Luncheon Menus - Oregon Zoo

Buffet Luncheon MenusBuffet luncheons include:Boyd’s freshly brewed coffee, decaffeinated coffee, Stash teasand assorted Pepsi soft drinks (one per guest)Italian BuffetParmesan Garlic BreadsticksCaesar Salad Tossed with Asiago Cheese, Croutons, Candied WalnutsCaprese DisplayPanzanella SaladChef’s Italian Dessert SelectionChoose Two of the Following Entrées:Chicken Marsala / Chicken Piccata / Spinach-Portobello Lasagna /Meat Lasagna / Meatballs and Marinara / Pasta with SaucePasta Choices: Spaghetti, Tortellini or PenneSauce Choices: Bolognese, Marinara, or Puttanesca Sauce$31 per guestAdd $5 for each additional Entrée per guestBox Lunches or Small PlatesServed with whole fresh fruit, Kettle® chips,mayonnaise and mustard packets, freshly baked cookieChoice of soft drink, juice or bottled water (one per guest)Maximum of Two Selections plus a Vegetarian OptionTurkey, Bacon, Avocado, Smoked Cheddar on CiabattaRoast Beef, Gruyere, Caramelized Onions, Black Pepper Aioli on Traditional RyeGrilled Chicken, Mozzarella, Oven Dried Tomato, Romaine, Bermuda Onion, on PuglieseGrilled Eggplant and Squash, Roasted Red Pepper, Spinach, Goat Cheese,Toasted Hazelnuts with Pesto on Grilled Sourdough$16 per guest$17 per guest boxed in compostable clamshellSandwiches can be prepared as wraps for no additional charge