- Page 1 and 2: world ocean reviewLiving with the o
- Page 4 and 5: 2The Futureof Fish -The Fisheries o
- Page 6 and 7: 6> world ocean review 2013This publ
- Page 10: 10> Chapter 011 The importance of m
- Page 14 and 15: 14> Chapter 011.3 > Specimensof the
- Page 16 and 17: 16> Chapter 01interim increase in s
- Page 18 and 19: 18> Chapter 01One species - multipl
- Page 20 and 21: 20> Chapter 01What does overfishing
- Page 22 and 23: 22> Chapter 01641054 5553 1 2364 51
- Page 24 and 25: 24> Chapter 01Diversity at risk> Ma
- Page 26 and 27: 26> Chapter 011.14 > This bluefintu
- Page 30 and 31: 30> Chapter 022 Of fish and folk
- Page 32 and 33: 32> Chapter 02Fish - a prized commo
- Page 34 and 35: 34> Chapter 02plants serving global
- Page 36 and 37: 36> Chapter 02The goodness in fish>
- Page 38 and 39: 38> Chapter 022.10 > Eine senegales
- Page 40 and 41: 40> Chapter 033 Plenty more fish in
- Page 42 and 43: 42> Chapter 03The global hunt for f
- Page 44 and 45: 44> Chapter 033.2 > Global estimati
- Page 46 and 47: 46> Chapter 03world’s fisheries i
- Page 48 and 49: 48> Chapter 033.6 > A net bulging w
- Page 50 and 51: 50> Chapter 033.7 > The FAO divides
- Page 52 and 53: 52> Chapter 033.8 > The FAO include
- Page 54 and 55: 54> Chapter 03What shape are tuna s
- Page 56 and 57: 56> Chapter 03Catch (million tonnes
- Page 58 and 59: 58> Chapter 03The deep sea - remote
- Page 60 and 61: 60> Chapter 033.14 > Seamounts arec
- Page 62 and 63: 62> Chapter 03Exclusive economiczon
- Page 64 and 65: 64> Chapter 033.18 > The catches of
- Page 66 and 67: 66> Chapter 03Catching fish in inte
- Page 68 and 69: 68> Chapter 033.23 > Rockall, offIr
- Page 70 and 71: 70> Chapter 03Illegal fishing> In m
- Page 72 and 73: 72> Chapter 033.25 > Transshipment
- Page 74 and 75: 74> Chapter 033.26 > Differentspeci
- Page 76 and 77: 76> Chapter 03LandearthstationMarin
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4 A bright future for fish farming7
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80> chapter 04Aquaculture - protein
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82> chapter 04Million tonnes7060Fre
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84> chapter 04important regions are
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86> Chapter 04Towards more eco-frie
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88> Chapter 04How much fish does a
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90> Chapter 04Effluent to feed plan
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92> Chapter 04Production of salmon
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94> Chapter 055 Getting stock manag
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96> Chapter 05Fishing at its limit>
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98> Chapter 055.2 > > Barren land,p
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100> Chapter 05the Food and Agricul
- Page 102 and 103:
102> Chapter 05Why fishing at MSY l
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104> Chapter 055.6 >Blindtext westn
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106> Chapter 05ator and prey - cod,
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108> Chapter 05Towards better fishe
- Page 110 and 111:
110> Chapter 05An end to discards?F
- Page 112 and 113:
112> Chapter 055.13 > Different fis
- Page 114 and 115:
114> Chapter 05are fished sustainab
- Page 116 and 117:
116> Chapter 05Mauritania, Senegal
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118> Chapter 055.17 > Generoussubsi
- Page 120 and 121:
120> Chapter 05Turning the tide in
- Page 122 and 123:
122> Chapter 05is proposing to subd
- Page 124 and 125:
124> Chapter 055.20 > Discarding of
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126> world ocean review
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128 > world ocean review 2013Overal
- Page 130 and 131:
130> Appendix
- Page 132 and 133:
132> AppendixAbbreviationsAIDCP Agr
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134> AppendixContributorsMany exper
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136> AppendixBibliographyChapter 1
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138> AppendixChapter 4 - A bright f
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140> AppendixIndexPage numbers prin
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142> AppendixPuget Sound 107purse s
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