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JULY 2008 – ISSUE 70<br />
& S t Y L E<br />
Loving<br />
from afar<br />
absence makes the<br />
heart grow fonder<br />
Oliver friggieri<br />
A mediterranean<br />
perspective<br />
hot hot<br />
hotpants<br />
shorts get shorter<br />
<strong>IRA</strong> <strong>LOSCO</strong><br />
rock chick
| EDITORIAL |<br />
| july 2008 - ISSUE 70 |<br />
5 FOLLOW YOUR HEART<br />
Michelle Gauci meets some fellow workers to discover how they live without the other half.<br />
10 CONCENTRATE & ACHIEVE<br />
Charles Camenzuli explains the differences in martial arts<br />
13 DISCOVERING THE ROOTS OF A COUNTRY<br />
Aspects of the novels of Prof. Oliver Friggieri<br />
14 EU<br />
Brenda Azzopardi explains that children should know their rights.<br />
16 COMMON SENSE AT SEA<br />
This year’s MMA’s campaign for safety at sea.<br />
18 QUESTION TIME<br />
Ira Losco on humble beginnings to rock queen status.<br />
23 FASHION VICTIMS<br />
We tell you how to avoid be<strong>com</strong>ing one.<br />
25 DOC TIME<br />
Swimmer's ear.<br />
27 LIFE BITS<br />
Bits on Life & Living<br />
29 SUMMER’S SIZZLER<br />
Shorts. They’re back this season says Noemi Zarb.<br />
31 CROSSWORD<br />
Try your luck in our prize-winning crossword.<br />
33 AUBERGINES<br />
From China to the Mediterranean, it’s a staple summer food.<br />
37 TV<br />
Monsters of Rock live on Net TV.<br />
38 RADIO<br />
Eric Montfort on some of the summer sounds in the new light schedule.<br />
| EDITORIAL |<br />
Temperatures are rising, and not<br />
just in the sun. Watching Ira<br />
Losco on stage recently was one<br />
place where temperatures sure<br />
soared – this ‘little’ rock chick’s<br />
power is like dynamite! Having<br />
just launched a great new album<br />
– Fortune Teller – Ira talks to us<br />
about herself, her music and the<br />
music industry today.<br />
We always like to talk about love and relationships – not just on St.<br />
Valentines. This time we check out some couples whose romance<br />
has to span different countries, sometimes even different time<br />
zones. Is it possible to build a relationship with someone, who,<br />
physically, is just not there all the time<br />
In this issue, we also meet Prof. Oliver Friggieri who talks about<br />
the inspirations behind his major novels, and the <strong>com</strong>mon<br />
Mediterranean theme that runs through them. And he’s not talking<br />
about food! Though Gloria is; this month she pays tribute to a<br />
vegetable that makes its appearance regularly at this time of the<br />
year. Read all about aubergines and cook them in different ways<br />
this summer!<br />
Charlotte Stafrace, Editor<br />
Contact me : life&style@media.link.<strong>com</strong>.mt<br />
Cover <strong>IRA</strong> <strong>LOSCO</strong> by Allen Venables<br />
Editor Charlotte Stafrace – life&style@media.link.<strong>com</strong>.mt<br />
Publisher Media.link Communications<br />
Marketing & sales manager Claudette Pace<br />
Advertising Manager Charles Zammit Moore<br />
Design Antoinette Micallef – Box Design<br />
Printing Europrint Ltd.<br />
Contributors<br />
Brenda Azzopardi, Charles Camenzuli, Frederick Zammit,<br />
Eric Montfort, Charlotte Stafrace, Gloria Mizzi, Paul Mizzi,<br />
Michelle Gauci, Prof. Oliver Friggieri, Dr. John Cutajar, Cliff Sultana.<br />
Life&Style, Media.link Communications Co Ltd,<br />
Triq Herbert Ganado, Pietá, PTA 1450<br />
Tel. 25965 ext. 232/317/407/522 · Fax 21240261<br />
E-mail sales@media.link.<strong>com</strong>.mt · www.maltarightnow.<strong>com</strong><br />
Life&Style is not to be sold separately. It is published monthly and is<br />
distributed free with il-Mument. Life&Style is protected by the laws of<br />
copyright. No part of the magazine can be lifted or copied without the prior<br />
consent of the publishers.<br />
Publication date: 13 July 2008<br />
L&s | july ’08 3
| relationships |<br />
FOLLOW<br />
YOUR HEART<br />
No relationship is plain sailing, so the cliché goes,<br />
be it proximal or long-distance; however the latter<br />
requires a lot of extra effort to survive, but it does<br />
have its brighter shades too, Michelle Gauci muses.<br />
Where there’s a will there’s a way they say -<br />
<strong>com</strong>mitment, sacrifice, patience, and definitely a whole<br />
lot of trust are some of the ingredients that make longdistance<br />
relationships work.<br />
A piece of cake for some, heartache for others…<br />
working in a multinational environment gives me the<br />
opportunity to meet up with several people who live<br />
miles away from their better halves. Some eventually<br />
decide on a <strong>com</strong>promise to be together with their<br />
partner, others unfortunately drift apart. I gathered the<br />
views of a number of colleagues who have been there<br />
and, in a nutshell, this is what they had to say about<br />
long-distance relationships and what worked for them<br />
or didn’t:<br />
Maria (Italian): “If two people love each other, there<br />
is no distance too long! (Right off a “Baci” wrapper, I<br />
thought!) Today, the distance is not a real problem. We<br />
can fly all over the world, every country is near…”<br />
Mark (English): “Technology has made the distance<br />
smaller – Skype and webcams facilitate instantaneous<br />
<strong>com</strong>munication with the possibility to see each<br />
other at no cost… the occasional SMS will also<br />
make your partner happy… or not… as texting can<br />
sometimes lead to misunderstanding…naturally, verbal<br />
<strong>com</strong>munication is better… but a surprise love-letter via<br />
email also makes her day!”<br />
Giorgos (Greek): “In a long-distance relationship<br />
you both have an opportunity to maintain your<br />
individuality. You have enough space for yourself, to do<br />
your own things and also spend time with friends and<br />
family living in the same country as you.”<br />
Ramute (Hungarian): “If you hardly see your loved<br />
one ever, how can you honestly fully trust that he is<br />
being true to you or that you yourself can remain true<br />
to them”<br />
L&s | july ’08 5
| relationships |<br />
Different experiences, different views - but all in all it seems that<br />
once love is strong enough the relationship will survive, despite<br />
all hurdles. The electrifying thrill of meeting each other and<br />
somehow ‘falling in love again’ is overwhelming!<br />
Liisi (Estonian): “You need to build up trust and make sure you keep the<br />
<strong>com</strong>munication going. Eventually one of you should be willing to move in order<br />
to bridge the gap.”<br />
Jacques (French): “The fact that you cannot physically connect with your<br />
partner makes the situation more difficult especially after an argument – I know<br />
that a kiss and a cuddle would <strong>com</strong>fort my girlfriend, but I cannot give it to her<br />
long-distance.”<br />
Angelica (Spanish): “I have been with my boyfriend over two years now. I live<br />
in Belgium and he lives in Cyprus. We both find it hard, but we love each other<br />
too much to leave each other. I feel that being away from each other makes us<br />
feel more strongly for each other – I really miss him and do not want anybody<br />
to take his place…or mine! But I must admit, I do feel scared that one day it will<br />
end…”<br />
Lars (German): “You need to have a goal. I know that eventually my girlfriend<br />
will be joining me here so that is what keeps us going. We try to visit each other<br />
as often as we can but we are both very busy at the moment. Her <strong>com</strong>ing here<br />
should solve the problem.”<br />
Anne (Irish): “It’s not easy, but we’ve been happily married for four years after<br />
a three-year long-distance relationship so it was worth it!”<br />
Different experiences, different views - but all in all it seems that once love is<br />
strong enough the relationship will survive, despite all hurdles. The electrifying<br />
thrill of meeting each other and somehow ‘falling in love again’ is overwhelming!<br />
The moment you see each other’s face again at the airport or the train station…<br />
the moment when your partner seems to spring back to life…that long-awaited<br />
moment is too precious for words! Time spent together is like a fairytale or a<br />
dream you never want to wake up from - everything you do together seems so<br />
special, moments are heightened, and you want to hold onto it for life. But then<br />
bang! Slap up to reality and it’s time to say goodbye again. This feeling cuts like<br />
a sharp knife and a sudden sense of void creeps swiftly in. The days slog on<br />
broken up with that familiar voice on the phone, or maybe a virtual vision on your<br />
webcam. You get ratty at your pc if your internet connection decides to play up;<br />
you can’t even have that. But as soon as you get used to the void, you know<br />
you can start checking for flights once again and the excitement steps in, and<br />
takes over. The feeling can be likened to the curve on a graph with its continuous<br />
peaks and troughs.<br />
Needless to say, travelling to see each other as often as possible can render<br />
a long-distance relationship a rather expensive investment, so it better be worth<br />
it! Phone calls and text messaging to fill the lonely gaps with words also add up.<br />
Finding consolation in retail therapy is also not a suitable in between – as this<br />
can further burden your already depleted bank account!<br />
Long-distance relationships however need more investment than just money,<br />
but all’s well if you’re patient enough to reap the benefits. If you are both careeroriented<br />
people, you may have to make an effort to <strong>com</strong>promise some time from<br />
work to be with each other if you want your relationship to work. It might also<br />
mean one in the equation having to sacrifice his/her career to join their partner.<br />
That in itself is a huge task in itself, especially if you are leaving your native<br />
country, your friends and family behind…<br />
Integrating into a new lifestyle, looking for a job, adapting to a different cultural<br />
environment, learning a new language, as well as building new social networks,<br />
