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JANUARY/FEBRUARY 2017<br />

Fenced Out<br />

Exactly what Dale Street didn't need<br />

You could argue that the spanking new $7,1 00 chainlink fence<br />

is not the worst feature along Dale Street. It's just the latest in a<br />

30-year experiment on how to turn a neighborhood<br />

thoroughfare into a human-hostile urban environment.<br />

That exercise started in the late<br />

1 980s, when the city and county<br />

worked together to widen Dale<br />

Street to handle more traffic.<br />

Buildings on the street's east<br />

side got torn down, including a<br />

coffee shop, bar, funeral parlor,<br />

liquor store and homes. Left<br />

behind was the wide pedestrian<br />

hazard that is now Dale Street,<br />

along with a number of lots,<br />

many of which have remained<br />

vacant for the past three<br />

decades.<br />

The new chainlink enclosure at 507 N. Dale is part of the<br />

ongoing saga. Until 2009, the lot was the site of an imposing<br />

brick church, built by a Lutheran German parish and taken over<br />

by Rock ofAges Baptist Missionary Church in 1 974. Deferred<br />

maintenance created a need for extensive and expensive repairs,<br />

beyond the means of the small congregation. The city declared<br />

the structure a nuisance and ordered its demolition.<br />

Inevitably, the tear-down is now the subject of lawsuit between<br />

Photo by Madalyn Rowell<br />

the church and the city, with the church claiming it was<br />

unfairly compensated for the property. The county plans to<br />

auction the now tax-forfeited lot in 201 7.<br />

Last summer the Frogtown Neighborhood Association and the<br />

Community Stabilization<br />

Project turned the space into a<br />

tidy community garden — but<br />

without securing permission<br />

from the county. In the face of<br />

what they called "unauthorized<br />

use," county officials put up the<br />

fence.<br />

You can wonder why the<br />

neighborhood groups and the<br />

county couldn't come to an<br />

agreement that side-stepped the<br />

expense, not to mention the<br />

alienating spectacle, of a<br />

chainlink fence. But it's easy to get mired in the details while<br />

ignoring the bigger picture.<br />

Dale Street is great for cars and rotten for people. It could be<br />

Frogtown's Main Street. Instead it's a traffic ditch. We don't<br />

need more chainlink fencing. We need a coherent, shared<br />

vision of a human-friendly street. And we need co-operation<br />

among residents, government officials and the organizations<br />

that represent us to get the job done. — Tony Schmitz<br />

Inside…<br />

The Rocky Path<br />

to Success in<br />

Small Business<br />

Khadijia Green is<br />

determined to build<br />

a better life — P. 2<br />

Meet Local<br />

Greens Queens<br />

Champ crowned in<br />

church basement<br />

cook-off— P. 7<br />

Here's Help<br />

for the Handy<br />

Tool Library to offer<br />

cheap access to<br />

tools, classes — P. 3<br />

From Frogtown<br />

to Vietnam:<br />

Donations for<br />

Orphaned Kids<br />

Tony Le at Trung<br />

Nam Bakery has<br />

organized support<br />

for 26 years — P. 9


MY STORY<br />

The Hard Road to Success<br />

Khadijia Green's struggle to break into food catering<br />

In case you wondered whether the path to<br />

success is always straight and clear,<br />

Khadijia Green has news for you. It’s not.<br />

Green has been pushing forward, falling<br />

back, rethinking and reorganizing in her<br />

long effort to get together a catering<br />

business of her own. Her struggle is a<br />

story of how much faith, work,<br />

persistence and raw hard-headedness it<br />

takes to have a shot at small-business<br />

success.<br />

Some Frogtowners already know her as<br />

the cook and counter person who until<br />

recently occupied kitchen space at the<br />

Thomas Deli, at the corner of Thomas<br />

and Milton. She leased space there,<br />

putting out a varied menu. “Jerked<br />

chicken, soul food, greens, sweet<br />

potatoes, pound cakes, you name it, I was<br />

making it,” she says. She got replaced by<br />

another food operation that was able to<br />

offer more money for the space.<br />

For Green it was the latest setback, and<br />

left her wondering if it was time to give<br />

up her small-business dream. “But I just<br />

didn't want to do that,” she says. “I came<br />

too far to give up. And other people who<br />

are out there trying to do something for<br />

themselves and for their own business —<br />

I don’t want them to give up either.”<br />

Green’s road has had more potholes than<br />

many. She grew up in Springfield,<br />

Illinois, where her parents, she says, were<br />

involved in drug sales. After the FBI<br />

started building a case against them, they<br />

were offered a chance to plead and move<br />

out of state. At the age of eight, having<br />

lived a life of comparative luxury in<br />

Springfield, Green found herself in<br />

Minnesota, where the family was broke<br />

and struggling.<br />

By her own description, she turned into a<br />

troubled, angry teen, even though she<br />

