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A NEW BARRE<br />

IN TOWN<br />

STORIES OF<br />

SWAMPSCOTT’S<br />

PAST<br />

BERMUDA<br />

OR BUST<br />

Swampscott,<br />

OUR HOME SWEET HOME<br />

SPRING 2017 $5.00


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your forgotten funds.<br />

Visit findmassmoney.com<br />

and look for your name.


F RO M T H E P U B L I S H E R<br />

A publication of Essex Media Group<br />

Publisher<br />

Ted Grant<br />

CEO<br />

Beth Bresnahan<br />

COO<br />

James N. Wilson<br />

Vice President, Finance<br />

William J. Kraft<br />

Editor<br />

Meaghan Casey<br />

Directors<br />

Edward L. Cahill<br />

John M. Gilberg<br />

Edward M. Grant<br />

Gordon R. Hall<br />

Monica Connell Healey<br />

J. Patrick Norton<br />

Michael H. Shanahan<br />

Advertising<br />

Ernie Carpenter<br />

Mike Germano<br />

Bob Gunther<br />

Contributing Writers<br />

Rich Fahey<br />

Sandi Goldfarb<br />

David Liscio<br />

Stacey Marcus<br />

Cyrus Moulton<br />

Photographers<br />

Nicole Goodhue Boyd<br />

Scott Eisen<br />

Spenser Hasak<br />

David Liscio<br />

Paula Muller<br />

Reba Saldanha<br />

Designer<br />

Tim McDonough<br />

ESSEX MEDIA GROUP, INC.<br />

110 Munroe St., Lynn, MA 01901<br />

781-593-7700 ext.1234<br />

Subscriptions: 781-593-7700 ext.1 253<br />

Read online at: 01907themagazine.com<br />

INSIDE THIS EDITION<br />

Pawsitively radiant ...........................……… 8<br />

A pattern of timeless style .............………. 10<br />

Telling stories ...........................................… 12<br />

Raising the barre .......................................14<br />

Talk of the town ...................................……. 16<br />

Writing his next chapter .........................…...18<br />

Not a drill ................................….............. 20<br />

Bermuda or bust .................................…… 22<br />

Spring escape ............................................. 25<br />

One happy island ........................................ 26<br />

A taste of Swampscott ......................……… 28<br />

Anything but basic black ............................ 30<br />

5 things you didn’t know ........................... 32<br />

Scene in Swampscott ……………………... 34<br />

Home is where this issue is<br />

My old Kentucky home?<br />

Nope.<br />

Sweet Home Alabama?<br />

N/A.<br />

Homer?<br />

I am. (Without an Iliad or an Odyssey.)<br />

And I totally agree with Dorothy: There’s no place like home.<br />

My home is the North Shore.<br />

I was born and raised in Lynn. After BC, I moved to Marblehead.<br />

Lived there for 5 years. Built a house across from Danny Dill and Pat<br />

McGrath in Nahant and lived there for another 5. Then moved to<br />

Swampscott for 15.<br />

Then I moved outside my box. Five years in the Back Bay. Lived next<br />

door to a nice couple named Tom and Giselle. He worked in Foxborough.<br />

Ours was a great place, overlooking the Charles. I ran the Esplanade<br />

every day until my knees decided they’d had enough. Replaced both of<br />

them and moved back to Marblehead. (Forgive me, 01907 inhabitants.)<br />

Now, most of my days begin in the gym at Tedesco, often with two guys<br />

from 01907, Dick Jauron and Dick Murray, both among the finest gentlemen<br />

I’ve ever met. They’re men of few words, but like that old E.F. Hutton<br />

commercial (Google it), when they speak, you should listen.<br />

(There’s one other in there every day with us, Phil DiCarlo, a Marblehead<br />

guy. However, whereas Dick Jauron and Mr. Murray are to be listened to,<br />

DiCarlo and I are decidedly not — unless you want to listen to us debate<br />

whether the chocolate coconut is the best Dandee Donut. Which of course<br />

it is.)<br />

Mr. Murray, at age 90, is in the gym most every day, and is a walking<br />

Swampscott encyclopedia. I’m thinking, starting next edition, we’ll begin<br />

publishing some of his photographs and memories. You’ll be enthralled.<br />

As for this edition of 01907, I think it hits home.<br />

The ocean lured many us to Swampscott. If you read Jersey native Dr.<br />

Ron Plotka’s story, it was the ocean view from his dental practice on Humphrey<br />

Street that brought him here; and designer Anita Clark was equally enraptured<br />

by the coast when she left Texas and made her home in Swampscott three<br />

decades ago.<br />

For a few others profiled in this issue, there’s something special about<br />

coming home. Michelle Nigro, who admittedly resisted the idea of becoming<br />

a “townie,” is proud to be back. And Louie Gallo might have changed his<br />

postal address, but he’ll still never call another zip code home.<br />

Not that you can’t get out of town every now and again. We also explore<br />

Bermuda in this issue. Granted, I’d rather see it on a postcard than onboard<br />

a sailboat, but six Nahant guys had a different opinion. Read about their<br />

adventure, and maybe you’ll be inspired to follow suit in time for the<br />

35th America’s Cup.<br />

All in all, I’ll call this edition a home run and hope you agree.<br />

Cover Photo: Spenser Hasak<br />

Ted Grant<br />

A special thanks to Scott and David for allowing us to photograph their beautiful Atlantic Ave. home for our Spring 2017 cover.<br />

