BS67MS 60 cm Built-in Multifunction Oven - Baumatic

BS67MS 60 cm Built-inMultifunction Oven

User Manual for your BaumaticBS67MS60 cm 7 Function multifunction ovenNOTE: This User Instruction Manual contains importantinformation, including safety & installation points, which willenable you to get the most out of your appliance. Please keep itin a safe place so that it is easily available for future reference; foryou or any person not familiar with the operation of the appliance.JW 11/02/132

ContentsEnvironmental note 4Important safety information 5 - 7Specifications 8 - 10Product and aperture dimensions 8Product specifications 8Standard accessories 8Electrical details 9Control panel 10Oven programmer/timer display 10Setting and using the oven programmer/timer 11-17Selecting manual operation mode 11Setting the time of day 11Before first use 11-12Setting the minute minder function 12Setting the semi-automatic cooking function 13Setting the end cook function 14Setting the auto-cooking function 15Cancelling a timer function 16Adjusting the audible signal 16Changing the time of day 16Selecting a cooking function and temperature 17-22Selecting an oven function 17Oven functions 18Thermostat control knob 18Oven operating light 19Cooking guidelines 19-20Warnings 20Shelf positions 20Cleaning and maintenance 21-23Replacing the oven bulb 22Removing the oven door for cleaning 23Installation 24-26Electrical connection 24Installing the oven into the kitchen cabinet 25Positioning the appliance 25Ventilation requirements 26My appliance isn’t working correctly 27-29Contact details 313

Environmental noteo The packaging materials that Baumatic uses are environmentallyfriendly and can be recycled.o Please discardenvironment.all packaging material with due regard for the4

IMPORTANT SAFETY INFORMATIONGeneral InformationYour safety is of the utmost importance to Baumatic.Please make sure that you read this instruction bookletbefore attempting to install or use the appliance. If youare unsure of any of the information contained in thisbooklet, please contact the Retailer where youpurchased your unit from.o This appliance is designed for domestic household usebe built into a standard kitchen cabinet or housing unit.and cano IMPORTANT: The adjacent furniture or housing and allmaterials used in the installation must be able to withstand aminimum temperature of 85°C above the ambient temperatureof the room it is located in, whilst in use.o Certain types of vinyl or laminate kitchen furniture areparticularly prone to heat damage or discolourationattemperatures below the guidelines given above.o Any damage caused by the appliance being installed incontravention of this temperature limit, or by placing adjacentcabinet materials closer than 4mm to the appliance, will be theliability of the owner.o The use of this appliance for any other purpose or in any otherenvironment without the express agreement of Baumatic Ltd.will invalidate any warranty or liability claim.o Your new appliance is guaranteed against electrical ormechanical defects, subject to certain exclusions that are notedin the Conditions Of Guarantee. The foregoing does not affectyour statutory rights.o Repairsagents.may only be carried out by authorised serviceWarning and safety instructionso This appliance complies with all current European safetylegislation. Baumatic do wish to emphasise that this compliancedoes not remove the fact that the appliance surfaces willbecome hot during use and retain heat after operation.5

Child Safetyo Baumatic strongly recommend that babies and young childrenare prevented from being near to the appliance and not allowedto touch the appliance at any time.o If it is necessary for younger family members to be in thekitchen, please ensure that they are kept under close supervisionat all times.General Safetyo Do not place heavy objects on the oven door or lean on theoven door when it is open, as this can cause damage to the ovendoor hinges.o Do not leave heated oil or fat unattended, as this is a fire risk.o Do not place pans or baking trays directly on the base of theoven cavity, or line it with aluminium foil.o Do not allow electrical fittings or cables to come into contactwith areas on the appliance that get hot.o Do not use the appliance to heat the room it is located in or todry clothing.o Do not install the appliance next to curtains or soft furnishings.o Do not attempt to lift or move cooking appliances by using theoven door or handle, as this may cause damage to the applianceor result in injury to the person lifting the appliance.Cleaningo Cleaning of the oven should be carried out on a regular basis.o Great care should be taken whilst using this appliance and whenfollowing the cleaning procedure.o IMPORTANT: The appliance must be disconnected from themains before following the cleaning procedure.6

