BHC635SS-AUS 60cm Touch Control Ceramic Cooktop - Baumatic

1BHC635SS-AUS60cm Touch ControlCeramic Cooktop

User Manual for your BaumaticBHC635SS-AUS60cm Front Touch Control4 zone Ceramic CooktopNOTE: This User Instruction Manual contains importantinformation, including safety & installation points, which willenable you to get the most out of your appliance. Please keep itin a safe place so that it is easily available for future reference; foryou or any person not familiar with the operation of the appliance.GS 28/06/112

ContentsEnvironmental note 5Important safety information 6 – 9Specifications 9 – 11Ceramic hob layout 10Control panel layout 11Using the ceramic hob 11 - 19Before first use 11Touch controls 12Switching the hob top on 12Switching on a zone and setting a power level 12Switching off a zone 13Switching off the hob 13Residual heat indicator 14Switching on the dual cooking zone 14 - 15Locking the hob top 15The hob timer 16Setting a countdown time 17Safety cut-off 18Automatic switch off function 18Automatic heating function 18 - 19Hob guidelines 19 – 20Cooking guide 19Cleaning and maintenance 21 - 22Cleaning the ceramic hob top 21After each use 21Cleaning table 21Using a ceramic hob scraper 22Using a specialist ceramic hob cleaner 22Installation 22 - 28Positioning 23Unpacking the appliance 23Installing the appliance 24 – 26Electrical connection 26 - 27Connecting the mains supply cable 27Replacing the mains supply cable 28My appliance isn’t working correctly 28 - 30Contact details 314

Environmental noteo The packaging materials that Baumatic uses are environmentallyfriendly and can be recycled.o Please discard all packaging material with due regard for theenvironment.5

Important safety informationGeneral InformationYour safety is of the utmost importance to Baumatic.Please make sure that you read this instruction bookletbefore attempting to install or use the appliance. If youare unsure of any of the information contained in thisbooklet, please contact the Retailer where youpurchased your unit from.o This appliance is designed for domestic household use and forthe cooking and frying of domestic foodstuffs.o IMPORTANT: The adjacent furniture and all materials used inthe installation must be able to withstand a minimumtemperature of 85°C above the ambient temperature of theroom it is located in, whilst in use.o Certain types of vinyl or laminate kitchen furniture areparticularly prone to heat damage or discolouration attemperatures below the guidelines given above.o Any damage caused by the appliance being installed incontravention of this temperature limit, will be the liability ofthe owner.o Your new appliance is guaranteed against electrical ormechanical defects, subject to certain exclusions that are notedin Baumatic’s Conditions Of Guarantee. The foregoing does notaffect your statutory rights.o The use of this appliance for any other purpose or in any otherenvironment without the express agreement of Baumatic Ltd.will invalidate any warranty or liability claim.o You should not use this appliance to store items on or as a worksurface.o No modifications to the appliance are permitted by Baumatic Ltd.o You should not store or place flammable or highly flammableliquids/materials on top of or near the appliance. Items madefrom aluminium, plastic or plastic film should also be kept awayfrom the appliance, as they may fuse to the surface.o Repairs may only be carried out by Baumatic serviceengineers or their authorised service agent.6

Child Safetyo Baumatic strongly recommend that babies and young childrenare prevented from being near to the appliance and not allowedto touch the appliance at any time. During and after use, allsurfaces will become hot.o If it is necessary for younger family members to be in thekitchen, please ensure that they are kept under close supervisionat all times.o Older children should only be allowed to utilise the appliancewhen supervised.General SafetyThe appliance should only be installed and connected by asuitably qualified person.Care should be taken to ensure that the units and work surfacesthat you build the appliance into, meet with the relevantstandards.If you notice any scratches, splits or cracks in the ceramic glass,you should immediately switch off the appliance and disconnectit from your mains supply. Otherwise there is the risk of electricshock occurring.During useAny film or stickers that are present on the hob surface when itis delivered should be removed before use.Care should be used when utilising the appliance, otherwisethere is a risk of burns being caused.o You should not allow the electrical connection cables to comeinto contact with the hob surface when it is hot or any hotcookware.o If fat and oil overheats, then it can ignite extremely quickly. Forthis reason, when cooking with fat and oil the appliance shouldnot be left unattended.Make sure that all of the cooking zones are switched off afteruse.7

