SEASON'S GREETINGS FROM MELIá - Meliá Hotels & Resorts

SEASON’S GREETINGS

FROM MELIá

---

DRinks at LOngFORD’s BaR

FROM £20 PRivatE PaRtiEs in thE aLBany suitE FROM £15

Enjoy delicious canapés and a wide variety of cocktails,

while listening to live music including the old time classics.

INcLudES:

• 1 hour of selected beers and cocktails

• 1 hour of canapés

• Christmas decorations

• Live music

Price from £20 per person for 1 hour

Price from £35 for 2 hours

* this offer will be available only for groups of minimum

25 people and will have to be pre-booked in advance

JOinERs PaRtiEs at

thE PLaCE REstauRant

cocktail Parties from £15.00 per person

• selection of 6 canapes per person (3 cold and 3 hot)

• Christmas decorations

• Dance floor

• DJ

Sit down buffet dinner from £22.50

• Buffet including starters, mains and dessert

• Christmas decorations

• Dance floor

• DJ

Drinks package is available and includes selected white,

red, rosé and sparkling wine, beer and soft drinks

• 1 hr - £12 per person

• 2 hr - £22 per person

• 3 hr - £38 per person

there is a minimum requirement of 40 pax for all packages in the albany suite.

FROM £42.50 PRivatE PaRtiEs in OsnaBuRgh FROM £37.50

anD ChEstER suitE

From the 29th of november until the 22nd of December, Every thursday and Friday meet at

the Place to enjoy a Christmas themed party.

Special offer: For every 10 people you book the 11th guest is FREE

INcLudES:

• 3-course menu including classics such as duck foie gras and roast turkey

• half a bottle of wine

• Christmas decorations

• glass of Cava on arrival

• DJ with dance floor

Price from £42.50 per person

* Pre-booking is required

(no minimum number of guests necessary)

INcLudES:

• Room rental

• Christmas decorations

• 3 course plated dinner

• tea and Coffee

• half a bottle of wine per person

• vat

Prices from £37.50 per person

For both suites there is a minimum requirement of 30 pax.

* Maximum capacity in the Chester suite: 70 pax

* Maximum capacity in the Osnaburgh suite: 50 pax

2 3

---

nEW yEaRs EvE BuFFEt

at thE PLaCE REstauRant

FROM £99

ChRistMas EvE BuFFEt

at thE PLaCE REstauRant

FROM £40

• £99 per adult

• Children aged 8 years – 14 years £47

• Children 7 years old and under eat free of charge

• nyE themed party packs

• glass of Cava on arrival

SALAdS

salad bar with selection of dressings

niçoise salad

Rocket, tomato cherry, butternut and

Manchego cheese salad

Couscous taboule salad

Roast vegetables with dill dressing

• £40 per adult

• Children aged 8 years – 14 years £20

• Children 7 years old and under eat free of charge

• 4 course Christmas buffet menu

• Christmas decorations

• glass of Cava on arrival

SALAdS

salad bar with selection of dressings

Waldorf salad

Marinated artichokes and peppers salad

Crab and apple salad

Feta cheese, pears, mint and pumpkin seeds salad

cOLd STARTERS

Fresh seafood selection

Oysters

gravlax salmon terrine

game terrine

smoked duck breast with berries

selection of iberian cold cuts

seafood cocktail

Our interpretation of bloody Mary

selection of international cheeses with quince

Large selection of bread

SOuP

game consommé with turkey meat balls and mint

MAIN cOuRSE

Duck confit with orange and cinnamon sauce

Poached halibut on a bed of wild mushrooms sauce

veal fillet with sweet sherry wine sauce

Roasted chateau potatoes with fresh herbs

steamed seasonal vegetables

Braised fennel

honey roasted root vegetables

cARVING STATION

Beef Wellington with selection of sauces

cOLd STARTERS

Fresh seafood selection

game terrine

Chicken liver parfait

selection of quiche Loraine

selection of iberian cold cuts

smoked haddock

selection of international cheeses

Large selection of bread

SOuP

seafood bisque

MAIN cOuRSE

ham hocks with Clementine gravy

Monkfish with pistachio crust on a bed of prawns sauce

grilled sirloin steak with Madeira port wine sauce

Roasted chateau potatoes with fresh herbs

steamed Brussel sprouts

Pigs in a blanket

honey roasted parsnips

cARVING STATION

Roast turkey with apple, cranberry and bread sauce

SELEcTION OF dESSERTS

spanish Christmas sweets, mince pies, coffee and tea

SELEcTION OF dESSERTS

4

spanish Christmas sweets, mince pies, coffee and tea

5

---

ChRistMas LunChEs anD DinnERs

at thE PLaCE REstauRant

FROM £26.50

ChRistMas Day BuFFEt at

thE PLaCE REstauRant

FROM £50

• £26.50 per adult

• Children aged 8 years – 14 years £12.50

• Children 7 years old and under eat free of charge

• Christmas decorations

• available for Lunch from 3rd-24th of December

STARTERS

honey roasted pumpkin soup with Parmesan cheese soldiers

turkey salad served with cashew nuts, pomegranate and

Clementine dressing

smoked salmon salad with apple puré, fresh watercress and toast with butter

MAIN cOuRSE

Christmas turkey with trimmings and cranberry sauce

Panfried sea bass with roast parsnip mash, roasted broccoli and champagne velouté

Beetroot gnocchi with smoked almond pesto

dESSERTS

Warm apple strudel with vanilla ice cream

Clementine mouse with red berries coulis and chocolate shavings

selection of sorbets

nEW yEaR’s EvE PaRty With

LivE MusiC at L’aLBuFERa

• £145 per adult

• Children aged 8 years – 14 years £70

• Children 7 years old and under eat free of charge

• Live music

• Dress code: Lounge suit/Cocktail Dress

• Welcome glass of Champagne Laurent Perrier

FROM £145

8 cOuRSE MENu

- trio of native oysters caught in Britain served with

cardamom and lime vodka shoot

- terrine of foie grass, muscovado with red peppers and pineapple chutney

- Organic green asparagus and szechuan pepper consommé, with transparent

iberia ham ravioli

- grilled Canadian lobster on a bed of stuffed rigatoni with black winter truffle and bacon

- Clementine sorbet with blossom jelly and mint coulis

- slow cooked iberian pork fillet coated with coffee and creamy beetroot mash

- Our house special Campari

- White and dark chocolate dome cake with strawberries and gold sheets

• £50 per adult

• Children aged 8 years – 14 years £25

• Children 7 years old and under eat free of charge

• 4 course Christmas buffet

• Christmas decorations

• glass of Cava on arrival

SALAdS

salad bar with selection of dressings

Caesar salad

green asparagus and parmesan cheese salad

Roasted beetroot, stilton salad with balsamic vinegar

greek salad

cOLd STARTERS

Fresh seafood selection

Foie grass and apricot terrine

seafood ceviche

selection of pies

air cured beef and tuna

gravlax salmon with caper berries

selection of international cheeses

Large selection of breads

SOuP

Oxtail consommé with tomato concasse and watercress

MAIN cOuRSE

Lamb rack with pistachio crust and red wine sauce

Panfried sea bass on a bed of lime and lemon grass sauce

turkey breast with pomegranate sauce

Roasted chateau potatoes with fresh herbs

steam broccoli

Chestnut stuffing

Orange glazed carrots

cARVING STATION

Roast beef, yorkshire pudding and thyme gravy

SELEcTION OF dESSERTS

spanish Christmas sweets, mince pies, coffee and tea

6 7

---

melia.com