05.12.2015 Views

Phytochemical and antibacterial studies on the aqueous extract of Eucalyptus gomphocephala DC

This work aims to find out the molecule responsible for the good activity against the strains of Pseudomonas aeruginosa reflected in a pre work done on the phytochemical study of aqueous extract of Eucalyptus gomphocephala. We have initially processed the quantitative colorimetric determination by a UV-Vis spectrophotometer for total polyphenols and flavonoids and a qualitative analysis by high performance liquid chromatography (HPLC) coupled with mass spectroscopy. Quantitative determinations of total polyphenols by the Folin-Ciocalteu reagent and flavonoids by AlCl3 method revealed the richness of this extract in total polyphenols. Qualitative analysis by HPLC / ESI-MS revealed the presence of gallic acid. This molecule was tested by the agar diffusion method and the macrodilution method in liquid medium, which showed greater activity than the aqueous extract. The results obtained in this study suggest that the gallic acid may be used in the treatment of infections caused by Pseudomonas aeruginosa .

This work aims to find out the molecule responsible for the good activity against the strains of Pseudomonas aeruginosa reflected in a pre work done on the phytochemical study of aqueous extract of Eucalyptus gomphocephala. We have initially processed the quantitative colorimetric determination by a UV-Vis spectrophotometer for total polyphenols and flavonoids and a qualitative analysis by high performance liquid chromatography (HPLC) coupled with mass spectroscopy. Quantitative determinations of total polyphenols by the Folin-Ciocalteu reagent and flavonoids by AlCl3 method revealed the richness of this extract in total polyphenols. Qualitative analysis by HPLC / ESI-MS revealed the presence of gallic acid. This molecule was tested by the agar diffusion method and the macrodilution method in liquid medium, which showed greater activity than the aqueous extract. The results obtained in this study suggest that the gallic acid may be used in the treatment of infections caused by Pseudomonas aeruginosa .

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Journal <strong>of</strong> Research in Biology<br />

Journal <strong>of</strong> Research in Biology<br />

ISSN No: Print: 2231 –6280; Online: 2231- 6299<br />

An Internati<strong>on</strong>al Scientific Research Journal<br />

Original Research<br />

<str<strong>on</strong>g>Phytochemical</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> <str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> <str<strong>on</strong>g>studies</str<strong>on</strong>g> <strong>on</strong> <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong><br />

<strong>of</strong> <strong>Eucalyptus</strong> <strong>gomphocephala</strong> <strong>DC</strong><br />

Authors:<br />

Hayate Bouharb 1 ,<br />

Khalid El Badaoui 1 ,<br />

Ali Amechrouq 2 <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Jalila El Amri 1 .<br />

Instituti<strong>on</strong>:<br />

1. Laboratory<br />

<strong>of</strong> Envir<strong>on</strong>ment <str<strong>on</strong>g>and</str<strong>on</strong>g> Health,<br />

Faculty <strong>of</strong> Science,<br />

University Moulay Ismail,<br />

BP 11201 Zitoune Meknes,<br />

Morocco.<br />

2. Laboratory <strong>of</strong><br />

Chemistry <str<strong>on</strong>g>and</str<strong>on</strong>g> Molecular<br />

Substances , Faculty <strong>of</strong><br />

Science, University Moulay<br />

Ismail, BP 11201 Zitoune,<br />

Meknes, Morocco<br />

Corresp<strong>on</strong>ding author:<br />

Hayate Bouharb<br />

ABSTRACT:<br />

This work aims to find out <strong>the</strong> molecule resp<strong>on</strong>sible for <strong>the</strong> good activity<br />

against <strong>the</strong> strains <strong>of</strong> Pseudom<strong>on</strong>as aeruginosa reflected in a pre work d<strong>on</strong>e <strong>on</strong> <strong>the</strong><br />

phytochemical study <strong>of</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> <strong>Eucalyptus</strong> <strong>gomphocephala</strong>. We have<br />

initially processed <strong>the</strong> quantitative colorimetric determinati<strong>on</strong> by a UV-Vis<br />

spectrophotometer for total polyphenols <str<strong>on</strong>g>and</str<strong>on</strong>g> flav<strong>on</strong>oids <str<strong>on</strong>g>and</str<strong>on</strong>g> a qualitative analysis by<br />

high performance liquid chromatography (HPLC) coupled with mass spectroscopy.<br />

Quantitative determinati<strong>on</strong>s <strong>of</strong> total polyphenols by <strong>the</strong> Folin-Ciocalteu reagent <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

flav<strong>on</strong>oids by AlCl 3 method revealed <strong>the</strong> richness <strong>of</strong> this <strong>extract</strong> in total polyphenols.<br />

Qualitative analysis by HPLC / ESI-MS revealed <strong>the</strong> presence <strong>of</strong> gallic acid. This<br />

molecule was tested by <strong>the</strong> agar diffusi<strong>on</strong> method <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>the</strong> macrodiluti<strong>on</strong> method in<br />

liquid medium, which showed greater activity than <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong>. The results<br />

obtained in this study suggest that <strong>the</strong> gallic acid may be used in <strong>the</strong> treatment <strong>of</strong><br />

infecti<strong>on</strong>s caused by Pseudom<strong>on</strong>as aeruginosa .<br />

