Woodfield Country Club - Boca Raton, FL - PGMS
Woodfield Country Club - Boca Raton, FL - PGMS
Woodfield Country Club - Boca Raton, FL - PGMS
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March/April 2011 Volume 35, Number 2<br />
<strong>Woodfield</strong> <strong>Country</strong> <strong>Club</strong> - <strong>Boca</strong> <strong>Raton</strong>, <strong>FL</strong><br />
A paver walkway leading to the pool area and Tiki restaurant is bordered by St. Augustine grass<br />
which enhances the brilliant colors of the Geraniums, Blue Salvia and Snapdragons behind at <strong>Woodfield</strong><br />
<strong>Country</strong> <strong>Club</strong>. Silver Bismarck Palms and ever-blooming Amaryllis provide unique color and texture<br />
as the path continues. Learn more about <strong>Woodfield</strong> <strong>Country</strong> <strong>Club</strong> and the other 2010 Green<br />
Star Grand Award winners in this issue of the <strong>PGMS</strong> Forum.<br />
(See page 6 for more details on the Green Star Grand Award recipients)
The Forum Newsletter is published<br />
six times a year by the<br />
Professional Grounds<br />
Management Society<br />
720 Light Street<br />
Baltimore, MD 21230<br />
410-223-2861 / Fax 410-752-8295<br />
E-mail: pgms@assnhqtrs.com<br />
www.<strong>PGMS</strong>.org<br />
Board of Directors:<br />
President Joe Jackson, CGM<br />
President-Elect Donald Bottger, CGM<br />
Vice Pres. John Van Etten, CGM<br />
Treasurer Walter Bonvell, CGM<br />
Past President Monica D. Higgins, CGM<br />
Directors<br />
Diana Bramble Rudolph<br />
Mark Feist<br />
Gerry Dobbs, CGM<br />
John Dorion<br />
Dennis Baker<br />
Gerald Landby<br />
Marion Bolick, CGM<br />
John Burns, CGM<br />
Ron Hostick, CSFM<br />
Staff<br />
Thomas C. Shaner, CAE<br />
Executive Director<br />
Jenny Smith<br />
Society Coordinator<br />
Monica Shaner<br />
Financial Manager<br />
Erika A. Williams<br />
Director of Communications<br />
Molly Baldwin<br />
Communications Assistant<br />
Opinions expressed in <strong>PGMS</strong> Forum<br />
are the opinions of the authors and do<br />
not necessarily express the opinions<br />
or policies of the <strong>PGMS</strong> Board and its<br />
membership. No part of this newsletter<br />
may be reproduced in any manner<br />
whatsoever without written permission.<br />
Joe Jackson, CGM<br />
President’s Message<br />
Looking Forward to Spring...<br />
What a winter we’ve had this year. For many of us, this has<br />
certainly been one for the record books. Snow, ice, sleet,<br />
freezing rain and combinations thereof came with unsettling<br />
regularity. Even the greatest fancier of wintry weather<br />
at some point must have given in to the thought that<br />
“enough’s enough.” Although this past winter has brought<br />
many challenges for those in our profession, it is this kind<br />
of seasonal unpredictability that good grounds managers<br />
know and accept as an occupational reality and that carries<br />
with it the responsibility of year round attention and preparation. Alas, spring is<br />
just around the corner and with it will come the beauty, the glory and yes, even<br />
those unpredictable challenges of spring. What a rewarding business to be in.<br />
As we wrap up the first quarter of our Centennial anniversary, the celebration<br />
continues in full swing. At the beginning of the year, we received a welcome<br />
resolution from the Association of Higher Education Facilities Officers (APPA)<br />
honoring the longevity of our organization. Just recently, we received a similarly<br />
pleasing resolution from PLANET, the Professional Landscape Network that<br />
acknowledges this accomplishment and wishes <strong>PGMS</strong> continued success and<br />
growth for the next 100 years (see pg. 9). Clearly, we value the relationships<br />
that we have built with both APPA and PLANET over the years and we are<br />
honored to receive such kind words of recognition. Inarguably, having good<br />
relationships and establishing and maintaining meaningful partnerships are critical<br />
as we attempt to provide the best service to our membership. As described<br />
in the Global Environmental Management Initiative (GEMI) publication,<br />
“Transparency: A Path to Public Trust,” a partnership occurs when a stakeholder<br />
and an organization agree to work together toward a set of mutually beneficial<br />
goals. Accepting this business acumen, we also enthusiastically applaud the<br />
continued growth that <strong>PGMS</strong> has experienced this year with our Elite Partners<br />
in Professionalism. We will leverage the strength and national reach of these<br />
alliances to assist us in our efforts to positively impact and influence the<br />
“Greening” industry.<br />
Speaking of stakeholders, we must be for ever mindful of who occupies the<br />
front seat in this discussion. That occupant is the individual member belonging<br />
to <strong>PGMS</strong>. It is with this understanding of our responsibilities to all stakeholders<br />
as well as our forefathers that the Board of Directors will engage in a strategic<br />
planning session at the upcoming spring board meeting. This session will include<br />
an assessment of our organization’s current status, an environmental analysis of<br />
the Grounds Manager profession, the development of measurable organizational<br />
goals and objectives, and a compilation of definitive action steps that will help<br />
move <strong>PGMS</strong> progressively forward. The report generated from this session will<br />
be available and presented in Louisville, Kentucky at our next annual conference.<br />
But, before getting too far ahead of myself, let me step back and remind<br />
everyone of the Regional Seminar and Site Visitation that is about to kickoff in<br />
Springfield, Mo. Set for April 7–8, the Greater Ozarks Branch has put together<br />
a program unparalleled in highlighting the pressing issues around the topic of<br />
sustainability for the professional grounds manager. And, if you think that’s just<br />
hyperbole, I suggest that you visit the <strong>PGMS</strong> website and judge for yourself. You<br />
still have time to register.<br />
On a final celebratory activity note, the Member-Get-A-Member contest,<br />
2
which is chock-full of great prizes, will conclude March<br />
31. You still have the opportunity to win an Apple iPad,<br />
an all-expense paid trip to Bartlett Tree Laboratory for<br />
Client Day, or an all-expense paid trip to <strong>PGMS</strong> School of<br />
Grounds Management & GIE+EXPO among other great<br />
and useful items. If you are a member who has yet to meet<br />
the challenge, I urge you to do so within the closing days of<br />
this initiative to help build a stronger professional society.<br />
Enjoy the days of spring and “cheers” to <strong>PGMS</strong>.<br />
Joseph Jackson, CGM<br />
<strong>PGMS</strong> President<br />
GVSU First Public University<br />
to Receive Environmental<br />
Submitted by Ken Stanton, CGM<br />
Certification GVSU Grounds Supervisor<br />
ALLENDALE, Mich.—Grand Valley State University (GVSU) is the first<br />
public university in Michigan to be certified by the Michigan Turfgrass<br />
Environmental Stewardship Program (MTESP).<br />
The program is intended to promote and communicate best management<br />
practices, to control potential sources of pollution, comply with<br />
environmental laws and regulations, adopt pollution prevention practices<br />
and reduce waste. Nine modules were completed to receive certification<br />
on the main campus in Allendale, and included evaluating fuel storage<br />
systems, groundwater and well protection, and use of green products<br />
and recycling.<br />
Ken Stanton, CGM, grounds supervisor at Grand Valley, said several<br />
construction projects were involved to complete the modules. “We<br />
installed a new, more efficient fueling station, a space that is used for<br />
mixing and loading pesticides, and a new equipment<br />
wash station that collects excess grass clippings from our<br />
mowing equipment. All these developments will help<br />
us to magnify sustainable efforts already taking place at<br />
Grand Valley.”<br />
Completion of the certification program was also<br />
responsible for the development of a campus-wide<br />
emergency response plan, as well as identifying storm<br />
water management practices, that had been previously<br />
developed to help eliminate erosion of the ravines on the<br />
main campus in Allendale.<br />
Achieving certification ensures that grounds and facilities<br />
will be in compliance with applicable state and federal<br />
environmental regulations.<br />
For more about MTESP visit www.mtesp.org. For more<br />
about Grand Valley’s certification, contact Ken Stanton at<br />
stantonk@gvsu.edu or (616) 331-3852.<br />
3
Top Landscape Plants for 2011<br />
‘Limelight’ Hydrangea paniculata<br />
8 Awards<br />
LO & BEHOLD ® x ‘Blue Chip’ Buddleia<br />
4 Awards<br />
Sweet Caroline series Ipomoea batatas<br />
103 Awards<br />
SNOW PRINCESS Lobularia hybrid<br />
56 Awards<br />
SUPERTUNIA ® Vista series Petunia hybrids<br />
122 Awards<br />
SUPERBENA ® series Verbena hybrids<br />
70 Awards<br />
Proven Winners is<br />
proud to be a<br />
4<br />
www.provenwinners.com/professionals/landscapes/<br />
Gold Elite Partner
It’s Pruning Time for Young Trees<br />
For most of us the grass has long since gone dormant, irrigation<br />
systems have been winterized and the holidays are over. So,<br />
what is there to do now before spring has sprung? The arborist’s<br />
answer is... focus on tree pruning of course! Not just any tree<br />
pruning, young tree pruning.<br />
There are many advantages to pruning young trees. First, the<br />
size of branches and, therefore, pruning cuts are smaller when a<br />
