September - Punta Gorda Boat Club
September - Punta Gorda Boat Club
September - Punta Gorda Boat Club
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<strong>Punta</strong> <strong>Gorda</strong> <strong>Boat</strong> <strong>Club</strong><br />
Newsletter<br />
Website: http://www.pgboatclub.org <strong>September</strong> 2010<br />
Notes from Commodore Bill Kumm<br />
Well, 2010 is two thirds gone and we are all looking<br />
forward to the fall season and some relief from the blistering<br />
heat. Kathleen and I had a great time at the Steak<br />
Cookout 50‟s Party on August 14. Once again the clubhouse<br />
took on the tone for the event. The decorations,<br />
entertainment and food were outstanding. I especially<br />
liked the “Elvis portrait” that I won in a special drawing.<br />
I will bring it to the next business meeting in case you<br />
were not at the party. Elvis never looked so good! A<br />
special thank you to Mike and Connie Albright and their<br />
committee for a job well done.<br />
Our fall social calendar looks like we will be busy and<br />
well fed. The always popular Italian Dinner is <strong>September</strong><br />
11 followed by the Blessing of the Fleet/Flag Raising<br />
Ceremony on October 2, then the Chowder Race<br />
Dinner on October 16, and the Commodore‟s Ball November<br />
06 and ending with our Christmas Party on December<br />
11. The boating schedule has us going to Cabbage<br />
Key on <strong>September</strong> 16, Marina Jack on <strong>September</strong><br />
20-24, Autumn Extravaganza at Pelican Bay on October<br />
09 and to „Tween Waters on November 2 - 4.<br />
One of the most important committees in the PGBC is<br />
the Membership Committee. Over the past few years<br />
Phyllis Adamaitis and Jan Norvelle have done an outstanding<br />
job of bringing new members into our club.<br />
Unfortunately, Jan has decided not to continue on the<br />
committee for 2011. We will truly miss her and I wish to<br />
thank her for all of her hard work and dedication. We<br />
need to replace Jan as soon as possible. If you think you<br />
would like to help Phyllis and the club in this important<br />
task, please let us know.<br />
If you have not paid your 2011 dues by the time you are<br />
reading this, you are late. Dues should have been paid<br />
by <strong>September</strong> 01, 2010. You still have until <strong>September</strong><br />
30 to pay with no penalty! After that date your name<br />
will be dropped from the club roster and if you decide to<br />
come back a penalty will be assessed. Please don‟t let<br />
that happen. As always, see you on the water ...<br />
Adopt-a-Shore<br />
Ponce de Leon Park<br />
<strong>September</strong> 25 at 0930<br />
On Saturday, <strong>September</strong> 25, the <strong>Boat</strong> <strong>Club</strong><br />
will once again participate in the Charlotte County<br />
Coastal Cleanup. We will gather at the pavilion in Ponce<br />
Park at 0930. I will have pick-up sticks, trash bags and<br />
one size fits all latex gloves. You might want to consider<br />
bringing your own gloves. Bug spray and sun<br />
block are something else for you to remember. We will<br />
have water and pop for everyone, and after the cleanup<br />
there should be hot dogs - if you behave yourselves.<br />
The sign-up sheet will be at the <strong>September</strong> business<br />
meeting or you can contact Michael Harrington.<br />
WE WON!!<br />
It was a thrilling, nip and tuck race at the Englewood<br />
Cardboard <strong>Boat</strong> Race, but the power house crew, Ron<br />
Norvelle and Ed Higgins, on the beautiful boat<br />
OSPREY, prevailed and the <strong>Club</strong> took home the<br />
FIRST PLACE TROPHY.<br />
Credits also go the craftsmen who built OSPREY: Bob<br />
Bridge, Chuck Troike, Dennis Kuzara, Dick Young,<br />
Ed Chaffman, Ed Higgins, Jerry Nering, Joe Hart,<br />
Larry Graber, Ralph Tommasino,<br />
Rich Jacoby, Ron Norvelle, and<br />
Frank Hokenson.<br />
This winds up the race season, with first<br />
place wins at both <strong>Punta</strong> <strong>Gorda</strong> and<br />
Englewood. Congratulations guys, and<br />
to all who came to cheer them on!<br />
And a special thanks to Dick Young,<br />
who made it all happen, by providing<br />
the work space for the past three years.