.<br />

Keywords:<br />

<strong>Eucalyptus</strong> <strong>gomphocephala</strong>, quantitative analysis, qualitative analysis,<br />

<strong>aqueous</strong> <strong>extract</strong>, gallic acid, Pseudom<strong>on</strong>as aeruginosa<br />

Email Id:<br />

Article Citati<strong>on</strong>:<br />

Hayate Bouharb, Khalid El Badaoui, Ali Amechrouq <str<strong>on</strong>g>and</str<strong>on</strong>g> Jalila El Amri.<br />

<str<strong>on</strong>g>Phytochemical</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> <str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> <str<strong>on</strong>g>studies</str<strong>on</strong>g> <strong>on</strong> <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> <strong>Eucalyptus</strong><br />

<strong>gomphocephala</strong> <strong>DC</strong><br />

Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556<br />

Dates:<br />

Received: 22 Nov 2014 Accepted: 29 Nov 2014 Published: 20 Dec 2014<br />

Web Address:<br />

http://jresearchbiology.com/<br />

documents/RA0494.pdf<br />

Journal <strong>of</strong> Research in Biology<br />

An Internati<strong>on</strong>al<br />

Scientific Research Journal<br />

This article is governed by <strong>the</strong> Creative Comm<strong>on</strong>s Attributi<strong>on</strong> License (http://creativecomm<strong>on</strong>s.org/<br />

licenses/by/4.0), which gives permissi<strong>on</strong> for unrestricted use, n<strong>on</strong>-commercial, distributi<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

reproducti<strong>on</strong> in all medium, provided <strong>the</strong> original work is properly cited.<br />

1549-1556| JRB | 2014 | Vol 4 | No 8<br />

www.jresearchbiology.com


Bouharb et al., 2014<br />

INTRODUCTION<br />

The genus <strong>Eucalyptus</strong> is native to Australia<br />

where <strong>the</strong>re are over 750 species (Elliot <str<strong>on</strong>g>and</str<strong>on</strong>g> J<strong>on</strong>es,<br />

1983; Singh et al., 1999). These kinds <strong>of</strong> species<br />

have <strong>the</strong> particularity to grow rapidly <str<strong>on</strong>g>and</str<strong>on</strong>g> are used to<br />

drain <strong>the</strong> swampy soil. They are also used for timber<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> firewood. Their essential oils are used in<br />

pharmaceutical <str<strong>on</strong>g>and</str<strong>on</strong>g> cosmetic industries for <strong>the</strong><br />

manufacture <strong>of</strong> various products (Hyodo et al., 1992)<br />

The genus <strong>Eucalyptus</strong> is known to be a rich<br />

source <strong>of</strong> bioactive natural products, including terpenes,<br />

tannins, flav<strong>on</strong>oids <str<strong>on</strong>g>and</str<strong>on</strong>g> derivatives <strong>of</strong> phloroglucinol<br />

(Sing et al., 1999).The eucalyptol (1.8 cineole) is <strong>the</strong><br />

principle active essential oil <strong>of</strong> <strong>the</strong> genus <strong>Eucalyptus</strong> that<br />

posses different pharmacological acti<strong>on</strong>s (IPD, 1996).<br />

The introducti<strong>on</strong> <strong>of</strong> <strong>Eucalyptus</strong> in Morocco<br />

dates back to <strong>the</strong> early 19 th century. They are spread<br />

over more than 200,000 ha, or 41% <strong>of</strong> <strong>the</strong> total area <strong>of</strong><br />

artificial plantati<strong>on</strong>s, most <strong>of</strong> which is occupied by <strong>the</strong><br />

E. <strong>gomphocephala</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> E. camaldulensis (80% <strong>of</strong> <strong>the</strong><br />

planted area) (Marien, 1993).<br />

The <strong>Eucalyptus</strong> <strong>gomphocephala</strong> is a plant very<br />

interesting because it grows well <strong>on</strong> limest<strong>on</strong>e, upto<br />

<strong>the</strong> level <strong>of</strong> 45 meters (Boudy, 1952). The plant divisi<strong>on</strong><br />

has many beneficial qualities <str<strong>on</strong>g>and</str<strong>on</strong>g> ec<strong>on</strong>omic uses. It is<br />

used in <strong>the</strong> nati<strong>on</strong>al industrial wood producti<strong>on</strong> divisi<strong>on</strong><br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> also as a h<strong>on</strong>ey plant. It was widely used in<br />

traditi<strong>on</strong>al medicine for its healing properties. In<br />

Morocco, this plant is used in <strong>the</strong> treatment <strong>of</strong> cold,<br />

br<strong>on</strong>chitis <str<strong>on</strong>g>and</str<strong>on</strong>g> as a fumigant against microbes.<br />