looks back on her parents as considerate<br />

and concerned. She was in and out of<br />

juvenile court from the ages of 1 2<br />

through 1 6 and associating with<br />

gangsters, running back to Illinois, and<br />

finally settling back in Minnesota.<br />

Eventually she ended up in cosmetology<br />

school, graduated in 201 0, then<br />

completed a certified nursing assistant<br />

program.<br />

“Then I went chasing love,” she says. At<br />

the age of 29, she moved back to<br />

Springfield for a man. It turned out to be<br />

a bad decision.<br />

“He was content until<br />

things weren’t<br />

always going his<br />

way. He became<br />

abusive. I hadn’t<br />

ever experienced<br />

anything like it.<br />

It started with a<br />

push, then a<br />

slap, then he<br />

put a fist to<br />

me.” She got<br />

him<br />

removed<br />

from the<br />

lease and<br />

out of the<br />

house.<br />

Later<br />

he let<br />

himself<br />

back<br />

in and beat<br />

Green, leaving her with<br />

broken bones, injured hands and a<br />

brain injury.<br />

As she recovered, she enrolled in a life<br />

skills class to help her<br />

Continued, Page 11<br />

PAGE 2 JANUARY/FEBRUARY JULY / AUGUST 2017<br />

6


Imagining the Next 10 Years at Rondo<br />

FROGTOWN NEWS<br />

The chicken wings were gone, the kids<br />

had disappeared right after the chicken,<br />

and a little too much Play-Doh was<br />

ground into the carpet. Rondo Library<br />

director Rebecca Ryan, left cleaning up<br />

after Rondo’s Nov. 30 tenth anniversary<br />

celebration, took some time to reflect on<br />

the past and the ten years to come.<br />

Rondo is a complicated environment,<br />

Ryan observes. “The library, maybe the<br />

grocery store,<br />

these are some<br />

of the few<br />

places where<br />

people are<br />

around a lot of<br />

other people<br />

who aren’t like<br />

them,” she says.<br />

At Rondo, some<br />

old schoolers<br />

expect the<br />

library to be a<br />

quiet place for<br />

reading and<br />

study. Not<br />

everyone agrees.<br />

Others think it’s a place to exchange<br />

ideas, sometimes by talking, and not<br />

always in a whisper.<br />

How to bridge that gap in the future?<br />

Ryan proposes that the library will need<br />

more flexible space that offers some areas<br />

for quiet use and other areas for more<br />

lively exchanges. Those types of changes<br />

are likely to be part of a $500,000 redo of<br />

the library that's already been funded.<br />

Another change on her mind is to<br />

discover more ways to let people know<br />

about the programming that currently<br />

exists at Rondo but is sometimes<br />

unknown to potential users. In addition to<br />

the English classes that pack recent<br />

immigrants into Rondo, there are<br />

programs throughout the day that offer<br />

knitting classes, business development<br />

workshops run by the<br />

Neighborhood<br />

Development Center,<br />

clinics on how to<br />

expunge criminal and<br />

eviction records and<br />

kids’ story time in<br />

English, Karen,<br />

Oromo and Somali.<br />

Until Ryan figures<br />

out a better way to<br />

spread information,<br />

you get a rundown<br />

by checking the<br />

Events and Classes<br />

page at sppl.org.<br />

By Ryan’s lights, the library will continue<br />

to be a place that offers both physical<br />

books and digital resources. Making both<br />

accessible to everyone is another issue for<br />

the next ten years. A recent step in that<br />

direction was to provide all St. Paul<br />

schoolkids with a free virtual library card<br />

that allows them to check out up to five<br />

books at a time, plus gives them access to<br />

e-books and other digital services.<br />

Organizer Delinia Parris: ready for customers at Frogtown's mobile food shelf.<br />

What the Food Shelf Needs: Customers<br />

What’s the problem with Frogtown’s food<br />

shelf now? Oddly, not enough customers.<br />

Organizer Delinia Parris says that the<br />

mobile food shelf that’s currently filling<br />

in for Sharing Korners, the now-shuttered<br />

bricks-and-mortar food shelf that served<br />

Frogtown for 26 years, is suffering from a<br />

lack of patrons.<br />

“We’ve been off to a slow start,” says<br />

Parris, who urges residents with food<br />

needs to stop at the colorful bus-sized<br />

market run by Keystone Community<br />

Services. In January you can find the<br />

mobile food shelf from 1 -3 pm at St.<br />

Stephanus Church, 739 Lafond Ave., on<br />

Fri., Jan. 6; West Minnehaha Rec Center,<br />

685 W Minnehaha Ave., on Fri., Jan. 1 3;<br />

and at Como Place Apartments, 1 95<br />

Edmund Ave W., on Fri., Jan. 20.<br />

To sign up you’ll need an ID or a piece of<br />

mail addressed to you at a Frogtown<br />

address. Once you’re registered, you<br />

qualify for 20 pounds of free food per<br />

person in your household. Groceries<br />

include meat, bread, eggs, cereal,<br />

produce, rice and more. Need more info?<br />

Call Parris at (651 ) 236-8699.<br />

Open for business: Ben and Evelyn Horton take a ride down the sledding hill at<br />

