FINAL REPORT
FINAL REPORT
FINAL REPORT
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NATIONAL UNIVERSITY OF MONGOLIA<br />
CENTER FOR DEVELOPMENT RESEARCH<br />
MOLARE RESEARCH CENTER<br />
FACULTY OF EARTH SCIENCES<br />
DEPT. OF BIOLOGY / KHOVD STATE UNIVERSITY<br />
<strong>FINAL</strong> <strong>REPORT</strong><br />
FEASIBILITY ASSESSMENT<br />
OF SUSTAINABLE USE OF LAND AND WATER<br />
IN THE BUYANT RIVER DELTA / KHOVD AIMAG<br />
Project Coordinator<br />
Prof. Dr. Jörg Janzen, CDR / NUM<br />
Prepared for<br />
Swiss Agency for Development and Cooperation (SDC)<br />
Ulaanbaatar<br />
November<br />
2006
EXECUTIVE INSTITUTIONS:<br />
Center for Development Research<br />
MOLARE Research Center<br />
National University of Mongolia<br />
Faculty of Earth Sciences<br />
National University of Mongolia<br />
P.O.Box 46a-616 P.O.Box 337<br />
Ulaanbaatar 210646 / Mongolia Post Office Branch 46<br />
Phone/Fax: 00976-11-329373<br />
Ulaanbaatar / Mongolia<br />
Email: Dr.JörgJanzen@gmx.de Phone / Fax: 00976-11-320159<br />
Janzen-CDR@magicnet.mn<br />
Email: MWaltherUB@web.de<br />
Departments of Human Geography and<br />
Department of Biology<br />
Tourism /Geoecology and Land Management Khovd State University<br />
Faculty of Earth Sciences<br />
National University of Mongolia<br />
P.O.Box 165 Khovd aimag 213500<br />
Post Office Branch 36 Khovd khot 16/4300<br />
Ulaanbaatar Mongolia<br />
Mongolia<br />
Phone / Fax: 00976-11-322822 Phone / Fax: 00976-01-432-2-2038<br />
Email: Already1982@yahoo.com<br />
Email: bayarkhuu2002@yahoo.com<br />
IMPLEMENTATION PERIOD: May –November 2006<br />
STUDY AREAS: Khovd, Buyant, Myangad, and Jargalant sum of Khovd aimag<br />
PROJECT SUPERVISOR: Prof. Dr. Jörg Janzen<br />
RESEARCH TEAM MEMBERS:<br />
CDR -Team<br />
MOLARE –Team<br />
Prof. Dr. JörgJanzen<br />
Prof. Dr. Michael Walther<br />
1. A. Ankhtuya (MA) 1. B. Altangerel (BA)<br />
2. Ts. Azgerel (MA) 2. Prof. Dr. D.Dorj<br />
3. G. Bulgan (BA) 3. Ts. Gegeensuvd (MA)<br />
4. Dr.J. Hartwig<br />
5. A. Janarguli<br />
FES–Team<br />
KSU–Team<br />
Dr.V.Battsengel<br />
Dr. S. Bayarkhuu<br />
Prof. Dr. B. Chinbat<br />
1. O. Azjargal (MA) 1. D. Battsetseg (MA)<br />
2. P.Enkhmandakh (MA) 2. B. Tsevelmaa (BA)<br />
3. G. Gantulga (MA)<br />
4. P. Myagmartseren (MA)<br />
Cover photos:<br />
A. Vegetable market of Khovd khot, June 2006 (Photo by J. Janzen)<br />
B. Destroyed Janjin Booltheadwork, July 2006 (Photo by J. Janzen)<br />
C. Typical irrigation channel and potato field, July 2006 (Photo by J. Janzen)<br />
D. Farmer at field work, July 2006 (Photo by J. Janzen)<br />
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TABLE OF CONTENT<br />
Summary<br />
Summary...................................................................................................................7<br />
Map of project area..................................................................................................9<br />
A. Introduction (J. Janzen and J. Hartwig)..........................................................10<br />
1. Statement of Problem and Key-Questions to be answered Objectives of the Study (J.<br />
Hartwig)...........................................................................................................................10<br />
2. Objectives of the Study (J. Janzen)............................................................................10<br />
4. Research Methodology (J. Janzen)........................................................................13<br />
4.4 Expert Interviews..............................................................................................14<br />
4.5 Interviews with Standardized Questionnaires for Farming and Agro-Pastoral<br />
Households...................................................................................................................14<br />
4.6 Visualization of the Spatial Distribution and Structure of Irrigated Farming by<br />
Thematic Mapping, Schemes, and Photos.....................................................................15<br />
B. Cultivation Agriculture on the National Level and in the Western<br />
Periphery of Mongolia (J. Hartwig)......................................................................16<br />
5. Cultivation Agriculture on theNational Level...........................................................16<br />
6. Cultivation Agriculture in Western Mongolia............................................................19<br />
C. Khovd aimag: Present State and Problems of Development and<br />
Cultivation Agriculture -An Overview- (J. Hartwig)..........................................22<br />
7. Socioeconomicand EcologicalBaseline Information of Khovd aimag..................22<br />
8. Cultivation Agriculture in Khovd aimagand in the Buyant River Delta.......................26<br />
(J. Hartwig)......................................................................................................................26<br />
9. WaterUtilization and the Plan to reconstruct Janjin BooltHeadwork (J. Janzen and J.<br />
Hartwig)...........................................................................................................................30<br />
D. Assessment of the Physical and Ecological Environment at the Buyant<br />
River Delta in Jargalant, Khovd, Buyant and Myangad sums / Khovd<br />
aimag (M. Walther, Ts. Gegeensuvd and B. Altangerel; S. Bayarkhuu,<br />
D. Battsetseg, and B. Tsevelmaa)...........................................................................32<br />
10. Physical and Ecological Conditions for Irrigated Agriculture –An Overview-.....32<br />
General Remarks ...................................................................................................32<br />
Investigation Areas.................................................................................................33<br />
10.1 Climatic Setting (M. Walther)...............................................................................34<br />
Climate and Hydrological Development and Conditions between 1983 and<br />
2005 in the Drainage Basin of Buyant Gol............................................................34<br />
Precipitation between 1983 and 2005................................................................................34<br />
Situation of Buyant Gol................................................................................................38<br />
Area 2 (Tawin Gazar, Buyant Sum)..................................................................................44<br />
Results oftheanalysis...................................................................................................45<br />
Area 3 (Khunztin Bulan, Myangad sum)...........................................................................47<br />
Results of Analysis......................................................................................................48<br />
Area 4 (Davshilt negdel ofMyangad sum /Kovd sum).....................................................50<br />
Results of Analysis.......................................................................................................51<br />
Compared to chemical compositions of other areas this area is poor in Carbonate. All the<br />
other values show an average distribution.........................................................................53<br />
Area 5 (Dooddoloo, Khovd sum)......................................................................................54<br />
Results of Chemical Analysis .......................................................................................54<br />
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Area 6 (Tsagaan Khudag, Khovd sum).............................................................................57<br />
Result of Analysis.........................................................................................................58<br />
10.3 Soil Conditions (M. Walther)................................................................................61<br />
Methods of chemical analysis................................................................................61<br />
Preparation of water extract of soil samples......................................................................61<br />
11. Summary of Field Research Results and Sample Analysis (M. Walther)...............86<br />
12. Summary of Field Research and Sample Analysis (S. Bayarkhuu, D. Battsetseg,<br />
and B.Tsevelmaa)............................................................................................................95<br />
E. Livelihood Assessment of the Farming Population in the Buyant River<br />
Delta (J. Janzen, J. Hartwig and A. Ankhtuya; P. Myagmartseren and<br />
P. Enkhmandakh; G. Gantulga and O. Azjargal)................................................96<br />
13. Evaluation of Field Research in the Irrigated Agriculture of Khovd sum (J. Janzen,<br />
A. Ankhtuya, and J. Hartwig)...........................................................................................96<br />
13.1.Introduction .........................................................................................................96<br />
13.2 Results of Household Survey..............................................................................100<br />
13.2.1 Socio-Ethnical Structure and Spatial Organization .................................100<br />
13.2.2 Economic Structure and Crop Marketing ................................................102<br />
13.2.3 Legal Situation in Land Rights and Water Distribution ..........................107<br />
13.2.4 Perceptions on the Physical Environment of the Buyant River Delta......109<br />
13.2.5 Important Issues forImproving Crop Farming, Expectations from a<br />
Development Project supporting irrigated Agriculture and additional Ideas and<br />
Questions asked from the Team ...........................................................................110<br />
13.3 Summary ............................................................................................................111<br />
14. Evaluation of Field Research in the Irrigated Agriculture of Myangad sum(J.<br />
Janzen, A. Ankhtuya, and J. Hartwig).............................................................................112<br />
14.1 Introduction........................................................................................................112<br />
14.2 Results of Household Survey..............................................................................115<br />
14.2.1 Socio-Ethnical Structure and Spatial Organization.............................115<br />
14.2.2 Economic Structure and Crop Marketing ................................................116<br />
14.2.5 ImportantIssues for Improving Crop Farming, Expectations from a<br />
Development Project Supporting Irrigated Agriculture and additional Ideas and<br />
Questions Asked from the Research Team ..........................................................122<br />
14.3 Summary ............................................................................................................123<br />
15. Evaluation of Field Research in the Irrigated Agriculture of Buyant sum(P.<br />
Myagmartseren, P. Enkhmandakh, A. Ankhtuya, and J. Hartwig)...................................124<br />
15.1 Introduction........................................................................................................124<br />
15.2 Results of Household Survey..............................................................................127<br />
15.2.1 Socio-Ethnical Structure and Spatial Organization .................................127<br />
Out of all surveyed households 81.1% (43) had 4-6 family members, 9.4% (5) had 6-<br />
12, remaining households had less than four members. Most households (92.4% or 49)<br />
had 2-4 children at school age. 88.5% (46) ofthe households had 1-5 unemployed<br />
members, living mainly from agriculture. Apart from crop farmers and<br />
agropastoralists, the survey covered two herder’s households and 11 government<br />
officials and workers. Fig. 74 shows the structure of surveyed households by<br />
nationalities and ethnic groups: The majority belonged to Khalkh and Kazak and the<br />
remaining to Uzbek (Chantuu), Tuva, Myangad, and other ethnicgroups................127<br />
15.2.2 Economic Structure and Crop Marketing ................................................129<br />
15.2.3 Legal Situation in Land Rights and Water Distribution ..........................133<br />
15.2.4 Perceptions on the Physical Environment of the Buyant River Delta......135<br />
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15.2.5 Important Issues for Improving Crop Farming, Expectations from a<br />
Development Project supporting Irrigated Agriculture and additional Ideas and<br />
Questions asked from the Research Team ...........................................................136<br />
15. 3 Summary ...........................................................................................................137<br />
16. Evaluation of Field Research in the Irrigated Agriculture of Jargalant sum (G.<br />
Gantulga, O. Azjargal, and. J. Hartwig)..........................................................................138<br />
16.1 Introduction........................................................................................................138<br />
16.2 Results of Household Survey..............................................................................142<br />
16.2.1 Socio-Ethnical Structure and Spatial Organization.............................142<br />
16.2.2 Economic Structure and Crop Marketing ................................................143<br />
16.2.3 Legal Situation in Land Rights and Water Distribution ..........................146<br />
16.2.4 Perceptions on the Physical Environment of the Buyant River Delta......148<br />
16.2.5 Important Issues for Improving Crop Farming, Expectations from a<br />
Development Project Supporting Irrigated Agriculture and additional Ideas and<br />
Questions asked from the Research Team ...........................................................148<br />
16.3 Summary............................................................................................................149<br />
17. Evaluation ofMarketing Research in the Project Area and the Importance of<br />
Irrigated Agriculture to Improve Livelihoods and reduce Poverty (J. Hartwigand A.<br />
Ankhtuya)......................................................................................................................150<br />
17.1 Organization of Crop Farmers.............................................................................150<br />
17.2 Crop farming for household and market needs....................................................151<br />
17.3 Crop Marketing...................................................................................................152<br />
17.4 Storing of Crops..................................................................................................157<br />
17.5 Crop Processing..................................................................................................157<br />
17.6 Proposals to support Irrigation Agriculture in the Buyant River Delta.................158<br />
17.7 Summary ............................................................................................................159<br />
F. Conclusions and Recommendations (J. Janzen and J. Hartwig)...................162<br />
G. Bibliography....................................................................................................168<br />
H. Annexes............................................................................................................170<br />
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Research Schedule<br />
The research work has been carried out between April and November 2006 according to the<br />
following time schedule:<br />
April–May:<br />
June–July:<br />
Preparation phase<br />
Main phase of field research<br />
August–September: Evaluation of research data and writing of draft report<br />
October:<br />
November:<br />
Final field trip to Khovd, mapping and discussions with stakeholders<br />
Map production and writing of final report<br />
Note: The heads of the four different research groups are responsible for the scientific<br />
accuracy and quality of the information.<br />
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Summary<br />
A detailed study about the socioeconomic, physical, ecological, and marketing situation in<br />
irrigated cultivation agriculture of the area of Buyant river delta of Khovd, Buyant, Myangad,<br />
and Jargalant sum was carried out by an interdisciplinary team consisting of scientists from<br />
CDR, MOLARE, and FES of National University of Mongolia and the Dept. of Biology of<br />
Khovd State University. The aim of the research was to find out if the reconstruction of Janjin<br />
Boolt headwork, a dam with a water storage reservoir which has been operating during the<br />
socialist era, would be economically and socially significant, and ecologically not harmful.<br />
The study has shown that small-scale farming, often in combination with mobile livestock<br />
keeping can successfully secure a living for hundreds of families. If the major problem of not<br />
having a sufficient and regular water supply for irrigation could be solved, a main<br />
precondition for a sustainable development of the irrigation agriculture in the Buyant river<br />
delta would be fulfilled.<br />
Research on water availability and quality has proved that there would be enough water of<br />
good quality for an intensification of the existing and the spatial expansion of irrigated<br />
farming. Further more it seems that there will be no significant changes in the ecological<br />
balance of the Buyant river delta area and adjacent Khar Us nuur if the Buyant river water is<br />
managed in suitable manner.<br />
The research results have proved that enough irrigable farmland for further extension is<br />
available in all four investigated sums. The best soils can be found in the northern part of the<br />
delta on Khovd sum territory. As a lot of people, many of them without employment and<br />
poor, of the investigated sums and of Jargalant sum (Khovd khot) in particular, are interested<br />
in taking up irrigated farming the distribution of farmland could considerably contribute to<br />
improve livelihoods of people and reduce poverty in Khovd aimag.<br />
The study has also shown that the existing cultivation is mainly market-oriented with potatoes<br />
being the main crop. In addition also a large variety of vegetables and fruits are cultivated. As<br />
only a very small part of the harvest is processed there is still a large potential for a trade with<br />
processed farming products, such as cucumbers, tomatoes, melons, sea buckthorn etc.<br />
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Important preconditions for a sustainable development of irrigated agriculture along the lower<br />
reach of Buyant river are the reconstruction of Janjin Boolt headwork, an agreement between<br />
Khovd and Buyant sum about the fair distribution of irrigation water, the foundation of a<br />
neutral “Buyant River Water Authority” which has to control independently all water-related<br />
issues, and the formation of a regional rural development program for the study area. Only a<br />
holistic approach including all relevant social groups and other stakeholders, such as national<br />
and international development agencies already operating in Khovd aimag, can lead to a<br />
sustainable agricultural development.<br />
During the planning and implementation of such a development program activities<br />
should concentrate on a number of important aspects:<br />
Active participation of the population groups involved should already start at an early stage of<br />
planning. The inadequate use of irrigation water has to be improved by more sophisticated<br />
water saving irrigation techniques. Existing water channel user groups should be trained in<br />
better water management. Old irrigation systems have to be rehabilitated and new schemes for<br />
new farmers set up. Users of irrigation water have to take into consideration that enough water<br />
has to reach the adjacent pasture lands in order to satisfy the water needs of the nomads and<br />
their livestock.<br />
A functioning extension service has to be created giving advice to farmers and offering<br />
training courses for more efficient farming practices, management, marketing etc. The<br />
advantages of cooperation, such as the formation of farming cooperatives should be brought<br />
to the attention of farmers. Support for the establishment of small and medium enterprises for<br />
vegetable and fruit processing should be another important issue.<br />
Last not least the environmental conscience of the population has to be improved by<br />
promoting organic farming, teaching methods of soil protection and saving water. The farmers<br />
also need assistance for planting large numbers of trees and bushes as windbreaks and for fruit<br />
production.<br />
It can finally be stated that if crop farming will be improved and extended and new<br />
marketing strategies developed, the Buyant River Delta has the potential to increase its<br />
importance as the major center of vegetable, potato and fruit production for the whole<br />
8
Western Region and to a certain extent even for the big cities of Mongolia and parts of<br />
Russian Siberia.<br />
Map of project area<br />
9
A. Introduction (J. Janzen and J. Hartwig)<br />
1. Statement of Problem and Key-Questions to be answeredObjectives of the Study<br />
(J. Hartwig)<br />
Traditionally, the Buyant River Delta used to be the most important center of cultivation<br />
agriculture in western Mongolia. It is well known for its vegetables and melons, but due to<br />
difficulties caused by the transition to a market economy, crop farming declined significantly<br />
at the beginning of the 1990s. The mechanized state farms and collectives were dissolved,<br />
dams, channels and irrigation systems deceased and farmland became fallow land.<br />
Distribution and marketing channels broke down and many people lost their employment.<br />
Today almost half of the population of Khovd aimag lives in poverty.<br />
Aiming at improving their livelihoods, individual households have started crop farming in<br />
recent years. At present, cultivation agriculture sustains the livelihoods of almost 1,000<br />
households in the Buyant River Delta and several more would like to join them. But further<br />
extension of cultivation agriculture appears impossible at present. Although land resources are<br />
available, these can not be cultivated, mainly due to a lack of irrigation water. Water scarcity<br />
causes serious conflicts between different user groups and the local communities are<br />
searching for solutions.<br />
To improve the current irrigation, cultivation and crop processing and marketing situation, the<br />
following key questions have to be answered:<br />
• What is the present situation of cultivation agriculture in the Buyant River Delta?<br />
• What are the needs and visions of the local population concerning the future<br />
development of land and wateruse?<br />
• What are the ecological, technical and social causes of water scarcity?<br />
• Are sufficient land and water resources available for extension?<br />
• What are the ecological risks of extension of irrigated crop farming?<br />
• What is the present situation of crop marketing and processing, where are the future<br />
market potentials?<br />
2. Objectives of the Study(J. Janzen)<br />
The first objective of this study is to provide detailed scientific information about the present<br />
structure and state as well as recent changes of irrigated cultivation agriculture (including<br />
demographical, economical, social, ethnical, marketing, institutional, legal, historical, as well<br />
10
as physical and ecological information concerning climatic, hydrological, soil related, and<br />
biological conditions) in the lower reach /delta area of Buyant River (Buyant Gol) including<br />
the rural Sums of Khovd, Buyant, and Myangad as well as the urban Sum of Jargalant, mainly<br />
consisting of Khovd khot, the capital of Khovd Aimag with the aim to provide a sound<br />
knowledge of the existing situation, functioning institutions and networks, major problems as<br />
well as development potentials within the irrigated farming sector in the survey area for the<br />
planning and implementation of a future development project(see Map 1).<br />
The second objective is to find out if the reconstruction of Janjin Boolt headwork and the<br />
creation of a water storage basin near Khovd khot can help to solve the existing shortages in<br />
irrigation water in the delta area of Khovd and Buyant sums, and will allow to extend the<br />
irrigable farmland without influencing negatively the ecological balance in Buyant Gol-Delta<br />
area and in Khar-Us lake.<br />
The third objective is to evaluate the existing structure of marketing of the locally produced<br />
crop production, to identify existing crop processing facilities, internal and external marketing<br />
networks, and to look for potential possibilities, partners, and strategies of marketing an<br />
increased crop production which will occur in the future if a rehabilitation and spatial<br />
extension of irrigated agriculture will be implemented with the assistance of a development<br />
project.<br />
The fourth objective is to formulate on the basis of the scientific findings practice-oriented,<br />
politically feasible recommendations of model character for development measures in order to<br />
improve the living and production conditions of the rural and urban farming population thus<br />
contributing to reduce the high level of poverty in Khovd aimag.<br />
3. Theoretical and Conceptual Considerations: The Sustainable Livelihoods<br />
Approach (J. Hartwig)<br />
Aiming at analyzing the livelihoods of poor and vulnerable groups, the Sustainable<br />
Livelihoods Approach (SLA) was developed, particularly by the Institute for Development<br />
Studies (IDS) in Brighton and the Department for International Development (DFID) of the<br />
UK Government. 1 Today, this approach is taken as basis for research, planning, and<br />
1 For detailed Information see www.livelihoods.org<br />
11
implementation by many organizations in the field of development cooperation (Krüger<br />
2003:11).<br />
According to Chambers and Conway (1991:6), a livelihood comprises “the capabilities, assets<br />
[…] and activities required for a means of living“. A livelihood is sustainable, “when it can<br />
cope with and recover from stresses and shocks and maintain or enhance its capabilities and<br />
assets both now and in the future, while not undermining the natural resource base“ (Carney<br />
1998:4). The overall goal of the SLA is the reduction of vulnerability and poverty, based on<br />
sustainable use of livelihood assets. It prioritises policies and institutions 2 that reflect poor<br />
people’s needs and priorities, rather than those of the elite.<br />
Figure 1: Sustainable Livelihoods Framework<br />
Source: www.Livelihoods.org(assessed on 23.08.2006)<br />
The approach is based on a framework which enables to analyze theactors’ assets,options and<br />
restraints (see Fig. 1). The tangible and intangible assets which certain people or groups have<br />
access to, are at the core of the framework. In general, households are taken as analytical unit 3<br />
and research, planning and implementation is based on a participatory approach. The<br />
households have access to certain types of livelihood assets including human, natural,<br />
financial, social and physical capital. In developing countries, many households aren’t able to<br />
survive on just one livelihood activity. Therefore, many households tend to diversify their<br />
strategies, aiming at reducing vulnerability. Access to assets fluctuates due to frequent<br />
changes in the structural, institutional or natural environment. Therefore another crucial part<br />
2 According to Radcliffe-Brown (1940:9) institutions are understood as „standardized patterns of behaviour”.<br />
They comprise formal and informal rules of society.<br />
3 In specific situation it is necessary to consider also gender aspects or the role of social and ethnic groups<br />
(Chambers/Conway 1991:6).<br />
12
of the SLA is the examination of the external vulnerability context (including shocks, trends<br />
and seasonality), as well as the institutional and structural environment. This is comprised by<br />
macro- and microeconomic settings, power relations, formal and informal institutions, laws,<br />
policies, historical and cultural processes and the ecology.<br />
In regard to the study at hand, the SLA is applied as framework to analyze the livelihood<br />
strategies of crop farming households in the Buyant River delta and as guideline to identify<br />
feasible aims, contents and priorities for implementing an SDC project to support irrigation<br />
agriculture and the sustainable use of land and water.<br />
4. Research Methodology (J. Janzen)<br />
4.1 Logistics<br />
The research project was prepared during several meetings in the CDR-office in Ulaanbaatar<br />
and a short reconnaissance trip of the research sub-group leaders to the study area in Khovd<br />
aimag in May 2006. For the field work phase in June and July 2006 an apartment was rented<br />
in Khovd khot, where the whole team was accommodated during most of the research period.<br />
So it was possible to exchange observations, views, and ideas in the evenings after field work.<br />
The Physical Geography-Sub-Group had its base camp in Buyant sum center for most of the<br />
time. The colleagues from Khovd Ikh Surguuli operated from their homes.<br />
In order to save time most of the travelling from Ulaanbaatar to Khovd and back was done by<br />
aero plane. Only for the main field phase at the end of June / beginning of July 2006 a<br />
microbus was used to transport team members and equipment from Ulaanbaatar to Khovd and<br />
back. For the field trips from Khovd khot to the investigated Sums local transport was hired.<br />
In October 2006 a final field trip was carried out by the team leader and his assistant in order<br />
to carry out mapping in the study area based on recently available satellite images as well as<br />
to hold final discussions with the main stakeholders about future development of irrigation<br />
agriculture in the Buyant delta area.<br />
4.2 Evaluation of Literature, Reports, Statistics, and other Sources of Information<br />
Before and during the survey relevant literature, reports, topographic and thematic maps,<br />
statistics and other documents on cultivation agriculture which were available in the<br />
administration offices at Aimag and Sum level (especially in the statistical, land,<br />
environmental, economic, and social office), in the Ministry of Food and Agriculture (MoFA)<br />
13
in Ulaanbaatar, and in different libraries of Ulaanbaatar and Khovd khot (Khovd Ikh Surguuli)<br />
were collected, analyzed and evaluated (see Bibliography).<br />
During the evolution of the statistical data which the team officially got from the Sum and<br />
Aimag administration different figures were provided for the same subject. This shows that<br />
the reliability if statistical data is limited thus statistical data which seemed to be wrong and<br />
were notused.<br />
4.3(Participatory) Observation<br />
During a short preparative trip to the study area in May 2006 the team members observed the<br />
socio-economical, and environmental situation within the four investigated Sums. Based on<br />
these observations a standardized questionnaire was elaborated. During the field work in June<br />
and July 2006 the team members could carry out more detailed participatory observations<br />
within the farming communities. These results have been discussed among the team members<br />
resulting in new questions and suggestions about how to improve irrigation and farming<br />
practices in an ecologically adapted manner resulting in an amelioration of the livelihood of<br />
farming and agro-pastoralist households. An exchange of views has also been carried out with<br />
the representatives of the local administration resulting in fruitful discussions about future<br />
perspectives of irrigated farming.<br />
4.4Expert Interviews<br />
Before and during the fieldwork, research team members have met with Government officials<br />
and experts of the Aimag, Sum, and Bag administration as well as with representatives of the<br />
Khar Us Nuur-National Park Administration and a private hydrological engineering company<br />
(See Annex:List of People Met).<br />
4.5 Interviews with Standardized Questionnaires for Farming and Agro-Pastoral<br />
Households<br />
A standardized questionnaire with a mixture of quantitative and qualitative questions was<br />
used in order to get a detailed insight into the present demographic, socio-economic, ethnical,<br />
marketing, legal, institutional and ecological situation as well as into behaviors and attitudes<br />
of the farming population and their living and production conditions and the impact of their<br />
activities on thenatural environment. Around two hundred interviews were carried out.<br />
14
A separate questionnaire was used to carry out a special market survey in order to get a more<br />
in depth view about the existing market system, internal and external marketing networks, and<br />
potential partners for future development activities. Around twenty special interviews with<br />
crop producers were made.<br />
4.6 Visualization of the Spatial Distribution and Structure of Irrigated Farming by<br />
Thematic Mapping, Schemes, and Photos<br />
In order to make the present situation in the irrigated farming areas of the study Sums more<br />
transparent thematic maps of the spatial distribution and organization of irrigated farming<br />
have been drawn. Most of the maps are based on high resolution IKONOS-Satellite Images<br />
dating from September 18, 2006. As the images could not be delivered earlier than by mid-<br />
October, additional time was needed for a final field trip to Khovd to carry out ground checks<br />
and mapping, and map production had to be done in Ulaanbaatar the delivery of the final<br />
report had to be postponed until the end of November 2006.<br />
In addition to the maps, schemes and diagrams have been complied. A selected number of<br />
photos are included in the report showing important characteristics and views of irrigated<br />
agriculture in the study area.<br />
4.7 Methods to carry out and Evaluate Physical-Geographical, Biological, and Ecological<br />
Research<br />
After identification of five investigation areas soil and water samples were taken in all of<br />
these areas. Additionally all data were collected, which would have been useful for a better<br />
understanding of the hydrological, climatic and edaphic situation. Water samples were tested<br />
by titrimetric test solution in the field. Soil samples were taken in the field distributed<br />
regularly all over the single areas. These samples were analyzed concerning nutrients<br />
(Calcium, Ammonium, and Nitrate, etc.), other elements and heavy metal distribution. The<br />
chemical testing procedures are described in detail in the text. Calculation of the drainage<br />
basin of Buyant Gol was done by standard GIS methods. In order to come to an ecological<br />
evaluation, all hydrological, climatic, edaphic, and geochemical data were taken into account<br />
for the final report.<br />
15
B. Cultivation Agriculture on the National Level and in the Western<br />
Periphery of Mongolia (J. Hartwig)<br />
5. Cultivation Agriculture on the National Level<br />
Mongolia with its vast but sparsely populated territory covers a total area of 1,565,000 square<br />
kilometres. Due to the extreme climatic conditions and the short vegetation period only about<br />
2% (3.5 million ha) of the total area are estimated as suitable for cultivation agriculture<br />
(Barthel 1990:132). Traditionally the Mongolian economy was predominantly based on<br />
