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2012 MEMBERS' HANDBOOK - Clublink Corporation

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<strong>2012</strong><br />

MEMBERS’ <strong>HANDBOOK</strong>


TABLE OF CONTENTS<br />

YOUR MANAGEMENT TEAM ........................................................................................................................ 3 <br />

A MESSAGE FROM YOUR DIRECTOR OF OPERATIONS ....................................................................... 4 <br />

A MESSAGE FROM YOUR GOLF COURSE SUPERINTENDENT ........................................................... 5 <br />

A MESSAGE FROM YOUR CLUBHOUSE MANAGER ............................................................................... 7 <br />

YOUR CAPTAINS’ COMMITTEE MEMBERS ............................................................................................... 8 <br />

2011 CHAMPIONS ........................................................................................................................................... 9 <br />

TOURNAMENT POLICIES ........................................................................................................................... 10 <br />

MEN’S NIGHT ................................................................................................................................................ 11 <br />

LADIES’ DAY ................................................................................................................................................. 14 <br />

TOURNAMENTS AND MEMBER EVENTS ............................................................................................... 16 <br />

MEMBER EVENTS CALENDAR ................................................................................................................. 26 <br />

<strong>2012</strong> CLUBLINK MEMBER EVENTS ........................................... ERROR! BOOKMARK NOT DEFINED. <br />

<strong>2012</strong> SIGNATURE EVENTS ......................................................... ERROR! BOOKMARK NOT DEFINED. <br />

GAME IMPROVEMENT ............................................................................................................................... 31 <br />

COURSE CARE AND ETIQUETTE ............................................................................................................. 34 <br />

CLUB RULES AND MEMBER INFORMATION ......................................................................................... 34 <br />

WEDDINGS AND BANQUETS .................................................................................................................... 39 <br />

CLUBLINK MEMBER BENEFITS ................................................................................................................ 39 <br />

OUR PARTNERS .......................................................................................................................................... 43 <br />

CLUBLINK DIRECTORY .............................................................................................................................. 44 <br />

2


IMPORTANT NOTE<br />

Great care was taken to ensure that the information contained in this handbook was accurate at the time of<br />

posting. For the most current and complete updates regarding news, events and announcements at your Club,<br />

please visit the Members Only section of your Club's web site.<br />

YOUR MANAGEMENT TEAM<br />

Director, Operations:<br />

Course Superintendent:<br />

Craig Cupido<br />

Doug Davidson<br />

905-876-3666 ext. 2537 905-693-8536<br />

ccupido@clublink.ca<br />

ddavidson@clublink.ca<br />

Clubhouse Manager:<br />

Executive Chef:<br />

Beverly Maybury<br />

Mark Stone<br />

905-876-3666 ext. 2536 905-876-3666 ext. 2547<br />

bmaybury@clublink.ca<br />

mstone@clublink.ca<br />

Associate Golf Professional:<br />

Event Sales Manager:<br />

Mike Grierson<br />

Tanya Grove<br />

905-876-3666 ext. 2523 905-876-3666 ext. 2535<br />

mgrierson@clublink.ca<br />

tgrove@clublink.ca<br />

Administrative Assistant:<br />

Event Sales Manager<br />

Lisa Switzer<br />

Tyrena Miehm<br />

905-876-3666 ext. 2521 905-876-3666 ext. 2555<br />

lswitzer@clublink.ca<br />

tmiehm@clublink.ca<br />

3


A MESSAGE FROM YOUR DIRECTOR OF OPERATIONS<br />

It is almost that time again to grab your clubs out of the garage, load them into your trunk and make your way up<br />

Highway 25 to enjoy another great season of golf at Glencairn Golf Club!<br />

The men’s captain is Al Duncan and the ladies’ captain is Shelly Marineau. The <strong>2012</strong> edition of the Member<br />

Handbook reflects the commitment of the Captains Committee and management to provide a nice balance of<br />

quality golf and social activities. If you would like more information on these events happening at Glencairn Golf<br />

Club in <strong>2012</strong>, visit the “Members Only” section of the Club’s web site and download the <strong>2012</strong> Member Handbook<br />

in PDF format from the “Club News” section. We hope you will choose to participate in our planned events as well<br />

as our daily golf.<br />

We are continuing to develop our junior program for our junior Members with the hope of growing the game and<br />

making it an experience for the whole family. Stuart Kidon will again be running our Junior Days. We are also<br />

taking our Junior Clinics to another level this year with more offerings and a strong commitment from the<br />

professional staff. Stuart will be conducting the Sunday and weekly camps throughout the summer. Members<br />

and guests are all welcome. Please contact Stuart Kidon at skidon@clublink.ca to sign up.<br />

Please review this handbook. If you have questions, feel free to ask me or any of my staff or visit<br />

www.clublink.ca. The complete list of ClubLink policies is available at the Members Only section of our Club’s<br />

web site.<br />

As a staff we are looking to continue to improve Glencairn and provide you with the best possible experience<br />

every day!<br />

Sincerely,<br />

Craig Cupido<br />

4


A MESSAGE FROM YOUR GOLF COURSE SUPERINTENDENT<br />

DIVOTS<br />

Divots grow back faster when the actual piece of turf is returned to the spot where the divot was taken. We ask<br />

that all Members and their guests to replace all their divots, where possible, with the turf that was removed. When<br />

this isn’t possible, please use the sand and seed provided on the tee deck or on the power carts.<br />

BALL MARKS<br />

1. Use a pronged ball-mark repair tool (preferably), or a knife, key or tee.<br />

2. Insert at the edge of the pitch mark. Do not insert the tool within the depression itself.<br />

3. Bring the edges together with a gentle twisting motion, but don’t lift the centre. This will damage the root<br />

system. Try not to tear the grass.<br />

4. Smooth the surface with a putter or your foot. You are done when it’s a surface that you would putt over.<br />

5. You should always repair your pitch marks, but time permitting, you should repair any other ball marks you see.<br />

AERIFICATION<br />

Aeration is an extremely important maintenance practice. Although it results in a temporary disruption of the<br />

green, aeration improves water penetration into the soil, reduces soil compaction, stimulates turfgrass root growth<br />

for a healthier plant, helps control thatch build-up, and improves overall growing conditions. Aeration generally is<br />

done once or twice per year, and sometimes more often if certain problems exist.<br />

Think of it like going to the dentist for your twice-yearly check-up. The same holds true for aeration. You can skip<br />

a visit to the dentist, but you will contribute to problems over the long term. You can skip one of the semi-annual<br />

aerations, but this can result in a faster turf loss.<br />

Similar to 2011 we will likely aerify the following greens in late May or early June: Leithfield 1, 2, 3, 7; Speyside 4,<br />

5, 7, 8; Scotchblock 1, 2, 4. These are greens that typically have less than ideal surface drainage. Aerification<br />

improves water penetration and, ultimately, firms the surface. We will use a .300 inch inside diameter hollow tine.<br />

Aerification holes will be on two-inch centres. Greens will be brushed, cut, rolled, fertilized and watered<br />

immediately following aerification. They will be cut and rolled repeatedly in the following days until recovered.<br />

Occasionally, we will aerify greens that become water repellent throughout the year. These aerification events will<br />

be unscheduled. We will use a .25 or .35 inch outside diameter solid tine, depending on the severity of the<br />

problem. This cultural practice is referred to as "venting." Greens will be cut and rolled following aerification.<br />

5


We have scheduled the aerification of ALL greens for Aug. 7-9, weather permitting. If it is too hot, overcast or<br />

raining, we will be forced to reschedule. Our reschedule date will be the week following Labour Day or Sept. 4-6.<br />

We will use a .300 inch inside diameter hollow tine. Aerification holes will be on two-inch centres. Greens will be<br />

brushed, cut, rolled, fertilized and watered immediately following aerification. They will be cut and rolled<br />

repeatedly in the following days until recovered.<br />

We have scheduled our second aerification of ALL greens for the weeks following our final Member event,<br />

namely, the Men's Night Closing. This will commence, weather permitting, Oct. 22. We will be using a .500 inch<br />

inside diameter hollow tine. Aerification holes will be on two-inch centres. Greens will be brushed, cut, rolled,<br />

fertilized and watered immediately following aerification. They will be cut and rolled until they stop growing for the<br />

season.<br />

Remember to replace your divots, fix ball marks, and rake bunkers…We will do the rest!<br />

Have a great season.<br />

Doug Davidson<br />

Golf Course Superintendent<br />

6


A MESSAGE FROM YOUR CLUBHOUSE MANAGER<br />

Our Glencairn Food and Beverage Team is a blend of faces old and new, providing a wonderful experience in<br />

our Black Friar Pub, in the Courtyard and in our banquet and meeting rooms.<br />

Whether breakfast, luncheon or dinner; our goal is to provide an extraordinary dining experience each time you<br />

visit Glencairn. Executive Chef Mark Stone has assembled a series of “Dinner after Five” menus. Created with<br />

local and unique ingredients, adding Chef’s natural culinary magic, they bring exciting results!<br />

This season, we are blending events tried and true with fresh ideas. There are lots of great happenings planned<br />

for <strong>2012</strong>. We look forward to our Friday “Evenings in the Courtyard”, a wonderful night out, with great food and<br />

live entertainment! The Courtyard events will run in July and August. With so many social opportunities, don’t<br />

forget to mark your calendar to attend. Mother’s Day, Lobsterfest, Rib Fest and our Generation Cup are just a few<br />

of our special events.<br />

We want to make you and your family a part of our upcoming <strong>2012</strong> season. We hope to see you out at the Club<br />

soon and often!<br />

Best regards,<br />

Beverly Maybury<br />

Clubhouse Manager<br />

7


YOUR CAPTAINS’ COMMITTEE MEMBERS<br />

TITLE NAME EMAIL<br />

Men’s Captain Al Duncan adun@duncansystems.com<br />

Ladies’ Captain Shelly Marineau shellymarineau@yahoo.ca<br />

Men’s Vice-Captain Al Trivett atrivett@ymail.com<br />

Ladies’ Vice-Captain Phyllis Roy p_proy@hotmail.com<br />

Men’s Handicap Chair Mike Bondy qopmike@bell.blackberry.net<br />

Ladies’ Handicap Chair Trish Ball trishgolf53@hotmail.com<br />

Men’s Committee Brad Campbell bcampbell@hpaulin.com<br />

Ladies’ Committee Alice Donaldson alice.donaldson@rogers.com<br />

How to become a member of the committee:<br />

Our men’s and ladies’ captains will serve for two years, following which the vice-captain will assume the<br />

captaincy. A committee member will then be promoted to vice-captain based on their tenure on the committee.<br />

Every two years, a new committee member will be voted on to the committee by his or her peers at the final<br />

Men’s Night and Ladies’ Day.<br />

If you are interested in becoming a member of the Glencairn Captains Committee and becoming a voice for your<br />

fellow Members, please email Craig Cupido at ccupido@clublink.ca. The next vote will take place in 2013.<br />

8


2011 CHAMPIONS<br />

CLUB CHAMPIONS<br />

Men’s Club Champion – Paul Gortnar<br />

Ladies’ Club Champion – Jannette Kho<br />

Junior Club Champion – Jeffrey Clarke<br />

Senior Men’s Champions – Tim Southcott<br />

Senior Ladies’ Champion – Trish Ball<br />

MATCH PLAY CHAMPIONS<br />

Men’s Gross – Craig Watkins<br />

Men’s Net – Gary Temush<br />

Ladies’ Net – Lisa Do<br />

Men’s Doubles – Terry Tombs and Brian Bell<br />

MEN’S NIGHT CHAMPIION<br />

Ingo Muss<br />

LADIES’ DAY CHAMPION<br />

Lisa Do<br />

MEN’S MEMBER-GUEST<br />

Alex Morren and Kellin Conacher<br />

LADIES’ MEMBER-GUEST<br />

Shelly Marineau and Jenn Kornacki-Johnson<br />

MEN’S MEMBER-MEMBER<br />

Gary Temush and Don Curzon<br />

BEST BALL CHAMPIONSHIP<br />

John Trainor and Mark Grottoli<br />

Aileen Bell and Trish Ball<br />

MOLLY MCGUIRE<br />

Lisa Do, Paul Donaldson, Ken Dickin and Stuart Kidon<br />

AULD COUNTRY CLASSIC<br />

Men – Mike Bondy and Mark Grottoli<br />

Ladies – Jannette Kho and Deb Bratton<br />

GENERATION CUP<br />

Jack and Parker Robertson<br />

RYDER CUP TEAM<br />

Craig Cupido (Pro)<br />

Al Duncan (Captain)<br />

Paul Gortnar<br />

David Snell<br />

Paul Donaldson<br />

Al Trivett<br />

Craig Cumming<br />

Van Marineau<br />

Brandon Furness (Pro)<br />

Brad Campbell (Committee Member)<br />

Dave Clarke<br />

Giuliano Cesario<br />

Ingo Muss<br />

Gord Crowther<br />

Gary Temush<br />

Ross Ruprecht<br />

MEN’S INTERCLUB TEAM<br />

Craig Cupido (Pro)<br />

Jon Trainor (Captain)<br />

Paul Gortnar<br />

Mike Kazarian<br />

Eddie Do<br />

Jim Tannahill<br />

Craig Cumming<br />

LADIES’ INTERCLUB TEAM<br />

Aileen Bell (Captain)<br />

Phyllis Roy<br />

Sally Fitzpatrick<br />

Trish Ball<br />

Linda Becker<br />

Lyna Newman<br />

9


TOURNAMENT POLICIES<br />

• All scorecards must be signed and attested. Submitting an incorrect scorecard will result in<br />

disqualification.<br />

• All events will take place rain or shine. No exceptions will be made unless the golf course is closed.<br />