Membership<br />
Email: membership@pgboatclub.org<br />
Phyllis Adamaitis and Jan Norvelle, Co-Chairpersons<br />
Membership is getting geared up for a busy fall season!<br />
The PGBC Board voted in favor of a membership drive<br />
this fall. This idea was presented to our members at the<br />
August business meeting where it was approved.<br />
The official dates for the Membership drive are October 1<br />
to December 31. However, in <strong>September</strong>, we will start<br />
advertising and accepting the names of people who are<br />
thinking of joining our club. Once again, this is the perfect<br />
time for our members to encourage people in the<br />
community to check us out. The special incentive will be<br />
a 50% reduction in the initiation fee! As you all know,<br />
that is a very good deal!<br />
We will be hosting a Membership Open House on Sunday,<br />
<strong>September</strong> 19 from 1300 to 1600. Board members<br />
will be available to help with meeting and greeting visitors.<br />
We hope to have a large turnout on that day!<br />
A personal note from Jan Norvelle: I am planning to step<br />
down as Membership Co-Chair at the end of December.<br />
Phyllis is planning to continue in her position, which will<br />
help with the transition of a new co-chair. Phyllis has<br />
done, and will continue to do, a great job! At this time,<br />
we are looking for someone who is interested in serving<br />
as Membership Co-Chair. If you are interested, please<br />
contact Phyllis or Jan.<br />
Symphony of Trees<br />
For the past several years, the <strong>Punta</strong><br />
<strong>Gorda</strong> <strong>Boat</strong> <strong>Club</strong> has participated in<br />
the Charlotte County Historical<br />
Center‟s Symphony of Trees.<br />
Barb Treadway has lent her artistic<br />
talent in designing a tree or wreath in<br />
prior years (thanks Barb). This year<br />
she has decided that someone else<br />
should have the opportunity to represent<br />
our club. We need to have our<br />
application in ASAP. The event will be held from November<br />
17 to December 11, 2010.<br />
If you have ever wanted to decorate the perfect Christmas<br />
tree or wreath, here is your chance. Please give me a call<br />
and I'm sure that you and the club can produce another<br />
award winning display. Bill Kumm (764-1226)<br />
Sunshine<br />
Get Well cards were sent to Barb Treadway,<br />
Carol Murdock, and Beth Chaffman.<br />
Sympathy Cards were sent to Sandy Robinson (on the loss<br />
of her mother) and to Ruth Croft (on the loss of her husband<br />
P/C John Croft).<br />
If you know anyone who needs a little sunshine, contact<br />
Kathleen Kumm at 764-1226.<br />
Kayaking<br />
On July 26, the group went on a "road trip" to Nokomis.<br />
We paddled at the Oscar Scherer State Park, followed by a<br />
picnic lunch. It was a great day, and we all had a good<br />
time.<br />
Our August outing was postponed<br />
since so many of our<br />
paddlers were out of town.<br />
Ship’s Store<br />
Need a red shirt for a Business Dinner<br />
or a new burgee or a hat?<br />
The Ship’s Store is open at Business<br />
Meetings and Attitude Adjustment.<br />
The merchandise is certainly affordable,<br />
of great quality and every piece has an<br />
embroidered club's logo on it. We<br />
accept checks and cash and tax is<br />
included.<br />
Wear the Logo and<br />
Support Your <strong>Club</strong> !<br />
We will have a kayak<br />
"Skippers‟ Meeting" in <strong>September</strong><br />
to plan future paddles. The<br />
tentative date/time for that meeting is on Thursday,<br />
<strong>September</strong> 23, at 1600.<br />
If you have any questions, please contact Jan Norvelle.<br />
<strong>September</strong> 2010<br />
2
<strong>Boat</strong>ing Events - Power & Sail<br />
Autumn Extravaganza<br />
October 8 - 10<br />
Autumn Extravaganza is one of<br />
the best cruising events of the<br />
year. It will be held at Pelican Bay on October 8 -10,<br />
that‟s Friday, Saturday, and Sunday.<br />
This event is for all boats - power and sail. The day<br />
boaters will join the overnight<br />
boaters on Saturday, October 9 for<br />
fun and games on the beach,<br />
swimming and a great picnic.<br />
Don‟t miss out on the fun, sign up<br />