may be somewhat painstaking at first, but the personal fulfilment of finally being<br />
with your loved one may be well worth the challenge! At the end of the day… if<br />
you follow your heart, true happiness will follow! <br />
DOs & DON’Ts in LDRs<br />
DO Plan to meet<br />
on a regular basis<br />
At least once every two<br />
months if possible<br />
Catch up on things you<br />
cannot do when apart<br />
DO Establish effective<br />
<strong>com</strong>munication<br />
Phone calls<br />
Text messaging<br />
Email<br />
Skype/MSN<br />
Webcam<br />
DO Share interesting<br />
moments in your lives<br />
Photos<br />
Video clips<br />
Music favourites<br />
DO Surprise<br />
your partner<br />
Have a bouquet of flowers<br />
delivered to your partner’s<br />
office<br />
Send a gift<br />
Send a letter by<br />
conventional mail<br />
DON’T Be suspicious<br />
You have to learn to trust<br />
your partner<br />
Avoid unnecessary<br />
questioning<br />
Try not to show jealousy<br />
DON’T Adopt a<br />
‘time will tell’ attitude<br />
You have to try to make<br />
your partner feel secure<br />
Try to set a goal to be<br />
together<br />
You must be sincerely<br />
<strong>com</strong>mitted<br />
DON’T Stray<br />
It’s natural that you will be<br />
in need of affection, but do<br />
not look elsewhere to fill<br />
this void<br />
DON’T Listen to people who<br />
say that LDRs don’t work!<br />
Letting others influence<br />
you may put you down and<br />
destroy your relationship<br />
You should learn to believe<br />
that your relationship will<br />
work<br />
L&s | july ’08 7
| sports |<br />
CONCENTRATE<br />
AND ACHIEVE<br />
Charles Camenzuli throws some light on<br />
the <strong>com</strong>plex techniques of MARTIAL ARTS<br />
Ruth Tanti, Malta's nr. 1 in Kickboxing.....<br />
SPIRIT COMBAT and KICK BOXING. For many these are quite unusual terms,<br />
especially when attributed to sport. However as Adrian Axisa, mentor to all<br />
Martial Arts enthusiasts in Malta explains, these are forms of art and disciplines in<br />
themselves.<br />
Spirit Combat is an amalgamation of traditional martial arts with modern<br />
styles. It is a term which signifies the idea that the body and the spirit are in<br />
constant <strong>com</strong>bat. To bring harmony to this situation one is to train the body to<br />
be accustomed to hard work, and to train the spirit to respect and accept the<br />
limitations of everyday life.<br />
Spirit Combat holds true to the principle of tradition in martial arts - passing<br />
on what is useful to the next generation of students. In this way it is able to fuse<br />
tradition with the needs and developments of our modern world. Hence the Spirit<br />
Combat emblem represents the synthesis of the two aspects of the world - spirit<br />
and matter - and its maxim speaks to the right of freedom in thought and action.<br />
THE BIRTH OF SPIRIT COMBAT IN MALTA<br />
Axisa was initially attracted to Martial Arts at the age of 17, when he started<br />
training in the style of kung fu with a personal instructor and, eventually he joined<br />
a local kung fu club. He then went to the UK in order to learn the Art of Spirit<br />
Combat. In 1985 he became founder member in Malta of this particular art. The 7 th<br />
October that year saw the birth of Spirit Combat, when it was officially launched at<br />
the what was Safari Sanctuary in Sliema.<br />
To date there are five Spirit Combat clubs in Malta and Gozo. These are<br />
managed by Master Gerard Vassallo at Bertu’s Gym in Gharghur, Master Mario<br />
Saliba at the Gozo Sports Complex, Sensei Paul Caruana at St. Aloysius College,<br />
Sensei Papa & Joanne Pasquale at the Fitness Planet in Zebbug and Sensei Kevin<br />
Saliba in Zejtun.<br />
THE ART OF KICKBOXING<br />
The origins of full contact Kickboxing can be found<br />
in Thailand in the 2000-year-old discipline of Muay<br />
Thai fighting. Thai boxing - like many other martial<br />
arts - was devised initially for self-defence. It only<br />
developed into a sport when unarmed <strong>com</strong>bat<br />
in warfare became less and less effective. Thai<br />
boxers are awarded the same superstar status at<br />
home as premier league footballers in Europe or<br />
basketball players in the USA. Full contact kickboxing<br />
developed through a <strong>com</strong>bination of Muay Thai and<br />
other martial art influences. The first time anything<br />
resembling what we now know as full contact<br />
kickboxing began in the United States in the early<br />
1970s as full contact karate.<br />
It was in September 1974, in Los Angeles, that<br />
the first ever World Championships of Full Contact<br />
Karate were held. At that time, karate’s sanctioning<br />
body was the Professional Karate Association .The<br />
bouts took place on a standard karate surface (no<br />
ring). Some of the best traditional North American<br />
karate fighters tried their hand at this fresh take on<br />
their ancient art. It wasn’t until the late 1970s that the<br />
sport moved into a boxing ring. Initially, there were<br />
only four weight divisions. The first Full Contact World<br />
Champions were Jeff Smith, Joe Lewis, Bill Wallace<br />
and Isuena Duenas who are considered as legends<br />
in the sport.<br />
Right: 1983 :<br />
Adrian Axisa<br />
with his<br />
first Kung Fu<br />
Instructor<br />
Antoine<br />
Pullicino .<br />
Far right:<br />
Adrian Axisa<br />
preparing to<br />
break the 3<br />
bricks in a<br />
demonstration<br />
held in<br />
St.Paul’s Bay .<br />
10 L&s | july ’08
| sports |<br />
THE WORLD KICKBOXING<br />
ASSOCIATION<br />
From 1974 until 1985, the Professional Karate<br />
Association was the recognised<br />
world-wide sanctioning group.<br />
Don and Judy Quine, along<br />
with Joe Corley, helped it on its<br />
way and were instrumental in<br />
establishing the first links with<br />
television.<br />
In Germany in 1975, an<br />
amateur organisation to rival the PKA appeared. The<br />
WAKO (World All Style Karate Organisation) was<br />
created by Georges Bruckner as the only international<br />
amateur federation in Europe. WAKO was taken over<br />
by Ennio Falsoni, an Italian, and a few years later under<br />
the guidance of Mike Anderson, a professional branch -<br />
the PKO (Professional Kickboxing Organization) - soon<br />
emerged.<br />
The World Kickboxing Association was created in<br />
1976 by Howard Hanson, a Shorin Ryu Karate black<br />
belt. It developed the field of low kicks thanks to some<br />
strong Asian connections and good promotions in<br />
Japan. The WKA also prospered in Europe. Champions<br />
like Rob Kaman, Fred Royers, Ivan Sprang and Ronnie<br />
Green emerged over a decade ago.<br />
When legal problems brought the PKA crashing<br />
in 1985, five major USA-based promoters and PKA<br />
executives decided to create a new body. On July 16th<br />
1986, the International Sport Kickboxing Association<br />
was born. Mike Sawyer, Karyn Turner, Tony Thompson,<br />
John Worley and Scott Coker were the first ISKA<br />
Directors in the USA<br />
In October 1986 Olivier Muller, Jérome Canabate and<br />
Mohamed Hosseini were appointed ISKA European<br />
Directors. American Richard Mayor oversaw the<br />
establishment of this European wing as its president<br />
between 1986 and 1988. However by 1991, the<br />
worldwide control of the ISKA was shared by two cochairmen<br />
- Mike Sawyer and Oliver Muller. Thai boxing<br />
remained the main fighting sport in Asia and is still<br />
controlled by the Thai government. All the respective<br />
bodies sanction Muay-Thai titles but the WMTC<br />
remains the most credible organisation in Thai boxing.<br />
From 1996 until 1998 the ISKA was headed by<br />
Olivier Muller. In two years he revitalised and added<br />
fresh impetus to a management-heavy organisation,<br />
turning it into one that operated 60% of the worldwide<br />
kickboxing business.<br />
Unfortunately the Americans saw the WKN as a<br />
threat and in late 1998 the organisations split. The<br />
departure of Muller from the scene was imminent. All<br />
monies would now go into a central pot to promote<br />
and boost smaller fighters and events, instead of<br />
backing a few big names at the top of the sport’s<br />
hierarchy. The organisation will now be non-profit<br />
making in nature, heralding a new dawn.<br />
Top: Weapons International Instructor John Alexander (Karate) with<br />
Spirit Combat Students at the Safari Sanctuary in 1986 .<br />
above: Three generations of Spirit Combat Students prior to a<br />
demonstration .<br />
KICKBOXING IN MALTA<br />
Adrian Axisa also introduced kickboxing to Malta<br />
in 1986. Adrian, who joined forces with the WKN<br />
in 1987, states that this has been his biggest<br />
achievement to date. Since then yearly events<br />
on national level have been held, with the latest<br />
last May where all seven local kickboxing clubs<br />
and 37 fighters participated in the Malta National<br />
Kickboxing championships.<br />
WKN has over 106 countries affiliated with it.<br />
Malta participated in the first-ever Team Amateur<br />
European Kickboxing Championships that were<br />
held in Torino, Italy in 1987. Malta was one of the<br />
13 European countries which participated. Adrian<br />
Axisa was also appointed one of the judges for<br />
these <strong>com</strong>petitions.<br />
Adrian's dream is to see Maltese<br />
fighters <strong>com</strong>peting in professional<br />
events. This dream can materialise<br />
since Malta already boasts a WKN<br />
Amateur European Kickboxing<br />
Champion.<br />
Danny Steele still remains<br />
one of the leading figures in<br />
martial arts.<br />
Malta Martial Arts<br />
Headquarters<br />
for Spirit Combat<br />
Tao Natural Health Centre,<br />
Triq il-Qalb ta’ Gesu<br />
Bugibba – St.Paul’s Bay<br />
President<br />
Kencho Adrian Axisa<br />
Tel: 99256363 or 79258613<br />
L&s | july ’08 11
| first | LIFE&STYLE person |<br />
DISCOVERING<br />
THE ROOTS OF<br />
A COUNTRY<br />
In outlining unifying basic aspects of his novels,<br />
most of which are all published in foreign editions in<br />
various countries, OLIVER FRIGGIERI recounts how his<br />
