Teelwaardes - Hereford
Teelwaardes - Hereford Teelwaardes - Hereford
- Page 2 and 3: The Advantage Hereford by Russell C
- Page 5 and 6: Teelwaardes VRAE & ANTWOORDE Helena
- Page 9 and 10: grootraam tipe dier wees nie, omdat
- Page 11 and 12: Telers word vereer Toekennings: Kat
- Page 13 and 14: adaptability traits under extensive
- Page 15: measurements are used to select bul
- Page 18 and 19: 2011 SA Hereford Nasionale Kampioen
- Page 20: Contact Information University of F
The<br />
Advantage<br />
<strong>Hereford</strong><br />
by Russell Clark<br />
A Comparison of SA Cattle breeds with regard to Reproductive Efficiency and Production Potential taking Cow Mass into account using the latest<br />
official ARC data for 2009/2010.<br />
*1 *2 *3 *4 *5 *6 *7 *8 *9 *10 *11 *12 *13 *14 *15 *16<br />
Breed Last ICP Mating Calving Gestation Ave Birth 205 d ADA Middle of Age (days) Mass (kg) Calving Cow Mass Cows/ Kg Weaner per Value Diff/<br />
50000 kg 50000kg weaned 50000kg<br />
Days Date Date Days Mass kg Mass kg kg Calving 01-May 01-May % Wean cow mass cow mass at R18/kg Cow Mass<br />
SA <strong>Hereford</strong> 395 01-Nov-09 09-Sep-10 282 36,1 212 0,858 24-Oct-10 189 198 92,4 533 94 17 187 R 309 364,69 R 39 170,69<br />
Sussex 413 01-Nov-09 28-Sep-10 283 36,9 228 0,932 12-Nov-10 170 195 88,4 582 86 14 834 R 267 009,84 -R 3 184,17<br />
Beefmaster 411 01-Nov-09 04-Oct-10 291 33,5 230 0,959 18-Nov-10 164 191 88,8 502 100 16 868 R 303 627,10 R 33 433,09<br />
Bonsmara 413 01-Nov-09 06-Oct-10 291 35,6 217 0,885 20-Nov-10 162 179 88,4 508 98 15 566 R 280 190,82 R 9 996,82<br />
SA Angus 429 01-Nov-09 11-Oct-10 280 35,0 230 0,951 25-Nov-10 157 184 85,1 537 93 14 603 R 262 861,41 -R 7 332,60<br />
Charolais 431 01-Nov-09 23-Oct-10 290 40,9 227 0,908 07-Dec-10 145 173 84,7 611 82 11 957 R 215 221,58 -R 54 972,42<br />
SA National Ave 422 01-Nov-09 11-Oct-10 287 34,7 216 0,884 25-Nov-10 157 174 86,5 500 100 15 011 R 270 194,00 R 0,00<br />
Nguni 423 01-Nov-09 16-Oct-10 291 25,7 156 0,636 30-Nov-10 152 122 86,3 364 137 14 497 R 260 954,70 -R 9 239,31<br />
As the various breeds compete for a share of the market it is interesting to see to what<br />
extent the differences reflected in the official data supplied by the ARC in their annual<br />
report impacts on the efficiency with which the different breeds produce and their<br />
potential to give returns. With the cost of land rising steadily it is surely time to look<br />
very carefully at how this valuable resource is utilised and what improvements can<br />
be made. A study of the investment in land and cattle (weaner operation) needed to<br />
run one cow calf unit together with all the followers i.e. cow and calves, replacement<br />
heifers and bulls amounts to a value in excess of R45 000 per cow unit.<br />
one way to reduce this figure would be to reduce the numbers of followers by mating<br />
earlier but this will only make sense if reproduction efficiency is maintained in the<br />
process. This in many parts of the country will require strategic supplementation and<br />
top management in normal years and additional fodder reserves during drought years.<br />
Apart from mating earlier which may not be feasible on many farms it is possible to<br />
make significant improvements in profitability by concentrating on key areas. As can<br />
be seen in the table above these key areas have nothing much to do with farming with a<br />
breed that has loads of milk or growth. In other words it has nothing to do with a breeds<br />
82<br />
<strong>Hereford</strong> Joernaal 2011 Journal
potential to wean a heavy calf but everything to do with calving earlier and as close<br />
to the start of the calving season as possible. Yes, commercially cross breeding can be<br />
used to improve reproductive efficiency but the key areas of focus stay exactly the same<br />
– if you want to make more out of your beef cattle that is!!<br />
The <strong>Hereford</strong>s have come out on top simply because of their outstanding fertility despite<br />
not being the heaviest British breed which suggests that performance tested <strong>Hereford</strong>s<br />
in South Africa are by no means being pampered to achieve the lowest inter-calving<br />
period of all the breeds mentioned. This accolade for <strong>Hereford</strong> breeders by no means<br />
suggests that further improvement is not possible but at least it makes us take a fresh<br />
look at what we are trying to achieve and select for in order to make our beef operations<br />
even more efficient. Gestation period is included because while it does vary even<br />
within breeds it still has an impact by getting the calves on the ground sooner and<br />
allows these cows more time to recover. The gestation periods used are not official<br />
figures but are estimated figures from various articles on the subject.<br />
In order to follow the reasoning in the table above it is necessary to look at how each<br />
column has been calculated to reach the final outcome. The columns have been<br />
numerically marked and are explained as follows:<br />
1) Last ICP in Days. This is data from the ARC report indicating the average number of<br />
days since the last calf was born for all cows in the breed which at that stage had<br />
had two calves or more. This figure is influenced by many factors but over many<br />
thousands of records it is a reliable indication of a breeds ability to calve sooner<br />
and therefore earlier in the next breeding season.<br />
2) Column 2 indicates that in this hypothetical example all cows were mated on the<br />
same day in order to make a fair comparison. In practise animals with a higher ICP<br />
would tend to calve later and have even younger calves.<br />
3) Column 3 the start of calving date is achieved by adding the ICP in column 1 to the<br />
date in column 2 and then adjusting for the average gestation period in column 4.<br />
A three month calving season is assumed and for simplicity a further assumption<br />
is made that calf births are spread evenly over the full 3 month period. In practise<br />
herds with a lower ICP calve much earlier.<br />
4) The gain per day is calculated by subtracting the average birth mass in column 5<br />
from the average 205 day mass in column 6 then divided by 205 days to give the<br />
ADA in column 7 which is the average daily gain per day of age.<br />
5) To calculate the age of the calves on 1 May the middle of calving (column 8) is<br />
assumed to be 45 days after the start of calving date (column 2) and the number of<br />
days to 1 May is then the age of the calves (column 9)<br />
6) The formula for calculating the mass of the calves on 1 May is the calf’s age in days<br />
(column 9) multiplied by the ADA in kg (column 7) plus birth mass (column 5).<br />