Frogtown Park, just west of Victoria Street and Blair.<br />

Frogtown Park,<br />

Finished in Spring<br />

The bulldozers are silent, and the snow is<br />

falling on Frogtown’s favorite sledding<br />

hill. St Paul Parks Department planner<br />

Brett Hussong reports that construction of<br />

the Frogtown Park & Farm “naturebased”<br />

play area on the east side of the<br />

park has ended for the year.<br />

“The project was delayed because of<br />

unusually long play equipment lead<br />

times, and wet site conditions throughout<br />

September and October,” Hussong<br />

explained.<br />

Hussong anticipates completion during<br />

JANUARY/FEBRUARY 2017<br />

late spring of next year. “To ensure safety<br />

throughout the winter, orange<br />

construction fencing has been installed to<br />

restrict areas of use,” he said. Black silt<br />

fence will remain to control erosion.<br />

Sledders are still welcome on un-fenced<br />

portions of the hill. For more<br />

information, contact Brett Hussong,<br />

brett.hussong@ci.stpaul.mn.us., 651 -266-<br />

6420.<br />

Things are quiet at Frogtown Farm on the<br />

top of the hill, as well, although plans are<br />

underway for next spring. Staff of the<br />

Farm (which leases five acres of the park<br />

land) report plans for expansion of farm<br />

fields, continuation of the group garden<br />

called "The Commons" and a continued<br />

focus on soil enrichment.<br />

Tool Help for Do‐It‐Yourselfers<br />

A new resource for Frogtown do-ityourself<br />

types — the St. Paul Tool<br />

Library — is scheduled for a February 25<br />

opening at 755 Prior Ave.<br />

The tool library will be companion to an<br />

operation run by the Northeast<br />

Minneapolis Tool Library. That library<br />

offers about 2,500 tools available to its<br />

330 members for a $55 annual fee. Tools<br />

on loan include woodworking tools such<br />

as circular and miter saws, electrical and<br />

plumbing tools, and tillers, mowers and<br />

weed-trimmers, in addition to numerous<br />

hand tools.<br />

Like the Minneapolis location, the St.<br />

Arts and neighborhood organizations in<br />

Ward One (which includes Frogtown)<br />

will receive more than $30,000 in<br />

funding from the city's Cultural STAR<br />

program in 201 7. The public program<br />

awards a percentage of proceeds from<br />

sales tax to support cultural projects.<br />

Among the groups funded are the Hmong<br />

1 8 Council ($8,000 for Hmong cultural<br />

integration efforts): Hmong Cultural<br />

Center ($5,000 for a permanent exhibit of<br />

Hmong folk arts); Ka Joog ($7,500 for<br />

Somali youth programming): and<br />

Frogtown Green, partnering with<br />

Hmongtown Marketplace ($5,000 for a<br />

fall arts/science festival at the market).<br />

Paul shop will also offer a workshop with<br />

table and band saws, drill presses, sewing<br />

machines and other heavy tools.<br />

Director Thomas Ebert says that<br />

electrical, plumbing, woodworking and<br />

sewing classes will be available to<br />

members at a 20 percent discount.<br />

Hours will probably include two<br />

weeknights and Saturday hours, similar<br />

to the Minneapolis location.<br />

If you’ve got tools you want to donate,<br />

Ebert is eager to hear from you at 61 2-<br />

440-TOOL. You can check out the<br />

group’s website at nemtl.org.<br />

Local Arts Groups Get STAR Bucks<br />

Larger awards went to institutions which<br />

serve the entire city, such as the St Paul<br />

Public Library and the Science Museum<br />

($1 75,000 each). This year's awards<br />

totaled $706,000.<br />

Frog fest at Hmongtown Marketplace.<br />

PAGE 3


Map to the Future?<br />

District Plan Aired<br />

A first draft of Frogtown’s roadmap to the<br />

future got aired out at a late November<br />

meeting that drew about 70 people. In a<br />

program sponsored by the Frogtown<br />

Neighborhood Association, the<br />

organization unveiled its draft version of<br />

the Small Area Plan — a document that<br />

will become part of the City of St. Paul’s<br />

Comprehensive Plan. The Small Area Plan<br />

is a once-every-ten-years opportunity to<br />

dream about what the neighborhood<br />

should become and outline a means to get<br />

there.<br />

Generally these plans are word-heavy,<br />

with a few maps and charts thrown in as<br />

visual relief. This time around the idea is<br />

to create a hybrid magazine/comic-book<br />

that’s easy to read and comprehend. Basic<br />

ideas for the plan sprang from a series of<br />

community meetings held over the<br />

summer and fall. Now they’re being<br />

turned over to artist Mychal Batson to<br />

convert into a final document.<br />

At the November meeting, Batson ran<br />

through a still-rough version of a plan<br />

that’s due for completion in January. It’s<br />

broken into eight categories — housing,<br />

land use, transportation, education, arts,<br />

resource allocation, economic health and<br />

FROGTOWN NEWS<br />

quality of life. Here’s a rundown on basic<br />

points in each category.<br />

Housing: Assure that neighbors at all<br />

income levels have quality housing.<br />

Create more live/work spaces to boost<br />

entrepreneurship,<br />

plus more options<br />

for people short on<br />

income. Solutions<br />

could include a<br />

tiny house village<br />

development, and<br />

more housing units<br />

that include retail<br />

and office space<br />

for residents.<br />

Land Use: Create<br />

more green space<br />

that builds health<br />

and wellness.<br />

Bring more<br />

development to<br />

Dale St., the<br />

Minnehaha Mall<br />

and Pierce Butler.<br />

Plan author Mychal Batson.<br />

Transportation: Make Frogtown more<br />

walkable and bikeable, while increasing<br />

access to public transportation. Undertake<br />

street beautification to encourage<br />

walking, build on the Charles Ave.<br />

bikeway, add more murals and flowers,<br />

and consider adding short, frequent intraneighborhood<br />

bus routes.<br />

Education: Encourage life-long learning<br />

to ensure that residents have the basic<br />

skills to hold a good job. Create places<br />

where residents can share knowledge with<br />

each other.<br />

Arts: Build on the<br />

energy of artists<br />

already in the<br />

neighborhood by<br />

creating a showcase<br />

at the rehabbed<br />

Victoria Theater.<br />

Engage artists in<br />

beautification<br />

efforts. Build more<br />

artist/business<br />

partnerships.<br />

Resource<br />

Allocation:<br />

Encourage<br />

investment without<br />

displacing current<br />

residents.<br />

Economic Health:<br />

Foster small<br />

business growth. Increase the number of<br />

high-paying neighborhood jobs. Add jobs,<br />

skills training and new business support<br />

opportunities for younger residents.<br />

Quality of Life: Improve the physical<br />

environment with better lighting and more<br />

trash and recycling bins. Scatter frog<br />

statues throughout the neighborhood (in<br />

the manner of the Peanuts-character<br />

statues once displayed throughout St.<br />

Paul). Add beat cops. Work on growth<br />

and development of the Frogtown<br />

Neighborhood Association.<br />

At the meeting, Sherburne Ave. resident<br />

Jonathan Vang raised the obvious<br />

question: “How do we make this into<br />

something other than a dream?”<br />

The elusiveness of these goals is revealed<br />

by looking at the Small Area Plan<br />

completed in 2005. That version<br />

advocated for more development of wellpaying<br />