mobile animal husbandry and cultivation agriculture played only a supplementary role. 4<br />
After the foundation of the Mongolian People's Republic in 1924 and in particular after 1950<br />
the state intensified efforts to expand crop production by establishing state farms (sangiin aj<br />
akhui), fodder crop farms (tejeelin aj akhui) and herders’ cooperatives (negdel). 5 Through<br />
reclaiming virgin lands, through mechanizing farm operations, through introduction of<br />
organic and mineral fertilizers, herbicides and pesticides and through developing irrigation<br />
systems, Mongolia fully met domestic demand for cereals, potatoes, vegetables, and<br />
livestock fodder and was even able to export crops until 1989 (GOM 2003:120). During<br />
socialism agricultural machines, as well as advice and expertise in mechanization were<br />
provided mainly by the Soviet Union. In 1989 Mongolia had 837,900 ha of sown land, 80% of<br />
which were used for the production of cereals, 18 % for fodder crops, 1.5% for potatoes and<br />
0.5% for vegetables (NSOM 2004).<br />
Since 1990, with the transition to a market economy, the state farms and cooperatives were<br />
privatized. Due to the lack of management skills and capacity to run the business in the<br />
market economy, due to sharply reduced direct and indirect external and government<br />
support, as well as in consequence of cheap prices for imported crops and groceries,<br />
cultivation agriculture and harvest dropped significantly (see Fig. 2). 6 Additionally droughts<br />
and natural hazards have caused shortfalls, especially in the non-irrigated cultivation<br />
agriculture.<br />
4 However, in some parts of the country, especially in the western region of Khovd, cultivation agriculture<br />
traditionally played an important role for the livelihoods of agro-pastoralists and farmers, who mainly belonged<br />
to the ethnic minorities of that region.<br />
5 In 1980, 75% of the total farmland was cultivated by state and fodder supply farms, the remaining by negdels<br />
(Barthel 1990:135).<br />
6 The total sawn area declined from 837.900 ha in 1989 to 179.900 ha in 2005 (NSOM 2004, NSOM 2006).<br />
16
Cereals Potatoes Vegetables Fodder Crops<br />
900<br />
800<br />
700<br />
Harvest (1.000 t)<br />
600<br />
500<br />
400<br />
300<br />
200<br />
100<br />
0<br />
1989<br />
1990<br />
1991<br />
1992<br />
1993<br />
1994<br />
1995<br />
1996<br />
1997<br />
1998<br />
1999<br />
20 00<br />
2001<br />
2002<br />
2003<br />
2004<br />
2005<br />
Year<br />
Source: NSOM (2004), NSOM (2006)<br />
Figure2:Harvest of Cereals,Vegetables, Potatoes and Fodder Crops in Mongolia (1989-2005)<br />
The most significant decline was observed in the production of cereals. Whereas in 1989 the<br />
total national harvest was 839,000 t, in 2005 it amounted to only 76,000 t. In 2005, Mongolia<br />
imported 97,500 t of wheat and 103,900 t of flour (NSOM 2006:234). Farmers complained<br />
that imported and donated flour was sold for prices below their production costs (UB Post 41/<br />
438 ofOct.14, 2004:4). Although the harvest of vegetables and potatoes did decline as well at<br />
the beginning of the transition period, the decline was less strong compared with cereals. In<br />
2005 the harvest of vegetables (64,000 t) for the first time was higher than the harvest in 1989<br />
(60,000 t). 7 Potatoes are still under their 1989 harvest, with 83,000 t in 2005 compared to<br />
156,000 t in 1989.<br />
According to the “Economic Growth Support and Poverty Reduction Strategy” of the<br />
Mongolian Government, national production of cultivation agriculture in 2001 covered<br />
between 34% and 46% of the domesticdemand (see Tab.1)<br />
7 In 2004 the total harvest of vegetables comprised 49,200 t of which: 13,800 t cabbages, 12,800 t carrots, 11,800<br />
t turnips, 2,000 t cucumbers and 1,700 t onions (http://gate1.pmis.gov.mn/mofa/eng/?leftid=61 of July 30,2006).<br />
17
Crop National Output Domestic Demand Covered<br />
Wheat 150,200 tones 34 percent<br />
Potatoes 58,000 tones 42 percent<br />
Vegetables 44,500 tones 46 percent<br />
Source: GOM (2003:120)<br />
Table 1:NationalOutput and Domestic Demand Covered (2001)<br />
At present, the average foodstuff consumption, especially of vegetables, potatoes and fruits<br />
are still significantlybelow therecommendations (see Tab.2).This shows the strong need for<br />
an increased crop production and supply of the population.<br />
Foodstuff Recommended Consumption (kg/month) 8 Actual Consumption (kg/month)<br />
Flour and flour products<br />
(in flour equivalent)<br />
11.4 9.7<br />
Vegetables 6 1.7<br />
Potatoes 3.6 2.6<br />
Fruits and berries 8.4 0.4<br />
Table 2:Monthly Adult Foodstuffs Consumption, National Average (2002)<br />
Source: GOM (2003:10)<br />
In 1997 the Government of Mongolia approved the “Green Revolution Program”, aiming at<br />
improving the production of vegetables and potatoes and at reducing unemployment and<br />
poverty in rural areas. The mid- and long-term strategy of the Government is to revive crop<br />
production, to increase harvest yields and to support irrigated agriculture, in order to ensure<br />
food security and meet domestic demands (GOM 2003:120ff.).<br />
On the institutional level, the new “Law on Land”, the “Law on Land Ownership for<br />
Mongolian Citizen“ (2003) and the “Law on Cultivation Agriculture” (2004) were<br />
implemented to allow land ownership and possession. According to these laws, Mongolian<br />
households in Ulaanbaatar are entitled to own 0.07 ha of land, in Aimag centers 0.35 ha and in<br />
sum centers 0.5 ha free of charge. Additionally land up to 30 ha for vegetables cultivation and<br />
up to 100 ha for cereal cultivation can be possessed by households on a priority base (Land<br />
Law 29.3)<br />
The laws also provide the possibility to conclude contracts on land lease with legal persons<br />
(mongolian and foreign). In general, land may be leased for a period between 15 and up to 60<br />
8 The recommended consumption is taken from recommendations adopted by resolution Number A/318 of the<br />
Healthand SocialWelfare Minister of 1997 (GOM 2003:9).<br />
18
years with a single extension of up to 40 years (Batsaikhan et al. 2006). The leasing fees are<br />
fixed by the local authorities.<br />
6. Cultivation Agriculture in Western Mongolia<br />
In 2001 the Parliament of Mongolia approved the “Regional Development Concept” 9 .<br />
According to this Concept, Mongolia is divided into fourregions (Western, Khangai, Central,<br />
and Eastern) and the CapitalUlaanbaatar (see Map.2).<br />
Source: Geographical Atlas, 2003<br />
Map 2: The Four Development Regions of Mongolia<br />
The promotion of irrigation agriculture, mobile animal husbandry, and small and medium<br />
enterprises is the priority goal for the development of the western region. It consists of the<br />
aimags Khovd, Uvs, Zavkhan, Govi-Altai and Bayan-Ulgii with a total population of 409,000.<br />
The aimag center of Khovd was chosen as primary center for the region. In 2005 78% of the<br />
regions GDP were earned in the agricultural sector (NSOM 2006:119). However, most of the<br />
products are marketed unprocessed and value adding is low.<br />
9 see http://gate1.pmis.gov.mn/mofa/eng/?leftid=74of July 30,2006<br />
19
Like in whole Mongolia, cultivation agriculture in the western region declined sharply at the<br />
beginning of the transition period. However, although production of cereals continued to<br />
decrease, in recent years the production of vegetables and potatoes increased significantly (see<br />
Fig. 3 to 5). This increase is driven by growing supply from local household businesses and<br />
increasing demand from the settled as well as the mobile population. Within the western<br />
region, in particular Khovd aimag has become a major producer ofvegetables and potatoes. It<br />
produces 41% of the regions potato harvest and 66 % of vegetables harvest. This is mainly<br />
due to the horticultural skills of the local communities who have been traditionally practicing<br />
crop production. In addition, favourable soil and climaticconditions contribute to comparably<br />
high yields.<br />
Harvest (t)<br />
Bayan-Ulgii Govi-Altai Zavkhan Uvs Khovd Total<br />
50 000<br />
45 000<br />
40 000<br />
35 000<br />
30 000<br />
25 000<br />
20 000<br />
15 000<br />
10 000<br />
5 000<br />
0<br />
1989<br />
1990<br />
1991<br />
1992<br />
1993<br />
1994<br />
1995<br />
1996<br />
1997<br />
1998<br />
1999<br />
2000<br />
2001<br />
2002<br />
2003<br />
2004<br />
2005<br />
Year<br />
Figure 3:Monthly Adult Foodstuffs Consumption, National Average (2002)<br />
Source: NSOM (2004), NSOM (2006)<br />
20
Bayan-Ulgii Govi-Altai Zavkhan Uvs Khovd Total<br />
Harvest (t)<br />
18 000<br />
16 000<br />
14 000<br />
12 000<br />
10 000<br />
8 000<br />
6 000<br />
4 000<br />
2 000<br />
0<br />
1989<br />
1990<br />
1991<br />
1992<br />
1993<br />
1994<br />
1995<br />
1996<br />
1997<br />
1998<br />
1999<br />
2000<br />
2001<br />
2002<br />
2003<br />
2004<br />
2005<br />
Year<br />
Source: NSOM (2004), NSOM (2006)<br />
Figure4:Potato Harvest in Western Region (1989-2005)<br />
Harvest (t)<br />
Bayan-Ulgii Govi-Altai Zavkhan Uvs Khovd Total<br />
16 000<br />
14 000<br />
12 000<br />
10 000<br />
8 000<br />
6 000<br />
4 000<br />
2 000<br />
0<br />
1989<br />
1990<br />
1991<br />
1992<br />
1993<br />
1994<br />
1995<br />
1996<br />
1997<br />
1998<br />
1999<br />
2000<br />
2001<br />
2002<br />
2003<br />
2004<br />
2005<br />
Year<br />
Source: NSOM (2004), NSOM (2006)<br />
Figure 5:VegetablesHarvestin Western Region (1989-2005)<br />
21
C. Khovd aimag: Present State and Problems of Development and<br />
Cultivation Agriculture -An Overview- (J. Hartwig)<br />
7. Socioeconomic and EcologicalBaselineInformation of Khovd aimag<br />
Khovd aimag is one of the biggest provinces of Mongolia. It is located in the western part of<br />
the country and is the economic center of the western aimags. It borders Bayan-Ulgii aimag in<br />
the west, Uvs in the north, Zavkhan in the east and Govi-Altai in the south-east. In the southwest<br />
it has a common border with the Autonomous Region of Xingjiang/ PR China. Khovd<br />
aimag covers about 7.6 million ha of land consisting of desert-steppe, mountain-steppe and<br />
high-mountains of the Altai Mountain Range (see Map 3). There are only afew forests in<br />
Khovd aimag.<br />
The surface of 7.6 million ha consists of 6.577.890 ha of agricultural, mainly pasture land,<br />
33.311 ha are covered by settlements and roads, 16.295 ha are reserved for special use,<br />
644.366 ha is forest area, 255.215 ha are lakes and rivers, and 4.637 ha are kept as reserve<br />
land.<br />
Khovd khot is located at an altitude of 1.405 m at the lower reach of Buyant river, which<br />
originates from the Mongolian Altai Mountains. The distance between Khovd and<br />
Ulaanbaatar is about 1.400 km (Nyamdavaa, G. et al, 2006, p.6).<br />
Map3:GeographicalEcologicalZones of Mongolia<br />
Source: Geographical Atlas, 2003<br />
22
The aimag is divided into 17 sums and 91 bags (NSOM 2006:56). The large majority of the<br />
population of Khovd aimagbelongs to ethnic and nationalminorities (see Tab.3).<br />
Ethnic<br />
Group<br />
Khalkh Zakhchin Kazak Torguud Uriankhai Uuld Durvud Myangad Other<br />
% 27,4 24,9 11,5 8,1 7,6 7,5 6 4,9 2,0<br />
Table 3:Ethnic Groups in Khovd aimag (2000)<br />
Source: Statistics provided byaimagadministration<br />
The absolute aimag population increased significantly in the socialistic period but remains<br />
stable since the beginning of the transition period. The total population of Khovd Aimag<br />
comprised 91.687 inhabitants in 2005 (see Fig.6).<br />
Inhabitants<br />
100 000<br />
90 000<br />
80 000<br />
70 000<br />
60 000<br />
50 000<br />
40 000<br />
30 000<br />
20 000<br />
10 000<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Source: Statistics provided by aimag administration<br />
Figure6:Population of Khovd aimag (1980-2005)<br />
Considering that Mongolia’s population increased by 18% since 1990 (NSOM 2004:35 and<br />
NSOM 2006:69) it can be estimated that net outmigration from Khovd coincides with the<br />
natural increase. In addition many of the rural sums have faced a decline in population while<br />
theaimag center’s population has increased from 24,146 in 1989 to 32,351 in 2005 (Statistics<br />
of Khovd Administration). This means, that more than 30% of the aimag’s population is<br />
concentrated in theaimag center (Jargalant sum).<br />
23
Since the beginning of the transition period, a fundamental restructuring of the economy took<br />
place. The former state farms, negdels and processing facilities were privatized or dissolved<br />
and many of the employees lost their jobs. Thus poverty level has increased dramatically from<br />
almost zero at the end of the socialist period to 45% in 2005 (See Fig.7). According to local<br />
statistics, the poverty level is highest in the aimag center where 56% of all households are<br />
classified as poor or very poor.<br />
Not<br />
Poor<br />
55%<br />
Very<br />
Poor<br />
18%<br />
Poor<br />
27%<br />
Services<br />
20% Agricultu<br />
re<br />
Industry<br />
78%<br />
and<br />
Construct<br />
ion<br />
2%<br />
Source: Statistics provided byaimag administration<br />
Figure 7: Poverty in Khovd aimag (2005)<br />
Source:NSOM (2006)<br />
Figure 8: GDP of Khovd aimag by sectors (2005)<br />
Nowadays the economy is dominated by the agricultural sector which comprises more than<br />
three quarter of the aimag’s GDP. The tertiary sector amounts to 20% and the share of<br />
industry and construction is only 2% (see Fig. 8). 10 In 2004 the latter sector employed less<br />
than 400 workers (Aimag Administration Statistics 2006. Most of the service and remaining<br />
manufacturing activities are located in theaimagcenter. This includes Khovd State University<br />
and a branch of the Agriculture University of Mongolia which is located in Ulaanbaatar.<br />
Mobile livestock herding is the most important livelihood strategy of the former state<br />
employees and negdel members and has increased significantly since the beginning of the<br />
transition period. Today, almost half of the aimags 19.500 households are registered as<br />
herders (NSOM 2006:71, 177) (see Fig. 9).<br />
10 The industrial sector comprises minor foodstuff processing plants (bread, soft drinks, cookies, meat), textile<br />
workshops and two construction materialfactories (brick and concrete) For details see Annex I.<br />
24
Herdsmen Households<br />
Total Households<br />
25 000<br />
20 000<br />
15 000<br />
10 000<br />
5 000<br />
0<br />
1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005<br />
Figure9:Number of Households and Herdsmen Households in Khovd aimag (1989-2005)<br />
Source: NSOM (2004), NSOM (2006)<br />
Camel Horses Cattle Sheep Goat Total<br />
2 500 000<br />
2 000 000<br />
Livestock<br />
1 500 000<br />
1 000 000<br />
500 000<br />
0<br />
1983<br />
1985<br />
1987<br />
1989<br />
1991<br />
1993<br />
1995<br />
1997<br />
1999<br />
2001<br />
2003<br />
2005<br />
Year<br />
Source: Statistics provided by theaimag administration<br />
Figure10:Livestock composition in Khovdaimag (1983-2005)<br />
25
However, animal husbandry has become<br />
extremely vulnerable in case of natural<br />
disasters such as drought and “zud”. 11<br />
After 1995 consecutive disasters have<br />
caused a sharp decline of livestock<br />
numbers leaving many herders in a<br />
desperate situation (see Figure 10).<br />
Although in recent years the total number<br />
of livestock recovered significantly on the<br />
aimag level, the herder’s households did<br />
not equally profit from this increase: In<br />
2005, 46 % of households who possessed<br />
livestock had less than 100 animals (see<br />
Figure 11). This number is estimated as<br />
the minimum requirement to escape<br />
poverty.<br />
Another problematic development is the<br />
Households<br />
3 500<br />
3 000<br />
2 500<br />
2 000<br />
1 500<br />
1 000<br />
500<br />
0<br />
0-50 50-<br />
100<br />
100-<br />
200<br />
200-<br />
500<br />
500-<br />
1000<br />
><br />
1000<br />
Number of livestock per household<br />
Source: Statistics provided by aimag administration<br />
Figure 11: Herds Size among Livestock Owning<br />
Households<br />
sharp increase of goats, driven by the rising demand for cashmere (see Figure 10). In<br />
combination with reduced mobility of herders, goats are contributing significantly to the<br />
degradation of pasture land (seeJanzen / Bazargur 1999:55/, 2003:54-56).<br />
8. Cultivation Agriculture in Khovdaimag and in the Buyant River Delta<br />
(J. Hartwig)<br />
Cultivation agriculture has a long lasting tradition in Khovd dating back to pre-socialist times<br />
when it was mainly practised by national and ethnic minorities.<br />
During socialism, two foddercrop state farms were established 12 ; together with the cultivation<br />
agricultural brigades 13 of the negdels up to 10,000 ha farmland was cultivated in Khovd aimag<br />
each year. The majority of the farmland was used for cereal and livestock fodder production.<br />
Due to the arid climate, all fields had to be irrigated by the streams and rivers that originate in<br />
the Altai Mountains and run to the endorheic basins. About 30-40% of the aimag’s farmland<br />
was located in Buyant and Khovd sum, in the Delta of the Buyant River. Besides cereal,<br />
11 The term “zud” refers to food scarcity of men and livestock caused by drought, heavy snowfall, freezing rain<br />
orstrong frost.<br />
12 One fodder crop farm was established inBuyant Sumand another in Erdeneburen sum.<br />
13 The term “brigade” was used in socialism for the negdel’s work units.<br />
26
livestock fodder, and potato cultivation, these sums were famous for their melons, onions and<br />
garlic. These fruits and vegetables were transported as far as Ulaanbaatar as airfreight or by<br />
trucks.<br />
In socialism there was hardly any crop cultivation in Myangad and Jargalant sum, however<br />
the Davshilt negdel of Myangad sum cultivated about 200-250 ha of farmland in the northern<br />
territory of Khovd sum. 14 According to statistics provided by the aimag administration, in the<br />
1980s about 1,000 to 1,500 ha were cultivated each year on the territory of Khovd sum and<br />
1,500 to 2,000 ha in Buyant sum (Aimag Administration Statistics 2006 / see Photo 1 and<br />
Khovd and Myangad Sums<br />
Jargalant Sum*<br />
Buyant Sum<br />
Buyant River Delta total<br />
4 000<br />
3 500<br />
3 000<br />
Sown Area (ha)<br />
2 500<br />
2 000<br />
1 500<br />
1 000<br />
500<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
(*no reliable data available for Jargalant sum before 2003)<br />
Source: Statistics provided by aimag and sum administrations<br />
Figure12: Sown Area in the Buyant River Delta (1980-2005)<br />
Fig.12).<br />
In the 1980s, the irrigation system at the Buyant River Delta was modernized with support<br />
from the Soviet Union. In order to regulate the water distribution of Buyant River and to build<br />
a water reservoir, the headwork “Janjin Boolt” was constructed. Commencing from there,<br />
more than 20 kilometres of steel water pipelines were laid below the surface, supplying the<br />
Ulaanburaa and Davshilt brigade (Khovd sum) with water for irrigation. Furthermore Soviet<br />
irrigation equipment was installed to irrigate the fields (see Photo 2).<br />
14 For this reason the following statistics show the combined data of Khovd and Myangad sums.<br />
27
Photo 1: Watermelons<br />
Source: www.pmis.gov.mn/hovd<br />
Photo 2: Crop Irrigation<br />
Source: (Plate 10)<br />
At the beginning of the transition period, the fodder farms and negdels were dissolved and the<br />
irrigation facilitier privatised. Due to the collapse of marketing and supply channels, external<br />
support, and insufficient experience of the individual crop farmers, cultivation agriculture<br />
declined significantly until the mid of the 1990s (see Fig.13).<br />
Vegetable Potatoes Cereals Fodder Crops Total<br />
4 000<br />
3 500<br />
3 000<br />
Sown Area (ha)<br />
2 500<br />
2 000<br />
1 500<br />
1 000<br />
500<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Source: Statistics provided by aimag and sum administrations<br />
Figure13: Sown Area of different Crops in the Buyant River Delta (1980-2005)<br />
28
Since the mid 1990s, local residents started to plant crops in the Buyant River Delta for<br />
household and market needs. In 2005, 925 households were registered as crop farmers in<br />
Buyant, Khovd, Myangad and Jargalant sum (Statistics provided by sum and aimag<br />
administrations). 15 For these households, cultivation agriculture has become the main source<br />
of subsistence and income, being an essential part of their livelihood strategy. While the<br />
cultivation of cereals and fodder crops did not yet recover, the cultivation of vegetables and<br />
potatoes increased year by year (see Fig. 13).<br />
The land laws which were enacted in 2003 and 2004 were important provisions in order to<br />
guarantee access to farmland and property rights. However access to irrigation water has<br />
become the most critical issue during recent years. Even though the sown area in the Buyant<br />
River Delta still is much less than in the socialist period, water has become scarce and<br />
conflicts related to water distribution are increasing. The main reasons are:<br />
- No more water management: Inefficient channels with much water being lost,<br />
inefficient flooding techniques, no water saving irrigation methods<br />
- Destruction of Janjin Boolt and connected pipelines<br />
- Rising demand for water in the aimag center (Jargalant sum) where population has<br />
increased significantly since 1990 and where at lot of water is vasted through leaking<br />
water pipes<br />
- Decrease of BuyantRiver water run-off (at least in the downstream areas)<br />
- Increasing temperatures and evapotranspiration in the vegetation period leads to<br />
increased need for irrigation<br />
- Extension of cultivation of irrigation intensive vegetables<br />
15 According to statistics provided by the aimag administration, in 2005 in total 1,705 households were registered<br />
in Khovd Aimag as crop farmers. More than half of them cultivated in the Buyant River Delta. Another<br />
important area of irrigation is Bulgan Sum in the south of Khovd Aimag.<br />
29
9. Water Utilization and the Plan to reconstruct Janjin Boolt Headwork (J. Janzen<br />
and J.Hartwig)<br />
After the dissolution of the negdels and the fodder farm in the Buyant River Delta, the Janjin<br />
Boolt headwork went out of useand decayed (see Photo 3). The irrigation plants and pipelines<br />
were privatised and, according to the local population, sold by the new owners -mainly as<br />
scrap metal to China. Even today there are still pipelines digged out and sold (see Photo 4).<br />
30
In recent years, access to irrigation water has become the most critical issue limiting further<br />
expansion of crop farming in the Buyant River Delta. Even though the sown area is much less<br />
today than in the socialist period, irrigation water has become scarce. The main reasons are:<br />
• no more water management: inefficient channels and ditches with much water being<br />
lost and wastefulflooding techniques (see Photos 5-8)<br />
• decay of Janjin Booltheadwork, no more storage of water in times of abundance<br />
• rising demand for water in the aimag center (Jargalant sum) where population has<br />
increased significantly since 1990; on the territory of Jargalant sum, new channels to<br />
irrigate tree plantations and farmland have been built upstream at Bugat Uzuur,<br />
leading to a decrease of Buyant River water run-off downstream<br />
• decreasing precipitation and increasing temperatures and evapotranspiration in the<br />
vegetation period leads to increased irrigation need<br />
• extension of cultivation of irrigation intensive vegetables (see Tab. 4)<br />
Crop<br />
Amount of irrigation<br />
Onions 3-4<br />
Garlic 3-4<br />
Cereals 4<br />
Carrots 4-5<br />
Turnip 4-5<br />
Potatoes 5-6<br />
Cabbage 10<br />
Cucumbers 10<br />
Tomatoes 10<br />
Melons 15<br />
Table 4:Frequency of Crop Irrigation<br />
Source: Survey results June 2006<br />
Farmers from Khovd sum complain that since there is not anymore organized water<br />
distribution and retention at the Janjin Boolt headwork, at least 70% of the water runs to<br />
Photo by J. Janzen, October 2006<br />
Photo 9: Janjin Boolt under Reconstruction, October<br />
2006<br />
Buyant sum, although at present more<br />
farmland is cultivated in Khovd sum<br />
than in Buyant sum. According to<br />
Khovd sum’s farmers, before the decay<br />
of the headwork, the distribution of<br />
water was equal. But farmers and the<br />
administration from Buyant sum are<br />
reluctant to agree to an equal<br />
distribution of water. During cultivation<br />
31
season, frequent violent conflicts between farmers in the Buyant River Delta appear.<br />
Furthermore, conflicts between crop farmers and herders, who use the water to irrigate<br />
hayfields or need water for livestock, areincreasing as well.<br />
In addition there are many impoverished households in the four sums who would like to take<br />
up irrigated farming, if they gain access to land and water and in Buyant sum a Chinese<br />
investor has signed a contract to cultivate up to 500 ha for cereal cultivation. Thus, water<br />
scarcity and conflicts are expected to rise, if no measures to use, store and distribute water<br />
resources efficiently are implemented and fair access to land and water is guaranteed.<br />
As the scientific results of the research on irrigation agriculture in the Buyant river delta<br />
support a rehabilitation of Janjin Boolt headwork the aimag administration has already started<br />
to rebuild Janjin Boolt headwork with money received from the state budget in Ulaanbaatar.<br />
It is expected that the storage of irrigation water and its four distribution to Khovd and Buyant<br />
sum can already start in spring2007 (see Photo 9).<br />
D. Assessment of the Physical and Ecological Environment at the Buyant<br />
River Delta in Jargalant, Khovd, Buyant and Myangad sums / Khovd<br />
aimag (M. Walther, Ts. Gegeensuvd and B. Altangerel; S. Bayarkhuu,<br />
D. Battsetseg, and B. Tsevelmaa)<br />
10. Physical and Ecological Conditions for Irrigated Agriculture –An Overview-<br />
General Remarks<br />
32
This part of the study aims to describe and analyze the ecological situation of five<br />
investigation areas and should check the ecological conditions for farming by irrigation with<br />
water from Khovd Gol. So this part of the study is mainly focused on the water and the soil<br />
situation in the suggested areas and tries to make clear, how the possibilities are to be<br />
evaluated from the point of view of environmental load and reaction.<br />
The drainage basin of Buyant Gol covers an area of 2.425 km 2 . Glaciers are part of it.<br />
Map4: Drainage Basin of Buyant Golwith InvestigationArea<br />
Investigation Areas<br />
Five investigation areas have been suggested mostly for rehabilitation of former farm land on<br />
the alluvial fan of Buyant Gol north of the city of Khovd. Two areas belong to Myangad sum,<br />
two to Khovd sum and one to Buyant sum. The areas had been selected by a group of sum<br />
governors, land officers, engineers and land owners. Coordinates of the different<br />
investigations areas (see Map.5) were taken by GPS.<br />
The Buyant Gol delta is a huge alluvial fan, which pushed the Khovd Gol to the northern side<br />
of Khovd Gol valley. Both rivers are tributary to the Khar Us Nuur.<br />
33
Map5: Location of the Investigation Areas.<br />
10.1 Climatic Setting (M. Walther)<br />
Climate and Hydrological Development and Conditions between 1983 and 2005 in the<br />
Drainage Basin of Buyant Gol<br />
The climate and hydrological data have been collected by the Meteorological and<br />
Hydrological Station of Khovd branch of the Agricultural University of Mongolia. Climate<br />
data are measured directly beside the station, whereas the hydrological data are taken from<br />
three different stations along Buyant Gol during three measuring periods (1967 -1992 10 km<br />
upstream of Jargalant, 1993 -1997 5 km upstream of Jargalant and since 1998 a few 100 m<br />
upstream of the Buyant Gol Bridge in Jargalant).<br />
Precipitation between 1983 and 2005<br />
Based on the data of the Meteorological and Hydrological Station of Khovd Branch Institute<br />
of the Agricultural University of Mongolia it is possible to analyze the period between 1983<br />
and 2005. According to Fig.14 June and July precipitation has decreases, whereas the figures<br />
for August show an increase of monthly averages. The mean annual precipitation calculated<br />
for the period between 1983 and 2005 is 132 mm (Fig.15) and shows a negative trend of<br />
decreasing precipitation. Especially between 1996 and 2002 a very dry period is visible<br />
34
(Figure 15 and 16). The river run-off of Buyant Gol reaches its highest amount since 1967 in<br />
1998, what has to be interpreted to be due to in a hot summer with melting glaciers in the<br />
Altai Mountains. In 1998 the July and August average temperature (Fig. 17 and 18) was very<br />
high (due to a hot summer) and we have had moderate January and relatively warm February<br />
temperatures (see Fig.19). That means, that a dramatic and shortterm warming leads to a high<br />
amount of river run-off and in consequence to a large offer of irrigation water. In order to<br />
react on such events, it would be most suitable to store the surplus water in a reservoir behind<br />
a headwork.<br />
mm<br />
120<br />
100<br />
80<br />
60<br />
40<br />
20<br />
0<br />
1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005<br />
June average precipitation. July average pre. August precip.)<br />
Linear (June average precip.) Linear (July average precip.) Linear (August precip.)<br />
Source:Institute for a climate and water studies of Khovd aimag, July 2006<br />
Figure14: Summer(June-August) average Precipitation between 1983 and 2005 (June and July drier,<br />
Augustwetter / accord. to Meteorological Survey Station Khovd)<br />
mm<br />
250,00<br />
200,00<br />
150,00<br />
100,00<br />
50,00<br />
0,00<br />
1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 19971998 1999 2000 2001 2002 2003 2004 2005<br />
Annual average precip. years<br />
Linear (Annual average precip.)<br />
Source: Institute fora climate and water studies of Khovd aimag, July 2006<br />
Figure 15: Annual average Precipitation between 1983 and 2005 (Since 20 years drier / accord. to<br />
Meteorological Survey Station Khovd)<br />
Air temperatures between 1983 and 2005<br />
35
In general the mean annual temperature has risen by around 3.5° C between 1983 and 2005.<br />
This has to be considered as a tremendous increase. It has to be calculated that the<br />
evapotranspiration has risen as well. Slightly increasing temperatures of winter and summer<br />
months lead to this effect. At the moment an evapotranspiration of only around 56 mm based<br />
on the values of the whole drainage basin of Buyant Gol can be calculated. The first reason<br />
for this relativly small amount is the large area of the high mountain region of the drainage<br />
basin and secondly the fact that one has to calculate an uncertain amount of melted glacier<br />
water in the Buyant Gol (see Fig. 16-20).<br />
mm<br />
100<br />
80<br />
60<br />
40<br />
20<br />
0<br />
-20<br />
-40<br />
-60<br />
-80<br />
1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 199<br />
7<br />
years<br />
1998 1999 2000 2001 2002 2003 2004 2005<br />
Wet and Dry Years<br />
Source:Institute for a climate and water studies of Khovd aimag, July 2006<br />
Figure 16: Wet and Dry years between 1983 and 2005 (dry periodbetween 1996 and 2002 / accord. to<br />
Meteorological Survey Station Khovd)<br />
mm<br />
60<br />
50<br />
Different Stations<br />
I 1998 II III<br />
40<br />
30<br />
20<br />
10<br />
1989<br />
2003<br />
0<br />
1979198019811982198319841985198619871988198919901991199219931994199519961997199819992000 200120022003<br />
years<br />
Q max Q min Q average Linear (Q max) Linear (Q average) Linear (Q min)<br />
Source:Institute for a climate and water studies of Khovd aimag, July 2006<br />
Figure 17: Buyant River Discharge Amount between 1967 and 2003 as Indicator for Climate Change in<br />
the Drainage Basin of Buyant Gol /accord. to Meteorological Survey Station Khovd)<br />
36
0 C<br />
4,00<br />
3,00<br />
2,00<br />
1,00<br />
0,00<br />
-1,001983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005<br />
-2,00<br />
-3,00<br />
-4,00<br />
-5,00<br />
Annual Average<br />
Linear (Annual Average)<br />
Source: Institute for a climate and water studies of Khovd aimag, July 2006<br />
Figure 18: Increasing mean annual Air Temperature between 1983 and 2005 (3.5°C in 22 years / accord.<br />
toMeteorological Survey Station Khovd)<br />
0 C<br />
25<br />
20<br />
15<br />
10<br />
5<br />
0<br />
19831984198519861987198819891990199119921993199419951996199719981999200020012002200320042005<br />
August average July average Linear (July average) Linear (August average)<br />
Source: Institute for a climate and water studies of Khovd aimag, July 2006<br />
Figure 19: Summer average Temperature (July, August) between 1983 and 2005 (gently increasing Air<br />
Temperatures) / accord. toMeteorologicalSurveyStationKhovd)<br />
37
0 C<br />
0<br />
19831984198519861987198819891990199119921993199419951996199719981999200020012002200320042005<br />
-5<br />
-10<br />
-15<br />
-20<br />
-25<br />
-30<br />
-35<br />
years<br />
January Ave.Temp T February Ave.Temp Linear (February Ave.Temp) Linear (January Ave. Temp)<br />
Source: Institute for a climate and water studies of Khovd aimag, July 2006<br />
Figure 20: Winter (January, February) average Temperatures between 1983 and 2005 (the winters<br />
become gently warmer / accord. to Meteorological SurveyStation Khovd)<br />
10.2 Hydrological Conditions (M. Walther)<br />
Situation of Buyant Gol<br />
Since regular measurements of Buyant River water flow were take. Ther station has been<br />
used. Station 1 was located around 10 km upstream of the Aimag capital and has been used<br />
between 1967 and 1992, station 2 was located around 5 km upstream of Khovd city and<br />
worked between 1993 and 1997 and the actual station is point 3 near the bridge crossing<br />
Buyant Gol near Khovd City (see Map 6).<br />
Map6: Location of the three measuring Stations of Buyant Gol near Khovd City<br />
38
Sampling direction<br />
Map7: Catchment Area andLocation of Water Sampling Points in June 2006<br />
39
NH4 distribution<br />
Fe distribution<br />
Values<br />
1,4<br />
1,2<br />
1<br />
0,8<br />
0,6<br />
0,4<br />
0,2<br />
Values<br />
0,16<br />
0,14<br />
0,12<br />
0,1<br />
0,08<br />
0,06<br />
0,04<br />
0,02<br />
0<br />
0<br />
4 5 6 7 8 9 10 11<br />
4 5 6 7 8 9 10 11<br />
Months<br />
Months<br />
NH4 NH 4<br />
Fe<br />
Fe<br />
NO2 distribution<br />
NO3 distribution<br />
0,045<br />
0,9<br />
0,04<br />
0,8<br />
0,035<br />
0,7<br />
0,03<br />
0,6<br />
Values<br />
0,025<br />
0,02<br />
Values<br />
0,5<br />
0,4<br />
0,015<br />
0,3<br />
0,01<br />
0,2<br />
0,005<br />
0,1<br />
0<br />
4 5 6 7 8 9 10 11<br />
0<br />
4 5 6 7 8 9 10 11<br />
Months<br />
Months<br />
NO2<br />
NO2<br />
NO3<br />
NO3<br />
Mg distribution<br />
P distribution<br />
12<br />
0,2<br />
0,18<br />
10<br />
0,16<br />
8<br />
0,14<br />
Values<br />
6<br />
4<br />
Values<br />
0,12<br />
0,1<br />
0,08<br />
0,06<br />
2<br />
0,04<br />
0,02<br />
0<br />
0<br />
4 5 6 7 8 9 10 11<br />
4 5 6 7 8 9 10 11<br />
Months<br />
Months<br />
Mg<br />
Mg<br />
P<br />
P<br />
Figure 21: Chemical Composition (NH 4 ,Fe,NO 2 , NO 3 , P and Mg) of Buyant Gol Water(near Jargalant)<br />
in the Years 2004 (green line) and 2005 (blue line) between April and November of each year<br />
(accord. to Meteorological SurveyStation Khovd)<br />
The chemical composition of the river water measured by the Hydrological Survey Station of<br />