The leaves <strong>of</strong> E. <strong>gomphocephala</strong> were reported<br />

to have biological activities including antioxidant <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

cytotoxic activities (Alsayed et al., 2010), antitumor<br />

activity (Alsayed et al, 2012), insecticidal activity<br />

(Barbouche et al., 2007; Guendouz et al., 2006),<br />

<str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> (Bouharb et al., 2014) <str<strong>on</strong>g>and</str<strong>on</strong>g> so <strong>on</strong>.<br />

The study <strong>of</strong> <strong>the</strong> chemistry <strong>of</strong> plants is still a<br />

burning issue despite its age. This is mainly due to <strong>the</strong><br />

fact that <strong>the</strong> plant kingdom is a major source <strong>of</strong> immense<br />

variety <strong>of</strong> bioactive molecules (Ferrari, 2002).<br />

The purpose <strong>of</strong> this work is <strong>the</strong> phytochemical<br />

study <strong>of</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> <strong>Eucalyptus</strong> <strong>gomphocephala</strong><br />

which showed good activity against strains <strong>of</strong><br />

Pseudom<strong>on</strong>as aeruginosa (Bouharb et al., 2014) <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

to identify some compounds for highlighting <strong>the</strong><br />

molecule resp<strong>on</strong>sible for <strong>the</strong> <str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> activity.<br />

MATERIALS AND METHODS<br />

Plant material<br />

The plant was harvested in summer during <strong>the</strong><br />

m<strong>on</strong>th <strong>of</strong> July. The harvest was carried out at mid-day,<br />

<strong>the</strong> collecti<strong>on</strong> was casually d<strong>on</strong>e by selecting adult tree<br />

leaves <strong>on</strong> a same tree. These are dried in shade <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

ground finely to make <strong>the</strong> plant material suitable for<br />

elucidating <strong>the</strong> bioactive compound. The identificati<strong>on</strong><br />

<strong>of</strong> <strong>the</strong> plant has been made to <strong>the</strong> Nati<strong>on</strong>al Forestry<br />

School <strong>of</strong> Engineering (Sale).<br />

Preparati<strong>on</strong> <strong>of</strong> <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong><br />

100g <strong>of</strong> powder was <strong>extract</strong>ed by heat reflux for<br />

two hours in water <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>the</strong>n filtrati<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> evaporati<strong>on</strong><br />

was carried out in a rotary evaporator at 60°C; <strong>the</strong><br />

residue obtained is kept still until its use.<br />

<str<strong>on</strong>g>Phytochemical</str<strong>on</strong>g> study<br />

Quantitative analysis<br />

C<strong>on</strong>tent <strong>of</strong> total polyphenols<br />

Polyphenols are estimated by <strong>the</strong> Folin-Ciocalteu<br />

(W<strong>on</strong>g et al., 2006). 1 ml <strong>aqueous</strong> <strong>extract</strong> dissolved in<br />

distilled water was added to 1 ml <strong>of</strong> Folin-Ciocalteu<br />

reagent <str<strong>on</strong>g>and</str<strong>on</strong>g> diluted 10 times. After 4 min, 800 µl <strong>of</strong><br />

sodium carb<strong>on</strong>ate soluti<strong>on</strong> (75g / l) was added in a<br />

volumetric flask <strong>of</strong> 25ml. The absorbance was measured<br />

at 765 nm after 2h <strong>of</strong> incubati<strong>on</strong>. The c<strong>on</strong>centrati<strong>on</strong> <strong>of</strong><br />

polyphenols were detected from <strong>the</strong> calibrati<strong>on</strong> ranges<br />

established with gallic acid (0-200μg / ml) <str<strong>on</strong>g>and</str<strong>on</strong>g> are<br />

expressed in milligrams <strong>of</strong> gallic acid equivalent per<br />

gram <strong>of</strong> dry matter MS (EAG mg / g) .<br />

Determinati<strong>on</strong> <strong>of</strong> Flav<strong>on</strong>oids<br />

The method <strong>of</strong> aluminum trichloride (Bahorun<br />

1550 Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556


Bouharb et al., 2014<br />

et al., 1996) was used to quantify <strong>the</strong> flav<strong>on</strong>oids <strong>of</strong><br />

various <strong>extract</strong>s. Quercetin was used as a st<str<strong>on</strong>g>and</str<strong>on</strong>g>ard (0.1<br />

g / l prepared in methanol). 1 ml <strong>of</strong> <strong>extract</strong> was added to<br />