7) The calving % that can be expected is calculated by dividing 365 days (the<br />
theoretical norm) by the last ICP and multiplying by 100<br />
8) In Column 12 the cow mass at weaning of each breed is recorded. To bring cow<br />
efficiency into the equation the number of cows of each breed per 50000 kg cow live<br />
mass (column 13) is divided by the average cow mass at wean.<br />
9) The kilograms of weaner calf per 50 000 kg cow mass (column 14) is the calf mass<br />
on 1 May (column 10) multiplied by the number of cows per 50 000kg cow mass<br />
(column 13) multiplied by the calving % (column 11).<br />
10) Column 15 is the value weaned which are the kilogrammes of weaner calf per 50<br />
000kg cow mass multiplied by R18/kg weaner mass to express the differences in<br />
monetary terms.<br />
11) Column 16 simply compares the breed’s comparative advantage when the national<br />
average is used as the benchmark.<br />
Sources: National Beef Recording and Improvement Scheme – Annual Report –<br />
2009/2010<br />
<strong>Hereford</strong> Joernaal 2011 Journal 83
<strong>Teelwaardes</strong><br />
VRAE & ANTWOORDE<br />
Helena Theron, LNR-Diereproduksie Instituut, Irene<br />
Inleiding<br />
Die meeste ekonomies belangrike eienskappe van<br />
vleisbeeste word beïnvloed deur beide die omgewing en<br />
die dier se genetika. Deur diere in dieselfde omgewing<br />
(kontemporêre groep) te vergelyk, en ook stambome<br />
in ag te neem, is dit moontlik om diere se genetika<br />
in die vorm van teelwaardes te bepaal. Alle diere se<br />
teelwaardes word nie op ewe veel inligting bepaal is<br />
nie - byvoorbeeld die teelwaardes van ’n KI-bul met<br />
500 nageslag word op baie meer inligting bereken as ’n<br />
pasgebore kalfie s’n. Hier volg ’n paar interessante vrae<br />
wat telers aan ons gestel het. Dit gee ook insae in die<br />
werking van BLUP.<br />
Hoe word teelwaardes geaffekteer as kalwers nie<br />
presies ewe oud is wanneer hulle geweeg word nie?<br />
Die beginsel van teelwaarde beraming berus eenvoudig<br />
gestel daarop dat as ‘n groepie kalfies aan presies<br />
dieselfde omgewingstoestande blootgestel was, kan<br />
verskille wat voorkom, toegeskryf word aan genetiese<br />
verskille tussen diere. Die speengewigte van ’n groep<br />
kalwers is egter nie direk met mekaar vergelykbaar nie<br />
- bulkalwers weeg bv. gewoonlik meer as verskalwers,<br />
sommige kalwers is ouer as ander, en die eerste kalf<br />
van ’n koei weeg ook gewoonlik minder as haar later<br />
kalwers. om dus die ‘rou’ speengewigte van ’n groep<br />
kalwers met mekaar te vergelyk, sal nie regverdig wees<br />
nie. Die speengewigte word dus wetenskaplik aangepas<br />
vir bogenoemde effekte. Die gekorrigeerde afwyking<br />
vanaf sy groepgemiddeld is die waarde wat grootliks<br />
elke kalfie se teelwaarde sal bepaal. Vir teelwaarde<br />
beraming word alle moontlike familielede se prestasie<br />
ook in ag geneem. om die vraag te antwoord, is dit dus<br />
verkieslik dat die kalwers almal op dieselfde dag geweeg<br />
word, omdat die omgewingseffek dan dieselfde is op<br />
al die kalwers. omdat die kalwers se geboortedatums<br />
bekend is, kan die nodige ouderdomsaanpassings<br />
gedoen word.<br />
Hoekom verander teelwaardes?<br />
<strong>Teelwaardes</strong> word beraam op grond van beskikbare<br />
inligting betreffende prestasie van die dier en sy<br />
verwantes. Soos wat meer inligting bykom (bv.<br />
nageslag wat gemeet word), kan ‘n dier se teelwaarde<br />
verander omdat dit meer akkuraat word. ‘n Jong dier,<br />
of ‘n dier waarvan die teelwaarde slegs op grond van<br />
stamboominligting beraam is, se teelwaardes het ‘n<br />
groter waarskynlikheid om te verander tussen BLUP<br />
analises. <strong>Teelwaardes</strong> van diere met baie metings op<br />
verwantes, se teelwaardes bly egter oor die algemeen<br />
stabiel. Dit is onmoontlik dat ’n dier se teelwaardes<br />
presies identies bly vir al sy eienskappe tussen analises.<br />
<strong>Teelwaardes</strong> skuif altyd effens, hoofsaaklik weens die<br />
feit dat die data meer word (meer diere in die ras word<br />
gebore en gemeet). Met elke BLUP analise word daar<br />
meer diere bygelas en die ou diere word nie uitgegooi<br />
nie. Met ’n ouer bul word daar dikwels ook kleinkinders<br />
en agterkleinkinders gemeet, wat ook ‘n bydrae tot sy<br />
teelwaarde maak.<br />
<strong>Hereford</strong> Joernaal 2011 Journal 85
omdat teelwaardes NooIT presies dieselfde is tussen<br />
twee analises nie, is die vraag eintlik: wanneer is ’n<br />
teelwaarde essensieël dieselfde en wanneer verskil dit?<br />
As mens die nageslag van twee bulle met speendirek<br />
teelwaardes van bv. +8 en +9 met mekaar sou<br />
vergelyk, sal die verskil in hulle kalwers se speengewigte<br />
baie min wees, en dit kan selfs moontlik kan wees<br />
dat die bul met die +8 teelwaarde, in enkele jare<br />
gemiddeld swaarder kalwers sal gee as die bul met die<br />
+9 teelwaarde. In daardie spesifieke jaar mag hulle<br />
teelwaardes selfs omruil. Essensieël is hierdie twee bulle<br />
se genetiese meriete nie veel verskillend van mekaar<br />
nie. Sou ons egter hierdie twee bulle vergelyk met ‘n<br />
bul met ’n teelwaarde van bv -3kg, sal daar ‘n duidelike<br />
verskil wees in die gemiddeldes van hulle nageslagte<br />
in dieselfde omgewing. Hierdie bul se kalwers sal<br />
gemiddeld heelwat minder weeg as die twee voorbeeld<br />
bulle se kalwers.<br />
Die verandering in teelwaardes moet ook in perspektief<br />
geplaas word: ’n verandering van 2kg in ‘n 18<br />
maande teelwaarde is nie so dramaties nie, omdat<br />
18 maande teelwaardes varieër tussen -7 en +48kg.<br />
Daarenteen sal ’n verandering van 2 kg in ’n geboorte<br />
teelwaarde baie dramaties wees, omdat geboorte direk<br />
teelwaardes varieër tussen -1 en 4kg. (Die verspreiding<br />
van teelwaardes is in die persentiel tabel in die<br />
kuddeprofiel).<br />
Daar kan egter ook wetenskaplik beraam word of ’n<br />
teelwaarde verandering binne perke is of nie, veral<br />
as die teelwaarde reeds ’n hoë akkuraatheid het.<br />
Verandering is wyer vir diere met laer akkuraathede, en<br />
verskil van eienskap tot eienskap.<br />
Kan ’n jong dier se teelwaardes vertrou word?<br />
’n Dier ontvang helfte van sy gene van die een ouer<br />
en die ander helfte van die ander ouer. omdat die<br />
gemiddelde waarde van die gene wat hy van sy ouers<br />
af kry, met die grootste waarskynlikheid gemiddeld sal<br />
wees, kan ons beraam dat ’n jong dier tussen sy ouers<br />
sal wees. As dit egter altyd waar sal wees, is daar geen<br />
manier waarop genetiese vordering moontlik sal wees<br />
nie - jy sal nooit beter kry as wat reeds bestaan nie.<br />
Dit is egter moontlik dat ’n dier toevallig van beide<br />
