The Islander - Clear Lake Shores Civic Club
The Islander - Clear Lake Shores Civic Club
The Islander - Clear Lake Shores Civic Club
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<strong>The</strong> <strong>Islander</strong><br />
<strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong> <strong>Civic</strong> <strong>Club</strong> Newsletter<br />
November 2011<br />
Nov. 3<br />
7PM<br />
<strong>Civic</strong> <strong>Club</strong><br />
Dec. 2<br />
Christmas<br />
Party<br />
Nov. 12<br />
11AM 11AM-2PM 11AM 2PM<br />
Island<br />
Thanksgiving<br />
Dinner<br />
Dec. 1<br />
7PM<br />
<strong>Civic</strong><br />
<strong>Club</strong>
Your Neighbor and Realtor<br />
FOR SALE/Narcissus<br />
Shanna McGinty<br />
Buyer’s Resource Star Realty<br />
281-772-7716<br />
shannamcginty@yahoo.com<br />
Family owned and locally operated business since 1984<br />
My Featured Listings<br />
FOR SALE/Narcissus<br />
FOR SALE/<strong>Clear</strong> <strong>Lake</strong> Rd<br />
FOR SALE or LEASE/Oak<br />
FOR SALE/Oak<br />
“Providing that personal resident to resident touch”<br />
<strong>The</strong> <strong>Islander</strong> page 2 November 2011
Presidents Message<br />
By Dennis Roberson<br />
Well it’s November and we have a little cool<br />
down in the temperatures, and got a nice rain.<br />
October was a busy month, but a good one.<br />
<strong>The</strong> last Jammin’ on Jarboe was great, the<br />
band was good and the dance floor was full. National Night<br />
Out was a success thanks to everyone who pitched in and<br />
helped on that and a big thank you to Target for donating the<br />
food and drinks. <strong>The</strong> Spaghetti Dinner went off without a<br />
hitch and the spaghetti was so good. Thank you to all the cooks<br />
who spent Friday evening and Saturday afternoon getting it all<br />
ready and the folks who helped serve and clean up afterwards. I<br />
just can’t say enough thank yous and kudos to the folks who<br />
volunteer their time to help do things for our little island.<br />
We have our annual Thanksgiving Dinner coming up on<br />
Saturday November 12 from 11 till 2 and the cost is $10.00 for<br />
the adults and $5.00 for the kids. We still need several<br />
volunteers to help with the turkey pulling Saturday morning and<br />
a couple of cooks to help get everything cooked up Saturday<br />
morning. This is the big event of the year so come on out and<br />
have some great food and bring a friend or relative with you.<br />
This is the one event that has been going on the longest so come<br />
on out and enjoy a great meal fixed by your island friends.<br />
<strong>The</strong> 2nd Annual Christmas party is Friday December 2nd<br />
from 8:00 pm till midnight, the band will be Spiny Norman a<br />
good little dance band, they played at the last Jammin’ on<br />
Jarboe. <strong>The</strong> party last year was a great time so plan on coming<br />
out this year and dancing the night away. <strong>The</strong>re will be<br />
refreshments for you and the Suds Tub with the Margarita<br />
Machine will be there too.<br />
<strong>The</strong> <strong>Civic</strong> <strong>Club</strong> meeting will be Thursday November 3rd so<br />
bring a covered dish at 7:00 and visit with your friends and<br />
neighbors and bring your ideas for what the <strong>Civic</strong> <strong>Club</strong> can do.<br />
This is your club and without you giving your input we don’t<br />
know what you would like. One of the ideas we will be<br />
discussing is a Casino Night with crap tables, roulette tables,<br />
Texas Hold’em Poker and Blackjack tables. So come on out<br />
and put in your ideas.<br />
Have a great November and very Happy Thanksgiving —<br />
remember we have a lot to be thankful for living in our little<br />
slice of Paradise, even with all that has gone on this year. I can<br />
think of a lot worse places to have been in 2011.<br />
Editor’s Corner<br />
By Pam House<br />
As we prepare for the holiday season,<br />
maybe it’s time to remember that there is a<br />
lot of good that comes from coming<br />
together for community events and<br />
celebrations. In reviewing the history of <strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong> as<br />
reflected in past <strong>Islander</strong>s and as gleaned from the stories of<br />
those who have lived here for many years, it is clear that we are<br />
just like any other small community and have often been torn<br />
by controversies. Throughout those controversies, the <strong>Civic</strong><br />
<strong>Club</strong> has been a place where those differences have been set<br />
aside to embrace our common desires to enjoy this special place<br />
that we live. This spirit of commitment to community has<br />
overridden the tempests over policy and personality that<br />
periodically rock the city’s tranquility.<br />
Our <strong>Islander</strong> archives go back to 1978 – older issues were<br />
apparently lost in one of the island floods many years ago. In<br />
that oldest surviving October <strong>Islander</strong>, the <strong>Civic</strong> <strong>Club</strong> Annual<br />
Turkey Dinner is already referred to as several years old.<br />
How wonderful that some traditions can continue to unite us.<br />
As we go to press, they’re still seeking a few more good folks<br />
to help – particularly cooks and ―turkey pullers‖ for Saturday<br />
morning. If you can help, you can contact Elaine Sokoloff or<br />
Dennis Roberson (contact information on page 5).<br />
This month we want to say a special thank you to Al Burns<br />
for his help in preparing some of the ads. Many of our<br />
advertisers ask us to compose their advertisements. Helle<br />
Brown does a wonderful job, but Mike Pons has been so<br />
successful in luring new advertisers, she was overwhelmed. Al<br />
Burns took on the job of creating the two most complex ads,<br />
Jackie's Brickhouse and T-Bone Toms. Thank you, Al.<br />
Pats and Pans<br />
A place to sing the praises or bemoan the<br />
flaws of your fellow islanders. Signed non<br />
-political submissions are welcome.<br />
� A huge thanks to all that helped with National Night Out.<br />
It was great to see the police officers, many residents<br />
(young and old) and council having fun. I wish I had names<br />
of those that coordinated this very successful evening,<br />
but I don't. Go Target! — Suzanne Hubbard<br />
� Hip..Hip...Hoorah! Three cheers for all of those very<br />
hardworking folks who made the Spaghetti Dinner so<br />
delicious and wonderful: including Mike McNamara,<br />
Allen Cruthirds, Al Burns, Richard Sowrey, Elaine<br />
Sokoloff, Beverley Emans (who couldn’t actually attend<br />
but decorated the tables with inspired use of pasta!), Jan<br />
Finnerty and many others. — <strong>Civic</strong> <strong>Club</strong><br />
<strong>The</strong> First Thanksgiving 1621, oil on canvas by Jean Leon<br />