• All rounds played in competition must adhere to the Golf Canada Rules of Golf.<br />

• Each player must carry no more than 14 clubs. All clubs must conform to Golf Canada guidelines.<br />

• In stroke-play competition, every ball must be holed out, (i.e., no mulligans or gimmies).<br />

• If any decision is unclear on the golf course, play two balls and the rules committee will judge<br />

accordingly. (The two-ball rule does not apply for match-play competition).<br />

• The Golf Canada Rules of Golf will govern all play. The Handicap and/or Captains Committee shall have<br />

the final decision on all claims and disputes. The competition is deemed to have closed when the trophy<br />

has been presented to the winner or, in the absence of a prize ceremony, when all scores have been<br />

approved by a member of the professional staff.<br />

• Tournament entries must be received a minimum of 72 hours prior to the event.<br />

• Handicap factors are frozen as of 72 hours prior to any event.<br />

• Guests playing in any event must provide a valid Golf Canada handicap factor at least five days prior to<br />

the event or they must play off a zero course handicap.<br />

MEMBER EVENT PLAYOFF FORMAT<br />

Gross Competition – Sudden-death format will be used for all gross competitions. Players will return to the 18th<br />

hole for the playoff. If still tied, players will proceed to the first hole and continue play until a winner is declared.<br />

Net Competition – The aggregate playoff format will be used to decide the winner if there is a tie for first place<br />

only. Players will return to the first hole and play three holes. The player with the lowest total net score for those<br />

three holes will be the winner. If still tied after three holes, extra holes using the sudden-death format will be used,<br />

continuing from the last hole played.<br />

Match Play – All match play will follow this playoff format (net or gross). Players will continue their match after<br />

the 18 th hole to the first hole and play sudden-death until a winner is declared. If a match is played during a<br />

shotgun, the playoff will commence on the next hole, (e.g., if you start the match on the fourth hole and finish on<br />

the third, the playoff will commence on the fourth hole and proceed on successive holes, if needed, until a winner<br />

is declared.) All handicap strokes will be used, matching the original 18 holes.<br />

Darkness - If either player decides it is too dark to continue the match, the next hole in sequence will be a shootout<br />

from 150 yards, closest to the pin for men, and 120 yards closest to the pin for Ladies. Alternatively, both<br />

players can agree to reschedule the match as long as they can finish it before the deadline.<br />

10


MEN’S NIGHT<br />

A qualifying event for the ClubLink Men’s Night Championship<br />

Men’s Night will continue to be a 2:30 p.m. shotgun on Wednesdays. Please call the golf shop at 905-876-3666<br />

ext 2523 or email Mike Grierson at mgrierson@clublink.ca to sign up.<br />

For our 2:30 p.m. shotgun we will use 27 holes. All players will play 18 holes. We are using a net Stableford<br />

system as described below. All participants will be divided equally into two flights by handicap. The A flight will<br />

contain the lower handicaps and the B flight will contain the higher handicapped players. The player with the<br />

highest point total in his flight, no matter which course combination he plays, will be the net winner. First, second<br />

and third in each flight will be awarded prizes every night with each flight winner receiving the Men’s Night Pewter<br />

Stein. There will be no “gimmes”— everything must be holed unless it is more than allowed by your equitable<br />

stroke control. If you are about to score more than net double bogey, we ask you to please pick your ball<br />

up in the interest of pace of play.<br />

To start the <strong>2012</strong> season, a Men’s Night handicap has been established for all members based on your men’s<br />

night scores from the previous 12 months. The handicapping procedures follow the guidelines of Golf Canada,<br />

therefore your handicap will fluctuate based on your weekly scores throughout the <strong>2012</strong> season. This handicap<br />

will be used for Men’s Night competitions only. If you do not have five rounds played on Men’s Nights, your<br />

current Golf Canada handicap factor will be used to calculate your handicap.<br />

Points are scored on each hole as follows;<br />

Net double bogey -1 points Net birdie 2 points<br />

Net bogey 0 point Net eagle 3 points<br />

Net par 1 points Net double-eagle 5 points<br />

Tees: Men’s Night will be played from the blue tees or white tees. Players must let the golf shop know before<br />

their first Men’s Night of the year which tee they will be playing from for the Men’s Night competitions. A handicap<br />

adjustment of -2 will apply to anyone playing from the white tees. This is made according to the Golf Canada tee<br />

differential calculation. If you are interested in changing tees during the season, please send an email to the<br />

Men’s Captain Committee (glencairn.golf@gmail.com) to apply.<br />

Year-End Men’s Night Champion: The year-end Men’s Night overall champion will be determined by<br />

calculating each participant’s best 14 Men’s Night scores over the entire year up to and including Oct. 10. The<br />

top 60 will be awarded prizes at the final Men’s Night.<br />

Entry Fee: The cost to compete each week is $12 per player: $8 goes to prizes that evening, $2 goes towards<br />

the closing Men’s Night, and $2 goes towards the year-end shootout for two trips to Glencairn Men’s Night in Las<br />

Vegas.<br />

Dinner: Buffet dinner for $19.95 will follow play each night, with various themes throughout the season. A soup<br />

and salad option is available for $11.95. Please let us know if you will be staying for dinner at check-in. Opening<br />

and Closing Night dinner prices may vary.<br />

Guests: One guest per Member is welcome each night with the exception of Opening and Closing Nights.<br />

Maximum number of guests per week is eight and guests are allowed to participate twice a year. Guest fees are<br />

$125. Guests are also subject to the $12 Men’s Night fee which will allow them to participate in the Men’s Night<br />

shotgun. Guests may not participate in any of the Men’s Night competitions.<br />

Skins Game: A $10 gross skins game each week will be available at registration. The skins participants will be<br />

divided into two flights by the Men’s Night handicap. The A flight will contain the lower handicaps and the B flight<br />

will contain the higher handicapped players. The money will be divided in two and all the money will be prized out<br />

that night in the way of individual skins.<br />

Closest to the Pin and Shoot-Out: During each Men’s Night, there will be one closest-to-the-pin on each nine.<br />

The three weekly winners will receive a prize and qualify for a shootout on the first Men’s Night of the following<br />

11


month. The closest to the pin during that shootout will earn a spot in the shootout finals held on Oct. 3. The two<br />

players closest to the pin on Oct. 3 will win a trip to Las Vegas, in our Men’s Night goes to Las Vegas event, held<br />

in November.<br />

June 6, July 4, Aug. 1, Sept. 5 and Oct. 3. Finals will be on Oct. 3 following the Shootout.<br />

Men’s Night Retreat: On Sept. 21, we will be taking a trip to an undisclosed golf course. There are three ways in<br />

which you can qualify for this trip:<br />

1) Be one of the top 26 attendees at Men’s Night over the course of the season.<br />

2) Be one of the top six in the standings at the halfway point of the season.<br />

3) Be one of the top six in the standings for the second half of the season.<br />

The halfway point is up to and including July 4. The second-half points and the attendance will be up to and<br />

including Sept. 12. For the scoring, we will count your top seven weeks in each half. In the case of repetition in<br />

qualification, the “Points” qualifiers are selected first, followed by the top attendees. This is not a bus trip and<br />

qualifiers will be the only invitees.<br />

Beat the Pro: On the last Men’s Night of each month, we will have a Beat the Pro competition. The cost to<br />

participate is $20 and you will automatically receive one ticket for the draw. If you beat the pro, you will receive<br />

two more tickets for the draw. We will award two winners that evening. The first ticket drawn from the Beat the<br />

Pro box will win a prize selected from the golf shop. The second ticket drawn from the box will be awarded a trip<br />

to Las Vegas in our year-end trip to Las Vegas. If you cannot attend, you may also buy a ticket through Mike<br />

Grierson mgrierson@clublink.ca. May 23, June 20, July 25, Aug. 22, and Sept. 26.<br />

Beat the Pro for Canadian Cancer Society: On the second Men’s Night of each month, we will have a Beat<br />

the Pro competition with all proceeds going to the Canadian Cancer Society. The cost to participate is $20 and<br />

you will automatically receive one ticket for the draw. If you beat the pro, you will receive two more tickets for the<br />

draw. We will award one winner that evening. Prizes will include a threesome with one of the Glencairn<br />

professionals at elite private clubs in Ontario. If you cannot attend, you may also buy a ticket through Mike<br />

Grierson mgrierson@clublink.ca. May 9, June 13, July 11, Aug. 8, and Sept. 12.<br />

Men’s Captain Committee Challenge: Each Men’s Night, a member of our Men’s Captain Committee and a<br />

Glencairn golf professional will play in a two-man net better-ball competition against two other Members who<br />

have challenged them. If the challenging team wins, they will qualify for a two-man net better-ball event at<br />

Glencairn on Sept. 16 at 8 a.m.<br />

Twosomes Night: On the first Men’s Night of each month, beginning in June, you will be able to sign up in<br />

twosomes only. This will help everyone meet some new people and learn a few things on the course that may be<br />

new to you.<br />

ClubLink Men’s Night Team Championship: The four players on the Men's Night championship team will<br />

consist of the top three players on the point’s standings (top 14 scores) after Sept. 5 plus the men’s captain. The<br />

ClubLink Men’s Night Team Championship will take place at Wyndance on Sept. 25. The format for the<br />

championship is aggregate, net better ball.<br />

Johnnie Walker Million-Dollar Shootout: The winner of the closest-to-the-pin competitions on the Las Vegas<br />

Beat the Pro Night will qualify for our year-end shoot-out on Sept. 5.It will take place on the ninth hole from the<br />

150-yard marker. The winner of this event will move on to compete in the Johnnie Walker Million-Dollar Shootout<br />

at Wyndance on Sept. 25.<br />

Weekly Long Drive Contest: Each week there will be two long drive competitions on the golf course. The<br />

winners each week will qualify for the Glencairn Long Drive Finals on Sept. 19. The winner of this event will<br />

move on to compete in the ClubLink Long Drive Finals at Wyndance on Sept. 25.<br />

12


MEN’S NIGHT SCHEDULE<br />

Date Time Special Event<br />

April 25 2:30 p.m. Opening Men's Night<br />

May 2 2:30 p.m. Regular Men’s Night<br />

May 9 2:30 p.m. Regular Men’s Night, BTP – CDN Cancer Society<br />

May 16 2:30 p.m. Interclub Qualifying<br />

May 23 2:30 p.m. Interclub Qualifying, BTP – Las Vegas Draw<br />

May 30 2:30 p.m. Interclub Qualifying,<br />

June 6 3:30 p.m. Twosome Night, BTP – CDN Cancer Society<br />

June 13 2:30 p.m. Ryder Cup Qualifying, May CTP Shootout<br />

June 20 2:30 p.m. Ryder Cup Qualifying, BTP – Las Vegas Draw,<br />

June 27 2:30 p.m. Regular Men’s Night<br />

July 4 2:30 p.m. Twosome Night, June CTP Shootout – Men’s Night Retreat First Half<br />

July 11 2:30 p.m. Regular Men’s Night, BTP – CDN Cancer Society<br />

July 18 2:30 p.m. Regular Men’s Night<br />

July 25 2:30 p.m. Regular Men’s Night, BTP – Las Vegas Draw<br />

Aug. 1 2:30 p.m. Twosome Night, July CTP Shootout<br />

Aug. 7 Whole Week Aerification<br />

Aug. 8 2:30 p.m. Regular Men’s Night, BTP – CDN Cancer Society<br />

Aug. 15 2:30 p.m. Regular Men’s Night<br />

Aug. 22 3:30 p.m. Regular Men’s Night, BTP – Las Vegas Draw<br />

Aug. 29 2:30 p.m. Regular Men’s Night<br />

Sept. 5 2:30 p.m. Twosome Night, Aug. CTP Shootout, Million $ Shootout Finals<br />

Sept. 12<br />

2:30 p.m. Regular Men’s Night, BTP – CDN Cancer Society, Men’s Night Retreat<br />