jobs with benefits, bolstered by<br />

redevelopment of the Minnehaha Mall,<br />

Dale St., University and Como. There<br />

should be an increase in home ownership,<br />

plus careful consideration of the<br />

opportunities offered for more recreation<br />

and community space at the Kroc Center<br />

— a huge redo of the West Minne Rec<br />

Center site that was to be fueled by<br />

McDonald’s restaurant money with<br />

oversight by the Salvation Army.<br />

How did all that work out? Between 1 999<br />

201 4, Frogtown's median household<br />

income dropped from $39,603 to $32,377<br />

in 201 4 (expressed in 201 4 dollars, with<br />

the median being the level at which half<br />

earn more and half earn less). The<br />

percentage of Frogtown homes that are<br />

Continued, Next Page<br />

PAGE 4 JANUARY/FEBRUARY 2017


Frogtown Plan, Continued<br />

rental units increased from 53 percent in<br />

2000 to 57 percent in 201 4. Plans for the<br />

Kroc Center evaporated as residents<br />

examined the details of a Christianfocused<br />

community center more closely.<br />

Meanwhile, developments not foreseen in<br />

that small area plan defined the<br />

neighborhood in new ways. The light rail<br />

line — unmentioned in the 2005 plan —<br />

was built and opened. Frogtown Park and<br />

Farm got dreamed up, funded and built,<br />

dramatically increasing the amount of<br />

neighborhood green space.<br />

And some recommendations, such as<br />

completing the long-discussed extension<br />

of Pierce Butler to 35E, are as moribund<br />

now as they were in 2005.<br />

Batson, the Small Area Plan’s principal<br />

author, says you can keep posted on his<br />

progress by checking the Frogtown<br />

Neighborhood Association’s website at<br />

frogtownmn.org. He projects that the final<br />

product will be a 30 to 40-page magazinestyle,<br />

widely-distributed document that<br />

will also be available online.<br />

At best the plan will be “a living<br />

document,” says Batson, an expression of<br />

a vision that’s consulted often, not just<br />

dropped and forgotten on a shelf.<br />

FROGTOWN NEWS<br />

Dale St. Bridge: The Redo<br />

No one argues that the Dale St. bridge crossing 1 -94 is a<br />

thing of beauty. Traveling north on the east side of the street,<br />

pedestrians navigate a steep slope that passes a vacant<br />

building, vacant parcels and parking lots. It’s a stretch that<br />

lacks eyes on the street or much of anything in the way of<br />

visual relief. The bridge itself is a block of concrete bounded<br />

by a hurricane fence, with the roar of traffic below.<br />

But all that could change with a rebuild of the 56 year-old<br />

bridge, tentatively set for 201 8. The bridge project will be<br />

fueled by $5.6 million of federal funding, with another $1 .5<br />

million to come from Ramsey County.<br />

Since July a group of about 30 citizens and officials have<br />

been working on a more neighborhood-friendly design for<br />

the aging structure. The latest version, seen at left, is a<br />

roadway with a 50-foot wide plaza on each side. The bridge<br />

wings would help separate pedestrians and bikers from<br />

traffic, and would provide a space where plantings and art<br />

could create a less alienating environment.<br />

At a December meeting, the small planning group discussed<br />

additional treatments between the freeway and University<br />

Ave. that could make the street more hospitable to walkers<br />

and bikers. The options offered by the county’s planners<br />

included planters, trees and crosswalks. They urged<br />

participants to glue cut-outs of these prospective amenities<br />

down on large maps of the area.<br />

This type of exercise occasionally yields unanticipated<br />

results. Looking at the map, some meeting goers noted that<br />

the problems go beyond correction with planters and trees.<br />

The long stretch of unoccupied or underutilized land raised<br />

— Continued Page 6<br />

JANUARY/FEBRUARY 2017<br />

PAGE 5


FROGTOWN NEWS<br />

Help Design the New Scheffer Rec Center<br />

Despite the prospect of a $9 million renovation of a recreation center and playing<br />

fields desperately in need of renovation, fewer than a dozen Frogtown residents<br />

appeared at a community input session about Scheffer Park last month.<br />

The event was sponsored by the city’s Parks and Recreation Department in<br />

November, and designed to gather attendees' preferences about nearly every<br />

aspect of the park’s redesign. Anticipated amenities of the new facility include a<br />

community room, arts room, senior room, teen room, kitchen, Rec Check after<br />

school space, a new gym, and parking. JLG Architects has been hired to come up<br />

with a design, informed by community input.<br />

“As the project moves forward there will be web updates, online surveys,<br />

formation of a Community Design Advisory Committee, and other public meetings<br />

about the project’s design and direction,” according to project manager<br />

Christopher Stark.<br />

Stark and other park planners have vowed to hold additional listening sessions,<br />

although the renovation process will keep rolling.<br />

If these images make you want to weigh in, contact Christopher Stark,<br />

christopher.stark@ci.stpaul.mn.us, or 651 -266-641 9.<br />

Bridge, Continued<br />

an obvious question: Who would want to<br />

be here? What ought to be changed?<br />

Among the possibilities suggested was<br />

higher-density economic development at<br />

the southeast corner of Dale and<br />

University. Street level retail at the busy<br />

intersection would put more eyes on the<br />

street and create a sense of safety that<br />

might inspire further development to<br />

move northward.<br />

If you’ve got bigger or better ideas, bring<br />

them to upcoming meetings as the design<br />

group presents its plans to the larger<br />

community. To stay up-to-date, check out<br />

dalestreetbridge.com, or<br />

ramseycounty.us/residents/roadstransit/future-projects.<br />

Straight Talk, Local Sources<br />

Highlights from WFNU Interviews with Karen J. Larson<br />

St. Paul Police Chief Todd Axtell, Nov. 29<br />

Traffic stops are an income generator for cities. Do St. Paul police<br />

have quotas?<br />

First of all, it’s against state law to have police quotas in the state of Minnesota.<br />

But we know it still happens, right?<br />

No, we do not operate that way, absolutely not. I take quality police work over quantity<br />

in revenue generation any time. I’m not in the business of making money. I’m in the<br />

business of serving all of our communities in St. Paul.<br />

What are you focusing on now?<br />

One thing is de-escalation training. How we can de-escalate situations and use a<br />

minimal amount of force? If we have to use force it has to be reasonable, necessary and<br />

done with respect. And that’s the baseline of our training, to make sure that we are deescalating<br />

as much as possible and that there are minimal uses of force.<br />

Curt Favors, new owner of Willard’s Liquors in spring, 2017, Nov. 22<br />

What’s your philosophy ofa neighborhood bar?<br />

Willard's would have to be it. A neighborhood bar is very inviting. It has a culture. It<br />

has its own community. It has norms. There’s a regular cast of characters that goes to<br />

Willard’s.<br />

Any plans to make it a more family-friendly establishment?<br />

That already happens. A lot of the neighbors do come in and they bring their kids and<br />

they get a kiddie-cocktail. I bring my kids. I have six kids. There’s a lot that goes on at<br />

