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Nicha's Menu - Nicha's Comida Mexicana

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Since 1977<br />

Bienvenidos to<br />

Nicha’s Familia! Original<br />

Dionisia (Nicha) and Eugene Garcia<br />

restaurant 1977


AperitivoS<br />

Bean & Cheese naChos<br />

Crispy tortilla chips topped<br />

with refried beans and melted<br />

cheese, with jalapeños on<br />

the side. 7.29<br />

Cheese naChos<br />

Crispy tortilla chips topped<br />

with melted cheese and<br />

jalapeños. 6.49<br />

Cheese Quesadillas<br />

Monterrey Jack cheese, chiles,<br />

tomatoes and onions between<br />

flour tortillas. 5.75<br />

Add beef or chicken fajita 2.99<br />

niCha’s Queso<br />

Melted cheese blended with<br />

our spicy salsa and served with<br />

crispy tortilla chips. 6.49<br />

Queso Flameado<br />

Melted Monterrey Jack cheese<br />

blended with Mexican chorizo,<br />

with three homemade corn<br />

tortillas. 7.99<br />

Caesar salad<br />

A Southwest twist on a classic!<br />

Crisp romaine lettuce mixed<br />

with Caesar dressing, Monterrey<br />

Jack cheese, tomatoes and<br />

croutons. 5.49<br />

Add chicken fajita 2.99<br />

taCo salad<br />

Tortilla shell filled with picadillo<br />

or pollo, beans, lettuce,<br />

tomatoes, guacamole and<br />

cheese. 7.49<br />

Add beef or chicken fajita 8.49<br />

texas salad<br />

Crisp romaine and<br />

iceberg lettuce topped<br />

with savory chicken, crispy<br />

bacon, avocado, tomatoes,<br />

black olives and cheddar<br />

and jack cheese. 8.99<br />

Add beef/combo 1.25.<br />

GuaCamole salad<br />

Perfect as a dip! Shredded<br />

lettuce, tomatoes and mucho<br />

guacamole in a tortilla shell. 5.79<br />

NCM1112<br />

Dionisia (Nicha) Garcia<br />

shrimp Quesadillas<br />

Sautéed shrimp, cheese,<br />

chiles, tomatoes, onions and<br />

fresh cilantro on toasted<br />

corn tortillas. 8.99<br />

super naChos<br />

Crispy tortilla chips topped<br />

with a layer of refried beans,<br />

ground beef and melted cheese.<br />

Served with guacamole,<br />

tomatoes and jalapeños. 8.99<br />

Fajita naChos<br />

A layer of beef or chicken<br />

fajita, refried beans, cheese,<br />

guacamole and jalapeños,<br />

served on a bed of crispy<br />

tortilla chips. 9.99<br />

Chili Cheese naChos<br />

Crispy tortilla chips topped with<br />

chili con carne, cheddar cheese,<br />

fresh onions and jalapeños. 7.49<br />

shrimp naChos<br />

Crispy tortilla chips covered<br />

with grilled shrimp, pico de gallo,<br />

Monterrey Jack cheese,<br />

guacamole and jalapeños. 11.49<br />

SopAS y<br />

eNSAlAdAS<br />

tortilla soup<br />

A traditional favorite, with chicken,<br />

tomatoes, avocados, Monterrey<br />

Jack cheese and cilantro, topped<br />

with crispy corn tortilla strips.<br />

Sm (16 oz.) 5.49 | Lg (32 oz.) 7.29<br />

menudo<br />

A rich broth with beef tripe<br />

and hominy.<br />

Sm (16 oz.) 4.99 | Lg (32 oz.) 6.99<br />

Jumbo (44 oz.) 7.99<br />

Caldo de pollo<br />

Chicken soup with carrots,<br />

potatoes, squash and celery,<br />

served with a side of rice.<br />

Sm (16 oz.) 5.49 | Lg (32 oz.) 6.99<br />

Caldo de res<br />

Our seasonal tradition.<br />

Delicious combination of<br />

squash, potatoes, carrots,<br />

zucchini, celery, cabbage,<br />

onions and tomatoes with<br />

beef shank and a side<br />

order of rice.<br />

Served September – March<br />

& Saturdays year-round. 6.99<br />

empanadas<br />

Six beef empanadas deep-fried<br />

and served with our cilantro cream<br />

sauce. 6.99<br />

la Botana platter<br />

The ultimate appetizer platter! Three beef<br />

and three chicken fajita nachos, three beef<br />