on line or call Dick Young at<br />
625-2604. The Skippers‟ Meeting<br />
will held Tuesday, October 5 at 1600.<br />
Cabbage Key Lunch Cruise<br />
Thursday, <strong>September</strong> 16<br />
Just a reminder, the lunch cruise to Cabbage Key is<br />
Thursday, <strong>September</strong> 16. Ed and Deb Higgins will be<br />
your cruise leaders for this fun trip.<br />
The Skipper‟s Meeting will be on <strong>September</strong> 9 at 1600.<br />
Sign up online or by calling Ed and Deb at 421-8433 .<br />
Marina Jack Overnight Cruise<br />
<strong>September</strong> 21-24<br />
Marina Jack in Sarasota is always one of our most<br />
popular destination cruises. Bob & Diane Bridge will<br />
be your cruise leaders for this enjoyable cruise.<br />
The marina is located in the heart of downtown Sarasota<br />
and near St. Armand‟s Circle. Activities can include<br />
shopping, sight seeing at local destinations such<br />
as Mote Marine Laboratories, Selby Gardens, Ringling<br />
Museum, and Sarasota Jungle Gardens. Add in appetizers<br />
on the dock and good restaurants and you know this<br />
will be one excellent experience.<br />
Due to our limited speed, your leaders will travel on<br />
<strong>September</strong> 20 and overnight at Royal Palm Marina in<br />
Englewood. Slower boats can join us there or select<br />
their own destination. Faster boats can travel directly to<br />
Marina Jack on <strong>September</strong> 21.<br />
The group will spend the nights of <strong>September</strong> 21, 22,<br />
23 at Marina Jack. On <strong>September</strong> 24, you may leave<br />
for home or extend your trip to ports to the north.<br />
The Skippers Meeting will be Thursday, <strong>September</strong> 16<br />
at 1600 at the club house. Sign up on line or contact<br />
Bob or Diane Bridge at 941-639-6160.<br />
Lunch Cruise Schedule<br />
Sep 16 Cabbage Key - Ed Higgins<br />
Oct 19 Open<br />
Oct 9 Autumn Extravaganza<br />
At Pelican Bay<br />
Nov 16 Barnacle Phil‟s -<br />
Kathy & Dennis Kuzara<br />
Dec 16 Open<br />
Power Fleet Overnight Cruises<br />
Sep 20 - 24 Marina Jack - Bob & Diane Bridge<br />
Oct 8 - 10 Autumn Extravaganza / Pelican Bay<br />
Includes Sailboats<br />
Nov 2 - 4<br />
Dec<br />
„T'ween Waters - Ron McGuire<br />
Open<br />
CHOWDER RACE<br />
Saturday , October 16<br />
Join us for a fun race on Saturday, October 16.<br />
We are planning to use the reverse start again, as was<br />
done last year, to eliminate the complexity of a racing<br />
start and reduce the advantage to experienced racers.<br />
You will be assigned a start time based on handicap.<br />
Slower boats will start first taking an early lead and all<br />
boats will finish close together. The first over the finish<br />
line will be the winner since the handicaps are factored<br />
into the start times. As a further incentive to get out<br />
more boats, a shortened 6.0 NM course will be used and<br />
generous handicaps given to first time racers.<br />
Pick up entry forms at the club, or call P/C Bill Barnett<br />
at 505-7090, or E-mail wbarnett00@hotmail.com. We<br />
will notify all participants of the skippers meeting as we<br />
get closer to the race.<br />
<strong>September</strong> 2010<br />
3
Social Events<br />
Social Director, Chuck Troike<br />
Italian Dinner<br />
Saturday, <strong>September</strong> 11<br />
SOLD OUT ! !<br />
There have been a few cancellations<br />
and have emptied the waiting list. If you have not made<br />
reservations yet, or if you have and would like to bring a<br />
guest, please call Barbara and Charlie Garbarino at<br />
637-9465 as soon as possible.<br />
Blessing Of The Fleet, Flag Raising<br />
and Remembrance Ceremony<br />
Saturday, October 2<br />
Traditionally, the opening of the boating season starts<br />
with the Blessing of the Fleet and Flag Raising ceremonies.<br />
Ours will be held on Saturday, October 2 at 1100<br />
starting with Bloody Marys and Mimosas. A brunch of<br />
scrambled eggs, sausage, hash browns, croissants, fruit<br />
cup, coffee and tea will be served at noon catered by<br />
Skyview Cafe. The cost is $10.00 per person. Mark your<br />
calendar, space is limited.<br />
Weather permitting, members can anchor their boats at<br />
Marker "4", behind the boat club, starting at 0930 to participate<br />