InstallationThis appliance must be correctly installed by asuitably qualified person, strictly in accordancewith the manufacturer’s instructions.o Baumatic Ltd. declines any responsibility for injury ordamage, to person or property, as a result of improperuse or installation of this appliance.o Heat, steam and moisture will be created during use of theappliance, take care to avoid injury and ensure that the room isadequately ventilated. If the appliance is going to be used forprolonged periods of time, then additional ventilation may berequired.o Please consult with your qualified installer if you are in any doubtabout the amount of ventilation that you will require.Declaration of conformityo The manufacturer declares that the oven is built using certifiedmaterials and requires the appliance to be installed inaccordance with the standards currently in force. This appliancemust be used by a trained person for domestic purposes only.7

SpecificationsProduct dimensionsAperture dimensionsHeight: 590 mm Height: 580 – 583 mmWidth: 595 mm Width: 560 mmDepth: 550 mm Depth: 550 mmProduct specificationso 7 oven functionso Energy efficiency class: Ao Gross oven capacity: 59 litreso Net oven capacity: 50 litreso Oven lighto LED full programmero Cooling fano Triple-glazed removable dooro Mark resistant coatingStandard accessorieso Enamelled baking trayo Safety shelfo Triveto Removable side rackso Telescopic runners- 2 levelo BPS2 Pizza stoneo Stay-clean liners8

Electrical detailsRated Voltage:Supply Connection:Max Rated Inputs:Mains Supply Lead:Oven Light Bulb:220 - 240 Vac 50 Hz15 A (double pole switched fusedoutlet with 3mm contact gap)2.40 kW3 x 1.5mm²25 W/300°C screw type pygmyCooling fano A tangential cooling fan is fitted inside of this appliance, to makethe internal temperature of the oven stable and the externalsurface temperature lower.o After you have finished cooking and switched off the oven, thecooling fan will continue to run for a period of time afterwards.The length of time will depend on how long the oven has beenswitched on for and at how high a temperature.For future reference please record the following information which canbe found on the rating plate and the date of purchase which can befound on your sales invoice. The rating plate for your oven can belocated by opening the oven door and looking on the right hand side ofthe oven chassis.Model NumberSerial Number……………………………….……………………………….Date of Purchase ……………………………….9

Control Panel1) Oven function selector knob2) Thermostat control knob3) Power indicator light4) Oven operating light5) LED display6) Oven programmer/timerOven programmer/timer7) Automatic cooking symbol8) Oven in use symbol9) Decimal point symbol10) Minute minder symbol11) Plus button12) Programme button13) Minus button10

Initial set-up of your ovenSelecting manual operation modeAfter your appliance is connected to your mains supply for the firsttime (or after a power-cut) the numbers on the timer display will flash.Before you can select a cooking function or set a temperature, youmust set the appliance into “manual operation” mode.o To select manual operation mode, press the program button (12)for three seconds. The oven in use symbol (8) will light in thedisplay.Setting the time of dayAfter your appliance is connected to your mains supply for the firsttime, you must set the time of day before you can use the oven.o Make sure the oven is in manual operation mode (as outlinedabove).o Press the program button (12) once to set the time of day. Whilstthe decimal point symbol (9) is flashing, use the plus (11) andminus (13) buttons to set the correct time of day.o When the correct time of day is shown on the LED display, releasethe plus and minus buttons and wait a few seconds. The decimalpoint symbol (9) will stop flashing and the oven is ready to use.Before first useo To remove any residue from the oven that may have been left fromthe manufacturing process, you should select the fan oven functionand set the thermostat to its maximum temperature setting.o It is perfectly normal for a smell to be produced during this process.o You should make sure that any windows in the room are left openduring this process.o It is advisable for you not to remain in the room whilst the burningoff process is taking place.o You should leave the oven on maximum setting for 30 – 40minutes.o After the oven cavity has cooled, it should then be cleaned withwarm soapy water, using either a sponge or soft cloth. No abrasivecleaners should be used.11

