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The Progressive Rancher April 2008

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www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong>


<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

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Cover photo: Lil Nippers by Denise Smith<br />

For more information about Denise Smith see page 9.<br />

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<strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

AAC_08CD_<strong>Progressive</strong><strong>Rancher</strong>_4.751 1<br />

3/6/<strong>2008</strong> 9:44:05 AM<br />

www.progressiverancher.com


In<br />

this<br />

Issue...<br />

Nevada Cattlemen’s<br />

Assoc.............. pg. 3-4, 6-<br />

Back to Basics,<br />

by Ron Torell...........pg. 5<br />

Horse Snorts &<br />

Cow Bawls..............pg. 8<br />

Lorey’s Stories....... pg. 8<br />

What’s Driving<br />

the Market...............pg. 9<br />

Sale Reports...pgs. 10-12<br />

Ben Bruce...............pg.14<br />

UCD Vet Views.....pg. 15<br />

Eye on the<br />

Outside..................pg. 16<br />

Walker River Basin<br />

Research...........pg. 18-19<br />

Range Plants for<br />

the <strong>Rancher</strong>............pg. 20<br />

SRM......................pg. 21<br />

BEEF Checkoff.... pgs.24<br />

Winnemucca Rodeo &<br />

Horse Sale .....pgs. 28-27<br />

Cowboy Lullaby....pg. 29<br />

Coloring Contest...pg. 31<br />

Dr. Margaret...pgs. 32-33<br />

Roche Equine........pg. 35<br />

Martin Black Horse<br />

Training.................pg. 35<br />

Spring is here! Cows are calving. Soon we will be<br />

branding and turning bulls out to begin another<br />

cycle. <strong>The</strong>re is moisture in the ground and a good snow<br />

pack in the high country. Green grass is on the way…<br />

Things are definitely looking up!<br />

With the expectation of a bountiful grass year, also comes<br />

the increased probability of another active fire season. We need<br />

to prepare ourselves and the Nevada Cattlemen’s Association is<br />

doing just that. We have formulated a Fire Management Action<br />

Plan that addresses fire management on a local, state, regional<br />

and national level. We are now in the process of implementing<br />

that plan.<br />

On a Local level, the NCA is working with the BLM Fire<br />

Office and NDF in developing a Local Liaison Program, whereby<br />

a local representative with knowledgeable of the area will advise<br />

the fire Incident Commander on terrain, roads, water sources and<br />

possible cultural sites. He will maintain a current resource list of<br />

volunteers and equipment in the area and will act as a spokesman<br />

for other affected land owners and permittees.<br />

Second Vice President Jon Griggs is taking the lead on<br />

behalf of Nevada Cattlemen’s on this project and is working<br />

with NDF and the BLM in recruiting and training Local Liaison<br />

candidates.<br />

On a State level, the NCA is working on the development of a<br />

Fire Detection Program. This program, another NCA brainchild,<br />

will be administered by NDF and coordinated with the BLM<br />

Fire Office.<br />

Currently the only type of fire detection in place during<br />

lightning storms is the use of one BLM aircraft. Unfortunately,<br />

this aircraft quickly shifts from detection mode to attack mode<br />

when a fire of any consequence is detected. This leaves the balance<br />

of the lightning activity to go undetected as it moves across<br />

the State. When large lightning storms occur, many fires go completely<br />

undetected and have the potential to become major fires.<br />

<strong>The</strong> Fire Detection Program will involve the use of an<br />

aircraft designated specifically for fire detection. This aircraft<br />

would be contracted to be “on call” from June 1 thru August 30<br />

to fly fire detection during afternoon lightning activity. It would<br />

also be available to fly “next day” fire recon over the previous<br />

afternoon’s lightning activity area in an effort to detect lightning<br />

strikes still smoldering.<br />

It is estimated that the cost of contracting a fire detection<br />

aircraft for the lightning storm season is $100,000. But, to put<br />

that into perspective, the six thousand acre 2007 Baley Fire, with<br />

one day of fire suppression and two days of mop up, cost approximately<br />

$46,000. On the six thousand acre Rain Fire, where more<br />

aircraft were used, one day of fire suppression and two days of<br />

mop up cost in excess of $120,000. <strong>The</strong>se were both mid-size fires<br />

and very manageable. Imagine the cost of an 80,000 or 180,000<br />

acre wildland fire.<br />

In early February I met with the Governor to discuss this<br />

program. We are currently discussing funding and may need<br />

your support if funding for this worthwhile project does become<br />

an issue.<br />

On a Regional level, the NCA is working at forming alliances<br />

with livestock associations, farm bureaus and conservation<br />

districts in our neighboring states. Recognizing that it is not just<br />

feed but wildlife habitat that is burning, we are working to form<br />

alliances with various wildlife groups. We believe that by working<br />

together we can present a unified front, speak with a stronger<br />

voice and have more clout when asking for changes in fire policy.<br />

<strong>The</strong>se alliances will give us more strength when dealing with extreme<br />

environmental groups and more financial resources should<br />

it be necessary to combat them.<br />

On a National level, we are working to change BLM Fire<br />

Policy. This policy currently<br />

states that livestock<br />

must be excluded<br />

from grazing burned<br />

areas until emergency<br />

stabilization and rehabilitation<br />

objectives<br />

have been met.<br />

In 2005, there was<br />

a fire on the Mary’s<br />

Dan Gralian<br />

Nevada Cattlemen’s Association President<br />

Mountain Allotment<br />

near Carlin. A division fence was installed creating a 13,000 acre<br />

pasture that was placed in fire closure. An extensive reseeding<br />

project was completed on the burned portion of the allotment<br />

pasture. It was rested from livestock grazing in 2006 and 2007<br />

in accordance to the Emergency Stabilization & Rehabilitation<br />

Plan. In August 2007 it burned again. With the heavy fuel buildup<br />

from two years of rest, we were lucky that only five thousand<br />

acres of the original burn area burned again. <strong>The</strong> “new” Emergency<br />

Stabilization & Rehabilitation Plan now calls for another<br />

two years of rest from livestock grazing. What is the probability<br />

of it burning again? With an accumulated two years of fuel build<br />

on the portion that did not re-burn and an additional two years of<br />

rest from grazing, I would say that the probability is very high.<br />

One pasture in the Horseshoe Allotment has burned three<br />

times in the past four years! (Barth Fires 1, 2 & 3) It now faces<br />

another two years of closure to grazing. I’d say the probability of<br />

a Barth 4 is pretty high indeed.<br />

<strong>The</strong> Mary’s Mountain and Horseshoe Allotments is just two<br />

examples; there are other allotments just like them.<br />

I firmly believe that in many cases, livestock grazing can be<br />

an integral part of an Emergency Stabilization & Rehabilitation<br />

Plan. This can be done without over grazing and while maintaining<br />

good solid land stewardship practices. Early spring grazing<br />

in newly seeded burn areas can help reduce cheat grass competition<br />

thereby increasing the probability of a successful reseeding.<br />

Dormant season livestock grazing in fall and early winter can<br />

help reduce excessive fuel loading, thereby reducing the probability<br />

or re-burning.<br />

But, as stated earlier, livestock are now excluded from burn<br />

areas in accordance to current BLM Fire Policy and the Emergency<br />

Stabilization & Rehabilitation Handbook. This needs to be<br />

changed and NCA is working to do just that.<br />

Now, I am not so naive as to think that the Department of<br />

Interior is going to roll over and readily make these proposed<br />

changes. It is going to take some real convincing, but it has to be<br />

done. We can’t continue to burn our livestock feed and wildlife<br />

habitat.<br />

I am also not so naive as to believe that the extreme environmental<br />

groups with the agenda of excluding all livestock<br />

from our public lands will not file legal action to prevent these<br />

changes from being made. Hence the reason for forming the fore<br />

mentioned alliances’.<br />

Well, so much for my rambling. I encourage you to get involved.<br />

Join your local VFD. Get your heavy equipment signed<br />

up and certified so you can use it when a fire breaks out on your<br />

allotment. A quick response with manpower and equipment is<br />

essential in keeping small fires from becoming major ones.<br />

And, for you NCA members, thanks for your support. For<br />

you that are not members, we’d love to have you join us. You don’t<br />

have to own cattle to be a NCA member. You just have to enjoy<br />

eating beef and care about the land.<br />

I do have some exciting news about the Sustainable Grazing<br />

Collation, but I’ll save that for next month.<br />

Until then . . . . . . Thanks (And Such)<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong>


Review<br />

Nevada Cattlemen’s Association<br />

By Meghan Wereley, Nevada Cattlemen’s Association Executive Director<br />

Spring is making its way across the state<br />

bringing warmer weather. Many of you<br />

are in the middle of calving while some are just<br />

gearing up. Not only are you busy at the ranch<br />

the Nevada Cattlemen’s Association is also busy<br />

working on several projects across the state and<br />

in the west.<br />

On February 16th the Nevada Cattlemen’s Association<br />

completed their 42nd annual Fallon All Breeds<br />

Bull and Heifer Sale. This year with the threat of low<br />

prices and cold temperatures across much of the west<br />

could not keep cattlemen from attending the Fallon All<br />

Breeds Bull and Heifer Sale. This year’s bulls ranged<br />

from yearlings to two-year old bulls. <strong>The</strong> overall sale<br />

average was $1,781 on 121 bulls and the replacement<br />

heifers averaged $610. Cattlemen from California,<br />

Idaho, and Nevada attended the sale looking to buy<br />

their range-ready bulls for the year.<br />

<strong>The</strong> Nevada Cattlemen’s Association will present<br />

an embroidered jacket to this year’s volume buyers,<br />

Dave Stix with Stix Cattle Company, and Clint Casey,<br />

of Winnemucca, NV. This year’s buyer award was<br />

sponsored by Pinenut Livestock Supply. NCA will also<br />

present an award to the individual who purchased the<br />

high selling bull. Alton Anker of Minden, NV received<br />

a bottle of Dectomax for purchasing the high selling<br />

bull. We thank Alton for his dedication to this sale as<br />

well as Pfizer for donating the Dectomax.<br />

Along with the dedicated group of buyers and consignors<br />

that participate in the sale each year, there are<br />

several sponsors who help make the sale possible year<br />

after year and they include: Pinenut Livestock, (awards<br />

for Best of Breed, Top Overall Range Bull, and Best<br />

Pen of Heifer); Pfizer (Dectomax for the High Selling<br />

Bull); Walco (ear tags for the sale); and the Fallon Convention<br />

Center (grant for advertising). Along with these<br />

dedicated sponsors we would also like to thank our new<br />

sponsors, Big R of Fallon for donating the panels for<br />

our raffle; Bonanza Inn and Casino Super 8 Motel who<br />

donated rooms for the Fallon Bull Sale committee as<br />

well as the staff of NCA. Marys River Ranch also contributed<br />

to the sale with the donation of the raffle calf.<br />

Without the support of these great sponsors the Fallon<br />

Bull Sale would not be possible.<br />

Flying X Ranch received the Top Pen of Heifers<br />

Award. Peter Ferraro, of Paradise, NV purchased the<br />

lot of five heifers for $3,050.<br />

<strong>The</strong> Best of Breed Awards, Top Range Bull and<br />

Top Pen of Heifers Award were all sponsored by<br />

Pinenut Livestock Supply, owned by John and Renee<br />

Keithley. <strong>The</strong> Best of Breed Awards were presented to<br />

the following breeds: Angus, Hereford, and Red Angus,<br />

Beefmaster, and Gelbvieh.<br />

<strong>The</strong> Top Range Bull Award was presented to Flying<br />

X Ranch, of Elko, NV. This bull also received the<br />

Angus Best of Breed Award. Phil Allen & Son of Antimony,<br />

UT were awarded the Hereford Best of breed,<br />

this bull was also the Highest Selling Bull of the sale.<br />

It should also be noted that Phil has come to the last 40<br />

of the 42 years of the Fallon Bull Sale. We thank him<br />

for his dedication to the industry and to the sale. <strong>The</strong><br />

Beefmaster Best of Breed Award went to Silver State<br />

Beefmasters, of Fallon, NV. McPhee Red Angus, of<br />

Lodi, CA was awarded the Red Angus Best of Breed<br />

Award. AC Ranch of Smith, NV received the Gelbvieh<br />

Best of Breed Award.<br />

This year’s raffle heifer, donated by Marys River<br />

Ranch, was won by Darrell Thomas and the second<br />

place prize donated by Big R, in Fallon was won by<br />

Borsini Ranch of Yerington, NV. <strong>The</strong> proceeds from<br />

this joint raffle benefit the Churchill County FFA and<br />

NCA.<br />

Lastly, thank you to the crew at Fallon Livestock<br />

Exchange, the Churchill FFA, and the bull sale committee<br />

members, who all helped make the Fallon Bull<br />

Sale a huge success!<br />

On February 20th President Dan Gralian and Executive<br />

Director Meghan Wereley met with Governor<br />

Gibbons and staff Jodi Stephens regarding the upcoming<br />

fire season. As many of you are aware President<br />

Gralian has been working hard on the fire issue in<br />

Nevada looking at all the angles that it affects ranchers,<br />

sportsmen, rural communities, and ultimately the<br />

state.<br />

Dan stated that, “We believe that livestock grazing<br />

can play a beneficial role in reducing the cheat grass<br />

competition in newly seeded burned areas, thereby<br />

increasing the likelihood of a successful seeding. We<br />

also believe that livestock grazing can be used to help<br />

reduce excessive fuel loading.” This excessive fuel<br />

loading can take place within burn areas during the<br />

emergency stabilization and rehabilitation period. This<br />

type of prescription grazing can take place in the fall<br />

and winter when the plants are dormant.<br />

Governor Gibbons said, “I understand this and<br />

would like to help take your message to Washington<br />

DC. I know what ranchers mean to this state and to our<br />

rural communities and this cycle needs to stop.”<br />

Dormant season grazing can be used in the nonburn<br />

areas where there is excessive fuel loading. President<br />

Gralian pointed out that, “We are not suggesting<br />

over grazing and are fully committed to good stewardship.<br />

However, we do believe that livestock grazing can<br />

play an important role in the stabilization and rehabilitation<br />

of burn areas.”<br />

Unfortunately, ranchers are unable to utilize livestock<br />

grazing for burn rehabilitation purposes, because<br />

current policy states that livestock are to be excluded<br />

from burned areas until monitoring results, documented<br />

in writing, show emergency stabilization and rehabilitation<br />

objectives have been met. We need the flexibility<br />

to use grazing as a tool in the rehabilitation process.<br />

This policy change also needs to be followed down into<br />

the local Resources Management Plans (RMP) giving<br />

the local offices the authority to make positive resource<br />

change happen.<br />

Dan told the Governor that one of the ways that<br />

we can stop this cycle is to have better fire detection<br />

across the state when lightning storms pass through. In<br />

many counties across the state there is only one plane<br />

that flies to spot fires and when it does become assigned<br />

to that fire that leaves the rest of the county with undetected<br />

fires. <strong>The</strong> Governor agreed that this is an issue<br />

and would like to have NCA look into the cost of such<br />

a program and help make sure that it can get funded in<br />

the next legislative session.<br />

Along with a productive meeting with the Governor,<br />

the President of the association and Executive<br />

Director traveled to Boise Idaho to meet with several<br />

other Presidents of Western cattlemen’s associations.<br />

At this meeting several specific topics were discussed<br />

with the over arching theme of coordination of efforts<br />

among cattlemen’s associations. Several topics that<br />

were covered included sage grouse, animal welfare,<br />

Checkoff, and wolves.<br />

<strong>The</strong> meeting allowed members from different<br />

states dealing with the same problems to connect<br />

and collaborate possible solutions and creative ideas<br />

of dealing with these issues. Members from Idaho<br />

Cattlemen’s Association brought everyone together<br />

and had different members and state officials report<br />

on different happenings within the state on issues that<br />

were happening across the west. Members of Nevada<br />

Cattlemen’s Association were able to learn about how<br />

different states were attacking the same issues, as well<br />

as share what has happened in our state.<br />

Although the meeting ended, the collaboration<br />

between the states did not. This meeting was the foundation<br />

for cattle associations across the west to begin<br />

to work together more on issues that affect us all. One<br />

of the first actions of the group is on animal welfare<br />

and promoting BQA and animal husbandry skills. <strong>The</strong><br />

group decided that we need to tell our story of how we<br />

care for our animals and care for their well-being. This<br />

letter will be sent out to the general public media.<br />

One of the last things on the horizon for many<br />

cattlemen in the upcoming months is the annual Spring<br />

Conference in Washington DC. Several members from<br />

NCA are traveling to Washington to speak with our congressional<br />

members regarding issues that are important<br />

to our state and to our industry. Some of the topics that<br />

are going to be discussed include: fire, wild horses, beef<br />

quality, county land bills, and water.<br />

Although the trip will only last a few days the discussions<br />

and networking will help the cattlemen make<br />

contacts that will last all year, and potentially help make<br />

positive actions happen in our state.<br />

<strong>The</strong> work of NCA does not stop with the topics<br />

that I listed here. Know that the association works hard<br />

every day to represent the ranchers in this state. If you<br />

have an issue that you would like to have the association<br />

work on please contact the office at 1-775-738-<br />

9214 or call Dan Gralian, President of the association<br />

at 1-775-468-0400.<br />

If you would like to become a member of the association<br />

please visit our website www.nevadacattlemen.<br />

org or call the office 1-775-738-9214. We look forward<br />

to your new or renewed membership.<br />

Best Regards,<br />

Meghan<br />

<br />

<strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Back to Basics<br />

C o o p e r a t i v e E x t e n s i o n - B r i n g i n g t h e U n i v e r s i t y t o Yo u<br />

Ron Torell, University of Nevada Cooperative Extension Livestock Specialist<br />

Dr. Dan Crowell, Nevada Department of Agriculture Senior Veterinary Diagnostician<br />

Dr. John Dinsmore, D.V.M., Ruby View Veterinary Clinic, Lamoille, Nevada<br />

Diagnostic Laboratory<br />

<strong>The</strong> eighth edition of <strong>The</strong> Merck Veterinary Manual is 2,305 pages of small<br />

print. This “Veterinarian Bible,” which many practicing veterinarians<br />

refer to it as, lists several thousand different ways that cattle and other farm<br />

animals can and do die. <strong>The</strong> authors left one bovine death disease out. Perhaps<br />

it is listed in the index under a scientific name that I am unfamiliar with or cannot<br />

spell. I, along with most cattlemen, refer to it as “ditch disease.” Anyone who<br />

has been in the cattle business for any length of time has lost cattle to “ditch<br />

disease.”<br />

Technically, this is not a disease but rather an isolated and unfortunate product of<br />

circumstances. Thusly, a vaccine has not been developed to prevent it. <strong>The</strong> condition is<br />

brought on when a cow lays down on the berm of a ditch with her feet positioned to the<br />

outside of the ditch or the cow simply lays down on a slight decline with her feet in the<br />

uphill position. <strong>The</strong> cow may stretch out on her side to sun herself or simply throw her head<br />

and tongue to lick her back. <strong>The</strong> cow’s body rolls, placing her on her back in the ditch. With<br />

her legs now in the air there is no way for the cow to get out of the ditch. Within a short<br />

time rumen gases begin to accumulate and expand. <strong>The</strong> weight of the digestive system and<br />

accumulated gases place pressure on the heart and lungs and the cow essentially dies of<br />

congestive heart failure brought on by bloat.<br />

Many of us can identify the easy death loss causes such as ditch disease. We need<br />

help from the professional community however in identifying many of the more technical<br />

causes. <strong>The</strong> Nevada Department of Agriculture’s Elko office recently opened a state-ofthe-art<br />

diagnostic laboratory. Headed by Dr. Dan Crowell, the laboratory features a necropsy<br />

facility that can handle and dispose of a full-sized cow or horse. Necropsies can also be<br />

conducted in the field. In addition, there is a laboratory in which Coggins, Trichomoniasis,<br />

and Brucellosis testing is completed. Additionally, samples such as rabies and West Nile<br />

virus-suspect animals are processed and forwarded to the Reno animal disease laboratory<br />

for further testing. <strong>The</strong> cost to the producer for a necropsy (field or lab) is $5.00 with any additional<br />

referral laboratory fees (if needed) passed on to the producer/veterinarian at cost.<br />

<strong>The</strong> Nevada Department of Agriculture (NDA) will consider expansion of services in the<br />

future as demand dictates. Samples and specimens can be submitted through your practicing<br />

veterinarian or can be submitted direct from the ranch although some samples require<br />

veterinary submission. Either way it is important to have a valid veterinarian client patient<br />

relationship (VCPR) with your practicing veterinarian (see side bar story: Veterinarian Client<br />

Patient Relationship). A price list and additional information is available at the Nevada<br />

Department of Agriculture’s website, or call (775) 738-8076 with any questions. <strong>The</strong>re is<br />

also a diagnostic laboratory located in Reno for producers located at that end of the state.<br />

<strong>The</strong> moral of the story: the only sure fire way of preventing cattle from dieing is not<br />

to own one! We can never eliminate cow death loss but we can minimize them through<br />

vaccination, nutritional management, genetic selection, stress reduction and good management<br />

practices. Your N.D.A. diagnostic laboratory and practicing veterinarian are both<br />

excellent sources for identifying the cause of death and preventing future animal death<br />

loss to that same cause.<br />

That is enough of my rambling for this month. As always, if you would like to discuss<br />

this article or simply would like to talk cows, do not hesitate to contact me at 775-738-1721<br />

or torellr@unce.unr.edu.<br />

Veterinarian Client Patient Relationship: What is it and why is it important?<br />

A veterinarian-client-patient relationship, also known as a VCPR, essentially<br />

is a working trust or relationship that occurs after a client establishes and continues<br />

service with a veterinarian. A VCPR is important because it allows flexibility and<br />

advantages so that a veterinarian and producer can make decisions, offer advice,<br />

prescribe drugs and initiate treatments oftentimes without examining each individual<br />

animal. This can be of tremendous benefit to both the patient and producer by speeding<br />

up the treatment or service and thereby saving both money and time because then<br />

some issues can be resolved without a ranch call or individual animal examination.<br />