Cleaningo Cleaning of the hob should be carried out on a regular basis.o IMPORTANT: Before attempting to clean the appliance, itshould be disconnected from the mains and allowed to cool.o Great care should be taken whilst using this appliance and whenfollowing the cleaning procedure.o You should not use a steam jet or any other high pressurecleaning equipment to clean the appliance.InstallationThis appliance must be correctly installed by asuitably qualified person, strictly in accordancewith the manufacturer’s instructions. Please seethe specific section of this booklet that refers toinstallation.o Baumatic Ltd. declines any responsibility for injury ordamage, to person or property, as a result of improperuse or installation of this appliance.Declaration of conformityThis appliance complies with the following European Directives:-2006/95/CE General regulations / Low tension-1935/2004/CE 90/128/EEC This appliance is suitable to come incontact with food-2004/108/CE Electromagnetic compatibilityo The manufacturer declares that the hob is built using certifiedmaterials and requires the appliance to be installed inaccordance with the standards currently in force. This appliancemust be used by a trained person for domestic purposes only.To avoid damaging your applianceo The ceramic glass can be damaged by objects falling onto it.o The ceramic glass edge can be damaged by knocks fromcookware.o Cast iron and cast aluminium cookware with damaged basesmay scratch the ceramic surface if they are dragged across it.8

o Pans should be lifted on and off the hob surface and notdragged.o Cooking zones should not be switched on without cookwareplaced on it. Also the cookware should not be empty.SpecificationsProduct dimensions:Aperture dimensions:Depth:Width:Height:510 mm580 mm41 mmDepth:Width:480 mm560 mmProduct specifications:o 1 x 1.80 kW hyperspeed zone (Ø 180 mm)o 2 x 1.20 kW hyperspeed zones (Ø 140 mm)o 1 x 0.75 - 2.20 kW double hyperspeed zone (Ø 120/210 mm)o Front touch control operationo 4 individual residual heat indicatorso Safety locko Timero Automatic heating functiono Stainless steel frameStandard accessorieso Ceramic hob scraper9

Electrical detailsRated Voltage:Supply Connection:Max Rated Inputs:Mains Supply Lead:220 - 240 Vac 50 – 60 Hz35 A (double pole switched fusedoutlet with 3mm contact gap)6.4 kW3 core x 6 mm² (not supplied)For future reference please record the following information which canbe found on the rating plate and the date of purchase which can befound on your sales invoice. The rating plate of your hob is located onthe underneath of the appliance. Therefore it is a good idea to recordthis information before you install your appliance.Model NumberSerial Number……………………………….……………………………….Date of Purchase ……………………………….Ceramic hob surface layoutA = 0.75 – 2.20 kW dual plate (Ø 120 – 210 mm)B = 1.20 kW hi-light plate (Ø 140 mm)C = 1.80 kW hi-light plate (Ø 180 mm)D = Control panel10

Control panel layout1) ON / OFF button2) Plus / selection button3) Minus button4) Decimal point symbol5) Cooking zone indicator6) Dual circuit ON / OFF button7) Timer button8) Timer display9) Timer cooking zone indicatorUsing the ceramic hobBefore first useIMPORTANT: You should clean the ceramic hob surface (see“Cleaning and maintenance” section).o You should switch on one cooking zone at a time, for 5 minutesat the maximum setting. This will help to eliminate any newsmell that exists and evaporate any humidity that has formed onthe heating elements during transit.o Do not burn off more than one zone at once.o You must place a saucepan filled half full with cold water oneach zone as you burn it off.11

Touch controlso All operations are performed by means of the touch controls thatcan be found on the control panel.o Each touch control has a visual display that corresponds to it.Switching the hob top ono Press the ON/OFF button (1) to switch onthe appliance.o All of the cooking zone indicators will light briefly then go out.o This means that the hob has entered stand-by mode.Switching on a zone and setting a power levelIMPORTANT: A zone must be selected within 2 minutes of switchingthe hob on.o Press the cooking zone plus button (2) of the zone that youwant to use.o Adjust the zone between power levels 1 and 9, using the plus(2) and minus (3) buttons. By holding down either of thesebuttons, the value on the zone indicator (5) will adjust up ordown.12