main aim is to unearth the cultural roots of Malta.<br />
Colonialism has left an indelible mark on Malta.<br />
However, political emancipation has provided the<br />
people with the full rights enjoyed by any democracy<br />
in Malta. The old man still lingers on in the Maltese,<br />
but after being namely free for a long time we have<br />
embraced contemporary life and all that it brings.<br />
Where does our national dignity lie and what is it made<br />
up of Can past and present go hand in hand<br />
The island’s heritage is essentially in stone, and<br />
man has to be a builder of some sort. Navigation gave<br />
way to construction. Maltese history recognises its<br />
prehistoric birth in ritual, and since then it seems that<br />
the islander has not changed substantially. His attitude<br />
towards his heritage in stone is still ritual. Churches<br />
are built with the same facility as villas. A church may<br />
resemble a villa, and vice-versa. A church is not only<br />
useful but also symbolic; so is a Maltese house. It is<br />
equally an abode and a solid image of the inhabitant.<br />
Different cultures have produced specific<br />
psychological traits, an unquenchable thirst for the<br />
new. The major eras - Phoenician, Carthaginian,<br />
Roman, Spanish, Arab, Norman, French, and British -<br />
illustrate submission to superior forces and the gradual<br />
formation of an indigenous identity through assimilation<br />
and adaptation. The Maltese character has been<br />
moulded by foreign rule. The Maltese language is the<br />
most characteristic feature of the island. As a mixed<br />
medium of expression it exemplifies what Malta has<br />
gone through for a very long time. Since the Norman<br />
Conquest, Maltese has been widely exposed to non-<br />
Arabic influences. What happened to the language is<br />
indicative of the <strong>com</strong>plex process pervading the whole<br />
of Maltese reality.<br />
Narrating Malta, a boat and a home<br />
All this has strongly influenced me to narrate it in terms of poetry, short stories and<br />
novels. For a number of years I have found it quite intriguing to reflect on the reality<br />
of Malta as a sort of image of any other existential situation in Europe.<br />
Literature has been my earliest choice, and it is still my latest. I have dedicated<br />
my life to writing since I was about ten or eleven. My earliest preference was<br />
poetry, which I wrote avidly, and with an ever-increasing desire to attain technical<br />
and logical coherence. As in all other instances, in writing a narrative work one<br />
evasively narrates a specific reality and eventually reaches out for much more.<br />
One’s own perspective is what really matters in trying to shape life, namely to put<br />
it into a functional structure called ‘novel’. In this case I have always hoped I could<br />
narrate the character of the Maltese people, and then, once that departing point<br />
is identified, move ahead towards an interpretation of man on an island, wherever<br />
that may be. In that sense a novel has be<strong>com</strong>e to me a way of establishing that<br />
constants do exist, and that literature can only be contemporary if it identifies them.<br />
“Reconstructing the past is the best<br />
way to portray the present”<br />
L&s | july ’08 13
| EU |<br />
Children are<br />
entitled to know<br />
their rights<br />
by Brenda Azzopardi<br />
Now that there is greater awareness with regard to children’s<br />
rights, the European Union has be<strong>com</strong>e increasingly conscious of<br />
the importance of adhering to international agreements already<br />
in existence, such as the UN Children’s Convention and the UN<br />
Millennium Development Goals, while maintaining a balance<br />
of familiarity with such human rights among its 27 Member<br />
States. The EU has specifically recognised children’s rights in its<br />
own Charter of Fundamental Rights and through the European<br />
Convention for the Protection of Human Rights and Fundamental<br />
Freedoms.<br />
Lately the EU felt the need to conduct a Eurobarometer survey<br />
to determine the extent to which young people aged between 15<br />
and 18 know about children’s rights. 10,000 young people were<br />
selected from around the EU Member States. These ranged from<br />
full-time students to self-employed or unemployed. Only 49% of<br />
the respondents think that the authorities’ lack of response when<br />
young people need help to defend their rights is a leading issue.<br />
It is however worth noting that this survey reveals that more<br />
than 75% of the respondents felt that when it <strong>com</strong>es to tackling<br />
a problem and whom to contact, they were simply not aware of<br />
their rights. Information campaigns and more online facilities<br />
would help both national authorities and the EU to assist European<br />
citizens - particularly children and young people - to be more<br />
watchful and aware of such rights.<br />
Among the EU-27, the Dutch and the Finnish topped the list<br />
of those who thought that someone in their age group would not<br />
encounter any of the problems that were listed in the survey. As<br />
regards the protection of children, those who feel in<strong>com</strong>pletely<br />
protected or not protected at all make up one fifth of the<br />
respondents. From the Eurobarometer survey it appears that<br />
although the Romanians were the ones most aware of the Rights of<br />
the Child, they are the most sceptical with regard to the protection<br />
of these rights in their country.<br />
A very low percentage of young people know of someone who<br />
had sought assistance when they thought their rights had been<br />
infringed, with many thinking that procedures would be too lengthy<br />
and too <strong>com</strong>plicated when seeking support or redress. When<br />
adopting legislation or making decisions, Governments must take<br />
into account the interests of children in the areas of education,<br />
security, as well as health and social affairs.<br />
The only country where one fifth of the respondents selected<br />
the media as an area of special interest was Malta, with 23%.<br />
Other priorities include discrimination and racism, and poverty<br />
and social exclusion. For Malta, Spain and Cyprus these priorities<br />
should also be a major issue. Moreover, more than 25% of Maltese<br />
young people believe that sexual exploitation of children, followed<br />
by violence against children, and alcohol and nicotine abuse, are<br />
also key national priorities.<br />
Further details on this Eurobarometer survey are available on:<br />
http://ec.europa.eu/public_opinion/archives/flash_arch_en.htm#235<br />
Brenda Azzopardi is Research Analyst at MEUSAC. For further<br />
information, MEUSAC may be contacted on tel 2590 9101 or via<br />
email on meusacinfo@gov.mt<br />
14 L&s | july ’08
| first person |<br />
It’s very difficult for me to<br />
recall how each of my six<br />
novels has been conceived.<br />
A thought, an incident, a<br />
recollection, a meeting<br />
with a friend - but from<br />
where Where does a<br />
novel start Any answer is<br />
in<strong>com</strong>plete. What can be<br />
safely said is that the life<br />
of a novelist is best lived<br />
through willful loyalty to<br />
that choice: meaningful<br />
narration. Thus one<br />
thinks in terms of plots,<br />
people, actions, characterisation,<br />
and above all, universal truths. My<br />
novels intentionally look provincial,<br />
historical, tied to a specific time and<br />
place, caught up in a time warp…<br />
That is how the sense of what is<br />
contemporary can be described.<br />
All this can constitute what may be<br />
defined as a Mediterranean novel.<br />
Being Mediterranean for me is an<br />
attitude, and then a method of writing.<br />
The eternal<br />
islander within<br />
The precariousness of an islander is<br />
the fundamental theme from which all variations<br />
may emanate. To me that is the source of inspiration<br />
in all its forms. My islander has always lived on the<br />
cutting edge and his nature has been moulded by the<br />
persistent influence of civilisations. In my characters<br />
there is a fusion of influences, all contributing towards<br />
a specific Mediterranean type. The inhabitant of<br />
Malta is born on a tiny land and takes pride in being<br />
a stubborn survivor, defying time, absorbing the<br />
lessons of time. That makes him /her equally resolute<br />
and undecided. Invasions and occupations have<br />
indeed moulded such an islander into a crusader in<br />
search of a promised land which must ultimately be<br />
somewhere within.<br />
In my novel Fil-Parlament ma Jikbrux Fjuri (In<br />
Parliament No Flowers Bloom, 1986), the protagonist<br />
is an average worker, ironically called Karlu Manju, who<br />
wearily plods his way towards self-recognition in terms<br />
of political belonging and philosophical enquiry. He<br />
ultimately understands that both dimensions converge<br />
within his conscience. He is a Maltese pilgrim.<br />
The question regarding what it really means to<br />
be the end result of so many diverse civilisations is<br />
perennially intriguing, and answers can be provided,<br />
both scholarly and literarily. I have sought both<br />
over a period of more than thirty years. It is safe to<br />
conclude that both are <strong>com</strong>ponents of one selfsame<br />
interpretation. The awareness of Malta forming part of<br />
the southernmost end of a continent, facing the northern frontier of<br />
another and the fact that diverse cultures meet within the Maltese<br />
spirit: that, to me has been a continuous source of inspiration in<br />
both my poems and novels. In Stejjer għal Qabel Jidlam (Stories<br />
Before Dark - Koranta and other Short Stories from Malta, Mireva<br />
Publications, Malta, 1994) the warmth and the <strong>com</strong>plexity of the<br />
South are hopefully conveyed through people who painfully or<br />
otherwise illustrate the sociality of individual life.<br />
History and timelessness<br />
An island like Malta primarily embodies antiquity.<br />
It has to retain its ancient character and be equally modern.<br />