Under most circumstances, it is illegal for a veterinarian to treat an animal without<br />

first doing a physical exam or tests to support the diagnosis. A valid VCPR can avoid<br />

this requirement.<br />

A VCPR is considered valid if these conditions are met:<br />

<strong>The</strong> veterinarian must:<br />

1) Assume responsibility for making medical judgements for the<br />

animal(s) and the owner agrees to follow this advice.<br />

2) Keep accurate medical records documenting treatments and<br />

services.<br />

3) Physically have recently been on the premises and have sufficient<br />

knowledge of the animals care and management.<br />

4) Be available for follow-up and emergency care.<br />

Building and/or maintaining this trust and relationship is as simple as hiring a<br />

veterinarian to perform routine, periodic herd health services throughout the year. A<br />

valid VCPR allows the luxury and flexibility to treat animals on a herd basis instead<br />

Dr. John Dinsmore, D.V.M., Ruby View Veterinary Clinic, Lamoille, Nevada<br />

of an individual animal basis which will avoid legal constraints with the latter. Issues<br />

such as prescribing drugs, veterinary health certificates, and controlling the spread of<br />

serious animal disease outbreaks are all greatly simplified (and legal) only if a valid<br />

VCPR exists.<br />

Examples:<br />

1)<br />

2)<br />

3)<br />

Just because Dr. X is a licensed veterinarian, it is illegal for he/<br />

she to sell or prescribe prescription drugs or certain vaccines/<br />

pharmaceuticals unless he/she has examined the animal(s) OR has a<br />

valid VCPR.<br />

Dr. Y did not establish a valid VCPR with “Mr. RemoteValley” with<br />

a phone call or verbal description of a problem. (Dr. Y has never<br />

physically been there or seen the cattle.)<br />

Dr. Z was incorrect and illegal to write a health certificate for “Mr.<br />

TrucksAreLoaded” since Dr. Z has never been on the ranch nor seen<br />

the cattle for 16 months. (Not recent enough to justify a valid VCPR.)<br />

<strong>The</strong> obvious fear and concern is that government animal health officials will cite<br />

situations such as the preceding examples to make (and enforce) regulations so strict<br />

that routine inspections and herd decisions will become impractical and cumbersome.<br />

Huge geographical territories and dwindling numbers of veterinarians wanting to<br />

work in these rural areas are important reasons why a valid VCPR will ensure veterinary<br />

services can be provided in a practical and economic fashion. Let’s all work<br />

together to not jeopardize the current system and build/maintain valid VCPR’s.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong>


Sage Signals<br />

Voice<br />

Nevada Cattlemen’s<br />

of the Nevada Livestock Industry<br />

On February 20th <strong>2008</strong> Nevada Cattlemen’s Association President Dan Gralian and<br />

Executive Director Meghan Wereley met with Governor Gibbons and Legislative Assistant<br />

Jodi Stephens to discuss fire in Nevada, and how NCA was working on a pre-fire action<br />

plan.<br />

<strong>The</strong> following briefly outlines the action plan NCA is taking in preparation for the <strong>2008</strong><br />

fire season that was presented to the Governor.<br />

LOCAL LEVEL<br />

1.<br />

2.<br />

3.<br />

Assist local VFD in recruiting volunteers.<br />

Encourage local ranchers and contractors to certify and sign up heavy equipment.<br />

Develop & implement Local Liaison Program – Cooperative effort between BLM<br />

Fire Office, NDF & NCA.<br />

a.<br />

b.<br />

c.<br />

d.<br />

e.<br />

Liaison to act as local advisor to Incident Commander.<br />

Familiar with terrain, water sources & cultural sites.<br />

Maintain local resource list of volunteers & equipment.<br />

Act as spokesperson for other landowners within burn area.<br />

Develop and coordinate local Fire Watch Program.<br />

STATE LEVEL<br />

1. Develop, secure funding for and implement Nevada Fire Detection Program. Program<br />

to be administered by NDF and coordinated with BLM fire.<br />

a. Aircraft contracted to be “on call” June 1 thru August 30 to fly Fire Detection<br />

during PM lightning storm season.<br />

b. Aircraft available to fly “next day” fire recon over lightning activity area.<br />

REGIONAL LEVEL<br />

1. Form alliances with neighboring states’ livestock associations, farm bureaus and<br />

wildlife groups to:<br />

a. Develop strategies to combat extreme environmental groups.<br />

b. Join in demanding BLM Fire Policy changes.<br />

c. Create Litigation Fund.<br />

NATIONAL LEVEL<br />

1. Change BLM Post Fire Grazing Policy.<br />

a. BLM Post Fire Grazing Policy currently states: “Livestock are to be excluded<br />

from burned areas until monitoring results, documented in writing, show<br />

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b.<br />

emergency stabilization and rehabilitation objectives have been met.<br />

Replace current policy verbiage with: “<strong>The</strong> primary focus of Post Fire Livestock<br />

Grazing Management Plans must be based on the rapid stabilization and<br />

rehabilitation of the burned areas. Although livestock grazing may be used as<br />

part of the stabilization and rehabilitation process, normal grazing practices<br />

within the burn area cannot be resumed until monitoring shows that emergency<br />

stabilization and rehabilitation objectives have been met.<br />

2. Revise BLM Emergency Stabilization and Rehabilitation Handbook to include post<br />

fire grazing strategies as part of the treatment plan.<br />

a. Grazing strategies for the reduction of early spring cheat grass to help reduce<br />

moisture and nutrient competition within newly seeded areas.<br />

b. Grazing strategies to reduce excessive fuel loading.<br />

3.<br />

Prepare for Litigation.<br />

a. Obtain legal counsel to determine legal position and litigation options.<br />

b. Build litigation fund.<br />

President Gralian stated to the Governor, “we believe that livestock grazing can play<br />

a beneficial role in reducing the cheat grass competition in newly seeded burned areas,<br />

thereby increasing the likelihood of a successful seeding. We also believe that livestock<br />

grazing can be used to help reduce excessive fuel loading.” <strong>The</strong> Governor agreed and felt<br />

that he could take this information from the action plan as well as some ideas from this<br />

meeting to Washington D.C. During his trip to Washington the Governor would be meeting<br />

with Secretary Kempthorne and stated. “I will take your message with me and help people<br />

in Washington see what is happening in the west.”<br />

Dan also explained to the Governor and his staff that, “this excessive fuel loading can<br />

take place within burn areas during the emergency stabilization and rehabilitation period.<br />

This type of prescription grazing can take place in the fall and winter when the plants are<br />

dormant. Dormant season grazing can be used in the non-burn areas where there is excessive<br />

fuel loading. We are not suggesting over grazing and are fully committed to good<br />

stewardship. However, we do believe that livestock grazing can play an important role in<br />

the stabilization and rehabilitation of burn areas.”<br />

Unfortunately, we are unable to utilize livestock grazing for burn rehabilitation purposes,<br />

because current policy states that livestock are to be excluded from burned areas<br />

until monitoring results, documented in writing, show emergency stabilization and rehabilitation<br />

objectives have been met. We need the flexibility to use grazing as a tool in the<br />

rehabilitation process. This policy change also needs to be followed down into the local<br />

Resources Management Plans (RMP) giving the local offices the authority to make positive<br />

resource change happen.<br />

We would like to change this policy and would like to know what process we must follow<br />

to do this.<br />

Changes in BLM Post Fire Grazing Policy:<br />

BLM Post Fire Grazing Policy currently states: “Livestock are to be excluded from<br />

burned areas until monitoring results, documented in writing, show emergency stabilization<br />

and rehabilitation objectives have been met.”<br />

Needs to be replaced with:<br />

“<strong>The</strong> primary focus of the Post Fire Livestock Grazing Management Plans must be<br />

based on the rapid stabilization and rehabilitation of the burned areas. Although livestock<br />

grazing may be used as part of the rehabilitation process, normal grazing practices within<br />

the burn area cannot be resumed until monitoring shows that emergency stabilization and<br />

rehabilitation objectives have been met.”<br />

BLM Emergency Stabilization and Rehabilitation Handbook needs to INCLUDE post<br />

fire grazing strategies as part of the treatment plan.<br />

• Grazing strategies for the reduction of early spring cheat grass to help reduce moisture<br />

and nutrient competition within newly seeded areas.<br />

• Grazing strategies to reduce excessive fuel.<br />

<br />

<strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Association<br />

REPRINT<br />

Reprinted with permission. March <strong>2008</strong> Issue.<br />

NCA Members Attend NCBA Convention in Reno<br />

Several members of NCA traveled to Reno February 6-9 to participate in the NCBA<br />

annual convention and trade show. <strong>The</strong>re were several exciting events including: Pre-Ag<br />

Tour (see pages 6 & 7 for more on the tour), Cattlemen’s College, Trade Show, Public<br />

Lands Council Meeting, Ag Policy, and many others.<br />

<strong>The</strong> hot topic of convention was the Checkoff increase. Cattlemen directed NCBA to<br />

ask Congress to approve a process that will allow producers to vote on enhancements to<br />

their Beef Checkoff Program.<br />

“All we’re asking Congress to do is empower cattle producers with a referendum<br />

process, so they can control the destiny of their checkoff,” said incoming NCBA Policy<br />

Division Chairman Bill Donald, a rancher from Melville, Mont. “Producers will decide<br />

whether to increase the checkoff assessment, but this will put the procedure in place that<br />

allows them to do that.”<br />

NCBA members declined to ask for a specific increase in the checkoff rate, but did<br />

request that Congress ensure that the program is adequately funded.<br />

“<strong>The</strong> sense of the cattlemen at this convention is that $2 per head (a $1 increase) would<br />

adequately fund the program at this point in time,” said Donald. “But that can change over<br />

time, which is why we didn’t include a specific rate in today’s resolution.”<br />

Other proposed changes to the Beef Checkoff Program supported by NCBA include:<br />

❖<br />

Simplifying the petition process that determines whether a referendum will be<br />

held on continuation of the checkoff. A valid petition signed by ten percent of the<br />

❖<br />

nation’s cattle producers would trigger USDA to hold a referendum within one<br />

year.<br />

Establish a similar petition/referendum process for future increases in the checkoff<br />

assessment. This would allow cattlemen to approve or disapprove a proposed increase,<br />

without taking the question back to Congress.<br />

❖ Eliminate any reference to their charter date in determining whether organizations<br />

are eligible to manage checkoff-funded programs. Currently, some livestock organizations<br />

are not eligible because they were formed after 1986.<br />

NCBA members also discussed whether the checkoff should be used to specifically<br />

promote U.S. born and raised beef. Currently, U.S. beef is specifically promoted only<br />

in foreign markets, while domestic programs promote all beef. This is due in part to the<br />

fact that assessments on imported cattle and beef account for about 11 percent (roughly<br />

$8 million per year) of Beef Checkoff Program revenues. Members directed that by June<br />

1, NCBA report back to members of its Agriculture Policy Committee with amendment<br />

options to address this issue. But the resolution specifies that options maintaining the assessment<br />

on imported cattle and beef should be strongly considered.<br />

Not only was policy set but new members were appointed to committees and boards of<br />

the association. Past NCA President Preston Wright and current Nevada Cattlemen’s Association<br />

Beef Board representative was elected to the CBB Executive Committee.<br />

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www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong>


am sure by now most of you<br />

I have read, or have seen the<br />

T.V. news about the devastating 6.0<br />

Earthquake that jolted the little<br />

town of Wells, Nevada. On February<br />

21st at 6:16 in the morning, dishes<br />

fell out of cupboards, walls cracked<br />

and brick chimneys came tumbling<br />

down! Water mains were broken and<br />

there were some very tense hours with<br />

propane leaks. You could say all hell<br />

broke loose in Wells. A friend of ours<br />

from Wells described a very loud roar,<br />

which preceded the quake. He said<br />

later the same day there was an after<br />

shock that registered about 4.0. He was<br />

at his corrals and again heard the same<br />

roar before the shaking began. I understand<br />

the after shocks have continued<br />

and might for sometime, which hasn’t<br />

helped the already frazzled nerves of<br />

the good people there. It was reported<br />

that it was felt in some parts of Idaho<br />

also. We can testify here in Elko and the<br />

surrounding areas that we were definitely experiencing an earthquake. When one hears the<br />

news about tornados and hurricanes, it is just natural to think to one’s self; thank god we<br />

don’t live there! However, we need to remind ourselves we live near some large fault lines,<br />

which are capable of producing earthquakes. How prepared are we for a major earthquake<br />

is the question?<br />

In the mid 1800’s the early pioneers called this beautiful little oasis, Humboldt Wells.<br />

It is the actual headwaters of the Humboldt River. Can you imagine their joy in seeing the<br />

plentiful lush green grass and water flowing from its’ springs? <strong>The</strong> pioneers must have been<br />

in awe at the spectacular view of the majestic snow caped Ruby Mountain’s. Historians tell<br />

how pioneers wrote in their diaries of this wonderful place with plenty of grass and water.<br />

It was also a place where people could finally get some long needed rest and also rest their<br />

tired animals. <strong>The</strong>y would repair their wagons in preparation for the long and grueling<br />

journey ahead to the California gold fields. Some would travel west along the Humboldt<br />

River; others would follow the Ruby Mountains south but many weary pioneers said, this is<br />

the place! <strong>The</strong>re they homesteaded in the valley along the Ruby Mountains. In 1869 came<br />

the Central Pacific Railroad, Chinese gangs were brought in to lay the tracks. In the beginning<br />

the railroad company used a boxcar as a freight and passenger station near the town<br />

we know as Wells today. Humboldt Wells became a very important freighting point and a<br />

helper station because of the long grade east between Wells and Toano. What was once a<br />

rough road used for freighting to the many mines and the early settlers to the North, South,<br />

East and West. When most of the mines were abandoned, the farmers and ranchers, many<br />

of which, have been in the Wells area for generations, helped sustain this small town. Now<br />

instead of the old Wagon Trail a major freeway runs from west to east. My grandchildren will<br />

most likely see another major freeway built that would run north and south from Canada to<br />

Arizona someday. <strong>The</strong> history of small towns like Wells are forever changing and now with<br />

the recent earthquake more changes are in store.<br />

Well, now that I have given you a short history lesson maybe you will keep these good<br />

people in your prayers as they try to get there lives back in order. So if your driving through<br />

Wells stop and have a bit to eat and gas up, you will be surprised how friendly the good<br />

people of Well are.<br />

You may also send a Donation to:<br />

Wells Earth Quake Fund<br />

Nevada State Bank,<br />

PO Box 308, Wells, Nevada 89835.<br />

I hope you had a wonderful Easter. May your days be filled with Sunshine.<br />

Lorey Eldridge<br />

Isn’t this a typical Nevada Spring Day!! First, nice and sunny, gotta get out and drag<br />

fields or something outside—1/2 hour later, windy and overcast, gotta find something in the<br />

house to do-great day for paper work. Even later, snow with the wind! Now I know I can<br />

find some paper work, this story or something to do inside. I have spent hours perfecting<br />

a bull organization sheet for Eddie but it finally is a piece of art with all the bull data and<br />

everything he needs to find! Took lots of time and back tracking!<br />

<strong>The</strong> Public Utilities Commission and Sierra Pacific Power Company are out to get the<br />

irrigating farmer again. Enough pressure has been raised, possibly they will back off. I’m<br />

convinced it is a play for a water grab for Vegas and maybe Reno. Be interesting who is on<br />

the PUC that has ties with those areas. Sure is about money or power! If they can make it<br />

tough enough on some farmers to force them to give up on their water rights, Vegas could<br />

step in with lots of casino backing and take them over. Food for thought!<br />

I have just made 2 trips from Oregon the whole length of Nevada and such a change in<br />

terrain is so mind boggling! From water oozing out of the ground to not a smidgen of water<br />

in sight! Wow! We have so much country or land in these western states! Awesome!!<br />

A couple of kids stories—I was taking Emma to check ice at the river a while back. <strong>The</strong><br />

road down from our house has suffered the winter, leaving big potholes at certain places.<br />

Emma, from the back seat, “Grandma, watch out for the holes!”<br />

So I answer her. “Emma, you back seat drive just like your Grandpa!”<br />

She answers, “Well, Grandpa taught me to back seat drive! You just front seat drive!”<br />

<strong>The</strong>n there is Kaylee playing sponge ball catch with her dad and Grandma Billie.<br />

Johnny hits Kaylee in the head with the sponge ball pretty hard!<br />

She whips around and says “Grandma, control your son!”<br />

Of course everybody had to stop playing and laugh at that one.<br />

Another observation on her part. She told her Grandma she had little short teeth.<br />

Billie answers her, “I’m old and my teeth are wearing out!” Kaylee replies, “ Well, just<br />

get new ones!”<br />

<strong>The</strong>se kids just come up with the most logical solutions.<br />

Kaylees cousin Quade and his family were parked with a loaded cart at Wal-Mart check<br />

out stand. <strong>The</strong> cart was really full when Quade turns to his dad and tells him “Dad we got<br />

too much shit in here, take some back!” Whoops! And double whoops!<br />

We are off to a good start for spring moisture (not here in Battle Mountain, but everywhere<br />

else is) so things are looking better. Maybe some water holes will fill up and some<br />

underground basins will replenish. We better hope so.<br />

Again, any stories from the mouths of babes, send to me. I may have to change my e-<br />

mail address as I have so much spam! All from finance companies whom I have not asked<br />

assistance of! Must have come from one of the Credit Report companies I tried to get a report<br />

of. Boy, I won’t do that again! <strong>The</strong>y are awful! So be careful whose site you visit. Call your<br />

bank and ask for one they use. That’s the safest!<br />

Until next, time, go out and plant something!!!!!<br />

<br />

<strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


What’s Driving the Market?<br />

By Brad Peek, Western Video Market<br />

Happy Calving<br />

Season to Everyone<br />

As most of you are right in the middle of your calving season, I<br />

can’t help but think of next fall and winter when you will be<br />

shipping your calves. <strong>The</strong> weather and the current market climate when<br />

selling these calves will hugely effect your bottom line, but what else can<br />

you do to increase your product’s marketability. Here are some helpful<br />

hints.<br />

In today’s market, record keeping and documentation are of the utmost importance.<br />

<strong>The</strong> progressive rancher writes everything down. <strong>The</strong> following are ways to<br />

better market your cattle:<br />

1. “Age and source third party verification” <strong>The</strong>re are several companies that<br />

provide this service. Cattle that are approved will have USDA approval for<br />

the export market. You must have documentation in a calving book (which is<br />

best), calendar, or electronic spreadsheet of when your 1st calf was born. Last<br />

calf is also becoming more important. This documentation should not just be<br />

the 1st calf born, other information such as branding dates, vaccination dates,<br />

weaning dates, cattle movements, etc. should also be included. If you just<br />

have the 1st calf date recorded, verifiers will be suspicious. Also “bull turnout<br />

date” is not sufficient by itself. 1st calf birth date must be documented.<br />

2. “A proper Vaccination Program.” It has become obvious that cattle with<br />

a proper vaccination program, and preconditioning shots bring the most<br />

money. It is highly important that you document the dates, name brands,<br />

dosages and locations of vaccinations. Also keep your invoices for vaccination<br />

purchases as many buyers wish to have a copy of these as verification<br />

of shots.<br />

3. “Wean your calves!” A full 30 days for all calves to be sold is the minimum.<br />

<strong>The</strong>re has been a noticeable difference for a full 45 day weaning.<br />

4. “Sorting your calves.” Sort your cattle for uniformity. If you have 500 steers<br />

for example, generally they should be sorted at least 2, maybe 3 ways.<br />

Every dollar spent must result in dollars gained. We fully realized that doing the<br />

above costs money, but it is an investment that will pay off nearly every single time.<br />

Like it or not, our industry is becoming more specialized, and just like the name of this<br />

publication, the “<strong>Progressive</strong>” <strong>Rancher</strong> will be better off.<br />

I have always believed the best compliment for a rancher’s cattle is to have repeat<br />

buyers and bidders. This means the buyer likes the cattle and the condition in which<br />

they were received. This includes: the cattle were accurately described, there were<br />

plenty of cattle to sort from, and the shipping conditions were fair. A good meal after<br />

shipping never hurts either.<br />

We at Western Video Market want to make your marketing experience the best<br />

possible and your cattle to get top dollar.<br />

Please call Ellington or me at the yard anytime if you have any questions. (530)<br />

347-3793<br />

Sincerely,<br />

Brad Peek<br />

<strong>The</strong> cover features the artwork of Denise Smith. Denise, formerly<br />

of Harney County, Oregon, now works for the Currin family of Heppner,<br />

Oregon and <strong>The</strong> Buttercreek Cattle Company who raise Registered Quarterhorses<br />

and Commercial Cattle. Her Art Studio is on the ranch at Buttercreek.<br />

www.denisesmithsranchstudio.com<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong>