ouers hulle beste (of swakste) gene kry. Hierdie diere se<br />
teelwaarde beramings sal uit die aard van die saak nie<br />
korrek wees voordat die dier self gemeet word nie, en<br />
sodra hy gemeet word, sal sy teelwaarde baie beter (of<br />
baie swakker) word. Hierdie gevalle is egter nie volop<br />
nie, die grootste waarskynlikheid is nog steeds dat ’n<br />
dier tussen sy ouers sal wees.<br />
om dus ’n jong bul te gebruik, het ’n mate van risiko<br />
daaraan verbonde, veral as hy nie self vir die eienskap<br />
gemeet is nie, of as hy nog nie nageslag het nie. (As een<br />
of beide sy ouers ook nie veel inligting het nie, raak die<br />
risiko natuurlik nog groter). Wees dus bedag daarop<br />
dat ’n jong bul se teelwaardes wel soms heelwat kan<br />
verbeter of verswak, en daar is geen manier waarop<br />
enigiemand dit vooraf kan weet nie. Dit is dus nie wys<br />
om ’n jong bul op groot skaal in jou kudde te gebruik<br />
nie, al is hy belowend.<br />
Lyk ’n dier altyd soos sy teelwaardes aandui?<br />
<strong>Teelwaardes</strong> word beraam op grond van die prestasie<br />
metings wat deur telers gemeet word. oor die algemeen<br />
kan teelwaardes wel die fisiese eienskappe van die<br />
dier weerspieël – ’n bul teel byvoorbeeld swaar<br />
kalwers, daarom is sy teelwaardes hoog, ens. Telers<br />
en raadgewers met ’n geoefende oog kan ook soms<br />
redelik maklik sien hoe die dier se teelwaardes is, veral<br />
as nageslag betrokke is. Fisiese eienskappe en prestasie<br />
weerspieël egter nié die teelwaardes wanneer die<br />
omgewing gemanipuleer word nie, bv. wanneer geneties<br />
swak diere baie goed gevoer word, of wanneer geneties<br />
sterk diere nie genoeg kos kry om hulle potensiaal te<br />
bereik nie. onthou ook dat teelwaardes ’n aanduiding is<br />
van hoe die dier teel, nie noodwendig hoe hy fisies daar<br />
uitsien nie.<br />
Ras- en kuddegemiddeldes<br />
Ek boer in ’n strawwe omgewing, en die gemiddelde<br />
geboortegewig vir die diere in my kudde vir die afgelope<br />
5 jaar is 30kg, terwyl die rasgemiddelde geboortegewig<br />
36kg is. Volgens my kuddeprofiel is die gemiddelde EBV<br />
van my diere egter hoër as die ras gemiddeld. Kan dit<br />
wees?<br />
Die laer geboortegewigte word veroorsaak deurdat<br />
die kudde in ‘n strawwer omgewing is as wat die ras<br />
gemiddeld ondervind. Geneties is hierdie kudde egter<br />
bo-gemiddeld vir geboorte direk. Sou ‘n ‘gemiddelde’<br />
dier na jou omgewing gebring word, sal die<br />
geboortegewig laer wees as jou diere, terwyl jou diere<br />
die genetiese vermoë het om bogemiddeld in ander<br />
kuddes te presteer.<br />
Seleksie vir aanpassing<br />
Sal ‘n dier met hoë teelwaardes ten opsigte van groei<br />
onder enige omstandighede beter groei as ‘n dier met<br />
laer teelwaardes? of moet ek diere met lae teelwaardes<br />
vir groei selekteer omdat my omgewing straf is?<br />
Die genetika van aanpassing is ’n baie interessante<br />
onderwerp. Gestel ons het ’n ekstensiewe omgewing<br />
en ’n groepie speenkalwers wat moet oorleef in die<br />
winter. Sommige van die kalfies verloor gewig (dit<br />
wil sê weeg minder op jaaroud as op speen), terwyl<br />
daar ander kalfies uit dieselfde groep is wat gewig<br />
optel. Die groepie wat gewig verloor, is nie aangepas<br />
nie - in effek is hulle groei gene ‘afgeskakel’ as ’n<br />
oorlewingsmeganisme. Die groepie wat gewig optel,<br />
is aangepas - hulle kon oorleef, en het nog genoeg<br />
energie oorgehad om te groei ook. Hulle prestasie<br />
sal dan ook so in die BLUP analise ingaan - die swak<br />
aangepaste kalfies sal ondergemiddeld presteer en<br />
die beter aangepaste kalfies sal bogemiddeld presteer.<br />
Daarteenoor groei al die kalfies wat in ’n goeie<br />
omgewing was goed, maar hulle ‘aanpassingsgene’ word<br />
glad nie getoets nie. Dit sal dus nie noodwendig beteken<br />
dat ’n dier wat goed groei onder goeie omstandighede,<br />
ook sal goed groei onder swak omstandighede nie. Dit<br />
is dus ’n goeie voorbeeld van waar seleksiedoelwitte<br />
sal verskil. Die teler onder ekstensiewe omstandighede<br />
behoort diere uit te soek wat aangepas is. Die ideale dier<br />
sal bv. goed aangepas wees en goed groei, maar nie ’n<br />
86<br />
<strong>Hereford</strong> Joernaal 2011 Journal
grootraam tipe dier wees nie,<br />
omdat onderhoudsbehoeftes<br />
dan te hoog is. op die<br />
ander ekstreem is die<br />
teler onder intensiewe<br />
omstandighede wat kan<br />
selekteer vir maksimum groei<br />
en grootraamdiere (en dus ’n<br />
groter karkas). Daar is dus nie<br />
een bul wat goed sal wees<br />
vir alle omstandighede nie.<br />
Elke teler behoort dus self te<br />
besluit watter tipe dier geskik<br />
is vir sy omstandighede.<br />
Prakties gesproke, sal die<br />
kalfie wat swak groei onder<br />
goeie of swak omstandighede<br />
nooit ’n goeie keuse wees<br />
onder enige omstandighede<br />
nie. Die kalfie wat goed groei<br />
in goeie omstandighede sal<br />
egter nie noodwendig goed<br />
groei in swak omstandighede<br />
nie, omdat hy dalk nie<br />
aangepas is nie. Die teler wat<br />
in ekstreme omstandighede<br />
boer, sal dus wys wees om sy<br />
diere aan te koop uit ander<br />
ekstreme omstandighede,<br />
maar weereens die diere<br />
wat groei ten spyte van swak<br />
omstandighede, omdat dit sal<br />
dui op aanpassing tot die tipe<br />
omgewing.<br />
Ten slotte<br />
<strong>Teelwaardes</strong> word beraam<br />
uit die metings van diere in<br />
prestasie toetsing. Hoe meer<br />
metings daar is op die dier<br />
en sy verwantes, d.w.s. hoe<br />
meer inligting beskikbaar<br />
is, hoe beter kan die dier se<br />
teelwaardes voorspel word.<br />
Die gebruik van teelwaardes<br />
by die teling van vleisbeeste<br />
het ’n onontbeerlike<br />
hulpmiddel geword.<br />
<strong>Hereford</strong> Joernaal 2011 Journal 89
AJV<br />
Moorreesburg Augustus 2010<br />
Deur Lizette Vermaak<br />
Hierdie jaar was dit die Wes-Kaap <strong>Hereford</strong> Klub<br />
se beurt om die Algemene Jaarvergadering van die<br />
genootskap aantebied en het hulle sowaar uitgehaal<br />
en gewys. Die verrigtinge het afgeskop met ‘n<br />
Raadsvergadering te Moorreesburg Gholf Klub waarna<br />
die res van die lede by ons aangesluit het namiddag<br />
vir die Algemene Jaarvergadering. Hier het ons onder<br />
leiding van Jimmy van der Spuy van Adderley Boerdery<br />
sake van belang bespreek en verslag vanaf die raadslede<br />
ontvang rondom hul werksaamhede in 2010. ook is<br />
die nuwe raadslede bekend gemaak en verwelkom.<br />
ons bedank dan ook Trevenen en<br />
Hesphia Barry vir<br />
hul onbaatsugtige<br />
bydrae aan die<br />
<strong>Hereford</strong>s die jare<br />
wat Trevenen op die<br />
raad gedien het. ook<br />
vir hul reuse bydrae<br />
met die opskerping<br />