A paradox is thus meant to be lived, and transcended. A<br />
novel may suggest how. The dualism is inherent in all this,<br />
and various parallel manifestations of it can be identified:<br />
God is timeless, and history conveys that sense through<br />
the transience of time; the land, which is limited, faces the<br />
sea, which looks infinite; the self is supposedly known,<br />
whereas otherness (what lies beyond the visible ocean) is<br />
unpredictable. My sort of outsider may not be existential,<br />
but he is definitely political in this place, a spiritual hub,<br />
a timeless roundabout. The protagonist of Il-Gidba<br />
(The Lie, 1978) strives to attain freedom as he almost<br />
instinctively falls in love with chains.<br />
Such a frontier country cannot be understood if<br />
not in terms of what is a sort of precariousness. An<br />
ex-colony which managed to outwit history and to<br />
emerge as a fully fledged nation state, a country on its<br />
own, sufficiently strong to form part of the European<br />
assembly of nations: that is indeed a novel with a happy<br />
ending. Giżimin li Qatt ma Jiftaħ (Jasmins that never open, 1998), It-Tfal jiġu bil-Vapuri<br />
(Children <strong>com</strong>e by Ship, 2000) and La Jibbnazza Niġi Lura (I’ll Return at Dawn, 2006)<br />
depict life in the past, eventually transforming memory into fantasy, history into a<br />
fable. That to me is an interpretation of life in both local and universal terms. The<br />
present unfolds itself mysteriously in the process. My island stands midway between<br />
isolation and integration, representing the condition of the average inhabitant of the<br />
place as well as that of any human being.<br />
Such a situation is then transformed into a metaphor of an existential nature.<br />
The postmodern era has its specific preoccupations, disguised in various ways.<br />
Communication with the outer world is what the islander as well as any person<br />
anywhere is seeking. The setting is a constant: the South of Europe, an island in the<br />
centre of the Mediterranean. <br />
Besides the world of academia, Professor Oliver Friggieri, is well known for his poetry, novels, short<br />
stories and criticism. More than thirty of his books have been published in numerous countries, and his<br />
poetry regularly features in recitals throughout Europe.<br />
LITERARY<br />
COMPETITION<br />
QUESTION: Which recent Oliver Friggieri novel<br />
was turned into a Net TV Drama series <br />
Answer :.............................................................................................................................<br />
Name : ..............................................................................................................................<br />
Address :............................................................................................................................<br />
.................................................... Mobile / Tel....................................................................<br />
Send in your answer by the Literary Competition, Life&Style, Media.link Communications Co Ltd, Triq<br />
Herbert Ganado, Pietá, PTA 1450. The first name drawn out will win a selection of Prof. Friggieri’s books.<br />
L&s | july ’08 15
| SUMMER |<br />
Common Sense at Sea<br />
The Malta Maritime Authority has just<br />
launched the 13th edition of the Safety<br />
at Sea campaign to promote maritime<br />
safety and awareness amongst the<br />
boating <strong>com</strong>munity swimmers and the<br />
general public. The annual ‘Safety at Sea<br />
Campaign’ is in fact one of the national<br />
educational efforts that is constantly<br />
seeking to promulgate to its target<br />
audiences the importance that acting<br />
cautiously and responsibly when at sea is<br />
the best way to avoid accidents that can<br />
be even fatal.<br />
The aim of the Safety at Sea Campaign is three-fold: to ensure the<br />
safety of both swimmers and boat users, to educate the general<br />
public about the safety regulations and the importance of proper<br />
training for prudent and safe handling of boats, and finally to<br />
ensure effective monitoring and enforcement when regulations are<br />
not observed.<br />
In fact, the campaign is managed by the Malta Maritime<br />
Authority with the direct collaboration and involvement of the<br />
Police Force. Other government entities, namely the Civil Protection<br />
Department, the Armed Forces of Malta (AFM) and the Maritime<br />
Institute within MCAST are also involved in this campaign.<br />
The Police will be patrolling both on sea and land to ensure law<br />
and order at sea. To this end, the general public is encouraged to<br />
What should be<br />
kept onboard<br />
Safety Equipment: Personal Buoyancy aids/life<br />
jackets, VHF Radio, flares, fire extinguisher and<br />
first aid kit;<br />
The Certificate of Registry;<br />
The Insurance Certificate covering the driver or<br />
drivers of a mechanically driven vessel having an<br />
engine or engines with a <strong>com</strong>bined power of 10<br />
H.P. or more; and<br />
The Nautical Licence (where required).<br />
report any contraventions like reckless driving, overspeeding or<br />
infringement of swimmers’ zones by calling the police on 119.<br />
“It’s a matter of constantly creating a balanced environment<br />
where swimmers, recreational boat users and <strong>com</strong>mercial boat<br />
operators can co-exist together in the safest way possible,”<br />
states Capt David Bugeja, Deputy Harbour Master at the Malta<br />
Maritime Authority.<br />
The Safety at Sea<br />
Campaign stresses<br />
the following:-<br />
Boat owners should always make proper use of VHF<br />
radio when out at sea.<br />
Mobile phones can never replace VHF radios. A mobile<br />
phone’s battery can run out and with mobile phones,<br />
one can only contact one person at a time with no<br />
guarantee of getting through whilst with VHF radio, all<br />
other boat owners in the vicinity will hear the message<br />
and give the fastest assistance.<br />
Before going out at sea, always inform relatives of your<br />
whereabouts so that in case of an accident, rescue<br />
operations will have a clue from where to start their<br />
operation.<br />
No speedboat or any other mechanically propelled sea<br />
craft will be allowed to proceed at a speed exceeding<br />
10 knots inside any harbour, in any place within 300<br />
metres of the foreshore of any sandy beach and in any<br />
place within 200 metres of any other part of the fore<br />
shore. These regulations also apply to water skiing.<br />
One should note that 10 knots is the maximum speed<br />
prescribed in the regulations, however, vessels shall<br />
at all times proceed at a safe speed according to the<br />
prevailing circumstances and conditions. In situations<br />
of congested waters or say poor or limited visibility it<br />
is advisable to proceed at a minimum speed which<br />
enables the boat to be handled and maneuvered safely.<br />
Report all contraventions by calling the police on 119.<br />
Swimmers’<br />
Zones<br />
Malta<br />
Il-Bajja taċ-Ċirkewwa<br />
(Paradise Bay)<br />
Il-Bajja ta’ Birżebbuġa<br />
Il-Bajja ta’ Buġibba<br />
Il-Bajja ta’ l-Imġiebaħ<br />
Il-Bajja tal-Mellieħa (Għadira)<br />
Il-Bajja tar-Rinella<br />
Il-Bajja ta’ Marsaskala<br />
– ex-Jerma Hotel<br />
Il-Bajja ta’ Marsaskala –<br />
Żonqor<br />
Il-Bajja ta’ San Ġorġ<br />
Il-Bajja ta’ San Pawl – Għajn<br />
Rażul (Veċċja Breakwater)<br />
Il-Bajja ta’ San Pawl<br />
– Ta’ l-Għażżelin<br />
Il-Bajja ta’ San Tumas,<br />
Marsaskala<br />
Ir-Ramla tal-Mixquqa<br />
(Golden Bay)<br />
Ir-Ramla ta’ Għajn Tuffieħa<br />
Ix-Xatt ta’ Spinola, San Ġiljan<br />
Ix-Xatt ta’ Spinola, Sliema<br />
Gozo<br />
Il-Bajja ta’ Ħondoq<br />
ir-Rummien<br />
Il-Bajja ta’ Marsalforn<br />
Il-Bajja tal-Qbajjar<br />
Il-Bajja ta’ San Blas<br />
Il-Bajja tax-Xlendi<br />
Ir-Ramla<br />
Mġarr ix-Xini<br />
Comino<br />
Bejn il-Kmiemen<br />
(Blue Lagoon)<br />
Il-Bajja ta’ San Niklaw<br />
Il-Bajja ta’ Santa Marija<br />
L&s | july ’08 17
| LIFE&STYLE |<br />
QUESTION TIME<br />
<strong>IRA</strong> <strong>LOSCO</strong><br />
Ira Losco is a star. Aged 26, she not only has a<br />
string of successes under her studded belt, but<br />
she has also striven to change and grow with every<br />
album she’s produced. Fresh from many months<br />
of recording, she has emerged with a new look,<br />
a gritty raunchy voice to go with it, and some<br />
numbers which will no doubt make one get up and<br />
dance. ‘Fortune Teller’ is not just another feather<br />
in her cap, but testimony to the sheer talent of this<br />
performer. Watch her play the clubs this summer!<br />
By Charlotte Stafrace.<br />
YOU FEEL AS MUCH AT HOME SINGING A ROCK<br />
BALLAD AS A JAZZ TUNE. HOW WOULD YOU<br />
DEFINE YOURSELF IN MUSIC<br />
Music is essential in my life and I definitely feel at home<br />
on a stage with my band playing my energetic set. The<br />
new album Fortune Teller is very demanding to play<br />
live, but my band and I love a challenge and if we are<br />
performing then we need nothing more! I guess I’m just<br />
like any other artist who has a passion for their art…my<br />
art is music and I make sure I live it everyday of my life<br />
as if it were my last!<br />
ACHIEVING INTERNATIONAL SUCCESS IN MUSIC<br />
IS VERY DIFFICULT. WHAT ARE YOU PREPARED<br />
TO UNDERTAKE IN ORDER TO MAKE IT ABROAD<br />
We have already released a number of singles in the<br />
territory of Germany, Switzerland and Austria and<br />
also toured there. Some of my songs have also been<br />
covered by Michelle Hunziger and one of my tracks ‘Uh-<br />
Oh’ was sampled for Kelly Clarkson’s hit ‘Don’t Waste<br />
Your Time’, so the international connection is definitely<br />
there. Taking my music outside our shores has always<br />
been my ambition and I will continue to do so.<br />
18 L&s | july ’08
| interview |<br />
My school<br />
teachers and<br />
parents can<br />
confirm that<br />
it has always<br />
been my<br />
ambition to<br />
be on stage<br />
and write my<br />
music.<br />
Allen Venables Photography<br />
YOU HAVE JUST RELEASED A NEW ALBUM –<br />
WHAT’S SO DIFFERENT ABOUT IT<br />