0.1 ml <strong>of</strong> <strong>the</strong> soluti<strong>on</strong> <strong>of</strong> AlCl 3 (10% in methanol). 20 ml<br />

distilled water was added to it <str<strong>on</strong>g>and</str<strong>on</strong>g> mixed with methanol<br />

in a volumetric flask <strong>of</strong> 50ml. After 10 min, <strong>the</strong><br />

absorbance was read at 430 nm. The c<strong>on</strong>centrati<strong>on</strong> <strong>of</strong><br />

flav<strong>on</strong>oids were detected from <strong>the</strong> calibrati<strong>on</strong> range<br />

established with quercetin (0-35 µg / ml) <str<strong>on</strong>g>and</str<strong>on</strong>g> are<br />

expressed in milligrams <strong>of</strong> quercetin equivalents per<br />

gram <strong>of</strong> dry matter (EQ mg / g).<br />

Qualitative Analysis<br />

Work <strong>on</strong> this secti<strong>on</strong> were performed <strong>on</strong> a<br />

HPLC chromatographic system coupled to mass<br />

spectrum in <strong>the</strong> laboratory <strong>of</strong> UATRS (CNRST, Rabat).<br />

The HPLC used was LC Surveyor <strong>the</strong>rmo-electr<strong>on</strong><br />

br<str<strong>on</strong>g>and</str<strong>on</strong>g>, equipped with low-pressure quaternary pump with<br />

integrated degasser in isocratic mode. The separated<br />

molecules were <strong>the</strong>n detected by two systems: a Photo<br />

Diode Array spectrophotometer (PDA) <str<strong>on</strong>g>and</str<strong>on</strong>g> Surveyor<br />

(spectral range from 190 to 800 nm) followed by a mass<br />

spectrometer (LCQ Advantage MAX) comprising an i<strong>on</strong><br />

trap with ESI i<strong>on</strong>izati<strong>on</strong>. The i<strong>on</strong>izati<strong>on</strong> <strong>of</strong> samples was<br />

made using negative polarity. The mass range was set<br />

at: 50-2000. To analyze <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong><br />

<strong>Eucalyptus</strong>, HPLC-RP-C18 was used. The stati<strong>on</strong>ary<br />

phase was a column (125 x 4.6mm) whereas, <strong>the</strong> mobile<br />

phase was methanol / water (60/40), <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>the</strong> mobile<br />

Table 1: Identificati<strong>on</strong> <strong>of</strong> chemical pr<strong>of</strong>ile <strong>of</strong><br />

<strong>the</strong> <strong>aqueous</strong> <strong>extract</strong><br />

N° Temps de rétenti<strong>on</strong> Aire (%)<br />

1 2.44 18.79<br />

2 3.36 81.21<br />

phase flow rate was 0.5 ml / min. The temperature was<br />

adjusted to 40° C (Kuntie et al., 2007).<br />

Antibacterial tests<br />

In vitro inhibiti<strong>on</strong> <strong>of</strong> bacterial growth <strong>of</strong><br />

Pseudom<strong>on</strong>as aeruginosa by <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> E.<br />

<strong>gomphocephala</strong> was investigated by solid medium<br />

diffusi<strong>on</strong> method <str<strong>on</strong>g>and</str<strong>on</strong>g> macrodiluti<strong>on</strong> method was d<strong>on</strong>e in<br />

liquid medium (Bouharb et al., 2014). In this study, we<br />

have tested <strong>the</strong> activity <strong>of</strong> pure molecule <strong>of</strong> gallic acid<br />

(10mg / ml) against <strong>the</strong> bacterial strain.<br />

RESULTS AND DISCUSSION<br />

Quantitative study<br />

% Total 100<br />

For <strong>the</strong>re are many important biological<br />

activities in polyphenols <str<strong>on</strong>g>and</str<strong>on</strong>g> flav<strong>on</strong>oids, we have chosen<br />

<strong>the</strong>m am<strong>on</strong>g different phytochemicals for quantificati<strong>on</strong>.<br />

Two straight calibrati<strong>on</strong> (Fig. 1 <str<strong>on</strong>g>and</str<strong>on</strong>g> 2) were<br />

plotted for this purpose which are made with <strong>the</strong><br />

st<str<strong>on</strong>g>and</str<strong>on</strong>g>ard soluti<strong>on</strong>s at different c<strong>on</strong>centrati<strong>on</strong>s. The<br />

amounts <strong>of</strong> polyphenols <str<strong>on</strong>g>and</str<strong>on</strong>g> related flav<strong>on</strong>oids have<br />

been reported in milligrams equivalent <strong>of</strong> <strong>the</strong> st<str<strong>on</strong>g>and</str<strong>on</strong>g>ard<br />

used per gram <strong>of</strong> dry matter (ms) (mg EE / ms g) <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Figure 1 : Calibrati<strong>on</strong> curve <strong>of</strong> gallic acid for <strong>the</strong> determinati<strong>on</strong> <strong>of</strong> total polyphenols<br />

Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556 1551


Bouharb et al., 2014<br />

Figure 2: Calibrati<strong>on</strong> curve <strong>of</strong> quercetin for determinati<strong>on</strong> <strong>of</strong> flav<strong>on</strong>oids<br />

determined by <strong>the</strong> type <strong>of</strong> equati<strong>on</strong>: y = ax + b. The<br />

assay <strong>of</strong> total polyphenols was made according to <strong>the</strong><br />

method <strong>of</strong> Folin-Ciocalteu reagent. Gallic acid was used<br />

as a st<str<strong>on</strong>g>and</str<strong>on</strong>g>ard. The flav<strong>on</strong>oids assay was performed<br />

according to <strong>the</strong> method <strong>of</strong> aluminum trichloride <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

quercetin was used as a st<str<strong>on</strong>g>and</str<strong>on</strong>g>ard.<br />