in the ceremonial Blessing of the Fleet. A pontoon<br />
boat will be shuttling members back and forth to the<br />
boat club. You can sign up online to bring your boat or<br />
contact Commodore Bill Kumm at 764-1226.<br />
The committee members are Walt & Arlene Baur, Ed &<br />
Beth Chaffman, Bill & Kathleen Kumm, Bob & Ruth<br />
Van Jones and chairpersons Frank & Jan Hokenson.<br />
Reservations are being taken by Kathleen Kumm at 764-<br />
1226 or sign up on line. Send your check for $10.00 per<br />
person payable to PGBC to Kathleen Kumm, 109<br />
Peckham ST SW, Port Charlotte, FL 33952. The cut off<br />
for reservations is <strong>September</strong> 24.<br />
Chowder Race Dinner<br />
Saturday, October 16 at 1730<br />
The Chowder Race dinner is both a celebratory and recognition<br />
event for the participants in the Chowder Race<br />
and is open to all members and guests. Results of the<br />
day‟s racing event and awards will be presented at this<br />
dinner, and you can be certain those that participated in<br />
the race will be sharing the “real story” of the race.<br />
The first Chowder Race was held in October, 1981. In<br />
1982, one hundred people paid an entry fee for the<br />
Chowder Race. By 1984, the Chowder race was cosponsored<br />
by Miller Brewing Co. and was filmed by<br />
Channel 20 TV. In 1986, a fleet of 33 boats and well<br />
over 100 sailors participated in the race and again, the<br />
race was filmed and broadcast by Channel 20 TV.<br />
The first Chowder Race dinner was held in 1982. The<br />
chowder was prepared by club members and made with<br />
sweet Charlotte Harbor clams gathered and shucked by<br />
<strong>Boat</strong> <strong>Club</strong> members. The tradition of harvesting clams<br />
from local waters for the awards dinner clam chowder<br />
continued until at least 1990.<br />
This year‟s awards dinner will be held on Saturday,<br />
October 16 and will begin at 1730 with hors d‟oeuvres,<br />
beer, or BYOB. Dinner will follow at 1830. The committee<br />
will be serving what some say is the best New<br />
England clam chowder ever served at the boat club, although,<br />
I will admit, the clams will not be gathered from<br />
local waters. Also, back on the menu this year by popular<br />
demand will be Bahamian conch chowder. Sides and<br />
dessert will also be provided. Cost is $15.00 per person.<br />
The committee consists of Arlene & Walt Baur, Maria<br />
& Michael Harrington, Janet & Mike Laird, Patti &<br />
Larry Linn, Candy & Jerry Nering and chairpersons<br />
Lynn & Ira Josowitz.<br />
Make your reservations online or e-mail Lynn &Ira<br />
Josowitz at iljoso@embarqmail.com or call 637-7054.<br />
Make checks payable to the PGBC and mail to the<br />
Josowitz‟ at 2510 Rio Largo Ct., <strong>Punta</strong> <strong>Gorda</strong>, FL<br />
33950. The cut-off date for reservations is October 10.<br />
This event traditionally sells out very quickly, so make<br />
your reservation now.<br />
The next Newsletter will be<br />
October 5, 2010<br />
Please submit articles by<br />
<strong>September</strong> 27, 2010<br />
Email : newsletter@pgboatclub.org<br />
Telephone: Maryann Vickers at 743-7769<br />
<strong>September</strong> 2010 4
Commodore's Ball<br />
Saturday, November 7,<br />
at 1800<br />
Come and spend a Gala<br />
Evening at the Commodore's<br />
Ball honoring Commodore Bill<br />
Kumm and his wife Kathleen.<br />
The evening will begin at 1800<br />
with BYOB cocktails and appetizers hand passed by the<br />
Committee. Dinner, catered by the Sky View Cafe, will<br />
follow.<br />
Menu<br />
Salad with Rolls and Butter<br />
Chicken Kiev or Prime Rib cooked to order<br />
Twice Baked Potato<br />
Edamame Beans, Broccoli, Corn, Carrots,<br />
and Red Peppers<br />
Warm Apple Pie with Ice Cream<br />
Red and White wine will be served throughout dinner.<br />
Coffee will be served with dessert.<br />
Music by: “ALL THE GOLD”<br />
To make reservations, sign up online or contact Jan &<br />
Frank Hokenson at 941-637-9318. Select your entree and<br />
choice of red or white wine when you make reservations.<br />
The cut off for reservations is October 30.<br />
Send your check for $32.00 per person payable to the<br />
