Beverages play an essential role in human culture to satisfy thirst. Beverages are the drinks other than water prepared for human consumption. Though drinking water is important to health, there are the variety of beverages developed by manufacturers to provide essential nutrients required by the body and to compensate with the dehydration. With the continuous change in lifestyle and growing busy schedule, manufacturers are prefacing ready to drink beverages as a dietary supplement. Moreover need, they are focussed on developing processed drinks that are nutritious and can manage energy balance.
Beverages processing equipment help to transform the raw fruits or vegetables ingredients into drinks. Beverages processing line is featured as multiple sections such as sugar syrup preparation, blending, fermentation, prepared beverage storage, filling beverages into bottles, and pasteurizer. Alcoholic beverage process is of two types based on their mode of preparation, fermented and distilled beverages. Liqueurs are mainly prepared by extracts of nuts, fruits, and other food products or by blending juices.
Food and beverages additives primarily include direct food additives and indirect food additives. Those food additives which are purposely added are known as direct food additives. While those food additives for example salt or vinegar, which are added to give taste but also act as shelf life stabilizer are defined as indirect food additives. Increased consumption of packaged food and beverages coupled with rising demand for edible products with health benefits is expected to support food and beverages additives market in food and beverage products during the forecast period.
The cochineal is an insect from Dactylopius coccus family, from these insects natural food color dyecarminis derived. The female insect is dried and then dye is extracted from dried insect as well as from eggs. This extract is further mixed with calcium or aluminum salts to use as dye. Carmine is primarily used as a colorant in foodand in lipsticks. Cochineal extract is being used as colorant since centuries, it has wide applications as natural colorant into food, textile, medicine and personal care products. The cochineal insect farming is done to grow the particular insects for red color dye. The origin of cochineal insect is seen in Peru and Mexico.
The insects are grown on specific type of cactus plant these insects grow on the moisture and nutrient contents of the cactus leaves. Insects are then collected and sun dried to produce extract. Dried cochineal, contains 17 % to 24% carminic acid, is carefully extracted in an acidic, aqueous, alcoholic solution to produce red, orange color dye.
Global Beverage Packaging Market Information by Packaging Type (Flexible, Rigid & Semi-Rigid), by Materials (Metal, Plastic, Paper and Glass), by Products (Bottles, Cans, Pouch and Others), and by Region - Forecast to 2022
Glucosamine refers to the compound bounded together from the chains of sugar and proteins, naturally available within the cartilage of joints. Glucosamine possess natural anti-inflammatory and anti-aging properties. It helps in the treatment of age related disorders such as arthritis and osteoarthritis. It also help in improving the digestion and gut health. It helps in the formation of connective tissue that make up parts of the digestive tract, a system which also helps in enhancing the immunity level of the body. Glucosamine is also used for the synthesis of certain proteins and lipids (fats) that help in the formation of various important tissues, particularly cartilage. It plays a major role in the construction of joints, tendons and ligaments. These medicinal properties of glucosamine are expected to contribute significantly towards the growth of global glucosamine market over the forecast period.
North America will continue to hold the strongest foothold in the global market with around 65% market value share in 2026. This US$ 3.5 Bn regional market is anticipated to attain a value of US$ 13.83 Bn by the end of 2026, followed by Western Europe, Latin America, and APEJ.
Emerging countries are expected to witness evident growth throughout the assessed period. Latin America will demonstrate the fastest CAGR of 15%, primarily driven by the market growth in Brazil and Mexico. From around S$ 500 Mn at the beginning of the forecast, this region will reportedly reach beyond US$ 2 Bn by the end of the period. Japan and APEJ are also anticipated to expand at the respective CAGRs of 14.9% and 14.8%.