Calibrati<strong>on</strong> curve for <strong>the</strong> determinati<strong>on</strong> <strong>of</strong> total<br />

polyphenols<br />

This curve is established using gallic acid as<br />

reference. The formula for <strong>the</strong> linear regressi<strong>on</strong> <strong>of</strong> <strong>the</strong><br />

curve y = 0.0048 x + 0.0198 is used with a correlati<strong>on</strong><br />

coefficient R 2 = 0.991 (Figure 1).<br />

Calibrati<strong>on</strong> curve for <strong>the</strong> determinati<strong>on</strong> <strong>of</strong> flav<strong>on</strong>oids<br />

The reference compound used in <strong>the</strong> preparati<strong>on</strong><br />

<strong>of</strong> this curve is quercetin. The formula for <strong>the</strong> linear<br />

regressi<strong>on</strong> <strong>of</strong> <strong>the</strong> curve is y = 0.0732*-0.0811 with a<br />

coefficient <strong>of</strong> determinati<strong>on</strong> (R 2 = 0.995) (Figure 2).<br />

The c<strong>on</strong>tents <strong>of</strong> total polyphenols <str<strong>on</strong>g>and</str<strong>on</strong>g> flav<strong>on</strong>oids in<br />

<strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> leaves <strong>of</strong> <strong>Eucalyptus</strong><br />

<strong>gomphocephala</strong> (mg / g <strong>of</strong> DM) are:<br />

Polyphenol c<strong>on</strong>tent: 10.64 ± 1.94 mg / g DM<br />

Flav<strong>on</strong>oid c<strong>on</strong>tent: 0.49 ± 0.004 mg / g DM<br />

The <strong>on</strong>ly work d<strong>on</strong>e <strong>on</strong> <strong>the</strong> levels <strong>of</strong> phenolic<br />

compounds in <strong>the</strong> species studied is that <strong>of</strong> Alsayed et al.<br />

(2012). A comparis<strong>on</strong> between <strong>the</strong> two <str<strong>on</strong>g>studies</str<strong>on</strong>g> is<br />

difficult because it is important to emphasize that <strong>the</strong><br />

use <strong>of</strong> original plant is<br />

distinctly different from<br />

geographical <str<strong>on</strong>g>and</str<strong>on</strong>g> climate z<strong>on</strong>e as well as different<br />

<strong>extract</strong>i<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> assay methods which reduce <strong>the</strong><br />

reliability <strong>of</strong> a comparis<strong>on</strong> between <strong>the</strong> two <str<strong>on</strong>g>studies</str<strong>on</strong>g>.<br />

Recent <str<strong>on</strong>g>studies</str<strong>on</strong>g> have shown that <strong>the</strong> level <strong>of</strong> phenolic<br />

compounds change in a c<strong>on</strong>siderable way from <strong>on</strong>e<br />

Figure 3: Chromatogram <strong>of</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> <strong>Eucalyptus</strong> <strong>gomphocephala</strong><br />

1552 Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556


Bouharb et al., 2014<br />

Figure 4: Mass spectrum <strong>of</strong> gallic acid in negative mode<br />

species to ano<strong>the</strong>r <str<strong>on</strong>g>and</str<strong>on</strong>g> within <strong>the</strong> same species (Ksouri et<br />

al., 2012), because <strong>of</strong> external factors (temperature,<br />

climate, etc.,) (Ksouri et al., 2008), genetic (variety <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

<strong>the</strong> origin <strong>of</strong> species) (Ebrahimzadeh et al., 2008),<br />

physiological (<strong>the</strong> degree <strong>of</strong> maturati<strong>on</strong> <strong>of</strong> <strong>the</strong> plant,<br />

nature <strong>of</strong> organs) (Maisuthisakul et al., 2007) <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>the</strong><br />

period <strong>of</strong> storage (Aganga <str<strong>on</strong>g>and</str<strong>on</strong>g> mosase, 2001).<br />

Qualitative Study<br />

The <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> E. <strong>gomphocephala</strong> was<br />

analyzed by HPLC / ESI-MS to obtain informati<strong>on</strong><br />

Figure 5: Mass Spectrum <strong>of</strong> gallic acid in <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> in negative mode<br />

Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556 1553


Bouharb et al., 2014<br />

<strong>on</strong> <strong>the</strong> chemical nature <strong>of</strong> its c<strong>on</strong>stituents. Both st<str<strong>on</strong>g>and</str<strong>on</strong>g>ards<br />

were used: gallic acid <str<strong>on</strong>g>and</str<strong>on</strong>g> quercetin. The results <strong>of</strong> this<br />

study showed <strong>the</strong> absence <strong>of</strong> quercetin <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>the</strong> presence<br />