empanadas, four chicken flautas and a side<br />

of queso, pico de gallo, sour cream and<br />

guacamole. Mucha comida! 12.99<br />

tAco plAtoS<br />

Served with rice and refried beans.<br />

Crispy taCos<br />

Three crispy tacos filled with beef<br />

or chicken, lettuce, tomatoes and<br />

cheese. Simple and muy bueno! 7.99<br />

soFt taCos<br />

Two soft corn tortillas stuffed with<br />

beef or chicken, lettuce, tomatoes<br />

and cheese. 6.99<br />

Add salsa ranchera for just .99<br />

puFF taCos<br />

Two puff tacos topped with<br />

picadillo or pollo, lettuce,<br />

tomatoes and cheese. 7.99<br />

Fish taCos<br />

Two homemade, soft corn tortillas<br />

filled with grilled seasonal cod and<br />

topped with cabbage slaw, tropical<br />

fruit pico de gallo and your choice<br />

of cilantro or chipotle cream sauce.<br />

Served with Spanish rice and charro<br />

beans. 9.49<br />

street taCos<br />

Four mini corn tortillas filled<br />

with tender ribeye steak, and<br />

served with Spanish rice and charro<br />

beans. 7.95<br />

Fish Tacos<br />

tortilla soup ComBo<br />

mom’s specialty!<br />

A 16 oz. bowl of tortilla soup served<br />

with one crispy chicken taco, one<br />

chicken flauta and guacamole. 7.99<br />

= Nicha’s Specialty


eNchilAdA plAtoS<br />

Served with rice, refried beans and<br />

two flour tortillas. Beef or chicken may<br />

be substituted for cheese enchiladas<br />

at .65 per enchilada. Charro beans<br />

may be substituted for .35.<br />

niCha’s enChilada plate<br />

A Nicha’s tradition! Two cheese<br />

enchiladas covered with our<br />

familia’s special sauce and chili<br />

con carne. 7.99<br />

With beef or chicken 8.49<br />

Texas Fried Burrito<br />

burritoS<br />

texas Fried<br />

A Nicha’s original since 1977!<br />

Tortilla filled with beans, cheese,<br />

your choice of meat (picadillo,<br />

carne guisada, al carbon or beef<br />

or chicken fajita), topped with<br />

chili con carne and cheese. 7.99<br />

soFt Burrito<br />

Soft flour tortilla filled with<br />

lettuce, tomatoes, rice, beans,<br />

guacamole, sour cream, cheese<br />

and your choice of meat (picadillo,<br />

carne guisada, al carbon or beef or<br />

chicken fajita), topped with gravy,<br />

chili con carne and cheese. 8.49<br />

norteno taCo<br />

A lightly toasted flour tortilla<br />

filled with beef or chicken fajita,<br />

refried beans, avocado slices<br />

and cheese. 3.89<br />

AmericAN<br />

comidA<br />

ChiCken Fried ChiCken<br />

White chicken breast, hand-<br />

battered and fried, served<br />

with cream gravy, french fries<br />

and salad. 9.99<br />

Good ol ’ Fashioned BurGer<br />

The classic 1/3 pound Certified<br />

Angus ® burger with lettuce,<br />

tomatoes and pickles. Served<br />

with french fries. 6.99<br />

Add cheese for .30<br />

NCM1112<br />

ChiCken mole enChiladas<br />

Two chicken enchiladas topped with<br />

our mole sauce (contains<br />

peanuts) and Monterrey Jack<br />

cheese. 7.99<br />

deliGht plate<br />

A true delight for you and your<br />

familia! Picadillo or chicken rolled up<br />

in two flour tortillas and topped with<br />

our delicious enchilada gravy, chili<br />

con carne and cheese. 8.49<br />

Served with rice, refried beans and<br />

two flour tortillas. Beef or chicken<br />

may be substituted for cheese<br />

enchiladas at .65 per enchilada.<br />

Charro beans may be substituted<br />

for .35.<br />

mexiCan plate<br />

Two cheese enchiladas, one<br />

bean and cheese chalupa<br />

and a puff beef taco. 9.99<br />

dad’s plate<br />

our padre’s favorite!<br />

Two cheese enchiladas and<br />

beef or chicken fajitas. 9.75<br />

Green enChiladas<br />

Going green has never been<br />