Flowers: Flower House<br />

2 | 01907


SPRING 2017 | 3


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4 | 01907


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SPRING 2017 | 7


PAWSITIVELY RADIANT<br />

New salon pampers<br />

Swampscott’s four-legged friends<br />

By Sandi Goldfarb<br />

Clients come to Swampscott’s newest spa for a day of beauty.<br />

They leave with glossy hair, manicured nails, sparkling smiles,<br />

wagging tails and a jaunty bandana. At The Pooch Pawlor,<br />

proprietor Erin Ago happily cares for her four-legged friends<br />

with a gentle touch.<br />

The Pooch Pawlor, which opened at 664 Humphrey Street<br />

in December, is attracting a growing list of clients — some<br />

newcomers, others who brought their beloved pets to Ago during<br />

her six years at a Marblehead-based pet salon. “I’m kind of<br />

like a trusted hairdresser,” she said. “Clients were happy to<br />

follow me here.”<br />

Appointments — which may last as long as three hours depending<br />

on the dog’s size and breed — include bathing, trimming, nail and<br />

dental care and soothing facials. Ago is sensitive to the individual<br />

needs of her patrons, both the pups and their humans. Because<br />

services are offered by appointment-only, the atmosphere at<br />

The Pooch Pawlor is calm and each dog receives Ago’s<br />

full attention.<br />

On a recent visit, a parade of potential customers stopped<br />

in to meet Ago and check out the new, full-service grooming<br />

establishment.<br />

“The Swampscott community has been very welcoming,”<br />

said Ago. “People want to support a new business and they<br />

are very appreciative of the services we provide. Their dogs<br />

are part of the family and they want to take good care<br />

of them.”<br />

A grooming station features a bin brimming<br />

with fluffy towels, a deep oversized sink, a large,<br />

rolling tool chest filled with brushes, clippers,<br />

sheers and combs, and a table that raises and<br />

lowers to meet each dog’s comfort level. >>><br />

Murphy, a labradoodle, gets a<br />

trim from Pooch Pawlor owner<br />

Erin Ago.<br />

8 | 01907<br />

Photos: Reba Saldanha


“I treat every dog like it’s my own,” she<br />

said. “I want the experience to be as pleasant<br />

as possible.”<br />

The Revere native, who still calls the seaside<br />

city home, received her training at Ocean View<br />

Kennel’s accredited professional grooming<br />

school. Each year, to expand her knowledge<br />

and skills, Ago attends seminars, conferences<br />

and trade shows.<br />

“I’m always interested in furthering my<br />

education, testing new equipment and learning<br />

new techniques,” said Ago, who is a member<br />

of the New England Professional Groomers<br />

Association and is certified in pet CPR.<br />

According to Ago, grooming should start<br />

when pets are young so that the experience is<br />

familiar and positive. “It shouldn’t be stressful,”<br />

she said.<br />

Experts suggest that dogs be groomed<br />

every few months, and more frequently for<br />

long-haired breeds or those that are active<br />

outdoors. More than keeping pets looking and<br />

smelling good, Ago believes that regular<br />

grooming can contribute to an animal’s overall<br />

health and well-being. “I see some dogs<br />

monthly, which is more than a veterinarian<br />

does,” she said. “If I notice problems, I share<br />

that information with owners.”<br />

In between appointments, dogs benefit<br />

from frequent brushing or combing to prevent<br />

matting. And good home care helps get dogs<br />

accustomed sprucing up. “Grooming is also a<br />

bonding experience between owners and their<br />

pets,” said Ago.<br />

When she’s not focused on her canine<br />

clientele, Ago is busy working on plans to<br />

expand the salon’s space and offerings. She<br />

hopes to add walk-in bathing areas and a retail<br />

corner which will feature locally-made treats,<br />

comfy beds, scented soaps and decorative collars.<br />

The Pooch Pawlor is a family affair and<br />

Ago’s husband, Anthony, and step-daughter,<br />

Gianna, help out whenever they can. The<br />

active mother beams when she talks about her<br />

family, which also includes her son, Anthony<br />

Jr., born in 2016, and two shelter dogs, Sookie<br />

and Shamus.<br />

“Shamus ignited my passion for animals,”<br />

she said.<br />

A few years back, Ago worked in Revere,<br />

caring for dogs like Shamus who were<br />

surrendered to the city’s kennel. “That<br />

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she said. n<br />

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SPRING 2017 | 9


A pattern of timeless style<br />

By Meaghan Casey<br />

Gingham may be fashion’s go-to print for spring for<br />

designers like Prada, House of Holland, Dolce &<br />

Gabbana and Carolina Herrera, but it’s a fabric that<br />

interior designer Anita Clark has embraced for years.<br />

“I don’t believe in trendy design,” said Clark. “I believe<br />

in styles that are classic and timeless. I want your home to<br />

look as beautiful 10 or 20 years from now as it does today.”<br />

For this project — for a young family who bought a<br />

newly constructed home between Eisman’s and Phillips<br />

beaches — Clark took a blank canvas and transformed it<br />

into a warm, fully decorated seaside home with a calming<br />

color palette.<br />

In the family room, she chose a “Sonoma Check” print<br />

in cornflower on a gorgeous wing chair and ottoman, and<br />

in the master bedroom, the grey “Jota Check” turns the<br />

upholstered bed and headboard into a statement piece.<br />

roughout the 3,600-square-foot home, Clark<br />

incorporated antique pieces, such as lamps from C’est<br />

la Vie Home & Garden in Marblehead, a sideboard<br />

table circa 1860 from Cupboard & Roses in Sheffield,<br />

an Oushak rug from Landry & Acari in Salem and<br />

reupholstered French arm chairs. She also expertly<br />

mixed in reproduction pieces, decorative lighting and<br />

sea-inspired artwork and accessories.<br />

She completed the work between 2009 and 2011,<br />

proving that timeless designs truly can resonate nearly a<br />

decade later.<br />

Clark, a native Texan, moved to Massachusetts 30<br />

years ago to pursue a career in hospitality design, met her<br />

husband and embraced life as a New Englander, eventually<br />

opening her own design firm in 1993.<br />

Located on Loring Avenue in Salem, Anita Clark<br />

Design offers a full range of interior and architectural >>><br />

CLOCKWISE FROM TOP: Anita Clark of Swampscott is the visionary behind<br />

Anita Clark Design. n Centering on a color palette of blue, gray and cream, Clark<br />

transforms the family room into a cozy space, centered by the gingham-print<br />

wing chair by Minton-Spidell. n The breakfast nook includes a custom<br />

extension dining table and ladder-back chairs by Collection Reproductions, as<br />

well as an upholstered banquette settee. n Clark expertly mixes classic<br />

patterns with the Hickory Chair upholstered bed in “Jota Check” and<br />

upholstered bench in “Isley Stripe.” The warm hues of those fabrics are<br />

balanced by the accents of bright orange and pale turquoise. n TOP, PAGE 11:<br />

