IP - Università degli Studi di Genova

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IP - Università degli Studi di Genova

1st CALL Thematic Priority 5 –Food Quality and Safety1


ITALIAN PARTICIPATION TO FINANCED PROJECTS1st CALL – Type of Instrument: STREP or CAPRIORITY LISTProposal No.TopicInstrumentAcronym Score Coordinator(country)ItalianPartnersRequestedECContributionProposedECContribution506820 T12 STREP HEATOX 28 SE yes 5.249.710 4.200.000506143 T43 STREP DEVNERTOX 28 SE yes 2.787.502 2.400.000506850 T6 STREP ZINCAGE 28 IT yes 3.759.000 3.000.000506387 T20 STREP NOFORISK 28 DK yes 3.363.000 2.700.000506487 T40 STREP REPLACE 28 UK no 3.878.585 3.000.000505609 T44 STREP DIEPHY 27 PL yes 1.466.747 1.466.747506495 T27 STREP CLEANFRUIT 27 UK no 2.474.364 2.474.364505523 T3 STREP SUPASALVAC 26 UK no 2.440.671 2.440.671506214 T28 STREP ACE-ART 26 IT yes 2.462.464 2.462.464506382 T6 CA NUTRI-SENSE 26 UK no 1.014.730 1.014.730506144 T40 STREP FEED FOR PIG HEALT 26 UK yes 5.034.542 4.000.0001687 T27 STREP 2E-BCAs in Crops 26 IT yes 2.579.000 2.300.000TOTAL 36.510.315 31.458.9762


ITALIAN PARTICIPATION TO FINANCED PROJECTS1st CALL – Type of Instrument: STREP or CAProjects with ITALIAN COORDINATORS – PRIORITY LISTProposal No.TopicInstrumentAcronymScoreCoordinator(only countryfor non-Italian)Italian PartnerSMERequestedECContributionProposedECContribution506850 T6 STREP ZINCAGE 27,5 3.759.000 3.000.000INRCA, Ancona 469.400 374.621Università Roma Tre 145.550 116.161Università Perugia 1.292.000 1.031.125Università di Firenze 53.000 42.298Istituto ortopedico Rizzoli - Bologna 463.600 369.992506214 T28 STREP ACE-ART 26 2.462.464 2.462.464Università Cattolica Milano1687 T27 STREP 2E-BCAs in Crops 26 2.579.000 2.300.000CNR Bari 18.000 16.053Imago srl X 298.000 265.762Università di Napoli 354.000 315.7043


ITALIAN PARTICIPATION TO FINANCED PROJECTS1st CALL – Type of Instrument: STREP or CAProjects with ITALIAN PARTNERS – PRIORITY LISTProposal No.TopicInstrumentAcronymScoreCoordinator(only countryfor non-Italian)Italian PartnerSMERequestedECContributionProposedECContribution506820 T12 STREP HEATOX 28 SE 5.249.710 4.200.000Università di Bologna 253.500 202.811506143 T43 STREP DEVNERTOX 28 SE 2.787.502 2.400.000Università di Pavia 64.486 55.522Università di Parma 54.059 46.544Università di Bari 49.160 42.326506387 T20 STREP NOFORISK 28 DK 3.363.000 2.700.000INRAN Roma 210.000 168.599505609 T44 STREP DIEPHY 27 PL 1.466.747 1.466.747Università della Tuscia 160.600 160.600506144 T40 STREP FEED FOR PIG HEALT 26 UK 5.034.542 4.000.000INRAN Roma 32.682 25.966Università di Bologna 25.200 20.0224


