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No.161 <strong>Summer</strong> 2012A <strong>Golden</strong> <strong>Summer</strong>?Also inside:NORWICH BEER FESTIVAL LOGONORFOLK’S TRUE HERITAGE PUBS PUBAND TRADE NEWS<strong>FREE</strong>Newsletter of the <strong>Norfolk</strong> Branches of the Campaign for Real Ale


Trafford ArmsA royal welcome awaits.We are not a ‘virtual pub’REAL Time!REAL People!REAL Ale!Raising money for Big CChris <strong>and</strong> Glynis invite you to the Trafford Arms -61 Grove Road, <strong>Norwich</strong> 01603 628466www.traffordarms.co.uk traffordarms@btconnect.com


Hat trick for TheFat Cat, <strong>Norwich</strong>!<strong>Norwich</strong> & <strong>Norfolk</strong> BranchChairman: Graham FreemanTel: 01603 687495Email: chairman@norwichcamra.org.ukSecretary: Warren WordsworthTel: 01603 665557Email: w.wordsworth@ntlworld.comSocial Secretary: Michael PhilipsEmail: socialsecretary@norwichcamra.org.ukPubs Officer: Ian StampEmail: pubsofficer@norwichcamra.org.ukWest <strong>Norfolk</strong> BranchChairman: Steve Barkeremail: barkers@anc.co.ukSecretary: Ian BaileyContact: Bruce WardTel: 01485 609107Branch websites:www.norwichcamra.org.ukwww.camra.org.uk/wnorfolkGraham Freeman, Branch Chair, presents the awards to Fat CatL<strong>and</strong>lord Colin KeatleyThe <strong>Norwich</strong> & <strong>Norfolk</strong> branchof <strong>CAMRA</strong> (Campaign for RealAle) have selected The Fat CatPub as their 2012 Pub of theYear. It is the third time thatL<strong>and</strong>lord Colin Keatley’s iconicpub has won. The Fat Cat nowgoes head-to-head with theWest <strong>Norfolk</strong> Branch’s winner,The Union Jack at Roydon. Thewinner goes through to theRegional level of the competition,where Colin may well facecompetition from his brother,who owns The Fat Cat inIpswich, The Suffolk Branchwinner!At the award ceremony, Colinwas clearly delighted to win.The previous two times that hewon the award, the pub wenton to become <strong>CAMRA</strong>’sNational Pub of the year.The <strong>Norwich</strong> & <strong>Norfolk</strong> Pubof the Year is chosen from thewinners of the Branch’s Rural<strong>and</strong> City Pubs of the Year. The2012 Rural Pub of the Year waswon by The Green Dragon inWymondham, beating stiffcompetition from the KingsArms, Reepham <strong>and</strong> theWindham Arms, Sheringham.And the City Pub of the Yearwas won by The Fat Cat, fromthe other two <strong>Norwich</strong> pubsshortlisted – The King’s Head,Magdalen Street <strong>and</strong> The Dukeof Wellington, Waterloo Road.Just as were going to press, itwas announced that The FatCat has beaten off the oppositionfrom The Union Jack <strong>and</strong>has now been declared as The<strong>Norfolk</strong> Pub of the Year!We wish Colin <strong>and</strong> The FatCat team well as they progressthrough the next roundtowards <strong>CAMRA</strong> National Pubof the Year. It’s happened twicebefore...Branch mailing list web page:groups.yahoo.com/group/<strong>CAMRA</strong>_<strong>Norwich</strong>Published every 3 months by the <strong>Norwich</strong>,<strong>Norfolk</strong> & West <strong>Norfolk</strong> branches of theCampaign for Real Ale © N&N <strong>CAMRA</strong>2012 <strong>Norfolk</strong> Nips is produced <strong>and</strong> distributedby members of the branch in theirown time. Views expressed in <strong>Norfolk</strong> Nipsare not necessarily those of the editor or of<strong>CAMRA</strong>.Edited by:Mike BaldwinEmail: michaelbaldwin8@gmail.comChris LucasEmail: chris-stig@tiscali.co.ukDesign & Production:Daniel Speed - Orchard House MediaEmail: info@orchardhousemedia.co.ukDistribution:12,000 copies / four times a year<strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong> District:Tony Miles nips.distribution@gmail.comWest <strong>Norfolk</strong> District :Ros Harre r.harre@btinternet.comAdvertising:For advertising enquiries pleasecontact Jane Michelson or ChrisShilling on: 01778 420888 / 421550jane@shillingmedia.co.ukFront Cover:Dray image courtesy WoodfordesBrewerySUMMER 2012 | 3


Function room availablefor all occasions including parties, birthdays, christenings, wedding receptions <strong>and</strong> wakesSUNDAY CARVERYOne course for £5.502 courses for £6.953 course for £8.95ALL EURO 2012GAMES SHOWN LIVEPASSPORT TO VIP AREA AND A<strong>FREE</strong> MEAL FOR THE FINAL!Collect a ‘passport’ from behind the bar <strong>and</strong> watch a minimumof 20 games before the final (Games to be signed by a memberof staff, see rules in pub <strong>and</strong> on back of passport).Prize is an area with tables <strong>and</strong> seating for 15 will be available atthe front near TV’s <strong>and</strong> a two course meal provided for the final.Table service for the night will also be included!Live Music most weekendsCheck our web site or Facebook page for whats on.


NORFOLK NIPS | Cider Pubs AwardedWhite Lion Takes Cider CrownThe White Lion in <strong>Norwich</strong>,has been awarded the title<strong>CAMRA</strong>'s East Anglia RegionalCider Pub of The Year 2012.The Railway Arms in DownhamMarket has been awarded thirdplace in <strong>CAMRA</strong>'s East AngliaRegional Cider Pub of The Year2012 competition.Ian <strong>and</strong> Lesley Ann Pinches,who have been running theRailway Arms for nearly threeyears regularly sells cider fromnearby producer Pickled Pigwhich is based in Stretham nearEly. The small cosy bar on theplatform at Downham MarketStation also sells two beers <strong>and</strong>is one of the town’s entries inIt is run by Ben Ackers <strong>and</strong>Becky Lakerman-Turner, whohave only been running thepub for 7 months. They regularlyhave over 15 real ciders<strong>and</strong> perries available from<strong>Norfolk</strong>, East Anglia <strong>and</strong>beyond.Ben Ackers said “We aredelighted to win this award.Becky has always been a ciderdrinker, volunteering for theWest <strong>Norfolk</strong> Pub Wins Award<strong>CAMRA</strong>’s Good Beer Guide.Ian Pinches said “We are veryhonoured to receive this award<strong>and</strong> wish to thank our customers<strong>and</strong> our cider <strong>and</strong> beer suppliersfor supporting us. Particularmention should be given toElgoods, The Small Beer Company<strong>and</strong> of course, Charles Robertsat Pickled Pig, but there aremany others as well. We carepassionately about our ciders<strong>and</strong> beers <strong>and</strong> we are pleasedthat many people from far <strong>and</strong>wide appreciate our efforts”cider bar at the CambridgeBeer Festival for a fifth consecutiveyear. I have grown toappreciate how popular realcider is from my previous experienceat two other pubs. The<strong>Norfolk</strong> <strong>and</strong> <strong>Norwich</strong> branch of<strong>CAMRA</strong> has been so friendly<strong>and</strong> very welcoming to us, <strong>and</strong>we'd like to thank them fortheir constant enthusiasm <strong>and</strong>support. We would like tothank our staff who havecommitted themselves fully topromoting real cider <strong>and</strong>helping customers with recommendations.”Chris Rouse, <strong>CAMRA</strong>’sRegional Cider Co-ordinator forEast Anglia said, “it is sorefreshing to see new l<strong>and</strong>lordsgetting into real cider <strong>and</strong>perry in a big way.”Andrea Briers, <strong>CAMRA</strong>'s EastAnglia Regional Director said,"With the increase in thenumber of pubs selling realcider the competition is gettingtougher each year. Well doneto Ian <strong>and</strong> Lesley Ann on theirachievement. "The winner of the competitionwas the White Lion in <strong>Norwich</strong><strong>and</strong> second place went to theOdd One Out in Colchester,which was the previous holderof the award.SUMMER 2012 | 5


The King’s HeadKEG <strong>FREE</strong> HOUSEOpen 12.00noon - 11.00pm Monday to Saturday12.00noon - 10.30pm SundayRun by enthusiastic drinkers<strong>and</strong> <strong>CAMRA</strong> members.WE AREIN IT!Keg Free Zone 14 H<strong>and</strong> Pumps<strong>Norfolk</strong> Ales <strong>and</strong> CiderMild always availableWorldwide Bottled BeersBelgian BeersTelevision-freeBar Billiardswww.norwichbarbilliards.co.uk<strong>CAMRA</strong> <strong>Norfolk</strong>Pub of the Year2006 & 2008The Kings Head, 42 Magdalen Street, <strong>Norwich</strong> NR3 1JEwww.kingsheadnorwich.com


That is what is happening to theprice of your pint. The Government's“duty escalator” ensuresthat beer duty automaticallyincreases by the rate of inflationplus 2% every year until 2015.So when in George Osborne'sBudget he said there will be notax increase on beer we still endup paying an extra 10p on theprice of our pint. We alreadyhave to pay a third of our pint tothe Government in tax whichmakes us the second highest inEurope. Our beer tax has risen astaggering 42% since 2008. Sowhat can <strong>CAMRA</strong> members <strong>and</strong>drinkers do about it? Well wehave set up an e-petition <strong>and</strong> wewould urge you all to sign this aswhen we get 100,000 signatureswe can force a high profiledebate in the House ofCommons. The e-petition can befound atwww.camra.org.uk/saveyourpint<strong>and</strong> we intend to distributeposters <strong>and</strong> beer matsNORFOLK NIPS | Chairman’s LettersUp, Up <strong>and</strong> UpBut Never Downthroughout <strong>Norfolk</strong> in the nextfew weeks. I know we can counton your support.I recently attended theMembers Weekend <strong>and</strong> AGM inTorquay with our team <strong>and</strong> wewere able to promote thedelights of <strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong>for next years Members Weekendwhich will be held here in April2013. Some delegates evenbooked their <strong>Norwich</strong> hotelswhilst we were there. We willhave a h<strong>and</strong>over meeting in June<strong>and</strong> then there will be regularupdates on our progress as wewill be looking for your help toassist in this national event.Another key event is the <strong>Norwich</strong>City of Ale Festival running from31st May until 10th June. Atpresent I believe 44 Pubs <strong>and</strong>many local Breweries are participatingso please give them yoursupport by drinking all theirbeers, ciders <strong>and</strong> perries. I willcertainly be making an attemptChairman ChangeoverAs winter draws to a close, so thepost of West <strong>Norfolk</strong> Chairmanhas changed. I have taken overfrom Buff – a hard act to follow,but I will do my best.Spring is officially here, butthe weather does not seem tohave noticed that fact.Everyone is longing for thewarm barmy days to enjoy anexcellent pint of real ale,possibly with the addition ofburnt offerings that masqueradeas a Barbeque! This is just apipedream as I sit here lookingthrough the window at thepouring rain.I would like to bring to yourattention the E-petition that<strong>CAMRA</strong> has set up to persuadethe Government to modify itsmyself <strong>and</strong> hope to see youaround.We recently made a number of<strong>Norwich</strong> & <strong>Norfolk</strong> Branchawards. I congratulate the FatCat on winning our Branch Pubof the Year 2012 <strong>and</strong> hope itdoes well in the future competition.We also gave an award tothe Green Dragon, Wymondhamfor becoming our Branch RuralPub of the Year 2012. Furthermorethis year we gave our firstever award to the White Lion,<strong>Norwich</strong> for our Branch CiderPub of the Year 2012. A goodnight was had by all at thepresentations. Well summer willsoon be here <strong>and</strong> I think there'snothing better than sitting in apub garden with the sun shining<strong>and</strong> a pint of Real Ale in yourh<strong>and</strong>. Enjoy.Graham FreemanChairman <strong>Norwich</strong> & <strong>Norfolk</strong><strong>CAMRA</strong>position on Beer Duty, if youhave not signed up please doso. In excess of 50,000 peoplehave already signed, but itneeds 100,000 to have thecommons debate. Go to the<strong>CAMRA</strong> website to sign up now.Have a very happy real aledrinking summer. CheersSteve Barker - W.N. ChairmanSUMMER 2012 | 7


When some of the contributionsfor this issue werereceived it was still unseasonablycold, this situation haschanged recently <strong>and</strong> willhopefully lead to Olympicefforts to catch up on oursummer drinking regimes.I have personally beentraining despite the weather<strong>and</strong> am ready to go for Gold…Brewer’s Gold, A Limp Pig Goldetc, etc! I have also beenchasing aeroplanes around theUK <strong>and</strong> Europe recentlyallowing me to check out a fewdifferent venues <strong>and</strong> vary mynormal beer intake.I confess in Northern Holl<strong>and</strong>it tended to be beers producedin the south or a nearbycountry with a very similarlanguage!Stig’s WordsTim <strong>and</strong> I have been to a fewplaces too, highlights includinga summer crawl recce in <strong>and</strong>around <strong>Norwich</strong> involving theuse of one or two busses, noless, plus the excellent DragonHall beer fest <strong>and</strong> Cambridgeas recounted in this issue.Jeff has contributed one of hisstories from his increasinglypopular “Barman” series in theLynn News, plus a tale of crime<strong>and</strong> punishment (No, not thatlong Russian one!).With the departure of PhilBuffham as Chair, Steve Barkerhas kindly agreed to be caretakerChair until the AGM inOctober, in his absence ViceChair Bruce Ward will st<strong>and</strong> in.Congratulations to all at theFox brewery at Heacham fortheir Tenth Anniversary in thebusiness. Thank you for yourkind invitation to West <strong>Norfolk</strong>branch members to attendyour celebration. Also duecongratulations are the goodfolk at The Railway in DownhamMarket for their Third place inthe cider awards, coveredwithin. The <strong>Norfolk</strong> <strong>CAMRA</strong>pub of the year is the Fat Cat(Free Mouse), well done toboth pubs who achieved thebranch nominations. Now tosee if the cat can win theregional <strong>and</strong> national competitions!I wish all our readers a goodsunny summer with a shadyplace to watch theJubilee/Olympics/Europeanfootball championship, or justto mardle away a few hourswith a pint.Cheers,StigSubscriptions <strong>and</strong> West <strong>Norfolk</strong>Branch informationWe have a growing number of postalsubscribers to <strong>Norfolk</strong> Nips <strong>and</strong> Cask Force,<strong>and</strong> I would like to send my thanks for thekind comments <strong>and</strong> best wishes from thosewho have renewed their subscriptionsrecently. If you would like to join them inreceiving the next 4 issues by post, send12 first class stamps to <strong>Norfolk</strong> Nips <strong>and</strong>Cask Force, 91 Tennyson Road, Kings Lynn,<strong>Norfolk</strong>, PE30 5NG.8 | SUMMER 2012I also send out occasional emails tomembers with details of forthcoming meetings<strong>and</strong> Branch events. All are welcome atthese meetings so if you wish to add yourname to my mailing list, send your emailaddress to jeffhoyle@btinternet.co.uk.