better! Two chicken enchiladas<br />

covered with tomatillo sauce,<br />

Monterrey Jack cheese and<br />

Mexican sour cream. 7.99<br />

poBlano enChiladas<br />

A new local favorite! Two<br />

chicken enchiladas topped with a<br />

roasted poblano cream sauce. 8.99<br />

combiNAcióN plAtoS<br />

eSpeciAleS<br />

oF the cASA<br />

Plates served with rice, beans<br />

and two flour tortillas. Add beef<br />

or chicken to enchilada for an<br />

additional .65 each. Substitutions<br />

start at .75 per item.<br />

Carne Guisada<br />

Savory beef tips cooked and<br />

simmered in our familia’s<br />

special gravy. Served with<br />

refried beans. 8.99<br />

tampiQueña plate<br />

One 5 oz. ribeye steak,<br />

Monterrey enchilada*<br />

and crispy beef taco, with<br />

guacamole salad on the side.<br />

Served with charro beans. 13.99<br />

*Red corn tortilla with white cheese and<br />

enchilada gravy. No chili con carne.<br />

Fajita plate<br />

Marinated beef or chicken<br />

fajitas with grilled onions and<br />

bell peppers, and guacamole<br />

salad on the side. Served with<br />

charro beans. 10.99<br />

saltillo plate<br />

arthur’s favorite! One beef puff<br />

taco and one cheese enchilada<br />

topped with our familia’s special<br />

gravy and chili con carne. 8.59<br />

the three amiGos<br />

Enjoy a meal with your<br />

favorite amigos — one cheese<br />

enchilada, one tamale and<br />

one crispy taco. 8.99<br />

The original Mission Drive-In Theatre<br />

Fajita Fiesta<br />

Make your meal a fiesta!<br />

Two flour tortillas rolled and<br />

filled with beef or chicken, and<br />

topped with queso. Guacamole<br />

salad and charro beans served<br />

on the side. 10.29<br />

Chile relleno<br />

A fried poblano pepper<br />

stuffed with Monterrey Jack<br />

cheese and topped with<br />

salsa ranchera. Served with<br />

guacamole salad and charro<br />

beans on the side. 8.49<br />

With picadillo 9.99<br />

ChiCken Flautas<br />

Three long, thin, crispy corn<br />

tortillas (“flutes”) rolled and<br />

stuffed with chicken. Served<br />

with lettuce, tomatoes, cheese,<br />

sour cream, guacamole and<br />

refried beans. 8.99


From our<br />

FAmiliA’S Grill<br />

Pescados y<br />

Camarones<br />

Served with white rice and grilled,<br />

seasoned vegetables.<br />

Grilled tilapia<br />

A tender, flaky, white fish, grilled and topped with your choice of our<br />

delicious Veracruz, poblano cream or lemon-butter sauce. 11.49<br />

VeraCruz shrimp<br />

Have your Texas Gulf shrimp served Veracruz-style or with<br />

our lemon-butter sauce. 12.99<br />

Carnes<br />

Served with Spanish rice,<br />

charro beans, guacamole salad<br />

and two flour tortillas.<br />

Fajitas For two<br />

Eat familia-style! Sizzling<br />

marinated fajitas with grilled<br />

onions and bell peppers,<br />

rice, ranchero beans,<br />

guacamole, pico de gallo<br />

and six flour tortillas. 26.99<br />

Beef Fajitas<br />

steak ranChero<br />

A 12 oz. grilled choice T-bone steak, topped with salsa ranchera. 16.99<br />

Carne a la mexiCana<br />

Thin cuts of meat sautéed with tomatoes, onions and jalapeño peppers<br />

for mucho flavor. 9.49<br />

pork Carnitas<br />

Back by popular demand! Tender slow-roasted pork marinated<br />

in spices and fruit juice with a crispy outer layer. 8.99<br />

la parillada (serVes 2)<br />

Marinated beef and chicken fajitas, pork carnitas, country<br />

sausage and grilled shrimp piled on top of grilled onions<br />

and bell peppers. 31.99<br />

Pollos<br />

Served with Spanish rice, charro beans, guacamole salad and two<br />

flour tortillas. Substitute with grilled vegetables and white rice for $1.50.<br />