Gerome Ferris (1863–1930). <strong>The</strong> painting shows common<br />
misconceptions about the event that persist to modern<br />
times: Pilgrims did not wear such outfits, and the<br />
Wampanoag are dressed in the style of Plains Indians.<br />
<strong>The</strong> <strong>Islander</strong> page 3 November 2011
<strong>The</strong> <strong>Islander</strong> page 4 November 2011
<strong>The</strong> <strong>Islander</strong> is a non-profit, non partisan newsletter, written<br />
and published by the CLS <strong>Civic</strong> <strong>Club</strong> to promote cohesiveness<br />
and unity in our community.<br />
<strong>The</strong> purpose of the newsletter is to inform CLS citizens of<br />
island news and events, to provide a forum for positive dialogue,<br />
and to encourage submission of unbiased letters and<br />
articles, under the guidelines of the <strong>Civic</strong> <strong>Club</strong> bylaws and<br />
policies. Signed articles, announcements, ideas for publication<br />
must be submitted to the editor by the 15th of each<br />
month by e-mail, telephone or in the <strong>Islander</strong> box at the<br />
City Hall. <strong>The</strong> <strong>Civic</strong> <strong>Club</strong> reserves the right to edit for<br />
style, policy and space.<br />
City Web Site: www.clearlakeshores-tx.gov<br />
<strong>Civic</strong> <strong>Club</strong> Website: www.clscivicclub.com<br />
Webmaster: Brian Hanby<br />
webmaster@clscivicclub.com<br />
<strong>Civic</strong> <strong>Club</strong> Memberships:<br />
$20.00 per family - Renewals due July 4<br />
Contacts<br />
<strong>Civic</strong> <strong>Club</strong> Officers:<br />
President: Dennis Roberson 979.587.0826<br />
dr_roberson@yahoo.com<br />
VP: Samantha Fisher 832.567.1677<br />
vicepresident@clscivicclub.com<br />
Secretary: Jan Finnerty secretary@clscivicclub.com<br />
Treasurer: Elaine Sokoloff 713.805.1200 (cell)<br />
epsokoloff@gmail.com<br />
<strong>Islander</strong> Staff:<br />
Editor: Pam House 281.334.1174<br />
editor@clscivicclub.com<br />
Assistant Editor: Helle Brown 281.334.5104<br />
hellebrown@msn.com<br />
Ad Manager: Mike Pons 281.538.7413<br />
ads@clscivicclub.com<br />
Proof Reader: Arline Laughter 281.334.7487<br />
Gardening Tips: Julie Moncur 281.334.1411<br />
gardening@clscivicclub.com<br />
Yard of the Month: Judy Young 281.334.2078<br />
jlycy@comcast.com<br />
Island People & Places Candace Mann 832.628.6266<br />
cmannrealtor@yahoo.com<br />
<strong>The</strong> Market Report: Carol Trono ctrono@gmail.com<br />
Island Cooking: Susan Perez 281.508.8592<br />
perezsusan61@gmail.com<br />
Wining and Dining Ronnie Richards 281.797.1970<br />
ronnie@hstr.com<br />
Playing in the Parks Bud Solmonsson sheldonsolm@earthlink.net<br />
Pet Liaison: Lezlie Cates Smith: 832.221.1233<br />
City Services<br />
City Hall: 281.334.2799<br />
CLS Police: 281.334.1034<br />
CLS Dispatch 281.538.0659 #2<br />
Municipal Court: 281.334.0697<br />
Utilities<br />
WCID#12: 281.334.3331<br />
Reliant Electric: 713.207.7777<br />
CenterPoint for gas leak: 888.876.5786<br />
Verizon Telephone 800.837.4966<br />
AmeriWaste, Inc: 281.331.8400<br />
Comcast—Cable 800.266.2278<br />
Emergency Services<br />
Emergency only 911<br />
Poison Control 1.800.poison1<br />
Fire Department (Kemah) 281.538.5727<br />
Hospitals<br />
Christus St. John 281.333.5503<br />
<strong>Clear</strong> <strong>Lake</strong> Regional Med. Center 281.332.2511<br />
Schools<br />
Stewart Elementary 281.284.4700<br />
Bayside Intermediate 281.284.3000<br />
<strong>Clear</strong> Creek High School 281.284.2300<br />
<strong>Clear</strong> Falls High School 218.284.1100<br />
Community Services<br />
Helen Hall Library 281.554.1111<br />
Galveston Mosquito Control 800.842.5622<br />
Business Ads: Deadline: 15th of each month. All ads must<br />
be paid in advance. Dec/Jan is a combined issue.<br />
Classified Ads: $5.00 for 5 lines<br />
Ad Rates Black & White<br />
SIZE 3 ISSUES 6 ISSUES YR (11 ISSUES)<br />
Business card $50 $ 90 $130<br />
1/4 Page $80 $150 $220<br />
1/2 Page $110 $215 $330<br />
Full Page $200 $385 $660<br />
Color<br />
SIZE 3 ISSUES 6 ISSUES YR (11 ISSUES)<br />
Business card $60 $105 $165<br />
1/4 Page $95 $175 $275<br />
1/2 Page $130 $240 $380<br />
Full Page $225 $430 $700<br />
Inserts $50 per/issue<br />
Payments may be mailed to:<br />
<strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong> <strong>Civic</strong> <strong>Club</strong>, <strong>The</strong> <strong>Islander</strong><br />
931 Cedar St., <strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong>, Texas 77565<br />
Or put into the <strong>Civic</strong> <strong>Club</strong> mailbox at City Hall<br />
<strong>The</strong> <strong>Islander</strong> page 5 November 2011
NEW AD<br />
126 E Shore Waterfront for Sale<br />
Free Market Analysis...Call today!<br />
I Promise To Do <strong>The</strong> Best for You!<br />
REMAX We Just Sell More Homes!!!<br />
281-334-9017<br />
800 Bradford<br />
Kemah, TX 77565<br />
TequilaMiaRestaurant.com<br />
Fri & Sat: Live Music<br />
Sun: Brunch 10:30 –3:00<br />
Thurs: Mexican Bingo<br />
Downstairs Bar Open, Serving Beer & Ritas<br />
<strong>The</strong> <strong>Islander</strong> page 6 November 2011<br />
NEW AD
<strong>The</strong> <strong>Islander</strong> page 7 November 2011
<strong>The</strong> <strong>Islander</strong> page 8 November 2011
November 2011<br />
Sun Mon Tue Wed Thu Fri Sat<br />
1<br />
7PM<br />
City Council<br />
6 7 8<br />
7PM EDC<br />
13 14 15<br />
7PM<br />
City Council<br />
20 21 22<br />
2 3<br />
7PM<br />
<strong>Civic</strong> <strong>Club</strong><br />
4 5<br />
9 10 11 12 Island<br />
16 17<br />
27 28 29 30 Dec. 1<br />
7PM<br />
<strong>Civic</strong> <strong>Club</strong><br />
<strong>Civic</strong> <strong>Club</strong> Potluck & Meeting<br />
Date: Thursday November 3<br />
Time: Potluck 7pm<br />
Meeting 7:30pm<br />
Place: <strong>Club</strong> House<br />
A — K Entrees<br />
L — R Veggies & Salads<br />
S — Z Desserts<br />
Island Thanksgiving Dinner — November 12<br />
Eat In or Carry Out<br />
11 AM to 2 PM<br />
<strong>Club</strong> House<br />
Island Christmas Party — December 2<br />
Party In or Party Out (Tents will cover the back deck)<br />
8-12 PM<br />
<strong>Club</strong> House<br />
18 19<br />
23 24 25 26<br />
Dec. 2<br />
Christmas<br />
Party<br />
Ladies’ Lunch<br />
See You at the Island Thanksgiving Dinner<br />
Saturday, November 12<br />
YOGA at the <strong>Club</strong> House<br />
Most Wednesdays at 7 pm<br />
Most Thursdays (except <strong>Civic</strong> <strong>Club</strong> Night) at 6:30 pm<br />
ZUMBA ® at the <strong>Club</strong> House<br />
Most Wednesdays at 6:30 pm<br />
Please contact beth.atherton@conocophillips.com or Beth at<br />
713.444.9312 for notice of schedule changes<br />
$5 / month donation suggested<br />
Farmers Market at <strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong><br />