Willard's that doesn’t get a positive light shined on it. If anything negative happens in<br />

the communities, then they say it happened down at Willard’s. We could do a better job<br />

at reaching out to the immediate neighbors for sure.<br />

PAGE 5<br />

Living Loud is live Tues. & Thur. , 9 - 11 am, replayed Sat. , 7-9 pm, on WFNU 94. 1 FM,<br />

JANUARY/FEBRUARY 2017


The Greens Queens<br />

FROGTOWN FLAVOR<br />

A church basement cookoffreveals the champ — and a path toward healthy eating<br />

Who’s the Frogtown/Rondo Queen of<br />

Greens? That question got settled in early<br />

December in the Pilgrim Baptist Church<br />

basement, when 1 3 contestants went<br />

head-to-head for the cooking title.<br />

The community meal and cook-off was<br />

part of an Art of Food in Frogtown and<br />

Rondo initiative, intended to explore<br />

neighborhood food access issues.<br />

In the church basement, the big picture<br />

got obscured by a more immediate<br />

concern — which of the many vats of<br />

greens really delivered? The gang of<br />

church ladies and neighbors brought in<br />

crock pots of greens. Greens smoldering<br />

with jalepenos. Greens with andouille<br />

sausage. Greens with smoked hocks.<br />

Green with neck bones. Not to mention<br />

the ingredients that contestants referred to<br />

vaguely as “spices” — obviously not<br />

interested in giving too much away.<br />

The crowd — roughly 70 people packed<br />

around folding tables — loaded up plates<br />

with small paper containers that held a<br />

tablespoon or so of each entry. The judges<br />

filled up their own plates and retired with<br />

their rating sheets. The contest was on.<br />

The larger idea behind the project is to<br />

create a neighborhood food plan that<br />

builds health and wealth with an eye<br />

toward the cultural traditions already in<br />

place. Locally the effort is organized by<br />

Asian Economic Development<br />

Association (AEDA), Frogtown Farm, the<br />

Urban Farm and Garden Alliance, the<br />

Twin Cities Agricultural Land Trust, and<br />

Public Art Saint Paul.<br />

At the meals held so far — the greens<br />

cook-off, a kick-off event at Frogtown<br />

Farm and a home-style cooking Asian<br />

meal follow-up at AEDA’s University<br />

Ave. offices — neighbors were asked to<br />

talk about familiar meals from their<br />

childhood, how they eat now, where they<br />

shop and whether they can easily get the<br />

foods they want.<br />

Cook-off winner Keya Tabor, left, with runners-up Beverly Long and Vivian Mims.<br />