ITALIAN PARTICIPATION TO FINANCED PROJECTS1st CALL – Type of Instrument: IP or NoEPRIORITY LISTProposal No.TopicInstrumentAcronym Score Coordinator(country)ItalianPartnersRequestedECContributionProposedECContribution506358 T1 IP QUALITYLOWINPUTFO 29 UK yes 16.229.998 14.400.000505944 T11 IP LIPGEN 28 IE no 14.379.415 12.480.000506223 T39 IP GRAIN LEGUMES 28 UK yes 16.961.701 14.400.000506359 T2 IP SEAFOODPLUS 27 DK yes 26.596.166 14.400.000506446 T13 IP SAFE FOODS 27 NL yes 13.288.293 11.520.000506508 T25 IP WELFARE QUALITY 26 NL yes 19.189.766 14.400.000506378 T42 NoE GA²LEN 24 BE yes 26.554.000 14.400.000506579 T19 NoE PCM PRION 23 FR yes 21.000.000 14.400.000506360 T10 NoE NUGO 23 NL yes 31.793.300 17.280.000506319 T41 NoE CASCADE 23 SE yes 19.560.000 14.400.000506416 T26 NoE EADGENE 22 FR yes 16.300.000 11.520.000506122 T18 NoE MED-VET-NET 22 FR yes 22.440.000 14.400.000TOTAL 244.292.639 168.000.0005


ITALIAN PARTICIPATION TO FINANCED PROJECTS1st CALL – Type of Instrument: IP or NoEProjects with ITALIAN PARTNERS – PRIORITY LIST - IPProposalNo.Topic Instrument ScoreCoordinator(only country fornon-Italian)Italian PartnerSMERequestedECContributionProposedECContribution506358 T1 IP QUALITYLOWINPUTFOOD 28,5 UK 16.229.998 14.400.000Università di Bologna 56.294 49.947Università Politecnica delle Marche 43.300 38.418Granarolo spa 626.920 556.232Guaber S.p.A. 501.320 444.794Anidral SRL X 179.100 158.906506223 T39 IP GRAIN LEGUMES 27,5 UK 16.961.701 14.400.000Università di ParmaCNRDISMA Università di Milano506359 T2 IP SEAFOODPLUS 27 DK 26.596.166 14.400.000Istituto Superiore di Sanità 496.361 268.745506446 T13 IP SAFE FOODS 26,5 NL 13.288.293 11.520.000Istituto Superiore di Sanità 226.000 195.926Università Cattolica del Sacro Cuore 19.200 16.645Università di Roma "Tor Vergata" 333.360 288.999506508 T25 IP WELFARE QUALITY 26 NL 19.189.766 14.400.000Università di Napoli "Federico II" 68.500 51.402Università degli Studi di Milano 52.703 39.548Università degli Studi di Parma 2.717.904 2.039.515Università degli Studi di Padova 451.800 339.031Università degli Studi di Pisa 1.066.800 800.527Centro Ricerche Produzioni Animali SpA X 443.800 333.0286


ITALIAN PARTICIPATION TO FINANCED PROJECTS1st CALL – Type of Instrument: NoEProjects with ITALIAN PARTNERS – PRIORITY LISTProposalNo.Topic Instrument ScoreCoordinator(only country fornon-Italian)Italian PartnerSMERequestedECContributionProposedECContribution506378 T42 NoE GA²LEN 23,5 BE 26.554.000 14.400.000C.N.R. Palermo 103.200 55.964C.N.R. Roma 156.300 84.760Università di Genova 76.816 41.657506579 T19 NoE PCM PRION 23 FR 21.000.000 14.400.000Università di Bologna 429.200 294.309Ist.Naz. Neurologico Carlo Besta 592.179 406.066Istituto Superiore di Sanità 405.600 278.126Ist.Ric. Farmacologiche "Mario Negri" 349.250 239.486506360 T10 NoE NUGO 22,5 NL 31.793.300 17.280.000Università di Firenze 214.662 116.671506319 T41 NoE CASCADE 22,5 SE 19.560.000 14.400.000I.N.R.A.NUniversità degli Studi di MilanoIst.Ric. Farmacologiche "Mario Negri"Joint Research Centre506416 T26 NoE EADGENE 22 FR 16.300.000 11.520.000Parco Tecnologico Padano Srl506122 T18 NoE MED-VET-NET 22 FR 22.440.000 14.400.000Istituto Superiore di Sanità 205.000 131.5517