tree is young; resulting in faster wound closure and less chance<br />
for decay to get a foot-hold in the wood tissue. Second, since<br />
the ratio of leafy crown to woody mass is high, a young tree can<br />
tolerate live wood pruning better than a mature tree. Third,<br />
young trees are often short enough to be pruned from the<br />
ground with a pole saw reducing the need for heavy expensive<br />
equipment and specialized certification to operate a bucket<br />
truck. Fourth, because young trees can be pruned from below<br />
and the resulting wood waste is less compared to mature trees,<br />
the logistics in traffic control are much easier to handle and less<br />
biomass is being transported to the landfill.<br />
Winter is an ideal time to prune trees. The leaves are gone,<br />
giving a clear view of branch structure, the hormones are more<br />
or less inactive and for the most part, working conditions are<br />
pleasant. As with any task, there should always be a reason and a<br />
goal in mind.<br />
Typical goals with young tree pruning include developing good<br />
branch structure (or architecture), crown raising and tree health.<br />
Good branch structure (with the exception of a few smaller,<br />
bushier types of species) involves developing a single dominant<br />
leader and good branch spacing. Double tops or co-dominant<br />
leaders, are common in trees that have been topped in the<br />
nursery, and one of the leaders should be removed while the<br />
tree is still small.<br />
Proper technique should be used to ensure good wound<br />
closure and to prevent future problems. Pruning cuts should<br />
always be made outside the branch bark ridge on the top side<br />
of attachment to the trunk and the branch collar at the base of<br />
the branch. Flush cuts are no longer acceptable and if made, the<br />
pruning cuts can be found on any number of Internet sites, and<br />
inexperienced personnel should be given copies. Stubs and flush<br />
cuts are a sure sign of untrained or poorly supervised workers.<br />
As for wound dressings, most of us know that they are not only<br />
useless, but can also be harmful to the trees.<br />
A great resource for specific information and illustrations<br />
regarding pruning has been developed by Dr. Ed Gilman,<br />
professor of environmental horticulture within the College<br />
of Agriculture and Life Sciences at the University of Florida.<br />
An Illustrated Guide to Pruning (2nd ed.) is a must-have for any<br />
arborist or grounds maintenance professional. Dr. Gilman’s<br />
research and experience are the basis for the steps listed below<br />
and provide clear, simple instructions on the proper techniques.<br />
These instructions apply to shade tree species (oaks, maples,<br />
elms, etc.) because these are the most predominant trees in our<br />
communities and the ones having the greatest potential to cause<br />
wide-spread damage during storm events.<br />
First, and most important, observe the tree you are about to<br />
prune and select the limb which should be the central leader.<br />
Once identified, subordinate or remove the competing leaders.<br />
Subordination involves reducing the length (size) of a competing<br />
leader in order to slow or suppress its growth. This will allow<br />
the central leader to assume a dominant role. The decision to<br />
subordinate or remove depends on the size of the competing<br />
leaders. Branches that are large in diameter in relation to<br />
the trunk (over 50 percent of trunk diameter) typically do<br />
not develop strong attachments and should be removed or<br />
subordinated. Branches with steep angles of attachments often<br />
develop included bark. These, too, are candidates for removal or<br />
subordination. Over the course of time when the central leader<br />
has become apically dominant (two to three years), return to the<br />
tree to remove the remaining subordinated stem.<br />
Photo Captions:<br />
Left: One of these co-dominant stems should have been removed two or<br />
three years ago. Also notice the bark inclusion starting to form between the<br />
two stems.<br />
Middle: Preserving the collar at the base of a branch ensures symmetrical<br />
closure and prevents cracking.<br />
Right: Topping or heading cuts are a surefire way to create poor structure in<br />
a tree and cause future failure. Topping is never a good idea.<br />
- Pruning Time: Continued on page 14 -<br />
5
2010 Green Star Award Winners:<br />
Congratulations to Seven 2010 Green Star<br />
The Professional Grounds Management<br />
Society (<strong>PGMS</strong>) has recognized 33<br />
grounds management programs for excellence<br />
in the Society’s 2010 Green Star Awards<br />
Competition. The 38th Annual awards were<br />
presented in Louisville, Ky. during <strong>PGMS</strong>’<br />
School of Grounds Management, held Oct.<br />
27-30 in conjunction with the GIE+EXPO.<br />
This awards program brings national<br />
recognition to grounds maintained with a<br />
high degree of excellence. The Green Star<br />
Competition complements other national<br />
landscape award programs that recognize<br />
outstanding landscape design and construction.<br />
This year’s program acknowledged the<br />
nation’s top grounds in settings ranging from<br />
government buildings to universities. Overall,<br />
<strong>PGMS</strong> presented seven Grand Awards, its<br />
highest honor as well as 14 Honor Awards<br />
in eight categories of competition. Twelve<br />
programs were honored with Merit Awards.<br />
Smithsonian Gardens<br />
Category: Hospital or Institution<br />
Smithsonian Gardens maintains over 180 acres of grounds surrounding 14 museums in<br />
Washington, D.C. and three major support facilities in Suitland, Md. The Smithsonian<br />
campus includes 15 acres of display beds and 48 acres of turf. The remaining acreage<br />
consists of buildings and uncultivated natural areas. These public spaces incur constant<br />
visitor use that requires continual maintenance in order to provide an excellent<br />
experience for the millions of visitors to the Smithsonian Institution each year.<br />
6
By Erika A. Williams<br />
Award Winners<br />
Disneyland’s “Rivers of America Project 2010”<br />
Category: Amusement Park, Theme Park or Zoo<br />
Disneyland’s “Rivers of America Project 2010” was a four-month construction<br />
effort where Disneyland grounds crew members recreated the Rivers of America<br />
waterway, which encircles Tom Sawyer’s Island into four distinct rivers. The rivers<br />
include the Mississippi, the Potomac, the Rio Grande and the Columbia. Thousands<br />
of shrubs and trees were added to recreate indigenous species of these very different<br />
shorelines across America. Props, native Americans and animals were added to the<br />
scene to emphasize the themed show overall.<br />
The Christ Hospital<br />
Category: Hospital or Institution<br />
Landscaping has long been used to add beauty and create a welcoming atmosphere<br />
at The Christ Hospital. The grounds crew added a new dynamic to its landscaping<br />
design—creating landscapes that actually give back to the community. Three<br />
completely new garden areas were developed with this in mind, each contribution in<br />
its own way to not only beautify the environment, but make it a little better as well.<br />
- Continued on page 8 -<br />
7
Congratulations Award Winners!!<br />
Pennsylvania State University<br />
Category: University and College Grounds<br />
Pennsylvania State University is situated on more than 800 acres and boasts over 130<br />
acres of display beds. In the last two years, Penn State has committed to several special<br />
projects, including a music courtyard and a koi pond. In 2009, the grounds crew planted<br />
42,000 bulbs, 20,000 annuals and 600 trees. Despite challenges presented by limited<br />
irrigation, snow removal, the use of organic alternatives and energy costs, the grounds<br />
crew, led by Brian Phiel, has managed to create a beautiful campus for students, visitors<br />
and faculty and staff.<br />
<strong>Woodfield</strong> <strong>Country</strong> <strong>Club</strong><br />
Category: Park, Recreation Area or Playground<br />
<strong>Woodfield</strong> <strong>Country</strong> <strong>Club</strong> in <strong>Boca</strong> <strong>Raton</strong>, Fla., is a family-oriented social and<br />
recreational full-service private equity country club whose commitment is to create<br />
a sense of community amongst its members by providing the highest quality goods,<br />
services and facilities for enjoyment at all levels. The amenities include an 18-hole<br />
championship golf course, a 20-court tennis complex and expansive lagoon-style<br />
swimming pool. The grounds crew members are responsible for interior foliage and<br />
floral arrangements, irrigation, pest control, hardscape cleaning, mowing, trimming,<br />
plantings and landscape renovations.<br />
- Continued on page 13 -<br />
8<br />
17
RESOLUTION<br />
Whereas, PLANET cultivates and safeguards opportunities for<br />
the dedicated professionals and companies who create and<br />
enhance the world’s landscapes; and<br />
Whereas, among the five PLANET Promises includes a pledge<br />
to focus on expanding PLANET’s position as the partner of<br />
choice; and<br />
Whereas, the Professional Grounds Management Society’s<br />
(<strong>PGMS</strong>) annual School of Grounds Management 20 year<br />
longstanding gentleman’s agreement with PLANET’s Green<br />
Industry Conference offers unlimited educational opportunities<br />
to its members to ensure they are receiving the best education<br />
the industry has to offer; and<br />
Whereas, <strong>PGMS</strong> has become a leader in the Green Industry in<br />
advancing the important topic of landscape sustainability to its<br />
