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International Journal <strong>of</strong> Research in Pharmaceutical and Biomedical Sciences ISSN: 2229-3701__________________________________________Research Paper<strong>Antibacterial</strong> <strong>Activity</strong> <strong>of</strong> <strong>Leaf</strong> <strong>Extracts</strong> <strong>of</strong> <strong>Indian</strong><strong>Medicinal</strong> <strong>Plant</strong> Argyreia involucrataGutal Valyfathulla Shaik* and M. Pavani*** Department <strong>of</strong> Biotechnology, Acharya nagarjuna university, Guntur, AP, India.** Department <strong>of</strong> Biotechnology, Rayalaseema University, Kurnool, Andhra Pradesh, India.ABSTRACT<strong>Antibacterial</strong> activity <strong>of</strong> aqueous, acetonic, methanolic and ethanolic leaf extracts <strong>of</strong> <strong>Indian</strong> medicinal plantArgyreia involucrata was investigated against Bacillus cereus, Bacillus subtilis, Staphylococcus aureus,Escherichia coli , Klebsiella pneumoniae and Pseudomonas spp. The antibacterial activity was performed byagar disc and agar well diffusion methods against 6 bacterial species (3gram positive and 3 gram negative). Allthe leaf extracts has shown their effect on Eschereschia coli (gram negative). Methanolic and ethanolicextracts on Bacillus subtilis and Pseudomonas spp.,. No activity was seen on Bacillus cereus, Staphylococcusaureus and Klebsiella pneumoniae. The significant antibacterial acitivity was compared with standardantibiotics ampicillin and streptomycin. The results obtained in the present study suggest that they can beused in treating diseases caused by the test organisms.INTRODUCTIONIndia is an exquisite example <strong>of</strong> biodiversity. Fromtime immemorial scholars like Charaka, Barathwaj,Athreyan, Agnivesha, Dhanyandhari, Shushruthan,Wakbadan and Bharathduja etc. have studied andexplored the possibility <strong>of</strong> such a diversity forhuman welfare and the most conspicuousexploration in this field has lead to the discovery <strong>of</strong>so many indigenous medicinal plants that werescripted mainly in Vedas (1500 BC) that containrich materials on herbal lore <strong>of</strong> that time. Similarto the plant diversity <strong>of</strong> India the same kind <strong>of</strong>diversity exist in the world <strong>of</strong> scriptures delineatingthe miracle <strong>of</strong> medicinal plant 1 . <strong>Medicinal</strong> plantscan form an excellent source for deviation <strong>of</strong> leadcompounds or newer drugs 2 .In last three decades number <strong>of</strong> new antibioticshave produced, but clinical efficacy <strong>of</strong> theseexisting antibiotics is being threatened by theemergence <strong>of</strong> multi drug-resistant pathogens 3 .Natural products <strong>of</strong> higher plants may give a newsource <strong>of</strong> antimicrobial agents with possibly novelmechanisms <strong>of</strong> action 4 . Many infectiousmicroorganisms are resistant to synthetic drugs,hence, an alternative therapy is very much neededand attract the attention <strong>of</strong> many researchers allover the world 5 . <strong>Plant</strong>s were synthesized manycompounds with complex molecular structures by asecondary metabolism. Some <strong>of</strong> these compounds_______________________________________*Address for correspondence:E-mail: valyfa1979@gmail.comand their derivatives have antimicrobial propertiessuch as alkaloids, flavonoids, is<strong>of</strong>lavonoids,tannins, cumarins, glycosides, terpenes andphenolic compounds 6 .