Alexandria Menu Fall/Winter 2016-2017
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s Light & Refreshing<br />
Grapefruit Wine Crush<br />
Grapefruit Vodka, Lillet Blanc, Fresh Grapefruit Juice &<br />
Agave Nectar infuse together for a light & refreshing<br />
cocktail $13<br />
Thyme is of the Effervescence<br />
A thymely winter highball that mixes Floral Gin with<br />
Seasonal Cranberries & Thyme topped with Bubbles $13<br />
Pear & Prosecco Smash<br />
Pear Juice & Prosecco combine for a flavorful Autumn<br />
indulgence $13<br />
s Classic-ish<br />
Dirty Hitch<br />
Ketel One Vodka, Olive Juice & a dash of Tabasco<br />
accented with Bleu Cheese-stuffed Olives $13<br />
Cherry Sage Manhattan<br />
Cherry & Sage-infused Vermouth & Rye Whiskey<br />
for a seasonal take on the classic Manhattan $13<br />
Rum Raisin Old Fashioned<br />
A flavorful & interesting twist on a classic favorite<br />
featuring Flor de Cana 5-year Rum & Raisin Syrup $13<br />
Sidecar<br />
Cognac, Vanilla & Habanero syrup mix together<br />
for a liberal take on a London tradition $13<br />
<strong>Winter</strong> Mule<br />
Vodka, Parm Liqueur, Pom Juice,Lime & Ginger Beer deliver<br />
a winter-inspired take on the popular Moscow drink $13<br />
s Bold &<br />
Adventurous<br />
Smokin’ Apples<br />
Smoky Mescal, Applejack Brandy, Cinnamon &<br />
Celery create an enveloping aroma of flavors to<br />
warm you from the inside out $13<br />
Earl’s Honey Toddy<br />
An homage to the Scottish & Irish nightcap with<br />
Cognac, Honey Jack & Earl Grey Syrup... vitamin C<br />
for health, honey to soothe & alcohol to numb $13<br />
Mulled Wine<br />
A spice-forward, cold-weather cocktail with red wine,<br />
Armenian Brandy & <strong>Winter</strong> Spices $13<br />
Lineman’s Coffee<br />
Horchata, Agave Nectar, Pisco & Coffee topped with<br />
Hazelnut Cream for a decadent, after-dinner eye<br />
opener $13<br />
The Burnt Sienna<br />
An Autumnal antidote for the cooler nights made<br />
with Rye Whiskey & Pumpkin Liqueur seasoned with<br />
Blood Orange Bitters $13<br />
s Wine By The Glass<br />
Cabernet<br />
BV Century Cellers – California $8<br />
Shannon Ridge – California $10<br />
Del Rio Vineyards – Oregon $13<br />
Pinot Noir<br />
HobNob – France $9<br />
ForeFront – California $10<br />
Wallace Brook Willamette Valley – Oregon $14<br />
Red Blend<br />
Ménage à Trois – California $10<br />
Hahn Family Wines – California $11<br />
Malbec<br />
Terrazas de los Andes, Reserva – Argentina $9<br />
s BEER<br />
Draughts<br />
Angry Orchard Hard Cider $7<br />
Bell’s Brewery Seasonal Selection $7<br />
Blue Moon Belgian White $7<br />
Bud Light $5.5<br />
DC Brau Brewing Seasonal Selection $7<br />
Devils Backbone Vienna Lager $7<br />
Dogfish Head 60 Minute IPA $7<br />
Flying Dog Seasonal Selection $7<br />
Fordham & Dominion Brewing Company<br />
Seasonal Selection $7<br />
Guinness $7<br />
Lagunitas Seasonal Selection $7<br />
Lost Rhino Brewing Company Seasonal Selection $7<br />
New Belgium Seasonal Selection $7<br />
Port City Brewing Seasonal Selection $7<br />
Samuel Adams Seasonal Selection $7<br />
Starr Hill Brewery Seasonal Selection $7<br />
Stella Artois $7<br />
Tröegs Independent Brewing Seasonal Selection $7<br />
Yuengling Traditional Lager $5.5<br />
Beer by the bottle<br />
Amstel Light $6<br />
Bud Light $4.75<br />
Budweiser $4.75<br />
Coors Light $4.75<br />
Corona $6<br />
Ask your server about our<br />
featured seasonal selections<br />
Corona Light $6<br />
Heineken $6<br />
Michelob Ultra $4.75<br />
Miller Light $4.75<br />
St. Pauli Girl Non-Alcoholic $4.75<br />
Syrah/Grenache<br />
Cusumano Syrah Terre Siciliane – Italy $9<br />
Shatter Grenache – France $14<br />
Merlot<br />
14 Hands – Washington $10<br />
Chardonnay<br />
BV Century Cellars – California $8<br />
Fox Run (unoaked) – New York $10<br />
Laguna Canyon – California $13<br />
Reisling<br />
Rapidan River – Virginia $8<br />
J. Lohr Estates Bay Mist – California $9<br />
Pinot Grigio/Pinot Gris<br />
La Fiera – Italy $10<br />
The Four Graces – Oregon $11<br />
Sauvignon Blanc<br />
Santa Luz ‘Alba’ – Chile $10<br />
Sileni Estates – New Zealand $12<br />
White Blend<br />
The Curator – South Africa $10<br />
Champagne, Sparkling & Dessert<br />
Segura Viudas, Cava Rosé – Spain $10<br />
Cricova – Moldova $9<br />
Stellina di Notte Prosecco Spumante – Italy $9<br />
Domaine Chandon Brut (split) – California $12<br />
Taylor Fladgate 10 Year Old Tawny Port $9<br />
Taylor Fladgate Ruby Port $6