members so that those professionals can utilize their expertise<br />
to help all of us improve the Earth’s environment; and<br />
Whereas, <strong>PGMS</strong> was originally founded in 1911 as the National<br />
Gardeners Association and as such celebrates its centennial year<br />
in 2011,<br />
NOW THEREFORE BE IT RESOLVED PLANET does hereby<br />
salute <strong>PGMS</strong> on the celebration of its 100th Anniversary and in<br />
so doing extends to <strong>PGMS</strong> best wishes for continued success<br />
and growth for the next 100 years.<br />
Greetings Grounds Professional:<br />
The Philadelphia Branch of <strong>PGMS</strong> is planning a luncheon<br />
meeting on March 10, 2011, which will be hosted by Michael<br />
Fisher, president of Fisher & Son Company Inc.<br />
When: March 10, 2011, 11:30 a.m. – 1 p.m.<br />
Where: World headquarter of Fisher & Son Co., Inc.,<br />
110 Summit Drive, Exton, PA 19341<br />
Topic: Preparation for Another Spray Season<br />
• What is new in spray materials (Fisher and Son employee)<br />
• Calibration and preseason check of equipment (Brian<br />
O’Neill, Weeds Inc.)<br />
• Keeping records, staying legal (PA Dept. of Agriculture?)<br />
Join other Grounds Professionals for this timely topic,<br />
presentation and discussion. Includes a delicious lunch!<br />
• Free for <strong>PGMS</strong> members and guests<br />
• $10 for non members<br />
• Attendance APPROVED for Pennsylvania pesticide<br />
recertification training credits (2) Core, (1) Lawn & Turf, (1)<br />
Park/School Pest control<br />
Space is limited so be sure to register early – no later than<br />
March 3.<br />
RSVP to Steve Dutill via e-mail - Steve.Dutill@Phila.gov<br />
For more information, visit www.pgms.org/branchphilly/index.<br />
DON’T DELAY! CONTEST ENDS MARCH 31!<br />
Thanks to the following members who have already recruited new members:<br />
There are only seven weeks left for you to join in on the <strong>PGMS</strong><br />
Member-Get-A-Member program that could land you with some amazing prizes!<br />
Simply recruit one or more new members and your name will be in a drawing to win.<br />
Visit www.pgms.org/MemberGetMember.htm for more details and start recruiting<br />
today!<br />
To make sure we recognize you when you recruit new members, ask the members<br />
you recruit to download the application form which can be found at www.pgms.org/<br />
MbrGetMbr-APPLICATION.pdf. Print it, write your name on the form as his/her<br />
sponsor and fax, e-mail or mail it to <strong>PGMS</strong>. Remember, every member you recruit gives<br />
you another chance to win.<br />
Thomas Bates Marion Bolick, CGM Walter Bonvell, CGM Peter Brindle<br />
Clif Clarno Tom Dew Larry Early Michael Gildea<br />
Steve Gooch Hyacinth Ide Beau Mastrine, CGM Collison Stewart<br />
Steve Wharton, CGM Michael Walsh John Burns, CGM<br />
YOU can add your name to the list and be in the running for fabulous prizes. Rooted in 100 years of professionalism, <strong>PGMS</strong> is our<br />
organization, and together we can double our membership.<br />
9
Celebrating Centennial: Tinkering the Soil Water<br />
Home-Based Broth for the Garden Promotes Healthy Growth<br />
Richard Ferris, April 1931<br />
<strong>PGMS</strong> is publishing articles from classic issues of the Gardeners’ Chronicle in recognition of the Society’s approaching centennial. The article<br />
is meant to highlight the issues and topics that grounds professionals faced many years ago and note the similarities or differences in the way<br />
the industry is now. We welcome your thoughts and comments. Please post them online on the <strong>PGMS</strong> Facebook page.<br />
If ever a growing plant<br />
takes time off to worry,<br />
ten to one it will be about<br />
the soil water. Translated into<br />
polite language, its remarks<br />
in such circumstances would<br />
doubtless bear a close family<br />
resemblance to those of the new<br />
boy at boarding school, who,<br />
questioned as to his breakfast<br />
coffee, feared having it cut off<br />
altogether if he complained, and<br />
yet wished to do credit to his<br />
bringing up by truthfulness under<br />
great provocation. He said: “Very<br />
good—what there is of it; and<br />
plenty of it—such as it is.”<br />
Only, in the case of the plant, no<br />
one would ever get an admission that there was “plenty,” where the soil<br />
water is in question; for, unless it is the rankest kind of poison, no living plant<br />
would concede, even in its sleep, that it ever had so much as half enough.<br />
This deplorable state of mind on the part of a plant which has been<br />
duly cherished, and all that arises from the fact that all the feeding it ever<br />
gets comes by way of the soil water. Which implies that soil water isn’t<br />
just aggregated rain. True enough; it isn’t. It is a kind of broth; and this<br />
writing is intended to lay bare the most approved recipe for its concoction.<br />
Doubtless, it is the part of grey-bearded wisdom first to find out just<br />
what soil water is, au naturel, before we begin to add the condiments.<br />
So, according to the scientists, there are three varieties of soil water.<br />
According to the plant, however, there is only one; for the plant gets<br />
none at all of the “hygroscopic” or persisting pore water, and precious<br />
little of the “gravitational” water, which runs into the bowels of the earth<br />
as fast as the natural drainage channels can carry it. The only water that<br />
the plant can really depend upon is that which sticks around in the soil all<br />
the time, through thick and thin, within reach of the roots. The scientists’<br />
name for this is “capillary” water, which while an imposing word, hasn’t<br />
a very clear adaptation in the connection.<br />
But, to speak botanically, we are not quite up a tree. From the<br />
old-time high school days, some of us will recall the terms adhesion and<br />
cohesion; and these, when taken down from the back of the top shelf<br />
and respectfully dusted off, will be found precisely what is wanted to<br />
make plain the continuous presence of the soil water in the soil, and its<br />
helpful movements, to and fro, therein. To make the matter still clearer,<br />
let us preface our venture into natural philosophy with a very simple<br />
experiment. Borrowing two of the children’s marbles (when they are<br />
not looking), we dip one of them into water. The entire surface of the<br />
marble becomes wet; that is, a film of water clings to the whole sphere,<br />
no matter which way it is turned, and entirely regardless of the attraction<br />
of gravitation, which tends to pull all the water to the underside of the<br />
marble, and cause it to drop off. This clinging of the film of water is due to<br />
that attraction between the marble and the water which is called adhesion.<br />
Now dipping the second marble, hold it to touch the first one, still wet at<br />
one side. Notice that just below the point of contact, a droplet of water<br />
gathers. The lower surface of this droplet is arched upward, instead of<br />
downward as a droplet of water commonly forms. This little drop off is<br />
due to the cohesion which the particles of water have for each other;<br />
a kind of attraction in which these particles pull at one another, causing<br />
them to travel considerable distances, one step at a time, in the endeavor<br />
to unite into one mass.<br />
Here we have the whole story in a nutshell. What is called “capillary”<br />
soil water is made up of these films of water which surround the individual<br />
particles of the soil, together with the tiny droplets arching between<br />
them where they touch. Obviously, the smaller particles of soil in a given<br />
bulk, the greater the total area of surface to be wet, and the larger the<br />
number of these droplets; and, consequently, the greater the quantity<br />
of soil water that will be held in a kind of storage for the thirsting plant.<br />
Another thing—if, instead of plain water, the marbles had been<br />
dipped in milk, or molasses, or any other liquid denser than water, the<br />
films which surrounded them would have been thicker and the droplets<br />
much larger. As the soil water always has some mineral salts dissolved<br />
in it, such a thickening would add somewhat to the bulk of “capillary”<br />
water held in the soil.<br />
The paragraph immediately preceding seems to suggest that the more<br />
salts dissolved in the soil water, the better—on the score of the larger<br />
volume of water thus stored against the needs of the plants. But here<br />
comes into play the peculiar plant characteristic that it cannot feed at all<br />
unless the “broth” is extremely weak, so that we have to watch out to<br />
keep it watery enough. And then comes up the question, “What do you<br />
mean by enough?”<br />
Fortunately for us, our tireless fellow conspirators, the agricultural<br />
chemists, have figured this all out. They say that 85 to 95 percent of the<br />
substance of ordinary farm crops is just water; and that to deposit in its<br />
proper place in the plant structure each pound of the remaining five to<br />
15 percent (which is the dry matter of the crop), the growing plant has to<br />
take from the soil and pass through its organism to the leaves (whence it<br />
is evaporated into the air), from 200 to 600 pounds of water—the exact<br />
amount depending upon the kind of crop it is. Thus, in the case of an<br />
average acre of yellow corn, the dry material of the crop—that is, the grain<br />
and dry cornstalks—will weigh about 3,400 pounds; and the weight of soil<br />
water necessary to bring that crop to full ripening is close to 1,360,000<br />
pounds; that is, about 85,000 pailfuls, distributed over the 43,560 square<br />
