TASTING

cookedcuts

2dbB8Bd

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#RUSTICREVIVAL

SATISFY YOUR CUSTOMERS’

GROWING APPETITE FOR

GREAT TASTING, AUTHENTIC

FOOD WITH OUR RUSTIC

REVIVAL RANGE FOR

AUTUMN/WINTER


To satisfy the

demand for rustic

and authentic

slow-cooked meats

we have developed

five concepts

which tap into this

key menu trend


Cooked Cuts foodservice range

has been created by our culinary innovation team to bring excitement and vitality

to your menu. Developed by Dawn Farms, the preferred supplier to Europe’s leading

foodservice brands, this range not only delivers quality products and value but

also innovative ingredients and menu inspiration.

USA

BAGEL

LATINO

TORTA

PHILLY

FILLER

CUBAN

CRUSHER

GREEK

Flatbread

Food

Experience

Street food and emerging

‘fast casual’ trends have

embraced rustic meats

leading to a rustic revival.

New

Healthy

ALL OUR PRODUCTS ARE FREE

FROM MSG, HYDROGENATED

FAT AND ARE MADE WITH FREE

RANGE EGGS.

influential

Cuisines

UK MENUS ARE ON A FLAVOUR

ADVENTURE WITH USA, REGIONAL

MEXICAN, SOUTH AMERICAN AND

MEDITERRANEAN CUISINES.


Cooked

Meats

That

Change

Your

Menu

ReViV


OuR RaNgE

PEPPERONI & CHORIZO

Pack

Size

Case

Size

Euro

Pallet

Cases

Standard

Pallet

Cases

COOKED BEEF

Pack

Size

Case

Size

Euro

Pallet

Cases

Standard

Pallet

Cases

7157 Sliced Pepperoni

1kg 9 x 1kg 54 72

2738 Steak Strips

1kg 10 x 1kg 56 70

4060 Sliced Chorizo

1kg 10 x 1kg 56 70

2082 Chilli Beef Chunks

1kg 6 x 1kg 80 100

2023 Spicy Beef Chunks

1kg 10 x 1kg 56 70

COOKED HAM

1242 Premium Ham Stamps

1197 Smoke Flavoured Ham Stamps

1198 Smoke Flavoured Ham Julienne

COOKED CHICKEN

6602 Chargrilled Flavoured Chicken Strips

6815 Roast Chicken Strips

1kg 10 x 1kg 56 70

1kg 10 x 1kg 56 70

1kg 10 x 1kg 56 70

1kg 9 x 1kg 40 50

1kg 9 x 1kg 56 70

2096 Chunky Beef Meatballs

NeW AdDiTiOnS

1kg 10 x 1kg 56 70

PRODUCTS THAT FEATURE ON THIS LIST ARE BECOMING INCREASINGLY POPULAR

WITH CONSUMERS AND ARE TRENDING ON FOODSERVICE MENUS. THESE PRODUCTS

ENSURE THAT YOU HAVE ACCESS TO THE INGREDIENTS THAT YOUR CUSTOMERS ARE

CURRENTLY SEEKING. THE PRODUCTS ON THIS RANGE OFFER EXCITEMENT,

VERSATILITY, RELEVANCE AND A POINT OF DIFFERENCE WITHIN YOUR MARKETPLACE.

PRODUCTS THAT FEATURE ON THIS LIST WILL CHANGE PERIODICALLY TO REFLECT

CHANGING CONSUMER TRENDS.

PLEASE NOTE THAT PACKING INFORMATION FOR THE BELOW PRODUCTS IS SUBJECT TO CHANGE.

