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Business Retention and Expansion Final Report - City of Brantford

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1Table <strong>of</strong> Contents1.0 Sponsor/Partner Acknowledgementspage 22.0 Messages/Greetingspages 3-103.0 Community Pr<strong>of</strong>ilepages 11-14<strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations, NewCredit <strong>and</strong> Downtown <strong>Brantford</strong> <strong>Business</strong>Improvement Area4.0 Project Introductionpages 15-165.0 Project Coordinationpages 17-206.0 Methodologypages 21-237.0 Results /AnalysisPart 1: Pr<strong>of</strong>ile <strong>of</strong> <strong>Business</strong>es/Organizations surveyed inthe <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> NewCredit Tourism Sector: pages 24-39• Company Information• Current <strong>Business</strong> Climate• Future Plans• <strong>Business</strong> Development• <strong>Business</strong> Development – Markets• <strong>Business</strong> Development - Financial• Workforce Development• Local Community• Tourism• Community QuestionsPart II: Pr<strong>of</strong>ile <strong>of</strong> <strong>Business</strong>es/Organizations Surveyed inthe Downtown <strong>Brantford</strong> <strong>Business</strong> ImprovementArea/Downtown District <strong>of</strong> <strong>Brantford</strong>: pages 40-68• Company Information• Current <strong>Business</strong> Climate• Future Plans• <strong>Business</strong> Development• <strong>Business</strong> Development – Markets• <strong>Business</strong> Development - Financial• Workforce Development• Local Community• Retail/Service <strong>Business</strong>• Downtown Revitalization• Community Questions8.0 Strategic Action PlansPart 1) Tourism Sector: pages 69-83Part II) Downtown <strong>Brantford</strong>: pages 84-90<strong>Business</strong> ImprovementArea / DowntownDistrict <strong>of</strong> <strong>Brantford</strong>11.0 Conclusionspages 91-9312.0 Appendicespages 94-306Gr<strong>and</strong> River: A Canadian Heritage RIver


2Sponsor/Partner AcknowledgementsWRITTEN BY:Susan Sager - Manager, Tourism & Marketing<strong>City</strong> <strong>of</strong> <strong>Brantford</strong>SURVEY & DATA ANALYSIS:Annette Fitch - Administrator, Downtown <strong>Brantford</strong><strong>Business</strong> Improvement AreaKevin Finney - Economic Development Information CoordinatorEconomic Development & Tourism Department, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>LOCAL SPONSORS:Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement AreaG.K. York Management ServicesOLG Casino <strong>Brantford</strong>GOVERNMENT SPONSORS:Ontario Ministry <strong>of</strong> Agriculture,Food & Rural Affairs - Rural Economic Development Program<strong>City</strong> <strong>of</strong> <strong>Brantford</strong> - Economic Development & TourismCounty <strong>of</strong> Brant - Economic Development & TourismTwo Rivers Community DevelopmentEnterprise BrantACKNOWLEDGEMENT:We would like to thank the members <strong>of</strong> the BR+E Leadership Team<strong>and</strong> volunteers for their dedication <strong>and</strong> time to the project.A special word <strong>of</strong> thanks to Janet Annabel for her assistance.BR+E SURVEY PROJECT TEAM:Jill Yuzwa - BR+E Project CoordinatorStephanie Arnold, Justin L<strong>and</strong>reville, Betty McKillop & S<strong>and</strong>y Lanning -Surveyors/Researchers<strong>Report</strong> Designed By: Jacqueline Evans, Communications Specialist &Sherri Simpson, Senior Graphic Designer/Art DirectorCommunications Division, Economic Development & Tourism DepartmentQuotations used throughout this publication were takenfrom interviews done with project participants in 2007.


4Message from the Mayor <strong>of</strong> <strong>Brantford</strong>On behalf <strong>of</strong> the members <strong>of</strong> <strong>City</strong> Council I would like to congratulate the Downtown <strong>Brantford</strong> <strong>Business</strong> ImprovementArea <strong>and</strong> the partners involved with the Tourism Sector survey on the completion <strong>of</strong> the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong><strong>Expansion</strong> (BR+E) survey program in these sectors <strong>of</strong> our community. The project itself involved many different partners<strong>and</strong> supporters. The <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> was very pleased to participate <strong>and</strong> take a leadership role with the involvement <strong>of</strong>the Economic Development & Tourism Department, in particular, the Tourism <strong>Brantford</strong> Division.The <strong>Brantford</strong> community has become one <strong>of</strong> the fastest growing areas in Southern Ontario. Our local economy isaccelerating with many new businesses in operation, including several that are located in our downtown core. Thetourism sector in the area is gaining strong momentum with new investment <strong>and</strong> expansion in the hospitality <strong>and</strong> servicesectors.The BR+E process, first initiated in our community in the late 1990s, was geared primarily to industrial/manufacturingbusiness only. This study which has just been completed touches the heart <strong>of</strong> our local economy <strong>and</strong> involves manysmall business owner/operators <strong>and</strong> entrepreneurs. Congratulations to the over 330 participants for their involvement inthis process, <strong>and</strong> to the BR+E Leadership Team. With the support <strong>of</strong> the Province <strong>of</strong> Ontario <strong>and</strong> many communitypartners, for taking this first important milestone step for the commercial, retail <strong>and</strong> hospitality sectors <strong>of</strong> <strong>Brantford</strong> <strong>and</strong>area.Once again, I would like to <strong>of</strong>fer my sincere congratulations <strong>and</strong> gratitude to all the participants, volunteers, <strong>and</strong> partnerswho made this process so successful for our community. The results outline how the municipality <strong>and</strong> senior levels<strong>of</strong> government can best assist the surveyed sectors, <strong>and</strong> help direct <strong>Brantford</strong> <strong>and</strong> area as we strive to maintain <strong>and</strong>grow a healthy, sustainability <strong>and</strong> competitive local economy.Yours truly,Mayor Mike Hancock<strong>City</strong> <strong>of</strong> <strong>Brantford</strong>


5Message from the Tourism Advisory CommitteeOn behalf <strong>of</strong> the <strong>Brantford</strong> Tourism Advisory Committee, I would like to thank, <strong>and</strong> <strong>of</strong>fer congratulations, to all <strong>of</strong> thoseindividuals <strong>and</strong> organizations who participated in the development, execution, <strong>and</strong> analysis <strong>of</strong> the <strong>Business</strong> <strong>Retention</strong>plus <strong>Expansion</strong> Study <strong>of</strong> the Downtown <strong>Brantford</strong> <strong>and</strong> Tourism sectors <strong>of</strong> <strong>Brantford</strong>, Brant County <strong>and</strong> Six Nations/NewCredit.As part <strong>of</strong> the process in meeting several <strong>of</strong> the desired outcomes identified in the 2006 Community Strategic Plan, theTourism Advisory Committee <strong>and</strong> Tourism staff became involved in identifying possible models for gathering meaningfulstatistical data which could be used as the basis for ongoing economic development measurement <strong>and</strong> planning. TheBR+E model available through the Ontario Ministry <strong>of</strong> Agriculture, Food <strong>and</strong> Rural Affairs, having been utilized previouslyby the Economic Development Department, was identified as being most appropriate for our purposes. Throughstrategic partnerships with the <strong>Brantford</strong> BIA, Brant County, <strong>and</strong> Six Nations/New Credit, <strong>and</strong> funding by <strong>Brantford</strong>Economic Development <strong>and</strong> Tourism, Brant County, Two Rivers Community Development, GK York ManagementServices, <strong>and</strong> OLG Casino <strong>Brantford</strong>, It was possible to move forward with this major economic development project.Special thanks are extended to the staff <strong>of</strong> the OMAFRA Rural Economic Development Program for their guidance <strong>and</strong>assistance. Special thanks must also be extended to the 330 businesses <strong>and</strong> organizations who took the time to participatein the survey process, the BR+E Leadership Team, plus the large number <strong>of</strong> staff <strong>and</strong> volunteers from a wide variety<strong>of</strong> areas who contributed to the planning, the interview process itself, the collation <strong>and</strong> analysis <strong>of</strong> the data collected,<strong>and</strong> the preparation <strong>of</strong> this report.We are confident that the results <strong>of</strong> this study <strong>and</strong> report will provide a solid basis for the development <strong>and</strong> refinement<strong>of</strong> strategic action plans to guide the work plans <strong>of</strong> the staff <strong>of</strong> Tourism <strong>Brantford</strong> <strong>and</strong> the Tourism Advisory Committee,as well as many others in the tourism sector, in the future.Vic PrendergastChair, <strong>Brantford</strong> Tourism Advisory Committee


6Message from the BIA Board ChairDowntown <strong>Brantford</strong> has seen significant growth over the past 5 years, with a great new public space (HarmonySquare), continued growth in post-secondary education, <strong>and</strong> lots <strong>of</strong> new businesses locating in the core. Downtown<strong>Brantford</strong> shows no signs <strong>of</strong> stopping, continuing to grow <strong>and</strong> rebuild at an inspirational pace.I think its continued success <strong>and</strong> growth demonstrates the people <strong>of</strong> <strong>Brantford</strong>’s dedication <strong>and</strong> passion for Downtown<strong>Brantford</strong>. And this is why as Chair <strong>of</strong> the BDBIA I feel it is extremely important to give Downtown stakeholders theopportunity to voice their comments <strong>and</strong> concerns (positive <strong>and</strong> negative). I think the BR+E is that opportunity. Theinformation we’ve received as a result <strong>of</strong> the BR+E surveys will be instrumental in setting the direction <strong>of</strong> the BDBIA <strong>and</strong><strong>of</strong> Downtown <strong>Brantford</strong>. The information is also an effective way to direct the resources this community has to <strong>of</strong>fertowards those businesses or organizations that are in need <strong>of</strong> help.Downtown <strong>Brantford</strong> continues to grow <strong>and</strong> rebuild <strong>and</strong> the only way to ensure its success is to work together, as acommunity, <strong>and</strong> I feel the BR+E was a very important part <strong>of</strong> this process.Sincerely,Josh BeanChair, <strong>Brantford</strong> Downtown BIA


7Message from the Mayor <strong>of</strong> The County <strong>of</strong> BrantCongratulations to all the volunteers, businesses, <strong>and</strong> partners who participated in theBR+E process for our communities. As part <strong>of</strong> Brant’s ongoing commitment to <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> I ampleased that over 300 area businesses were able to take part in this valuable survey.While new business attraction can stimulate economic growth, the retention <strong>and</strong> expansion <strong>of</strong> existing businesses is vitalto maintaining <strong>and</strong> growing Brant <strong>and</strong> the entire area. By ensuring ongoing communication, issues <strong>and</strong> concerns can beidentified, addressed early, <strong>and</strong> opportunities can be explored. This will augment the Brant/<strong>Brantford</strong> <strong>and</strong> areas reputationas a pro-business jurisdiction.Once again, congratulations on a multi-partnership program designed to enhance local tourism <strong>and</strong> commercial businessessectors.Mayor – The County <strong>of</strong> BrantRon Eddy


8Message from Two Rivers Community DevelopmentTo: Susan Sager, Tourism <strong>Brantford</strong>Two Rivers Community Development is pleased to have been a partner in the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> (BR+E)project.This project has many mutual benefits for determining the needs <strong>of</strong> local businesses <strong>and</strong> promoting the products <strong>and</strong>services <strong>of</strong> Two Rivers Community Development Centre as a business support organization serving the Aboriginalcommunities <strong>of</strong> SIx Nations <strong>and</strong> New Credit. We were pleased with the solid representation <strong>and</strong> participation in this collaborativeproject.We would also like to thank the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> <strong>and</strong> the County <strong>of</strong> Brant, the BR+E Leadership Team <strong>and</strong> the manyvolunteers who put in countless hours <strong>of</strong> service in surveying the businesses to make this partnership so successful.The tourism component <strong>of</strong> the BR+E survey has successfully tapped into the regional business community to take thepulse <strong>of</strong> the issues, concerns <strong>and</strong> opportunities that our entrepreneurs are living day-to-day. The data analysis <strong>and</strong>resulting strategic actions carved from this report will provide us with valuable tools for the planning <strong>and</strong>implementation <strong>of</strong> joint initiatives <strong>and</strong> assist us to better serve our clients.We look forward to moving ahead with the recommendations <strong>and</strong> working with our regoinal partners to improve theoverall business environment in our region.Sincerely,Warren SaultPresident, Two Rivers Community Development Centre


9Message from G.K. York Management Services Inc.We became very excited about the BR+E when we first heard about it from the <strong>Brantford</strong> Downtown <strong>Business</strong>Improvement Area. We supported this project whole heartedly <strong>and</strong> expect it to strengthen existing businesses in thedowntown along with establishing strategic plans, promote business development <strong>and</strong> job creation.We wish to congratulate everyone that has been a part <strong>of</strong> this project; from the Advisors, Staff, Leadership Team, thecountless volunteers <strong>and</strong> the public who took the time to participate.Now with the final report completed we look forward to future benefits for <strong>Brantford</strong>’s downtown core along with thetourism sector in <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit.Sincerely,G.K. YORK MANAGEMENT SERVICES INC.Cathy Oden, RPAManaging Director


10Message from Enterprise BrantLet us begin by congratulating your team for successfully completing this business retention <strong>and</strong> expansion survey.On behalf <strong>of</strong> the Outreach Committee members <strong>and</strong> Enterprise Brant’s Board <strong>of</strong> Directors, we thank you for the opportunityto provide assistance to you <strong>and</strong> Tourism <strong>Brantford</strong> for this project that will greatly benefit the hospitality, downtown,<strong>and</strong> tourism sectors. This project was a necessary next step providing us with <strong>and</strong> opportunity to move forwardas a community with a clear underst<strong>and</strong>ing <strong>of</strong> where improvement is needed. We have already seen evidence that thesurvey results will be useful to assist with further developing both the downtown <strong>and</strong> the tourism sectors, <strong>and</strong> that theywill provide the information necessary for us to move forward as a community <strong>and</strong> plan <strong>and</strong> plan out the next steps <strong>of</strong>our growth.We are pleased to provide a grant <strong>of</strong> $2,500 to be used to conduct the Downtown BIA & Tourism <strong>Brantford</strong> <strong>Business</strong><strong>Retention</strong> & <strong>Expansion</strong> Survey Project.Your’s truly,Enterprise BrantCynthia Swanson, C.G.AGeneral Manager


11Community Pr<strong>of</strong>ilesIdeally situated in the centre <strong>of</strong> southwestern Ontario, <strong>and</strong> strategically centered in the heart <strong>of</strong> Canada's GoldenHorseshoe, <strong>Brantford</strong>, County <strong>of</strong> Brant, <strong>and</strong> the Six Nations, New Credit are well positioned for future growth eachhaving their own unique quality <strong>of</strong> life attributes <strong>and</strong>amenities. The Gr<strong>and</strong> River, a designated Canadian River,winds through the area <strong>and</strong> has played a vital role in thedevelopment <strong>of</strong> these communities.Strategically centered in the largest industrial corridor <strong>of</strong>the free world, <strong>and</strong> ideally situated 55 miles southwest <strong>of</strong>Toronto <strong>and</strong> less than 90 minutes from Buffalo, N.Y., thearea <strong>of</strong>fers larger urban centre services <strong>and</strong> linkages withthe quaintness <strong>of</strong> rural community living.<strong>Brantford</strong>Located on Provincial Highway #403, one hour (88 km) southwest <strong>of</strong> Toronto <strong>and</strong> 90 minutes (150km) from Buffalo,<strong>Brantford</strong> is situated in the centre <strong>of</strong> Southwestern Ontario <strong>and</strong> in the heart <strong>of</strong> Canada’s Golden Horseshoe.Boasting a current population <strong>of</strong> 90,000 residents <strong>and</strong> with a projected population reaching 115,000 by 2020,<strong>Brantford</strong>’s economic outlook is very promising.Possessing a diverse, qualified workforce <strong>of</strong> approximately 53,000 <strong>and</strong> an unemployment rate lower than theprovincial <strong>and</strong> national averages at 6%(Jan.2008), <strong>Brantford</strong>’s workforce is poised for future growth.Recent major investments in the industrial <strong>and</strong> commercial sectors, coupled with the continued expansion <strong>of</strong> three postsecondary campuses, has created an excitingbuzz in the <strong>City</strong>’s downtown that has not beenseen in years.Offering an affordable cost <strong>of</strong> living <strong>and</strong> all theamenities found in larger cities, <strong>Brantford</strong> stillemanates a small town feeling overall. Featuringone <strong>of</strong> the best urban trail systems in Canada,with over 40km <strong>of</strong> Trans Canada Trailme<strong>and</strong>ering through the community <strong>and</strong> alongthe historic Gr<strong>and</strong> River, as well as numeroustourist attractions <strong>and</strong>historical l<strong>and</strong>marks, the future <strong>of</strong> <strong>Brantford</strong>looks very promising.


12County <strong>of</strong> BrantBrant is a predominantly rural municipality in southern Ontario which was created in 1999 by provincial restructuring.The County <strong>of</strong> Brant's larger centres include Burford, Paris, <strong>and</strong> St. George which contribute to the current population <strong>of</strong>34,415. Located approximately 80 kilometres southwest <strong>of</strong> Toronto, it is bordered by the Region <strong>of</strong> Waterloo, the <strong>City</strong><strong>of</strong> Hamilton, Haldim<strong>and</strong> County, Norfolk County, <strong>and</strong> Oxford County <strong>and</strong> geographically encircles the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>.Brant <strong>of</strong>fers a central location, making it prime for transport via major highways, rail systems <strong>and</strong> waterways, plus fiveairports within a one-hour radius. Brant has an extensive variety <strong>of</strong> amenities <strong>and</strong> shopping, excellent health carefacilities, ample leisure activities, plus vibrant cultural <strong>of</strong>ferings from live theatre, to art galleries <strong>and</strong> festivals.With so many unique villages <strong>and</strong> towns to explore, there is no shortage <strong>of</strong> things to see <strong>and</strong> do. Brant has some <strong>of</strong> themost pristine wildlife <strong>and</strong> nature throughout Southern Ontario! The Gr<strong>and</strong> River, a Canadian Heritage River, flowsthrough the County <strong>and</strong> provides an excellent resource for fishing, canoeing, kayaking or rafting. Residents <strong>and</strong> businessowners agree that Brant provides the ideal mix <strong>of</strong> business <strong>and</strong> pleasure.Six Nations & New CreditSix Nations/New Credit Economic OverviewTwo Rivers serves the two First Nations <strong>of</strong> Six Nations <strong>of</strong> the Gr<strong>and</strong> Riverwith a b<strong>and</strong> membership <strong>of</strong> 21,875, <strong>and</strong> theMississauga<strong>of</strong> the New Credit with a membership <strong>of</strong> 1,400. Located in southwestern Ontarioin the counties <strong>of</strong> Brant<strong>and</strong> Haldim<strong>and</strong>-Norfolk, 23 kilometers southeast <strong>of</strong> <strong>Brantford</strong>, 112 kilometers southwest <strong>of</strong> Toronto, the communitiesare well placed to take advantage <strong>of</strong> a number <strong>of</strong> strengths:• As a major tourist destination• Easy trucking access to US markets• Close proximity to the rapidly growing JohnMunroeAirportlocated in MountHope• Proximity to Post Secondary Institutions interested in working with Aboriginal communities• Access to aboriginal specific training resources


13There are two banks in our community providing the traditional products <strong>and</strong> services to customers, alongside the TwoRivers Community Development Centre, an Aboriginal CFDC <strong>of</strong>fering business support <strong>and</strong> financing that is located inthe <strong>Business</strong> <strong>and</strong> Opportunity Centre. The Opportunity Centre is an <strong>of</strong>fice complex hosting programs focused onemployment, training <strong>and</strong> business development as well as some local businesses.Aboriginal <strong>Business</strong> Canada has a satellite <strong>of</strong>fice<strong>and</strong> serves the business planning <strong>and</strong> marketingneeds <strong>of</strong> some local business clients.EducationT h e re are 13 elementary schools, one postsecondary school <strong>and</strong> two public libraries locatedwithin Six Nations <strong>and</strong> New Credit.Cultural OverviewBoth Six Nations <strong>and</strong> New Credit are locatedwithin an area historically shared as part <strong>of</strong> theBeaver Hunting Ground, under the “Dish withOne Spoon” wampum (treaty). This treaty predatedthe Haldim<strong>and</strong> Deed <strong>and</strong> helped to establishrespectful guidelines for sharing <strong>of</strong> resources for the relatively peaceful subsistence <strong>of</strong> the people. Today, thesenations continue to co-exist peacefully while still maintaining separate cultural identities.Six Nations is an Iroquoian community representative <strong>of</strong> six different nations <strong>of</strong> Iroquioan or Haudenosaune peoples.These are the Cayuga Nation, the Mohawk Nation, the Tuscarora Nation, the Oneida Nation, the Onondaga Nation <strong>and</strong>the Seneca Nation. The most predominant languages spoken are Mohawk <strong>and</strong> Cayuga in addition to English. Their traditionalterritory ran from the tip <strong>of</strong> James Bay, down through eastern Ontario into New Yorkstate <strong>and</strong> beyond down theMississippi River. After the war <strong>of</strong> 1812, some <strong>of</strong> the Six Nations who had assisted the British retreated with their alliesto the Beaver Hunting Grounds in Ontario. Some settled in eastern Ontario<strong>and</strong> some settled along the Gr<strong>and</strong> River.The word Mississaugapeople is derived from "Missisakis" meaning "many river mouths". By the mid nineteenth centurythe Mississaugas believed they had obtained their name from the mouths <strong>of</strong> the Trent, Moira, Shannon, Napanee,Kingston, <strong>and</strong> Gananoque rivers.The term New Credit is in recognition <strong>of</strong> the fact that the Mississaugatraded goods along the shore <strong>of</strong> theCreditRiverprior to the move to their new location in 1847. This First Nation was once a mighty <strong>and</strong> respected tradingnation with the Europeans in <strong>and</strong> around an area,which included Port Credit <strong>and</strong> the <strong>City</strong> now knownas Toronto. The city <strong>of</strong> Mississaugaowes its name tothe Mississaugas <strong>of</strong> the New Credit. TheMississaugas <strong>of</strong> the New Credit First Nation is locatedon some 600 acres south <strong>of</strong> Hamilton, Ontario.There are approximately 1400 listed Ojibwe memberswith one third living on reserve. Languagesspoken are Ojibwe <strong>and</strong> English.Six Nations <strong>and</strong> New Credit are very entrepreneurialcommunities with over 335 businesses listed in ourlocal business directory database.


14Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement AreaM<strong>and</strong>ate: Oversee the improvement, beautification <strong>and</strong> maintenance <strong>of</strong> municipally owned l<strong>and</strong>, buildings, <strong>and</strong>structures in the area beyond that generally provided at the expense <strong>of</strong> the municipality; <strong>and</strong> to promote the area as abusiness <strong>and</strong>/or shopping area.The DBBIA is a not-for-pr<strong>of</strong>it organization, created by a <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> bylaw in 1977, that now representsapproximately 200 businesses <strong>and</strong> 160 properties in the downtown <strong>Brantford</strong> area.The DBBIA is managed by a Board <strong>of</strong> Management made up <strong>of</strong> volunteers from downtown businesses includingbusiness owners, a University representative <strong>and</strong> two <strong>City</strong> Councillors. The Board <strong>of</strong> Management oversees policies,financial decisions, <strong>and</strong> general management. Any property owner or business owner within the DBBIA area has theopportunity to apply for Board Directorship. In addition, this organization employs one staff member, the DBBIACoordinator who is responsible for the day-to-day operations <strong>of</strong> the DBBIA.All commercial/industrial property owners <strong>and</strong> business owners make up the membership <strong>of</strong> the DBBIA <strong>and</strong> a specificlevy is added to their property taxes each year which is collected by the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>.


15Project IntroductionThe <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> survey project is a community-based economic development tool designed tocreate capacity within communities to address the stability <strong>and</strong> growth <strong>of</strong> the local economy. One <strong>of</strong> the keycomponents to this process is an intensive, structured business/organization visitation program that includes one-on-onesurveying to identify issues <strong>and</strong> opportunities. The program does not stop <strong>and</strong> start with the surveying component, italso includes the implementation <strong>of</strong> strategic actions that address the outcomes <strong>of</strong> the survey analysis; on-goingdiligence with one-on-one business/organization visitations; <strong>and</strong> requires a cooperative effort betweenbusiness/organizations, local government, <strong>and</strong> partners in the community to help the area retain jobs <strong>and</strong> createopportunities for a diversified local economic base.The <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> (BR+E) initiative was first introduced in Ontario through the Ministry <strong>of</strong>Agriculture, Food <strong>and</strong> Rural Affairs (OMAFRA), in 1997. Ministry staff researched best practice models from the UnitedStates that were administrated by the Cooperative State Research Education <strong>and</strong> Extension Service <strong>of</strong> the United StatesDepartment <strong>of</strong> Agriculture which became the foundation for the provincial program. A cross-section <strong>of</strong> 12 communitiesrepresentative <strong>of</strong> both northern <strong>and</strong> southern Ontario participated in a series <strong>of</strong> pilot surveys in 1997, <strong>and</strong> from thispioneering work the program as grown to involve nearly 100 Ontario communities. (Appendix 1)“<strong>Business</strong> development <strong>and</strong> job creation are key factors in developing healthy <strong>and</strong> vibrant communities. Depending onthe characteristics <strong>of</strong> a community’s economy, anywhere from 40 to 90 per cent <strong>of</strong> new jobs come from existingbusinesses.” 1 The communities <strong>of</strong> <strong>Brantford</strong> <strong>and</strong> the County <strong>of</strong> Brant along with Six Nations have been engaged ineconomic development initiatives for several years through a variety <strong>of</strong> programs <strong>and</strong> support services in an effort tomaintain <strong>and</strong> grow a healthy economic base that results in job retention <strong>and</strong> creation as well as increased assessment.One <strong>of</strong> the tools that have been deployed in the area is the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> Ontario model that wasfirst introduced in the <strong>Brantford</strong> area in 1998 when the Economic Development Department <strong>of</strong> the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>, inpartnership with the County <strong>of</strong> Brant, conducted the first survey geared to the manufacturing/industrial sector. The 1998survey project resulted in the <strong>City</strong>’s Economic Development Department dedicating a staff person to <strong>Business</strong> <strong>Retention</strong><strong>and</strong> <strong>Expansion</strong>, which continues to be identified as a key component in the <strong>Brantford</strong> Economic Development AdvisoryCommittee Action Plan.The program was launched as an avenue for communication between industry <strong>and</strong> local government <strong>and</strong> has createdopportunities for direct firm assistance <strong>and</strong> increased awareness <strong>of</strong> available resources available to local industry. Theprogram assists community leaders in their work <strong>of</strong> developing strategies, setting priorities <strong>and</strong> establishing effectiveeconomic development programs aimed at retention <strong>and</strong> expansion <strong>of</strong> businesses <strong>and</strong> jobs in the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>, <strong>and</strong>the County <strong>of</strong> Brant.Further, a <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> working committee consisting <strong>of</strong> representatives from the three levels <strong>of</strong>government; Municipal (Economic Development Departments for both <strong>City</strong> <strong>and</strong> County), Provincial (Ministry <strong>of</strong> Small1 <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> Resource Manual, Taking Care <strong>of</strong> <strong>Business</strong> in Rural Ontario, Ontario Ministry <strong>of</strong> Agriculture,Food, <strong>and</strong> RuralAffairs.


16<strong>Business</strong> & Enterpreneurship) <strong>and</strong> Federal (ServiceCanada) was established <strong>and</strong> meets quarterly todiscuss issues related to retention <strong>and</strong> expansion.The committee targets 150 company visits annually.There have been two subsequent surveys for thissector in 2001 <strong>and</strong> 2006 respectively. Companyfeedback from the 2001 survey was instrumental inthe <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> creating the Downtown<strong>Business</strong> Performance Grants Program, used toredevelop former commercial sites contributing tothe revitalization <strong>of</strong> the downtown core. The 2006survey identified that firms have repeatedly identifiedlabour supply concerns <strong>and</strong> the need for localThe Arlington Hotel, Paris, ONgovernments to enhance existing business retention<strong>and</strong> expansion programs <strong>and</strong> services. To addressthese findings, a community based Workforce Development Strategy Committee was formed comprised <strong>of</strong> local stakeholders.Funding was received the Ministry <strong>of</strong> Training, Colleges <strong>and</strong> Universities (MTCU) to hire a Researcher/Analyst toundertake a comprehensive review <strong>of</strong> established programs <strong>and</strong> services in the community, provide clear identification <strong>of</strong>employer needs <strong>and</strong> employee skills gaps <strong>and</strong> prepare a workforce development strategy final report that will form thebasis <strong>of</strong> a community workforce development plan.With the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>’s adoption <strong>of</strong> a Community Strategic Plan in 2006, the Tourism <strong>Brantford</strong> Division along withinput from the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>’s Tourism Advisory Committee set a course to explore ways to more effectively developa strategic approach to meet the long term desired outcomes <strong>of</strong> this plan in an effort to foster the first goal <strong>of</strong>,“Economic Vitality <strong>and</strong> Innovation” through exp<strong>and</strong>ing tourism opportunities <strong>and</strong> benefits to the community. 2 The<strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> model that has worked effectively for the Economic Development Department for the<strong>City</strong> <strong>of</strong> <strong>Brantford</strong> <strong>and</strong> County <strong>of</strong> Brant was chosen for the tourism sector in the area as well as a way to outreach to thecommunity, build capacity, <strong>and</strong> garner statistical benchmarking data that would provide grass roots direction for tourismdevelopment in the area.The tourism sector is diverse in the <strong>Brantford</strong> area <strong>and</strong> with a strong <strong>and</strong> demonstrative partnership base with theCounty <strong>of</strong> Brant, Six Nations, <strong>and</strong> New Credit communities it was decided to move forward with the <strong>Business</strong> <strong>Retention</strong><strong>and</strong> <strong>Expansion</strong> tourism survey project as a regional approach involving all four areas. Until that point, the Six Nations <strong>and</strong>New Credit communities had not been formally involved in <strong>Business</strong> <strong>Retention</strong> + <strong>Expansion</strong> programming.At the time <strong>of</strong> the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>’s Community Strategic Plan adoption in January 2006, the need by the municipalityto support the work <strong>and</strong> activities <strong>of</strong> the downtown district <strong>of</strong> <strong>Brantford</strong> was identified as a priority. The creation <strong>of</strong> aDowntown Master Plan had also begun as a result <strong>of</strong> the strategic plan <strong>and</strong> initial discussions with stakeholders in thedowntown district <strong>and</strong> in particular the Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area indicated the desire to addressthe need to connect with the constituents, provide proactive support to create sustainability for businesses in the core,<strong>and</strong> create opportunities for growth. With these needs clearly identified the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> surveyproject for the tourism sector in <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit grew to also include the downtowndistrict <strong>of</strong> <strong>Brantford</strong>.2 The <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>’s Community Strategic Plan, Shaping Our Future, January 2006.


17Project CoordinationVolunteersThe <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> (BR+E) survey project was driven by a partnership with the municipal EconomicDevelopment <strong>and</strong> Tourism staff members <strong>and</strong> key community stakeholders <strong>and</strong> project partners that formed the BR+ELeadership Team which was responsible for steering the project. The BR+E Leadership Team worked in concert withinput from the local Tourism Advisory Committee <strong>and</strong> Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area (BIA) Board <strong>of</strong>Directors. The BR+E Leadership Team also engaged several municipal staff advisors to assist with providing feedback tothe surveying process. (Appendix 2 & 4)The BR+E Leadership Team met a key interval points throughout the course <strong>of</strong> the project, from October 2006 to June2007 <strong>and</strong> were provided orientation <strong>and</strong> training by the staff team <strong>of</strong> the Ontario Ministry <strong>of</strong> Agriculture, Food & RuralAffairs (OMAFRA) – Rural Economic Branch. (Appendix 2)The BR+E Leadership Team provided suggestions <strong>and</strong> input to the communications plan for the project, <strong>and</strong> theformulation <strong>of</strong> the Community Questions that were included in the main survey instrument. These volunteers were alsoinvolved in a retreat, one for the tourism sector (May 2007) <strong>and</strong> one for the downtown district <strong>of</strong> <strong>Brantford</strong> (June 2007)to review the aggregated data as a result <strong>of</strong> they survey in an effort to develop strategic actions <strong>and</strong> next steps. Duringthis period both the Tourism Advisory Committee <strong>and</strong> the Downtown <strong>Brantford</strong> BIA Board <strong>of</strong> Management also had anopportunity each to review the aggregated data <strong>and</strong> provide input to potential Strategic Actions as well. (Appendix 3)Fifteen local community-based volunteer scribes who assisted the interviewers by attending the interview sessions <strong>and</strong>capturing the verbal comments for each survey supported the BR+E staff project team. These volunteers were trained<strong>and</strong> signed a confidentiality waiver for their involvement in this project in which they contributed collectively more than300 hours <strong>of</strong> their time to this effort <strong>and</strong> are commended for their assistance with this project. Furtherassistance was also garnered from some <strong>of</strong> the scribes who also helped with careful data entry work for the project.Their collective assistance with this project was a contributing factor to ensuring that 330 surveys were completed <strong>and</strong>entered into Executive Pulse, OMAFRA’s st<strong>and</strong>ardized <strong>and</strong> secure web-based survey instrument tool, in a six-monthperiod <strong>of</strong> time. (Appendix 5)The <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit tourism sector <strong>and</strong> downtown district <strong>of</strong> <strong>Brantford</strong> BR+Esurvey process involved eight months <strong>of</strong> work followed by the ongoing implementation efforts <strong>of</strong> some <strong>of</strong> the <strong>of</strong> thestrategic actions.


18PartnershipsOntario Ministry <strong>of</strong> Agriculture, Food & Rural Affairs (OMAFRA) support was two-fold. The province <strong>of</strong> Ontario provideda grant through the Rural Economic Development funding envelope in the amount <strong>of</strong> $35,000 for the implementation<strong>of</strong> this project. The field staff unit from the OMAFRA Woodstock Regional Office were extremely helpful throughout theduration <strong>of</strong> the project. This support was matched by contributions by the following public <strong>and</strong> private supporters: <strong>City</strong><strong>of</strong> <strong>Brantford</strong>; Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area; County <strong>of</strong> Brant – Economic Development & Tourism;Two Rivers Community Development; Enterprise Brant; G K York Management Services; <strong>and</strong> OLG Casino <strong>Brantford</strong>.These contributing partners enabled the project to move forward with the hiring <strong>of</strong> a BR+E Project Coordinator <strong>and</strong> twoSurveyor/Researchers.<strong>Business</strong> Resource Network/CommitteeA group <strong>of</strong> economic development/business <strong>and</strong> tourism pr<strong>of</strong>essionals from both inside <strong>and</strong> outside the community whobring expertise <strong>and</strong> resources to assist in the implementation <strong>of</strong> the Strategic Actions that have resulted in the BR+Eprocess have been asked to form a <strong>Business</strong> Resource Network for the community for the longer term BR+E process.These contacts are excellent leads as well for the individual BR+E survey participants to follow-up with for information,assistance, <strong>and</strong> to answer inquiries as they pertain to their own individual business/organization needs <strong>and</strong> opportunitiesfor growth <strong>and</strong> development. (Appendix 6)CommunicationsA comprehensive communications plan was developed to support the implementation <strong>of</strong> the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong><strong>Expansion</strong> survey process in the area. Since this was the first time such a program was initiated for mainly small business<strong>and</strong> not-for-pr<strong>of</strong>it organizations/agencies in the community effort was applied to heighten awareness <strong>of</strong> this process.The community was introduced to this project by:• A br<strong>and</strong> identifier/symbol was created for the project, which illustrated both the tourism sector <strong>and</strong> <strong>Brantford</strong>Downtown BIA as one symbol.• A micro site was created for easy <strong>and</strong> quick information about the BR+Eprogram for the tourism sector <strong>and</strong> the downtown district <strong>of</strong> <strong>Brantford</strong>with links to both the Tourism <strong>Brantford</strong>, County <strong>of</strong> Brant <strong>and</strong>Six Nations Tourism web sites as well as the Downtown<strong>Brantford</strong> BIA site. www.brantford.ca/bre.• A full colour brochure (2,000 copies) was created <strong>and</strong> circulated throughout the community as a way to createawareness, <strong>and</strong> to fulfill initial questions about the program <strong>and</strong> surveying process.• A Fact Sheet was created outlining the key points <strong>of</strong> the project <strong>and</strong> distributed to local community stakeholders <strong>and</strong>members <strong>of</strong> the regional media.• Articles featuring the BR+E process were featured in Tourism <strong>Brantford</strong>’s Distinctly Gr<strong>and</strong> industry newsletter; in the<strong>Brantford</strong> Cultural Network’s On Stream newsletter <strong>and</strong> in the BIA newsletter.• Media releases were also distributed in support <strong>of</strong> this program to local/regional media.


19• Staging <strong>of</strong> two public information nights one for the tourism sector in February <strong>and</strong> one for the downtown district <strong>of</strong><strong>Brantford</strong> in April.• Presentations were conducted for the Tourism Advisory Committee; the Economic Development Advisory Committee<strong>and</strong> the Downtown <strong>Brantford</strong> BIA Board <strong>of</strong> Management on the status <strong>of</strong> the project <strong>and</strong> the surveying process.Project ImplementationPart AStage # 1The First Phase <strong>of</strong> the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> project included ensuring that through the development <strong>of</strong> acommunications plan the project was introduced to the community.Funding for the BR+E project was confirmed <strong>and</strong> announced in July 2006 <strong>and</strong> this was followed by the hiring <strong>of</strong> theproject staff team that was completed in the late fall <strong>of</strong> 2006.The recruitment <strong>of</strong> the BR+E Leadership Team <strong>and</strong> organization <strong>of</strong> the <strong>Business</strong> Resource Network was completed in thefall <strong>of</strong> 2006 along with the development <strong>of</strong> the Survey Sample Plan that was completed in December 2006. At this timeas well the formulation <strong>of</strong> the Tourism Sector Community Questions took place with assistance from the BR+ELeadership Team <strong>and</strong> the staff at the Ontario Ministry <strong>of</strong> Agriculture, Food & Rural Affairs – Economic DevelopmentBranch.The one-on-one survey visits for the tourism sector in <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit wereconducted from January to April 2007. On average two interviews were conducted per day during this period alongwith three different opportunities for interviews at Blitz Nights that were conducted at the <strong>Brantford</strong> Visitor & TourismCentre; the County <strong>of</strong> Brant Administration Building in Paris, <strong>and</strong> at Six Nations Tourism in Ohsweken. These Blitz Nightswere coordinated in an effort to ensure that this process was available for all those who were sampled to participate.The coordination <strong>of</strong> the Blitz Nights was done in such away to maintain, with integrity, the confidentiality <strong>of</strong> the process.The Downtown <strong>Brantford</strong> BIA surveying period was from April <strong>and</strong> concluded the end <strong>of</strong> June 2007. Blitz Nightopportunities were provided during this process at the <strong>Brantford</strong> – Brant <strong>Business</strong> Resource Enterprise Centre, located indowntown <strong>Brantford</strong>.Stage # 2 - Red FlagsAs a result <strong>of</strong> the surveying process thirteen (13) businesses <strong>and</strong> organizations stated that they were very concernedabout their ability to continue with their current operations <strong>and</strong> were considering closing their operations. Eight (8) <strong>of</strong>these businesses were located in the downtown district <strong>of</strong> <strong>Brantford</strong> <strong>and</strong> were identified as a result <strong>of</strong> the survey. Areas<strong>of</strong> assistance that has been provided by the staff team <strong>of</strong> the Economic Development & Tourism Department includedmarketing <strong>and</strong> exploration <strong>of</strong> partnerships; business <strong>and</strong> financial planning; access to capital; parking issues in the downtownarea; <strong>and</strong> the potential for relocation. As a result <strong>of</strong> this intervention <strong>and</strong> provision <strong>of</strong> information eleven (11) fulltime jobs were maintained as well as the securing <strong>of</strong> all but one <strong>of</strong> the businesses who has since closed their operationsin the downtown district, but has remained within <strong>Brantford</strong>.


20Stage # 3The results <strong>of</strong> the individual surveys (330) were entered into OMARFA’s web-based survey <strong>and</strong> database instrument,Executive Pulse, <strong>and</strong> the quantifiable results have been analyzed using this tool. All quantitative results have beencaptured in this system as well. The task <strong>of</strong> entering the data was made possible through the efforts <strong>of</strong> the BR+E ProjectCoordinator, the volunteer scribes, <strong>and</strong> staff <strong>of</strong> the Economic Development <strong>and</strong> Tourism Department <strong>of</strong> the <strong>City</strong> <strong>of</strong><strong>Brantford</strong>. All those involved with this process were trained <strong>and</strong> held accountable through the signing <strong>of</strong> confidentialitywaivers.Once all the survey data was entered into the database the roll-up or aggregated data was analyzed by the ProjectCoordinator <strong>and</strong> presented during the tourism sector <strong>and</strong> <strong>Business</strong> Improvement Area BR+E Leadership Team Retreats.The input from the retreats <strong>and</strong> subsequent presentations to both the Tourism Advisory Committee <strong>and</strong> the Downtown<strong>Brantford</strong> BIA Board <strong>of</strong> Management was used by key staff members involved in this project from the EconomicDevelopment & Tourism Department <strong>of</strong> the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> as well as the Downtown <strong>Brantford</strong> BIA to create thestrategic actions for the project that are outlined on pages 69 - 90 <strong>of</strong> this report.Part BThe validation <strong>of</strong> the strategic actions that have resulted from the data <strong>and</strong> input gathered is taking several formsincluding presentations to several key stakeholders throughout the community. A formal community launch <strong>of</strong> the BR+Eproject has taken place the end <strong>of</strong> March 2008 that included the report presentation <strong>and</strong> requests for input. The reportwill then be brought forward to <strong>Brantford</strong> <strong>City</strong> Council for approval <strong>and</strong> then circulated to all survey participants, seniorlevels <strong>of</strong> government <strong>and</strong> stakeholders.It is the intent <strong>of</strong> both the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> Economic Development & Tourism Department <strong>and</strong> the Downtown<strong>Brantford</strong> BIA to utilize these strategic actions in on-going <strong>and</strong> future work plans as the community moves forward as anext step from the survey process.Laurier <strong>Brantford</strong> student, Victoria Park, downtown <strong>Brantford</strong>


21MethodologyThe <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> project methodology involves interviewing either a specific sector within acommunity (ie: Manufacturing/Industrial only) or a cross-sector sample (ie: several economic sectors) <strong>of</strong> the community.Components <strong>of</strong> the survey include a main series <strong>of</strong> questions administered to all interviewees <strong>and</strong> shorter sector-specificcomponents that are included where appropriate.Confidentiality played a key role in the success <strong>of</strong> this survey project. The confidentiality rule was strictly reinforced bythe surveyors in the field, <strong>and</strong> by all staff <strong>and</strong> volunteers involved in this project.Determining how to sample a population must be a consistent, transparent process <strong>and</strong> must be easily reportable to anumber <strong>of</strong> audiences.Using the input <strong>and</strong> advice from the OMAFRA - Rural Economic Development Branch, a sampling plan was created forthe project that involved:1. Clearly defining survey objectives.2. Determining the criteria <strong>of</strong> the sample size.3. Identifying Confidence Level <strong>and</strong> Margin <strong>of</strong> Error/Confidence Interval.4. Creation <strong>of</strong> a consistent stratified sampling plan for both the tourism survey <strong>and</strong> downtown district <strong>of</strong> <strong>Brantford</strong>(sub sectors).5. Implementation <strong>of</strong> a r<strong>and</strong>om sampling process when selecting businesses/organizations to be interviewed. 3Survey ObjectivesThe <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> Survey results will act as a voice for the tourism sector in <strong>Brantford</strong>, the County <strong>of</strong>Brant, Six Nations, <strong>and</strong> New Credit areas as well as the downtown district <strong>of</strong> <strong>Brantford</strong>.• To compile an initial list <strong>of</strong> input <strong>and</strong> opinion from the survey participants regarding key issues to be addressedby the community• Address urgent business <strong>and</strong> organization issues• Improve <strong>and</strong> grow the relationship between businesses, organizations <strong>and</strong> the community• Encourage economic stability• Build a positive business/organization environment for success• Create a platform to voice concerns about what type <strong>of</strong> assistance is needed to help businesses/organizationto survive• An opportunity to build cooperation amongst a variety <strong>of</strong> community partners local businesses/organizations,municipal government, <strong>and</strong> small business• Participation <strong>and</strong> community engagement are key• Create jobs• Improve business <strong>and</strong> community competitiveness• Assist the municipality in developing long term strategy for economic development3 Underst<strong>and</strong>ing Your Local Economy <strong>and</strong> Developing a Sample Plan, BR+E Training Manual, 2006.