feet of land surface there is in an acre. This figures out very nearly to two<br />
pailfuls to every square foot.<br />
At first glance, this is surely startling to think of. Where under the<br />
firmament are we to get all this water? Well, that’s one thing we do not<br />
have to fret about in these latitudes. Our usual rainfall, except during dry<br />
spells, is three times more than any crop can use; and if we conserve it<br />
by tillage and watchful mulching, no ill effects are likely to overtake us.<br />
Now, let us say at once that it is the rain that is the foundation of the<br />
broth we are to brew for the delectation of our growing plants. And rain,<br />
as we know, is the purest natural water to be had. When it first starts to<br />
fall, it may gather more or less of the dust sometimes floating in the air;<br />
and, also, we always find in rain water some of the air itself which it has<br />
dissolved on the way down. If it has fallen during a thunder shower, it<br />
is likely to have also a little nitric acid in it—formed by the union of the<br />
nitrogen and oxygen of the air by the passage of the lightening spark<br />
through it. Still another ingredient of most rain by the time it reaches<br />
the ground, and a very important one it is, as far as the growing plant<br />
is concerned, is carbon dioxide, or carbonic acid gas. This constituent,<br />
even without any nitric acid, gives the new-fallen rain power to dissolve<br />
certain of the soil minerals, and so help to thicken up the soil water into<br />
a more nourishing mixture for the plant roots.<br />
- Celebrating Centennial: Continued on page 16 -<br />
11
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12
Green Star Awards<br />
- continued from page 8 -<br />
UGL Unicco/University of Miami<br />
Category: Athletic Fields<br />
UGL Unicco/University of Miami in Coral Gables, Fla., was home to the Superbowl<br />
44 NFC practice field and the 2009 ACC Championship Track Meet. Each field is<br />
proudly presented to students and visitors alike. In the past two years, there has been<br />
a track reconstruction, additions to the baseball stadium and over 20,000 square feet<br />
of ground refurbishment.<br />
Fordham University<br />
Category: Urban University Grounds<br />
The Rose Hill campus of Fordham University is located on 85 acres in the north Bronx<br />
and is among the largest “open space campuses” in the city. Fordham is unique because<br />
it borders several large parks and nature preserves, including The New York Botanical<br />
Garden and the Bronx Wildlife Conservancy, while surrounded by a challenging urban<br />
environment. The landscaping of the campus includes wide pedestrian walkways,<br />
grass field open spaces, spectacular flower beds, and groves of mature trees, offering<br />
students the ability to enjoy a park-like campus setting.<br />
13
- Pruning Time: Continued from page 5 -<br />
Second, Gilman recommends selecting lateral branches that<br />
are growing too close together and removing them in order to<br />
create a well-spaced, spiraled architecture (Gilman, pg. 188).<br />
Any time multiple branches are growing close together on the<br />
trunk while a tree is young, at least one should be removed to<br />
accommodate branch growth and strong structure. When these<br />
first two steps are complete, the tree should have a single trunk<br />
with well-spaced, properly angled branches. For a picture of<br />
what this looks like, download a free copy of the Florida Grades<br />
and Standards for Nursery Plants at http://www.doacs.state.<br />
fl.us/pi/pubs.html. Hopefully, you can prune trees to resemble a<br />
Florida Fancy grade.<br />
Third, determine what lower branches to remove. Raising the<br />
crown of a tree as it grows will allow room to walk, mow or<br />
see beneath it. If they are street trees, your local department<br />
of transportation will thank you for this (hopefully). Dr.<br />
Gilman recommends keeping two-thirds of the tree’s height<br />
as canopy, so start by removing lower branches that fall in the<br />
lower one-third. If the remaining branches still obstruct site or<br />
pedestrian access, consider pruning those as well.<br />
Lastly, any branches that have been broken, are dead, have<br />
branch cankers and/or galls should be removed. This will help<br />
reduce the incidence or spread of decay fungi and will keep the<br />
tree healthy.<br />
Please note that the steps listed above are meant as a guide and<br />
each tree should be evaluated separately and pruned accordingly.<br />
In addition, bear in mind that young trees should not have more<br />
than 25 percent of the live crown removed in a year, so don’t get<br />
too aggressive with pruning. If you do, the tree will respond with<br />
The Toro Company was pleased<br />
to recognize Casey Dallas as the<br />
recipient of its annual Toro Super<br />
Bowl Sports Turf Training Program.<br />
In partnership with the National<br />
Football League® (N<strong>FL</strong>), Dallas was on-site during Super Bowl<br />
XLV helping the grounds crew prepare the field for the biggest<br />
football game of the year.<br />
Toro equipment and representatives have been involved in<br />
preparing the stadium and practice fields for the Super Bowl for<br />
over 40 years. Starting with the inaugural World Championship in<br />
1967, the N<strong>FL</strong> grounds crew has relied on Toro for its expertise<br />
in preparing the game field and multiple practice facilities. In<br />
2003, the organizations partnered to establish The Toro Super<br />
Bowl Sports Turf Training Program.<br />
Through the Sports Turf Training Program, Toro and the N<strong>FL</strong>’s<br />
Super Bowl grounds team collaborate to offer a program aimed<br />
at enhancing the skills of emerging sports turf professionals.<br />
This program provides hands-on experience in establishing and<br />
maintaining safe playing fields. As this year’s recipient, Dallas<br />
worked alongside Ed Mangan, N<strong>FL</strong> field director, and the Super<br />
Bowl grounds crew at Cowboys Stadium in Arlington,Texas on<br />
turf maintenance, logo painting, field preparation for media day<br />
and halftime preparation and clean-up.<br />
Dallas, a student a Kansas State University working toward a<br />
14<br />
vigorous sprouting in spring.<br />
After two to three years of honing your technique in young tree<br />
pruning, you will begin to see a difference in tree structure,<br />
form and growth. Investing your time now to prune young trees<br />
will save thousands of dollars in tree maintenance and storm<br />
damage mitigation in the long run. It may be a hard sell to shift<br />
labor resources to a new endeavor, but the argument in terms of<br />
long-term cost savings should help convince your boss to make<br />
this important investment in managing young trees.<br />
Young trees, like young people need direction if they are to<br />
succeed. A basic knowledge of pruning will help you and your<br />
staff develop outstanding branch structure and healthy trees<br />
that will succeed in the landscape for many decades. For more<br />
information on proper pruning of young trees, contact the<br />
International Society of Aboriculture at www.isa-arbor.com.<br />
Co-authored by:<br />
Liz Gilland is the new urban forester for the City of Camden, S.C. and<br />
has been an ISA Certified Arborist for over 12 years. She previously<br />
worked for the S.C. Forestry Commission as the state’s community<br />
forestry coordinator.<br />
Jimmy Walters is the president of Urban Forest Advisors, LLC<br />
consulting company and has been an ISA Certified Arborist for over<br />
15 years. He previously worked for the S.C. Forestry Commission as<br />
the Piedmont region urban forester and is now assisting the agency<br />
as the interim community forestry coordinator on a part-time basis.<br />
Carroll Williamson is the land development planner for Richland County<br />
and has been an ISA Certified Arborist for over five years. He previously<br />
worked as the reforestation forester for the City of Columbia.<br />
Toro Selects Winner of 2011 Super Bowl Sports Turf Training Program<br />
bachelor’s degree in agriculture, has focused his college studies<br />
on horticulture and sports turf operations management. “Turf<br />
managers face challenges every day in preparing fields to be<br />
aesthetically pleasing, consistent and safe,” says Dallas. “As<br />
the technology in the sport turf management industry rapidly<br />
progresses, as a sport turf manager, I need to be ready to adapt<br />
to these changes. The opportunity to participate in Toro’s Super<br />
Bowl Sports Turf Training Program gave me the knowledge and<br />
experience to better understand how to promote good turf<br />
management techniques.”<br />
With an extensive history of supporting student scholarships and<br />
educational activities, Toro is proud to offer this unique learning<br />
experience. “We’re excited to partner with the N<strong>FL</strong> once again<br />
to provide this once-in-a-lifetime opportunity to Casey Dallas,”<br />
said Dale Getz, CSFM, sports fields and grounds sales manager<br />
at Toro. “This program reflects our interest in helping students<br />
in turf programs learn what it takes to maintain safe playing<br />
condition at all levels of competition.”<br />
“Toro continues to play an instrumental role in helping us<br />
maintain a safe, high-quality playing field year after year,” said<br />
Mangan. “Toro mowers, vehicles and equipment help us prepare<br />
for each Super Bowl, and the company’s expertise in turf<br />
management, whether it’s natural or artificial turf, has helped us<br />
create a field that can withstand the most demanding situation.”<br />
*Super Bowl is a registered trademark of the N<strong>FL</strong>.