9AM — 1PM Every Saturday<br />
Thanksgiving<br />
Dinner!!<br />
<strong>The</strong> <strong>Islander</strong> page 9 November 2011
Thank you<br />
Capt Mike & Bonnie<br />
for supporting the <strong>Islander</strong><br />
<strong>The</strong> <strong>Islander</strong> page 10 November 2011
CLS Annual<br />
<strong>Civic</strong> <strong>Club</strong> 2011<br />
Thanksgiving Dinner<br />
November 12, 2011<br />
11:00 AM To 2:00 PM<br />
<strong>The</strong> <strong>Club</strong> House<br />
$10 per Adult<br />
$5 per Child<br />
Dessert $1 Extra<br />
Thanksgiving Fare Menu<br />
Roast Turkey<br />
<strong>Civic</strong> <strong>Club</strong> Corn Bread Dressing<br />
Mashed Potatoes<br />
Giblet Gravy<br />
Country Green Beans<br />
Candied Yams<br />
Spiced Cranberry Sauce<br />
Hot Rolls & Butter<br />
Tea and Coffee<br />
TEEN JOB CLASSIFIED<br />
Arielle Zakarian Age 16 — BS, PS, PT, HS<br />
832.864.3385<br />
Lindsey Hightower Age 19 — BS, PS, T, HS<br />
409.392.4129<br />
Gavin Klusendorf Age 16 — BS, PS, LC, PT<br />
281.334.3239 or cell 281.235.9826<br />
Breezy Knight Age 15 — BS, PS, HS, PT<br />
913.636.6323<br />
Calyn Hoerner Age 14 — BS, PS, PT<br />
713.410.8749 Mom cell 281.229.3661 my cell<br />
Miranda Mills Age 16 — BS, PS, RCS<br />
918.810.9986 (Miranda) 918.810.5104 (Mom –Jodi)<br />
Mason Hackett Age 17 — BS, PS, T, LC, PT, HS<br />
281.957.9730<br />
Madelyn Cataldo Age 15 -- PS, PT<br />
281.639.4890 (Mom) or 281.740.9737 (Madelyn)<br />
Form for Teen Classified<br />
Free of Charge<br />
Please circle the appropriate box (es)<br />
BS– Babysitter PS-Pet Sitter<br />
T-Tutor LC-Lawn Care<br />
PT-Plant Tending HS-House Sitting<br />
RCS-*Red Cross Certified<br />
Name_________________________________<br />
Age_________ Birth date m/y____________<br />
Phone_________________________________<br />
Put in <strong>Civic</strong> <strong>Club</strong> Post Box at City Hall Annex by the<br />
16th of each month.<br />
Any changes in teen classified ads such as age or phone<br />
number? Please email to Pam House at<br />
editor@clscivicclub.com<br />
Notice: <strong>The</strong> <strong>Islander</strong> is not responsible<br />
for any services or merchandise<br />
<strong>The</strong> <strong>Islander</strong> page 11 November 2011
Island Gardening Tips<br />
By Julie Moncur<br />
Finally some rain and spells of cooler<br />
weather! Now we can get back to a more<br />
regular schedule of gardening chores<br />
that we should normally do in fall.<br />
� Slugs come back with vengeance with cool, wet weather.<br />
Keep leaves and litter raked up so slugs will have fewer<br />
places to hide and less vegetation to feed upon. Think of<br />
composting the leaves or using for mulch in flower and<br />
garden beds. Pine needles are the best for plants that need<br />
high nitrogen.<br />
� Set out pansy and viola transplants. Also set out dianthus,<br />
stock, candytuft, calendula and alyssum.<br />
� Most cactus and succulent plants need very little water at<br />
this time of year. Adjust your watering schedule.<br />
� Don’t fertilize newly planted trees and shrubs. Wait until<br />
next spring after plants put on new growth, then lightly<br />
fertilize with 15-5-10 or a water soluble fertilizer.<br />
� Before bringing houseplants indoor for the winter check<br />
them for signs of scale, mealy bugs and spider mites and<br />
even hitch hiking lizards and other bugs and slugs!<br />
� Make sure plants are well watered before a freeze and<br />
prepare covers for tender plants: mulch, news-papers or<br />
cloth.<br />
� Time to dig up caladium tubers as the foliage completely<br />
dies back. Store in open mesh bags in the garage or<br />
storage area.<br />
� For areas too shaded for St. Augustine, try star or Asian<br />
jasmine, ajuga, monkey grass, vinca or Algerian ivy.<br />
� Fall fertilization of your lawn is very beneficial. If you’ve<br />
not yet done so, do it soon for the best results. Also, great<br />
time to spread pre-emergent herbicides to prevent weeds<br />
in the spring. Check local nurseries for different brands.<br />
<strong>The</strong>re is even one called Amaze that works to prevent<br />
grassy weeds in flower bed.<br />
� Outside bulbs to plant: amaryllis, crocus ,daffodils,<br />
freesias, leucojum, muscari, zephranthes and sparaxis.<br />
� Bulbs to plant indoors in pebbles or water: tulips, paperwhite<br />
narcissus, hyacinths and crocus mid-month.<br />
� Set out bluebonnet transplants by end of the month for<br />
plants to be well established before onset of cold weather.<br />
� Put out seeds of cornflower, larkspur and poppies.<br />
� This is a very good time to plant trees. It will give them<br />
plenty of time to develop roots and get well established<br />
before the onset of next summer’s hot dry weather. If soil<br />
is mostly clay put sand in bottom f the hole to help with<br />
drainage.<br />
� Mid-month is good to prune oaks and other shade trees<br />
now through the end of January.<br />
� If your lawn had brown patch fungus this fall, expect it<br />
next spring and use preventive fungicide treatments.<br />
Repeat in 30 days from treatment.<br />
� Don’t remove spent rose blossoms. Leave them on to help<br />
rose bushes go into winter dormancy.<br />
� Ryegrass can still be planted to green up St. Augustine<br />
lawns or to reduce erosion. Either perennial or annual rye<br />
will do.<br />
� Most houseplants are tropicals. Bring tender types indoors<br />
when temperatures drop to the low 60’s.<br />
� Hardy hibiscus return from roots in the spring. So don’t<br />
chuck the dead looking sticks-they will likely come back!<br />
� Feed pansies bone meal and blood meal. Keep 2 inch vases<br />
for fresh blooms or float them in a shallow dish. Press your<br />
favorites or fill a picture frame with them.<br />
� MULCH, MULCH, MULCH!!!!!!!!!<br />
HAPPY ISLAND GARDENING!<br />
Helen Hall Library in League City hosts<br />
Antiques Roundtable,<br />
a group of antique enthusiasts who meet<br />
on the first Monday of the month at 1:00 PM.<br />
On Monday, November 7<br />
from 1:00 – 2:00 PM,<br />
Chuck Rosen will speak about<br />
Photography: Old Cameras and Old Photos.<br />
Call Helen Hall Library’s Adult Services desk at<br />
281.554.1101 for more information.<br />
Visit online at www.leaguecitylibrary.org.<br />
Ah Spaghetti!<br />
By Allen Cruthirds<br />
<strong>The</strong> <strong>Civic</strong> <strong>Club</strong> was at it again on Saturday<br />
October 15 as Big Mike McNamara stirred up a<br />
huge pot of Italian meat sauce that was meant for a<br />
King and his court, and the tables were filled with<br />
his willing subjects. Using her artistic abilities an English lady<br />
had set the tables in a most fashionable and clever way.<br />
<strong>The</strong> delicious sauce served on a generous helping of spaghetti<br />