<strong>Plant</strong>s produce a diverse range <strong>of</strong> bioactivemolecules, making them a rich source <strong>of</strong> differenttypes <strong>of</strong> medicines. A rich heritage <strong>of</strong> knowledgeto preventive and curative medicines was availablein ancient scholastic works included in the Atharvaveda, Charaka, Sushruta etc. 7 .In recent years, secondary plant metabolites(photochemical), previously with unknownactivities, have been extensively investigated as asource <strong>of</strong> medicinal agents 8 . A wide range <strong>of</strong>medicinal plant parts is used to extract as raw drugsand they possess varied medicinal properties 9 .<strong>Plant</strong>s with possible antimicrobial activity shouldbe tested against an appropriate microbial model toconfirm the activity and to ascertain the parametersassociated with it. The effects <strong>of</strong> plant extracts onbacteria have studied by a very large number <strong>of</strong>researchers in different parts <strong>of</strong> the world 10 - 12 .The present <strong>Indian</strong> medicinal plant Argyreiainvolucrata belongs to the Family Convolvulaceaewhich is commonly called as morning glory family.Preliminary phytochemical analysis <strong>of</strong> the leaf andstem extracts indicates the presence <strong>of</strong>Vol. 2(4) Oct - Dec 2011 www.ijrpbsonline.com 1701


International Journal <strong>of</strong> Research in Pharmaceutical and Biomedical Sciences ISSN: 2229-3701carbohydrates, cardiac glycosides, phytosterols,phenols, falvonoids, diterpenes and saponins. Theaim <strong>of</strong> this present study was to evaluate theactivity <strong>of</strong> different extracts against Gram positiveand Gram negative test bacterial strains.MATERIALS AND METHODSBACTERIAL STRAINSThe microbial strains are identified strains andwere obtained from the National ChemicalLaboratory (NCL), Pune, India. The bacterialstrains studied are Bacillus cereus NCIM 2157,Bacillus subtilis NCIM 2063, Staphylococcusaureus NCIM 2901, Escherichia coli NCIM 2065,Klebsiella pneumoniae NCIM 2883 andPseudomonas sp. NCIM 2207.PLANT MATERIALThe plant Argyreia involucrata was collected fromMadhukarai hills, Coimbatore District, TamilNadu. The plant was taxonomically identified.The fresh plant parts were collected. The leaveswere detached and washed with clean water.Leaves were air dried on a clean sheet for one weekat room temperature. Dried leaf material <strong>of</strong>Argyreia involuncrata was powdered and passedthrough sieve #10.SOLVENT EXTRACTIONTen grams <strong>of</strong> air dried leaf powder was placed in100 ml <strong>of</strong> organic solvents (Acetone, Methanol andEthanol) in a conical flask, plugged with cotton andthen kept on a rotary shaker at 175 – 200 rpm for24 h. After 24 h, it was filtered through 8 layers <strong>of</strong>muslin cloth and centrifuged at 5000 x g for 15min. The supernatant was collected and the solventwas evaporated to make the final volume onefourth<strong>of</strong> the original volume. It was stored at 4º Cin airtight bottles for further studies.AQUEOUS EXTRACTIONFor aqueous extraction, 10 g <strong>of</strong> air – dried leafpowder was placed in distilled water and boiled for6 h. At intervals <strong>of</strong> 2 h it was filtered through 8layers <strong>of</strong> muslin cloth and centrifuged at 5000 x gfor 15 min. The supernatant was collected. After 6h, the supernatant was concentrated to make thefinal volume one – fourth <strong>of</strong> the original volume. Itwas then autoclaved at 121º C and 15 lbs pressureand stored at 4º C.MEDIA PREPERATION ANDANTIBACTERIAL ACTIVITYThe antimicrobial assay <strong>of</strong> leaf was performed bytwo methods viz., agar disc diffusion method 13 foraqueous extract and agar well diffusion method 14for solvent extract.A loop full <strong>of</strong> the strain was inoculated in 30 ml <strong>of</strong>nutrient broth in a conical flask and incubated on arotary shaker for 24 h to activate the strain.Muller Hinton Agar (MHA) (3.8g/100ml) wasweighed and dissolved in 100 ml <strong>of</strong> distilled waterin a sterile conical flask. The medium wassterilized by autoclaving and