Second Half<br />

Sept. 16 8 a.m. Captain-Pro Challenge Finals – 2 Man Better Ball Finals<br />

Sept. 19 2:30 p.m. Regular Men’s Night, Long Drive Finals<br />

Sept. 21 8 a.m. Golf Retreat<br />

Sept. 25 Noon Men’s Night Team Championship at Wyndance<br />

Sept. 26 2:30 p.m. BTP – Las Vegas Draw<br />

Oct. 3 2 p.m. Twosome Night, Sept. CTP Shootout, CTP Winners Shootout<br />

Oct. 10 2 p.m. Last Night for Year-End Points<br />

Oct. 17 Noon Closing Men's Night – Four-Person Two Net Best Ball<br />

13


LADIES’ DAY<br />

Thursday afternoons are once again set aside for the enjoyment of our ladies, starting at 1:30 p.m. on May 3.<br />

The cost to participate in Ladies’ Day is $10. Come out at 5 p.m. for nine holes if you prefer and meet up with<br />

everyone for dinner. There will be prizing, great food and a season-long competition. Contact the golf shop at<br />

905-876-3666 ext 2540 to reserve your tee time for Ladies’ Day up to seven days in advance.<br />

Wine and Cheese: The Opening Wine and Cheese for all Glencairn ladies will be held at 6 p.m., April 26. This<br />

is a great chance to rekindle all your golfing relationships and meet some new friends.<br />

Format: Each week there will be a different game. For ladies’ who play in the 1:30 p.m. shotgun it will be an 18-<br />

hole competition. Prizes will be awarded to the winners of the weekly games during the dinner every Thursday.<br />

Ladies will receive a rules sheet with their scorecard each week which will outline the rules for the game.<br />

Ladies who decide to play nine holes will tee off at 5 p.m. They will play the same game as the 18-hole ladies<br />

except for days when it is a four-person game. On the days when the game requires teams of four, the nine-hole<br />

ladies will compete using a quota point system.<br />

Prizing Details:<br />

Four-Person Game – Top team will receive ClubLink merchandise certificates<br />

Two-Person Game – Top two teams will receive ClubLink merchandise certificates<br />

Individual Game – Top three individuals will receive ClubLink merchandise certificates<br />

Nine-Hole Competition – Top individual or top team will receive ClubLink merchandise certificates<br />

Closest to the Pin – Two winners will each receive a dozen Glencairn Ladies’ Day golf balls<br />

Year-End Champion: NEW for <strong>2012</strong>! Points will be awarded each Thursday to the top five individuals/teams in<br />

the 18-hole competition. Points will be accumulated throughout the season and will determine the <strong>2012</strong> Ladies’<br />

Day champion.<br />

18-Hole Competition<br />

1 st Place Individual or Team – 5 points<br />

2 nd Place Individual or Team – 4 points<br />

3 rd Place Individual or Team – 3 points<br />

4 th Place Individual or Team – 2 points<br />

5 th Place Individual or Team – 1 point<br />

Nine-Hole Competition<br />

1 st Place Individual or Team – 2 points<br />

2 nd Place Individual – 1 point<br />

Dinner: Starts at 7 p.m. each night with various themes throughout the season. A soup and salad option is<br />

available. Please let us know if you will be staying for dinner at check-in.<br />

Ladies’ Captain-Pro Challenge: On the second Thursday of each month, Captain Shelly Marineau and the<br />

Ladies’ Day professional will play in a two-person net better-ball competition against two other Members who<br />

have challenged them. If the challenging team wins, they will qualify for a better-ball event at Glencairn on Sept.<br />

20 at 1:30 p.m. The winning team of the final event in September will qualify for the American Express Jazz<br />

Evening and Pro-Am on Oct. 9. A fee of $25 will be charged to each Member who challenges the captain and<br />

the pro. Reserve your day with Shelly Marineau by contacting her by phone or email.<br />

14


Ladies’ Day Retreat: The ladies are invited to Muskoka for a mid-season getaway on June 25 and 26. Phyllis<br />

Roy will be organizing the getaway, so please let her know if you would like to sign up or if you would like<br />

additional information. She can be reached at p_proy@hotmail.com.<br />

50/50: There will be a 50/50 draw every week with 50 per cent of the money going to the winner and the<br />

remainder going towards Closing Ladies’ Day. (One ticket for $5, three for $10 and eight for $20)<br />

Guests: One guest per Member is welcome each night with the exception of Opening and Closing Ladies’ Days.<br />

Guest fees have been reduced from our prime rate to $95. Guests are also subject to the $10 Ladies’ Day fee<br />

which will allow them to participate in closest-to-the-pin contests. Guests may not participate in the Ladies’ Day<br />

competition other than closest-to-the pin.<br />

LADIES’ DAY SCHEDULE<br />

Date Time Special Event<br />

April 26 6 p.m. Ladies’ Wine and Cheese<br />

May 3 1:30 p.m. Opening Ladies’ Day – Mystery Ball – Four-Person Game<br />

May 10 1:30 p.m. Captain-Pro Challenge and Two Person Net Better Ball Game<br />

May 17 1:30 p.m. Interclub Qualifying – Three Blind Mice – Individual Game<br />

May 24 1:30 p.m. Interclub Qualifying, Lagging – Individual Game<br />

May 30 1:30 p.m. Cha, Cha, Cha Game – Four-Person Game<br />

June 7 1:30 p.m. String Ball – Individual Game<br />

June 9 9:30 a.m. Molly McGuire<br />

June 14 1:30 p.m. Captain-Pro Challenge and Mutt and Jeff – Two-Person Game<br />

June 21 1:30 p.m. 1/2/3 Best Ball – Four-Person Game<br />

June 28 1:30 p.m. Putts with “Pot of Gold” – Individual Game<br />

July 5 1:30 p.m. Two-Person Combined Stableford Game<br />

July 12 1:30 p.m. Captain-Pro Challenge and Fairways – Individual Game<br />

July 19 1 p.m. Ladies’ Member-Guest Day<br />

July 26 1:30 p.m. Criss Cross – Individual Game<br />

Aug. 2 1:30 p.m. 1/2/3 Best Ball – Four-Person Game<br />

Aug. 7 Whole Week Aerification<br />

Aug. 9 1:30 p.m. Captain-Pro Challenge and Odds and Evens – Two-Person Game<br />

Aug. 16 1:30 p.m. Whack and Hack – Four-Person Game<br />

Aug. 23 1:30 p.m. Bunkers (Least) – Individual Game<br />

Aug. 30 1:30 p.m. Alternate Shot – Two-Person Game<br />

Sept. 6 1:30 p.m. Two Net Better Ball – Four-Person Game<br />

Sept. 13 1:30 p.m. Captain-Pro Challenge and Stableford – Individual Game<br />

Sept. 20 1:30 p.m. Captain-Pro Finals, Net Better Ball (Blind Draw) – Two-Person Game<br />

Sept. 27 1 p.m. Colour Ball – Individual Game<br />

Oct. 4 1 p.m. Closing Ladies’ Day Shotgun - Pro Scramble<br />

15


TOURNAMENTS AND MEMBER EVENTS<br />

EASTER BRUNCH<br />

Date: Sunday, April 8<br />

Time: 11 a.m. to 2 p.m.<br />

Format: Brunch with kids’ Easter activities<br />

Cost: Adult $38.95, Child six to 14 $14.95, Child five and under free<br />

Sign-up details: For reservations contact 905-876-3666 ext. 2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

OPENING MEN’S NIGHT<br />

Date: Wednesday, April 25 Time: 2:30 p.m. Shotgun start<br />

Format: Quota points<br />

Entry Fee: $12 Dinner: $28.95++<br />

Registration deadline: April 24<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Glencairn Members Only<br />

LADIES’ WINE AND CHEESE<br />

Date: Thursday, April 26<br />

Time: 6 p.m.<br />

Registration deadline: April 25<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Glencairn Members Only<br />

OPENING LADIES’ DAY<br />

Date: Thursday, May 3<br />

Time: 1:30 p.m. Shotgun start<br />

Format: Mystery Ball – Four-Person Game<br />

Entry Fee: $10 Dinner: $25.95++<br />

Registration deadline: May 2<br />

Sign-up details: Everyone will sign up as singles and the golf shop will create four-person teams. Contact the<br />

golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Glencairn Members Only<br />

MOTHER’S DAY BRUNCH<br />

Date: Sunday, May 13<br />

Time: Various seating’s from 10:30 a.m. to 1:30 p.m.<br />

Format: Brunch<br />

Cost: Adult $40.95, Child six to 14 $18.95, Child five and under free<br />

Sign-up details: For reservations contact 905-876-3666 ext.2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

16


OPENING GALA AND SILENT AUCTION<br />

Date: Saturday, May 19<br />

Golf: 1 p.m. Shotgun start Gala: 6:30 p.m. Dinner: 7 p.m.<br />

Format: Killer Scramble<br />

Entry Fee: $10 (includes cart and prizing) Guest Fee: $45<br />

Gala Tickets: $46.50++ for Members and guests<br />

Registration deadline: May 12<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Everyone tees off and the preferred tee shot is selected. Everyone then plays from the<br />

selected shot and continues with this format until the team reaches the green. Once the team reaches the green<br />

and has an opportunity for a birdie or an eagle, everyone on your team has the chance to make the putt.<br />

Therefore, a team can go as many as four under par on a hole if all four birdie putts are made or eight under if all<br />

four eagle putts are made. Once a putt for par or higher is holed, no more shots need to be played on the hole.<br />

Pairings will be selected by the professionals in order to make things fun and fair. A minimum of two drives per<br />

person are required. Men play from the white tees and ladies from the red tees. Guests are welcome and<br />

encouraged.<br />

Dinner will be served marche-style buffet with cocktails to begin. Live entertainment and dancing to follow.<br />

Silent Auction – All proceeds go to the Canadian Cancer Society<br />

Items include a day at Glencairn with three guests (lunch and dinner included), playing lessons, full set of<br />

Callaway golf clubs, two Lobster Fest tickets, two Rib Fest tickets, 10 caddie rounds from the staff, series of five<br />

lessons, 10 prepaid golf carts, Men’s Night and Ladies’ Day guest fee passes, and much more.<br />

Lucky Draw Raffle – Callaway Tour Package<br />

Tickets go on sale Opening Day. One ticket for $20, three for $50<br />

MATCH PLAY BEGINS<br />

Date: Wednesday, May 23<br />

Format: Men’s gross, net, and doubles. Ladies’ net<br />

Prizing: First: $300 with trophy. Second: $200. Tie for third: $100 each<br />

Entry<br />

Fee:<br />

Men -Gross $20, Net $20, Doubles $10 per player<br />

Ladies - Net $20<br />

Registration deadline: May 20<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Players may play matches at courses other than Glencairn as long as both players<br />

agree on the venue. Matches will be played off the lowest handicap; the lowest handicap in each match will be<br />

deemed to be a zero handicap. All other players will receive strokes based upon the difference between 100 per<br />

cent of their handicaps and the lowest handicap. Men’s matches will be played from the blue tees, ladies’ from<br />

the red tees. Draws will be seeded for all flights by handicap.<br />

Each player must supply two dates when they are available to play before each match deadline. Players listed on<br />

the top line of the match-play schedule are required to contact the player listed below in order to arrange the<br />

match. All matches must be played by the cut-off date or the golf shop will flip a coin to determine the winner. All<br />

matches must follow prescribed play-off format. Matches will be posted in the locker room.<br />

Gross match-play finals will be a 27-hole event.<br />

17


MEN’S AND LADIES’ INTERCLUB QUALIFYING<br />

Qualifying events for the Lincoln Championship (men) and the PC Financial Championship (ladies)<br />

Men’s Dates: May 16, May 23, May 30 and June 2<br />

Ladies’ Dates: May 17, May 24 and June 2<br />

Format: Quota points<br />

Prizing: The teams will go on to represent Glencairn at their respective ClubLink-wide interclub matches and<br />

receive a continental breakfast and lunch. The men’s and ladies’ teams will also receive team uniforms, one<br />

night’s accommodation and dinner at a ClubLink resort for the finals held in Muskoka during the fall. You must be<br />

prepared to travel to other facilities.<br />

Cost: Men $25 for first attempt, $20 for second attempt, $15 for third attempt. Ladies $10 per attempt<br />

Sign-up details: Check in at registration table.<br />

Additional information: The men’s team will consist of four qualifying Members, the men’sClub captain and the<br />

head professional. One Member and one alternate will qualify from each date. Men will compete from the blue<br />

tees using 80 per cent of handicap. Qualifying will be held during Men’s Night. An additional qualifying event will<br />

be held on Saturday, June 2, between 7:30 a.m. and 11 a.m. during regular tee times.<br />

The ladies’ team will consist of the ladies’ Club captain and the top lady from each of the qualifying dates.<br />

Alternates will be the runners-up from each qualifying date. Ladies will compete from the red tees using 80 per<br />

cent of handicap. Qualifying will be held during Ladies’ Day. An additional qualifying event will be held on<br />