van die grondwet.<br />
Ure en dae se harde<br />
werk en sweet het<br />
hierin gegaan. ons<br />
sal jul ewig dankbaar<br />
wees daarvoor. PJ<br />
Budler van Bonhaven<br />
Beef Cattle neem dan<br />
nou ook Trevenen se plek in op<br />
die raad. Die volgende raadslede is herverkies:<br />
Dr Carl Scholtz, Bertus Mong en Russell Clark.<br />
Na afloop van die Algemene Jaarvergadering is ons op<br />
die hande gedra by die asemrowende venue Ladolsavita<br />
van Wilinda Hanekom in Moorreesburg.Hier is ons<br />
bederf met die heerlikste ete en is ons lede vereer vir<br />
hul hardewerk met toekennings vir onder andere die<br />
beste TKP, Voeromset vir ‘n Fase C bulgroep,ens. ons<br />
is ook vermaak deur Fanie Veldskoen oftewel Erick<br />
Venter. Voorwaar ‘n musikant wat iets vir almal gebied<br />
het – veral die senior lede het hul gate uit geniet. Na<br />
afloop van al die verrigtinge is daar heerlik gesellig<br />
saam gekuier – met goeie wyn en nog beter geselskap<br />
– ‘n kuier soos net die Kapenaars kan.<br />
Die volgende dag het ons vroegoggend geluister<br />
na Ernst Janovsky hoof ekonoom van Absa, wat vir<br />
ons verduidelik het hoe sake in die ekonomie staan<br />
en wat boere te doen staan om te verseker dat hulle<br />
winsgewend bly. Hierna het ons per bus vertrek na<br />
osdam Privaat Voerkraal – voorwaar ‘n belewenis.<br />
Hier het ons eerstehands ervaar hoe dinge in ‘n<br />
voerkraal gebeur, vandat die diere op die<br />
plaas aankom totdat hulle<br />
geslag word. Dit is ook<br />
hier waar die Kaap se<br />
weer homself gestant<br />
gedoen het aangesien<br />
ons al 4 seisoene in<br />
een dag beleef het. Van<br />
hier het ons vertrek<br />
na die Boesmanland<br />
Plaaskombuis by<br />
Langebaan. Weereens<br />
is ons hier verras<br />
met die hartelikheid<br />
van die Kaap. Die<br />
Boesmanland<br />
Plaaskombuis het<br />
‘n heerlike buffet van<br />
enige kossoort onder die son bedien,<br />
van bredies en seekos tot tradisionele boerekos en<br />
tuisgebakte brood en dit alles terwyl jy kan hoor hoe<br />
breek die branders. Hierdie is voorwaar ‘n plek om te<br />
besoek as u ooit naby Langebaan is.<br />
ons opregte dank aan Philip de Waal en sy klublede<br />
vir al die reëlings en moeite met die Algemene<br />
Jaarvergadering en die verrigtinge wat daarmee<br />
saamgegaan het. Julle het voorwaar ‘n hoë standard<br />
gestel vir die KwaZulu Natal klub wat hierdie jaar aan<br />
die beurt kom.<br />
ons kan met heelwat goeie herinneringe terugdink aan<br />
die Algemene Jaarvergadering te Moorreesburg.<br />
90<br />
<strong>Hereford</strong> Joernaal 2011 Journal
Telers word vereer<br />
Toekennings:<br />
Kategorie Plek Stoetnaam Eienaar TKP<br />
0-10 kalwings 1ste Klipgat <strong>Hereford</strong>s Madri Blom 367<br />
11 - 30 5de Wilkloof Willie Groenewald 375<br />
5de Sanniesguns Lust Petrus & Carlette van Eeden 375<br />
4de Nagenoeg Gerhard Botha 370<br />
4de Kabul Danie & Johan Kriek 370<br />
3de Hopedale Alan Harvey & Sons 365<br />
3de Riccor Corrie de Vos 365<br />
2de Vicedale Köster Familie 362<br />
2de Kliprivier Albertus van der Merwe 362<br />
1ste Syferpan Lawrence Moorcroft 353<br />
1ste Miquiline Louws Boerdery Trust 353<br />
31 - 60 5de GBH <strong>Hereford</strong>s Howard Long 380<br />
4de PP Mong Trust Bertus Mong 378<br />
3de Griffin <strong>Hereford</strong>s Graham Griffin 373<br />
2de Heelbo Boerdery Charlotte Schuite 370<br />
1ste Rospa Piet Rossouw 369<br />
61 - 90 5de Waldecke Ewald Köhne 394<br />
4de Mooifontein Anneri otto 388<br />
3de Locheim <strong>Hereford</strong>s Willem & Philip de Waal 387<br />
2de KRM Russell & Ed Clark 362<br />
1ste Platdoorn Wessel Wessels 353<br />
91 + 1ste VIP <strong>Hereford</strong>s Johan Scholtz 381<br />
1ste Zuikerkop Dr Carl Scholtz 381<br />
Beste Fase C kudde (VOV):2010<br />
Zuikerkop <strong>Hereford</strong>s<br />
Gem. VoV: 5.10 oor 3 bulle<br />
<strong>Hereford</strong> Joernaal 2011 Journal 91
The Value of Central (Phase C)<br />
and On-Farm (Phase D)<br />
Performance Tests<br />
Leslie Bergh<br />
ARC-Animal Production Institute, Private Bag X2, Irene, 0062 South Africa<br />
Tel. +27 (0) 12 672 9145, Mobile +27 (0) 82 801 2026, E-mail: leslie@arc.agric.za<br />
PHASES OF THE SCHEME<br />
The National Beef Recording<br />
and Improvement Scheme (the<br />
Scheme) of the Agricultural<br />
Research Council (ARC) of South<br />
Africa makes provision for testing<br />
of beef cattle in various phases,<br />
namely:<br />
• Reproduction and Herd<br />
Testing (Phase A): This phase<br />
is the basis of the Scheme<br />
and also by far the most<br />
important phase as it is the<br />
phase where the economically<br />
most important traits in<br />
the production process are<br />
evaluated. These traits include<br />
reproduction (fertility), ease<br />
of calving, pre-wean growth<br />
and cow efficiency. Phase<br />
A is the only phase of the<br />
Scheme which is mandatory to<br />
participate in from the ARC’s<br />
side. However, most breeders’<br />
societies compel their breeders<br />
also to participate in Phase B.<br />
• on-farm post wean testing<br />
(Phase B): In this phase the<br />
post weaning growth-rate of<br />
young heifers, bulls and oxen<br />
is evaluated under normal<br />
farm conditions through their<br />
weights at 12 - and 18 months<br />
of age.<br />
• Central performance<br />
tests (Phase C): In this<br />
phase, bullocks are tested<br />
immediately after weaning<br />
under intensive (feedlot)<br />
conditions at a central testing<br />
station under standarised<br />
conditions.<br />
• on-farm performance tests<br />
(Phase D): In this phase,<br />
bullocks are tested after<br />
weaning on the farm in an<br />
ARC-monitored test.<br />
INTENSIVE OR ON THE VELD?<br />
Although there are still<br />
disagreements about the role of<br />
intensive and extensive post wean<br />
performance tests, most scientists<br />
believe that it is ideal for animals<br />
to be tested under the same<br />
conditions under which they are<br />
to produce offspring. Some people<br />
will now immediately say that the<br />
answer is very simple: Bulls must<br />
be tested under field conditions<br />
because cattle in South Africa<br />
produce on natural pasture. But is<br />
the answer really that simple?<br />
In South Africa almost all<br />
weaners are produced on natural<br />
pasture (veld). In contrast, about<br />
75% of all beef produced in<br />
South Africa comes from feedlots.<br />
This means that most weaners<br />
are grown and rounded off for<br />
marketing in feedlots. When one<br />
also considers that the arrival<br />
weight of calves are approximately<br />
doubled during the feeding<br />
period in a feedlot, it is clear that<br />
