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The impact of urban groundwater upon surface water - eTheses ...

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WATER QUALITY INTERACTIONS<br />

the bias resulting from multilevel samples collected within the same plume. <strong>The</strong>se ratios<br />

suggest the abstraction wells are close to the DNAPL source where, despite the occurrence <strong>of</strong><br />

biodegradation (as evidenced by some high levels <strong>of</strong> cis 1,2-DCE), concentrations <strong>of</strong> TCE<br />

remain high due to continued dissolution from the pure phase DNAPL. Further away from the<br />

source, the TCE/DCE ratio drops as TCE is removed by biodegradation. This shows that<br />

natural attenuation does occur within the aquifer but not at sufficient levels to remove all the<br />

VOCs prior to discharge to the river.<br />

<strong>The</strong> low concentration <strong>of</strong> PCE in <strong>ground<strong>water</strong></strong> discharging from the southern bank (Figure<br />

7.24) indicates limited sources and/or biodegradation <strong>of</strong> the parent compound to TCE. <strong>The</strong><br />

low TCE/DCE ratio (0.01) at Pr<strong>of</strong>ile 1 shows that nearly complete biodegradation <strong>of</strong> the<br />

original TCE has occurred, with concentrations <strong>of</strong> DCE at 16 μgl -1 and TCE at 0.17 μgl -1 . By<br />

contrast, the high ratio and concentrations <strong>of</strong> TCE at Pr<strong>of</strong>iles 8 and 9 imply rapid transit times<br />

from a nearby source. However, as anaerobic biodegradation for dechlorination requires a<br />

specific set <strong>of</strong> physical-chemical conditions there is no straightforward relationship between<br />

biodegradation and travel time from the source. Previous work (Lorah et al., 1999, and Fetter,<br />

1999) indicates that hydrogenolysis occurs under anaerobic reducing (sulphate reducing to<br />

methanogenic) conditions which are not the general conditions throughout the aquifer. It may<br />

be that high levels <strong>of</strong> microbial activity close to the source, perhaps related to the degradation<br />

<strong>of</strong> mono-aromatic (BTEX) compounds, consumes the oxygen producing localised anaerobic<br />

zones. Reduction may occur in these zones before the plume travels further from the source<br />

and mixes with more oxygenated <strong>ground<strong>water</strong></strong> containing less dissolved carbon, at which time<br />

dechlorination ceases.<br />

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