riCardo’s poBlano<br />

richard’s favorite! Grilled chicken breast topped with strips of<br />

chile poblano, tomatoes and Monterrey Jack cheese. 10.99<br />

Flame-Grilled ChiCken Breast<br />

Topped with Monterrey Jack cheese and your choice of chicken<br />

mole, salsa ranchera or tomatillo sauce. 10.99<br />

pollo a la poBlano<br />

Flame-grilled chicken breast topped with a creamy roasted<br />

poblano sauce. 10.99<br />

Mission San José<br />

About Our Sauces<br />

Veracruz: A spicy, tangy tomato sauce that combines the flavors<br />

of old Mexico with the flavors of olive oil and capers from Spain.<br />

poblano Cream sauce: Made with roasted poblano peppers and<br />

a hint of spice.<br />

lemon-Butter: Incorporates white wine and sautéed with onions,<br />

chile peppers and tomatoes. Delicious over fish or shrimp!<br />

NCM1112<br />

luNch<br />

Platos<br />

serVed monday – Friday<br />

11 a.m. – 2 p.m.<br />

(exCept holidays)<br />

Plates served with rice, refried beans and<br />

two flour tortillas, except where noted.<br />

No substitutions on lunch specials.<br />

l1. Cheese enChiladas<br />

A Nicha’s tradition! Two cheese<br />

enchiladas topped with enchilada<br />

gravy and chili con carne. 6.79<br />

l2. Green enChilada plate<br />

Go green! Two chicken enchiladas<br />

covered in tomatillo sauce, Monterrey<br />

Jack cheese and sour cream. 6.79<br />

l3. ranChero enChiladas<br />

Two chicken enchiladas in a soft<br />

corn tortilla, topped with our<br />

familia’s ranchero sauce, lettuce,<br />

tomatoes and cheese. 6.49<br />

l4. BeeF enChiladas<br />

Two beef enchiladas with enchilada<br />

sauce and chili con carne. 6.99<br />

l5. Carne Guisada plate<br />

Savory beef tips cooked and<br />

simmered in our familia’s special<br />

gravy. 6.99<br />

l6. Crispy taCo plate<br />

Two beef or chicken tacos.<br />

Simple and muy bueno! 6.49<br />

l7. Flauta plate<br />

Three long, thin, crispy corn tortillas<br />

(“flutes”) rolled and stuffed with<br />

chicken, and served with<br />

guacamole and sour cream. 7.19<br />

l8. the liGhter side<br />

Cup of tortilla soup, one chicken<br />

flauta and one crispy chicken taco.<br />

No beans or rice. 6.99<br />

l9. los solteros<br />

One crispy beef taco and one bean<br />

and cheese chalupa. 6.49<br />

l10. tamenChi plate<br />

One cheese enchilada and one<br />

tamale topped with chili con carne<br />

and enchilada gravy. 6.79<br />

l11. the san jose<br />

One cheese enchilada with chips<br />

and queso. 6.79<br />

dulceS<br />

Cake 3.49<br />

tres leChes 4.49<br />

homemade Flan 3.99<br />

sopapillas 4.25<br />

CheeseCake 3.79


HAnd-CrAFted COCktAilS<br />

From our FAmiliA’S<br />

Margaritas<br />

Served only on the rocks.<br />

niCha’s marGarita<br />

Partida Blanco with<br />

Gran Gala, Sweet & Sour<br />

and a splash of OJ.<br />

the CadillaC<br />

Go classic with Patron<br />

Silver, Gran Marnier<br />

and Patron Citronage.<br />

1800 reposado<br />

1800 Reposado, Cointreu<br />

and Sweet & Sour.<br />

the skinny<br />

arturo’s favorite margarita!<br />

An all-natural mix of Partida<br />

Tequila, Agave Nectar and<br />

lime juice.<br />

don j<br />

Don Julio with Cointreau<br />

and Sweet & Sour.<br />

icha’s Historia<br />

Nicha’s <strong>Comida</strong> <strong>Mexicana</strong> is part of San<br />

Antonio history, where we’ve proudly served<br />

