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Adaptation of small scale farmers to climatic risks in India - Sustainet

Adaptation of small scale farmers to climatic risks in India - Sustainet

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Accord<strong>in</strong>g <strong>to</strong> <strong>farmers</strong>, the weather situation has changed drastically compared <strong>to</strong> some decades ago. In<br />

<strong>in</strong>terviews, <strong>farmers</strong> reported experienc<strong>in</strong>g recent changes <strong>in</strong> climate <strong>in</strong> terms <strong>of</strong> <strong>in</strong>creas<strong>in</strong>g<br />

temperatures and generally <strong>in</strong> terms <strong>of</strong> a decrease <strong>in</strong> precipitation dur<strong>in</strong>g the monsoon season.<br />

Farmers observed as well that the monsoon ra<strong>in</strong>s are delayed regularly by several weeks and that<br />

ra<strong>in</strong>fall is not distributed equally over time. Intensity <strong>of</strong> ra<strong>in</strong> has <strong>in</strong>creased <strong>in</strong> the region <strong>in</strong>stead <strong>of</strong> three<br />

<strong>to</strong> four days <strong>of</strong> steady precipitation per week. Dry spells dur<strong>in</strong>g the monsoon season are also on the<br />

rise. More untimely ra<strong>in</strong>s, <strong>in</strong> pre- and post monsoon periods, pose additional problems by damag<strong>in</strong>g<br />

harvested or freshly sown crops.<br />

2.3 Climate Change impacts<br />

The follow<strong>in</strong>g paragraphs conta<strong>in</strong> <strong>in</strong>formation that was collected <strong>in</strong> the course <strong>of</strong> the farmer’s <strong>in</strong>terviews<br />

and if not otherwise specified is based on oral <strong>in</strong>teractions.<br />

2.3.1 Impact on agriculture and lives<strong>to</strong>ck<br />

Temperature and ra<strong>in</strong>fall changes have already affected crop production <strong>in</strong> many parts <strong>of</strong> Rajasthan<br />

and the area <strong>of</strong> arable land as well as pasture land has decreased significantly.<br />

Many <strong>in</strong>terviewed <strong>farmers</strong> claimed that there are important reductions <strong>in</strong> crop yields due <strong>to</strong> changes <strong>in</strong><br />

ra<strong>in</strong>fall patterns. Crop losses due <strong>to</strong> untimely ra<strong>in</strong>s have multiplied and low yields due <strong>to</strong> <strong>in</strong>sufficient<br />

monsoon ra<strong>in</strong>s are becom<strong>in</strong>g the rule rather than the exception. The same is true for the w<strong>in</strong>ter season.<br />

Higher temperatures reduce the length <strong>of</strong> the grow<strong>in</strong>g period for w<strong>in</strong>ter crops, especially wheat.<br />

Farmers are constra<strong>in</strong>ed <strong>to</strong> sow the crops later, which also results <strong>in</strong> decreased yields. Insufficient<br />

ra<strong>in</strong>fall <strong>in</strong> December and January contributes <strong>to</strong> the problem accord<strong>in</strong>g <strong>to</strong> <strong>farmers</strong> <strong>in</strong> the villages <strong>of</strong><br />

Chaksu, Kanwarpura, Suvadyari, and Aliyabad.<br />

The important challenges identified by <strong>farmers</strong>:<br />

• Lower crop production<br />

• Lower production <strong>of</strong> fodder crops<br />

• Loss <strong>of</strong> agro biodiversity<br />

Most <strong>of</strong> the <strong>farmers</strong> have lost their <strong>in</strong>digenous seed varieties and are now dependent on the market for<br />

the supply <strong>of</strong> seeds. Accord<strong>in</strong>g <strong>to</strong> <strong>in</strong>terview respondents, Traditional seed varieties were much more<br />

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