the Khovd Branch of the Agricultural University of Mongolia (Figures 21 and 22) does not<br />
show any inhomogenities or pollution, which hint to any water load.<br />
25 water samples, taken in June 2006 during the field work, have been sorted from the<br />
upstream part of Buyant Gol (in the first Mountain range of Altai Mountains) passing<br />
Jargalant and then mainly taken from the projected areas. The last three samples (23 -25)<br />
have been taken from the sewage channel, which leads from the Jargalant sewage plant to the<br />
Buyant Gol. Here the water is hyper polluted, however, a lot of it is seeping into the<br />
40
groundwater, because of an open channel system. The other nutrient values are nearly 0 or in<br />
Ce distribution<br />
SO4 distribution<br />
14<br />
50<br />
12<br />
45<br />
40<br />
10<br />
35<br />
Values<br />
8<br />
6<br />
Values<br />
30<br />
25<br />
20<br />
4<br />
15<br />
10<br />
2<br />
5<br />
0<br />
0<br />
4 5 6 7 8 9 10 11<br />
4 5 6 7 8 9 10 11<br />
Months<br />
Months<br />
Ce<br />
Ce<br />
SO4<br />
SO4<br />
HCO3 distribution<br />
Ca distribution<br />
120<br />
35<br />
100<br />
30<br />
25<br />
80<br />
60<br />
Values<br />
20<br />
15<br />
40<br />
10<br />
20<br />
5<br />
0<br />
4 5 6 7 8 9 10 11<br />
Months<br />
0<br />
4 5 6 7 8 9 10 11<br />
Months<br />
HCO3<br />
HCO3<br />
Ca<br />
Ca<br />
NH2 distribution<br />
O2 distribution<br />
5<br />
12<br />
4,5<br />
4<br />
10<br />
Values<br />
3,5<br />
3<br />
2,5<br />
2<br />
1,5<br />
Values<br />
8<br />
6<br />
4<br />
1<br />
2<br />
0,5<br />
0<br />
0<br />
4 5 6 7 8 9 10 11<br />
4 5 6 7 8 9 10 11<br />
Months<br />
Months<br />
NH 2<br />
NH2<br />
O2<br />
O2<br />
Figure 22: Chemical Composition (CE, HCO 3 , NH 4 , SO 4 , Ca and O 2 ) of Buyant Gol Water in the Years<br />
2004 (green line) and 2005 (blue line) between April and November of each year measured near<br />
Jargalant(after Meteorological Survey Khovd station)<br />
a very moderate spectrum. The water for the irrigation areas is absolute in a good quality and<br />
can be used for agricultural use.<br />
Another problem is the discharge amount of Buyant Gol river water. As pointed before, the<br />
discharge amount is determined by the annual thermal regime of the high mountains of the<br />
drainage basin. In any case the water does not reach the Khovd Gol, which already had been<br />
described by MURZAJEW during the fourties. Based on the data between 1967 and 2003 it is<br />
calculated an average discharge of 5.9 m3/sec, what means an annual discharge amount of<br />
186 mill.m 3 /year. Concerning the drainage basin the figures show a discharge amount is 13<br />
m 3 /y/m 2 . The maximum discharge amount is 9.99 m 3 /sec, the mimimum discharge amount is<br />
3.33 m 3 /sec. It has to be taken into acount, that the position of the measure station has been<br />
41
changed for three times, so that we can assume that there is a complete different measuring<br />
situation. Values like the maximum discharge are not reliable.<br />
Calculate the discharge amount related to the drainage basin there is a precipitation of 76 mm<br />
in the catchment area of Buyant Gol. That means that we have an evaporation rate of around<br />
56 mm concerning the complete drainage basin. Compared with other relation this seems to<br />
be very low for a semiarid or arid region with around 132 mm precipitation in one year. The<br />
high amount of mountainous relief of the catchment area is one of the reasons for this,<br />
secondly the melt off offourglacier systems are tributary to Buyant Gol.<br />
42
Sewage plant channel<br />
Sewage plant channel<br />
Figure23: Chemistry of Water Samples taken in June 2006 (Location of Samples see Map 7)<br />
43
Area 2 (Tawin Gazar, Buyant Sum)<br />
The Area 2 is located 6, 2 km east of Buyant Sum center and was used for vegetables<br />
cultivation in former times. The projected area (Tawin Gazar) has a length of 4550 m and a<br />
width of 1100 m (500.5 m 2 ). Old and hardly visible irrigation channels and natural small river<br />
beds, which are flooded episodically, are passing the whole area. Different pebble fans can be<br />
distinguished in this area as well. The micro relief is very variable with height differences of<br />
up to 1.2 m. The inclination is 0.5 %.<br />
The soil type is an extreme dry Brown Soilwith a high amount of skeleton of coarse pebbles.<br />
The total area is very heterogeneous in the surface coverage, however mostly highly<br />
compacted, that means you have to calculate with extreme slow sickering of water or a high<br />
amount of surface runoff. Areas of Caragana stands seem to be not cultivated anytime. In the<br />
eastern part the soil seems to be developed on a former lake bottom, which means a high<br />
carbonatic compacted underground. Sample No 068 and 069 was an extreme pebble rich<br />
compacted brown soil.<br />
Map8: InvestigationArea 2: Tawin Gazar, Buyant Sum<br />
44
Results of the analysis<br />
The position of the samples, identifiable by the coordinates and shown in the detailed map of<br />
every investigation area, and the results of the chemical soil composition are listed at the<br />
beginning of the specific chapter for each investigated area.<br />
In area twenty five samples have been taken and ten were selected for chemical soil analysis.<br />
IDENT LATITUDE LONGITUDE ALT Remarks<br />
16 481.556.871 918.363.027 1232 points given by the Projekt<br />
17 481.534.493 918.998.165 1205 "<br />
18 481.602.638 919.004.849 1195 "<br />
19 481.687.614 918.418.107 1219 "<br />
50 481.569.784 918.365.624 1225<br />
51 481.582.300 918.371.466 1228<br />
52 481.586.038 918.374.395 1226<br />
53 481.595.233 918.404.106 1223 differentiation in surface pebbles and no pebbles<br />
54 481.605.305 918.447.558 1220<br />
55 481.615.610 918.490.737 1220 close to the old Irrigation channel<br />
56 481.626.187 918.556.319 1217 passed old irregation channel<br />
57 481.617.494 918.620.459 1213 no pebbles,soil muddy, growing of Carex<br />
58 481.617.103 918.654.612 1213 Grave (not sampled)<br />
59 481.610.423 918.664.620 1213 Grave (not sampled)<br />
60 481.608.189 918.680.101 1212<br />
61 481.599.685 918.758.714 1208 surface pebbles, located near the track<br />
62 481.594.853 918.796.828 1207 Grave (not sampled)<br />
63 481.596.297 918.843.172 1202<br />
sandy silty soil, surface small pebbles, growing of<br />
Potentilla<br />
64 481.594.624 918.913.572 1199 growing of Caragana<br />
65 481.595.984 918.987.075 1198 surface small pebbles, growing of Artemisia<br />
66 481.560.201 918.986.044 1198 vegetation cover 25%<br />
67 481.557.518 918.912.189 1202 sandy silty humus soil<br />
68 481.569.900 918.846.566 1205 corse pebbles, rocky alluvial fan and rich of skeleton<br />
69 481.549.226 918.752.717 1209 corse pebbles,rocky alluvial fan and rich of skeleton<br />
70 481.586.757 918.666.115 1214 sandy soil, growing of Potentilla<br />
71 481.592.753 918.620.286 1215 surface gravel fans<br />
72 481.591.911 918.553.109 1218 growing of Artemisia<br />
73 481.587.325 918.482.272 1222 growingof Artemisia<br />
74 481.605.136 918.384.103 1228 close to the track and rich of skeleton<br />
75 481.654.674 918.401.241 1224<br />
eolian shit no pebbles, sandy silty soil, growing of<br />
Carex<br />
SUM 481.754.113 918.412.230 1224<br />
Table 5:Sample Table of Area 2 (23 Samples)<br />
45
Moisture Organic<br />
N, ppm<br />
P, ppm<br />
component<br />
ammonia nitrate<br />
Sample pH % %<br />
1 052 7.16 1.188 6.057 15.7 35.8 57.1<br />
2 053 6.70 1.149 7.027 8.2 117.7 187.6<br />
3 057 6.70 1.843 7.046 67.7 84.4 134.5<br />
4 060 5.65 1.623 0.583 8.2 202.7 323.1<br />
5 061 7.30 0.723 1.020 45.4 63.1 100.6<br />
6 064 7.83 1.745 1.107 8.2 418.2 666.5<br />
7 066 6.68 2.127 0.674 8.2 151.1 240.8<br />
8 071 7.80 1.667 1.863 8.2 90.4 144.1<br />
9 072 7.00 1.128 0.877 8.2 78.3 124.8<br />
10 075 7.60 0.652 0.878 178.5 154.2 245.8<br />
Sample<br />
-<br />
HCO 3<br />
Anions, mg –eq./100g<br />
CO 3<br />
2-<br />
Cations, mg –eq./100g Mineralization<br />
Cl - 2-<br />
SO 4 Ca 2+ Mg 2+ Na + +K + ppm<br />
1 052 0.00 0.40 0.20 0.826 0.075 0.075 0.576 454.04<br />
2 053 0.00 0.20 0.15 0.153 0.050 0.075 0.378 322.87<br />
3 057 0.00 0.15 0.20 0.048 0.050 0.050 0.298 247.42<br />
4 060 0.00 0.35 0.25 0.431 0.080 0.070 0.981 729.14<br />
5 061 0.00 0.50 0.20 0.179 0.100 0.050 0.729 558.91<br />
6 064 0.00 0.60 0.10 0.570 0.075 0.025 1.170 869.8<br />
7 066 0.00 0.15 0.20 0.013 0.035 0.040 0.288 223.32<br />
8 071 0.00 0.70 0.25 0.571 0.100 0.100 1.321 1014.34<br />
9 072 0.00 0.25 0.15 0.152 0.030 0.035 0.487 362.38<br />
10 075 0.00 0.15 0.10 0.370 0.100 0.065 0.555 457.95<br />
Table 6:Chemical Soil Composition of Area 2<br />
Sample Zn Cu Mn Fe Cd Pb<br />
1 2-053 113.84 22.00 282.38 24600
Three samples show a high content of organic matter. However these samples are located at<br />
the western border of the investigation area, bordering a nowadays used farm land. The same<br />
is true to sample 75 with a high amount of phosphorus.<br />
Area 3 (Khunztin Bulan, Myangad sum)<br />
Area 3 is located 16 km north east of Buyant sum or 3, 5 km south east of Myangad sum<br />
inside an oxbow of Khovd Gol (see Fig. 24) located. There already are cultivated potatoes,<br />
onions and cabbage on an very suitable soil for agricultural usage. The area to be extended is<br />
located along the river bank and in the more backward located a little bit higher niveaus of<br />
Khovd Gol.<br />
Khovd Gol carries a lot of water all over the year, so enough irrigation water is always<br />
available. From the point of soil fertility there is no problem to extend the cultivation area.<br />
Twenty onesoils and three water samples were taken for analysis (see Tab. 8). The soil inside<br />
the old river beds, which mostly is already cultivated contains of sandy silt with a clay content<br />
of ca. 10 %, which makes the soil very loamy. Higher sand banks accompanying the old river<br />
beds have a top layes with aeolian sand and Achnatherum, whereas in the old river beds an<br />
Iris and Potentilla meadow is widely spread. That is caused by different edaphical factors.<br />
If the project aims to support areas with irrigation problems, this area can be excluded<br />
because it has no water and, soil problems and is not suitable for “Widder”-pump installation.<br />
From the point of nature protection the area contains fresh stands of Orchidaceae (Orchis<br />
maculata). There are included in the Red Book of Mongolia.<br />
47
Figure 24:Investigation Area 3: Khunztin Bulan, Myangad sum<br />
Results of Analysis<br />
13 samples have been taken in this area. 10 samples have been analyzed in the chemical<br />
composition and their heavy metal content.<br />
IDNT LATITUDE LONGITUDE ALT Remarks<br />
76 482.178.171 919.679.980 1175 very wet sandy silty humus soil, Ranunculus and Carex<br />
77 482.173.864 919.676.383 1171 drier sandy silt soil, Achnatherum stands<br />
78 482.173.115 919.682.397 1171 silty gley soiltype, Potentilla and Carex<br />
Less wet sandy silt soil type, more growing of Iris and<br />
79 482.174.694 919.692.928 1174 Achnatherum<br />
80 482.176.196 919.704.754 1172 dry sandy silt soil, Achnatherum and Iris<br />
River bank, dry sandy silt soil, more Achnatherum<br />
81 482.172.805 919.710.861 1175 stands<br />
Iris and Potentilla meadow, silty gley soil, Orchis<br />
82 482.159.616 919.690.717 1172 maculata<br />
48
83 482.162.349 919.666.361 1171 Iris and Potentilla meadow, silty gley soil<br />
84 482.165.325 919.646.909 1171<br />
Old riverbBank, sandy silt soil, Iris, Carex and<br />
Ranunculus<br />
85 482.170.501 919.644.377 1171<br />
gravel beds of the river, soil is sandy with gravels,<br />
vegetation cover
Sam Area Zn Cu Mn Fe Cd Pb<br />
6 3-077 64.76 23.80 315.16 18300
Figure 25:Investigation Area 4:Davshilt negdel of Myangad sum<br />
Results of Analysis<br />
Area four in total twenty one samples have been taken. The chemical soil composition and<br />
heavy metal content has been analyzed with 15 samples.<br />
IDNT LATITUDE LONGITUDE ALT Remarks<br />
WATER 8 481.702.941 917.787.995 1253 Water sample 8<br />
WATER 7 482.267.889 918.111.787 1215 Water sample 7<br />
X1 482.340.451 918.235.046 1206 Distance between A11 and x1 = 432,7 m (= 0,52 %<br />
A11 482.367.426 918.264.842 1205 inclination)<br />
89 482.306.738 918.271.664 1207<br />
old cultivation field, silty sand with pebbles, vegetation<br />
cover 25%,<br />
90 482.331.637 918.269.402 1207 silty sand soil, vegetation cover 15%,<br />
91 482.349.111 918.269.614 1201<br />
silty sand, deflated small gravels surface, vegetation<br />
cover
94 482.372.489 918.263.637 1205 silty sand soil, vegetation cover 10%, Gramineae<br />
95 482.373.120 918.267.046 1208 silty sand vegetation cover
10 110 6.45 1.202 1.156 15.6 29.2 46.54<br />
Sample<br />
Anions, mg–eq./100g<br />
HCO 3<br />
-<br />
CO 3<br />
2-<br />
Cl - SO 4<br />
2-<br />
Cations, mg–eq./100g Mineral<br />
Ca 2+ Mg 2+ Na + +K + ppm<br />
1 089 0.00 0.075 0.15 0.135 0.025 0.075 0.260 235.15<br />
2 091 0.00 0.10 0.175 0.414 0.050 0.050 0.589 489.43<br />
3 093 0.00 0.10 0.20 0.414 0.060 0.030 0.624 508.76<br />
4 095 0.00 0.125 0.25 0.457 0.050 0.100 0.682 579.03<br />
5 096 0.00 0.125 0.20 0.031 0.025 0.225 0.106 188.24<br />
6 097 0.00 0.15 0.30 0.501 0.040 0.020 0.891 678.59<br />
7 103 0.00 0.20 0.175 0.849 0.050 0.150 1.029 876.63<br />
8 104 0.00 0.05 0.20 0.144 0.025 0.000 0.369 274.51<br />
9 107 0.00 0.15 0.25 0.658 0.050 0.050 0.958 762.57<br />
10 110 0.00 0.30 0.20 0.144 0.050 0.025 0.569 419.51<br />
Table 12: The Chemical Composition of Area 4<br />
Sam Area Zn Cu Mn Fe Cd Pb<br />
11 4-090 97.90 23.40 370.98 24800
Area 5 (Dooddoloo, Khovd sum)<br />
Area 5 is located between the areas 6 and 4 and is bordered to actually cultivated potato acres.<br />
Figure 26: Investigation Area 5: Dooddoloo, Khovd sum<br />
Results of Chemical Analysis<br />
In total 22 samples have been taken in this area. 15 samples have been analyzed to identify the<br />
chemical soil composition and heavy metals deposition.<br />
Ident. Nr. LATITUDE LONGITUDE ALT Remarks<br />
WATER 9 482.161.042 917.788.109 1226 Water sample 9<br />
111 482.221.619 917.793.273 1228 S(u) deflated surface<br />
S(u) vegetation cover 15%, growing of<br />
112 482.219.882 917.802.062 1227 Chenopodium<br />
54
113 482.217.440 917.812.501 1224 S(u), Caragana field, vegetation cover 25%<br />
114 482.218.537 917.819.173 1225<br />
S(u), surface pebbles, vegetation cover
Moisture<br />
Organic<br />
component<br />
Sample pH % % P, ppm<br />
N, ppm<br />
ammonia<br />
nitrate<br />
1 112 6.80 2.193 0.936 26.8 145.0 231.1<br />
2 113 7.40 0.994 0.126 157.0 93.5 149.0<br />
3 116 6.65 0.771 0.706 105.0 63.1 100.6<br />
4 119 6.90 1.724 0.231 45.4 32.8 52.3<br />
5 120 9.05 1.110 0.735 45.4 87.4 139.3<br />
6 124 7.65 0.861 0.416 8.2 200.0 318.8<br />
7 126 6.95 1.240 1.095 38.0 115.0 183.3<br />
8 128 7.65 2.784 0.437 38.0 154.0 245.4<br />
9 131 6.90 1.275 0.298 34.3 185.0 294.8<br />
10 132 6.60 1.518 0.623 49.1 118.0 188.1<br />
¹ Sample<br />
Anions, mg –eq./100g<br />
HCO 3<br />
-<br />
CO 3<br />
2-<br />
Cl - SO 4<br />
2-<br />
Cations, mg–eq./100g Mineral<br />
Ca 2+ Mg 2+ Na + +K + ppm<br />
1 112 0.00 0.40 0.40 0.083 0.020 0.065 0.798 561.02<br />
2 113 0.00 0.60 0.40 1.546 0.015 0.035 2.496 1845.04<br />
3 116 0.00 0.30 0.50 0.274 0.050 0.150 0.874 697.96<br />
4 119 0.00 0.30 0.40 0.109 0.060 0.040 0.709 520.91<br />
5 120 0.00 0.40 0.20 0.100 0.050 0.050 0.600 441.00<br />
6 124 0.00 0.70 0.20 0.571 0.050 0.150 1.271 977.09<br />
7 126 0.00 0.50 0.60 0.092 0.045 0.070 1.078 758.74<br />
8 128 0.00 0.50 0.55 0.170 0.025 0.075 2.650 1262.35<br />
9 131 0.00 0.26 0.25 0.571 0.030 0.045 1.006 764.09<br />
10 132 0.00 0.50 0.15 0.335 0.050 0.025 0.910 659.15<br />
Table 15: The Chemical Composition of Area 5<br />
Sam Area ZN Cu Mn Fe Cd Pb<br />
16 5-112 152.36 20.00 297.85 27900
For the evaluation of the chemical data seethe general comment.<br />
Area 6 (TsagaanKhudag, Khovd sum)<br />
This area has formerly already been agricultural usage and it is planned to recultivate it for<br />
vegetables production. It is located 3 km north of the Bag Center of Ulaanburaa and is called<br />
Tsagaan Khudag. In continuation of old water tubes and recently cultivated fields mostly used<br />
for potato production this area has an extension nearly 1000 x 350 m. The old irrigation<br />
system is clearly visible, what additionally is documented by two distribution points for water.<br />
In the old fields you can find a well developed brown soil, which was well moistured during<br />
the time when taking the samples. The surface is deflated and covered by pebbles; however<br />
the soil type is a silty sand with high capacity of water storage, without being too compact for<br />
water drainage. The projected field has an inclination of 0, 6 %, which reduces the danger of<br />
saltification, because the water can pass the field by natural inclination. On the east side the<br />
field is bordered by an extended area of Caragana with small aeolian sand deposits.<br />
21 samples have been taken (see Table 17).<br />
57
Figure 27:Investigation Area 6:TsagaanKhudag Khovd Sum<br />
Sample 47 and 48 are underlined by carbonatic compacted silty sands, which could be born by<br />
standing water. Normally all samples have been taken 10 cm below the surface.<br />
Result of Analysis<br />
21 samples had been taken in that area. 15 samples had been analyzed for the chemical<br />
composition and the soil components.<br />
58
IDENT. LATITUDE LONGITUDE Remarks<br />
28 482.257.576 917.371.309 deflated pebbles<br />
29 482.254.086 917.367.251 deflated pebbles<br />
30 482.248.890 917.363.489 deflated pebbles<br />
31 482.242.687 917.361.028 deflated pebbles<br />
32 482.236.075 917.352.712 deflated pebbles<br />
33 482.227.656 917.345.115 deflated pebbles<br />
34 482.220.082 917.334.540 close to an old Irrigation channel<br />
35 482.213.176 917.331.340 close to an old Irrigation channel<br />
36 482.201.679 917.325.929 deflatedpebbles<br />
37 482.196.200 917.329.076 deflated pebbles<br />
38 482.186.833 917.325.288 deflated pebbles<br />
39 482.186.596 917.312.797 deflated pebbles<br />
40 482.189.765 917.304.542 deflated pebbles<br />
41 482.197.050 917.303.708 deflated pebbles<br />
42 482.206.181 917.314.950 rich of scaleten<br />
43 482.209.268 917.338.827 deflated pebbles<br />
44 482.209.263 917.353.798 deflated pebbles<br />
45 482.219.012 917.362.435 deflated pebbles<br />
46 482.229.174 917.368.181 deflated pebbles<br />
47 482.238.475 917.376.323 carbonate layer<br />
48 482.245.513 917.386.704 carbonate layer<br />
49 482.255.943 917.357.802 deflated pebbles<br />
Table 17: Sample Points of Area 6 (21 Samples)<br />
Moisture<br />
Organic<br />
component<br />
N, ppm<br />
ammonia<br />
nitrate<br />
Sample pH % % P, ppm<br />
1 029 5.90 2.617 0.862 38.0 35.8 57.06<br />
2 031 6.05 1.647 0.867 67.8 29.8 47.49<br />
3 032 6.45 1.010 0.397 30.5 151.0 240.70<br />
4 033 6.50 1.518 0.390 52.9 20.6 32.83<br />
59
5 036 6.54 3.251 0.606 23.1 29.8 47.49<br />
6 039 6.30 2.548 0.344 23.1 23.7 37.77<br />
7 040 6.03 2.086 0.733 75.2 84.4 134.50<br />
8 044 6.05 2.205 0.572 75.2 35.8 57.06<br />
9 045 6.33 0.836 0.544 52.9 200.0 318.8<br />
10 046 6.70 2.494 0.511 142.0 38.9 62.00<br />
Sample<br />
Anions, mg –eq./100g<br />
HCO 3<br />
-<br />
CO 3<br />
2-<br />
Cl - SO 4<br />
2-<br />
Cations, mg–eq./100g Mineral<br />
Ca 2+ Mg 2+ Na + +K + ppm<br />
1 029 0.00 0.10 0.20 0.962 0.175 0.175 0.913 901.79<br />
2 031 0.00 0.20 0.40 0.379 0.140 0.110 0.729 651.11<br />
3 032 0.00 0.10 0.10 0.344 0.050 0.075 0.319 348.51<br />
4 033 0.00 0.10 0.10 0.057 0.040 0.085 0.132 151.98<br />
5 036 0.00 0.10 1.50 0.074 0.040 0.020 1.614 1108.76<br />
6 039 0.00 0.15 0.20 0.048 0.050 0.150 0.198 228.42<br />
7 040 0.00 0.10 0.15 0.013 0.150 0.075 0.038 140.27<br />
8 044 0.00 0.10 0.10 0.100 0.050 0.175 0.075 167.75<br />
9 045 0.00 0.30 0.20 0.353 0.100 0.100 0.653 564.87<br />
10 046 0.00 0.15 0.20 0.100 0.050 0.050 0.350 288.50<br />
Table 18: The Chemical Composition of Area 6<br />
Sam Area Zn Cu Mn Fe Cd Pb<br />
21 6-030 67.64 19.28 338.51 23300 < 5.0 < 10.0<br />
22 6-033 75.20 15.94 293.67 22400 < 5.0 < 10.0<br />
23 6-036 76.66 17.42 277.93 22000 < 5.0 < 10.0<br />
24 6-039 81.50 17.52 322.41 24200 < 5.0 < 10.0<br />
25 6-044 49.16 14.08 247.00 17800 < 5.0 < 10.0<br />
Table 19: Heavy Metals of Area 6<br />
The organic and nutrient content of the soils are relatively low, whereas good physical<br />
conditions can be found in the soils, like sufficient depth for the roots and porous structure of<br />
the soils.<br />
60
10.3 Soil Conditions (M. Walther)<br />
Methods of chemical analysis<br />
Preparation of water extract of soil samples<br />
Methodology<br />
When soil is extracted by water, main ions move to the liquid phase.<br />
Materials<br />
• Conic flasks<br />
• Water<br />
Experimental procedure<br />
Weigh 20g of soil sample. Add 100ml noncarbonized water. After 1 hour, filtrate it.<br />
1. Determination pH values<br />
Methodology<br />
pH of soil is measured in the water extract. Could be used of various pH –meters.<br />
Materials<br />
• 100ml beaker<br />
• R–340 pH meter<br />
Experimental procedure<br />
Measure 10 ml of water extract. Constract instruments electrode about 2 minutes in it. When<br />
the instrument had measured a constant value of pH, stop the measuring process and write the<br />
pHvalue.<br />
2. Determination of soil moisture<br />
Methodology<br />
Over 105 0 C, all water in soil goes to vapour. The difference of mass of the non –<br />
heated and heated soil is give the chance to measure soil moisture.<br />
Materials<br />
• Weighing glass<br />
• Thermostate<br />
• Analytical balance<br />
Experimental procedure<br />
Weigh weighing bottle by analytical balance. Add about 5g soil and weigh again. Then keep it<br />
in thermostat over 105 0 C, for 2 hours. Then weigh it again, it must have lost its water. Repeat<br />
61
last two steps. If the weighs after heated soils have adifference of 0.0002g or less, then stop<br />
the measurement.<br />
3. Determination of organic matter<br />
Methodology<br />
Organic carbon is determined by means of a potassium dichromate back-titration. A known<br />
excess of K 2 Cr 2 O 7 is added to the sample together with H 2 SO 4 and the organic carbon is<br />
oxidized to CO 2 :<br />
2Cr 2 O 2- 7 + 3C organic +16H + →4Cr 3+ + 3CO 2 + 8H 2 O<br />
In this reaction, 2 moles of dichromate oxidize 3 moles of carbon. The unreacted excess of<br />
dichromate remaining after reaction is determined by back-titration with ferrous sulfate:<br />
Cr 2 O 2- 7 + 6Fe 2+ +14H + →2Cr 3+ + 6Fe 3+ + 7H 2 O<br />
In this titration reaction, 1 mole of dichromate oxidizes 6 moles of Fe 2+ . Organic carbon is<br />
calculated by difference. Ferrous iron (Fe 2+ ), if present in the soil. Will interfere by reacting<br />
with chromate according to the same equations as that shown for the titration reaction above.<br />
Materials<br />
Hot plate<br />
250ml and 100ml conical flasks<br />
Burette<br />
0.4N potassium dichromate solution<br />
0.1N Standard ferrous ammonium sulfate solution<br />
0.2% Phenanthroline indicator<br />
Concentrated sulfuric acid<br />
Experimental procedure<br />
Weight 0.2g of soil, sediment or sludge and place in a conical refluxing flask. Add 10ml of<br />
the potassium dichromate solution and swirl to mix. Carefully add 10ml concentrated sulfuric<br />
acid. Dispense the acid a little at a time since it generates heat, and swirl gently to mix.<br />
Connect the flask to the condenser and turn on cooling water. Cover open end of condenser<br />
with a small beaker. Place on a hot plate and reflux for 5-10 minutes. Cooland rinse down the<br />
condenser with distilled water, collecting the water in the flask. Disconnect flask from<br />
condenser and add about 10ml water. Swirl to mix and add 4 drops of phenanthroline<br />
indicator. Titrate with ferrous ammonium sulfate to the end point, at which the color changes<br />
from blue-green to violet red<br />
62
4. Determination of total content of P<br />
Methodology<br />
The method is based on phosphate ion’s property which can show a purple colour with<br />
molybdate ion.And we can determine phophorus by measuring colour intensiveness.<br />
Materials<br />
• Ammonium chloride<br />
• Ammonium molybdate<br />
• Potassium permanganate<br />
• Glucose<br />
• Hydrazine sulfate<br />
• Standard solution of phosphorus, ootassium dihydrophosphate<br />
• Hot plate<br />
Experimental procedure<br />
Measure 10ml ammonium chloride extract and add 1ml potassium permanganate 0.4N and<br />
ammonium molybdate. Boil it 2 minute, and add glucose until the solution has no colour.<br />
Then add hydrazine sulfate 0.5ml and wait 10 –20 min. After that measure the intensive of<br />
this solution by PEC –56. To calculate, need results of standard solution.<br />
5. Determination of ammonium an nitrate nitrogen<br />
Methodology<br />
The method is based on ammonium ion’s property which can show a yellow color with<br />
Nessler reagent. For the nitrate nitrogen, color reagent is sulfophenol. And we can determine<br />
nitrogen by measuring color intensiveness.<br />
Materials<br />
• Standard solution, Ammonium chloride<br />
• Standard solution, potassium nitrate<br />
• Nessler reagent<br />
• Sodium tartrat, Segnetov’s salt<br />
• Sulfophenol<br />
Experimental procedure<br />
Measure 10ml water extract and add 1ml Segnetov’s salt. Add 1ml Nessler reagent and add<br />
1ml Segnetov’s soil again. Wait until solution has a constant color. After that measure the<br />
intensive of this solution by PEC –56. To calculate, need results of standard solution. For<br />
63
nitrate, all this steps same, but instead of Segnetov’s salt and Nessler reagent use sulfophenol.<br />
And need to boil in ceramics cup after add the reagent until to see its color.<br />
6. Determination of acidity (HCO - 3 and CO 2- 3 )<br />
Methodology<br />
Acidity of soil is determined by titration sulfuric acid, using methyl orange and<br />
phenolphthalein indicators.<br />
Materials<br />
0.05N sulfuric acid<br />
0.01% Methyl orange indicator<br />
0.1% Phenolphthalein indicator<br />
Burette<br />
Conical flasks<br />
Experimental procedure<br />
Weigh 20g of fresh soil from which stones, twigs and larger materials have been removed and<br />
place in a beaker or wide-neck bottle. Add 40ml of laboratory water and stir vigorously on a<br />
magnetic stirrer if one is available, or manually. Allow to stand for 30 min and filter through<br />
filter paper. Determine the acidity of the filtrate by filtration with sulfuric acid or hydrochloric<br />
acid. Measure 10ml of the sample into a conical flask add 4 drops of phenolphthalein<br />
indicator. The color of the solution should turn magenta. If it does not, determine bicarbonate.<br />
Titrate with 0.05N H 2 SO 4 until the pink color just disappears and record the amount of titrant<br />
used. This value will be used to calculate the carbonate acidity.<br />
Add 3 drops of methyl orange indicator. The sample should turn yellow. Titrate with 0.05N<br />
H 2 SO 4 until the color just turns orange.<br />
7. Determination of content chloride ion<br />
Methodology<br />
Method of determining chloride in water is by means of precipitation titration with AgNO 3 ,<br />
also called argentometric titration. The method for chloride involves the direct titration of<br />
chloride with AgNO 3 , using potassium chromate as an indicator. Reaction of AgNO 3 with<br />
chloride precipitates silver chloride:<br />
Ag + +Cl - →AgCl(s)<br />
At the end point, excess of silver ions react with chromate to precipitate silver chromate<br />
which has a distinctive reddish-brown color:<br />
64
2Ag + +CrO 2- 4 →Ag 2 CrO 4 (s)<br />
Materials<br />
0.005M AgNO 3 standard solution<br />
5% potassium chromate solution<br />
Burette<br />
100ml conical flasks<br />
Experimental procedure<br />
Pipette 20ml of water extract into a 100ml conical flask and add the 1ml indicator of<br />
potassium chromate solution and titrate as a solution of AgNO 3 to precipitate silver chromate<br />
which has a distinctive reddish-brown color.<br />
8. Determination of content sulphate ion<br />
Methodology<br />
An excess of barium chloride (BaCl 2 ) is added to the sample. The barium ion reacts with the<br />
sulfate to precipitate barium sulfate crystals of uniform size:<br />
Ba 2+ + SO 2- 4 →BaSO 4(S)<br />
The colloidal suspension is measured using a spectrophotometer and the sulfate concentration<br />
determined by comparison with standards. Suspended particles present in large amounts will<br />
interfere and these can be removed by filtration. Highly colored samples may give erroneous<br />
results.<br />
Materials<br />
Spectrophotometer and absorption cell<br />
Barium chloride, crystalline<br />
Sodium chloride-hydrochloric acid reagent<br />
Glycerol-ethanol solution<br />
Standard sulfate solution, 100mg/l<br />
Experimental procedure<br />
Measure 10ml of sample into a 25ml flack and add 2ml of the NaCl-HCl solution and 2ml of<br />
the glycerol-alcohol solution. Add approximately 0.03g barium chloride. Stir for 2 min<br />
exactly after adding the barium chloride. Immediately pour some solution into an absorption<br />
cell and measure the absorbance at 420nm after exactly 3 min. Prepare series of calibration<br />
standards by pipetting aliquots of the standard sulfate solution corresponding to between 0.5<br />
65
and 5ml into a 25ml volumetric flask and making up to the mark with water. Analyze in the<br />
same way as samples. Prepare sample blanks by adding all the reagents except barium<br />
chloride to 25ml of sample and measure the absorbance. Substract from each sample reading<br />
the blank reading obtained using the same sample to compensate for sample color and<br />
turbidity. Prepare a calibration graph of absorbance against mg SO 2- 4 . Read off the amount of<br />
sulfate in the samples using the corrected absorbance reading and calculate the concentration<br />
in the sample as:<br />
Mg SO 2- 4 /l= 1000*mgSO 2- 4 /V<br />
Where V is the volume of the sample (ml)<br />
The volume of sample is 10ml in the above procedure. If the sample contains more sulfate<br />
than the highest calibration standards, dilute the sample to fit on the curve and correct for the<br />
dilution when calculating the result.<br />
9. Determination of content Ca + Mg and Ca<br />
Methodology<br />
A method commonly used for hardness determination is the direct complexation titration with<br />
ethylenediaminetetraacetic acid (EDTA).<br />
EDTA forms 1:1 complexes with divalent metals such as calcium:<br />
Ca 2+ +EDTA→{Ca⋅EDTA} complex<br />
Erochrome Black T can be sued as indicators. If a small quantity of indicator is added to water<br />
simple containing Ca and Mg ions at pH 10, the solution becomes wine red. The indicator<br />
forms complexes with Ca and Mg ions which give the solution a wine-red color:<br />
Ca 2+ +Eriochrome Black T→{Ca⋅Eriochrome Black T} complex<br />
wine-red<br />
As EDTA is added it displaces the cations from the cation-indicator complex by forming more<br />
stable complexes with the cations. When all of the Ca and Mg is complexed EDTA, (at the<br />
end point), the solution turns from wine red to blue due to the free Eriochrome Black T<br />
indicator. In order to obtain a sharp end point a small amount of magnesium ions must be<br />
present. This is generally not a problem with natural water samples which tend to contain<br />
some Mg, but it is a problem when standardizing EDTA solutionswith pure CaCO 3 .<br />
66
Materials.<br />
0.1M NaOH<br />
Eriochrome black T<br />
Buffer solution (dissolve 7.0g NH 4 Cl in 57.0ml of concentrated ammonia solution and dilute<br />
to 1.0L)<br />
Standard disodium ethylenediamnietetraacetate dehydrate<br />
Experimental procedure<br />
Determination of content Ca + Mg: Pipette 20.0ml of the water extract into a 250ml conical<br />
flask and add 10ml of buffer solution and 5 drops of indicator solution. Carry out one rough<br />
titration to get an idea of the location of the end point. The color change is the same as in the<br />
standardization experiment. Repeat the titration using another 20ml aliquot of the water<br />
sample but this time add ¾ of the expected titrant before adding the buffer and indicator. If<br />
sufficient sample is available, repeat the titration several times and take the average.<br />
Determination of content Ca. Adjust the pH of 20ml water extract to between 12 and 12.25<br />
using 1M NaOH. Do not add buffer. Add 0.2g of indicator to the solution and titrate as before<br />
until the color changes from wine red to blue. Repeat the titration several times on different<br />
20ml aliquots of sample and take the average. Calculate the calcium hardness in the water<br />
sample as mg CaCO 3 L -1 using the same expression as for total hardness.<br />
10.Determination of heavy metals<br />
Heavy metals are extracted into acid solution and analyzed by AAS.<br />
Nitric Acid –Hydrochloric Acid Digestion<br />
Methodology<br />
Heavy metals are digested by solution of hot mixture of nitric end hydrochloric acid.<br />
Me 2 O x +2õH + ⇢2Me x+ +xH 2 O<br />
Materials.<br />
Hydrochloric acid, concentrated<br />
Nitric acid, concentrated<br />
Hydrochloric acid, 1N<br />
Hot plate with magnetic stirrer<br />
Filter paper<br />
Experimental Procedure.<br />
Weigh 0.5g of soil sample. Add 5ml nitric acid and 10ml hydrochloric acid. Boil until end of<br />
liquid phase. Repeat last two steps. Then solute the sample by 100ml hydrochloric acid, 1N.<br />
67
11. Measure by AAS<br />
Methodology<br />
Compounds are atomized by flame of air –acethyline in 3000 0 C. The elements can absorb<br />
only the wave, which has special length. Then it is possible to determine the element using the<br />
lamp which can emit the special wave.<br />
Materials<br />
Atomic absorption spectrometer<br />
Stock metal solutions, 1000mg L -1<br />
Working metal solutions prepared by dilution of the stock solution<br />
Experimental procedure.<br />
Prepare stock metal solutions and the instrument for analyse (See measures of parameters on<br />
this page). Measure stock metal solutions and construct a calibration graph. Do measurement<br />
on samples.<br />
Measures of parameters<br />
Cupper<br />
Current ; 6mA/0mA Burner height ; 7mm<br />
Wave length ; 324.8nm Burner angle ; 0 deg<br />
Slit width ; 0.5nm Fuel gas flow ; 1.8 l/min<br />
Lighting mode ; BGC –D 2 Type of oxidant ; air<br />
Iron<br />
Current ; 12mA/0mA Burner height ; 7mm<br />
Wave length ; 248.3nm Burner angle ; 0deg<br />
Slit width ; 0.2nm Fuel gas flow ; 2.2 l/min<br />
Lighting mode ; BGC –D 2 Type of oxidant ; air<br />
Manganese<br />
Current ; 10mA/0mA Burner height ; 7mm<br />
Wave length ; 279.5nm Burner angle ; 0 deg<br />
Slit width ; 0.2nm Fuel gas flow ; 2.0 l/min<br />
Lighting mode ; BGC –D 2 Type of oxidant ; air<br />
68
Cadmium<br />
Current ; 8mA/0mA Burner height ; 7mm<br />
Wave length ; 228.8nm Burner angle ; 0 deg<br />
Slit width ; 0.5nm Fuel gas flow ; 1.8 l/min<br />
Lighting mode ; BGC –D 2 Type of oxidant ; air<br />
Zinc<br />
Current ; 8mA/0mA Burner height ;<br />
7mm<br />
Wave length ; 213.9nm Burner angle ; 0 deg<br />
Slit width ; 0.5nm Fuel gas flow ; 2.0 l/min<br />
Lighting mode ; BGC –D 2 Type of oxidant ; air<br />
Lead<br />
Current ; 12mA/0mA Burner height ; 7mm<br />
Wave length ; 217.0nm Burner angle ; 0 deg<br />
Slit width ; 0.5nm Fuel gas flow ; 2.0 l/min<br />
Lighting mode ; BGC –D 2 Type of oxidant ; air<br />
69
10. 4Flora and Fauna (S. Bayarkhuu)<br />
Ecological Conditions at the LowerCourse of Buyant River<br />
1. Hydrology<br />
There are Lake Khar Us, Buyant River and their tributaries, natural springs and streams as well as 286 manmade wells, engine<br />
and land –driven, recorded in the vicinity of Buyant river<br />
2. Climate<br />
Maximum air temperatures in July<br />
ranges between +18.8 0 -39.1 0 C and<br />
in January -25.5 0 –33.8 0 C. Mean<br />
annual temperature is 0.3 0 –4 0 C, the<br />
precipitation is 120-140 mm, and the<br />
maximum wind velocity is 24 m/s.<br />
3. Soil<br />
Top soils are mostly light brown and<br />
widely distributed with granite<br />
crumbs. Regarding their mechanical<br />