Saturday, June 2, between 7:30 a.m. and 11 a.m. during regular tee times.<br />

Points are scored on each hole as follows;<br />

Net double bogey 0 points Net birdie 3 points<br />

Net bogey 1 point Net Eagle 4 points<br />

Net par 2 points Net Double-eagle 5 points<br />

MEN’S MEMBER-MEMBER<br />

Date: Friday, May 25<br />

Time: Lunch noon, golf 2 p.m. Shotgun start<br />

Format: Six holes scramble, six holes alternate shot, six holes best ball<br />

Cost: $170 per team. (Includes BBQ halfway lunch, dinner, prizes and more)<br />

Registration deadline: May 18<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Glencairn Members Only<br />

LOBSTER FEST<br />

Date: Friday, June 1<br />

Time: 7 p.m.<br />

Format: Dinner and live entertainment<br />

Cost: $95 per person, includes 2 drink tickets<br />

Sign-up details: Tickets on sale April 1. For reservations contact 905-876-3666 ext. 2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

18


MIXED MEMBER-MEMBER<br />

Date: Sunday, June 3<br />

Time 10 a.m. tee times<br />

Format: Two net better ball – Quota points<br />

Cost: $50 per team<br />

Registration deadline: May 27<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Each team must consist of a male and a female Glencairn Member. Each Member<br />

must have a valid handicap to participate. Each player will receive 80 per cent of their handicap The 18-hole<br />

competition will determine a winning team that will represent Glencairn at the ScotiaMcLeod Mixed Member<br />

Championships at the end of the <strong>2012</strong> season..<br />

Points are scored on each hole as follows;<br />

Net double bogey 0 points Net birdie 3 points<br />

Net bogey 1 point Net eagle 4 points<br />

Net par 2 points Net double-eagle 5 points<br />

MOLLY MCGUIRE<br />

Date: Saturday, June 9<br />

Time 9:30 a.m. Shotgun<br />

Format: Two net better ball – Four-person team<br />

Cost: $40 per male<br />

Registration deadline: June 2<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email shellymarineau@yahoo.ca<br />

Additional information: Each lady will select three lucky guys or the Club will pair three guys to play on her<br />

team in a four-person, two net better-ball event. Ladies are welcome to provide their team with on-course<br />

beverages (non alcoholic) and snacks. Lunch will be provided in the halfway hut. Each ladies’ team captain will<br />

provide three prizes not exceeding $10 per prize for the prize table. Entry fee for the guys goes towards the<br />

ladies’ fund, which helps make each ladies’ event a success. Both men and women play from the red tees.<br />

Men’s Ryder Cup Qualifying<br />

Date: June 13 and 20<br />

Time: 2:30 p.m. Shotgun<br />

Format: Quota points<br />

Prizing: Qualify for the Ryder Cup team versus Blue Springs Aug. 18 and 19.<br />

Cost: $20 per attempt<br />

Sign-up details: Check in at registration table.<br />

Additional information: The Ryder Cup teams will consist of 16 Glencairn Members: Two captains, two<br />

professionals, Club champion from 2011, net match-play champion from 2011, doubles match-play<br />

champions from 2011, and eight qualifiers. Players will qualify for the team through Men’s Night play.<br />

Four Members will qualify from Men’s Night on June 13 and another four Members from the June 20<br />

Men’s Night using quota points.<br />

19


GENERATION CUP #1<br />

Date: Sunday, Jun. 17<br />

Time: 11 a.m. Shotgun<br />

Format: Two-ball scramble from two generations<br />

Each player hits their ball from the tee. The team chooses the best drive and both players hit their second shots<br />

from that location. This format continues until the ball is holed out. Men play from the white tees. Juniors under<br />

the age of 15 and ladies play from the red tees.<br />

Entry Fee: $30 for junior guests (under 18), $65 for guests 18 or over. Carts not included<br />

Dinner: Participants will dine as part of the Father’s Day BBQ (see below)<br />

Registration deadline: Aug. 13<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Each team must consist of players separated by at least one generation (e.g., fatherson,<br />

mother-daughter, grandfather-grandson, mother-son, father-daughter, etc.).<br />

FATHER’S DAY BARBECUE<br />

Date: Sunday, June 17<br />

Time: Various seatings from 4 p.m. to 8 p.m.<br />

Format: Regular and specialty menu plus live entertainment.<br />

Cost: Adult $33.95, children six to 14 $14.95, children five and under free<br />

Sign-up details: For reservations contact 905-876-3666 ext. 2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

NINE AND DINE<br />

Date: Friday, June 22<br />

Time: 5 p.m. Shotgun<br />

Format: Scramble<br />

Cost: $10 includes cart fee and prizes. Guest fee $30<br />

Dinner: $36.50++<br />

Registration deadline: June 18<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Refreshments and dinner to follow in the Courtyard.<br />

BEST-BALL CHAMPIONSHIP<br />

Date: Saturday, June 23<br />

Time: 9 a.m. Shotgun<br />

Format: Two-ball net best-ball<br />

Cost: $30 per person, includes BBQ halfway lunch and prizes<br />

Registration deadline: June 16<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Glencairn Members only<br />

20


SENIOR CLUB CHAMPIONSHIP<br />

Date: Saturday, July 7, and Sunday, July 8<br />

Time: 8 a.m. tee times<br />

Format: Gross and net stroke play<br />

Cost: $30 per person, includes lunch and prizes<br />

Registration deadline: July 1<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Two-day event, 18 holes per day, with the lowest 36-hole total being declared the senior<br />

Club champion. Players must be 50 years of age or older as of July 6. Men play from the white tees and ladies<br />

play from the red tees.<br />

NEW THIS YEAR: Flights<br />

Men’s A Flight – 0-9.9 (Blue-white tees)<br />

Men’s B Flight – 10.0-15.0 (White tees)<br />

Men’s C Flight – 15.0 and up (White tees)<br />

Ladies Flight – 0 and up (Red tees)<br />

Men’s and ladies’ champions who are over the age of 55 will represent Glencairn at the GAO Senior<br />

Champions of Champions Event in 2013.<br />

MEN’S MEMBER-GUEST<br />

Date: Friday, July 13<br />

Registration: 7:30 a.m.<br />

Golf: 9 a.m. Shotgun<br />

Format: 27 holes<br />

On Speyside, the format will be alternate shot. Both players hit tee shots and take the best drive; the player who did not<br />

hit the tee shot plays the second. The shots are alternated until the ball is holed. One score is recorded on the hole.<br />

On Leithfield, the format is scramble. Each player plays a tee shot. The team chooses the preferred shot and<br />

they both play the second shot from that location. This is repeated until the ball is holed.<br />

On Scotch Block, the format is best-ball. Each player plays their own ball and the best score for each hole is<br />

counted. The holes that players will receive strokes on are dotted on the scorecard.<br />

NEW THIS YEAR: Playoff<br />

Each format (nine holes) played is considered an individual competition. The four competitions are overall score,<br />

scramble, better ball and modified alternate shot. The top three scores in each format will qualify for a true<br />

alternate shot playoff that will start at 5 pm. Twelve teams will participate in the playoffs. The three teams that<br />

qualified via their overall score will automatically advance to the second playoff hole. The nine teams that<br />

qualified via scramble, alternate-shot and better-ball scores will begin on the first playoff hole. Six teams will be<br />

eliminated after the first playoff hole. Three teams will be eliminated after the second hole, leaving three teams to<br />

play the final hole. Ties will be settled by selecting one member of the team to participate in a shootout on Scotch<br />

Block 9 from 125 yards. If there are ties during the playoff, a “putt off” will be used to determine who moves on.<br />

Entry Fee - $535 per team (includes guest fees, carts, registration gift, full breakfast, lunch, dinner, wine,<br />

complimentary on-course drinks and appetizers and prizes)<br />

Registration deadline: June 1<br />

Sign-up details: Competitors from 2011 have until June 1 to confirm their spot. After June 1, entries will be<br />

available to the rest of the membership on the waiting list. We will be playing in foursomes this year. There<br />

will be a maximum of 94 team spots available in the competition. Contact the golf shop at 905-876-3666 or<br />

email glpro@clublink.ca<br />

21


LADIES’ MEMBER-GUEST<br />

Date: Thursday, July 19<br />

Registration and lunch: 10:30 a.m.<br />

Golf: 1 p.m. Shotgun<br />

Format: Two-ball net best-ball<br />

Entry Fee - $310 per team, includes guest fee, cart, registration gift, lunch, dinner, prizing and on-course offerings.<br />

Registration deadline: Thursday, July 5<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Eighty per cent of handicap will be used for this event with 36 being the maximum<br />

allowable handicap for any competitor. There is a maximum of net triple bogey on each hole. There will be lots of<br />

on-course competitions, refreshments and appetizers.<br />

CLUB CHAMPIONSHIP<br />

Date: Saturday, Aug. 4, Sunday, Aug. 5, and Mon., Aug. 6<br />

Time: 7:30 a.m. tee times<br />

Format: Gross and net stroke play<br />

The Club Championship is a flighted event. The event is three rounds over three days. Tee times will be based<br />

on flights and will alternate from Round 1 to Round 2. No exceptions. Half of each men’s flight will be cut after<br />

Round 2. Ladies and juniors will not have a cut. Ladies’ B and C flights will only play Sunday and Monday.<br />

Ladies’ C Flight will use the Stableford scoring system. Juniors will only play on Sunday and Monday. All<br />

competitors must have a valid handicap.<br />

Men’s Championship Flight – 4.9 and under (Gold tees)<br />

Men’s A Flight – 5.0-7.9 (Blue tees)<br />

Men’s B Flight – 8.0-10.9 (Blue – White tees)<br />

Men’s C Flight – 11.0-14.9 (White tees)<br />

Men’s D Flight – 15.0 and up (White tees)<br />

Ladies’ Championship Flight – 14.9 and under (Red tees)<br />

Ladies’ A Flight – 15.0-19.9 (Red tees)<br />

Ladies’ B Flight – 20.0-24.9 (Red tees) Sunday and Monday<br />

Ladies’ C Flight – 25.0 and up (Red tees) Sunday and Monday<br />

Junior Boys – (White tees) Sunday and Monday<br />

Junior Girls – (Red tees) Sunday and Monday<br />

Cost: $30 per player, includes prizes and BBQ lunch on Monday, Aug 6<br />

Registration deadline: July 30<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Caddies are permitted. All players have the ability to declare one flight above five days<br />

in advance. Players must be 18 years or older to compete in the men’s or ladies’ Club Championships. Men’s<br />

and ladies’ champions will represent Glencairn at the GAO Champions of Champions event in 2013. The top<br />

four competitors from the men’s championship flight will represent Glencairn at the <strong>2012</strong> GAO George S. Lyon<br />

Team Championship.<br />

22


NINE AND DINE<br />

Date: Friday, Aug. 10<br />

Time: 5 p.m. Shotgun<br />

Format: Killer Scramble<br />

Cost: $10 includes cart fee and prizes. Guest fee $30<br />

Dinner: $36.50++<br />

Registration deadline: Aug. 6<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Refreshments and dinner to follow in the Courtyard.<br />

GENERATION CUP #2<br />

Date: Sunday, Aug. 19<br />

Time: 1 p.m. Shotgun<br />

Format: Two-ball scramble from two generations<br />

Each player hits their ball from the tee. The team chooses the best drive and both players hit their second shots<br />

from that location. This format continues until the ball is holed out. Men play from the white tees. Juniors under<br />

the age of 15 and ladies play from the red tees.<br />

Entry Fee: $30 for junior guests (under 18), $65 for guests 18 or over. Carts not included<br />

Dinner: $33.95++ for adults, 14 and under $14.95++<br />

Registration deadline: Aug. 13<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Each team must consist of players separated by at least one generation (e.g., fatherson,<br />

mother-daughter, grandfather-grandson, mother-son, father-daughter, etc.).<br />

RIB FEST<br />

Date: Friday, Aug. 24<br />

Time: 7 p.m.<br />

Format: Dinner and live entertainment<br />

Cost: $42.95++ per person<br />

Sign-up details: Tickets on sale June 1. For reservations contact 905-876-3666 ext. 2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

AULD COUNTRY CLASSIC<br />

Date: Saturday, Sept. 8<br />

Time: 9:30 a.m. Shotgun<br />

Format: 27 holes. Men’s and ladies’ divisions<br />

On Speyside, the format will be alternate shot. Both players hit tee shots and take the best drive; the player who<br />

did not hit the tee shot plays the second. The shots are alternated until the ball is holed. One score is recorded on<br />

the hole.<br />

On Scotch Block, the format is scramble. Each player plays a tee shot. The team chooses the preferred shot and<br />

they both play the second shot from that location. This is repeated until the ball is holed.<br />

23


On Leithfield, the format is best-ball. Each player plays their own ball and the best score for each hole is counted.<br />

The holes that players will receive strokes on are dotted on the scorecard.<br />