<strong>of</strong> large quantities <strong>of</strong> gallic acid (81.21%) (Table 1).<br />

Antibacterial tests<br />

The results <strong>of</strong> <str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> tests (Bouharb et<br />

al., 2014), from <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> <strong>of</strong> E.<br />

<strong>gomphocephala</strong> showed good activity against all<br />

strains <strong>of</strong> P. aeruginosa with inhibiti<strong>on</strong> z<strong>on</strong>es <strong>of</strong> 12 to 18<br />

mm <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>the</strong> minimum inhibitory c<strong>on</strong>centrati<strong>on</strong> (MIC)<br />

between 6.25 <str<strong>on</strong>g>and</str<strong>on</strong>g> 12.5 mg / ml.<br />

The remarkable presence <strong>of</strong> gallic acid in <strong>the</strong><br />

<strong>aqueous</strong> <strong>extract</strong> prompted us to test this molecule<br />

against P. aeruginosa. The results showed higher<br />

activity than <strong>the</strong> <strong>aqueous</strong> <strong>extract</strong> with MICs <strong>of</strong> 2.5 mg /<br />

ml. Gallic acid was dem<strong>on</strong>strated effectively by several<br />

<str<strong>on</strong>g>studies</str<strong>on</strong>g> as <str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> especially against P.<br />

aeruginosa. Ikuro et al. (2000) showed that <strong>the</strong> gallic<br />

acid <str<strong>on</strong>g>and</str<strong>on</strong>g> its esters were evaluated as inhibitors <strong>of</strong> <strong>the</strong><br />

enzyme p-Hydroxybenzoate recombinant Hydroxylase<br />

(PHBH) a flavin-dependent m<strong>on</strong>ooxygenase<br />

Nicotinamide Adenine Dinucloeotide Phosphate<br />

(NADPH) from P. aeruginosa . Premkumar et al. (2010,<br />

2011) also has dem<strong>on</strong>strated <str<strong>on</strong>g>antibacterial</str<strong>on</strong>g> effect <strong>of</strong> <strong>the</strong><br />

combinati<strong>on</strong> <strong>of</strong> polyphenolic compounds <str<strong>on</strong>g>and</str<strong>on</strong>g> gallic acid<br />

with antibiotics.<br />

CONCLUSION<br />

In this study, gallic acid was shown to be a<br />

promising molecule against P. aeruginosa. It is<br />

recommended to do fur<strong>the</strong>r research with different<br />

solvents <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>extract</strong>i<strong>on</strong> methods <strong>on</strong> <strong>the</strong> <strong>Eucalyptus</strong><br />

<strong>gomphocephala</strong> for identifying more active molecules.<br />

REFERENCES<br />

Aganga AA <str<strong>on</strong>g>and</str<strong>on</strong>g> Mosase KW. 2001. Tannin c<strong>on</strong>tent,<br />

nutritive value <str<strong>on</strong>g>and</str<strong>on</strong>g> dry matter digestibility <strong>of</strong><br />

L<strong>on</strong>chocarpus capassa, Zizyphus mucr<strong>on</strong>ata,<br />

Sclerocarya birrea, Kirkia acuminata <str<strong>on</strong>g>and</str<strong>on</strong>g> Rhus lancea<br />

seeds. Animal Feed Science <str<strong>on</strong>g>and</str<strong>on</strong>g> Technology. 91(1-2):<br />

107-113<br />

Al-Sayed E, Martiskainen O, Bobrowska-<br />

Hägerstr<str<strong>on</strong>g>and</str<strong>on</strong>g> M, Sinkk<strong>on</strong>en J, Törnquist K, Pihlaja<br />

K, Ayoub N <str<strong>on</strong>g>and</str<strong>on</strong>g> Singab AN. 2010. Phenolic<br />

compounds from <strong>Eucalyptus</strong> <strong>gomphocephala</strong> with<br />

potential cytotoxic <str<strong>on</strong>g>and</str<strong>on</strong>g> antioxidant activities. Natural<br />

Product Communicati<strong>on</strong>s. 5(10): 1639-1642<br />

Al-Sayed E, Singab A, Ayoub N, Martiskainen O,<br />

Sinkk<strong>on</strong>en J <str<strong>on</strong>g>and</str<strong>on</strong>g> Pihlaja K. 2012. HPLC–PDA–ESI–<br />

MS/MS pr<strong>of</strong>iling <str<strong>on</strong>g>and</str<strong>on</strong>g> chemopreventive potential <strong>of</strong><br />

<strong>Eucalyptus</strong> <strong>gomphocephala</strong> <strong>DC</strong>. Food Chemistry. 133<br />