along with a tasty salad and garlic bread caused juices to run<br />
down the sides of the mouths as those gathered for the feast<br />
shoveled in more. A napkin was needed here and there, but<br />
who cared? <strong>The</strong>y just could not help themselves, and there was<br />
no one to point a finger of blame for they were all as guilty<br />
as…. sin.<br />
Oh what a web Mike wove as he had them right where he<br />
wanted, and his willing accomplices all smiled amongst<br />
themselves, and patted each other on the back for they too were<br />
a necessary part of this<br />
festive occasion. Candles<br />
were glowing while red<br />
wine flowed and some<br />
white too. Dean Martin,<br />
Frank Sinatra, and Andrea<br />
Bocelli serenaded them all, and Miss Val even danced for a<br />
moment with a persuasive passerby.<br />
So went Spaghetti Night. Maybe this little evening affair will<br />
cause a sort of Renaissance of healing for our Little Slice of<br />
Paradise. If you missed it there is always next time, but for<br />
those in attendance the cheerful cry was….let’s do it again.<br />
Amore!<br />
<strong>The</strong> <strong>Islander</strong> page 12 November 2011
Saturday<br />
Oct 15th, 2011<br />
6-8 pm<br />
<strong>Club</strong> House<br />
<strong>The</strong> <strong>Islander</strong> page 13 November 2011
National<br />
Night<br />
Out<br />
Oct 4th<br />
2011<br />
Check out more photos by Rick Fisher on www.clscivicclub.com<br />
<strong>The</strong> <strong>Islander</strong> page 14 November 2011
Remembering Veterans Day<br />
World War I – known at the time as ―<strong>The</strong> Great War‖ -<br />
officially ended when the Treaty of Versailles was signed on<br />
June 28, 1919, in the Palace of Versailles outside the town of<br />
Versailles, France. However, fighting ceased seven months<br />
earlier when an armistice, or temporary cessation of hostilities,<br />
between the Allied nations and Germany went into effect on the<br />
eleventh hour of the eleventh day of the eleventh month. For<br />
that reason, November 11, 1918, is generally regarded as the<br />
end of ―the war to end<br />
all wars.‖<br />
In November 1919,<br />
President Wilson<br />
proclaimed November<br />
11 as the first<br />
commemoration of<br />
Armistice Day with<br />
the following words:<br />
"To us in America, the<br />
r e f l e c t i o n s o f<br />
Armistice Day will be<br />
filled with solemn<br />
pride in the heroism of<br />
those who died in the<br />
country’s service and<br />
with gratitude for the<br />
victory, both because<br />
of the thing from<br />
which it has freed us<br />
and because of the<br />
opportunity it has<br />
given America to<br />
show her sympathy<br />
with peace and justice in the councils of the nations…"<br />
<strong>The</strong> original concept for the celebration was for a day<br />
observed with parades and public meetings and a brief<br />
suspension of business beginning at 11:00 a.m.<br />
An Act of Congress approved May 13, 1938, made the 11th<br />
of November in each year a legal holiday—a day to be<br />
dedicated to the cause of world peace and to be thereafter<br />
celebrated and known as "Armistice Day." Armistice Day was<br />
How Well Do You Know<br />
Your Island?<br />
Check Page 22 -- for the location.<br />
primarily a day set aside to honor veterans of World War I, but<br />
in 1954, after World War II had required the greatest<br />
mobilization of soldiers, sailors, marines and airmen in the<br />
nation’s history; after American forces had fought in Korea, the<br />
83rd Congress, at the urging of the veterans’ service<br />
organizations, amended the Act of 1938 by striking out the<br />
word "Armistice" and inserting in its place the word<br />
"Veterans." With the approval of this legislation on June 1,<br />
1954, November 11th became a day to honor American<br />
veterans of all wars.<br />
Later that same year, on October 8th, President Dwight D.<br />
Eisenhower issued the first "Veterans Day Proclamation" which<br />
stated: "In order to insure proper and widespread observance of<br />
this anniversary, all veterans, all veterans' organizations, and<br />
the entire citizenry will wish to join hands in the common<br />
purpose.‖<br />
<strong>The</strong> Uniform Holiday Act was signed on June 28, 1968, and<br />
was intended to ensure three-day weekends for federal<br />
employees by celebrating four national holidays on Mondays:<br />
Washington's Birthday, Memorial Day, Veterans Day, and<br />
Columbus Day. It was thought that these extended weekends<br />
would encourage travel, recreational and cultural activities and<br />
stimulate greater industrial and commercial production.<br />
<strong>The</strong> first Veterans Day under the new law was observed with<br />
much confusion on October 25, 1971. It was quite apparent that<br />
the commemoration of this day was a matter of historic and<br />
patriotic significance to a great number of our citizens, and so<br />
on September 20th, 1975, President Gerald R. Ford signed the<br />
law which returned the annual observance of Veterans Day to<br />
its original date of November 11, beginning in 1978. This<br />
action supported the desires of the overwhelming majority of<br />
state legislatures, all major veterans service organizations and<br />
the American people.<br />
Veterans Day continues to be observed on November 11,<br />
regardless of what day of the week on which it falls. <strong>The</strong><br />
restoration of the observance of Veterans Day to November 11<br />
not only preserves the historical significance of the date, but<br />
helps focus attention on the important purpose of Veterans Day:<br />
A celebration to honor America's veterans for their patriotism,<br />
love of country, and willingness to serve and sacrifice for the<br />
common good.<br />
Source: Dept. of Veterans Affairs Web Site: www.va.gov<br />
<strong>The</strong> <strong>Islander</strong> page 15 November 2011
281-557-5551<br />
butlerscourtyard.com<br />
122 Michigan Ave<br />
League City, TX 77573<br />
Cell: 713-857-2557<br />
<strong>The</strong> <strong>Islander</strong> page 16 November 2011
Getting to Know You<br />
Say hello to <strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong> Police Officer Nicholas Yeley<br />
(pronounced Eely). Officer Yeley was brought up in the land of<br />
freezing winters: Bozeman, Montana.<br />
After serving in the Navy (Master at Arms, Second Class)<br />
Yeley moved to the great state of Texas—his wife is from<br />
here—and began to thaw out. After graduating from the<br />
College of the Mainland, he came to work for our city on July<br />
20, 2010.<br />
Be sure to give that friendly Texas wave when you see him<br />
patrolling our city streets. Nick, we are glad to have you here.<br />
Town Center Update from EDC President<br />