The French-country-inspired kitchen features Minton-Spidell rush-seat<br />

barstools, pendant lighting and a backsplash from Waterworks’ “Cottage”<br />

handmade tile collection.<br />

10 | 01907<br />

Photos: Michael Lee/courtesy of Anita Clark Design


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Like many of her clients, Clark lives in<br />

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SPRING 2017 | 11


Photo: Paula Muller<br />

Telling stories<br />

Author and former Globe writer Steve Rosenberg, pictured on the pier of the<br />

Swampscott Yacht Club, shares stories of the town in his book “Middle Class Heroes.”<br />

Local journalist presents a collection that<br />

celebrates the Greater Boston middle class<br />

By Rich Fahey<br />

As a staff writer for The Boston Globe, Steve Rosenberg covered<br />

the suburbs from 2001 to last December, and along the way has<br />

documented many of the traditions and rituals that make the Greater<br />

Boston area what it is.<br />

Rosenberg, a Swampscott resident, has self-published<br />

a book called “Middle Class Heroes,” which is now available on<br />

Amazon, and which includes on its back cover words of praise from<br />

Swampscott native and Pulitzer Prize winner David Shribman.<br />

Most of the individual stories in the book are reprints taken from<br />

his work for the Globe; he continues to write columns for the<br />

newspaper on a freelance basis. The book includes a generous<br />

helping of stories from the North Shore, including, of course, his<br />

native Swampscott.<br />

He has also included some previously-unpublished work, such<br />

as a lengthy piece about the rooming house on Rogers Avenue in<br />

Lynn his father once owned, and his fascinating relationship with a<br />

homeless man named Arthur Foster.<br />

Rosenberg said when he writes about those who have become<br />

homeless, he considers them to be valid subjects because many of<br />

them came from middle-class homes and still had middle-class values<br />

and memories.<br />

“It’s not much of a slide from middle class to the lower class or<br />

homelessness,” he said.<br />

“Among the many topics he’s covered, those about the homeless<br />

are among the best,” said Marcia Dick, assistant metro editor of the<br />

Globe. “He goes out and meets them, and tells their stories in ways<br />

you don’t forget.”<br />

“Steve’s knowledge of the area is invaluable,” Dick continued.<br />

“He has his finger on the heartbeat of people who live here. We’re<br />

lucky to have him.”<br />

The stories he chose to publish largely have historic connections<br />

or have to do with the traditions and rituals that bind communities<br />

together. He chose to focus on the middle class because many of<br />

his subjects are everyday people who are doing, or have done,<br />

extraordinary things.<br />

“I realized going into neighborhoods and area communities that<br />

their histories were in danger of being lost,” Rosenberg said. “Things<br />

were changing so fast that in many cases it was a case of documenting<br />

the last days of important traditions.” >>><br />

12 | 01907


And so it is that he chronicles the last days of the Wonderland<br />

Racetrack in Revere, where dog racing once drew 10,000 or more people<br />

on summer Saturday nights.<br />

He also shows up at the annual Black Picnic at Salem Willows,<br />

where among those he interviewed were members of the well-known<br />

Barton family of Lynn; he describes the St. Peter’s Fiesta in Gloucester<br />

and its annual “greasy pole” competition.<br />

He speaks to a Gloucester fisherman named Mark Carroll and a<br />

crossing guard from Marblehead, Marjorie Mace, better known as “Nana<br />

Putt.” He also explores the history of Rockport’s Motif No. 1 (named<br />

that by artist Lester Hornby), and what it has meant to the town and its<br />

economy. He listens to the stories of veterans, as well as everyday folks<br />

who were inspired to rise up against the Seabrook nuclear plant.<br />

In 2004, he told the story of the 1974 murder in Swampscott<br />

of 15-year-old Henry Bedard Jr., which remains unsolved. In a 2008<br />

column, World War II veteran Merrill Feldman of Swampscott, who<br />

received the Legion of Honor from the French government, recalled<br />

his time as a medic in the European theater, with death all around.<br />

“Middle Class Heroes” devotes an entire chapter to walking —<br />

here, there and in places as far away as Jerusalem. The woods behind<br />

the Stanley School (just a few minutes from his home) and the<br />

area along the beach are two of his favorite places to walk. There’s<br />

also a chapter on sports: Taking a Plimpton-like turn as a semipro<br />

quarterback, interviewing a Celtic who replaced the legendary<br />

Bill Russell and exploring the treasured tradition of Thanksgiving<br />

Day high school football.<br />

“They both knew abject poverty as children and they were<br />

self-made people,” Rosenberg said. “When they moved from<br />

Chelsea to Swampscott in 1958, it was the true embrace of the<br />

American Dream. It was a little piece of heaven with the woods, the<br />

ocean, and it was quiet. It was the kind of place every working-class<br />

couple aspired to move to, where their children had a better chance<br />

in life.”<br />

Both he and his two sisters ended up with professional careers;<br />

Sheri Kelton is a talent agent in Los Angeles and Phyllis Osher is an<br />

educator in Peabody.<br />

After graduating from Swampscott High in 1977, Rosenberg<br />

headed west to UMass Amherst and graduated in 1981 with a degree<br />

in journalism. He forged a 16-year career in television reporting,<br />

producing, directing and running stations until he became editor<br />

of The Jewish Advocate newspaper in 1998, leaving to join the Globe in<br />

2001. He also holds a master degree in creative writing from<br />

Bennington College.<br />

Rosenberg said the suburbs of Boston remain in a constant state<br />

of flux as wealth spills out of the cities and makes its way into those<br />

suburbs. And while the Swampscott of his youth has changed greatly,<br />

Rosenberg said with change comes new energy and perspectives.<br />

“People who have come here from other places love this town and<br />

bring new ideas, good ideas,” he said.<br />

It may be less colloquial — perhaps residents might not know their<br />

neighbors quite as well — but it a remains a place where people respect<br />

“When they moved from Chelsea to Swampscott in 1958, it was the true<br />

embrace of the American Dream. It was a little piece of heaven with the woods,<br />

the ocean, and it was quiet.”<br />

Rosenberg said he has had a chance to meet with many of the<br />

people influential in establishing those traditions that have been so<br />

much a part of local history.<br />

“Formal traditions helped shape local communities and provided<br />

continuity for generations,” Rosenberg said. “The common thread is<br />

that they helped give the middle-class residents of these communities a<br />

sense of time and place.”<br />

Rosenberg has also frequently written about Judaism on a very<br />

personal level, not only on his own present and past relationship<br />

with the religion, but of fellow members of Greater Boston’s<br />

Jewish communities.<br />

“I’ve always been interested in Judaism as a religion, and in its place<br />

in history,” he said. “We have a sense of place and home and religion<br />

plays a part of it.”<br />

Rosenberg is married to Devorah Feinbloom, who is a doctor of<br />

chiropractic at Marblehead Natural Healing. Their son Aaron,<br />

22, is a senior at Clark University in Worcester. Though he has lived in<br />

other places around the North Shore — most notably Lynn and<br />

Marblehead — Swampscott is home.<br />

Rosenberg’s late father Sam — his photo is on the cover of the<br />

book — came over from Eastern Europe as a child and grew up in<br />

Chelsea, where he later ran a deli. (Rosenberg sometimes bused tables<br />

and loved to listen to the stories of his father’s patrons). His father never<br />