The answers have pointed to the strong<br />

link between food, family and<br />

community, says Valentine Cadieux, a<br />

Hamline University professor who’s<br />

working on the project. At the meals,<br />

residents talked about their desire to have<br />

more community garden space to work<br />

together, along with a community kitchen<br />

where they can prepare and eat meals<br />

together. Another common point<br />

concerns the memory of childhood meals<br />

— who cooked what and how, and how<br />

that knowledge was passed along.<br />

But another frequent observation, says<br />

AEDA organizer Aki Shibata, is the gap<br />

between the desire to serve healthful<br />

meals and the difficulty in doing so.<br />

People are running to their jobs and<br />

dashing back home. “They know they’re<br />

not always preparing the most healthy<br />

food, but at the end of the day they’re<br />

struggling to get any food on the table.”<br />

Back in the Pilgrim Church basement, the<br />

crowd had moved on from the green<br />

sampler to a full meal of chicken wings,<br />

mac and cheese, corn bread, peach<br />

cobbler and more. Music and dancing<br />

filled the time while the judges<br />

deliberated. Teacher/drummer Jesse<br />

Buckner offered the crowd a testimonial,<br />

saying that he snapped to after his doctor<br />

noted his high blood pressure and told<br />

him to start eating more greens. The<br />

result? “Five years later, my blood<br />

pressure is 11 7 over 75,” he said —<br />

exemplary numbers for an older adult.<br />

The judges returned with their verdicts.<br />

They made the usual declarations: it was<br />

a tough choice, everybody was a winner.<br />

But when it came right down to it, they<br />

gave the title to Keya Tabor, praising the<br />

texture, the light dash of salt and the hint<br />

of sugar that she brought to the dish.<br />

Hoping to get the details of her recipe,<br />

we cornered her as she loaded up her<br />

crock pot.<br />

Photo by Seitu Jones<br />

Here's how she does it:<br />

• 5-6 bunches of greens, washed, stems<br />

removed, rolled and cut into 1 inch strips.<br />

• Smoked hocks, ham shanks or pork<br />

belly, simmered in about six cups of<br />

water for 45 minutes. Remove bones.<br />

• Add greens to remaining water in pot, a<br />

handful at a time. Cook down for several<br />

minutes, add more greens in small<br />

batches. Stir from bottom.<br />

• Season with a tablespoon of minced<br />

onion, garlic or garlic salt, crushed red<br />

pepper, salt and pepper to taste.<br />

• Simmer, covered, for about two hours,<br />

stirring occasionally and checking water<br />

level.<br />

• Secret ingredient: bacon drippings.<br />

Frogtown Flavor is a healthy living,<br />

healthy eating initiative for Frogtown<br />

sponsored by the Blue Cross Blue Shield<br />

ofMinnesota Foundation.<br />

Start with five or six bunches of greens.<br />

For her winning recipe, she used purple<br />

and green collards, plus some dino kale.<br />

She washed these four or five times to get<br />

out the sand and dirt. She also got a pot<br />

going with about six cups of water and a<br />

member of the pork family — smoked<br />

hocks, ham shanks, or salt pork will do.<br />

She put this at a simmer wh<br />

The beauty here is that there’s a lot of<br />

room for experimentation, and a lot of<br />

ways you can be right. You don’t have to<br />

wait for next summer: you can find<br />

King of the Greens, Jim Kuralle, came<br />

dressed for the occasion.<br />

is published six times per year by<br />

Health Advocates Inc.<br />

843 Van Buren Ave., St. Paul,<br />

and is distributed door-to-door in the area from<br />

Lexington Pkwy. to 35E, University Ave. to Pierce Butler.<br />

Publisher: Patricia Ohmans<br />

Editor: Anthony Schmitz<br />

Contact us at 651 .757.5970 (Patricia) patricia.ohmans@gmail.com<br />

651 .757.7479 (Anthony) apbschmitz@gmail.com<br />

Ad rates & more at GreeningFrogtown.com<br />

Next issue, March/April. Ad deadline February 1 5.<br />

Health Advocates also sponsors Frogtown Green,<br />

an initiative that promotes green development<br />

as a means to increase the health and wealth of Frogtown residents.<br />

PAGE 8 JANUARY/FEBRUARY 2017


BIG-HEARTED FROGTOWN<br />

The Local Link to Vietnam Orphans<br />

At Trung Nam bakery, Tony Le also works to support kids halfa world away<br />

Bao Le is proud of his parents, Tony and<br />

Edna Le. Not just for the hundreds of<br />

crusty French baguettes they bake fresh<br />

every day. Not just because Tony Le gets<br />

up six mornings a week at 4 AM to bake<br />

those baguettes, along with a<br />

mouthwatering array of sweet croissants,<br />

banh mi sandwiches and steam buns. And<br />

not just because the couple has supported<br />

their large family of six kids for decades,<br />

working 60-hour weeks at their modest<br />

Frogtown bakery-restaurant, Trung Nam.<br />

A handful of photos pinned to a bulletin<br />

board hints at the source of Bao’s pride.<br />

Pictured are groups of smiling children,<br />

adults in wheelchairs, and nuns in simple<br />

gray and white habits standing outdoors<br />

under palm trees, carefully posed among<br />

boxes of canned and dried food. Curling<br />

and sun-bleached, pinned to precisely<br />

handwritten letters, the photos represent<br />

26 years of ‘thank-yous' from an order of<br />

nuns who live in Nhan Ai, Vietnam.<br />

Since 1 990, Tony and Edna Le have<br />

collected money to help support the Mai<br />

Am Nhan Ai orphanage, a home for<br />

children and disabled adults in a village<br />

not far from the city of Na Trang, where<br />

Tony Le was born. The orphanage was<br />

founded by Sister Nguyen Thi Bao<br />

Quyen, whom Le met on a visit to<br />

Vietnam in 1 990.<br />

“My dad served as a kind of ‘godfather’<br />

to her<br />

when she<br />

was in<br />

school, by<br />

sending<br />

her money<br />

to help buy<br />

her school<br />

books and<br />

uniforms,”<br />

Bao<br />

explains.<br />

“When she<br />

graduated,<br />

my dad got<br />

involved<br />

with the<br />

orphanage she helps to run.” The<br />

orphanage houses 1 30 kids and adults.<br />

Tony Le and Bao Le at Trung Nam Bakery<br />

“I’ve been there,” Bao says. “It’s quite an<br />

eye-opener. There are a lot of poor and<br />

hungry people everywhere. Kids are not<br />

always literally orphaned at the<br />

orphanage. Parents leave their kids there<br />

because they just can’t take care of them.<br />

They want their kids to have a better life.<br />

Just like my parents did—only they left<br />

their homeland to do that.”<br />

All year long, a small wooden donation<br />

box sits<br />

off to the<br />

side of the<br />

Trung<br />

Nam cash<br />

register.<br />

Customers<br />

sometimes<br />

add their<br />

change to<br />

the box.<br />

Friends<br />

and family<br />

pitch in<br />

what they<br />

can.<br />

Every<br />

December, Tony opens the box, counts the<br />

money he has collected, adds a generous<br />

check of his own, and mails it off to the<br />

sisters. Though the total annual<br />

contribution often exceeds $1 ,500, Le<br />

doesn’t worry about making a taxdeductible<br />

donation, or getting credit for<br />

his own contribution.<br />

Tony’s motivation is clear. A longtime<br />

member of St. Columba Catholic Church<br />

on Lafond Avenue, he helps the nuns<br />

because he feels he has been blessed<br />

himself. “I am healthy. My family is<br />

happy. God has been good to us. I want to<br />

help other people,” he says simply.<br />

Bao elaborates. “I think this shows my<br />

parents’ character. My mother remembers<br />

a time when she was so hungry she stole<br />