6791 Indian Spiced Chicken Strips

1kg 10 x 1kg 56 70

5636 Slow Cooked Pulled Pork

1kg 9 x 1kg 56 70

6016 Chicken Tikka Strips

6600 Mexican Fajita Chicken Strips

6491 Garlic Infused Chicken Strips

1kg 10 x 1kg 56 70

1kg 10 x 1kg 56 70

1kg 10 x 1kg 56 70

2073 Philly Style Beef

2379 Mini Beef Meatball

2141 Cooked Chargrilled Beef Burger

1kg 10 x 1kg 28 35

1kg 10 x 1kg 56 70

1kg 10 x 1kg 56 70

COOKED BACON & PORK

4048 Jalapeño Pepperoni

1kg 10 x 1kg 56 70

7524 Crispy Bacon Slices

1kg 8 x 1kg 24 30

2978 Sliced Pastrami

500g 16 x 500g 56 72

7088 Smoked Bacon Pieces

1kg 6 x 1kg 50 56

2109 Slow Cooked Shredded Beef

500g 20 x 500g 36 45

9120 Smoked Bacon Pizza Topping

1kg 12 x 1kg 36 40

70020 Pigs In Blankets

1.5kg 4 x 1.5kg 64 64

5524 Italian Style Sausage

1kg 10 x 1kg 56 70

5987 Pork Stuffing

1kg 9 x 1 Kg 56 70


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2978

SLICED PASTRAMI

USA BAGEL

INGREDIENTS

HOT SANDWICH FILLED WITH PASTRAMI, SWISS CHEESE, SAUERKRAUT AND RUSSIAN DRESSING

GRILLED BETWEEN TWO SLICES OF RYE BREAD – SUBSTITUTE THE BREAD FOR A BAGEL FOR A GREAT

BREAKFAST OR BRUNCH OPTION.

WHY NOT TRY AS A PIZZA?

TOP PIZZA WITH PASTRAMI, PICKLED RADISHES AND CARAWAY SEEDS. FINISH WITH A DRIZZLE OF

RUSSIAN DRESSING.


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2109

SLOW COOKED

SHREDDED BEEF

LATINO TORTA

INGREDIENTS

SLOW COOKED SHREDDED BEEF WITH JALAPEÑO PEPPERS, SLICED AVOCADO, SOUR CREAM, AND

SALSA ON A TOASTED CRUSTY WHITE SANDWICH ROLL WITH SPICY AIOLI.

WHY NOT TRY AS A PIZZA?

MIX SOME REFRIED BEANS WITH CLASSIC MARINARA FOR A MORE HEARTY PIZZA SAUCE.

TOP WITH PEPPERY MONTEREY JACK AND MOZZARELLA CHEESE ADD SHREDDED BEEF, JALAPEÑOS,

SWEETCORN AND A DRIZZLE OF SOUR CREAM – CREAMY GUACAMOLE ON THE SIDE.


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2073

PHILLY STYLE BEEF

PHILLY FILLER

INGREDIENTS

The cooked cuts philly beef product is a combination of thinly sliced beef mixed with

peppers and onions. Add to a white roll with melted provolone cheese to make a philly

cheese steak sandwich. Drizzle with american mustard for a kick of heat.

WHY NOT TRY AS A PIZZA?

CLASSIC MARINARA SAUCE WITH PROVOLONE AND MOZZARELLA CHEESE. TOP WITH PHILLY STYLE

BEEF AND FINISH WITH A GOOD SPRINKLE OF BLACK PEPPER.


7524

CRISPY BACON

SLICES

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5636

SLOW COOKED

PULLED PORK

CUBAN CRUSHER

INGREDIENTS

SLOW COOKED PULLED PORK WITH MUSTARD, SWISS CHEESE, BACON AND PICKLE, ALL SQUEEZED

INTO A CRUSTY CUBAN BREAD ROLL.

WHY NOT TRY AS A PIZZA?

BRUSH A PIZZA BASE WITH CLASSIC CUBAN MOJO SAUCE (CITRUS FRUITS AND OIL). LAYER WITH

PICKLES AND SWISS CHEESE, FINALLY TOP WITH BACON AND PULLED PORK – GREAT WITH A HONEY

MUSTARD DIP.


6815

ROAST CHICKEN

STRIPS

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GREEK Flatbread

INGREDIENTS

Marinated Chicken in a Pitta or Flatbread with tomato, onion, lettuce and of course

tzatziki (yogurt & cucumber).

WHY NOT TRY AS A PIZZA?

Simply top a flatbread with marinated chicken, Sliced red onion and tomato and

halloumi cheese spoon on tzatziki after cook, a squeeze of lemon and a drizzle of extra

virgin Greek olive oil.


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#RUSTICREVIVAL

VISIT WWW.COOKEDCUTS.CO.UK FOR MORE CULINARY INSPIRATION

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