<strong>The</strong> Town Center project continues to make measured<br />
progress. If you would like to review the approved landscape<br />
and hardscape design concept visit the City web site and click<br />
on the Town Center section. <strong>The</strong> revised architect’s<br />
presentation is available along with the public comments from<br />
the Design Review Workshop and responses to those<br />
comments.<br />
<strong>The</strong> streets and drainage work in the area should be<br />
completed by the time you receive this newsletter. This<br />
significant improvement in infrastructure has already started<br />
things moving in the right direction. First it has sparked interest<br />
by a current significant property owner in developing a new<br />
restaurant concept that will enhance the lifestyle of our<br />
residents while putting more sales tax dollars in the city’s bank<br />
account. In addition when we had the recent six-inch rain,<br />
drainage was significantly improved in the area and the roads<br />
didn’t look like a hog-wallow. And last but not least, Skipper’s<br />
has removed the entire back section of the junkyard style<br />
corrugated sheet metal fencing to open up the area and<br />
eliminate an eyesore.<br />
<strong>The</strong> next step in the Town Center development involves the<br />
architects and engineers providing an estimate for the<br />
construction design package. Once this is approved they will<br />
provide a more detailed design for review. <strong>The</strong> next regularly<br />
scheduled EDC board meeting is November 8th at 7pm. Hope<br />
to see you there.<br />
Ronnie Richards — President, EDC<br />
Island People and Places<br />
By Candace Mann<br />
Comings and Goings<br />
Welcome home Greg Stanfield to your personal<br />
paradise! Greg is a 46 yr old, single guy<br />
who loves to do the cooking!! (Allan and Glen will be happy to<br />
hear that). He is moving here from Atascocita but is no<br />
stranger to the island. He now lives in the new home on Dogwood.<br />
Greg is in the offshore catering business. He and his two<br />
children, Clayton (13) and Madison (11) love our island lifestyle.<br />
He's a fun guy and if you’re not careful, you might come<br />
by for the BBQ but stay for the bourbon ;).<br />
Joe and Deanna Luprete moved into a house on Queen; they<br />
moved here from Pasadena. Joe works as a territory manager<br />
for U.S. Food servicing restaurants in the Bay Area. Additionally,<br />
he is a musician\drummer; he currently plays with a classic<br />
rock band called Trial by Fire. Look for them at T-Bone<br />
Tom's on Nov 4th.<br />
Deanna attends <strong>The</strong> College of Biblical Studies working on a<br />
degree in theology with a minor in organizational leadership.<br />
She is on staff at Canvas Church in Montrose as Minister of<br />
Evangelism. <strong>The</strong>y have three adult children: their daughter<br />
Kristen lives at home and their two sons live in the Bay Area in<br />
Northern California. <strong>The</strong>y lived in Jamaica Beach pre-Ike.<br />
Deanna is from Venice Beach, California, and <strong>Clear</strong> <strong>Lake</strong><br />
<strong>Shores</strong> makes her feel at home. <strong>The</strong>y love it here!<br />
Local Real Estate News<br />
Houston temperatures finally cooled a bit in September, but<br />
home sales remained hot! Sales of single-family homes climbed<br />
nearly 17 percent when compared to one year earlier and accounted<br />
for the fourth consecutive month of increased sales<br />
volume. <strong>The</strong> prices of those homes achieved all-time highs for<br />
September.<br />
On our island for the past 3 months we’ve had:<br />
SOLD: 4 Homes<br />
1 Rental<br />
PENDING: 5 Homes<br />
9 Rentals<br />
1 Lot<br />
ACTIVE: 20 Homes<br />
3 Rentals<br />
15 Lots<br />
Fall is the perfect time to take care of little things that can<br />
make a big difference for you and your home. Deep clean now<br />
to take advantage of the good weather, and face the coming of<br />
winter and the approaching holidays with a clean and comfortable<br />
home!<br />
Lovin’ this Texas weather!<br />
<strong>The</strong> <strong>Islander</strong> page 17 November 2011
Yard of the Month<br />
By Judy Young<br />
Standing in front of Judy Boh and<br />
Jacinda Blossman’s yard at 311 Oak,<br />
words like jungle, natural, or non sculpted<br />
might possibly flow through your mind.<br />
However, if you get a feeling that beyond the part facing the<br />
street are many lovely surprises, you’d be right.<br />
Upon a tour of the entire yard, your mind will transform those<br />
words to new ones like relaxed design, and artistically unique<br />
which is not surprising since Judy and her daughter, Jacinda,<br />
are both extremely talented sculpture artists. And, of course, a<br />
number of Judy’s sculptures are intermingled throughout with<br />
the plants. Before we move on to the plants, for those on the<br />
Island who don’t already know, every year an art sale is held at<br />
their place. It will be the week-end after Thanksgiving plus the<br />
following Saturday. <strong>The</strong>y have a wonderful studio located right<br />
there in the garden where they create some really lovely pieces.<br />
As for the plants, there is no possible way they can all be<br />
named in this column. I can truthfully say of all the yards I’ve<br />
written about, this one has by far the largest variety of different<br />
plants. So we’ll just cover a few of the most unusual. Plus,<br />
Jacinda seems to share the same philosophy as many of our<br />
CLS gardeners, including me … if you like it, if it looks good,<br />
if it grows here, plant it and enjoy it. Remembering the name is<br />
not of primary importance unless you plan to eat it.<br />
Starting from the front center, the relatively draught tolerant<br />
yard is planted with foxtail and yarrow ferns, yellow bulbine,<br />
pride of Barbados, a row of Barbados cherry, a bay tree,<br />
jasmine around the mailbox, purslane, vitex, both pink and<br />
white salvia, butterfly bush, ginger, cuphea (flowers look like<br />
candy corn), plus a few unknowns including the pretty<br />
flowering vine growing up the light pole right in front which<br />
Jacinda designates as simply ―a nice vine‖. Okay… that’s what<br />
you can see from the street.<br />
On the right side is what Jacinda calls the sedum/succulent<br />
section which, along with other various succulents, includes per<br />
Jacinda some ―funky‖ yuccas with sharp points. <strong>The</strong>n there’s a<br />
dwarf magnolia and a livestock watering troth filled with reeds.<br />
All of this is bordered by a wood fence Jacinda built herself<br />
which is covered with jasmine, Hawaiian bridal flower vine,<br />
Rangoon creeper and fronted by two eucalyptus trees.<br />
A path constructed by Judy and Jacinda of alternating wooden<br />