feedlots play a huge role in the<br />
provision of high quality beef to<br />
the South African consumer. For<br />
the foreseeable future this situation<br />
is likely to remain the case, as SA<br />
does not have sufficient capacity<br />
to produce enough beef for the<br />
market from natural pasture. The<br />
reason for this is simply that the<br />
national cow herd will have to<br />
be drastically reduced to make<br />
room for the production of young<br />
animals post weaning on the veld.<br />
This will inevitably have the result<br />
that much less weaners will be<br />
produced.<br />
Despite the abovementioned,<br />
there is a growing awareness,<br />
especially among sophisticated<br />
consumers, about the benefits<br />
of veld-produced beef – mainly<br />
because of health and ethical<br />
considerations. It is expected<br />
that this market will continue to<br />
grow in the foreseeable future,<br />
especially if such beef is available<br />
at competitive prices. It is,<br />
however, with the information<br />
now available to us, very unlikely<br />
that this trend would mean a<br />
massive swing away from feedlotproduced<br />
beef to veld-produced<br />
beef. Therefore we can with<br />
reasonable certainty predict that<br />
feedlots will in the future remain<br />
a very important link in the beef<br />
chain. In future, bulls’ daughters<br />
will therefore still be required to<br />
produce and reproduce on natural<br />
veld and their calves, at least until<br />
weaning, also. But after weaning<br />
the same calves should be able to<br />
adapt to feedlot conditions and<br />
grow fast and efficient to the point<br />
of marketing. on this basis, we are<br />
of the opinion that there is a place<br />
for both intensive and on-veld<br />
testing of bullocks post wean.<br />
To further put Phase C<br />
and Phase D intensive tests in<br />
perspective, one should remember<br />
that these phases are only a<br />
small portion of the total testing<br />
of bulls, since they are kept and<br />
tested under extensive conditions<br />
up to weaning and also after the<br />
completion of a Phase C or D<br />
tests. Heifers are kept and tested<br />
under extensive conditions both<br />
pre-wean and post-wean and the<br />
same goes for cows during their<br />
production life. The evaluation of<br />
92<br />
<strong>Hereford</strong> Joernaal 2011 Journal
adaptability traits under extensive<br />
conditions thus receive enough<br />
attention in the Scheme.<br />
PHASE C TESTS<br />
Test Procedure<br />
As mentioned above, bullocks<br />
in Phase C are tested immediately<br />
after weaning under intensive<br />
(feedlot) conditions at a central<br />
testing station. Phase C1 tests are<br />
conducted at four ARC Phase C<br />
centres (Irene, Vryburg, Glen and<br />
Cedara) and Phase C2 tests at one<br />
of the many private Phase C test<br />
centres, overseen by the ARC.<br />
As no minimum number of bulls<br />
per breed per test is required in<br />
Phase C1 and C2 tests, meaningful<br />
evaluations within a particular<br />
test is not necessarily possible,<br />
especially where there is only one<br />
or a few bulls in a particular test.<br />
In order to overcome this problem,<br />
all Phase C tests are standardised<br />
in terms of nutrition, management,<br />
test length as well as arrival weight<br />
and age of the bulls. This makes it<br />
possible to evaluate bulls across<br />
tests. ADG (Average Daily Gain)<br />
and FCR (Feed Conversion Ratio)<br />
indices are therefore calculated on<br />
the cumulative rolling average of<br />
all bulls of that breed which have<br />
been tested over the past 10 years<br />
at that particular Phase C center,<br />
regardless of how many bulls there<br />
was in a particular test.<br />
For all Phase C tests a<br />
standard feed mixture, which was<br />
specifically formulated for Phase<br />
C, is used. All bulls should be<br />
between 151 and 250 days old at<br />
the beginning of the adaptation<br />
period. The bulls should also<br />
be within certain weight limits<br />
determined by breed. The test<br />
lasts 84 days after an adaptation<br />
period of 28 days. Each bull’s feed<br />
intake is individually measured<br />
during the test so that the bull’s<br />
efficiency of feed conversion (kg of<br />
feed needed for one kg in weight<br />
gained) can be calculated.<br />
Unlike Phase C1 and C2<br />
tests where the is no minimum<br />
number of bulls required, at least<br />
10 bull calves of the same breed<br />
which do not vary more than 100<br />
days in age and which fall within<br />
certain weight limits per breed,<br />
are required for Phase C3 tests.<br />
Because a minimum number<br />
of bulls per breed per test are<br />
required, meaningful evaluations<br />
can be done within a particular<br />
test and therefore performance<br />
indices are calculated within a<br />
Phase C3 test.<br />
The importance of feed<br />
efficiency<br />
Production efficiency is a<br />
function of inputs and outputs.<br />
In a beef production system<br />
the biological efficiency are<br />
determined by the amount of<br />
nutrients used to produce one<br />
unit (kilogram) of edible beef.<br />
Feed intake and feed conversion<br />
efficiency is thus an important<br />
component of production costs.<br />
In extensive production systems<br />
it is practically impossible and/<br />
or very expensive to measure feed<br />
intake directly. Phase C is the<br />
only phase where feed intake (as<br />
a measure of biological inputs) is<br />
directly measured on individual<br />
animals and feed conversion ratio<br />
(FCR) subsequently evaluated.<br />
The direct measurement of feed<br />
intake and calculation of FCR<br />
is the most accurate method to<br />
estimate breeding values for feed<br />
conversion efficiency. Breeding<br />
values estimated for FCR which<br />
is based only on the correlation<br />
between FCR and other traits, such<br />
as ADG, is inaccurate.<br />
The value of Phase C tests<br />
Besides the purchase price<br />
of calves, feed cost is the biggest<br />
cost in a feedlot. FCR is thus a<br />
very important trait determining<br />
the profitability of a feedlot. By far<br />
the most important value of Phase<br />
C tests is that it is the only phase<br />
in the Scheme where FCR can be<br />
evaluated.<br />
Because Phase C tests are<br />
carried out under standardised<br />
conditions, it is the only stage<br />
where a bull’s actual performance<br />
can be compared to bulls from<br />
different herds of the same breed<br />
and also between different years.<br />
Regarding the breeding value of<br />
animals, BLUP methodology of<br />
course now makes it possible to<br />
determine the genetic merit of<br />