22Survey Sample CriteriaA critical part <strong>of</strong> the <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> Survey methodology is setting the criteria for selecting the surveysampling.For the tourism sector survey the utilization <strong>of</strong> the existing tourism client database as a platform for the sample was thefoundation for the project. A great deal <strong>of</strong> work was done to qualify the contacts in the database in order to achieve asolid grouping to sample.The contacts within this database are based on business <strong>and</strong> organizations that are located within the geographicboundaries <strong>of</strong> the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>of</strong> the Gr<strong>and</strong> River Territory, <strong>and</strong> Mississaugas <strong>of</strong> theNew Credit First Nations geographic areas (Please see Community Pr<strong>of</strong>iles, pages 10 - 12.)The Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area utilized the current membership <strong>of</strong> the BIA along with otherbusinesses <strong>and</strong> organizations within the geographic boundaries <strong>of</strong> the downtown district. (Please see CommunityPr<strong>of</strong>iles, page 13.)Survey InstrumentThis project utilized the OMAFRA Rural Economic Development secure web-based tool "Executive Pulse" to manage thedata collected.The survey questions were comprised <strong>of</strong> the following sections:• Core survey questions: (116 questions)- Company Information- Current <strong>Business</strong> Climate- Future Plans- <strong>Business</strong> Development- <strong>Business</strong> Markets- Financial Development- Workforce Development• Local Community Specific Sector:- Retail/Service (12 questions)- Tourism (26 questions)- Downtown Revitalization (31 questions)• Community Questions:- Tourism (23 questions)- Community Questions Downtown <strong>Brantford</strong> BIA (17 questions)In total the Tourism Sector survey comprised <strong>of</strong> 165 questions <strong>and</strong> the downtown district survey was comprised <strong>of</strong> 176questions. The average length <strong>of</strong> time for the one-on-one interviews to be conducted took 1.5 hours per session.Identification <strong>of</strong> Sub-Sectors for the SampleFor the purpose <strong>of</strong> the survey process the following sub-sectors where determined <strong>and</strong> used for both the tourism surveyas well as the downtown district <strong>of</strong> <strong>Brantford</strong>:1. Accommodations, Food & Beverage2. Attractions3. Retail4. Services5. Festival & Events6. Not for pr<strong>of</strong>it


23It was determined at the onset <strong>of</strong> this project that these sub-sectors represented the order <strong>of</strong> business <strong>of</strong> most tourismbasedbusinesses <strong>and</strong> organizations <strong>and</strong> could also reflect the scope <strong>of</strong> activity in the downtown district <strong>of</strong> <strong>Brantford</strong>.R<strong>and</strong>om SamplingOnce the lists from both the tourism sector <strong>and</strong> the downtown district were tabulated in alphabetical order, in each <strong>of</strong>the sub-sectors, then every fourth entry was selected for surveying. Three verbal <strong>and</strong> or electronic attempts were madefor each selected entry to set-up a potential interview opportunity <strong>and</strong> if this was not successful, then the next entry inalphabetical order was selected. The due diligence in adhering to the r<strong>and</strong>om selection process was strictly reinforced<strong>and</strong> was the responsibility <strong>of</strong> the Project Coordinator. No municipal staff, volunteers, or any other party was involved inthis process.Confidence Level <strong>and</strong> the Margin <strong>of</strong> Error/Confidence IntervalIndustry recognized tools that were recommended by the Ontario Ministry <strong>of</strong> Agriculture, Food & Rural Affairs – RuralEconomic Branch that were utilized for this project’s sampling were the Confidence Level <strong>and</strong> the Margin <strong>of</strong> Errorfactors. A Confidence Level (how certain you are that other businesses will answer in the same way) <strong>of</strong> 95% is a widelyaccepted st<strong>and</strong>ard in the research community. The Margin <strong>of</strong> Error or Confidence Interval reflects the range <strong>of</strong> certaintythat businesses will answer in a certain way (i.e. + 5% or 10%). 4In preparation for the survey an extensive review <strong>of</strong> contacts in the Tourism <strong>Brantford</strong> client database resulted in theidentification <strong>of</strong> 750 businesses/organizations in the tourism sector throughout the area (<strong>Brantford</strong>, County <strong>of</strong> Brant,Six Nations, <strong>and</strong> New Credit).To reach a 95% Confidence Level <strong>and</strong> a 5% Margin <strong>of</strong> Error this project would need to interview 254 businesses in thetourism sector <strong>of</strong> <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit communities. 210 businesses or organizationswere identified in the Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area’s district, resulting in 136 businesses targeted tobeing interviewed.The surveying process resulted in the following:1. Tourism Sector – <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credittotal surveys completed – 232 out <strong>of</strong> a potential <strong>of</strong> 750 resulting in a 31%participation rate <strong>and</strong> a 5.35% margin <strong>of</strong> error/confidence interval. 52. Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area/downtown Districtsurveys completed – 98 out <strong>of</strong> a potential <strong>of</strong> 210 resulting in a 46% participationrate <strong>and</strong> a 5.25% margin <strong>of</strong> error/confidence interval. 5“Both margin <strong>of</strong> error/confidence intervals results for each survey project areaare extremely good <strong>and</strong> demonstrate a high level <strong>of</strong> accuracy <strong>of</strong> your surveyresults.” Stephen Morris, Rural Policy Advisor, Ontario Ministry <strong>of</strong> Agriculture,Food & Rural Affairs – Rural Economic Development Policy Branch,Guelph, ON.4 Underst<strong>and</strong>ing Your Local Economy <strong>and</strong> Developing a Sample Plan, BR+E Training Manual, 2006.5 Survey Systems, Creative Research Systems, Petaluma California, USA.


24Results / AnalysisPr<strong>of</strong>ile <strong>of</strong> <strong>Business</strong>es/Organizations surveyed in <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> NewCredit in the Tourism Sector:Company InformationThe company information section <strong>of</strong> the BR+E Survey asked various questions with respect to business activity,owner/employee information, legal form, business age, number <strong>of</strong> employees <strong>and</strong> firm planning.Firms were asked to indicate what primary activity is conducted by their business based on the North American IndustryClassification System (NAICS) 6 . Table 1 below outlines the chosen sectors with their respective proportions.Table 1: NAICS sector breakdown (2-digit level)NAICS Sector Count Percent %72 - Accommodation <strong>and</strong> Food Services 52 2244 - Retail Trade (motor vehicle, furniture, etc.) 48 2145 - Retail Trade (sporting goods, books, music, etc.) 34 1571 - Arts, Entertainment <strong>and</strong> Recreation 32 1481 - Other Services (except public administration) 13 661 - Educational Services 10 4No NAICS Code 9 453 - Real Estate, Rental <strong>and</strong> Leasing 6 311 - Agriculture, Forestry, Fishing, <strong>and</strong> Hunting 5 251 - Information 4 233 - Manufacturing (primary <strong>and</strong> fabricated metal, etc.) 3 142 - Wholesale Trade 2 148 - Transportation <strong>and</strong> Warehousing (air, rail, truck, etc.) 3 152 - Finance <strong>and</strong> Insurance 2 154 - Pr<strong>of</strong>essional, Scientific <strong>and</strong> Technical Services 3 162 - Health Care <strong>and</strong> Social Assistance 3 192 - Public Administration 2 1Total 231 100The above table clearly illustrates the primary activities that are associated with the tourism sector within the community.Accommodation <strong>and</strong> food services, retail sales <strong>and</strong> the arts, entertainment <strong>and</strong> recreation sector, account for 72% (166)<strong>of</strong> the firms surveyed.6 The North American Industry Classification System (NAICS) is an industry classification system developed by the statistical agencies <strong>of</strong> Canada, Mexico,<strong>and</strong> the United States. Created against the background <strong>of</strong> the North American Free Trade Agreement, it is designed to provide common definitions <strong>of</strong> theindustrial structure <strong>of</strong> the three countries <strong>and</strong> a common statistical framework to facilitate the analysis <strong>of</strong> the three economies. NAICS is based on supplysideor production-oriented principles, to ensure that industrial data, classified to NAICS, are suitable for the analysis <strong>of</strong> production-related issues such asindustrial performance.


25Generally speaking, firms indicate that the owner(s) are involved with day-to-day operations (79%), owner(s) <strong>and</strong>employee(s) are members <strong>of</strong> the community (69%) <strong>and</strong> (86%) respectively, <strong>and</strong> more <strong>of</strong>ten than not, businesses arefamily owned (60%).In terms <strong>of</strong> the firm’s legal form, approximately half <strong>of</strong> the businesses (48%) indicate they are corporations, followed bysole proprietorships (25%) <strong>and</strong> non-pr<strong>of</strong>it corporations (14%)-Refer to Figure 1.Figure 1: Legal form <strong>of</strong> firmsFrom a temporal perspective, the age <strong>of</strong> businesses within the community vary considerably (Figure 2). In saying this, it isimportant to highlight the 63% <strong>of</strong> firms that have been in operation for more than 10 years within the community, asthese numbers would suggest that firms are generally maintaining a sustainable business operation.Figure 2: Number <strong>of</strong> years firms have been in business


26The Ministry <strong>of</strong> Small <strong>Business</strong> <strong>and</strong> Entrepreneurship defines a “small business” as a goods-producing firm with fewerthan 100 employees or a service firm with fewer than 50 employees. Companies above that size, with up to 499employees, are considered medium-sized, while firms with greater than 500 employees are considered large.In the case <strong>of</strong> this survey, firm sizes ranged from one-employee/owner businesses up to establishments with more than300 employees (Table 2).Table 2: Number <strong>of</strong> years firms have been in businessFirm Size Count PercentOwner 27 12%1 to 19 153 67%20 to 49 29 12%50 to 99 12 5%100 to 299 6 3%300+ 2 1%Total 229 100%It is interesting to note that 96% <strong>of</strong> firms (221) employ fewer than 100 employees, with 67% <strong>of</strong> these firms (153)employing 1 to 19 people. With respect to employment status, firms indicate that they employ more part time (1,612)than full time (1,547) workers, followed by seasonal/temporary (237). Overall, 93% <strong>of</strong> businesses report that their workplaceis non-unionized.The bulk <strong>of</strong> businesses stated that they had a business plan (75%) <strong>and</strong> a marketing plan (69%), while only 45% had asuccession plan. The latter is <strong>of</strong>ten a concern cited in business literature, particularly for businesses with aging ownerswho are reluctant to plan for a business that will be closing <strong>and</strong>/or sold in the near future (See CFIB Research, 2005).References:CFIB Research. 2005. Succession Can Breed Success: SME Succession <strong>and</strong> Canada's Economic Prosperity. CanadianFederation <strong>of</strong> Independent <strong>Business</strong>.Ministry <strong>of</strong> Small <strong>Business</strong> <strong>and</strong> Entrepreneurship, 2007. Snapshot <strong>of</strong> Small <strong>and</strong> Medium Enterprises in Ontario.November 2007. www.sbe.gov.on.caStatistics Canada, 2006. North American Industry Classification System-NAICS Canada. Catalogue 12-501-XIE,Statistics Canada, Ottawa, March 2007.


27Current <strong>Business</strong> ClimateGenerally speaking, firms in the community’s felt that the area, <strong>and</strong> the Province <strong>of</strong> Ontario as a whole, were both good(60%) to excellent (24%) places to do business. Over the past three years in particular, attitudes towards doing businessin the community’s did not change siginificantly (40% Yes, 60% No), however <strong>of</strong> those businesses that expressedchange, 71% responded to the change being more positive.“Growth in the community, more buzz about community, more positive.” - <strong>Brantford</strong> <strong>Business</strong> OwnerFirms were provided with a list <strong>of</strong> factors <strong>and</strong> asked which <strong>of</strong> the factors, if any, were barriers to the expansion <strong>of</strong>existing businesses <strong>and</strong> the development <strong>of</strong> new businesses in the community. The factors cover a broad range <strong>of</strong> topicsincluding labour force, operating costs, l<strong>and</strong> development, community services <strong>and</strong> infrastructure capacity/availability.The top 5 barriers in the communities surveyed were: availability <strong>of</strong> skilled labour, water/sewage capacity, business taxes,public transit <strong>and</strong> serviced l<strong>and</strong>. Figure 3 below outlines the top 5 barriers for the four communities surveyed.Figure 3: Percentage <strong>of</strong> firms indicating the following factors as barriers to theexpansion <strong>of</strong> existing businesses <strong>and</strong> to the development <strong>of</strong> new businesses.Overall, firms were satisfied with the variety <strong>of</strong> services provided by local government <strong>and</strong> community organizations.Specifically, firms acknowledged that they were very satisfied with policing, fire prevention services, local communitycolleges <strong>and</strong> universities, as well as library resources. Furthermore, a variety <strong>of</strong> firms also acknowledged that someservices were not applicable to them in general, most notably: permits, health unit approvals, public transit, local trainingboard(s), childcare services <strong>and</strong> cultural facilities.“Lack <strong>of</strong> developmental grants - especially needed for downtown <strong>Brantford</strong>.” - <strong>Brantford</strong> <strong>Business</strong> OwnerOverall, the majority <strong>of</strong> firms reported having no contact with the provincial, federal <strong>and</strong> business organizations includedin the survey. That being said, for those firms that did use the services <strong>of</strong>fered through the listed organizations,satisfaction was either attained or surpassed in a number <strong>of</strong> cases (ie: Ministry <strong>of</strong> Tourism <strong>and</strong> Recreation, HumanResources <strong>and</strong> Skills Development Canada, Chamber <strong>of</strong> Commerce/Board <strong>of</strong> Trade, BIA/BTA, <strong>Business</strong> or EconomicDevelopment Corporations, <strong>Business</strong> Self Help/Enterprise Centre/COBSC).


28Future PlansFirms were asked a number <strong>of</strong> questions in relation to the future plans <strong>of</strong> their business over the next 3 years. Firms hadthe opportunity to select one <strong>of</strong> five responses, which included: remain the same, exp<strong>and</strong>, relocate, downsize or close(Table 3).Table 3: Future plans to be undertaken over next three yearsAction to be Undertaken Count PercentRemain the Same 126 53.4%Exp<strong>and</strong> 86 36.4%Relocate 21 8.9%Downsize 2 0.9%Close 1 0.4%Total 236 100%Overall, 89% <strong>of</strong> the firms indicate that they will remain the same (53%) or exp<strong>and</strong> (36%). <strong>Business</strong> relocation rankedthird highest, accounting for approximately 9% <strong>of</strong> the responses. Of these, 90% (19 respondents) state that they will berelocating within their community as a result <strong>of</strong> inadequate building space (27%), a change in markets (17%), expansionlimitations (13%), <strong>and</strong>/or head <strong>of</strong>fice decisions (13%). Only 1.3% <strong>of</strong> the firms indicate that they will either downsize (2firms) or close (1 firm)-due to retirement.More than have <strong>of</strong> the firms (56%) indicating that a building expansion was in the near future cited innovation as abasis for their decision, with 83% <strong>of</strong> the firms planning to invest in new equipment to achieve this initiative.The expansion <strong>of</strong> these firms is expected to lead to additional services for customers (82%), an increased workforce(79%), increased floor space (60%), additional investment in equipment <strong>and</strong> technology (60%) <strong>and</strong> an increaseddem<strong>and</strong> for skills training (35%). Forty-two percent <strong>of</strong> firms reporting an expansion is in the foreseeable future areexperiencing difficulty with their expansion plans. These difficulties include: Financing, developing a marketing plan,labour force training, labour availability <strong>and</strong> water infrastructure. From a financial st<strong>and</strong>point, cash, private investments<strong>and</strong> lines <strong>of</strong> credit are cited as the main revenue streams for expansion undertakings.<strong>Business</strong> DevelopmentThe business development portion <strong>of</strong> the survey focused on three main areas: location, markets <strong>and</strong> financialinformation.LocationIn terms <strong>of</strong> location, firms were asked to rate their level <strong>of</strong> satisfaction with their current site <strong>and</strong> specify which issueswere impacting on their satisfaction. Overall, 57% <strong>of</strong> firms indicate that they are completely satisfied with their site,while the remaining businesses are somewhat satisfied (33%), somewhat dissatisfied (7%) <strong>and</strong> very dissatisfied (3%).Reasons for dissatisfaction included: site being too small (34%), location is inconvenient for customers (29%), noopportunity for expansion (25%), business taxes (22%) <strong>and</strong> condition/general appearance <strong>of</strong> building/site (21%).“Parking availability <strong>of</strong> downtown Paris, <strong>and</strong> cleanliness <strong>of</strong> our community.” - Brant County <strong>Business</strong> OwnerIn terms <strong>of</strong> energy use, the vast majority <strong>of</strong> firms use electricity/hydro (99.5%) <strong>and</strong> natural gas (81%) for theiroperations. Less intensive energy uses include propane (10%), fuel oil (7.5%), bio-diesel (1%) <strong>and</strong> wind (0.5%).


29In addition, firms noted that other alternative energy sources (19%) <strong>and</strong> wind energy (17%) would be their preference,however unavailability (48%), cost <strong>of</strong> installation (36%) <strong>and</strong> price (30%) were barriers to such uses in their respectivecommunity.With respect to energy supply, management <strong>and</strong> efficiency, the majority <strong>of</strong> firms (58%) have no concerns. However, thecost <strong>of</strong> energy (78%), inconsistent supply/periodic brownouts (35%) <strong>and</strong> unusually high-energy consumption (17%), are<strong>of</strong> concern to local businesses. In saying this, 61% <strong>of</strong> firms also note that their business would benefit from engineeringor technical support with respect to energy conservation <strong>and</strong> efficiency.The growing dependence <strong>of</strong> information technology (IT) on business operations has steadily increased in recent years.More <strong>and</strong> more, businesses are capitalizing on the various benefits that online applications provide, as the Internetbecomes a mainstay in day-to-day business functions. Marketing (42%), customer service (37%), finance <strong>and</strong> accounting(32%), broadening market potential (25%) <strong>and</strong> E-commerce (online sales transactions) (21%), are the most importantfunctions carried out online by area businesses. In terms <strong>of</strong> online presence, 77% <strong>of</strong> firms have their own website, 65%are on others websites <strong>and</strong> 92% use email.Overall, 85% <strong>of</strong> firms indicate that Internet service in general is somewhat important to their business, with some firmsacknowledging that high-speed satellite <strong>and</strong> high-speed T1 connections are very important.Firms cited that having what was needed (52%), start up costs (22%) <strong>and</strong> the ongoing costs <strong>of</strong> service (20%) are themain barriers to implementing new telecommunication technologies.Looking forward to the next three years, respondents were asked to specify what factors would ensure that their businessremains competitive. Firms indicated that local market development (77%), improved customer service (76%) <strong>and</strong>energy costs (58%) as the most important. The remaining factors <strong>and</strong> their relative importance are outlined in Table 4below.Table 4: Future factors ensuring business competitiveness (next 3 years)Factor Percentage (%)Market development (local) 77Improved customer service 76Energy costs 58Market development (outside local area) 55Strategic marketing 55Availability <strong>of</strong> labour 54<strong>Business</strong> planning 53Workforce health <strong>and</strong> safety 53Workforce skill development 48Availability <strong>of</strong> telecommunications services 45Water/sewer availability 45Water/sewer costs 44Add/change products 43Worker productivity 38Accessing capital 38Strategic alliances 33Exchange rate for Canadian dollar 29Resolution <strong>of</strong> cross border issues 28


30From a logistics perspective, 66% <strong>of</strong> firms import products or services from outside the municipality, 57% import fromoutside <strong>of</strong> Canada <strong>and</strong> 49% attain their products from outside Ontario, but within Canada.In summary, the majority <strong>of</strong> firms are completely satisfied with their current site. In saying this, firms report that businesscompetitiveness over the next three years will reflect local market development, improved customer service <strong>and</strong> energycosts.<strong>Business</strong> Development - MarketsThe markets portion <strong>of</strong> the business development section focused on information pertaining to market share, salesvolume, customer needs <strong>and</strong> marketing programs.Fifty-six percent <strong>of</strong> firms are interested in collaboration/networking <strong>and</strong> information sharing with other businesses.Similarly, 52% indicate that they would pursue joint marketing initiatives, while 21% are interested in joint productpurchasing.Overall, 67% <strong>of</strong> firms indicate that their total dollar sales are within the area, while 23% are outside the area, but withinthe rest <strong>of</strong> Ontario, while the remaining 7% are outside <strong>of</strong> Ontario, but within Canada. With respect to sales trends,58% <strong>of</strong> firms report that sales have increased over the past three years, 15% have experienced a decrease while 13%have seen uneven sales patterns <strong>and</strong> the same/no significant change.“The US dollar has made a major difference. Consumer dem<strong>and</strong>s are changing <strong>and</strong> there are moreimports from China.” - <strong>Brantford</strong> <strong>Business</strong> OwnerLooking ahead to next year, 73% <strong>of</strong> firms expect to see higher sales volumes compared to last year, but it is interestingto note that 61% believe that competition will increase. From a market share perspective, 42% <strong>of</strong> businesses also feelthat their market share will increase, 46% anticipate the same, <strong>and</strong> 13% believe a decrease is imminent.Survey respondents noted that a variety <strong>of</strong> sources are available to them for market research/trend information. Mostnotably, industry/sector newsletters (67%), trade shows (58%), suppliers (57%), business networking (44%), <strong>and</strong>industry/sector websites (35%) are the main avenues for market intelligence.From a customer st<strong>and</strong>point, firms report that they identify the majority <strong>of</strong> customer’s needs through informal customercontact (86%), customer complaints (69%), <strong>and</strong> electrical communications (ie. internet, web page) (40%).In terms <strong>of</strong> the marketing used by firms to advertise their products/services, virtually all firms concentrate their marketingefforts within Ontario/Canada regardless <strong>of</strong> the marketing scheme employed (Table 5).Table 5: Marketing methods by locationMarketing Scheme Ontario/Canada (%) Outside Canada (%)Internet 99 33Flyers/Brochures 99 10Trade Show Attendance 98 15General Publications 99 10Sponsorship <strong>of</strong> Events 98 6<strong>Business</strong> Cards 99 10Total 99 14


31<strong>Business</strong> Development - FinancialThe financial portion <strong>of</strong> the business development section focused on financial/lending sources <strong>and</strong> financial planningpractices.Based on the previous three years, firms were asked to identify what financial/lending sources they have investigated,secured, currently use for operations <strong>and</strong>/or use for expansion. Table 6 below outlines the various responses for thedifferent financial/lending sources.Table 6: Firms financial/lending sources over past 3 yearsResponse Bank Trust Credit Union CFDC BDC Private Venture CapitalInvestigated 68 9 5 12 8 20 2Secured 87 5 3 7 5 20 3CurrentlyUsed for 138 8 4 10 4 28 3OperationsUse for 24 0 1 4 2 7 1<strong>Expansion</strong>Total 317 22 13 33 19 75 9As is evident in the table, most firms use banks <strong>and</strong> private capital for financial/lending sources, while some capitalize onthe services <strong>of</strong>fered through the Community Futures Development Corporation (CFDC).From a planning perspective, firms report a variety <strong>of</strong> time lines when planning their financial performance (Figure 4).Figure 4: Financial performance planning


