major schola - The Lethbridge Journal
major schola - The Lethbridge Journal
major schola - The Lethbridge Journal
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Editors Note<br />
Now, that’s some crunchy stuffing!<br />
Hello, again.<br />
Lisa Doerksen<br />
Editor for the <strong>Lethbridge</strong> <strong>Journal</strong><br />
Crisp mornings. Yellow leaves. Twilight evenings. Without a doubt, fall is in the air.<br />
While I’m normally one to mourn the end of the summer, I have to admit, the past<br />
few weeks have been welcome in my world. I have dug out a few favourite sweaters, burned<br />
candles and spent a rainy afternoon baking in the kitchen. Last grocery day, my daughter<br />
squealed in excitement at the big bin of pumpkins plunked in the middle of the store’s produce<br />
section. I couldn’t resist bringing three mini pumpkins - one for each child - home!<br />
Indeed, our family is ready to celebrate this colourful change of season.<br />
This issue of the <strong>Journal</strong> embraces fall as well, with features highlighting some of our region’s<br />
seasonal offerings. Check out the photo spread on page six of the recent giant Pumpkin<br />
Festival at Green Haven Garden Centre. <strong>The</strong> festival gave all of southern Alberta a<br />
chance to celebrate the best fall has to offer while supporting a great cause - <strong>The</strong> Children’s<br />
Wish Foundation. Our travel feature on page 27 details all you need to know to take advantage<br />
of the spectacular fall scenery in Kalispell, just a short hop over the US border.<br />
We’ve also made an effort to introduce you to a few more of the people who make our community<br />
such a great place. This issue, meet Marissa Schmidt, a Grade 11 student whose<br />
heart for others has really paid off. Get to know a little better alderman Jeff Coffman and his<br />
passion for serving the residents of <strong>Lethbridge</strong> through politics.<br />
As always, our outstanding crew of contributors has offered up their insights, opinions and<br />
downright off-the-wall thoughts!<br />
Indeed, this issue of the <strong>Journal</strong> will be the perfect companion to a cozy sweater and hot<br />
cup of apple cider.<br />
Enjoy!<br />
Letters To <strong>The</strong> Editor<br />
Whiskey or whisky?<br />
Editor,<br />
Leafing through your new-look <strong>Journal</strong> this morning my eye caught the feature by Kyle<br />
Baines “<strong>The</strong> Spirited Word.” <strong>The</strong> question arises, is it WHISKEY or is it WHISKY he is<br />
talking about in his interesting article?<br />
I hope you all had a wonderful Thanksgiving. It’s always a great time for families to get<br />
together for good food, good times and good will. But enough of the serious. I want to<br />
share with you an incident that happened a few Thanksgivings ago.<br />
First off, I have to admit that I’m a bit vain. I don’t have too many vices, but one I will<br />
admit to is getting my nails done every three weeks. To me, it’s just like needing a<br />
haircut. I “need” to have nice nails.<br />
At the time of the “Incident,” I was helping my daughter prepare a turkey. I volunteered<br />
to make the stuffing because I’m such an awesome cook and proceeded to do so with<br />
gusto. Everything went swimmingly and we were all enjoying our meal when I realized<br />
one of my nails was missing. I didn’t say much about it. I just figured that I had lost it a<br />
day or so ago. (You can see where this is headed.)<br />
“He was enjoying a bite of stuffing when<br />
he thought he broke a tooth. He fished<br />
something hard and white out of his mouth<br />
and, guess what! You got it!<br />
It was my nail.”<br />
Anyway, the following morning, my son-in-law took a plate of leftovers to work for his<br />
lunch. He was enjoying a bite of stuffing when he thought he broke a tooth. He fished<br />
something hard and white out of his mouth and, guess what! You got it! It was my nail.<br />
I don’t think I will ever live down the embarrassment but I have to admit it was pretty<br />
funny, at least his co-workers thought so. Needless to say, whenever I make stuffing for<br />
Thanksgiving, I count my nails as well as my blessings.<br />
Oh, and by the way, my son-in-law still likes me. <strong>The</strong> awesome cooking, well, not so<br />
much.<br />
Thanks for reading and I hope to be back soon.<br />
<strong>The</strong> answer is YES, but it depends which one he is referring to. For Irish or American it is<br />
WHISKEY, with an e. For Scotch or Canadian it is WHISKY, with no e. Just check the bottles<br />
in any liquor store. <strong>The</strong>y tell the truth.<br />
Geoff Bradshaw<br />
Is published bi-weekly by<br />
Alta Newspaper Group, Limited<br />
Partnership<br />
504 7th Street South<br />
<strong>Lethbridge</strong>, AB T1J 2H1<br />
Phone 403-320-8936<br />
Fax 403-320-8956<br />
Email: editor@lethbridgejournal.com<br />
www.lethbridgejournal.ca<br />
4 LETHBRIDGE JOURNAL - WEEK OF OCTOBER 14, 2011<br />
PUBLISHER<br />
Coleen Campbell<br />
EDITOR<br />
Lisa Doerksen<br />
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