Bulls for the 21st Century Sale Report<br />

March 8, <strong>2008</strong><br />

1. High Selling Angus and High Point Calving Ease Angus<br />

Rank 1 – 8046 – Schafer Ranch, Greg & Louise Schafer<br />

Name: Schafer 21st Century<br />

Sold to: Quaker Hill Farm, Charles Rosson, Louisa, VA and Century<br />

Farm Angus Ranch,<br />

Carolyn Colson, San Francisco, CA<br />

$10,000<br />

Sire: TC Total 410<br />

Maternal Grandsire: H A R B High Plains 975 JH<br />

2. High Point Growth Angus<br />

Rank 2 – 8056 – Diablo Valley Angus, Dennis Lopez<br />

Name: Diablo New Design 1900<br />

Sold to: Moura Ranch, Tom Moura, Lovelock, NV<br />

$2500<br />

Sire: V A R New Design 1320<br />

Maternal Grandsire: N Bar Emulation EXT<br />

3. High Point Growth Red Angus<br />

Rank 3 – 8524 – Phillips Red Angus, Cecil and Ty Felkins<br />

Name: BARS Romeo 287<br />

Sold to: Christmas Tree Ranch, Nat Lommori, Wellington, NV<br />

$1900<br />

Sire: BUF CRK Romeo L081<br />

Maternal Grandsire: BAR S Canyon<br />

4. High Point Gelbvieh/Balancer<br />

Rank 5 – 8804 – Hone Ranch, Charlie Hone<br />

Name: Silver State Timeline 723<br />

Sold to: Dreyer Ranch, Roland Dreyer, Minden, NV<br />

$1900<br />

Sire: Sitz Timeline 9004<br />

Maternal Grandsire: Pacific Freedom 611L<br />

5. High Point Calving Ease Red Angus<br />

Rank 6 – 8530 – Phillips Red Angus, Cecil and Ty Felkins<br />

Name: TYF Woodie 702<br />

Sold to: John Questo, Ione, CA<br />

$2100<br />

Sire: LCC Above & Beyond 1300J<br />

Maternal Grandsire: GEF Crown Royal 2302<br />

6. High Selling and High Point Charolais<br />

Rank 7 – 8901 – Chase Classic Angus and Charolais, Bob Chase<br />

Name: Chase Western Breeze 638<br />

Sold to: Bently Agrodynamics, Minden, NV<br />

$3400<br />

Sire: LT Wyoming Wind 4020 PLD<br />

Maternal Grandsire: LHD Cigar E46<br />

7. High Selling Hereford<br />

Rank 20 – 8716 – Hutchens Herefords, Lee Hutchens<br />

Name: LBH Prospector 710<br />

Sold to: White Mountain Ranch, Daric Knight, Springerville, AZ<br />

$5200<br />

Sire: UPH Prospector P152<br />

Maternal Grandsire: D&M 53H Kreedence 003K<br />

8. High Selling Red Angus<br />

Rank 38 – 8529 – Phillips Red Angus, Cecil and Ty Felkins<br />

Name: BARS Vacation 305<br />

Sold to: Flying M Ranch, Tim Delong, Imlay, NV<br />

$3300<br />

Sire: Brown Vacation H7106<br />

Maternal Grandsire: BAR S Stormy Day 151<br />

9. High Selling Gelbvieh/Balancer<br />

Rank 22 – 8810 – Steve Smith Angus and Gelbvieh<br />

Name: SGS Smit New Day Power 7T<br />

Sold to: Dreyer Ranch, Roland Dreyer, Minden, NV<br />

$2200<br />

Sire: Riverbend New Day 4197<br />

Maternal Grandsire: SLC Freedom 178F ET<br />

• Overall High Point Bull – Schafer Ranch, Greg and Louise Schafer,<br />

Orland, CA<br />

AWARDS<br />

• High Point Growth Red Angus – Phillips Red Angus, Cecil and Ty<br />

Felkins, Ione, CA<br />

Matt Macfarlane©<br />

• Top Group Consignment – Hone Ranch, Charlie Hone, Minden, NV<br />

• Favorite Consignor (Lucy’s Award) – Amador Angus, Ed, Carlene,<br />

Joshua, and Tiffany Amador, Modesto, CA<br />

• High Point Calving Ease Angus – Schafer Angus, Greg and Louise<br />

Schafer, Orland, CA<br />

• High Point Growth Angus – Diablo Valley Angus, Dennis Lopez,<br />

Byron, CA<br />

• High Point Calving Ease Red Angus – Phillips Red Angus, Cecil<br />

and Ty Felkins, Ione, CA<br />

• High Point Hereford – Hutchens Herefords, Lee and Dianne<br />

Hutchens, Fallon, NV<br />

• High Point Gelbvieh/Balancer – Hone Ranch, Charlie Hone,<br />

Minden, NV<br />

• High Point Charolais – Chase Classic Angus and Charolais, Bob<br />

Chase, Terrance, CA<br />

• Volume Buyer – Will and Debra Cockrell, Cedarville, CA<br />

• Winkel Portable Chute Winner – Moura Ranch, Tom Moura,<br />

Lovelock, NV<br />

10 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Sale Report<br />

Monday, March 10th, <strong>2008</strong><br />

A very large crowd joined the Butler Family of Spring Cove Ranch, the Patton Family<br />

of Sawtooth Cattle Co. and the Bryan and Anderson families of JBB/AL Herefords for the<br />

17th annual Cattleman’s Connection Bull Sale held at Spring Cove Ranch in Bliss, Idaho.<br />

Commercial and registered breeders from 7 states enjoyed the hospitality and the fantastic<br />

smoked brisket lunch.<br />

High selling bull was Lot 45, Spring Cove J/M Genesis 7154, and a January 14th, 2007<br />

son of B/R 65R Genesis purchased by Country Boy Genetics of Boise, Idaho for -$12,500.<br />

Second high seller went to Yellow Rose Ranch of King Hill, Idaho at $4800 for Lot 58,<br />

SCR-TL Alliance TL111 a January 28, 2007 son of HA Power Alliance 1025.<br />

<strong>The</strong> high selling Sawtooth bull was Lot 32, Sawtooth Total 37S an August 13, 2006 son<br />

of KCF Bennett Total going to Harris Ranches in California for $3200. <strong>The</strong> second high selling<br />

Sawtooth bull was Lot 9, Riverbend 2878 Rito S798 a 9/20/06 son of Rito 2 878 of 2536<br />

BVND 878 who sold for $3000 to Ed Dayen at Eagle Drift Angus of Richland, Oregon.<br />

<strong>The</strong> high selling JBB/AL Hereford bulls were both sons of SB 122L Pride Line 32N<br />

ET. Orr & Sexson Inc of Keystone, Nebraska paid $3550 for Lot 142, JBB Pride Line 679,<br />

calved on 9/03/06 and Alan Oppio of Gooding, Idaho bought Lot 143, JBB/AL Pride Line<br />

682, calved 9/8/06 at $2800.<br />

High Selling Female went to Yellow Rose Ranch, King Hill, Idaho at $1750 for TL<br />

Patty 121, and a 2/8/07 daughter of GAR Solution.<br />

Volume Buyers were Orr & Sexson Inc from Keystone and Craig & Jean Spratling of<br />

Deeth , Nevada.<br />

Averages:<br />

32- Fall Sawtooth Yearling Angus Bulls averaged $2311<br />

64 -Spring Cove Yearling Angus Bulls averaged $2848<br />

10- Spring Cove yearling Angus heifers averaged $1205<br />

13-JBB/AL 2 yr. old Hereford Bulls averaged $1983<br />

7 - JBB/AL Fall Hereford Bulls averaged $2364<br />

12- JBB/AL yearling Hereford Bulls averaged $1623<br />

6- JBB/AL Yearling Heifers averaged $933<br />

Photos: From Top:<br />

John Bryan, Art & Stacy Butler, Mike Patton & Col Rick Machodo.<br />

Orr & Sexon Inc., volume bull buyers at the Sale.<br />

Craig & Jean Spratling, volume bull buyers at the Sale.<br />

Scott and Angie Frost of Yellow Rose Ranch, King Hill, Idaho bought<br />

the 2nd High selling bull and the high selling heifer.<br />

<strong>The</strong> seats were full at the <strong>2008</strong> Cattleman’s Connection Sale.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 11


Shaw<br />

Cattle Co Production Sale<br />

Sale Report March 17, <strong>2008</strong><br />

Bull Averages<br />

35 Fall Hereford Bulls Ave: $2,501.00 33 Fall Angus Bulls Ave: $3,035.00 34 Yrlg Red Angus Bulls Ave: $2,128.00<br />

12 Yrlg Hereford Bulls Ave: $2,054.00 34 Yrlg Angus Bulls Ave: $1,953.00 10 Yrlg Hereford Heifers Ave: $1,880.00<br />

47 Hereford Bulls Ave: $2,387.00 67 Angus Bulls Ave: $2,486.00 10 Yrlg Angus heifers Ave: $1,330.00<br />

Top Sellers<br />

Lot 102 Sonoma Mtn Herefords $5,500.00 Lot 206 Dale & Brian Silflow $3,700.00 Lot 301 Aldecoa Ranch $3,250.00<br />

Lot 104 Ken Darby $3,900.00 Lot 236 TFI Ltd $3,500.00 Lot 307 Winlakes, Inc $2,800.00<br />

Lot 111 Flying Y Ranch $3,900.00 Lot 225 Eliason Livestock $3,500.00 Lot 302 Carlton Andersen $2,500.00<br />

Lot 118 Flying Y Ranch $3,800.00 Lot 201 G J Lvstk $3,300.00 Lot 305 Aldecoa Ranch $2,500.00<br />

Lot 128 San Isabel Ranch $3,750.00 Lot 210 Johnstone Ranch $3,400.00 Lot 315 Carlton Andersen $2,500.00<br />

Lot 219 Terry Amick $3,400.00<br />

Lot 220 Pat Funkhouser $3,400.00<br />

Heifer Averages<br />

Hereford<br />

Black Angus<br />

Lot 401 Young Cattle Co $3,000.00 Lot 411 James Jardine $1,700.00<br />

Lot 404 Sonoma Mtn herefords $2,000.00 Lot 413 Kelsey Stimpson $1,600.00<br />

Lot 408 Jamie Mickelson $2,000.00 Lot 418 Kari & brooke Brumley $1,550.00<br />

Do the Math!<br />

Rumen Friendly Protein + Minerals + Vitamins<br />

+ “25% Better Feed Efficiency<br />

+ Improved Herd Health<br />

+ Increased Fertility<br />

+ Labor Savings<br />

= Bigger Profit<br />

Improved Health and Condition<br />

with 25% Less Feed!<br />

Marion Armstrong<br />

60 Flowing Wells Dr.<br />

Spring Creek, NV<br />

89815<br />

775-738-1546<br />

“PROFIT BLOCKS”<br />

FOR EVERY STAGE<br />

OF GROWTH<br />

No Molasses!<br />

www.SweetPro.com<br />

12 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


BLM Solicits Nominations for Resource Advisory Councils<br />

Nevada residents interested in the management and<br />

conservation of public lands have the opportunity to become<br />

directly involved in advising the Bureau of Land Management<br />

(BLM) in Nevada by serving on one of its three Resource<br />

Advisory Councils. Nominations will be accepted<br />

through <strong>April</strong> 14, <strong>2008</strong>.<br />

“I am impressed with the hard work and dedication of<br />

our RAC members, said Ron Wenker, BLM Nevada State<br />

Director. “We value the advice of the RACs. I urge all who<br />

are interested to apply for the openings available this year.”<br />

<strong>The</strong> three RACs in Nevada are the Mojave-Southern<br />

Great Basin, which serves Esmeralda, Nye, Lincoln and<br />

Clark counties; the Sierra Front-Northwestern Great Basin,<br />

which serves Washoe, Humboldt, Pershing, Churchill,<br />

Storey, Douglas, Lyon, Mineral and Carson City counties;<br />

and the Northeastern Great Basin, which serves Elko, White<br />

Pine, Lander and Eureka counties. Nominees should live<br />

within the geographical area encompassed by the RAC they<br />

are applying to represent.<br />

<strong>The</strong> positions open for appointment on the Mojave-<br />

Southern Great Basin RAC are one representative who<br />

holds a Federal grazing permit or leases and represents permittees<br />

or lessees within the area served by the RAC; one<br />

representative of transportation or rights-of-way interests;<br />

one representative from the public-at-large; one representative<br />

or employee from one of the State of Nevada agencies<br />

responsible for management of natural resources; and one<br />

representative of a nationally or regionally recognized environmental<br />

organization.<br />

PULLMAN, Wash. -- <strong>The</strong> <strong>2008</strong> Pacific Northwest Livestock Judges and Show Management<br />

School is scheduled June 26-28 at Washington State University.<br />

<strong>The</strong> school, sponsored by Washington State University, the University of Idaho and Oregon<br />

State University, is an excellent learning opportunity for new and experienced judges,<br />

show managers, fair superintendents, livestock sale committee volunteers, 4-H Leaders,<br />

FFA advisors, parents, producers, and livestock enthusiast to enhance their understanding<br />

of exhibition food animal evaluation and positive youth development.<br />

<strong>The</strong> event has been organized to improve the livestock industry by developing participants’<br />

skills to effectively and accurately evaluate exhibition food animals; promote positive<br />

youth development; and showcase the benefits of animal agriculture and youth development<br />

programs.<br />

Participants can select either the Judges or Show Management Track. Individuals completing<br />

the Show Management Track will gain many helpful tools to improve the quality of<br />

their fairs and livestock shows. <strong>The</strong> show manager’s track will focus on financial management<br />

and accounting of the sale of market animals, emergency planning, show management<br />

and livestock sale software, and expectations of the turned animal buyers. <strong>The</strong> show management<br />

section will feature state and national experts on the above topics.<br />

<strong>The</strong> Judge’s Track will focus on beef, meat goats, sheep, and swine. <strong>The</strong> sheep and<br />

meat goat section will feature. Frank Craddock, extension sheep and goat Specialist from<br />

Texas A & M. Craddock has coached a national champion collegiate livestock judging team,<br />

a national champion collegiate wool judging team (five times) and a state champion 4-H<br />

livestock judging team.<br />

<strong>The</strong> swine and beef cattle evaluation section will be led by Mark Boggess, director of<br />

Animal Sciences with the National Pork Board. Boggess has owned and operated purebred<br />

cattle and swine operations. Both Boggess and Craddock are recognized for their excellent<br />

communication skills and their knowledge of both the show and production livestock<br />

industries.<br />

Completion of the livestock judges track will certify the person as a livestock judge<br />

and contact information will be distributed to shows and other livestock events throughout<br />

Completed nominations for the Mojave-Southern<br />

Great Basin RAC positions should be forwarded to Chris<br />

Hanefeld, BLM Ely Field Office, 702 North Industrial Way,<br />

HC 33 Box 33500, Ely Nevada 89301. Phone number is<br />

775-289-1842. This RAC holds meetings in Las Vegas, and<br />

in Lincoln and Nye counties.<br />

<strong>The</strong> positions for appointment on the Sierra Front-<br />

Northwestern Great Basin RAC are one representative who<br />

holds Federal grazing permits or leases within the area<br />

for which the Council is organized; one representative of<br />

organizations associated with energy and mineral development;<br />

one representative from a nationally or regionally<br />

recognized environmental/wildlife organization; one<br />

representative employed by a State agency responsible for<br />

the management of natural resources, land, or water; and<br />

one representative employed as an academician in natural<br />

resource management or the natural sciences.<br />

Completed nominations for the Sierra Front-Northwestern<br />

Great Basin RAC positions should be forwarded to<br />

Mark Struble, BLM Carson City Field Office, 5665 Morgan<br />

Mill Road, Carson City, NV 89701. <strong>The</strong> phone number is<br />

775-885-6107. This RAC holds meetings in the Carson City<br />

and Winnemucca areas.<br />

<strong>The</strong> positions for appointment on the Northeastern<br />

Great Basin RAC are one representative who holds a Federal<br />

grazing permit or leases and represents permittees or lessees<br />

within the area for the area served by the RAC; one representative<br />

for transportation and rights-of-way; one representative<br />

from a wild horse interest group; one representative for<br />

recreation; and one representative representing academia<br />

who works or teaches at a college in Nevada.<br />

Completed nominations for the Northeastern Great<br />

Basin RAC positions should be forwarded to Mike Brown,<br />

BLM Elko Field Office, 3900 East Idaho Street, Elko, NV<br />

89801. <strong>The</strong> phone number is 775-753-0386. This RAC holds<br />

meetings in Northern Nevada.<br />

Individuals may nominate themselves or others. Nominations<br />

should be made on the appropriate background information<br />

nomination form, which is available at any BLM<br />

office, or on the internet at www.blm.gov/nv. Nominees<br />

should have demonstrated a commitment to collaborative<br />

resource decision-making. All nominations must include<br />

letters of reference from the represented interests or organizations,<br />

a completed background information nomination<br />

form, as well as any other information that speaks to the<br />

nominee’s qualifications. Nominees must be a resident of<br />

Nevada. Nominations are forwarded to the Secretary of the<br />

Interior who appoints members to serve three-year terms.<br />

<strong>The</strong> councils meet several times a year, usually quarterly,<br />

and provide advice and recommendations to the Secretary<br />

of the Interior, through the BLM field managers and the<br />

state director, on management of the public lands within the<br />

council’s geographic area. It has been the practice in Nevada<br />

to hold one joint meeting of all three Nevada RACs in late<br />

October or early November every year.<br />

For questions about the RACs or the application process,<br />

or to request a nomination form, contact field offices<br />

listed above, or the Nevada State Office at 775-861-6588.<br />

Livestock Judges and Show Management School<br />

June 26-29<br />

the Pacific Northwest.<br />

Registration for the Livestock Judge’s Track costs $175 for three full days. <strong>The</strong> fee<br />

includes a judge’s notebook, three lunches, a banquet, and refreshment breaks. Registration<br />

for the Show Management Track is $100 for two days. <strong>The</strong> fee includes a notebook, two<br />

lunches, a banquet, and refreshment breaks. Registration deadline is June 1. Registration for<br />

the Livestock Judges Track is limited, register early to secure your spot.<br />

For more information and to register, contact Sarah M. Smith, WSU Grant/Adams<br />

Extension, at (509) 754-2011, ext. 413 or smithsm@wsu.edu; Jerry Newman, WSU 4-H<br />

Livestock Program, at (509) 338-5938 or newmanj@wsu.edu; or Tiffany Boswell, 4-H<br />

Program Assistant, at (509)335-4128 or tiffany_boswell@wsu.edu. Complete registration<br />

information is also available at the following websites http://animalag.wsu.edu or http://4-<br />

h.wsu.edu/news/index.htm .<br />

Nevada Livestock Marketing, LLC<br />

1025 Allen Road, Fallon, Nevada<br />

(Gallagher’s)<br />

Sale Every<br />

Wednesday<br />

10:00 am Slaughter Cows, Bulls<br />

Approx. 11:30-12:00 Small Barn<br />

1:00 pm Feeder Cattle<br />

Horses Last<br />

www.progressiverancher.com <strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 13<br />

✦<br />

✦<br />

✦<br />

✦<br />

For more information on times, feed charges, hauling, etc., Please Contact:<br />

John Hanger/manager: 217-2433 Office: 775-423-7760<br />

Jack Payne 775-217-9273 Fax: 775-423-1813


Drylot versus Pasture<br />

Backgrounding of Calves<br />

Dr. L. Ben Bruce<br />

University of Nevada Cooperative Extension; College of Agriculture, Biotechnology and Natural Resources<br />

Researchers at New Mexico State University, Las Cruces 88003 (C. P. Mathis, S. H.<br />

Cox, C. A. Löest, M. K. Petersen, R. L. Endecott, A. M. Encinias, and J. C. Wenzel) recently<br />

published “Comparison of Low-Input Pasture to High-Input Drylot Backgrounding<br />

on Performance and Profitability of Beef Calves Through Harvest” in <strong>The</strong> Professional<br />

Animal Scientist (24 (<strong>2008</strong>):169-174). <strong>The</strong>y studied the difference between a low-input<br />

pasture backgrounding scheme to a high-input drylot scheme for beef calves. <strong>The</strong> study<br />

followed calves from weaning and, in the case of steers, all the way to harvest.<br />

<strong>The</strong>se researchers took 250 calves over a period of three years to do their study. <strong>The</strong><br />

calves averaged about 500 pounds at start, and included both steers and heifers in the<br />

backgrounding phase, but the heifers were not included in the feedlot/harvest stage. Steer<br />

calves were castrated at branding, and all calves vaccinated with appropriate vaccines for<br />

the area. <strong>The</strong> calves were vaccinated again about three weeks before weaning.<br />

When the calves were weaned they were weighed and assigned to one of two treatments.<br />

<strong>The</strong> treatments were a high-input drylot system, or a low-input pasture system.<br />

Both backgrounding systems lasted about 45 days. <strong>The</strong> pasture system used ungrazed<br />

range pastures, and the calves were given a protein supplement three times a week. <strong>The</strong><br />

forage availability was above the calves needs. <strong>The</strong> drylot calves were fed 10 pounds of a<br />

backgrounding pellet and 2.5 pounds of alfalfa hay. <strong>The</strong> backgrounding pellet was made<br />

from corn middlings and wheat middlings. Calves were weighed in the middle of the backgrounding<br />

trial and at the end. Calf prices were closely monitored during the trial.<br />

At the end of the backgrounding phase, the steers were shipped to a feedlot and followed<br />

through to harvest. Steers were given growth promoting implants and at about<br />

80-90 days steers were weighed, fat thickness was determined by ultrasound, and then<br />

assigned to marketing groups. <strong>The</strong>se marketing groups were based on an estimation of<br />

best harvest time. At harvest, the steers were sold on a grid using yield grade and quality<br />

grade factors.<br />

<strong>The</strong> drylot calves gained more and were worth more individually, but their feed costs<br />

were four times higher. That meant that the pasture calves netted $45 more during the<br />

background phase. In the feedlot the pastured steers gained more rapidly initially, but<br />

both groups finished at essentially the same weights and gain rates. <strong>The</strong> drylot steers had<br />

a greater death rate. <strong>The</strong> values of the animals at harvest were $946 for pasture steers and<br />