The beauty about art is that one lives through it. I live my<br />
life through music. I take refuge in it when times are hard<br />
or I manifest my feelings through it when I’m happy. I<br />
change every day and I document this in my music. An<br />
album signifies a chapter in my life and I feel this album<br />
has achieved a whole new level of maturity. The crunchy<br />
electric guitars are still prominent but so are the driving<br />
synth lines, and the vocals and lyrical content are more<br />
mature. I am proud of every single note and word on<br />
‘Fortune Teller.’<br />
DO PEOPLE RECOGNIZE YOU AND STOP YOU<br />
IN THE STREET HOW DO YOU DEAL WITH THE<br />
LACK OF PRIVACY<br />
I love people and I love their <strong>com</strong>pany. It doesn’t bother<br />
me in the least when people recognise me. It’s funny<br />
when people are surprised by my small stature (they<br />
somehow have the impression I’m tall and broad - not<br />
the case!) and sometimes they recognise my talking<br />
voice before they recognise my face!<br />
HOW HAS SUCCESS CHANGED YOU<br />
It hasn’t changed me one bit! I’m still the same person I<br />
was when I decided I wanted music to be my career.<br />
YOU’VE BEEN QUOTED TO SAY THAT YOU<br />
‘PREFER PEOPLE TO EITHER LOVE YOU OR HATE<br />
YOU RATHER THAN BEING INDIFFERENT’. ARE<br />
YOU A PERSON WITH STRONG EMOTIONS<br />
I guess every artist is very sensitive to every experience<br />
which <strong>com</strong>es our way, so yes I have strong emotions<br />
and I write about them.<br />
AS A KID, DID YOU DREAM OF BECOMING A<br />
POP STAR HOW HAVE YOUR FAMILY HELPED IN<br />
MAKING THAT DREAM<br />
My school teachers and parents can confirm that it has<br />
always been my ambition to be on stage and write my<br />
music. I don’t consider it a dream but a reality I worked<br />
very hard for and one which I realise involves many<br />
sacrifices but many rewards. My family have supported<br />
me since day one, I think they believe in me and that is<br />
the most incredible of driving forces ever.<br />
DO YOU THINK THAT SITES LIKE MySPACE OFFER<br />
MUSIC ARTISTS DIFFERENT OPPORTUNITIES<br />
TODAY<br />
I think the internet is offering many opportunities to new<br />
up<strong>com</strong>ing and undiscovered talent; however we must<br />
be careful not to allow the net to devalue music. There<br />
is still a certain class to owning a physical copy of your<br />
favourite band’s music. Also, one thing which there is<br />
no <strong>com</strong>parison to is a live show; in actual fact the live<br />
industry is the one making most financial sense in the<br />
music industry right now.<br />
HOW DO YOU PUT TOGETHER A SONG<br />
There’s no real formula to how you write a song. But<br />
the key factors to make it a hit song are always there.<br />
I guess if you want your song to be appreciated it<br />
needs to be a song people can relate to in some way or<br />
another. I find writing should take its natural course - I<br />
am inspired by experiences I live through and by the<br />
way I see the world through my eyes. Everyday I look at<br />
the world in a different way, so there’s no routine to it!<br />
WHAT’S YOUR SCHEDULE OF UPCOMING<br />
PERFORMANCES – HERE AND ABROAD<br />
The band and I will definitely be promoting ‘Fortune<br />
Teller’ throughout this summer. We will be playing live in<br />
a selected few venues. In August we will be headlining a<br />
YMCA concert in Prague in front of 10,000 people. I’m<br />
also visiting the U.K. for some writing collaborations and<br />
to record some material there. Jagged House, who’s<br />
my management <strong>com</strong>pany, is always in contact with the<br />
top people in the music industry and this album will be<br />
offered to more territories than Accident Prone was. In<br />
a day and age where the music industry has changed<br />
so much, strategies to promote and distribute music<br />
have changed as well. My management <strong>com</strong>pany will<br />
announce the other release dates of ‘Fortune Teller’ at a<br />
later stage probably in October. <br />
L&s | july ’08 19
| FASHION |<br />
FASHION<br />
VICTIMS<br />
Fashion victims are both male and female.<br />
They are the sort who would only don the latest<br />
fashionwear, whether or not he or she can<br />
pull it off. Being branded a ‘fashion victim’ is<br />
essentially not a good thing. It can make you<br />
stand out for the wrong reasons and eat into a<br />
lot of your well-earned cash.<br />
So who would you call a fashion victim <br />
Someone who only wears branded apparel<br />
Is a <strong>com</strong>pulsive shopper<br />
Is dead keen to wear the item, although there’s<br />
flab creeping under the cropped top or fitted<br />
t-shirt. Needless to say this sort need more than<br />
spectacles !<br />
Some fashion victims will go one step further to<br />
<strong>com</strong>bine the latest stylish fad with some other<br />
invidualistic flair. This is nothing but red alert !!<br />
Someone who succumbs to social pressure –<br />
trying to emulate for example David Beckam’s style<br />
and rushing off to purchase pointy crocodile shoes.<br />
A fashion victim will also easily fall prey to a<br />
salesperson saying – ‘it’s the latest rage!’, without<br />
paying attention to whether the item fits well.<br />
Now that you’ve sussed out whether you fall under<br />
this umbrella or not, we have some pointers to help<br />
you avoid be<strong>com</strong>ing one.<br />
Less is more<br />
This is an easier concept to understand<br />
as you get older. But it should still apply to all them<br />
youths out there trying to impress on their Saturday<br />
night out – whether its at the village square or<br />
Paceville. That means you don’t have to wear every<br />
single trendy item you own all at once. The best thing<br />
to do is mix and match with those basics already in<br />
your wardrobe. This will save you money and make<br />
you look your best.<br />
Don’t fall for Brand Names<br />
Avoid referring to your clothes by their designer labels.<br />
This requires some training, but once you disassociate<br />
the item from its manufacturer, you will condition<br />
yourself to look at the item itself rather than be<br />
attracted to the brand.<br />
Don’t be a slave to the media<br />
Don’t base your look on what you see in magazines or<br />
on tv. Celebrities can get away with overdoing it with<br />
their flashy attire, sucked in bodies and perfect make<br />
up. Wake up to the real world!<br />
Be Yourself<br />
Wear what you feel <strong>com</strong>fortable in and enhances your<br />
image, and not what is deemed ‘trendy’. Choose items<br />
that suit your style. Choose colours that go well with<br />
your skin type.<br />
If you want to look cool, take a long long look at<br />
your size and shape and never overdo it. It’s all<br />
about how you wear your clothes.<br />
L&s | july ’08 23
| HEALTH |<br />
SWIMMER’S EAR<br />
Part 1 of 2<br />
John Cutajar<br />
MD MRCSEd DO-HNS<br />
(doctor of medicine and surgery)<br />
1<br />
2<br />
3<br />
The ear can be divided into three main parts (Picture<br />
1). The outer ear (a) is what is visible from the outside,<br />
along with the ear canal (b) leading up to the ear<br />
drum (c). The middle ear (d) is the cavity found behind<br />
the ear drum, while the inner ear is made up of the<br />
organs involved in hearing and balance (e) leading to<br />
their respective nerves (f). Ear infections are primarily<br />
classified according to which part of the ear is affected.<br />
With the first few weeks of summer now well beyond<br />
our doorstep, some of us will <strong>com</strong>e to experience the<br />
unpleasant but <strong>com</strong>mon swimmer's ear, the medical<br />
term being otitis externa: an infection of the skin of<br />
the outer ear and ear canal. At this time of year, it<br />
would therefore be quite useful to understand why this<br />
happens, how it can be recognized and treated, and<br />
what can be done to prevent it.<br />
The external ear has natural mechanisms protecting<br />
it against infection. The shape of the ear canal allows<br />
for any water or fluid to tip out effortlessly. Its lining<br />
also tends to grow from inside out, providing a natural<br />
cleansing mechanism ridding the canal of wax and<br />
other debris. This canal is also acidic, producing<br />
a hostile environment for any infection-causing<br />
organisms. In swimmer’s ear, the ear is exposed to<br />
excess moisture that gets trapped in the ear canal.<br />
The skin inside be<strong>com</strong>es soggy, diluting the acidity that<br />
normally prevents infections. Bacteria or fungi found<br />
in sea and pool water can penetrate the canal skin<br />
through small cuts, and infection sets in.<br />
Symptoms usually appear within a few days of<br />
exposure. The first is usually a sensation of ear fullness<br />
or blockage. This may progress rapidly, with itching<br />
and earache, which ranges from a mild nuisance to a<br />
severe and unbearable pain. The pain is usually worse<br />
on movements of the jaw such as chewing, and can<br />
be precipitated by pressing on or pulling the external<br />
ear. Other symptoms include an ear discharge, hearing<br />
loss, fever and swelling of glands in the neck.<br />
Pain is usually the main motivation for seeking<br />
medical advice. A doctor examines the ear from the<br />
outside, and the ear canal using a special instrument<br />
called an otoscope. As opposed to its normal<br />
appearance (Picture 2), the canal will be noted to be<br />
swollen and red due to inflammation (Picture 3). It<br />
might also be full of discharge and debris.<br />
Treatment options vary according to the severity<br />
of infection. Most mild infections can be successfully<br />
treated with a course of ear drops. These drops are<br />
usually a <strong>com</strong>bination of an antibiotic and a steroid.<br />
The antibiotic kills or prevents growth of bacteria,<br />
while the steroid reduces the canal swelling and<br />
inflammation. These drops also help restore the ear<br />
canal’s acidic environment. Anti-fungal ear drops are<br />
also available. Oral antibiotics are usually only required<br />