Switching off a zoneo Press the cooking zone selection button (2) of the zone that youwant to switch off.o Hold the minus button (3) down until the number in the cookingzone indicator reaches “0”. After a few seconds, the zone willswitch off automatically.o Alternatively you can press the plus (2) and minus (3) buttonssimultaneously to set the power level back to “0”.o The letter “H” will show in the cooking zone indicator (5), (seethe section on the “residual heat indicator”), if the appliance isstill hot.Switching off the hobo Press the ON/OFF button (1).o Once you have switched off all of thecooking zones, you should turn off thehob.o It is possible to turn the hob off at any time by pressing theON/OFF button (1).13

Residual heat indicatoro After a zone is switched off, the correspondingcooking zone indicator (5) will show a flashingletter “H”. This means that the temperature of thezone is over 60°C and is therefore still high enoughto cause injury.o When the temperature of the zone falls below 60°C, then theletter “H” will go out.o IMPORTANT: The residual heat indicator will disappear if themains supply to the product is cut.o IT IS STILL POSSIBLE TO BURN YOURSELF ON A HOBZONE, EVEN WHEN THE TEMPERATURE OF IT HASDROPPED BELOW 60°C.Switching on the dual cooking zoneThe dual cooking zone has two cooking areas that you can use; acentral section and an outer section. You can use the central section(A) independently or both sections (B) at once.o Press the cooking zone plus button (2) for thedual circuit zone.o Adjust the zone between power levels 1 and 9, using the plus(2) and minus (3) buttons. By holding down either of thesebuttons, the value on the zone indicator (5) will adjust up ordown.o The central section of the dual cooking zone will switch on.14

o If you wish to activate the outer section as well, youshould press the dual cooking zone ON/OFF button (6).A neon above the button will light.o To switch the outer section off, you should press the dualcooking zone ON/Off button again. The neon above the buttonwill go out and the outer section will go off.o To switch off the zone after use, press the cooking zone selectionbutton (2) of the dual cooking zone.o Hold the minus button (3) down until the number in the cookingzone indicator reaches “0”. After a few seconds, the zone willswitch off automatically.o The letter “H” will show in the cooking zone indicator (3).Locking the hob topo The whole hob top can be locked by pressing the plus (2) andminus (3) buttons simultaneously and then pressing the minusbutton (3) again.o All displays will show “L” to indicate that the safety lock featurehas been activated.o This sequence must be carried out within 10 seconds and noother buttons other than the ones stated should be pressed.When the safety lock has been switched on, it will disable any ofthe other buttons on the control panel, apart from the ON/OFFbutton (1).o The hob top will remain in the locked state until the lock isreleased. Even if the hob is switched off, the hob top will still belocked when it is turned on again.15

o To disable the safety lock feature, you should press the plus (2)and the minus (3) buttons simultaneously. The “L” symbol willdisappear from the display and all cooking zones will shows “0”with a flashing dot.The hob timerYour hob has a timer which will countdown a period of time between 1and 99 minutes. At the end of the countdown period an audible signalwill sound.o When the touch control is switched off the timer function can beactivated using the timer button (7). Use the plus (2) andminus buttons (3) to set the countdown time.o The timer display will show the countdown time that is being set.o If the set time exceeds 99 minutes, the timer display will returnto showing 0.o Once the timer has been set, the countdown will start and anaudible signal will sound when the set time is reached. You canadjust the countdown time by pressing the plus or minusbuttons.o The sound signal will stop when any button is pressed. Thedisplay will stop flashing and go off after a few minutes.o If the touch control is turned on using the power supply button(1) the timer will go off automatically.16

Setting a countdown timeo Press the ON/OFF button (1) to switch on the appliance.o Press the cooking zone plus button (2) of the zone that youwant to use.o Adjust the zone between power levels 1 and 9, using the plus(2) and minus (3) buttons. By holding down either of thesebuttons, the value on the zone indicator (5) will adjust up ordown.o Press the timer button (7) and the timer display (8) will flash.o Set the countdown time that you require, using the plus (2) andminus (3) buttons.o When the countdown time that you require appears on the timer,stop pressing the timer buttons.o The timer display (8) will flash for 5 seconds, when it stopsflashing; the countdown time will be set. Alternatively you canpress the timer button (7) again to confirm the countdown time.o The completion of the countdown time will be indicated by anaudible sound and the hob will switch off completely.IMPORTANT: The countdown timer can be used forindividual cooking zones. When this function is used, thehob will switch off by entering stand-by mode.17

