A travel magazine covering travel, food, shopping and fashion around Asia. In this issue, we featured Xandria Ooi, known as Asia's best happiness guru, our picks on lifestyle stores around Kuala Lumpur and price breakdowns of nasi kandar in Malaysia
Our October issue is out with fashion foodie Sara Khong gracing the covers. On the inside, explore the Maldives of Indonesia through Francis' eyes, the millenial's take on travelling abroad for concerts and Bukit Jalil's transformation into Kuala Lumpur.
Our September is out with AirAsia's Commercial Director, Spencer Lee, illustrated as his favourite superhero. In conjuction with Malaysia Day, we focus on one of the diverse cultural celebrations in Sarawak; the Kaul festival. See our travel take on Yogyakarta in Indonesia and unraveling the amazing Jalan Tan Hiok Nee in Johor Bahru.
See how travel can build acceptance towards diversity in our November issue through our main interview with Panasonic Managing Director, Mr Cheng. For this Single's Day, we present 11 places that are best for a solo traveller, street puppetry in Kuala Lumpur and unveiling Malaysia's hawker scene.
Are you searching for antifungal nail polish? Then NOURISH will prove to be your best online source to buy naturally formulated nail polish having antifungal properties to keep your nail healthy and beautiful. Our healthy and organically enriched nail polish is formulated to provide an effective fungal toenail solution.
Interactive senior care franchise training is the key ingredient for a successful franchise. Well designed training is the essential element to launch a new business. A quality senior care franchise provides ongoing support and educational resources to help you grow and prosper over time. To know more about the training, read the pdf and visit https://bit.ly/2C7NmIt
Our July issue explores the Pearl of the Orient, Penang through David Loh's eyes in tribute for Georgetown World Heritage Day. Tracing back the past, we rediscover Old Klang Road as today's cultural and food center besides modern-day travel journalling (or 80s scrapbooking). Also, see our take on Char Kway Teow versus Pad Thai in our travel food corner.
Our August issue shines in Merdeka spirit with Kenny Loh's stories of Malaysians across the country. Inside, this issue explores a Malaysian favourite; durian and the turtle hotspot in Redang. We also featured the story behind a successful Malaysian start-up of Hometown Hainan Coffee