animals across herds and years<br />
without the need to test them<br />
under standardised conditions.<br />
Although all genetic<br />
evaluations in the Scheme is<br />
only within breed context, Phase<br />
C results makes it possible to<br />
compare breeds in respect of the<br />
performance traits evaluated in<br />
Phase C tests.<br />
other benefits of Phase C is<br />
similar to the benefits of Phase D -<br />
see below.<br />
PHASE D TESTS<br />
Different types of Phase D tests<br />
As mentioned before, calves<br />
can be finished after weaning<br />
for the market under different<br />
production systems and breeding<br />
objectives may vary accordingly.<br />
Therefore, the Scheme makes<br />
provision in Phase D tests for the<br />
testing of bullocks according to<br />
the producer’s choice, namely<br />
under intensive-(feedlot), semiintensive<br />
(e.g. on planted pasture)<br />
or extensive (natural pasture)<br />
conditions. The ARC is thus<br />
not prescriptive regarding the<br />
system under which these tests<br />
should be performed in order<br />
to accommodate for the needs,<br />
circumstances and goals which<br />
may vary from breeder to breeder.<br />
For a Phase D test at least<br />
10 bull calves of the same breed<br />
which do not vary more than<br />
100 days in age, are required. In<br />
order to limit pre-test effects to the<br />
minimum, it is preferable to start<br />
a Phase D test as soon as possible<br />
after the bulls are weaned, i.e.<br />
about 7-8 months of age.<br />
To evaluate post wean growth<br />
rate accurately, it is important<br />
that a certain growth rate (ADG)<br />
and total weight gain is achieved.<br />
Intensive tests last, depending on<br />
the feeding level and subsequent<br />
growth rate, 84 to 112 days after<br />
an adaptation period of at least 21<br />
days. Semi-intensive tests usually<br />
last 112 to 140 days. The main<br />
benefit of intensive tests is that<br />
the bulls’ adaptability, growth<br />
ability and, indirectly, efficiency<br />
of growth under feedlot conditions<br />
are evaluated.<br />
With extensive tests, the tests<br />
usually only start at the beginning<br />
of the next rainy season after the<br />
calves were weaned and the bull<br />
calves are about 12 months old.<br />
The maximum age at which a<br />
<strong>Hereford</strong> Joernaal 2011 Journal 93
ull can start a Phase D test, is<br />
425 days (14 months). Extensive<br />
tests can run up to a maximum<br />
period of 270 days (nine months).<br />
Usually these tests are done<br />
during the summer growing<br />
season of the veld, when the bulls<br />
are in a growth phase. The main<br />
advantage of veld tests, except<br />
for the fact that this could be<br />
cheaper than intensive tests, is that<br />
the adaptability (including tick<br />
resistance) and growth potential<br />
of bulls are evaluated under veld<br />
conditions. The main potential<br />
drawback of veld tests is that the<br />
growth rate is largely determined<br />
by rainfall and that it can be erratic<br />
and very low. As a minimum<br />
growth rate (see below) is required,<br />
this could mean that there is<br />
always a risk that a test may be<br />
canceled if the growth rate is not<br />
adequate, especially if feeding is<br />
not an option to sustain a certain<br />
growth rate.<br />
Phase D tests with bulls of the<br />
same owner is called Phase D1<br />
tests. Where two or more owners’<br />
bulls are tested together it is called<br />
a Phase D2 test. The requirements,<br />
including the maximum<br />
permissible weight variation<br />
between the bulls, for Phase D2<br />
are stricter than for Phase D1 tests.<br />
It is important to take note<br />
that veld bull tests done under<br />
the auspices of Veld Bull SA only<br />
qualify as an official Phase D test<br />
of the ARC if the club applied for<br />
the test to be done as an official<br />
Phase D test and provided that<br />
the test and all animals in the test<br />
adhere to the applicable Phase<br />
D requirements. The test should<br />
also be ended and validated by<br />
an ARC officer. Please note that<br />
only official Phase D test data<br />
is recorded and processed on<br />
the INTERGIS and printed in the<br />
official INTERGIS/Stud Book sale<br />
catalogs. This means that data only<br />
processed by Veld Bull SA (in other<br />
words not as an official Phase D<br />
test recognised by the ARC), has<br />
no official status.<br />
The value of Phase D tests<br />
Phase D testing offers many<br />
advantages over Phase B testing.<br />
Although Phase D is essentially a<br />
growth test, it offers the breeder<br />
the opportunity to evaluate many<br />
more traits. This data is then<br />
available to both the breeder and<br />
bull buyers.<br />
• All Phase D tests are planned<br />
and executed under the<br />
supervision of a technician<br />
approved by the ARC<br />
Animal Production Institute,<br />
which verify that the test is<br />
performed according to the<br />
stipulated guidelines and rules<br />
applicable to Phase D tests of<br />
the Scheme.<br />
• The ARC technician is<br />
personally present at the<br />
end of the test to weigh<br />
the bulls and record other<br />
measurements. This ensures<br />
inter alia that the test and<br />
all relevant traits evaluated,<br />
meet the scientific principles<br />
of performance testing. In<br />
addition to this, the validation<br />
of the test by an independent<br />
institution gives additional<br />
credibility to the results of<br />
Phase D tests.<br />
• A minimum of 10 bulls per<br />
test is required to ensure that<br />
a meaningful evaluation is<br />
possible. Most breeders use<br />
breeding seasons and all the<br />
bull calves that are weaned<br />
(except perhaps the very<br />
weakest) are usually tested<br />
together. This ensures that<br />
contemporary groups are<br />
usually much larger than<br />
the minimum of 10 bullocks<br />
which, of course, ensures a<br />
more meaningful comparison<br />
of the bulls.<br />
• A minimum average growth<br />
rate and minimum total weight<br />
gain is required during the<br />
testing period to ensure that<br />
growth rate can be evaluated<br />
effectively. A minimum ADG<br />
of 500 - 550g per day and a<br />
minimum total weight gain of<br />
110 - 120kg is, for example,<br />
required for medium frame<br />
breeds.<br />
• The bulls in a Phase D test are<br />
weighed regularly during the<br />
test to monitor their growth<br />
rate and for early identification<br />
of potential problems.<br />
• The scrotum circumference of<br />
the bulls is measured at end of<br />
the test by the ARC technician<br />
present. This ensures that<br />
this important fertility trait<br />
