connects to gallbladder<br />

• Bile duct formed by the union of the above two<br />

ducts<br />

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Mucosa<br />

with folds<br />

Gallbladder<br />

Major duodenal<br />

papilla<br />

Hepatopancreatic<br />

ampulla and sphincter<br />

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Duodenum<br />

Right and left<br />

hepatic ducts<br />

of liver<br />

Cystic duct<br />

Common hepatic duct<br />

Bile duct and sphincter<br />

Accessory pancreatic duct<br />

Tail of pancreas<br />

Pancreas<br />

Jejunum<br />

Main pancreatic duct<br />

and sphincter<br />

Head of pancreas<br />

Figure 23.21


Liver: Microscopic Anatomy<br />

• Liver lobules<br />

• Hexagonal structural and functional units<br />

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• Filter and process nutrient-rich blood<br />

• Composed of plates of hepatocytes (liver<br />

cells)<br />

• Longitudinal central vein


(a) (b)<br />

Lobule Central vein Connective<br />

tissue septum<br />

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Figure 23.25a, b


Liver: Microscopic Anatomy<br />

• Portal triad at each corner of lobule<br />

• Bile duct receives bile from bile canaliculi<br />

• Portal arteriole is a branch of the hepatic<br />

artery<br />

• Hepatic venule is a branch of the hepatic<br />

portal vein<br />

• Liver sinusoids are leaky capillaries<br />

between hepatic plates<br />

• Kupffer cells (hepatic macrophages) in liver<br />

sinusoids<br />

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Sinusoids<br />

Plates of<br />

hepatocytes<br />

(c)<br />

Portal vein<br />

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Interlobular veins<br />

(to hepatic vein) Central vein<br />

Hepatic<br />

macrophages<br />

in sinusoid walls<br />

Bile canaliculi<br />

Bile duct (receives<br />

bile from bile<br />

canaliculi)<br />

Bile duct<br />

Portal venule<br />

Portal arteriole<br />

Fenestrated<br />

lining (endothelial<br />

cells) of sinusoids<br />

Portal triad<br />

Figure 23.25c


Liver: Microscopic Anatomy<br />

• Hepatocyte functions<br />

• Process bloodborne nutrients<br />

• Store fat-soluble vitamins<br />

• Perform detoxification<br />

• Produce ~900 ml bile per day<br />

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Bile<br />

• Yellow-green, alkaline solution containing<br />

1. Bile salts: cholesterol derivatives that<br />

function in fat emulsification and<br />

absorption<br />

2. Bilirubin: pigment formed from heme<br />

3. Cholesterol, neutral fats, phospholipids,<br />

and electrolytes<br />

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Bile<br />

• Enterohepatic circulation<br />

• Recycles bile salts<br />

• Bile salts duodenum reabsorbed from<br />

ileum hepatic portal blood liver <br />

secreted into bile<br />

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<strong>The</strong> Gallbladder<br />

• Thin-walled muscular sac on the ventral<br />

surface of the liver<br />

• Stores and concentrates bile by absorbing<br />

its water and ions<br />

• Releases bile via the cystic duct, which<br />

flows into the bile duct<br />

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