was allowed to cool atroom temperature. The molten Muller Hinton Agarwas inoculated with 200 µl <strong>of</strong> the inoculum andpoured into the Petri plate.For Agar disc diffusion method, the disc (0.6 cm)was saturated with 50 µl <strong>of</strong> the compound, allowedto dry and was introduced on to the upper layer <strong>of</strong>the medium with bacteria. Antibiotic paper(streptomycin, ampicillin) discs were used aspositive control. These test discs was placed onMHA plate swabbed with the culture <strong>of</strong>microorganisms. The plates were incubated at 37°C for overnight.For agar well diffusion method, seven wells wereprepared in the plates with the help <strong>of</strong> a cork-borer(0.6 cm). 50 µl <strong>of</strong> each test extract was introducedinto well. Antibiotics were added to the wells. Theplates were incubated overnight at 37° C.Microbial growth was determined by measuring thediameter <strong>of</strong> zone <strong>of</strong> inhibition. For each bacterialstrain, controls were maintained where puresolvents were used instead <strong>of</strong> the extract. Theresult was obtained by measuring the zonediameter. The experiment was done three timesand the mean values are presented.MINIMUM INHIBITORY CONCENTRATION(MIC)MIC is defined as the lowest concentration whereno visible turbidity is observed in the test tube(bacteriostatic concentration). The Vollekova etal., 15 (2001) method modified by Usman et al., 16(2007) was employed. In this method, the brothdilution technique was utilized where the plantextract was prepared to the highest concentration insterile distilled water and serially diluted (two-fold)to a working concentration using nutrient broth andlater inoculated with 0.2 ml suspension <strong>of</strong> bacterialstrains. After 18 hours <strong>of</strong> incubation at 37º C, thetest tubes were observed for turbidity. The leastwhere no turbidity was observed was determinedand noted as the minimum inhibitory concentration(MIC) value.MINIMUM BACTERIAL CONCENTRATION(MBC)The MBC is defined as the lowest concentrationwhere no bacterial growth is observed(bacteriocidal concentration). This was determinedVol. 2(4) Oct - Dec 2011 www.ijrpbsonline.com 1702


International Journal <strong>of</strong> Research in Pharmaceutical and Biomedical Sciences ISSN: 2229-3701by the broth dilution resulting from the MIC tubesby sub-culturing to antimicrobial free agar asdescribed by Vollekova et al., 15 and Usman et al.,16. In this technique, the contents <strong>of</strong> the test tubesresulting from MIC was streaked using a sterilewire loop on agar plate free <strong>of</strong> bacteria andincubated as 37º C for 18 hours. The lowestconcentration <strong>of</strong> the extract which showed nobacterial growth was noted and recorded as theMBC.RESULTS AND DISCUSSIONThe antibacterial activity <strong>of</strong> Argyreia involucrataplant extracts was assayed against 6 bacterialspecies (3 gram positive and 3 gram negative).Table 1 & 2 shows the microbial growth inhibition<strong>of</strong> aqueous, acetonic, methanolic and ethanolicextracts <strong>of</strong> the plant species. The methanolic andethanolic extracts has showed the effect on grampositive Bacillus subtilis. All the extracts hasshown their effect on Eschereschia coli (gramnegative). Whereas ethanolic extract on Klebsiellapneumoniae (gram negative) and methanolic andethanolic extracts on Pseudomonas spp., has showntheir effect. The rest were resistant to the extracts.The maximum antibacterial activity was shown byall the extracts on gram negative bacterial speciesparticularly on Eschereschia coli. The significantantibacterial activity has compared with thestandard antimicrobial antibiotics ampicillin andstreptomycin (50 µL). MIC values were alsorepresented in the table 3 & 4. No pr<strong>of</strong>ound effectwas shown in MBC.Phytomedicine is