The Ed’linesAs I write this, sitting at mydesk in the suite of offices onthe top floor of NIPS Towers, Ican see through the panoramicwindows that <strong>Norfolk</strong> is bathedin glorious sunshine. Before Inip off up to the roof tounwind in the hut tub, may Iwelcome you to this <strong>Summer</strong>Edition.We’ve crammed a lot inagain, so there is even more toread as you enjoy a cool,refreshing pint of fresh real aleor cider or perry, in yourfavourite watering hole.The last three months havecertainly been hectic, so muchhas happened <strong>and</strong> the reallygood news is that the nexttwelve months should beexciting times for the real alescene in the County.By the time you read this, the2nd City of Ale Festival will beover <strong>and</strong> planning will havestarted on the next one. Whatwill they come up with nextyear?The <strong>Norwich</strong> Pub Surveytakes place at the end of June<strong>and</strong> all the signs are that<strong>Norwich</strong> will be confirmedagain as THE City of Ale.We will have reports of thesein the next issue, which willalso look forward to the 35th<strong>Norwich</strong> Beer Festival. If youhave any suggestions or ideasfor this year, then why notattend a planning meeting atNORFOLK NIPS | Words from the EditorsTake 5? Details of the meetingsare on the Whiteboard.Next year the 2013 National<strong>CAMRA</strong> Members’ Weekend<strong>and</strong> AGM is coming to<strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong>. A greatchance for our wonderful Pubs<strong>and</strong> Breweries to shine!So, enjoy the magazine <strong>and</strong>have a great summer.Visit acountry or riverside pub, orone on the coast or take in aBeer Festival –or two! Whateveryou decide, why not drop us aline <strong>and</strong> let us know yourfavourites. And don’t forget thecamera!Enjoy!


| NORFOLK NIPSPub <strong>and</strong> Brewery Newswith sherberty grapefruithoppiness’, won overall championbeer in SIBA (east) <strong>and</strong> inSIBA’s National 2012 competitionwon bronze award in the‘premium beers’ category.New Developmentsat Grain BreweryGrain Brewery has undergonemany changes since it was firstlaunched back in 2006 by coownersPhil Halls <strong>and</strong> GeoffWright.Located in the beautifulsettings of South Farm in thesouth <strong>Norfolk</strong> village ofAlburgh, Grain was originally afive barrel per week plantwhich concentrated brewingmainly their then core beerswhich were Oak, (abv3.8%) asession bitter, Harvest Moon(abv4,5%), a hoppy pale ale,Blackwood Stout (abv4.8%),<strong>and</strong> ‘Ported Porter’ (abv5.2%)a creamy old style porter.Since then dem<strong>and</strong> for theirbeers has risen sharply as theircustomer base has increased.10 | SUMMER 2012Their range of beers has alsovastly increased <strong>and</strong> nowincludes around a dozendifferent brews most of whichare sold as cask but some arealso bottled. In the spring of2010 Grain opened their ownpub, the very popular Plough(current 2012 GBG listed) in StBenedicts in Central <strong>Norwich</strong>.Two of their more popularnewer beers have gone on towin awards at recent SIBA(Society of IndependentBrewers) competitions alongwith numerous local awardsfrom our own <strong>Norwich</strong> &<strong>Norfolk</strong> <strong>CAMRA</strong>. Blond AshWheat (abv4.1%), based on aBelgian ‘witbier’ won silveraward 2011 in the ‘specialtybeers’ category in SIBA (east)competition. Redwood(abv4.8%) described as ‘A richred premium bitter that beautifullybalances roasted maltsThese increases in volume <strong>and</strong>range left the capacity of thebrewery hopelessly inadequateso in order to cope with theirincreased dem<strong>and</strong> <strong>and</strong> diversificationof their product rangethe brewery has just undergonea massive internalupgrade replacing most oftheir existing equipment. Thisnew equipment was deliveredto the brewery last year <strong>and</strong>installation took place inFebruary. By March the newbrewery was up <strong>and</strong> running<strong>and</strong> in April in my capacity asBLO (Brewery liaison Officer) Itook the opportunity to make avisit <strong>and</strong> see the brewery kit inoperation.Firstly there is the new hotliquor tank that has a capacityof 3,000 litres. The hot liquor isthen mixed with the malt intothe new mash tun.After ‘sparging’ the wort thengoes into copper where it isboiled along with hops. Finallyafter cooling the beer goes intothe large fermenting vessels.This upgrade has increased thecapacity of the brewery byaround three fold. As well asincreasing capacity the newplant is much more economicalon fuel, (propane gas) than the


NORFOLK NIPS | News from the Westprevious plant <strong>and</strong> is more userfriendly being much easier toclean after each brew.With the installation of the newplant Grain has recentlyproduced another new beer‘316’ (abv3.9%), a golden beerusing American Amarillo hopsto give a light hoppy citrusflavour. A great summer ale <strong>and</strong>hopefully we will get a goodsummer to enjoy it at its best!<strong>Norwich</strong>Warren WordsworthThe Bridge House in <strong>Norwich</strong>has just been re-launched asThe Lollards Pit.Great YarmouthKings Head in Northgate Stno longer seems to stockNelson’s Revenge. Wolf“Granny Wouldn`t Like It” <strong>and</strong>the ubiquitous 4.1% abv Wells“Bombardier” seem in vogue.Probably a <strong>Norwich</strong> Inns thing,as at Hotel Wroxham <strong>and</strong>elsewhere. Wetherspoon`s TrollCart at Market Gates keepsfaith with Nelson`s <strong>and</strong> keeps itwell too. Recent Beer Festivaloffered up some unusual productsfrom as far afield as Norway<strong>and</strong> South Africa. Zulu Blondewas particularly good.WroxhamSince my last offering, Woodforde`sseems to have exitedthe King`s Head. Bombardier<strong>and</strong> GK IPA on offer last visit.Shed still doing its “every<strong>Norfolk</strong> Brewery” thing. HotelWroxham majoring on theCharles Wells products,Courage Best <strong>and</strong> Eagle, withAdnams Broadside. I spottedWolf <strong>Golden</strong> Jackal on onerecent visit.West End, Feltwell, beerswere well kept on a recent visit.They expect to have a festivalin August.Fenman, Lynn, good beerswere found on a recent visit,remarkably cheap as well.Elgood’s Snakeslayer <strong>and</strong>Hobgoblin were available.News from the WestWhite Hart, Downham Thel<strong>and</strong>lord’s wife, Theresa, sadlydied last month. He’s currentlycarrying on with little otherchange.Jolly Farmers, Southery,now reopened with IPA <strong>and</strong>Old Speckled Hen.Old White Bell, Southerywas selling Bateman’s Eggs B.The L<strong>and</strong>lord (Peter) has saidthat he’ll leave when thepaperwork is completed.Red Lion, Hockwold, alsoreopened 19th March withthree ales including IPA <strong>and</strong>a house beer which seems tobe Ruddles.Red Lion, Thetford (Wetherspoon’s)is due to reopen in thenext few weeks.Chalk & Cheese,Shouldham, recently had twobeers: Elgood’s seasonal <strong>and</strong>two ciders: Old Rosie <strong>and</strong>another Weston’s.Victory, Clenchwarton,Another Elgood’s tied house.The l<strong>and</strong>lord (Wayne) isenthusiastic.Three Horseshoes, Roydonnow has a real ale, Wherry.Old Bell, Grimston,although now open everyevening, the only lunchtime itis open is Sunday.Anvil, Congham was servingL<strong>and</strong>lord, Abbot <strong>and</strong> XB recently.Crown & Mitre, Lynn wasbusy when visited one Thursdayrecently. Lynn News’s Bar Mancolumn was spotted on thenotice board. House on theGreen recently hadWadworth’s 6X & Old Peculiar.London Porterhouse, Lynn,reports are that it remains withtheir current managementunder a rolling contract fromGreene King <strong>and</strong> an agencyl<strong>and</strong>lord is to look after it.Out of BranchWetherspoon’s in Bury (theCorn Exchange) is expectedto open shortly after their Thetfordpub.JeffSUMMER 2012 | 11


Pub News | NORFOLK NIPSThird Fat Cat Pub opensColin Keatley has now opened The Fat Cat <strong>and</strong>the Canary. Formerly The Mustard Pot, this is adream come true for <strong>Norwich</strong> City fans – a FatCat within walking distance of Carrow Road.New L<strong>and</strong>lord, Christian Hodgkinson, formerlyof The Walpole Arms <strong>and</strong> Adlards, explainedhow the former Adnams pub has been transformed.It is now much lighter <strong>and</strong> brighter <strong>and</strong>has a more spacious feel than either of the otherFat Cats.Reasurringly, though, the walls are adornedwith pub <strong>and</strong> brewery signs! There will bearound 17 real ales on offer, either on h<strong>and</strong>pumpor gravity from the tap room, which youcan see from the bar. There will also be ciders<strong>and</strong> perries <strong>and</strong> Christian is keen to introducefine wines. The transformation is not quitecomplete as a servery will be constructed tooffer food on match days. This is a Fat Cat pub,so the usual excellent rolls <strong>and</strong> pork pies will beon offer, plus sausage rolls!There is also another first for the Fat Cat – thispub has a car park!HEMSBY SPORTS AND SOCIAL CLUBANNUAL BEER FESTIVALAugust Bank Holiday WeekendStarting Friday 24th until Monday 27th. Open Daily 1200 noon until closeA host of classic <strong>and</strong> unusual ales from around Great Britain.Ciders available including award winning cider from Hog <strong>and</strong>Vine. Live Music Saturday <strong>and</strong> Sunday featuring “The WrightStuff” (richardwrightmusic.com)Everyone is welcome to come <strong>and</strong> join us at our friendly <strong>and</strong> comfortable Hemsby Sports <strong>and</strong> SocialClub, Waters Lane, next to Playing Field, NR29 4NH. Tel. 01493 733543 / 07766616952.


Campaigning | NORFOLK NIPS<strong>CAMRA</strong> NEWS101 Beer Days OutBritain’s brewing boom heraldsnew age of ‘beer tourism’Britain is enjoying a goldenage for brewing, with over 850breweries now operationalacross the country producingover 5,500 different beers. Tocelebrate this remarkableindustry, <strong>CAMRA</strong>, theCampaign for Real Ale hasreleased a new book, ‘101Beer Days Out’ to showcasehow Britain has beer <strong>and</strong> brewing experiencesto rival any in the world.<strong>CAMRA</strong>’s 101 Beer Days Out, by awardwinningauthor Tim Hampson (Chairman of theBritish Guild of Beer Writers), brings together themost exciting ways to take in the nation’s richbeer <strong>and</strong> brewing culture, whether throughconventional city pub trails <strong>and</strong> tourist brewerytours, or via more unusual – <strong>and</strong> eccentricallyBritish – events such as bog snorkelling or theWorld Marble Championships!Listing attractions, events, <strong>and</strong> venues that aremust visit examples of Britain’s brewing heritage<strong>and</strong> modern beer scene, the book is burstingwith entries from the Orkney Isles to the southcoast of Cornwall.With an estimated 30 million visitors to the UKin 2012, <strong>CAMRA</strong> hopes tourists will take theopportunity to experience Britain’s national drink.Tim Hampson, 101 Beer Days Out author, said:‘Beer travel is a new form of tourism. Think aboutwhen you visit a town or region that you’ve not beento before, <strong>and</strong> the first thing most of us do is seek outthe best pub for a drink or something to eat.‘101 Beer Days Out is much more than a bookabout pubs <strong>and</strong> breweries <strong>and</strong> their beers. It is a14 | SUMMER 2012travel book, which can help you explore the length<strong>and</strong> breadth of Britain. It is a history book throughwhich the reader can explore local traditions <strong>and</strong>heritage. It is a book which weaves all theseelements together to tell the story of beer from thegrain to the glass <strong>and</strong> its place in British culture.’Great British Beer Festival 7 -11August, Olympia, LondonBritain's Biggest Pub opens its doors for a fiveday festival on Tuesday 7th August. There will beover 800 different real ales, ciders <strong>and</strong> foreignbeers for the expected 50,000 crowd to try.This fun event is not all about the beer though.There are a variety of different foods fromaround the world <strong>and</strong> music to enjoy.This event really is a beer drinker's paradise!Call 0844 412 4650 or go togbbf@camra.co.uk for tickets<strong>CAMRA</strong>- ‘Beer drinkers rockedby tax man swallowing a thirdof every pint’Consumers fight back as <strong>CAMRA</strong> urges itsmembers to back e-petition to scrap beer taxescalator. Sign e-petition todayat www.camra.org.uk/saveyourpint“New increases to push up price of a pub pintby 5-10p” <strong>CAMRA</strong> has lambasted the Governmentfor its careless approach to one of Britain’smost valued institutions, the pub, as a furtherinflation plus 2% increase on beer will bringabout yet more price rises at the bar, <strong>and</strong> furtherjob losses in the sector.With around £1 on every pint going to theTreasury in beer duty <strong>and</strong> VAT, <strong>CAMRA</strong> hasreacted to the news by urging its members <strong>and</strong>all pub goers to sign an industry backed e-petitionto remove the beer duty


escalator-www.camra.org.uk/saveyourpint. Thee-petition has today been backed by <strong>CAMRA</strong>, theBritish Beer <strong>and</strong> Pub Association (BBPA), <strong>and</strong> theSociety of Independent Brewers (SIBA). With the beer<strong>and</strong> pub industry supporting almost 1 million jobs<strong>and</strong> contributing £21 billion to UK GDP, <strong>CAMRA</strong> hascondemned the Government for imposing punitivesuccessive tax increases, which will impact bothbreweries at production level, <strong>and</strong> drinkers at the bar.Mike Benner, <strong>CAMRA</strong> Chief Executive, said:‘The fact Britons are forced to pay over 40% of the EUbeer tax bill, but consume only 13% of the beer sold inEurope, is remarkable. British beer in a pub is so heavilyhit with duty <strong>and</strong> VAT, the tax man’s whirlwind hikestranslate to him guzzling a third of every pint served, ashadow cast over the beer drinker depriving people ofan affordable night down their local.‘Such high taxes on beer are totally unsustainable, <strong>and</strong>therefore <strong>CAMRA</strong> is launching a consumer fight back in a bidto make the Government see sense. We today urge all beerdrinkers to get behind this new industry-backed e-petition tohelp safeguard the future of the beer <strong>and</strong> pub industry.’<strong>FREE</strong> ENTRY!2nd <strong>Summer</strong>Beer FestivalFri 20th - Sun 22nd JulyOver 20 local ales & ciders plus the regular barJuly 20th open noon - 11pm. Live Music 8 - 10pmJuly 21st Live Music all day &all night. Headline act - Againstall odds. Food stalls, Childrensbouncy castle <strong>and</strong> much more!22nd July Noon - 11pm - justgood ole beer!Win a Mealfor Two!Register your names inadvance by email tovikki@thelodge-tuddenham.co.ukto confirm your attendanceon the day for a chance towin a meal for two.Main Road, North Tuddenham NR20 3DJ01362 638466 www.thelodge-tuddenham.co.uk3rd <strong>Norfolk</strong> Ale & Music Festival22,23 & 24 June 2012<strong>Norfolk</strong> real ales • Live music all weekendBeer garden • Freshly cooked pub foodSUMMER 2012 | 15