finished high school, but he was well-read. His late mother, Ruby, was<br />

from Amesbury, but grew up in Lynn and worked in real estate and had<br />

a clothing store in Revere.<br />

Rosenberg enjoyed<br />

the beach as a child with<br />

his mother, Ruby.<br />

their neighbors and it offers, he argues, “a true suburban experience,<br />

where you can be involved as much as you want or just live your life.”<br />

Rosenberg said, as a journalist, he is also a storyteller, just like the<br />

storytellers in primitive times who were spinning tales around a<br />

campfire, and he intends to continue to do it in future books and<br />

columns, as well as taking time to teach and travel.<br />

“That’s what journalism is,” he said. “It’s not just about content,<br />

research and objectivity, but empathy, ideally allowing the reader to feel<br />

something in a story, and when they feel it they become more connected<br />

to it in their own lives. When someone reads a story, they always ask:<br />

‘Where am I in this story?’ It’s my job to put them in there.” n<br />

SPRING 2017 | 13


Raising the baRRe<br />

The tRendy woRkout finds a new home locally<br />

By Meaghan Casey<br />

W<br />

omen of all ages are flocking to a new bar in town — where<br />

fitness, not alcohol, is served.<br />

Swampscott resident Michelle Nigro opened her own studio,<br />

Town Barre, on Tioga Way in Marblehead (in the same complex<br />

as CrossFit Marblehead) in late February. She offers daily<br />

barre classes, as well as cardio dance and TRX ® suspension<br />

training classes.<br />

The biggest fitness craze since Soul Cycle and other spinoffs<br />

(no pun intended), barre is a mix of yoga, Pilates, ballet and other<br />

disciplines all in one. I’ll admit, I’ve been hooked since stepping<br />

barefoot into my first class at the Bar Method in Boston two years<br />

ago. The parallel bar itself — which looks like the typical ballet<br />

bar of our youth — is used as a prop to balance while doing<br />

exercises that focus on isometric strength training.<br />

“It’s a concentrated effort on squeezing the muscles with<br />

these tiny, repetitive movements,” says Nigro. “It’s perfect for all<br />

ages and abilities, because you can do it as intensely as you<br />

want to.”<br />

Classes are designed to help you burn calories, while improving<br />

posture and flexibility. In addition to the bar as a prop, instructors<br />

like Nigro also incorporate exercise balls and bands for tension,<br />

handheld weights for arm work and mats for targeted core work.<br />

Nigro says consistency is key when you want to see results, which<br />

is why Town Barre offers an unlimited membership at $125 each<br />

month. Considering drop-in prices elsewhere will cost you<br />

around $25, it’s not a bad deal.<br />

“I’d say the sweet spot is taking classes a minimum of three<br />

to four times a week,” Nigro says. “If you’re running two days<br />

and taking two classes, that works too, but you can’t expect to<br />

see progress if you’re just dropping in once a month.”<br />

Nigro, a 2008 graduate of Swampscott High, was inspired<br />

to pursue a career in fitness after participating in a barre class at<br />

a studio in Chestnut Hill a couple years ago.<br />

“I was shocked by how fast the hour flew by, and by how<br />

many different muscles we worked,” she says.<br />

Barre became an outlet for her to unwind and have fun after<br />

work. Little did she know, a seed was being planted that would<br />

soon put her at the head of the class. She trained and was certified<br />

as a barre instructor in June of 2015, started teaching her first<br />

classes in October of that year and quit her job in public relations<br />

a few months later to pursue the dream full-time. Until she found<br />

studio space of her own this year, she was teaching out of spaces<br />

in Swampscott, Lynn and Marblehead.<br />

“I never thought I’d be doing this,” says Nigro, who<br />

graduated with a degree in broadcast journalism at Emerson<br />

College. “But I had to step back and ask, ‘what makes me happy?’”<br />

Nigro knew a little something about work making her happy, having<br />

been a Patriots cheerleader for four years — a span that included two<br />

Super Bowl seasons (when they lost to the Giants in 2012 and when they<br />

beat the Seahawks two years ago).<br />

“Going through the players’ tunnel was probably my favorite part of<br />

the game,” says Nigro. “It was just an incredible experience, and not just<br />

on the field. Some of the appearances, especially through Make-a-Wish,<br />

I’ll remember forever.”<br />

“I had fun and worked hard, but you know you can’t do that for the<br />

rest of your life,” she continues.<br />

Ironically, a couple other former Patriots cheerleaders have found a<br />

second career in dance and fitness and are working with Nigro now.<br />

Danielle Beatrice, who owns Studio 21 in Swampscott, cheered from<br />

2007-2009, and Salem native Siobhan O’Keefe, now an accountant by<br />

14 | 01907


Dance + Pilates + Yoga = Barre<br />

FAR LEFT:<br />

Town Barre owner<br />

Michelle Nigro<br />

opened a new<br />

Marblehead studio<br />

in late February.<br />

LEFT:<br />

Vanessa Carvallo<br />

concentrates on<br />

leg work.<br />

BELOW:<br />

Julia Mazepa<br />

uses a TRX band<br />

during class.<br />

Photos: Reba M. Saldanha<br />

day, cheered from 2010-2013. Beatrice is teaching barre, while<br />

O’Keefe is teaching cardio dance at Town Barre. Beatrice was also one<br />

of the first to rent Nigro studio space when she was starting out.<br />