o Outer parts of the oven should be cleaned with warm soapy water,using either a sponge or soft cloth. No abrasive cleaners should beused.o We would recommend that an appropriate stainless steel cleanerand polish is regularly used on the stainless steel surfaces of thisappliance.Timer functionsThe minute minder functionThe minute minder function is a countdown time that can be set on theoven programmer/timer. When the countdown time has finished, anaudible signal will sound.o Press the programme button (12) twice. The decimal point (9)starts to flash and the minute minder symbol (10) will light on thedisplay and will show “00:00”.o Use the plus (11) and minus (13) buttons to set the countdowntime that you require.o The maximum countdown time that can be set is 23 hours and 59minutes.o When the correct countdown time appears on the LED display,release the plus and minus buttons and the countdown will startimmediately.o The minute minder symbol (10) will remain in the LED display toshow that a countdown time is in progress.o After a few seconds the LED display will return to showing the timeof day.o At the end of the countdown time, an audible signal will sound andthe oven in use symbol will go out. The audible signal will sound for7 minutes before switching off or you can silence it by pressing anyof the oven timer buttons.IMPORTANT: If the oven is in use whilst using the minuteminder function, the oven WILL NOT switch off at the end ofthe countdown time. YOU MUST turn the oven function selectorknob and the thermostat control knob to their OFF positions.12

The semi-automatic cooking functionThis function will allow you to set a countdown time similar to theminute minder function, however the oven will switch off at the end ofthe cooking time.o Place the food that you want to cook inside of the oven and closethe door.o Select an oven function and cooking temperature using the relevantcontrol knobs.o Press the programme button (12) three times. The decimal point,the oven in use symbol (8) and the Automatic cooking symbol (7)will flash on the LED display. The display will show “00:00”.o Use the plus (11) and minus (13) buttons to set the cooking timethat you require.o The maximum countdown time that can be set is 10 hours.o When the correct countdown time appears on the LED display,release the plus and minus buttons. Cooking will begin immediately,after a few seconds the countdown time will start.o At the end of the cooking time the oven will turn off and an audiblesignal will sound. The automatic cooking symbol (7) and theminute minder symbol (10) will flash on the LED display.o To reset the oven and cancel the audible alarm, press any buttononce to stop the alarm. Then press and hold the programme buttontwice for 3 seconds. After the first press the oven time will flash,and on the second press the oven in use symbol appears on theLED display and the automatic cooking (7) symbol goes out.o IMPORTANT: If you have not turned the oven function selectorknob and thermostat control knob to their OFF positions, when youreset the oven it will continue to heat.13

The end of cooking functionThis function is similar to the semi-automatic function, howeverinstead of setting a countdown time, you select the time of day thatyou want the oven to switch off at.o Place the food that you want to cook inside of the oven and closethe door.o Select an oven function and cooking temperature using the relevantcontrol knobs.o Press the programme button (12) four times. The decimal pointstarts to flash, and the oven in use symbol (8) and the Automaticcooking symbol (7) will light on the LED display.o The display will show the current time of day which will flash. Usethe plus (11) and minus (13) buttons to set the cooking end timethat you require.o The maximum end time that can be set is 10 hours into the future.o When the correct end time appears on the LED display, release theplus and minus buttons. Cooking will begin immediately, after a fewseconds the countdown time will start.o At the end of the cooking time the oven will turn off and an audiblesignal will sound. The automatic cooking symbol (7) and the MinuteMinder symbol (10) will flash on the LED display.o To reset the oven and cancel the audible alarm, press any buttononce to stop the alarm. Then press and hold the programme buttontwice for 3 seconds. After the first press the oven time will flash,and on the second press the oven in use symbol appears on theLED display and the automatic cooking (7) symbol goes out.o IMPORTANT: If you have not turned the oven function selectorknob and thermostat control knob to their OFF positions, when youreset the oven it will continue to heat.14