32Most notably, almost half <strong>of</strong> all firms (45%) plan their financial performance on an annual basis, followed by monthly(18%) <strong>and</strong> quarterly (9%) planning. In terms <strong>of</strong> reviewing these financial plans against actual performances, firms indicatemore frequent monitoring with monthly (34%), quarterly (19%) <strong>and</strong> daily (17%) reviews being the most prominent(Figure 5).Figure 5: Reviewing financial plans against actual performanceIn summary, the vast majority <strong>of</strong> firms rely on banks for their financial/lending needs <strong>and</strong> tend to plan their financials ona yearly basis, while reviewing their performance at monthly <strong>and</strong> daily intervals.Workforce DevelopmentThe workforce development section <strong>of</strong> the survey concentrates on past <strong>and</strong> anticipated changes in workforce size whileinvestigating the factors related to such changes. Information pertaining to employee availability, quality <strong>and</strong> stability isalso examined. In addition, recruitment <strong>and</strong> retention, as well as training <strong>and</strong> mentorship programs are also evaluated.Over the past 3 years, 89% <strong>of</strong> firms indicate that their employee base has either increased or remained the same (Table7). Firms citing an increase, added 4.3 employees on average (accounting for a total <strong>of</strong> 304 new employees). Only 10%<strong>of</strong> businesses noted a decrease in their workforce with an average change <strong>of</strong> 4.5 employees per firm, for a total decline<strong>of</strong> 61 workers. Overall, 243 new employees were gained by businesses in the respective communities.Table 7: Employee changes over past 3 yearsCounts Percent Average Change Total ChangeIncreased 78 37 4.3 304Remain the same 110 52 - -Decreased 22 10 4.5 61Don’t know 3 1 - -Total 213 100 - -


33Reasons for the workforce increase included increase or decrease in sales (63%), increase or decrease in market share(20%), new products or services introduced (20%), increase or decrease in market competition (18%) <strong>and</strong> renovation orexpansion (16%).Looking ahead to the next three years, 93% <strong>of</strong> firms believe they will either increase or maintain their current workforce,while 4% anticipate a reduction <strong>and</strong> 3% remain uncertain (Table 8). For those projecting an increase in employment, anaverage <strong>of</strong> 4 workers will be added to their operations, representing 336 jobs overall. From a downsizing perspective,only 23 positions in total (2 positions on average) are expected to be lost over the next 3 years.Table 8: Employee changes over next 3 yearsCounts Percent Average Change Total ChangeIncrease 104 50 4 336Remain the same 89 43 - -Decrease 8 4 2 23Don’t know 7 3 - -Total 208 100 - -Firms acknowledge that an increase or decrease in sales (74%), new products or services introduced (36%), renovationor expansion (32%), an increase or decrease in market share (31%) <strong>and</strong> entering a new market (21%) as the main factorsfor future workforce changes.With respect to the workforce, 51% <strong>of</strong> firms rate the availability <strong>of</strong> workers in the area as excellent or good, followed byfair (37%) <strong>and</strong> poor (12%). In terms <strong>of</strong> employee quality, 50% <strong>of</strong> firms rate the workforce as good, followed by fair(34%), excellent (10%) <strong>and</strong> poor (5%). From a stability st<strong>and</strong>point, the majority <strong>of</strong> firms feel that the workforce is good(51%), followed by fair (31%), excellent (9%) <strong>and</strong> poor (8%) (Table 9).Table 9: Workforce ratingsAvailability Quality StabilityRating Count Percent Count Percent Count PercentExcellent 24 12 22 10 18 9Good 78 39 99 50 103 51Fair 74 37 68 34 63 31Poor 25 12 11 5 17 100Total 201 100 200 100 201 100In addition, businesses also indicate that skilled trades, unskilled labour <strong>and</strong> sales positions are currently, <strong>and</strong> areprojected to be, in dem<strong>and</strong> over the next 3 years. Table 10 outlines the specific figures relating to the current <strong>and</strong>projected employee needs for the businesses surveyed.Table 10: Current <strong>and</strong> 3-year projected employee needs for businessCurrent 3-Year ProjectedPosition Count Average Count AverageSkilled Trades 448 4.5 569 5.75Unskilled Labour 1,056 6.25 16 6.25Sales 151 1.00 7 1.5Total 1,655 - 592 -


34“ Avaliability <strong>of</strong> workers is slim everywhere. More competition between employers.” - <strong>Brantford</strong> <strong>Business</strong> OwnerAs the table illustrates, unskilled labour positions are the highest in dem<strong>and</strong> for current firms with 1,056 total workersneeded (6.25 workers per firm on average). Skilled trades rank second in dem<strong>and</strong>, accounting for 448 positions <strong>and</strong> 4.5workers on average. Lastly, 151 sales employees (1 worker on average per firm) are currently in need by area businesses.These needs are projected to be far less prominent in the next three years, as skilled trades account for nearly all thefuture positions required by employers (569 workers total, 5.75 workers on average per firm). Unskilled labour positions<strong>and</strong> sales employee dem<strong>and</strong>s decreased substantially, accounting for only 23 positions in total.From a recruitment <strong>and</strong> retention st<strong>and</strong>point, 73% <strong>of</strong> businesses are able to recruit sufficient qualified employees fortheir location, while 82% <strong>of</strong> firms have no problem retaining their workers. Firms cite wages (50%), competition fromother businesses (22%) <strong>and</strong> seasonality (19%) as the major issues for employee retention.“Marketing the need/lack <strong>of</strong> qualified aboriginal c<strong>and</strong>idates.” - Six Nations <strong>Business</strong> OwnerFirms also report that skills related to customer service, computer s<strong>of</strong>tware, sales <strong>and</strong> marketing, oral communication<strong>and</strong> working with others as the areas needing the greatest improvement (Table 11).Table 11: Skill areas in need <strong>of</strong> improvementSkill Areas Count PercentCustomer service 81 62Computer s<strong>of</strong>tware 64 55Sales <strong>and</strong> marketing 58 50Oral communication 53 48Working with others 53 47Health <strong>and</strong> safety 46 43Supervisory 44 41Quality assurance 37 37Written communication 35 35Financial management 29 31Computer hardware 28 30Numeracy 21 23Reading 13 15Other 3 9Further, firms indicate that the majority <strong>of</strong> their employees receive training in-house (87%), through customized methods(33%), <strong>and</strong> at the local community college (22%). Collectively, 93% <strong>of</strong> businesses believe that the training methodsprovided to their employees meet their needs. However, despite this success, several barriers do exist that impede theability <strong>of</strong> firms to provide necessary training. Most notably, cost (51%), loss <strong>of</strong> productivity during training periods(45%), loss <strong>of</strong> trained employees to other businesses (26%), availability <strong>of</strong> training locally (24%) <strong>and</strong> the awareness <strong>of</strong>existing training programs (20%) are the most significant barriers to training.In addition, 51% <strong>of</strong> firms also note that a mentoring program would benefit the businesses in this community.Specifically, programs dealing with marketing (71%), business planning (44%) <strong>and</strong> human resources (30%) are seen asthe most beneficial.In summary, over the past 3 years most firms have either increased or kept their workforce stable. Similarly, projectionsfor the next 3 years appear to be optimistic with the majority <strong>of</strong> firms expecting to exp<strong>and</strong> or maintain their currentemployment base.


35Local CommunityThe local community section <strong>of</strong> the survey outlines the attributes <strong>of</strong> the area that make it a desirable place to dobusiness. <strong>Business</strong>es were asked to rate a variety <strong>of</strong> factors associated with business operations, as well as comment onthe economic development program in the community.Overall, nearly two-thirds <strong>of</strong> firms (64%) know that the local community has an economic development plan, while 33%are unsure <strong>and</strong> 3% believe such a plan does not exist. Of these respondents, the vast majority (90%) believe that theplan is either being implemented effectively or do not know. Approximately half (49%) <strong>of</strong> area businesses feel that thelocal municipality is taking an adequate role in business <strong>and</strong> economic development, while 30% are unaware <strong>of</strong> what isbeing done <strong>and</strong> 21% think more can be achieved.Using a scale <strong>of</strong> excellent, good, fair <strong>and</strong> poor, firms were asked to rate a number <strong>of</strong> factors associated with doingbusiness in the community. The top five factors <strong>of</strong> doing business in the community are quality <strong>of</strong> life, support from localresidents, access to markets, access to suppliers <strong>and</strong> availability <strong>of</strong> utilities. Conversely, the bottom five factors includemunicipal taxes, water <strong>and</strong> sewage capacity, availability <strong>of</strong> transportation, availability <strong>of</strong> appropriately zoned l<strong>and</strong> <strong>and</strong>the local permit process. Table 12 outlines all <strong>of</strong> the factors <strong>and</strong> the respective ratings they received.Table 12: Factors for doing business in the communityFactorRating (Percent)Excellent Good Fair PoorQuality <strong>of</strong> life 26 61 11 2Support from local residents 20 57 16 2Access to markets/customers/suppliers 17 65 16 3Access to suppliers 16 70 10 3Availability <strong>of</strong> utilities 13 67 14 6Support from local businesses 12 61 22 5Access to training facilities 10 58 28 3Labour costs 7 64 25 4Cost <strong>of</strong> construction 3 56 37 3Size <strong>of</strong> local market 6 67 22 5Access to research <strong>and</strong> development 7 56 32 5Municipal by-laws 6 54 33 7Transportation costs 3 60 29 8L<strong>and</strong> costs 6 56 29 9Telecommunications infrastructure capacity 13 58 19 10Availability <strong>of</strong> skilled labour 8 51 30 11Support from municipality 7 49 32 12Cost <strong>of</strong> leasing space 5 53 30 12Local permit process 6 48 31 15Availability <strong>of</strong> appropriately zoned l<strong>and</strong> 6 49 28 16Water <strong>and</strong> sewage capacity 9 51 21 19Municipal taxes 5 33 38 24“Good location/proximity with southern Ontario.” - New Credit <strong>Business</strong> Owner


36It is important to note that these factors are rated differently depending on the community in question. For example,while water <strong>and</strong> sewer capacity were rated as good by 63% <strong>of</strong> respondents in <strong>Brantford</strong>, 44% <strong>of</strong> firms from the County<strong>of</strong> Brant <strong>and</strong> 53% <strong>of</strong> businesses from Six Nations rated these services as poor; placing this factor 2nd last overall.Firms were then asked to comment on how local business associations <strong>and</strong>/or economic development <strong>of</strong>fices could assisttheir business sector. Joint advertising <strong>and</strong> marketing (66%), marketing seminars (48%), business networking sessions(47%), trade shows (45%) <strong>and</strong> website development (40%) appear to be the top areas where businesses need assistance.To summarize, businesses evaluated the strengths <strong>and</strong> weaknesses <strong>of</strong> doing business in the community. Quality <strong>of</strong> life,support from local residents, access to markets, access to suppliers <strong>and</strong> availability <strong>of</strong> utilities are seen as thecommunity’s assets from a business perspective. Municipal taxes, water <strong>and</strong> sewage capacity, availability <strong>of</strong>transportation, availability <strong>of</strong> appropriately zoned l<strong>and</strong> <strong>and</strong> the local permit process are the main shortcomings for thearea.“Strong family presence in the community.” - Brant County <strong>Business</strong> OwnerTourismThe tourism section <strong>of</strong> the BR+E survey focuses on the type <strong>and</strong> location <strong>of</strong> businesses <strong>and</strong> the nature <strong>of</strong> the tourismmarket in general. Information pertaining to the physical presentation <strong>of</strong> the community, various marketing approaches<strong>and</strong> the development <strong>of</strong> new products is also highlighted. <strong>Business</strong>es also commented on the benefit <strong>of</strong> a variety <strong>of</strong>events, services, marketing <strong>and</strong> promotional approaches geared toward the tourism industry.In total, 201 firms indicate they are involved in the tourism sector. Of that number, 56% report other as their businessfocus, followed by 21% providing food services only, 13% <strong>of</strong>fering attraction destinations, 4% in accommodation <strong>and</strong>food services, 3% in accommodation only, <strong>and</strong> 1% in tour guide operations.With respect to business locations, there is almost an equal distribution <strong>of</strong> firms located on a highway/commercial area(40%) as there are in the downtown (36%). In addition, there are double as many companies in outlying non-urbanareas (16%) as there are in outlying villages (8%). While most businesses report being opened year round (89%), morethan one-third (38%) describe the tourism industry as mostly summer with some <strong>of</strong>f-season traffic.“Small town atmosphere <strong>and</strong> our historic buildings are a real plus.” - Brant County <strong>Business</strong> OwnerAddressing buildings in poor condition (59%), having more <strong>and</strong> better festivals <strong>and</strong> events (56%), increasingentertainment facilities (52%), more niche market specialty shops (50%) <strong>and</strong> improving signage (50%) top the list asattributes that would make the area more appealing as a tourist destination.There were various community assets that the tourism sector would like to see developed. Specifically, walking <strong>and</strong> biketrails, sports or recreation facilities, farmer’s markets or open markets, public cultural facilities <strong>and</strong> parks/open spaceswere the top 5 responses (Table 13).


37Table 13: Community assets to be developedAsset Count PercentWalking <strong>and</strong> bike trails 103 51Sports <strong>and</strong> recreation facilities 97 48Farmer’s markets <strong>and</strong> open markets 96 48Public cultural facilities (libraries, 95 47museums, entertainment centres)Parks <strong>and</strong>/or green spaces 76 38Waterfront access, marinas, boat l<strong>and</strong>ings 69 34Public parking 63 31Public washrooms conveniently located downtown 57 28Other 15 7Overall, tour packaging does not seem to be used much to attract clients (19% on average). For those who do capitalizeon tour packages, the majority (52%) h<strong>and</strong>le the promotion <strong>and</strong> selling <strong>of</strong> these packages themselves. Most firms (59%)acknowledge that they have little or no communications with the local visitor/tourism centre.Currently, <strong>and</strong> looking into the future (next 3 years), the main target markets are leisure travelers (90%), outdoorenthusiasts/outdoor recreationalists (85%), coporate (85%) <strong>and</strong> motorcoach groups/travel trade (80%). Firms report thatlocal patrons (within 100km) (90%), those living in the United States (87%) <strong>and</strong> those residing in Ontario (85%) as thetop three target markets.Table 14 identifies the top ten primary products that attract visitors to the area currently, as well as those projected to bein dem<strong>and</strong> 3-years from now (Table 14).Table 14: Primary products that attract tourists (current <strong>and</strong> 3-yr projection)Primary Product Current Future (3-Years)Count Percent Count PercentOutdoor activities 93 97 87 91Heritage 96 97 92 89General attractions 83 97 72 84Arts <strong>and</strong> culture 104 90 104 90Performing arts 91 88 95 92Trails 72 89 74 91Sightseeing 59 88 59 88Family focus 81 87 82 88Cycling 81 88 81 88Museums 57 84 62 91“Accessibility to our community uniqueness.” - Six Nations <strong>Business</strong> OwnerFrom a satisfaction st<strong>and</strong>point, tourism operators feel that information centres, food services, signage, accommodations,attractions <strong>and</strong> retail establishments are good to excellent in the community. In contrast, <strong>and</strong> not surprisingly, areaoperators consider highway rest areas, availability <strong>of</strong> public washrooms <strong>and</strong> the condition <strong>and</strong> cleanliness <strong>of</strong> publicwashrooms as unsatisfactory.


38Items considered very beneficial to the tourism sector include local one-day events, websites, festivals, sporting events<strong>and</strong> highway signage. Local tourist association marketing, tourism information, magazines/newspapers with a tourismfocus <strong>and</strong> newspapers in general are seen as somewhat beneficial. Canadian tourism commission marketing, travelagents <strong>and</strong> public viewpoints/outlook spots are seen as having no benefit to local business.To summarize, the majority <strong>of</strong> tourism firms in the area describe their business focus as being outside the realm <strong>of</strong> thetraditional services <strong>of</strong>fered by operators (ie. food services, attraction destinations, accommodation). In general,addressing buildings in poor condition, having more festivals/events <strong>and</strong> increasing entertainment facilities would makethe area more appealing to prospective tourists. <strong>Business</strong>es also feel that walking <strong>and</strong> biking trails, sports <strong>and</strong> recreationfacilities <strong>and</strong> farmer’s/open markets should be the focus <strong>of</strong> development in the coming years. Currently, <strong>and</strong> looking tothree years time, leisure travelers, outdoor enthusiasts/recreationalists <strong>and</strong> corporate clients are seen as the primarytarget markets, however the arts (visual <strong>and</strong> performing), as well as cultural attractions, are projected to increase inpopularity in the coming years. For the most part, area businesses seem quite satisfied with the tourism facilities the areapossesses <strong>and</strong> view local one-day events, websites <strong>and</strong> festivals as being very beneficial to the local tourism sector.“We have a variety <strong>of</strong> attractions, natural <strong>and</strong> historic, which are very positive for the city.” - <strong>Brantford</strong><strong>Business</strong> OwnerCommunity QuestionsThe community questions section <strong>of</strong> the BR+E survey differed from previous sections because the questions wereformulated based on input from Tourism <strong>Brantford</strong>, County <strong>of</strong> Brant - Economic Development & Tourism, Two RiversCommunity Development as well as input from the BR+E Leadership Team that was developed to help guide the project<strong>and</strong> the staff input at OMFRA - Rural Economic Development Branch. Questions ranged from tourism dem<strong>and</strong>generators, visitor retention, apparent weaknesses in the tourism sector, marketing <strong>and</strong> br<strong>and</strong>ing amongst others.The top five dem<strong>and</strong> generators for the area are gaming/casino (76%), outdoor adventures/Gr<strong>and</strong> River (58%),theatre/live performances (56%), special events/festivals (51%) <strong>and</strong> aboriginal tourism (44%).Approximately half (49%) <strong>of</strong> area businesses noted that they do not rely on revenue from visitor spending, however forthe 44% who do, varying levels <strong>of</strong> dependence exist (Figure 6).Figure 6: Percentage <strong>of</strong> revenue received from visitors


39Of those firms indicating a reliance on visitor spending, 53% report an increase, 14% have experienced a decrease <strong>and</strong>33% have seen no change over the past five years.Looking at the tourism sector as a whole, 64% <strong>of</strong> firms feel that there are weaknesses at a local level. Shortcomingsvary across the four areas in question, but generally speaking, lack <strong>of</strong> attractions, accommodation facilities, <strong>and</strong>marketing/promotional efforts are consistently cited.From a service perspective, businesses think that the <strong>Brantford</strong> Visitor & Tourism Centre could facilitate referrals (72%),assist in brochure distribution (68%) <strong>and</strong> provide web site links (64%) to better serve operator’s needs.“The <strong>Brantford</strong> Visitor & Tourism Centre assists outlying areas with support <strong>of</strong> business throughdeveloping marketing <strong>and</strong> information systems <strong>and</strong> opportunities.” - Six Nations <strong>Business</strong> OwnerFirms also feel that nightlife/entertainment venues (62%), family attractions (60%), hotel expansion (56%), shoppingoutlets (56%), restaurants (39%), conference space (39%) <strong>and</strong> museums (30%) as the top tourism-related investmentthat would enhance the region’s ability to attract visitors. In addition, special events (76%), tournaments (64%), <strong>and</strong>meetings/conferences (38%) are seen as the primary catalysts for increasing foot traffic/sales volume. Specifically, tourismbusinesses report that approximately half (51%) <strong>of</strong> their total sales are from middle-aged patrons, followed by youths<strong>and</strong> seniors (Figure 7).Figure 7: Percentage <strong>of</strong> total dollar sales by ageFrom a marketing st<strong>and</strong>point, 82% <strong>of</strong> firms believe that their materials are effective, while 72% feel that a strong, singleidentifiable br<strong>and</strong> is needed for the area. Firms also feel that the local government is supportive towards the tourismsector (82%) <strong>and</strong> that a tourism strategic plan for <strong>Brantford</strong> <strong>and</strong> area is strongly needed (98%).“Better communiction between towns <strong>and</strong> villages - making clients aware <strong>of</strong> funding issues, initiatives <strong>and</strong>our connection with the province <strong>and</strong> the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>.” - Brant County <strong>Business</strong> OwnerIn summary, the tourism sector has its strengths <strong>and</strong> weaknesses. While firms believe that the area does have severalamenities that attract visitors to the area (ie. Gr<strong>and</strong> River, casino, live performances, aboriginal tourism, etc.), moreattractions, accommodation facilities <strong>and</strong> stronger marketing efforts would only improve the area’s tourism market on awhole. Further, consensus is also given to the idea <strong>of</strong> a ‘regional’ br<strong>and</strong>ing campaign that would provide the area with asingle identifiable image for marketing <strong>and</strong> promotional efforts.