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- Celebrating Centennial: Continued from page 11 -<br />
When the rain water with its dissolved materials has gotten well down<br />
within the soil, and has been pulled about, this way and that, by cohesion,<br />
until it is quite evenly distributed, old Dame Nature has come to the end<br />
of her rope—and here is where we come in with our superior intelligence<br />
and meddlesome disposition. Mostly by blind experiment, but somewhat,<br />
too, by ingenious analysis, we have arrived at the knowledge that a<br />
growing plant, to do its best, must have in the soil water a limited supply<br />
of three things that it cannot get anywhere else—and without which it is<br />
very likely to contribute unnecessarily to our already large enough burden<br />
of disappointments. These three things are learnedly designated by the<br />
agricultural chemists as nitrogen, phosphorus, and potassium. But that<br />
does not settle anything as far as the plant is concerned. The plant is not<br />
a chemist; it is a most fastidious epicure. Though the chemists specify<br />
“ammonia” as an exceptionally good form in which to supply nitrogen<br />
to the plant, Mr. Plant haughtily refuses even to smell of it. The plant will<br />
take its absolutely essential nitrogen only in the form of a “nitrate”—that<br />
is, in a combination of nitric acid with some mineral salt; it may be soda,<br />
or potash, or at a pinch, even with lime. Strange as it may seem, the<br />
placid-looking plant is the most obstinate creature in the world. It never<br />
gives in. If its demands are not met in toto, it not only lays itself down<br />
and dies, but seems to take a defiant pleasure in it.<br />
In the face of this unyielding attitude, nature has devised a way of<br />
keeping things going. Given the ammonia, she gets to work her own<br />
private chemists, the soil bacteria to change that ammonia which the<br />
plant cannot use into nitrates which it can use. First, one family of bacteria<br />
turns the ammonia into nitrites; then an entirely different bacteria family<br />
oxidizes the nitrites into nitrates. All this takes time, and lots of it, even<br />
when there are bacteria enough present in the soil to do the work;<br />
if not enough, more time must be allowed for them to increase and<br />
multiply, until they are equal to the task. This is why some frank dealers<br />
in fertilizers will offer you an ammonia fertilizer on the score that it is<br />
“long-lasting nitrogen.” It is indeed long lasting—in the same sense that a<br />
tough beefsteak is long-lasting—because you cannot eat it. The plain truth<br />
is that while the ammonia is being thus transformed into an acceptable<br />
nitrate, the plant is going without nitrogen entirely for the first week, or<br />
two, or three, and does not get all the nitrogen there is in an ammonia<br />
fertilizer until five or six weeks have fled into the past.<br />
Now, think! There are only just so many days in a growing season.<br />
Let us put the question as it really is: How many of these earliest warm<br />
days of spring can we afford to sacrifice in waiting on the doings of some<br />
bacteria—which, indeed, may not be there at all? And why, when we<br />
know the plant insists upon nitrates, should we spread ammonia salts<br />
around, and then sit by until something happens?<br />
With the phosphorous ingredient, we are in even a worse fix, for if<br />
we are growing flowers or fruit, phosphorus is absolutely indispensable,<br />
and there is nothing else that can take its place—with or without the<br />
aid of the soil bacteria. As it happens, all the phosphorus available to us<br />
gardeners is second-hand or worse. Many previous generations of plants<br />
have made use of it, and animals ate of these plants, and while so doing,<br />
stored away the phosphorus in their bones, and from their cast-off bones<br />
we have to get back that phosphorus as best we can. This is why bones<br />
are ground up into bonemeal and boneflour with the idea that when this<br />
fine bone is put into the soil, the plants can get back the phosphorus in<br />
some magical way for themselves. A vain notion! For the phosphorus in<br />
bones is in a chemical deadlock which cannot be broken by any known<br />
process of nature. It is true that finely ground bone dug into the soil will<br />
pep up growing plants noticeably; but do not let us be deceived—that<br />
result is due not to its content of phosphorus, but to the two or three<br />
percent of nitrogen in the animal matter of the bone structure. We can<br />
get this same effect far more quickly and more effectively with a nitrate.<br />
Here is the plant fact; the particular form of phosphorus which we must<br />
have if we are to grow flowers and their succeeding fruits—a form freely<br />
soluble in water, so that the plant roots can take it in and add it to the sap—<br />
cannot be gotten from bone until it has been dissolved by the powerful<br />
16<br />
acids of the chemist, and the bone thus changed into “superphosphate”<br />
(also known in the fertilizer trade as “acid bone phosphate” and more<br />
rarely as “dissolved bone”). Upon this delectable substance the plant is<br />
eager to begin to feast without a day’s delay.<br />
With the third requisite, the potassium, the conditions are in pleasing<br />
contrast with those of the other two. All the salts of potassium are<br />
quickly soluble in water, and the plant can use any one of them without<br />
preliminary fixing.<br />
Having now thrashed out all the pertinent facts, we are ready to<br />
begin our tinkering. For the foundation of our broth, there are the two<br />
pailfuls of water to the square foot of land surface, figured out on the<br />
acre of corn. Assuming that nature will not fail to provide during the<br />
season, as is its wont, that much soil water in and beneath each square<br />
foot of our garden area, the problem is to calculate how much of the<br />
three essentials—nitrogen, phosphoric acid and potassium—we must<br />
work down into so much soil to give every plant feeding in that space a<br />
square meal for each day of the growing season. Whether there is, or<br />
not, a partial supply of these foods already in the soil cannot be learned<br />
without a long and tedious chemical analysis. It is simpler to argue that<br />
the cupboard is bare. If there should happen to be any left-overs from<br />
last year’s feeding, we are so much to the good.<br />
So, to furnish the nitrogen constituent, let us take nitrate of soda, which<br />
is inexpensive, and exceedingly quick in action—which means that plants<br />
are fond of it. For each square foot of garden bed, the proper amount<br />
is one-half a level teaspoonful; and this is not to be given all at once, but<br />
at three different times, at intervals of four weeks, beginning with the<br />
first really warm days of summer. The phosphorus will be in the form of<br />
superphosphate; the proper quantity for each square foot being one level<br />
teaspoonful—given all at once, along with the first dose of the nitrate.<br />
The potassium is best supplied in the form of sulphate of potash. In the<br />
ordinary mixed fertilizers sold in the stores, the potash is in the form<br />
of muriate; and this is well enough for fruit trees and for most garden<br />
vegetables, but many plants we grow for their flowers sicken with it. The<br />
amount needed is just half as much as of the nitrate, and all of it goes in<br />
at once with the superphosphate.<br />
To get these condiments surely and completely into the soil water,<br />
the simplest instrument is the watering pot. Fill this with water, and for<br />
each pint it holds add one dose of the superphosphate and the potash,<br />
and the one-third modicum of nitrate allotted to the first feeding. Stir<br />
vigorously. Stir again—three or four times. Take off the spray-cap from<br />
the pot, and pour the broth over the soil as evenly as possible, one pint<br />
upon each square foot of soil. It will help a lot if a scattering of holes four<br />
inches deep is first made in the ground with a dibber. After the pouring,<br />
go over the surface with a deep raking, and then sprinkle freely with clear<br />
water. Plants may be set out in a bed, so treated, as soon as the sprinkled<br />
water has distributed so that the soil is not muddy anywhere.<br />
If the soil to be fed is already set with plants, the operation will have<br />
to be restricted to filling four-inch holes made with a dibber between<br />
the plants, and at least five inches away from any plant stem. And it will<br />
require a little more care in seeing that each square foot gets just its<br />
point of broth, and no more. After filling the holes full, cover them with<br />
a handful of earth. While this tinkering of the soil water is done preferably<br />
at the beginning of the growing season, it is of advantage at any time<br />
when conditions indicate that the plants are halted in luxuriant growth.<br />
A flowering plant, to do its best, must be a little more than thrifty all the<br />
time. If it is not, in 95 cases out of a hundred, it means that you and I<br />
have not done what only can do with the soil water—and we cannot lay<br />
the blame on anything else.<br />
And then, with the consciousness of duty well done, we may leave the<br />
rest to Providence—all except those other two modicums of nitrates,<br />
which we had much better tend to ourselves, when their time comes<br />
around.