our community for more than 30 years. There’s<br />

no other place like us in San Antonio. We’re<br />

more than just delicious homemade Tex-Mex.<br />

Nicha’s offers a fun, laidback atmosphere<br />

where, when you’re dining with us, you’re part<br />

of our familia.<br />

The Nicha’s story began in 1977 when our<br />

parents, Gene and Dionisia (Nicha) Garcia,<br />

opened Minit Taco on the south side of<br />

San Antonio. Our classic, home-style Mexican<br />

food quickly acquired a loyal following. As a<br />

result, we expanded three times into what is<br />

now our original location on Roosevelt Avenue,<br />

near the historic missions. Over the years,<br />

all six Garcia children have worked here —<br />

our cocina is truly a familia effort.<br />

In 2003, my brother and I bought the restaurant<br />

to continue our parent’s legacy. In honor of our<br />

mother, we renamed the restaurant Nicha’s<br />

<strong>Comida</strong> <strong>Mexicana</strong>. Most recently, we opened<br />

cANtiNA<br />

Frozen<br />

Bebidas<br />

house marGarita<br />

Frozen Margarita with<br />

well tequila and Gran<br />

Gala. For a little extra,<br />

try it in your choice of<br />

strawberry, mango or<br />

raspberry flavors.<br />

sanGria marGarita<br />

Our frozen House<br />

Margarita with a splash<br />

of our Sangria.<br />

piña Colada<br />

A traditional favorite,<br />

with pineapple juice,<br />

cream of coconut and<br />

rum. You’ll feel like<br />

you’re at la playa!<br />

strawBerry daiQuiri<br />

Get big fresa taste<br />

with strawberry purée<br />

and rum.<br />

Cerveza import<br />

domestiC<br />

Bud Light*<br />

Budweiser<br />

Coors Light<br />

Lone Star<br />

Michelob Ultra<br />

Miller Light*<br />

Samuel Adams<br />

Shiner Bock<br />

ZiegenBock*<br />

a second restaurant on Loop 410 to serve<br />

northwest San Antonio. Despite these<br />

changes, certain traditions always remain<br />

the same — great food based on our<br />

mother’s recipes and fine style of cooking,<br />

loyal customers and a great atmosphere<br />

where friends and family can gather.<br />

Bienvenidos to our familia’s cocina.<br />

Corona<br />

Dos XX*<br />

Indio<br />

Modelo Especial*<br />

Negro Modelo<br />

Tecate<br />

Victoria*<br />

non-alCoholiC<br />

O’Douls<br />

Make any cerveza a Michelada* for only $1 extra.<br />

* Your choice of beer with Bloody Mary mix, Tabasco, Pepper,<br />

Worcestershire Sauce and Lime Wedges.<br />

Bebidas<br />

Coca-Cola<br />

Diet Coke<br />

Red Flash<br />

Sprite<br />

Dr. Pepper<br />

Tropicana Punch<br />

Mexican Coke<br />

Bottled Water<br />

The Garcia Kids<br />

The original Skinny Margarita with Partida Blanco<br />

* Also available on tap at Loop 410 location only<br />

Iced Tea (Sweet or Unsweet)<br />

Milk or Chocolate Milk<br />

Freshly Squeezed Lemonade<br />

(No Free Refills)<br />

Hot Tea<br />

Hot Chocolate<br />

Coffee<br />

Orange Juice<br />

Apple Juice<br />

Peach or Raspberry Tea<br />

Dionisia (Nicha) and Eugene Garcia<br />

Notices aNd disclaimers: A gratuity of 18% is suggested for parties of six or more. Beef and chicken fajitas may contain MSG. All food is homemade and bones may<br />

be found in chicken. There will be additional charges for substitutions. Those individuals with allergic reactions to peanuts should not eat mole, as it contains peanut butter.<br />