a great relief to the presentsituation <strong>of</strong> medical treatments. The development<strong>of</strong> antimicrobials from the plant species will lead tothe development <strong>of</strong> newer green medicines againstmicrobes. Green medicines can serve the purposewith lesser side effects than the syntheticantimicrobials.ACKNOWLEDGEMENTI am thankful to all my Gutal family members fortheir support in the present work. I am thankful toVice-chancellor, Registrar, Principal <strong>of</strong>Rayalaseema University, Kurnool for encouragingand providing the lab facilities in Department <strong>of</strong>Biotechnology.Table 1: Antimicrobial activity <strong>of</strong> leaf extracts <strong>of</strong> Argyreia involuncrataagainst various Gram positive bacteriaGram positive bacteriaZone <strong>of</strong> Inhibition (cm)Aqueous extract Acetonic Methanolic Ethanolic Streptomycin AmpicillinextractextractextractBacillus cereus - - - - 3.0 1.7Bacillus subtilis - - 1.0 0.8 3.0 1.7Staphylococcus aureus - - - - 3.0 1.7“ – “ = no activityGram negativebacteria“ – “ = no activityTable 2: Antimicrobial activity <strong>of</strong> leaf extracts <strong>of</strong> Argyreia involuncrataagainst various Gram negative bacteriaZone <strong>of</strong> Inhibition (cm)Aqueous extract Acetonic extract Methanolic extract EthanolicextractStreptomycinAmpicillinEschereschia coli 1.0 1.0 1.0 1.0 2.5 1.7Klebsiella- - - 1.0 2.5 1.7pneumoniaePseudomonas spp., - - 1.0 1.0 2.5 1.7Vol. 2(4) Oct - Dec 2011 www.ijrpbsonline.com 1703


International Journal <strong>of</strong> Research in Pharmaceutical and Biomedical Sciences ISSN: 2229-3701Table 3 : Minimum Inhibitory concentration (MIC) <strong>of</strong> leaf extracts <strong>of</strong>Argyreia involuncrata against various Gram positive bacteriaGram positivebacteria/extractsBacillus cereusAqueousAcetonicMethanolicEthanolicBacillus subtilisAqueousAcetonicMethanolicEthanolicS. aureusAqueousAcetonicMethanolicEthanolicExtract dilution2 4 8 16 32 64 128 256––––––––––––––––––––––––––––––––––––––––––––––––––––––++––––––––––––––––––––––––––––––––––––––––S. aureus = Staphylococcus aureus– = turbidity+ = least concentration showing no turbidityTable 4 : Minimum Inhibitory concentration (MIC) <strong>of</strong> leaf extracts <strong>of</strong>Argyreia involuncrata against various Gram negative bacteriaGram negativebacteria/extractsEschereschia coliAqueousAcetonicMethanolicEthanolicKlebsiellapneumoniaeAqueousAcetonicMethanolicEthanolicPseudomonas spsAqueousAcetonicMethanolicEthanolicExtract dilution2 4 8 16 32 64 128 256––––––––––––––––––––––––––––––––––––+––––––––––––+++––––––++–––––––+––––––––––––––––––––––––––––– = turbidity+ = least concentration showing no turbidityREFERENCES1. Gayatri, R., Nambiar, and Raveendran. (2008).Indigenous <strong>Medicinal</strong> <strong>Plant</strong>s Scripted inAmarakosam. Am-Euras. J.. Bot., Vol 1 (3): 68– 72.2. Balick J.M. and P.A. Cox, (1996). <strong>Plant</strong>s,People and Culture: the science <strong>of</strong>Ethnobotany, Scientific American Library,New York, pp; 228.3. Cohen, M.L., (1992). Epidemiology <strong>of</strong> DrugResistance: Implications for a Post-Antimicrobial Era. Sci., 257: 1050 – 1055.4. Barbour, E.K.; Al Sharif, M,; Sagherian, V.K.;Habre, A.N.; Talhouk, R.S. and Talhouk, S.N.(2004). Screening <strong>of</strong> selected indigeneousplants <strong>of</strong> Lebanon for antimicrobial activity. J.Ethnopharmacol., 93: 1 – 7.5. Mohanan, P.V.; Rao, J.M,; Kutti, M.A.S. andDevi, K.S.(1998). Cytotoxicity <strong>of</strong> extracts <strong>of</strong>Solanum trilobatum and anticarcinogenicactivity <strong>of</strong> sobatum. Biomedicine, 18: 106 –111.6. Simoes, C.M.O.; Schenkel, E.P.; Gosman, G.;Mello, J.C.P.; Mentz, L.A. and Perovick, P.R.Vol. 2(4) Oct - Dec 2011 www.ijrpbsonline.com 1704


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