Can a Festival of Lights be “Sustainable”<br />
by Christopher S. Weavil, CGM maintenance supervisor<br />
Forsyth County Parks & Recreation/Tanglewood Park<br />
bulbs. They used some of the following information to formulate<br />
the decision to purchase the LED technology.<br />
Incandescent<br />
LED<br />
Bulb Lifespan (hrs) 1,200 50,000<br />
Wattage 5 0.5<br />
Cost per bulb .25 3.25<br />
KW of power used over 50K hrs 60 25<br />
Cost per KWh @.20¢ $12.00 $5.00<br />
Bulbs needed for 50K hrs of use 42 1<br />
Equivalent 50K hr bulb expense $10.50 $3.25<br />
Total Cost for 50k hours $22.50 $8.25<br />
The Tanglewood Park Festival of Lights has been an annual<br />
holiday season destination in Forsyth County North Carolina<br />
every year for the past 19 years. As the Festival of Lights looks<br />
towards its 20th Anniversary the Forsyth County (NC) Parks &<br />
Recreation Department’s Tanglewood Park staff began to think<br />
“how can we make this event better and more economical in<br />
these tight times?”<br />
Tanglewood Park was once the estate of Mr. & Mrs. William<br />
Neal Reynolds. Mr. Reynolds was the brother of R.J. Reynolds<br />
and worked as a director for R. J. Reynolds Tobacco Company<br />
until the death of his brother when he became the Chief<br />
Executive of the company. His estate, Tanglewood, was donated<br />
to the citizens of Forsyth County as Tanglewood Park in the<br />
1950s. Tanglewood has operated as a park ever since that date.<br />
Currently, Tanglewood Park is the largest park in Forsyth County<br />
(N.C.) Parks & Recreation Department’s nine-park system.<br />
Tanglewood boasts just over 1,300 acres and is the largest single<br />
parcel of land in Forsyth County.<br />
The Tanglewood Park Festival of Lights is one of the southeast’s<br />
largest holiday light shows. The Festival of Lights boasts “nearly a<br />
million lights in over 72 animated thematic displays.” The Festival<br />
of Lights runs each November-January at Tanglewood Park and<br />
averages between 200,000-250,000 visitors to the approximately<br />
fifty (50) day festival each year.<br />
In 1991, Tanglewood, operating with a startup grant from the Z.<br />
Smith Reynolds’s Foundation, lit up the holidays with what was to<br />
become a four-mile holiday light extravaganza. At that time and<br />
up until very recently the lighting technology was almost totally<br />
incandescent. In the beginning we used both C-9 (7 watt) and<br />
C-7 (5 watt) incandescent bulbs. As time progressed so did the<br />
Festival. Tanglewood standardized their bulb inventory to only<br />
C-7 five watt bulbs by 2001.<br />
As the years moved on, so did technology. Around 2006 and<br />
2007, LED technology became available, in limited fashion, for<br />
the light displays Tanglewood purchased. LEDs were new and<br />
not 100% understood. But staff liked the sustainable aspects for<br />
the environment, especially as a park. Staff, however, did not like<br />
the associated costs.<br />
So Tanglewood began looking at the LED technology and finally<br />
purchased a single large display, comprised of over 1,000 total<br />
The new technology was quite different to get used to. First, the<br />
first generation LED bulbs had indestructible prismatic lenses!<br />
What a plus; NO broken bulbs; think of the labor saving, not<br />
to mention all of the other tasks that could be accomplished.<br />
Indestructible lenses are good, unfortunately however, the lenses<br />
were all the same color: clear. In LED’s, the diode makes the color,<br />
not the lens. Can you imagine having to change a bulb and then<br />
guess what color it is? Well, you say, LED’s last over 50k hours!<br />
Why would you have to change them in a new display? Well, those<br />
first generation bulbs worked fine, they were just loose in the<br />
wiring socket and fell out during transport! Another drawback to<br />
the first generation LED’s was having 12V transformers in the mix<br />
of electrical gear, these were problematic as well.<br />
As time went along staff learned to deal with and handle the<br />
issues with the first generation LED bulbs and wiring. With<br />
LEDs, you get an amazingly crisp, stark color. Animation of the<br />
display became much easier, which added depth to the show.<br />
In 2010, Tanglewood purchased their newest LED display. With<br />
the new technology, several issues had been addressed. Bulbs<br />
don’t fall out any more! If they do, they are easily changed since<br />
the lens is now the same color as the light emitting diode itself!<br />
Also, the 12V transformers have been taken out of play since<br />
the transformers are now small enough to put into the base of a<br />
C7 sized bulb! This last leap has the greatest possibilities, due to<br />
the fact the bulbs with transformers in the base can be used to<br />
retrofit ANY existing older displays, with no special wiring.<br />
As seen from the math above, there is a savings of about 36%<br />
when using LED’s bulbs vs. incandescent. The annual electricity bill<br />
for the show was a total of approximately $50K. Who would not<br />
love a savings of $18K per year? Tanglewood has also looked at<br />
our labor estimates and will have approximately an 85% reduction<br />
on bulb changing labor once retrofits are completed. (Tanglewood<br />
burns bulbs about 12 hours a day for 50 days, so that’s 80 years<br />
worth of life expectancy!) Think about the possibilities!<br />
In conclusion, in our age of sustainability, it is important to look<br />
at your operation, don’t let it look at you. There are a multitude<br />
of things that can be done to cut costs, reduce waste, etc. In my<br />
case I did not take the time to stop and look and see what could<br />
be done. With a little time, a little effort, and of course a little<br />
money, you can make a difference. Not only will the difference<br />
be felt now, but for generations to come. As a grounds manager, I<br />
feel it is my responsibility to be a good steward of the land in my<br />
care and to make that land better for all generations to come.<br />
17
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©2011 The Toro Company. All rights reserved.<br />
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Derek Clay<br />
Guilford Civil<br />
Township-Hendricks<br />
County<br />
Deborah Dramby<br />
University of MD;<br />
Google<br />
William E. Dugger<br />
University of Mary<br />
Hardin Baylor<br />
18<br />
Debra Eichenberger<br />
HACC Central PA’s<br />
Community Coll.<br />
Malcolm Floyd, Jr.<br />
Seaside Farm Proper<br />
Chris Freeman<br />
Sox & Freeman Tree<br />
Expert Company<br />
David W. Gagnon<br />
University of MD<br />
Stephen Gissy, II<br />
E-Landscape Specialty<br />
Solutions LLC<br />
Robert W. Goebel<br />
National Management<br />
Resources-CIU<br />
Scott Hartz<br />
Mennonite Home<br />
Communities<br />
Karl Hensley<br />
Lafayette Parks and<br />
Recreation<br />
Scott A. Hosier<br />
University of MD<br />
Benjamin Huntington<br />
Pleasant View<br />
Gardens<br />
Alfred H. Jackson<br />
Lone Star College -<br />
Cy Fair<br />
Karl Jacobs<br />
The Christ Hospital<br />
John. A Mowbray<br />
University of MD<br />
2/14/11 7:41 AM<br />
Rain Bird’s 2011 Intelligent Use of Water Film<br />
Competition Announces Call for Entries<br />
Environmentally-focused Film Competition Seeks Short Films Highlighting the<br />
Need for Responsible Water Use<br />
Rain Bird’s 2011 Intelligent Use of Water<br />
Film Competition is now accepting entries<br />
from amateur and experienced filmmakers<br />
who want to raise awareness of the need<br />
for effective, efficient and responsible<br />
water use. Now in its fourth year, the<br />
Intelligent Use of Water Film Competition<br />
is open to all narrative, documentary,<br />
animated, experimental short films of one<br />
to 10 minutes in length. These films should<br />
creatively explore methods and ideas about how to responsibly manage and use Earth’s<br />
most precious resource.<br />
A judging panel of film and water experts will review films submitted via the<br />
competition’s website, www.IUOWFILM.com. Finalists will win a trip to Los Angeles,<br />
where they will be guests at a formal screening event hosted by wildlife expert, Jack<br />
Hanna, a 30-year veteran of documentary films and TV shows.<br />
“As a person that has spent the better part of my life documenting the beauty of<br />
wildlife and the habitats in which they live, I can appreciate the incredible power that<br />
film has to open minds, create an emotional connection and bring about change,”<br />
said Hanna, director emeritus of the Columbus (Ohio) Zoo and Aquarium and host<br />
of the syndicated television series Into the Wild. “When I travel around the globe, I<br />
get to see firsthand just how strong the connection between water and life is. I am<br />
excited to once again have the opportunity to join Rain Bird in raising awareness of<br />
the fragility of all life and the need to find sustainable solutions that will preserve all of<br />
Earth’s inhabitants.”<br />
Following the screening of the finalists’ films and a roundtable discussion with the<br />
filmmakers and judges, two winners will be announced and awarded cash prizes of<br />
$6,000 for the Jury Award and $3,000 for the Audience Choice Award.<br />
This year’s competition will also feature a $6,000 Green Industry Award, which will<br />
- Film Competition: Continued on page 24 -
ECHO Joins <strong>PGMS</strong> as Newest Elite Partner<br />
ECHO-USA is helping<br />
<strong>PGMS</strong> kick off its 2011<br />
Centennial celebration by<br />
expanding its support to become a <strong>PGMS</strong> Bronze Elite Partner<br />
in Professionalism.<br />
“Our Elite Partners are particularly helpful in the expansion<br />
of the Certified Grounds Manager and Certified Grounds<br />
Technician professional designation programs,” pointed out Joe<br />
Jackson, CGM, president of <strong>PGMS</strong>. “They are also instrumental<br />
in the support for the annual <strong>PGMS</strong> Green Star Awards grounds<br />
recognition program.”<br />
Echo joins Platinum Elite Partners John Deere and Cub Cadet;<br />
Gold Elite Partners Bartlett Tree, Davey Tree, and Proven<br />
Winners; Silver Elite Partners STIHL and Toro; and Bronze Elite<br />
Partner Midwest Rake Company in its support of <strong>PGMS</strong>.<br />
By becoming a <strong>PGMS</strong> Elite Partner in Professionalism, green<br />
industry suppliers can meet specialized marketing needs.<br />
Benefits include e-mail marketing, advertising, feature articles<br />
