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ONLY<br />

£1.63<br />

EACH<br />

<strong>Brakes</strong> Cooked<br />

Moules Marinières<br />

F 3130<br />

Shell-on mussels in a<br />

traditional white wine, onion<br />

and parsley sauce. Vacuum<br />

packed and pasteurised in<br />

a 450g portion bag, simply<br />

heat and serve.<br />

1 x 8 (450g)<br />

£12.99<br />

TOP<br />

TEN<br />

PUB<br />

MEAL<br />

ONLY<br />

£1.59<br />

EACH<br />

Popular pub<br />

side dishes<br />

<strong>Brakes</strong> Cooked Barbecue Full Rack of<br />

Ribs F 2810 – A fully cooked rack of ribs<br />

(approximately 9) marinated in a traditional<br />

barbecue sauce and then coated in extra<br />

barbecue sauce. Perfect for a Tex-Mex<br />

combo. – 1 x 6 (360-410g)<br />

£18.75<br />

<strong>Brakes</strong> Tuna Suprêmes<br />

(Skinless, boneless) F 31711 3<br />

1 x 12 (140-200g)<br />

£14.75<br />

ONLY<br />

£3.13<br />

EACH<br />

<strong>Brakes</strong> Individual Aberdeen Angus<br />

Lasagne F 32320 – Three layers of fresh<br />

white pasta interleaved with bolognaise &<br />

pancetta sauce & mascarpone béchamel<br />

sauce. – 1 x 12 (400g)<br />

£18.99<br />

ONLY<br />

67P<br />

EACH<br />

<strong>Brakes</strong> Dual Store Skin-on Random<br />

Cut French Fries F 32382 0<br />

1 x 6 (2.5kg) – £22.75<br />

<strong>Brakes</strong> Seasoned Wedge Fries<br />

F 30084 0 – 1 x 2.5kg – £3.99<br />

ONLY<br />

£1.23<br />

EACH<br />

TOP<br />

TEN<br />

PUB<br />

MEAL<br />

ONLY<br />

45P<br />

EACH<br />

<strong>Brakes</strong> MSC Battercrisp Alaskan<br />

Pollack (Skinless, boneless) F 32956<br />

8 2 – Pollack is an economical<br />

alternative to cod & haddock with similar<br />

flavour & texture. – 1 x 18 (170-200g)<br />

£11.99<br />

<strong>Brakes</strong> Individual Potato Gratin<br />

Dauphinoise F 33174 0<br />

1 x 10 (120g) – £4.49<br />

4 5

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