walk, paving stones and small wooden decks bordered by large<br />
decorative stones which serve both as decoration and water<br />
conservation takes you through the planted areas from the front,<br />
around the back and returns to the front. <strong>The</strong>re is no grass to<br />
mow. <strong>The</strong> entire yard is garden. Growing behind the house in<br />
the back are crepe myrtle, something Jacinda calls a ―fern shrub<br />
with thorns‖, fig ivy, ornamental pear, a large leaf palm, tiny<br />
maple tree, more ginger, Mexican flame vine, philodendron,<br />
beauty berry, weeping willow, rosemary, red Turks cap, plus a<br />
plant Jacinda seems particularly fond of since she actually knew<br />
the name and how to spell it as well – a Lingularia bearing<br />
very large leaves which blooms yellow flowers in the fall. And<br />
then there were the two tall Norfolk pine trunks. <strong>The</strong> pines<br />
froze but Jacinda likes the trunk bark so only the limbs were<br />
removed and the trunks remain as garden decorations.<br />
Coming back around to the front left side there is a small<br />
vegetable plot with an okra plant bearing very large okra. Since<br />
waste nothing creative artist Jacinda doesn’t eat okra, she plans<br />
to dry all it bears and make Christmas ornaments.<br />
<strong>The</strong> last plant Jacinda shows me is one she says is a bat faced<br />
cuphea. <strong>The</strong> small flowers look like a dark purple face with a<br />
little white nose and red ears. <strong>The</strong>y actually look pretty much<br />
like tiny bats.<br />
ADULT<br />
CHRISTMAS PARTY<br />
DATE: Friday<br />
December 2<br />
TIME: 8 PM — Midnight<br />
PLACE: <strong>Club</strong> House<br />
LIVE MUSIC PROVIDED BY:<br />
Spiny Norman<br />
Tickets: $10.00 Single<br />
$15.00 Couple<br />
Dress in Festive Casual Wear<br />
Bring Your Favorite Finger Food!<br />
INVITE ALL YOUR FRIENDS<br />
FOR A NIGHT OF LIVE MUSIC,<br />
DANCING AND FUN!!<br />
<strong>The</strong> Suds Tub with<br />
Keg & Margarita Machine<br />
Will be on hand<br />
Extra Seating on the Deck!<br />
<strong>The</strong> <strong>Islander</strong> page 18 November 2011
October 2011 WINNER<br />
311 OAK<br />
Jammin’ on Jarboe - Oct 1st— spiny norman band<br />
<strong>The</strong> <strong>Islander</strong> page 19 November 2011
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Contact Vera or Luke at 409-765-7777<br />
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http://www.framestudio.biz<br />
<strong>The</strong> <strong>Islander</strong> page 20 November 2011<br />
NEW AD
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Dogwood<br />
Pending<br />
E. Shore<br />
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Forest Rd.<br />
SEABROOKCLASSICCAFE.COM 281-326-1512<br />
Now offering an alternative to Fast Foods LATE NIGHT<br />
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6,000 sqft<br />
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<strong>The</strong> <strong>Islander</strong> page 21 November 2011
NEW AD<br />
Did You Know<br />
Where This<br />
Was?<br />
Thank you DC for pointing out this unique piece of<br />
art in concrete at Shell Bottom Park.<br />
Introducing our advertising manager/ <strong>Islander</strong> delivery’s<br />
newest assistant Zigggareaux, a two month old yellow<br />
lab whose mother resides in Lazy Bend.<br />
<strong>The</strong> SW quadrant of the city may experience slower<br />
deliveries for the next few months due to the assistant’s<br />
numerous food, relief, and nap breaks not to mention<br />
the friendly personal greetings that he feels his cus-<br />
<strong>The</strong> <strong>Islander</strong> page 22 November 2011<br />
NEW AD
Island Wining & Dining<br />
By Ronnie Richards<br />
Looking for a wonderful lunch or dinner just<br />
2.5 miles from our Island Paradise? Tuscany<br />
Bistro should be in your plans. Snuggled in the<br />
Randall’s strip shopping center, their menu offers sandwiches,<br />
soups, salads, fresh breads and decadent deserts as well as a<br />
select wine list.<br />
Everything served at Tuscany is made fresh daily. My<br />
favorite is the Salmon Salad at $12.50. It’s a very filling meal<br />
and healthy. This dish includes a large serving of grilled salmon<br />
served on a bed of mixed greens with tomatoes, melons and<br />
strawberries.<br />
Another lunch favorite of mine is one of their Signature<br />
Sandwiches called the Mediterranean Melt and featured at<br />
$11.95. This is a meatless sandwich made with artichoke hearts,<br />
tomatoes, fresh basil and melted Havarti cheese, served open<br />
face and warm. It’s the only meatless sandwich I’ll eat but with<br />
all these great ingredients who needs meat?<br />
Not that hungry and want to pay a little less without<br />
sacrificing quality? All of the Deli Sandwiches are excellent.<br />
Try the Chicken Salad (best seller), Tuna Salad, Egg Salad,<br />
Turkey Breast, or Smoked Ham. <strong>The</strong> Large Deli Sandwich on<br />
made-from-scratch bread is only $7.99 and comes with chips or<br />
carrot and celery sticks and a pickle. A Small Deli Style<br />
Sandwich is $7.99 with choice of soup or Little Rabbit salad. A<br />
Small Deli Sandwich with no sides is only $5.99.<br />
Honestly I’ve never eaten dinner at Tuscany but it’s high on<br />
my dining bucket list. <strong>The</strong> dishes described on the dinner menu<br />
look delicious. <strong>The</strong> features include Italian style dishes with<br />
beef, chicken and salmon to select from.<br />
<strong>The</strong>y are open for lunch and dinner Mon-Thu 11am to 9pm<br />
and Friday and Saturday 11am to 10pm. Closed Sundays.<br />
Tuscany is available for private events and offers custom<br />
catering services. Visit them online at www.tuscany-bistro.com.<br />
Don’t forget that the <strong>Civic</strong> <strong>Club</strong> has it’s<br />
own web site: clsciviclub.com where<br />
you can find copies of current and past<br />
<strong>Islander</strong>s<br />
NEW — the <strong>Civic</strong> <strong>Club</strong> now has a<br />
Facebook page:<br />
http://www.facebook.com/pages/<br />
<strong>Clear</strong>-<strong>Lake</strong>-<strong>Shores</strong>-<strong>Civic</strong>-<br />
<strong>Club</strong>/231236073603606<br />
Some Upcoming Local Holiday Bazaars<br />
WEDNESDAY, NOV. 2<br />
<strong>The</strong> Houston Yacht <strong>Club</strong> Ladies Association’s<br />
Holiday Market on the Bay is from 10 a.m. to 3<br />
p.m. at the Yacht <strong>Club</strong>, 3620 Miramar Drive in<br />
Shoreacres.<br />
FRIDAY, NOV. 4<br />
<strong>The</strong> 31st annual Nutcracker Shoppe will be<br />
from 9 to 5 Friday and 9 to 3 Saturday at Taylor<br />
<strong>Lake</strong> Christian Church, 1730 Old Kirby Road,<br />
Taylor <strong>Lake</strong> Village.<br />
<strong>The</strong> 37th annual Brooks Bazaar will be open<br />
