THE LOBBY BAR LOUNGE AND ROOM - Starwood Hotels & Resorts

THE LOBBY BAR
LOUNGE AND ROOM
Bar Menu
OPERATING HOURS
Monday to Friday
8.30am – Late
Saturday and Sunday
10.30am – Late
Public Holiday
12.00pm – Late
INTRODUCING SUPERFOODSRX
Our menus are thoughtfully infused with SuperFoodsRX. Foods that
are rich in antioxidants and phytonutrients and when paired improve
wellbeing and longevity. All part of Westin’s commitment to preserving
wellness in travel.
MORNING TREATS
Daily from 8.30am until 11.30am
SuperFoodsRX Breakfast Cup 18.00
Blueberry and almond quinoa with fresh berries
Selection of Bakery Items or Toast 8.00
With coffee or tea 13.50
SALADS AND SANDWICHES
Daily from 11.30am until 10.30pm
Croque Monsieur 24.00
Double smoked ham, gruyere and béchamel sauce on white bread
Smoked Turkey Breast Sandwich 26.00
Hummus, tomato and pea sprouts on wholemeal bread
Tandoori Chicken Breast Sandwich 26.00
Bhel puri and pineapple raita served on toasted Turkish bread
Vegetable Tomato Tortilla Wrap 24.00
Grilled capsicum, baba ghanoush, rocket leaves and asparagus
The Westin Caesar Salad 26.00
Corn fed chicken breast or ocean king prawns with crispy
prosciutto, croutons and shaved parmesan
Please inform your waiter if you have any dietary requirements
Starwood Privilege benefits do not apply to Morning Treats nor Desserts
Contact The Bar on +61 2 8223 1197 or westin.sydney@westin.com
Menu subject to change

Chick Pea and Cherry Tomato Salad 26.00
Shaved fennel, olive mint salad and slow cooked spring lamb loin, roast
pumpkin and rocket leaves topped with Greek yoghurt
Angel Hair Pasta Salad 26.00
Grilled capsicum, basil pesto, peri-peri marinated prawns, confit of
tomato petals, pine nuts and shaved parmesan
Green Tea Poached Chicken Breast Salad 26.00
Quinoa, citrus salad and candied walnuts on a bed of watercress salad
with sesame dressing on the side
SIDEDISHES AND ENTREES
Fresh Salmon Carpaccio and Tuna Tataki 24.00
With pickled daikon and mustard cress, gochujang sauce
and crispy croutons
Bruschetta 18.00
Heirloom tomato and avocado with labna on olive sourdough
Freshly Shucked Sydney Rock Oysters Half dozen 25.00
With apple cider and lemon chive vinaigrette Dozen 45.00
SOMETHING MORE SUBSTANTIAL
Butter Chicken Curry 29.50
Served with steamed rice, cucumber raita, mango lassi,
hot naan bread and crispy pappadam
Korean Tacos 27.50
Korean style beef tacos with coriander, green shallots, Spanish onion,
diced tomato, guacamole, jalapenos and radish kimchi
TO SHARE
All of the share platters are available as follows:
2 people 32.00 | 4 people 48.00 | 6 people 69.00
Spanish Tapas Platter
Serrano ham, Manchego cheese, prawn escabeche, barbeque octopus,
garlic roasted mushrooms, peppers and olives, chorizo served with
assorted crispy breads
Middle Eastern Mezze Platter
Hummus, baba ghanoush, taramasalata, preserved lemon tabouleh,
marinated kalamata olives, grilled vegetables, haloumi cheese
and assorted grilled breads
Selection of Australian Farmhouse Cheese
Shadow Blue, South Cape brie and Tilba vintage cheddar
with grapes, quince paste and crackers
with grapes, quince paste and toasted walnut bread
Please inform your waiter if you have any dietary requirements
Starwood Privilege benefits do not apply to Morning Treats nor Desserts
Contact The Bar on +61 2 8223 1197 or westin.sydney@westin.com
Menu subject to change