$833 for drylot steers. <strong>The</strong> researchers concluded that when backgrounding the extra gain<br />

in the feedlot was not enough to offset the extra costs. <strong>The</strong> stress associated with the drylot<br />

may have affected the higher death losses in these animals. <strong>The</strong> pasture system worked<br />

the best under the researchers’ conditions, and showed benefits in both the backgrounding<br />

and finishing phases.<br />

For help with range livestock production problems call me at 775-784-1624 or your<br />

local Extension Educator or email me at bbruce@unr.nevada.edu.<br />

R-CALF United Stockgrowers of America<br />

Cattle Producers to Department of Justice: Block JBS Purchases<br />

Washington, D.C. – In a letter sent today to the U.S.<br />

Department of Justice regarding JBS Acquisitions’ plans<br />

to purchase National Beef Packing Co., Smithfield Beef<br />

Group, and Five Rivers Ranch Cattle Feeding, R-CALF<br />

USA expressed concern that such transactions would cause<br />

injury to competition in both the U.S. cattle industry and the<br />

U.S. beef industry, which would result in harm to both independent<br />

U.S. cattle producers and U.S. consumers.<br />

JBS Acquisitions would become the largest beef packer<br />

in the U.S., and R-CALF USA explained that JBS likely<br />

would capture over 35 percent of the domestic cattle slaughter<br />

– based on evidence that indicates Tyson Foods already<br />

controlled that amount of the market in the mid-1990s.<br />

“We urge the U.S. Department of Justice to rigorously<br />

investigate the potential impacts of this proposed purchase;<br />

to prevent its consummation pending a thorough investigation;<br />

and to ultimately block this proposed purchase should<br />

evidence be found indicating any reduction in competition<br />

to either the U.S. cattle industry or the U.S. beef industry,”<br />

wrote R-CALF USA President/Region VI Director Max<br />

Thornsberry. “Should this purchase materialize, the market<br />

power concentrated in the hands of the remaining three<br />

packers…would intensify, as would their propensity to<br />

exercise this market power to the detriment of competition,<br />

resulting in economic injury to independent U.S. cattle producers<br />

and U.S. consumers.”<br />

Evidence already exists that demonstrates the exercise<br />

of market power by the current four firms that dominate<br />

the beef packing industry. Juries in Pickett v. Tyson Fresh<br />

Meats, Inc. and in Herman Schumacher et al. v. Tyson Fresh<br />

Meats, Inc. et al. have found, as matters of fact, that the actions<br />

of dominant beef packers, even at the current level of<br />

concentration, effectively manipulated prices paid to domestic<br />

cattle producers. Studies also show that market power can<br />

be, and is being, exerted by the dominant beef packers, at<br />

current concentration levels.[1]<br />

Equally disturbing are media reports indicating that<br />

JBS SA’s Friboi Group (JBSS3.BR) has been cited by the<br />

Brazilian Justice Department’s antitrust division for engaging<br />

in anti-competitive practices to keep cattle prices low<br />

when purchasing for slaughter.[2] <strong>The</strong> U.S. Department of<br />

Justice should independently investigate the circumstances<br />

surrounding any such anti-competitive practices alleged<br />

against and/or committed by JBS before allowing this proposed<br />

purchase to proceed.<br />

“Specifically, the department should determine, as a<br />

precondition for this sale, whether U.S. laws are adequate,<br />

and adequately enforced, to prospectively prevent a recurrence<br />

of the kind and type of anti-competitive behavior as<br />

was alleged to have been perpetrated by JBS in Brazil,”<br />

Thornsberry wrote.<br />

“R-CALF has taken a strong position against these<br />

JBS purchases for good reason,” said R-CALF USA Vice<br />

President/Region II Director Randy Stevenson. “<strong>The</strong> Justice<br />

Department must make absolutely certain that U.S. laws are<br />

adequate – and that there is adequate enforcement of those<br />

laws – to ensure U.S. cattle producers and consumers are not<br />

subjected to anti-competitive practices.<br />

“Imagine if you will, the day before the purchases<br />

are announced, that three buyers from Swift, National<br />

and Smithfield meet together to discuss their plans to buy<br />

slaughter cattle,” he explained. “If that occurred, those buyers<br />

would be in violation of antitrust laws against collusion.<br />

If they had such a discussion openly, it would provide the<br />

Justice Department with a ‘smoking gun’ with which to<br />

prosecute.<br />

“<strong>The</strong> activities of three buyers of the third, fourth and<br />

fifth largest beef processors colluding would most certainly<br />

hurt the price of live cattle,” Stevenson continued. “But, on<br />

the day after these proposed acquisitions, the same three<br />

buyers could discuss their plans without breaking the law.<br />

Who among us would expect the outcome on live cattle<br />

prices to be any different?”<br />

Note: To view the letter, visit the “Competition Issues”<br />

link at www.r-calfusa.com <br />

, or contact R-CALF USA Communications Coordinator<br />

Shae Dodson at the phone number or e-mail address listed<br />

above.<br />

[1] See general discussion<br />

on packer concentration, John Conner et al., <strong>The</strong> Ban on Packer<br />

Ownership and Feeding of Livestock: Legal and Economic<br />

Implications, available at R-CALF USA.<br />

[2] See Kenneth Rapoza, Brazil<br />

Justice Dept Fines Major Beef Cos In Cartel Case, Dow Jones<br />

Newswires, Agriculture Online, November 28, 2007.<br />

14 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


UCD VET VIEWS<br />

UCD VET VIEWS<br />

by John Maas, DVM, MS, Diplomate, ACVN & ACVIM, Extension Veterinarian, School of Veterinary Medicine, University of California, Davis<br />

Treating and Preventing<br />

Retained Placenta in Beef Cattle<br />

What is a retained placenta?<br />

<strong>The</strong> placenta (or afterbirth) is the name given to the<br />

membranes that transfer nutrients from the cow to the calf<br />

before the calf (fetus) is born. <strong>The</strong>se membranes and blood<br />

vessels are made by the calf and connect to the blood supply<br />

in the uterus of the cow or heifer. <strong>The</strong> cotyledons (buttons)<br />

of the placenta “hook up” to the caruncles of the uterus. It<br />

is across this thin connection between the membranes of the<br />

cow and the membranes of the calf that essential materials<br />

pass to the developing calf. <strong>The</strong>se essential materials include<br />

oxygen, blood sugar (glucose), amino acids (the building<br />

blocks of proteins), fats, calcium, phosphorus, vitamins,<br />

trace minerals and all the other essential components of<br />

life.<br />

When the calf is born the placenta normally detaches<br />

within a few hours and is expelled. That is why it is referred<br />

to as the “afterbirth”. In most all situations, the placenta is<br />

expelled within 12 hours of the birth of the calf. If it is not<br />

expelled by 24 hours it is defined as a retained placenta or<br />

the cow is said to “have not cleaned”.<br />

Why is a retained placenta a problem?<br />

In and of itself the retained placenta is not a problem.<br />

However, the retention creates a number of potential problems.<br />

<strong>The</strong> retained placenta “hangs” out of the vulva and as<br />

the cow walks the placenta slides back and forth through<br />

the external opening of the vulva and vagina and “sucks”<br />

material into the uterus. <strong>The</strong> vulva of a cow is located just<br />

below the anus, so fecal material and fecal microorganisms<br />

are pulled into the uterus. Also, when a cow lays down the<br />

placenta will hang out further and lay in the dirt or mud,<br />

which is loaded with bacteria. <strong>The</strong>se bacteria set up an active<br />

site of infection in the uterus and this can have serious<br />

consequences for the cow.<br />

<strong>The</strong> local infection in the uterus can cause the animal to<br />

become ill (fever, weight loss, etc). Sometimes the infection<br />

is so bad the cow can actually die. When the uterus becomes<br />

infected and inflamed, it takes much longer for the cow to<br />

“clean” and to be ready for the next breeding season. A retained<br />

placenta usually causes the cow to have an increased<br />

time from calving to the conception of the next calf. It is<br />

not uncommon for a cow with a retained placenta to delay<br />

the next pregnancy for 2-6 months. Obviously, a two-month<br />

delay will mean a late calving date in the following year.<br />

A six-month delay may result in an open cow next year at<br />

pregnancy checking time. Another result of retained placenta<br />

can be tetanus. <strong>The</strong> tetanus organism is commonly in<br />

the soil or in the feces and when it gets into the uterus it can<br />

set up an infection and result in tetanus (lockjaw). Tetanus<br />

can be fatal in cattle and at the minimum requires long term<br />

therapy (1-3 months).<br />

What causes retained placenta?<br />

<strong>The</strong> list of potential causes is quite long; however, there<br />

are a number of common causes that affect beef cattle. It is<br />

easier to think about the causes in groups, so the following<br />

listing might be helpful.<br />

Mechanical Causes of Retained Placenta<br />

Difficult birth (calf too large for cow, backwards<br />

calf [breech birth],<br />

one leg or head backwards)<br />

Twins<br />

Cesarean section<br />

Fetal monsters or emphysematous fetus (gas-filled<br />

fetus)<br />

Nutritional Causes of Retained Placenta<br />

Energy or Protein Deficiency during pregnancy<br />

Vitamin A deficiency<br />

Selenium deficiency<br />

Iodine deficiency<br />

Vitamin E deficiency<br />

Management Causes of Retained Placenta<br />

Stress (Transportation or rough handling, poor<br />

feed conditions)<br />

Obesity<br />

Heredity<br />

Infectious diseases/Toxins<br />

Brucellosis<br />

Pine Needle abortion<br />

Leptospirosis<br />

IBR virus, BVD virus<br />

Foothill Abortion (EBA)<br />

How do I treat cows with retained placenta?<br />

If a cow has a retained placenta of 24-48 hours and<br />

is running a fever (rectal temperature over 102.5 degrees<br />

Fahrenheit) or is not eating it should receive attention and<br />

treatment. <strong>The</strong> minimum treatment would be an antibiotic<br />

such as a long-acting tetracycline (Biomycin®, LA-200®,<br />

Tetradure®, etc) and Lutalyse® (which can help to speed<br />

expulsion of the placenta). If the cow is depressed or dehydrated<br />

it will be necessary to have your veterinarian examine<br />

and treat the cow. <strong>The</strong>y will probably flush the uterus as well<br />

as give you advice on other drugs to use over the next 5-7<br />

days. Always seek your veterinarian’s advise on treating<br />

cows with retained placenta as the condition can deteriorate<br />

into a life-threatening one in a very short period of time. It<br />

is usually not necessary to manually remove the placenta;<br />

however, your veterinarian can advise you better after examining<br />

the animal. It is important to understand that there is<br />

no single course of treatment that will be safe and effective<br />

in every circumstance; thus your veterinarian’s advise will<br />

be crucial to success.<br />

Most of the drugs that are useful to treat a cow or<br />

heifer with retained placenta are not labeled for this condition.<br />

<strong>The</strong>refore, these drugs are used in an EXTRALABEL<br />

manner and will REQUIRE one or more PRESCRIPTIONS<br />

from your veterinarian for this purpose. Also, there may be<br />

an extended withdrawal time for these drugs that will have<br />

to be adhered to. Additionally, if you have more than 1% of<br />

your cattle with retained placenta, you should seek professional<br />

help to prevent this problem.<br />

How can I prevent retained placenta problems?<br />

Since there are many causes of retained placenta, there<br />

is no simple answer. Some of the obvious answers include:<br />

(1) don’t allow cows to get too thin or too fat before calving,<br />

(2) reduce stress near calving as much as possible, (3) prevent<br />

exposure to pine needles, juniper trees, and pine trees<br />

(particularly Ponderosa Pines) before calving, (4) make sure<br />

your trace mineral and vitamin supplementation program<br />

is adequate, (5) prevent Foothill Abortion problems, and<br />

(6) maintain a sound vaccination program to minimize the<br />

chance of viral or bacterial abortions.<br />

Because calving problems often result in retained placenta,<br />

it is important to consider the appropriate selection<br />

of genetics for your herd as a part of prevention. One of the<br />

useful tools is birth weight EPD’s. Lower birth weights will<br />

decrease calving problems IF all other factors are equal.<br />

However, it is also important to remember that big cows<br />

with big pelvic canals can have big calves easily. So select<br />

bulls with birth weight EPD’s in keeping with your herd.<br />

Also, remember to look at the bull’s actual birth weight data<br />

and remember that the birth weight EPD numbers are not the<br />

same between breeds. One breed can have a bull calf with<br />

a birth weight of 100 pounds and a birth weight EPD of 1.0<br />

while another breed can have a bull calf with a birth weight<br />

of 80 pounds and a birth weight EPD of 5.0. Obviously, the<br />

second bull will tend to have calves with lower birth weights<br />

IF all other factors are equal. Another tool available is pelvic<br />

measurements in yearling heifers. <strong>The</strong> value of this tool is<br />

to cull replacement heifers with small pelvic canals before<br />

breeding for the first time. Regarding birth weights, it is<br />

important to remember that the cow or heifer has 60% of<br />

the “input” into how large the calf is going to be. <strong>The</strong>refore,<br />

genetic selection of the cowherd has more impact than the<br />

one time selection of the bulls.<br />

If you don’t have problems with retained placenta, that<br />

is excellent. If you do, there are a number of important items<br />

you will need to consider and discuss with your veterinarian.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 15


By Joe Guild<br />

Missing the Brush<br />

You must think me very romantic<br />

You see me as cowboy<br />

You see it’s not from<br />

unused to toil and strife<br />

I’m usually out there riding<br />

living a dreamed-of life<br />

You can hear my spurs a jingling<br />

see my horse’s breath<br />

You can hear the cattle lowing<br />

and the hawk’s cry from above<br />

You must think what a lucky guy<br />

living a life to love<br />

<strong>The</strong>re’s a big broad sky above him<br />

He’s humming a happy tune<br />

the whole West is his living room<br />

Even when its snowing<br />

When the heat’s too hot to breathe<br />

He’s such a fortunate fella<br />

always an ace hidden up his sleeve<br />

mounted up with rope in hand<br />

You think of the ranch and the spaces<br />

filled up with cows and brush<br />

as you sit there<br />

in your office waiting<br />

for a vacation created rush<br />

And maybe there’s a bit of envy<br />

jealousy grabs your mind<br />

as you think of me a thought or two unkind<br />

But before you do that<br />

there are some things I’d like you to know<br />

It ain’t all brush and horses<br />

with sweet smells after a rain<br />

<strong>The</strong>re’s a whole lot<br />

of work and heartache<br />

tears and sorrow and pain<br />

the work of the cowboy<br />

makes me older than my years<br />

It’s from the din and the crash<br />

of the battles<br />

in halls and courts and town<br />

that frustrates the modern rancher<br />

that seeks to bring him down<br />

It’s the meetings discussions and discourse<br />

as he fight to keep his ranch<br />

with the people who don’t understand him<br />

whose goal is to see him just die<br />

This is the thing I think about<br />

trying to deflect the crush<br />

sitting here in another meeting<br />

missing the smell of the brush.<br />

All rights reserved<br />

I wish to express my sincere thanks to the editorial staff of your magazine as<br />

well as to Joe Guild for the kind words about my father, Bob Wilson, in this month’s<br />

magazine (March <strong>2008</strong> issue, pg. 22). It has been circulated throughout my family and<br />

we were all deeply touched. It has been comforting to hear how well respected and admired<br />

my Dad was within the agriculture industry he loved so dearly. Thanks again.<br />

Sincerely,<br />

Brandon Wilson<br />

I just wanted to thank you for the tribute to my brother, Bob Wilson, that was in<br />

your magazine. My mom received a copy of that from a cousin and was very blessed<br />

by it, as were the rest of the family. Bob’s death was so unexpected and we are all still<br />

reeling from it. He was a vital part of our family and our world. Words cannot express<br />

the appreciation for the outpouring of love and compassion that we have received from<br />

the people who knew him. Thanks again.<br />

Judy Gossett, Mountain Home, Idaho<br />

16 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 17


Environmental Priorities<br />

Walker River Basin Research Study:<br />

Staci Emm, Extension Educator<br />

Don Breazeale, Extension Educator<br />

Marilyn Smith, Area Specialist<br />

This is the sixth fact sheet in a series describing a research study of water right<br />

owners in the Walker River Basin. <strong>The</strong> previous fact sheets described: 1) the objectives<br />

and methodology of the study; (FS-04-49) 2) farming and ranching operations<br />

and demographic characteristics of respondents (FS-04-60); 3) attitudes toward<br />

Walker Lake (FS-05-37); 4) attitudes of water right owners concerning their willingness<br />

to sell or lease decree water rights (FS-05-54); and 5) attitudes of selected Walker<br />

River Basin water right owners concerning their willingness to sell or lease storage<br />

water rights (FS-05-55). This sixth and final fact sheet compares the perceptions and<br />

attitudes of selected Walker River Basin water right owners on environmental priorities<br />

within the basin.<br />

Introduction<br />

<strong>The</strong> Walker River Basin, running from the eastern slopes of the Sierras in<br />

California to a desert lake in Nevada, has been the source of major controversy for<br />

farmers, ranchers, environmentalists, Indian Tribes and federal/state agencies for<br />

decades. <strong>The</strong> Walker River faces the same fate of other rivers just like it in the West.<br />

<strong>The</strong> demand for water is never-ending, and conflict arises based on the allocation<br />

of water and its right of use. <strong>The</strong> challenge for those involved is to understand the<br />

lifestyle, custom and culture of every community, individual and species affected by<br />

water use in the Walker River Basin.<br />

A six-page, 38 item, questionnaire was developed in cooperation with the Mono<br />

County, Smith Valley and Mason Valley Conservation Districts. Due to the small<br />

geographic survey area, high agriculture use areas were randomly targeted within<br />

the Walker River Basin using “Area Frames” (Salant and Dillman, 1994). Collection<br />

of survey data began on June 28, 2003 with the Walker River Indian Reservation<br />

and was completed on September 7, 2003 in the Smith Valley area. Due to the unavailability<br />

of agriculture use data and time constraints, the Bridgeport area was not<br />

randomly surveyed. <strong>The</strong>re were 139 individuals contacted out the possible 520 using<br />

the variable of selected high agriculture use areas described above. Twenty-three<br />

individuals declined to participate in the study and 116 individuals completed the<br />

survey. (Emm, 2003)<br />

Environmental Priorities<br />

One of the objectives of this research study was to compare the environmental<br />

priorities within the basin to the perceptions and attitudes of selected Walker River<br />

Basin water right owners. <strong>The</strong> survey questionnaire identified 11 different priorities<br />

and asked respondents if they were important or unimportant. <strong>The</strong> 11 identified priorities<br />

included (1)benefits of agriculture production; (2) Artesia Lake; (3) Lahontan<br />

Cutthroat Trout fishery; (4) Brown Trout/Rainbow Trout fishery; (5) open space (in<br />

terms of development); (6) outdoor recreation; (7) Walker River water quality; (8)<br />

economy of area communities; (9) Mason Valley wildlife management area; (10)<br />

riparian areas; and (11) maintaining custom and culture of area communities. Graph<br />

1 show the percentages concerning the topics that were rated the most important or<br />

highest rated priorities. Benefits of agriculture were the highest rated priority at 95%<br />

followed by the economy of area communities at 81%. Graph 2 shows the percentages<br />

for the topics that were rated the least important or lowest rated priorities. Forty-nine<br />

percent of the respondents reported that Artesia Lake was not important while 45%<br />

said Lahontan Cutthroat Trout and 30% said Brown/Rainbow Trout fisheries were<br />

not important.<br />

Fisheries<br />

<strong>The</strong>re were two items in the survey questionnaire that listed the Lahontan Cutthroat<br />

Trout and the Rainbow Trout/Brown Trout fisheries. Respondents were asked<br />

to rate the importance of these fisheries. Findings indicate there were differences<br />

among responses from the three different geographical areas, the Walker River Indian<br />

Reservation (WRIR), Mason Valley/Smith Valley (MV/SV), and Multiple that represented<br />

Antelope Valley, Bridgeport Valley and those that own water rights in more<br />

than one area of the basin. Overall, 45.1% of the respondents felt that the Lahontan<br />

Cutthroat Trout were unimportant while 29.2% felt they were important and 25.7<br />

percent were undecided. Refer to Graph 3 for a percentage breakdown by area. Additionally,<br />

30.1% of respondents felt the Brown Trout/Rainbow Trout fisheries were<br />

Graph 1: Walker River Basin Research Study:<br />

Percentage of Group Priorities that were Most Important<br />

Maintaining Custom and Culture of Communities<br />

Riparian Area<br />

Mason Valley Wildlife Management Area<br />

Economy of Communities<br />

Walker River Water Quality<br />

Outdoor Recreation<br />

Open Space<br />

Brown/Rainbow Trout<br />

Lahontan Cutthroat Trout<br />

Artesia Lake<br />

Benefits of Agriculture<br />

22<br />

29<br />

35<br />

40<br />

38<br />

44<br />

43<br />

0 20 40 60 80 100<br />

Percentage<br />

62<br />

69<br />

81<br />

95<br />

18 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Graph 2: Walker River Basin Research Study:<br />