“We’ve come full circle because Danielle was actually the assistant<br />

coach of the dance team when I was on the team in high school,”<br />

says Nigro, who describes Beatrice as one of her mentors through<br />

this journey.<br />

Looking back to her high school days, Nigro was also captain of<br />

the Big Blue field hockey team, and though she admits that she was<br />

anxious to leave the borders of 01907 back then, she’s grateful to be<br />

back home now.<br />

“The commute couldn’t be easier,” she says with a laugh. “But I<br />

do really enjoy it. I can teach a class and go have lunch by the beach.<br />

I love being by the ocean, which is so calming. And I love that it’s still<br />

a small town, where everyone knows each other. Growing up, I used<br />

to think the term ‘townie’ was a bad thing. Now, my whole attitude<br />

has changed. I want to be back and raise children of my own here.”<br />

That townie mentality, in part, is what inspired the studio’s name,<br />

Town Barre.<br />

“I was thinking about local town bars, like Maddie’s, which are<br />

comfortable places that you’re excited to go to and see friends,” she<br />

says. “It was a play on that.”<br />

“I want people to feel like this is their happy place,” she continues.<br />

Looking at the smiles on the faces of the women walking in (wearing<br />

shirts with phrases like “happy hour at the barre” on them), I think<br />

it’s safe to say she’s succeeded. n<br />

SPRING 2017 | 15


Talk<br />

of the<br />

Unofficial historian shares<br />

stories of Swampscott’s past<br />

By Sandi Goldfarb<br />

town<br />

A<br />

lthough he now lives in Saugus, Louie Gallo’s heart remains<br />

in Swampscott.<br />

“When I moved to Saugus in 1995, I had mailing labels printed<br />

with my new street address and Swampscott as my town,” he said.<br />

Gallo was raised at 44 Orient Court and later lived on Sculpin<br />

Way. After working as a commercial artist for 15 years, first<br />

at Copanes Color Print, then at Consolidated Graphics, and later<br />

at Webster Industries, Gallo accepted a job with Swampscott Public<br />

Schools in 1973. He joined the Swampscott Public Library staff<br />

seven years later. “I liked working around kids; they keep you<br />

young,” he said.<br />

For more than six years, Gallo oversaw facilities at the library,<br />

which was built on land donated in 1917 by Elihu Thomson,<br />

an inventor and engineer who in 1892 merged his firm, The<br />

Thomson-Houston Electrical Company, with Edison General<br />

Electric Company, now GE. In order to stock the library shelves,<br />

“books were moved from Thomson’s house bucket-brigade style, to<br />

the new library,” said Gallo.<br />

As Swampscott’s unofficial historian, Gallo welcomes the chance<br />

to share stories of the town’s glorious and sometimes quirky past.<br />

He relished the chance to talk about the day when the FBI arrived<br />

unexpectedly at the library. “It was 8:00 in morning. Two men were<br />

banging on the door, flashing their badges.” The agents explained<br />

that they wanted to inspect an old typewriter that was kept on a<br />

table at the bottom of the library’s staircase. “One of the agents sat<br />

down, typed a few words and said, ‘This is the one!’” Gallo later<br />

learned that the typewriter had been used to produce threatening<br />

letters that were mailed to then President Jimmy Carter. “We never<br />

got that typewriter back, by the way,” he said.<br />

When asked about another commander-in-chief’s connection to<br />

Swampscott, Gallo recounts how President Calvin Coolidge spent a<br />

summer at White Court, a private estate located on the ocean-front<br />

property that later became Marion Court College. With great delight,<br />

Gallo explained how in the winter of 1925, $50,000 worth of stolen<br />

alcohol, which had been confiscated and stored at the police station,<br />

mysteriously disappeared. >>><br />

16 | 01907


When it<br />

calls for flowers,<br />

call on us.<br />

Lou Gallo, the town’s unofficial historian, meets<br />

with other history buffs on the first Friday of<br />

every month at the Swampscott Library.<br />

Photo: Paula Muller<br />

“The police chief lost his job and<br />

Coolidge never came back,” Gallo said.<br />

Always eager to connect the dots, Gallo<br />

added that following the scandal, “a new<br />

police chief, Chief Reeves, took over. He<br />

married Elihu Thomson’s widow,<br />

Clarissa Hovey Thomson, and the couple<br />

lived in the house that is now owned by<br />

Governor Baker.”<br />

A view of the former<br />

New Ocean House<br />

In addition to President Coolidge,<br />

Gallo recounted that many politicians,<br />

business leaders and celebrities were<br />

attracted to Swampscott, particularly to the<br />

New Ocean House, a stately hotel offering<br />

breathtaking water views and manicured<br />

lawns. The hotel’s nine-hole golf course<br />

was located behind the hotel where the<br />

Bertram House of Swampscott now<br />

stands.<br />

“The hotel was quite a place, with 580<br />

rooms and a chip-and-put course,” said<br />

Gallo, who as a teenager worked as<br />

caddie, cleaning cleats and clubs for the<br />

hotel’s affluent guests. “The tips helped<br />

pay my art school tuition.”<br />

Gallo’s life has long been intertwined<br />

with the town he loves, and cousins from<br />

both sides of his family still reside in<br />

Swampscott. “There are three or four<br />

generations still there.”<br />

In the early 1970s, Gallo built a house<br />

on his grandmother’s property at 18<br />