Guest Contributor | NORFOLK NIPSWhere <strong>Norwich</strong> leadsothers will follow...Our Guest Contributor in this Issue is the distinguished Beer Writer Tim Hampson,who puts the case forward for <strong>Norwich</strong> as THE City of Real Ale!<strong>and</strong> the region’s brewers, support of the localmedia - <strong>Norwich</strong>’s Evening News’s Love YourLocal campaign highlights the role pubs play inthe community <strong>and</strong> warns punters to “eitheruse them or lose them” <strong>and</strong> a recognition bylocal politicians that pubs matter.When it comes to h<strong>and</strong>ing out gold medals forOlympian efforts to promote real ale <strong>Norwich</strong>should get a gold medal, maybe two.Not only does the <strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong>branch organise one of the oldest <strong>and</strong> best beerfestivals in the country but it is now workingactively to help promote the <strong>Norwich</strong> City of Aleinitiative promoting local pubs <strong>and</strong> brewers.<strong>Norwich</strong> is quite a city for beer <strong>and</strong> fine pubs.Not only does it have one pub which has beennamed the best in the country for selling realale, but it has several others which could all beworthy contenders. This ale <strong>and</strong> hearty successis down to several factors, the hard work of thelocal branch, the passion of the city’s licenseesCompetitionTo win a copy of Tim Hampson’s new book, 101 BeerDays Out, simply answer the following question:Which Brewery features on the Front Cover?Send your answer to norfolknips@yahoo.co.uk or201 Kingswood Avenue, Taverham, <strong>Norwich</strong> NR8 6GJ.To arrive by Friday 17th August, please.This collective effort has all helped put<strong>Norwich</strong> <strong>and</strong> its pubs <strong>and</strong> beers on the map. Foryears beer travellers have beaten a path toSheffield, Derby or even Burton upon Trent todrink a wide range of beers. Now beer travellershave added <strong>Norwich</strong> to the list of must visit aledestinations.If imitation is the sincerest form of flattery then<strong>Norwich</strong> should be proud that other citiesaround the country are planning their own Cityof Ale celebrations – London’s starts in July –where <strong>Norwich</strong> lead others now follow.Tim HampsonTim Hampson is the author of <strong>CAMRA</strong>’s 101Beer Days Out, which is available from the<strong>CAMRA</strong> shop <strong>and</strong> all good book retailers,(www.camra.org.uk/shop) priced £12.99(£10.99 for <strong>CAMRA</strong> members).Congratulations to David Worsencroftwhose winning entry in theHumpty Dumpty competitionwas drawn out of the hat by SirIan Botham at Coltishall.Please note – we do not collectnames <strong>and</strong> addresses ofentrants for any purpose, otherthan to verify entries <strong>and</strong> knowwhere to send the prize.16 | SUMMER 2012


NORFOLK NIPS | West <strong>Norfolk</strong> NatterWetherspoons cometh on apaceIn my small corner of South West <strong>Norfolk</strong>, weare very close to two other counties.Cambridgeshire is about ten miles away <strong>and</strong>Suffolk about a mile <strong>and</strong> a half!So the news that new Wetherspoons pubs areopening in Thetford <strong>and</strong> Bury St Edmunds is ofsome significance to us. The Thetford one willbe the Red Lion on the market square, closed forsome time <strong>and</strong> infamously a Portuguese pubattacked after Engl<strong>and</strong>’s failure at the EuroChampionships.This will be a smaller Wetherspoons not alongthe “shop into night club” lines found in largertowns <strong>and</strong> cities The question which concernsme is what effect will there be on the other realale venues in Thetford?Most <strong>CAMRA</strong> members enjoy variety <strong>and</strong> willjust travel individually to obtain it surely thisleads to thous<strong>and</strong>s of miles being travelled toget the range of beers you might find at the FatCat in one day!I was recently told that all most real aledrinkers want is their favourite beer well servedin one pub all the time. If that is the case whatwas the point of the whole movement in thefirst place <strong>and</strong> why do I hear this at beer festivals,which should be deserted if it is true!On the whole Wetherspoons have widened ourchurch <strong>and</strong> made many more aware of real alein its infinite variety, so I hope for the bestoutcome, time will tell…Stig.As a member of <strong>CAMRA</strong> I guess I shouldwelcome a dynamic real ale outlet nearby butnot at the cost of losing local venues due to the“Tesco” effect. I shall put this point to themanagement at the new pub when it opens in afew weeks. Let’s hope that the presence of aWetherspoons just keeps down beer pricesalthough the Albion does a pretty good jobalready.Bury is a different matter. The new venue is thewonderful Corn Exchange which used to hostthe excellent Bury beer festival! This will be alarge pub catering for a wider audience, abastion deep behind Greene King lines.I’d like to have been a fly on the wall at GKwhen the new use of the Corn Exchange wasmade public! Strangely enough I suspect one ofthe major victims may be other food outletstrying to compete with JD’s famously economicmenu…Choice is paramount to me I confess to deepsuspicion of the Locale doctrine which suggeststhat it is environmentally unsustainable to transportbeers out of area.SUMMER 2012 | 19


<strong>Norfolk</strong>’s True Heritage Pubs 14 | NORFOLK NIPSThis series of articles highlight the pubs whose interiors have been little altered inthe past 40 years or so. With summer in mind, this issue features a pub in North<strong>Norfolk</strong> <strong>and</strong> one in the seaside town of Sheringham.Nelson memorabilia. To the leftof the bar there is a small snugwhich was originally a groundfloor cellar. Along apassageway on the right is theVictory Barn, a large roomconverted from a barn in 1996<strong>and</strong> popular with diners <strong>and</strong>available as a function room.Only available at the LordThe exterior of the Lord Nelson, Burnham Thorpe by Mike JacksonLord Nelson,Burnham ThorpeThe Lord Nelson dates fromc.1650 <strong>and</strong> was renamed inhonour of the great admiralHoratio Nelson who was bornin the rectory in this village in1758 <strong>and</strong> is said to have held afarewell party in an upstairsroom before leaving in 1793 totake comm<strong>and</strong> of theAgamemnon. From the frontdoor there is an uneven brickfloor passage. Turn left <strong>and</strong> youfind the splendid small originalquarry tiled Nelson's Bar. Thisstill retains one ancient settlewith an iron arch-shaped rodholding it in place. Sadly, asecond similar settle with ironrodwas removed in 2002when for the first time in thepubs history a bar counter <strong>and</strong>bar back were installed by carefullycutting a hole in a dividing20 | SUMMER 2012wall. Prior to 2002 all drinkswere supplied by table service.To the right of the passage isthe Ward Room, now a diningroom, which up to the retirementin 1997 of long st<strong>and</strong>inglicensee Les Winter, foundermember of the Nelson Society,contained many items ofThe new bar counterThe little altered public bar at the Lord Nelson, Burnham Thorpe


Nelson is Nelson’s Blood, asecret concoction of rum <strong>and</strong>spices. The building is Grade IIlisted.Lord Nelson, WalsinghamRoad, Burnham Thorpe PE318HN. It is open from 11.45 to3; 6 to 11 Sun 12 to 10.30; insummer holidays the pub isopen all day. Meals are servedfrom 12 to 2.30 <strong>and</strong> 6 to 9.Phone number is 01328738241. Website: www.nelsonslocal.co.uk.Real ales on saleare Greene King Abbot Ale <strong>and</strong>Woodfordes Wherry serveddirect from the cask.Lobster,SheringhamThe Lobster is situated yardsfrom the sea front. A visit isrecommended to see the littlealtered lounge. There appearsto have been a refitting in the1930s when two small roomswere combined <strong>and</strong> fieldedpanelling to two-thirds heightadded throughout. The barcounter, <strong>and</strong> most of themirrored bar back with a set ofdrawers, looks like it may datefrom the 1930s as does theTudor arch shaped woodThe wood panelled Lounge Bar atthe Lobster, Sheringhamsurround of the fireplace - thecopper hood may be a 1960saddition. Look for the two raretill drawers in the bar backfitting. The public bar has beenrefitted in recent years but doesretains a ‘Bar’ etched panel inthe door <strong>and</strong> a parquet floorpossibly of the 1930s. A third‘Garden Room’ may well havebeen a pub room for sometime but looks as though it hasbeen extended back. Service toit is from a hatch in thecorridor. At the rear is a separatepebble fronted buildingnow called the Stables Fish &Oyster Bar <strong>and</strong> Restaurant.The pub holds beer festivals atevery bank holiday weekend<strong>and</strong> also organises The SheringhamClassic Car & BikeShow with the 200 cars closingthe high street <strong>and</strong> sea front,<strong>and</strong> which raises money forSheringham carnival.Lobster, 13 High Street, cornerWyndham Street, SheringhamNR26 8JP. It is open from 11 to11 (12 Fri, Sat); Sun 12 to11.Meals are served from 12 to 3;6 to 9; On Sat & Sun from 12to 9. Phone number is 01263822716. Website: www.thelobster.com.Real ales on saleare Adnams Bitter, Greene KingAbbot Ale, Sharps Doom Bar,Woodfordes Wherry <strong>and</strong> a guestbeer. It is ‘dog-friendly’ <strong>and</strong> childrenare welcome until 9pm.Text <strong>and</strong> photographs by MickSlaughter of <strong>CAMRA</strong>’s PubHeritage Group.If you require photographs ofyour pub interior / exterioryou can contact Mick on01733 390598or emailm.slaughter45@ntlworld.comto discuss your requirements.SUMMER 2012 | 21


DUKEof WELLINGTONTRADITIONAL REAL ALE HOUSEBank Holiday BeerFestival 2012Friday 24th August - Saturday 1st September70 Real Ales from across thenation plus cidersBBQ throughout the Beer Festivalplus BBQ June, July <strong>and</strong> August every Friday<strong>and</strong> Saturday starting 6pm weather permittingTry our new range of BelgianBottled Beers!Enjoy your favourite takeaway with apint of real ale <strong>and</strong> friendly company!Just order your food to be delivered to the pubor bring it in <strong>and</strong> we provide plates, knives,forks <strong>and</strong> environment.We even have the menu’savailable - Indian,Chinese, Fish <strong>and</strong> Chips etc.14 REAL ALESGRAVITY SERVEDavailable all year round fromour glass fronted tap room6 MORE ALESON HAND PUMPWednesday Special (12 Noon – 11pm)FOUR guest ales, changing everyweek, just £2.00 per pint!Come <strong>and</strong> enjoy our TapRoom with a selection of<strong>CAMRA</strong> Good Beer Guide ListedBelgian bottled beers, Budvar,Open Monday to SaturdayErdinger <strong>and</strong> Riegele all on12noon to 11pmDraught.Sundays 12noon to 10.30pm91 - 93 WATERLOO ROAD | NORWICH | 01603 441182


Boots & Beer- OxboroughNORFOLK NIPS | West <strong>Norfolk</strong> RambleOn a less than sunnyEaster Saturday we set offon a 5½ mile circularwalk (source Ramblersbooklet - West <strong>Norfolk</strong>Walkaway-3) starting at Oxborough. Parked onthe ample green beside the newly re-openedBedingfeld Arms, we intended to return with athirst. Along county lanes, cross-field footpaths,open country <strong>and</strong> historic hedge lined tracks atabout ¾ way around the route we arrived inGooderstone with 15 mins. to spare beforeopening time <strong>and</strong> so entered Gooderstonechurch. There we read the sad story of a localman, Lord Aymer. In a bit of a brawl after hiswedding ceremony he was killed <strong>and</strong> Lady Maryde St Paul was a maid, wife <strong>and</strong> widow all in oneday in year 1343!But wait…. The church clock signalled midday<strong>and</strong> The Swan had opened. Inside this oldcottage style pub is a traditional warm <strong>and</strong>welcoming bar / dining with bright pool / dartsroom behind <strong>and</strong> large back lawn. Here indeepest Breckl<strong>and</strong> we found Lincolnshire beers,Bateman’s XB, Oldershaw <strong>and</strong> Newby Wyke‘HMS Queen Elizabeth’ (6%), a wonderfulJubilee special hoppy blond with hint of fruit.Mmm, time for another of those please yourmajesty <strong>and</strong> note to self to plan a visit toGrantham. The Swan serves lunch only onSundays so a 20 min walk took us back toOxborough.OK, maybe I should have guessed the recentlymodernised <strong>and</strong> re-opened Bedingfeld Arms onan Easter Sat lunchtime beside National TrustOxburgh Hall is destined to be busy – <strong>and</strong> it wasso. We are glad to see any pub being wellattended <strong>and</strong> we resolved to visit another time.Instead we drove to the oft passed-by FoldgateInn at Stradsett where we enjoyed a good lunch- meals all day weekends - <strong>and</strong> a choice ofGreene King IPA, Speckled Hen <strong>and</strong> LondonPride in a very nice, comfortable <strong>and</strong> populartraditional bar / dining room.A couple days later at the local <strong>CAMRA</strong> groupmeet / social we saw that no-one was scheduledto deliver Nips to Gooderstone Swan so wesigned up <strong>and</strong> the following Saturday we againparked at Oxborough <strong>and</strong> opted for the 3 mileround walk (source <strong>Norfolk</strong> County Councilcountryside access) carrying a Nips delivery tothe Swan at the halfway point. As an individualthat likes to try any beers not previously experienced<strong>Norfolk</strong>’s Humpty Dumpty Broadl<strong>and</strong>Surprise was enjoyed, with an option ofBateman’s XB. Should have been there yesterdaywe were told, for the popular Quiz night. TheSwan holds weekly quiz or music nights.Back at the Bedingfeld Arms the Easterweekend rush was reduced <strong>and</strong> we found atable in the choice of nicely decorated diningrooms with eclectic furniture. On h<strong>and</strong>pumpwere Adnams Broadside, Wells Bombardier <strong>and</strong>Wells Eagle IPA <strong>and</strong> our delivery of Nips waswelcomed. A modern selection of lunchtime barfood was available, with a la carte in theevenings I am told.A sad end to this Nips delivery round was thecontinued closure of the Blue Bell at Stoke Ferry.Here’s wishing good fortune to the villageproject to re-open it.J&JSUMMER 2012 | 23