The automatic cooking functionThis function will allow you to set the time of day that you want theoven to switch off at and how long you want the oven to cook for.o Place the food that you want to cook inside of the oven and closethe door.o Select an oven function and cooking temperature using the relevantcontrol knobs.o Press the programme button (12) three times. The decimal pointstarts to flash, and the oven in use symbol (8) and the automaticcooking symbol (7) will light on the LED display.o Use the plus (11) and minus (13) buttons to set the cooking timethat you require.o The maximum cooking duration time that can be set is 10 hours.o IMMEDIATELY press the programme button.o The display will then show the current time of day which will flash.Use the plus (11) and minus (13) buttons to set the cooking endtime that you require.o The maximum end time that can be set is 10 hours into the future.o When the correct end time appears on the LED display, release theplus and minus buttons.o Cooking will begin at the calculated preset time.o At the end of the cooking time the oven will turn off and an audiblesignal will sound. The automatic cooking symbol (7) and the MinuteMinder symbol (10) will flash on the LED display.o To reset the oven and cancel the audible alarm, press any buttononce to stop the alarm. Then press and hold the programme buttontwice for 3 seconds. After the first press the oven time will flash,and on the second press the oven in use symbol appears on theLED display and the automatic cooking (7) symbol goes out.o IMPORTANT: If you have not turned the oven function selectorknob and thermostat control knob to their OFF positions, when youreset the oven it will continue to heat.15

Cancelling a timer functiono To cancel the minute minder function press the programme button(12) once to select the minute minder function and then reduce thetime to “00:00” .o To cancel the semi-automatic timer press the programme button(12) three times to select the semi-automatic timer then andreduce the time to “00:00”.o To cancel the end of cooking timer press the programme button(12) four times to select the end of cooking timer and then reducethe time to the current time of day.o To cancel the automatic timer press the programme button (12)three times and reduce the (duration) time to “00:00” and thenpress the program button again and reduce the (end) time to thecurrent time of day.o IMPORTANT: If you do not turn the oven function selector knoband thermostat control knob to their OFF positions, when you resetthe timer function, it will continue to heat.Adjusting the audible signalThe audible signal has 3 tones. To adjust the signal you shouldproceed as follows:-o IMPORTANT: The oven timer must not be in any form ofcountdown mode and the oven in use symbol (8) must be lit.o Press and hold down the minus (13) and plus (11) buttonssimultaneously for 2 seconds and you will hear an audible signal.This is the audible signal which is currently set.o Press and hold down the minus (13) and plus (11) buttonssimultaneously again for 2 seconds to hear the next audible signalwhich will be set. This process can be repeated.o When you hear the audible signal that you wish to use, release allbuttons and wait for the display to go back to showing the time ofday. The audible signal has now been set.Changing the time of dayo IMPORTANT: The oven timer/programmer must not be in anyform of countdown mode and the oven in use symbol (8) must belit.o Please follow the guidelines on “setting the time of day”.16

Selecting a cooking function and temperatureSelecting manual operation modeAfter your appliance is connected to your mains supply for thefirst time, the numbers on the timer display will flash. Beforeyou can select a cooking function or set a temperature, youmust set the appliance into “manual operation” mode.o To select manual operation mode, press the programme button(12) on the control panel.Selecting an oven functiono The oven function selector knob should be used to select theparticular mode of cooking that you require. The appliance willutilise different elements within the oven cavity, depending onthe oven function that you select. When a function is selected,the power indicator light will come on.Oven functionsFAN AND GRILL: This method of cooking utilises the top elementin conjunction with the fan, which helps to provide a quickcirculation of heat. This function is suitable where quick browning isrequired and “sealing” the juices in, such as steaks, hamburgers,some vegetables etc.GRILL MODE: This method of cooking utilises the inner sections ofthe top element, which directs heat downwards onto the food. Thisfunction is suitable for grilling portions of bacon, toast and meatetc.17