2nd CALL Thematic Priority 5 –Food Quality and Safety8


ProposalNo.ITALIAN PARTICIPATION TO FINANCED PROJECTS2nd CALL - Type of Instrument: STREP or CAPRIORITY LISTTopicInstrumentAcronym Score Coordinator(country)ItalianPartnersRequested ECContributionProposed ECContribution513928 T6.8 STREP PCVD 29 UK no 3.963.300 3.450.000514074 T5.3 STREP BIOTOX 28 NL yes 3.028.477 3.008.4777130 T6.5 STREP FLORA 27 UK yes 3.313.913 3.313.913513991 T7.1 STREP PIONEER 27 FI yes 4.476.330 3.000.0007034 T2.4 STREP HELENA 26 ES yes 6.280.996 5.000.000513960 T6.5 STREP FLAVO 25 FR yes 4.611.435 4.000.0006961 T6.9 CA CONVERGER-CA 25 ES yes 1.560.000 1.300.0006922 T6.6 STREP REPRO 25 UK no 3.432.000 3.100.000513953 T7.3 STREP F&F 25 IL no 1.750.800 1.750.800513998 T6.7 CA CONSENSUS 25 BE no 1.598.801 1.450.000514049 T6.6 CA GRUB'S UP 25 UK no 886.166 810.0007076 T1.2 STREP POULTRYFLORGUT 25 FR yes 3.283.869 2.300.000514082 T6.6 STREP PROTECTOR 23 HU yes 1.821.053 1.660.000514055 T5.3 STREP DETECTOX 23 UK no 811.847 811.847513967 T5.3 STREP BIOTOXmarin 23 DE yes 1.479.500 1.325.500514048 T6.9 CA VIROGEN 23 UK yes 980.703 980.7037020 T6.6 STREP FEEDING FATS SAFET 22 ES yes 1.536.578 1.370.0007224 T1.2 STREP Phagevet-P 22 PT no 960.242 675.000513949 T6.6 STREP SAFEWASTES 22 AT yes 2.422.870 2.200.000TOTAL 48.198.880 41.506.2409


oposalNo.ITALIAN PARTICIPATION TO FINANCED PROJECTS2nd CALL - Type of Instrument: STREP or CAITALIAN PARTNERS (1/2) – PRIORITY LISTTopic Instrument Acronym ScoreCoordinator(only country fornon-Italian)Italian PartnerSMERequestedECContributionProposed ECContribution514074 T5.3 STREP BIOTOX 27,5 NL 3.028.477 3.008.477Cons.Naz.Interuniv. Scienze del Mare 73.200 72.7177130 T6.5 STREP FLORA 27 UK 3.313.913 3.313.913Università degli studi di Milano 600.000 600.000Universita Cattolica del Sacro Cuore 407.750 407.750Congenia Srl X 754.000 754.000513991 T7.1 STREP PIONEER 26,5 FI 4.476.330 3.000.000Università di Roma "La Sapienza" 300.000 201.0587034 T2.4 STREP HELENA 26 ES 6.280.996 5.000.000I.N.R.A.N. 263.520 209.776Università di Napoli "Federico II" 223.080 177.583513960 T6.5 STREP FLAVO 25 FR 4.611.435 4.000.000Università di Firenze 259.485 225.080E.N.E.A. 257.309 223.1926961 T6.9 CA CONVERGER-CA 25 ES 1.560.000 1.300.000Università degli Studi di Bari 60.000 50.0007076 T1.2 STREP POULTRYFLORGUT 24,5 FR 3.283.869 2.300.000Università di Bologna 269.400 188.686Università degli Studi di Perugia 242.975 170.17810


ITALIAN PARTICIPATION TO FINANCED PROJECTS2nd CALL - Type of Instrument: STREP or CAITALIAN PARTNERS (2/2) – PRIORITY LISTProposalNo.Topic Instrument Acronym ScoreCoordinator(only country fornon-Italian)Italian PartnerSMERequestedECContributionProposed ECContribution514082 T6.6 STREP PROTECTOR 23 HU 1.821.053 1.660.000Università di Torino 149.300 136.096513967 T5.3 STREP BIOTOXmarin 22,5 DE 1.479.500 1.325.500Università di Napoli "Federico II" 176.000 157.680514048 T6.9 CA VIROGEN 22,5 UK 980.703 980.703Università degli studi di Milano 24.784 24.784Ist. Sperim. Patologia Vegetale 46.500 46.500Istituto di Virologia Vegetale 25.380 25.3807020 T6.6 STREP FEEDING FATS SAFET 22 ES 1.536.578 1.370.000Stazione Sperim. Ind. Oli e Grassi 121.800 108.596Università di Bologna 207.650 185.139S.I.L.O. srl X 51.338 45.773513949 T6.6 STREP SAFEWASTES 22 AT 2.422.870 2.200.000Università di Udine 234.600 213.020Università degli studi di Milano 199.622 181.26011