if infection is spreading outwards involving the skin of<br />
the outer ear and face.<br />
(to be continued in August 2008 issue)<br />
L&s | july ’08 25
| BITS |<br />
One of the<br />
very nicest<br />
things about<br />
life is the<br />
way we must<br />
regularly<br />
stop<br />
whatever<br />
it is we are<br />
doing and<br />
devote our<br />
attention to<br />
eating.<br />
Luciano<br />
Pavarotti and<br />
William Wright,<br />
Pavarotti, My<br />
Own Story<br />
account 061 198 792 050 or Bank of Valletta account 148 14 52 1017.<br />
LIFEBITS<br />
Celebrating the European Year for Intercultural Dialogue 2008<br />
Theatre Studio West-London<br />
in collaboration with<br />
The Malta Drama Centre<br />
and<br />
Malta Parliamentary Secretariat<br />
for Youth & Sports<br />
presents<br />
“Truly amazing....<br />
an inspired adaptation”<br />
‘‘The entire cast<br />
give superb<br />
performances”<br />
R omeo & J uliet<br />
at<br />
THE OPEN AIR THEATRE<br />
Maria Regina Lyceum Complex<br />
Blata-l-Bajda<br />
HSBC LIFE CYCLE<br />
Some 35 cyclists training for the annual HSBC<br />
Lifecycle Challenge recently visited patients<br />
receiving treatment at Mater Dei Hospital’s<br />
renal unit. The participants will cycle from<br />
Lourdes in France to Casablanca in Morocco<br />
between August 14 and 25 - 2,200 km in a<br />
bid to raise money to enhance treatment and<br />
services for renal patients. The aim of this<br />
year’s challenge is to raise enough money to<br />
give renal patients the opportunity to go on<br />
a pilgrimage to the sanctuary of Our Lady of<br />
Lourdes, ac<strong>com</strong>panied by a Maltese renal team. The challenge, which this<br />
year marks its 10th anniversary, is supported by HSBC Life Assurance which<br />
donated €20,000 (Lm8,586) for renal patients at Mater Dei Hospital.<br />
For donations: SMS €2.33 (Lm1) on 5061 7378, €6.99 (Lm3) on 5061<br />
8927, and €11.65 (Lm5) on 5061 9219.<br />
Cheques or postal orders may be sent to Life Cycle Organisation, c/o Renal<br />
Unit, Mater Dei Hospital, Malta. Direct transfers may be made to HSBC (Malta)<br />
by William Shakespeare<br />
Directed by Julie Saunders<br />
FRIDAY 25 TH & SATURDAY 26 TH JULY @ 8 30 PM<br />
Tickets 7 euro<br />
bookings: Tel: 21-220-665<br />
E-mail: malta.drama.centre@gov.mt<br />
SHAKESPEARE’S MOST LOVED ROMANCE<br />
Another version of the ever popular Rome & Juliet graces our<br />
shores. This exciting production which is made up of young<br />
adults and is culturally diverse is directed by Julie Saunders. Ms.<br />
Saunders has worked with both the National and RSC in London.<br />
This project is part of the celebrations pertaining to : ‘The Year of<br />
European Intercultural Dialogue 2008’.<br />
This performance which will take place in the Open Air Theatre in<br />
Blata L-Bajda is in collaboration with The Malta Drama Centre, Mario<br />
Azzopardi and the Malta Parliamentary Secretariat for Youth & Sports.<br />
Design by Dorota Gruszczynska<br />
www.lifecyclechallenge.<strong>com</strong><br />
IN AID OF THE RENAL PATIENTS & TRANSPLANT SUPPORT GROUP<br />
from Lourdes to Casablanca<br />
Passing through France,<br />
Spain, Morocco<br />
covering 2200km<br />
starting on the 14th August<br />
till the 25th August<br />
Applications now open - places are limited<br />
TOXIC DIY<br />
If you or your partner are DIY<br />
fanatics, beware. Chemicals<br />
in and fumes from DIY<br />
products including paint<br />
could lead to ear, nose and<br />
throat conditions, if not<br />
cancer. The WHO referred to<br />
painting as a ‘carcinogenic<br />
profession’. Fumes can<br />
seriously damage your<br />
health. Try to avoid the most<br />
dangerous substances at<br />
least : PVC, VOC (Volatile<br />
organic <strong>com</strong>pounds),<br />
formaldehyde. Protect<br />
yourself when using for<br />
those jobs around the house<br />
– follow the advice on the<br />
packet or tin carefully. It’s<br />
not just there to cover the<br />
manufacturers’ backs but for<br />
your safety too.<br />
Shaving tips from<br />
Gillette Fusion<br />
How to Shave Before you begin, be sure to remember to rinse<br />
your razor after every few strokes to avoid clogging up. Also,<br />
try to shave in the direction your hair is growing as shaving<br />
against, might result in razor burn, redness, and rashes.<br />
Now let’s shave<br />
First, wet your face with hot or warm water. This softens the<br />
facial hair and opens the pores, making it ready for a close<br />
shave. Even better, try to shave right after you get out of the<br />
shower.<br />
Squirt some shaving gel into your hand, then apply it to<br />
your face, making sure to cover the sides of your face, chin,<br />
mouth area (around your lips), neck, and throat.<br />
Press the razor to the area you want to shave (it’s a good<br />
idea to start with the sides of your face as they’re easy to<br />
handle). Use short, slow strokes and remember to move the<br />
razor in the direction your hair is growing. Don’t press too<br />
hard but don’t be too gentle. Find the right touch by making<br />
sure the razor is cutting the hair and not your skin.<br />
When the sides of your face are finished, move on to the<br />
more tricky spots. For areas like your upper lip/moustache<br />
area, bottom lip/chin area, and neck/throat area, you’ll have<br />
to work a little. Try to stretch your skin a bit to make a flat<br />
surface, and glide the razor over those tricky areas.<br />
When you’re finished, rinse your clean, smooth face with<br />
cold water and apply some aftershave.<br />
Gillette Champions<br />
On June 3 2008 the Gillette Champions global initiative<br />
was launched. The event unveiled the Champions faces –<br />
internationally renowned Roger Federer, Thierry Henry and Tiger<br />
Woods. These three athletes have proven they have what it takes<br />
to be a champion on the course, the court or the pitch. They were<br />
also chosen for their charitable actions, their support for local<br />
causes and their reputation as icons of true sporting values.<br />
L&s | july ’08 27
| FASHION |<br />
SUMMER’S<br />
SIZZLER<br />
By Noemi Zarb<br />
It’s the peak of the silly season. Well, this<br />
definition of summer needs qualifying<br />
because with all the flaunting of folly all the<br />
year round, we don’t need dazzling blue<br />
skies and sizzling temperatures by day, or<br />
velvety nights to set our libido in overdrive.<br />
And yet there is no denying that the season brings out<br />
a kind of madness which, particularly in the fashion<br />
world, inspires the body beautiful. More so when<br />
hemlines hike, skirts disappear and legs are in full view<br />
in a pair of shorts.<br />
Now, before another word, anyone who does not<br />
have a perfectly sculpted pair of pins and a pair of<br />
peaches to top them off can dump all hope of wriggling<br />
into this ultimate summer sizzler. No, there’s not a shred<br />
of redemption for any layer of flab, let alone a lard of fat.<br />
So take a long, hard look at your derrière. The elephant<br />
bottom syndrome plus the horror of unsightly veins are<br />
totally and utterly damning.<br />
Warning bells over, belles in shorts naturally have<br />
nothing to fear. It’s a lesson that they have long learnt<br />
because the American way of strutting your stuff is<br />
our definition of attitude. It has been since American<br />
designers put themselves at the vanguard of beach<br />
culture and had their gorgeously tall, athletic, wellheeled<br />
young people radiate sass, and oodles of fun<br />
and energy. The heady days of the Jazz Age had<br />
triggered the glorification of bronzed bodies. Indeed,<br />
the impact was so strong it even withstood the<br />
collapse of the world’s financial markets. Today, almost<br />
a hundred years on, not even cancer scares can dent<br />
the magic of being sun-kissed as tans (real or fake)<br />
keep on going from strength to strength.<br />
True, Old Glam Hollywood set the trend of displaying<br />
legs and only very rich girls got away with it. But<br />
<strong>com</strong>e the end of WW2, the Brits and the French soon<br />
caught up with the US of A to beat them at their own<br />
game. That’s by seeking inspiration from Marines in<br />
immaculately white, razor-cut, flawlessly-tailored, crisp<br />
Bermudas… and putting girls in them.<br />
Casually flattering or glamorously sexy, shorts<br />
look great in any fabric and colour. Think about<br />
it. Mercerised cotton, denim<br />
and linen are still winners, while<br />
floaty chiffon scores aces.<br />
Plain - floral - striped – checks:<br />
the choice is endless. From<br />
knickerbockers to hotpants,<br />
shorts have over the past<br />
decade or so even electrified<br />
winter catwalks with<br />
seriously sexy city shorts<br />
in cashmere set off with<br />
knee-high boots or higher.<br />
But <strong>com</strong>e summer, there<br />
simply is no better way<br />
to show off<br />
perfectly toned<br />
and tanned<br />
legs at any<br />
time of day or<br />
night. Strange<br />
as it may sound,<br />
they even beat<br />
the most alluring<br />
of beachwear<br />
(including the<br />
exotic sarong)<br />
because they<br />
pitch the X-factor<br />
of a girl in male,<br />
military garb while<br />
daring to bare a lot<br />
without going the<br />
whole hog.<br />
The hottest pants<br />
sure give girls the<br />
edge - walking the<br />
walk in them makes<br />
a fashion statement<br />
much more than<br />
sporting the designer<br />
of the moment label<br />
would. <br />
L&s | july ’08 29
| CROSSWORD |<br />
CROSSWORD<br />
PRIZES<br />
PACEVILLE · Tel. 21388545<br />
Tip-Top Sports<br />
Tel. 2180 3381<br />
THIS MONTH’S PRIZES<br />
1st prize: Weekend Break for 2 at the Alexandra Palace Hotel<br />
2nd prize: JB Stores €20 voucher<br />
3rd prize: Pizza for 4 from Buon Caffé, St Julian’s<br />
4th prize: €35 voucher from Salon Services<br />
5th prize: ProAb machines - €65 – Tip-Top Sports<br />
Across<br />
1. Crush something noisily between the<br />
teeth (6)<br />
3. Linger around idly (6)<br />
7 & 12 down. Unbelievably saintly<br />
(4,4,2,2,4)<br />
8. So Val might otherwise get a naval<br />
salute (5)<br />