FAN AND LOWER ELEMENT: This method of cooking utilises thebottom element in conjunction with the fan, which helps to circulatethe heat. This function is suitable for sterilizing and preserving jars.FAN OVEN: This method of cooking uses the circular element whilethe heat is distributed by the fan. This results in a faster and moreeconomical cooking process. The fan oven allows food to be cookedsimultaneously on different shelves, preventing the transmission ofsmells and tastes from one dish on to another.DEFROST MODE: The fan runs without heat to reduce thedefrosting time of frozen foods. The time required to defrost thefood will depend on the room temperature, the quantity and type offood. Always check food packaging for the defrosting instructions.CONVENTIONAL OVEN (top and lower element): This methodof cooking provides traditional cooking, with heat from the top andlower elements. This function is suitable for roasting and baking onone shelf only.FULL GRILL: This method of cooking utilises the inner and outerparts of the top element, which directs heat downwards onto thefood. This function is suitable for grilling medium or large portionsof sausages, bacon, steaks, fish etc.Thermostat control knob25050The oven thermostat control knob sets therequired temperature of the oven. It ispossible to regulate the temperature within arange of 50 - 250°C.20015010018

Oven operating light25020015010050This light will come on to indicate thatthe oven’s heating elements are inoperation. The light will turn off when thetemperature set on the thermostatcontrol knob has been reached. It willcycle on and off throughout the cookingtime.You should not place food inside the cavity, until the correctcooking temperature has been reached.Cooking guidelineso Please refer to the information given on food packaging forguidance on cooking temperatures and times. Once familiar withthe performance of your appliance, temperatures and times canbe varied to suit personal preference.o If you are using the fan oven function, then you should followthe information given on the food packaging for this particularmode of cooking.o You should pre-heat the oven and not place food inside of it untilthe oven operating light has gone off. You can choose not to preheatwhen using the fan oven mode; however you should extendthe cooking time given on the food packaging by at least tenminutes.o IMPORTANT: You should pre-heat the oven if you are baking nomatter what oven function you are using.o If there is no guidance given on the food packaging specificallyfor cooking in fan oven mode, you can generally reduce thecooking time and temperature by 10% from the informationgiven for conventional oven cooking.o Make sure that frozen foods are thoroughly thawed beforecooking, unless the instructions on the food packaging advisethat you can “cook from frozen”.o Before cooking, check that any accessories that are not requiredare removed from the oven.19

o Place cooking trays in the centre of the oven and leave gapsbetween the trays to allow air to circulate.o Try to open the door as little as possible to view the dishes.o The oven light will remain on during cooking.Warningso Keep the oven door closed when using any of the cookingfunctions, including the grill functions.o Do not use aluminium foil to cover the enamelled baking tray orheat items wrapped in aluminium foil under the grill. The highreflectivity of the foil could potentially damage the grill element.o You should also never line the base of your oven with aluminiumfoil.o During cooking, never place pans or cookware directly onto thebottom of your oven. They should always be placed on theshelves provided.o The grill heating element and other internal components of theoven become extremely hot during operation, avoid touchingthem inadvertently when handling the food which you aregrilling.o Important: Be careful when opening the door, to avoid contactwith hot parts of the oven and steam.o When removing the baking tray, you should ALWAYS use anoven glove.o Warning: Accessible parts may become hot during use. Youngchildren should be kept well away from the oven when it is inuse.20