40Results / AnalysisPr<strong>of</strong>ile <strong>of</strong> <strong>Business</strong>es/Organizations surveyed in the Downtown <strong>Brantford</strong> <strong>Business</strong> ImprovementArea/Downtown District <strong>of</strong> <strong>Brantford</strong>:Current <strong>Business</strong> ClimateThe <strong>Business</strong> Climate section <strong>of</strong> the surveys reviewed the climate for doing business in the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>. It coveredthe owner/managers’ perception <strong>of</strong> the climate <strong>and</strong> factors which facilitate/hamper the development <strong>of</strong> business in thecity.Overall, the businesses’ general impression <strong>of</strong> <strong>Brantford</strong> as a place to do business was very positive. The majority rated itas good to excellent (79%). Fifty-one percent (51%) said their attitude had changed over the last three years <strong>and</strong> <strong>of</strong>those that did express a change, 80% stated that their attitude was now more positive.Some <strong>of</strong> the reasons cited for the positive change in attitude were: the growth <strong>of</strong> the Universities, an increase inbusiness development, growth in the employment sector, an increase in the housing sector <strong>and</strong> a willingness at <strong>City</strong> Hall.Some <strong>of</strong> the negative changes in attitude were due to: a lack <strong>of</strong> parking, security, the appearance <strong>of</strong> the downtown<strong>and</strong> students not spending more in the core.Their general impression <strong>of</strong> doing business in the Province <strong>of</strong> Ontario was also very positive with an eighty-seven percent(87%) rating <strong>of</strong> excellent to good.“The economy is strong, but falls short in terms <strong>of</strong> assistance/support for small business.” - Downtown<strong>Brantford</strong> <strong>Business</strong> OwnerThrough the interview process, we gain a glimpse into the general overview <strong>of</strong> the community, including factors whichbusinesses believe are barriers to existing, exp<strong>and</strong>ing or new businesses. Some <strong>of</strong> the barriers included: <strong>Business</strong> Taxes(35%), Approval Process (32%), Availability <strong>of</strong> Skilled Labour (27%) <strong>and</strong> Public Transit (26%).The <strong>Business</strong> Climate section <strong>of</strong> the survey also measured levels <strong>of</strong> satisfaction with services provided by the localgovernment, <strong>and</strong> other business organizations. High levels <strong>of</strong> satisfaction (very to somewhat satisfied) with servicesprovided by the local government were recorded for:Figure 1: <strong>Business</strong>es Very to Somewhat Satisfied With Services Provided by the Local Government


42Nine businesses plan to relocate within the next three (3) years, <strong>and</strong> five (5) are exploring the possibility. Twelve (12)businesses plan to remain within the municipality <strong>and</strong> one (1) plans to relocate elsewhere in Ontario.Decisions to relocate include the following reasons:71% Other reasons (building sold, too big/old, safety <strong>and</strong> lack <strong>of</strong> businesses <strong>and</strong> parking)29% Inadequate facilities in terms <strong>of</strong> building space21% <strong>Expansion</strong> limitationsEach business cited either a head <strong>of</strong>fice decision, a change in the market, availability <strong>of</strong> appropriate labour, or that utilityinfrastructure is inadequate.Participants were asked what assistance, if any, could prevent the relocation <strong>and</strong> five respondents said, “other type <strong>of</strong>assistance (available parking <strong>and</strong> more people are needed downtown),” four respondents said, “finding anappropriate site location,” two respondents said, “nothing, decision is made,” <strong>and</strong> one each said, “finding <strong>and</strong>securing adequate labour; infrastructure upgrades”, <strong>and</strong> “assistance in making business case remain”.Within the next 3 years, 65% do not plan on undertaking major renovations, <strong>and</strong> 35% plan to renovate.<strong>Business</strong>es were then asked whether they were planning to invest in new equipment in their operations within the nextthree years <strong>and</strong> 96% said “yes”, while the other 4% said “no”.Of those businesses (27) planning on exp<strong>and</strong>ing, 24 answered the question regarding innovation being the reason forexpansion. Seventy-five percent (75%) said “yes’, while 25% said “no”.Twenty-seven businesses indicated that they have plans to exp<strong>and</strong> their businesses within the next three years. Thoseexpansion plans will lead to the following (participants could select more than one answer):“Downtown is moving in the right direction.” - Downtown <strong>Brantford</strong> <strong>Business</strong> Owner


43Fifty-seven percent (57%) <strong>of</strong> businesses wanting to exp<strong>and</strong> are experiencing difficulties with their plans. Some <strong>of</strong> thesedifficulties include:Reason for Difficulty With <strong>Expansion</strong>Number <strong>of</strong> <strong>Business</strong>esFinancing 9Other difficulties (parking, rail system, resource allocation) 5L<strong>and</strong> availability 3Developing a business plan 2Availability <strong>of</strong> buildings 2Labour force training 1Road <strong>and</strong> highway system 1Highway <strong>and</strong> roadside signs 1Finding/developing strategic alliances 1Local by-laws 1To finance their expansion, businesses will:Method <strong>of</strong> FinancingP e r c e n tUse another method (grants, donations, government funding, internal capital) 64%Cash 32%Private Investment 32%Long-term bank loan (>1 year) 23%Other methods include: short-term bank loan, line <strong>of</strong> credit, credit card, new owner equity <strong>and</strong> venture capital.Within the next three (3) years, two (2) businesses will close. Reasons for closing: (businesses were able to pick morethan one (1) answer).Reason for ClosingNumber <strong>of</strong> <strong>Business</strong>esLocal infrastructure 2Head <strong>of</strong>fice decision 1Loss or change <strong>of</strong> customers/clients 1Labour supply 1Pr<strong>of</strong>itability 1Unable to find purchaser 1Loss or change <strong>of</strong> export/product m<strong>and</strong>ate 1Other reason (facility rentals have increased; can no longer manage fees) 1It is believed that assistance could help prevent the closure, such as finding a new site, financing <strong>and</strong> improvements tolocal infrastructure.


44Company InformationThe Downtown BIA district was divided into four geographic quadrants, <strong>and</strong> within each quadrant, there were sixsub-sectors:• Not for Pr<strong>of</strong>it• Attraction• Event• Food, Beverage, Accommodation• Retail/Consumer Goods• ServicesOf all the businesses interviewed, the legal form <strong>of</strong> the businesses were as follows:The majority <strong>of</strong> downtown businesses interviewed are independent <strong>and</strong> only 3% indicated that they are a franchise.The primary activities <strong>of</strong> the BIA businesses sampled are:Primary ActivityPercentRetail trade 16%Accommodation <strong>and</strong> food services 14%Educational Services 14%Pr<strong>of</strong>essional, scientific <strong>and</strong> technical services 12%Finance <strong>and</strong> insurance 9%Arts, entertainment <strong>and</strong> recreation 9%Seventy-six percent (76%) <strong>of</strong> respondents said the owner <strong>of</strong> the business is involved in the day to day operation <strong>of</strong> thebusiness.Seventy-four percent (74%) <strong>of</strong> business owners reside in this community <strong>and</strong> 89% <strong>of</strong> businesses sampled have been inoperation for over three (3) years.


45Participants were asked how many years the business has been in operation:Thirty-five percent (35%) <strong>of</strong> interviewed businesses are family-owned <strong>and</strong> there would appear to be an opportunity toassist over 25% <strong>of</strong> the businesses with succession, business <strong>and</strong> marketing plans.Eighteen percent (18%) <strong>of</strong> BIA businesses that responded are unionized.<strong>Business</strong>es were asked to specify how many <strong>of</strong> their employees are:Employee StatusNumber <strong>of</strong> EmployeesPermanent full time 1,391Permanent part time 367Seasonal/temporary 93Spring 2Summer 5Fall 100Winter 144Contract employees 133Total employees 2,235They were then asked what percentage <strong>of</strong> their employees at this location live:71% Within the municipality11% Outside the municipality but within county/district/regional municipality3% Outside county/district/regional municipality<strong>Business</strong> DevelopmentThe <strong>Business</strong> Development portion <strong>of</strong> the survey considered the factors <strong>and</strong> strategies that impact growth <strong>of</strong> business.These ranged from site considerations to energy sources, technology implemented, <strong>and</strong> factors which made a businesscompetitive in its market.Fifty-seven percent (57%) <strong>of</strong> those surveyed said their location was the only one while the other 43% said they werepart <strong>of</strong> multiple locations. These locations included 20 within the municipality, 9 outside <strong>of</strong> the municipality, 20 elsewherein Ontario, four in another province <strong>and</strong> three outside <strong>of</strong> Canada. For 38% <strong>of</strong> respondents their location is theheadquarters for their business.


46Fifty-two percent (52%) <strong>of</strong> the businesses surveyed were completely satisfied with their location <strong>of</strong> their businesses <strong>and</strong>32% were somewhat satisfied with their location. Ten percent (10%) were somewhat dissatisfied <strong>and</strong> 6% were verydissatisfied.Those that were not completely satisfied with their location (48%) had the following concerns: other reasons (52%),location is inconvenient for customers (36%), general appearance <strong>of</strong> community (32%), site is too small (23%), noopportunity for expansion (23%), condition <strong>of</strong> building (20%), policing/security/fire protection (20%) <strong>and</strong> business taxes(16%).Only 4% <strong>of</strong> businesses surveyed indicated that their business is a home-based business operated from their residence.Forty-one percent (41%) <strong>of</strong> businesses own their facility, while the remaining 59% <strong>of</strong> businesses leased a facility <strong>and</strong> 6%<strong>of</strong> those anticipate a problem in renewing their lease.For those leasing a facility, 30% rent from month to month, 28% will need to renew their lease in one to three years,26% will need to renew over 3 years from now, 11% will need to renew next year <strong>and</strong> 4% will to need to renew theirlease this calendar year, <strong>and</strong> six businesses anticipate a problem renewing their lease.The energy source most <strong>of</strong>ten used in the <strong>Brantford</strong> businesses surveyed is electricity/hydro (98%) followed by naturalgas (72%). The preferred energy source is electricity/hydro (82%) <strong>and</strong> natural gas (68%). Thirteen percent (13%)would prefer an alternative energy source. The major reasons identified for not using these sources included: notavailable in this community, price <strong>and</strong> cost <strong>of</strong> installation.The majority <strong>of</strong> respondents (59%) do not have concerns with respect to energy supply, management or efficiency. But<strong>of</strong> the 41% that did were concerned with: cost <strong>of</strong> energy, <strong>and</strong> inconsistent supply/periodic brownouts.Forty percent (40%) feel their businesses would benefit from engineering or technical support with respect to energyconservation <strong>and</strong> efficiency.Internet AccessType <strong>of</strong> Internet Access Use Prefer Importance (Very Important)Dial-up 10% 3% 33%High Speed: Cable 28% 16% 59%High Speed: DSL 61% 62% 84%High Speed: Wireless 22% 30% 70%High Speed: T1 11% 19% 47%Internet ready devices (Blackberry) 27%


47Online ApplicationsApplication Use Prefer Importance (Very Important)Own website 80% 63% 79%On others websites 69% 44% 73%Email 95% 66% 89%e-commerce (online sales transactions) 26% 34% 63%e-commerce (online business/marketing) 23% 28% 58%Government reports/payments 36% 22% 62%Finance & accounting 45% 28% 70%Customer service 51% 41% 83%Broadening market potential 29% 22% 55%Human resource management/training 36% 25% 66%Distribution/supplier network 24% 13% 57%Marketing 41% 34% 47%Video conferencing 15% 13% 43%Video CommunicationsType <strong>of</strong> Voice Communication Use Prefer Importance (Very Important)Personal data application (PDA) 21% 22% 48%Pager(s) 13% 19% 41%Cellular telephones 73% 70% 77%Digital telephones (touch tone) 90% 56% 94%Voice over internet protocol 8% 11% 39%Others 0% 4% 0%Reasons cited for not implementing any <strong>of</strong> the technologies were:• Telecommunication infrastructure in community• Start-up cost <strong>of</strong> service• Ongoing cost <strong>of</strong> service• Privacy <strong>and</strong>/or security concerns (e-commerce)• Experience with telecommunication applications within the business• Local training opportunities for staff• Effectiveness or usefulness <strong>of</strong> the technology & potential business application unknown• Have what is needed


48Participating businesses were asked to indicate how important certain factors will be in ensuring that their businessremains competitive in the next three years.Percentages shown are for respondents indicating very important:Factors (Very Important)PercentageProduct research <strong>and</strong> development 48%Market development:- locally 74%- outside local area 43%Access to exporting <strong>and</strong> international markets 11%Access to importing <strong>of</strong> products & services 11%Add or change in products or services 43%Strategic alliances (joining with other business to provide products/services) 43%Improving worker productivity 43%ISO9000/14000 or HACCP management st<strong>and</strong>ards 14%Industry/pr<strong>of</strong>essional st<strong>and</strong>ards 48%Availability <strong>of</strong> labour 55%Workplace health <strong>and</strong> safety 60%Workforce skill development 57%Energy costs 49%Water/sewer availability 35%Water/sewer costs 33%Improved customer service 78%Availability <strong>of</strong> telecommunication services 65%Exchange rate for Canadian dollar 25%Resolution <strong>of</strong> cross border issues 15%Accessing capital 44%<strong>Business</strong> planning 61%Strategic marketing 66%Other 13%Fifty-seven percent (57%) <strong>of</strong> businesses surveyed import products or services from outside the municipality <strong>and</strong> 40%imports from outside Ontario but within Canada.Products or services which businesses would like to purchase locally, that are now being purchased outside <strong>of</strong> the areainclude: Specific food items, <strong>of</strong>fice supplies, books etc., computer hardware <strong>and</strong> s<strong>of</strong>tware <strong>and</strong> business specific items.Thirty-eight percent (38%) <strong>of</strong> surveyed businesses participate in a product <strong>and</strong>/or service buyer-supplier network, <strong>of</strong>those that said “no” felt it would be a benefit <strong>and</strong> 46% said there is a concentration <strong>of</strong> firms in the area that couldprovide complimentary products or services.


50<strong>Business</strong>es market their products/services through the following:Marketing Scheme Within Ontario/Canada Oustide CanadaInternet 78% 88%Flyers/Brochures 79% 38%Trade Show Attendance 43% 13%General Publications 51% 0%Distributor 14% 0%Sponsorship <strong>of</strong> Events 49% 0%<strong>Business</strong> Cards 77% 50%Other ways 27% 13%Total Average 52.5% 25.25%<strong>Business</strong> Development – FinancialThis section provides an insight into the inner workings <strong>of</strong> local businesses including: Lending sources investigated,secured, used for operations <strong>and</strong> expansions. It also includes the behaviours regarding planning <strong>and</strong> reviewing <strong>of</strong>financial performance.Chartered banks were the primary financial source investigated (53%), secured (57%) <strong>and</strong> used for operations (80%)<strong>and</strong> expansions (56%). The next most common source was Private, followed by <strong>Business</strong> Development Bank <strong>of</strong> Canada.In regards to financial planning, there was a variety <strong>of</strong> time-frames used, however, a significant number <strong>of</strong> businessesplan their financial performance quarterly (49%) <strong>and</strong> review them monthly (41%) <strong>and</strong> quarterly (23%).Fourteen (14) participating businesses requested information related to financial planning <strong>and</strong> six (6) businessesrequested assistance related to financial planning.Workforce DevelopmentThis section provides factors responsible for the increase <strong>and</strong> decrease <strong>of</strong> employees, <strong>and</strong> at the current <strong>and</strong> futurenumber <strong>of</strong> employees needed <strong>and</strong> the type <strong>of</strong> employee needs businesses will have. Further skills the workforce needsto improve <strong>and</strong> what the barriers are to employees receiving the necessary training is also highlighted.Size <strong>of</strong> businesses interviewed, by number <strong>of</strong> employees


51Forty-one percent (41%) <strong>of</strong> the businesses surveyed reported an increase in employees in the past three years. The mainreasons reported were: other (33%), an increase in sales (31%), management effectiveness (27%) <strong>and</strong> a change incorporate decisions or policies (27%). Forty-either percent (48%) think that the number <strong>of</strong> employees will remain thesame in the next 3 years <strong>and</strong> forty-four percent (44%) think it will increase for the following reasons: increase in sales(50%), corporate decisions or polices (40%) <strong>and</strong> new products or services being introduced (38%).Availability <strong>of</strong> workers was deemed excellent to good by 59% <strong>of</strong> the businesses interviewed <strong>and</strong> fair to poor by 42%.Difficulties expressed were that employees were hard to find <strong>and</strong> most need specialized training.The quality <strong>of</strong> the workforce was rated as excellent to good by 79% <strong>of</strong> the businesses, <strong>and</strong> fair to poor by 22%. Themajor concerns noted were lack <strong>of</strong> training <strong>and</strong> the tendency to “recycle”.Stability <strong>of</strong> the workforce was rated as excellent to good by 72%. Twenty-seven percent (27%) rated the stability <strong>of</strong> theworkforce as fair to poor. Some businesses reported that once trained, they would then lose the employee to othercommunities.The current type <strong>of</strong> employees needed <strong>and</strong> the current number <strong>of</strong> employees needed <strong>and</strong> projected needs inthree (3) years are:Type <strong>of</strong> Employee Current ProjectedSkilled trades 54 50Unskilled trades 136 123Industry specialists 8 9Manufacturing technology 0 0Environmental technology/management 5 7Electric engineering 1 2Clerical 148 63Sales 17 21<strong>Business</strong> administration 29 39Product development 1 2Market development 3 4Other business needs 141 159Apprenticeship 0 0Total Employee Needed 543 479In total there are 543 employees needed currently <strong>and</strong> 479 projected over the next three years.Sixty-nine percent (69%) <strong>of</strong> businesses believe they are able to recruit sufficient qualified employees, while thirty-onepercent (31%) were having problems recruiting labour. The recruitment difficulties were noted to be related to both theindustry sector <strong>and</strong> the availability <strong>of</strong> qualified skilled resources locally. A large majority <strong>of</strong> the businesses surveyed arehaving no difficulties retaining employees (78%). Those that were having problems retaining employees cited “other”(44%), wages (39%), seasonal (28%) <strong>and</strong> competition (22%) as reasons for these difficulties.Sixty-nine percent (69%) <strong>of</strong> those answering the survey would like information on employee retention strategies.Workforce skill improvement needs were cited in computer s<strong>of</strong>tware, customer service <strong>and</strong> sales <strong>and</strong> marketing.Seventy-nine percent (79%) <strong>of</strong> businesses were training employees in-house while customized training (49%) <strong>and</strong> university(30%) <strong>and</strong> local community college (30%) were the next most commonly used sources, followed by distanceeducation (28%).


52The most significant barrier to training cited was the cost <strong>of</strong> training (50%). Additional barriers were availability <strong>of</strong>training locally (29%), loss <strong>of</strong> productivity during the training period (27%) <strong>and</strong> being unable to release employees(23%).Fifty-one percent (51%) <strong>of</strong> businesses surveyed feel a mentoring program would be a benefit to businesses in thecommunity.Mentoring programs most beneficial according to participants would be in:Mentoring Program Benefit to <strong>Business</strong> Willing to Participate as a MentorMarketing 57% 57%<strong>Business</strong> Planning 50% 38%Human Resources 40% 33%Financial 27% 24%Local CommunityThe Local Community section identifies issues with regards to Economic Development Plans, <strong>and</strong> the role themunicipality is taking in providing adequate business support.Ten businesses surveyed know <strong>of</strong> a business that has an interest in locating in our community <strong>and</strong> <strong>of</strong> those, five arewilling to provide the contact information for that business <strong>and</strong> two would be willing to contact the company on thecommunity’s behalf.<strong>Business</strong> owners/managers participating in the survey were asked if they would be interested in participating in a<strong>Business</strong> Ambassador program <strong>and</strong> 51% agreed to participate.New suppliers <strong>of</strong> products or services that surveyed businesses would like to see added to this community are:1. More restaurants2. More retail3. More health services4. Recreational/athletic facilities5. Culture/entertainment/arts facilitiesA total <strong>of</strong> 79% <strong>of</strong> those interviewed believe that <strong>Brantford</strong> has an Economic Development Plan, while in fact <strong>Brantford</strong>does not currently have a written Economic Development Plan document. Two percent (2%) <strong>of</strong> the participants did notbelieve that a plan existed, while 17% were unaware <strong>of</strong> whether a Plan existed at all. When asked whether the plan isbeing effectively implemented, 48% said yes, while 38% didn’t know <strong>and</strong> 14% said no.The survey respondents were asked if they felt the municipality took an adequate role in economic <strong>and</strong> business development.Sixty-five percent (65%) believe the municipality plays an adequate role, while 20% are unaware <strong>of</strong> what isbeing done <strong>and</strong> 15% felt that the municipality does not play an adequate role. Some <strong>of</strong> the comments documentedfrom downtown <strong>Brantford</strong> business owners included:“The municipality is working hard but not effective, they need a targeted plan for small business otherthan manufacturing,” <strong>and</strong> “They are not focusing enough on the downtown.” - Downtown <strong>Brantford</strong> <strong>Business</strong>Owner


53A community’s advantages as a place to do business are key factors in maintaining existing businesses while encouragingnew businesses to establish. The following items were cited as the top five advantages to doing business in <strong>Brantford</strong>(not in any certain order):- Location- Universities (education)- 403- Small town feel- AffordabilityIn terms <strong>of</strong> disadvantages <strong>of</strong> doing business in <strong>Brantford</strong>, the following five factors were cited (not in any certain order):- Downtown parking- Condition <strong>of</strong> the downtown (appearance)- Perception/Reputation <strong>of</strong> the city- Property taxes- Transportation/transit<strong>Business</strong>es surveyed were asked to rate factors in their ability to conduct business in this community.The following are the highest ratings (excellent to good):Factor - Excellent to GoodPercentAccess to suppliers 90%Availability <strong>of</strong> utilities 89%Water <strong>and</strong> sewer capacity 86%Access to markets/customers/clients 83%Quality <strong>of</strong> life 79%Support from local businesses 79%Telecommunications infrastructure capacity 78%Access to training facilities 74%Size <strong>of</strong> local market 73%Support from local residents 72%Transportation costs 67%Access to research <strong>and</strong> development 67%Labour costs 65%Cost <strong>of</strong> construction 61%Support from municipality 60%The lowest ratings ranked as fair to poor included:Factor - PoorestPercentCost <strong>of</strong> leasing space 57%Availability <strong>of</strong> skilled labour 55%L<strong>and</strong> costs 55%Municipal by-laws 55%Development charges 53%Local permit process 48%Availability <strong>of</strong> appropriately zoned l<strong>and</strong> 45%Municipal taxes 41%


54To assist the Retail <strong>and</strong> <strong>Business</strong> Sector, businesses indicated that <strong>Business</strong> Associations <strong>and</strong> EconomicDevelopment groups could:Retail/Service <strong>Business</strong>This BR+E Project allowed respondents to answer an additional set <strong>of</strong> questions dealing directly with issues faced byRetail <strong>and</strong> <strong>Business</strong> Services businesses in the downtown.All businesses interviewed were located in the downtown business improvement area (BIA).Sixty-two percent (62%) <strong>of</strong> businessess believed that there is a strategy or plan in place for promoting <strong>and</strong> managingthe downtown district, while 27% didn’t know <strong>and</strong> 11% answered no.Of those responding yes, 56% said it identifies the issues important to the future <strong>of</strong> their business, 23% said it didn’t<strong>and</strong> 21% didn’t know if it did. Fifty-four percent (54%) said it proposes actions to address those issues, 20% said itdidn’t <strong>and</strong> 26% didn’t know if it did. Forty percent (40%) said either it was being implemented effectively or didn’tknow, <strong>and</strong> 19% said no.Fifty-eight percent (58%) believe the strategy is a comprehensive <strong>and</strong> integrated plan, 31% said they didn’t know <strong>and</strong>12% said no.Forty-two percent (42%) <strong>of</strong> respondents believe the plan is primarily focused on retail marketing <strong>and</strong> promotion, 31%said they didn’t know if it was <strong>and</strong> 27% said no.When asked if there is a group or organization that represents the interest <strong>of</strong> the downtown, 90% felt that the BIA representedtheir interest, as opposed to the Chamber <strong>of</strong> Commerce(60%).Participants were then asked to rate the condition <strong>of</strong> their commercial district. Percentages shown are for those thatselected “excellent to good”:Physical Setting:Condition - Excellent to GoodPercentStreet furniture 45%Public amenities 50%Planting, trees/flower boxes 67%Graffiti <strong>and</strong> litter 33%


55Transportation:Condition - Excellent to GoodPercentSidewalks, pedestrian environment 64%Traffic flow on streets in the area 61%Adequacy <strong>of</strong> public transit 61%Accessibility for people with disabilities 50%Parking:Condition - Excellent to GoodPercentNumber <strong>of</strong> parking spots/facilities 23%Parking signage 44%Fees, enforcement 53%Gateways/Entrances:Condition - Excellent to GoodPercentHighway signage/tourism directional signs 60%Roadside advertising 51%Visual identity <strong>of</strong> the area - unifying banners 40%Storefronts:Condition - Excellent to GoodPercentExterior Appearance <strong>of</strong> facades 16%Window displays 12%Signage 22%Other Issues/Social Conditions:Condition - Excellent to GoodPercentVagrancy/homelessness/panh<strong>and</strong>ling 12%V<strong>and</strong>alism 13%Public safety services 34%Conditions <strong>of</strong> housing stock 20%Competitive Position:Condition - Excellent to GoodPercentAppropriate mix <strong>of</strong> businesses 38%Appropriate range <strong>of</strong> quality/price for target markets 44%Number <strong>of</strong> vacancies/turnover 14%Joint Marketing/Position:Condition - Excellent to GoodPercentOrganization <strong>of</strong> special events 31%Uniform hours <strong>of</strong> operation 43%Customer service programs 39%Advertising campaigns 29%