Commonwealth Avenue and resided<br />

there until his move to Saugus. Gallo,<br />

73, now enjoys telling the story of<br />

how his street earned its name.<br />

“In 1910, a bunch of fishermen<br />

who were celebrating in Boston<br />

stole a Commonwealth Ave.<br />

sign,” he said. Gallo believes the<br />

lively group installed the sign on<br />

the formerly anonymous<br />

street, and the name stuck.<br />

While on the subject of fishermen, he<br />

explained that two essential tools<br />

inexorably linked with the fishing<br />

industry were invented locally. The<br />

Swampscott Dory — a flat-bottomed<br />

fishing boat still in use today — and the<br />

lobster pot, which revolutionized lobster<br />

harvesting, were both invented in<br />

Swampscott in the 1800s.<br />

For 22 years, Gallo has been an active<br />

member of the Swampscott History<br />

Buffs, a group that meets from 10 a.m.<br />

to 12 p.m. on the first Friday of every<br />

month at the Swampscott Library. The<br />

meetings are free and open to the public.<br />

Describing the group’s lively discussions,<br />

Gallo said with a laugh, “Sometimes I<br />

feel like I’m living history because I’m<br />

so old.” n<br />

We deliver!<br />

Flower<br />

House<br />

200 Pleasant Street, Marblehead<br />

781-631- 2467<br />

flowerhousemarblehead.com<br />

SPRING 2017 | 17


Writing his next chapter<br />

By Rich Fahey<br />

Author James<br />

Hankins, outside<br />

of his Swampscott.<br />

home.<br />

18 | 01907<br />

When it came time to lay down the law,<br />

James Hankins was happy to do it.<br />

It proved to be a wise choice.<br />

Now Hankins, a Swampscott resident, is a<br />

best-selling author who has a deal with a major<br />

publisher and a new novel — “The Inside<br />

Dark” — set to debut in July.<br />

Years ago, Hankins was a successful<br />

employment law attorney at a major international<br />

law firm in Boston. His wife, Colleen, was also<br />

an attorney at a major law firm in Boston. That’s<br />

when they learned that Colleen was pregnant<br />

with twins — Alex and Zack, now age 13 and<br />

students at Swampscott Middle School.<br />

Something had to give. While Hankins<br />

enjoyed working as an attorney, he also missed<br />

the creative side of his life. So, soon after<br />

Colleen gave birth, Hankins immersed<br />

himself in the world of diapers and feedings,<br />

writing in the evenings and on the rare<br />

occasions during the days when both<br />

twins were sleeping.<br />

“The day they stopped napping, that<br />

was a black day in the household,” he<br />

joked. Colleen, meanwhile, was working<br />

in securities management for Fidelity<br />

Investments and recently assumed a<br />

management role for FMR LLC,<br />

Fidelity’s parent firm, as Senior Vice<br />

President and Deputy General Counsel,<br />

Counsel, Head of Legal Strategic and<br />

Shared Services.<br />

As Hankins’ career has also taken<br />

off in recent years, the final score,<br />

decision-wise, is: Win-win.<br />

Hankins first found he could<br />

entertain creatively when, as a<br />

12-year-old student who was<br />

a fan of the great science fiction<br />

writers of the time — Heinlen, Bradbury,<br />

etc. — he spun his own science fiction<br />

tale, a little novel, and he would read<br />

chapters to his classmates on the<br />

school bus. >>><br />

Photo: Paula Muller


“Soon they were asking ‘what did you<br />

write last night?’ and asking me about the<br />

next chapter,” said Hankins, who grew up<br />

in Flemington, N.J.<br />

Eventually, the teacher had him read his<br />

chapters aloud in class.<br />

“It taught me about writing on deadline<br />

and it gave me confidence,” he said.<br />

He attended Syracuse University before<br />

transferring to the prestigious Tisch School<br />

for the Arts at NYU to study film. He<br />

attracted some attention his senior year<br />

when his thesis caught the eye of an agent<br />

in Hollywood. He signed with the agent,<br />

moved to Los Angeles and spent five years<br />

trying to gain traction with his screenplays,<br />

working a day job and writing at night.<br />

“I gave it a good shot,” he said.<br />

He came back east to attend law school<br />

at the University of Connecticut, and during<br />

a summer internship at a law firm in Boston<br />

in 1997, he met his future wife Colleen, a<br />

native of Buffalo who was attending Boston<br />

College Law School. The two married in<br />

1999 and moved to Swampscott in 2000.<br />

After graduation from UConn, he then<br />

won a clerkship on the Connecticut<br />

Supreme Court, serving the Honorable<br />

Justice Joette Katz.<br />

“It was fascinating—one of the best jobs<br />

I’ve ever had,” said Hankins.<br />

He enjoyed it because it was intellectually<br />

rigorous and involved two of his favorite<br />

skills: researching and writing.<br />

“It’s a profession in which every word<br />

really matters and nuance really matters,”<br />

he said. “Case law revolves around just<br />

those words.”<br />

The importance of the job wasn’t lost<br />

on him, with the court’s decisions setting<br />

precedents and case law. He enjoyed seeing<br />

his writing honed by “brilliant minds and<br />

logical thinking.”<br />

But still there was the urge to write,<br />

focusing on thrillers, suspense mysteries and<br />

the paranormal. The first book he wrote in<br />

1999 was actually while he was clerking at<br />

the Connecticut Supreme Court, and was<br />

a novelization of one of his Hollywood<br />

screenplays that was unproduced.<br />