are evaluated in all Phase D<br />
tested bulls. Furthermore, the<br />
testicles are also examined<br />
for any abnormalities, such as<br />
hypoplasia, swellings or other<br />
injuries.<br />
• Shoulder height (or hip<br />
height, depending on the<br />
breed) and body length of<br />
the bulls are also measured<br />
by the technician (optional)<br />
at the end of the test.<br />
These measurements give<br />
information on the frame type<br />
of the bull.<br />
• Real Time Ultrasound (RTU)<br />
scanning of the bulls is also<br />
done (optional) at the end<br />
of the test. Subcutaneous<br />
fat thickness, intramuscular<br />
fat deposition (marbling)<br />
and eye muscle area are<br />
the traits that are measured.<br />
These measurements are used<br />
to calculate traits such as<br />
estimated slaughter percentage<br />
and red meat yield. only RTU<br />
measurements of accredited<br />
technicians are accepted, as<br />
these measurements require<br />
specialised technical skills and<br />
equipment.<br />
• Pelvic measurements (pelvic<br />
opening height and width) of<br />
the bulls can also be measured<br />
(optional) at the end of the<br />
test by a veterinarian or other<br />
accredited person. These<br />
94<br />
<strong>Hereford</strong> Joernaal 2011 Journal
measurements are used to<br />
select bulls that will breed<br />
heifers with a sufficiently<br />
large pelvic opening for easy<br />
calving.<br />
• In extensive (field) Phase D<br />
tests the number of ticks on<br />
each bull (counted in certain<br />
areas on the animal) can<br />
be recorded or scored on a<br />
regular basis during the test.<br />
These tick counts or scores are<br />
processed at the end of the test<br />
in an index indicating which<br />
of the animals are more tick<br />
resistant. With dips which are<br />
becoming more expensive and<br />
ticks becoming more resistant<br />
to dips, this is a trait that<br />
should enjoy more attention.<br />
(By the way, breeders can<br />
do tick counts or scoring<br />
themselves on animals tested<br />
in Phase B).<br />
• The growth test data, body<br />
measurements, etcetera of<br />
bulls tested in Phase C and<br />
D tests are included in the<br />
BLUP analysis that the ARC<br />
provides for the applicable<br />
breed (if, of course, sufficient<br />
data are available) and in this<br />
way these bulls get reliable<br />
breeding values for the traits<br />
evaluated in Phase C and D<br />
tests. This means that both<br />
breeders and bull buyers<br />
have reliable breeding values<br />
at their disposal to use for<br />
selecting their animals.<br />
CONCLUSION<br />
Depending on an individual<br />
breeder or breed’s specific<br />
circumstances, needs and breeding<br />
objectives, Phase C and D growth<br />
tests provide several options for the<br />
testing of bullocks after weaning.<br />
The main benefit of Phase C<br />
and D tests is that it is done under<br />
direct supervision and control<br />
of an independent body, namely<br />
the ARC, and consequently the<br />
performance test data from these<br />
phases are highly regarded in<br />
the industry in terms of accuracy,<br />
reliability and credibility. Phase<br />
C has the added advantage that<br />
FCR, economically speaking a very<br />
important trait, is evaluated.<br />
<strong>Hereford</strong> Joernaal 2011 Journal 95
<strong>Hereford</strong> Joernaal 2011 Journal<br />
97
2011 SA <strong>Hereford</strong><br />
Nasionale Kampioenskappe<br />
VERTOONVENSTER VAN DIE BESTE HEREFORDS IN SUID-AFRIKA!<br />
Een maal elke drie jaar kry <strong>Hereford</strong>telers<br />
die geleentheid om die resultate van hul<br />
fyn beplande teelbeleid aan die res van<br />
die land en mede telers ten toon te stel.<br />
Dit is wanneer die Nasionale <strong>Hereford</strong><br />
Kampioenskappe aangebied word en geen<br />
teler kan bekostig om hierdie geleentheid<br />
te mis nie.<br />
Die 2011 SA <strong>Hereford</strong> Nasionale Kampioenskappe sal<br />
vanaf die 31ste Mei tot die 2de Junie tydens die Royal<br />
Skou in Pietermaritzburg aangebied word. Die laaste<br />
maal dat die Royal Skou die gasheer was vir ’n <strong>Hereford</strong><br />
Nasionale Kampioenskap was bykans 25 jaar gelede.<br />
Dit is dus geen wonder dat KZN <strong>Hereford</strong> Klub lede<br />
baie opgewonde is oor die geleentheid om hul <strong>Hereford</strong><br />
kollegas hier in KwaZulu Natal te verwelkom nie!<br />
Die Pietermaritzburg Agricultural Society het reeds in<br />
1851 tot stand gekom en het ook hul eerste skou daardie<br />
jaar gehou! Behalwe tydens die Anglo Boere oorlog<br />
vanaf 1899 – 1902 en die Bambatha Rebellie is die Skou<br />
nog elke jaar gehou.<br />
Dit is as gevolg van die omvang van die skou dat die<br />
Genootskap in 1904 met die goedkeuring van Koning<br />
Edward VII sy “Royal” status verkry het en die eerste<br />
Royal Skou het in 1905 plaasgevind. Alhoewel Suid-<br />
Afrika reeds in 1960 ’n Republiek geword het, het die<br />
“Royal” sy naam en status behou en is die Royal vandag<br />
sekerlik die oudste, maar ook sekerlik een van die<br />
grootste Landbouskoue in Suid-Afrika.<br />
Die 2010 Royal Skou is deur 136 000 mense besoek –<br />
6000 meer as in 2009. Daar was bykans 1000 beeste<br />
op Skou en bykans 500 skape. Die Karkas Kompetisie<br />
is sekerlik die grootste Rooivleis geleentheid op die<br />
Rooivleis Kalender en hier het <strong>Hereford</strong>s hulle oor die<br />
jare deeglik laat geld.<br />
<strong>Hereford</strong>s is nog al die jare ’n integrale deel van die<br />
Royal en alle <strong>Hereford</strong> Genootskap lede, vriende en<br />
belangstellendes word hartlik uitgenooi om vanjaar die<br />
Nasionale Kampioenskappe tydens die Royal Skou by te<br />
woon.<br />
Die hoogtepunt van die aktiwiteite is die bekendmaking<br />
van die Goue Beker Wenner op Donderdag Aand,<br />
2 Junie. Hierdie Spoggeleentheid wat saamval met ’n<br />
ete is werklik iets om te onthou – en al ons <strong>Hereford</strong><br />
vertoners is reeds deur die Royal Skougenootskap<br />
uitgenooi na die geleentheid. Sal dit nie wonderlik wees<br />
as ’n <strong>Hereford</strong>teler die Goue Beker omhoog kan hou<br />
nie!<br />
Moet dus nie wag nie- kry jou diere gereed, politoer die<br />
halters en maak seker jy is by die Royal!<br />
2008 Vryburg<br />
Nasionale Kampioenskappe<br />
98 <strong>Hereford</strong> Joernaal 2011 Journal
<strong>Hereford</strong>s<br />
wil weer koning kraai in Karkaskompetisie!<br />
Deur George Nefdt<br />
vir die slagos kompetisie en die karkaskompetisie. Die<br />
KZN <strong>Hereford</strong>telers glo dat dit belangrik is om nie net<br />
die Skou te ondertseun nie, maar ook die kommersiële<br />