components they have slight pebble<br />
layer and clayish and meadow<br />
marshy brown soils are found.<br />
HUMAN ACTIVITIES<br />
Irrigated Cultivation Agriculture<br />
Extensive Livestock Husbandry<br />
4. Vegetation(Phytocoenosis)<br />
Desert steppe plant communities with<br />
Stipa gobica are dominating.<br />
Depression areas are inhabited by<br />
desert plant communities with<br />
Salsola passerina, Salsola passerina<br />
- Anabasis L. In some areas that are<br />
under farming and extensive<br />
livestock grazing are Oxytropis<br />
lanata.<br />
5. Fauna (Zoocoenosis)<br />
There are two species of fish, three<br />
species of reptiles, 57 species of<br />
birds, 12 species of mammals, and<br />
346 species of insects (beatles) of<br />
127 genera, 35 families, 8 orders and<br />
5 classes recorded. The area has<br />
been affected by livestock grazing<br />
and human activities.<br />
6. Microsomia<br />
Various types of soil and plant bacteria and microorganisms in plants are recorded.<br />
Source:S. Bayarkhuuet al / KSU, own investigations, June 2006<br />
70
Vegetation<br />
The areas with desert steppe light brown soils are mostly inhabited by Stipa, Cleistogenes<br />
Keng, Artemisia and the dry desert areas by Anabasis L. In the areas with pebble bearing light<br />
brown sandy soils grow by bushes and shrubs with Caragana pygmaea, Caragana<br />
Korshinskii, Eurotia Adans, and Oxytropis lanata. The dominant vegetation are Stipa gobica<br />
desert plant communities, but central parts of depression areas particularly nearby lakes are<br />
dominanted by Salsola passerina and Salsola - Anabasis L desert plant communities. At outer<br />
edges of depression areas and steppe-like valleys between mountains desert and desert steppe<br />
communities Stipa gobica –Artemisia, Stipa gobica - Salsola, Stipa gobica - Allium<br />
mongolicum. Rgl, and Stipa gobica –Caragana aredistributed.<br />
Rocky mountains with light clayish and sandy brown soils are inhabited by Stipa gobica -<br />
Caragana, Stipa gobica - Cleistogenes Keng pastureland plant species. On mountain slopes<br />
and their lowes parts Stipa-Caragana, forbs-Festuca, Festuca-forbs grass communities can be<br />
found.<br />
Impacts of Fauna and Biotic Organisms<br />
Compositions, distributions and locations of fauna species in the vicinity of Buyant River are<br />
contingent to the specific conditions of geographical location, depressions, and alpine zone.<br />
Most part of terrestrial vertebrate species in vicinities of Lake Khar Us and Buyant River<br />
include abundant species in the semi-desert region. There are 51 species of mammals of 37<br />
genera, 23 families and 6 orders recorded in the vicinities.<br />
Desert steppe hilly areas and dry steppe bio-top are abundant with some species of reptiles i.e.<br />
Toad-headed agama, Multi-cellated racerunner, Gobi racerunner, and Pallas’ coluber. From<br />
rodents there are Maximovich’s vole, Mongolian gerbil, Siberian jerboa, Northern mole-vole,<br />
and marmot abundantly recorded. Shores and islands in Lake Khar Us are inhabited by Reed<br />
boar and Steppe weasel, Muskrat, and Central Asian beaver in Khovd gol among the<br />
mammals. There are over 210 species of birds recorded in the region, but most of them are<br />
water fowls.<br />
No detailed studies on invertebrate species (mezo-fauna) have been specifically conducted<br />
throughout the Buyant Sum territory. However, some researches show very specific and<br />
attention grabbing results on invertebrate species in the region. Only in Khar Us Nuur region<br />
71
there are 391 invertebrate species of 167 genera, 35 families, 8 orders and 5 classes recorded<br />
and among them there are 346 species of beetles belonging to 127 genera and 15 families.<br />
Microsomia<br />
Soil is one of the important components in biogeocoenosis and therefore it constitutes an<br />
indispensable part of biosphere. Soil fertility is dependent on microorganisms inhabiting soils.<br />
The microorganisms in the soils are found in different parts of soils depending on aggregate<br />
temperatures, moisture, air, and nutritive substratum rates of soil surface and depth. Growth<br />
and distribution rates of micro-flora species in soils are widely affected by the environmental<br />
factors i.e. air temperature, soil acidity, saline rates and amounts, soil mechanical components,<br />
and features of vegetation.<br />
Plants grown in soils emerge organic compounds i.e. glucose, organic acid and amino acid<br />
into the environment and these organic compounds positively affect the nutrition and growth<br />
rates of microorganisms in soils. Therefore, sticking of microorganisms to either plant root<br />
system or conspicuous parts is not occasional and casual. Microorganisms nearby plant roots<br />
in soils are called rezo-spherical microorganisms and these microorganisms produce nutritive<br />
elements necessary for plant growth by taking place in organic substance cycling process in<br />
soils.<br />
These microorganisms break down poisonous compounds into non-poisonous compounds for<br />
the plants. Microorganisms growing on plant leaves and stems are called as epidit<br />
microorganisms and 80 % of them are Erwinia herbicola bacteria. The microorganisms are<br />
usually on fruit seeds and berries and their growth rates depend on seed moisture and<br />
temperature.<br />
Flora Species (Phytocoenosis)<br />
Detailed studies and research on flora species deal with identification of plant species<br />
compositions, and original and historical development aspects of flora species through<br />
conducting analysis on different aspects. Additionally, the studies and researches provide<br />
references on dominant and economically valuable plant species and their ranges and<br />
distributions within certain areas. Table 20 shows composition of plants recorded in the<br />
vicinity of Buyant River.<br />
72
No:<br />
Species of Plants<br />
(Gubanov, 1996)<br />
Status<br />
Life Expectancy<br />
of Plants<br />
(Ramenskii<br />
1932)<br />
Ecological<br />
Grouping<br />
Value/<br />
Importance<br />
Growing<br />
Conditions &<br />
Natural Zones<br />
Distribution<br />
Provinces &<br />
Ranges<br />
A B C D E F<br />
1 Equisetum arvense Abundant Perennial /K/ M Poisonous in<br />
spring<br />
RFl 1<br />
2 Potamogeton lusens Rare Perennial /Gif/ Hy Biocoenosis HPVE<br />
3 Triglochin palustris Typical Perennial /T/ Petr Pastureland R & L<br />
Fl<br />
2<br />
4 Butomus umbellatus Endangered Perennial /Gif/ Hy Biocoenosis HPVE 3<br />
5 Achnaterum splendens Abundant Perennial / K / X, Ha<br />
&M<br />
Pastureland MANL 6<br />
6 Agrostis mongolica Typical Perennial / K / M Pastureland L Fl 4<br />
7 Agrostis stilonipira Typical Perennial /GÊ/ M Pastureland R & L<br />
Fl<br />
8 Alopecures pratensis Typical Perennial / K / Pastureland R & L<br />
Fl<br />
3<br />
9 Calamogrostis epigeios Typical Perennial / K / Ha &<br />
M<br />
Pastureland L Fl 3<br />
10 Calamogrostis macilenta Perennial / K / Ha &<br />
M<br />
Pastureland L Fl 4<br />
11 Calamogrostis<br />
macrolepis<br />
Abundant Perennial /G K / Ha &M Pastureland R & L<br />
Fl<br />
5<br />
12 Elymus dahuricus Typical Perennial /G K / Ha &<br />
M<br />
Pastureland<br />
R & L<br />
Fl<br />
13 Elymus sibirica Typical Perennial /G K / P M Overgrazing<br />
indicator<br />
R Fl 4<br />
14 Erigrostis pilosa Abundant Annual /T/ M Overgrazing R & L 4<br />
73
indicator<br />
Fl<br />
15 Hordeum brevisibulatum Abundant Perennial /G K / M Pastureland R & L<br />
Fl<br />
3<br />
16 Hordeum roshevitzii Abundant Perennial /G K / M Pastureland R & L<br />
Fl<br />
Abundan<br />
t<br />
17 Panicum milaceum Typical Annual /T/ Petr Food R Fl<br />
18 Phragmites communis Endangered Perennial / K / Ha &<br />
M<br />
Pastureland<br />
& forage<br />
L Fl 1<br />
19 Poa pretense Abundant Perennial / K / M Pastureland R & L<br />
Fl<br />
2<br />
20 Poa tibitanum Abundant Perennial / K / M X Pastureland R & L<br />
Fl<br />
5<br />
21 Puccinella tenuiflora Abundant Perennial /G K / Ha &<br />
M<br />
Pastureland L Fl 5<br />
22 Carex enervis Abundant Perennial /G K / T & M Pastureland R & L<br />
Fl<br />
6<br />
23 Eleocharis uniglumus Typical Perennial /G K,<br />
K /<br />
Ps & T Pastureland R & L<br />
Fl<br />
24 Scirpus hippolitii Abundant Perennial /Gef/ T Pastureland<br />
& forage<br />
L Fl 1<br />
25 Juncus bolfonius Typical Annual /T/ Ha &M Pastureland R & L<br />
Fl<br />
3<br />
26 Juncus gerardii Endangered Perennial / K / Ha &<br />
M<br />
Pastureland<br />
ÍÒ<br />
27 Juncus salsuginosa Abundant Perennial / K / Ha &M Pastureland R Fl 5<br />
28 Juncus sorantus Abundant Perennial Ha &<br />
M<br />
Pastureland R Fl 3<br />
29 Iris bungeana Abundant Perennial grass Ha &<br />
M<br />
Pastureland<br />
R Fl<br />
74
30 Iris lacteal Abundant Perennial /GÊ/ Ha &<br />
M<br />
Overgrazing<br />
indicator<br />
R Fl 5<br />
31 Salix ledebouriana Typical Shrubbery<br />
/Mif/<br />
P M Pastureland R Fl 4<br />
32 Polygonum ampibum Typical Perennial /Gef/ Hy Pastureland HMPR 1<br />
33 Polygonum minus Typical Annual /T/ M Pastureland R & L<br />
Fl<br />
5<br />
34 Chenopodium vulvaria Abundant Annual /T/ Ha &<br />
M<br />
Biocoenosis L Fl 3<br />
35 Amaranthus retroplexus Typical Annual /T/ M & X Biocoenosis R Fl 1<br />
36 Halerpestes runtenica Abundant Perennial /G K / Ha &M Pastureland R & L<br />
Fl<br />
37 Halerpestes sarmentosa Abundant Perennial /G K / Ha &M Pastureland R & L<br />
Fl<br />
38 Ranunculus gmeli Abundant Annual /Gif/ Hy Biocoenosis HPVE<br />
39 Brassia juncea Abundant Annual /T/ M PMI R Fl 3<br />
40 Capsella bursa pastoris Abundant Annual /T/ M Medicinal &<br />
PMI<br />
R Fl 1<br />
41 Potentilla anserine Abundant Perennial /G K / M Pastureland R & L<br />
Fl<br />
1<br />
42 Astragalus adsurgens Abundant Perennial /G K / M Pastureland R Fl<br />
43 Caragana spinosa Abundant Shrubbery /mf/ Ha &<br />
M<br />
Pastureland R Fl 5<br />
44 Medicago lupulina Abundant Annual /T/ Ha &<br />
Pastureland<br />
R & L<br />
1<br />
M<br />
Fl<br />
45 Melilotus dentatus Typical Perennial grass<br />
/G K /<br />
M Pastureland R Fl 3<br />
46 Melilotus officinalis Endangered Perennial grass<br />
/G K /<br />
M Medicinal R Fl<br />
75
47 Melilotus suaveolens Endangered Perennial grass M Medicinal R Fl<br />
48 Oxytropis glabra Become<br />
Perennial grass<br />
M X Poisonous R & L<br />
4<br />
abundant<br />
/G K /<br />
Fl<br />
49 Oxytropis salina Abundant Perennial /GK / X & M Pastureland AS 4<br />
50 Pisium sativum Typical Annual/T/ M Food &<br />
forage<br />
R Fl<br />
51 Myosotis caespitosa Endangered Perennial / K / Ha &<br />
M<br />
Pastureland<br />
R & L<br />
Fl<br />
52 Nonea pulla Typical Perennial /G K / M PMI, weed R Fl<br />
53 Odontdtes rubra Typical Annual /T/ M Pastureland R & L<br />
Fl<br />
54 Solanum dipilatum Rare Perennial / K / M &<br />
Psa<br />
Poisonous<br />
R & L<br />
Fl<br />
55 Plantago depressa Abundant Perennial /GE/ M PMI,<br />
Medicinal<br />
R & L<br />
Fl<br />
56 Artemisia gobica Abundant Semi-shrubbery<br />
Ha<br />
&<br />
Pastureland<br />
R & L<br />
4<br />
/X/<br />
M<br />
Fl<br />
57 Artemisia palustris Abundant Annual /T/ Ha &<br />
Overgrazing<br />
DS & R<br />
6<br />
M<br />
indicator<br />
& L Fl<br />
58 Bidens tripartite Endangered Perennial /G K / X & M Pastureland<br />
& low seed<br />
R & L<br />
Fl<br />
1<br />
59 Cirsium esculentum Abundant Perennial /G K / Ha &<br />
Pastureland<br />
R & L<br />
3<br />
M<br />
Fl<br />
60 Inula britanica Abundant Perennial /G K / M Pastureland HMPR 3<br />
61 Lactuca tatarica Endangered Perennial / K/ M & X Poisonous R & L<br />
Fl<br />
3<br />
62 Senecio dubius Typical Annual /T/ M PMI R & L<br />
Fl<br />
6<br />
63 Senecio subdentatus Annual /T/ Ha & Biocoenosis R Fl 6<br />
76
M<br />
64 Sonchus oleraceus Abundant Annual M PMI R Fl<br />
65 Taraxacum dealbatum Typical Perennial /G K / Ps & M Pastureland R & L<br />
Fl<br />
4<br />
66 Taraxacum dissertum Endangered Perennial /G K / M & Ps PMI R & L<br />
Fl<br />
5<br />
Table 20: Composition of Plants Recorded in the Vicinity of Buyant River<br />
Source:S. Bayarkhuuet al / KSU, own investigations, June 2006<br />
Explanation of abbreviations:<br />
A– Status:<br />
Abundant –Occurrences are more than enough and fruitiness and productivity is good<br />
enough.<br />
Typical –No changes have been observed in distributions of species<br />
Endangered –Distributions of species have become critically rare in comparison to their<br />
typical growth rates<br />
Rare –Species listed in “List of Rare Plants”or rare to certain areas<br />
B- Life Expectancy of Plants<br />
The necessary explanations were not provided by the research team of Dept. of Biology /<br />
Khovd State University.<br />
C- Ecological Grouping<br />
X- Xerophytes<br />
Ps- Psychrophyte<br />
S- Sciophyte<br />
Hy- Hydrophytes<br />
M-Moisture-phyte<br />
Petr- Petrophyte<br />
T- Tema-phyte<br />
Psa-Psammophyte<br />
Ha–Halophyte<br />
77
D- Value/Importance<br />
OI -Overgrazing indicator<br />
PMI -Pastureland Modification Indicator<br />
UWI –underground water indicator<br />
PDI –Pastureland Desertification Indicator<br />
E–Growing Conditions & Natural Zones:<br />
R & L Fl–River and Lake Floodplains<br />
R Fl–River Floodplains<br />
L Fl–Lake Floodplains<br />
MANL-Marshy Areas Nearby Lakes<br />
AS-Alpine Steppe<br />
AMS-Alpine Meadow Steppe<br />
MS–Mountainous Steppe<br />
MDSDDS-Mountainous, Dry, Semi-Desert and Desert Steppe<br />
DS–Dry Steppe<br />
SDS–Semi-Desert Steppe<br />
DS- DesertSteppe<br />
SD-Steppe Desert<br />
AEDD-Actual and Extremely Droughty Desert<br />
HPVE -Hydro-Plant Vegetative Elements<br />
HMPR- Hydro-Marshy Plant Roots<br />
F–Distribution Provinces & Ranges<br />
1. Cosmopolitan; 2. Holarctic; 3. Eurasian; 4. Asian; 5. Central Asian; 6. Turan; 7.<br />
Mediterranean Sea; 8.Altai<br />
The plant species in Janjin Boolt vicinity were recorded by the research team (from Bugat<br />
Uzuur area to Ulaankhargana area) and their composition, taxonomy, ecology and<br />
distributions were identified (Table 21).<br />
78
No:<br />
Life<br />
Ranges<br />
Plant Species (as<br />
Expectancy<br />
Ecological<br />
Growing &<br />
recorded by Gubanov, Status of Plants<br />
Importance<br />
grouping<br />
conditions Distribu<br />
1996)<br />
(Ramenskii<br />
tions<br />
1932)<br />
1<br />
Achnaterum splendens Abundant Perennial X, Ha & Pastureland MANL 6<br />
(K) M<br />
2 Plantago minuata Rare<br />
Perennial<br />
PMI & R Fl<br />
M<br />
(GK)<br />
medicinal<br />
3 Plantoga salsa<br />
Abundant Perennial<br />
PMI & R Fl<br />
M<br />
(GK)<br />
medicinal<br />
4 Plantago major<br />
Abundant Perennial<br />
PMI & R Fl<br />
M<br />
(GK)<br />
medicinal<br />
5 Artemisia kserophyta Abundant Annual /t/ Ha & M OI DS, R & L Fl 6<br />
6 Artemisia sp Floodplain<br />
7 Artemisia fergida Abundant Annual /t/ Ha & M OI Floodplain 6<br />
8 Convolvulus arvense Abundant OI Floodplain<br />
9 Convolvulus ammoni Abundant OI Floodplain ‘<br />
10<br />
Agrophyron<br />
Abundant Pastureland Floodplain<br />
mongolicum<br />
11 Agrophyron cristatum Abundant Pastureland<br />
12 Potentilla multifida<br />
Abundant Perennial M Pastureland R Fl 1<br />
(GK)<br />
13 Potentilla anserin<br />
Abundant Perennial M Pastureland R Fl 1<br />
(GK)<br />
14 Stipa gobica Rare Perennial Pastureland X<br />
15 Stipa glareosa Abundant Perennial Pastureland<br />
16 Stiliara dichotoma Abundant Perennial Pastureland<br />
17 Alium mongolica Rare Perennial Pastureland<br />
18 Poa? disampsia Rare Perennial Floodplain<br />
19 Glaux maritime Rare Perennial Floodplain<br />
20 Oxytropis salina<br />
Abundant Perennial X & M Pastureland Floodplain 4<br />
(GK)<br />
21 Oxytropis gàlabra<br />
Become Perennial M & X Poisonous Floodplain 4<br />
abundant (GK)<br />
22 Heteropappus altaicus Rare Perennial M Floodplain<br />
23 Myosotis caespitosa<br />
Endangered Perennial Ha & M Pastureland<br />
(K)<br />
Floodplain<br />
24 Carex duriuscula Abundant Perennial M Pastureland R Fl<br />
79
grassy<br />
25 Taraxacum officinalis<br />
Abundant Perennial M & Ps PMI R Fl 5<br />
(GK)<br />
26<br />
Gueldenstaedtia<br />
monophylla<br />
Rare Perennial X XX<br />
27 Inula Britanica<br />
Abundant Perennial M Pastureland HMPR 3<br />
(GK)<br />
28 Boraginaceae sp Abundant Floodplain<br />
29 Skatleria sp Rare Floodplain<br />
30 Capsella sp Rare Floodplain<br />
31 Chiazospermum sp Rare Floodplain<br />
32 Phylium sp Rare Floodplain<br />
33 Iris lacteal<br />
Abundant Perennial Ha &M OI R Fl 5<br />
(GK)<br />
34 Peucedanum L Rare Pastureland<br />
Table 21: Composition of Plants Recorded in the Vicinity of JanjinBoolt<br />
Source:S. Bayarkhuuet al / KSU, own investigations, June 2006<br />
In Janjin Boolt vicinity totally 34 species of plants we collected and records kept in 98 points. Four<br />
species of plants which are used as pastureland modification indicators, 5 species as overgrazing<br />
indicators, a poisonous species, 8 species of pastureland and forage importance, and 16 species in a<br />
cultivation area were identified. The plant species were recorded in a herbarium.<br />
Having selected irrigated and non-irrigated farmlands for monitoring it was studied how the growth<br />
of species in the phytocoenosis depend on their growing conditions (Delgermaa, 2003) (Table 22).<br />
Species Monitoring plot Irrigated farmland<br />
1 Equisetum arvense 0.84 0.6<br />
2 Oxytropis glabra 4.36 2.96<br />
3 Iris lacteal 6.8 8.56<br />
4 Astrogallus hypogaeus 2.72 3.04<br />
5 Halerpestis salsuginosa 0.36 *<br />
6 Poa cea 1.48 1.04<br />
7 Thermopsis mongolica 1.12 1.24<br />
8 Forbs 4.48 4.88<br />
Total (dt/ha) 22.16 22.32<br />
Source:S. Bayarkhuuet al / KSU, own investigations, June 2006<br />
Table 22: Correlation between the Growth of Species in Phytocoenosis and Growing Conditions (dt/ha)<br />
80
We compared the records on plants along Buyant River that were done in 1980 were<br />
compared to the records in 98 plots (1200 m a.s.l. E 91’ 57’40” and N 48’07’20”) in 2006.<br />
The recent records on plants in the area were compared to the records that were done 3<br />
(2003) and 26 (1980) years ago (Table 23).<br />
No: Species composition 1980 2003 2006<br />
1 Calmagrostis epigeois Cop 40[4] Sol
20 Pussinella teniuflora Sol
43 Glaux maritime Sp 1<br />
44 Heteropappus altaicus Sp 1<br />
45 Myosotis caespitosa Sp 1 [2r]<br />
46 Taraxacum officinalis Sol<br />
47 Taraxacum dissectum Sol
areas were compiled and updated with inventory results collected with the same methodology<br />
in thestudy areas of2006.<br />
The following species were identified and recorded in the vicinity of Janjin Boolt area (See<br />
Tab. 24): 2 species of fish, one species of reptiles, 46 species of birds, and 5 species of<br />
mammals.<br />
1 Thymallus brevirostris<br />
2 Oreololeuciscus oreololeuciscus<br />
3 Phrynocephalus versicolor<br />
4 Eremias multiocellata<br />
5 Aqkistrodon halys<br />
6 Elaphe dione<br />
7 Phalocarocorax carbo<br />
8 Ardea cinera<br />
9 Ciconia nigra<br />
10 Tadorna ferruginea<br />
11 Mergus merganser<br />
12 Milvus migrans<br />
13 Falco tinnunculus<br />
14 Falco naummanni<br />
15 Falco cherrug<br />
16 Phasianus colchicus<br />
17 Antrofoides virgo<br />
18 Charadrius dubius<br />
19 Vanelus vanelus<br />
20 Tringa ochropus<br />
21 Tringa glareola<br />
22 Gallinago solitaria<br />
23 Actitis hypoleucos<br />
24 Larus argentatus<br />
25 Columba livia<br />
26 Columba rupestris<br />
27 Cuculus canorus<br />
28 Asio flammeus<br />
29 Upopa epops<br />
30 Riparia riparia<br />
31 Hirundo rustica<br />
32 Apus apus<br />
33 Alauda arvensis<br />
34 Motacilla flava<br />
84
35 Motacilla personata<br />
36 Lanius cristatus<br />
37 Lanius isabellinus<br />
38 Sturnus vulgaris<br />
39 Sturnus roseus<br />
40 Pica pica<br />
41 Phyrrhocorax phyrrhocorax<br />
42 Corvus corone<br />
43 Corvus corax<br />
44 Corvus dauuricus<br />
45 Bombicilla garrulus<br />
46 Cinclus cinclus<br />
47 Oenanthe oenanthe<br />
48 Passer domesticus<br />
49 Passer montanus<br />
50 Petronia petronia<br />
51 Eremophila alpestris<br />
52 Emberiza cia<br />
53 Neomys fodiens<br />
54 Ochotona pallasi<br />
55 Lipus tolai<br />
56 Phodopus roborovskii<br />
57 Phodopus sungorus<br />
58 Cricetulus obscurus<br />
59 Ellobius talpinus<br />
60 Merionus meridianus<br />
61 Cricetulus migratorius<br />
62 Mus musculus<br />
63 Allactaga sibirica<br />
64 Dipus sagitta<br />
65 Vulpes vulpes<br />
66 Vulpes corsac<br />
67 Mustella nivalis<br />
68 Mustella eversmanni<br />
Table 24: List of Fauna Species Identified and Recorded in JanjinBooltArea<br />
Source:S. Bayarkhuuet al / KSU, own investigations, June 2006<br />
85
During the field research inventory and mapping on holes of rodent Midday gerbil in private<br />
fences of local residents that engage in cultivation areas were conducted. There were 21 holes<br />
in 10 m 2 area that were networked with small tracks. It was found outthat the main reason of<br />
the species distribution was deficiency of water in the area. If water is evenly supplied<br />
throughout the area, this species of rodent would move to its natural ranges and bio-top and its<br />
destructive effects on crop and yields would be eliminated.<br />
11. Summary of Field Research Results and Sample Analysis (M. Walther)<br />
In comparison with all field data, water analytical data, measurements in the field,<br />
climatologic data based on the Survey data of Khovd station and laboratory analyses data<br />
there can be given an overview of the most suitable areas for rehabilitation of irrigated<br />
agriculture from the ecological point of view:<br />
‣ The best average values from the point of chemical soil composition and water supply<br />
are given in the areas 4, 5 and 6. Water should not have been a problem (recently it is<br />
reaching the area), if the distribution is regulated by intes –sum agreements or other<br />
legal regulations.<br />
‣ The brown soil of the areas 4, 5 and 6 is well drainable, not compacted and developed<br />
on a thin sand sheet of aeolian sands. The observations of the physical character show<br />
good conditions (soil air, depth of roots, porous structure, actual soil moisture etc).<br />
‣ The area 2 on the eastern part of the Buyant Gol delta has very coarse and poor A-C-<br />
Soils and high compacted soils in the eastern part (old lake bottoms of Khar Nuur).<br />
From the ecological point of view this area can not be recommended for the<br />
rehabilitation of irrigated agricultural use.<br />
‣ The danger of remobilization of heavy metals is not given in all areas. Heavy metal<br />
content is mostly lower than the geo-accumulation index based on the natural<br />
background value of heavy metals in rocks.<br />
‣ The risk of saltification is very low because especially the areas 4, 5 and 6 have an<br />
inclination of a little bit more than 2 %.<br />
‣ From the point of water supply we have to take into account that we have a surplus of<br />
water in the area 3 (Khovd Gol) and in the areas 4, 5 and 6 water is actually led<br />
directly into the in neighborhood. A distribution of the water in those areas has to be<br />
regulated by the authorities.<br />
86
‣ As shown by the hydrological and climatological data the Buyant Gol in recent years<br />
had enough water to irrigate additionally the potential rehabilitation areas. The<br />
situation can be improved by the reconstruction of Janjin Boolt headwork round 5 km<br />
downstream of Buyant Gol bridge near Khovd Khot. The discharge of this headwork<br />
has to be regulated by the authorities and a more intelligent channel distribution<br />
system would avoid water waste. The transpiration of the water surface of the area<br />
behind the headwork cannot be calculated because the only available data are focused<br />
on the whole drainage basin of Buyant Gol. The calculated transpiration amount of<br />
only 56 mm/a, mentioned above, is fixed on this area and seems to be very low, what<br />
is very improbable under the conditions of this arid zone.<br />
‣ A further extension of the irrigated cultikvation area could be guaranteed by a change<br />
of the irrigation methods. Surface flooding–the most common method of nowadays --<br />
wastes water to in a high amount. Drip irrigation for melons, potatoes, onions etc.<br />
would be much more effective but more costly, however, drip irrigation systems must<br />
be fully serviced all over the year, especially in fall before the start of the frost period.<br />
The water quality for drip irrigation is suitable.<br />
87
6<br />
4<br />
3<br />
5<br />
2<br />
Location of the<br />
headwork<br />
Map9: Surface and Substrat of the Investigation Region<br />
1= Bedrock; 2 = Pediments (coarse detritus); 3 = fluvial deposits of Buyant Gol (pebbles and loamy sediments);<br />
4 = alluvial fan deposits (coarse like pebbles with bad developed A-C soil type); 5 = eolian sand cover (± 100 cm<br />
thick, silty sandy cover sheets on the alluvial fan); 6 = River bottom and high flood bed of Khovd Gol (organic<br />
rich silty/loamy fluvial deposits); 7 = river courses<br />
The geo-accumulation-index of heavy metals is a standard value of the naturally most<br />
distributed heavy metals in rocks and their weathered sediments based on world wide<br />
analyzed data. Compared with these standards there is no serious pollution of heavy metals in<br />
the analyzed samples.<br />
88
Single values of the heavy metal distribution are in relation slightly high. In order to verify<br />
these values, additional samples should have to be analyzed, however, recently there can be<br />
assumed that in the result of measuring a mistake could be make. The Zn values are in some<br />
areas a little bit higher than the geo-acc.-index, what is inside the normal range of natural<br />
background.<br />
№ Sample Zn Cu Mn Fe Cd Pb<br />
[95,0 mg/kg] [45,0 mg/kg] [850 mg/kg]<br />
[0,3 mg/kg] [20,0 mg/kg]<br />
1 2-053 113.84* 22.00 282.38 24600
10<br />
1.<br />
Figure 28<br />
pH<br />
9<br />
8<br />
7<br />
6<br />
5<br />
2 - 052<br />
2 -053<br />
Area 2 Area 3 Area 4 Area 5 Area 6<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
pH<br />
%<br />
9<br />
Figure 29:<br />
Organic matter<br />
7,5<br />
Comment in text<br />
6<br />
4,5<br />
3<br />
1,5<br />
0<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
organic matter<br />
ppm<br />
215<br />
Figure 30:<br />
Phosphorus<br />
185<br />
155<br />
125<br />
95<br />
65<br />
35<br />
5<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
Phosphorus<br />
90
ppm<br />
Figure 31:<br />
Total nitrogen<br />
1055<br />
905<br />
755<br />
605<br />
455<br />
305<br />
155<br />
5<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
mg -eqv/100g<br />
Figure 32:<br />
Carbonate<br />
Nitrogen<br />
2,4<br />
2<br />
1,6<br />
1,2<br />
0,8<br />
Text comment<br />
0,4<br />
0<br />
2 - 052<br />
2 -05 3<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
mg -eqv/100g<br />
2<br />
Figure 33:<br />
Chloride<br />
carbonate<br />
1,75<br />
1,5<br />
1,25<br />
1<br />
0,75<br />
0,5<br />
0,25<br />
0<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
Chloride<br />
91
mg-eqv/100g<br />
4<br />
Figure 34:<br />
Sulfate<br />
3,5<br />
3<br />
2,5<br />
2<br />
1,5<br />
1<br />
0,5<br />
0<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
mg-eqv/100g<br />
0,4<br />
Figure 35:<br />
Calcium<br />
Sulfate<br />
0,35<br />
0,3<br />
0,25<br />
0,2<br />
0,15<br />
0,1<br />
0,05<br />
0<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
Ca<br />
mg-eqv/100g<br />
6<br />
Figure 36:<br />
Sodium + Potassium<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
Na + K<br />
92
ppm<br />
Figure 37:<br />
Heavy metal - Zn<br />
145<br />
125<br />
105<br />
85<br />
65<br />
45<br />
2 - 05 3<br />
2 - 05 7<br />
2 - 06 4<br />
2 - 06 6<br />
2 - 07 3<br />
3 - 07 7<br />
3 - 08 1<br />
3 - 08 3<br />
3 - 08 5<br />
3 - 08 8<br />
4 - 09 0<br />
4 - 09 6<br />
4 - 09 9<br />
4 - 10 3<br />
4 - 10 8<br />
5 - 11 2<br />
5 - 13 1<br />
5-12 5<br />
5 - 12 8<br />
5 - 11 3<br />
6 - 03 0<br />
6 - 03 3<br />
6 - 03 6<br />
6 - 03 9<br />
6 - 04 4<br />
mg-eqv/100g<br />
0,3<br />
Figure 38:<br />
Magnesium<br />
Zn<br />
0,25<br />
0,2<br />
0,15<br />
0,1<br />
0,05<br />
0<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
Mg<br />
ppm<br />
4100<br />
Figure 39: Mineralization<br />
3600<br />
3100<br />
2600<br />
2100<br />
1600<br />
1100<br />
600<br />
100<br />
2 - 052<br />
2 -053<br />
2 - 057<br />
2 - 060<br />
2 - 061<br />
2 - 064<br />
2 - 066<br />
2 - 071<br />
2 - 072<br />
2 - 075<br />
3 -076<br />
3 - 078<br />
3 - 079<br />
3 - 080<br />
3 - 081<br />
3 - 082<br />
3 - 084<br />
3 - 085<br />
3 - 086<br />
3 - 088<br />
4 - 089<br />
4 - 091<br />
4 - 093<br />
4 - 095<br />
4 - 096<br />
4 - 097<br />
4 - 103<br />
4 - 104<br />
4 - 107<br />
4 - 110<br />
5 - 112<br />
5 - 113<br />
5 - 116<br />
5 -119<br />
5 - 120<br />
5 - 124<br />
5 - 126<br />
5 - 128<br />
5 - 131<br />
5 - 132<br />
6 - 029<br />
6 - 031<br />
6 - 032<br />
6 - 033<br />
6- 036<br />
6 - 039<br />
6 - 040<br />
6 - 044<br />
6 - 046<br />
6 - 048<br />
Mineralization<br />
93
ppm<br />
Figure 40:<br />
Heavy metal - Mn<br />
900<br />
750<br />
600<br />
450<br />
300<br />
150<br />
2 - 053<br />
2 - 057<br />
2 - 064<br />
2 - 066<br />
2 - 073<br />
3 - 077<br />
3 - 081<br />
3 - 083<br />
3 - 085<br />
3 - 088<br />
4 - 090<br />
4 - 096<br />
4 - 099<br />
4 - 103<br />
4 - 108<br />
5 - 112<br />
5 - 131<br />
5-125<br />
5 - 128<br />
5 - 113<br />
6 - 030<br />
6 - 033<br />
6 - 036<br />
6 - 039<br />
6 - 044<br />
ppm<br />
60<br />
Figure 41:<br />
Heavy metal - Cu<br />
Mn<br />
50<br />
40<br />
30<br />
20<br />
10<br />
2 - 053<br />
2 - 057<br />
2 - 064<br />
2 - 066<br />
2 - 073<br />
3 - 077<br />
3 - 081<br />
3 - 083<br />
3 - 085<br />
3 - 088<br />
4 - 090<br />
4 - 096<br />
4 - 099<br />
4 - 103<br />
4 - 108<br />
5 - 112<br />
5 - 131<br />
5-125<br />
5 - 128<br />
5 - 113<br />
6 - 030<br />
6 - 033<br />
6 - 036<br />
6 - 039<br />
6 - 044<br />
Cu<br />
ppm<br />
Figure 42:<br />
Heavy metal - Fe<br />
40000<br />
37000<br />
34000<br />
31000<br />
28000<br />
25000<br />
22000<br />
19000<br />
16000<br />
2 - 053<br />
2 - 057<br />
2 - 064<br />
2 - 066<br />
2 - 073<br />
3 - 077<br />
3 - 081<br />
3 - 083<br />
3 - 085<br />
3 - 088<br />
4 - 090<br />
4 - 096<br />
4 - 099<br />
4 - 103<br />
4 - 108<br />
5 - 112<br />
5 - 131<br />
5-125<br />
5 - 128<br />
5 - 113<br />
6 - 030<br />
6 - 033<br />
6 - 036<br />
6 - 039<br />
6 - 044<br />
Fe<br />
94
12. Summary of Field Research and Sample Analysis (S. Bayarkhuu, D. Battsetseg,<br />
and B.Tsevelmaa)<br />
1. The current conditions of animal husbandry-farming in the vicinity of Buyant River<br />
were assessed.<br />
2. Inventories and studies on flora species in the vicinity of Buyant River were<br />
conducted.<br />
3. Inventories and studies on fauna species in the vicinity of Buyant River were<br />
conducted.<br />
4. It was identified that rehabilitation of reservoir in Janjin Boolt area and proper use of<br />
Buyant River would play important roles in keeping the habitats and ranges of<br />
biodiversity in the region without deterioration and establishment of agro-bioceonosis,<br />
one of favourable habitats and ranges. “Fruits” Cooperative and “Otson Chuluu” agroceonosis<br />
can be mentioned here as good examples.<br />
5. It is necessary to restore and re-use the reservoir for the improvement of livelihoods of<br />
local communities through their participation focusing on the sustainable use and<br />
protection of natural resources. Local residents in the vicinity of Buyant River as well<br />
as researchers and scientists have had considerable experiences in cultivating of<br />
vegetables including sorts of some plants endemic to the area on pilot basis, seven<br />
sorts of potatoes, and some kinds of fruits and berries. Therefore such experiences and<br />
practices should be restored. Establishment of agro-biocoenosis that contributes to<br />
positive effects on the vegetation will be essential for making theclimate milder.<br />
6. It is necessary to conduct observations and researches on changes to the vegetation<br />
and soil mezo-fauna species in the vicinity of Janjin Boolt area through the<br />
establishment of special monitoring plots and to use the research results and findings<br />
for the proper use of reservoir in the area.<br />
95
E. Livelihood Assessment of the Farming Population in the Buyant River<br />
Delta (J. Janzen, J. Hartwig and A. Ankhtuya; P. Myagmartseren and<br />
P. Enkhmandakh; G. Gantulga and O. Azjargal)<br />
13. Evaluation of Field Research in the Irrigated Agriculture of Khovd sum (J.<br />
Janzen, A. Ankhtuya, andJ. Hartwig)<br />
13.1.Introduction<br />
Khovd sum was established in 1946 as sum of Bayan-Ulgii aimag and in 1955 it became part<br />
of Khovd aimag. The sum center Dund Us is located 30 km northwest of theaimag center and<br />
the sum borders with Deluun sum of Bayan-Ulgii aimag and Duut, Erdeneburen, Myangad,<br />
Buyant, Jargalant sums of Khovd aimag. The highest point is Khavtgai Oroit Mountain which<br />
is 3,776 m above sea level. Covering 282,060 ha, the territory of Khovd sum is composed of<br />
high mountains, mountain steppe and desert steppe.<br />
The sum is divided into five bags: Apart from the sum center Dund Us there are three rural<br />
herders’ bags (Tsagaanburgas, Baruun Salaa, Bayanbulag) and Ulaanburaa bag where the<br />
majority of crop farmers are located.In 2005, 144 households (17%) resided at the sum center<br />
and 722 (83%) in the rural bags (KASY 2005).<br />
Demography, Migration, Ethnic Composition and Poverty<br />
In 2005, 4,644 inhabitants and 866 households lived in Khovd sum. It is the only sum in the<br />
aimag with a majority of Kazak. 96% of the population belongs to Kazak nationality and the<br />
remaining belong to other ethnic and national groups, like Chantuu (Uzbek), Myangad,<br />
Torguud or Khalkh. As can be seen from Fig. 43 the total population increased until 1991 and<br />
declined sharply in 1992 and 1993. This decline was caused by the outmigration of Kazaks to<br />
Kazakhstan (see Fig. 44). In the following years, some migrants returned and the population<br />
increased also due to comparably high birth rates. 16 In recent years, the population decreased<br />
again, caused by net outmigration.<br />
In 2005, 164 households (19%) were classified as poor and out of these 75 (9%) as very poor<br />
households (KASY 2005).<br />
16 In Khovd sum the average household comprises 5.36 members, compared to 4.19 which is the average<br />
household size in Mongolia (NSOM 2006).<br />
96
6,000<br />
5,000<br />
Inhabitants<br />
4,000<br />
3,000<br />
2,000<br />
1,000<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Figure 43: Population of Khovd sum (1980-2005)<br />
Source:Statistics provided by the aimag administration<br />
Inmigration<br />
Outmigration<br />
1200<br />
1000<br />
1025<br />
800<br />
Migrants<br />
600<br />
612<br />
400<br />
380<br />
200<br />
76<br />
85<br />
115<br />
144<br />
174<br />
133<br />
86<br />
87<br />
143<br />
0<br />
1989<br />
1990<br />
20<br />
1991<br />
1992<br />
1993<br />
27<br />
0<br />
1994<br />
1995<br />
7<br />
9<br />
34<br />
3<br />
1996<br />
1997<br />
0<br />
Year<br />
26<br />
12<br />
4<br />
6<br />
1998<br />
1999<br />
2<br />
28<br />
18<br />
2000<br />
2001<br />
0<br />
11<br />
0<br />
2002<br />
2003<br />
0<br />
6<br />
0<br />
2004<br />
2005<br />
Figure 44: In-and Outmigration, Khovd sum (1989-2005)<br />
Source:Statistics provided by the sumadministration<br />
97
Mobile Animal Husbandry<br />
The most important livelihood base of Khovd sum’s population is mobile animal husbandry.<br />
In 2005, 558 out of total 866 households were registered as herders and most households<br />
owned at least a smallamount of livestock (KASY 2005). Fig. 45 illustrates the development<br />
of livestock numbers in Khovd sum. It shows a decrease in the beginning of the 1990s caused<br />
by outmigration of herders to Kazakhstan, followed by an increase. After 1997 recurring zud<br />
and drought caused the death of thousands of livestock. However, herds have recovered in<br />
recent years mainly due to more favourable climatic conditions and rising numbers of goats.<br />