Shelf levelso Safety shelf (A)o Removable sideracks, which allowyou to cook on sixdifferent levels (B)o Enamelledtray (C)bakingo The numbers 1 – 6, indicate the different shelf positions that youcan utilise within the oven.Cleaning and maintenanceCleaning operations must only be carried outwhen the oven is cool.The appliance should be disconnected from yourmains supply before commencing any cleaningprocess.o The oven should be thoroughly cleaned before it is operated forthe first time and after each use. This will avoid residual foodstuffs becoming baked on the oven cavity. After residues havebeen baked on several times, they are far more difficult toremove.o Never clean the oven surfaces by steam cleaning.o The oven cavity should only be cleaned with warm soapy water,using either a sponge or soft cloth. No abrasive cleaners shouldbe used.o Any stains that may appear on the bottom of the oven will haveoriginated from food splashes or spilt food, these splashes occurduring the cooking process. These could possibly be a result ofthe food being cooked at an excessively high temperature orbeing placed in cookware that is too small.o You should select a cooking temperature that is appropriate forthe food that you are cooking. You should also ensure that thefood is placed in an adequately sized dish and that you use theenamelled baking tray where appropriate.21

o Outer parts of the oven should only be cleaned with warm soapywater, using either a sponge or soft cloth. No abrasive cleanersshould be used.o We would recommend that an appropriate stainless steel cleanerand polish is regularly used on the stainless steel surfaces of thisappliance.o If you use any form of oven cleaner on your appliance, then youmust check with the manufacturer of the cleaner that it issuitable for use on your appliance.o Any damage that is caused to the appliance by a cleaningproduct will not be fixed by Baumatic free of charge, evenif the appliance is within the guarantee period.Replacing the oven bulbIMPORTANT: The oven must be disconnected fromyour mains supply before you attempt to eitherremove or replace the oven bulb.o Remove all oven shelves, the enamelled bakingtray and the side rack that is on the same side asthe oven light.o Remove the light cover by turning it anticlockwise.o Unscrew the bulb clockwise and remove it fromits holder.o Replace the bulb with a 25 W/300°C, screw type pygmy.o Do not use any other type of bulb.o Place the lamp cover back into position.22

Removing the oven door for cleaningTo facilitate the cleaning of the inside of the oven and the outer frameof the oven, the door can be removed as follows:-o Open the oven door fully.o The hinges (A) have two movable boltson them (B).o If you raise both of the movable bolts(B), then the hinges (A) are releasedfrom the oven housing.o You should grip the sides of the door at the centre and thenincline it slightly towards the oven cavity and then pull it gentlyaway from the oven cavity. WARNING- Care should be takenas the inner edges of the door may be sharp.o IMPORTANT: You should make sure that the door is supportedat all times and that you place the door on some paddedmaterial whilst cleaning it.o The oven door and door glass should only be cleaned using adamp cloth and a small amount of detergent. The cloth MUSTNOT have come into contact with any form of cleaning productor chemical previously.o To refit the door you should slide the hinges back into their slotsand open the door fully.o IMPORTANT: The movable bolts (B) must be closed back intotheir original positions before closing the door.o Take care not to dislodge the hinge lockingsystem when removing the door, as thehinge mechanism has a strong spring.o Do not immerse the door in water at anytime.23

INSTALLATIONThe installation must be carried out by a suitablyqualified person, in accordance with the currentversion of the following.o AS/NZS 3000: 2007 Wiring Regulationso 2010 Electricity Safety RegulationsBefore connecting the appliance, make sure that the supply voltagemarked on the rating plate corresponds with your mains supplyvoltage.WARNING: THIS APPLIANCE MUST BE EARTHED.o This appliance should be wired into a 15 A double pole switchedfused spur outlet, having 3 mm contact separation and placed inan easily accessible position adjacent to the appliance. The spuroutlet must still be accessible even when your oven is located inits housing.o To connect the oven power cord, loosen and remove the coveron the terminal block, in order to gain access to the contactsinside. Make the connection, securing the cord in place with thecable clamp provided and then immediately close the terminalblock cover again.o If you have to change the oven power cord, the earthing(yellow/green) conductor must always be 10 mm longer than theline conductors.o Care must be taken to ensure that the temperature of the mainssupply cable does not exceed 50°C.o If the mains supply cable is damaged, then it must be replacedby an appropriate replacement which can be obtained from theSpares Department.24