Safety cut-offo When the control panel detects an ambient temperature greaterthan 95°C it will shut off all the cooking zones.o A cooking zone that has been shut off by the thermal protectioncan only be used again when the temperature drops below 95°C.IMPORTANT: The hob will still be dangerously hot evenafter it is usable again.Automatic switch-off functiono Based on the power level, each cooking zone is shut off after amaximum preset time if no buttons are pressed. Each time anaction is performed, such as pressing a button, the maximumoperation time is reset.o The appliance can be switched off at any time by pressing thepower supply button (1) even if the safety lock is in use.Automatic heating functionWhen the automatic heating function is activated, the power of thecooking zone reaches 100% for an established heating time dependingon the power level set. This allows the cooking zone to heat to the fullcapacity of the required power level in a much quicker time.o To activate this function, set the power level of the chosen zoneto 9 and then press the plus button (2) again.o Use the plus (2) and minus (3) buttons to select the desiredpower level.o Approximately 3 seconds after the power level is set, an “A”symbol will appear on the cooking zone display alternating withthe chosen power level.o If you press the minus button (3) during this time, theautomatic heating function will be cancelled.o If you press the plus button (2) during this time, you can selecta higher cooking level and the duration for automatic heating willchange accordingly.18

o When the automatic heating function is complete, the display willshow the selected power level and the cooking zone will beworking to the full capacity of that power level.o For a general guide to the duration of automatic heating for thedifferent power levels please see the table below:Cooking guidePower level Automatic heating time (seconds)1 602 1803 2884 3905 5106 2107 2108 2709 10o For cooking suggestions for the different power levels please seethe table below:TouchCooking suggestionscontrolPower level0 Off.1 – 2 For melting processes (butter or chocolate).2 – 3 For keeping foods hot and heating small amounts ofliquids.3 – 4 For heating larger amounts and beating custards andsauces.5 Slow boiling for soups, pasta and risotto.6 Continuing steaming processes, cooking steaks andfried foods in general.7 Browning meats, roasted potatoes, fried fish etc.8 Bringing large amounts of water to the boil.9 Quick-frying, char-grilled steaks etc.Hob guidelineso The first few times the hob top is used, it may give off an acrid,burning smell. This smell will disappear completely with repeateduse.o The worktop is fitted with cooking areas of different diameterand power.19

o The positions where the heat will radiate from are clearly markedon the hob top. The saucepans must be positioned exactly onthese zones for efficient heating to occur. Pans should have thesame diameter as the cooking zone that they are being used on.o You should not use saucepans with rough bottoms, as this canscratch the ceramic surface.o Before use, make sure that the bottoms of the saucepans areclean and dry.o When cold, the bottom of the pans should be slightly concave, asthey expand when hot and lie flat on the surface of the hob. Thiswill allow the heat to transfer more easily.o The best thickness for the bottom of the pans is 2 – 3 mm forenamelled steel and 4 – 6 mm for stainless steel with sandwichtype bottoms.o If these rules are not followed, then there will be a great loss ofheat and energy. Heat not absorbed by the saucepan, will spreadto the hob, frame and surrounding cabinets.o Preferably cover pans with a lid to permit cooking at a lowerheat.o Always cook vegetables and potatoes, etc. in as little water toreduce cooking times.o Food or liquid that has high sugar content may damage the hobtop if it comes into contact with the ceramic hob surface. Anyspillages should be wiped up immediately, however this may notprevent the hob surface from becoming damaged.o IMPORTANT: The ceramic hob surface is tough; however it isnot unbreakable and can be damaged. Especially if pointed orhard objects are allowed to fall on it with some force.o DO NOT USE THE HOB IF THE SURFACE BECOMES BROKENOR CRACKED. YOU SHOULD CONTACT THE SERVICEDEPARTMENT IMMEDIATELY.20

Cleaning and maintenanceCleaning operations must only be carried outwhen the hob is cool.The appliance should be disconnected from yourmains supply before commencing any cleaningprocess.Cleaning the ceramic hob topAny residues that are left on the hob top surface from cleaningagents will damage it. You should remove any residues withwarm water mixed with a little washing up liquid.Abrasive cleaners or sharp objects will damage the hob surface;you should clean it using warm water mixed with a little washingup liquid.You may find it easier to clean some deposits whilst the hobsurface is still warm. However you should take care not to burnyourself if cleaning the hob surface when it is still warm.After each useo Wipe the appliance over with a damp cloth.o Dry the appliance by rubbing the surface with a clean cloth.Cleaning tableType of depositSugar orfood/liquidcontaining sugarRemoveimmediately?Removewhen theappliancehas cooleddown?What should Iuse to removethe deposit?Yes No Ceramic hobscraperTin foil or plastic Yes No Ceramic hobscraperFat splashes No Yes Ceramic hobcleanerMetallicdiscolourationWater splashes orwater ringsNo Yes Ceramic hobcleanerNo Yes Ceramic hobcleaner21