West <strong>Norfolk</strong> | NORFOLK NIPSHappy Days Are Here AgainSome readers may rememberthis article from the Lynn News,but I felt it deserves a wider audience.Look out for more from theBarman in the Lynn News everyTuesday – also available on theinternet atwww.lynnnews.co.uk/news/columnists/the-barmanI read a column in a localnewsletter recently calledsomething like Mr Grumpygets very Grumpy, which wasvery good, but a bit one sided,so I thought that I would put afew happy things in mine aswell as grumpy things. Just sothat you can tell the differencegrumpy things are marked (G)<strong>and</strong> happy things (H).Last week I went to a localpub beer festival, which had agood selection of excellentbeer (H), but when I went outthe back I noticed that thetoilets did not have men <strong>and</strong>women markings, so it was abit r<strong>and</strong>om which door tochoose (G). It was also interesting,wondering who wouldcome in next (G or H,depending on who it was).Next evening we took somefriends who were staying withus out west onto the Fen, <strong>and</strong>visited a pub that was new tome. When we walked in thelocals at the bar mistook us forJehovah’s Witnesses, <strong>and</strong> gaveus a gentle ribbing (G) I canonly assume that this wasbecause we were not wearingbaseball caps, had no visible24 | SUMMER 2012tattoos <strong>and</strong> managed to stringtogether a few words withoutswearing. Still, the l<strong>and</strong>ladywas pleasant, <strong>and</strong> the Elgood’sCambridge bitter about asgood as it gets (H).Next day we went down toLondon on the train with ourfriends to go to the Brentford vBury game. Thanks to engineeringworks <strong>and</strong> the BoatRace crowds, (G), we wererather late reaching the Magpie<strong>and</strong> Crown in Brentford wherewe were to meet two of the barwife’s nephews who werecoming to the game. The pubwas great, with a fantasticselection of beer <strong>and</strong> lots ofRobert Rankin* memorabilia(H). However a bottle of watercost £2.20 (G). Quickly passingover the result of the game, weheaded back home <strong>and</strong> due tothe engineering ended upspending half an hour onCambridge station. There is nowaiting room, <strong>and</strong> the barwhere you could once get adecent pint is now Marks <strong>and</strong>Spencer’s, so it meant st<strong>and</strong>ingthere in the cold for 30 minutes(G) being entertained by theantics of a hen party (H).When we finally reachedLynn, the ladies went home tosort out supper (H), whilstRoger <strong>and</strong> I went for a quickpint in the Fenman, oppositethe station. The atmospherewas jovial, the beer £2.00 apint <strong>and</strong> the Elgood’s <strong>Golden</strong>Newt sensationally good (H).So in the final analysis, the (H)s narrowly outnumber the (G) swhich is how life should be.On the other h<strong>and</strong> this doesnot include the match result.*A local authorbar.man@btinternet.comPhil BuffamUnfortunately Phil Buffam hastaken the decision to resign asChair of West <strong>Norfolk</strong> <strong>CAMRA</strong>.This is I underst<strong>and</strong> for personalreasons.I would like to say on behalf ofmyself <strong>and</strong> the rest of the activemembers, that Phil did a greatjob as Chair. He made goodheadway with recruitment for abranch which does not run itsown beer festival by negotiatingthe presence of <strong>CAMRA</strong> st<strong>and</strong>s atlocal independent events. Healso, most often staffed thesehimself with the help of others.Phil was always a keen followerof beer events around the area<strong>and</strong> produced a lot of informationon them which will be sorelymissed.Personally I’ll miss his humour,<strong>and</strong> steadfast insistence on a beermug at every venue. He is alsothe only <strong>CAMRA</strong> member I’veever written a poem about!As Phil is no longer able toattend our meetings, this soundsa bit like an obituary.But he’s out there somewhereat this very moment relishing amug of something hoppy. Hopeto see you around mate, Stig.


The Smallest Pub in <strong>Norwich</strong> • Open Monday - Saturday • Families welcomeA great real ale pub in thecentre of the CityExceptionally good Thai Foodlunchtimes <strong>and</strong> eveningsWe arein it!The ONLY Thai Restaurantfor <strong>Norwich</strong> inTHE GOOD FOOD GUIDE!www.vinethai.co.ukSmall but Perfectlyformed <strong>Summer</strong>Beer Fest25th - 30th June 2012.


26 | SUMMER 2012


NORFOLK NIPS | Beating Blood CancerBeefy gives it some Humpty!Eventually, we caught up with the great man.With his left knee hidden by a massive ice pack,he sat by the support vehicle chatting <strong>and</strong>signing autographs. He signed Lesley’s PumpClip <strong>and</strong> a copy of <strong>Norfolk</strong> NIPS. But although SirIan is a cider man, <strong>and</strong> these days is more intowine (he has his own Wine Company) we couldnot resist the opportunity to ask him to try Giveit some Humpty.He took a large sip, licked his lips <strong>and</strong>said “There’s nothing wrong with that!”Praise indeed!Sir Ian Botham has vowedto carry on walking untilBlood Cancer has beenbeaten. This year, his GreatBritish Walk took in 10venues, from Edinburgh to London. Thisincluded a pleasant “stroll” along the Bure ValleyRailway on 19th April, finishing at the Girl GuideCentre in Coltishall.I was there to meet him, together with David“Pugs” Rackham <strong>and</strong> Lesley George from theHumpty Dumpty Brewery , which had a stall setup in the somewhat muddy field. They weredispensing their Commemorative Ale for thisevent – Give it some Humpty – in return fordonations to the charity, Leukaemia &Lymphoma Research.We didn’t have long to wait. Sir Ian crossed theline in style. He had set a cracking pace, leavingmost of his supporters some way behind. I wasglad that I had ditched my original proposal tointerview him as we walked!Business at the Humpty Dumpty Dumpty stallwas just as brisk as thirsty walkers made abeeline for the beer after crossing the finish line.If you wish to donate to this worthycause, please go to beatingbloodcancers.org.uk/beefywalk2012.The Real Ale Shop is a unique off-licenceoffering over 50 bottle conditioned alesfrom 15 <strong>Norfolk</strong> brewers.We are located on a beautiful arable farmclose-by Wells-next-the-Sea, which providesmuch of the malt used in brewing theales we sell.The Real Ale Shop, Branthill Farm,Wells-next-the-Sea, <strong>Norfolk</strong>, NR23 1SB.Tel: 01328 710810SUMMER 2012 | 27


6 St Martins Palace Plain,<strong>Norwich</strong> NR3 1RN01603 625891www.thewig<strong>and</strong>pen.comThis warm <strong>and</strong> friendly 17th century Freehouse is to thenorth side of <strong>Norwich</strong> cathedral. Owned by Craig & LynneMcLaren since 1993. ‘The Wig’ as its affectionately known,has built a reputation for fresh, fast, affordable British cuisine.• Good Ale • Good Food • Heated smoking area• Comprehensive Outdoor Dining Area • Late Night OpeningLook out for our CaskMarque Plaque.This guarantees beer qualityin the Wig & Pen <strong>and</strong> theopportunity toTRY BEFORE YOU BUY.For the 16th successiveyear, the Wig & Pen hasbeen included in<strong>CAMRA</strong>’s Good BeerGuide. We are very proudof this achievement.28 | SUMMER 2012


D is for DraysNORFOLK NIPS | <strong>Norfolk</strong> A - ZWorking for the Brewery.It was hard going, workingfrom Dawn to Dusk. As ayoungster, you were pairedwith an old h<strong>and</strong>, who knewthe ropes. In time, you wouldbe that old h<strong>and</strong> <strong>and</strong> ayoung’un would have theopportunity to learn from you.But at least you had a summerholiday – in a nice field somewhere.When you retired, if you werelucky, someone would give youa good home, otherwise – itwas off to the Knacker’s Yard!We are, of course, talkingabout the magnificent horsesthat pulled the Brewery drays.In <strong>Norfolk</strong> they were usuallyeither Shires, distinguished bytheir feathered, white, lowerlegs or Percherons, a cleanlegged horse (no feathering).They were looked after by theBrewery Draymen, who madethe deliveries. They were not aswell paid as the other workersin the Brewery, <strong>and</strong> workedlonger hours. But the job didhave compensations, free beerat the pubs that you deliveredto. Fortunately, the horsesknew the round <strong>and</strong> the wayback to the Brewery!Loading the drays, whichwere maintained by theBrewery Carpenters, was easy,because the barrels were puton from a platform the sameheight as the dray, but offloadingwas a different matter.Typically, there were 15wooden barrels in each load,<strong>and</strong> they could weigh considerablymore by the time that theywere delivered if it was raining.Each dray had a skid, or ramp,which was pulled out fromunderneath. This was made ofwood, reinforced with a metalstrip <strong>and</strong> was bowed in themiddle. The Barrels would beslid down the ramp, so thatwhen the hit the coconut matat the bottom, they stoodupright. If, by chance, yourolled a barrel down the ramp,there was no way of stopping it!Drays were a common sight<strong>and</strong> made a fine marketingtool, advertising both theBrewery <strong>and</strong> it’s beers, as theymade their rounds.However, many horses werecomm<strong>and</strong>eered during TheGreat War <strong>and</strong> few returned.Motor deliveries began in the1920’s <strong>and</strong> for a while lorries<strong>and</strong> horse drawn drays workedin t<strong>and</strong>em.Today, you can still see a drayin <strong>Norfolk</strong>, thanks to DerekSpanton, whose family haveworked with horses for over100 years. In 1988, he boughthis first Shire horse <strong>and</strong> later adray, which he found in an oldbarn at Worstead. In 1994, hewas approached by RayAshworth of Woodfordes totake the Dray over to theopening of The Billy Bluelightin <strong>Norwich</strong>.The rest is history.If you want to read moreabout Horses <strong>and</strong> Drays or thelife of a drayman as recountedby Derek Spanton, then pleasesee <strong>Norwich</strong> Pubs <strong>and</strong> BreweriesPast <strong>and</strong> Present, theexcellent book by Frances <strong>and</strong>Michael Holmes, who kindlygave permission for material tobe used in this article.SUMMER 2012 | 29


The Rant | NORFOLK NIPSThe Rant – Brought to youby Blogg’s Best BitterWhat is the biggest footballmatch in the world? The FIFAWorld Cup Final? Or perhapsthe EUEFA Champions LeagueFinal? These are the answersyou will get from fans today,but it used to be The FA CupFinal or the final of The FootballAssociation Challenge Cup togive it the proper name. It’s theoldest competition of the sortin the world, with W<strong>and</strong>erersbeating The Royal Engineers 1-0 in front of 2,000 fans at theKennington Oval in the firstfinal in 1872.Fans still talk about theromance of the FA Cup, manyhave their treasured memories,<strong>and</strong> giant killing feats are nowthe stuff of legends.But in recent times, the glosshas worn off. The removal ofunlimited replays until a tie wassettled, replaced by a singlereplay with extra time <strong>and</strong>penalties; permission grantedto Manchester United to beexcused to play in a meaninglesstournament in SouthAmerica, etc, etc. have all takentheir toll.But in my view, the biggestculprit has to be the CorporateSponsorship Deals. It may havebeen inevitable, but from 1871– 1993 it was The FA Cup.Nothing more - <strong>and</strong> certainlynothing less.But all that changed in 1994when it was sponsored byLittlewoods. But at least it wasa British Company, synonymouswith Football. The UKcame to a halt at 5pm on aSaturday as millions tuned in tothe radio or TV to check theirLittlewoods Pools Coupons(other Coupons were available –Ed). But then came AXA, <strong>and</strong>E.ON after a four year break.You can see where this going,from 2011 – 2014 The FA Cup


will be known as The FA Cupwith Budweiser. They hadsponsored the 2010 World Cupin South Africa. It’s all part ofthe globalisation of fizzy alcoholicrice water in my view. Butit is not just them. As the worldspins in financial meltdown,the Financial Institutions nolonger have the readies formega sponsorship, it seems.Are the major Brewers aretaking over?The main sponsor of theEngl<strong>and</strong> Football Team isCarling; the main sponsors ofthe 2012 Euro Finals in Pol<strong>and</strong><strong>and</strong> the Ukraine are Carlsberg.At least in the Ukraine Carlsbergbrew an 8% stout. Willthat be the beer of choice athalf time? Probably not.And it’s not just football, takethe 2012 London Olympics.Official (<strong>and</strong> the only) BeerSupplier - Heineken!But the good news is thatthey are not just selling “lager”,there will be bitter <strong>and</strong> cider onoffer. The bad news is that“British Bitter” is rebr<strong>and</strong>edJohn Smiths Smooth <strong>and</strong>“Cider” is rebr<strong>and</strong>edStrongbow. There are no alternativesavailable at any of theOlympic venues!Even at Lords, where theArchery is taking place.Marstons have the franchisethere, but during theOlympics, all references toMarstons <strong>and</strong> it’s productsincluding Pedigree <strong>and</strong> life sizecut outs of Matthew Hoggardare to be removed.But these are the LONDONOlympics! Where is LondonPride? The Olympic Organisersshould hang their heads inshame. They say that withoutmajor sponsorships, theseevents would not take place.Hang on, we are supposing tobe showcasing to the world thebest that London <strong>and</strong> the restof the UK has to offer, surely adeal could have been struck tooffer a “guest beer” at thevenues? London Pride inLondon, Robinson’s DoubleHop in Manchester, etc. Sadly,Breweries in the UK do nothave sufficient financial clout tobid to become a sponsor for amajor event.Is this where IndependentBreweries should cometogether to form a syndicate topromote their beers at events?Could SIBA take the initiative?And of course, there is always<strong>CAMRA</strong>. <strong>CAMRA</strong> Branchesmust take the opportunity towork with Real Ale Pubs <strong>and</strong>Breweries in the areas whereevents are taking place to raiseawareness of what delightsthey can expect to find outsidethe venues. “British Bitter” isNOT the best the UK has tooffer. The Real Ale or Craftmarkets are flourishingthroughout the world, manyvisitors will come <strong>and</strong> hope tosample some decent Britishales <strong>and</strong> ciders, they may bedisappointed with what theyare being sold.Surely, <strong>CAMRA</strong> must bepromoting the Great BritishBeer Festival to visitors to theUK for the Olympics? Probably.the best ticket in town!Pub Survey 2012Hi, <strong>and</strong> thanks for helping in lastyear's Pub Survey, which really put<strong>Norwich</strong> on the map nationally!Because it was fun - <strong>and</strong> becausethe data is actually quite useful,<strong>and</strong> not just for annoying other<strong>CAMRA</strong> branches! - we're doing itall again at the end of June, onSaturday 30th to be precise(although please keep that datequiet for a little while).I hope you'll all be able to helpout again, <strong>and</strong> join in the eveningparty when we announce theresults - this year we'll be at TheReindeer in Dereham Road fromabout 2pm until we get all theresults in - last year I think it wasabout 9pm. If so, please could youget back to me as soon as possible,<strong>and</strong> let me know whether you'dlike to do the same pubs as lastyear, or have a change <strong>and</strong> surveya different area. As last year, therewill be prizes for the closest estimateof the number of uniquebeers (215 last year), so please alsolet me know your guess. Only oneperson can have each number, soget in quick or yours may be gone.If the actual number is equidistantfrom two guesses, e.g. actualnumber 205, two nearest guessesare 204 <strong>and</strong> 206, then the highestof the two, 206, will be the winner.Thanks in advance for your help!Cheers,IanAn ApologyIn the Spring edition, we stated thatthe telephone box at The Nelson’sHead in Horsey was a smokers’facility. The l<strong>and</strong>lord, John Uff, hasasked me to point out that thiswasn’t the case <strong>and</strong> could never beso, as it does not conform to currentregulations.Sorry, John, for any inconveniencecaused.SUMMER 2012 | 31


Try our Award Winning<strong>Norfolk</strong> AlesThe Wolf BreweryRookery Farm, Silver StreetBesthorpe, Attleborough<strong>Norfolk</strong>, NR17 2LDTelephone: 01953 457775E-mail: info@wolfbrewery.comAvailable All Year RoundAvailable in bottles <strong>and</strong> 5 Litre Mini Caskson-line or from our brewery shopwww.wolfbrewery.com32 | SUMMER 2012