ITALIAN PARTICIPATION TO FINANCED PROJECTS2nd CALL – Type of Instrument: IP or NoEPRIORITY LISTProposal No.TopicInstrumentAcronym Score Coordinator(country)ItalianPartnersRequestedECContributionProposedECContribution6988 T5.1 IP Biocop 29 UK yes 10.125.137 9.618.880513946 T2.3 IP DIOGENES 28 NL yes 16.129.062 14.516.156513959 T6.3 IP BIOEXPLOIT 28 NL yes 19.733.087 15.786.4707158 T4.2 IP CO-EXTRA 28 FR yes 17.361.200 13.020.9006942 T4.1 IP TRACE 27 UK yes 11.955.327 11.955.3277036 T3.1 IP EARNEST 27 DE yes 16.782.853 13.426.282514000 T2.2 IP EUROPREVALL 27 UK yes 17.571.667 14.057.3347081 T5.2 IP PathogenCombat 26 DK yes 16.094.667 11.266.2667103 T6.4 IP IMAQUANIM 26 DK yes 9.434.283 8.019.140514008 T3.3 IP HEALTHGRAIN 26 FI yes 14.407.008 10.805.256513944 T2.1 NoE EUROFIR 23 UK yes 16.520.000 12.000.000513943 T7.2 NoE ECNIS 23 PL yes 14.120.000 11.000.000TOTAL 180.234.291 145.472.01112


ITALIAN PARTICIPATION TO FINANCED PROJECTS2nd CALL – Type of Instrument: IP or NoEITALIAN PARTNERS (1/2) – PRIORITY LISTroposal No. Topic Instrument Acronym ScoreCoordinator(only country fornon-Italian)Italian PartnerSMERequestedECContributionProposed ECContribution6988 T5.1 IP Biocop 28,5 UK 10.125.137 9.618.880Università di Roma Tor Vergata 409.000 388.550513946 T2.3 IP DIOGENES 28 NL 16.129.062 14.516.156Centro Studio Prevenzione Oncol. 277.200 249.480513944 T2.1 NoE EUROFIR 27,6 UK 16.520.000 12.000.000I.N.R.A.N.Centro Studio Prevenzione Oncol.513959 T6.3 IP BIOEXPLOIT 27,5 DE 19.733.087 15.786.470Università di Bologna 244.359 195.487Società Produttori Sementi S.p.A. X 148.065 118.4527158 T4.2 IP CO-EXTRA 27,5 FR 17.361.200 13.020.900Universita' di Parma 178.800 134.100Istituto Superiore di Sanità 395.900 296.925Centro Ricerche Produzioni Animali SpA X 45.000 33.7506942 T4.1 IP TRACE 27 UK 11.955.327 11.955.327Ist. Agrario di S.Michele all'Adige 516.375 516.375CNR 131.592 131.592Università Cattolica del Sacro Cuore 166.380 166.380Università degli Studi di Genova 52.800 52.80013


ITALIAN PARTICIPATION TO FINANCED PROJECTS2nd CALL – Type of Instrument: IP or NoEITALIAN PARTNERS (2/2) - PRIORITY LISTProposal No. Topic Instrument Acronym ScoreCoordinator(only country fornon-Italian)Italian PartnerSMERequestedECContributionProposed ECContribution513943 T7.2 NoE ECNIS 27 PL 14.120.000 11.000.000Inst.for Scientific InterchangeOspedale Policlinico IRCCS7036 T3.1 IP EARNEST 27 DE 16.782.853 13.426.282Università degli Studi di Milano 285.500 228.400514000 T2.2 IP EUROPREVALL 26,5 UK 17.571.667 14.057.334Cons.lnteruniv. Risonanze Magnetiche M.P. 100.800 80.640C.N.R. 120.362 96.290Riccardo Asero 36.540 29.2327081 T5.2 IP PathogenCombat 26 DK 16.094.667 11.266.266Università di Udine 492.000 344.400Università di Bologna 592.800 414.960Anidral Srl X 150.000 105.000Granarolo S.p.A 135.000 94.5007103 T6.4 IP IMAQUANIM 26 DK 9.434.283 8.019.140Università della Tuscia 421.000 357.850Università degli Studi di Padova 468.000 397.800I.Z.S. delle Venezie 265.000 225.250514008 T3.3 IP HEALTHGRAIN 25,5 FI 14.407.008 10.805.256Barilla G. e R. Fratelli 94.000 70.500I.N.R.A.N. 172.500 129.375Tecnoalimenti S. C. p. A. 38.100 28.575Università di Napoli "Federico II" 214.300 160.725Università degli Studi della Tuscia 154.00014115.500


