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4 years ago

Hans Bouwmeester Symposium Nanotechnology in the Food ... - Favv

Hans Bouwmeester Symposium Nanotechnology in the Food ... - Favv

Searching for nano effects on mRNA transcription.. Ag effect on metallothioneins: But not nanospecific!

Comparing effects of TiO 2 on Caco2 and MCF7 cells Absv(450-630nm) 250 200 150 100 50 0 Hydrophilic TiO 2 on Caco2 control 10 50 100 250 NP concentration (μg/ml) No strong cytotoxicity Next step: study transcriptome to elucidate affected pathways 40nm 15x45nm 180nm 25nm Absv(450-630nm) 250 200 150 100 50 0 Hydrophilic TiO 2 on MCF7 control 10 50 100 250 NP concentration (μg/ml) 40nm 15x45nm 180nm 25nm

Nanotechnology in Nanotechnology in food diagnostics - Favv
FOOD SAFETY OF THE SHORT SUPPLY CHAIN - Favv
Nanotechnology in Agriculture and Food Technology - Institute for ...
Nanotechnology in Agriculture and Food - Europa
Nanotechnology in Agriculture and Food Technology
Approaches to Safe Nanotechnology - nanoTruck
Nano Exposed: A Citizen’s Guide to Nanotechnology
Nanotechnologies and the Precautionary Principle
Risk Analysis of Nanotechnology - MWFTR
Benefits, Risks, Ethical, Legal and Social Aspects of Nanotechnology
EPA Nanotechnology and the Environment ... - Mechatronics
An Issue Brief on Nanomaterials in Food - Corporate Crime Reporter
CINT Annual Report - Center for Integrated Nanotechnologies - Los ...
Nanotechnology White Paper - US Environmental Protection Agency
Nanotechnology White Paper - US Environmental Protection Agency
An Issue Brief on Nanomaterials in Food - As You Sow
International symposium NANOTECHNOLOGY IN THE FOOD ... - Favv
NANOTECHNOLOGY IN THE FOOD CHAIN - Favv
Food Applications of Nanotechnologies: An Overview of ... - Favv
Titre de la formation Symposium CIP - Favv
The development of regulations for food nanotechnology
Controls of pesticide residues in food Belgium 2010 - Favv
measuring food safety management systems - FAVV
Nanotechnology in Agriculture and Food Industry
Nanotechnology in the food industry: applications ... - ifsti
Symposium Participants - National Nanotechnology Initiative
Nanotechnology: Balancing Benefits and Risks
Risk Governance of Nanotechnology Applications in Food and ...