Views
4 years ago

the potential risks arising from nanoscience and ... - Favv

the potential risks arising from nanoscience and ... - Favv

Physico-chemical

Physico-chemical characterisation • Comprehensive characterisation needed – E.g. size, size distribution, morphology, surface chemistry, catalytic activity, stability/shelf life, volume specific surface area (for dry powders). – Concentration, dispersion medium, agglomerationaggregation state – Information on method of production, intended use, batch to batch variation 12

Characterisation at several steps • Prior to use in food/feed • As used in food/feed • As used during toxicological testing – Acknowledged that characterisation can be difficult in certain matrixes. – Methods used need to be carefully selected and described 13

Characterising the potential risks posed by engineered ... - Nanowerk
NANOTECHNOLOGY IN THE FOOD CHAIN - Favv
Issues arising from potential risks to population and resources
Guidance Note for the Assessment of Health Risks Arising from ...
Valuation of Potential Risks Arising from a Model, Commercial-Scale ...
assessment of the health risks arising from the use of hazardous ...
Review of workplace control measures to reduce risks arising from ...
Strategies to Reduce Litigation Risk Arising From ... - Blank Rome LLP
Assessment of safety risks arising from wind turbine icing - RENEW ...
Risk Evaluation of Potential Environmental Hazards From ... - spini.ch
Risk Evaluation of Potential Environmental Hazards From Low ...
Risk Evaluation of Potential Environmental Hazards from Low ...
Development of a New Tool for Modelling Potential Risks from Food ...
Potential health risks of exposure to noise from personal music ...
Potential human health risks from Bt plants - Save Our Seeds