NORFOLK NIPS | Competition35th <strong>Norwich</strong> BeerFestival Winning logoAs usual we had many fineentries from all ages, includingseveral newcomers who pittedtheir designs against ourcompetition regulars. With alarge number of entries, thejudging process was againlengthy <strong>and</strong> difficult with manylogo designs having significantmerit. After due deliberation, afinal short list of two designswere selected, with one particulardesign really st<strong>and</strong>ing outfrom the others.Anthony Miles’ design of adragon on a diamond finallywon through <strong>and</strong> was declaredthe winning design, aftercareful consideration as to howthe designs could be workedup to promote the festival onits usual range of merch<strong>and</strong>iseof glasses <strong>and</strong> t-shirts.Mr Miles was quite shockedwhen he was told that he hadwon. After thinking of enteringthe competition for a fewyears, he finally put pixels ontoscreen <strong>and</strong> submitted a verytopical design in the year of theQueen’s <strong>Golden</strong> Jubilee, as wellas it being the branch's 35thfestival making it one of thelongest running <strong>CAMRA</strong> BeerFestivals in the country.Although planning is at anearly stage, as in previous yearswe aim to provide an exceptionalrange of quality real ales<strong>and</strong> ciders from not only<strong>Norfolk</strong>, but other outst<strong>and</strong>ingbreweries around the country,plus maybe a few anniversaryspecials!This year's beer festival runsfrom Monday 29th October toSaturday 3rd November at itsusual venue of St Andrews &Blackfriars Hall's, <strong>Norwich</strong>.For further information aboutthe festival, please see our webpage at http://www.norwichcamra.org.uk/festival/festival.htmContacts:Martin Ward, Festival OrganiserTel: 07833971894e-mail:macros_the_black@ntlworld.comJazz UpdateFirstly, on Saturday 14th July there will be anothersession at the Recreation Centre, Bridewell Lane,Acle, <strong>and</strong> the b<strong>and</strong> appearing this time will be theYerba Buena Celebration Jazz B<strong>and</strong>. This isan eight piece 'Frisco Style' b<strong>and</strong> playing manyoriginal Lu Watters arrangements, with the line-upfeaturing several b<strong>and</strong> leaders in their own right,<strong>and</strong> this return appearance at Acle should prove tobe another popular event.The venue has a good selection of real ales,including Adnams <strong>and</strong> Theakstons Bitter.Enquiries -Brian Davis 01493 701880.Secondly, following on from their additional shorttour of the area to mark the Queen's DiamondJubilee Weekend, the Water Rats Jazz B<strong>and</strong>will be embarking on their 48th annual week-longtour of the <strong>Norfolk</strong> Broads on Saturday 21st July,generously sponsored as always by Woodforde'sBrewery. The final itinerary is not yet available, butshould be in the local press in due course, or onthe Water Rats web-site at www.water-rats.co.ukIt is also understood that the Water Rats are againdue to appear at the Reedham Lord Nelson's beerfestival on August Bank Holiday Monday.SUMMER 2012 | 33


<strong>CAMRA</strong> Calendar<strong>Norwich</strong> <strong>and</strong> North <strong>Norfolk</strong> BranchSaturday 16 Jun 2012Grain Brewery visit – our <strong>Summer</strong> OutingVisit to Grain Brewery at Alburgh (2pm) thenonwards to Harleston to visit a few pubs. Coachleaves John Lewis bus layby, All Saints Green,<strong>Norwich</strong>, at 1.15pm. To reserve a place, pleasecontact Michael Phillips, tel 07851923554 oremail socialsecretary@norwichcamra.org.uk.Tuesday 19 June 20:00 - 22:00Branch Meeting(Windham Arms, Sheringham)Our monthly branch business meeting, thismonth at the Windham Arms, 16-17 WyndhamStreet, Sheringham NR26 8BA. There is nocoach to this meeting -- make your own way tothe meeting. Cost of train/bus travel will bereimbursed on the evening.Friday 29 June 19:15 – 23:00Campaign Coach TripA Campaign Coach Trip, visiting pubs outside<strong>Norwich</strong> including the 2 at Geldeston. Tickets£5 for <strong>CAMRA</strong> members, £7 non-members.Booking is ESSENTIAL (as we are using a 24-seatvehicle), contact Michael Phillips, emailsocialsecretary@norwichcamra.org.uk, tel 07851923 554.Saturday 30 Jun 2012<strong>Norwich</strong> Beer <strong>and</strong> Pub Survey 2012<strong>Norwich</strong> (map)The <strong>Norwich</strong> Beer <strong>and</strong> Pub Survey aims to visitall the pubs in <strong>Norwich</strong> on one day <strong>and</strong> recordthe beers on ale. If you would like tohelp,contact our Pubs Officer, Ian Stamp -email: pubsofficer@norwichcamra.org.ukfor more details.Friday 6 July 20:00 – 23:00First Friday Five46 Yarmouth Road, Thorpe St. Andrew (map)Visiting 5 pubs in Thorpe St. Andrew <strong>and</strong> Thorpe34 | SUMMER 2012Hamlet, starting at the Rushcutters, 46 YarmouthRoad, then the Buck, Rivergarden, Town HouseHotel <strong>and</strong> finishing at the Fat Cat & Canary.Saturday 7 July 19:30 – 23:00Beer Festival Staff <strong>Summer</strong> BarbecueAt the Beehive, Leopold Road, <strong>Norwich</strong>.Tuesday 17 July 20:00 – 22:00Branch MeetingOur monthly business meeting, to be held at theUncle Stuart Brewery, Wroxham Barns, TunsteadRoad, Hoveton, <strong>Norfolk</strong> NR12 8QUSaturday 21 July 2012Trip to NottinghamVisit to Nottingham for their Beer by Tram Trip.We are hoping to meet up with members ofNottingham branch <strong>and</strong> visit a number of pubsalong the tram route. This event will be byreturn train between <strong>Norwich</strong> <strong>and</strong> Nottingham<strong>and</strong> we will endeavour to book Groupsave4tickets where possible. Final details will followbut please could you confirm your interest/availabilityon this date to obtain an indication ofinterest for this event - please contact our SocialSecretary, Michael Phillips on 07851923554 ore-mail to socialsecretary@norwichcamra.org.ukFriday 27 July 19:15 – 23:00Campaign Coach TripA Campaign Coach Trip, visiting pubs outside<strong>Norwich</strong> along the A11. Tickets £5 for <strong>CAMRA</strong>members, £7 non-members. Booking is ESSEN-TIAL (as we are using a 24-seat vehicle),contact Michael Phillips, emailsocialsecretary@norwichcamra.org.uk,tel 07851 923 554.Friday 3 Aug 2012First Friday Five (TBA)Visiting 5 pubs in <strong>Norwich</strong>, route to bearranged.Wednesday 15th August 2012Beeston Brewery VisitDetails to be confirmed


NORFOLK NIPS | Dates for your diaryTuesday 21st AugustBranch Committee MeetingOur monthly business meeting to be held atCounty Hall, <strong>Norwich</strong>Friday 31st AugustCampaign Coach TripDetails to be confirmed, but is likely to be fivecounty pubs in the Great Yarmouth/Gorleston area.Sunday 2nd September 2012Bowls Match v Suffolk BranchesBranches compete for The Rowly Bowly Cup.To be held at the Caxton Club, Beccles.Coach from the John Lewis layby, All SaintsGreen, <strong>Norwich</strong> at noon. To book a place,please contact Michael PhilipsTuesday 18th SeptemberBranch Committee MeetingOur monthly business meeting to be held at TheHumpty Dumpty Brewery, Reedham 8pmPhilips to book your seat on the coach <strong>and</strong> let usknow where you want to be picked up.Pick up points: 6.47pm junction of SouthwellRoad/Grove Road, 6.55pm junction of OldPalace Road/ West End Street, 7.10pm HeartseaseRoundabout (Harvey Lane side) 7.15pmRailway Station (Thorpe Road Bus Stops).For more details <strong>and</strong> updates, please check thefull calendar on www.norwichcamra.org.ukNEW – Updates on the First Friday Fives can alsobe found at Firstfridayfives.blogspot.comAll Branch Meetings start at 8pm.West <strong>Norfolk</strong> BranchBranch meetings (All include social)Apart from the AGM, you do not have to be amember to attend any of these events, but ifyou do <strong>and</strong> you enjoy it, you are more thanwelcome to join. Just come along!However, for coach trips, please contact MichaelThe Crown Inn at Catfield scoops awardFollowing the Winter Ale Trail, organised byBranch members Peter <strong>and</strong> Susan Wells, a presentationwas made to The Crown Inn atCatfield. The village pub was nominated bythose who completed the task of visiting all thepubs as the Pub of the Trail.Licencees Pauline <strong>and</strong> N<strong>and</strong>o Sappia wereclearly delighted to receive this accolade. Theincrease in footfall <strong>and</strong> sales was very welcomein the winter months <strong>and</strong> the pub would like tobe involved next year. It will however, be undernew management as Gail <strong>and</strong> Scott Whittletonare taking over soon (it is still being kept in thefamily, though).Peter <strong>and</strong> Susan Wells said that they werepleased with the way that the trail had run. The12th June West End, Feltwell10th July Victory, Clenchwarton28th July Trip by public transport around pubsSouth East of <strong>Norwich</strong>. To be finalised, contactTim (07950-823270) nearer the date for details.response had been good <strong>and</strong> drinkers hadventured to pubs that they would not otherwisehave visited.Those who attended the ceremony foundsome cracking ales awaiting them – includingHumpty Dumpty’s Jubilee Mild <strong>and</strong> tasty nibblesmade by N<strong>and</strong>o.left to right -GrahamFreeman,l<strong>and</strong>lady <strong>and</strong>l<strong>and</strong>lord Pauline<strong>and</strong> N<strong>and</strong>oSappia.SUMMER 2012 | 35


Beer Festival Planning meetings:When: Thursdays 28 June, 30 August, 27 SeptemberWhere: Upstairs room, Take 5, 17 Tombl<strong>and</strong>,<strong>Norwich</strong> NR3 1HFTime: 8 – 10pmGreat British Beer FestivalWhen: 7 – 11 AugustWhere: Olympia, LondonTICKETS ARE AVAILABLE TO PURCHASE FROMhttp://gbbf.org.uk/ PURCHASE ADVANCE TICKETSTO RECEIVE A £2 DISCOUNT !<strong>Norwich</strong> BeerFestival Staff<strong>Summer</strong> BBQWhen: 7.30pm, Sat 7 JulyWhere: The Beehive, LeopoldRd, <strong>Norwich</strong>


You are not alone!The <strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong> Branch2,523 members, of which:276 are under 301,776 are male715 are female-<strong>and</strong> there are 3 “others”.Next issue of <strong>Norfolk</strong> Nips<strong>and</strong> Cask ForceCopy to editors by Monday August 6thOn the streets by: Friday September 14th


Beery dates for your diary | NORFOLK NIPSBeer Festivals16-17 June4th Gibberd GardenBeer FestivalThe Gibberd Garden, MarshLane, Old Harlow CM17 0NAContact:chairman@heb-camra.org.ukwww.heb-camra.org.uk/gg22-24th June3rd <strong>Norfolk</strong> Ale & Music FestJolly Sailors, Brancaster StaitheJune 14-16The 8th Braintree RealAle FestivalThe Bocking Arts TheatreBocking End, Braintree CM7 9AANorth West Essex Branchwww.braintreebeerfestival.co.uk25th - 30th JuneSmall but Perfectly FormedBeer FestVine Thai Cuisine, <strong>Norwich</strong>28 June – 1 JulyThe 16th Festival ofBeer <strong>and</strong> BrewingThe Museum of East Anglian Life,StowmarketIpswich <strong>and</strong> Suffolk Branch6th -8th JulySouth East Essex Cider<strong>and</strong> Perry FestivalSouth East Essex Branchwww.seecamra.org.uk13th - 15th July 11thAnnual North <strong>Norfolk</strong>Railway Beer Fest100 brews including cider <strong>and</strong>perry, Sheringham Station10th – 14th JulyChelmsford <strong>Summer</strong>Beer FestivalChelmsford <strong>and</strong> Mid-Essex38 | SUMMER 2012Branchwww.chelmsfordcamra.org.uk19-21 July 2nd Rutl<strong>and</strong>‘Multum in Parvo’ BeerFestivalRutl<strong>and</strong> County MuseumCatmose Street, OakhamLE15 6HWContact:www.rutl<strong>and</strong>camra.org.uk20th - 22nd JulyCrusaders Beer FestivalBeckhithe, Little Melton20th - 22nd JulyLodge, North Tuddenham2nd <strong>Summer</strong> Beer FestivalOver 20 Ales <strong>and</strong> Ciders26th – 28th JulyBishop’s Stortford BeerFestivalHerts <strong>and</strong> Essex Borders Branchwww.heb-camra.org.uk26th - 28th JulyStuart House, Kings Lynn15th Kings Lynn BeerFestival10th - 12th August3rd Ranworth Beer <strong>and</strong>Cider Fest20 plus Real Ales <strong>and</strong> cidersRanworth Village Hall, Broad Rd14th AugustBedingfeld arms, Oxborough16th – 19th AugustIpswich Beer FestivalIpswich <strong>and</strong> East SuffolkBrancheswww.ipswichcamra.org.uk21st -25th AugustPeterborough BeerFestivalThe Embankment, BishopsRoad,Peterborough PE1 1EFPeterborough <strong>and</strong> District Branchwww.real-ale.org.uk22nd -25th AugustClacton-on-Sea Real Ale<strong>and</strong> Cider FestivalTendring Branchwww.tendringcamra.org.uk24th - 27th AugustHemsby Sports <strong>and</strong> SocialClub annual Beer FestivalWaters Lane, NR29 4NH24th August - 1st SeptDuke of Wellington,<strong>Norwich</strong>Bank Holiday Beer Festival70 Real Ales plus ciders, BBQ4th - 8th SeptemberChappel Beer FestivalEssex Branches24-27th AugustWest End, Feltwell25th - 27th AugustMid <strong>Norfolk</strong> Railway Real al<strong>and</strong> Music FestivalDereham Station7th - 9th SeptemberWymondham Rugby Club40th Anniversary SeasonBeer Fest20 Local Ales <strong>and</strong> Ciders, BBQ<strong>and</strong> Hog Roast


Michaela <strong>and</strong> Rik welcome you toThe Kings Arms22 Hall Rd <strong>Norwich</strong> NR1 3HQ Tel: 01603 766361Everchanging 13 Real Ales, Cider <strong>and</strong> Mild.Fruit Beer also servedBEER GARDEN • Popular Quiz Nightlast Wednesday of every monthTexas hold-em poker playedThursdays <strong>and</strong> Sunday 8pm startEat yourtakeawayin the pub- plates <strong>and</strong>cutlery provided!See all of <strong>Norwich</strong>City’s matches(Home <strong>and</strong>Away!)See www.kingsarmsnorwich.co.ukfor detailsFood served: 11.30 - 2pm Monday -Fri12-30- 3pm SundaySUMMER 2012 | 39