Percentage of Group Priorities that were Not Important<br />

unimportant, while 38.1% felt it was important,<br />

and 31.9% were undecided. Graph 4 illustrates a<br />

percentage breakdown by area.<br />

Conclusions<br />

This research study was conducted to identify<br />

commonalities and differences that existed<br />

between those individuals that actually own the<br />

right of use of water in the Walker River Basin in<br />

an effort to better understand viewpoints of this<br />

group of people. This report describes one group<br />

of water users. This research study is not intended<br />

to favor one side or another, but rather seek to<br />

measure attitudes and opinions of the groups that<br />

use Walker River water. <strong>The</strong> respondents in this<br />

research study rated 11 identified environmental<br />

priorities. <strong>The</strong> benefits of agriculture and the<br />

economy of area communities were the most<br />

important environmental priorities in this study<br />

followed closely by Walker River water quality.<br />

Respondents also identified the least important<br />

environmental priorities. Respondents<br />

reported that Artesia Lake, fisheries and Mason<br />

Valley Wildlife Management Area were the least<br />

important priorities. However, it must be noted<br />

that the “not important” category was selected<br />

by less than 50% of respondents. This means that<br />

more than half of the respondents were either undecided<br />

or felt it was an important priority.<br />

<strong>The</strong>re were differences found between the<br />

geographical areas concerning perceptions and<br />

attitudes involving fisheries. This may be a reflection<br />

of the fisheries that are located in each area.<br />

For example, Lahontan Cutthroat Trout are found<br />

at the lower end of the basin in Walker Lake and<br />

the lower part of the Walker River. <strong>The</strong> Brown<br />

/Rainbow Trout fisheries are in the headwaters<br />

(Multiple) area of the system and in the upper<br />

reaches of the Walker River. Despite these geographical<br />

differences, some respondents were still<br />

undecided as to whether or not fisheries were an<br />

Maintaining Custom and Culture of Communities<br />

Riparian Areas<br />

Mason Valley Wildlife Management Area<br />

Economy of Communities<br />

Walker River Water Quality<br />

Outdoor Recreation<br />

Open Space<br />

Brown/Rainbow Trout<br />

Lahontan Cutthroat Trout<br />

Artesia Lake<br />

Benefits of Agriculture<br />

important environmental priority.<br />

This research information may be used as one of<br />

several sources in trying to reach potential solutions<br />

for complex environmental questions regarding the<br />

Walker River Basin. This study identifies the differences<br />

and commonalities among the respondents concerning<br />

environmental priorities. <strong>The</strong> authors hope<br />

that the information will be useful for those seeking<br />

to resolve environmental conflicts through the consideration<br />

of different view points. It has been shown<br />

that decisions made through a collaborative process<br />

are more likely to be implemented (Singletary, Ball,<br />

Rebori, UNCE SP-00-04) One step in the collaborative<br />

process is to understand the views and values of<br />

others in an effort to find common ground. This data<br />

is provided for that purpose as discussions continue<br />

regarding use of water in the Walker River Basin.<br />

2<br />

6<br />

6<br />

17<br />

22<br />

17<br />

31<br />

25<br />

30<br />

45<br />

49<br />

0 20 40 60 80 100<br />

References<br />

Percentage<br />

California Department of Water Resources. 1992. Walker<br />

River Atlas. Sacramento, CA. State of California,<br />

Department of Water Resources.<br />

Emm, S. 2003. Perceptions and Attitudes of Randomly<br />

Chosen Agriculture Water Right Owners in Selected<br />

Areas of the Walker River Basin Toward Walker Lake.<br />

M.A. <strong>The</strong>sis, Colorado State University.<br />

Salant, P. and Dillman, D.A., 1994. How to Conduct Your<br />

Own Survey. John Wiley & Sons, Inc. New York.<br />

Singletary. 2005. Collaborative Approaches and Communication<br />

Skills for Addressing Water Disputes.<br />

UNR. University of Nevada Fact Sheet 05-24.<br />

Singletary, L., A. Ball, and M. Rebori. 2000. Managing<br />

Natural Resource Disputes. University of Nevada<br />

Cooperative Extension. SP-00-04.<br />

Graph 3: Walker River Basin Research Study:<br />

Importance of Lahontan Cutthroat Trout<br />

Graph 4: Walker River Basin Research Study:<br />

Importance of Brown Trout/Rainbow Trout<br />

100<br />

100<br />

Percentage<br />

80<br />

60<br />

40<br />

20<br />

Important<br />

Undecided<br />

Not Important<br />

Percentage<br />

80<br />

60<br />

40<br />

20<br />

Important<br />

Undecided<br />

Not Important<br />

0<br />

WRIR MV/SV Multiple<br />

0<br />

WRIR MV/SV Multiple<br />

<strong>The</strong> Walker River Indian Reservation is WRIR. Mason Valley and Smith Valley is MV/SV. Multiple represents Antelope Valley, Bridgeport Valley<br />

and those that own water rights in more than one area of the basin.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 19


Range Plants for the <strong>Rancher</strong><br />

By Paul T. Tueller, Ph.D. Certified Rangeland Consultant<br />

Perennial<br />

grasses<br />

tend to be the most<br />

important species of forage<br />

plants on our rangelands.<br />

This month I describe another<br />

grass, Saltgrass (Distichlis<br />

spicata (L.) Greene),<br />

sometimes referred to as<br />

inland saltgrass. Note the L.<br />

behind the scientific name<br />

indicating that this species<br />

was named by Carolus Linnaeus<br />

the famous Swedish<br />

botanist who set out to<br />

name all the plants in<br />

the world. He did not<br />

quite accomplish this<br />

task but made a gallant<br />

attempt. <strong>The</strong>n<br />

Greene was found<br />

to have previously<br />

named this species<br />

and so his name takes<br />

precedence over Linnaeus<br />

in the naming of<br />

this plant and so it goes<br />

in the world of systematic<br />

botany.<br />

Salt grass is a straw-colored<br />

short warm-season native perennial<br />

grass and is found in many locations throughout Nevada primarily on moist<br />

alkaline or saline soils with shallow water tables. Saltgrass grows from the low<br />

valley bottoms to the middle sagebrush grass zone. It is most common in wetlands<br />

associated with broad, flat valleys and basins, in swales, on the margins of ponds,<br />

lakes and reservoirs, and in seepage areas. <strong>The</strong> elevation range is between 2500<br />

and 6000 feet, and rainfall from 8 to 14 inches. It is quite resistant to fire and<br />

trampling. Often if is found growing in pure stands but may be found with other<br />

salt-tolerant grasses such as alkali sacaton. It is a sod-forming short grass with<br />

vigorous, creeping, scaley underground stems. <strong>The</strong> culms are decumbent to erect<br />

Saltgrass<br />

(10-40 cm tall). With rather short internodes. <strong>The</strong> rather stiff leaf blades are sharp,<br />

folded or inrolled for part of their length.<br />

Saltgrass has several adaptations to its habitat. Salt glands on the leaves<br />

extrude salt, allowing the plants to utilize salty water. It can survive flooding and<br />

heavy saturated soils if the leaves are exposed to air, allowing air to be moved<br />

from the leaves to the roots through a series of interconnected passages. <strong>The</strong><br />

sharp-pointed scaly rhizomes effectively push through heavy clay soils, allowing<br />

saltgrass to colonize areas less favorable for seedling establishment.<br />

<strong>The</strong>re are both female and male plants. Thus we say the species is dioecious.<br />

<strong>The</strong> inflorescence is a panicle from 1-7 cm long with short pedicels. <strong>The</strong><br />

male spikelets have eight- to 15-flowers and are from 3/8 to 1 inch long. <strong>The</strong><br />

female spikelets are mostly seven-or nine-flowered from 1/4 to 5/8 inch long. <strong>The</strong><br />

glumes, or bracts around the flowers, are unequal, acute, blabrous (no hairs) with<br />

no awns.<br />

Saltgrass has little forage value, but is grazed when better grasses are not<br />

available. <strong>The</strong> foliage tends to be rather harsh and tough which reduces palatability.<br />

<strong>The</strong> sharp pointed blades may discourage grazing. On good sites this grass<br />

is cut for hay and yields from 1/2 to 1 ton per acre. This grass begins growth in<br />

<strong>April</strong> and seed stalks appear 6 to 12 inches high from July to September. It should<br />

be grazed during early growth stages when it is more palatable to livestock.<br />

Small mammals and birds use saltgrass for cover, nesting, as well as eating the<br />

rootstocks and seeds<br />

Growing where it does, on subirrigated alkali flats or near seeps and springs,<br />

saltgrass can generally be used to best advantage during the spring and fall<br />

drought periods when most upland grasses are dry. This short grass sod protects<br />

itself from overuse by growing close to the ground and increases fast as the better<br />

grasses are damaged by close grazing. It has been found that rumen compaction<br />

may develop if cattle are allowed to graze exclusively on this species in fall or<br />

winter. Although this grass is not a high producer it can be an important forage<br />

plant if you have considerable low land high in salt and alkali on your ranch.<br />

20 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


SOCIETY FOR RANGE MANAGEMENT<br />

Keeping Water on the Land Longer<br />

Water is the limiting factor for plant growth in the Great Basin. After<br />

warm spring temperatures allow plants to grow, they continue to<br />

grow until the soil moisture dries up. <strong>The</strong> longer water remains stored in the soil,<br />

the longer plants grow, increasing both above and below-ground plant material.<br />

In ever-wet riparian areas, plants grow throughout the summer. Riparian plants<br />

grow longer if the water from precipitation or snowmelt gets stored in an aquifer<br />

to be released as spring and stream flows. On any watershed, precipitation is the<br />

number one factor in forage production. It is unfortunate that there is little or<br />

nothing we can do to increase precipitation.<br />

What we can influence is getting water into the ground. On uplands, roots in the soil<br />

provide the organic matter for soil structure and porosity. Above ground plant parts provide<br />

the solar panels to grow the roots and slow the impact of moving water. Slowing the<br />

movement of water allows time for it to soak into the soil. Thus, there is a three-way link<br />

among grazing for plant health, (more above and below-ground plant production) regrowth<br />

after grazing, and getting more water into the soil. Water that runs off and flows out of the<br />

watershed in the winter or early spring, or in a flood, creates risk but provides little or no<br />

benefit. <strong>The</strong> job of a watershed (or more descriptively, a water catchment) is to capture,<br />

store, and safely release the water from precipitation. Areas that control the rate and the<br />

effects of water flow the most on a catchment are the riparian areas. How riparian areas<br />

function to keep water on the land longer depends on their setting in the watershed. How<br />

well they do this depends on their vegetation (type, amount, and vigor), including woody<br />

debris in some places, and their form, including their floodplain in some places.<br />

<strong>The</strong> physical functionality of riparian areas is a foundational keystone for ranch operations.<br />

Properly functioning riparian areas are critical to the ranch’s economic viability. Not<br />

only does keeping water on the land longer improve forage quantity and quality (increasing<br />

livestock productivity), it increases resilience and stability of the watershed through the<br />

years, and reduces flood damage. It also decreases the potential for conflict with agencies<br />

and/or others who care about riparian areas for a long list of reasons. <strong>Rancher</strong>s have many<br />

opportunities for successful riparian management. <strong>The</strong> more successful ranchers are in<br />

managing riparian areas, the less other people will try to force them to manage differently.<br />

During settlement, ranches were usually located where water was available to irrigate<br />

good soil, soil the stream had been depositing slowly for thousands of years. In most valleys<br />

the stream builds a floodplain with meanders that slowly sweep down the valley as<br />

the stream swings back and forth across the valley. As the stream moves, it deposits sediment<br />

on the point bars during high water. Sediment deposits keep pace with erosion on the<br />

outside of the meanders if those banks are held together by deep dense root systems. As<br />

riparian plants colonize (occupy) the sediment, new vegetation captures more sediment by<br />

slowing the velocity of high waters. Roughness from rocks, bends, and vegetation acts like<br />

a brake and meanders act like switchbacks on a mountain road, decreasing the slope. <strong>The</strong>se<br />

features decrease the speed of flowing water so that it doesn’t crash into banks with such<br />

force that it tears them up and washes them away. Slowing water in a thin sheet across a<br />

broad floodplain also allows deposition of a thin layer of fertile soils while the soil below<br />

becomes charged with water stored in a “sponge”. Far more water goes into the aquifer<br />

when water flows across a floodplain than if the same flow is contained in a creek that has<br />

grown too deep from erosion in past high waters. Today many floodplains rarely have the<br />

opportunity to soak in the water of annual high flows in places as they once did in most<br />

years. We are too late to prevent channel erosion that has already happened. Fortunately,<br />

streams recover. We can work with their natural tendencies for restoration once we understand<br />

what creeks and riparian areas do to function properly. More importantly, we can<br />

prevent the unraveling of areas at risk.<br />

<strong>The</strong> Creeks and Communities Team works with people all over Nevada to recognize<br />

opportunities to maintain and improve their creeks and riparian areas. We work with local<br />

people to help them develop their own solutions to unique challenges. <strong>The</strong> team includes<br />

people from many walks of life including ranching, land management agencies, education,<br />

etc. None of us is as smart alone as when we think as part of an interdisciplinary team. Our<br />

By Sherman Swanson 1 Gary McCuin 2 and Kent McAdoo 3<br />

Creeks and Communities Team represents many disciplines, including hydrology, soils,<br />

range or plant ecology, and fish or wildlife biology. We have found that generally people<br />

come together in a community and work proactively together when they understand and<br />

focus on the physical functioning of their riparian areas. Even if people disagree about<br />

riparian values, they can agree about physical functions. <strong>The</strong>refore, one of the first things<br />

we teach is riparian proper functioning condition assessment. Riparian areas function<br />

properly 4 when adequate vegetation, landform, and large woody debris are present to:<br />

• dissipate stream energy associated with high waterflow, thereby reducing erosion<br />

and improving water quality;<br />

• filter sediment, capture bedload, and aid floodplain development;<br />

• improve water retention and ground-water recharge;<br />

• develop root masses that stabilize streambanks against cutting action;<br />

• develop diverse ponding and channel characteristics to provide the habitat and<br />

water depth, duration, and temperature necessary for fish production, waterfowl breeding,<br />

and other uses;<br />

• support greater biodiversity.<br />

All these functions differ from place to place. <strong>The</strong> type and amount of vegetation,<br />

landform, and woody debris needed for riparian functions also varies as do the specific<br />

benefits provided by the functions. This makes proper functioning condition tremendously<br />

flexible and useful, but not always easy to understand. We have two classes scheduled this<br />

spring. <strong>April</strong> 15 & 16 in Pine Valley, south of Carlin, NV and May 21 & 22 in Bridgeport,<br />

CA. More classes can be scheduled as needed. <strong>The</strong> classes and instructional materials are<br />

free, and you are invited to come and learn as well as to add your thoughts, especially when<br />

we go look at creeks and springs.<br />

Our Team does not want to be judgmental. We do want to help put you in charge of<br />

your creek in a positive way. We realize that your real estate value may eventually increase<br />

but emphasize that your family gets to enjoy the benefits of a functioning riparian<br />

system every day. We all believe in private property rights. We also recognize that what a<br />

neighbor does with his water and creek may affect your water, your part of the creek, and<br />

your ability to make a living. To be a good neighbor, people should take time to be careful<br />

about their creek. To be a community of neighbors, we often take time to work together to<br />

understand the creek, to be understood about the creek, and to find win-win solutions for<br />

priority problems in the creek.<br />

Focusing on the physical functioning of riparian areas is working within your sphere<br />

of influence and for many it ought to be their center of focus in their watershed. While<br />

floods can be a real problem, floods can also be beneficial. Even minor floods sometimes<br />

tear the heart out of beautiful ranches, leaving a deep gully and an inability for the ranch<br />

to economically irrigate once valuable meadows. Yet, some dam-break events have hardly<br />

left a mark downstream.<br />

Since we can do little to increase precipitation, we must take advantage of opportunities<br />

to increase the retention of precipitation to support plants and animals for a longer<br />

period. By influencing the movement of water we can improve infiltration of water into<br />

the soil, reduce accelerated erosion (particularly in the wrong places), or manage sediment<br />

deposition for stream recovery. Knowing what will be effective begins with understanding<br />

the stream’s need for physical functions and developing an ability to assess functionality.<br />

<strong>The</strong>n managers can select strategies to target the management needed, and monitoring<br />

can focus on specific areas and questions. We hope to see you soon at a Riparian Proper<br />

Functioning Condition Assessment Class near you.<br />

1<br />

Range Extension Specialist, University of Nevada, Reno – College of Agriculture, Biotechnology, and<br />

Natural Resources – Department of Natural Resources and Environmental Science. sswanson@cabnr.<br />

unr.edu ph 775-784-4057<br />

2<br />

Eureka County Educator, University of Nevada Cooperative Extension<br />

3<br />

Area Natural Resources Specialist, University of Nevada Cooperative Extension<br />

4<br />

Prichard, D., H. Barrett, J. Cagney, R. Clark, J. Fogg, K. Gebhardt, P.L. Hansen, B. Mitchell, and D. Tippy.<br />

1993. Riparian area management—process for assessing proper functioning condition. TR 1737-9. USDI,<br />

Bureau of Land Management - Service Center, Denver, CO. 60 p.<br />

<strong>The</strong> Society for Range Management (SRM) is “the professional society dedicated to supporting persons who work with rangelands and have a commitment to their sustainable use.” SRM’s members are ranchers,<br />

land managers, scientists, educators, students, conservationists – a diverse membership guided by a professional code of ethics and unified by a strong land ethic. This series of articles is dedicated to connecting<br />

the science of range management with the art, by applied science on the ground in Nevada. Articles are the opinion of the author and may not be an official position of SRM. Further information and a link to submit<br />

suggestions or questions are available at the Nevada Section website at http://www.ag.unr.edu/nsrm/. SRM’s main webpage is www.rangelands.org. We welcome your comments.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 21


Upcoming Workshops<br />

Offered by University of Nevada<br />

Cooperative Extension and Partners<br />

Do you need more information about invasive weed identification and control? Do<br />

you need training for restricted use pesticide/herbicide certification? Would you like to<br />

improve the functionality of your streams and springs (riparian areas) to keep water on<br />

the land longer for livestock, wildlife, and/or other uses? Would you like information<br />

on how to protect your property from wildfire? Need more information on protecting<br />

your alfalfa or landscape plantings from ground squirrels, gophers, or voles? Do you<br />

have teenagers who are interested in ranching or natural resources and want practical<br />

training? Would you like more information on how to manage livestock and rangeland<br />

vegetation more effectively? Need details about monitoring your livestock allotment? If<br />

you have answered “yes” to any of the above questions, please consider attending any<br />

of the pertinent educational events described below.<br />

From Mid-<strong>April</strong> through late June, the University of Nevada Cooperative Extension,<br />

in cooperation with several other partners, is offering a variety of workshops and<br />

field trips. <strong>The</strong>se educational opportunities are listed chronologically below, along with<br />

contact information for more details.<br />

<strong>April</strong> 15 – 16: Riparian Proper Functioning Condition Workshop, at Pine Valley<br />

Volunteer Fire Station (see article in this issue of <strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong>).<br />

Includes field trips.<br />

Contacts: Sherm Swanson (swanson@cabnr.unr.edu, ph. 775-784-4057) or Kent<br />

McAdoo (mcadook@unce.unr.edu, ph. 775-138-1251).<br />

May 6 – 8: Elko County Weed Extravaganza, at Elko Convention Center, Elko, NV.<br />

Includes Weed Summit (May 6), Pesticide Applicator Training (May 7), and testing<br />

for restricted use pesticide/herbicide certification (May 8).<br />

Contacts: Kent McAdoo (mcadook@unce.unr.edu, ph. 775-138-1251) or Eleanor<br />

O’Donnell (Eleanor.Odonnell@nv.nacdnet.net, ph. 775-8431-ext. 101).<br />

May 15 – 17: Elko Fire Fair, at Elko Convention Center, Elko, NV. Includes Defensible<br />

Space (May 15), Great Basin Fire Ecology and Vegetation Management<br />

(May 16), and field trips (May 17).<br />

Contacts: Kent McAdoo (mcadook@unce.unr.edu, ph. 775-138-1251) or Dylan<br />

Rader (Dylan_Rader@blm.gov, ph. 753-0200).<br />

May 21-22: Riparian Proper Functioning Condition Workshop, Bridgeport, CA<br />

(see article in this issue of <strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong>). Includes field trips.<br />

Contacts: Sherm Swanson (swanson@cabnr.unr.edu, ph. 775-784-4057) or Kent<br />

McAdoo (mcadook@unce.unr.edu, ph. 775-138-1251).<br />

May 24: Vertebrate Pest Management Workshop (emphasis rodents), tba Great<br />

Basin College Campus, Elko, NV.<br />

Contact: Jay Paxson (paxsonj@unce.unr.edu, ph. 775-738-4722).<br />

June 6 – 7: Using Livestock to Control Cheatgrass – Nevada Section Society for<br />

Range Management Summer Tour, at University of Nevada Gund Ranch in<br />

Grass Valley north of Austin, NV.<br />

Contacts: Ken Conley (kconley@cabnr.unr.edu, ph. 775-964-2026) or Gary Mc-<br />

Cuin (mccuing@unce.unr.edu, ph. 775-237-5326).<br />

June 15 – 21: Nevada Youth Range Camp (for kids age 14 – 18 yrs) – Big Creek<br />

Campground 12 miles south of Austin, NV (see article in this issue of <strong>The</strong> <strong>Progressive</strong><br />

<strong>Rancher</strong>).<br />

Contacts: Kent McAdoo (mcadook@unce.unr.edu, ph. 775-738-1251); Brad<br />

Schultz (schultzb@unce.unr.edu, ph. 775-623-6304); or Sherm Swanson (swanson@cabnr.unr.edu,<br />

ph. 775-784-4057).<br />

June 25 – 26: Range Management School & Rangeland Monitoring for Permittees,<br />

Wells Rural Electric Building, Wells, NV. Includes field trip to nearby locations.<br />

Contacts: Kent McAdoo (mcadook@unce.unr.edu, ph. 775-138-1251) or Ron<br />

Torell (torellr@unce.unr.edu, ph. 775-738-1721).<br />

Apply Now for Range Camp<br />

Caliente, Nev., March 6 — Applications are now being accepted from high school<br />

students to attend the Nevada Youth Range Camp to be held June 15-21 at the U.S. Forest<br />

Service’s Big Creek Campground in central Nevada. Applications must be postmarked<br />

by <strong>April</strong> 28.<br />

“Range Camp is a teenager’s best opportunity to learn about Nevada’s desert and<br />

mountain rangelands,” said Jim Gatzke, youth camp coordinator. <strong>The</strong> Society for Range<br />

Management operates the week-long camp for 14-18 year olds from Nevada and eastern<br />

California.<br />

Campers will have the opportunity to learn from range management professionals<br />

who are knowledgeable in the ecology and management of the Great Basin’s desert and<br />

mountain rangelands. Students learn basic surveying and map reading, identification<br />

and importance of rangeland plants, evaluation of sagebrush and woodland ecosystems,<br />

wildlife surveying techniques, evaluation of stream health, and many other topics related<br />

to rangelands. While the camp is educational, it also offers an enjoyable, outdoor<br />

experience with activities such as swimming, fishing, hiking, volleyball, horseshoes,<br />

campfires and photography.<br />

Interested students must submit an application, health form, and letter of recommendation<br />

from a qualified adult. <strong>The</strong> cost to attend Range Camp is $150, which<br />

includes meals and camp activities. Applicants can be sponsored to attend Range<br />

Camp by contacting their local conservation district or other organizations. Forms and<br />

information can be found on the Nevada Youth Range Camp Web site at http://www.<br />

ag.unr.edu/nsrm/camp.html, or by contacting Jim Gatzke at (775) 726-3101 or james.<br />

gatzke@nv.usda.gov.<br />

Completed applications with enclosures can be mailed to NV Youth Range Camp,<br />

c/o USDA NRCS, PO Box 8, Caliente, NV 89008; or can be e-mailed to Gatzke. If sent<br />

by e-mail, letters of recommendation must be on the adult’s official letterhead or must<br />

be a scanned copy of the adult’s letter and signature. Applications must be postmarked<br />

or emailed by Monday, <strong>April</strong> 28, <strong>2008</strong>. Approved applicants will be notified within two<br />

weeks.<br />

Camp is held every June at the US Forest Service Big Creek Campground in central<br />