Using a ceramic hob scraperYour appliance will be provided with a hob scraper. The followingguidelines should also be followed when using the ceramic hobscraper:-o The scraper should be placed on the ceramic surface at an angle.o Residues should be removed by sliding the blade carefully overthe ceramic surface.o The ceramic surface should be wiped with a damp cloth that hasbeen placed in warm water mixed with a small amount ofwashing up liquid.o Dry the appliance by rubbing the surface with a clean cloth.Using a specialist ceramic hob cleanerIt is possible to purchase a specialist ceramic hob cleaner/conditioner.You should follow the instructions given by the manufacturer of thespecialist ceramic hob cleaner. You should ensure that it is suitable foruse on your appliance.InstallationThe installation must be carried out by a suitablyqualified person, in accordance with the currentversion of the following.o AS/NZS 3000:2007 Wiring Regulationso 2010 Electricity Safety RegulationsPositioningThe adjacent furniture must be able to withstand aminimum temperature rise of 85°C above the ambienttemperature of the room it is located in, duringperiods of use. Materials and glues used for thekitchen cabinets must be able to withstand atemperature of at least 100°C.22

This appliance is classified as Class 3 and therefore is to be built into akitchen unit (depending on size) or 600 mm worktop that is at least 30mm thick. The following minimum clearance distances must beobserved:-o 700 mm between the hob surface and the underside of anyhorizontal surface above it.o 50 mm clearance around the front, back and sides of theappliance, measured from the cut out.o If the hob is positioned so that the right or left hand side of theappliance will be near to the edge of a kitchen unit. There mustbe a gap of at least 150 mm between the side of the hob and thevertical surface of the kitchen unit.Unpacking the applianceWhen unpacking the appliance please check that the following itemsare contained within the packaging:-1 Baumatic hob1 Ceramic hob scraper1 Installation and instruction manual1 Baumatic guarantee card4 Fixing brackets4 Fixing screws1 Sealing strip23

Installing the applianceo Cut a hole in the worktop that corresponds with the drawingshown above.o If the hob is being installed without an oven below it, aseparator panel must be placed between the bottom of the hoband the housing below it, at a minimum distance of 10 mm.o If the hob is being installed with an oven below it, place aseparator panel at a minimum distance of 15 mm and follow theoven manufacturer’s instructions, ensuring that sufficientaeration is provided.o The heat produced by the oven, measured on the right side ofthe bottom of the hob, must be lower than 60°C, otherwise theheat could damage the touch control panel.o IMPORTANT: You must observe the ventilation requirementsshown in the drawing below.24

F = 10 mm (min)H = 50 mm (min)G = 15 mm (min)C = 30 mm (min)D = 120 cm²E = 180 cm²o Carefully turn the hob upside down and place it on a cushionedmat.o Apply the sealing strip (A) provided around the edge of theappliance.o The protective covering must be removed from both sides.o Do not leave a gap in the sealing agent or overlap the thickness.o IMPORTANT: Do not use a silicon sealant to seal the applianceagainst the aperture. This will make it difficult to remove the hobfrom the aperture in future if it needs to be serviced.25

(A)(B)(C)ClampScrewSealing stripo Place the clamp (A) over the holes that match the size of thescrews. There are one set of screw holes in each corner of thehob. Slightly tighten a screw (B) through the clamp (A) so thatthe clamp is attached to the hob, but so that you can still adjustthe position of it.o Carefully turn the hob back over and then gently lower it into theaperture hole that you have cut out.o On the underneath of the hob, adjust the clamps into a positionthat is suitable for your worktop. Then fully tighten the screws(B) to secure the hob into position.Electrical connectionThis appliance must be installed by a qualifiedperson in accordance with the latest edition of theI.E.E. Regulations and in compliance with Baumatic’sinstructions.Before connecting the appliance, make sure that the supply voltagemarked on the rating plate corresponds with your mains supplyvoltage.WARNING: THIS APPLIANCE MUST BE EARTHED.26