From the Archives | NORFOLK NIPSFrom the ArchivesIssue no. 103 June/July 1999“<strong>CAMRA</strong> believes that consumer power is theway forward in the campaign to persuade pubchains to stock a wider range of real ales”. Talksbetween <strong>CAMRA</strong>, SIBA, <strong>and</strong> some of the biggestPubco’s had revealed that retailers were keen tostock a wider range, but that they wanted to besure that there was genuine customer dem<strong>and</strong>for “little known cask beers from micros <strong>and</strong>smaller regional Brewers. The Office of Fairtrading had ruled out statutory action to forcepubcos to stock guest ales.Price was thought to be an issue as Pubco’ssought to drive down costs <strong>and</strong> went for biggerdiscounts on major br<strong>and</strong>s. Iain Loe, <strong>CAMRA</strong>’sResearch Manager felt that they had to bepersuaded that there was added value instocking a wider range <strong>and</strong> that was worthpaying a premium for. But customer dem<strong>and</strong>was recognised as the key to getting microbreweriesinto Pubco Estates.h<strong>and</strong>pump at all, but a trophy awarded to TheKing’s Head by The publican <strong>and</strong> BRITVIC forbeing the Family Pub of the Year.Elsewhere in this issue, there was an advert forThe Railway at North Elmham, announcing theirfirst Beef Festival over the August Bank Holiday<strong>and</strong> one for The Billy Bluelight advertising Goldlight<strong>Summer</strong> Ale (3.5%) Bluelight Bitter (3.7%)<strong>and</strong> Lakenham Special Bitter (4.7%) plus “allyour regular Woodforde’s favourites”.The May First Friday Five was reported. Itstarted at The Griffen, then took in The RedLion, The Buck <strong>and</strong> The King’s Head, beforeending up at The Mustard Pot. There were onlya couple of Adnams beers on in this tied house,but there was “plenty of choice of seats… as itwasn’t very busy”.“<strong>CAMRA</strong> members have to educate publicansthat there are hundreds of quality real ales beingproduced by small brewers all over the UK <strong>and</strong>that there is a dem<strong>and</strong> for them”, said Mr Loe.A fake h<strong>and</strong>pump had been spotted by aneagle eyed <strong>CAMRA</strong> member at the LetheringsettKing’s Head. But fear not, dear reader was not a


<strong>CAMRA</strong> PUB OF THE YEAR 2011(NORWICH AND NORFOLK BRANCH)Only NORFOLK Cask AlesHomemade Locally-Sourced Food** Try Our Greek Specials **Function Room available - Licensed Bar • Catering up to 65 people, 35 seated• Ideal for meetings, parties <strong>and</strong> special occasions • Parking Available01263 822609 or 01263 82600315-17 Wyndham Street, Sheringham <strong>Norfolk</strong> NR26 8BAwww.thewindhamarms.co.ukSUMMER 2012 | 41


Come <strong>and</strong> sample our ever changing draught real ales, as well asour wide range of bottled lager <strong>and</strong> cider.Try our delicious, locally sourced a la carte menu, good qualityclassic bar food <strong>and</strong> weekly specials.Why not visit us on ‘Real AlesTuesdays’ <strong>and</strong> pay just £2.60 a pint!... <strong>and</strong> for something a bit different, join us onFriday 15th Junefor a night ofSt<strong>and</strong> Up Comedy!Book now <strong>and</strong> wrap up warm on the night.


NORFOLK NIPS | West <strong>Norfolk</strong> Cambridge TourSpringtime in Cambridge(A Timbo tour)On a not very spring like day, it was cool <strong>and</strong>grey but never mind, the masses assembled inthe university city of Cambridge for a pub stroll(posh way of saying crawl!). Despite a disappointingturn out those who made it enjoyedsome great pubs <strong>and</strong> some great real ale, here’sthe story of our day, yay!After arriving by train we caught the Citi8 busoutside the station <strong>and</strong> headed for Histon, pint<strong>and</strong> breakfast at the Red Lion (as featured onTV!), a nice fry-up washed down with MansionMild <strong>and</strong> Purbeck Fossil Fuel, two of the eightales on offer. Back into Cambridge (with someF1 style bus driving!) <strong>and</strong> the Maypole, tuckedin next to a multi-story car park, a fine pub witheight real ales <strong>and</strong> good food, we tried NethergateFlaming Dame Blonde <strong>and</strong> BuntingfordImperial Chocolate Wheat (6.8% ABV & four<strong>and</strong> a half quid a pint!). Also featured were beersfrom Blackfriars, Milton, Ridgeway <strong>and</strong> more.Around to Bridge Street <strong>and</strong> The Mitre, a busyNicholson’s pub which caters for beer lovers aswell as food fans, again a good choice of eightreal ales from which we tried Vicious AmericanWheat IPA <strong>and</strong> Thornbridge Frank As Apollo(wonder where they got that name from?!),pleasant staff I have to say considering howhectic it was other ales from Adnams, St Austell,<strong>and</strong> Kirkstall. Next up was the Pickerel Inn whichwas okay but not brilliant, again very busy(I think there was events going on local collegeswhich may have caused the extra customers),5 real ales here from which we had Charles WellsBombardier (Hurah!!!), <strong>and</strong> Potbelly “A-Limp-PigGold” (geddit?!). As the Pickerel was snowedunder food wise we stopped at Bridges Patisseriefor a ciabatta <strong>and</strong> a coffee, very nice but a tadexpensive, it is an expensive city. Most pints onthe day were well over three Pounds. On to thetiny pub with a big heart, the Saint Radegund ofcourse, I think five ales on offer but the memoryis slightly vague (can’t think why!), had CrouchVale <strong>Golden</strong> Duck, bit of a cricket themepossibly. The Hopbine followed, Cambridge<strong>CAMRA</strong>’s “Most Improved Pub” winner, a brightred outside gives way to warm welcome inside<strong>and</strong> a choice of around eight ales, couple ofcracking Oakham beers in Citra <strong>and</strong> Black HolePorter, the Hopbine had some really interestingbeers, a great pub. I was a demon on the pooltable; Twister Tim won 3-1, Rocket Ronniewatch out!!! Where next? The Elm Tree, fine pubwith games <strong>and</strong> books to enjoy, someonebrought their huge Italian hunting dog in, woof!Beer, oh yes, we had Milestone Tuck’s Tipple <strong>and</strong>Fry’s Ruby Chough (a bird perhaps?) (A memberof the crow family associated with Cornwall whereFrys originate, Ed). One final stop, <strong>and</strong> the brilliantLive & Let Live, everyone knows this superbbackstreet venue is my fave Cambridge pub,from the usual great choice we double Oakhamedagain, with Midnight Mild <strong>and</strong> Tranquility IPA(both top notch).Home time, it was a great day out, goodquality real ales <strong>and</strong> great pubs. Shame thatsome more people couldn’t make it, you missedout, but maybe this article will give you someideas!TimboSUMMER 2012 | 43


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High StakesNORFOLK NIPS | West <strong>Norfolk</strong> Historical FeatureI didn’t know Kings Lynn before 1980, so I amfascinated to learn what the town was likebefore the redevelopment of the 1960’s. InMichael Winton’s excellent book ‘Kings Lynn As ItWas’ there is a picture of the High Streetshowing a decorative wrought iron arch, one offour that traversed the street supporting lights.Next to the arch was the Queen’s Head that wassituated, as near as I can tell from the photograph,somewhere close to the present locationof Primark. It was demolished, along with thearches in July 1960, so there will be plenty ofpeople around who will remember the street asit was, <strong>and</strong> be able to put me right.I wonder how many spectators went backalong the High Street to the Queen’s Head <strong>and</strong>raised a glass to justice being done. It would be60 years before the burning of women at thestake (which was considered a more dignifiedform of execution than hanging) was abolished.This was probably the last <strong>and</strong> maybe the onlyjoint execution ever to take place in TuesdayMarket Place.None of them, however, will be able toremember the events of 1731, when a l<strong>and</strong>ladycalled Ann Wright was running the Queen’sHead. She must have been doing well as shehad a servant called Mary Taylor. One nightMary admitted to the premises a fellow namedGeorge Smith who strangled the l<strong>and</strong>lady.Smith was caught <strong>and</strong> convicted of the robbery<strong>and</strong> murder of Anne Wright <strong>and</strong> was sentencedto death by hanging. The servant, Mary Taylorwas also tried on the charge of ‘petty treason’for her act of letting Smith into the pub. Hersentence for this seemingly less serious offencewas to be burned alive at the stake. It wouldseem that Smith had an air of reckless bravadoabout him <strong>and</strong> Smith was a foolish youngwoman who was his lover.Many executions took place in a field outsidethe South Gates, <strong>and</strong> it would seem that thiswas the first hanging to take place in TuesdayMarket Place for over 20 years. The burning wasto take place at the same time, so it was clearly ahigh profile case that captured the imaginationof the public. Indeed the accounts for theghastly event include payment for 10 constables,presumably to control the crowd.SUMMER 2012 | 45


NORFOLK NIPSThe East Anglian Cider of the yearaward for 2011Peter Blake <strong>and</strong> his Hog <strong>and</strong> Vine cider won thecompetition that was held at the <strong>Norwich</strong> BeerFestival last October. The presentation wasmade in front of a full house at the Kings Armsin Fleggburgh on a Sunday afternoon in April<strong>and</strong> the celebration continued well into theevening with both local <strong>and</strong> Welsh cider flowingfreely to the accompaniment of the excellentVagab<strong>and</strong>.Blakey himself joined the b<strong>and</strong> on tea-chestbass thus demonstrating how country roots ofcider <strong>and</strong> music make for the perfect hoedown.A special mention also needs to be made ofthe part played by the Kings Arms in hosting theevent. Since its rescue from oblivion by a localman, the last three years have seen renovation<strong>and</strong> extension of the building <strong>and</strong> a completerenaissance of life at the pub. It is now resplendentin solid oak with flagstone floors <strong>and</strong> awood burner for the winter, <strong>and</strong> a large gardennext to the village church for the summermonths. As well as cider, six h<strong>and</strong> pumps offer arange of beers with Sunday’s Swallowtail fromHumpty Dumpty a personal favorite.Under the helm of enthusiastic managementthe pub has been brought back from the brink<strong>and</strong> transformed into the thriving centre of thevillage. All involved in this success deservehearty congratulations <strong>and</strong> the pub st<strong>and</strong>s asashining example of the pub as the hub of a localcommunity.<strong>Summer</strong>time is HereWhat’s to do on a summer’s evening in <strong>Norfolk</strong>?The quintessentially English thing to do isto take a trip to a beautiful local pub.Sunshine cannot be guaranteed but good beerin convivial surroundings most certainly can.And on a Wednesday evening at certain pubsthe beer comes with more hops than normal,these being provided by Kemp’s Men of<strong>Norwich</strong>. Kemps are named after Will Kemp,colleague of Shakespear, fellow shareholderin the globe theatre , Europe’s most famouscomic actor <strong>and</strong> Morris dancer extraordinaire.We are proud to continue his legacy with energetic<strong>and</strong> enthusiastic dancing <strong>and</strong> music,<strong>and</strong> by raising the beer glass in honour of all theother local heroes who have kept thetradition alive in the intervening years. We shallsalute you all with beer <strong>and</strong> Morris dancingat the following pubs (7.45pm) this summer:June 20 Wreningham Bird in H<strong>and</strong>June 27 Chedgrave White HorseJuly 4 <strong>Norwich</strong> Playhouse BarJuly 11 on Riverside with <strong>Golden</strong> StarJuly 18 Neatishead White HorseJuly 25 Surlingham Coldham HallAugust 1 Ludham Dog InnAugust 8 Winterton Fishermans ReturnAugust 15 Coltishall Rising sunAugust 22 Old Buckenham GamekeeperAugust 29 Adam <strong>and</strong> EveSeptember 5 Wig <strong>and</strong> PenAnd thank you to our current sponsor, Themighty Beeston Brewery whose beers containexquisite hops that complement our own!Norris Winstone MBE(Win to his mates) was a stalwartof the Morris <strong>and</strong> a beer drinkerof many year’s experience, R.I.P.46 | SUMMER 2012


One Stop for TraditionalEnglish BeveragesNORFOLK NIPS | CiderThe Wroxham Barns are home to a collection oftraditional craft businesses including theproduction <strong>and</strong> sale of traditional English beverages.The <strong>Norfolk</strong> Cider Company is now the oldestestablished cider maker in <strong>Norfolk</strong> following theclosure of Gaymers <strong>and</strong> Sons.The Kingfishercider is made only from pure fresh <strong>Norfolk</strong>apples <strong>and</strong> the dry sweet <strong>and</strong> medium versionsthat come in at 7% can be purchased from theApple Shop at Wroxham Barns. The draft cidersare also currently available in the MundesleyShip,the Stalham Grebe <strong>and</strong> , in <strong>Norwich</strong>, theKings Head Magdalen Street, the Ribs of Beef<strong>and</strong> the Trafford.The <strong>Norfolk</strong> Cider Company produces its cideron a farm near Attleborough but can also beseen pressing apples at agricultural showsthroughout East Anglian the summer, using anoriginal 19century mill <strong>and</strong> press, when thehead cider maker Stephen Fisher can be seenkitted out in traditional smock <strong>and</strong> hat. Thismakes for excellent publicity <strong>and</strong> the companyhas won several awards. It is a past <strong>CAMRA</strong>runner up <strong>and</strong> must be congratulated forcontinuing a living traition, making Proper Cider.Do visit the Apple Shop with empty containers,where free samples will help you decide on yourchoice. You can also buy on-line (www.the-Apple-Shop.com).And whilst at the Barns, just opposite the AppleShop, is Uncle Stuartʼs brewery, bar <strong>and</strong> beeremporium. he brewery is located in a convertedcattle stall <strong>and</strong> the bar (open daily 10.30am to4.30pm) serves draft Wroxham bitter <strong>and</strong> oneother, along with a Kingfisher cider. StuartEvansʼ output is mostly bottled. A range of eightis normally available, with labels reflecting localscenes, but a special has been produced in individuallynumbered swing top bottles that isworthy of any collection. Natureʼs Best Extremeis a Belgian style ale that comes in at 11.5%. Aswell as at his own bar his beers have been seenat the Strumpshaw Huntsman <strong>and</strong> the KingsHead next door to Lingwood railway station.With summer on its way the Barns can providea fun day out - for every member of the family!Makers of a range of award-winning organicciders, including our User Friendly, Original,Owld <strong>Norfolk</strong> (voted East Anglia’s best cider),Special Reserve <strong>and</strong> our Rum Cask.Also our <strong>Norfolk</strong> Perry (subject to availability)Tel: 01379 687687www.crones.co.ukRange of organic juices also availableSUMMER 2012 | 47


26 St Leonards Road<strong>Norwich</strong> NR1 4BL01603 618734A real gem,well worth a visit.Eight real ales to choose from, two ofwhich change regularly.Two pooltables upstairs.Pork pies <strong>and</strong> other light snacksavailable all day.Hog roast available sundays.Lovely enclosed beer garden withlarge sheltered smoking area.Only a ten minute walk from thetrain station <strong>and</strong> city centre.Open all day from 12 noon everyday.Sky Sports <strong>and</strong> ESPNENJOY THE SUMMER WITH A FINE ALE IN OUR BEER GARDENQueen’s Head<strong>and</strong> Waveney Brewing CompanyTraditional Village Pub with a breweryproducing permanent <strong>and</strong> seasonalales on siteLarge beer garden, traditional games, lunchtime menu <strong>and</strong> a goodselection of real ale, spirits <strong>and</strong> soft drinksListed in the Good Beer Guide every year since 2000.Station Road, Earsham, <strong>Norfolk</strong>Tel: (01986) 89262348 | SUMMER 2012