Men play from the blue tees, ladies from the red tees<br />

Cost: $30 per person, includes lunch and prizes<br />

Registration deadline: Sept. 1<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Glencairn Members only<br />

NINE AND DINE<br />

Date: Friday, Sept. 14<br />

Time: 5 p.m. Shotgun<br />

Format: Shamble<br />

Cost: $10 includes cart fee and prizes,.Guest fee $30<br />

Dinner: $36.50++<br />

Registration deadline: Sept. 10<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Refreshments, live entertainment and dinner to follow in the Courtyard.<br />

CLOSING FALL FAIR<br />

Date: Sunday Sept. 30<br />

Golf: 9 a.m. Shotgun<br />

Marche and Prizing: 2 p.m.<br />

Format: Four-Person shamble<br />

Entry Fee: $10, includes cart fee and prizes. Guest fee $30<br />

Cost: Adult $34.95, children six to 14 $14.95, Child five and under free<br />

Registration deadline: Sept., 25<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: One last reminder of how great it is to be a Glencairn Member. Year-end awards and<br />

trophy presentation will follow the Autumn Harvest Marche for all our event winners this past year. Dress to<br />

impress.<br />

CLOSING LADIES’ DAY<br />

Date: Thursday, Oct. 4<br />

Time: 1 p.m.<br />

Format: Five-Person Pro Scramble<br />

Prizing: Year-end prizing is awarded<br />

Dinner: $30++<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: Year-end prizing will be awarded along with Ringer Board and Birdie Tree. A gift will be<br />

given out to those ladies who participated in 12 or more Ladies’ Days throughout the year. Glencairn Members<br />

only for Closing Night<br />

24


CLOSING MEN’S NIGHT<br />

Date: Wednesday, Oct. 17<br />

Complimentary Lunch: 11 a.m.<br />

Golf: Noon<br />

Format: Four-ball two net best ball<br />

Entry Fee: $20 cash<br />

Dinner: $28.95++<br />

Sign-up details: Contact the golf shop at 905-876-3666 or email glpro@clublink.ca<br />

Additional information: A gift will be given to those men who participated in 14 or more Men’s Nights throughout<br />

the year. The elimination draw, which will take place after golf, will include three trips to Las Vegas, and the yearend<br />

prizing will awarded after golf.<br />

CHRISTMAS DINNER AND DANCE<br />

Date: TBD<br />

Time: 7 p.m. reception, 7:30 pm dinner<br />

Format: Live entertainment and festively decorated<br />

Cost: Dinner buffet $48.95 per person<br />

Sign-up details: For reservations contact 905-876-3666 ext. 2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

CHRISTMAS BRUNCH WITH SANTA<br />

Date: Sunday, Dec. 9<br />

Time: Various seatings from 10:30 a.m. to 1:30 p.m.<br />

Format: Scrumptious buffet with seasonal favourites<br />

Cost: Adult $39.95, children six to 14 $14.95, children five and under free<br />

Sign-up details: For reservations contact 905-876-3666 ext. 2534<br />

Additional information: Prices subject to applicable taxes and service charges.<br />

25


MEMBER EVENTS CALENDAR<br />

DATE Time EVENT<br />

Wed., April 25 2:30 p.m. Shotgun Opening Men’s Night<br />

Thurs., April 26 6 p.m. Ladies’ Wine and Cheese<br />

Thurs., May 3 1:30 p.m. Shotgun Ladies’ Opening Day<br />

Sun., May 13 Various Seatings Mother’s Day Brunch<br />

Wed., May 16 2:30 p.m. Shotgun Men’s Night – Interclub Qualifying<br />

Thurs., May 17 1:30 p.m. Tee times Ladies’ Day – Interclub Qualifying<br />

Sat., May 19 1 p.m. Shotgun Glencairn Opening Gala & Silent Auction<br />

Wed., May 23 Men’s and Ladies’ Match Play Begins<br />

Wed., May 23 2:30 p.m. Shotgun Men’s Night – Interclub Qualifying<br />

Thurs., May 24 1:30 p.m. Tee times Ladies’ Day – Interclub Qualifying<br />

Fri., May 25 2 p.m. Shotgun Men’s Member-Member<br />

Wed., May 30 2:30 p.m. Shotgun Men’s Night – Interclub Qualifying<br />

Fri., June 1 7 p.m. Lobster Fest<br />

Sat., June 2 8:30 a.m. Tee times Interclub Qualifying – Men’s and Ladies<br />

Sun., June 3 10:00 a.m. Tee times Mixed Member-Member<br />

Sat., June 9 9:30 a.m. Shotgun Molly McGuire<br />

Wed., June 13 2:30 p.m. Shotgun Men’s Night – Ryder Cup Qualifying<br />

Sun., June 17 4:00 p.m. Father’s Day Barbecue<br />

Sun., June 17 11:00 a.m. Generation Cup #1<br />

Wed., June 20 2:30 p.m. Shotgun Men’s Night – Ryder Cup Qualifying<br />

Fri., June 22 5 p.m. Shotgun Couples’ Night<br />

Sat., June 23 9 a.m. Shotgun Best Ball Championship<br />

Sat., July 7 8 a.m. Tee Times Senior Club Championship<br />

Sun., July 8 8 a.m. Tee Times Senior Club Championship<br />

Fri., July 13 9 a.m. Shotgun Men’s Member-Guest – 27-hole Event<br />

Thurs., July 19 1 p.m. Shotgun Ladies’ Member-Guest<br />

Sat., Aug 4 7:30 a.m. Tee times Club Championship<br />

Sun., Aug 5 7:30 a.m. Tee times Club Championship<br />

Mon., Aug. 6 7:30 a.m. Tee times Club Championship<br />

Tues., Aug 7 Aerification Starts All week long<br />

Fri., Aug. 10 5 p.m. Shotgun Couples’ Night<br />

Sun., Aug. 19 1 p.m. Shotgun Generation Cup #2<br />

Fri., Aug 24 7 p.m. Rib Fest<br />

Sat., Sept. 8 9:30 a.m. Shotgun Auld Country Classic<br />

Fri., Sept. 14 5 p.m. Shotgun Couples’ Night<br />

Sun., Sept 30 12:30 p.m. Shotgun Year-End Gala<br />

Thurs., Oct., 4 1 p.m. Shotgun Closing Ladies’ Day<br />

Wed., Oct. 17 Noon Shotgun Closing Men’s Night<br />

TBD 7 p.m. Christmas Dinner and Dance<br />

Sun., Dec 9 Various Seatings Christmas Brunch with Santa<br />

26


<strong>2012</strong> CLUBLINK MEMBER EVENTS<br />

Tuesday, May 22<br />

Tournament of Champions sponsored by Bell<br />

Monday, June 18<br />

Callaway Golf Glencairn Pro-Am presented by Bell<br />

Saturday, July 14- Monday, July 16<br />

ScotiaMcLeod Mixed Member Championships presented by Ostaco Windows and WestJet<br />

Thursday, July 26<br />

ScotiaMcLeod Generations Cup<br />

Wednesday, Aug. 1<br />

TaylorMade adidas Junior Interclub<br />

Sunday, Aug. 26 and Monday, Aug. 27<br />

Nike Men's Member-Guest Championship presented by ScotiaMcLeod<br />

Thursday, Aug. 30<br />

ScotiaMcLeod Ladies' Member-Guest presented by Nike Golf<br />

Sunday, Sept. 23 and Monday, Sept. 24<br />

PC Financial Ladies' Interclub<br />

Sunday, Sept. 30 and Monday, Oct. 1<br />

Lincoln Men's Interclub presented by Bell and ScotiaMcLeod<br />

Tuesday, Oct. 2<br />

ClubLink Men's Night Championship<br />

27


<strong>2012</strong> SIGNATURE EVENTS<br />

Sunday, June 3 - Tuesday, June 5<br />

Michelob Ultra Muskoka Pro-Am presented by TaylorMade adidas<br />

Tuesday, June 26<br />

Siemens Wendel Clark Celebrity Classic presented by Sony<br />

Tuesday, July 31<br />

Sens Foundation Celebrity Classic<br />

Thursday, Aug. 2<br />

Yvan Cournoyer Celebrity Classic sponsored by Bell<br />

Tuesday, Aug. 7<br />

Sports Legends Classic presented by Sony<br />

Friday, Aug. 24<br />

Budds' Jaguar Land Rover Feast of the Fairways presented by Scotia Dealer Finance<br />

Tuesday, Aug. 28<br />

Vincent Damphousse ALS Classic sponsored by Bell<br />

Thursday, Sept. 13 and Friday, Sept. 14<br />

Roxul Culinary Challenge presented by Sony<br />

Sunday, November 25 to Thursday, November 29<br />

ClubLink Florida Pro-Am presented by Michelob Ultra<br />

28


JUNIOR PROGRAMS<br />

JUNIOR DAY<br />

Wednesday mornings are set aside for the enjoyment of our juniors. Tee times will start at 8:30 a.m. on July 4.<br />

The cost to compete in Junior Day is $5. There will be prizing, food and a season-long competition. Contact the<br />

golf shop at 905-876-3666 ext. 2540 to reserve your tee time for Junior Day up to seven days in advance.<br />

Format: We are using a net Stableford system (quota points) as described below. The player with the highest<br />

point total on their first nine holes will be the winner. There will be no “gimmes”—everything must be holed unless<br />

it is more than your equitable stroke control allows. If you are about to score more than net double bogey,<br />

we ask you to please pick your ball up at that point in the interest of pace of play.<br />

Points are scored on each hole as follows;<br />

Net double bogey 0 points Net birdie 3 points<br />

Net bogey 1 point Net eagle 4 points<br />

Net par 2 points Net double-eagle 5 points<br />

Lunch: A junior lunch special will be available in the pub following each round. The cost will be $9.99. Please let<br />

us know if you will be staying for lunch at check-in.<br />

Clinics: Each week one of our professional staff will be hosting a clinic for all the juniors participating in junior<br />

day. The clinic will start at 8 a.m. Some clinic topics will include short game skills, rules and etiquette, full shots<br />

and course management.<br />

Guests: One junior guest per Member is welcome each day. Junior guest fees have been reduced from our<br />

regular junior rate to $30.<br />

DATE Time EVENT<br />

Sun., June 17 11 a.m. Generation Cup #1<br />

Wed., July 4 8:30 a.m. Tee times Opening Junior Day<br />

Wed., July 11 8:30 a.m. Tee times Quota Points – Interclub Qualifying<br />

Wed., July 18 8:30 a.m. Tee times Quota Points<br />

Wed., July 25 8:30 a.m. Tee times Quota Points<br />

Wed., Aug. 1 8:30 a.m. Tee times Quota Points<br />

Wed., Aug. 1 9 a.m. Shotgun Interclub Finals @ Station Creek<br />

Sun., Aug. 5 7:30 a.m. Tee times Club Championship<br />

Mon., Aug. 6 7:30 a.m. Tee times Club Championship<br />

Wed., Aug. 8 8:30 a.m. Tee times Quota Points<br />

Thurs., Aug. 16 8:30 a.m. Tee times Quota Points<br />

Sun., Aug. 19 8:30 a.m. Tee times Generation Cup 2<br />

Wed., Aug. 22 8:30 a.m. Tee times Quota Points<br />

Wed., Aug. 29 8:30 a.m. Tee times Closing Junior Day<br />

29


SUMMER JUNIOR CAMPS<br />

Ages 7 – 12 Cost $200<br />

Instructional Stations Include<br />

Introduction to the Short Game<br />

Fundamentals of Putting<br />

Fundamentals of the Golf Swing<br />

Going Forward with the Full Swing<br />

Four-Day Sessions<br />

9 a.m.-Noon<br />

Session 1: July 2 - 5<br />

Session 2: July 9 - 12<br />

Session 3: July 16 - 19<br />

Session 4: July 23 - 26<br />

Session 5: Aug. 6 – 9<br />

Session 6: Aug. 13 – 16<br />

Session 7: Aug. 20 - 23<br />

Each participant will receive:<br />

TaylorMade hat<br />

CN Future Links Student Guide<br />

Lunch daily<br />

For more information on all our junior programs and camps, please contact Stuart Kidon at 905-876-<br />

3666 ext. 2540.<br />

30


GAME IMPROVEMENT<br />

All of us have experienced a time when we ask ourselves, “Where did my swing from yesterday go”<br />

When faced with a faulty or non-cooperative golf swing, we can help.<br />

The best players in the world have swing coaches; that probably means you should, too.<br />

If you are truly interested in learning about golf swing fundamentals, the mental approach and golf<br />

course management, contact our golf shop and ask for a PGA professional.<br />

Our professionals also have access to fitting equipment that will help you find the perfect clubs to put in<br />

your bag. Our on-site launch monitor along with golf club components from TaylorMade, Callaway and<br />