9 & 18. Slut’s place to hide the dirt (5,3,6)<br />
10 & 24. One may find trouble doing a<br />
turn here (9,6)<br />
11. Suddenly, a poster is torn! (6)<br />
12. 10 between Ted and us is dull and<br />
boring (7)<br />
13. He breaks in (7)<br />
15. Another insect the bee let out (6)<br />
18. See 9 across (9)<br />
20. A poser for an artist (5)<br />
21. Run away secretly to get married (5)<br />
22. Tut, seer is in a muddle, but he<br />
manages things for others (7)<br />
23. Small piece of food (6)<br />
24. See 10 across<br />
Down<br />
1. Pigment (6)<br />
2. Group of singers in a church (5)<br />
3. Heavily loaded or weighed down (5)<br />
4. Ten said to be adapted as an alternative<br />
(7)<br />
5 & 6. Wait a minute, there’s the ostler’s job to<br />
do (4,4,6)<br />
6. See 5 across<br />
7. Henry VIII’s house style (5)<br />
12. See 7 across<br />
13. Takes a swim (6)<br />
14. Editorial articles in a newspaper (7)<br />
16. Large deep spoon with long handle (5)<br />
17. Competitor is also an actor (6)<br />
19. Bit of a bloomer (5)<br />
20. Saying expressing aspiration to Tom,<br />
perhaps (5)<br />
Last month’s WINNERS<br />
1st prize: Mrs. Josephine Schembri, M'Scala<br />
2nd prize: Line Schembri, B'Bugia<br />
3rd prize: Paulette Testone, B'Kara<br />
4th prize: Charlene Caruana, Qormi<br />
5th prize: Sonia Zammit, B'Kara<br />
Last month’s solution<br />
Across – 1. Resist; 3. Emboss; 7. Invader; 8. Llama;<br />
9. Plain; 10. Narcissus; 11. Gemini; 12. Uniform; 13. Cutlery;<br />
15. Design; 18. Professor; 20. Hyena; 21. Ensue; 22. Inherit;<br />
23. Statue; 24. Repair.<br />
Down – 1. Recipe; 2. Seven; 3. Error; 4. Bellini; 5. Identity;<br />
6. Ransom; 7. Irate; 12 & 17. Under the hammer; 13. Copper;<br />
14. Everest; 16. Greet; 19. Shine; 20. Horse.<br />
Send in the correct answer to:<br />
Life&Style Crossword Competition, media.link Communications,<br />
Triq Herbert Ganado, Pietà, PTA 1450.<br />
Send in your correct entries by 26 June 2008.<br />
L&s | july ’08 31
| food |<br />
by Gloria Mizzi<br />
ALL ABOUT<br />
AUBERGINES<br />
The delectable, yet mystical eggplant is known by many names, some quite unflattering. When Europeans first<br />
encountered the fruit, it had gained an intimidating reputation and was labelled as a ‘mad’ apple. Even after the<br />
eggplant, or aubergine, developed secure Mediterranean roots, it was still called ‘mala insana’. Historians believe<br />
that the eggplant may have its origins in India, but early written accounts from a 5 th century Chinese record on<br />
agriculture indicates its cultivation in China.<br />
The eggplant arrived on the European scene when the Moors invaded<br />
Spain during the 8 th century, and the fruit became quite familiar by<br />
the 15 th century. Throughout the 1500s, Spanish and Portuguese<br />
explorers brought the eggplant to Central and North America during<br />
their many voyages. By the middle of the 1500s, the eggplant was<br />
introduced to Southern Europe, but the meeting was not a friendly<br />
one at first. The strange fruits were thought to be dangerous,<br />
possibly because of their deep purple colour. The eggplant’s<br />
acceptance as an edible food came about a century later.<br />
Other eggplant-loving countries have given this delicacy their<br />
own special names. In India the eggplant is called bringal. The<br />
Spanish call it berenjena, which evolve into aubergine when it<br />
reached France. The Italians call the eggplant melanzana and<br />
the Greeks melitzana. Both are derived from the Latin mala<br />
insane. It integrated so much into Middle Eastern cuisine that<br />
it even features in a popular Middle Eastern saying, ‘to dream<br />
of three aubergines is a sign of happiness’ - quite a different<br />
perspective to the ‘mad apple’.<br />
The aubergine is a very versatile vegetable which can be cooked<br />
in many delicious ways. When buying aubergines, look for ones<br />
that are shiny, plump, firm and unwrinkled, all definite signs of<br />
freshness. Aubergines that have scars or bruises on the surface<br />
indicate that the flesh may be bruised and discoloured inside.<br />
To avoid an overly seedy aubergine, select medium sized fruits rather<br />
than the giant size. Recently, different coloured varieties have been<br />
introduced locally, but the deep purple ones remain the most popular.<br />
Salting the aubergines to remove the bitterness is a longstanding<br />
tradition. Slice the aubergines and sprinkle with coarse<br />
kitchen salt. Layer the slices in a colander with a dish underneath<br />
to catch the moisture. Set aside for about 1 hour. Rinse in clear<br />
water, pat dry and cook according to the recipe. Salting the sliced<br />
aubergines in plenty of salted water is a method I usually adopt.<br />
The longer they soak, the less oil they will absorb when frying.<br />
L&s | july ’08 33
| food |<br />
photographs by paul mizzi @ The FotoGrafer<br />
caponata<br />
Serves 6<br />
Caponata is best made two or three days in advance to enhance the different<br />
flavours. The ingredients should be fried individually first, and then <strong>com</strong>bined<br />
together in the end, ensuring they retain their individual texture and taste.<br />
Ingredients: 2 aubergines, cubed; 2 celery sticks sliced into 2cm pieces; 1 cup olive<br />
oil; 4 green bell peppers, deseeded and sliced; 6 plum tomatoes, quartered; 2 onions<br />
finely sliced; 2 anchovy fillets; 2 tablespoons tomato paste; 2 tablespoon capers,<br />
rinsed; 100g green olives stone and halved; 4 tablespoons vinegar, preferably white;<br />
2 tablespoons sugar; a bunch of basil leaves; 2 small red chillies (optional); salt and<br />
pepper to taste.<br />
Method: Soak the aubergines in salted water and leave for at least an hour. Rinse<br />
and pat dry on kitchen paper. Heat some of the olive oil and fry the onions until<br />
golden. Drain on kitchen paper. Fry the celery until just crunchy and drain on kitchen<br />
paper. Top the oil if necessary and fry the peppers over a medium heat until they<br />
start to soften but are still crisp. Drain on kitchen paper. Add more oil and fry the<br />
aubergines over a high flame until they are cooked but still keep their shape. Drain<br />
well on kitchen paper. In the remaining oil fry the tomatoes until they are reduced<br />
to a pulp. Reduce the heat, add the anchovy fillets and cook until they break down.<br />
Add the chillies, if using, and stir in the tomato paste. Add the onions, celery,<br />
bell peppers and aubergines to the tomato mixture, followed by the capers, olives,<br />
vinegar, sugar, salt and pepper. Cook stirring over a high heat for a few minutes.<br />
Lower the flame and simmer for a further 30 min. Add the basil leaves before<br />
removing from the fire. Serve hot or cold.<br />
The caponata will keep for up to 2 weeks in the fridge stored in an airtight container.<br />
Merlot, Vina<br />
Montgras (Chile)<br />
This wine is bright red in colour. It has<br />
aromas of fresh fruit, cherries,<br />
strawberries and some vanilla. Medium to<br />
full bodied. Balanced acidity<br />
with its fruitiness. Medium structure on<br />
the mid palate. Very smooth<br />
aftertaste.<br />
aubergine<br />
sandwiches<br />
These aubergine sandwiches can be prepared in advance and left in the fridge to set.<br />
Fry immediately before serving.<br />
Ingredients: 2 medium sized aubergines; 150g ham; 250g provolone cheese, thinly<br />
sliced; 100g breadcrumbs; 2 tablespoons grated parmesan cheese; parsley, finely<br />
chopped; 3 eggs; flour for dusting; oil for frying; salt and pepper to taste.<br />
Method: Slice the aubergines into ½ cm thick round slices. Soak in salted water for<br />
at least 1 hour. Mix the breadcrumbs with the grated parmesan, chopped parsley<br />
and season with salt. Rinse the aubergines and pat dry on kitchen paper. Place a<br />
slice of ham and slices of cheese on each aubergine slice and cover with another<br />
aubergine slice. Press down well with your hand and dust the sandwiches all over<br />
with flour. Dip the aubergine sandwiches in the beaten eggs, which you will have<br />
seasoned with salt and pepper, and then coat on both sides with the breadcrumbs.<br />
Press again firmly with your hand. Let them rest in the fridge for about 1 hour. Fry in<br />
hot oil on both sides until crispy. Drain well on kitchen paper and serve hot.<br />
Chardonnay,<br />
Vina Montgras<br />
(Chile)<br />
Pale yellow in colour with aromas of<br />
tropical fruit coupled with citrus<br />
and some coffee beans. Well balanced<br />
between its light residual sugar and<br />
its acidity. Integrated flavours. Gaining<br />
<strong>com</strong>plexity. Medium length.<br />
34 L&s | july ’08
| food |<br />
aubergine<br />
parmigiana<br />
Serves 6<br />
This dish can be an ac<strong>com</strong>paniment to fish or meat, but being so filling, it makes a<br />
<strong>com</strong>plete meal on its own. The addition of cocoa powder might seem odd, but it gives<br />
this dish a particular flavour. Try it --- you will be<strong>com</strong>e addicted to it!<br />
Ingredients: 2kg aubergines;1.5kg tomatoes (preferably of the plum variety); 100g<br />
grated parmesan cheese; 400g mozzarella; 3 egg whites; a bunch of basil leaves; 2<br />
tablespoon cocoa powder (optional); oil for frying; salt to taste.<br />
Method: You can either peel the aubergines or not – this is a matter of taste, however<br />
slice them length-wise thinly and soak in salted water for at least 1 hour. Prepare the<br />
tomatoes by removing the green stalk and core, and then make a shallow cross with<br />
a sharp knife at the base of each tomato. Plunge the tomatoes in boiling water, leave<br />
for about 1 minute, drain, and pour cold water over them. This makes it very easy to<br />
remove the skin. De-seed and chop them up. Cook the tomatoes in a pan with a little<br />
olive oil, salt and some of the basil leaves. The sauce should be quite dense. Rinse the<br />
aubergines and pat dry. Whisk the egg whites until stiff, dip the aubergine slices in the<br />
egg white and fry a little at a time in plenty of oil. Drain each batch on kitchen paper.<br />
Slice the mozzarella and shred the remaining basil leaves.<br />