140,000<br />
Camel Horses Cattle Sheep Goats Total<br />
120,000<br />
100,000<br />
Livestock<br />
80,000<br />
60,000<br />
40,000<br />
20,000<br />
0<br />
1983<br />
1985<br />
1987<br />
1989<br />
1991<br />
1993<br />
1995<br />
1997<br />
1999<br />
2001<br />
2003<br />
2005<br />
Year<br />
Figure45:Livestock Development andComposition, Khovd sum (1983-2005)<br />
Source: Statistics provided by the aimag administration<br />
98
Cultivation Agriculture<br />
In Khovd sum, 1,636 ha are classified as land for cultivation agriculture (ALAGAC, 2005).<br />
The majority of these potential farmlands are located in Ulaanburaa bag in the Buyant River<br />
Delta. During socialism, the negdel of Khovd sum cultivated up to 1,200 ha farmland each<br />
year with fodder crops, cereals, potatoes, vegetables and melons 17 (see Fig. 46). In addition,<br />
crop farmers from Myangad sum’s Davshilt negdel cultivated 200-250 ha on the territory of<br />
Khovd sum, in the northern part of the Buyant River Delta at Doloogiin gazar, Ulaanburaa<br />
bag(see Chapter15).<br />
Vegetables Potatoes Cereals Fodder Crops Total<br />
1,400<br />
1,200<br />
1,000<br />
Sown area (ha)<br />
800<br />
600<br />
400<br />
200<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Source: Statistics provided by the aimag and sum administration<br />
Figure 46: Sown area of negdel and Crop Farmers, Khovd sum (1980-2005)<br />
After the dissolution of the negdel, the sown area declined sharply and the irrigation facilities<br />
went out of use. Cultivation of fodder crops and cereals ceased to almost zero. Since the mid<br />
of the 1990s, crop farming is increasing again. Nowadays, private households and a<br />
cooperative plant mainly potatoes, vegetables and melons. But the farmers from Ulaanburaa<br />
bag are facing serious water access problems. Also at Dund Us -distant from the Buyant<br />
River Delta -several and are irrigated with water from small streams households have started<br />
crop farming on fields that are located close to the sum center. In addition there are still<br />
Myangad farmers at Doloogin gazar and households from Buyant sum have started farming<br />
17 In the statistics, melons are counted as vegetables.<br />
99
on the territory of Khovd sum on fields which are located west of Buyant sum center. In this<br />
area the course of the border between Khovd and Buyant is contested.<br />
According to statistics provided by the sum and aimagadministration in 2005, 334 households<br />
from Khovd sum cultivated 759 ha or 2.27 ha on average per household. This means that 877<br />
ha lie fallow at present. According to the sum Governor there are several households in<br />
Khovd sum who intend to engage in cultivation agriculture if they gain access to irrigated<br />
land.<br />
13.2 Results of Household Survey<br />
The survey covered 59 crop farming households. Out of these, 33 were official residents from<br />
Ulaanburaa bag, 16 from Dund Us, three from Baruunsalaa, two from Bayanbulag and one<br />
from Tsagaanburgas. Two were registered in Buyant sum and one in Chandmani sum of<br />
Khovd aimag. Because of difficulties for non native residents to obtain agricultural land on<br />
the territory of Khovd sum, usually one member of households from other sums registers as<br />
resident of the sum and gets a land title on his /her name.<br />
Myangad<br />
2%<br />
Khalkh<br />
2%<br />
Torguud<br />
2%<br />
13.2.1 Socio-Ethnical Structure and<br />
Spatial Organization<br />
Kazak<br />
94%<br />
Source:Survey results, June 2006<br />
Figure 47: Ethnic Composition of Surveyed<br />
Households, Khovd sum<br />
Person<br />
200<br />
100<br />
0<br />
75 71<br />
144<br />
13<br />
< 7 8-17. 18-59 > 60<br />
Age group<br />
Source: Survey results, June 2006<br />
Figure 48: Age Composition of Surveyed<br />
Households, Khovd sum<br />
Fig. 47 shows the structure of surveyed<br />
households by nationalities and ethnic<br />
groups: 94% were Kazak and the remaining<br />
Myangad, Torguud and Khalkh.<br />
20 of these households reside all year round<br />
in the sum center and five in Ulaanburaa bag<br />
center. The others migrate within 1-15 km.<br />
They have to migrate due to the fact that<br />
they are also engaged in animal husbandry<br />
or because of the mosquito plague from end<br />
of June until end of August at Ulaanburaa.<br />
The households migrate to places north of<br />
the aimag center or to Bult, Doloogiin gazar,<br />
Khar-Us lake, Naimiin gazar and Durviin<br />
gazar. However, at least one or two family<br />
100
members stay at the crop fields. There are also households that reside at the fields during<br />
cultivation season (May to mid October) and stay in aimag and sum centers in winter.<br />
Fig. 48 shows the surveyed household members by age groups. Out of 303 members, 48%<br />
were in labour age between 18 and 59. 82% of school aged children (age of 8-17) visit school<br />
but 18% stay at home to support their parents. This demonstrates that there are absentees drop<br />
outs among the farmers children.<br />
1995-<br />
2005<br />
27%<br />
1985-<br />
1994<br />
20%<br />
60 18-60 years old<br />
Total<br />
Food technologist<br />
Sewing worker<br />
Zoo technologist<br />
Economist<br />
Total<br />
Accountant<br />
Lawyer<br />
Teacher<br />
Veterinarian<br />
Student<br />
Engineer<br />
Ranger<br />
Sanitarian<br />
Driver<br />
Agrarian<br />
Nurse<br />
Administrative<br />
staff<br />
5 1 2 1 1 32 1 1 2 3 11 1 1 1 6 1 1 3<br />
Table 26:Professional Groups among Surveyed Crop Farmers, Khovd sum<br />
Survey results, June 2006<br />
101
13.2.2 Economic Structure and Crop Marketing<br />
Farmland and Cultivation<br />
In 2006, the surveyed farming households cultivated 76.49 ha for crop production -that<br />
means 1.29 ha per household on average. The household with the smallest fields cultivated<br />
0.1 ha, the household with the largest cultivated 4 ha. Households who have access to<br />
sufficient water supply also irrigate hayfields. The households in total used 57.75 ha for hay<br />
making, which is about 0.9 ha per household on average.<br />
Potatoes are the most frequently cultivated crops among surveyed farmers and 50% of<br />
farmland is used for potato plantation (see Fig. 50). Watermelons, turnips, carrots, honeydew<br />
45<br />
40<br />
35<br />
30<br />
25<br />
20<br />
15<br />
10<br />
5<br />
0<br />
38.56<br />
8.61<br />
0.4 0.9 0.49 0.75<br />
7<br />
9.74<br />
5.82<br />
0.05<br />
Potatoes<br />
Carrots<br />
Tomatoes<br />
Cucumbers<br />
Onions<br />
Cabbages<br />
Turnips<br />
Watermelons<br />
Honedew<br />
Melons<br />
Sown area (ha)<br />
Other<br />
Crops<br />
Source: Survey results, June 2006<br />
Figure 50: Sown Area for Crop Cultivation of Surveyed Households (ha), Khovd sum (2006)<br />
melons and onions come next but cultivation of irrigation intensive crops is limited due to a<br />
lack of irrigation water. None reported to plant cereals or fodder crops.<br />
Harvest, Processing, Marketing and Household Revenues and Expenditures<br />
50 households responded that they were engaged in crop farming in order to meet household<br />
needs as well as to sell crops at the market and the remaining 9 cultivate only for subsistence<br />
needs. On average, farmers claimed to use only 2.5% of their yields for household needs and<br />
the remaining was sold. 18 Fig. 51 shows the size of harvest and crops marketed in 2005/06.<br />
Corresponding to the sown area, potatoes comprise the largest amount of harvest, followed by<br />
water melons, carrots, honeydew melons, turnips and other vegetables.<br />
18 This percentage seems to be to low, during interviews farmers stated to use 5-10% of their harvest for own<br />
consumption and as seeds. E.g. for one hectare about three tones of seed potatoes areneeded.<br />
102
Amount (t)<br />
600<br />
500<br />
400<br />
300<br />
200<br />
100<br />
0<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
501.3<br />
497.3<br />
90.1<br />
90.1<br />
3<br />
2.5<br />
2.5<br />
1.2<br />
0.35<br />
0<br />
11<br />
harvest<br />
9.5<br />
68.5<br />
68.5<br />
129.7<br />
129.7<br />
71<br />
71<br />
0.03<br />
0<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
Potatoes Carrots Tomatoes Cucumbers<br />
Onions Cabbages Turnips Watermelons<br />
Honeydew<br />
Melons<br />
Other<br />
Crops<br />
Figure 51: Total Harvest and sold Crops of Surveyed Households, Khovd sum 2005/06<br />
Survey results, June 2006<br />
17% of surveyed households responded that they<br />
would process at least a part of their crop harvest<br />
and 83% don’t (see Fig. 52). Those who do,<br />
preserve cucumbers or mixed salad, mainly for<br />
household needs. Only a small amount of processed<br />
vegetables is sold. As reasons for the relatively<br />
small amount of processing the farmers stated<br />
heavy workload in the harvest season and a lack of<br />
knowledge on how to preserve vegetables.<br />
no<br />
83%<br />
yes<br />
17%<br />
Source: Survey results, June 2006<br />
Figure 52: Vegetable Processing, Khovd<br />
sum (2005)<br />
mobile<br />
traders<br />
21%<br />
sum<br />
center<br />
2%<br />
distant<br />
locations<br />
8%<br />
aimag<br />
center<br />
69%<br />
Figure 53: Crop Marketing, Khovd sum<br />
Source: Survey results, June 2006<br />
Fig. 53 demonstrates that the aimag<br />
center is the core market for harvested<br />
crops. There is also direct sale at the<br />
fields or along the main road to mobile<br />
traders and traders from neighbouring<br />
Bayan-Ulgii, Uvs, Zavkhan, Govi-Altai<br />
and other aimags. An increasing<br />
tendency in wholesale purchase of crops<br />
by traders from neighbouring aimags was<br />
reported. Prices of crops drop rapidly<br />
during autumn, which reduces the farmers’ income - therefore, most farmers have built<br />
103
storage facilities (See Photo 10-11). If possible, they sell potatoes and other vegetables<br />
suitable for storing in winter or spring, when prices are up. Those farmers, who have no<br />
storage facility or are in urgent need for cash, sell their products cheaply and cause price<br />
drops. This year, the crop prices increased in late spring to the highest level that has ever been<br />
reached (e.g. potatoes up to 400 MNTor carrots up to 700 MNT). Tab. 27 shows the range of<br />
crop prices paid to farmers, average prices, the marketed amount and revenues from<br />
marketing in 2005/2006:<br />
Photo 10-11: Buyant sum center. Entrance and Interior of an Underground Storage<br />
Photos by J. Janzen, October 2006<br />
Crop Potatoes Carrots Tomatoes Cucumbers<br />
Onions Cabbages Turnips Watermelons<br />
Honeydew<br />
Melon<br />
Price 70-400 70-700 150-1000 150-500 150- 80-300 70-200 100- 150-500<br />
(MNT)<br />
1,000<br />
400<br />
Average 150 150 400 200 400 150 150 175 200<br />
price*<br />
(MNT)<br />
Marketed 497.3 90.1 2.5 1.2 0 9.5 68.5 129.7 71<br />
amount (t)<br />
Revenues<br />
(Million<br />
MNT)<br />
74.6 13.52 1 0.24 0 1.43 10.28 22,7 14.2<br />
* for which most farmers sold their crops Source: Survey results, June 2006<br />
Table 27: Crop Prices paid to Surveyed Households and Revenues from Marketing, Khovd sum<br />
(2005/2006)<br />
104
Thus calculated, on average each household had approximately 2.3 million MNT revenues<br />
from crop marketing. The expenses for inputs, services, and labour force -like fertilizers,<br />
herbicides, ploughing, workers salary and land fees -on average amounted to approximately<br />
300,000 MNT per household.<br />
Amount<br />
2,500<br />
2300<br />
2,000<br />
1,500<br />
1,000 818<br />
500<br />
179 103<br />
0<br />
0<br />
Sheep<br />
Goats<br />
Cattle/Yaks<br />
Horses<br />
Other<br />
Source: Survey results, June 2006<br />
Thus, average income from<br />
crop farming amounts to<br />
almost 2 million MNT per<br />
household.<br />
Besides crop farming, 39 of<br />
the surveyed households also<br />
own livestock. For the<br />
remaining 20 households<br />
cultivation agriculture is the<br />
Figure 54:Livestock of Surveyed Households, Khovd sum (2006) main source of income.<br />
Fig. 54 shows the composition of households’ livestock herds. They are dominated by goats<br />
which comprise 68% of all livestock and 24% are sheep, which are kept for meat supply.<br />
None had camels nor chickens or pigs. Compared to other livestock, goats generate high<br />
incomes - therefore agropastoralists prefer to keep goats. In spring, sales income from<br />
cashmere covers costs of inputs spent for cultivation. Total revenues from marketing livestock<br />
products like cashmere, hide, skin, and camel and sheep wool amounted to approximately<br />
310,000 MNTper household on average.<br />
Animal<br />
husbandry<br />
12%<br />
Pensions<br />
and Child's<br />
allowance<br />
8%<br />
Cultivation<br />
agriculture<br />
80%<br />
Source: Survey results, June 2006<br />
Figure 55: Shares of Household Income, Khovd sum (2005/06)<br />
Further sources of revenue were<br />
pensions and child’s allowances<br />
amounting 201,000 MNT per<br />
household on average.<br />
Thus, household’s income was<br />
2.5 million MNTon average, of<br />
which 80% were generated<br />
from cultivation agriculture,<br />
12% from animal husbandry<br />
and 8% from pensions and<br />
child’s allowances (see Fig.<br />
55).<br />
105
Loans<br />
40% of surveyed households had taken loans for farming and 60% responded that they never<br />
had taken loans for the following reasons:<br />
• they are able to sustain their farming without loans<br />
• they are willing to obtain loans to expand their farming activities but are not entitled to<br />
because they don’thavesufficient property to mortgage<br />
The amount of loans varied between 500,000 and 2,000,000 MNT with 3-3.5% interest rates<br />
per month. Farmers usually get loans during spring when cultivation starts and repay after<br />
harvest in autumn.<br />
Cooperation among households<br />
Survey findings show that most households do not cooperate in any sphere of agricultural<br />
activities such as irrigation, cultivation, harvest sale or livestock herding (see Fig. 56). Those<br />
who responded that there is some kind of cooperation, were cooperative members or shared<br />
workload with relatives.<br />
Households<br />
70<br />
60<br />
50<br />
40<br />
30<br />
20<br />
10<br />
0<br />
60<br />
59<br />
55<br />
53<br />
54<br />
4<br />
6<br />
5<br />
0<br />
0<br />
Yes No Yes No Yes No Yes No Yes No<br />
Cooperation in<br />
crop farming?<br />
Cooperation in<br />
irrigation?<br />
Cooperation in<br />
preparing of<br />
farmland?<br />
Cooperation in<br />
crop marketing?<br />
Cooperation in<br />
livestock herding?<br />
Figure 56: Cooperation among Farmers’ Households, Khovd sum<br />
Source: Survey results, June 2006<br />
106
13.2.3 Legal Situation in Land Rights and Water Distribution<br />
Land titles and fees<br />
All households involved in the survey hold official land titles for crop and hay fields. In total<br />
they paid 989,300 MNT as land fees to the sums budget. In Khovd sum, the land fee amounts<br />
to 8,000 MNT /ha per year for local residents. The maximum size of cropland that can be<br />
obtained by individual households, is 4 ha.<br />
Need for expansion<br />
59% of surveyed households intend to expand their farmland if water access problems were<br />
solved and 41% do not. Those who responded that they have no desire to expand their<br />
agricultural fields are households with limited labour force. Those 35 households who wished<br />
to expand their farmland stated that they intended to cultivate approximately 100 ha<br />
additionally, that is aboutthree additional hectares per household. If one assumes that 59% or<br />
197 households out of total 334 farming households in Khovd intended to obtain additional<br />
three hectares, there would be a need for 600 ha more irrigated cropland. If irrigation<br />
problems were solved, the cultivated area could increase significantly compared to its present<br />
size.<br />
Constraints and Conflicts<br />
Concerning water availability, 95% answered that they faced problems accessing sufficient<br />
irrigation water. The following constraints are common among surveyed farmers:<br />
• rapid decrease of water availability in recent years<br />
• high waste of water caused by haphazard channels build to the different fields<br />
• lack of irrigation water is the reason that farmlands are not being cultivated<br />
completely, extension of fields is not possible and cultivation of water intensive crops<br />
is limited<br />
• new farmers choose their fields upstream, in areas where sufficient water is available<br />
thus causing concentration and increasing pressure in those areas and less water<br />
availability downstream<br />
• it was claimed that at the remnants and dams from the old Janjin Boolt headwork, ice<br />
is accumulated in the cold season, blocking and hindering the water from flowing to<br />
107
Khovd sum in spring –thus cultivation starts very late compared with the other<br />
agricultural areas 19<br />
In Khovd sum, the most critical period concerning water scarcity is from mid April to May,<br />
when the ice at the former Janjin Boolt headwork is not yet melted. But also in the following<br />
months there is serious water scarcity, especially downstream. According to surveyed<br />
households, the water level in Buyant River is high from end of May to August. However,<br />
during this period there is also high demand for irrigation, often causing water shortages.<br />
Water availability depends very much on the location of the farmland. Farmers at the head of<br />
the channels did not face serious water shortages, whereas at the lower part, water access is<br />
the main problem. Each household has built his own channel to the fields, starting from the<br />
main channels that were constructed during socialist period. This leads to high waste and loss<br />
of water. Aiming at using water more efficient, some respondents suggested the introduction<br />
ofa limited water fee and well organized irrigation systems.<br />
The surveyed farmers mentioned the following additional constraints to crop farming:<br />
• lack of machinery and technology supply, the owners demand high tariffs for<br />
preparation of land<br />
• soil fertility is decreasing in recent years, resulting in an increase of weeds<br />
• cheap imported crops sold at the market have negative impacts on farmers’ income<br />
• lack of access to reasonable loans<br />
• limited access to affordable seeds, especially for onions and new sorts<br />
Rehabilitation of JanjinBoolt Headwork<br />
86% of surveyed households responded that the reconstruction of Janjin Boolt Headwork is<br />
crucial (Fig. 57). Those who responded that they didn’t support the reconstruction or “do not<br />
know” were households, whose farmlands are located upstream with sufficient water supply.<br />
19 This year cultivation started comparably late in the whole Buyant River Delta due to cold weather. But in parts<br />
of the Delta, cultivation commenced mid of May while at Ulaanburaa some households could not sow before<br />
mid of June.<br />
108
Concerning the question “Are you willing to pay a water fee if the irrigation facility is<br />
reconstructed and other irrigation systems are built?” 51% responded that they would pay for<br />
water-but only in case of properly solved water problems. On the other hand,49% refused to<br />
pay, referring to their limited financial assets (Fig. 58). They warned, if such fees were<br />
introduced, many households could not sustain farming and the number of poor households<br />
would increase. Those who were in favour of introducing a water use fee if water supply<br />
problems were solved answered that farmers will gain from it because:<br />
• waste of water would be reduced if farmers stopped digging haphazard channels and<br />
ditches<br />
• ecological condition will improve in the Buyant River Delta if water is saved<br />
13.2.4 Perceptions on the Physical Environment of the Buyant River Delta<br />
According to the experience of farmers, farmland degradation is observed during the past 15<br />
years, including:<br />
• frequent storms causing soil degradation,soil is becoming stony<br />
• soil salinization caused by improper use of fertilizer<br />
• with decreasing availability of natural fertilizer from dung, there is an increasing<br />
tendency to usechemicals, which might harm theenvironment<br />
Households<br />
60<br />
50<br />
40<br />
30<br />
20<br />
10<br />
0<br />
51<br />
3 5<br />
Yes No Don't know<br />
Does your household support the<br />
reconstruction of Janjin Boolt<br />
Households<br />
35<br />
30<br />
25<br />
20<br />
15<br />
10<br />
5<br />
0<br />
30 29<br />
Yes<br />
No<br />
Source: Survey results, June 2006<br />
Figure 57:Support for Rehabilitation of Janjin Boolt<br />
Headwork, Khovd sum<br />
Source: Survey results, June 2006<br />
Figure 58: Support for Introduction of a<br />
Water Fee, Khovd sum<br />
• increase of pests<br />
• farmland abandonment due to a lack of irrigation water<br />
109
Concerningclimate change the following issues were observed:<br />
• weather is becoming dry, windy, with less precipitation, and sudden temperature drops<br />
• less mosquito plagues in the farming region in recent years encourages herders to stay<br />
close to thecrop fields with their livestock without migration, thus creating all sorts of<br />
difficulties<br />
• caragana bushes are cleared for new farmlands thereby changing water flows and<br />
causing desertification<br />
13.2.5 Important Issues forImproving Crop Farming, Expectations from a Development<br />
Project supporting irrigated Agriculture and additional Ideas and Questions asked from<br />
the Team<br />
The farmers consider thefollowing issues important for improving crop farming:<br />
• arrange present haphazard irrigation channels and ditches to a well organized system<br />
• apply various soil protection measures<br />
• plant trees for the protection of farmlands<br />
• renew seeds and improve varieties<br />
• offer training and workshops on cultivation, processing and marketing<br />
• renew agriculture machineries and technologies and introduce new techniques<br />
• offer instructions and training courses on how to apply fertilizer (a farmer purchased<br />
nitrate fertilizer but both -trader and farmer -had no prior experience of application<br />
and the product had no instruction, therefore the farmer used it according to his own<br />
estimation)<br />
• create conditions that would allow farmland rotation<br />
• restrictions /limitations on cheap imported crops<br />
Following responses were given to the question of “What would you expect from an irrigation<br />
project implemented in Khovd aimag?”<br />
• support in solving water scarcity<br />
• establish proper irrigation channels, ditches and systems<br />
• financial support and other supplementary benefits for crop cultivation (e.g. provide<br />
low interest and long term loans)<br />
• enable access to reasonable fertilizers<br />
• conduct training and seminars in operating cooperatives<br />
110
• support in marketing<br />
• support in development of small processing enterprises<br />
• coordinate land overload along water sources<br />
• there are many projects aimimig at supporting agriculture but many do not reach the<br />
people in need –therefore, well organized projects with participation of the local<br />
population are needed<br />
13.3 Summary<br />
The main findings of field research in the irrigated agriculture of Khovd sum can be<br />
summarized as follows:<br />
1. After a significant decrease of the negdel’s cultivation agriculture in the beginning of<br />
the transition period, since recent years, private households are increasingly engaged<br />
in crop farming, mainly cultivating potatoes, vegetables and melons. Today 39% (334)<br />
out of 866 households in Khovd sum are engaged in cultivation agriculture. Thus, next<br />
to herding, crop farming is the main livelihood strategy in thesum.<br />
2. In 2005, 35% of the aimag’s cultivated land was located within Khovd sum. The core<br />
farming area is located on the territory of Ulaanburaa bag.<br />
3. Surveyed households reported to sell more than 90% of their harvest, showing that<br />
cultivation agriculture is already highly market oriented. Average income from crop<br />
farming amounts to almost 2million MNTper household.<br />
4. In socialism, the sum’s negdel used to cultivate up to 1,200 ha farmland and by the<br />
year 2005 the size of farmland was only 759 ha. Although there are potential land<br />
resources for expanding farming activities and the farmers expressed their strong<br />
intention to expand cultivation agriculture, further extension seems impossible under<br />
the present situation, due to scarcity of irrigation water.<br />
5. 95% of households responded that they face problems with irrigation water scarcity<br />
and 86% supported the reconstruction of Janjin Boolt headwork. In other words, there<br />
is a strong need for reconstructing theheadwork and improving the irrigation channels<br />
and systems. It would enable more households to cultivate -aiming at sustaining and<br />
improving their livelihoods -and others to expand their farming activities and the<br />
variety of cultivated crops. Moreover, by increasing production, the farmers could also<br />
meet rising crop demands of neighbouringaimags.<br />
111
6. Further limitations to cultivation agriculture were reported to be declining soil fertility<br />
and insufficient access to fertilizer, machinery, seeds and long term and low interest<br />
loans.<br />
14. Evaluation of Field Research in the Irrigated Agriculture of Myangad<br />
sum (J. Janzen, A. Ankhtuya, and J. Hartwig)<br />
14.1 Introduction<br />
Myangad sum is located north of theaimag center and it borders with Erdeneburen sum to the<br />
west, Buyant and Khovd sum to the south, Durgun sum to the east and Uvs aimag to the<br />
north. Its territory is composed of high mountains, mountain-steppe and desert steppe<br />
covering 325,800 ha. The highest peak is Altan Khukhii Uul, which is 3,350 m above sea<br />
level.<br />
The sum’s name “Myangad” means “Group of Thousand”: The ancestors of the Myangads<br />
submitted their request to the Bogd Khan to become as a separate khushuu (administrative<br />
unit) and presented him a fine carpet. The Bogd Khan accepted the carpet and agreed to their<br />
request –but only if the number of their men reached one thousand. Unfortunately it did not,<br />
so they dressed up young ladies as men and hang a knife from their belts -as men do. Thus<br />
they made up a thousand men and got their permission to form an own khushuu. Untilrecent<br />
years, unmarried young ladies kept the tradition to hang a knife on their belts. According to<br />
historical data, the Myangads settled at their present territory in 1766 (Myangad sum<br />
introduction, 2005).<br />
In 1931 the sum was established by a government resolution and became part of Khovd<br />
aimag. The sum is divided into five bags: Bayanbulag is the sum center and Chatsargant,<br />
Gakhait, Tsagaanbulan, Bayankhoshuu are rural herders’ bags.<br />
Demography, Ethnic Composition and Poverty<br />
In 2005, 3,623 inhabitants (805 households) lived in Myangad sum. 158 households (20% of<br />
total) resided at the sum center and 647 (80% of total) in the rural bags. As can be seen from<br />
Fig. 59 the sum population increased until 1996 and has since been declining due to a net<br />
outmigration. This was caused in parts by drought and zud, during which herders lost many<br />
livestock. In 2005, 290 households (36% of total) were classified as poor and out of these 147<br />
(18% of total) as very poor households (KASY 2005). 70% of the population belongs to the<br />
112
Inhabitants<br />
6,000<br />
5,000<br />
4,000<br />
3,000<br />
2,000<br />
1,000<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Source:Statistics provided by the aimag administration<br />
Figure 59: Population of Myangad sum (1980-2005)<br />
Myangad ethnic group. In addition there are Durvuds in Tsagaanbulan bag and other ethnic<br />
and national groups, many of whom live in the sum center.<br />
Mobile Animal Husbandry<br />
Until today, the most important livelihood base of Myangad sum’s population is mobile<br />
animal husbandry. In 2005, 619 out of total 805 households were registered as herders and<br />
698 households owned livestock. Fig. 60 shows the development of livestock numbers in<br />
Myangad sum. As typically for Mongolia it shows an increase after 1990 followed by a sharp<br />
Livestock<br />
160,000<br />
140,000<br />
120,000<br />
100,000<br />
80,000<br />
60,000<br />
40,000<br />
20,000<br />
0<br />
Camels Horses Cattle Sheep Goats Total<br />
1983<br />
1985<br />
1987<br />
1989<br />
1991<br />
1993<br />
1995<br />
1997<br />
1999<br />
2001<br />
2003<br />
2005<br />
Year<br />
Source: Statistics provided by the aimag administration<br />
Figure 60:LivestockDevelopment and Composition, Myangad sum (1983-2005)<br />
decline after 1997 due to zud and drought. However, herds have recovered since 2003, mainly<br />
due to more favourable climatic settings and rising numbers of goats.<br />
113
Cultivation Agriculture<br />
During socialism, the Davshilt negdel of Myangad sum cultivated 200-250 ha farmland each<br />
year with fodder crops, melons, onions, garlic, potatoes and other vegetables (see Fig. 61).<br />
The farmlands were not located on the territory of Myangad but of Khovd sum, in the<br />
northern part at Doloogiin gazar. 20<br />
250<br />
Vegetables Potatoes Cereals Fodder Crops Total<br />
200<br />
Sown Area (ha)<br />
150<br />
100<br />
50<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Figure 61: Sown Area of negdel and Crop Farmers, Myangad sum (1980-2005)<br />
Source: Statistics provided by aimag administration<br />
After the dissolution of the negdel, the sown area declined sharply. Nowadays, private<br />
households and one cooperative cultivate potatoes, vegetables and melons. In 2006, 53<br />
households cultivated 57 ha including fields located on the territory of Khovd and Buyant<br />
sums. 21<br />
Some households have been engaged in cultivation agriculture since 1959 when the<br />
vegetables brigade of the Davshilt negdel was established. Others started cultivation after<br />
20 The total size of the Doloogiin gazar amounted to 300-400 ha. Each year part of the cropland was used for<br />
cultivation whilst the remaining lay fallow.<br />
21 42 households cultivated 45 ha at Doloogiin gazar, two households 7 ha at the 108-iin gazar (Buyant sum) and<br />
nine households 5 ha at the Khovd River at Khunztin bulan (Myangad sum) (Information provided by sum<br />
administration, June 2006)<br />
114
1995. There are cases of former negdel crop farmers that had stopped cultivation in the<br />
beginning of the 1990s and turned to animal husbandry but returned to crop farming in recent<br />
years. Some farmers have started cultivating new lands along the Khovd River at Khunztin<br />
bulan, on the territory of Myangad sum, Tsagaanbulan bag. Their main problem was reported<br />
to be the need for expensive water pumps in order to pump water from the Khovd River. The<br />
pumps often brake down and spare parts are hardly available. According to the sum Governor,<br />
on the territory of Myangad sum potential farmland is available. If irrigation problems are<br />
solved, severalpoor households intend to engage in cultivation agriculture.<br />
14.2 Results of Household Survey<br />
14.2.1 Socio-Ethnical Structure and Spatial Organization<br />
The survey covered six crop farmers’ households. They are registered in Myangad sum<br />
although they are cultivating fields at Doloogiin gazar of Ulaanburaa bag, Khovd sum. 22<br />
Three surveyed households belonged to Myangad ethnic group, two were Uzbek and one was<br />
Kazak.<br />
Besides crop farming, all surveyed households are also engaged in animal husbandry. Four of<br />
them do not migrate; they stay close to their farmlands the whole year round. One answered<br />
that they migrate to Doloogiin gazar during cultivating season and stay during winter at the<br />
sum center from October to April. The remaining household stays at the shores of Khar Us<br />
lake from April to September and close to Khovd River from September to April. During the<br />
cultivating season they come to their fields in the morning and return in the afternoon.<br />
By age groups, 7% out of survey involved 30 residents were above the age of 60, 63%<br />
between 18 and 60, 20% between 7 and 17 and 10% below 7 years old. Among them were<br />
three former truck- and one combine-driver. All children at school age attended school. At<br />
present, all 21 residents above the age of 18 involved in the survey had no regular jobs apart<br />
from agropastoralism.<br />
22 Formally these households belong to Myangad sum but have been residing at Doloogiin gazar since socialist<br />
times.<br />
115
14.2.2 Economic Structure and Crop Marketing<br />
Farmland and Cultivation<br />
The six farming households cultivated a totalof 14.6 ha land for crop farming -that means 2.4<br />
ha per household on average, which represents a comparably large size. The household with<br />
the smallest field cultivated 1 ha, the household with the largest cultivated 5.9 ha. 23<br />
Households who have access to sufficient water supply also possess hayfields. The surveyed<br />
households in total use 16.4 ha land for hay making.<br />
As the results show (Fig. 62), households mainly cultivated potatoes, which are planted on 8.9<br />
ha or 61 %of their cultivated fields. This was explained by the fact that potatoes require less<br />
irrigation than other crops and generate comparatively high yields. There is only limited<br />
cultivation of melons, carrots, cabbage and other vegetables and none of the households<br />
cultivated cereals.<br />
10<br />
9<br />
8.9<br />
8<br />
Sown area (ha)<br />
7<br />
6<br />
5<br />
4<br />
3<br />
2.3<br />
2<br />
1<br />
0<br />
P o tato e s<br />
1.15<br />
Carrots<br />
0.25 0.3<br />
T o m atoes<br />
Cucumbe rs<br />
0.05<br />
O nions<br />
0.6<br />
Cabba g es<br />
0.1<br />
T urnips<br />
W a te r m elons<br />
0.9<br />
H oneydew<br />
m e lons<br />
0<br />
O ther<br />
Crops<br />
Figure 62: Sown Area for Crop Cultivation of Surveyed Households (ha), Myangad sum 2006<br />
Source: Survey results, June 2006<br />
Harvest and Household Revenues<br />
All households responded that they were engaged in crop farming in order to meet their<br />
household needs as well as to sell crops at the market. Fig. 63 shows the size of harvest and<br />
23 In addition this household possessed 7 ha of hayfields.<br />
116
products marketed in 2005/06. Farmers used up to 5% of their yields for household needs and<br />
the remaining was sold. All surveyed households responded that they sold their products at<br />
the market in the aimag center and also to traders from neighboring aimags. In general, there<br />
is neither an elaborated marketing system nor regular buyers -therefore farmers sell their<br />
products depending on the current market situations.<br />
The market price for crops differs from year to year and from season to season. Thus<br />
households with storage facilities can sell parts of their harvest for higher prices in winter or<br />
250<br />
200<br />
193.4<br />
183.3<br />
150<br />
100<br />
50<br />
0<br />
15.5<br />
15.5<br />
5<br />
5<br />
harvest<br />
5.7<br />
sold<br />
5.7<br />
harvest<br />
0.3<br />
sold<br />
0.28<br />
harvest<br />
7<br />
sold<br />
7<br />
15<br />
8<br />
30<br />
30<br />
9<br />
9<br />
0<br />
0<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
Amount (t)<br />
Potatoes Carrots Tomatoes Cucumbers<br />
Onions Cabbages Turnips Watermelons<br />
Honeydew<br />
melons<br />
Other<br />
Crops<br />
Source: Survey results, June 2006<br />
Figure 63: Total Harvest and sold Crops of SurveyedHouseholds, Myangad sum 2005/06<br />
spring. Tab. 28 shows the range of crop prices paid to farmers, average prices, the marketed<br />
amount and revenues from marketing in 2005/2006:<br />
117