“It was a trial balloon,” he said. “I just<br />

wanted to see if I could do it.”<br />

The second novel also never made it<br />

to the starting gate, although by that time<br />

Hankins had engaged an agent and it was<br />

shopped around, with publishers giving<br />

good feedback but not biting.<br />

“It was the late 1990s-early 2000s and<br />

the timing wasn’t right to break in a new<br />

author,” he said. “It’s not easy to stick with<br />

it when no one outside of your immediate<br />

household other than your agent might<br />

read it.”<br />

But all along he was refining his skills<br />

and technique in hashing out plots and<br />

developing characters.<br />

Self-publishing was what first allowed<br />

him to find his audience.<br />

“You can absolutely bet on yourself,” he<br />

said. “Getting to the reader is the hard part.<br />

Sometimes you feel like you’re one of<br />

thousands of people screaming into a<br />

howling wind.”<br />

When he decided to go ahead with the<br />

self-publishing, he hired a professional editor<br />

and cover designer.<br />

The three self-published e-books and<br />

audio books — “Drawn,” “Brothers and<br />

Bones” and “Jack of Spades” — attracted<br />

attention. All three spent time in the Kindle<br />

Top 100 and became Amazon bestsellers in<br />

their particular genres.<br />

Publishers took notice. In 2014, the<br />

Amazon-owned publishing firm Thomas &<br />

Mercer, which specializes in mysteries and<br />

thrillers, acquired the rights to Hankins’<br />

“Shady Cross,” which also made the Kindle<br />

Top 100 and became an Amazon bestseller<br />

in its genre.<br />

His second book for Thomas & Mercer,<br />

2015’s “The Prettiest One,” hit the jackpot:<br />

It rose to No. 1 on Amazon across all<br />

categories.<br />

Along with the sales came some critical<br />

acclaim. “Shady Cross” received a coveted<br />

starred review from “Publishers Weekly”<br />

(“This outstanding crime thriller from<br />

Hankins grabs the reader by the scruff of<br />

the neck and never lets go”) and “Brothers<br />

and Bones” earned a starred review from<br />

Kirkus Reviews.<br />

Hankins said he is grateful for the<br />

reviews, but it’s more important that the<br />

readers like what he’s doing.<br />

“The trade reviews help to sell books but<br />

it matters more for readers to like your work<br />

because it’s your audience, a loyal following,<br />

and they’re shelling out good money for<br />

your books.”<br />

Hankins said his process of writing a<br />

book takes about a year, although “faster<br />

would be terrific.”<br />

The plot, or hook comes first. He then<br />

begins to flesh out the hook. “Sometimes<br />

I’ve been thinking of a character to fit the<br />

hook,” he said. Then comes the process of<br />

shaping the story and researching the world<br />

it takes place in, as well as the criminal and<br />

legal aspects of the story.<br />

“After about five months I usually have a<br />

first draft, then it’s time to rewrite and revise<br />

several drafts and get an editor involved in<br />

the rewriting process.”<br />

Hankins has taken advantage of local<br />

surroundings in several of his books.<br />

“Brothers and Bones” is Boston-centric,<br />

while one of the characters in “Jack of<br />

Spades” is a State Police detective in Essex<br />

County, who has an ex-wife in Swampscott,<br />

and Salem, Beverly and Danvers also figure<br />

prominently in it. “The Prettiest One” takes<br />

place largely in Central and Western Mass.<br />

in a fictional city called Smithfield, while the<br />

upcoming “The Inside Dark” is based on<br />

the North Shore.<br />

“The Inside Dark,” due in July, will<br />

tell the story of an aspiring crime writer —<br />

sounds familiar — who manages to kill a<br />

serial killer and is poised to reap the rewards<br />

when things suddenly go awry.<br />

Hankins said there are film options out<br />

for both “Brothers and Bones” and “Shady<br />

Cross,” but still believes they’re “longshots”<br />

to ever be produced.<br />

“Usually it’s the breakout books that sell<br />

millions of copies and are such big hits that<br />

no one doubts they’ll be movies,” he said.<br />

He’s grateful for his success, and the<br />

loyalty and longtime support of his literary<br />

agent, Michael Bourret, of Dystel, Goderich<br />

& Bourret LLC, who “didn’t make a dime<br />

from his work with me for the first eight or<br />

nine years.”<br />

Times have changed dramatically in<br />

the publishing game in recent decades,<br />

and authors have had to change with them.<br />

E-publishing and e-books have sparked a<br />

revolution in the way books are made<br />

and read.<br />

“It’s the biggest sea change since the<br />

printing press,” said Hankins.<br />

Where will it go from here? What<br />

bookstores, if any, will be left in a few years?<br />

Amid all the changes, Hankins said a<br />

basic fact about the industry remains true:<br />

The public votes with its feet.<br />

“If books rise and resonate with the<br />

public, they have earned their place,”<br />

he said. n<br />

SPRING 2017 | 19


Not a drill<br />

Plotka’s taking the pain out of dentistry<br />

Dr. Ronald Plotka takes pride<br />

in his practice, North Shore<br />

Center for Cosmetic &<br />

Family Dentistry.<br />

Photos: Paula Muller<br />

By Stacey Marcus<br />

It was the family dinners in Atlantic City,<br />

N.J., watching his relatives’ dentures fall out,<br />

that inspired Dr. Ronald Plotka to devote his<br />

life to dentistry. Another motivating force<br />