Start layering the parmigiana by pouring some tomato sauce in an oven-proof dish. Put<br />
a layer of aubergines slightly over lapping and sprinkle with some grated parmesan.<br />
Cover with a layer of mozzarella slices and some basil leaves, more tomato sauce, a<br />
sprinkling of cocoa powder and carry on layering, ending with the tomato sauce and<br />
cocoa powder. Bake in a pre-heated oven at 180 degrees (Gas 4) for about 1 hour,<br />
and then bring the temperature up to 200 degrees until it browns on the top. Let the<br />
parmigiana rest for a few minutes before serving.<br />
Cabernet<br />
Sauvignon, Vina<br />
Montgras (Chile)<br />
Bright red to purple in colour with aromas<br />
of Cassis, blackberries a hint of clove and<br />
some coffee beans. Medium to full bodied.<br />
Balanced acidity with the sweetness<br />
of alcohol. Structured mid palate. Very<br />
smooth finish.<br />
aubergine<br />
omelette<br />
Serves 6<br />
Easy to make! This frittata, as it is called in Italian is very appetising. Choose long,<br />
slender aubergines for this recipe. They tend to have fewer seeds.<br />
Ingredients: 3 slender aubergines – about 600g; 1 cup plain flour; 3 eggs; 3 plum<br />
tomatoes, peeled and chopped; salt and freshly ground black pepper; oil for frying.<br />
Method: Thinly slice the aubergines, soak in salted water for at least 1 hour, then<br />
drain and pat dry. Lightly dredge the slices in the flour and fry in hot oil, a few at<br />
a time, on both sides until golden – about 2 minutes. Remove with a slotted spoon<br />
and drain on kitchen paper; and cool <strong>com</strong>pletely. In a mixing bowl, whisk the eggs<br />
until well blended, add the tomatoes and fried aubergines, and season with salt and<br />
pepper. Warm 1 tablespoon of olive oil in a non-stick frying pan; when the oil is quite<br />
hot pour in the egg mixture; reduce heat and occasionally shake the pan until the<br />
eggs set and only the surface is runny – about 5 to 6 minutes.<br />
Cover the pan with a plate and turn over the frittata. Slide the frittata back into the<br />
pan and cook the other side for a further 5 minutes. Turn out on to a platter and<br />
serve immediately. The frittata is also good if eaten just warm.<br />
Sauvignon Blanc,<br />
Vina Montgras<br />
(Chile)<br />
Pale straw to yellow in colur. Aromas of<br />
citrus, gooseberries plus tropical fruit in the<br />
back. Crisp acidity, balanced with fruit and<br />
sweetness of alcohol. Light, refreshing body.<br />
Medium structure and finish.<br />
ALL THE INGREDIENTS OF THESE RECIPES HAVE BEEN KINDLY SUPPLIED BY GALA SUPERMARKET OF TESTAFERRATA STREET, MSIDA.<br />
All the wines are imported and distributed by Mirachem Marketing Limited. For more information, please call 21214434 or visit www.mirachemltd.<strong>com</strong><br />
L&s | july ’08 35
| tv |<br />
MONSTERS OF ROCK<br />
LIVE ON NET<br />
A musical feast for all will be launched during the summer in<br />
various locations here on the island. ‘Summer Bash 2008’ features<br />
some of the most renowned acts in Europe, which will be gracing<br />
the stage alongside local talent. The Summer Bash 2008 will run<br />
from July to September with a concert scheduled each month -<br />
concerts that are surely to be enjoyed by all music lovers.<br />
The first concert scheduled is the ‘Tribute to the Monsters of Rock<br />
Festival’ aimed at all age groups. This will take place in Mellieha<br />
on the 18 th July.<br />
Transport for everyone is being organised to and from the location<br />
to ease traffic and ac<strong>com</strong>modate everyone’s needs. Direct shuttles<br />
will be available from Valletta on the performance days.<br />
A tribute to the Monsters of Rock Festival<br />
It’s always a shame that major acts can only <strong>com</strong>e to Malta every<br />
couple of years and great songs be<strong>com</strong>e forgotten or disappear as<br />
time goes by. We have all in the past enjoyed the legendary sounds<br />
of rockers such as AC/DC, Bon Jovi and Ozzy.<br />
The tribute bands Action in DC, Crossroads and Ozzy Oz will bring<br />
these artists back to life! These bands will be playing the original<br />
bands’ music to perfection giving the audience a chance to ride<br />
that wild train of Rock. This concert will take place on Friday 18 th<br />
July 2008.<br />
AC/DC performed by Action in DC<br />
Founded in 1988, the Dutch AC/DC Tribute band ACTION IN DC has<br />
established itself as a dynamic and authentic tribute act, probably<br />
the best in Europe. For over 20 years now, Action In DC’s name<br />
brings up memories of nights full of pure, sweaty rock ‘n roll. The<br />
voice of lead singer Mario Vermulst <strong>com</strong>es so close to the original<br />
that during the 45-minute show, you could close your eyes and imagine the original ACDC performing.<br />
ACTION IN DC’s reputation in Western Europe makes them the only tribute band to perform at major<br />
festivals featuring original artists, and has resulted in their impressive concert agenda including<br />
the Free Wheels 20 Anniversary in France, the Bon Scott Tour in Melbourne Australia, Graspop Metal<br />
Meeting in Belgium, Bospop in Holland, Schwung Roeselare 2003 in Belgium, The Big Ball AC/DC<br />
Convention in the UK and more…<br />
Bon Jovi performed by Crossroads<br />
The renowned German group Crossroads expanded their reputation to Belgium, Austria, Luxembourg,<br />
Italy and Greece where over 23,000 fans have been following their act. The voice of lead singer Heiko<br />
Ludwig is again very close to that of the master himself – Jon Bon Jovi. Crossroads is regarded as the<br />
most professional tribute band to Bon Jovi; so much so that in 2002 Crossroads were contracted as the<br />
lead act for Bon Jovi.<br />
Ozzy Osbourne performed by Ozzy Ozz.<br />
The former Black Sabbath front man has left a lasting<br />
impression in the history of Rock n Roll. With hits like ‘Mr<br />
Crowley’, ‘Crazy Train’ and ‘Mama I’m Coming Home’ and<br />
his reputation for wild behaviour on stage, he has achieved<br />
immortality in the hearts of millions of fans.<br />
Every megastar deserves a tribute band and now Ozzy has<br />
finally gotten his, with Dutch madman Willy Osbourne and his<br />
own band. This will definitely be an electrifying show not to be<br />
missed!! Just like the real thing, Ozzy Ozz has the stage-act<br />
and appearance to give you all that familiar Ozzy Osbourne<br />
feeling.<br />
Combined with other rock bands, this explosive show guarantees an evening of amazing fun and a<br />
nostalgic trip down memory lane.<br />
Monsters of Rock will be broadcast LIVE on Net TV on Friday 18 July from 20.30<br />
L&s | july ’08 37
| radio |<br />
IT’S A HOT HOT<br />
SUMMER AT 101<br />
The summer months are usually associated<br />
with lighter schedules, at least with most radio<br />
stations operating in countries which have<br />
similar hot summers. It’s <strong>com</strong>mon for popular<br />
music programmes to take centre stage,<br />
keeping <strong>com</strong>pany to those who likewise are in<br />
holiday mode. On Radio 101, the emphasis on<br />
pop music is evident, but as is the trademark<br />
with this station, there is also an intriguing<br />
slant to such presentations.<br />
This summer, the new pop programmes on Radio 101 are<br />
focusing on Italy (Identikit), profiles and tastes (Il-Mijja u Diska),<br />
more eighties programmes (Tmenin Biss) and The Chartshow<br />
Programme. Identikit features Michael Treeby’s insight into various<br />
popular, Italian artistes who helped shaped Italian music now<br />
and then. This programme, which is broadcast every Saturday<br />
at 12.30, delves into their careers, their ups and downs and also<br />
analyses some of their best <strong>com</strong>positions. “Italian music has<br />
always highlighted great <strong>com</strong>posers over the past decades. It<br />
wasn’t an easy task for me to choose the artistes, let alone the<br />
songs I have to include in the programme. In one hour, I usually<br />
fit in twelve songs but in the case of Claudio Baglioni, I could only<br />
fit in nine, since his songs are longer.” Throughout the next three<br />
months, Identikit shall feature artistes like Gianni Morandi, Adriano<br />
Celentano, Lucio Battisti and Franco Battiato.<br />
I have always known Mark Garrett to be a fan of the 80s, even<br />
when as a 17-year-old he would constantly be winning pop music<br />
quizzes on TV. He was also a fan of the sounds of the 60s and 70s,<br />
but his love for those 80s numbers remains, not surprisingly, strong.<br />
Hosting Tmenin Biss on Radio 101, we should be looking forward to<br />
his choice of songs that topped the charts throughout that decade,<br />
and also a considerable amount of one-hit wonders that fit the bill.<br />
The 80s have also been a source of inspiration for the likes of George<br />
Galea, who will return with 80-99 this summer.<br />
Every Saturday afternoon at 3.30 pm, Il-Mijja u Diska will be<br />
presenting songs chosen by prominent personalities from various walks of life. From Ira Losco to Lou<br />
Bondi, this two and a half hour show hosted by Noel Mallia will be delving into songs that say so much<br />
about the backgrounds, experiences and the aspirations of the featured contributors. The listener will<br />
be able to get an insight on how various songs and music have left their mark on the invited guests<br />
throughout his/her life. These musical inserts will also punctuate some short and insightful banter<br />
provided by the guests and their host.<br />
The Chart-show will be another major attraction in Radio 101’s new summer schedule. Hosted by Frank<br />
Zammit, this programme will not just deal with the top-selling records in the major music markets, but<br />
will also focus on past chart hits and future hits. Frank will also include a good deal of gossip from the<br />
chart-world in this two and a half hour programme, broadcast every Sunday afternoon at 3.30 pm.<br />
Don’t touch that dial since a lot of the usual popular programmes – from Newsdesk to Flimkien,<br />
Christine@one, Focus 101 and the popular readings by Charles B. Spiteri will continue to keep you<br />
entertained throughout the summer at Radio 101.<br />
38 L&s | july ’08