gedeelte soos die slagos en karkaskompetisie!<br />
<strong>Hereford</strong>telers word uitgenooi om self of van hul<br />
Bulkopers aan te moedig om aan hierdie kompetisies<br />
deel te neem. <strong>Hereford</strong>s het hulle reeds oor en oor as<br />
die wenras bewys – hier is ‘n geleentheid om te bewys<br />
dat hulle ook die karkaskonings is. <strong>Hereford</strong>s het dit<br />
reeds gedoen kom ons wys hulle weer ‘n keer.<br />
Belangstellendes kan Lizette Vermaak kontak om meer<br />
inligting te kry ten opsigte van inskrywings.<br />
<strong>Hereford</strong>telers en Besoekers aan die 2011 Nasionale<br />
Kampioenskappe en Algemene Jaarvergadering gaan<br />
ook die geleentheid kry om die Slagos Kompetisie<br />
en die Karkaskompetisie te beleef as deel van ons<br />
program. ‘n Suiwer <strong>Hereford</strong>karkas, vertoon deur<br />
Cedara Landboukollege hou nog immers die rekord vir<br />
die Karkas met die hoogste telling ooit by enige Royal<br />
Skou – dit gaan nie maklik wees om ‘n 99.97% te klop<br />
nie. Hierdie karkas was dan ook die 2009 wenner van<br />
die SAMIC Nasionale Karkaskompetisie!<br />
Die Jaarlikse Karkaskompetisie wat tydens die Royal<br />
Skou aangebied word is sekerlik die mees bekende of<br />
beroemde karkaskompetisie in Suid-Afrika. Dit is nie<br />
net as gevolg van die hoë pryse wat behaal word nie,<br />
maar ook die kwaliteit karkasse wat ingeskryf word.<br />
<strong>Hereford</strong>s het hulle die afgelope paar jaar deeglik in<br />
hierdie kompetisie laat geld! Cedara Landboukollege<br />
is gereelde deelnemers aan hierdie kompetisie<br />
met hulle <strong>Hereford</strong> inskrywings, maar gedurende<br />
2008 het die KZN <strong>Hereford</strong>klub egter besluit om<br />
ook Klubinskrywings te doen tydens die 2009<br />
Kompetisie. Die 22 osse wat sou deelneem is deur<br />
Piet Louwrens by verskeie lede gekies en al die osse<br />
vir die Klubinskrywing is deur Ewald Köhne voorberei.<br />
Soos reeds genoem was die wenkarkas hierdie jaar ‘n<br />
inskrywing van Cedara, maar die KZN <strong>Hereford</strong>klub<br />
se inskrywings was in die derde plek en <strong>Hereford</strong> en<br />
<strong>Hereford</strong>kruiskarkasse het 6 uit die top tien karkasse<br />
uitgemaak.<br />
Verlede jaar het daar nog meer <strong>Hereford</strong>s deelgeneem<br />
en vanjaar is die KZN <strong>Hereford</strong>klub en Cedara en<br />
hopelik nog ander <strong>Hereford</strong>telers reeds besig om hulle<br />
diere nie net vir die skou voor te berei nie, maar ook<br />
<strong>Hereford</strong> Joernaal 2011 Journal<br />
99
Contact Information<br />
University of Florida<br />
North Florida Research and Education Center – Marianna<br />
Marianna, FL, 32446<br />
Tel: 850-394-9124 (ext 106)<br />
Fax: 850-482-9917 • e-mail: gclamb@ufl.edu<br />
website: http://nfrec.ifas.ufl.edu/contact/GCliffLamb.shtml<br />
G. Cliff Lamb<br />
Dr. Cliff Lamb is currently the Assistant<br />
Director and Professor at the University<br />
of Florida, Florida North Research and<br />
Education Center in Marianna, Florida. He<br />
was born in Zimbabwe and went to primary school<br />
in Zimbabwe and South Africa where he matriculated<br />
from Carter High School in Pietermaritzburg. In 1989<br />
he initiated his studies abroad and graduated with a<br />
Bachelor of Science (B.S.) degree at Middle Tennessee<br />
State University in 1992. He received his Master of<br />
Science (M.S.) degree in 1996 and Doctor of Philosohy<br />
(Ph.D.) in 1998 at Kansas State University. In 1998,<br />
after completing graduate school, Dr Lamb became a<br />
Beef Specialist/Assistant Professor at the University of<br />
Minnesota. He was promoted to Associate Professor in<br />
2003. In 2008, Dr. Lamb moved to the University of<br />
Florida where he was promoted to Professor in 2009.<br />
As Assistant Director of the North Florida Research and<br />
Education Center he oversees one of the largest beef<br />
cattle feed efficiency facilities in the world. In addition,<br />
he is responsible for the management of a 1,500 acre<br />
beef research facility that consists of a 300 head beef<br />
cow/calf herd and crops such as maize, peanuts, and<br />
cotton. Dr. Lamb also has a research program that<br />
focuses on applied reproductive physiology in beef<br />
cattle emphasizing efficient management systems for<br />
replacement heifers and postpartum cows. He is author<br />
of more than 60 refereed journal articles, 2 chapters in<br />
texts, and more than 100 presentations and articles in<br />
other scientific and popular press. He also has received<br />
more than $6 million in grant funding and was recently<br />
awarded the American Society of Animal Science<br />
“Outstanding Early Career Achievement Award”. Over<br />
the years Dr. Lamb has judged numerous local, state,<br />
and national cattle shows throughout the United States,<br />
including the World Beef Expo. He is married to Margo<br />
Lynn Lamb, and they have three children.<br />
For additional information feel free to access his<br />
professional website (http://nfrec.ifas.ufl.edu/contact/<br />
GCliffLamb.shtml)<br />
Kevin<br />
KP Miles<br />
Miles<br />
| 045 943 3034 | Table Hill | Dordrecht<br />
Judges<br />
I<br />
was born in Queenstown and matriculated at<br />
Kingswood College in Grahamstown. I started<br />
farming in the Cathcart area in 1972 with my late<br />
father after attending Cedara Agricultural College<br />
in Natal. We first registered as <strong>Hereford</strong> breeders<br />
in 1960 under the name Kevlynn <strong>Hereford</strong>s. The herd<br />
was started with the purchase of females from Coert<br />
Erasmus from Tarkastad and a horned bull from the<br />
Syferpan Stud in Queenstown. I currently farm a mixed<br />
farming operation comprising the <strong>Hereford</strong> Stud, an<br />
Angus Stud, an American Saddle Horse Stud and Dohne<br />
Merino sheep in the Dordrecht area, having moved from<br />
Cathcart in 1984.<br />
I became a senior cattle judge in the early 1980’s and<br />
have since judged numerous shows around the country<br />
including the <strong>Hereford</strong> and Angus Nationals. I served<br />
on the <strong>Hereford</strong> Council for 8 years from the mid 1980’s<br />
to early 1990’s. I have toured the United States of<br />
America and Canada on three occasions in the search<br />
for new genetics.<br />
Kevlynn <strong>Hereford</strong>s have never been show orientated but<br />
participated in numerous phase ‘C’ growth tests in the<br />
earlier years. Our animals did well in these tests and<br />
this is proved by the fact that we took five bulls to the<br />
performance test class at the Pretoria Show in 4 years.<br />
100<br />
H e r e f o r d J o e r n a a l 2 0 1 1 J o u r n a l