irectorate Eiotechnology, Agriculturend Food Research15


• Reduce the amount of work involved for proposers• Reduce the amount of work involved in evaluation• Improve the success rate of full proposals Improve selection of high quality proposals• Improve the success rate of full proposals• Use for New Instruments (intention to remainwith 1-stage procedure for Traditional Instruments)16


• First step proposals evaluated against all criteria- externally criticised- outline proposals as large as full ones- increased preparation costs- increased evaluation work• First step proposals evaluated against a reducedset of criteria- preferred methodology17


First stage = short outline proposalCurrent thinking:• no more than 20 pages:pages after 20 are not taken into consideration• number of pages suggested from previous experience• fixed font (12pt TNR, 11pt Arial)• simplified “A” form• one A1,A2 and A3 form• restricted criteria• Ips: “Relevance”, “S&T excellence” and probably “Potential impact”• NoEs: “Relevance” and “Degree of integration”JPA”18


• Second stage = full proposal– evaluated against all criteria, in line with current“Guidelines on proposal evaluation andselection procedures”19


they must, basically, be the same proposal!– same title and acronym– same scope of the research, approach, target audience– basic consortium• However:– may be minor changes in consortium but not a largenumber of exclusions (SMEs etc)20


• Publication: 07 July 2004• Deadline: 07 October 2004• Stage 1 evaluation: November 2004• Evaluation is by external experts– held in Brussels, no remote reading– at least 3 experts for each proposal• Following external evaluation,internal DG decision end November 2004:– quick information to proposers– information of PC21


• Deadline stage 2: 08 February 2005• Stage 2 evaluation: Feb/March 2005– Remote evaluation– Possibility of using some of same experts, but will probably needadditional ones• Coincides (approximately) with TraditionalInstrument evaluation– TI could close a little earlier• Usual Commission and PC consultationprocess for final selection22


0-6 weeks after submission:– Remote panel evaluation– Panel meeting in Brussels– Inter-Priority Area meeting for distribution of funding– Adjustment of funding distributionThen:• Inter- Commission Hearing (2 months after submission)• Research Commission (2,5 months after submission)• Programme Commitee with Representatives fromMember States (3 months after submission)23


• Date of publication: 07 July 2004• Closure date(s): 07 October 2004– For those proposals passing the first stage evaluation, there will bea deadline of 08 February 2005 for full proposals.• Total indicative budget: 152 million €• Minimum number of participants: 3 independent legalentities from 3 different MS or AS, with at least 2 MS or ACC• Participants in IP and NoE are required to conclude aconsortium agreement.• The evaluation shall follow a two stage procedure,the 2 nd of which may include a remote evaluation24


• Date of publication: 07 July 2004• Closure date: 08 February 2005• Total indicative budget: 54 million €• Minimum number of participants: 3 independent legalentities from 3 different MS or AS, with at least 2 MS or ACC• Participants in STREP, CA resulting from this call are encouraged,but not required, to conclude a consortium agreement.• The evaluation shall follow a single stage procedure,which may include a remote evaluation stage25


TP 5 – Food Quality and Safety26


TOPICS FOR 20051. Increasing fruit consumption through a trans-disciplinaryapproach delivering high quality produce fromenvironmentally friendly, sustainable productionmethods (IP)2. Improving quality and fostering innovation of Europeantraditional food production systems (IP or NoE)3. Improving the quality and safety of ready-to-eat productsand semi-prepared foodstuffs by the exploitation of newand innovative technologies (STREP)INDICATIVE TOPICS FOR 20064. Improving the quality and safety of pork and porkproducts for the consumer (IP)27