NCM1112


trAdicioNAl breAkFASt<br />

Plates served with refried beans, papas<br />

and two flour tortillas, except where<br />

indicated. Add $1 to each breakfast<br />

plate ordered after 2 p.m.<br />

hueVos ranCheros<br />

Two eggs with salsa ranchera<br />

and papas. 4.99<br />

hueVos a la mexiCana<br />

It’s got a kick! Two eggs scrambled<br />

with chile peppers, tomatoes,<br />

onions and a side of papas. 5.49<br />

maChaCado Con hueVo<br />

Dried, shredded beef scrambled<br />

with two eggs, chile peppers,<br />

tomatoes, onions, a side of<br />

papas and mucho flavor. 6.29<br />

BarBaCoa plate<br />

Tender, slow-cooked meat served<br />

with papas and pico de gallo. 7.99<br />

omeletteS<br />

Omelettes are served with papas and toast.<br />

CowBoy BreakFast<br />

It’s muy bueno, y’all! Two eggs<br />

served with papas, toast, ham and<br />

your choice of bacon or sausage.<br />

No beans. 6.79<br />

Chorizo mexiCano<br />

Two eggs scrambled with<br />

chorizo, onions, tomatoes and<br />

chili peppers. 6.29<br />

ChilaQuiles<br />

This one’s got a crunch and a kick!<br />

Crispy corn tortillas scrambled<br />

with eggs, chile peppers, tomatoes<br />

and onions, topped with cheese<br />

and served with a side of papas<br />

and refried beans. 5.99<br />

Chorizo Con hueVo<br />

Mexican sausage scrambled<br />

with eggs and a side of<br />

papas. 5.99<br />

Fajita omelette<br />

Beef or chicken fajita with grilled bell peppers, onions,<br />

cheese and salsa ranchera. 7.99<br />

ham and Cheese omelette<br />

The classic omelette, just like mama always makes it. 6.79<br />

western omelette<br />

Ham, bell peppers, onions, tomatoes and cheese. 6.99<br />

pANcAkeS<br />

Pancakes are served until 5 p.m. and include 2 slices of bacon<br />

or 1 sausage patty.<br />

shortstaCk panCakes<br />

Go pequeño with this smaller portion of our delicioso<br />

pancakes. 3.99<br />

triple staCk panCakes<br />

Go grande and get more delicioso pancakes. 4.49<br />

peso panCakes<br />

Five small pancakes<br />

for los niños. 3.99<br />

NCM1112<br />

Sacristy doors at Mission San José<br />

Chilaquiles<br />

pork Chops<br />

Two pork chops served with<br />

two eggs (any style) and<br />

papas a la <strong>Mexicana</strong>. 7.99<br />

arthur’s speCial<br />

Two eggs (any style) served<br />

with beans, barbacoa and<br />

papas a la <strong>Mexicana</strong>. 6.99<br />

Highland Theater, South Hackberry Street<br />

breAkFASt tAcoS<br />

Add .25 per egg taco after 2 p.m.<br />

Bean and Cheese 1.49<br />

Bean and riCe 1.49<br />

pollo with lettuCe, tomato 2.39<br />

piCadillo with lettuCe, tomato 2.49<br />

GuaCamole with lettuCe, tomato 2.09<br />

lenGua 2.79<br />

Carne Guisada 2.79<br />

Fajita BeeF or ChiCken 3.29<br />

(with guacamole add .50)<br />

al CarBon (Carne asada) 2.89<br />

BarBaCoa 2.89<br />

ham and eGG 2.19<br />

potato and eGG 1.59<br />

Bean and eGG 1.69<br />

BaCon and eGG 1.69<br />

Chorizo and eGG 1.69<br />

Chorizo and potato 1.69<br />

Chorizo and Bean 1.69<br />

Country sausaGe and eGG 1.99<br />

eGG a la mexiCana 1.79<br />

maChaCado 2.19<br />

papas a la mexiCana 1.69<br />

papas ranChera 1.69<br />

papas and GraVy 1.49<br />

Carne a la mexiCana 2.99

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