Nevada’s Toiyabe Mountain Range. <strong>The</strong> Toiyabes are one of Nevada’s most impressive<br />

mountain ranges with several peaks over 10,000 feet in elevation. June is an ideal time<br />

to be in the Toiyabes when numerous wildflowers are in bloom and the vegetation is<br />

green from the recent snowmelt.<br />

NDOW Seeks<br />

Information on<br />

Ducks Left To Waste<br />

$<br />

500 Reward Offered<br />

Nevada Department of Wildlife game wardens are seeking any tips or information<br />

on fourteen ducks found killed and left to waste near Gardnerville<br />

Ranchos on Wednesday.<br />

None of the ducks were field cleaned and several were still attached to a duck<br />

strap that was also abandoned.<br />

“We need the public’s help in cases like these,” said Reid Varble, the game<br />

warden stationed in Gardnerville. “This crime really disgusts me. <strong>The</strong>re is no<br />

reason to let meat rot and take these birds from sportsmen and taxpayers.”<br />

Operation Game Thief (OGT) is offering a reward of $500 for information on<br />

this crime. Anyone with information can contact OGT at (800) 992-3030. Calls<br />

will remain anonymous.<br />

<strong>The</strong> Nevada Department of Wildlife (NDOW) protects, restores and manages<br />

fish and wildlife, promotes fishing, hunting, and boating safety. NDOW’s wildlife<br />

and habitat conservation efforts are primarily funded by sportsmen’s license<br />

and conservation fees and a federal surcharge on hunting and fishing gear. Support<br />

wildlife and habitat conservation in Nevada by purchasing a hunting, fishing,<br />

or combination license. For more information, visit www.ndow.org.<br />

22 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Bighorn Sheep Die-off In Hay’s<br />

Canyon Range<br />

<strong>The</strong> Nevada Department of Wildlife (NDOW) has been investigating an apparent<br />

bighorn sheep die off in the Hay’s Canyon Range, a chain of mountains in northwestern<br />

Nevada. <strong>The</strong> news of a possible disease event in this area came from a 2007 bighorn sheep<br />

tag-holder after the hunter observed what appeared to be a sick ewe that was found dead a<br />

few hours later.<br />

NDOW game wardens retrieved the carcass, which was submitted for veterinary diagnostic<br />

work-up and a thorough necropsy examination. <strong>The</strong> results of the examination,<br />

backed up by various laboratory results, confirmed that the ewe died from severe bacterial<br />

pneumonia.<br />

ith funding from Nevada Bighorns Unlimited (NBU) NDOW performed a follow-up<br />

aerial survey of the Hay’s Canyon area immediately following the discovery of the first<br />

dead ewe and only seven live sheep were observed. Increasingly intensive ground surveys<br />

in October and November followed. NDOW biologists and NBU members were able to<br />

locate several decomposed carcasses as well as several sick bighorn sheep. A number of<br />

samples were obtained from both sick and dead animals. As expected, bacterial pneumonia<br />

was identified in all animals.<br />

All evidence gathered in the fall of 2007 pointed to a die-off occurring in the area and<br />

a second helicopter survey was conducted by NDOW in mid-November covering the entire<br />

ridge system and western slope of the Hay’s Canyon Range. <strong>The</strong> survey turned up more<br />

carcasses and only two bighorn were seen alive. Several bighorn observed alive during the<br />

initial helicopter survey in October were later found dead near or adjacent to water sources.<br />

Additional ground surveys failed to locate any live bighorn.<br />

Based on veterinary findings and survey results, NDOW is convinced that a major disease<br />

event has seriously impacted the Hay’s Canyon bighorn population. NDOW biologists<br />

are hopeful that a small number of bighorn survived this catastrophic disease event - some<br />

Agreement Seeks Thriving<br />

Wildlife, Productive Land<br />

Nevada’s rangeland is an open playground for wildlife viewing, hunting, and other<br />

recreationists. It is also a workplace for ranchers: sheep, cattle, and goats dine there. A new<br />

agreement among the Nevada Department of Wildlife (NDOW), the Nevada Department<br />

of Agriculture (NDOA), and the University of Nevada, Reno outlines goals towards understanding<br />

“disease events,” such as major wildlife die-offs, and towards effective rangeland<br />

management to benefit both livestock and wildlife.<br />

“Domestic livestock and wildlife both benefit the economy of Nevada and are important<br />

to the cultural heritage of the state,” said Ken Mayer, NDOW’s director. “All three agencies<br />

recognize, however, the risk of disease transmission when there is contact between domestic<br />

livestock and wildlife,” he continued.<br />

Collaborative research is a component of the recent Memorandum of Understanding,<br />

which focuses on bighorn sheep populations. Possibly because of their isolated populations,<br />

bighorn sheep may be particularly susceptible to pathogens. “We’re looking to understand<br />

the factors that influence the risk of disease transmission, and to establish mutually beneficial<br />

practices,” said Dr. Phil LaRussa, state veterinarian with NDOA.<br />

“All parties will actively participate in collaborative research, explained Dr. David<br />

Thain, state extension veterinarian at the university. “Science-based information can be<br />

used to improve disease management for the mutual benefit of producers and the wildlife<br />

resource.”<br />

Unexplained die-offs of wild bighorn sheep populations have occurred in the past, the<br />

most recent in the fall of 2007. A herd in the Hay’s Canyon Range in the northwest part of<br />

the state suffered great losses attributed to bacterial pneumonia.<br />

<strong>The</strong> Nevada Department of Wildlife (NDOW) protects, restores and manages fish<br />

and wildlife, promotes fishing, hunting, and boating safety. NDOW’s wildlife and habitat<br />

conservation efforts are primarily funded by sportsmen’s license and conservation fees and<br />

a federal surcharge on hunting and fishing gear. Support wildlife and habitat conservation<br />

in Nevada by purchasing a hunting, fishing, or combination license. For more information,<br />

visit www.ndow.org.<br />

www.progressiverancher.com<br />

sheep may have a genetic resistance to certain diseases - and are still occupying the range. It<br />

is also possible that some of the population migrated to a more hospitable area in response to<br />

the severe drought conditions of the past year. Reports made to NDOW and the local office<br />

of the Bureau of Land Management (BLM) indicate the presence of live bighorn north of the<br />

Hays Canyon Range along the Vya Rim and while the numbers of bighorn there remain low,<br />

the animals that have been seen appear to be healthy, apparently unaffected by the disease<br />

event that occurred further south.<br />

“We’re working hand-in-hand with the Nevada Department of Agriculture in diagnostic<br />

work,” said Dr. Mark Atkinson, NDOW’s wildlife veterinarian. “Landowners and<br />

grazing permit holders in the area are also participating in the investigation; we’re all concerned<br />

about the death of these bighorn sheep and are working cooperatively to solve this<br />

puzzle.”<br />

Unfortunately it may be some time before NDOW biologists have a good understanding<br />

of the factors that initiated this disease event or how many resident bighorn survived it. Respiratory<br />

disease in bighorn sheep is especially complex, usually involves multiple factors<br />

and specific causes can be very difficult to determine. NDOW will continue to investigate<br />

this bighorn sheep die-off and through collaboration with the Department of Agriculture,<br />

University of Nevada Reno, NBU, BLM and local ranchers hopes to be able to shed light<br />

on what may have contributed to this disease event.<br />

<strong>The</strong> Nevada Department of Wildlife (NDOW) protects, restores and manages fish<br />

and wildlife, promotes fishing, hunting, and boating safety. NDOW’s wildlife and habitat<br />

conservation efforts are primarily funded by sportsmen’s license and conservation fees and<br />

a federal surcharge on hunting and fishing gear. Support wildlife and habitat conservation<br />

in Nevada by purchasing a hunting, fishing, or combination license. For more information,<br />

visit www.ndow.org.<br />

THE TURNER BRANGUS RANCH PROGRAM<br />

‘30 Years Gatherin’ of New Genetics’<br />

Turner Brangus Ranch has moved to Nevada<br />

Trait Leaders<br />

in Ribeye and<br />

Intermuscular<br />

Fat<br />

Tom & Kathi Turner<br />

6445 Morning Dove<br />

Winnemucca, NV 89445<br />

775-635-1425<br />

All Bulls<br />

Tested<br />

Negative for<br />

BVD<br />

Private Treaty Sales * High Desert Raised<br />

tbrangus@wmca.net<br />

www.turnerbrangusranch.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 23


BEEF CHECKOFF NEWS<br />

<strong>April</strong> <strong>2008</strong><br />

CHECK-OFF and BEEF RECALL INFORMATION<br />

Kim Essex, vice president of communications at the National Cattlemen’s Beef Association-<br />

which coordinated and delivered the response for the Beef Check-off Program-was featured<br />

in a satellite media tour and appeared in more than 100 TV news reports nationwide, notably<br />

on NBC’s “Today” show and the Fox Business Channel. <strong>The</strong> safety message she delivered<br />

to consumers reached upwards of 14 million viewers. Dr. James “Bo” Reagan, vice president of<br />

research and knowledge management, was featured in dozens of print publications and online<br />

media, notably in an Associated Press article that gained considerable nationwide pickup and<br />

an op-ed piece in the Kansas City Star. Other major newspapers quoting Dr. Reagan include<br />

the Chicago Tribune, Washington Post and Los Angles Times.<br />

A third party expert spokesperson, Janey Thornton, Director of Child Nutrition Association<br />

for Hardin County Schools in Elizabethtown, KY and past president of the School Nutrition<br />

Association, also was featured in dozens of<br />

TV reports nationwide.<br />

Elburz Ranch:<br />

Located approx. 15 miles East of Elko on the<br />

Humboldt River this ranch has approx. 600<br />

deeded acres of which around 400 acres are<br />

water righted. It also has a 300 head cow<br />

BLM permit in the North Fork Allotment. Improvements<br />

include a large older home with<br />

improvements; a 600 ton hay barn with concrete<br />

floor; a horse barn and shop building;<br />

and a indoor arena. Price: $1,600,000. Consider<br />

combining this ranch with the Deeded<br />

sheep Spring Range outlined below.<br />

Elko Co. Deeded Spring Sheep<br />

range with BLM permit:<br />

This is a 10,960 deeded acre property with<br />

additional BLM permits in the North Fork<br />

Allotment. <strong>The</strong> BLM permit is 29% public<br />

lands. Currently used for sheep but could<br />

be converted to cattle. Priced at only $130/<br />

acre including 50% of the mineral rights.<br />

Ranch property on Ten Mile Creek:<br />

Price recently reduced to $398,000. This is<br />

a 40+ acre property with 18 acres of Water<br />

rights out of Ten Mile Creek. It has a modern<br />

manufactured home , a good sized Insulated<br />

shop with concrete floor and a horse barn<br />

and all the equipment you need to hay the<br />

property.<br />

Cordano/Indian Creek Ranch:<br />

This White Pine County ranch is located in<br />

Steptoe Valley at the foot of the Cherry Creek<br />

Mountain Range. It has just less that 1000<br />

deeded acres and a BLM permit that runs in<br />

common in the Cherry Creek allotment. <strong>The</strong><br />

water is from Springs on the property and a<br />

good portion of the deeded is a pasture type.<br />

Priced to sell at $1,300,000.<br />

Black Mountain Deeded<br />

Summer Pasture:<br />

I’ve been leasing this property for years and<br />

it is some of the best summer grass in Elko<br />

County and it is well watered. Can’t afford<br />

to buy it, but hopefully you can. <strong>The</strong>re are<br />

approx. 3280 deeded acres under fence.<br />

Priced at $557,600. Terms to qualified buyer.<br />

SOLD<br />

SOLD<br />

<strong>The</strong> check-off program has issued nine<br />

Issue Advisories and Issue FYI reports to<br />

state beef councils, providing critical information<br />

tools and resources, including reports<br />

about USDA actions, messages and talking<br />

points, media statements, fact sheets, draft<br />

letters to the editor and template letters to<br />

send to school districts regarding beef safety.<br />

Media training was made available for state<br />

spokespeople in preparation for interviews<br />

and national staff worked with states to develop<br />

state-specific communications.<br />

Thanks to check-off efforts, 425 retailers<br />

also received an e-newsletter sharing a media statement and resources to respond to consumer<br />

questions. In addition, a consumer hotline with a recorded beef industry message and referrals<br />

to additional information sources was set up and a fact sheet about the Hallmark recall posted<br />

on www.beefsafety.org<br />

CHECK-OFF<br />

DOLLARS IN<br />

VEGAS<br />

Your check-off dollars really<br />

went to work in Las Vegas, NV for<br />

the International Hospitality Week<br />

Trade Show and Culinary Challenge.<br />

Well over 30,000 business<br />

men and women visited the International<br />

Restaurant Show, Night<br />

Club and Bar Show and the Coffee<br />

and Tea Expo.<br />

<strong>The</strong> Nevada Beef Council<br />

(along with the support from NC-<br />

BA’s Beef Board’s Federation and<br />

Lido Veal and Lamb, Inc.) had<br />

a corner booth that featured the<br />

goodness of beef, but also featured<br />

Nevada Beef Council’s booth at the Las Vegas<br />

mega hospitality trade show that was viewed by<br />

over 30,000 food service professionals.<br />

the four “new” cuts of veal that was created from the chuck. <strong>The</strong> “new” cuts were presented<br />

as cooked plate presentations for the restaurant trade and they received a lot of interest for additional<br />

menu ideas from the attending chefs.<br />

<strong>The</strong> Nevada Beef Council also sponsored a culinary challenge from the top chefs in the<br />

nation. <strong>The</strong> meat of choice was veal racks, in which the chefs had to make four cooked plate<br />

presentations for the famed judge’s professional evaluation.<br />

BEEF BACKER AWARD “AWARD OF MERIT”<br />

When you visit Yerington, NV check out there award hanging proudly at Dini’s Casino<br />

and Casino West. Ormachea’s Dinner House in Winnemucca proudly displays there award and<br />

in Elko, Roy’s Market is an honoree as well as the Star Restaurant and Machi’s. Don Noorda of<br />

Wells received his award for his educational skills and producing top placing FFA teams at the<br />

national Meats Evaluation contest.<br />

As a producer, do you have a business or person that should be honored? <strong>The</strong> categories are;<br />

restaurants, meat shops, dairy, meat processor, abattoir or an educational institution or person<br />

that is a strong supporter of BEEF. To receive an application, go to www.beef.org or contact the<br />

beef council and one will be mailed to you.<br />

Roy Herr, owner of Roy’s Market (Elko) and his meat manager are proudly displaying<br />

their Beef Backer “AWARD OF MERIT” Award on their meat counter for all to see.<br />

24 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Winnemucca’s Ranch Hand Weekend<br />

Fun For Entire Family<br />

WINNEMUCCA, Nev.—Earlier this month, local families were treated to four<br />

days of fun-filled excitement as part of the 19th annual Ranch Hand Rodeo weekend.<br />

From Thursday, February 28, through Sunday, March 2, five fast-paced and fun<br />

events came together, drawing participants and spectators from numerous Western<br />

states and Canada; in all, more than 2,000 people packed the Winnemucca Events<br />

Complex.<br />

Saturday and Sunday, the 19th annual Winnemucca Ranch Hand Rodeo saw 36<br />

teams go head to head in seven events including team roping, saddle bronc riding, cow<br />

mugging, calf roping, team branding, ranch doctoring and women’s steer stopping in<br />

their hunt for more than $20,000 in prizes plus enough bragging rights to last until the<br />

2009 competition. <strong>The</strong> Nevada Markeing, Inc Team from Fallon, Nev. took the top<br />

honors and winnings totaling over $6,615.<br />

Additionally, Friday’s Ranch, Rope and Performance Horse Sale was devoted<br />

to the equine enthusiasts as consignors and buyers gathered to auction off 55 horses<br />

to the highest bidders. This year’s High Selling Horse was Gins Smoke, consigned<br />

by Ike Thomas from Malta, Idaho, which sold for $12,000 to Mervin Munsch from<br />

Pleasanton, Calif. <strong>The</strong> <strong>2008</strong> Top 10 Sale Horse Average was $7,630.<br />

But there were plenty of other events to keep participants and spectators entertained<br />

as well. <strong>The</strong> Winnemucca Open Cow Dog Trials kicked off the weekend<br />

Thursday with 18 canine contestants who worked on verbal commands or whistles<br />

to put several head of cattle through various obstacles and maneuvers that simulated<br />

actual working ranch conditions.<br />

Ambrose McAuliffe and his border collie, Rebel, of Fort Klamath, Ore., took<br />

first place in the competition. <strong>The</strong>y were followed by Pat Browning and Dub (N. San<br />

Juan, Calif.) in second place, Robin Nuffer (Mesa, Idaho) and Creasy in third, and<br />

Kirk Winebarger and Ladd (Post, Ore.) in fourth.<br />

With Reina Youngberg spearheading the event, the Stock Horse Challenge pit<br />

finely tuned cowhorses against the clock as they attempted to perform their everyday<br />

livestock handling duties in the fastest, most efficient manner possible. Horses entered<br />

in the Challenge were judged on their reining, cow work and roping abilities.<br />

This year’s winners in the Open Snaffle Bit/Hackamore competition included:<br />

First place – Laredo Nic (Owner: Roeser Ranch/Rider: Justin Bailey) $408; Second<br />

place – Hobbys Slidin Sister (Owner: Ivy Kent/Rider: Dave Thacker) $306; Third<br />

place – Fairlea Happy Pic (Owner: <strong>The</strong>rese and Basi Kehoe/Rider: Darrel Norcutt)<br />

$204; Fourth place – Smart Dry Pepper (Owner: Justin Martin/Rider: Justin Martin)<br />

$102.<br />

In the Open Two-Rein/Bridle competition, winners included: First place - Leanin<br />

Nic (Owner: Roeser Ranch/Rider: Justin Bailey) $306; Second place – Slic N Smokin<br />

(Owner: Justin Martin/Rider: Justin Martin) $230; Third place – Chex Out Calboy<br />

(Owner: Kelli Day/Rider: Darrell Norcutt); Fourth place – Colonel Hot Java (Owner:<br />

Carol Pierce/Rider: Flint Lee) $77.<br />

In the Non-Pro Snaffle Bit/Hackamore competition, winners included: First place<br />

– Unos Peppy Star (Owner: Rusty Ruby/Rider: Rusty Ruby) $408; Second place<br />

– Hesa Quine Sabe (Owner: Tom and Carmen Buckinham/Rider: Carmen Buckingham)<br />

$306; Third place – Mr. Peppy O Hickory (Owner: Quinn and Toni Martin/Rider:<br />

Quinn Martin) $204; Fourth place – Freckles Commandit (Owner: Dean and Sharon<br />

Rhoads/Rider: Cowboy Rodriguez) $102.<br />

In the Non-Pro Two-Rein Bridle competition, winners included: First place -<br />

Chili Con Wenas (Owner: Liz Younger/Rider: Liz Younger) $544; Second place – Slic<br />

N Smokin (Owner: Justin Martin/Rider: Justin Martin) $408; Third place - Hobby’s<br />

Drifter (Owner: Tammy Lee/Rider: Tammy Lee) $272; Fourth place – Miss Slic<br />

Smoke (Owner: Bret and Amie Paulick/Rider: Bret Paulick) $136.<br />

<strong>The</strong> Ranch Hand Rodeo Pee Wee Events gave youngsters the chance to try their<br />

hand at Ranch Hand competition as well. Youth were divided into three age divisions—0-5,<br />

6-9 and 10-12—for Dummy Steer Roping; in the Stick Horse Barrels<br />

contestants had to be 5 years old or younger.<br />

Jaylen Eldridge was the winner of the Dummy Roping (0-5 years), Cole Eiguren<br />

was the winner of the Dummy Roping (6-9 years), and Jesse Eshill was the winner of<br />

the Dummy Roping (10-12 years). Tayler Eiguren was the winner of the Stick Horse<br />

Barrels competition.<br />

Each Pee Wee winner received a special Ranch Hand Rodeo silver buckle. Additionally,<br />

all participants received a buckle donated by Corral West.<br />

<strong>The</strong> Western Trade Show took place all four days, beginning at noon on Thursday<br />

and continuing through Sunday night. With 60 vendors attending this year’s show,<br />

shoppers were not disappointed in the selection of beautiful wares, from custom<br />

saddles and tack to silver, horsehair, rawhide, housewares, art, clothing and much,<br />

much more.<br />

Kim Petersen, WCVA Director, said the entire weekend was a success. He<br />

thanked the many volunteers who helped make the weekend a success including the<br />

Humboldt<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 25


19th Ranch Hand Rodeo Produces Big Competition, Big Cash<br />

WINNEMUCCA, Nev.—<strong>The</strong> Winnemucca special event<br />

season went off with a roar earlier this month with the popular<br />

Ranch Hand Rodeo weekend.<br />

February 28 through March 2, five fast-paced and fun<br />

events drew participants and spectators from numerous Western<br />

states and Canada; in all, more than 2,000 people packed<br />

the Winnemucca Events Complex.<br />

<strong>The</strong> weekend included a Ranch, Rope and Performance<br />

Horse Sale, Stock Horse Challenge and Open Cow Dog Trial.<br />

A Western Trade Show got things started on Thursday, February<br />

28, with over 60 vendors and plenty of fantastic buys.<br />

<strong>The</strong> 19th annual Winnemucca Ranch Hand Rodeo took<br />

place Saturday and Sunday, March 1-2. <strong>The</strong> action got underway<br />