from 8:30 to 8:30 Friday and 8:30 to 4 Saturday<br />
in <strong>Clear</strong> <strong>Lake</strong> Presbyterian Church’s Celebration<br />
Hall, 1511 El Dorado.<br />
Bay Area Houston Fine Arts & Crafts Festival<br />
from 10 a.m. to 6 p.m. at the Arts Alliance Center<br />
at <strong>Clear</strong> <strong>Lake</strong>, 2000 NASA Parkway, in Nassau Bay.<br />
THURSDAY, NOV. 10<br />
<strong>The</strong> three-day Velvet Stocking will be held at<br />
the Webster <strong>Civic</strong> Center, 311 Pennsylvania in<br />
Webster, from 9 to 7 Thursday and 9 to 5 Friday<br />
and Saturday.<br />
FRIDAY, NOV. 11<br />
<strong>The</strong> three-day Norwegian Christmas Bazaar,<br />
which brings a bit of Norway to Houston, will<br />
welcome visitors to its Christmas Market at 4309<br />
Young St., in Pasadena from 11 to 5 Friday, 10 to 4<br />
Saturday and noon to 4 Sunday.<br />
SATURDAY, NOV. 12<br />
Santa’s Shopping Mall hosted by the United<br />
Methodist Women at <strong>Clear</strong> <strong>Lake</strong> United Methodist<br />
Church will be open at 16335 El Camino Real in<br />
<strong>Clear</strong> <strong>Lake</strong> from 9 a.m. to 4 p.m.<br />
SUNDAY, NOV. 13<br />
St. Mary’s Catholic Church at 816 Park Drive in<br />
La Porte will host its 60th Anniversary Fall<br />
Bazaar from 11 a.m. to 6 p.m.<br />
SATURDAY, NOV. 19<br />
<strong>The</strong> Salt Grass Potters will have some 20 artists<br />
featuring their handmade pottery and sculpture at<br />
the Holiday Sale in <strong>Clear</strong> <strong>Lake</strong> Park from 10 to 5<br />
Saturday and Sunday.<br />
<strong>The</strong> <strong>Islander</strong> page 23 November 2011
Island Cooking<br />
By Susan Perez<br />
I love this cooking web site. This is from<br />
Terri Thompson who is chef and creator of<br />
this site. All of the recipes and info are from<br />
the great state of Texas. So check her out and<br />
see what she has! <strong>The</strong> Texas Food and Wine Gourmet.com.<br />
Citrus Salad with Green Chili and Honey Dressing<br />
<strong>The</strong> Texas Rio Grande Valley, on the border with Mexico, is<br />
a major citrus-producing region. <strong>The</strong> industry is located<br />
Hidalgo, Cameron, and Willacy counties. Two varieties of<br />
grapefruit were developed by Texas A&M University for<br />
production in the semi-tropical region with fertile soil and<br />
sunny weather. <strong>The</strong> Ruby-Sweet and Rio-Star are incredibly<br />
sweet, red-meat grapefruit varieties.<br />
<strong>The</strong> grapefruit got its name from the way it grows in grapelike<br />
clusters on the trees. It is notoriously good for you, loaded<br />
with Vitamins C and A. It also contains a phytochemical called<br />
lycopene, which has been shown to reduce the risk of certain<br />
cancers. To gild the lily, it is also an excellent source of dietary<br />
fiber and contains no fat, sodium, or cholesterol!<br />
When it’s in season during the dreary winter months, I eat it<br />
ravenously. <strong>The</strong> grapefruit’s luscious taste conjures up images<br />
of warm, balmy days. I created this salad, which is a palatestimulating<br />
combination of citrus and chili, in the fruit’s honor.<br />
Serves 4 to 6.<br />
Dressing: (Makes about 2-1/2 cups.)<br />
1 cup sour ream<br />
¼ cup honey<br />
2 tablespoons Dijon-style mustard<br />
2 tablespoons balsamic vinegar<br />
Zest and juice of 1 large lemon<br />
¼ cup minced flat-leaf parsley<br />
6 fresh jalapeño chiles, seeds and veins<br />
removed, minced<br />
¼ cup finely chopped onion<br />
1 teaspoon salt<br />
½ teaspoon freshly ground black pepper<br />
Salad:<br />
½ head romaine lettuce, washed, dried, and torn<br />
into bite-sized pieces<br />
½ head escarole, torn into bite-sized pieces<br />
¼ cup mint leaves<br />
¼ cup cilantro leaves<br />
1 large ruby-Sweet or Rio-Star grapefruit<br />
2 medium navel oranges<br />
1 large ripe Haas avocado, peeled, pitted and<br />
sliced<br />
Slivered red onion<br />
Prepare the dressing at least 8 hours before serving to allow<br />
time for the flavor to meld together. Combine all ingredients in<br />
work bowl of food processor fitted with steel blade. Process<br />
until smooth. Refrigerate.<br />
When you’re ready to put the salad together, segment the<br />
grapefruit by slicing off the rind and all the white pith. <strong>The</strong>n<br />
cut out the segments of fruit from between the<br />
membranes. Segment the oranges in the same way.<br />
Toss the torn romaine and escarole with the mint and cilantro<br />
leaves. Arrange a bed of the lettuce mix on individual chilled<br />
serving plates. Drizzle desired portion of the dressing over the<br />
greens. Arrange some of the grapefruit and orange segments,<br />
the avocado slices, and slivered onions on each salad.<br />
Playing in the Parks . . .<br />
Island Style<br />
By Bud Solmonsson<br />
Good afternoon fellow <strong>Islander</strong>s and what a<br />
great afternoon it is! Can you believe this<br />
weather finally? Well, this is our pay back for all<br />
of those scorching days we had this summer. So now there is no<br />
excuse or reason for not utilizing our parks. Get out there and<br />
take a few moments for yourself and enjoy the Island!<br />
We had our last Parks Committee meeting a few weeks ago<br />
and discussed several items on the agenda. First, we discussed<br />
the survey and decided that we need to take some time and<br />
consolidate the questions which seemed most important and<br />
address them by reporting our findings to the City Council.<br />
Next we talked about and motioned to request to the City<br />
Council that we put signs in every park identifying each park<br />
and that they all be consistent with each other. We are hoping<br />
we can come up with an attractive sign for each park which will<br />
be inviting and look nice.<br />
We then talked about decorating the bridge again for<br />
Christmas and decided to ask the City for some additional<br />
funding to upgrade what we did last year. <strong>The</strong> City DID give us<br />
some money last year, but we also used hundreds of dollars of<br />
our own money and donations from residents. We could use<br />
volunteers on the day we decorate if any of you out there are<br />
interested.<br />
Lastly, we lost one of Committee member (Mike Linbeck)<br />
due to his work conflict (Thank you Mike for all of your<br />
support on the Committee) and will be looking for a new<br />
Committee Member if any of you out there might be interested.<br />
If you are, just contact me via email or phone at<br />
sheldonsolm@earthlink.net or 409.789.7310.<br />
Now with all that said……get out those fishing poles, kayaks,<br />
boats, and toys and start enjoying the Island and all it has to<br />
offer.<br />
Happy Trails!<br />
Classified Ads<br />
Your classified ad could be here!<br />
$5 for 5 lines<br />