in the <strong>PGMS</strong> Ground Management Forum, and the Grounds for<br />
Thought e-news, sponsorship of the <strong>PGMS</strong> School of Grounds<br />
Management at the GIE+EXPO, two regional visitation<br />
programs and more.<br />
For more information on Echo, visit www.echo-usa.com.<br />
The Tools<br />
of the Trade<br />
Professional landscapers put their trust in the quality of STIHL.<br />
STIHL has set the standard for the power and reliability professional landscapers need<br />
for their toughest tasks. And with innovations in fuel efficiency and user comfort, STIHL<br />
keeps you going to get the job done.<br />
Discover the difference STIHL can make at STIHLusa.com<br />
© 2011 STIHL Inc.<br />
19
Coloring is Still Fun<br />
by Amy Bledsoe<br />
I must confess that my love of color developed very<br />
early in my life. In kindergarten everyone in the class had<br />
an eight count box of crayons, which was dutifully kept<br />
in a cigar box along with a pair of round tipped safety<br />
scissors, a bottle of glue, a few pencils, and an eraser. I<br />
was never particularly obsessed with staying within the<br />
lines when I colored. Instead, I loved to scribble the colors<br />
across the paper and overlap the colors with each other.<br />
Sometimes the colors combined to make a new and<br />
pleasantly different shade<br />
of color. At other times I<br />
would layer on multiple<br />
layers of colors right on top<br />
of each other and then use<br />
my fingernail to scratch off<br />
places to reveal the hidden<br />
colors underneath. Alas, my<br />
pictures were not usually<br />
chosen by the teacher to<br />
hang for display on the hall<br />
bulletin board! My solace<br />
came in the way of the<br />
64-count crayon box that<br />
was given to me in second<br />
grade. Oh, the good times<br />
I had with that! It was<br />
very apparent which hues<br />
were my favorites. I very<br />
quickly wore them down to<br />
tiny nubs. The colors that<br />
I shunned were the ones<br />
that stood tallest in the box.<br />
They were those “boring”<br />
colors of black, white, grey,<br />
and tan. I loved bright colors<br />
best, but learned quickly to<br />
appreciate the varying hues<br />
of the same color.<br />
As a landscape designer, I’m still coloring only now<br />
plants are my crayons. Each winter I look forward to the<br />
horticulture industry’s trade shows. I can’t wait to see the<br />
vendors’ displays of plants and see what breeders have<br />
come up with new for the landscape. I may have been<br />
caught salivating a time or two over something that caught<br />
my eye. Is there a twelve step program for people like me?<br />
I drive the vendors crazy asking questions about their plant<br />
materials. How tall and wide does it grow? Is it deciduous?<br />
How cold hardy is it? When does it flower and for how<br />
long? I really can’t help myself. It’s a sickness I’ve had for a<br />
20<br />
long time.<br />
“I must confess that my love of color<br />
developed very early in my life. In<br />
kindergarten everyone in the class<br />
had an eight count box of crayons...<br />
As a landscape designer, I’m still<br />
coloring, only now plants are my<br />
crayons.”<br />
As landscapers it’s easy to fall into a rut with the plant<br />
materials. We tend to fall back on the same old standby of<br />
junipers, hollies, Indian hawthorns, liriope, daylilies, and<br />
azaleas. There’s nothing wrong with using these plants.<br />
They’re great plants that perform well in our climate.<br />
However, if you can’t name more than a six plants beyond<br />
your standby list of plants, you’re in a rut. Maybe you<br />
can name a few plants, but don’t know any of the plant<br />
cultivars. For example, you<br />
may have heard of abelias,<br />
but you say you don’t use<br />
them because you like to use<br />
more evergreen plants, and<br />
besides, they get too big for<br />
foundation plantings. Surprise!<br />
Many of the new cultivars are<br />
evergreen and have wonderful<br />
colors in their foliage. Many<br />
years of breeding has brought<br />
them down to useful sizes<br />
for landscapes. Check out<br />
for yourself the cultivars of<br />
Abelia called “Kaleidoscope,”<br />
“Rose Creek,” “Mardi Gras,”<br />
“Confetti,” and “Twist of<br />
Lime.” Abelias will bloom<br />
freely from spring until<br />
frost, and the flowers are<br />
attractive to hummingbirds.<br />
Loropetalums are another<br />
example of a plant that<br />
breeders have been busy<br />
developing. No longer are they<br />
just green with white flowers.<br />
There has been an explosion<br />
of red-leafed varieties with<br />
pink flowers. Their diversity of size makes their potential<br />
for landscape use staggering. Become familiar with cultivars<br />
such as “Zhuzhou Fuchsia,” “Burgundy,” “Ruby,” “Pizzazz,”<br />
“Purple Pixie,” “Purple Diamond,” “Plum,” “Suzanne,” and<br />
others. Thanks to magazines, TV, and the Internet your<br />
potential clients are hearing about them and wanting them<br />
thanks to clever marketing strategies. Don’t be in danger of<br />
being in a plant rut. Make time to attend trade shows and<br />
investigate the wonderful new plants that are out there.<br />
Amy is the Landscape Designer with the City of Columbia,<br />
South Carolina Division of Forestry and Beautification.
Inside a New Generation<br />
of ZeroTurn Mowers<br />
Zero-turn mowers improve the efficiency and productivity<br />
of any grounds crew and are an absolute necessity on the<br />
job. However, traditional lap-bar controlled zero-turns<br />
aren’t always the most intuitive machines. They can be<br />
difficult to use and feature front caster wheels that make<br />
them less stable on slopes and hillsides. That’s why Cub<br />
Cadet developed a game-changer in the ZTR market with<br />
its patented Synchro Steer technology. Their new system<br />
replaces lap bars with an easy-to-use steering wheel, foot<br />
pedal controls and steerable front wheels for added stability<br />
on slopes and hillsides.<br />
Confidence Through Control<br />
Although some users may still prefer lap-bar ZTRs, for<br />
beginners, they can be intimidating and difficult to learn<br />
and may even lead to costly turf damage during the training<br />
process. Since very few pieces of machinery are controlled<br />
by lap bars they can sometimes take a lot more time to<br />
master. Comparatively, a steering wheel is something the<br />
average worker encounters at least once a day. The familiar<br />
platform makes even the first-time operator productive and<br />
confident with little to no training.<br />
Zero-Turn Maneuverability<br />
Like any other zero-turn, Synchro Steer systems offer<br />
the same level of maneuverability, versatility and zero-turn<br />
functionality as lap bar units. In fact, zero-turns with Synchro<br />
Steer actually offer a more precise turn than anything on<br />
the market. With full directional control over all wheels,<br />
including the front, Synchro Steer units actually use the<br />
angle of the front wheels to establish turning speed. That<br />
means when a complete zero-radius turn is made, all four<br />
wheels are actually moving at different speeds based on the<br />
direction of the front wheels. This enables Synchro Steer<br />
machines—like Cub Cadet Commercial’s TANK S—to<br />
make the tightest possible turn. This also means that when<br />
navigating flat land, slopes and hillsides, all wheels offer<br />
traction.<br />
Tame Turfing<br />
Unlike traditional zero-turns that rely on an experienced<br />
operator to control the speed and direction of the wheels,<br />
the Synchro Steer system makes it easy by taking out the<br />
guesswork. The Synchro Steer system does just what it<br />
says and actually synchronizes all four wheels to eliminate<br />
turfing. This is especially important in soggy or damp terrain.<br />
Additionally, Cub’s system virtually eliminates the “plowing”<br />
effect—forcing the front wheels to horizontally push through<br />
turf. This is accomplished by giving the operator complete<br />
control over all wheels—including its steerable front. With<br />
caster wheels it is possible and often a reality for them to get<br />
stuck in a side position from rough terrain, bumping, jarring<br />
or even the loss of traction on slopes and hillsides. When<br />
that happens, each stripe of freshly cut grass also includes<br />
an ugly rut caused by the forced forward movement of<br />
the caster. Synchro Steer technology makes it easier to<br />
navigate difficult terrain and virtually impossible to plow<br />
grounds with the front wheels.<br />
To experience this ground-breaking technology offering<br />
gas-, diesel- and liquid propane-powered options, stop by<br />
www.CubCadetCommercial.com to find the closest dealer<br />
and schedule a demonstration.<br />
21
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OUR NAME<br />
FOR A<br />
VERY GOOD<br />
REASON.<br />
Davey has been preserving and<br />
protecting trees since 1880. That’s a<br />
wealth of tree health care knowledge<br />
that can effectively work for you.<br />
When you’re faced with tighter<br />
budgets and fewer people to handle<br />
more, the Davey professionals can<br />
tackle the tough jobs with timesaving<br />
efficiency, safety and security.<br />
Contact The Davey Tree<br />
Expert Company Today.<br />
Call 800.445.8733 or visit<br />
www.davey.com<br />
• Diagnostic<br />
Tree Care Expertise<br />
• Quality Tree Pruning<br />
• Deep-Root Fertilization<br />
• Pest Management Services<br />
• Large Tree Moving<br />
• Expert Consultation<br />
• Complete Research<br />
& Technical Support<br />
• Fully Insured<br />
• Coast To Coast<br />
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22
Member Profile<br />
This section is to help members become<br />
familiar with each other through a brief<br />
interview. Time and time again, our members<br />
state networking amongst ourselves is the greatest aspect of membership. I am honored to introduce Denny<br />
Baker, formely from Cinicinnati State Tech. Denny has not only been a speaker at our GIE classes, but has<br />
served on <strong>PGMS</strong> committees and now serves as a board member representing the North Central Region. I<br />
encourage you to contact Denny, he is an absolute wealth of information (dennybaker1215@hotmail.com)!<br />
John Van Etten: Hi Denny, I was glad to see you join our board of directors this past October. I’ve had a great time getting to know<br />