NORFOLK NIPS | <strong>CAMRA</strong> Pub Heritage GroupBritain’s Real Heritage PubsHow would you describe your ideal Britishpub? Your response might well feature wordslike “unspoilt”, “traditional” <strong>and</strong> “old”. Yourpub might be an ancient country inn repletewith beams, panelling <strong>and</strong> inglenook fireplaces.Or perhaps a huge Victorian city pub,all mirrors, mahogany <strong>and</strong> ornate tiling. Oreven a basic back-street boozer of the kindnow so hard to find. If you enjoy pubs withcharacterful historic interiors, then <strong>CAMRA</strong>'sPub Heritage Group can help you locateexamples all over the country.The Group is dedicated to promoting <strong>and</strong>preserving pubs whose interiors are of historicor architectural importance. Their workconcentrated initially on finding those pubinteriors which are nationally precious, eitherbecause they are essentially intact from whenbuilt or, whilst altered, contain exceptionalfeatures or rooms. The number of such pubsis sadly small – less than 300. The Group hasgone on to record a second tier of interiorswhich are less intact or remarkable but stillhave significant historic or architectural merit– <strong>and</strong> are therefore also well worth a visit.The easiest way to get information aboutthese “Real Heritage Pubs” (<strong>CAMRA</strong>'s collectivename for them) is to visit the website atwww.heritagepubs.co.uk where you cansearch for the pubs on a county-by-countybasis. <strong>CAMRA</strong> has also published bookscovering several parts of the country,including Scotl<strong>and</strong>, Wales, Yorkshire <strong>and</strong>London. You may be able to buy these at theFestival products stall or, if not, direct from<strong>CAMRA</strong> (https://shop.camra.org.uk)Should you wish to contact Pub HeritageGroup (perhaps to recommend a pub forinclusion as a Real Heritage Pub of just to seekfurther information) please e-mailinfo.pubheritage@camra.org.ukSUMMER 2012 | 49


The Star InnSchool Road, Lessingham NR12 0DNSUMMER BEER FESTIVAL • 17TH - 19TH AUGUST25 Real Ales & 4 CidersBBQ & Hog Roast Available£5 Wristb<strong>and</strong> Admittance(NO REFUNDS GIVEN)Ample parking availableCamping available(Donations accepted for The Happisburgh Lifeboat Appeal)Opening Times:Friday 17th: 6pm - MidnightSaturday 18th: 12pm - MidnightSunday 19th: 12pm - 4pmEntertainment:Friday 17th:Evening: Buster James B<strong>and</strong>Saturday 18th:Afternoon: Lee Vasey B<strong>and</strong>Evening: Big Black CadillacSunday 19th:Afternoon: FootfaultersTel: 01692 580510 for more information50 | SUMMER 2012


What a Lovely DayThe 18th May was Elgood’sbrewery media day <strong>and</strong>designed to launch a newwebsite (www.elgoodsbrewery.co.uk).Various peoplewere invited to the visitorcentre to meet the family <strong>and</strong>staff. The brewery was establishedin 1795 <strong>and</strong> still remainsa very family orientated enterprise.Amongst the guests werel<strong>and</strong>ladies <strong>and</strong> l<strong>and</strong>lords fromtied houses <strong>and</strong> the free trade<strong>and</strong> a number of <strong>CAMRA</strong>branches including Huntingdon,Peterborough,<strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong> <strong>and</strong> West<strong>Norfolk</strong>. Also present wasRoger Protz (editor of the GoodBeer Guide) <strong>and</strong> beer writer,<strong>and</strong> also members of the press<strong>and</strong> radio.The day started with coffee,biscuits <strong>and</strong> a chat withElgood's friendly family <strong>and</strong>staff. Brewery trips were availableto those who wanted tosee the brewing process, but I<strong>and</strong> a few others took advantageof the beautiful <strong>and</strong> everchanging extensive gardens,including a walk round themaze. We of course finishedback at the bar to try the beer<strong>and</strong> inspect the newly designedpump clips. The green roomhad a buffet lunch laid out, <strong>and</strong>a bottled beer bar wheresamples could be obtained.Not wishing to miss out ontrying some new beers I madefor this bar <strong>and</strong> first up was anew beer called Warrior, thiswas voted East Anglian Championbottled beer. This beer didnot disappoint at 5.5%,personally I would say it wasthe best that Elgood's haveproduced so far. Several otherbeers were sampled includingBlack Eagle 7.2% which is notavailable in the U.K. at present.Two special beers have beenproduced for the DiamondClub of the YearDo you know of a Club, which promotes RealAle to it’s members? Perhaps you run one or amember? If so, please get in touch with yourlocal Branch (see page 3 for details).Why? Because in addition to the National Pubof the Year, <strong>CAMRA</strong> also makes an award to theNational Club of the Year.NORFOLK NIPS | Visit to Elgood’s BreweryJubilee, one is only on sale atMarks & Spencers shops, <strong>and</strong>the other is Diamond Jubileewhich is based on the DoubleSwan brew. This brew wasreleased as “Lovely Jub-e-lee”for the Portuguese market.Many thanks to Elgood's fortheir wonderful hospitality <strong>and</strong>a great day out. I shall bereturning for their Beer Festival20th - 22nd September.See you there!Bruce WardWest <strong>Norfolk</strong> <strong>CAMRA</strong>to allow <strong>CAMRA</strong> members who are not Clubmembers to gain admittance for judging.To qualify, Clubs do not have to offer a largenumber of ales, just a couple will do. Quality<strong>and</strong> commitment are the most important factorsto consider. Any type of club, whether run bymembers, individuals or organisations, <strong>and</strong>whatever it’s affiliations can enter.Clubs are very different to Pubs in law, as theycannot admit the General Public. You have to bea member, so the Club would have to be willingAs a general guideline, if your Club meets theGood Beer Guidelines, it is eligible for Club ofthe Year (COTY).SUMMER 2012 | 51


A warm welcome from Rob <strong>and</strong> Fawnda to...THE GREYHOUND• THE STREET, TIBENHAM NR16 1PZ •An old Fashioned, traditional country pub.Serving a selection of Real Ales <strong>and</strong> Fine food.Children’s play area <strong>and</strong> large car park.OPENING TIMESMon: 12 - 3pm <strong>and</strong> 6.30pm - midnightTues: 6.30 - midnight.Weds <strong>and</strong> Thurs: 12 - 3pm <strong>and</strong> 6.30pm - midnight.Friday: 12 - 3pm <strong>and</strong> 6.00pm - midnight.Sat <strong>and</strong> Sun: 12 midday -12 midnight.Carvery lunch Sunday afternoon 1pm - 3pm.Booking advisable 01379 677676.Camping space &Electric hook ups forCaravans availableDog FriendlyFor up <strong>and</strong> coming eventssee or websitethe-greyhound tibenham.co.ukTel: 01379 677676smithrjsmith@btinternetcomThe pub with no bar,ales direct from cask.Watch www.nelsonslocal.co.uk for forthcoming events.Tongue twizzling food, <strong>and</strong> great value.Huge garden • <strong>Summer</strong> barbecueVictory Barn Function Roomfor Weddings <strong>and</strong> PartiesCome & visit Nelson’s local.Walsingham Road, Burnham Thorpe, <strong>Norfolk</strong> PE31 8HN01328 738241<strong>CAMRA</strong>NORWICHCITY PUB OF THEYEAR 2011OPEN12 NOON -11PMMONDAY TOSUNDAYUP TO TEN CASK ALES REGULARLY AVAILABLEBAR BILLIARDS • GOOD SELECTION OF MALTSHOT SNACKS AVAILABLE ALL DAY EVERYDAYENCLOSED BEER GARDEN • SUNDAY ROASTS 12-3Charity Treasure Hunt Sunday 15th JulyCider <strong>and</strong> SausageFestival 10th-12th AugustLIVE MUSIC every Friday & SundayQUIZ NIGHT last Monday of the MonthTAPAS NIGHT first Thursday of the MonthSUMMER 2012 | 53


<strong>Norwich</strong>’s oldest pub<strong>Norwich</strong> City of Ale FestivalBest Pub Award 2011Open 11am -11 pm Mon to Sat12 noon - 10.30pm SunFood served12 noon - 7pm Mon to Sat12 noon - 5pm SundaysBest PublicHouse Award<strong>Norwich</strong> inBloom 201117 Bishopgate, <strong>Norwich</strong> NR3 1RZ 01603 667423Telephone: 01379 898 445Email: info@thebellrickinghall.co.ukwww.thebellrickinghall.co.ukThe Bell Inn, The Street,Rickinghall, <strong>Norfolk</strong> IP22 1BNThe Bell Inn is a family owned <strong>and</strong> run Country Hotelwith ample Free Parking <strong>and</strong> Patio Garden.• 8 En-suited Bedrooms • The Chimes Restuarantseating up to 30 guests • Private Function Suite• Bespoke menus tailored to suit all functions• Warm & friendly atmosphere • Five Real AlesWhether you are visiting us for business orpleasure we will endeavour to ensure your stay withus will always exceed your expectations.We are open all day every dayWe now serve food all day every day including breakfastSunday Lunch served all day 12:00 - 9:00Heath House<strong>Norwich</strong> • Traditional Family PubBEER FESTIVAL18th - 23rd JUNE 2012• Ales from near <strong>and</strong> far •• Open from 12 noon every day •The Heath House, 99 Gertrude Rd, <strong>Norwich</strong>,<strong>Norfolk</strong> NR3 4SG Tel: 01603 40641754 | SUMMER 2012


Simon <strong>and</strong> Karen welcome youall to their traditional family pub.<strong>FREE</strong>Great selection of real ales <strong>and</strong> wines, along withfine dining <strong>and</strong> excellent company.Find your favourite local at your favourite local!Last Night of the Promsextravaganza & Beer FestivalThurs 6th- Mon 10th Septemberwww.whitehorsechedgrave.co.ukSUMMER 2012 | 55


Beer in the U.S | NORFOLK NIPSBeer In The U.S -All Cold & Fizzy, Isn’t It?H<strong>and</strong> pumps at Mudville 9I already knew that since Jimmy Carter repealedthe laws about brewing there had been anexplosion in “craft breweries” in the USA - therise of the bottled American beers at our own<strong>Norwich</strong> Beer Festival gives evidence to this.However, I was unprepared for not only thegrowth in the number of breweries in NewEngl<strong>and</strong> but the depth of knowledge of the folksboth serving <strong>and</strong> populating the bars. The rangeof beers brewed go from Vienna Reds (such asthe inaccurately named Boston Lager) through amyriad of Belgium style beers to the strong (6%or more) American style IPA’s. Most bars stock arange of light <strong>and</strong> dark beers <strong>and</strong> many alsostock a range of bottled beers – the Belgianshaving made huge inroads here. Oddly, Britishbeers <strong>and</strong> American brewed British-style beersseem to be very much in the minority.From my observations craft beers in the USAare now talked about in bars in the samelanguage as fine wines – some restaurants evendo food <strong>and</strong> beer pairing events. Most bars haveat least three or four fonts dispensing one ormore local ales. These craft beers are all brewedto traditional recipes (no adjuncts being used)<strong>and</strong>, although filtered for kegging, are notpasteurised in any way. In the cellar a “g-mix” (amixture of Co2 <strong>and</strong> nitrogen) is used to bringthe beer to the fonts but as the beer is “real” theamount of gas needed is so small that the endresult is close to drinking a pint of British real ale.As for being cold – all craft beers in the USA atleast in New Engl<strong>and</strong>) seem to be served atroom temperature.56 | SUMMER 2012


In some bars where they have an enthusiastic beerclientele the brewers have started to cask their beers<strong>and</strong> h<strong>and</strong>-pumps have sprouted up alongside thefonts! However, a word of warning here! As manybars are only used to using kegs, the cask beers notlaid down so are often served cloudy. Also bewareparticularly the last few pints from the cask – you’llprobably be served a beer soup with bits <strong>and</strong> all!Enough of the generalities – what about the bars!To start with New York, the first bar we encounteredwas the “Oyster Bar” in the basement of Gr<strong>and</strong>Central station. Like many bars, the menu <strong>and</strong> beerlist are printed out daily with the beers state oforigin being stated too! For those (like me) whoalways want to drink LocAle this was a revelation.Only six or so craft beers listed here but theseincluded beers from Chelsea (a New York brewery wewere to visit later) <strong>and</strong> beers from Sixpoint <strong>and</strong> BluePoint (both in New York State). The food was goodtoo!Any visitor to NY can’t fail to come across the pubsof the Heartl<strong>and</strong> Brewery - a sort of USA version ofWetherspoons. At first each bar brewed on thepremises but as they have exp<strong>and</strong>ed the beers(including the house guests) are all now brewed “upstate” at their own dedicated plant. Heartl<strong>and</strong> evenhave a pub at the foot of the Empire State Building<strong>and</strong> are all worth a visit as each has differing Heartl<strong>and</strong>“guest” ales alongside the normal range.On the east side of Manhattan <strong>and</strong> not far fromthe USS Intrepid (a World War 11 aircraft carrier –worth a visit) is the tap of the Chelsea Brewery. Hereyou can sit at the bar with the serving tanks a fewfeet from you, the brewery behind a glass screen<strong>and</strong> gaze out over the East River. Naturally the fullrange of Chelsea beers are available including thedangerous Wheat Wine at 9.2%! Sadly, this was theonly one of the six or so NY breweries (including thewell respected Brooklyn Brewery) to have a tap.Other bars of note visited in NY, where the “PonyBar”, “Rattle n Hum” the “Waterfront Ale House”(which is actually nowhere near a river!) <strong>and</strong> the“Ginger Man”. We also visited the famous “BlindTiger” in Greenwich Village but were (on this occasion)un-impressed. In fact the “Peculiar Pub”continued overleafTraditional English InnRecently refurbished <strong>and</strong>re-open after three yearsSelection of three Real Alesall the time including ‘The Red Lion Ale’Senior Citizen Menuserved Mon-Fri: 12-2pm £4.95Full menu served daily lunchtime & eveningMonthly QuizzesMonthly Live Entertainment from local artistsOpening hours Mon-Fri 11-3pm & 5-11pm,Fri & Sat 11-midnight & Sunday 12-10:30pmFood served Mon-Sat 12-2pm & 6:30-9pmSun 12-8pmPlease call for more details 01842 829728SUMMER 2012 | 57


The Gatehouse Pub391 Dereham Road, <strong>Norwich</strong> NR5 8QJ Tel: 01603 620340 EarleFOUR REAL ALESWednesday Irish Folk MusicFriday & Saturday Live MusicSunday Celtic Folk MusicLarge garden overlookingthe River WensumOPEN: Mon - Thurs 12-11Fri & Sat 12-12 • Sunday 12-11ArmsHeydonTraditional <strong>Norfolk</strong>freehouse <strong>and</strong> restaurantThree Real Alesalways availableGood Food • Real Fires01263587376Satnav: NR11 6AD(Just off B1149 Holt -<strong>Norwich</strong> Rd)AngelGardensFree HouseThis independently run freehouse has been under theownership of Ian Warren since 1988 <strong>and</strong> is situated onthe north of the city near to Waterloo Park.Homecooked <strong>and</strong> speciality mealsPrepared by Ian - a qualified chef withyears of experience.Up to SEVEN reasonably priced RealAles including THREE guest alesMonthly Quiz & Darts • Live Music on Saturdays96 Angel Rd, <strong>Norwich</strong> NR3 3HT01603 427490email: ikwarren-angel@tiscali.co.ukwww.norwichinns.comTHE BANNINGHAMCROWN <strong>FREE</strong> HOUSEWe arein it!Traditional Country Pub <strong>and</strong> Restaurant5 Real Ales • Great FoodSheltered Patio <strong>and</strong> GardensFor information on Real Alesavailable on the bar NOWgo to yourround.co.ukColby Road, Banningham, Aylsham, NR11 7DY01263 733534www.banninghamcrown.co.uk58 | SUMMER 2012


