AFRICA WORLD MAGAZINE
In this issue you will find inspiring real life stories and inspirational articles that will lift your spirits, fall fashion must haves, beauty, healthy recipes, business and money management, you will also be inspired, motivated and transformed.
In this issue you will find inspiring real life stories and inspirational articles that will lift your spirits, fall fashion must haves, beauty, healthy recipes, business and money management, you will also be inspired, motivated and transformed.
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In This Issue<br />
24<br />
Faith in God<br />
Our faith is strengthened when we<br />
and many are coming under fire<br />
because they have chosen to walk<br />
the Christian path.<br />
12<br />
Dancing with Jesus<br />
You have turned for me my mourning<br />
into dancing; You have put off my<br />
sackcloth and clothed me with<br />
gladness,” Psalm 30:11 (NKJV)<br />
36<br />
Beauty tips for women<br />
just because the cold weather makes<br />
the day look gray, dry, and dull, it<br />
doesn't mean your skin has to, says<br />
Leslie.<br />
41<br />
5 Tips you need<br />
to know<br />
How to keep your kids<br />
healthy during the flu<br />
season.<br />
18<br />
10 Ways to Stay<br />
Fit & Healthy<br />
It might take some time, but<br />
it's worth it if you want to<br />
lead a healthy lifestyle. On the<br />
other hand, there are some<br />
habits that are not so bad, but<br />
can easily become a problem<br />
if taken too far.<br />
FALLING IN LOVE GOD'S WAY!<br />
FEATURED ARTICLES<br />
42<br />
7 Essentials for<br />
Women<br />
How are you keeping warm<br />
this winter season? Is that<br />
puffy jacket fashion forward<br />
or fashion suicide? Well, it<br />
depends on how you wear it<br />
and what you pair with it.<br />
pieces to your closet.<br />
27<br />
5 smart money<br />
moves to make in<br />
2015<br />
44<br />
Thai<br />
BBQ Chicken<br />
10 cloves garlic, minced 1<br />
tablespoon black peppercorns<br />
1 tablespoon coriander 1 stalk<br />
lemon grass, trimmed and cut<br />
into small segments 2 red or<br />
green Thai chisel 1/2 fresh<br />
chicken,<br />
...................................................................................................................................................................................................<br />
5