<strong>The</strong> <strong>Islander</strong> page 24 November 2011
NEW AD<br />
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832-274-3551<br />
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Home Generator Sales & Installation<br />
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When you walk into Tuscany Bistro for the first time, you feel as though<br />
you’ve stepped into a local bistro during a Mediterranean vacation...the<br />
ambience is Old World, warm and welcoming. Upon taking a peek at their<br />
menu, you’ll find it to be as interesting and eclectic as the two owners<br />
themselves, Sandra Howren and Pili Arnao. Together they came up with<br />
the idea of creating a restaurant that serves fresh, healthy food to their<br />
friends and guests at Tuscany Bistro. Everything they serve is homemade,<br />
made from scratch—-they even bake their own bread every morning!<br />
For a relaxing lunch break, please stop by and enjoy a hearty soup and<br />
healthy salad and/or one of their delicious Signature Sandwiches such as<br />
Italian Sub or Tuscany Mango Grilled chicken. And you must sample one<br />
of their dessert squares—-they are amazing.<br />
Every day Tuscany Bistro offers an eclectic Daily Special—-it’s always a<br />
wonderful surprise for everyone! <strong>The</strong>ir mouthwatering Dinner entrees<br />
include items such as blue Cheese Citrus Chicken, Potato-Crusted Tilapia,<br />
Salmon Piccatta and Five Star Lasagna. Afterwards, complete your dinner<br />
with one of their fabulous homemade desserts—-the Tres Leches Cake is<br />
one of Pili’s specialties! Also available is an extensive wine list to add to<br />
your dining pleasure.<br />
Open for Lunch & Dinner<br />
Monday—Thursday 11 AM—9 PM; Friday-Saturday 11AM-10PM<br />
Please check out our menu at www.tuscany-bistro.com<br />
Phone 281.538.8103<br />
Located at 2951 Marina Bay Drive, Suite 220, League City, TX 77573<br />
(Randall’s shopping center) Available for Custom Catering & Private Events!<br />
Live Music Friday Nights<br />
<strong>The</strong> <strong>Islander</strong> page 25 November 2011
<strong>The</strong> <strong>Islander</strong> page 26 November 2011
<strong>The</strong> Market Report<br />
By Carol Trono<br />
We’re having a Halloween Spooktacular on<br />
October 29th , featuring pumpkins and face<br />
painting at the Kid's Activity Tent sponsored<br />
by Regatta Bay Apartments and a doggie<br />
costume contest sponsored by Bark N Biskit. Prizes will be<br />
awarded at 11 am for the dog with the best costume, while all<br />
dogs who are masquerading will get a pumpkin flavored doggie<br />
treat.<br />
Also during the Spooktacular, anyone who comes by the<br />
Market Steering Committee booth and mentions getting our<br />
weekly email blast or reading about us in <strong>The</strong> <strong>Islander</strong> or<br />
visiting our website will get a 5.00 voucher to be used at any of<br />
our vendors that day. SPOOKY FANTASTIC, RIGHT? We<br />
also want to keep reminding <strong>Shores</strong> and Lazy Bend residents<br />
that free booth space is always open to them to sell fruits and<br />
vegetables from their yards and gardens. Just contact Market<br />
Manager Charlie Hester at charlie@charliehester.com a few<br />
days before. Residents can have a space and tables under the<br />
canopy. Thanks!<br />
Fall/Winter Hours<br />
<strong>The</strong> Market will switch to its fall/winter hours on November<br />
5. Through February; the Market will be open every Saturday<br />
from 9 am to 1 pm.<br />
Crafters Return<br />
Artisans and craft vendors will be at the Market each<br />
Saturday in November and the first three Saturdays in<br />
December offering high quality handmade wares such as<br />
custom screen printed pillows and lampshades, pottery, jewelry,<br />
and other gift items and home accessories.<br />
Throughout the fall, our regular vendors are featuring<br />
pumpkin themed eats and treats, seasonal produce and<br />
homemade foods. <strong>The</strong>y are also taking special orders for the<br />
holidays. For more information visit the Market’s website at<br />
www.farmersmarketatcls.com or visit us on Facebook!<br />
Salon Imagio Harvests Enough Ponytails for a Market Wig<br />
October 8, the Market hosted a promotion for Locks of Love.<br />
Salon Imagio of League City sponsored the Kids’ Activity<br />
Tent and cut off ponytails and gave free haircuts to volunteer<br />
donors. Eight ponytails were donated by four ladies – enough to<br />
make one wig.<br />
Missy, a cancer survivor herself, donated her newly grown<br />
hair to this great cause. Imagio Salon stylist Roy Fronsee gave<br />
her a new style in exchange for the locks.<br />
Locks of Love is a non-profit organization that provides<br />
hairpieces to financially disadvantaged children suffering from<br />
long-term medical hair loss. It meets a unique need for children<br />
by using donated hair to create the highest quality hair<br />
prosthetics.<br />
November Music Lineup<br />
Come out to the Market November<br />
5 to enjoy the island music of Cap’n<br />
Rick. Other performers in November<br />
are JT on the 12th, Michael Orta on<br />
the 19th, and Ben Reyna on<br />
November 26.<br />
<strong>Clear</strong> <strong>Lake</strong> <strong>Shores</strong><br />
September Police Blotter<br />
911 Calls 2<br />
Accidents 0<br />
Alarms 10<br />
Ambulance 4<br />
Animal / Humane 9<br />
Arrests 8<br />
Assaults 0<br />
Assist Motorist / Citizens 12<br />
Assist Other Agency 4<br />
Burglary / BMV 1<br />
Business / Residential Checks 154<br />
City Ordinance Violations 3<br />
Civil Process 1<br />
Criminal Trespass 2<br />
Disturbances 10<br />
Fire Department 0<br />
Follow-Up / Special Assignment 7<br />
Forgery / Fraud 2<br />
Harassment 0<br />
Juvenile / CPS / Referrals 1<br />
Missing / Found / Recovered Property 0<br />
Suspicious Persons / Circumstances 18<br />
<strong>The</strong>fts 9<br />
Unauthorized Use of Motor Vehicles 3<br />
Total Calls For Service 257<br />
Please help us in welcoming our newest addition to the <strong>Clear</strong><br />
<strong>Lake</strong> <strong>Shores</strong> Police Department, Officer Simon Torres.<br />
Officer Torres is new to law enforcement and previously has<br />
been working in the Medical field, particularly, sports<br />
medicine.<br />
He will begin in the month of November. Welcome, Officer<br />
Simon Torres!<br />
We also would like to remind everyone that after hours and<br />
on the weekends our police phone lines roll over to the<br />
Galveston County Sheriff's Department. Once the automated<br />
system answers, Press 2, and you will be routed to the<br />
dispatcher. Please remember, if it is an EMERGENCY, dial<br />
911.<br />
<strong>The</strong> <strong>Islander</strong> page 27 November 2011
<strong>The</strong> <strong>Islander</strong> page 28 November 2011