Epidemiology of food-related diseases and allergiesTOPICS FOR 20051. Influence of diet and lifestyle on children’s health (IP)2. Developing a trans-European methodology to study foodconsumption (STREP)3. Health risks and benefits of increased global trade infoods and food ingredients (STREP)INDICATIVE TOPICS FOR 20064. Nutrient status and requirements of specific populationgroups (NOE)5. Influence of dietary history on coeliac disease (STREP)28


TOPICS FOR 20051. Understanding consumer choices and dietary habits(NOE)2. Diet and cardiovascular disease (IP)3. Improving patients’ health through diet (IP)4. Catering and eating out of home (CA)INDICATIVE TOPICS FOR 20065. Milk and dairy products with optimised bioactivity (IP)6. Food components preventing dental diseases (STREP)7. Optimising food processing for nutritional andenvironmental quality (STREP)29


Traceability processesalong the production chainTOPICS FOR 20051. Chilled and frozen supply chain (IP)2. Vulnerability of food and feed chains to dangerousagents and substances (STREP)INDICATIVE TOPICS FOR 20063. Origin and development of unintended micro-organismsin the food and feed chains (IP)4. Monitoring handling practices in the total chain (IP)30


Methods of analysis, detection and controlTOPICS FOR 20051. Novel tools for harmonised risk assessment and riskcommunication (IP)2. Advanced rapid, non-destructive and non-invasivetechniques for screening of foods and feeds (IP)3. Investigating the fundamentals of TSE enabling therational development of detection and control strategies(STREP)INDICATIVE TOPICS FOR 20064. A multi-sector strategy for quality and safety control offood (NoE)5. Developing improved TSE inactivation methods (STREP)31


(1/2)Safer and environmentally friendly productionmethods and technologies and healthier food stuffsTOPICS FOR 20051. Improving crops for quality and human health (IP)2. Novel processing methods for the production anddistribution of high-quality and safe foods (IP)3. Genomics and epigenetics to develop sustainable animalbreeding strategies for improved long-term productquality and safety (IP)4. Network on epizootic disease diagnosis and control(NoE)5. Sustainable apiculture and honey production (STREP)6. Methods for the control of helminths in livestock (STREP)7. Developing efficient and stable biological containmentsystems for GM plants (STREP)32


(2/2)Safer and environmentally friendly productionmethods and technologies and healthier food stuffsTOPICS FOR 20058. Improved rabbit production (STREP)9. Rational use of water for quality and safe crop products(STREP)10. Mycobacterium avium sub-species paratuberculosisdiagnosis and control (STREP)INDICATIVE TOPICS FOR 200611. Reduction of chemical pesticides in crop production(NoE)12. Management of waste from farms and fisheries (CA)13. Disease risk from alternative and enriched cage systems(STREP)14. Network linking national research communities workingon E coli O157 research (CA)33


Impact of animal feed on human healthTOPICS FOR 20051. Impact of aquaculture feeds of different origins on humanfood quality, safety and health (IP)2. Development of alternative sources of nutrients inlivestock feeds (STREP)34


Environmental health risksTOPICS FOR 20051. Assessing the health impact of metals: Sources, benefits andtoxic effects (IP)2. Developing biomarkers of exposure to chemicals andbiomarkers of effects, using mother-child birth cohorts andbiobanks (IP)3. Assessing health benefits against potential effects ofenvironmental contaminants in selected food groups (STREP)4. Risk assessment of non-dioxin-like polychlorinated biphenyls(PCBs) (STREP)INDICATIVE TOPICS FOR 20065. Investigating the cause of asthma and allergy (IP)6. Investigation of potential health impacts of long-term exposureto disinfection by-products in drinking water (STREP)35


AreaResponsible(s)5.4.1 Ciaran Mangan - Daniele Tissot5.4.2 Rosanna D'Amario5.4.3 Jurgen Lucas5.4.4 Paul Vossen5.4.5 Dyanne Bennik5.4.6 Richard Hardwich - John Claxton5.4.7 John Claxton5.4.8 Tuomo KarjalainenS.S.A. Elena Sachez (call 2)S.S.A. Alessio Vassarotti (call 3)36

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