56The following statistics reflect the programs or services that could be used to benefit businesses that scoredhigher than 50%:Those programs or services that scored lower than 50%:


57Participants were asked for their top three suggestions to improve the retail business environment:SuggestionPercentRepair or remove eyesore buildings 87%Improve parking 44%Focused on downtown revitalization strategy 37%Also high on the list were:28% Improved streetscape20% More niche market specialty shopsIn order for their businesses to be more competitive, the following number <strong>of</strong> businesses indicated that theywould attend a seminar or workshop on the following topics (42 businesses answered this question):Seminar/WorkshopNumber <strong>of</strong> <strong>Business</strong>esRetaining/attracting customers 27Marketing 22Evaluating market opportunities 16Assessing new technologies 16Customer service training 16Staff training <strong>and</strong> development 15Participants were asked whether the following costs <strong>of</strong> operation were a serious concern to the success <strong>of</strong>their business (ratings for those that said “yes”):“There is a stigma attached to Downtown <strong>Brantford</strong> - preconceived notions are hard to shake.” -Downtown <strong>Brantford</strong> <strong>Business</strong> Owner


58The top four community assets businesses would most like to see developed in their community are:Downtown RevitalizationThe Downtown Revitalization portion <strong>of</strong> the survey contained the following topics:• General <strong>Business</strong> Information• Typical <strong>Business</strong> Activity• Marketing <strong>and</strong> Sales• Consumer Pr<strong>of</strong>ile• Competition• Parking• Incentives• General InformationGeneral <strong>Business</strong> InformationNumber <strong>of</strong> years in business:Of those businesses interviewed (59 answered):


59Fifty-seven (57) participating businesses answered a question regarding annual total sales:Total Annual Sales Number <strong>of</strong> <strong>Business</strong>es Percent$0 - 50,000 15 26%$50,000 - 100,000 7 12%$100,000 - 250,000 3 5%$250,000 - 500,000 5 7%$500,000 - 1,000,000 7 12%over $1 million 20 37%Almost half (46%) <strong>of</strong> the downtown businesses had no foot traffic, 32% had less than 100 customers per week <strong>and</strong>10% had between 500-1,000 customers per week.When asked what was the busiest day for the businesses, the majority said it varies, with the next busiest day beingThursday, followed by Monday.The two busiest times <strong>of</strong> the day for businesses (each business could select two times):DaySundayMondayTuesdayWednesdayThursdayFridaySaturdayTimeClosed/Varies1 - 5 p.m./11 a.m. - 1 p.m. <strong>and</strong> 8 - 11 a.m. were tied1 - 5 p.m./11 a.m. - 1 p.m.1 - 5 p.m./11 a.m. - 1 p.m.1 - 5 p.m./11 a.m. - 1 p.m.1 - 5 p.m./11 a.m. - 1 p.m.Closed/VariesThe three busiest months <strong>of</strong> the year are December, September <strong>and</strong> May, in that order.The majority <strong>of</strong> businesses, 61%, do not typically plan major sales/specials for their businesses. For those that did planmajor sales/special, the majority was tied for May <strong>and</strong> September, followed by October.Participants were asked which events they participate in <strong>and</strong>/or support. <strong>Business</strong>es participate in <strong>and</strong>/or support most<strong>of</strong>ten: Canada Day, Telephone <strong>City</strong> Car Show, Tunes in the Park, Chili Cook-<strong>of</strong>f <strong>and</strong> events held at the S<strong>and</strong>erson Centrefor the Performing Arts.Fifty-seven percent (57%) said that they participate in <strong>and</strong>/or support community events <strong>and</strong> festivals that take place inthe downtown commercial district, but only 30% say they increase their sales.When determining what their customer pr<strong>of</strong>ile was, businesses were asked what gender their clients were: 79% saidthere was no distinction, 16% said females <strong>and</strong> 5% said males.Eighty-four percent (84%) <strong>of</strong> the business owners interviewed said they do have specific target markets.


60Market Share by Age Group (1 is the most important <strong>and</strong> 4 the least)Youth Young Families Baby Boomers Retirees & Seniors(14-25) (25-40) (40-60) (60+)Market Share for <strong>Business</strong>1 24% 26% 54% 21%2 12% 43% 30% 21%3 26% 24% 12% 21%4 38% 7% 4% 38%Most Potential for Sales Growth1 30% 43% 41% 13%2 16% 36% 28% 16%3 24% 11% 26% 28%4 30% 11% 4% 44%Has the most potential for growthin <strong>Business</strong> for Downtown as a Whole1 60% 60% 43% 0%2 17% 29% 13% 18%3 13% 11% 35% 12%4 10% 0% 9% 71%Market Share By Type <strong>of</strong> Customer (1 is the most important <strong>and</strong> 4 the least)People Who Local Visitors/ Seasonal ResidentsWork Downtown Residents Tourists & CottagersMarket Share for <strong>Business</strong>1 33% 71% 21% 5%2 58% 18% 15% 5%3 6% 5% 36% 45%4 3% 5% 27% 45%Most Potential for Sales Growth1 29% 73% 23% 5%2 62% 24% 13% 5%3 9% 2% 40% 33%4 0% 2% 23% 57%Has the most potential for growthin <strong>Business</strong> for Downtown as a Whole1 54% 79% 42% 7%2 29% 15% 21% 0%3 18% 3% 21% 29%4 0% 3% 16% 64%


61When asked if the businesses track where their customers come from, 70% said that they did, 35% <strong>of</strong> those usedpostal codes to track, 12% used telephone numbers, <strong>and</strong> 53% used another method.<strong>Business</strong>es were then asked to estimate the percentage <strong>of</strong> customers that live within the following differentradiuses <strong>of</strong> their businesses:DistancePercentWithin a walking distance Less than 10%Within a 5 minute walk 20 - 50%Within a 15 minute walk 20 - 50%Within a 15-30 minute walk Less than 10%More than 30 minutes Less than 10%<strong>Business</strong>es were asked to name the top five communities outside <strong>of</strong> this community that their customers come from:1. Ancaster/Hamilton2. Burford3. Simcoe4. Cambridge5. Kitchener/Waterloo<strong>Business</strong>es felt that the following six (6) products <strong>and</strong>/or services separate their business from their competition1. Pricing2. Customer Service3. Variety4. Specialty Service5. Unique product6. Quality productWhen asked to select the two main competitive edges <strong>of</strong> their business, owners selected “Service” 31%, <strong>and</strong> “Quality”27%. “Price” then “Location” were third <strong>and</strong> fourth most selected.The majority <strong>of</strong> participating businesses, 60%, target “average to mid-point” price point, “all price points” was 18%,<strong>and</strong> “high-end” was 12%. Only 10% saw themselves at the “low-end” price point.The toughest competition, for businesses interviewed was located (in the community), followed closely by (in anothercommunity) <strong>and</strong> then (in the downtown). The toughest competitors were defined as National Franchises, LocalIndependents <strong>and</strong> Other.Participants were asked to specify up to three (3) existing downtown businesses/services that complement their businessthe most:1. S<strong>and</strong>erson Centre for the Performing Arts2. Government services/employees3. RestaurantsWhen participants were asked what three (3) businesses they would like to see available in the downtown, businessowners stated the following:1. Restaurants2. Retail/Specialty stores3. Health Services


6274% <strong>of</strong> businesses said that the downtown should build on the current mix <strong>and</strong> develop a cluster <strong>of</strong> stores/services<strong>of</strong>fering related products to a similar market segment.Parking:Fifty-six percent (56%) <strong>of</strong> respondents say their customers typically park on the street, 27% park in a customer parkinglot they own or rent, <strong>and</strong> 18% park in a municipal/public parking lot.Forty-eight percent (48%) <strong>of</strong> respondents say they <strong>and</strong> their employees park in a customer parking lot they own or rent,32% park in a municipal/public parking lot <strong>and</strong> 12% park on the street right in the closest available spot.Financial Assistance:When asked if the business owners knew if the community <strong>of</strong>fers any financial assistance programs to its businesses,49% said they didn’t know, 41% said yes, <strong>and</strong> 9% said their community did not.Incentives included <strong>and</strong> percentages <strong>of</strong> businesses that were aware <strong>of</strong>the incentives are:IncentivePercentDevelopment charges exception 15%Development application fee exemption 9%Sign permit exemption 8%Building permit fee exemption 8%Grants <strong>and</strong> loans - design assitance 14%Grants <strong>and</strong> loans - building façade program 17%Residential conversion 14%Building rehabilitation 17%Brownfield redevelopment assistance 15%Brownfield tax increment financing program 13%Of the types <strong>of</strong> incentives listed, most have not used them or felt they would not apply for the incentive. One businessused the Sign Permit Exemption, two used Design Assistance <strong>and</strong> one (1) used a Building Façade Program.


63General InformationThis portion <strong>of</strong> the survey asks if business owners are facing any particular issues: (more than one answercould be selected):


64Participating businesses were asked to select statements about the owner’s habits or beliefs regarding the downtown<strong>and</strong> their own business.The following percentages represent the statements where the business “Strongly or Somewhat Agree”:


65Community QuestionsAlong with the BR+E survey questions developed by OMAFRA, the Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area(DBBIA) Board <strong>of</strong> Management <strong>and</strong> the BR+E Leadership Team developed a set <strong>of</strong> questions specific to the DBBIAregarding Management Practices, Operational Practices, Service Delivery, <strong>and</strong> Downtown Advancement.Management Practices:Respondents were asked to what extent do they consider the following information important to the development <strong>of</strong>policy <strong>and</strong> improvement strategies for the BDBIA. Percentages shown are for those that answered Very Important:Respondents were asked to indicate the importance <strong>of</strong> the following organization administrative functions for theDBBIA. Percentages shown are for those that answered Very Important:


66Eighty-eight percent (88%) <strong>of</strong> participating business owners responding said the DBBIA should establish performancest<strong>and</strong>ards to evaluate improvement. Of those that said yes, the following measures should be used: (respondents couldcheck all that applied)Consumer satisfaction surveys 78%Visitor counts (face to face, email, telephone, <strong>and</strong> mail) 66%Jobs created: Full time equivalency 40 hours/week) 65%Lease rates (over time) 50%Occupancy costs (TMI/CAM) 50%Net Sales 45%Operational PracticesParticipants were then asked to rank the five following initiatives as potential pursuits for the DBBIA:Potential Pursuites for the DBBIAFundraising is a supplemental way for the DBBIA to develop organizational capacity. The majority (76%) <strong>of</strong> respondentsfelt the DBBIA should actively raise funds to supplement the levy. The DBBIA levy is currently the only source <strong>of</strong> revenue.Of those that responded yes, participants were asked which fundraising efforts should be pursued: (business ownerscould check all that applied)


67Service Delivery:<strong>Business</strong> owners were asked to rank the level <strong>of</strong> importance the DBBIA should place on delivering the following services:(percentages reflect those that answered Very Important):Community Economic DevelopmentDowntown Policy Development (partnerships)Downtown Public Relations Programs


68Downtown Advancement:Participants were asked to list what they felt were the three (3) most important places downtown:1. Victoria Park2. Civic Square3. Laurier UniversityThe main hurdles that prevent residents or visitors from making use <strong>of</strong> <strong>Brantford</strong>’s Downtown according toparticipants are:Current image <strong>of</strong> the core 40%Parking concerns 22%Condition <strong>of</strong> public spaces 17%Variety <strong>of</strong> consumer products 16%Personal safety 11%Level <strong>of</strong> organized activities 4%Vehicular <strong>and</strong> pedestrian access <strong>and</strong> circulation 3%“Improve parking! If people can’t park, the types <strong>of</strong> businesses opening in downtown won’t matter.” -Downtown <strong>Brantford</strong> <strong>Business</strong> OwnerSixty-eight (68) <strong>of</strong> the downtown businesses that took part in this survey are <strong>Brantford</strong> residents, <strong>and</strong> three (3) areCounty residents, while 21 are not residents <strong>of</strong> <strong>Brantford</strong>/Brant County.“Clean up Colborne Street, do not destroy it, but clean it up <strong>and</strong> preserve our history.” - Downtown<strong>Brantford</strong> <strong>Business</strong> OwnerSeventy percent (70%) <strong>of</strong> downtown business owners participating felt the area closest to how they wouldgeographically describe the Downtown was “Brant Avenue, Dalhousie Street, Colborne Street <strong>and</strong> Clarence Street.”Harmony Square, Downtown <strong>Brantford</strong>


69Strategic Actions - Tourism SectorArea <strong>of</strong> Effort: Capacity Building#1 Strategic Action - Effective Networking for Tourism SectorTo implement an effective networking program for the tourism sector in the area to replace the Brant Tourism NetworkingGroup.Lead ContactsEconomic Development & Tourism - <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Action1) Build on the “Partners in Success”networking program that wasestablished in 2007 replace the nowdissolved Brant Tourism NetworkingGroup to include:• The promotion <strong>of</strong> regularnetworking sessions (up to six peryear)• The <strong>of</strong>fering <strong>of</strong> a pr<strong>of</strong>essionaldevelopment component to eachsession• Creation <strong>of</strong> a communicationsplan to support the programincluding the use <strong>of</strong> e-bulletins,media releases, <strong>and</strong> features in theTourism <strong>Brantford</strong> industrynewsletter <strong>and</strong> other communityoutletsResponsibilityLead - Tourism <strong>Brantford</strong>Potential Partners• County <strong>of</strong> Brant –Economic Development& Tourism• Two Rivers CommunityDevelopment• Six Nations/New CreditMarketing Collective• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Enterprise Brant• <strong>Brantford</strong> - Brant<strong>Business</strong> ResourceEnterprise Centre• Paris Chamber <strong>of</strong>Commerce• Downtown <strong>Brantford</strong><strong>Business</strong> ImprovementArea• <strong>Brantford</strong> Public Library• <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> - Parks<strong>and</strong> Recreation:Tournament Capital <strong>of</strong>Ontario Committee <strong>and</strong>Special Event & FestivalServicesTimingJanuaryFebruaryMarchAprilMayOctober- Annual SymposiumNovemberEvaluation MethodsQualitative:• Questionnaires (hard copy) <strong>and</strong> on-line will be circulated toall participants <strong>and</strong> potential users <strong>of</strong> the program to obtainedfeedback on the program.Quantitative:• Number <strong>of</strong> participants in the networking sessions• Sectors that are presented• Front line staff vs. Management participation• Sponsorship derived• Media coverage


70Area <strong>of</strong> Effort: Capacity Building (#1: Effective Networking for Tourism Sector cont’d)Current Progress• Name <strong>of</strong> the program has been adopted by Tourism <strong>Brantford</strong>• Logo/identifier has been created• The launch <strong>of</strong> the program was initiated in May <strong>of</strong> 2007• Schedule <strong>of</strong> potential dates has been determined along with themes for each networking opportunity for 2008• Partners in Success as been integrated into the BR+E pr<strong>of</strong>essional development <strong>and</strong> training follow-up program as a directresult <strong>of</strong> the surveying process <strong>and</strong> the requests for information <strong>and</strong> support from the community• A calendar <strong>of</strong> events brochure has been developed <strong>and</strong> distributed for 2008 outlining at a glance the full line-up <strong>of</strong>networking <strong>and</strong> workshop opportunities• Promotion <strong>of</strong> the program is currently being implemented to community stakeholders <strong>and</strong> partners.


71Area <strong>of</strong> Effort: Capacity Building#2 Strategic Action - Education & Pr<strong>of</strong>essional DevelopmentTo implement a series <strong>of</strong> workshops <strong>and</strong> pr<strong>of</strong>essional development opportunities designed to enhance the capacity <strong>of</strong> thetourism sector in the area that will highlight the following key priorities as identified in the results <strong>of</strong> the BR+E survey:a) <strong>Business</strong> Planningb) Succession Planningc) Financial Planning• Cashflow forecasting• Keeping records – Freedom <strong>of</strong> Information Act• Underst<strong>and</strong>ing Financial Statements• Attracting financingd) Marketing Plan Research, Development <strong>and</strong>Implementation• E-Commerce <strong>and</strong> Web Site Developmente) Workforce Training <strong>and</strong> Development• Effective Communications• Maximizing computer s<strong>of</strong>tware for small business• Sales & Promotions• Customer Service (i.e. Superhost)Lead ContactsEconomic Development & Tourism - <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Action1) Review the workshops <strong>and</strong>pr<strong>of</strong>essional developmentopportunities potential list <strong>of</strong> topics<strong>and</strong> set priorities based on the results<strong>of</strong> the data from the BR+E survey.2) Create a list <strong>of</strong> potentialsupporters to help <strong>of</strong>fset the cost <strong>of</strong>these learning opportunities for thecommunity.3) Develop a calendar to coordinatethe timing <strong>and</strong> logistics <strong>of</strong> the workshops<strong>and</strong> pr<strong>of</strong>essional developmentopportunities <strong>and</strong> integrate thisline-up with the Partners in Successnetworking program alreadyestablished by Tourism <strong>Brantford</strong>.4) Create a communications plan topromote these opportunities in thecommunity.Responsibility<strong>Brantford</strong>-Brant <strong>Business</strong>Resource Enterprise CentreTourism <strong>Brantford</strong>Potential Partners• Economic Development• County <strong>of</strong> Brant –Economic Development &To u r i s m• Two Rivers CommunityD e v e l o p m e n t• Chamber <strong>of</strong> Commerc eB r a n t f o rd / B r a n t• Paris Chamber <strong>of</strong>C o m m e rce• Downtown <strong>Brantford</strong><strong>Business</strong> Improvement Are a• <strong>Brantford</strong> Public Library• Enterprise Brant• Private Sector Sponsors –Financial Institutions• Ministry <strong>of</strong> Small <strong>Business</strong>& Entre p re n e u r s h i p• Ministry <strong>of</strong> Tourism –Investment DevelopmentO ff i c e• Ontario Tourism EducationCouncil (OTEC)• <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> - Parks<strong>and</strong> Recre a t i o n :To u rnament Capital <strong>of</strong>Ontario Committee <strong>and</strong>Special Event & FestivalS e r v i c e sTimingOngoing


72Area <strong>of</strong> Effort: Capacity Building (#2: Education & Pr<strong>of</strong>essional Development cont’d)Evaluation MethodsQualitative:• Questionnaires (hard copy) <strong>and</strong> on-line will be circulated toall participants <strong>of</strong> the workshops <strong>and</strong> pr<strong>of</strong>essionaldevelopment opportunities program to obtained feedbackon how to improve this service.Quantitative:• Number <strong>of</strong> participants in the networking sessions• Sectors that are presented• Front line staff vs. Management participation• Sponsorship derived• Media coverage


73Area <strong>of</strong> Effort: Capacity Building#3 Strategic Action - Customer Service InitiativeTo implement a grass roots Customer Service initiative for the community that will address the need to create customerservice st<strong>and</strong>ards <strong>of</strong> best practice, training, <strong>and</strong> accreditation in order to achieve a community <strong>of</strong> customer service excellence.Lead ContactsEconomic Development & Tourism - <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Action1) Investigate how othercommunities address the need forst<strong>and</strong>ards, training <strong>and</strong> accreditationfor excellence in customer servicedelivery including information fromthe Ontario Tourism EducationCouncil. (OTEC).2) Establish a Community CustomerService Steering Committee <strong>of</strong>stakeholders <strong>and</strong> partners who canprovide grass roots suggestions <strong>and</strong>support <strong>of</strong> the program <strong>and</strong> furtherto advocate for the need for this type<strong>of</strong> on-going programming.3) Establish a work plan based oninput from the community on nextsteps (ie: vision, needs assessment,strategic actions).4) Review the workshops <strong>and</strong>pr<strong>of</strong>essional developmentopportunities <strong>and</strong> training dealingwith customer service <strong>and</strong> setpriorities.5) Create a communications plan topromote these opportunities in thecommunity.ResponsibilityTourism <strong>Brantford</strong>Potential Partners• Economic Development• County <strong>of</strong> Brant –Economic Development& Tourism• Two Rivers CommunityDevelopment• <strong>Brantford</strong> - Brant<strong>Business</strong> ResourceEnterprise Centre• Six Nations/New CreditMarketing Collective• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Paris Chamber <strong>of</strong>Commerce• Downtown <strong>Brantford</strong><strong>Business</strong> ImprovementArea• <strong>Brantford</strong> Public Library• Enterprise Brant• Private Sector Sponsors• Ministry <strong>of</strong> Small<strong>Business</strong> &Entrepreneurship• Ministry <strong>of</strong> Tourism –Investment DevelopmentOffice• Ontario TourismEducation Council(OTEC)• <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> - Parks<strong>and</strong> Recreation:Tournament Capital <strong>of</strong>Ontario Committee <strong>and</strong>Special Event & FestivalServicesTimingJanuary to June 2008:• Initial workpl<strong>and</strong>evelopment includingthe creation <strong>of</strong> the vision<strong>and</strong> goals <strong>of</strong> theprogram.June to October 2008:• The creation <strong>of</strong> strategicactions/workplan• Implementation <strong>of</strong> theprogram Winter & Spring2009


74Area <strong>of</strong> Effort: Capacity Building (#3: Customer Service Initiative cont’d)Evaluation MethodsQualitative:• Questionnaires (hard copy) <strong>and</strong> on-line will be circulated toall participants <strong>of</strong> the workshops <strong>and</strong> pr<strong>of</strong>essionaldevelopment opportunities program to obtained feedback onhow to improve this service.Quantitative:• Number <strong>of</strong> participants in the networking sessions• Sectors that are presented• Front line staff vs. Management participation• Sponsorship derived• Media coverageCurrent ProgressThe Ontario Tourism Education Council (OTEC) has been contacted <strong>and</strong> initial research has been conducted with othercommunities on their customer service delivery model.A Community Customer Service Steering Committee has been formed <strong>and</strong> they have begun the process <strong>of</strong> determiningpriorities <strong>and</strong> next steps with this grass roots initiative.