PING will provide you with confidence in your equipment. Club fittings do not cost you a penny and are<br />

available by contacting the golf shop at 905-876-3666 ext. 2540.<br />

Craig Cupido – CPGA INSTRUCTOR<br />

GLENCAIRN PROFESSIONAL STAFF<br />

Education: Wilfrid Laurier University, Honours Business Administration, BBA<br />

Professional Golf Management, Humber College<br />

Previous Work Experience: Rocky Crest Golf Club, 2000-2005<br />

DiamondBack Golf Club 2005-2008<br />

CPGA Credentials:<br />

TCCP 1 – 5<br />

Class “A” Professional<br />

Years Teaching: 12<br />

Everyone learns differently and it is our job as professionals to find the best way to facilitate the most<br />

effective learning environment for all our students. My objective as your instructor is to make sure you<br />

develop a true understanding of your golf swing using a cause-and-effect approach. When you can<br />

successfully diagnose your good and bad shots, you will be able to practise efficiently on your own and<br />

this will help the improvement your golf game.<br />

Mike Grierson – CPGA INSTRUCTOR<br />

Education: Professional Golf Management, Niagara College<br />

Previous Work Experience: Glencairn Golf Club 2004 – Present<br />

CPGA Credentials:<br />

TCCP 1 – 4<br />

Class “A” Professional<br />

Years teaching: 8<br />

My goal as an instructor is to help each student understand more about “why that happened” than “how<br />

I fix it”. We all make mistakes, but if we want to eliminate those mistakes going forward, we must be<br />

educated about the root cause of our mistake.<br />

Golfers are continually learning and practising to become better, I am no different. My learning over the<br />

past 10 years has allowed me to gain valuable experience and knowledge about the golf swing. Our<br />

brain can certainly get in the way of a great score and I believe it is important to learn how to stay<br />

31


positive and relaxed. I am confident that I can help golfers of every level learn how to play more<br />

consistently by eliminating mistakes and poor habits.<br />

Brandon Furness – CPGA Instructor<br />

Education: Professional Golf Management, Niagara College<br />

Previous Work Experience: Galt Country Club<br />

CPGA Credentials:<br />

TCCP 1 - Instructor Beginner Golfer<br />

TCCP 2 – Instructor Intermediate Golfers<br />

Years teaching: 7<br />

Over the years, golf has quickly become a game for everyone. I have instructed students of all different<br />

skill levels and focusing on the simple fundamentals of the swing has kept the game fun and easy for my<br />

students to remember. Having fun and keeping a positive attitude are a couple of the most important<br />

keys to playing good golf. We’re not all going to hit the perfect shot with every swing, but being able to<br />

manage yourself on the course will definitely knock off a few strokes.<br />

Stuart Kidon – CPGA INSTRUCTOR<br />

Education: PGM Business Program, Humber College<br />

Previous Work Experience: Jasper Park Lodge – Jasper, Alta. 2007-2010<br />

CPGA Credentials:<br />

TCCP 1 – Instructor Beginner Golfers<br />

TCCP 2 – Instructor Intermediate Golfers<br />

Years teaching: 5<br />

At Jasper, I was in charge of starting up the CN Future Links program and developing a lasting program<br />

for the juniors. I am a student of the game and am always learning new teaching methods that can<br />

improve your experiences on the golf course. I enjoy teaching every type of golfer from the beginner<br />

golfer just looking to enjoy their time on the golf course to the advanced golfer who is looking to take their<br />

game to the next level.<br />

32


PRIVATE LESSONS*<br />

(45 minutes)<br />

<strong>2012</strong> LESSON RATES<br />

Single<br />

Half-hour<br />

Series<br />

of three<br />

Series<br />

of five<br />

One and<br />

a halfhour<br />

playing<br />

lesson<br />

Comprehensive<br />

Package<br />

(five half-hour<br />

lessons and one<br />

half-hour playing<br />

lesson)<br />

Seasonal<br />

Coaching<br />

(15 x<br />

half-hour<br />

sessions)<br />

Head Professional 75 210 325 225 450 750<br />

Associate Professional 65 190 285 200 400 725<br />

Assistant Professional 55 145 240 185 350<br />

SEMI-PRIVATE LESSONS*<br />

Two Students<br />

half-hour<br />

$/person<br />

Three Students<br />

one and a half-hour<br />

$/person<br />

Four Students<br />

one and a half-hour<br />

$/person<br />

Head Professional Single 50 Single 55 Single 50<br />

Series of three 130 Series of three 155 Series of three 130<br />

Series of five 210 Series of five 240 Series of five 210<br />

Associate Professional Single 45 Single 50 Single 45<br />

Series of three 120 Series of three 130 Series of three 120<br />

Series of five 190 Series of five 210 Series of five 190<br />

Assistant Professional Single 40 Single 45 Single 40<br />

Series of three 110 Series of three 120 Series of three 110<br />

Series of five 170 Series of five 190 Series of five 170<br />

PRIVATE GROUP CLINICS*<br />

Five or more people<br />

Five one-hour clinics<br />

Head Professional 175<br />

Associate Professional 150<br />

Assistant Professional 125<br />

* Taxes extra<br />

For customized coaching packages, see your golf professional staff.<br />

For information on The Academies of ClubLink, visit www.clublink.ca or e-mail<br />

instruction@clublink.ca.<br />

33


COURSE CARE AND ETIQUETTE<br />

Enjoying the game of golf is a shared experience. It is important to respect your fellow Members and the<br />

course by always doing the following:<br />

Please replace all divots with the displaced turf when possible; otherwise fill with sand and seed that is<br />

provided on carts and par-3 tee decks<br />

Rake bunkers thoroughly<br />

Play “ready golf.” Know when it is your turn and be prepared to hit your shot.<br />

Adhere to daily cart rules and the guidelines given to you at the first tee by the starter.<br />

Be aware of the time par for our course and communicate pace of play expectations to your guests.<br />

Fix ball marks correctly<br />

Do not drive carts in fescue and avoid areas that have been roped or staked<br />

Carts must be FULLY on path near all tees and greens<br />

New for <strong>2012</strong><br />

Cart Traffic Control Post Program<br />

As you leave the tee on the cart path on all par-4 and par-5 holes (par 3s are always cart path only), you<br />

will notice an entry post beside the path. As soon as you have passed the entry post, please enter the<br />

fairway immediately and remain on it until you see the exit post close to the green. Please exit the<br />

fairway as close to the exit post as possible (not closer to the green) and return directly to the cart path.<br />

Both entry and exit posts will be moved on a daily basis so the cart traffic patterns can be monitored and<br />

resulting wear patterns minimized.<br />

All Members and guests will be reminded of the Cart Traffic Control Post Program by the starter and it<br />

will be monitored by course staff, including player assistants. Your cooperation is anticipated and<br />

appreciated.<br />

CLUB RULES AND MEMBER INFORMATION<br />

All ClubLink policies are explained fully in the Members Only section of your Club web site.<br />

The following is for general reference only.<br />

ALCOHOL SERVICE POLICY<br />

Members and guests are strictly prohibited from bringing their own alcohol onto a ClubLink property in<br />

accordance with all applicable liquor licensing regulations. ClubLink's Responsible Alcohol Service policy<br />

is posted at each alcohol service location and available for review. All alcohol service staff are fully<br />

trained in the proper alcohol service techniques and are supported by management while doing so. Any<br />

violation of these policies may result in suspension or termination of membership.<br />

CELLULAR PHONES/MOBILE DEVICES<br />

Cell phones are permitted on ClubLink courses and in clubhouses. Members and guests are<br />

encouraged to exercise discretion of use such that golfing/dining experiences are not diminished for<br />

other Members and guests.<br />

CHECK-IN<br />

Members must check in at the golf shop prior to using the golf amenities at any ClubLink Club, and must<br />

carry their membership card with them at all times. Members must present their membership card when<br />

making any purchases on their ClubLink account.<br />

34


DRESS CODE<br />

Appropriate golf attire must be worn at all times, both on the golf course and in the clubhouse.<br />

Appropriate golf course attire includes collared golf shirts, turtlenecks, or mock-neck shirts and golf<br />

slacks or golf shorts. Shirts must be tucked in at all times unless the style of the shirt dictates otherwise.<br />

Caps can be worn with the peak forward. Golf shoes or any athletic shoes without spikes are required<br />

while on the golf course.<br />

Inappropriate golf course attire includes jeans of any kind, gym shorts, track or sweat suits, beach wear,<br />

ripped or frayed clothing of any kind, shoes with metal cleats or spikes.<br />

Jeans may be worn in the clubhouse, provided they are not ripped or frayed. If you are unsure about<br />

your attire, feel free to speak to a manager at the club for further direction.<br />

.<br />

HANDICAPPING<br />

The purpose of the Golf Canada handicap system is to make the game of golf more enjoyable by<br />

enabling players of differing abilities to compete on an equitable basis. The system provides a fair Golf<br />

Canada course handicap for each player, regardless of ability, and adjusts a player’s Golf Canada<br />

handicap factor up or down as the player’s game changes. At the same time, the system disregards high<br />

scores that bear little relation to the player’s potential ability and promotes continuity by making a Golf<br />

Canada handicap factor continuous from one playing season or year to the next. A Golf Canada<br />

handicap factor is useful for all forms of play.<br />

Every golf club that issues Golf Canada handicap factors to its members must appoint a Handicap<br />

Committee. The committee is responsible for ensuring that Club Members who enter handicapped<br />

events have complied with the Golf Canada handicap system. Your handicap factor is the number, to<br />

one decimal point, beside your name in the handicap computer in the golf shop. Handicap factors are<br />

used to ensure, as close as possible, a level playing field for all entrants in handicapped events. (Most<br />

Member events use the handicapping system).<br />

To ensure that your factor accurately reflects the quality of your play, you must enter ALL the scores you<br />

make during the active golf season into the handicap computer. (Scores can also be entered online at<br />

www.golfcanada.ca) In the Ontario/Quebec Region, the active season extends from April 15 to Oct. 31.<br />

Rounds played out of season in Ontario are not to be posted. If you play outside of the Ontario handicap<br />

season where golf is in season (e.g., our Florida Region), the scores for those rounds must also be<br />

posted. Please visit www.rcganetwork.org for more information on posting out-of-country scores.)<br />

It is important that you enter your scores on a timely basis, ideally immediately after each round, but no<br />

later than six days after completing a round.<br />

You must enter scores for partial rounds as well as complete rounds. If you play more than six holes but<br />

fewer than 13 holes during a round, a nine-hole score should be posted. If you play 13 or more holes, an<br />

18-hole score should be posted. A procedure exists for “completing” partial rounds. If you do not know<br />

the procedure, contact one of the committee members or the staff in the golf shop.<br />

There is a new Equitable Stroke Control system in Canada, starting in <strong>2012</strong>. See the end of this section<br />

for an outline of changes. Please ask your golf shop staff for details or visit www.golfcanada.ca.<br />

A number of Club events qualify as tournaments. Scores for these events are posted separately from<br />

regular scores. If in doubt about the status of an event or of how to post these scores, check with either a<br />

committee member or the golf shop.<br />

The Handicap Committee will meet regularly to review the scores you have posted. Your scores in<br />

handicapped events will be compared to your scores in regular play. A check may be made to see that<br />

you have entered a score for all the days on which your name appears on the tee sheets for all ClubLink<br />

courses. If discrepancies are noticed during our review, you will be contacted by the committee for a<br />

review of your handicap factor.<br />

35


If you should have any questions or concerns, please feel free to contact the handicap chairman or the<br />

director of operations.<br />

NON-COMPLIANCE POLICY<br />

If Home Club Members wish to entertain Non-Home Club Members in Home Club designated tee times<br />

on Saturday, Sunday and holiday mornings prior to 11 a.m., a 1:1 ratio of Home Club Members to Non-<br />

Home Club Members is required. In the event a Home Club Member wishes to entertain additional<br />

Associate Club Members in an applicable Home Club designated time, a 'non-compliance fee' of $60 will<br />

be charged to the Member making the reservation.<br />

PACE OF PLAY POLICY<br />

Our time par is listed on our scorecards for your reference. The role of our play coordinators is to ensure<br />

a proper pace of play, which results in a more enjoyable experience for all golfers. Please respect their<br />

role and cooperate with their efforts to ensure an enjoyable golf experience for all.<br />

PRACTICE FACILITY<br />

Always check in with the golf shop prior to using the practice facilities. Please obey posted signage and<br />

stay within the space allocated and only hit in the direction of the targets provided.<br />

TEE IT FORWARD<br />

By golfing from tees not suited to their driving distance, many amateur golfers end up playing yardages<br />

that, if compared proportionately, would intimidate the best players in the world. If you’re an average<br />

male mid-handicapper playing from 6,700 yards, that’s like a PGA Tour pro playing from 8,100 yards!<br />

The TEE IT FORWARD initiative is aimed at helping golfers have the best possible experience on the<br />

golf course by playing from the set of tees best suited to their abilities, determined by their average<br />

driving distance. Initiated by the USGA, PGA of America, Golf Canada and the PGA of Canada, TEE IT<br />