Installing the oven into the kitchen cabinetPositioning the applianceo Ensure that the aperture that you will be fitting the oven into isof the size given in the above diagram.o The oven must be fitted into an oven housing with the ventilationcut-outs shown in the “Ventilation requirements” on the followingpage.o Ensure that the rear panel of the furniture housing unit has beenremoved.25

Ventilation requirements(Figure shows the ventilation and cut-out requirements for theinstallation of the appliance into a standard kitchen unit).(Figure shows the ventilation and cut-out requirements for theinstallation of the appliance into a tall housing unit).26

o Ensure that the oven has beensecurely fixed into the housing unit.The fixing of the oven into thehousing is made by using fourscrews. These should be screwedthrough the oven cabinet and intothe housing unit.My appliance isn’t working correctlyo The oven isn’t coming on.* Check that the oven is in manual operation mode.* Check that you have selected a cooking function and a cookingtemperature.o There appears to be no power to the oven and grill.* Check that the appliance has been connected to the electricalmains supply correctly.* Check that the mains fuses are in working order.* Check that the operating instructions for setting the time of dayand putting the appliance into manual operation mode have beenfollowed.o The grill function works but the main oven does not.* Check that you have selected the correct cooking function.o The grill and top oven element is not working, or cuts outfor long periods of time during use.* Allow the oven to cool for approximately 2 hours. Once cool,check whether the appliance is again working properly.27

o My food is not cooking properly.* Ensure that you are selecting the correct temperature and thecorrect cooking function for the food that you are cooking. Itmay be appropriate to adjust your cooking temperature by plusor minus 10°C, to achieve the best cooking results.o My food is not cooking evenly.* Check that the oven has been installed correctly and is level.* Check that the correct temperatures and shelf positions arebeing used.o The oven light is not working.* Refer to pages 23 and follow the “Replacing the oven bulb”section.o I am getting condensation in my oven.* Steam and condensation is a natural by product of cooking anyfood with high water content, such as frozen food, chicken etc.* You may get condensation in the oven cavity and formingbetween the oven door glasses. This is not necessarily a signthat the oven is not working correctly.* Do not leave food in the oven to cool after it has been cookedand the oven has been switched off.* Use a covered container, where practical, when cooking toreduce the amount of condensation that forms.28

IMPORTANT: If your appliance appears not to beoperating correctly, then you should disconnect itfrom your mains supply and then contact theService Department.DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.Please note that if an engineer is asked to attend whilst the product isunder guarantee and finds that the problem is not the result of anappliance fault, then you may be liable for the cost of the call outcharge.The appliance must be accessible for the engineer to performany necessary repair. If your appliance is installed in such away that an engineer is concerned that damage will be causedto the appliance or your kitchen, then they will not complete arepair.This includes situations where appliances have been tiled in,sealed in with sealant, have wooden obstructions placed infront of the appliance - like plinths, or any installation otherthan the one specified by Baumatic Ltd. has been completed.Please refer to the conditions of guarantee that appear on thewarranty card that you receive with the appliance.IMPORTANT: Baumatic Ltd. operates a policy of continuousimprovement and reserves the right to adjust and modify itsproducts without prior notification.29

Think Appliances Pty Ltd.416-424 Barry RdCoolaroo VIC 3048Sales Telephone1300 132 824Service Telephone1800 444 357Websitewww.thinkappliances.comApplico Ltd.Private Bag 92900Onehunga, Auckland 1061,New ZealandWebsitewww.baumatic.co.nzUnited KingdomBaumatic Ltd.,Baumatic Buildings,6 Bennet Road,Reading, BerkshireRG2 0QXUnited KingdomSales Telephone(0118) 933 6900Website:www.baumatic.co.uk