75Area <strong>of</strong> Effort: Capacity Building#4 Strategic Action - Communication & Joint MarketingTo develop an information sharing network to quickly <strong>and</strong> efficiently disseminate to community partners <strong>and</strong> industryowner/operators current tourism trends <strong>and</strong> research; <strong>and</strong> to promote strategic joint marketing opportunities in order topromote the area as a compelling travel destination.Lead ContactsEconomic Development & Tourism - <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Action1) Investigate with the <strong>City</strong> <strong>of</strong><strong>Brantford</strong>’s IT Department <strong>and</strong> theCommunications Division thepotential <strong>of</strong> distributing via theInternet e-bulletins <strong>and</strong> marketresearch to tourism sector partners<strong>and</strong> industry owner/operators.Posting <strong>of</strong> this type <strong>of</strong> information<strong>and</strong> enabling easy requesting by individualsshould also be integrated intothe <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> corporate website (ie: One window application).2) Review the existing methods <strong>of</strong>how the current annual PartnerOpportunities (joint marketing)document is coordinated; investigatehow other “best practice”communities promote theseopportunities <strong>and</strong> revise the currentprogram to reflect this strategic inputto improve the methods <strong>of</strong>communication to partners.ResponsibilityTourism <strong>Brantford</strong>Potential Partners• County <strong>of</strong> Brant –Economic Development &To u r i s m• Two Rivers CommunityD e v e l o p m e n t• Six Nations/New Cre d i tMarketing Collective• Minstry <strong>of</strong> To u r i s m• Ontario Tourism MarketingPartnership (OTMPC)• Economic Development• B r a n t f o rd - Brant <strong>Business</strong>R e s o u rce Enterprise Centre• Chamber <strong>of</strong> Commerc eB r a n t f o rd / B r a n t• Paris Chamber <strong>of</strong>C o m m e rce• <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> - Parks<strong>and</strong> Recre a t i o n :To u rnament Capital <strong>of</strong>Ontario Committee <strong>and</strong>Special Event & FestivalS e r v i c e sTimingSummer/Fall 2008 reviewImplementation-OngoingEvaluation MethodsQualitative:Input from partners on the value <strong>of</strong> the information received,the timing <strong>of</strong> the material <strong>and</strong> in general terms how theyutilize the research provided; <strong>and</strong> input on the value <strong>of</strong> thejoint programming.Quantitative:Total number <strong>of</strong> partners <strong>and</strong> sectors represented; number <strong>of</strong>partners involved in joint marketing opportunities <strong>and</strong> theircontribution towards this programming; tracking the results <strong>of</strong>the joint marketing efforts including number <strong>of</strong> inquiries,sales, <strong>and</strong> follow-ups generated.Current ProgressAn existing Partner Marketing Opportunities newsletter style tool has been developed <strong>and</strong> is distributed with theaccompanying <strong>Business</strong> Plan document. This will be reviewed <strong>and</strong> with the information gathered from others a new plan willbe coordinated to involve greater <strong>and</strong> more effective participation.


76Area <strong>of</strong> Effort: <strong>Business</strong> <strong>and</strong> Organizational Support#5 Strategic Action - <strong>Business</strong>/Organization Visitation ProgramTo implement a business/organization visitation program for the tourism sector in the area.Lead ContactsTrudy Belanco, <strong>Brantford</strong> - Brant <strong>Business</strong> Resource Enterprise CentreAction1) One-on-one consultations to dealwith red flag issues identified as aresult <strong>of</strong> the BR+E survey2) One-on-one consultations for theremainder <strong>of</strong> all the surveyparticipants to ensure issues <strong>and</strong>questions are being dealt with as part<strong>of</strong> the Economic Development &Tourism Department’s overall m<strong>and</strong>ate.3) Support mechanisms have beenidentified in the creation <strong>of</strong> acommunity-based BR+E <strong>Business</strong>Referral Network. This network hasbeen established to assist the<strong>Brantford</strong> - Brant <strong>Business</strong> ResourceEnterprise Centre in the follow-uprequirements <strong>of</strong> each business/organizationthat was interviewed in the<strong>Brantford</strong> <strong>and</strong> County <strong>of</strong> Brant catchmentarea. Two Rivers CommunityDevelopment is coordinating the follow-upfor each <strong>of</strong> the survey participantsfrom the Six Nations <strong>and</strong> NewCreditcommunities.4) Creation <strong>of</strong> a questionnairetemplate tool that will be used duringthe one-on-one consultations togather information, monitor, <strong>and</strong>benchmark.Responsibility<strong>Brantford</strong> - Brant <strong>Business</strong>Resource Enterprise CentrePotential Partners• Tourism <strong>Brantford</strong>• Economic Development• County <strong>of</strong> Brant –Economic Development& Tourism• Two Rivers CommunityDevelopment• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Paris Chamber <strong>of</strong>Commerce• Downtown <strong>Brantford</strong><strong>Business</strong> ImprovementAreaTimingOngoing


77Area <strong>of</strong> Effort: <strong>Business</strong> <strong>and</strong> Organizational Support (#5: <strong>Business</strong>/Organization Visitation Program cont’d)Evaluation MethodsQualitative:• Questionnaires (hard copy) <strong>and</strong> on-line will be circulated toall participants <strong>of</strong> the one-on-one consultations program toobtained feedback on how to improve this service.Quantitative:• Red Flag Issues: number <strong>of</strong> follow-ups <strong>and</strong> results (i.e. number<strong>of</strong> jobs saved, etc.)• All Others: number <strong>of</strong> one-on-one consultations conducted<strong>and</strong> results (i.e. company growth/expansion)• Number <strong>of</strong> one-on-one interviews conducted per month,size <strong>of</strong> business enterprise, etc.Current Progress• May to July 2007 Red Flags identified as a result <strong>of</strong> the BR+E survey have been followed-up on with the survey partners.• The <strong>Brantford</strong> - Brant <strong>Business</strong> Resource Enterprise Centre <strong>and</strong> a variety <strong>of</strong> community partners, including Tourism <strong>Brantford</strong>,are assisting through their involvement in the BR+E <strong>Business</strong> Referral Network <strong>and</strong> are currently administering other referrals.


78Area <strong>of</strong> Effort: <strong>Business</strong> <strong>and</strong> Organizational Support#6 Strategic Action - Workforce DevelopmentTo address the short <strong>and</strong> long term labour needs <strong>of</strong> current <strong>and</strong> future employers while ensuring employment opportunities forthe citizens <strong>of</strong> <strong>Brantford</strong> by improving the availability <strong>of</strong> a qualified pool <strong>of</strong> job-ready applicants.Lead ContactsGr<strong>and</strong> Erie Training & Adjustment Board (GETAB), Brant Jobs, <strong>and</strong> Gr<strong>and</strong> River Education <strong>and</strong> Training (GREAT),in conjunction with the existing workforce development committee.Action1) Establish a list <strong>of</strong> positions thatbusinesses are currently looking forbased on the input from the BR+Esurvey <strong>and</strong> one-on-one consultations.2) Determine from this list what skillsare required for the positions <strong>and</strong>possible upgrades <strong>and</strong>deficiencies to existing skills.3) Obtain list <strong>of</strong> programs availablefor employees to upgrade their skills<strong>and</strong> forward to businesses <strong>and</strong>distribute.4) Investigate the need to develop arecruitment <strong>and</strong> attractions strategyfor the community. (Similar to therecruitment community strategy forphysicians).5) Improve local awareness <strong>of</strong>secondary programs for hospitality<strong>and</strong> tourism career opportunities.(Apprenticeship/mentorshipprograms).ResponsibilityGr<strong>and</strong> Erie Training &Adjustment Board (GETAB)Brant JobsGr<strong>and</strong> River Education <strong>and</strong>Training (GREAT)Workforce DevelopmentCommitteePotential Partners• Gr<strong>and</strong> Erie Board <strong>of</strong>Education• Brant – Haldim<strong>and</strong> <strong>and</strong>Norfolk Catholic SchoolBoard• Laurier University• Mohawk College• Economic Development• <strong>Brantford</strong> - Brant<strong>Business</strong> ResourceEnterprise Centre• Tourism <strong>Brantford</strong>• County <strong>of</strong> Brant –Economic Development& Tourism• Two Rivers CommunityDevelopment• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Paris Chamber <strong>of</strong>Commerce• Downtown <strong>Brantford</strong><strong>Business</strong> ImprovementArea• <strong>Brantford</strong> Public Library• Enterprise Brant• Ministry <strong>of</strong> Small<strong>Business</strong> &EntrepreneurshipTimingSpring 2008- initial development <strong>and</strong>research phaseImplementation- Ongoing


79Area <strong>of</strong> Effort: <strong>Business</strong> <strong>and</strong> Organizational Support (#6: Workforce Development cont’d)Evaluation MethodsQualitative:Tracking comments <strong>and</strong> suggestions on how to improve theavailability <strong>of</strong> a qualified labour pool for the area as part <strong>of</strong>the one-on-one consultation <strong>and</strong> business visitation program.Quantitative:Total number <strong>of</strong> positions required; skills inventory that isrequired to meet the need; distribution <strong>of</strong> opportunities forskills upgrades; total number <strong>of</strong> employees assisted by thiseffort; <strong>and</strong> tracking the total number <strong>of</strong> outreachopportunities with the local education system(secondary <strong>and</strong> post secondary).Current ProgressBoth GETAB <strong>and</strong> Brant Jobs have been invited to participate in the BR+E Resource Network list <strong>of</strong> contacts to assist businesses<strong>and</strong> organizations.Workforce Development Committee has been made aware <strong>of</strong> the BR+E survey <strong>and</strong> next steps.


80Area <strong>of</strong> Effort: Infrastructure#7 Strategic Action - Infrastructure NeedsTo address the need for improved water/sewage <strong>and</strong> telecommunications services’ capacity infrastructure through an advocacy<strong>and</strong> communications strategy.Lead ContactsEconomic Development & Tourism - County <strong>of</strong> BrantSix Nations Economic Development & TourismAction1) Create a communications strategytargeting influencers, politicians <strong>and</strong>decision-makers at all levels <strong>of</strong> thegovernment in the community on theneed to address water/sewage <strong>and</strong>telecommunications services’capacity in the communities <strong>of</strong> theCounty <strong>of</strong> Brant, Six Nations <strong>and</strong>New Credit.ResponsibilityCounty <strong>of</strong> Brant -Economic Development &TourismSix Nations EconomicDevelopment & TourismPotential Partners• MPP Dave Levac• MP Lloyd St. Am<strong>and</strong>• County <strong>of</strong> Brant• Six Nations B<strong>and</strong> Council• Mississaugas <strong>of</strong> the NewCredit B<strong>and</strong> Council• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Paris Chamber <strong>of</strong>CommerceTimingImmediate need thatrequires follow-up.Implementaion- ongoingEvaluation MethodsStill TBD.Current ProgressNo action to-date.


81Area <strong>of</strong> Effort: Tourism <strong>Business</strong> Development#8 Strategic Action - Strengthening Local Economy <strong>and</strong> JobsTo provide support <strong>of</strong> the community’s tourism sector that encourages business development <strong>and</strong> growth.Lead ContactsEconomic Development & Tourism - <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Economic Development & Tourism - County <strong>of</strong> BrantTwo Rivers Community DevelopmentAction1) Creation <strong>of</strong> the BR+E services“br<strong>and</strong>” that will be used on allpromotions <strong>and</strong> marketing tools thathave been put in place to support thecapacity building <strong>and</strong> developmentneeds <strong>of</strong> the community as a result <strong>of</strong>the survey. This action will helpreinforce a one-stop-shop approachfor the community to accessinformation at the local level.2) Provide current information in atimely way to requestors on how tobest access municipal <strong>and</strong> seniorlevels <strong>of</strong> government to supportinquiries regarding local bylaws,development charges, utilities, <strong>and</strong>permit processes; as well asprogramming from various Ministry’s<strong>of</strong> the provincial <strong>and</strong> federal government.3) Support opportunities to createnew investment in the tourism sectorthat will encourage higher levels <strong>of</strong>visitation <strong>and</strong> visitor spending intothe local economy.ResponsibilityTourism <strong>Brantford</strong><strong>Brantford</strong>- Brant <strong>Business</strong>Resource Enterprise CentreCounty <strong>of</strong> Brant EconomicDevelopment & TourismTwo Rivers CommunityDevelopmentPotential Partners• Six Nations/New CreditMarketing Collective• Ministry <strong>of</strong> Tourism• Ontario TourismMarketing Partnership(OTMPC)• Ministry <strong>of</strong> Small<strong>Business</strong> &Entrepreneurship• Economic Development• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Paris Chamber <strong>of</strong>CommerceTimingBR+E services br<strong>and</strong> asbeen created- January 2008Implementation- ongoing


82Area <strong>of</strong> Effort: Tourism <strong>Business</strong> Development (#8: Strengthening Local Economy <strong>and</strong> Jobs cont’d)Evaluation MethodsQualitative:Tracking level <strong>of</strong> service that is provided at the local level toclients; <strong>and</strong> ensuring that comments regarding the quality <strong>of</strong>life <strong>and</strong> amenities in the community are channeled to theappropriate organizations <strong>and</strong> agencies.Quantitative:Tracking <strong>of</strong> the number <strong>of</strong> clients served regarding these types<strong>of</strong> business development inquiries; the number <strong>of</strong> new jobscreated <strong>and</strong> maintained; the wage level <strong>of</strong> those jobs; <strong>and</strong> theeconomic impact <strong>of</strong> increased assessment for the community.Current ProgressA br<strong>and</strong> has been designed <strong>and</strong> implemented for the BR+E services that are provided in the local area for all promotions <strong>and</strong>marketing tools that are used for BR+E work.


83Area <strong>of</strong> Effort: Destination Marketing & Tourism Services#9 Strategic Action - Community Tourism Services Strategic Action PlanTo create an Action Plan for tourism services involving the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>, County <strong>of</strong> Brant, <strong>and</strong> Six Nations/New Creditcommunities that provides a platform for more effective br<strong>and</strong>ing, marketing, <strong>and</strong> service provision.Lead ContactsEconomic Development & Tourism - <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Economic Development & Tourism - County <strong>of</strong> BrantTwo Rivers Community DevelopmentAction1) Review <strong>of</strong> existing servicesprovided in concert with a furtherneeds assessment <strong>of</strong> communitystakeholders based on the datareceived through the BR+E survey.2) Investigate other communityDestination Marketing Organizations(DMO) best practices as well as theDestination Marketing Association <strong>of</strong>Canada as a further method <strong>of</strong>benchmarking service delivery.3) Coordinate a planning session toidentify priorities <strong>and</strong> areas <strong>of</strong> effort.( i.e. Br<strong>and</strong>ing, Marketing(International Markets, Advocacy,Dissemination <strong>of</strong> information, etc.)4) Involve the community in assistingwith reaffirming these priorities as wemove forward <strong>and</strong> provide an opportunityfor further input.5) Integrate the action plan into ourrespective <strong>Business</strong> <strong>and</strong> MarketingPlans, Budgets, <strong>and</strong> work programsfor 2009 including the <strong>City</strong> <strong>of</strong><strong>Brantford</strong>’s Economic DevelopmentStrategy that will involve alleconomic sectors in the city.6) Ensure that this is a livingdocument <strong>and</strong> will be revisited on anannual basis with the keystakeholders.ResponsibilityTourism <strong>Brantford</strong>County <strong>of</strong> Brant EconomicDevelopment & TourismTwo Rivers CommunityDevelopmentPotential Partners• Six Nations/New CreditMarketing Collective• Six Nations Tourism• Ministry <strong>of</strong> Tourism• Ontario TourismMarketing Partnership(OTMPC)• Ministry <strong>of</strong> Small<strong>Business</strong> &Entrepreneurship• Economic Development• <strong>Brantford</strong> - Brant<strong>Business</strong> ResourceEnterprise Centre• <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> - Parks<strong>and</strong> Recreation:Tournament Capital <strong>of</strong>Ontario Committee <strong>and</strong>Special Event & FestivalServices• Chamber <strong>of</strong> Commerce<strong>Brantford</strong>/Brant• Paris Chamber <strong>of</strong>CommerceTimingInitiate terms for theAction Plan –Spring/Summer 2008Implementation- 2009 ongoingEvaluation MethodsQualitative:TBDCurrent ProgressQuantitative:TBDNo action to-date.


84Strategic Actions - Downtown <strong>Brantford</strong> BIA(Downtown District <strong>of</strong> <strong>Brantford</strong>)#1 Strategic ActionTo develop a strategy/plan for promoting <strong>and</strong> managing Downtown <strong>Brantford</strong>.Lead ContactsDowntown <strong>Brantford</strong> <strong>Business</strong> Improvement Area - Board <strong>of</strong> Management (BIA)Action1) Work with the EconomicDevelopment Department <strong>of</strong> the <strong>City</strong><strong>of</strong> <strong>Brantford</strong> to develop a businessrecruitment plan & market analysis<strong>and</strong> to assist them in making theDowntown more attractive to potentialnew businesses by:• Improving the appearance <strong>of</strong>some store-fronts <strong>and</strong> streetscapeswithin the downtown• Helping to develop clusters <strong>of</strong>complimentary retail2) Develop a new br<strong>and</strong> image forthe Downtown <strong>and</strong> the BDBIA including:• New Downtown <strong>Brantford</strong>Marketing Material• New Dynamic Downtown<strong>Brantford</strong> website• New marketing projects to assistin promoting Downtown<strong>Brantford</strong>3) Develop a variety <strong>of</strong> marking initiativesincluding:• Joint Advertising Initiatives• Street Light Banner Program• New Dynamic Downtown<strong>Brantford</strong> website• Events calendar• Online promotions (to attract peopleto the website)• <strong>Business</strong> pr<strong>of</strong>iles• A Downtown Dollars Program• A “Buy Locally, Shop Downtown”campaignResponsibility1) Lead – EconomicDevelopment Department<strong>of</strong> the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>2) Lead – BIA3) Lead – BIA4) Lead – BIA & Parks <strong>and</strong>Recreation (<strong>City</strong> <strong>of</strong><strong>Brantford</strong>)5) Lead – BIAPotential Partners• BIA Membership(Downtown <strong>Business</strong>es)• <strong>Brantford</strong> CulturalAdvisory Committee• Tourism AdvisoryCommittee• <strong>Brantford</strong>-Brant <strong>Business</strong>Resource Centre• The Expositor• Chamber <strong>of</strong> Commerce -<strong>Brantford</strong>/Brant• Unnormal Media(Graphic Designer)Timing1) Spring/Summer 20082) Jan – May 20083) Ongoing4) Ongoing5) Spring 2008


85(Action cont’d)• Coordinate hours <strong>of</strong> operation forDowntown businesses• <strong>Business</strong> Ambassador Program• A Downtown Restaurant Guide<strong>and</strong> Passport4) Organizing, sponsoring, marketing<strong>and</strong> supporting special events inDowntown <strong>Brantford</strong> to assist inattracting more people.5) Develop a membership communicationsstrategy to effectively <strong>and</strong>efficiently communicate upcomingpromotions, upcoming events, <strong>and</strong>important information to the BDBIAmembership.Evaluation MethodsQualitative:TBDCurrent ProgressQuantitative:TBD• A Marketing Committee (an internal committee <strong>of</strong> the BDBIA) has been established• Br<strong>and</strong>ing focus groups were held• Information from focus group has been forwarded to graphic designers• New logo was chosen at the BIA’s annual AGM• The marketing committee has begun developing various initiatives• A Valentines Day program was established in Feb 2008• A strong partnership with Parks <strong>and</strong> Recreation <strong>and</strong> Harmony Square has been established• Collecting data for the Downtown Restaurant Guide has begun


86#2 Strategic Action - Addressing social conditions in Downtown <strong>Brantford</strong>Lead ContactsDowntown <strong>Brantford</strong> <strong>Business</strong> Improvement Area - Board <strong>of</strong> Management (BIA)Action1) Work with the Social Services (<strong>City</strong><strong>of</strong> <strong>Brantford</strong>) Department to educateDowntown <strong>Business</strong>es <strong>and</strong> Patronson social issues by:Assisting in the redistribution <strong>of</strong> thecommunity support cards created bythe Social Services department <strong>of</strong> the<strong>City</strong> <strong>of</strong> <strong>Brantford</strong>Providing information pamphlets toall Downtown <strong>Business</strong> ownersUsing old parking meters as donationboxes to assist in funding varioussocial programsAssisting in organizing <strong>and</strong> hostingclothing <strong>and</strong> food drives throughoutDowntown <strong>Brantford</strong>2) Assist in supporting outreach programsfor socially disadvantaged citizensby supporting projects such as:Arts classes <strong>and</strong> workshopsCommunity arts projectsAnti-graffiti programmingA youth arts drop in centreOther arts programmingResponsibility1) Lead – Social Services &BIA2) BIAPotential Partners• St. Leonard’s• The <strong>Brantford</strong> Arts Block• <strong>Brantford</strong> CulturalAdvisory Committee• Tourism AdvisoryCommittee• <strong>Brantford</strong>-Brant <strong>Business</strong>Resource EnterpriseCentreTiming1) Spring/Summer 20082) OngoingEvaluation MethodsQualitative:TBDQuantitative:TBDCurrent ProgressNo action to-date.


87#3 Strategic Action - Resolving Infrastructure Issues (repair/remove eyesore buildings, improve parking)Lead ContactsDowntown <strong>Brantford</strong> <strong>Business</strong> Improvement Area - Board <strong>of</strong> Management (BIA)Action1) Encourage <strong>City</strong> Council to reimplementan incentives program toencourage development inDowntown <strong>Brantford</strong>2) Review <strong>and</strong> Encourage <strong>Brantford</strong><strong>City</strong> Council to implement theDowntown Master Plan3) Improve the BDBIA’s relationshipwith the Public Works (<strong>City</strong> <strong>of</strong><strong>Brantford</strong>) <strong>and</strong> Planning (<strong>City</strong> <strong>of</strong><strong>Brantford</strong>) Departments to coordinateor assist with:• A garbage collection informationcampaign for Downtown <strong>Business</strong>es<strong>and</strong> Residents• Implementing the DowntownMaster Plan recommendations• Implementing more <strong>of</strong> the propertyst<strong>and</strong>ards in the core• Two Downtown Clean-up Events(spring <strong>and</strong> fall)4) Improve Parking in Downtown<strong>Brantford</strong> by encouraging <strong>Brantford</strong><strong>City</strong> Council to implement therecommendations <strong>of</strong> the DowntownMaster Plan in regards to parkingissues.5) Improve Parking by developing otherp rograms to encourage long-term use <strong>of</strong>o ff street parking <strong>and</strong> short term use <strong>of</strong>o n - s t reet parkingResponsibility1) Lead – BIAPotential Partners• Planning Department(<strong>City</strong> <strong>of</strong> <strong>Brantford</strong>)• Works Department (<strong>City</strong><strong>of</strong> <strong>Brantford</strong>)• <strong>Brantford</strong> <strong>City</strong> Council• The ExpositorTimingOngoingEvaluation MethodsQualitative:TBDQuantitative:TBDCurrent ProgressNo action to-date.


