For more classes visit
www.snaptutorial.com
Resources: Appendix A, The World Fact Book, U.S. State Department Travel Guide
Due Date: Day 7 [Individual forum]
Write a 1,750- to 2,100-word research project in APA format detailing a foreign destination of your choice. Your research should provide insight into all aspects of the hospitality industry (food service, lodging, and travel and tourism) in relation to this destination.
Choose a foreign destination that you hope to visit or with which you have a personal connection.
Include the following in your research:
An introduction explaining your destination choice.
The following demographic information from The World Fact Book at https://www.cia.gov/library/publications/the-world-factbook/ :
Background
Geographic location
Climate
Population
Median age
Travel warnings, public announcements, and any other items of special interest for your destination, available at http://travel.state.gov.
A description of one dining establishment from each of the following categories and three services provided by each establishment:
Casual dining
Fine dining
Specialty restaurant
Ethnic restaurant
A description of one lodging facility from each of the following categories and three services provided by each facility:
HTT 200 Hospitality: Food, Shelter, and Fun Away From Home
Course Syllabus Page 17
Budget
Commercial
Resort
Bed and breakfast
A description of three modes of travel that can be used to reach your destination, with travel time and cost of each
A description of four tourist attractions you would like to visit and an explanatio
HTT 200 Final Project: Foreign Destination Research Project
To Purchase This Material Click below Link
http://www.snaptutorial.com/HTT-200/HTT-200-Final-Project:-
Foreign-Destination-Research-Project
For more classes visit
www.snaptutorial.com
Resources: Appendix A, The World Fact Book, U.S. State Department Travel Guide
Due Date: Day 7 [Individual forum]
Write a 1,750- to 2,100-word research project in APA format detailing a foreign destination
of your choice. Your research should provide insight into all aspects of the hospitality
industry (food service, lodging, and travel and tourism) in relation to this destination.
Choose a foreign destination that you hope to visit or with which you have a personal
connection.
Include the following in your research:
An introduction explaining your destination choice.
The following demographic information from The World Fact Book at
https://www.cia.gov/library/publications/the-world-factbook/ :
Background
Geographic location
Climate
Population
Median age
Travel warnings, public announcements, and any other items of special interest for your
destination, available at http://travel.state.gov.
A description of one dining establishment from each of the following categories and three
services provided by each establishment:
Casual dining
Fine dining
Specialty restaurant
Ethnic restaurant
A description of one lodging facility from each of the following categories and three services
provided by each facility:
HTT 200 Hospitality: Food, Shelter, and Fun Away From Home
Course Syllabus Page 17
Budget
Commercial
Resort
Bed and breakfast
A description of three modes of travel that can be used to reach your destination, with travel
time and cost of each
A description of four tourist attractions you would like to visit and an explanation of why
Four sources
A conclusion summarizing the main topics in the paper
Post your final project as a Microsoft® Word attachment.
Change language