(3): 1017–1024<br />

Bahorun T, Gressier B, Trotin F, Brunet C, Dine T,<br />

Vasseur J, Cazin JC, Pinkas, M, Luyckx M <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Cazin M. 1996. Oxygen species scavenging activity <strong>of</strong><br />

phenolic <strong>extract</strong>s from hawthr<strong>on</strong> fresh plant organs <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

pharmaceutical preparati<strong>on</strong>s. Arzneimittel-Forschung. 46<br />

(11): 1086-1089.<br />

Barbouche N, Jeridi S <str<strong>on</strong>g>and</str<strong>on</strong>g> Ben Dhaou S. 2007.<br />

Alternative de lutte biologique c<strong>on</strong>tre Sitophilus<br />

oryzae (Coleoptera : curculi<strong>on</strong>idae) par l’utilisati<strong>on</strong> des<br />

huiles essentielles et des poudres de plantes. Rev. INAT.<br />

Revue de l'Institut Nati<strong>on</strong>al Agr<strong>on</strong>omique de Tunisie<br />

(TN) 22(1): 85-96.<br />

Boudy P. 1952. Guide du forestier en Afrique du nord.<br />

Ed. La Mais<strong>on</strong> Rustique. Paris. 505<br />

Bouharb H, K EL Badaoui, T Zair, H Shisseh, S<br />

Chakir <str<strong>on</strong>g>and</str<strong>on</strong>g> Alaoui T. 2014. Antibacterial Evaluati<strong>on</strong><br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> <str<strong>on</strong>g>Phytochemical</str<strong>on</strong>g> Screening <strong>of</strong> <strong>Eucalyptus</strong><br />

<strong>gomphocephala</strong> <strong>DC</strong> against Pseudom<strong>on</strong>as aeruginosa.<br />

Asian Journal <strong>of</strong> Pharmaceutical <str<strong>on</strong>g>and</str<strong>on</strong>g> Clinical Research.<br />

7(4): 264-267<br />

Ebrahimzadeh MA, Pourmorad F <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Bekhradnia AR. 2008. Ir<strong>on</strong> chelating activity, phenol<br />

1554 Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556


Bouharb et al., 2014<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> flav<strong>on</strong>oid c<strong>on</strong>tent <strong>of</strong> some medicinal plants from<br />

Iran. African Journal <strong>of</strong> Biotechnology. 7(18): 3188-<br />

3192.<br />

Elliot WR <str<strong>on</strong>g>and</str<strong>on</strong>g> J<strong>on</strong>es DL. 1983. Encyclopedia <strong>of</strong><br />

Australian Plants suitable for Cultivati<strong>on</strong>. 4:528.<br />

Ferrari J. 2002. C<strong>on</strong>tributi<strong>on</strong> à la c<strong>on</strong>naissance du<br />

métabolisme sec<strong>on</strong>daire des Thymelaeaceae et<br />

investigati<strong>on</strong> phytochimique de l’une d’elles: Gnidia<br />

involucrata Steud. ex A. Rich. Thèse de doctorat.<br />

Lausanne, Faculté des sciences 228<br />

Guendouz BA <str<strong>on</strong>g>and</str<strong>on</strong>g> Doum<str<strong>on</strong>g>and</str<strong>on</strong>g>ji-Mitiche B. 2006.<br />

Effect <strong>of</strong> plant <strong>extract</strong> <strong>of</strong> <strong>Eucalyptus</strong> <strong>gomphocephala</strong>,<br />

Shinus molle <str<strong>on</strong>g>and</str<strong>on</strong>g> Melia azedarach <strong>on</strong> Schistocerca<br />

gregaria (FORSKÅL 1775) (Insectaorthoptera) Under<br />

Laboratory c<strong>on</strong>diti<strong>on</strong>s. Ninth Arab C<strong>on</strong>gress <strong>of</strong> Plant<br />

Protecti<strong>on</strong>, 19-23 November, Damascus, Syria<br />

Hyodo S, Etoh H, Yamashita N, Sakata K <str<strong>on</strong>g>and</str<strong>on</strong>g> Ina<br />

K. 1992. Structure <strong>of</strong> resinosides from <strong>Eucalyptus</strong><br />

resinifera as repellents against <strong>the</strong> blue mussel, Mytilus<br />

edulis. Bioscience Biotechnology <str<strong>on</strong>g>and</str<strong>on</strong>g> Biochemistry. 56<br />

(1): 138.<br />

Ikuro A, Kenji K <str<strong>on</strong>g>and</str<strong>on</strong>g> Hiroshi N. 2000.<br />

Antioxidative galloyl esters as enzyme inhibitors <strong>of</strong> p-<br />

hydroxybenzoate hydroxylase. FEBS Letters. 483: 131-<br />

134.<br />

IPD. 1996. Indian Pharmacopoeia. Delhi: Government <strong>of</strong><br />

India, Ministry <strong>of</strong> Health <str<strong>on</strong>g>and</str<strong>on</strong>g> Family Welfare-C<strong>on</strong>troller<br />

<strong>of</strong> Publicati<strong>on</strong>s. 11: 310.<br />

Ksouri R, Megdiche W, Falleh H, Trabelsi N,<br />

Boulaaba M, Smaoui A <str<strong>on</strong>g>and</str<strong>on</strong>g> Abdelly C. 2008.<br />