Saturday morning with the traditional Calcutta auction of<br />

Ranch Hand teams.<br />

This year drew 36 four-man/one-woman teams—34 from<br />

outside the Winnemucca area—whose mission it was to outdo<br />

the competition in seven events, including saddle bronc riding,<br />

cow mugging, calf roping, team branding, team roping, ranch<br />

doctoring and women’s breakaway. Each team competed in<br />

all the events; women had to compete in steer stopping and<br />

cow mugging.<br />

Following fierce competition, it was Nevada Livestock<br />

Marketing, Inc. of Fallon, Nevada, that walked away with<br />

first-prize winnings of $6,615 along with Winnemucca Ranch<br />

Hand Rodeo Championship jackets.<br />

Second place went to the Mackenzie Ranch of Jordan<br />

Valley, Oregon, with winnings of $5,103; the B Bar B Quarter<br />

Horses of Elko, Nevada, captured third place and $3,591 in<br />

winnings; fourth place and $2,268 in winnings went to the<br />

Jack Payne, the Ranch Hand Rodeo’s top hand from<br />

the winning team, receiving a silver buckle donated<br />

by Harold and Rita Chapin and presented by Roy<br />

Zabala in memory of Dutch & John Zabala<br />

Eiguren Ranch of Jordan Valley, Oregon;<br />

and fifth place went to the Flying M Ranch<br />

from Imlay, Nevada, with $1,323 in winnings.<br />

Daniel Norcutt was the lucky winner<br />

of the Calcutta with $5,645. Second place<br />

went to Tim DeLong for his purchase of<br />

the Mackenzie Ranch Team; he walked<br />

away with $4,355. Richard Eiguren and<br />

Shadow Elordi bought the third-place<br />

B Bar B Quarter Horses Team as well<br />

as the fourth-place Eiguren Team. <strong>The</strong>y<br />

won $3,064 and $1,935 respectively. Tim<br />

DeLong, who also bought the Flying M<br />

Ranch Team, took home fifth place and<br />

$1,129.<br />

<strong>The</strong> competition was sponsored by<br />

the Agricultural District No. 3. Director<br />

Kim Petersen said this year’s Ranch Hand<br />

Rodeo weekend was spectacular. “We had<br />

our highest registration numbers ever,” he<br />

said. “<strong>The</strong> Ranch Hand Rodeo continues<br />

to get stronger every year, and the addition of these<br />

other great events has made this a true event season<br />

opener.”<br />

<strong>The</strong> Ranch Hand Rodeo weekend used to round<br />

out the event season in September. “Our move to<br />

March has made all the difference,” said Petersen. “By<br />

March, folks are going stir-crazy; they’re ready to get<br />

out and see some action.”<br />

Petersen said that kind of “action” would be impossible<br />

without the Winnemucca Event Center. “This<br />

rodeo is just one more good example of how that center<br />

is changing the way we do business,” said Petersen.<br />

“Before it was built, there was no way we could have<br />

enjoyed a show like this in early March, and our local<br />

businesses could not have enjoyed the extra influx of<br />

income.”<br />

Petersen, along with the entire rodeo committee,<br />

thanked the many volunteers and sponsors who helped<br />

make the Ranch Hand Rodeo weekend a success.<br />

Ranch Hand Rodeo results follow:<br />

Ranch Hand Team Winners:<br />

First Place: Nevada Livestock Marketing, Inc.<br />

(Fallon, NV) $6,615 – Darrel Norcutt, Jack Payne, Billy<br />

Finks, Buddy Blosser and Rosie Bliss. Points: 40<br />

Second Place: Mackenzie Ranch (Jordan Valley,<br />

OR) $5,103 – Ryan Mackenzie, Sam Mackenzie, Josh<br />

Mackenzie, Josh Bruce and Lacey Matteson. Points:<br />

32<br />

Third Place: B Bar B Quarter Horses (Elko, NV)<br />

- $3,591 – Mark Eldridge, Marlow Eldridge, John<br />

Schutte, Hanes Holman and Audrey Eldridge. Points:<br />

30.5<br />

Fourth Place: Eiguren Ranch (Jordan Valley,<br />

OR) $2,268 - Richard Eiguren, Mike Eiguren, Jason<br />

Eiguren, Shawn Lequerica and Jane Eiguren. Points:<br />

30<br />

Fifth Place: Flying M Ranch (Imlay, NV) - $1,323<br />

– Tim DeLong, T.J. Thompson, D.W. Fowler, Jess Eary<br />

and Rita Fowler. Points: 26<br />

Winning Ranch Hand Rodeo Team- Nevada Livestock Marketing,<br />

Inc. from Fallon, NV - Pictured: Kim Petersen, WCVA Director, Jack<br />

Payne, Darrel Norcutt, Billy Finks, Buddy Blosser, Rosie Bliss, and<br />

announcer Pat Stanford.<br />

Winners of the Calcutta:<br />

First Place: $5,645– Darrel Norcutt bought the Nevada<br />

Livestock Team.<br />

Second Place: $4,355 – Tim DeLong bought the<br />

Mackenzie Ranch Team.<br />

Third Place: $3,064 – Richard Eiguren and Shadow<br />

Elordi bought the B Bar B Quarter Horses Team.<br />

Fourth Place: $1,935 – Richard Eiguren and Shadow<br />

Elordi bought the Eiguren Team.<br />

Fifth Place: $1,129 - Tim DeLong bought the Flying<br />

M Ranch Team.<br />

Individual Event Winners:<br />

Saddle Bronc: Ryan Mackenzie, Mackenzie Ranch,<br />

Score 76<br />

Team Roping: Nevada Livestock Marketing Inc. – Darrel<br />

Norcutt and Billy Finks – Faster Time: 7.22<br />

Calf Roping: Jeff Garijo, DeLong Ranches - Time:<br />

15.60<br />

Women’s Steer Stopping: Kassi Venturacci, Venturacci<br />

Livestock - Time: 5.59<br />

Wild Mugging: B Bar B Quarter Horses Team - Time<br />

40.03<br />

Team Branding: B Bar B Quarter Horses Team - Time:<br />

3:37:50<br />

Ranch Doctoring: C Lazy L Ranch – Time: 43.91 (Nathan<br />

Kelly Sr., Nathan Kelly Jr., Robert Crutcher<br />

and Asher Freeman)<br />

Top Hand Award: (Given in memory of John & Dutch<br />

Zabala and present by Ray Zabala)<br />

Jack Payne, Nevada Livestock Marketing, Inc.<br />

- 34 points<br />

26 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Payouts<br />

<strong>2008</strong> Ranch Hand Rodeo Teams:<br />

B Bar B Quarter Horses, Elko<br />

B Team, Alturas, CA<br />

Blossom Ranch, Owyhee<br />

C 7 Ranch, Weiser, ID<br />

C Lazy L Ranch, Owyhee<br />

Coleman Cattle Co., Harper, OR<br />

Dave Stix Livestock, Fallon<br />

Dave Wood Ranches, Bridgeport<br />

Davison Ranch, Caldwell, ID<br />

DeLong Ranches, Winnemucca<br />

Eiguren Ranch, Jordan Valley, OR<br />

Eliason/Taylor Ranch, St. Anthony<br />

Flying M Ranch, Imlay<br />

GS Bar Ranch, Carlin<br />

HS Ranch, Paradise Valley<br />

J3T Inc., Gooding, ID<br />

Lazy S Ranches, Yerington<br />

Lee Ranches, Fallon<br />

Lee Stock Horses & Livestock, Fallon<br />

Mackenzie Ranch, Jordan Valley<br />

Martinez Cowboys, Winnemucca<br />

Nevada Livestock Marketing, Fallon<br />

Nevada Star, Fallon<br />

Quarter Circle CH, Winnemucca<br />

R-Arrow, Round Mountain<br />

Rocking R Team, Bruneau, ID<br />

Slash Y Cattle Co., Wellington<br />

Sligar Ranch Team, Spring Creek<br />

Stewart Ranch, Haines, OR<br />

Tanner Ranch, Rogerson, ID<br />

<strong>The</strong> B Flat, Battle Mountain<br />

Tulle Land & Lvstk, Wendle, CA<br />

Van Norman Ranch, Tuscarora<br />

Venturacci Livestock, Fallon<br />

Villagrana Ranch, Vale, OR<br />

Wolf & 6D Ranches, Fallon<br />

Performance Horse Sale Scores<br />

Big With Consignors, Buyers<br />

WINNEMUCCA, Nev.—Some of the West’s premier work and show horses were up for sale earlier this month<br />

as part of Nevada’s favorite ranch hand weekend.<br />

<strong>The</strong> Winnemucca Ranch Hand Rodeo weekend celebrated its 19th year from Thursday, February 28, through<br />

Sunday, March 2. Thirty-six teams vied for honors Saturday and Sunday at the Winnemucca Event Center. <strong>The</strong><br />

weekend also featured a Stock Horse Competition, Cow Dog Trials, Western Trade Show and Pee Wee dummy steer<br />

roping and stick horse barrels competitions.<br />

One of the weekend’s high points was the Ranch, Rope and Performance Horse Sale, which drew horse sellers<br />

and buyers to Winnemucca from all over the Western United States. <strong>The</strong> sale also featured one of the world’s best<br />

auctioneers: Rick Machado, the 1999 World Champion Auctioneer from Arroyo Grande, Calif.<br />

Machado, along with his seasoned team of pedigree and ring men, set the stage for a bid-slinging, action-packed<br />

evening. <strong>The</strong> sale crew included the talents of Matt MacFarlane, John Dickinson, Dennis Metzger, and Steve Goedert.<br />

“We had such a great response to the sale,” said Michelle Hammond Urain, Winnemucca Convention and Visitors<br />

Authority Marketing and Sales Coordinator. “We have been getting such positive feedback.”<br />

Urain added, “It was a great event. We had a professional crew who really made sure our sale was a success.”<br />

<strong>The</strong> sale was open to ranch, rope and performance horses under saddle two years and older aswell as grade<br />

horses. All entries were inspected for soundness, conformation, temperament and quality; only the best horses were<br />

featured in the catalog and sale.<br />

Urain said the WCVA horse sale team was very focused on producing a high quality sale. Consignors were asked<br />

to submit a recent short video of each sale horse to enable the committee to expedite their evaluations. Additionally,<br />

rope horses were previewed roping out of the box, while cutting and working cow horses were given the option to<br />

work a single cow in the auction arena during the sale.<br />

<strong>The</strong> High Selling Horse was Gins Smoke, consigned by Ike Thomas from Malta, Idaho, which sold for $12,000<br />

to Mervin Munsch from Pleasanton, Calif. Other top sellers included Leanin Nic, consigned by Roeser Ranch Co.,<br />

which sold for $10,000, to Lee Smith, and Idaho Style, consigned by Tom and Carmen Buckingham, which sold for<br />

$9,000 to Ambrose McAuliffe. This year’s Top 10 Sale Horse Average was $7,630.<br />

Urain said the event could not have seen such success without the <strong>2008</strong> Sifting Committee members including<br />

sale manager Dave Grashuis, Dr. Reese Hand, D.V.M., Lee Smith, Charley Amos, Danny Martinez and Wayne<br />

Lund.<br />

Additionally, renowned horseman and NRCHA Hall of Fame and Triple Crown Winner Bobby Ingersoll assisted<br />

by providing feedback on the auction block. “<strong>The</strong> hard work and dedication of these men truly helped make the sale<br />

a success,” said Urain.<br />

<strong>The</strong> 20th anniversary Ranch Hand Rodeo weekend is scheduled for Thursday, February 27, through Sunday,<br />

March 1, 2009. Additional information will be posted at www.winnemucca.com as it becomes available.<br />

Leanin Nic, consigned<br />

by Roeser Ranch from Marsing, ID. <strong>The</strong><br />

buyer was Lee Smith from Washoe Valley, NV. <strong>The</strong> horse sold<br />

for $10,000. Leanin Nic and rider Justin Bailey won the Open Two-Rein/Bridle<br />

competition in the Stock Horse Challenge. <strong>The</strong>y received an additional incentive<br />

for high point sale horse. Pictured: Dan Roeser, Lee Smith, and Justin<br />

Bailey In addition, part of the auction crew Bobby Ingersoll, Matt MacFarlane,<br />

Rick Machado, and Michelle Urain are pictured in the background.<br />

Gins Smoke,<br />

consigned by Ike & Shanna<br />

Thomas from Malta, ID. <strong>The</strong> buyer was Merven Munsch<br />

from Pleasanton, CA. <strong>The</strong> high selling horse at $12,000.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 27


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28 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Cowboy’s Lullaby<br />

In the midst of the winter, ‘neath a sliver of moon<br />

<strong>The</strong> north wind rises and picks out a tune<br />

On barbed wire fences stretched banjo tight<br />

By the fruit of my labor and the chill of the night.<br />

<strong>The</strong> notes sound lonely, but before too long,<br />

A distant coyote joins in the song.<br />

And my heart is beating in time with the sound<br />

Of my horse’s hooves on the frozen ground<br />

I’m riding high where the eagles fly,<br />

Where the Oregon mountains touch the sky;<br />

Where the sun and the rain<br />

Are the simple refrain<br />

Of the cowboy’s lullaby<br />

I’m riding high where the eagles fly,<br />

Where the Oregon mountains touch the sky;<br />

Where the sun and the rain<br />

Are the simple refrain<br />

Of the cowboy’s lullaby<br />

<strong>The</strong> unfettered freedom of the northern night<br />

Lifts my spirits and puts them to flight<br />

Swooping down the canyons and over the ridge.<br />

Life is a river and I am the bridge<br />

From the past to the present and around the bend,<br />

Here in the land that stands on end.<br />

Where the music is magic and flows in a stream<br />

Eroding the lines between life and a dream<br />

<strong>The</strong> moonlight dapples the western pine<br />

As they sway in the breeze just to stay in time.<br />

And the horse’s hot breath in the frigid air,<br />

Flows like a mane of ghostly white hair;<br />

A million stars glitter above and below,<br />

Like diamonds dancing in the fresh fallen snow.<br />

In which hoof prints draw a line from where I’ve been;<br />

And soon they will lead me back home again<br />

<strong>The</strong> journey’s well worth it, no matter how long,<br />

For I am a cowboy and this is my song.<br />

I’m riding high where the eagles fly,<br />

Where the Oregon mountains touch the sky;<br />

Where the sun and the rain<br />

Are the simple refrain<br />

Of the cowboy’s lullaby<br />

<strong>The</strong> night feels colder as I top the rim.<br />

So I turn up my collar and pull down my brim.<br />

<strong>The</strong>re are miles to go with more of the same<br />

But I already feel the home fire’s flame.<br />

So a flick of the reins, a shift of my weight<br />

And the horse is flying through the<br />

spring pole gate.<br />

<strong>The</strong> works never done, but that’s<br />

all right<br />

I’m lost in the music, I’m a part of<br />

the night.<br />

by Gaynor Dawson<br />

West Richland, Washington,<br />

owner Crow Creek Ranch, Enterprise, Oregon<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 29


F i n a n c i a l Focus<br />

Presented by Sonny Davidson, Financial Advisor, Edward Jones in Elko, Nevada<br />

Teach Your Children Well …<br />

About Saving and Investing<br />

Any day is a good day to start teaching children about saving and investing. But the<br />

“official” Teach Children to Save Day is <strong>April</strong> 29 - so you may want to take this opportunity<br />

to launch your efforts toward helping your children develop solid financial habits.<br />

<strong>The</strong> American Bankers Association Education Foundation established National Teach<br />

Children to Save Day to highlight the importance of teaching children to save and plan<br />

for the future.<br />

But as a parent, what steps can you take? Here are a few suggestions:<br />

• Explain the “three pools” concept. Encourage your children to divide their<br />

money into three pools: one for saving, one for spending and one for giving.<br />

<strong>The</strong> “spending” pool should be for fairly inexpensive purchases, such as small<br />

toys, whereas the “saving” pool should be earmarked for bigger purchases they<br />

may want to eventually make, such as video games or a new bicycle. You may<br />

want to suggest that your children use the “giving” pool to put aside money for<br />

birthday presents or contributions to charitable groups.<br />

• Exhibit appropriate behavior. Children may learn best by imitating their elders,<br />

so it’s important that you set a good example in the area of smart financial<br />

behavior. Take the time to explain to your children that, for instance, you’d<br />

like to buy a new car, but you can’t afford one now, so you are saving up for<br />

it. And look for similar opportunities to stress the connections between saving<br />

and reaching goals.<br />

• Simplify the concept of investing. You might think that young children can’t<br />

grasp the meaning of investing, but that’s not really the case. Just use simple<br />

terms and concepts, and they’ll get it. You might say: “Anyone can buy little<br />

parts of a company. <strong>The</strong>se little parts are called stocks, and the more that people<br />

like what the company makes, the more stock they will buy, and the more the<br />

stocks have the potential to be worth.” You can then connect the potential<br />

growth of stocks with the achievement of very long-term goals, such as a new<br />

home or the chance to retire comfortably.<br />

• Make investing fun. You can make investing seem more real to your kids by<br />

playing a “stock-picking” game. Each member of your family could choose to<br />

follow the stock of a company with which the kids are familiar.. You can create<br />

a daily chart of the stock’s prices, and at the end of a given period of time,<br />

such as three months, award a prize to the person whose stock has gone up the<br />

most. During this time, make sure to point out to your kids that stock prices<br />

will always go up and down and, in as “child-friendly” a way as possible, try<br />

to explain some of the key factors - demand for products, competition, basic<br />

economic forces - that cause stock prices to fluctuate.<br />

Teach Children to Save Day only lasts 24 hours - but the financial lessons you can<br />

impart to your children will stick with them for a lifetime.<br />

Weed Identification<br />

Richard Old, XID Services, Inc., Bugwood.org<br />

Rush Skeletonweed<br />

Asteraceae<br />

Chondrilla juncea L.<br />

<strong>The</strong> Rush Skeletonweed, a perennial that originated in Eurasia, grows 12 to 48<br />

inches tall and has a deep extensive root system. Its stems have coarse, red<br />

hairs that bend downward 4 to 6 inches up their base. <strong>The</strong> stem is hairless and smooth<br />

above. Sharply-toothed leaves form a dandelion-like rosette that withers as the flower<br />

stem develops. Leaves up the stem are inconspicuous, narrow, and entire. <strong>The</strong> green stems<br />

photosynthesize. <strong>The</strong> plant exudes a milky latex when cut or damaged. <strong>The</strong> flowers<br />

are scattered on the branches, are approximately 3/4 inch in diameter, and have 7 to<br />

15 yellow, strap-shaped petals. Flowers and the pale brown to nearly black, 1/8 inch<br />

long seeds are produced mid-July through frost. <strong>The</strong> seeds are ribbed with tiny, scaly<br />

projections on top and a long beak with soft, white bristles at one end.<br />

It inhabits well-drained, light-textured soils along roadsides and in rangelands, grain fields, and pastures. This plant<br />

prospers in disturbed soils and with 9 to 59 inches of annual precipitation. It is growing in Elko and Douglas counties in<br />

Nevada and infest millions of acres in Idaho, Oregon, Washington, Montana, and California.<br />

Hand pulling and grubbing are effective in small, young infestations, but new plants will emerge from severed<br />

roots and buried seeds. Mowing and cultivation are ineffective; they increase infestation. Planting competitive<br />

legumes can reduce the populations. Early, repeated grazing by sheep can reduce or prevent production of rosettes<br />

and seed. Herbicides are ineffective due to lack of leaf surface; use surfactants to improve uptake of the chemical<br />

into the stems. Three biological control agents are available that reduce its competitiveness with other vegetation.<br />

University of Nevada Cooperative Extension “Invasive Weed Identification for Nevada”<br />

by Wayne S. Johnson, Robert E. Wilson, and Jessica Graham<br />

Richard Old, XID Services, Inc., Bugwood.org<br />

Utah State University Archive, Utah State University, Bugwood.org<br />

30 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

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<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> Coloring Contest<br />

Tear out or copy this page, color it and mail it in. Sponsored by Bill Nicholson and Jeanne King.<br />

$10 cash to the First Place Winner in each age group every month. Send in a new entry every month - new winners every month. Age Groups: 5-7, 8-10, 11-12.<br />

Cash prizes provided by <strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong>. Mail your entry to: <strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong>, 1346 Idaho St., PMB 9, Elko, NV 89801. Include your name, address and age on entry.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 31


DR. Margaret, Ph.D.<br />

Dr. Margaret Winsryg, Ph.D.<br />

208-308-0106<br />

MNM Consulting Services<br />

Minerals are necessary for normal metabolic activity and body functions,<br />

and they can be divided into two main groups - macro minerals<br />

and micro minerals. Macro minerals are often referred to as “major” minerals<br />

because the horse requires these in larger amounts, while micro minerals are often<br />

referred to as “trace” Minerals as they are required in very small amounts.<br />

Supplementary levels of vitamins and minerals aim to improve the nutritional value of<br />

feeds by supplementing those elements which are likely to be absent or low in commonly<br />

used ingredients. Complete vitamin and mineral supplement is formulated to ensure that<br />

dietary deficiencies are corrected. What is surprising is, no matter what the quality of the<br />

feed ration or environment, the intake of essential dietary nutrients is likely to be deficient.<br />

Nutrients can be deficient for many reasons: adverse growing conditions, poor or depleted<br />

soils, the effects of sun and poor storage practices, and even processing of finished feeds.<br />

Supplementation is essential for both,<br />

(a) optimum growth, development and reproduction,<br />

(b) to ensure maximum body function and athletic efficiency<br />

<strong>The</strong> Importance of<br />

MINERALS<br />

Dr. Margaret Winsryg, Ph.D.<br />

MNM Consulting Services<br />

Stabled show horses and hard working animals are particularly prone to nutrient deficiencies<br />

(vitamins, minerals and trace elements), but, pregnant and growing animals are<br />

also susceptible, depending on pasture and feed quality, season, and environment. In addition,<br />

pleasure horses are not always fed a well balance ration, because they typically rely<br />

more on available pastures, hays and more basic diets where nutrient deficiencies affecting<br />

growth, development and performance can have devastating consequences.<br />

Requirements for working horses can have a huge increase in daily requirements for<br />

essential nutrients as well as horses in training and competition requires supplementation<br />

simply to meet the increased nutritional demands imposed by strenuous work, plus the<br />

increased need for tissue repair and maintenance. Does your horse not perform as well at<br />

the end of the day or the last spin or cut? Energy is probably the most limiting factor but<br />