Crops Potatoes Carrots Tomatoes Cucumbers<br />
Onions Cabbages Turnips Watermelons<br />
Honeydew<br />
Melons<br />
Price 70-400 70-700 150-1000 150-500 150- 80-300 70-200 100- 150-500<br />
(MNT)<br />
1000<br />
400<br />
Average 150 150 400 200 400 150 150 175 200<br />
price*<br />
(MNT)<br />
Marketed 183.3 15.5 5 5.7 0.28 7 8 30 9<br />
amount (t)<br />
Revenues 27.5 2.33 2 1.14 0.11 1.05 1.2 5.25 1.8<br />
(Million<br />
MNT)<br />
*for which most farmers sold their crops<br />
Source: Survey results, June<br />
2006<br />
Table 28: Crop Prices paid to Surveyed Households and Revenues from Marketing, Myangad sum<br />
(2005/06)<br />
Thus calculated, on average each household had approximately 7million MNTrevenues from<br />
crop marketing. The average expenses for inputs, services and labor force were reported to be<br />
360,000 MNT per household. 24 Thus an average household’s income from crop farming is<br />
approximately 6.7 million MNT.<br />
Besides crop farming, the<br />
Amount<br />
475<br />
500<br />
surveyed households are<br />
400<br />
also engaged in animal<br />
300<br />
husbandry. Fig. 64 shows<br />
200<br />
the composition of<br />
100 51<br />
31 41<br />
households’ livestock<br />
0<br />
0<br />
herds. On average a<br />
Sheep<br />
Goats<br />
Cattle/Yaks<br />
Horses<br />
Other<br />
Source: Survey results, June 2006<br />
Figure 64: Livestock of Surveyed Households, Myangad sum 2006<br />
household owned 87 small<br />
livestock and 12 cattle and<br />
horses. The herds are<br />
dominated by goats which<br />
comprise 79% of all<br />
livestock. None had camels nor chickens or pigs. Sheep are kept for food supply, whereas<br />
goats are kept mainly for income generation. In spring, income from cashmere covers cost of<br />
inputs spent for cultivation. Total average revenues from marketing of livestock products,<br />
mainly cashmere, was 830,000MNTper household.<br />
24 The reported expenses seem to be to low, indicating that not all expenses could be measured.<br />
118
Further sources of revenue were pension and child’s allowances amounting to 198,000 MNT<br />
Marketing<br />
of livestock<br />
products<br />
11%<br />
Pension and<br />
child's<br />
allowance<br />
3%<br />
Figure 65: Shares of Households’ Revenue<br />
Loans<br />
Crop<br />
marketing<br />
86%<br />
Source: Survey results, June 2006<br />
per household on average(Fig.<br />
65).<br />
According to these information<br />
the surveyd crop farmers have<br />
comparable high revenues<br />
showing that well managed<br />
cultivation agriculture can<br />
significantly contribute to<br />
poverty alleveation.<br />
Five households had taken bank loans for crop farming purposes. The amount of loans span<br />
from 900,000 to 1,300,000 MNT and were allocated by the sum’s KHAAN Bank. Loans are<br />
received in spring and spent for fertilizer, ploughing, cultivation and so on and have to be<br />
repaid after harvest sales.<br />
Cooperation among households<br />
The survey showed that most households do not cooperate in any sphere of crop farming such<br />
as irrigation, cultivation, harvest and so on Fig. 66. The farmers explained that cultivation<br />
should start almost at the same time for all -if they cooperated and worked on the fields<br />
together, the one whose fields were cultivated at last would be too late. Only one household<br />
responded that it was cooperating with a kin, supporting each other in irrigation, cultivation<br />
and marketing. This household also owned many livestock which were herded in summer by<br />
another herder’s household.<br />
119
Households<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
Yes No Yes No Yes No Yes No Yes No<br />
Cooperation in<br />
crop farming?<br />
Cooperation in<br />
irrigation?<br />
Cooperation in<br />
preparing of<br />
farmland?<br />
Cooperation in<br />
crop marketing?<br />
Cooperation in<br />
livestock herding?<br />
Figure 66: Cooperation among Farmers’ Households<br />
Source: Survey results, June 2006<br />
14.2.3 Legal Situation in Land Rights and Water Distribution<br />
Land titles and fees<br />
All survey involved farmers held official land titles for crop and hay fields. The six<br />
households in total possessed 14.6 ha of farmland and 16.4 ha land for hay making. In Khovd<br />
sum, where the fields are located, the farmers pay 8,000 MNT /ha land fee per year. The<br />
households stated that in 2005 they had paid the total sum of 302,000 MNTto the Khovd sum<br />
budget. Some households claimed that the amount they had to pay was higher than the official<br />
land fee.<br />
Need for expansion<br />
Three households responded that they needed more farmland for expansion. The others did<br />
not have such desire considering they had enough land. Those households who wished to<br />
cultivate more land responded that they needed in total 8 ha additionally, which is about 2.6<br />
ha per household. Three households had already submitted their request to the sum<br />
administration for more farmland. According to the sum’s agricultural specialist, there are<br />
several households in the sum willing to involve in crop farming in case irrigation problems<br />
are solved.<br />
120
Constraints and Conflicts<br />
Concerning water availability, the following constraints are common among surveyed<br />
farmers:<br />
• water reaches the fields very late in spring<br />
• the fields are located downstream of Buyant and Khovd sums’ farmland, therefore<br />
there is a lack of irrigation water 25<br />
The households responded that Buyant River has its highest level in July and the lowest level<br />
in April and May. In spring, irrigation water reaches their farmland with delay because their<br />
fields are located at the end of the Buyant River Delta and the crop farmers located further<br />
south use water intensively for irrigation.<br />
Most of the surveyed households had no ideas on how to improve efficient use of water.<br />
However, they expressed their desire for scientific research to find applicable solutions and if<br />
those were developed they expressed their readiness for support.<br />
The survey involved farmers mentioned the following additional constraints to crop farming:<br />
• financial issues<br />
• increase of pests<br />
• lack of agricultural machineries and technology; high input expenditures for farming<br />
activities where machineries are used<br />
Rehabilitation of JanjinBoolt Headwork<br />
Households<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
Yes<br />
No<br />
Do you support the reconstruction of<br />
Janjin Boolt headwork?<br />
Households<br />
5<br />
4<br />
3<br />
2<br />
1<br />
0<br />
Yes<br />
No<br />
Would you agree to pay a water fee?<br />
Source: Survey results, June 2006<br />
Figure 67: Support for Reconstruction of Janjin<br />
Boolt Headwork<br />
Source: Survey results, June 2006<br />
Figure 68: Support for Introduction of a Water<br />
Fee<br />
25 But the farmers had built their own irrigation channels using water from a stream at Buyant sum. Thus,<br />
compared with other farmers in Khovd sum, the water availability, even if not sufficient, seemed to be better.<br />
This would explain the comparable large size of fields and good harvest results.<br />
121
Four households supported the reconstruction of the headwork at Janjin Boolt and two<br />
households did not -explaining that too much had been talked about the reconstruction since<br />
many years without any results (see Fig. 67).<br />
Concerning the question “Would you agree to pay a water fee if the irrigation facility is<br />
reconstructed and other irrigation systems are maintained?” two households agreed to pay and<br />
fouranswered that it is too early to talk about water fees or that they could not afford (see Fig.<br />
68).<br />
14.2.4 Perceptions on the Physical Environment of the Buyant River Delta<br />
According to experienced farmers, farm land degradation has been observed over the past 15<br />
years such as:<br />
• rapid decrease of soil fertility<br />
• seed quality is worsening resulting in poor harvest<br />
• same type of crops are being cultivated for many years without letting the fields rest -<br />
thus harming soil fertility and yields<br />
Concerningclimate change the following issues were observed:<br />
• sudden temperature drops and increasing tendency of windy and stormy days<br />
• less precipitation<br />
14.2.5 Important Issues for Improving Crop Farming, Expectations from a Development<br />
Project Supporting Irrigated Agriculture and additional Ideas and Questions Asked<br />
from the Research Team<br />
The farmers consider the following issues important for improving crop farming:<br />
• applying various soil protection measures<br />
• irrigating farmlands in autumn for the next cultivation period and applying fertilizer<br />
• renew obsolete seeds<br />
The following responses were given to the question of “What would you expect from an<br />
irrigation project implemented in Khovd aimag?”<br />
• resolve water access issues<br />
• convert present haphazard channels and ditches into a proper irrigation system<br />
• supportseed renewing<br />
• support small production enterprise development<br />
122
• limit import of cheap crops<br />
The following additional ideas and questions were asked from the research team:<br />
• build a large water reservoir for use when there is limited water supply<br />
• it’s necessary to rebuild main water channels reaching core farming regions and<br />
elaborate plans for smaller channels to the fields<br />
• introduce a limited water fee, which would reduce waste of water and inefficient use<br />
14.3 Summary<br />
The main findings of field research in the irrigated agriculture of Myangad sum can be<br />
summarized as follows:<br />
1. In socialism, the Davshilt cooperative of Myangad sum cultivated 200-250 ha on the<br />
territory of Khovd sum.At present, 53 households are cultivating 57 ha farmland.<br />
2. All members of surveyed households had no permanent jobs apart from crop farming<br />
and livestock herding.<br />
3. The households sell about 95% of their crop harvest at the market. Incomes from crop<br />
marketing amount to approximately 6.7 million MNT per household on average,<br />
representing 86% percent of their household’s income. These comparably high figures<br />
show that well managed crop farming can significantly contribute to food security,<br />
income generation and poverty alleviation.<br />
4. Sum residents are seeking ways to develop new farmland. New land is being<br />
cultivated at Khunzatin bulan along the Khovd River and irrigation is provided by<br />
pumps. But these are supposed to be very expensive and spare parts rare.<br />
5. Several poor households are interested to take up crop farming. In addition 50% of<br />
surveyed farmers are willing to extend their farmlands if irrigation problems are<br />
solved. According to the sum Governor, on the territory of Myangad sum potential<br />
new farmland is available.<br />
6. Mayor constraints to crop farming are limited access to irrigation water, ineffective<br />
irrigation channels, declining soil fertility and low seed quality.<br />
7. The majority of surveyed households supported the plan of the reconstruction of Janjin<br />
Boolt headwork.<br />
123
Considering above listed factors it can be concluded that the reconstruction of Janjin Boolt<br />
headwork and taking further measures to introduce effective use of scarce water resources<br />
is necessary in order to alleviate poverty and secure livelihoods.<br />
15. Evaluation of Field Research in the Irrigated Agriculture of Buyant<br />
sum (P. Myagmartseren, P. Enkhmandakh, A. Ankhtuya, andJ. Hartwig)<br />
15.1 Introduction<br />
Buyant sum was established in 1926. The sum center Norjinkhairkhan is located 25 km<br />
northwest from the aimag center and the sum borders with Mankhan, Duut, Khovd and<br />
Myangad sums of Khovd aimag. Covering 375,900 ha, the territory of Khovd sum is<br />
composed of mountain steppe and desert steppe. The sum is divided into five bags: Apart<br />
from the sum center Norjinkhairkhan there are four rural bags (Tsagaanburgas,<br />
Narankhairkhan, Nariin Gol and Tsagaan Ereg). In 2005, 269 households (36%) resided at the<br />
sumcenter and 486 (64%) in the rural bags (KASY 2005).<br />
Demography, Migration, Ethnic Composition and Poverty<br />
In 2005, 3,759 inhabitants and 755 households lived in Buyant sum. The sum has the most<br />
diversified ethnic composition of all sums in Khovd aimag (see Fig. 69). In 2005, 216<br />
households (39%) were classified as poor and out of these 75 (10%) as very poor households<br />
(see Fig. 70, KASY 2005).<br />
As can be seen from Fig. 71 the total population has been declining since the beginning of the<br />
transition period due to outmigration. According to the sum administration, outmigration is<br />
caused by a lack of employment.<br />
124
Chantuu<br />
(Uzbek)<br />
Durvid<br />
4%<br />
7%<br />
Zakhchin<br />
13%<br />
Kazak<br />
35%<br />
Other<br />
3%<br />
Khalkh<br />
38%<br />
Poor<br />
29%<br />
Very<br />
Poor<br />
10%<br />
Not<br />
Poor<br />
61%<br />
Source: Statistics provided by the sum administration<br />
Figure 69: Ethnic Composition of Buyant Sum<br />
Population(2005)<br />
Source: Statistics provided by the sum administration<br />
Figure 70: Poverty in Buyant sum (2005)<br />
Inha bita nts<br />
5,000<br />
4,500<br />
4,000<br />
3,500<br />
3,000<br />
2,500<br />
2,000<br />
1,500<br />
1,000<br />
500<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Data from 1985 and 1991 seem to be an error in measurement<br />
administration<br />
Figure 71: Population of Buyant sum (1980-2005)<br />
Source:Statistics provided by theaimag<br />
Mobile Animal Husbandry<br />
The most important livelihood base of Buyant sum’s population is mobile animal husbandry.<br />
In 2004, 476 households were registered as herders and 634 households owned at least a small<br />
amount of livestock. Fig. 72 shows the development of livestock numbers in Buyant sum. It<br />
shows a decrease at the end of the 1990s caused by zud and drought but herds have recovered<br />
in recent years due to more favourable climatic conditions and rising numbers of goats.<br />
125
Camel Horses Cattle Sheep Goats Total<br />
120,000<br />
100,000<br />
Livestock<br />
80,000<br />
60,000<br />
40,000<br />
20,000<br />
0<br />
1983<br />
1985<br />
1987<br />
1989<br />
1991<br />
1993<br />
1995<br />
1997<br />
1999<br />
2001<br />
2003<br />
2005<br />
Year<br />
Figure 72:Livestock Development and Composition, Buyant sum (1983-2005)<br />
Source: Statistics provided by theaimag administration<br />
Cultivation Agriculture<br />
In Buyant sum, 1,976 ha are classified as land for crop farming (ALAGAC, 2005). The<br />
majority of these potential farmlands are located in Norjinkhairkhan bag in the Buyant River<br />
Delta. During socialism, a fodder crop farm was established in Buyant sum. Together with the<br />
negdel’s crop fields, up to over 2,000 ha farmland was cultivated each year with fodder crops,<br />
cereals, potatoes,vegetables and melons 26 (see Fig. 73).<br />
2,500<br />
2,000<br />
Vegetable Potatoes Cereals Fodder Crops Total<br />
Sown Area<br />
1,500<br />
1,000<br />
500<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Figure 73: Sown Area of Buyant sum (1980-2005)<br />
Source: Statistics provided by the aimag and sum administration<br />
After the dissolution of the fodder crop farm and the negdel, the sown area declined sharply<br />
and the irrigation facilities went out of use. Cultivation of fodder crops and cereals ceased to<br />
almost zero. Since the mid of the 1990s crop farming is increasing again. Nowadays private<br />
26 In the statistics, melons are counted as vegetables.<br />
126
households and five cooperatives plant mainly potatoes, vegetables and melons. According to<br />
statistics provided by the sum and aimag administration, in 2005, 321 households from<br />
Buyant sum cultivated 482 ha or 1.5 ha on average per household. 27<br />
Myangad<br />
4%<br />
Kazak<br />
34%<br />
Other<br />
5%<br />
Tuva<br />
6%<br />
Chantuu<br />
11%<br />
Khalkh<br />
40%<br />
Source: Survey results, June 2006<br />
Figure 74: Ethnic Composition of Surveyed<br />
Households, Buyant sum<br />
This means that<br />
approximately 1,500 ha lie fallow at present -mainly due to lack of water for irrigation<br />
according to the sum administration. The current fields are located in two main areas within<br />
the Norjinkhairkhan bag: North of the aimag center, at Durviin gazar, and in the vicinity of<br />
the sum center. In recent years residents from Buyant sum have also started crop farming on<br />
fields located on the territory of Khovd sum, Ulaanburaa bag, west of the Buyant sum center.<br />
In this area, the course of the border between Khovd and Buyant is contested. According to<br />
the sum administration, there are several households in the sum who intend to engage in<br />
cultivation agriculture if they gain access to<br />
irrigated land. In addition, the administration has<br />
signed a contract with aChinese investor. The<br />
investor will start wheat cultivation in 2007 on<br />
up to 500 ha land in the Buyant River Delta at<br />
Zakhin guu. At present, this land lies fallow. This<br />
was explained with problems arising from water<br />
availability. Nevertheless, asked how the investor<br />
would solve the irrigation problem, it was<br />
answered that the available amount of water was<br />
considered sufficient by the investor to irrigate the land for wheat cultivation.<br />
15.2 Results of Household Survey<br />
The survey covered 53 households. Out of these, 48 were official residents of the sum center<br />
Norjinkhairkan bag, two were registered in Nariin gol bag and three in Jargalant sum. Out of<br />
surveyed households 50 were actually engaged in crop cultivation. Two were members of a<br />
herder’s cooperative. One household mentioned that he has no time and experience, therefore<br />
is not interested in farming.<br />
15.2.1 Socio-Ethnical Structure and Spatial Organization<br />
Out of all surveyed households 81.1% (43) had 4-6 family members, 9.4% (5) had 6-12,<br />
remaining households had less than four members. Most households (92.4% or 49) had 2-4<br />
27 According to the sum administration, titles for a total of589 ha farmlands have been given to local households<br />
and cooperatives. The number of official land title holders was stated to be 92 thus much less than the number of<br />
registered crop farming households. This was explained by the fact that often several households without land<br />
titles are cultivating fields which are possessed by relatives. The maximum field size a household is allowed to<br />
posses in Buyant sum is three ha.<br />
127
children at school age. 88.5% (46) of the households had 1-5 unemployed members, living<br />
mainly from agriculture. Apart from crop farmers and agropastoralists, the survey covered<br />
two herder’s households and 11 government officials and workers. Fig. 74 shows the structure<br />
of surveyed households by nationalities and ethnic groups: The majority belonged to Khalkh<br />
and Kazak and the remaining to Uzbek (Chantuu), Tuva, Myangad, and other ethnic groups.<br />
Agropastoralists who possess large livestock herds migrate seasonally according to the<br />
following patterns:<br />
Winter: In the areas of Buyant River, Burgastain River, Zamiya River, Zegestei, Shar<br />
Caragana, Tsagaan River, Nariin River, Shalbaagiin khaya.<br />
Spring:Mainly remain in the wintering areas or nearby.<br />
Summer: In the areas of Ulaan bogoch and at Bugat uzuur (restricted in recent years due to<br />
cattle disease).<br />
Autumn: Remain in summer areas or move toward wintering areas. Some households with<br />
large herds settle for about a month in the Buyant RiverDelta and along Khovd River for hay<br />
harvest.<br />
Crop farming households who cultivate fields close to the sum center live at the centerand do<br />
not settle permanently at the fields -instead only few family members stay at the farmland or<br />
come in the morning and return in the afternoon. 28 Due to the mosquito plague in summer, the<br />
sum center itself is being moved to Durviin gazar, north of the aimag center, where gers are<br />
set up. Even the administration and the hospital participate in the seasonal movement.<br />
Crop farmers can be divided in following three groups:<br />
1. Households with several generations lasting farming experience in cultivation agriculture<br />
2. Households farming since 1990 who started their activities due to struggling with poverty<br />
during transition<br />
3. Government officials and workers including the governor himself, the deputy governor,<br />
environmental and agriculture inspectors, firemen, guards and so on, together with their<br />
family members cultivating crops to meet household needs and additionally to sell at the<br />
market.<br />
28 Some households have built small shelters at their farmland where household members stay from spring to fall.<br />
128
15.2.2 Economic Structure and Crop Marketing<br />
Farmland and Cultivation<br />
30<br />
26,9<br />
25<br />
Sown Area (ha)<br />
20<br />
15<br />
10<br />
5<br />
0<br />
5,7<br />
2,83<br />
1,09<br />
0,51<br />
5,46<br />
3,92<br />
11,7<br />
1,85<br />
1,07<br />
Potatoes<br />
Carrots<br />
Tomatoes<br />
Cucumbers<br />
Onions<br />
Cabbages<br />
Turnips<br />
Watermelons<br />
Honeydew<br />
Melons<br />
Other<br />
Crops<br />
Source: Survey results, June 2006<br />
Figure 75: Sown Area for Crop Cultivation of Surveyed Households, Buyant sum (2006)<br />
In 2006, the surveyed households, out of which 50 were engaged in crop farming, cultivated<br />
61 ha -on average 1.22 ha per household. The household with the smallest fields cultivated<br />
0.05 ha, cooperative members with the largest fields cultivated 7 ha. Potatoes are the most<br />
often cultivated crop among surveyed farmers and 44% of farmland is used for potato<br />
plantation (see Fig. 75). Watermelons, carrots, cabbage, turnips and tomatoes come next and<br />
there is only limited cultivation of cucumbers and onions. None reported to plant cereals or<br />
fodder crops.<br />
Some livestock owning households also possess hayfields which are located mainly east of<br />
the sum center and vary from 0.6 ha to 3 ha. The hayfields and farmlands are fenced by iron<br />
nets or with fences made from Caragana shrubs.<br />
129
Harvest, Processing, Marketing and Household Revenues and Expenditures<br />
According to survey results, on average farmers used 2% of their yields for household needs<br />
and the remaining harvest were sold. 29 Fig. 76 shows the size of harvest and products<br />
marketed in 2005/06. Corresponding to the sown area, potatoes comprise the largest amount<br />
of harvest, followed by watermelons, carrots, cabbage, turnips, honeydew melons and other<br />
vegetables.<br />
The farmers sell their crops either at the market in the aimag center or to mobile traders. Parts<br />
of the harvest is sold in autumn to pay back bank loans, the rest is kept in own storage<br />
facilities or in those of others against payment. Afew farmers have no possibility to store at<br />
all, thus have to sell all their crops in autumn when prices are cheap. Most of the farmers<br />
involved in the survey do not process their harvest apart from cucumbers, mixed salad or<br />
500<br />
473.1<br />
463.1<br />
450<br />
400<br />
350<br />
300<br />
250<br />
200<br />
150<br />
121.6<br />
120<br />
176.5<br />
176.5<br />
100<br />
50<br />
0<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
80<br />
78.6<br />
68.1<br />
68.1<br />
7.7<br />
7.7<br />
3.55<br />
3.55<br />
63.8<br />
63.8<br />
38.5<br />
38.5<br />
7<br />
7<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
harvest<br />
sold<br />
Amount (t)<br />
Potatoes Carrots Tomatoes Cucumbers<br />
Onions Cabbages Turnips Watermelons<br />
Honeydew<br />
Melons<br />
Other<br />
Crops<br />
Source: Survey results, June 2006<br />
Figure 76: Total Harvest and sold Crops of Surveyed Households, Buyant sum 2005/06<br />
tomatoes which are conserved in small amounts. These are used for households needs as well<br />
as for marketing.<br />
Tab. 29 shows the range of crop prices paid to farmers, average prices, the marketed amount<br />
and revenues from marketing in 2005/2006.<br />
29 As already seen from Chapter 14.2.2, also this percentage seems to be too low.<br />
130
Crops Potatoes Carrots Tomatoes Cucumbers<br />
Onions Cabbages Turnips Watermelons<br />
Honeydew<br />
Melons<br />
Price 70-400 70-700 150-1000 150-500 150- 80-300 70-200 100- 150-500<br />
(MNT)<br />
1000<br />
400<br />
Average 150 150 400 200 400 150 150 175 200<br />
price*<br />
(MNT)<br />
Marketed 463.1 78.6 68.1 7.7 3.55 120 63.8 176.5 38.5<br />
amount (t)<br />
Revenues 69.47 11.79 27.24 1.54 1.42 18 9.57 30.88 7.70<br />
(million<br />
MNT)<br />
* for which most farmers sold their crops Source: Survey results, June<br />
2006<br />
Table 29: Crop Prices paid to Surveyed Households and Revenues from Marketing, Buyant sum<br />
(2005/2006)<br />
Thus calculated, on average each household had approximately 3.55 million MNT revenues<br />
from crop marketing.<br />
Regarding the expenses for inputs, the following information was given:<br />
One truck of natural fertilizer from dung costs between 10,000 and 30,000 MNT -depending<br />
on whether it is being delivered to the farmers or whether the farmers buy it themselves from<br />
the herders. For 1 ha up to 10 trucks of dung fertilizer is used. 50 kg nitrate fertilizer costs<br />
30,000 MNT, for 1 ha up to 400 kg nitrate fertilizer is used. 1litre of herbicides costs about<br />
10,000 -15,000 MNT, for 1 ha 1.5 l is used. Some producers noted that the herbicides sold by<br />
projects had no effects on weeds. It costs approximately 100,000 MNT to have 1 ha land<br />
ploughed. During summer there is a need to use a cultivator twice, which costs about 100,000<br />
MNT. But this measure is only implemented by more wealthy farmers with larger fields. In<br />
case field workers are employed, their salary amounts to 1,500 -2,000 MNT per day, along<br />
with free meals. Many farmers produce seeds by themselves. Occasionally, farmers purchase<br />
new seeds to improve the quality of their seeds. Seed prices were stated as follows:<br />
Seed potato –1 kg 350MNT: For 1 ha 2-3 t seed potatoes are needed<br />
Carrot seeds –1 kg 25,000MNT: For 1 ha 3 kg carrot seeds are needed<br />
Turnip seeds –1 kg 45,000 MNT:For 1 ha 1.5 kg turnip seeds are needed<br />
For 7 ha crop land the “State Champion Farmer” reported inputs of about 2,000,000 MNT;<br />
another farmer with 0.35 ha stated to need 200,000 MNT input. On average, the expenses for<br />
inputs, services and labour force like fertilizers, herbicides, ploughing, workers salary and<br />
land fees amounted to approximately 445,000 MNT per household. Thus average income<br />
from crop farming amounts to approximately 3.1million MNTper household.<br />
131
Pension<br />
and<br />
Child's<br />
allowance<br />
8,6 %<br />
Salaries<br />
8,4 %<br />
Animal<br />
husbandry<br />
9 %<br />
Cultivation<br />
agriculture<br />
73%<br />
Photo 12: Agropastoralists<br />
Photo by P. Myagmartseren, June 2006<br />
Source: Survey results, June 2006<br />
Figure 77: Shares of Household Income<br />
Other income sources of survey respondents<br />
Besides crop farming, 71.6% of surveyed households also own livestock, predominantly goats<br />
followed by sheep and cattle. Half of these households leave their livestock at relatives, the<br />
remaining employ herdsmen or split the workload among family members.<br />
Total revenues from marketing livestock products, amounted to approximately 430,000 MNT<br />
per household on average. Further sources of revenue were pensions and child’s allowances,<br />
amounting 392.500 MNT per household on average. Thus, on average household’s income<br />
was almost 4.6 million MNTof which 74 % were generated from cultivation agriculture, 9 %<br />
from animal husbandry and 8.6 % from pensions and children’s allowances and 8.4 % from<br />
salaries (see Fig. 77).<br />
Loans<br />
41 households answered that they received bank loans, mostly from KHAAN, Mongol<br />
shuudan- and Zoos Bank. The loans amounted from 150,000 to 500,000 MNT with 3.5%<br />
interest rates per month. For those who have no official employment, getting a bank loan is a<br />
difficult task. Loan repayment conditions require interest payment every month and in<br />
addition, to pay the loan within the time limit, the farmers need to sell their harvest in autumn<br />
at low prices. Households with livestock cover the interest with income from cashmere and<br />
repay the loan after harvest.<br />
132
Cooperation among households<br />
Concerning the question if<br />
they cooperate with other<br />
farmers 37 households<br />
responded that they<br />
cooperated in maintaining<br />
dams, irrigation channels and<br />
setting water blocks. At<br />
Durviin gazar they form<br />
groups of 10-20 households<br />
called “Channel group”, to set<br />
Photo by P. Myagmartseren, June 2006<br />
up and maintain irrigation<br />
Photo 13: Cooperation in Maintenance of Channels, Buyant sum channels, schedule water use<br />
by certain days and make decisions on farming issues collectively. However, apart from those<br />
households who formed a cooperative, in general households do not cooperate in preparing<br />
land for cultivation and harvesting. During the harvest season friends, family members and<br />
relatives often join their labour force. In addition, two households from the “Tsuurai” herders’<br />
group answered that they cooperate in livestock herding (Photo 13).<br />
15.2.3 Legal Situation in Land Rights and Water Distribution<br />
Land titles and fees<br />
The maximum size of cropland that can be obtained by individual households in Buyant sum<br />
is three hectare. All farmers involved in the survey claimed to have alegal permission to<br />
possess land for crop farming or as hay fields. The land fee amounts to 8,000 MNTper ha for<br />
local residents and for non residents this sum it is 18,000 MNT per ha. Farmers stated that<br />
disputes exist, when fees are paid only for cultivated but not for fallow land.<br />
Need for expansion<br />
According to the sum administration, there are several households in the sum who intend to<br />
engage in cultivation agriculture if they gain access to irrigated land. 22% of surveyed<br />
households responded that they intend to expand their farmland. The main constraint to<br />
enlargement is the availability of irrigation water. Most of these households are interested in<br />
enlarging their fields up to the legally allowed maximum of three ha.<br />
133
Constraints and Conflicts<br />
47% responded that water shortage is the main issue and limiting factor for cultivation<br />
agriculture. Downstream of the former Janjin Boolt headwork, where the Buyant River<br />
divides into several narrow streams, there is limited water availability at the farmlands. The<br />
survey showed that water availability is sufficient upstream at Durviin gazar. Here, farmers<br />
take their water for irrigation from Ulaanbogoch Spring and from the Buyant River. The main<br />
problem is that the overflow of the river is frozen during the cold season thus limiting early<br />
farming in spring. In general, households responded that there is a high demand for irrigation<br />
water at the beginning of May and during July, thus the most serious constraints appear in<br />
these months.<br />
Most of surveyed households had concrete ideas how to use water more efficient. Some<br />
farmers were blamed not to block the water channels after irrigating their hay fields, resulting<br />
in water shortage for those who cultivate downstream. In other words, the channel needs<br />
reliable blocks so that water is not wasted.<br />
The survey involved farmers mentioned the following additional constraints to crop farming:<br />
• high costfor seeds and fertilizer and herbicides<br />
• seeds and chemicals provided by projects were expired or not sufficient<br />
• high leasing cost for machinery and equipment<br />
• no sufficient storage facilities to keep harvested crops<br />
• wholesale traders pay low prices for crops and they calculate the weight to low<br />
• there are frequent conflicts with farmers from Jargalant and Khovd sum concerning<br />
the use of irrigation water from Buyant River<br />
Rehabilitation of JanjinBoolt Headwork<br />
Number of Households<br />
35<br />
30<br />
25<br />
20<br />
15<br />
10<br />
5<br />
0<br />
29<br />
13<br />
11<br />
Yes No Don't know<br />
Source: Survey results, June 2006<br />
Figure 78:Support for Rehabilitation of Janjin Boolt Headwork,<br />
Buyant Sum<br />
54% (29) of surveyed households<br />
responded that they supported the<br />
reconstruction of Janjin Boolt<br />
headwork and 25% (13) did not.<br />
21% (11) households were<br />
indifferent(see Fig. 78).<br />
At Durviin gazar, households<br />
responded that they would not<br />
benefit from the reconstruction<br />
134
ecause their farmlands are located upstream where water supply was sufficient. Nevertheless<br />
many supported theplan, understanding the importance of water availability for other farmers<br />
and herders downstream which would benefit directly. Those who answered they wouldn’t<br />
support the reconstruction were farmers who feared that Buyant sum would get less water<br />
afterwards or who wished to have supportto improve their channels instead. Many expressed<br />
that they would only support the reconstruction if afterwards Buyant sum gets 70% and<br />
Khovd sum 30% of the available water resources. This was esteemed to constitute the present<br />
water distribution. Officials reminded that Buyant River water is used not only by crop<br />
farmers but also by herders, whose winter and spring camps are located downstream of the<br />
cultivated land. Therefore, there is a threat to face a lack of water at those sites, leading to<br />
pastureland degradation. In addition, wetlands with shrubs along Buyant River may dry out<br />
causing ecological imbalance. Therefore, in case the facility is reconstructed,the Buyant sum<br />
wishes to have 70% of water collected in the headwork. Most of surveyed households<br />
reminded that in case the facility is reconstructed, a water distribution and decision making<br />
councilwould have to be established, as well as proper guarding. Otherwise there would be a<br />
high risk of damage and watertheft.<br />
Concerning the question “Are you willing to pay a water fee if the irrigation facility is<br />
reconstructed and other irrigation systems are built?” the great majority responded that they<br />
were not willing to pay for water. At present, they have free water access and they are<br />
unwilling to spend their little income on it.<br />
15.2.4 Perceptions on the Physical Environment of the Buyant River Delta<br />
98.6% of the surveyed household responded that they faced farmland degradation. They noted<br />
the increase of diseases and pests as well as decreasing harvest. 86.7% of the surveyed<br />
household responded that they observed climate changes. The following changes were<br />
mentioned:<br />
• late summer (temperature arises late in spring)<br />
• hot summers<br />
• increasing dust storms<br />
135
15.2.5 Important Issues for Improving Crop Farming, Expectations from a Development<br />
Project supporting Irrigated Agriculture and additional Ideas and Questions asked from<br />
the Research Team<br />
85.7% of surveyed households considered an improvement of cultivation agriculture<br />
necessary.The following issues were mentioned:<br />
• increase availability of fertilizer to improve soil fertility<br />
• build storages and greenhouses<br />
• plant trees along farmland<br />
• improve seed quality<br />
• introduce new sorts<br />
Following responses were given to the question of “What would you expect from an irrigation<br />
project implemented in Khovd aimag?”<br />
• support in the restoration of dams, channels and the headwork<br />
• improve water access,management and distribution<br />