FORWARD is endorsed by ClubLink because of its many benefits:<br />

-Faster rounds, improved pace of play<br />

-Experiencing the course at the same relative proportions a PGA Tour or LPGA player would<br />

-Using mid-irons for approach shots instead of hybrids and long irons<br />

- Better and more realistic scoring<br />

-Fewer lost balls, less time spent looking for them<br />

-Fewer shots, less frustration<br />

-Overall increased enjoyment of the game<br />

The following are TEE IT FORWARD guidelines for selecting tees based on a golfer’s average driving<br />

distance:<br />

Driver Distance<br />

Recommended Yardages<br />

275 yards 6,700 - 6,900 yards<br />

250 yards 6,200 - 6,400 yards<br />

225 yards 5,800 - 6,000 yards<br />

200 yards 5,200 - 5,400 yards<br />

175 yards 4,400 - 4,600 yards<br />

150 yards 3,500 - 3,700 yards<br />

125 yards 2,800 - 3,000 yards<br />

100 yards 2,100 - 2,300 yards<br />

For more information on why you should TEE IT FORWARD, ask in your golf shop.<br />

TEE-TIME CANCELLATIONS<br />

Non-weather related tee-time cancellations are required no less than 24 hours prior to play. To cancel a<br />

player or an entire tee time, Members may contact LinkLine or the golf shop directly. In the event the<br />

cancellation policy has not been adhered to, a $60 “no show” fee will be charged to the Member who<br />

made the reservation.<br />

36


RECIPROCAL PLAYING PRIVILEGES<br />

Silver Members have access to Silver, Gold and Core Daily Fee* Clubs without a reciprocal fee and<br />

subject to availability. Silver Club Members have reciprocal access to Platinum Member Clubs for a<br />

reciprocal fee of $55 and Prestige Member Clubs for a reciprocal fee of $80. In the event a Silver<br />

Member introduces three paying guests at one time, the reciprocal fee is waived when playing at<br />

Prestige and Platinum Member Clubs. The reciprocal fee is also waived at Platinum Member Clubs if the<br />

Silver Member's Club is closed the entire day for a non-Member, full-shotgun event.<br />

Gold Members have access to Platinum, Gold, Silver and Core Daily Fee* Clubs without a reciprocal<br />

fee and subject to availability. Gold Club Members have reciprocal access to Prestige Member Clubs for<br />

a reciprocal fee of $80. In the event a Gold Member introduces three paying guests at one time, the<br />

reciprocal fee is waived when playing at Prestige Member Clubs. The reciprocal fee is also waived at<br />

Prestige Member Clubs if the Gold Member's Club is closed for the entire day for a non-Member, fullshotgun<br />

event.<br />

Prestige and Platinum Members have access to Prestige, Platinum, Gold, Silver and Daily Fee*<br />

Clubs, without a reciprocal fee and subject to availability.<br />

*Excluding Glen Abbey<br />

37


BEFORE YOU POST<br />

What Scores Do I Post<br />

If 13 or more holes have been played, you must<br />

enter an 18 hole score. If 7 to 12 holes have<br />

been played, you must enter a 9 hole score. In<br />

either case, any holes not played during your<br />

round shall be scored as the par of the hole plus<br />

any handicap strokes you are entitled to receive<br />

on the unplayed holes.<br />

Tournament Score<br />

Should the score you are entering be designated<br />

as a tournament score A tournament score is a<br />

score made in a competition organized and<br />

conducted by a committee. The committee in<br />

charge shall determine and announce in<br />

advance whether a score posted from the<br />

competition shall be posted as a tournament<br />

score.<br />

Equitable Stroke Control (ESC)<br />

Incomplete or Conceded Holes<br />

If you did not complete a hole or were conceded a<br />

stroke(s) on a hole, you must record your most likely<br />

score for that hole. The most likely score consists of<br />

the number of strokes already taken plus, in your best<br />

judgment, the number of strokes that you would need<br />

to hole out from that position more than half the time.<br />

There is no limit to the number of unfinished holes you<br />

may have in a round. This concept allows for you to<br />

post scores made in Match Play where conceded<br />

strokes are common.<br />

9 Hole Rounds<br />

9 hole scores must be posted. A 9 hole score will be<br />

combined with another 9 hole score that is not older<br />

than the oldest 18 hole score in your scoring record. If<br />

there is not another 9 hole score in your scoring<br />

record, your 9 hole score will remain in waiting for<br />

combination with your next 9 hole score.<br />

Have you adjusted your gross score using Equitable Stroke Control (ESC) ESC is the downward adjustment of<br />

individual hole scores for handicap purposes in order to make Handicap Factors more representative of a<br />

player’s potential scoring ability. ESC sets a maximum number that you can post on any hole depending on<br />

your Course Handicap. There is no limit to the number of holes on which you may adjust your score.<br />

Course Handicap<br />

9 or less Course Handicap<br />

10-19 Course Handicap<br />

20-29 Course Handicap<br />

30-39 Course Handicap<br />

40 & over Course Handicap<br />

Max on any Hole<br />

Max of 2 over par<br />

Max score of 7<br />

Max score of 8<br />

Max score of 9<br />

Max score of 10<br />

For more information, consult the Golf Canada Handicap Manual or<br />

contact your provincial golf association or Golf Canada at (800) 263.0009.<br />

Did you know... you can post your scores online, read<br />

the latest golf news and access member's only offers at<br />

the #1 Canadian golf web site:<br />

golfcanada.ca<br />

Love the game. Grow the game.<br />

38


WEDDINGS AND BANQUETS<br />

Warm hospitality and an outstanding facility combine to make your Club the perfect choice for a<br />

memorable day. Our beautiful grounds provide a stunning backdrop for your wedding photos. We offer a<br />

unique all-inclusive menu as well as the ClubLink a-la-carte menu to meet all your wedding needs.<br />

Outside Catering, Special Occasions and Meetings<br />

Whether it is a corporate meeting, your child’s communion, bar or bat mitzvahs or your special<br />

anniversary, we provide the perfect atmosphere for your event. Allow us to customize your menu and<br />

room layout to ensure your special day unfolds just as you imagined. We take pride in providing attentive<br />

friendly service and high attention to detail. We also offer fully catered events for any size of function.<br />

Please speak to your food and beverage manager to learn more about how we assist you in planning<br />

your special day and give us the pleasure of hosting your event.<br />

CLUBLINK MEMBER BENEFITS<br />

As a ClubLink Member you are entitled to a long list of benefits and amenities not available through a<br />

traditional golf club membership, including:<br />

Reciprocal access to all Member Clubs<br />

Preferred tee times at your Home Club<br />

No assessment fees<br />

Guests are welcome<br />

Interest-free financing of membership fees<br />

Access to more than 230 golf courses, business and athletic clubs worldwide through our ClubCorp<br />

affiliation<br />

Discounts of up to 35 per cent off soft goods and 20 per cent off hard goods at ClubLink golf shops<br />

Intra- and inter-club leagues and competitions, tournaments, pro-ams and other special events<br />

Organized trips, special offers, and discounts at ClubLink Resorts<br />

Professionally trained instructors<br />

Banquets, weddings, meeting room and corporate function discounts<br />

39


TRAVELLINK PROGRAM<br />

TravelLink is an innovative Member benefit that enhances the ClubLink membership experience through<br />

reciprocal access to Clubs in both our Regions: Ontario/Quebec and Florida.<br />

To learn more about this program visit the TravelLink section of www.clublink.com or email<br />

membershipsales@clublink.ca.<br />

CORPORATE MERCHANDISE<br />

ClubLink offers a full-range of corporate merchandise. Whether you’re looking for clothing, clubs, balls,<br />

hats… We can get it for you and, because of our buying power, we will get you the best price!<br />

Ask in the golf shop for more information.<br />

AMJ CAMPBELL<br />

Check with your local AMJ mover for a special ClubLink offer.<br />

CLEVELAND CLINIC<br />

Cleveland Clinic Canada, ClubLink’s official health-care partner, is an outpatient clinic located in the<br />

heart of downtown Toronto. Offering a variety of OHIP and non-OHIP services, Cleveland Clinic Canada<br />

helps patients prevent disease, improve their health and enhance their overall well-being. Whether you<br />

need a head-to-toe medical assessment, have a family history of cardiovascular disease or want to<br />

improve your physical performance, Cleveland Clinic Canada can help.<br />

ClubLink Members receive a $200 discount on physicals.<br />

For more information, contact John Danson, VP Business Development, at 416-507-6761 or<br />

dansonj2@ccf.org.<br />

CAMBRIDGE GROUP OF CLUBS<br />

The Cambridge Group of Clubs is a collection of unique, luxurious health and fitness clubs in North<br />

America, including the Adelaide Club, Cambridge Club, and the Toronto Athletic Club in Toronto, as well<br />

as the Club Sportif MAA in Montreal, Quebec. The Cambridge Group of Clubs also offers members the<br />

use of more than 120 reciprocal clubs all over the world, including Canada, United States, Europe, Asia,<br />

and Australia.<br />

ClubLink Members receive 50 per cent off the initiation fee.<br />

For more information, visit www.cambridgegroupofclubs.com, or contact<br />

alarsen@cambridgegroupofclubs.com.<br />

MARRIOTT CORAL SPRINGS<br />

Talk about stay and play! Stay at the Fort Lauderdale Marriott Coral Springs Hotel and Convention<br />

Center and receive 25 per cent off Marriott’s prevailing rate. After relaxing in a luxurious room, enjoy a<br />

variety of dining experiences, and take advantage of the fitness centre, pool, Jacuzzi, sauna, biking and<br />

jogging trails. Adjacent to the hotel, play ClubLink’s famous Heron Bay Golf Club, site of six of the PGA<br />

Tour’s Honda Classics. For more information, visit www.marriott.com or call 1-800-311-8018.<br />

WESTJET AND MERIT<br />

Take off in the morning and tee off in the afternoon! ClubLink Members receive a 10-per-cent discount<br />

off any published fare WestJet has from any WestJet Gateway in Ontario and Quebec. For more<br />

information contact Merit Travel Group at 1-800-268-5940. Next stop: The first tee!<br />

40


RESORT AND CLUB AT LITTLE HARBOR<br />

Just 15 minutes from ClubLink’s Sun City Center courses, The Resort & Club at Little Harbor, a fullservice,<br />

AAA Travel Guide three-diamond resort and conference centre surrounded by the waters of<br />

Tampa Bay, offers a wide array of accommodations for individuals, couples, families and group,<br />

mouthwatering cuisine, and just about every beach and water-sport activity imaginable. ClubLink<br />

Members receive 30 per cent off the published rate by unit type or the best rate available, guaranteed.<br />

For more information, visit www.staylittleharbor.com or call 1-813-645-3291.<br />

SCOREGOLF MAGAZINE<br />

SCOREGolf offers golfers the best news coverage and informational resources to enhance the game of<br />

golf. ClubLink Members in our Ontario/Quebec Region receive a complimentary subscription.<br />

MEMBER VALUE PRICING DISCOUNT (MVP)<br />

Along with professional advice and personalized service, Member Value Pricing ensures that you<br />

receive tremendous value on golf products in ClubLink golf shops.<br />

“Members Only” pricing allows ClubLink to be more than competitive with off-course outlets and discount<br />

stores. All merchandise in ClubLink shops will have a regular retail price displayed; the applicable<br />

discount is applied to this price for ClubLink Members only.<br />

As a ClubLink Member, you receive the following MVP discounts:<br />

35 per cent off soft goods (i.e., shirts, sweaters, pants, outerwear, and other clothing)<br />

20 per cent off hard goods (i.e., shoes, headwear, and accessories)<br />

Best market price on golf equipment: We guarantee the lowest price on all current and in-line golf<br />

equipment.<br />

If you should ever find the same product for less, we will match or better that price.<br />

CLUBCORP<br />

ClubCorp is comprised of a collection of private golf and country clubs, business clubs, sports clubs and<br />

alumni clubs worldwide. ClubCorp's nationally recognized properties include Firestone Country Club in<br />

Ohio, Mission Hills Country Club in California, Capital Club in Beijing, and Metropolitan Club in Chicago.<br />

ClubLink Members may enroll in ClubCorp’s Signature Gold Unlimited or Signature Gold Dining program<br />

anytime.<br />

Signature Gold Unlimited provides complimentary benefits, special services and one-of-a-kind<br />

experiences as you travel. Benefits include complimentary green fees at more than 200 country clubs<br />

across the United States; complimentary cuisine at private business clubs; complimentary TaylorMade<br />

loaner clubs at U.S. ClubCorp clubs; 30-day advance tee-time reservations; access to the best tickets<br />

(sports events, concerts, theatre, Las Vegas shows), and much more! Signature Gold Unlimited annual<br />

fee for <strong>2012</strong>: $895.<br />

Signature Gold Dining provides complimentary dining privileges at more than 65 business clubs.<br />