NORFOLK NIPS | Beerin the U.S - continuedfurther along the same street had a better beerselection <strong>and</strong> an even greater range of bottledbeers than the “Tiger”. We were also advisednot to miss “McSorley’s Ale House”. Only twobeers (an ale <strong>and</strong> a porter) but both are servedstraight from the cask <strong>and</strong> in the true tradition ofa 100 year old ale-house - that is it! No wines,lagers, coffees or soft drinks – just real ale!We thought Boston couldn’t possibly beat NY.Well maybe it didn’t but then it is a muchsmaller city. The day we arrived we were bookedin to the Boston Beer Summit – just join thequeue at 5pm, gain your plastic “third-of-a-pint”mug <strong>and</strong> drink away! Once you have paid to getin all the beers (50 or so breweries each with 3-4ales) is free although they throw you out at 9! Ican’t see that working over here.Two of the breweries in Boston (Harpoon <strong>and</strong>Sam Adams) both offer free tours daily whichinclude beer samples! We chose to go out toStony Brook to visit the Sam Adams brewery <strong>and</strong>it was well worth the effort. We were the onlyBrits of the 20 or so on our tour but all werekeen beer drinkers so good conversation ensuedin the sampling room afterwards. Of the bars inthe city, we enjoyed the “Jacob Wirth”, the“Cheers” bar (of TV fame but worth battlingpast the tourists) the “Boston Beer Works” (oneof a chain of brew pubs in the city – we visitedboth), the “Lower Depths” <strong>and</strong> “Rock Bottom,the latter being a brew pub although thebrewing plant is out in the suburbs. Sadly, wecould find no trace of the Boston-basedCommonwealth Brewery on the internet or onthe ground so can only conclude they haveceased trading.We also ventured across the Charles River toCambridge where, amidst the glass <strong>and</strong>concrete of the MIT, we eventually found the tapof the Cambridge Brewing Company. The headbrewer here is a lady <strong>and</strong> she (along with twoother female brewers, one from Stone <strong>and</strong> theother from Viking) have got together <strong>and</strong>produced a hefty Belgian-style triple calledProject Venus. The results were rather splendidSunset Bar <strong>and</strong> Cantinabut, like many other bars, because of thestrength it was only being sold in halves! Still itwas still lunchtime...Also on this side of the water we took the T-train (the underground) out to Harvard to the“John Harvard’s Brew House” (where the housedbeer was on cask <strong>and</strong> served by h<strong>and</strong>-pump)<strong>and</strong> south of the Charles River we took the tramout to into the boon docks to visit (amongstothers) “The Squealing Pig”, the “Mission Bar<strong>and</strong> Grill” <strong>and</strong> (the other side of the road) the“Penguin Pizza Bar” – imagine Domino’s with 30plus fonts (including a h<strong>and</strong>-pump) <strong>and</strong> over1000 bottled beers! We also visited the muchacclaimed “Sunset Bar & Cantina” at Brookline.It was here that while enthusing about the beerswe were advised to visit the “original” bar of thesame name in Allston – which of course we did.The place is a shrine to beer! Over 50 beers ondraught some on had-pump <strong>and</strong> some 2000bottled beers from around the world. Lifedoesn’t get better than this...So next time anyone says to me “beers in theUSA? They’re all cold <strong>and</strong> fizzy aren’t they?” Iwill just smile <strong>and</strong> remember all the bars wevisited in ten days in New Engl<strong>and</strong>.Peter & Susan WellsNB; For addresses of the above bars (<strong>and</strong> more)go to www.beeradvocate.comSUMMER 2012 | 59


60 | SUMMER 2012<strong>FREE</strong> HOUSECOAST ROAD, WALCOTT,NORFOLK NR12 OPETelephone(01692) 650371Proprietor since 1989: STEVE BULLIMOREOPEN FOR FOOD & DRINKSALL DAY, EVERY DAY, 11am - 11pmFood available all day until 10.30pm10% off food <strong>and</strong> drink on production of <strong>CAMRA</strong> membership cardFOUR REAL ALES & CIDERwww.lighthouseinn.co.uk


Voted bestpub <strong>Norfolk</strong> &<strong>Norwich</strong> <strong>CAMRA</strong>2012 winter aletrailTHE ANGEL INN<strong>FREE</strong>HOUSEThe Street, Catfield,Great Yarmouth,<strong>Norfolk</strong> NR29 5AATelephone: 01692 580128Serving a good selection oflocal real ales.Also servinghome cooked food.Small parties catered for.NORFOLK <strong>CAMRA</strong> PUB OFTHE YEAR 2010!Open all day every dayExcellent home cooked mealsavailable from our awardwinning kitchenLarge Beer Garden with play areaEn-suite accommodationCamping <strong>and</strong> Caravanning availableLarling, <strong>Norfolk</strong>, NR16 2QU (17th Century former coaching inn)Tel: 01953 717963www.angel-larling.co.ukHeathl<strong>and</strong>s Community Centre, Woodbastwick Road, BlofieldHeath, <strong>Norwich</strong>, NR13 4QH Tel: 01603 714164Mob: 07818466473 www.heathl<strong>and</strong>scommunitycentre.org.ukRegistered Charity: 303909<strong>Summer</strong> Fair <strong>and</strong> Beer FestivalThursday 19th - Sunday 22nd July • 12 Real AlesFully licenced barLight snacks availableSESSION TIMES:THURSDAY: 7.30pm until lateFRIDAY: 5pm until late,Family Evening from 6pmSATURDAY: 2pm until lateSUNDAY: 12 noon until late.ENTERTAINMENT:Thursday Evening - Blofield Heath JammersFriday Evening - The Rob Holmes B<strong>and</strong>on the field (Weather permitting) from 9pmSaturday Evening - Live Music with Egypton the field (Weather permitting) from 9pmSunday - <strong>Summer</strong> Fair & Beer Festivalincluding large raffle, side shows, stalls, burger van, thai food, tea &cakes, Pimms tent, bouncy castle, childrens rides, Ice Creams,Classic cars & bikes, dance demo, bottle tombola, <strong>and</strong> much more.SUMMER 2012 | 61


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Specialists in niche publishing <strong>and</strong>design solutions for the on-trade.We are proud to publish this magazine on behalf of the <strong>Norfolk</strong> <strong>CAMRA</strong> branches.Orchard House Media | 01733 211001 | info@orchardhousemedia.co.ukCity of AleUpdateThat’s it! The planning is over <strong>and</strong> at the time ofwriting the eagerly awaited 2nd City of AleFestival is upon us.The numbers are impressive:45 Pubs taking part35 Breweries supplying beer220 Beers on offer over 10 days150 events taking place across the cityWe will have a full report in the Autumnedition but in the meantime here are somephotos from the launch event.SUMMER 2012 | 63


Freshly-cooked foodA range of ales • Beer GardenSituated beside Rockl<strong>and</strong> St Mary staithe, The New Innis a traditional country pub offering a warm welcomein a relaxed <strong>and</strong> informal setting.Our food is freshly prepared using locally sourcedingredients <strong>and</strong> cooked to order. We have a largeselection of ‘All-time favourites’, plus a variety ofChef’s Specials. Our Sunday Menu is very popular.Cask Marqueaccredited, wealways have 3 or 4real ales on offer.Families, children,dogs <strong>and</strong> walkingclubs all welcome.Visit www.newinnrockl<strong>and</strong>.co.ukor our page to keep up to dateNew Inn Hill, Rockl<strong>and</strong> St Mary Tel: 01508 53840364 | SUMMER 2012


KINGS HEAD HOLT6 BRILLIANTLY KEPT REAL ALESIncluding the ever popular Adnams Bitter, Broadside <strong>and</strong> Woodfordes Wherry.Proudly providing 3 guest ales (143 in one year <strong>and</strong> rising!)Giving everyone a fantastic accompaniment to our ever growing grill menu. So why not try a deliciouslocally sourced steak cooked to perfection on our char-grill!3 stylish, comfortable, yet affordable B&B self-catering single or double rooms.Recently re-furbished ‘George’ Lounge with Snugs <strong>and</strong> quiet cornersCome pull up a stool, grab an Ale at ‘The Question mark Bar’ <strong>and</strong> put the world to rights!Live music throughout Spring, <strong>Summer</strong> <strong>and</strong> AutumnEnclosed Courtyard Beer Garden in the heart of the AppleyardTo find out more you can visit our website http://www.kingsheadholt.org.uk/,give us a call on 01263 712543, or just come on down <strong>and</strong> give us a try, you won’t be disappointed!<strong>Summer</strong>Beer FestivalThurs 28th June - Sunday 1st JulyOver 25 East Anglian beersSUMMER 2012 | 65


Open all day every dayfood is served:-12-2 & 6-9 Tuesday to SundayOffering four real alesA traditional 17th Century pub,how they used to beFrom <strong>Norwich</strong> & Acle head to Salhouse<strong>and</strong> at the mini roundabout follow the signto Wroxham, we are 200yds on the right.12-3 Sunday for plated home cooked Sunday luncheswith homemade Yorkshire puddings <strong>and</strong> freshvegetables. Booking advised if dining.Superb food using fresh, local, seasonal produceShoot dinners a specialityPopular quiz every Wednesday from 8:30pmMeat raffle every Sunday at 4:30pmTel: 01603 721141 www.salhousebell.co.ukUp to EIGHT everchanging Cask AlesGood covered smoking area10 mins walk from railway stationAles from £2.00 a pint!Apollo Tavern | Northgate Street | Great Yarmouth | NR30 1BP66 | SUMMER 2012


NORFOLK NIPS | Chairman’s Letter<strong>Norwich</strong> <strong>and</strong> <strong>Norfolk</strong>Branch Committee 2012Following the recent Branch AGM, the newBranch Committee is as listed below. GrahamFreeman announced that he would serve onemore year as Chairman <strong>and</strong> then st<strong>and</strong> down.However, this would mean a new Chairmanbeing appointed immediately before the 2013<strong>CAMRA</strong> Members’ Weekend <strong>and</strong> AGM. It wasagreed to defer the Branch AGM for threemonths to avoid changes to the Committeebefore this event.ChairmanGraham FreemanVice-ChairmanMartin WardSecretaryWarren WordsworthSocial SecretaryMichael PhilipsTreasurerChris ThomasPub Preservation OfficerMike SpiveyCommitteeDave Cleverley, Olivia Fern<strong>and</strong>ezNIPS EditorMike BaldwinNIPS DistributionAnthony MilesBeer Festival OrganiserMartin WardWebmasterAdrian HennesseySince the AGM, Olivia (Oli) Fern<strong>and</strong>ez hasaccepted the new post of Brewery LiaisonOfficers (BLO) Co-ordinatorContact details are on the Branch website.MembershipDavid RackhamYoung Members Co-ordinatorDavid RackhamPress OfficerEmma PinderPubs OfficerIan StampSUMMER 2012 | 67


A popular pub with locals <strong>and</strong> holidaymakersalike, the Crown Inn is perched right on theclifftop overlooking the beautiful s<strong>and</strong>y beachesof Sheringham in <strong>Norfolk</strong>.Enjoy meals of snacks fromour extensive <strong>and</strong> popularmenu with a spectacularview of the seafront.Wednesdays <strong>and</strong> Saturdays - Live Local B<strong>and</strong>Friday nights - Resident DJ plays your favouriteclub classicsMonday nights - Pub Quiz with prizes,refreshments <strong>and</strong> free entryTel: 01263 823213crownsheringham@hotmail.co.ukLifeboat Plain, East Cliff Sheringham NR26 8BQThe LondonTavernFree House7th Beer FestivalAugust Bank Holiday WeekendGreat real ales, fine wines <strong>and</strong> spirits.Food Served: Monday- Friday 11am - 5pmSaturdays 11am - 3pm Sundays 11am - 3pmAttleborough’s only Good BeerGuide pub 2010, 2011 & 2012Camra Discount Scheme & Local AleParking, Disabled facilities, Baby changing,Smokers sheltered garden, <strong>and</strong> Beer garden.Well behaved dogs on leads welcome.Church St, Attleborough Tel :01953 45741568 | SUMMER 2012


Situated on the edge of Thetford ForestFour regularly changing Real AlesChildren friendly beer gardenLive Music, Karaoke <strong>and</strong> Disco on monthlyCall for further detailsSteak Night every WednesdayTHEMEDFOOD NIGHTSevery Tuesday <strong>and</strong>ThursdaySENIOR CITIZENSLUNCHES2 courses for £7.50available Thursday36 Hill Street,Feltwell,Thetford,<strong>Norfolk</strong>,IP26 4AB | 01842 827200Caister Lifeboat’sBeer in the Boat ShedFriday 22 – Sunday 24 JuneFeaturing around 30 Real Ales <strong>and</strong> CidersIncluding Blackfriars, Humpty Dumpty, Panther, Wolf <strong>and</strong> WoodfordesMusic, Games <strong>and</strong> fun entertainment too!At CaisterLifeboat ShedFri night: 6 to 10.30pmSat: 12 noon to 11pmwith The Scratch B<strong>and</strong> (pm)Sun: 12 noon til we’re dry (or4pm) with Annie’s Jazz FriendsENTRY JUST £5 INCLUDES FIRST PINT• SOUVENIR PINT GLASS £2All profits to Caister Volunteer Lifeboat Service70 | SUMMER 2012


Award WinningReal Ale PubWe Don’t Have a Big Screen TV, Food Or a Juke BoxWe do have 17 h<strong>and</strong>pumps, with Real Ale from far <strong>and</strong> wide,2 Real Ciders <strong>and</strong> 2 Real Ales From gravity, a large car park, large beergarden With heated smoking shelter, darts, pool, quizzes And crib.We now serve morning coffee from 11am, children are welcome.The Royal Oak lies at the heart of the community <strong>and</strong> newcustomers are always welcome. Come along <strong>and</strong> get a realwelcome from a real pub selling real ale!!!!!!Nick, Delia And The Team would love to see you soon.August Bank HolidayBeer FestivalFriday 24th - Tuesday 28th AugustMusic Friday Night with Murphys LoreMusic Saturday Night with ToshA dream of a pub situated in the village ofPoringl<strong>and</strong> on the B1332 road to Bungay.<strong>Norwich</strong> And <strong>Norfolk</strong>Pub Of The Year 2007<strong>Norfolk</strong> Pub OfThe Year 200713 years in theGood Beer Guide!The main bus route from <strong>Norwich</strong> stops right outside.44 The Street, Poringl<strong>and</strong>, <strong>Norwich</strong>, <strong>Norfolk</strong> NR14 7JTwww.poringl<strong>and</strong>royaloak.co.ukTel: 01508 493734

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