• improve access to seeds, fertilizer and herbicides<br />
The following additional ideas and questions were asked from the research team:<br />
• Will the project improve water supply of Buyant sum?<br />
• Who will execute the reconstruction of Janjin Boolt headwork? Can we participate in<br />
the reconstruction activities? How long would it take to reconstruct the facility? How<br />
will it be implemented?<br />
• Who will be in charge of the headwork water distribution?<br />
• Would the water be distributed equally?<br />
• Will the project cover other activities except reconstruction?<br />
• How is the project financed, is it in forms of grant or loan?<br />
• Would the project provide cash support to farmers? Would business plans be<br />
accepted?<br />
• Can people, who had no chance to be involved in the Swiss project that allocated<br />
200,000 MNTbe involved this time?<br />
• Will the project provide seeds, fertilizer and tree seedlings? (We wish to plant trees for<br />
farmland protection).<br />
• When will this project start?<br />
136
15. 3 Summary<br />
The main findings of field research in the irrigated agriculture of Buyant sum can be<br />
summarized as follows:<br />
1. After a significant decrease of cultivation agriculture due to the dissolution of the<br />
negdel and the fodder crop farm in the beginning of the transition period, in recent<br />
years private households are increasingly engaged in crop farming, mainly cultivating<br />
potatoes, vegetables and melons. Today, according to provided statistics, 42% (321)<br />
out of 755 households in Buyant sum are engaged in cultivation agriculture. Thus,<br />
next to herding, crop farming is the main livelihood strategy in Buyant sum.<br />
2. Surveyed households reported to sell more than 90% of their harvest, showing that<br />
cultivation agriculture is already highly market oriented. Average income from crop<br />
farming amounts to 3.1million MNTper household.<br />
3. In 2005, 23% of the aimag’s cultivated land was located in Buyant sum. The core<br />
farming area lies in the Norjinkhairkhan bag in the Buyant River Delta.<br />
4. Duringsocialism, the sum’s negdel and fodder crop farm used to cultivate about 2,000<br />
ha farmland and by the year 2005, the size of farmland was only 482 ha. This shows<br />
that there are potential land resources for expanding farming activities. However,<br />
further extension seems to be restricted due to scarcity of irrigation water.<br />
Nevertheless a Chinese investor intends to start wheat cultivation on up to 500 ha that<br />
he acquired from the sum administration. According to the administration there are<br />
also many more households in the sum centers, who wish to engage in cultivation<br />
agriculture but ca not at present because they do not have access to irrigated land.<br />
5. 45% of households responded that they face problems with water availability and 54%<br />
supported the reconstruction of Janjin Boolt headwork. But there is a strong fear to<br />
loose water access after the headwork is reconstructed. This is due to the fact that<br />
today more water from the Buyant River is floating to Buyant sum and less to Khovd<br />
sum. The households wanted this division to remain unchanged after the<br />
reconstruction. Most of surveyed households reminded that in case the facility is<br />
reconstructed, they would need a proper decision making council for waterdistribution<br />
and guarding, otherwise there is a danger of damage and watertheft.<br />
6. There were hardly any concrete proposals or ideas about efficient use of water which<br />
indicates high need for training in this field. Channels need reliable blocks and barriers<br />
and have to be well organized -otherwise there will be large waste of water.<br />
137
The results have demonstrated that irrigation agriculture plays an important role in sustaining<br />
and improving the livelihoods of poor households and has a high potential of contributing to<br />
solve the social and economic difficulties of Buyant sum.<br />
16. Evaluation of Field Research in the Irrigated Agriculture of Jargalant<br />
sum (G. Gantulga,O. Azjargal, and. J. Hartwig)<br />
16.1 Introduction<br />
Jargalant sum is the center of Khovd aimag, located east of Buyant River at the head of the<br />
Delta. It comprises 12 bags 30 and covers 7,000 ha. In 2005, the sum had 32,351 inhabitants<br />
(6,675 households), belonging to more than ten ethnic groups and nationalities such as Uuld,<br />
Khalkh, Zakhchin, Torguud, Uriankhai, Myangad, Durvud, Bayad, Kazak, Chantuu and<br />
Uzemchin. In recent years, the population of Jargalant sum has increased significantly mainly<br />
due to rural-urban migration (see Fig. 79). At present, more than 30% of the total aimag<br />
population lives in Jargalant.<br />
35,000<br />
30,000<br />
25,000<br />
Inhabita nts<br />
20,000<br />
15,000<br />
10,000<br />
5,000<br />
0<br />
1980<br />
1982<br />
1984<br />
1986<br />
1988<br />
1990<br />
1992<br />
1994<br />
1996<br />
1998<br />
2000<br />
2002<br />
2004<br />
Year<br />
Figure79: Population of Jargalant sum (1980-2005)<br />
Source: Statistics provided by the aimag administration<br />
30 These are: Alagtolgoi, Buyant, Bugat, Baatarkhairkhan, Jargalant, Rashaant, Naran, Bichigt, Tsambagarav,<br />
Takhilt, Khairhan, and Magsarjav.<br />
138
In 2005, 3,800 households (57%) were classified as poor and out of these 1,399 (21%) as very<br />
Very Poor<br />
21%<br />
Poor<br />
36%<br />
Not Poor<br />
43%<br />
Source: Statistics provided by aimag administration<br />
Figure 80: Poverty in Jargalant sum (2005)<br />
poor households (see Fig. 80). Compared to<br />
the other sums in the Buyant River Delta,<br />
Jargalant has relatively few herdsmen. In<br />
2005, 150 households were registered as<br />
herders and 610 households owned livestock.<br />
In total, they owned 56,583 livestock: 70<br />
camels, 1,728 horses, 3,877 cattle, 17,832<br />
sheep and 33,076 goats (KASY 2005). But<br />
only a few herds are actually kept within the<br />
sum boundary, most are kept in other sums of Khovd aimag by relatives or friends of the<br />
owners.<br />
139
Cultivation Agriculture<br />
Design: G. Gantulga 2006<br />
Map 10: Farmland in Jargalant sum<br />
Source: Jargalant sum administration<br />
In socialism, there was hardly any cultivation agriculture in Jargalant sum but in recent years<br />
140
impoverished households have started crop farming. In 2005, 219 households cultivated 134<br />
ha or 0.6 ha on average. The farmlands are located in the following three areas (see Map. 10):<br />
At “Ikh golin ar” west of the main river, at “Durviin gazar” close to the former Janjin Boolt<br />
headwork and in the yards (mong.: khashaa) that surround the gers and cottages. Tab. 30<br />
shows the harvest and shares of farmland used for cultivation of different crops.<br />
Crop<br />
Cereals<br />
Potatoes<br />
Cabbages<br />
Turnips<br />
Carrots<br />
Onions<br />
Cucumbers<br />
Tomatoes<br />
Melons<br />
Fodder<br />
Crops<br />
Technical<br />
Crops<br />
Total sown 31 37,7 6,6 7,9 9,9 5,5 4,4 3,5 11 2.5 14<br />
area (ha)<br />
Harvest (t) 35 286 0 60,6 47,9 86,5 24,6 26,5 12,6 0 3,8<br />
Table 30: Sown area and Harvest, Jargalant sum (2005)<br />
Source: Statistics provided byaimagadministration<br />
Photo by G. Gantulga, June 2006<br />
Photo 14: Poor Households Received Farmland<br />
from the Sum Administration<br />
cooperation among the households in irrigation and guarding of fields.<br />
In 2006, 25 poor households were<br />
allocated farmland by the sum<br />
administration in a project supported by<br />
the ADB. A total of 4.6 ha were divided<br />
by 0.2 ha. In addition, free potato and<br />
vegetables seeds and training courses on<br />
cultivation were provided. The<br />
administration allocated the land on longterm<br />
possession as an incentive to those<br />
who show the ability to improve their<br />
livelihoods by crop farming. There is<br />
Apart from individual households and cooperatives, also the psychology section of the aimag<br />
hospital is engaged in crop farming. Their initiatives and collaborative spirit was strongly<br />
visible. The section comprises 13 people, including doctors and nurses. There are 832 people<br />
in the aimag with psychology problems under regular control of this section and hospitalized<br />
patients can work at the farmland. By doing so, the patients may receive treatment in a<br />
collective working atmosphere and they get paid for the work. Besides meeting household<br />
needs, they produce vegetables for patients’ food and market sale. Along producing<br />
vegetables in the Durviin gazar, they grow seabuckthorn at the hospital’s yard and they<br />
produce hand made items for sale (see Photo. 15-16). Incomes earned by hand made products<br />
141
are paid back. It appeared to be well organized. In the future they intend to operate a small<br />
bakery.<br />
According to the sum Governor there are several more households in the aimag center who<br />
intend to engage in cultivation agriculture if they gain access to irrigated land.<br />
Photo by G. Gantulga, June 2006<br />
Photos 15-16: Hand made items made by Patients of the Psychology Section, Jargalant sum<br />
16.2 Results of Household Survey<br />
The survey covered 35 crop farming households representing 16% of the 219 registered crop<br />
farmers. Seven households were from Ikh golin ar, 20 from the Durviin gazar, 6 planted in<br />
their khashaas and one was from Yusin gazar. Of the interviewed households 33 (94.3%)<br />
were native residents of Jargalant sum and two had migrated from Bulgan sum, Bayan-Ulgii<br />
aimag and Must sum, Khovd aimag.<br />
16.2.1 Socio-Ethnical Structure and Spatial Organization<br />
6%<br />
11%<br />
14% 3% 3% Uriankhai<br />
Khalkh<br />
9%<br />
54%<br />
Kazak<br />
Myangad<br />
Zakhchin<br />
Uuld<br />
Chantuu<br />
Source:Survey results, June 2006<br />
Figure 81: Ethnic Composition of Surveyed Households<br />
Fig. 81 shows the structure of<br />
surveyed households by nationalities<br />
and ethnic groups: 54% were Khalkh<br />
and the remaining Zakhchin, Kazak,<br />
Uriankhai, Myangad,<br />
Chantuu.<br />
Uuld, and<br />
The surveyed households had 151<br />
members or 4.4 on average.<br />
Tab. 31 shows the former and today’s profession and work of the household members that<br />
were interviewed. Out of 73 people in working age (between 18 and 60), only 11 responded<br />
142
that they had official employment and for 61 (73.5%), crop farming is the main livelihood<br />
base. There were 15 students among surveyed household members and 42 children at school<br />
age. No absentees were reported.<br />
Age Amount Profession Present workother than crop farming<br />
above 60 10 Auto motor specialist 1<br />
Metal worker 1<br />
Music conductor 1<br />
Accountant 1<br />
Tailor 1<br />
Without profession 5<br />
between 18-60 73 Tractor driver 4<br />
Private entrepreneurs 13<br />
Students 11<br />
Soldier 1<br />
Geodesy 1<br />
Veterinarian 2<br />
Economist 3<br />
Engineer 1<br />
Agronomist 7<br />
Driver 7<br />
Teacher 1<br />
Cook3<br />
Agricultural mechanic 2<br />
Electric engineer 2<br />
Welder 1<br />
Carpenter 1<br />
Food specialist 1<br />
Without profession 12<br />
between 7-17 46 Student 4<br />
School children 42<br />
up to 7 22<br />
Table 31:Household Members’ Survey, Jargalant sum<br />
Khan Bank 1<br />
Agriculture Univ. Teacher 4<br />
University laboratory assisst. 1<br />
Specialist at the local administration 1<br />
School teacher 1<br />
Kindergarten cook1<br />
Student 11<br />
Nurse 1<br />
Plumber 1<br />
Source: Survey results, June 2006Table1:<br />
End of April, when cultivation begins, the farmers move to the fields and return at the end of<br />
September or beginning of October when harvest is completed. Because the arable land is<br />
located close to the aimag center, there is little need for the whole household to move<br />
permanently. Only some family members, including children and students who support their<br />
families, settle there for a certain time or come to the fields in the morning and return in the<br />
afternoon.<br />
16.2.2 Economic Structure and Crop Marketing<br />
Farmland and Cultivation<br />
In 2006 the surveyed 35 households cultivated 14.62 ha for crop production -that means 0.42<br />
ha per household on average. The household with the smallest fields cultivated 0.015 ha, the<br />
households with the largest cultivated 0.8 ha (see Tab. 32).<br />
143
Survey results show that the farmers plant potato on approximately half of their land. The<br />
remaining is used for turnips, carrots, onions, cabbages, and cucumbers. Few households<br />
reported to plant seabuckthorn or dwarf apple. Eight households with livestock also irrigate<br />
hayfields. The households in total used 2.15 ha for hay making, which is about 0.27 ha per<br />
average.<br />
Crop field size Number of households Hayfield size Number of households<br />
0.015 1 0.1 3<br />
0.2 7 0.15 1<br />
0.3 5 0.2 1<br />
0.35 4 0.3 1<br />
0.4 5 0.5 1<br />
0.5 4 0.7 1<br />
0.6 3<br />
0.7 3<br />
0.8 3<br />
Table 32: Crop- and Hayfields of Surveyed Households<br />
Source: Survey results, June 2006<br />
Harvest, Processing, Marketing and Household Revenues and Expenditures<br />
25 households (71%) responded that they were engaged in crop farming in order to meet<br />
household needs as well as to sell crops at the market. The remaining ten cultivated only for<br />
subsistence needs. Due to the fact that the size of farmland in Jargalant is comparably small,<br />
harvest and income from crop marketing is less than in the other sums of the Buyant River<br />
Delta. 31 Except one household, none of the respondents had a storage facility. Therefore they<br />
have to sell at cheap prices during autumn -either by wholesale or they rent own market<br />
stalls.<br />
Out of the 35 surveyed farmers, nine do not process their harvest but 26 of them do -for their<br />
household needs or for market sale. The processed vegetables are mainly pickled cabbage,<br />
cucumbers, tomatoes and vegetables salad. One respondent produced seabuckthorn juice and<br />
six households prepared jams from tomatoes, honeydew melons or apples.<br />
Depending on the soil conditions, cost for ploughing are from 60,000 to 80,000 MNT /ha.<br />
One household owns a russian tractor and ploughs against payment. Two households employ<br />
workers by announcing vacancies at the market. Employees get 1,500 -2,000 MNT per day<br />
and free meal three times a day. The employers claimed that they observed difficulties in<br />
gettingskilled workers.<br />
31 Because of the loss of thequestionnaires, detailed analysis of income from crop harvesting was not possible.<br />
144
In Jargalant, the number of households with livestock is significantly less compared with<br />
other sums in Khovd: Only 9 (26%) of the surveyed households owned livestock. The reason<br />
is that pasture land is limited near the aimag center. In total, they owned 150 goats, 54 sheep,<br />
24 cattle and 4 horses. Income from livestock was mainly from selling cashmere, sheep wool,<br />
and skins.<br />
In addition to agricultural income, the households reported the following other sources of<br />
income:<br />
• Regular salary:ten households received 50,000 to 120,000 MNTper month<br />
• Pensions and social welfare:two households received 9,000 MNT each for their three<br />
children and 6 households received between 34,000 and 90,000 MNT pension per<br />
month<br />
Loans<br />
Seven households (20%) received loans for crop farming:<br />
Household Bank Amount Interest rate<br />
1 KHAAN Bank 1,000,000 MNT (for greenhouse) 3.5%<br />
2 KHAAN Bank 500,000 MNT 3.5%<br />
3 Mongol Shuudan Bank 250,000 MNT 3.3%<br />
4 Mongol Shuudan Bank 3,000,000 MNT 3%<br />
5 Zoos Bank 800,000 MNT 3.5%<br />
6 Khas Bank 200,000 MNT 3.5%<br />
7 Khas Bank 300,000 MNT 3.3%<br />
Table 33: Loans Received by Surveyed Households for Crop Farming, Jargalant sum 2006<br />
Source: Survey results, June 2006<br />
For those who have no permanent job except their agrarian business or other stable incomes,<br />
getting a bank loan is difficult. Because the loan repayment conditions require interest<br />
payment every month and in addition, the farmers must sell at low prices in autumn to repay<br />
the loan. For above mentioned reasons many farmers are reluctant to receive bank loans.<br />
Cooperation among households<br />
The hospital farmers and the 25 households who received land from the sum administration<br />
cooperate in irrigation work, cultivation and harvest. The remaining farmers answered that<br />
they only cooperate with other farmers in terms of reconstructing dams, maintaining irrigation<br />
channels or building water blockages. During harvest, friends, family members, and relatives<br />
join their labour force but there is no such cooperation with other households.<br />
145
16.2.3 Legal Situation in Land Rights and Water Distribution<br />
Land titles and fees<br />
33 farmers involved in the survey hold official land titles for crop and hay fields and the<br />
remaining two answered that they cultivated fields of others who held official titles. The land<br />
fee for one hectare is 50,000 MNT per year. It is significantly high, compared with other<br />
sums. The main reasons are that Jargalant sum is classified as atown and land resources are<br />
limited. If households from Jargalant sum cultivate fields in other sums they also have to pay<br />
higher fees than the native households, e.g. 18.000MNT/hain Buyant and Khovd sum.<br />
Need for expansion<br />
22 farmers or 62.9% responded that they are interested in expanding their farmland. Those<br />
interested in enlarging their farmland wished to have between 0.5 ha and 5 ha additional. They<br />
expressed theircapabilities and the availability of work force. 32<br />
Constraints and Conflicts<br />
Concerning water availability, nine households (26%) answered that they faced problems<br />
accessing sufficient irrigation water and 26 (74%) had sufficient access to water. These results<br />
show that there are less difficulties concerning water availability in Jargalant. The farmers<br />
who plant in their khashaas have no irrigation systems. They collect rain water and transport<br />
water from wells and the Buyant River to their fields. Other farmers have built channels and<br />
ditches from the Buyant River. During the survey it appeared that irrigation is well upstream<br />
at Ikh golin ar and at the upper part of Durviin gazar but water is less available at the lower<br />
partofDurviin gazar. Need for irrigation water is high in July, when water is less available. In<br />
other months there is enough water.<br />
The households mentioned several disadvantages in receiving water via the existing channels<br />
and ditches: Weed seeds are spreading and much water is absorbed by the soil or evaporates<br />
before reaching the farmland. Moreover, the running irrigation water makes the soil harder<br />
thus there is a need to soften the soil regularly which demands additional labour and inputs.<br />
The solution to these problems could be to use tubes instead of channels and installing proper<br />
irrigation techniques such as drip irrigation.<br />
The survey involved farmers mentioned the following additional constraints to crop farming:<br />
• lack of land<br />
32 The respondent who was interested in having additional 5 ha was an agronomist with two generations<br />
experience. He had a greenhouse and machinery in a good condition.<br />
146
• high land fee<br />
• machinery and equipment leasing costs are high and seeds expensive, quality of<br />
granted seeds is poor or expired<br />
• no storage facilities for harvest<br />
• wholesale traders pay low prices for crops and calculate the weight to low<br />
• financial constraints<br />
• due to frequent thefts of iron scrap, the fences for land protection have to be put up in<br />
spring and be removed after harvest<br />
• there are many summer camps of herders along the Buyant River and conflicts with<br />
crop farmers appear often<br />
Households<br />
30<br />
25<br />
20<br />
15<br />
10<br />
5<br />
0<br />
6<br />
28<br />
Yes No Don't<br />
know<br />
1<br />
Households<br />
30<br />
25<br />
20<br />
15<br />
10<br />
5<br />
0<br />
6<br />
28<br />
Yes No Don't<br />
know<br />
1<br />
Source: Survey results, June 2006<br />
Figure 82: Support for Rehabilitation of<br />
Janjin Boolt Headwork, Jargalant sum<br />
Source: Survey results, June 2006<br />
Figure 83: Support for Itroduction of a Water<br />
Fee, Jargalant sum<br />
Rehabilitation of JanjinBoolt Headwork<br />
29 households (83%) responded that the reconstruction of Janjin Boolt headwork is crucial,<br />
one was against it and five were indecisive (see Fig. 82). Although water is comparably well<br />
available for crop farmers in Jargalant and they will not directly profit from the reconstruction<br />
of Janjin Boolt headwork, the majority supports the plan of reconstruction, assuming that<br />
other farmers will gain from its operation. One person reminded that if the facility operates<br />
again, it should be assigned to locals for protection and a guard should be appointed -<br />
otherwise there is a risk of looters damage.<br />
Concerning the question “Are you willing to pay awater fee if the irrigation facility is<br />
reconstructed and other irrigation systems are built?” the majority responded that they do not<br />
147
like it (Fig. 83). At present, most farmers have enough water for free, therefore themajority is<br />
reluctant to pay for water in thefuture.<br />
16.2.4 Perceptions on the Physical Environment of the Buyant River Delta<br />
31 households (89%) did not face farmland degradation during the last 15 years and four<br />
answered that they did. Those who observed degradation answered that there is little snow<br />
cover in winter, thus wind erodes fertile soil. Others responded that soil is “muddy” and there<br />
is need for fallow but they couldn’t afford -therefore a lot of inputs and fertilizer is needed.<br />
Concerning climate change, all households responded that there are climate changes during<br />
the past 15 years. The following issues were observed:<br />
• late and short summer (temperatures rise late in spring and drop early in fall)<br />
• extreme hot temperatures in summer<br />
• frequent hailstorms and more wind<br />
• long spring and fall, short summer and winter<br />
16.2.5 Important Issues for Improving Crop Farming, Expectations from a Development<br />
Project Supporting Irrigated Agriculture and additional Ideas and Questions asked<br />
from the Research Team<br />
The farmers consider the following issues important for improving crop farming:<br />
• enlarge farmland<br />
• mechanize crop farming<br />
• improve soil quality by increasing availability of fertilizers<br />
• protect soil by planting trees encompassing the farmland<br />
• build storages and greenhouses<br />
• cover risk by insurance<br />
• use solar energy<br />
• develop small production facilities that follow quality requirements for the production<br />
of pickled vegetables and fruit jams<br />
Following responses were given to the question of “What would you expect from an irrigation<br />
project implemented in Khovd aimag?”<br />
• support in solving irrigation problems (e.g. by drip irrigation)<br />
• a new well with a pump<br />
148
• support in resolving problems with herders and pasture along the Buyant River<br />
The following additional ideas and questions were asked from the team:<br />
• Who will implement the project?<br />
• When will it start?<br />
• What is the budget of the project?<br />
• Will locals be involved in reconstructing Janjin Boolt Headwork?<br />
• Seeds provided by SDC are usually in the hands of non crop farmers and farmers are<br />
purchasing from them. Will this issue be solved?<br />
• Could the project provide fertilizer?<br />
• Is there any long term leasing of tractors and equipment available within the project?<br />
• Would it be possible that the project develops a proposal for decision makers<br />
regarding allocation of more farmland?<br />
• Is it possible to implement projects in other spheres such as veterinary surgeon,<br />
livestock farm development or support for agricultural cooperatives?<br />
16.3 Summary<br />
The main findings of field research in the irrigated agriculture of Jargalant sum can be<br />
summarized as follows:<br />
1. Cultivation agriculture was almost unpractised during socialism in Jargalant sum and<br />
has become an important livelihood strategy for impoverished households in recent<br />
years. In 2005, 219 households (3.3% of all) cultivated 134 ha or 0.6 ha on average –<br />
either within their khashaas or at two areas along the Buyant River.<br />
2. In 2006, 25 poor households received 0.2 ha farmland each and further support from<br />
the sum administration. Although the land size is very limited, this appears to be a<br />
positiveapproach to alleviate poverty.<br />
3. Main restriction to enlarge cultivation agriculture in Jargalant is the scarcity of<br />
farmland. The average field size is the smallest compared to all other surveyed sums.<br />
4. High land fees, limited land resources, expensive fertilizer and inputs, improper<br />
irrigation systems, conflicts with herders along the Buyant River and economic<br />
constraints were reported as mayor problems.<br />
5. Access to irrigation water is comparably unproblematic due to the fact that the<br />
farmlands are located at the head of the Buyant River Delta: 74% of surveyed<br />
149
households responded that they face no problems with access to water. However<br />
existing irrigation channels and techniques are very insufficient.<br />
6. 83% of the surveyed households support the reconstruction of Janjin Boolt headwork<br />
although they would not profit directly from its reconstruction.<br />
17. Evaluation of Marketing Research in the Project Area and the<br />
Importance of Irrigated Agriculture to Improve Livelihoods and reduce<br />
Poverty (J. Hartwig andA. Ankhtuya)<br />
The field research results demonstrated clearly that cultivation agriculture in Buyant, Khovd,<br />
Myangad and Jargalant sum is increasingly contributing to food and income security of crop<br />
farming households. Besides, it also provides food for non-farming population on local,<br />
regional and partly national level and it contributes to an estimated 9% of the aimag’s GDP<br />
(seeChapter8).<br />
17.1 Organization of Crop Farmers<br />
At present crop farming is carried out mainly by individual households. Statistics show that<br />
within Khovd aimag about 99% of potato, vegetables and melon harvest and 74% of cereal<br />
harvest originates from crop farming carried out by individual households (see Tab. 34).<br />
Total<br />
harvest<br />
(t)<br />
Company/Cooperatives/<br />
Public Organizations<br />
(t)<br />
Individual<br />
households<br />
(t)<br />
Share of individual household’s<br />
harvest from total<br />
(%)<br />
Crops<br />
Vegetables<br />
and Melons 9,407 111 9,296 98.8<br />
Potatoes 7,019 39 6,980 99.5<br />
Cereals 613 157 456 74.3<br />
Source: Statistics provided byaimagadministration<br />
Table 34: Harvest Shares ofCorporate and IndividualCrop Farmers Khovdaimag (2005)<br />
Nevertheless, in recent years more than ten crop farming cooperatives have been established<br />
within the Buyant River Delta in order to reduce transaction costs for cultivation, harvest,<br />
processing or marketing. Most of these cooperatives are made up of relatives. Interviews have<br />
shown that some cooperatives are highly effective and profit from cooperation, specialisation<br />
and distribution of labour and tasks.<br />
150
17.2 Crop farming for household and market needs<br />
The majority of the crop farmers cultivates to market their crop harvest as well as to meet<br />
subsistence needs. An average household (with 4.8 members) in the Buyant River Delta needs<br />
to cultivate about 0.1 ha cropland to harvest the recommended amount of potatoes, vegetables<br />
and fruits to meet household’s needs. 33 In total, more than 90% of harvest is marketed -thus<br />
showing the strong market integration of local crop farming households. Revenues based on<br />
2005/06 average prices and yields vary between 1,100,000 MNT /ha from cucumbers and<br />
7,400,000 MNT /ha from tomatoes (see Tab. 35). Yields and revenues from tomatoes appear<br />
extraordinary high. As they are cultivated only in small amounts, this might as well be a<br />
statistical mistake. Potatoes, which are less irrigation intensive and comparably unproblematic<br />
to cultivate and store, enable revenues about 2,000,000 MNT /ha. They are planted on more<br />
than 37% of the total cultivated cropland and are the most favoured crops, followed by<br />
melons, carrots, and turnips.<br />
Crops<br />
Potatoes<br />
Vegetables Fruits Other<br />
Carrots<br />
Tomatoes<br />
Cucumbers<br />
Onions<br />
Cabbages<br />
Turnips<br />
Melons<br />
Cereals<br />
Fodder crops<br />
Technical crops<br />
Sown area (ha)* 490.7 210.4 21.7 14.2 8.8 41.2 89.4 236.2 31 153 17<br />
11.6<br />
Sown area (%)* 37.4% 16 % 1.7% 1.1% 0.7% 3.1% 6.8% 18% 2.4% % 1.3%<br />
Harvest (t)* 5,806 2,149 329 92 122 413 902 4,066 0 750 6<br />
Yield (t/ha)* 11.8 10.2 15.2 6.5 13.8 10 10.1 17.2 0 4.9 0.3<br />
Yield (t/ha)** 15 12.4 21.9 4.8 4 20.5 14.6 14<br />
Yield (t/ha)<br />
(average) 13.8 11.3 18.5 5.6 8.9 15.3 12.4 15.6<br />
Average price<br />
per kg (MNT)** 150 150 400 200 400 150 150 188<br />
Average revenue<br />
(million<br />
MNT/ha) 2.07 1.69 7.41 1.13 3.56 2.29 1.85 2.93<br />
Source: * Statistics provided byaimagadministration<br />
** surveyresults<br />
Table 35: Crop Cultivation, Harvest and Marketing in the Buyant River Delta 2005/06 (Jargalant, Khovd,<br />
Myangad and Buyant sums)<br />
33 In detail this amounts to 0.03 ha each for potatoes, vegetables and fruits. This calculation is based on the<br />
average yields from the Buyant River Delta and the recommended consumption from the Government of<br />
Mongolia (GOM 2003). No difference was made between recommended consumption of children and adults.<br />
151
Based on current average prices for vegetables, potatoes and melons, at least one hectare 34<br />
cropland has to be cultivated each year, so that an average farmer’s household has sufficient<br />
vegetables, potato and fruit harvest for its own needs and seeds and an income, which enables<br />
its members to live above the minimum livelihood level. In 2005 this was defined at 23,200<br />
MNT per person and month (NSOM 2006:264). 35 But it should be born in mind that crop<br />
prices are highly variable within different seasons and years and that income from crop<br />
marketing declines if households are not able to store their harvest in order to sell when prices<br />
are high.<br />
Cereals are hardly cultivated anymore by households due to the fact that yields are low and<br />
prices for imported cereals and flour are low as well. Calculations show that an average<br />
household would have to cultivate about 0.75 hectare cereals in order to meet its subsistence<br />
needs. 36 Thus most households prefer to cultivate vegetables, melons, and potatoes and to buy<br />
imported flour. Also fodder and technical crops (mainly sunflowers) are cultivated to a much<br />
lesser extent.<br />
17.3 Crop Marketing<br />
The following different modes of crop marketing were reported:<br />
1) at the markets in theaimag center<br />
2) at the fields to mobile traders and herdsmen<br />
3) at distant locations (mainly to the western aimags Bayan-Ulgii, Uvs, Govi-Altai,<br />
Zavkhan) and during trade fairs<br />
4) at local sum centers<br />
The most important market for crops is theaimag center. Crops are sold the whole year round<br />
at the central market (tuv zakh, see Photos 17-18) and to a lesser extend at the Buyant market<br />
(Buyant zakh).<br />
34 Including fallow land and hayfields approximately two hectares farmland appear the minimum size of fields an<br />
average households needs to possess in order to escape poverty.<br />
35 This calculation includes 30% costs for inputs, services, labour and taxes.<br />
36 In Khovd aimag the average yield of cereal cultivation between 2002 and 2005 was 0.88 t/ha (NSOM<br />
2006:184,189)<br />
152
Photos 17-18:Crop Marketing at the Aimag Center, tuv zakh<br />
Photos by J. Hartwig, June 2006<br />
In total up to 200 traders are present during harvest time, many of them selling their own<br />
harvest. In the rest of the year about 50 traders market stored vegetables (potatoes, turnips,<br />
carrots or cabbage) or vegetables imported from china like onions, paprika, tomatoes, and<br />
other crops - depending on availability and prices of locally cultivated crops. Melons,<br />
tomatoes and other vegetables from the Buyant River Delta that can not be stored are only<br />
sold in autumn. The traders reported to add 10-20% to the purchase price and to have a<br />
monthly income between 30,000 and 100,000 MNT. 37 If they possess own storages they have<br />
higher profits because they procure crops when prices are low. Some traders acknowledged<br />
that a few people in the aimag center have storages with high volumes. These purchase high<br />
quantities of crops at harvest time and sell to the traders later on.<br />
Next to the markets at Khovd aimag center, direct sales at the fields are of high importance.<br />
Customers are either local herdsmen or traders from neighbouring sums and aimags. In recent<br />
years especially the demand from western aimags has increased sharply. Either mobile traders<br />
purchase crops from the farmers or local farmers deliver their harvest to the neighbouring<br />
aimag centers where prices of crops were reported to be significantly higher compared with<br />
Khovd. A member of a crop farming cooperative sold crops at the center of Zavkhan and<br />
Govi-Altaiaimag in autumn 2005 for the following prices:<br />
Crops Potatoes Cucumbers Tomatoes Cabbages Melons<br />
Prices<br />
250 600 1,500 400-800 500-600<br />
(MNT)<br />
Table 36: Crop Prices in the Aimag Centersof Govi-Altai and Zavkhan, Autumn 2005<br />
Source: Survey results, June 2006<br />
37 For their stalls in the market halltheypay 300 MNTrent per day in the warm season and 500 MNTin winter.<br />
153
Also trade fairs are becoming more and more<br />
popular. In the western aimags “green”<br />
vegetables fairs have been conducted and some<br />
of the cooperatives have taken part in fairs as<br />
far as Ulaanbaatar. The distances from Khovd<br />
aimag center to the other aimag centers of the<br />
Western Region are as follows: Bayan Ulgii:<br />
222 km, Uvs: 243 km, Govi-Altai: 450 km,<br />
Zavkhan: 503 km. Due to the long distance to<br />
Ulaanbaatar (almost 1,500 km), only a<br />
Photo by J. Hartwig, October 2006<br />
Photo 19: Trade fair “Golden Autumn” in<br />
Ulaanbaatar<br />
relatively small share of the harvest is sold to the capital city. Sometimes melons from the<br />
Buyant River Delta or apples are being transported to Ulaanbaatar and students bring along<br />
crops and sell them to finance their tuition fees.<br />
154
Apart from vegetable and cereal cultivation, Khovd aimag is famous for its<br />
fruits like seabuckthorn, dwarf- and crabapples, currents or melons which are<br />
growing wild or were introduced in the Manchu period. Out of these, melons<br />
are the most popular ones and honeydew melons are only planted in Khovd. In<br />
autumn, parts of the harvest are sold as far as in Ulaanbaatar.<br />
Photo by D. Tseveenravdan, September 2006<br />
Photo 20: Honeydew Melon<br />
Photo by D. Tseveenravdan, September 2006<br />
Photo 21: Honeydew Melons<br />
Photo 22: Black Currents<br />
Photo by J. Hartwig, June 2006<br />
Photo by J. Hartwig, June 2006<br />
Photo 23: Apple Plantation<br />
The high share of marketed crops described above indicates that farming households from the<br />
Buyant River Delta are increasingly contributing to food security of the local and regional<br />
population. Calculations based on a comparison of the recommended crop consumption per<br />
person 38 with the actual crop harvest show that within the Buyant River Delta in 2005 the<br />