o This appliance must be wired into a 35 A double pole switchedfused spur outlet, having 3 mm contact separation and placed inan easily accessible position adjacent to the appliance. It shouldnot be located above the appliance and no more than 1.25maway from it.o The spur outlet must still be accessible even when your hob islocated in its operating position.o Cable type: H05 RRF 3 core x 6 mm²Connecting the mains supply cableo The mains terminal block is located on the underside of the hoband the terminals are accessible by removing the terminal blockcover by removing the cover screw.o The brass links must be positioned as marked in the appropriatediagram and once established ALL terminal screws must betightened down firmly.o If when the hob is first switched on, only two of the zoneswork, you should recheck that the terminal screws are allfully tightened between the links. This should be donebefore contacting the Service Department.o IMPORTANT: The appliance must NOT be connected to themains supply by means of a 13A plug and socket.o The cable can be looped if necessary, but make sure that is notkinked or trapped when the hob is in position. Care must betaken to avoid the cable being in contact with hot parts of theappliance.27

Replacing the mains supply cableIf the mains supply cable is damaged, then it must be replaced by anappropriate replacement.The mains supply cable should be replaced in accordance with theinstructions on the next page:o Switch the appliance off at the socket.o Open the terminal block on the underside of the hob.o Unscrew the terminal screws fixing the cable.o Replace the cable with one of the same length and in accordancewith the specification given on page 27.o The “green-yellow” earth wire must be connected to the terminalmarked . It must be about 10 mm longer than the live andneutral wires.o The “blue” neutral wire must be connected to the terminalmarked with letter (N) - the live wire must be connected to theterminal marked with letter (L).My appliance isn’t working correctlyo The cooking zones are not functioning or will not switchon.* It has been more than 2 minutes since the appliance wasswitched on. You should switch the appliance back on again,using the ON/OFF button and then switch on a cooking zone.* The safety lock has been switched on (see the “Locking the hobtop” section for information on how to turn off the safety lock).* Several cooking zone selection buttons have been pressed atonce. You should only try to switch on one cooking zone at once.* The safety cut out has been triggered. Press the ON/OFF buttonto reset the hob.* Check that the mains electrical supply to the appliance is correctand working. Check the mains fuse.28

o The residual heat indicator has not come on after I haveswitched a cooking zone off.* The cooking zone has only been turned on for a short period oftime; therefore it did not go above 60°C.* IMPORTANT: If the cooking zone does appear to be hotter than60°C and the residual heat indicator has not come on, youshould call the Service Department.o A humming sound is heard when a cooking zone isselected.* This is normal; the sound will disappear when the zone heats up.o The cooking zones have become discoloured.* This maybe caused by burnt on remnants of food. This will notaffect the working of the appliance. However you should makesure that the cleaning instructions are being followed regularly.29

IMPORTANT: If your appliance appears not to beoperating correctly, then you should disconnect itfrom your mains supply and then contact theService Department on telephone number 1800444 357.DO NOT ATTEMPT TO REPAIR THE APPLIANCEYOURSELF.Please note that if an engineer is asked to attend whilst the product isunder guarantee and finds that the problem is not the result of anappliance fault, then you may be liable for the cost of the call outcharge.The appliance must be accessible for the engineer to performany necessary repair. If your appliance is installed in such away that an engineer is concerned that damage will be causedto the appliance or your kitchen, then he will not complete arepair.This includes situations where appliances have been tiled in,sealed in with sealant, have wooden obstructions placed infront of the appliance, like plinths. Or any installation otherthan the one specified by Baumatic Ltd. has been completed.Please refer to the conditions of guarantee that appear on thewarranty card that you receive with the appliance.IMPORTANT: Baumatic Ltd. operates a policy of continuousimprovement and reserves the right to adjust and modify itsproducts without prior notification.30

Think Appliances Pty Ltd.416-424 Barry RdCoolaroo VIC 3048Sales Telephone1300 132 824Service Telephone1800 444 357Websitewww.thinkappliances.comApplico Ltd.P.O. 92900Onehunga, Auckland,New Zealand 1061Websitewww.applico.nzUnited KingdomBaumatic Ltd.,Baumatic Buildings,6 Bennet Road,Reading, BerkshireRG2 0QXUnited KingdomSales Telephone(0118) 933 6900Website:31

www.baumatic.co.uk9