you over the past few years by working with you on the educational and certification committees. Can you describe what you are<br />
currently working on with CGT certification?<br />
Denny Baker: This has been an exciting project! The winter weather has given me a great opportunity to focus on completely<br />
revamping the CGT certification process. I felt that the CGT system needed to be updated to reflect the current knowledge and<br />
practices of today’s green industry. The new system will incorporate six topical areas of required knowledge structured in what I call<br />
a “training guide outline.” These six areas of required knowledge are Turfgrass Management, Landscape Tree Management, Landscape<br />
Shrub Management, Flowers in the Landscapes, Soils-Texture and pH Impact on Plants and Sustainable Landscape Practices. I believe<br />
this new process will enhance the applicant’s involvement because it requires research to be conducted on the Internet as a study<br />
mechanism to prepare them for the actual testing procedure. The actual cost to <strong>PGMS</strong> for this new process will be greatly reduced and<br />
it will also be a training ground for those interested in progressing towards their CGM certification. I have finished about 90 percent of<br />
the project and the entire certification process should be completed by spring.<br />
JVE: Denny, over the years I’ve met many members. I am always intrigued by what got them interested in the green industry and what<br />
inspires them. Please elaborate on your career.<br />
DB: What a great RIDE. As a kid I enjoyed mowing at home and had several mowing jobs for spending money and to help with<br />
school tuition. In April of 1971, I left an office position performing purchasing and accounting functions for $2.75/hr and started with<br />
a company called Chem-Lawn Corp. making $4. Wow, $160/week was a killer salary doing something that I always enjoyed, that<br />
was GOOD money back then. I was very blessed to move up in the organization quickly and became a branch manager in 1976. My<br />
passion for the green industry is as strong today as it was back in 1971.<br />
JVE: I know you are recently retired from Cincinnati State. Are you busier now than when you were working?<br />
DB: Absolutely. Each day I have prepared a “to-do” list for myself—please note that I make my own list and not my wife! Throughout<br />
the winter, I’ve kept busy with many projects at my daughter’s house, around my own, helping a couple of neighbors, working on the<br />
CGT certification program and most importantly, spending quality time with my grandchildren. Filling up the first 10-12 hours of each<br />
day is never a problem. Realistically, I look back and wonder how I actually had time to work for a living.<br />
JVE: Even being retired you are still actively engaged in your profession and your involvement with <strong>PGMS</strong>. Was that part of your plan?<br />
DB: I think back about five years ago and I can honestly say that was not part of a “plan,” it was an evolution brought on by my<br />
continued passion for the industry and my desire to stay connected with good people that have common interests in the green<br />
industry. <strong>PGMS</strong> is an organization. However, it’s the PEOPLE that make it what it is today as it was in its infancy 100 years ago. I’m<br />
very proud of being a member of <strong>PGMS</strong>.<br />
JVE: I have always visualized retirement starting every day at 5 a.m. mowing greens, enjoying the sunrise every morning on a golf<br />
course, then eating a mid-morning breakfast with my wife!<br />
DB: John, that is awesome. I believe everyone should have dreams, without them we would not have anything to work toward and<br />
look forward to after retirement begins.<br />
JVE: What hobbies or activities do you enjoy?<br />
DB: I enjoy woodworking, camping and above all spending time with family.<br />
JVE: Denny I know you enjoy <strong>PGMS</strong> committee work. What other committees have you served on and tell us about those experiences.<br />
DB: I have also been active with a local organization called the Tri-state Green Industry Conference. This is a one-day complete green<br />
industry training conference that provides many educational seminars in several areas of the green industry serving Ohio, Indiana<br />
and Kentucky. I have co-chaired this conference for the past seven years along with Tom Smith of Spring Grove Cemetery. The<br />
organizational committee is comprised of 12 people from various areas of the green industry. This again is about being involved with<br />
good people with common interests and great knowledge. I’m always learning from those around me within this group as well as <strong>PGMS</strong>.<br />
JVE: I know you and your wife just had another grandbaby. Tell us a little about your family.<br />
DB: I have been happily married to the same gal (Kathy) for the past 37 years, we have four great children, Denny, Beverly, Lisa and<br />
Kurt. Raising a family of four surely had some challenges, however, I can only recall the great times we had together when they were<br />
young. They in turn have blessed us with seven grandchildren. Number eight is due in August. I can honestly say, “Life is good and<br />
God is great!”<br />
JVE: Thank you for your time, it’s always a pleasure.<br />
DB: You’re welcome, John and thank you for your time and dedication to <strong>PGMS</strong>.<br />
23
- Film Competition: Continued from page 18 -<br />
be presented to the finalist’s film receiving the most votes from professionals<br />
who work in the green industry, such as landscape architects, landscape<br />
contractors, irrigation contractors and golf course superintendents. The Green<br />
Industry Award will be presented in partnership with the Questex Media Group,<br />
publishers of leading landscape and building publications including Athletic Turf,<br />
Golfdom and Landscape Management. Industry professionals will cast their votes<br />
on a separate website hosted by Questex.<br />
In addition to the return of Questex Media Group and FilmL.A. as Intelligent Use<br />
of Water Film Competition partners, The Chronicles Group, GOOD magazine<br />
and the Southern Nevada Water Authority have also partnered to support the<br />
competition in 2011.<br />
A representative from each organization will also serve on the competition’s<br />
judging panel, where they will evaluate the submissions based on their ability<br />
to creatively address the issue of responsible water use. The 2011 competition<br />
judges are:<br />
• Doug Bennett, Conservation Manager, Southern Nevada Water Authority<br />
• Ben Jervey, Contributing Editor, GOOD Magazine<br />
• Patrick Roberts, Group Publisher, Golfdom and Landscape Management magazines<br />
• Philip Sokoloski, Manager of Communications, FilmL.A.<br />
• Jim Thebaut, Chief Executive Officer, The Chronicles Group, Inc.<br />
All entries to the Intelligent Use of Water Film Competition must be submitted<br />
electronically no later than 11:59 PM (PDT) on Monday, Aug. 1, 2011 for<br />
consideration. More information about the competition and entry requirements<br />
is available at www.IUOWFILM.com. Visit Rain Bird’s Facebook page to share<br />
thoughts and ideas with other filmmakers.<br />
Parks and Grounds Supervisor - Garner Public Works Dept. (Garner, N.C.)<br />
Seeking an organized, quality-focused first-line supervisor responsible for the<br />
planning and daily maintenance of 12 municipal parks and surrounding grounds at six<br />
public buildings.<br />
<strong>PGMS</strong> Welcomes Our<br />
Newest Members!<br />
Vincent Marrocco<br />
Morris Arboretum -<br />
University of PA<br />
Ashley McLeod<br />
Heritage Landscape<br />
Services, Inc.<br />
Greg Miller<br />
University of<br />
Cincinnati<br />
Mark Moon<br />
University of N.C. -<br />
Chapel Hill<br />
Robert Navolis<br />
Lovett Private School<br />
Archie Nesbitt<br />
George Mason<br />
University<br />
Erik Nilsson<br />
University of MD<br />
Phil Olsen<br />
The College of<br />
Wooster<br />
John I. Owenby<br />
Cabarrus County<br />
Schools<br />
Brian Pennell<br />
City of Miamisburg<br />
Joe Proskine<br />
Ace Tree Movers, Inc.<br />
Paul Rigsbee<br />
University of N.C. -<br />
Chapel Hill<br />
Kevin S. Rubbelke<br />
Minot Park District<br />
Derrynger Nall<br />
Zachary Schultice<br />
Laurel Creek <strong>Country</strong><br />
<strong>Club</strong><br />
Marty Sillito<br />
Texas A&M University<br />
Timothy O. Spoerl<br />
Liberty Mutual<br />
Insurance Company<br />
Larry B. Sprinkle<br />
Evergreen Enterprises<br />
Landscaping<br />
Jeanine Standard<br />
Proven Winners<br />
Chase M. Straw<br />
University of<br />
Kentucky<br />
Stephen Van Lowe<br />
University of MD<br />
Jim Watcher<br />
The Watchman<br />
Group, Inc.<br />
Michael J. Walsh<br />
Georgia Tech<br />
Joshua Weaver<br />
University of MD<br />
Erin Bolger<br />
Carin Celebuski<br />
Angela Grandstaff<br />
Christoper S. Hipp<br />
Ron Holden<br />
Vincent King<br />
Sonia Mullen<br />
Jeffrey Stortz<br />
PT Laborer - Park Planning & Education/Maint. Unit (Durham, N.C.)<br />
Seeking 16 laborers to perform general maintenance duties, mowing and trimming grass,<br />
and other special assignments for the City of Durham Parks and Recreation Department.<br />
Facilities Manager - Dumbarton House (Washington, D.C.)<br />
Seeks a FT Facilities Manager to serve as the primary maintenance staff person, and<br />
manage the security and maintenance systems of the historic house museum, offices,<br />
and 1.2 acre landscaped grounds.<br />
General Foreperson - College of the Holy Cross (Worcester, Mass.)<br />
Direct, coordinate and participate in activities of assigned subordinates to landscape<br />
and maintain the college grounds. Operate a variety of vehicles and equipment.<br />
Requires degree in horticultural field; 8-10 years grounds experience; Mass. Pesticide<br />
Applicators license; Mass. Medical Card; Mass. Hoisting Engineers License; and<br />
ability to lift 100 lbs (with assistance).<br />
FT Grounds Staff - Bonita Bay East Golf <strong>Club</strong> (Naples, Fla.)<br />
FT permanent grounds staff. Help maintain clubhouse grounds including trash<br />
removal, weeding, mulching and planting. Prefer previous golf course experience but<br />
can train. Requires ability to work in weather extremes and lift up to 50 lbs. High<br />
school diploma or equivalent and bilingual preferred. Must be able to maintain a tidy<br />
appearance. Benefits include health, dental, uniforms and golf.<br />
For more information on these opportunities, visit www.pgms.org.