an egg—just a single egg, after a long<br />

time of want—because she was pregnant<br />

and really craving protein. They both fled<br />

the war in Vietnam and made a new life<br />

here. But even here, it wasn’t always<br />

easy. They suffered a home robbery,<br />

where my sister was badly hurt.”<br />

“My parents have been through a lot,”<br />

Bao continues, “but they consider<br />

themselves happy and fortunate. It<br />

doesn’t surprise me that they want to<br />

share that good fortune.”<br />

Contemplate your own good fortune over<br />

one of those golden croissants, Monday<br />

through Saturday, from 8 AM to 1 PM, at<br />

Trung Nam 739 University. Bring cash<br />

(no credit cards accepted). And maybe<br />

drop your change in the donation box.<br />

JANUARY/FEBRUARY 2017<br />

PAGE 9


WHO SPEAKS FOR FROGTOWN?<br />

'My Role Is to Represent'<br />

Councilman Dai Thao is the elected link to city government<br />

In the wake of a very surprising<br />

presidential election, Frogtown residents<br />

are looking with new interest (and<br />

sometimes concern) to see who represents<br />

them at every level of government. For<br />

the first in a year-long series of profiles of<br />

local elected leaders, Greening Frogtown<br />

caught up with Ward One City<br />

Councilmember Dai Thao.<br />

Thao—who, after winning his council seat<br />

decisively in 201 5, recently announced his<br />

candidacy for mayor—is one of seven<br />

elected members of the St. Paul City<br />

Council. The Council determines changes<br />

in city law, monitors agencies and<br />

approves the budget (more than a half<br />

billion dollars in 201 7). Council members<br />

are paid for 40 hours’ work every two<br />

weeks, for a total annual salary of about<br />

$56,000.<br />

Thao, 51 , first won the Ward One city<br />

council seat in 201 3.Ward One is a diverse<br />

district, encompassing Frogtown, Summit-<br />

University, and parts of the Union Park,<br />

North End, and Hamline-Midway<br />

neighborhoods. It was Thao’s first run for<br />

elective office, and he became the first<br />

Hmong-American on the city council.<br />

Trained in computer and military science<br />

at Montana State University, Dai Thao<br />

also works part-time as an IT specialist<br />

for the Minnea-polis Crisis Nursery.<br />

Before running for office, Thao was involved<br />

with Take Action Minnesota, joining in efforts<br />

to defeat<br />

the state’s<br />

voter-ID<br />

and<br />

marriage<br />

amendments.<br />

Thao was<br />

re-elected<br />

in 201 5,<br />

winning<br />

84% of<br />

the vote.<br />

Since reelection,<br />

he has<br />

successfully promoted a family sick-leave<br />

policy, and been a strong supporter of the<br />

St. Paul soccer stadium. He is married<br />

with five children, and lives in Frogtown.<br />

In December 201 6, with vigorous citizen<br />

lobbying, Thao managed to win over a<br />

majority of his fellow council members to<br />

the position that police officers should no<br />

longer serve as members of the Police-<br />

Civilian Internal Affairs Review Commission.<br />

The commission reviews misconduct<br />

complaints against the city’s police officers.<br />

When we sat down for an interview, Thao<br />

joked that a<br />

colleague<br />

had<br />

warned<br />

him that<br />

he better<br />

not be<br />

caught<br />

speeding<br />

“for at<br />

least the<br />

next five<br />

years.”<br />

What is<br />

your role<br />

as Ward<br />

One’s City Councilmember? My role is<br />

to represent the voices and concerns of<br />

the ward. I work with ward leaders and<br />

community organizations to improve the<br />

quality of life in Ward One.<br />

What made you want to run for the<br />

office? I’ve seen that our ward has a lot<br />

of issues. The community is very<br />

segregated. People live in their own little<br />

silos. I have the audacity to want to bring<br />

everybody together.<br />

When I decided to run for city<br />

councilperson, I wanted to be much more<br />

than “just a city council member.” My<br />

life experience is one of poverty and<br />

struggle. My first eight years were spent<br />

in a refugee camp, where I witnessed two<br />

of my siblings die. When we were living<br />

in the refugee camp, America was<br />

Paradise. But when we got here, that<br />

wasn’t exactly true. We lived the projects<br />

on the North side (of Minneapolis) in an<br />

apartment infested with cockroaches and<br />

mice. We were bullied in school, on the<br />

bus. We experienced racism firsthand.<br />

Now, 38 years later, I look around and I<br />

still see families living like that.<br />

I chose to be in city government because<br />

the city council office is the first line of<br />

defense, the first stop on the path of<br />

navigating the government’s systems. I’m<br />

able to help people navigate. We get all<br />

sorts of calls here in the office, but it’s<br />

mostly when people feel like they have<br />

reached the end of the line, when they<br />

have tried to fix things themselves and<br />

not been able to.<br />

What has surprised you about the job<br />

since you have taken office? I was<br />

surprised to learn how hard people work<br />

here in city government, I mean the staff<br />

of city council members, and the other<br />

city employees. The stereotype is that<br />

people in government don’t get anything<br />

done. But really, partly that is because a<br />

city is a big organization and so things<br />

move slower sometimes.<br />

I’ve also learned that this job is not a<br />

part-time job, even though it is supposed<br />

to be. And it’s not a 9-to-5 job. There are<br />

a lot of community events and evening<br />

meetings. And being a Hmong-American,<br />

I find that there are expectations of me<br />

from my own ethnic community, as well.<br />

What are your two top priorities for<br />

the next year? My number one priority is<br />

getting more jobs for youth, more<br />

economic development. We have a<br />

program called Right Track, which offers<br />

job opportunities for low income youth<br />

and kids of color ages 1 6 and up.<br />

Some of those jobs require office skills,<br />

and there aren’t enough youth of color<br />

filling those jobs. I’m planning something<br />

called “Lean Into Right Track,” which<br />

will groom 1 4- to 1 6-year olds to be<br />

prepared for these Right Track jobs.<br />

I’ve been working with the city’s Human<br />

Rights Department, to encourage vendors<br />

who contract with the city to offer<br />

employment for youth. If they don’t have<br />

Continued, Page 11<br />

PAGE 10 JANUARY/FEBRUARY 2017


Speaking Out through Fashion<br />

Amarie Original finds a way to make his voice heard<br />

Amarie Original lives up to his name.<br />

Tall and slender, the 1 8 year-old high<br />

school student cuts a striking figure. With<br />

his face adorned in gold nose rings and<br />

heavy gold earrings, a sequined choker<br />

around his long neck, a silvery pea jacket<br />

over his shoulders and giant white<br />

sneakers on his feet, he’s unmistakably<br />

devoted to making a fashion statement.<br />

He’s been this way since childhood,<br />

Amarie explains. “I always liked to dress<br />

myself,” he recalls. “My mom and I<br />

would go to thrift stores and I would pull<br />

out clothes and pieces of fabric that I was<br />

drawn to. Gradually I started designing<br />

clothes, layering fabrics on one another<br />

or adding cutouts to existing<br />

clothes. My mom was very<br />

supportive, and she still is,<br />

even though she wouldn’t<br />

wear my designs herself. She<br />

considers them art pieces.”<br />

