PRICE & PRODUCT LIST SPRING 2012 - Gamekeepers

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PRICE & PRODUCT LIST SPRING 2012 MOONDARRA WAGYU GRASS FED BEEF – Moondarra Tajima cattle graze on the green pastures that grow atop the volcanic soils of the Moondarra Gippsland Mountain Rivers region. Tajima cattle are the type of Wagyu grown in the Hyogo prefecture, from where the famous “Kobe” beef originates. The beef may be dry aged on the bone to order. This will produce extra depth and complexity of flavour and a whole new dimension of tenderness. Grass-fed, the Tajima has the melt in your mouth sweetness of Kobe beef as well as the wonderful minerality and rich flavour of grass-fed beef, often seen in Scottish or Argentian beef. code Product WMCR Moondarra Wagyu Cube Roll WMSTRIP Moondarra Wagyu Striptloin WMEF Moondarra Wagyu Eye Fillet WMRU Moondarra Wagyu Rump WMOB Moondarra Wagyu Oyster Blade WMBB Moondarra Wagyu Bolar Blade WMSIL Moondarra Wagyu Silverside WMBRIS Moondarra Wagyu Brisket WMCHU Moondarra Wagyu Chuck Steak WMER Moondarra Wagyu Eye Round WMFS Moondarra Wagyu Flank Steak WMKID Moondarra Wagyu Ox Kidney WMKNUCK Moondarra Wagyu Knuckle WMMIN Moondarra Wagyu Mince ISOLA CHIANINA BEEF – Isola Chianina cattle are ethically raised with care and respect in order to produce great tasting beef. The ancient Chianina breed originated in Val di Chiana in Tuscany and is renowned for meat, which is lean, dark red in colour, and retains a marbling of fat through the muscle. Most importantly Chianina beef is very tasty and tender. Isola Chianina cattle are farmed in South Gippsland which has naturally high rainfall producing rich and varied pasture. Animals grow slower which translates to more flavour in the finished product. The meat is dry aged in the time honoured traditional way, a practice that is no longer commonly used due to its cost. This combination of breed, environment and conscientious processing is what sets Isola Chianina beef apart and allows you to experience the true taste of this Tuscan breed bringing the Italian countryside to your ‘cucina’. code Product CHIA Isola Chianina 1/2 or whole body (basic butchery) CHIA Isola Chianina 1/2 or whole body (basic butchery + sausages) Gamekeepers of Australia Pty Ltd 57 Beazley Road Cardinia Vic 3978 Telephone: 03 5998 8188 Facsimile: 03 5998 8387 info@gamekeepersmeat.com.au www.gamekeepersmeat.com.au
PRICE & PRODUCT LIST SPRING 2012 DUCK - Free Range Aylesbury Cross Duck - code Product D18 Duck whole ~1.8kg D20 Duck whole ~2.0kg D24 Duck whole ~2.4kg DFM Duck Breast Fillet - 180-210gm DFL Duck Breast Fillet - large fillets 240-270gm DFXL Duck Breast Fillet - extra large 270gm-300gm DLEG Duck Leg/Maryland DW Duck Wings DLIV Duck Liver DF Rendered Duck Fat - 2kg Tub DEGG Duck Eggs (pack 6) Gamekeepers of Australia Pty Ltd 57 Beazley Road Cardinia Vic 3978 Telephone: 03 5998 8188 Facsimile: 03 5998 8387 info@gamekeepersmeat.com.au www.gamekeepersmeat.com.au
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PRICE & PRODUCT LIST SPRING 2012 - Gamekeepers

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