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Preface - kmutt

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344<br />

program, Cytoscape. This model is being used to<br />

decipher the control of GLA synthesis in M.<br />

rouxii and to assist the experimental ationof the<br />

important TF binding sites.<br />

NC-347 FUNCTIONAL EXPRESSION Spirulina<br />

∆ 12 - AND ∆ 6 -DESTURASES IN<br />

HETEROLOGOUS YEAST, Saccharomycese<br />

cerevisiae<br />

พีรดา พรหมมีเนตร, อภิรดี หงสทอง, ภาวิณี เกิดฤทธิ์,<br />

สุภาภรณ ชีวะธนรักษ<br />

BioThailand (The 16 th Annual Meeting of the<br />

Thai Society of Biotechnology: The Era of<br />

Bionanotechnology), 4-5 พฤศจิกายน 2548,<br />

ศูนยการประชุมแหงชาติสิริกิติ์, กรุงเทพฯ, หนา 246<br />

The γ-linolenic acid (GLA) biosynthesis<br />

in Spirulina sp. is involved with three difference<br />

enzymes, ∆ 9 -, ∆ 12 - and ∆ 6 - desaturase which<br />

encoded by gene desC, desA and desD,<br />

respectively. These enzymes catalyze the fatty<br />

acid desaturation process to yield GLA as the<br />

final desaturation product in its pathway. In this<br />

study, the Spirulina desA and desD desaturase<br />

genes have been cloned and functionally<br />

characterized by heterologous expression in<br />

yeast, Saccharomycese cerevisiae cells. The<br />

products of desaturation reaction were<br />

determined by gas chromatographic and mass<br />

spectrometric analysis of the yeast cultures. The<br />

results indicated the growth of yeast cells with<br />

co-expression activity of Spirulina ∆ 12 -<br />

desaturase and ∆ 6 -desaturase and yield the final<br />

product in this pathway, GLA. The result<br />

revealed a possible way for Spirulina desaturases<br />

pathway reconstitution in heterologous<br />

yeast cells and also indicated a possibility for<br />

using a heterologous yeast cells as a model for<br />

functional study of Spirulina GLA pathway<br />

reconstruction.<br />

NC-348 FLUX ANALYSIS OF CENTRAL<br />

METABOLIC PATHWAYS OF Saccharomyces<br />

cerevesiae GROWN UNDER LOW<br />

TEMPERATURE<br />

มนตรี ฉายสวาง, กฤติญา เกรียงศักดิ์ศรี,<br />

กอบกุล เหลาเทง, อภิรดี หงสทอง, วศิมน เรืองเล็ก,<br />

อัศวิน มีชัย, สุภาภรณ ชีวะธนรักษ, ศักรินทร ภูมิรัตน<br />

BioThailand (The 16 th Annual Meeting of the<br />

Thai Society of Biotechnology: The Era of<br />

Bionanotechnology), 4-5 พฤศจิกายน 2548,<br />

KMUTT Annual Research Abstracts 2005<br />

ศูนยการประชุมแหงชาติสิริกิติ์, กรุงเทพฯ, หนา 55<br />

Cold temperature has been reported to<br />

increase the synthesis of polyunsaturated fatty<br />

acid (PUFA) in fungi including Saccaromyces<br />

cerevisiae, but fairly little information regarding<br />

cellular fluxes under such condition is available.<br />

In this study, we investigated how low<br />

temperature affected the intracellular fluxes<br />

particularly on the central metabolic pathways of<br />

S. cerevisiae, hoping to disclose the critical<br />

enzymes controlling step that could dominate the<br />

PUFA synthesis. The estimated cellular fluxes of<br />

the major central pathways including the<br />

Embden-Meyerhoff-Parnas pathway, the pentose<br />

phosphate pathway, and the tricarboxylic acid<br />

cycle of S. cerevisiae were compared using<br />

metabolic flux analysis (MFA) of chemostat<br />

culture at 15 and 30°C. The stoichiometric<br />

model of 74 reactions and 65 metabolites<br />

describing yeast aerobic metabolism was<br />

constructed based on data from yeast genome<br />

databases and literatures. Preminary results<br />

showed that, with the equally-controlled growth<br />

rate, the low temperature led to reduction in<br />

rates of malate secretion but enhancing that of<br />

ethanol and acetate. Analysis studies concerning<br />

the calculation and comparison of the intracellular<br />

fluxes in the central pathways of the two<br />

temperatures aim to determine potential rate<br />

controlling reactions. Future redirection of rate<br />

controlling fluxes could potentially lead to an<br />

improved precursors yield for PUFA production<br />

in S. cerevisiae cultivation at 30 °C.<br />

NC-349 EFFECT OF GLUCOSE<br />

CONCENTRATION ON THE FATTY ACID<br />

AND LIPID BIOSYNTHESIS OF Mucor rouxii<br />

รพีพรรณ พงษเชื้อชิดไทย, กอบกุล เหลาเทง,<br />

มรกต ตันติเจริญ, สุภาภรณ ชีวะธนรักษ<br />

BioThailand (The 16 th Annual Meeting of the<br />

Thai Society of Biotechnology: The Era of<br />

Bionanotechnology), 4-5 พฤศจิกายน 2548,<br />

ศูนยการประชุมแหงชาติสิริกิติ์, กรุงเทพฯ, หนา 252<br />

fatty acids play the important roles as<br />

structure and function of biological organisms.<br />

Several factors affecting on the fatty acid<br />

constitution have been reported. Nutrient<br />

component mediated in fatty acid and lipid<br />

metabolisms of many organisms. Mucor rouxii<br />

is one of the promising sources for production of<br />

an essential fatty acid, gamma-linolenic acid<br />

National Conference

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