For Amarie, fashion is both<br />

art and a powerful form of<br />

self-expression. “I’m softspoken<br />

sometimes,” he explains. “And<br />

I’m young, so sometimes people won’t<br />

take me seriously. They say I’m just a<br />

kid. So my fashion is a way for me to<br />

speak up, especially when my voice is<br />

not being heard.”<br />

His first solo fashion show, held two<br />

months ago at City Wide Artists, a gallery<br />

in Minneapolis, strengthened his<br />

conviction that he, and his clothes, have<br />

something to say. The show drew a<br />

capacity crowd, according to gallery<br />

spokesperson Teqen Zéa-Aida. “To us,<br />

Amarie represents the bold nonconformist<br />

attitudes of the American<br />

Millennial,” Zea-Aida said. “The<br />

collection was a modern mix of gender<br />

non-conformist street fashion, with a nod<br />

to 90’s Gaultier tribal chic. His ideas<br />

have great potential.”<br />

“I like to design clothes that fit women<br />

and men of all shapes and sizes,” Amarie<br />

explains. “And the clothes could be worn<br />

by anyone. A lot of people restrict certain<br />

clothes for a woman or a man. They say<br />

heels are for women, or that men can’t<br />

wear colorful things. I don’t agree with<br />

that! I design clothes for curvy women,<br />

for skinny men. I even make cutouts on<br />

"Ifsomething<br />

seems beautiful<br />

to you, why not<br />

wear it? You<br />

shouldn't have to<br />

feel deprived. "<br />

dresses to highlight beautiful stretch<br />

marks on someone’s belly.”<br />

For Amarie, gender-free clothing is not<br />

about cross-dressing or drag. “It’s more<br />

of a natural statement, a statement of<br />

what you love. If something<br />

seems beautiful to you, why<br />

not wear it? You shouldn’t<br />

have to feel deprived. You<br />

embody you, and my fashion<br />

is about helping you show<br />

your self respect.”<br />

Not everyone appreciates the<br />

message implicit in his style,<br />

Amarie concedes. “If I’m not wearing my<br />

headphones and I’m on the bus or the<br />

train, I can hear people talking about me<br />

and sometimes it’s not nice what they are<br />

saying. But I just ignore them. We need<br />

to levitate away from all the negativity<br />

and hate.”<br />

After graduating in spring, Amarie has<br />

big plans. He’s hoping to move to New<br />

York City, to make it as a designer and<br />

fashion model. He’s learned to sew,<br />

having advocated for sewing classes at<br />

Creative Arts High School, and he is<br />

honing his drawing skills. “After I make<br />

it in New York, I”ll move to an exotic<br />

country,” he muses. But wherever he is,<br />

he’ll follow his own advice. “Look in the<br />

mirror, whatever you are wearing, and<br />

see that you are a work of art,” he says.<br />

Khadijiah Green, Continued<br />

understand what had happened. Needing<br />

more time to recuperate, she moved back<br />

to Minnesota again.<br />

As she healed she got more schooling.<br />

She signed up for cake decorating classes,<br />

learning how to work with piping, filling,<br />

buttercream and paste. Cooking was a<br />

passion for her. Throughout her childhood<br />

she had prepared meals for her siblings. “I<br />

can go anywhere, and if I cook, people are<br />

going to remember that meal,” she says.<br />

She started dreaming about a catering<br />

business.<br />

Looking for direction on how to set up a<br />

successful business, Green contacted the<br />

JANUARY/FEBRUARY 2017<br />

Neighborhood Development Center,<br />

above the Western Bank building at<br />

University and St. Albans. There she met<br />

with business adviser Bee Vang, who<br />

helped Green put together a plan that<br />

outlined the steps necessary to build a<br />

successful business. In Green’s case, it<br />

was a complicated package of realistically<br />

estimating costs and expenses, creating a<br />

reasonable marketing plan, satisfying the<br />

Department of Health’s requirements for<br />

food handling licensure, nailing down<br />

space in a commercial kitchen and more.<br />

Green got her license, leased kitchen<br />

space and even lined up paying customers.<br />

But other demands of life caught up with<br />

her. She works at an assisted living<br />

facility, has hairdressing customers, takes<br />

care of her disabled parents, has a sister<br />

who recently moved in with her, plus<br />

nieces and nephews living in the home she<br />

rents. “I have to work hard to keep a roof<br />

over our heads, help provide for the kids<br />

and make sure we have enough to<br />

survive,” Green says. The $600 per month<br />

lease on the kitchen was too much on top<br />

of everything else. She had to give it up.<br />

Her next stop was the Thomas Deli, which<br />

was a success and then a setback when<br />

she lost the space to a higher bidder.<br />

“Right now I’m at a standstill,” she says.<br />

“If everything worked out perfectly, I’d<br />

find some nice kitchen space where I<br />

wouldn’t have to worry about it being<br />

affordable. I’d keep my business and my<br />

home.” Until then, she’s taking more<br />

entrepreneur classes at NDC, and<br />

working on her credit score, which took a<br />

tumble as she recovered from her abusecaused<br />

injuries. Better credit is a<br />

necessary step to open up the possibility<br />

of a small business loan.<br />

This isn’t the typical business-page story,<br />

where a striver overcomes some obstacles<br />

and ends up on top. For now, as the<br />

conclusion hangs in the balance, it’s more<br />

of a tale about the tremendous drive,<br />

desire and resourcefulness necessary<br />

when you’re trying to build a business<br />

without a safety net.<br />

At NDC, adviser Bee Vang says that<br />

while the outcome for entrepreneurs is<br />

never certain, Green has the qualities that<br />

make success more likely. “You need<br />

persistence,” he says. “You have to be<br />

coachable. You need to be resourceful.<br />

When you come to a dead end you have<br />

to know how to deal with that. True<br />

entrepreneurs don’t give up. They look<br />

for the next viable option.”<br />

Despite the walls that Green has smacked<br />

up against, no one who’s met her would<br />

bet against her. “I don’t let my situation<br />

take anything from me,” Green says. “A<br />

lot of people will let others get to them,<br />

let the situation get to them. I have a<br />

strong head. I don’t abide by that.”<br />

Dai Thao, Continued<br />

positions for youth, maybe they should<br />

create some!<br />

My number two priority is to make sure<br />

we continue to work on affordable<br />

housing. Vacant lots and houses around<br />

the neighborhood need to be turned into<br />

livable homes. And number three (I know<br />

you only said two…) is getting rid of red<br />

tape for would-be small business people.<br />

We need to make the permitting and<br />

licensing process easier to follow.<br />

How do you communicate with<br />

constituents? How can people reach<br />

you? People can always call or email. We<br />

also have a quarterly newsletter that is<br />

sent out electronically. When I first took<br />

office, I set up monthly open meetings at<br />

local coffeeshops, but they were not wellattended.<br />

I am always accepting of phone<br />

calls, emails, and face-to-face meetings. I<br />

take people’s calls seriously. We have a<br />

strict policy to respond to email —<br />

anything that isn’t spam—within 24<br />

hours.<br />

To reach Councilmember Thao on city<br />

business, call 651-266-8610 or email<br />

ward1@ci. stpaul. mn. us<br />

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