88#3 Strategic Action - Improve Downtown Assets – parking, cultural, farmers market <strong>and</strong> public washroomsLead ContactsDowntown <strong>Brantford</strong> <strong>Business</strong> Improvement Area - Board <strong>of</strong> Management (BIA)Action1) Assist with the development <strong>and</strong>promotion <strong>of</strong> Downtown Destinationssuch as:• <strong>Brantford</strong> Farmers Market• The S<strong>and</strong>erson Centre• Harmony Square• The Ford Plant• Brant Museum <strong>and</strong> Archives• Laurier <strong>Brantford</strong>• Nipissing University• Mohawk College• Downtown Restaurants• An arts centre2) Assist in the development <strong>of</strong>Downtown <strong>Brantford</strong> as the culturalcentre <strong>of</strong> <strong>Brantford</strong>, keyimprovements could feature:• Ice skates (for renting)• Chess & Game board (for renting)• Food vendor equipment (for re n t i n g )• Tables <strong>and</strong> chairs (for renting)• A new Downtown TouristInformation <strong>of</strong>fice• Signage• Gateway Signage• Public Washroom Signage• Parking Signage• Directions to downtown from thehighway• Information Kiosks• Poster Boxes• Funding for Festivals <strong>and</strong> otherspecial events• Assistance to downtown culturalfacilities• A 200-300 seat theatre• Workshops <strong>and</strong> seminars• Street furniture• Light fixtures• Benches• Public art• Garbage cans• ClocksResponsibility1) Lead – BIAPotential Partners• <strong>Brantford</strong> CulturalAdvisory Committee• Tourism AdvisoryCommittee• Parks <strong>and</strong> Recreation• Brant Museum <strong>and</strong>Archives• The S<strong>and</strong>erson Centrefor the Performing Arts• The <strong>Brantford</strong> Arts BlockTimingOngoing


89Evaluation MethodsQualitative:TBDQuantitative:TBDCurrent ProgressNo action to-date.


90#5 Strategic Action - Promote Downtown <strong>Brantford</strong> as a clean, safe place to visit.Lead ContactsDowntown <strong>Brantford</strong> <strong>Business</strong> Improvement Area - Board <strong>of</strong> Management (BIA)Action1) Organize a spring <strong>and</strong> fall cleanupevent2) More Downtown events toincrease the amount <strong>of</strong> people visitingthe Downtown3) Develop a “Best Foot Forward”CampaignResponsibility1) Lead – BIAPotential Partners• B r a n t f o rd CulturalAdvisory Committee• Tourism AdvisoryC o m m i t t e e• Parks <strong>and</strong> Recre a t i o n• Laurier <strong>Brantford</strong>• The Downtown B.E.A.T.Unit <strong>of</strong> the <strong>Brantford</strong>Police ServicesTimingOngoingEvaluation MethodsQualitative:TBDQuantitative:TBDCurrent ProgressNo action to-date.


91ConclusionThe purpose <strong>of</strong> the <strong>Business</strong> <strong>Retention</strong> + <strong>Expansion</strong> project was to engage the community in order to identify challenges<strong>and</strong> opportunities for the advancement <strong>of</strong> positive community-based economic development. Tourism <strong>Brantford</strong> <strong>and</strong>Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area has made a significant first data collection from 330 businesses <strong>and</strong>organizations in the <strong>Brantford</strong>, County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit area.The implementation <strong>of</strong> the st<strong>and</strong>ardized BR+E survey instrument that included 165 questions for the area’s tourismsector <strong>and</strong> 176 questions for the downtown district <strong>of</strong> <strong>Brantford</strong> stakeholders has resulted in a comprehensive pooling<strong>of</strong> information that will allow the community to move forward with several strategic actions that were formulated as anoutcome <strong>of</strong> the surveying process. The support <strong>of</strong> many volunteers <strong>and</strong> the active participation <strong>of</strong> the businesses <strong>and</strong>organizations that were involved in the one-on-one interviews are all to be congratulated.Respondents in both the tourism sector <strong>and</strong> the downtown district <strong>of</strong> <strong>Brantford</strong> rated the business climate for the areaas good to excellent. Overall 212 <strong>of</strong> the firms in the tourism sector stated that they would remain the same or exp<strong>and</strong>.The downtown district indicated that 57 businesses would either remain the same or exp<strong>and</strong>. 63% <strong>of</strong> the firmsinterviewed in both the tourism sector <strong>and</strong> the downtown district stated that they had been in business for more than10 years. In total the tourism sector reported a total <strong>of</strong> 3,396 employees <strong>and</strong> the downtown district reported 2,235employees in the survey data collected.Sales volume projection is one <strong>of</strong> the indicators <strong>of</strong> a healthy economic future <strong>and</strong> for the tourism sector 73% <strong>of</strong> thosesurveyed are anticipating an increase <strong>and</strong> in the downtown district 70% are predicting increased sales. Factors that willensure that the firms in both sectors remain competitive are the same – market development <strong>and</strong> improved customerservice are ranked the top two factors.With an increase in sales <strong>and</strong> the likelihood for growth <strong>and</strong> development the ability to retain <strong>and</strong> attract skilled <strong>and</strong>unskilled labour is an issue for most communities across many sectors in Ontario <strong>and</strong> the <strong>Brantford</strong> area is no different.Over the past three years in the tourism sector <strong>and</strong> the downtown district 41% <strong>of</strong> the companies interviewed statedthat their employee base had increased. Looking ahead 93% <strong>of</strong> the firms in the tourism sector believe that they willeither increase or maintain their current workforce with on average an increase <strong>of</strong> four employees or 336 jobs overall.The downtown district respondents stated that there is a projected 479 jobs that will be created over the next threeyear.The local community indicators revealed similar responses from both the tourism sector <strong>and</strong> the downtown district.Quality <strong>of</strong> Life ranked excellent to good by 87% <strong>of</strong> the respondents for the tourism sector <strong>and</strong> in the downtown 79%<strong>of</strong> those surveyed. 82% <strong>of</strong> the tourism survey participants stated that they had adequate access to markets/customers/suppliers, while 83% indicated this factor from the downtown core. 73% <strong>of</strong> the tourism sector indicated that they hadsupport from the local business community while the downtown data illustrated a higher rate <strong>of</strong> 79%.In contrast within the tourism sector the County <strong>of</strong> Brant, Six Nations <strong>and</strong> New Credit communities it is important tonote that overall the lack <strong>of</strong> water/sewer capacity <strong>and</strong> telecommunications infrastructure has been identified as a


92significant barrier in the respondents ability to do business. Overall, the local permit process was ranked as poor by 46% <strong>of</strong> the respondents, as well as, municipal taxes which were cited by 62% <strong>of</strong> the respondents in the tourism sector, aswell the availability <strong>of</strong> appropriately zoned l<strong>and</strong> which was ranked poor by 44% <strong>of</strong> the respondents in terms <strong>of</strong> barriersto growth. The downtown district indicated that the poorest factors for their ability to conduct business is cost <strong>of</strong>leasing space at 57%; availability <strong>of</strong> skilled labour, municipal by-laws <strong>and</strong> l<strong>and</strong> costs at 55%. Respondents were thenasked to identify methods to assist both the tourism <strong>and</strong> downtown district by <strong>Business</strong> Associations <strong>and</strong> EconomicDevelopment & Tourism Groups. 66% <strong>of</strong> the tourism sector respondents indicated that joint advertising <strong>and</strong> marketingwould be helpful, 48% stated marketing seminars <strong>and</strong> 47% thought that business networking would be a help tothem. The downtown district survey indicated that 58% <strong>of</strong> the respondents stated that networking; 50% jointadvertising <strong>and</strong> marketing <strong>and</strong> 43% cited marketing seminars would be beneficial to their efforts.For those who participated in the tourism sector survey it is worth noting that 97% <strong>of</strong> the respondents felt that outdooractivities, heritage, <strong>and</strong> general attractions are the primary products to attract visitors now <strong>and</strong> in three years time,followed by arts <strong>and</strong> culture at 90%. Community assets that should be further enhanced <strong>and</strong> developed are the walking<strong>and</strong> bike trails at 51% followed by sports <strong>and</strong> recreation facilities <strong>and</strong> the Farmers’ Market/Open Markets at 48%.The respondents to the downtown district surveys had an opportunity to comment on the specifics <strong>of</strong> retail/businessclimate <strong>and</strong> downtown revitalization. In terms <strong>of</strong> Retail/<strong>Business</strong> services downtown respondents were asked to rank avariety <strong>of</strong> factors. Parking fees <strong>and</strong> enforcementwas ranked by 53% <strong>of</strong> the respondents as excellentto good; plantings, trees/flower boxes wasranked excellent to good by 67%. The exteriorappearance <strong>of</strong> facades <strong>and</strong> vagrancy/homelessness/panh<strong>and</strong>lingwere cited as needing improvement.Several ideas weregenerated by respondents how to address some <strong>of</strong>the concerns in the downtown district includingthe hosting <strong>of</strong> networking events, buildingimprovement loans <strong>and</strong> grant programs, retail <strong>and</strong>special event coordination, <strong>and</strong> customer servicetraining. The top two suggestions given by therespondents on how to improve the retail businessenvironment is to repair or remove eyesorebuildings – 87%; followed by 44% improvedparking.Both the Tourism sector <strong>and</strong> the Downtown<strong>Brantford</strong> <strong>Business</strong> Improvement Area also had anopportunity to integrate community questions intothe main survey instrument that was administered.These questions were formulated with input fromthe BR+E Leadership Team <strong>and</strong> the staff unit fromthe Rural Economic Development Branch <strong>of</strong>OMAFRA.The Community Questions for the tourism sectorprovided an opportunity for the respondents to notonly provided quantifiable responses, but as wellCaptain Joseph Brant Monument, Victoria Park, downtown <strong>Brantford</strong>


93qualitative feedback was also collected which can assist in creating the context <strong>and</strong> perceptions for the currentcommunity l<strong>and</strong>scape. Both the County <strong>of</strong> Brant Economic Development & Tourism staff as well as the Two RiversCommunity Development provided direct input to the formulation <strong>of</strong> the questions. The tourism questions in this sectionasked for input on dem<strong>and</strong> generators for the area, infrastructure needs, customer demographics, catalysts for foottraffic, <strong>and</strong> the issue <strong>of</strong> br<strong>and</strong>ing <strong>and</strong> overall service delivery by tourism <strong>of</strong>fices in the area.The tourism sector respondents stated the Six Nations community had the highest percentage <strong>of</strong> revenue received fromvisitor spending at over 51% followed by New Credit at 45% County <strong>of</strong> Brant at 37% <strong>and</strong> <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> at 33%. Ofthose that rely on visitor spending 53% are indicating an increase since 911(September 11, 2001). The data collectedalso indicates that tourism development is needed in the areas <strong>of</strong> more attractions <strong>and</strong> accommodation facilities <strong>and</strong>stronger marketing/promotions efforts are needed. Respondents also indicated the desire for a strong identifiable br<strong>and</strong>to support marketing efforts.The Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area’s Community Questions focused on the organizational services,<strong>and</strong> how to advance the downtown district. Overall the planning <strong>and</strong> implementation <strong>of</strong> projects was ranked the highest(82%) <strong>and</strong> the need to be responsive to the membership’s inquiries <strong>and</strong> requests (88%). Respondents also indicatedthat the BIA should focus their efforts on community economic development projects as one <strong>of</strong> their key areas <strong>of</strong>responsibility as well as the coordination <strong>of</strong> BIA sponsored events. One <strong>of</strong> the key areas <strong>of</strong> effort for the BIA as indicatedin the survey result is advocacy <strong>and</strong> the need to form stronger partnerships with the area’s tourism sector. The threemost important hurdles to overcome in the downtown district were cited as the current image <strong>of</strong> the core (40%),followed by parking concerns (22%) <strong>and</strong> the condition <strong>of</strong> public spaces (17%).Some <strong>of</strong> these highlights from the survey data collected were used as the basis for the structuring <strong>of</strong> the strategicactions for both the tourism sector in the community <strong>and</strong> the Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area. It ishoped that the participation <strong>and</strong> community engagement efforts that resulted from the surveying process would beused along with the information gathered in both sectors by stakeholders <strong>and</strong> decision-makers to improve <strong>and</strong> grow therelationship between businesses, organizations, <strong>and</strong> the community; build a positive business/organization environmentfor success; create opportunities to grow cooperation amongst a variety <strong>of</strong> community partners local businesses/organizations municipal government, <strong>and</strong> small business; <strong>and</strong> to assist the municipality in developing a long termstrategy <strong>and</strong> vision for community-based economic development.<strong>Final</strong>ly, it is important to note that with the eventual implementation <strong>of</strong> the 14 strategic actions from this inauguralBR+E program for the tourism sector <strong>and</strong> the Downtown <strong>Brantford</strong> BIA should be considered as the foundation for thisstrategic approach to improve the health <strong>of</strong> the local economy by the creation <strong>of</strong> jobs; improve business <strong>and</strong>community competitiveness; <strong>and</strong> ensure effective communication. These actions for both sectors are the building blocksto effect positive change that the voice <strong>of</strong> the community has identified through the process that involves capacitybuilding, training <strong>and</strong> networking; implementation <strong>of</strong> business supports <strong>and</strong> making meaningful connections to thecommunity; infrastructure needs; business development <strong>and</strong> improving the growth <strong>and</strong> assessment <strong>of</strong> the area; <strong>and</strong>service delivery in order to better meet the needs <strong>of</strong> the community <strong>and</strong> in the case <strong>of</strong> the BIA the membership.


94AppendicesAppendix 1 - History <strong>of</strong> <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> in Ontario• In 1997, Ontario Ministry <strong>of</strong> Agriculture, Food <strong>and</strong> Rural Affairs staff were introduced to <strong>Business</strong> <strong>Retention</strong> <strong>and</strong><strong>Expansion</strong> programs as an economic development strategy through a conference <strong>and</strong> undertook further research onthe models that were in use.• U.S. programs developed <strong>and</strong> administered by the Co-operative State Research Education <strong>and</strong> Extension Service <strong>of</strong> theUnited States Department <strong>of</strong> Agriculture became the foundation for the development <strong>of</strong> the Ontario model.Programs <strong>of</strong>fered through Agricultural Extension Services associated with the Universities <strong>of</strong> Minnesota, Ohio,Pennsylvania <strong>and</strong> West Virginia were primary models that were considered during the development <strong>of</strong> the OntarioBR+E initiative.• Unlike the U.S. models where paid government/university staff is responsible for implementation, the Ontario model iscommunity based <strong>and</strong> promotes <strong>and</strong> utilizes volunteers. The community driven model was taken for a variety <strong>of</strong>reasons, including but not limited to the differences between how government “extension services” are funded <strong>and</strong>staffed in Ontario <strong>and</strong> the U.S.; to minimize costs to local communities; <strong>and</strong> the recognition that for a BR+E programto be successful in Ontario, community ownership <strong>and</strong> the involvement <strong>of</strong> volunteers was critical.• The business surveys from the U.S. programs were reviewed <strong>and</strong> compared to determine the types <strong>of</strong> questions thatshould be included. The Ontario BR+E survey was then developed by a committee <strong>of</strong> provincial staff, with input fromcommunity volunteers <strong>and</strong> economic development agencies.• George Morse, University <strong>of</strong> Minnesota was hired to assist with training sessions for Ministry staff (Agriculture, Feed<strong>and</strong> Rural Affairs <strong>and</strong> Northern Development <strong>and</strong> Mines) <strong>and</strong> pilot communities• Twelve communities participated as pilot communities <strong>and</strong> tested the Ontario survey, data-base <strong>and</strong> overall model in1998 <strong>and</strong> 1999. These communities included – Northern Ontario – Towns <strong>of</strong> Parry Sound (testing <strong>of</strong> survey) <strong>and</strong>Wawa (testing <strong>of</strong> revised survey <strong>and</strong> revised data-base); Southern/Eastern Ontario – United Counties <strong>of</strong> PrescottRussell; <strong>City</strong> <strong>of</strong> Belleville; Towns <strong>of</strong> Smith Falls; Perth; Cambellford-Seymour; New Tecumseth; <strong>and</strong> Seaforth; <strong>and</strong>Townships <strong>of</strong> Beckworth; Woolwich; <strong>and</strong> Watford-Warwick.For the pilot communities with the exception <strong>of</strong> Wawa, the BR+E data-based were housed with the Ministry <strong>of</strong>Agriculture, Food <strong>and</strong> Rural Affairs (Guelph) <strong>and</strong> the BR+E Specialist entered the survey data. The raw data <strong>and</strong> reportswere printed <strong>and</strong> forwarded to the communities. The second phase <strong>of</strong> the data-base (input <strong>and</strong> manipulation bycommunities) was tested by Wawa.


95• A committee <strong>of</strong> Provincial Government Staff (Agriculture, Food <strong>and</strong> Rural Affairs <strong>and</strong> Northern Development <strong>and</strong>Mines) developed the Ontario BR+E Tool Kit resources in 1999 – 2001. The Tool Kit (resource manual, working withpeople <strong>and</strong> evaluation guidelines booklets, promotional materials, <strong>and</strong> data-base) was available for purchase bycommunities wishing to implement BR+E.• George Morse, University <strong>of</strong> Minnesota <strong>and</strong> <strong>Business</strong> <strong>Retention</strong> <strong>and</strong> <strong>Expansion</strong> International (BREI) assisted Ontario indeveloping its BREI certified training program for BR+E Co-ordinators. Five courses (110 participants) were held between2000 <strong>and</strong> 2002.• The Ontario BR+E Program <strong>and</strong> resources were recognized by <strong>and</strong> received the BREI Award (2001-2002).Appendix 2 - BR+E Leadership Team• Cathy Dawson, Paris Chamber <strong>of</strong> Commerce• Brent Gordon, Tourism Advisory Committee – <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>• June Grieve, Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area, Board <strong>of</strong> Management• Kim Hill, Two Rivers Community Development• Arlene Laskey, Arts & Culture Sector• C<strong>and</strong>is McInnes/André Gonsalves, OLG Casino <strong>Brantford</strong>• Danielle Nekoda, Days Inn <strong>Brantford</strong>• Cathy Oden, GK York Management Services• David Prang, Laurier <strong>Brantford</strong>, Tournament Capital <strong>of</strong> Ontario Committee, Sport Sector• David Purdy, Chamber <strong>of</strong> Commerce <strong>Brantford</strong>/Brant• Eric Rowen, County <strong>of</strong> Brant – Economic Development & Tourism• Cindy Swanson, Enterprise BrantSTAFF LEADS:• Susan Sager, Economic Development & Tourism Department – <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>• Annette Fitch, Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Association


96Appendix 3 - Boards <strong>and</strong> CommitteesDOWNTOWN BRANTFORD BIABOARD OF MANAGEMENT• Paul Barrieau – Treasurer• Josh Bean – Chair• Brian Heap• Stephen Huszczo – Secretary• Keri Korfmann• Ann McDonald• Cathy Oden – Vice Chair• Len Offless• David PrangCITY OF BRANTFORD COUNCIL REPRESENTATIVE• Councillor John BradfordLIAISONS• Mary Ellen Heiman, Brant Museum & GalleriesAssociation• Keri Korfmann, Downtown <strong>Brantford</strong> <strong>Business</strong>Improvement Area Board <strong>of</strong> Management• Wendy Prowse, Parks Recreation & Waterfront AdvisoryCommittee• David Smith, Chamber <strong>of</strong> Commerce -<strong>Brantford</strong>/BrantCITY OF BRANTFORD COUNCIL REPRESENTATIVES• Councillor John Bradford• Councillor James CalnanTOURISM ADVISORY COMMITTEE• Bev Scott, Chair• Hamish Robertson, Vice Chair• Vic Prendergast, Past Chair• Bob Coyne• Alan Emarthle, Six Nations Council• Brent Gordon• Gwen Hunter• Mary Welsh• Carol Ann Wilson• Bob Wyatt, County <strong>of</strong> BrantTrans Canada Trail, <strong>Brantford</strong> • BrantAppendix 4 - BR+E Leadership Team - Staff Advisors• Trudy Belanco, <strong>Brantford</strong>-Brant Resource Enterprise Centre• Donna Clements, Economic Development & Tourism Department, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>• Bob Ham, Economic Development & Tourism Department, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong>• Astero Kalogeropoulos, Economic Development & Tourism Department, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> <strong>and</strong> the <strong>Brantford</strong> CulturalAdvisory Committee• Gil Martino, <strong>Brantford</strong>/Brant Employment Services• Pat Shewchuk, Parks & Recreation Department, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> <strong>and</strong> Tournament Capital <strong>of</strong> Ontario Sub-Committee


97Appendix 5 - BR+E Project Volunteer Scribes & Data Entry• Debbie Billard• Tricia Broer• Frank Gleeson• Blake Grieve• June Grieve• S<strong>and</strong>y Lanning• Arlene Laskey• Lucy Marco• Rachel Martin• Suzanne Mitchell• David McKee• Cathy Oden• Dale Simpson• Margaret Simpson• Pam WatkinsThank-you to the <strong>of</strong>fice staff at the <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> Economic Development & Tourism Department:• Marion Bailey• Kim PetittiSpecial thank-you is also extended to:• Annette Fitch, Downtown <strong>Brantford</strong> BIA• Kevin Finney, Economic Development & Tourism Department• Janet Annabel• James Chowhan, Economic Development Advisory CommitteeFor their survey analysis work.Appendix 6 - <strong>Business</strong> Resource Network/Committee• Trudy Belanco <strong>and</strong> Karen Elridge (Pam Banks & Bob Rigg July 2006-Fall 2007), <strong>Brantford</strong> Brant <strong>Business</strong> ResourceEnterprise Centre• Donna Clements, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> Economic Development & Tourism Department• Alan Emarthle, Six Nations Tourism• Nancy Fallis, Ministry <strong>of</strong> Tourism• Annette Fitch, Downtown <strong>Brantford</strong> <strong>Business</strong> Improvement Area• Elvera Garlow, Gr<strong>and</strong> River Education <strong>and</strong> Training Board (GREAT)• Jill Halyk, Gr<strong>and</strong> Erie Training & Adjustment Board (GETAB)• Bob Ham, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> Economic Development & Tourism Department• Kim Hill, Two River Community Development• Gil Martino, <strong>Brantford</strong>/Brant Employment Services• Charlene Nicholson, Chamber <strong>of</strong> Commerce - <strong>Brantford</strong>/Brant• Erin Panek, OMAFRA, Rural Economic Development Branch• Susan Sager, <strong>City</strong> <strong>of</strong> <strong>Brantford</strong> Economic Development & Tourism Department• Cindy Swanson, Enterprise Brant


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Project Roll-up - Tourism Sector: Tables & Figures #4 - <strong>Business</strong> Development - Markets146


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Project Roll-up - Tourism Sector: Tables & Figures #5 - <strong>Business</strong> Development - Financial153


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How beneficial are the following to your business? - multi-packages204


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