Vitamen and minerals are close behind.<br />

If any essential nutrient is not available at the time it is required, all tissue repair,<br />

growth, energy production and performance cease until the essential nutrient is obtained.<br />

Nutrition, prevention is better than cure.<br />

MACROMINERALS<br />

Calcium - Primarily, calcium is the structural element of bone. In fact, almost all of<br />

the calcium in the horse is found in the skeletal system and the teeth. <strong>The</strong> small remaining<br />

amount of calcium is in muscle and blood, where it plays an important role in muscle<br />

contraction and relaxation.<br />

Phosphorus - Necessary for proper development of bone and teeth, phosphorus is<br />

also essential for many metabolic functions<br />

such as energy transfer within the<br />

body. <strong>The</strong>re is a close relationship between<br />

calcium and phosphorus in the horse which<br />

is referred to as the “calcium: phosphorus<br />

ratio”. <strong>The</strong> balance between these two minerals<br />

is very important. In young, growing<br />

horses, the ration should consist of calcium:<br />

phosphorus ratio of 1:1 to 2:1 at proper dietary<br />

levels. A deficiency in phosphorus in<br />

a growing horse will result in reduced bone<br />

mineralization and predispose the horse to<br />

skeletal problems.<br />

<strong>The</strong> mature horse’s diet should be 1:1<br />

to 3:1, although some research has shown<br />

no adverse effects with up to a 6:1 ratio.<br />

Magnesium - Magnesium activates<br />

many enzymes which are involved in the metabolism of energy. Magnesium deficiencies<br />

in the foal cause many problems, however these concerns can be easily addressed by providing<br />

a balanced ration.<br />

Sulfur - Sulfur is typically provided in adequate supply in the daily diet. It is an<br />

essential amino acid component which is found largely in hair and hoof. It is part of the<br />

vitamins biotin and thiamin and the hormone insulin. Sulfur is also part of the composition<br />

of chondroitin sulfate.<br />

Sodium - One of the major electrolytes, sodium is lost in large amounts through<br />

perspiration and must be replenished. Many factors affect the loss of perspiration, and<br />

thereby sodium loss, including the size and activity of the horse, external temperature,<br />

and humidity.<br />

Chloride - Chloride is necessary for the synthesis of hydrochloric-acid by gastric<br />

glands which is utilized to lower the pH of the ingesta and to activate enzymes essential for<br />

protein digestion. Chloride is also lost through perspiration and must be replenished.<br />

Potassium - Potassium works within the cell and interacts with sodium. As sodium<br />

is lost through perspiration, so is potassium removed either through perspiration or by the<br />

kidneys. Most forages contain substantial potassium, so the horse should receive the proper<br />

dietary requirements when fed a balanced ration.<br />

MICROMINERALS<br />

Iron - Iron is an important component of red blood cells and is essential in the transport<br />

and storage of oxygen in the body. Iron absorption occurs in the small intestine and<br />

the level of absorption is controlled by<br />

many factors. Notably, as copper is also<br />

necessary for iron transport it can thereby<br />

control iron absorption. Excessive iron in<br />

the diet can interfere with the absorption of<br />

other minerals just as, conversely; excessively<br />

high levels of other minerals may<br />

limit iron absorption.<br />

Copper - In addition to copper being<br />

essential for the absorption of iron,<br />

it is required for bone production, skin<br />

pigmentation, and the function of several<br />

enzyme systems of the body. A deficiency<br />

in copper causes impaired melanin production<br />

resulting in a loss of black pigment<br />

in the hair, as well as, impaired immune<br />

function, anemia, and reproductive failure.<br />

Absorption of copper throughout the<br />

32 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Allie Bear Real Estate<br />

Specializing in hunting, ranching, and horse properties<br />

digestive system is controlled by need. Excessive dietary copper intake is not known to be<br />

harmful to the horse and is simply excreted in the feces.<br />

Zinc - Zinc is a very important element of the horse’s diet. It plays a main role as a major<br />

element of many enzyme systems including skeletal development and the immune system.<br />

It is directly involved in the production, storage, and secretion of several hormones,<br />

and largely affects coat and skin health. A deficiency of zinc can develop relatively quickly<br />

and will be noticeable on the horse’s coat with scaling and flaking, similar to dandruff.<br />

Severe and prolonged deficiencies can result in extensive hair loss. In foals, inadequate<br />

dietary zinc will result in reduced growth and immune function.<br />

Manganese - Important in the development of bone and cartilage, manganese activates<br />

many other enzymes. While horses have not been known to have a deficiency of<br />

manganese, excessive calcium and iron have been demonstrated to reduce the absorption<br />

of manganese.<br />

Selenium - Selenium is required for muscle and immune functions, and is part of<br />

the enzyme which aids in the protection of the cell from oxidation along with Vitamin<br />

E. Selenium is absorbed in the small intestine, cecum and colon. Absorption of dietary<br />

selenium is quite high in horses, and an amount of 0.1 mg/kg in the diet provides the daily<br />

requirement. Maximum tolerance of selenium in the horse is approximately 2 mg/kg of<br />

the total diet. Toxicity can occur due to over-supplementation while a deficiency can result<br />

in white-muscle disease. Deficiencies are most noticed in younger horses not receiving a<br />

balanced ration.<br />

Cobalt - Cobalt is an integral part of vitamin B12. A cobalt deficiency has never been<br />

documented in the horse.<br />

Iodine - Iodine plays a role as part of the hormones produced by the thyroid gland.<br />

It is readily absorbed from the gut and delivered directly to the thyroid gland. Thyroid<br />

hormones are important in many roles of the horse’s metabolism, skeletal development,<br />

growth, tissues, and reproduction. An iodine deficiency can be identified in newborn foals<br />

whose dams are deficient. Iodine toxicity can occur from feeding large amounts of kelp or<br />

by feeding supplements that contain high iodine levels.<br />

Chromium - Still under continuing research, chromium is known to be involved in<br />

the effect of insulin, blood glucose and lactic acid concentrations in performance horses<br />

but definitive findings have not yet been established.<br />

Fluorine - Readily absorbed from most dietary sources, fluorine is not known to be a<br />

required mineral for horses. It combines with calcium in the blood and is then deposited in<br />

bones and teeth. It will accumulate in the horse and can be noticeable by mottling on the<br />

teeth. Because it will accumulate and can reach toxic levels, it’s availability to the horse<br />

should be controlled.<br />

<strong>The</strong> primary source of fluorine is in drinking water so in specific geographical areas<br />

fluorine may be available at higher levels than in other areas.<br />

Because horses that eat only hay or pasture are usually deficient in most vitamins<br />

and minerals, it is important to add a balanced supplement daily. By providing your horse<br />

with a balanced ration consisting of good quality forage and a supplement or grain concentrate,<br />

along with a readily available source of salt and fresh, clean water, you will meet<br />

your horse’s daily dietary mineral requirements along with energy, vitamin, and protein<br />

requirements.<br />

Try my new Trilution, a complete supplement with Vitamen, mineral, direct fed microbials,<br />

enzymes and antioxidants. Vitamen and minerals take care of the horse nutrient<br />

requirements and the direct fed microbials, enzymes and antioxidants improve hind gut<br />

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Bear Ranch<br />

3 miles east of Elko. Cattle ranch and industrial land.<br />

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336-acre oasis in Currant, Nevada with water rights<br />

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Summer Range<br />

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<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 33


Melinda Roche, DVM (208) 731-0661<br />

Successful Foaling<br />

It may not feel like it, but spring is almost here. It’s foaling time and I’d like to take this opportunity to review some key concepts.<br />

Knowledge of the normal foaling sequence and neonatal foal care will help you identify problems early and may save your foal.<br />

THE PREPARTUM MARE<br />

<strong>The</strong> average gestational length for most mares is 335-340 days (range 320-<br />

350 days). I often see mares go longer if they are scheduled to foal early in the<br />

year and the temperature is cold. Mares scheduled to foal early in the year should<br />

be kept under lights prior to foaling to try and avoid long gestation time. Pregnant<br />

mares should be given additional feed, beyond maintenance requirements, with an<br />

appropriate vitamin and mineral balance, in the last trimester of pregnancy. Mares<br />

with suboptimal nutrition programs often have foals with angular limb deformities.<br />

<strong>The</strong>y can lose excessive weight prior to delivery and during lactation. <strong>The</strong>se mares<br />

may also have poor colostral quality, which affects the foal’s immune system.<br />

Mares should be vaccinated and dewormed 4-6 weeks prior to their expected<br />

delivery date to maximize colostral antibody and decrease parasite exposure for<br />

the foal.<br />

PREPARING FOR DELIVERY<br />

Mammary growth begins about a month before delivery but the major change<br />

in udder size occurs in the last 2 weeks. As the time for delivery becomes imminent,<br />

the teats fill with milk, elongate and become tender. <strong>The</strong> mare may also develop<br />

edema (swelling) of the udder and ventral body wall. Many mares “wax up” (a<br />

clotted bead of colostrum at the end of the teat) 24-48 hours prior to birth. <strong>The</strong><br />

muscles around the tail head relax and the mare may appear sunken in if looked at<br />

from behind. <strong>The</strong> vulva also elongates and may swell. <strong>The</strong> best place for a mare to<br />

foal is a clean, large stall (bedded with straw) or a clean pasture. Shavings should<br />

be avoided as they can stick to the foal’s nostrils<br />

and suffocate them.<br />

Most mares foal at night, with 86% occurring<br />

between 7 PM and 7 AM. It is a good idea<br />

TEMPERATURE<br />

to check the mare frequently because, unlike the<br />

HEART RATE<br />

cow, a mare in labor has a very short window<br />

BREATHING RATE<br />

before catastrophic complications can occur.<br />

DELIVERY<br />

Labor consists of three stages.<br />

In stage one the mare may become restless, pacing and pawing. She may exhibit<br />

profuse or patchy sweating and get up and down frequently. Stage one can last<br />

from minutes to hours, and during intervals between painful bouts the mare may<br />

eat or rest quietly. During this stage the front half of the foal starts to rotate from a<br />

flexed position to a position where the forelimbs and head are extended. Mares may<br />

interrupt the progression to stage two labor if they are disturbed. Stage one ends<br />

with the rupture of the membranes and release of allantoic fluid (breaking water).<br />

Stage two of delivery consists of expulsion of the foal. Delivery should progress<br />

rapidly, with the foal being born within 20-30 minutes. <strong>The</strong> white amnionic<br />

membrane surrounding the foal’s foot is usually visible at the vulvar lips within 5<br />

minutes of the water breaking. <strong>The</strong> foal should be presented with both forelimbs<br />

extended (one slightly ahead of the other) followed by the outstretched head. If<br />

your mare experiences prolonged labor without delivery of the foal-or if the foal<br />

appears to be in an abnormal position- contact your veterinarian immediately. <strong>The</strong><br />

mare may get up and down during stage two, which can help to rotate the foal into<br />

normal position. If the foal appears to be in an abnormal position, getting the mare<br />

up and walking her may allow the foal to get into a better position. <strong>The</strong> contractions<br />

are the most forceful during delivery of the chest and the mare usually stops<br />

straining as the hips are delivered. Some maiden or out of shape mares may stop and<br />

rest at this time. If the foal is not moving enough to clear the amnionic membrane<br />

from it’s muzzle, it may suffocate. This is a very important reason to have someone<br />

present during delivery.<br />

Stage three of labor consists of the passage of the placenta. <strong>The</strong> mare should<br />

pass her placenta within 3 hours of foaling. It is important to seek veterinary intervention<br />

if the mare retains her placenta, as that can lead to a potentially fatal uterine<br />

infection. Uterine infections can affect future fertility and can cause laminitis. If a<br />

portion of the placenta is hanging it can be tied to itself to prevent tearing. Gentle<br />

manual traction may be used if the majority of the placenta is out. <strong>The</strong> mare can also<br />

be walked to try and get the placenta to pass. You should not put weights on the placenta<br />

or manually pull hard, as this may cause tearing or excessive bleeding from<br />

placental attachments. When the placenta is passed it should be checked to make<br />

sure it was delivered in its entirety. Lay the placenta out and it should look like an F.<br />

<strong>The</strong>re is a large hole where the foal was delivered and the two “arms” should have<br />

rounded tips. If the tips are missing or there are large tears, a veterinarian should be<br />

consulted to make sure nothing was left in the mare. <strong>The</strong> placenta should be saved<br />

for examination at the time of the new foal exam. If the placenta has not passed by<br />

6 hours post foaling, veterinary attention is needed immediately.<br />

THE NEONATAL FOAL<br />

<strong>The</strong> first few hours of the foal’s life are critical. A healthy newborn foal should<br />

be able to stand within one hour of delivery and should be nursing within two hours.<br />

If your foal is too weak to stand and nurse, or if the foal has not nursed within 2-3<br />

hours of birth, contact your veterinarian immediately. Common causes of weakness<br />

include bacterial infection (often starts in utero), prematurity and/or neonatal<br />

maladjustment syndrome (dummy foal-neurologic dysfunction associated with<br />

lack of oxygen before or during delivery). Early<br />

veterinary intervention can be lifesaving.<br />

<strong>The</strong> foal’s umbilical stump should be dipped<br />

99-102 degrees F<br />

in dilute chlorhexidine (1 part Nolvasan solution<br />

80-100 beats/min<br />

to 3 parts water) at birth and then twice daily for<br />

20-40 breaths/min (at rest) 2-3 days or until the stump is dry. Strong iodine<br />

should not be used as it causes a greater risk of<br />

infection and reactions due to tissue necrosis.<br />

Betadine can be used but it’s antibacterial properties are deactivated in the presence<br />

of dirt and manure.<br />

<strong>The</strong> foal should pass its first manure, or meconium, within 12-24 hours.<br />

Meconium is pasty or pelleted in consistency and dark brown or black in color. If<br />

the foal does not pass the meconium or is straining, an enema should be given. A<br />

prophylactic enema given shortly after birth can help reduce the risk of meconium<br />

impaction. Following the meconium passage, the foal’s feces should be soft and<br />

light tan in color.<br />

<strong>The</strong> foal should drink at least 1-2 pints of good quality colostrum in the first<br />

24 hours of life to ensure absorption of adequate antibodies. Peak absorption occurs<br />

during the first 6-12 hours after birth. Newborn foals should be examined within<br />

24 hours of birth by a veterinarian. Blood can be drawn to detect whether the foal<br />

ingested enough colostrum.<br />

Foals should be observed frequently during the first few weeks of life to detect<br />

early signs of disease. Often the first sign of a sick foal is lethargy and decreased<br />

nursing vigor, often accompanied by an overly distended udder on the mare. A<br />

normal foal will nurse on average 3-5 times per hour. Young foals are at risk for<br />

respiratory diseases and diarrhea. Monitor the young foal’s breathing rate and effort,<br />

body temperature, nursing behavior and manure consistency.<br />

NORMAL FOAL VITAL SIGNS<br />

Luckily, foaling complications are rare in the mare (20%). Knowing the<br />

normal progression of foaling and the behaviors of normal foals can help avoid a<br />

catastrophy. Many neonatal foals have been saved by identifying problems early<br />

and seeking veterinary help. I wish you an uncomplicated foaling season.<br />

34<br />

<strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com


Flagging from your Horse<br />

When I was a boy, the older<br />

buckaroos would say”<br />

Don’t do anything on foot that you<br />

can do on horseback.” I learned that<br />

if you wanted to become a good horseman<br />

that was good advice for two<br />

reasons. First by trying to do different<br />

jobs using your horse, your horse gets<br />

handier. Second, the more you do with<br />

your horse, the more you can learn<br />

from your horse.<br />

With this background when it came to<br />

starting horses, it only made sense to me<br />

to do all that could be done from a horse.<br />

Again the horse you are riding has a job so<br />

he has an opportunity to become handier,<br />

not only can you be safer and stronger when<br />

need be, but you can also become handier,<br />

too.<br />

In recent articles, we talked about the<br />

flagging process, the purpose, the philosophy,<br />

and now we can talk about the application<br />

from another horse. <strong>The</strong>re are two<br />

things to remember and maintain using a<br />

horse to flag another horse. First keep your<br />

horse’s head pointed toward the colt’s tail.<br />

Second, keep the flag between the colt and<br />

your horse as they are in motion. This will<br />

be the way to position everything while in<br />

motion over ninety percent of the time.<br />

<strong>The</strong>re will be times you may ride<br />

straight forward, back-up or side pass but if<br />

the flag is effectively working, the colt will<br />

be moving away from you. If your horse is<br />

traveling towards the colt’s tail, the rope<br />

will be tipping the colt’s nose towards you<br />

and the hindquarters away.<br />

Now with those being the primary<br />

objectives to positioning, here are some<br />

tips that may help. For your horse to travel<br />

towards the colt’s tail, your rein hand will<br />

be pointed towards the colt’s tail. When<br />

you are working from the right side of your<br />

horse, you will be on the right side of the<br />

colt. Your reins are in the left hand, and flag<br />

in your right hand. When you change sides,<br />

change hands. If you don’t feel confident<br />

and safe with the rope around the saddle<br />

horn, hold it in the same hand as your reins.<br />

This way as the colt pulls on you, he pulls<br />

your rein, turning your horse to catch up.<br />

If the colt is pulling too much, raise the<br />

flag back over your head away from him to<br />

relieve some of the pressure.<br />

As we mentioned earlier, the position<br />

of the flag and the angle of the pull on the<br />

rope will determine the position of the<br />

colt in relation to you. <strong>The</strong> rope should be<br />

adjusted so the colt is at least as far away as<br />

your flag can reach. If the colt is responding<br />

too much, back off with the flag or give<br />

him more rope to give him more distance<br />

from you.<br />

If the rope is around the saddle horn,<br />

don’t tie off solid. Dally and hold the end<br />

with your hand or you can tuck a few inches<br />

under your thigh or knee with the end of<br />

the rope hanging down in front of your leg.<br />

If things become unsafe raise your leg and<br />

the rope can be released, the dallies will slip<br />

and you can be freed from the colt. Safety<br />

is always first. You should be familiar<br />

and confident with dallying or practice<br />

before hand so you are not attempting to<br />

do too many new things at once.<br />

As mentioned in previous articles, the<br />

flag is positioned generally between the<br />

colt’s poll and his loin and between your<br />

horse and the colt. This will keep the colt<br />

towards the end of the rope and not under<br />

your horse’s tail. If the colt is bothered by<br />

seeing the flag and you allow him to get to<br />

your horse’s tail, with his head down, he<br />

will learn to run under the flag and you will<br />

have taught him to hide from it. Don’t let<br />

this happen. Not only can it be potentially<br />

dangerous, it will also make the lesson<br />

ineffective.<br />

Working with large animals can be<br />

Call or Stop By!<br />

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dangerous, especially when they panic and<br />

use all their strength. But avoiding trouble<br />

can create more trouble. Don’t just postpone<br />

dealing with the horses fear, it can<br />

confirm their fears and make things worse.<br />

Pick your battles, deal with them, but pick<br />

the time and place that is favorable and safe<br />

for you and your horse. Don’t wait and let<br />

something happen at an inconvenient and<br />

unsafe time.<br />

As discussed in the two previous<br />

articles, Can Your Horse Survive a Fire<br />

Drill and creating a Fire Drill for your<br />

Horse through flagging, this process will<br />

not only help young horses that haven’t<br />

been handled much but older horses that<br />

don’t handle a crisis very well. If they are<br />

braced in the poll and loin, they can learn<br />

to soften up. <strong>The</strong>y can learn a safe way to<br />

respond to frightful situations. <strong>The</strong>y can<br />

learn to stop and accept pressure, so they<br />

can stand for saddling, picking up their<br />

feet, brushing or anything else that may<br />

have been bothering them, causing them<br />

to move. Parking them is teaching control<br />

and is just as important as having control to<br />

go right or left, forward or backwards. As<br />

they learn all this, desensitizing becomes<br />

the by product. A desensitized horse that<br />

you cannot control the feet on, to me is still<br />

a dangerous horse.<br />

Obvious things like getting off your<br />

horse to open a gate could be made easier<br />

after taking some to learn to do it from<br />

your horse. While working cattle in a corral,<br />

we can learn to understand cattle and<br />

how to work from a horse and make the job<br />

better for the cattle by being less stressful<br />

and again you and your horse can become<br />

handier.<br />

www.progressiverancher.com<br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong> <strong>April</strong> <strong>2008</strong> 35


PRSRT STD<br />

U.S. POSTAGE<br />

PAID<br />

Permit # 3280<br />

Salt Lake City, UT<br />

80<br />

Saturday<br />

June 21st<br />

<strong>2008</strong><br />

31st ANNUAL PRODUCTION SALE<br />

<br />

<br />

ZOOM ZOOM SHORTY<br />

2001 Buckskin Stallion<br />

Shorty Lena x Paloma Quixote by Doc Quixote<br />

BET ON BINION<br />

2004 Black Stallion<br />

Bet on Me 498 x Sangelina by Mr San Peppy<br />

GUN GOES BOON<br />

Playgun x My Angel of Blue<br />

( Peppy San Badger x Royal Blue Boon)<br />

RICOCHETS SUE<br />

2002 Sorrel Stallion<br />

Smart Lil Rocochet x Meradas Little Sue by Freckles Merada<br />

Buckskins, Red Duns, Blacks, Roans, Palominos, Grullas, Sorrels, and Bays with Plenty of Chrome<br />

Sale Terms: 1/3 down payment with balance to be paid in September when foals are weaned and picked up by their new owners. Foal Guaranteed to be alive and sound or your down payment will be refunded.<br />

<br />

Brian Anderson<br />

Trainer<br />

Eric Duarte - Auctioneer<br />

541-533-2105<br />

www.duartesales.com<br />

Al Dunning - Pedigrees<br />

480-471-4600<br />

www.aldunning.com<br />

FOR INFORMATION AND CATALOG CONTACT:<br />

Rick Ellis - General Manager<br />

18305 West 15200 North<br />

Howell, Utah 84316<br />

208-681-9829<br />

435-471-7411<br />

36 <strong>April</strong> <strong>2008</strong><br />

<strong>The</strong> <strong>Progressive</strong> <strong>Rancher</strong><br />

www.progressiverancher.com

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