Influence <strong>of</strong> biological, envir<strong>on</strong>mental <str<strong>on</strong>g>and</str<strong>on</strong>g> technical<br />

factors <strong>on</strong> phenolic c<strong>on</strong>tent <str<strong>on</strong>g>and</str<strong>on</strong>g> antioxidant activities <strong>of</strong><br />

Tunisian halophytes. Comptes Rendus biologies. 331<br />

(11): 865-873<br />

Ksouri R, Ksouri MW, Jallali I, Debez A, Magné<br />

C, Hiroko I <str<strong>on</strong>g>and</str<strong>on</strong>g> Chedly A. 2012. Medicinal halophytes:<br />

potent source <strong>of</strong> health Références bibliographiques112<br />

promoting biomolecules with medical, nutraceutical <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

food applicati<strong>on</strong>s. Critical Reviews in Biotechnology. 32<br />

(4): 289-326<br />

Kuntie V, Pejie N, Ivkovie B, Vugie Z, Ilie K,<br />

Mieie S <str<strong>on</strong>g>and</str<strong>on</strong>g> Vukojevie V. 2007. Isocratic R-PHPLC<br />

method for rutin determinati<strong>on</strong> in solid oral dosage<br />

forms. Journal <strong>of</strong> pharmaceutical <str<strong>on</strong>g>and</str<strong>on</strong>g> biomedical<br />

analysis. 43(2): 718-721.<br />

Maisuthisakul P, P<strong>on</strong>gsawatmanit R <str<strong>on</strong>g>and</str<strong>on</strong>g> Maitree<br />

Suttajit. 2007. Assessment <strong>of</strong> phenolic c<strong>on</strong>tent <str<strong>on</strong>g>and</str<strong>on</strong>g> freeradical<br />

scavenging capacity <strong>of</strong> some Thai indigenous<br />

plants. Food Chemistry. 100(4): 1409-1418.<br />

Marien JN. 1993. Projet d’améliorati<strong>on</strong> des <strong>Eucalyptus</strong><br />

au Maroc. Afocel ed. 114<br />

Premkumar J, Sakharkar MK, Chu Sing L, Thean<br />

Hock T <str<strong>on</strong>g>and</str<strong>on</strong>g> Kishore RS. 2010. Activity <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

interacti<strong>on</strong>s <strong>of</strong> antibiotic <str<strong>on</strong>g>and</str<strong>on</strong>g> phytochemical<br />

combinati<strong>on</strong>s against Pseudom<strong>on</strong>as aeruginosa in vitro.<br />

Internati<strong>on</strong>al Journal <strong>of</strong> Biological Sciences. 6(6): 556–<br />

568.<br />

Premkumar J, Kishore RS, Chu Sing L, Vincent<br />

TKC <str<strong>on</strong>g>and</str<strong>on</strong>g> Sakharkar MK. 2011. Insights into<br />

antifolate activity <strong>of</strong> phytochemicals against<br />

Pseudom<strong>on</strong>as aeruginosa. Journal <strong>of</strong> Drug Targeting. 19<br />

(3): 179-188<br />

Singh AK, M<strong>on</strong>ika K <str<strong>on</strong>g>and</str<strong>on</strong>g> Sushil K. 1999. N<strong>on</strong>-volatile<br />

c<strong>on</strong>stituents <strong>of</strong> <strong>Eucalyptus</strong>: A review <strong>on</strong> chemistry <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

biological activities. Journal <strong>of</strong> Medicinal Aromatic Plant<br />

Sciences. 21(2): 375– 407.<br />

Singh IP, Umehara K <str<strong>on</strong>g>and</str<strong>on</strong>g> ETOH H. 1999.<br />

Macrocarpals in <strong>Eucalyptus</strong> sp. As attachment- inhibitors<br />

Journal <strong>of</strong> Research in Biology (2014) 4(8):1549-1556 1555


Bouharb et al., 2014<br />

against <strong>the</strong> blue mussel. Natural Product Letters. 14(1):<br />

11-15.<br />

W<strong>on</strong>g SP, Le<strong>on</strong>g LP <str<strong>on</strong>g>and</str<strong>on</strong>g> William Koh JH. 2006.<br />

Antioxidant activities <strong>of</strong> <strong>extract</strong>s <strong>of</strong> selected plants. Food<br />

chemistry. 99(4): 775-783<br />

Submit your articles <strong>on</strong>line at www.jresearchbiology.com<br />

Advantages<br />

Easy <strong>on</strong>line submissi<strong>on</strong><br />

Complete Peer review<br />

Affordable Charges<br />

Quick processing<br />

Extensive indexing<br />

You retain your copyright<br />

submit@jresearchbiology.com<br />

www.jresearchbiology.com/Submit.php<br />

1556 Journal <strong>of</strong> Research in Biology (2014) 4(8): 1549-1556

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!