harvest of vegetables and potatoes was significantly higher than the recommended<br />
consumption (Fig. 86). Fruit harvest was slightly below recommended consumption but the<br />
figure only records melon harvest and not the harvest of remaining fruits like dwarf apples,<br />
seabuckthorn or currents.<br />
On the level of Khovd aimag, there is still a surplus of potatoes but a lack of vegetables, fruits<br />
and cereals. If the Western Region is considered as a whole, there is a lack of all kinds of crop<br />
harvest. These data indicate that there is high demand for extension of crop cultivation. In<br />
38 No difference was made between children and adults.<br />
155
other words: The Buyant River Delta has the potential to become the center of vegetables,<br />
fruit, and potato production for the Western Region of Mongolia, if current irrigation<br />
problems are solved.<br />
Although the highest lack between harvest and demand exists with regard to cereals, it does<br />
not seem advisable to increase cereal cultivation significantly in the Buyant River Delta.<br />
Recommended Consumption<br />
Harvest<br />
80 000<br />
70 000<br />
60 000<br />
50 000<br />
40 000<br />
30 000<br />
20 000<br />
10 000<br />
0<br />
Cereals<br />
6 014<br />
Potatoes<br />
0<br />
Vegetables<br />
1 899<br />
5 806<br />
Fruits*<br />
3 165<br />
4 057<br />
Cereals<br />
4 431<br />
4 066<br />
Potatoes<br />
12 543<br />
Vegetables<br />
Recommended Consumption and Harvest (t)<br />
613<br />
3 961<br />
7 019<br />
Fruits*<br />
6 601<br />
4 980<br />
9 242<br />
4 427<br />
55 951<br />
2 732<br />
17 669<br />
15 982<br />
70 675<br />
14 335<br />
Cereals<br />
Potatoes<br />
Vegetables<br />
and<br />
Buyant River Delta Khovd aimag Western Region<br />
Crops<br />
*only melons, no harvest results for other fruits are available Source: Statistics provided by aimag administration, NSOM (2006)<br />
Figure 84: Recommended Consumption and Harvest in the Buyant River Delta, Khovd aimag and the<br />
Western Region of Mongolia (2005)<br />
Cereal yields and revenues are comparably low: In Khovd aimag, the average yield of cereals<br />
between 2002 and 2006 was 0.88 t/ha (NSOM 2006:184,189). In the local shops, wheat flour<br />
from Russia, China or Kazakhstan is sold for 400 MNT /kg. That means that revenues per<br />
hectare in case of cereal cultivation could not be more than 350,000 MNT /ha, being much<br />
less than revenues from other crops. 39<br />
The same problem appears with cultivation of<br />
sunflowers. A few years ago, TACIS financed a sunflower oil press in Buyant sum which is<br />
almost decommissioned today (see Photo 24). Farmers described the reason as follows: From<br />
one hectare the yield is approximately one ton of sunflower seeds, out of which 300 litres oil<br />
are pressed. One litre imported sunflower oil costs about 1,500 MNT in the stores in Khovd.<br />
39 An exception could be the cultivation of barley. Farmers from Khovd sum expressed their intention to start its<br />
cultivation because barley is used for Kazaks’ traditional dishes.<br />
156
That means that revenues from one hectare could not be more than 450,000 MNT. These<br />
results also point to the question of import policies: Many farmers complained that, as long as<br />
tariffs for some imported crops or foodstuff are low, it is not possible for local farmers to<br />
compete with cheap import prices.<br />
17.4 Storing of Crops<br />
Photo by J. Hartwig, June 2006<br />
Photo 24: A Sunflower Press in Buyant sum<br />
Financed by TACIS is almost out of use<br />
In recent years, most experienced crop farming<br />
households at Buyant and Khovd sum have<br />
built own storage facilities for potatoes, carrots,<br />
turnips or cabbage. However new and less<br />
experienced farmers face difficulties to store<br />
their harvest. They are forced to sell their crops<br />
at autumn, when prices are low and thus having<br />
problems to generate incomes in other seasons.<br />
Most storage facilities have a capacity between<br />
10 and 50 tonnes. In Buyant sum the Khantungalag cooperative, supported by SDC, has built<br />
two storages with a capacity of up to 120 tonnes (see Photo 25). The cooperative is<br />
specialised in producing seed potatoes and other crop seeds for the local demand. At Jargalant<br />
sum there are still four large storages that were built<br />
in socialist times, but out of use at present due to<br />
decay.<br />
17.5 Crop Processing<br />
Crop processing is very limited in the Buyant River<br />
Delta. Most households preserve vegetables like<br />
cucumbers, tomatoes, mixed salad or prepare jam 40<br />
only for their own needs or for sale in small<br />
amounts. The following reasons were stated for this<br />
low processing rate:<br />
Photo by J. Hartwig, June 2006<br />
Photo 25: The Khantungalag<br />
Cooperative builds a Storage Facility<br />
with Support from SDC, Buyant sum<br />
• low skills and experiences in preserving<br />
• heavy work load in autumn<br />
• difficulties in obtaining sufficient jars and lids<br />
40 Jam is made from fruits like melons, apples, seabuckthorn and tomatoes.<br />
157
• no specialised crop processing enterprises existing<br />
Only some of the cooperatives preserve higher amounts of vegetables and fruits. Especially<br />
the “Arvan Ulias” cooperative from Buyant sum is well experienced in preserving pickled<br />
cabbage, cucumbers, tomatoes and vegetables salad. These are marketed to western aimags<br />
and in smaller amounts also to Ulaanbaatar. Cooperative members expressed that vegetables<br />
preservation in large amounts could be very profitable. The following calculation was made:<br />
For one standard jar of cucumber 350 g of cucumbers are needed. Assumed that prices were<br />
400 MNT per kilogramme, 41 cucumber input would amount to 150 MNT per jar. Other<br />
necessary ingredients like salt, sugar, pepper, garlic, vinegar or dill might cost about 200<br />
MNT. Recycled jars with lid cost about 100-150 MNT at present. 42 In total, this would sum<br />
up to 450-500 MNT per jar. In the stores, preserved Mongolian cucumbers are sold for 1,000<br />
Photo by J. Hartwig, June 2006<br />
Photo 26: A Shop in Jargalant sum Selling<br />
Imported Vegetable Conserves<br />
MNT, imported ones from Vietnam or EU cost<br />
about 1,500 MNT per jar.<br />
in Mongolia so all jars have to be either recycled or newly imported.<br />
According to the estimation of shop keepers, 43<br />
about 90% of marketed, preserved vegetables<br />
stem from imports – thus showing high<br />
potential for import substitution. Skills and<br />
facilities of processors and access to jars and<br />
lids seem to be the core challenges in this<br />
context. At present, there isn’t any glasswork<br />
17.6 Proposals to support Irrigation Agriculture in the Buyant River Delta<br />
In total, 29 traders, cooperative members and members of sum administrations were surveyed.<br />
They raised the following expectations and proposals aiming at improvements in crop<br />
cultivation, marketing and processing:<br />
Marketing/ Finance/ Regulations<br />
• provide training courses for marketing<br />
• support local and regional marketing through organization of regular trade fairs<br />
41 At present, average prices for cucumbers were reported to be 200 MNT per kilogram. In order to make<br />
cultivation more profitable and to stimulate sufficient cultivation, 400 MNTper kilogram were taken for<br />
calculation.<br />
42 These are prices for recycled jars. If demand rises, a sharp increase of jar prices has to be expected.<br />
43 There are about 380 smaller shops in the aimag centre and about five shops each at the centres of Buyant,<br />
Khovd and Myangad sum.<br />
158
• raise import tax/bans forvegetables and potatoes<br />
• provide low interest and long term loans<br />
• provide adequate heating for market halls in winter<br />
Processing and Storing<br />
• provide training courses for processing techniques and recipe<br />
• support establishment of small and medium enterprises for crop processing<br />
• solve access problems to lids and jars<br />
• support construction of storage facilities<br />
• improve food hygienic<br />
Cultivation and Irrigation<br />
• support formation of cooperatives<br />
• introduce new sorts and seeds (e.g. red garlic 44 , green and red peppers, beans,<br />
artichoke, pumpkin, zucchini, Chinese cabbage, cauliflower, broccoli, radish, leek,<br />
celeriac, spices)<br />
• improve agricultural machines and mechanisation<br />
• improve acess to seeds and fertilizer<br />
• support greenhouse construction<br />
• reclaim abandoned land<br />
• solve water conflicts<br />
• regulate fair access to and distribution of irrigation water<br />
• introduceefficientirrigation systems and pumps<br />
• reconstruct Janjin Booltheadwork<br />
17.7 Summary<br />
The main findings of the market study can be summarized as follows:<br />
1. At present, crop farming is carried out mainly by individual households. Nevertheless,<br />
in recent years more than ten crop farming cooperatives have been established within<br />
the Buyant River Delta. Some are highly effective and profit from cooperation,<br />
specialisation and distribution of labour and tasks.<br />
44 It was reported that a variety of red garlic from Zavkhan aimag has a potential to be exported to Japan and<br />
South Korea for up to 10,000 MNT/kg. The main problem is acess to appropriate seeds.<br />
159
2. The majority of crop farmers cultivates to meet subsistence needs as well as to market<br />
their crop harvest. In total, more than 90% of harvest is marketed. Average revenue<br />
from vegetables and potato harvest is approximately 2million MNT/ha. Potatoes are<br />
the most often cultivated crops, followed by melons, carrots and turnips. Cereals and<br />
technical crops, like sunflowers, are hardly cultivated anymore due to the fact that<br />
yields are low and prices for imported flour and vegetables oil are low.<br />
3. Based on current average crop prices, at least one hectare land has to be cultivated<br />
each year, so that a farmer’s household has sufficient crops for its own needs and<br />
seeds and an income from crop marketing which enables its members to escape<br />
poverty.<br />
4. Crop cultivation increasingly provides food security for the local and regional<br />
population: Within the Buyant River Delta there is a significant surplus production of<br />
potatoes and vegetables. Crops are marketed at the aimag center or to the western<br />
aimags (Bayan-Ulgii, Uvs, Govi-Altai, and Zavkhan). In recent years especially the<br />
demand from these aimags, where a significant lack between demand and own harvest<br />
prevails, has increased sharply. If crop farming is extended, the Buyant River Delta<br />
has the potential to become the center of vegetables, fruit and potato production<br />
for the whole Western Region of Mongolia.<br />
5. Most experienced crop farming households have built own storage facilities for crop<br />
harvest. However new and less experienced farmers face difficulties to store their<br />
harvest. They are forced to sell their crops at autumn, when prices are low and thus<br />
having problems to generate incomes in other seasons.<br />
6. Due to low skills and experiences in preserving, heavy work load in autumn,<br />
difficulties in obtaining sufficient jars and lids, and the fact that no specialised crop<br />
processing enterprises exist, processing of vegetables is very limited in the Buyant<br />
River Delta. Apart from some cooperatives, most households preserve vegetables only<br />
for their own needs or for sale in small amounts. According to estimations of shop<br />
keepers, about 90% of marketed, preserved vegetables stem from imports.<br />
Calculations show that there is high potential for increased value adding, employment<br />
and import substitution if current processing problems are solved.<br />
7. Surveyed traders, cooperative members and members of sum administrations<br />
formulated expectations and proposals aiming at improvements in crop cultivation,<br />
marketing and processing. These included training courses for vegetables processing<br />
160
and marketing, organization of regular trade fairs, increased import taxes for crops,<br />
low interest and long term loans, establishment of small and medium enterprises for<br />
crop processing, support for the formation of cooperatives, introduction of new sorts<br />
and seeds, support for greenhouse construction, improvements in mechanization, seeds<br />
and fertilizer, fair access to and efficient use of irrigation water and the reconstruction<br />
of Janjin Booltheadwork.<br />
161
F. Conclusions and Recommendations (J. Janzen and J. Hartwig)<br />
18. Conclusions<br />
As a result of the detailed socioeconomic, physical, ecological, and marketing study the<br />
research team is supporting with emphasis the idea of a rehabilitation and extension of<br />
irrigated cultivation agriculture in the delta area of Buyant gol in Khovd aimag (see Maps 11-<br />
15). There are no objections as far as soil and water qualities are concerned. There will also be<br />
enough irrigation water available, if the water is stored in a reservoir at Janjin Boolt<br />
headwork. As Khar us nuur receives its water mainly from Khovd gol no negative ecological<br />
effects are expected for the lake from the reconstruction of Janjin Boolt.<br />
The highest potential for the extension of irrigated farm land can be found on Khovd sum<br />
territory in the northern part of Buyant gol delta (see Maps 11-12 and D.10, 10.1-10.3, 11 ).<br />
As far as the potential manpower for the extension of irrigated farmland is concerned, there<br />
are enough people in Buyant, Khovd, Myangad, and especially in Jargalant sum who are<br />
interested in extending their farmland or in getting newly engaged in irrigated cultivation.<br />
There is enough demand for an increased potato and vegetable production in the western<br />
aimags and the large Mongolian cities, Ulaanbaatar in particular. Siberia in the Russian<br />
Federation might be a potential market in the future as well.<br />
Thus it can be stated that if crop farming will be improved and extended and new<br />
marketing strategies developed, the Buyant River Delta has the potential to increase its<br />
importance as the major center of vegetable, potato and fruit production for the whole<br />
Western Region and to a certain extent even for the big cities of Mongolia and parts of<br />
Russian Siberia.<br />
In order to be able to implement this vision a number of preconditions have to be fulfilled:<br />
1. The major precondition is to provide a secure supply of irrigation water during the<br />
whole vegetation period from end of April until end of September and for the use of<br />
mobile livestock keepers by storing water in periods of abundance. For this purpose<br />
the reconstruction of Janjin Booltheadwork north of Khovd khot is a must.<br />
2. The sums of Bujant and Khovd, which are competing for water, have to agree upon a<br />
just division of Buyant gol water at Janjin Boolt headwork. According to the water<br />
demands of both sums (actually more cultivated land on Khovd sum territory and<br />
162
more nomadic livestock keepers depending on Buyant gol water on Buyant territory) a<br />
share of 50% for each of the two sums seems to be suitable.<br />
But water distribution at Janjin Boolt Headwork should be handled in a flexible<br />
manner. That means that water should be distributed according to the real needs of<br />
both sums and water shares might be changed within the coming years if water<br />
demands change in the two sums. Further more the disputed sum boundary between<br />
Buyant and Khovd sum should be fixed in an official document without delay in order<br />
to stop conflicts about land and water.<br />
3. A neutral institution, which might be called “Buyant River Water Authority”,<br />
controlled by an independant committee consisting of different members of the civil<br />
society and elected representatives from the aimag khural should watch about the just<br />
water distribution at Janjin Boolt headwork. The staff in charge of Janjin Boolt<br />
headwork and the maintenance and control of the whole Buyant delta irrigation system<br />
should not belong to one of the rival sums and should be well paid for their work in<br />
order to reduce the risk of being vulnerable for bribes. Their salaries as well as<br />
maintenance costs for Janjin Boolt headwork and the rehabilitated and new irrigation<br />
channel system should be funded by a moderate water tax which will have to be<br />
collected by them from all water users according to the size of their farming plots, and<br />
the irrigation intensity of cultivated crops.<br />
4. A future development program for the improvement and extension of irrigated<br />
cultivation in the Buyant River Delta should be based on a holistic approach of<br />
regional rural development, primarily focussing on poverty alleviation in Khovd<br />
aimag. It should include all social groups of the study area, such as farmers, agropastoralists,<br />
nomads, traders, Government officials etc.<br />
Not single measures, such as securing regular water availability or irrigation channel<br />
rehabilitation alone can guarantee future progress but only the implementation of a<br />
bundle of development measures can lead to a successful development and to poverty<br />
reduction in Khovd aimag.<br />
For this purpose it is strongly recommended that the planned Mongolian-Swiss project<br />
closely cooperates with other national and international donors already working in<br />
Khovd aimag and the western region. Existing development activities of other<br />
agencies, such as USAID, GTZ, UNDP, WB, ADB, SIDA, Mercy Corps etc. should<br />
be incorporated into the project planning in order to use synergies and avoid<br />
repetitions of development measures.<br />
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19. Recommendations<br />
For the different aspects of development the following recommendations are made:<br />
A. ASPECTS CONCERNING PARTICIPATION<br />
Existing and potential new farmers should be involved in the planning and<br />
implementation process of a development program from the very beginning in<br />
order to reach transparency of its objectives and make the people understand that<br />
the activities are going to help them to improve their livelihoods. Special attention<br />
should be given to small-scale farmers and poor people in order to contribute to<br />
reduce the high rate of poverty among the aimag population.<br />
It has to be ensured that marginalized groups have equal access to fertile land (at<br />
least 1 ha) and sufficient irrigation water, that they will be enabled to market their<br />
products for favourable conditions, and will have priority to be employed for a fair<br />
wage in labour intensive project activities such as channel and road rehabilitation,<br />
and other construction works. For agro-pastoralists a size of two ha would be more<br />
suitable in order to enable them to produce sufficient hay for the livestock. New<br />
irrigable land of good quality is mainly available in the northern part of Ulaan<br />
buraa bag in Khovd sum. North of Tsagaan Khudag near Ulaanburaa bag center of<br />
Khovd sum would be a suitable location to establish an irrigation scheme for new<br />
farmer (see Annex V / Map 16).<br />
The project should support smallholders to get access to low interest loans.<br />
Another option is that a co-financing fund could provide the resources, for<br />
example to a water channel user group or another informal or formal grouping.<br />
The groups could be asked to contribute a certain amount of money per capita to<br />
an account of their own and the project would match this amount with a matching<br />
percentage to be determined.<br />
B. ASPECTS CONCERNING IRRIGATION<br />
The existing irrigation system is characterized by a large number of small channels<br />
and dams built by the farmers themselves. Water is often wasted because of<br />
inappropriate water use and users at the end of a channel are often deprived in an<br />
164
unsocial way from sufficient water supplies. This system has to be improved by<br />
securing water access for all channel users and by the introduction of irrigation<br />
methods that reduce water losses resulting from high evapotranspiration and water<br />
seeping into the underground. The introduction of more sophisticated irrigation<br />
techniques other than simple flooding of fields, such as trickle/drip irrigation could<br />
help to reduce water waste(see Annex V / Map 16).<br />
Drainage trenches in fields with little inclination and salt enrichment in the soil<br />
have to be established. Still existing iron water tubes from former irrigation<br />
systems of the socialist time should not be sold as scrap metal to China anymore<br />
but be used as subsoil water tunnels/passages at crossings of water channels with<br />
dirt roads and tracks in order to avoid the destruction and consequently the<br />
interruption of the water flow within the channel by motor vehicles.<br />
In both sums guarding officers of the independent “Buyant River Water Authority”<br />
should regularly control that irrigation water is not used illegally and not wasted in<br />
an inappropriate way. In case of misuse they should have the right to impose<br />
sanctions on the guilty persons.<br />
The existing informal water channel user groups should be supported by the<br />
project by offering training and assistance for the improvement of existing and the<br />
introduction of new more efficient irrigation techniques. So far the members of<br />
these groups mainly organize joint cleaning and maintenance activities and the<br />
work load of each household depends on the size of their enclosure (khashaa)<br />
bordering the channel. The size/profile of the water outlets at the main water<br />
channels should correspond with the field size to be irrigated.<br />
Based on these informal groups it would be advisable to try to build up formal<br />
channel user associations, who could become an economic entity for example by<br />
founding a farm cooperative.<br />
For the irrigation agriculture on Myangad sum territory near the sum center the<br />
water is taken from Khovd river. Although it seems to be difficult to operate a<br />
water pump in the river which is mechanically driven by the water current<br />
(German: “Widder”), experts from the German company should carefully check its<br />
possibilities for operation. In Durviin gazar(see Annex V / Map 14) of Buyant and<br />
in Jargalant sum, where shortages of irrigation water do not happen, the already<br />
high harvest results could still be increased by introducing even more sophisticated<br />
soil preparation and irrigation techniques.<br />
165
Special attention must also be given to the water needs of the mobile livestock<br />
keepers who use the land adjacent to the cultivation area as pasture land.<br />
C. ASPECTS CONCERNING CULTIVATION<br />
As the existing farming population is partly consisting of inexperienced and<br />
untrained farmers a functioning extension service is urgently needed in order to<br />
practice a sustainable land use. The project should offer training in all aspects of<br />
cultivation, such as improved soil preparation, water saving irrigation methods,<br />
ecologically adapted use of chemical fertilizers, herbicides, and insecticides, crop<br />
rotation, combating plant diseases, and use of machinery.<br />
Farmers should be convinced of the many advantages of farming cooperatives for<br />
small-scale farmers, such as common use of machinery, getting low interest loans,<br />
purchase of less expensive of farming inputs, marketing for favourable conditions<br />
etc. Active support should be given by the project to the formation of such<br />
cooperatives in order to improve the living and production conditions of the<br />
smallholders.<br />
As only a few greenhouses are available so far for vegetable growing, the project<br />
should encourage and support the establishment of greenhouses. Greenhouses and<br />
also simple plastic sheets covering the plants could considerably improve the<br />
conditions for early and late vegetable production.<br />
Diversification of vegetable production could be attained through introduction of<br />
new crop varieties and seeds, such as red garlic, green and red pepper, beans,<br />
pumpkin, zucchini, Chinese cabbage, cauliflower, broccoli, radish, leek, celeriac,<br />
spices etc.<br />
D. ASPECTS CONCERNING MARKETING, PROCESSING, AND<br />
STORING<br />
As marketing of high quality farming products is a key issue for the future<br />
development of irrigated agriculture in Khovd aimag, the project should conduct<br />
training courses on marketing of crops. Trade fairs for crops and processed<br />
vegetables and fruits should be conducted in Khovd khot and other aimag centers<br />
of western Mongolia, in the big cities of the country, Ulaanbaatar in particular, and<br />
166
in cities of neighbouring Russian Siberia as well. The project should support the<br />
establishment of small and medium size vegetable and fruit processing enterprises<br />
in Khovd khot and the Buyant river delta area and help to improve the access to<br />
glasses and lids for vegetable and fruit conservation.<br />
Further more the project should help to improve existing and to build new storage<br />
facilities for potatoes, vegetables and fruits in order to avoid quality losses during<br />
the storing period and extend the possible time for processing. In order to secure<br />
the future development of irrigated crop production and the processing enterprises<br />
to be established, the project should assist the Government of Khovd Aimag to<br />
find legal ways to increase tariffs for imported vegetables, fruits, and potatoes.<br />
E. ASPECTS CONCERNING THE NATURAL ENVIRONMENT<br />
The project should offer special training courses on soil protection and organic<br />
farming in order to keep the use of chemicals at a reasonable level. The production<br />
of fertilizer from horn and hoofs should be supported. Farmers and their family<br />
members should be made aware of keeping the ecological situation in balance, e.g.<br />
by protecting ecologically sensitive areas, such as forests alongrivers and streams,<br />
caragana bush stands etc.<br />
Along irrigation channels fast growing trees, such as poplars, and fruit producing<br />
trees, such as different kinds of apple trees, which are well adapted to the local<br />
climatic conditions, should be planted as wind breaks in order to reduce deflation<br />
of fertile top soils and to provide shadow in order to positively influence the<br />
micro-climate and reduce evapotranspiration from soils and water surfaces. Further<br />
more fruit bearing bushes, such as sea buckthorn should be cultivated in order to<br />
be able to generate an additional income from fruit marketing.<br />
The people who operate Janjin Boolt headwork have to take care that fish<br />
movements in Buyant gol are not hindered.<br />
167
G. Bibliography<br />
Aimag Administration Statistics 2006.<br />
ALAGAC, Munkhtungaamal. 2005: Report of the state control for farm and falloe land<br />
Khovd aimag. 2005. Ulaanbaatar.<br />
BARTHEL, H. 1990: Mongolei–Land zwischen Taiga und Wüste. Gotha.<br />
(=Geographische Bausteine. Neue Reihe, Heft 8).<br />
BATSAIKHAN, B., ERDEM-UNDRAKH, KH, and MUNKHTSETSEG, G. 2006:<br />
Gazrin Khariltsaani Khuuli Togtoomjiin Emkhtgel (Compendium of laws on land and<br />
land use). Ulaanbaatar.<br />
CARNEY, D. 1998: Implementing the Sustainable Livelihoods Approach. In: CARNEY,<br />
D. (ed.): Sustainable Rural Livelihoods. What contribution can we make? London, S. 3-<br />
23.<br />
CHAMBERS, R. and CONWAY, G. R. 1991: Sustainable rural livelihoods: practical<br />
concepts for the 21st century. IDS Discussion Paper 296. Brighton.<br />
Geographical Atlas, 2003<br />
DELGERAA, B. 2003: Plantation in the Buyant Gol Delta. Khovd aimag.<br />
GOM, Government of Mongolia 2003: Economic Growth Support and Poverty Reduction<br />
Strategy. Ulaanbaatar.<br />
Introduction to Socioeconomic Development of Society and Economy of Khovd aimag,<br />
2005. Khovd.<br />
JANZEN, J. and BAZARGUR, D. 1999: Der Transformationsprozeß im ländlichen Raum<br />
der Mongolei und dessen Auswirkungen auf das räumliche Verwirklichungsmuster der<br />
mobilen Tierhalter. In: JANZEN, J. (ed.): Räumliche Mobilität und Existenzsicherung.<br />
Fred Scholz zum 60. Geburtstag. Berlin (=Abhandlungen-Anthropogeographie. Institut für<br />
Geographische Wissenschaften. Freie Universität Berlin, Bd. 60), S. 47-81.<br />
JANZEN, J. and BAZARGUR, D. 2003: Wandel und Kontuinität in der mongolischen<br />
Tierhaltung der Mongolei. In: Petermanns Geographische Mitteilungen, 147 Jg., No.5,<br />
2003: 50-57.<br />
Khovd Aimag Statistical Yearbook 2005.<br />
KRÜGER, F. (2003): Handlungsorientierte Entwicklungsforschung: Trends,<br />
Perspektiven, Defizite. In: Petermanns Geographische Mitteilungen 147 (1), S. 6-15.<br />
Land Law 29.3<br />
Law on Cultivation Agriculture 2004.<br />
Law on Land Ownership for Mongolian Citizens 2003.<br />
168
MAS 1990: Information Mongolia: The Comprehensive Reference Source of the People's<br />
Republic of Mongolia. Oxford. (=Countries of the World Information Series).<br />
MURZAEV, E. M. 1954: Die Mongolische Volksrepublik. Physisch-geographische<br />
Beschreibung. Gotha.<br />
Myangad Sum Administration Information June, 2006.<br />
Myangad Sum Introduction, 2005. Khovd.<br />
NSOM, National Statistical Office of Mongolia. 2004: Mongolia in a Market System.<br />
Statistical Yearbook 1989-2002. Ulaanbaatar.<br />
NSOM, National Statistical Office of Mongolia. 2006: Mongolian Statistical Yearbook<br />
2005. Ulaanbaatar.<br />
NYAMDAVAA, D. 2004: Nature, Society and Economy of Khovd aimag, Khovd.<br />
OYUNKHAND, B. 2003: Geographical Atlas (Gazarzuin Atlas). Ulaanbaatar.<br />
RADCLIFFE-BROWN, A. R. 1940: On Social Structure. In: The Journal of the Royal<br />
Anthropological Institute of Great Britain and Ireland 70 (1), pp.1-12.<br />
Ulaanbaatar Post 41/438 of Oct. 14, 2004:4.<br />
http://gate1.pmis.gov.mn/mofa/end/?leftid=61 of July 30, 2006.<br />
http://gate1.pmis.gov.mn/mofa/end/?leftid=74 of July 30, 2006.<br />
www.Livelihoods.org (assessed on August 23, 2006).<br />
169
H. Annexes<br />
I. Acronyms<br />
AAS<br />
Atomic Absorbtion Spectrometer<br />
AAS<br />
Aimag Administration Statistics<br />
ADB<br />
Asian Development Bank<br />
CDR<br />
Center for Development Research<br />
DED<br />
Deutscher Entwicklungsdienst<br />
DFID<br />
Department for International Development<br />
EDTA<br />
Ethylenediaminetetraacetic Acid<br />
FES<br />
Faculty od Earth Sciences<br />
GDP<br />
Gross Domestic Product<br />
GIS<br />
Geographical Information System<br />
GOM<br />
Government of Mongolia<br />
GPS<br />
GlobalPositioning System<br />
IDS<br />
Institute for Development Studies<br />
KASY Khovd Aimag Statistical Yearbook 95<br />
MAS<br />
Mongolian Academy of Sciences<br />
MoFA<br />
Ministry of Food and Agriculture<br />
MOLARE<br />
MOngolian LAndscape REasearch<br />
NSOM<br />
National Statistical Office of Mongolia<br />
SDC<br />
Swiss Agency for Development and<br />
Cooperation<br />
SLA<br />
Sustainable Livelihoods Approach<br />
TACIS<br />
Technical Assistance to the Community of<br />
Independent States<br />
UB<br />
Ulaanbaatar<br />
UK<br />
United Kingdom<br />
II. Special Terms<br />
„Widder“<br />
german water pump mechanically driven by<br />
the water current<br />
aimag<br />
administrative unit of Mongolia<br />
Arvan Ulias<br />
name of cooperative, which means “Ten<br />
asps”<br />
bag<br />
administrative unit of Mongolia<br />
Bayan-Ulgii<br />
the western most aimag of Mongolia<br />
brigade<br />
1. state farm work units in socialism time<br />
2. subunit of negdel / sum<br />
Davshilt<br />
negdel name of Myangad sum<br />
dun nogoo artichoke (cynara scolymus- served as a<br />
vegetable)<br />
170
gol<br />
Govi-Altai<br />
Janjin Boolt<br />
Khantungalag<br />
Khar Nuur<br />
khashaa<br />
khot<br />
Khovd<br />
Khovd gol<br />
Khovd Ikh Surguuli<br />
khushuu<br />
Mongol Altai Mountain<br />
negdel<br />
nuur<br />
sangiin aj akhui<br />
sum<br />
tejeeliin aj akhui<br />
Tsuurai<br />
tuv zakh<br />
Ulaanbaatar<br />
Uvs<br />
zakh<br />
Zavkhan<br />
zud<br />
river<br />
western aimag’s name<br />
“Janjin” dam<br />
name of cooperative<br />
name of lake, which means „Black lake“<br />
fenced in yards, which surround the yurts and<br />
cottages<br />
city<br />
western aimag’s name<br />
largest river of Khovd aimag<br />
Khovd University<br />
administrative unit before revolution<br />
mountain range in western Mongolia<br />
production cooperative (focused on livestock<br />
rearing)<br />
lake<br />
state farm<br />
administrative unit of Mongolia<br />
fodder crop farm<br />
name of herders’ group, which means “Echo”<br />
central market<br />
capital city of Mongolia<br />
western aimag’s name<br />
market<br />
western aimag’s name<br />
heavy snowfall, freezing rain or strong frost<br />
III. Industrial Production of Khovd aimag (2000-2005)<br />
Production<br />
Unit<br />
Products<br />
2000 2001 2002 2003 2004 2005<br />
Food<br />
Bread t 23.6 21.9 1.3 155.7 131.1 127<br />
Cookie/Pastries t 8.4 6.7 5.8 133.2 152 109<br />
Vodka 1,000 l 71.7 119.1 84.9 47.1 16.8 2.1<br />
171
Beer 1,000 l 3.3<br />
Soft Drink 1,000 l 35.2 30.6 7.8 166.7<br />
Sausages t 4.5 4.1 15.2 20.1<br />
Cattlemeat t 109<br />
Meatconserve t 0.6<br />
Brownflour t 0.9<br />
Barleyflour t 0.5<br />
Flour t 110 36.5 55 90<br />
Salt t 16<br />
Mineral Resources and<br />
Construction<br />
Coal 1,000 t 3.8 3.5 6 9 5.3 3<br />
Lime/Chalk t 26<br />
Concrete construction 1,000 m² 52.8 1.9<br />
Iron construction pieces 751<br />
Brick 1,000 pieces 145 420 500<br />
Livestock Products, Textiles and other Products<br />
Sheepskin 1,000 pieces 36 150<br />
Cattleskin pieces 9500<br />
Felt 1,000 m 14.2 4.9 2.1 8.6 5.7 1.5<br />
Feltboots 1,000 pairs 3.2 1.1 0.6 0.3<br />
Mongolianshoes pairs 70<br />
White felt shoes pieces 6<br />
Buriadboots pieces 2<br />
Childshoes pieces 3<br />
Cap pieces 3<br />
Deel pieces 675 280 264<br />
Europeantextiles pieces 245 464 440<br />
Curtain pieces 2<br />
Work apron pieces 13<br />
Mongollock pieces 145<br />
Electricityand Heating<br />
Heating 1,000 kcal 31.9 33.5 37 33.8 30.3 33.3<br />
Electricity 1,000 kWh 11,134.3 11,325.6 11,160.9 12,444.6 12,380 14,337.2<br />
Source: Statistics provided byaimagadministration<br />
IV. People Met (Selection)<br />
1. Altankhuyag-Environmental and Water Officer / Khovd Aimag Administration<br />
2. Baasandorj–Head of Meteorological Station of Khovd khot<br />
3. Bakhat–Land Officer of Khovd sum<br />
4. Batbayar. L–Chief of Governors Office<br />
5. Batbold. Kh –Governor of Jargalant sum<br />
6. Batbuureg–Statistical Officer of Khovd Aimag Administration<br />
7. Bold –Officer for Financial Affairs<br />
8. Bräunlich, Axel-DED Advisor to Khar Us Nuur National Park<br />
172
9. Budee–Land Officer of Khovd aimag<br />
10. Damiran. Ts–Member of Mongolian Parliament/ Chairman of Standing Committee<br />
on Economic Policy<br />
11. Dargerkhaan –Governor of Khovd sum<br />
12. Ganbaatar–Officer of Environment<br />
13. Enkhbold -Vice -Governor of Khovd aimag<br />
14. Erkhembayar–Governor of Myangad sum<br />
15. Myagmartsooj –Governor of Buyant sum<br />
16. Nyamaa. D –Advisor to the Governor of Khovd Aimagand Officer for Donor<br />
Relation<br />
17. Nyamdavaa. G–Governor of Khovd aimag<br />
18. Purevdorj–Member of Mongolian Parliament Purevkhuu -Engineer of “Shandni<br />
Bulag” –Company<br />
19. Purevkhuu –Engineer of “Shandni Bulag„ -Company<br />
20. Sengedorj–Vice -Governor of Jargalant sum<br />
21. Teleykhan –Vice -Governor of Khovd sum<br />
22. Turmunkh –Land Officer of Buyant sum<br />
23. Tsend-Ayush –Head of Dept. of Agriculture, Infrastructure and Environment<br />
24. Tseveenravdan. D–Field Office Director of WWF<br />
25. Waldemar Holmgen -UNDP International TechnicalAdvisor<br />
V. Maps<br />
173