Benefits also include preferred hotel accommodations; 10 per cent off the best available room rates or<br />

packages at resorts; tennis and athletic access at participating clubs; 20 per cent off golf shop apparel<br />

merchandise, and much more! Signature Gold Dining annual fee of $560.<br />

For more information, contact a ClubLink membership consultant at 1-800-661-1818. Please note these<br />

prices are for first-time enrollees only.<br />

41


HOLE-IN-ONE PROGRAM<br />

We may not be able to guarantee you a hole-In-one…but we’ll insure it! All ClubLink Members and<br />

guests who score a hole in one on a ClubLink golf course will receive a plaque to commemorate their<br />

accomplishment. In addition, golfers and non-golfing ClubLink Members who are in the clubhouse (up to<br />

three guests only) during the one-hour period following the completion of the round played by the<br />

Member or Member’s guest who scored the hole in one are entitled to one complimentary celebratory<br />

beverage. Beverages limited to non-alcoholic, beer, house wine, and bar stock (house) mixed drinks.<br />

This is a cost of $7.50 to each Member per year, and automatically appears on every Member’s annual<br />

dues statement.<br />

TAYLORMADE PERFORMANCE LAB AT GLEN ABBEY<br />

TaylorMade Performance Labs are able to provide golfers with "Golf's Ultimate Fitting Experience"<br />

utilizing the same revolutionary advancements in motion capture technology. The custom-fitting<br />

experience is conducted in a friendly, relaxed atmosphere and includes driver, fairway woods, hybrids,<br />

irons, wedges, and putter. It is beneficial to men, women, and junior golfers of all ages and skill levels.<br />

Members receive a 20-per-cent discount on fittings at the TaylorMade Performance Lab, at Glen Abbey<br />

Golf Club (Oakville, Ont.). To book appointments, call 1-800-668-9883 ext. 4 or visit<br />

www.taylormadematt.ca.<br />

CLUBLINK FACILITIES AND BANQUET ROOMS<br />

ClubLink Members enjoy the benefit of hosting a banquet, wedding or corporate meeting without the<br />

added cost of a room rental fee. A standard room set-up fee and minimum food and beverage<br />

expenditure may be applicable based on your requirements and is determined at the individual Clubs.<br />

To book your event, please contact your Club's catering representative or call 877-622-4196.<br />

Discounts at ClubLink Resorts: http://en.clublink.ca/membership/section_id=15<br />

Le Maitre du Mont-Tremblant: http://en.clublink.ca/membership/section_id=13<br />

42


OUR PARTNERS<br />

43


Ontario/Quebec Region<br />

CLUBLINK DIRECTORY<br />

ClubLink Corporate Office (Canada and U.S.)<br />

15765 Dufferin Street, King City, Ontario L7B 1K5<br />

1-800-661-1818<br />

www.clublink.com<br />

Blue Springs Golf Club<br />

R.R#1, 13448 Dublin Line<br />

Acton, ON L7J 2L7<br />

Tel: (519) 853-0904<br />

Fax: (519) 853-1404<br />

Golf Shop: (519) 853-4434<br />

Caledon Woods Golf Club<br />

15608 Regional Road 50<br />

Bolton, ON L7E 3E5<br />

Tel: (905) 880-1400<br />

Fax: (905) 880-2498<br />

Cherry Downs<br />

Golf and Country Club<br />

2110 Concession #7<br />

Pickering, ON L1Y 1A2<br />

Tel: (905) 649-5991<br />

Fax: (905) 649-1682<br />

Golf Shop: (905) 649-5990<br />

The Country Club<br />

20 Lloyd Street<br />

Woodbridge, ON L4L 2B9<br />

Tel: (905) 856-4317<br />

Fax: (905) 856-2577<br />

DiamondBack Golf Club<br />

13300 Leslie St.<br />

Richmond Hill, ON L4E 1A2<br />

Tel: (905) 888-9612<br />

Fax: (905) 888-9605<br />

Eagle Creek Golf Club<br />

109 Royal Troon Lane RR#1<br />

Dunrobin, ON K0A 1T0<br />

Tel: (613) 832-3804<br />

Fax: (613) 832-2955<br />

Eagle Ridge Golf Club<br />

R.R.#4, 11742 Tenth Line<br />

Georgetown, ON L7G 4S7<br />

Tel: (905) 877-8468<br />

Fax: (905) 877-0766<br />

Emerald Hills Golf Club<br />

14001 Concession #5<br />

Stouffville, ON L4A 7X5<br />

Tel: (905) 888-1100<br />

Fax: (905 888-1674<br />

Golf Shop: (905) 888-4653<br />

Club de Golf Fontainebleau<br />

1 Boul de Fontainebleau<br />

Blainville, PQ J7B 1L4<br />

Tel: (450) 434-7569<br />

Fax: (450) 434-7761<br />

Glen Abbey Golf Club<br />

1333 Dorval Dr.<br />

Oakville, ON L6M 4G2<br />

Tel: (905) 844-1800<br />

Fax: (905) 844-2035<br />

ClubLink Academy:<br />

(905) 844-1902<br />

Glencairn Golf Club<br />

9807 Regional Road 25<br />

Halton Hills, ON L9T 2X7<br />

Tel: (905) 876-3666<br />

Fax: (905) 876-0496<br />

Glendale Golf<br />

and Country Club<br />

401 Mount Albion Road<br />

Hamilton, ON L8K 5T4<br />

Tel: (905)-561-0660<br />

Fax: 9(05)-561-5536<br />

Grandview Golf Club<br />

O'Meara Course<br />

245 Grandview Drive North<br />

Huntsville, ON P1H 1B4<br />

Tel: (705) 788-9978<br />

Fax: (705)788-9166<br />

Inn Course At Grandview<br />

939 Highway #60<br />

Huntsville, ON P1H 1Z4<br />

Tel: (705) 789-4417<br />

Fax: (705)789-2611<br />

Reservations:<br />

1-877-472-6388<br />

Greenhills Golf Club<br />

4838 Colonel Talbot Rd.<br />

London, ON N6P 1H7<br />

Tel: (519) 652-5033<br />

Fax: (519) 652-5035<br />

Golf Dome: (613) 652-8500<br />

GreyHawk Golf Club<br />

4999 Boundary Rd.<br />

Cumberland, ON K4B 1P5<br />

Tel: (613) 822-1454<br />

Fax: (613) 822-3150<br />

Golf Shop: (613) 822-1725<br />

Greystone Golf Club<br />

9689 Dublin Line<br />

Milton, ON L9T 2X7<br />

Tel: (905) 875-3808<br />

Fax: (905) 875-3435<br />

Club de golf<br />

Hautes Plaines<br />

75 de la Citadelle Ave.<br />

Hull, PQ J8Z 3L1<br />

Tel: (819) 770-5557<br />

Fax: (819) 770-1138<br />

Heron Point Golf Links<br />

2787 Dunmark Rd.<br />

Alberton, ON L0R 1A0<br />

Tel: (905) 304-0313<br />

Fax: (905) 304-0500<br />

Golf Shop: (905) 304-1414<br />

Highland Gate<br />

21 Golf Links Drive<br />

Aurora, ON L4G 7Y4<br />

Tel: (905)713-6400<br />

Fax: (905) 713-3938<br />

Club de golf Islesmere<br />

1199, Bord de l'Eau,<br />

Sainte-Dorothee<br />

Laval, PQ H7Y 1A9<br />

Tel: (450) 689-4130<br />

Fax: (450) 689-5964<br />

44


Kanata Golf and<br />

Country Club<br />

7000 Campeau Dr.<br />

Kanata, ON K2K 1X5<br />

Tel: (613) 592-9417<br />

Fax: (613) 592-1216<br />

Golf Shop: (613) 592-1631<br />

King's Riding Golf Club<br />

14700 Bathurst St.<br />

King City, ON L7B 1K5<br />

Tel: (905) 713-6875<br />

Fax: (905) 713-0845<br />

Golf Shop:(905) 713-0479<br />

King Valley Golf Club<br />

15675 Dufferin St.<br />

King City, ON L7B 1K5<br />

Tel: (905) 841-9262<br />

Fax: (905) 841-2773<br />

Golf Shop: (905) 841-5464<br />

Lake Joseph Resort<br />

Lake Joseph Club<br />

1072 Elgin House Rd.<br />

Port Carling, ON P0B 1J0<br />

Tel: (705) 765-2000<br />

Reservations:<br />

1-800-291-9899<br />

Fax: (705) 765-2032<br />

Club de golf Le Maître<br />

650 Rue Grande Allee<br />

Ville de Mont-Tremblant,<br />

PQ J8E 2L8<br />

Tel: (819) 425-9888<br />

Fax: (819) 425-9889<br />

National Pines Golf Club<br />

8165 10 Sideroad<br />

Innisfil, ON L9S 4T3<br />

Tel: (705) 431-7000<br />

Fax: (705) 436-4188<br />

RattleSnake Point<br />

Golf Club<br />

5407 Regional Rd. 25<br />

Milton, ON L9T 2X5<br />

Tel: (905) 878-6222<br />

Fax: (905) 693-1900<br />

Rolling Hills Golf Club<br />

12808 Warden Ave.<br />

Stouffville, L4A 7X5<br />

Mailing Address:<br />

P.O. Box 489,<br />

Gormley, ON L0H 1G0<br />

Tel: (905) 888-1955<br />

Fax: (905) 888-9561<br />

Sherwood Inn<br />

1090 Sherwood Road<br />

Glen Orchard, ON P0B 1J0<br />

Mailing Address<br />

P.O. Box 400 Lake Joseph<br />

Tel: (705) 765-3131<br />

Reservations:<br />

1-866-844-2228<br />

Fax: (705) 765-6668<br />

Station Creek Golf Club<br />

12657 Woodbine Ave,<br />

P.O. Box 489<br />

Gormley, ON L0H 1G0<br />

Tel: (905) 888-1219<br />

Fax: (905) 888-0101<br />

The Club at Bond Head<br />

4805 7th Line, P.O. Box 300<br />

Bond Head, ON L0G 1B0<br />

Tel: (905) 778-9411<br />

Fax: (905) 7754854<br />

Club de Golf Val des Lacs<br />

300 des Cedres<br />

Ste. Sophie, PQ J5J 2T<br />

Tel: (450) 476-9001<br />

Fax: (450) 476-9002<br />

Wyndance Golf Club<br />

450 Durham Road 21<br />

R. R. #1 Uxbridge, ON<br />

L0C 1A0<br />

Tel: (905) 649-8545<br />

Fax: (905) 649-6400<br />

Rocky Crest Resort<br />

Rocky Crest Golf Club<br />

Hamer Bay Road, R.R.#1<br />

Mactier, ON P0C 1H0<br />

Tel: (705)375-2240<br />

Fax: (705) 375-2210<br />

Reservations:<br />

1-866-323-3305<br />

45


Florida Region<br />

Caloosa Greens Golf Club<br />

2205 East Webb Drive<br />

Sun City Center, FL 33573<br />

Tel: (813) 633-3958<br />

Club Renaissance<br />

2121 South Pebble Beach Blvd.<br />

Sun City Center, FL 33573<br />

Tel: (813) 633-1015<br />

Fax: (813) 634-9974<br />

Golf Shop: (813) 642-9192<br />

Virginia<br />

Lake Chesdin Golf Club<br />

21801 Lake Chesdin Parkway<br />

Chesterfield, Virginia 23838<br />

Tel: (804) 590-0031<br />

Fax: (804) 590-0035<br />

Falcon Watch Golf Club<br />

1000 Kings Blvd.<br />

Sun City Center, FL 33573<br />

Tel: (813) 634-3038<br />

Fax: (813) 633-6695<br />

Heron Bay Golf Club<br />

11801 Heron Bay Blvd.<br />

Coral Springs, FL 33076<br />

Office: (954) 796-2010<br />

Golf Shop: 796-2000<br />

Toll Free: 1-800-511-6616<br />

Fax: 344-6322<br />

Kings Point Golf Club<br />

202 Cambridge Trail<br />

Greater Sun City Center, Fla. 33573<br />

Tel: 813-634-6261<br />

Palm-Aire Country Club<br />

2600 Palm-Aire Drive North<br />

Pompano Beach, Fla. 33069<br />

Tel: (954)-975-6225<br />

Sandpiper Golf Club<br />

1702 South Pebble Beach Blvd.<br />

Sun City Center, FL 33573<br />

Tel: (813) 634-3377<br />

Fax: (813) 633-4994<br />

Scepter Golf Club<br />

1226 New Point Loop<br />

Sun City Center, FL 33573<br />

Tel: (813) 634-4393<br />

Fax: (813) 633-6695<br />

Woodlands Country Club<br />

4600 Woodlands Blvd.<br />

Tamarac, Fla. 33319<br />

Tel: (954) 731-2500<br />

46

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