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THE 'REBOOT' ISSUE<br />
Food.<br />
63-71. Steak and turnip at the Café du<br />
Jardin, <strong>Lewes</strong>’ smallest micro-brewery,<br />
grilled courgette salad from Kabak, Chloe<br />
King’s food news, and Anita Hall on why<br />
diets don't work.<br />
The way we work.<br />
73-76. Rebecca King directs the spotlight<br />
onto four of <strong>Lewes</strong>’ boot-wearing<br />
amateur athletes.<br />
Features.<br />
78-84. Amanda Saurin’s apothecary in<br />
Western Road, Micheal Blencowe on<br />
fairy prawns, John Henty out loud, and<br />
Barry Collins talks to <strong>Lewes</strong> FC Assistant<br />
Manager Ross Standen.<br />
78<br />
64<br />
Business news.<br />
85-86. More Southern Rail grief,<br />
new blood at the <strong>Lewes</strong> Arms, and<br />
the Directory spotlight on St Anne’s<br />
Pharmacy’s Debbie Baker.<br />
Inside left.<br />
98. The Magic Circle, when it really was<br />
magic, back in 1920.<br />
VIVA DEADLINES<br />
We plan each magazine six weeks ahead, with a mid-month<br />
advertising/copy deadline. Please send details of planned events<br />
to admin@vivamagazines.com, and for any advertising queries:<br />
advertising@vivalewes.com, or call 01273 434567.<br />
Don’t forget to recycle your <strong>Viva</strong>.<br />
Every care has been taken to ensure the accuracy of our content.<br />
<strong>Viva</strong> <strong>Lewes</strong> magazine cannot be held responsible for any omissions, errors or<br />
alterations. The views expressed by columnists do not necessarily represent<br />
the view of <strong>Viva</strong> <strong>Lewes</strong>.<br />
Love me or recycle me. Illustration by Chloë King
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