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Em4885 irrigation management practices to protect ground water

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13<br />

CHAPTER 3<br />

Retention of <strong>water</strong> by soil<br />

Soil holds <strong>water</strong>, retaining it against the pull of gravity. The matrix-like structure of soil<br />

will generate forces that retain <strong>water</strong> within the voids of the soil structure. The important<br />

aspect of this fact for mankind is that some of the <strong>water</strong> held is available for use by plants.<br />

There are limits <strong>to</strong> the amount of <strong>water</strong> soil will hold and the amount that the plant<br />

can extract.<br />

The upper limit <strong>to</strong> a soil’s <strong>water</strong> holding ability is termed “field capacity.” Field capacity<br />

is not saturation. Saturation occurs when most, if not all, soil structure voids are full of<br />

<strong>water</strong>. The amount of <strong>water</strong> held in a soil at field capacity is much less than the amount<br />

of <strong>water</strong> in the same soil at saturation. In general, the amount of <strong>water</strong> held at field<br />

capacity is about one-half the saturated capacity.<br />

IMPORTANT!! Water will soak in<strong>to</strong> soil that is at field capacity because<br />

there are still open voids in the soil. However, this <strong>water</strong> will not be held<br />

by the soil. It will drain down through the soil until it reaches an area that<br />

is less than field capacity or reaches a saturated zone.<br />

Soil will not give up all its held <strong>water</strong> <strong>to</strong> the plant. The holding forces that retain <strong>water</strong><br />

against the pull of gravity can also retain <strong>water</strong> against the plant. The key fact is that as<br />

the amount of <strong>water</strong> held by the soil decreases, the holding forces increase. Thus, as the<br />

plant extracts more and more <strong>water</strong> from the soil, these holding forces increase. At some<br />

point the holding forces of the soil are greater than the plant can overcome and no more<br />

<strong>water</strong> can be extracted. This is the “permanent wilting point.”<br />

Water in the soil above the permanent wilting point is “available <strong>water</strong>.” That is, this soil<br />

<strong>water</strong> is available for the plant <strong>to</strong> use.<br />

The amount of <strong>water</strong> held between field capacity and the permanent wilting point is the<br />

“available <strong>water</strong> holding capacity” of the soil. This is the most <strong>water</strong> that the soil will<br />

hold available <strong>to</strong> the plant.<br />

The difference between the <strong>to</strong>tal amount of <strong>water</strong> in the soil at any one time and the soil’s<br />

field capacity is termed the “soil <strong>water</strong> deficit” or “soil <strong>water</strong> depletion.” This is a very<br />

important concept for irriga<strong>to</strong>rs. The soil <strong>water</strong> deficit is how much <strong>water</strong> is needed <strong>to</strong><br />

refill a soil <strong>to</strong> field capacity.<br />

Volumetric soil <strong>water</strong> measurement<br />

There are two ways of describing the amount of <strong>water</strong> in soil. One is “volumetric”<br />

measure. This is a direct measure of the <strong>water</strong> in the soil. The standard of measurement<br />

is “inches of <strong>water</strong> held per foot of soil” or just “inches per foot.” (Some will use a<br />

standard of measurement of inches of <strong>water</strong> held per inch of soil, or inches per inch.)<br />

To explain this expression, consider that soil is a porous substance. Both <strong>water</strong> and air are<br />

contained within the pores. If a cubic foot of soil could be extracted from the soil and all

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