PGBC to Jan & Frank Hokenson, 420 Caicos Drive,<br />
<strong>Punta</strong> <strong>Gorda</strong>, FL 33950.<br />
Attitude Adjustment<br />
BYOB and bring an appetizer to share. Bring what<br />
you want to drink and your glasses. The club will provide<br />
the ice. Your appetizer should be ready to be placed<br />
on the table. Please bring serving pieces if they are<br />
needed. Hours are 1700 to 1900.<br />
<strong>September</strong> is here and the heat continues. Come and<br />
take a refreshing break, enjoy the sunset, and hear what<br />
friends have done over the summer.<br />
Friday, <strong>September</strong> 24<br />
Friday, October 22<br />
Hosts: Frank & Janet Walker<br />
Mike & Linda Vogel<br />
Hosts: Ken & Deb Sulla<br />
Dave & Trish Allen<br />
Business Meeting Reservations<br />
<strong>September</strong> 13, 2010<br />
Reservations may be made online or by calling Jan &<br />
John Gildersleeve at 941-916-9086.<br />
Chairpersons for this meeting are Bob & Marcia Schleif<br />
and their committee includes Bob & Diane Bridge, Paul<br />
& Allie Sacillato, Joe & Linda Guilivo, John & Jan<br />
Gildersleeve, Marilyn Daniels & Ruby Howse.<br />
Food assignments are as follows:<br />
A-C: Meat D-G: Vegetable H-L: Meat<br />
M-R: Salad S-Z: Dessert<br />
October 11, 2010<br />
Reservations may be made online or by calling Ruth &<br />
Bob Van Jones at 639-6955.<br />
Chairpersons for this meeting are Pat and Larry Graber<br />
and their committee includes Ruth & Bob Van Jones, Kay<br />
& Len Conte, Jan & Frank Walker, Marilyn & Joe Harpster,<br />
and Carol & Roger Rosenwald .<br />
Food assignments are as follows:<br />
A-C: Salad D-G: Meat H-L: Dessert<br />
M-R: Meat S-Z: Vegetable<br />
REMINDERS:<br />
1. Prospective members will be given the same priority as<br />
members for reservations.<br />
2. Guests will be given the same priority as members during<br />
the last week of reservations (please use discretion during the<br />
winter months).<br />
3. Social hour begins at 1730 with dinner following at 1830.<br />
BYOB.<br />
4. Bring enough food to serve 10-12. If you've invited guests,<br />
please bring a second dish. Ask the reservationist what is<br />
needed.<br />
5. Cover casseroles with foil instead of lids so they fit in<br />
the warming ovens.<br />
6. Put your name or some other form of ID on your dish.<br />
Please remember to bring to the Business Meeting nonperishable<br />
food and personal products which are donated to<br />
local food pantries.<br />
Mah Jongg<br />
Monday Evening 1800 - 2100<br />
<strong>September</strong> 6 and 20 - October 4 and 18<br />
Wednesday Afternoons<br />
1300 to 1600<br />
Call Gloria Walker 639-4764 to sign up.<br />
Guests are always welcome.<br />
<strong>September</strong> 2010 5
<strong>Punta</strong> <strong>Gorda</strong> <strong>Boat</strong> <strong>Club</strong><br />
Calendar of Activities<br />
Sep 09 Skipper’s Meeting - Cabbage Key Lunch Cruise 1600<br />
Sep 11<br />
Italian Dinner<br />
Sep 13 Business Meeting 1730<br />
Sign-up online or call Jan & John Gildersleeve at 941-916-9086<br />
Sep 16 Skipper’s Meeting - Marina Jack Overnight Cruise 1600<br />
Sep 16<br />
Cabbage Key Lunch Cruise<br />
Sign-up online or call Ed Higgins at 421-8433<br />
Sep 21-24 Overnight Cruise - Marina Jack, Sarasota<br />
Sign up on line or contact Bob or Diane Bridge at 941-639-6160<br />
Sep 23 Skipper’s Meeting - Kayak Group 1600<br />
Sep 24 Attitude Adjustment 1700<br />
Sep 25 Coastal Clean-Up 0930<br />
Sign-up at <strong>September</strong> meeting or call Michael Harrington at 637-9233<br />
Oct 02 Flag Raising/Blessing Of The Fleet 1100<br />
Sign Up Online or call Kathleen Kumm at 764-1226<br />
Oct 05 Skipper’s Meeting - Autumn Extravaganza 1600<br />
Oct 8 - 10 Autumn Extravaganza<br />
Sign-up online or call Dick Young at 625-2604<br />
Oct 11 Business Meeting 1730<br />
Sign-up online or call Ruth & Bob Van Jones at 639-6955<br />
Oct 16<br />
Chowder Race<br />
Call P/C Bill Barnett at 505-7090 for more information<br />
Oct 16 Chowder Race Dinner 1730<br />
Sign-up online or call Lynn & Ira Jasowitz at 637-7054<br />
Oct 22 Attitude Adjustment 1700<br />
Nov 07 Commodore’s Ball 1800<br />
Sign-up online or call Jan & Frank Hokenson at 637-9318<br />
<strong>September</strong> 2010 6