was the memory of being an 11-year-old boy<br />

and accompanying his 40-year-old mother<br />

to the dentist and hearing him say, “Jeanette,<br />

you are 40 years old. It’s time for dentures.”<br />

A passionate advocate of preventative<br />

dentistry, Plotka prides himself in the fact<br />

that he has never extracted a tooth from a<br />

patient or put a patient in dentures.<br />

“If all I am doing is drilling, filling and<br />

billing, I’ve failed somewhere along the line,”<br />

notes the national lecturer and dental expert<br />

whose practice, North Shore Center for<br />

Cosmetic & Family Dentistry, is located at<br />

293 Humphrey St.<br />

Plotka received his bachelor’s in biology<br />

from Principia College and his Doctor<br />

of Dental Surgery degree from St. Louis<br />

University. He served as a faculty lecturer<br />

and teacher at Tufts University School of<br />

Dentistry. He began his career in the U.S.<br />

Air Force, serving as captain in the Air Force<br />

Dental Corps.<br />

When a colleague told him to take<br />

a look at a practice in Swampscott, he<br />

thought, “that doesn’t sound like a good<br />

place.”(I think he was picturing a swamp.)<br />

However, when he met the owner of<br />

the practice and saw its magical spot<br />

on the ocean, he had a change of heart.<br />

“The dentist told me that he was in the<br />

Navy and I said I was in the Air Force,” says<br />

Plotka. “I took one look out the window<br />

and I didn’t have to look twice.”<br />

He credits his long-term success to his<br />

tremendous team, the positive and proactive<br />

culture of the practice and an educational<br />

approach to preventing dental disease.<br />

“We don’t do anything the way we did it<br />

10 years go,” says Plotka, who embraces new<br />

techniques and technologies to give patients<br />

a robust range of care options. “There’s been<br />

a paradigm shift in oral care. If you take care<br />

of your teeth and keep all of them, you’re<br />

going to live 10 years longer.”<br />

His practice utilizes CAD/CAM<br />

(computer-aided design and manufacturing)<br />

dentistry to improve the design and creation<br />

of dental restorations, such as crowns and<br />

veneers. It has also been transformed by<br />

using the Solea Dental Laser. Thanks to this<br />

revolutionary micron laser, Plotka is able<br />

to perform procedures painlessly without<br />

needing to inject Novocain. By taking fear<br />

out of the visit, patients can relax.<br />

“I have thousands of patients without<br />

cavities,” notes Plotka.<br />

Along with pioneering several oral<br />

healthcare advancements, including dental<br />

bonding, tooth sealants, same-day crown<br />

fabrication and laser drilling, Plotka also<br />

developed the Mouth Watchers line of >>><br />

Dr. Ronald Plotka<br />

checks in with patient<br />

Susan Schodlatz.<br />

20 | 01907


antibacterial toothbrushes. The practice also<br />

delivers solutions to joint dysfunction and<br />

sleep apnea, and provides Invisalign clear<br />

aligners for teeth straightening.<br />

Plotka’s professional affiliations are<br />

numerous. A short list includes the American<br />

Dental Association, North Shore Dental<br />

Association of Massachusetts, American<br />

Academy of General Dentistry and American<br />

Academy of Cosmetic Dentistry. He served<br />

as past-president of the American Society for<br />

Preventative Dentistry of Massachusetts and<br />

was a founding member of the Solea Laser<br />

with Convergent Dental and the American<br />

Academy for Oral Systemic Health. He was<br />

also on the Board of Directors of the Visiting<br />

Nurses Association.<br />

He spoke with great pride about being a<br />

founder of the Smiles for Life teeth whitening<br />

program, through which thousands of<br />

dentists professionally whiten teeth to<br />

raise money for seriously ill, disabled and<br />

underprivileged children in their local<br />

communities and around the world.<br />

When asked if he has any plans to slow<br />

down after 47 years of practice, he smiles and<br />

says, “I’m just warming up.” n<br />

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SPRING 2017 | 21


The Tioga, a rugged<br />

44-foot sloop designed<br />

by the legendary<br />

John Alden.<br />

FOR SIX SAILORS, IT WAS<br />

BERMUDA OR BUST<br />

By David Liscio<br />

22 | 01907


WE WANTED TO<br />

GO TO BERMUDA.<br />

No big deal. Friends said we could fly there from Boston in two<br />

hours. But that wasn’t what we had in mind.<br />

We wanted to sail. We envisioned being carried southeast by the<br />

wind, crossing the cobalt Gulf Stream, and staying on course until<br />

we spotted the green speck of land in the middle of the Atlantic<br />

Ocean. Admittedly the plan sounded farfetched, probably because<br />

it was hatched over too many beers, but six of us decided to make it<br />

a reality.<br />

Nahant sailor Philip Kersten quickly convinced us to consider<br />

Tioga, his rugged 44-foot sloop designed by the legendary John<br />

Alden, aboard which a previous owner twice crossed the Atlantic.<br />

Within days, the crew consisted of six Nahanters — all middle-aged<br />

men, friends and fathers. Besides me, the nautical scribe, there was<br />

Capt. Kersten, a program manager who would go on to sail many<br />

corners of the world aboard Tioga; corporate projects supervisor Tom<br />

Gutermuth, engineer Josh Antrim, scientist John Fulghum, and bank<br />

facilities manager Peter Barba.<br />

We were all looking for adventure, something out of the ordinary,<br />

and perhaps a chance to feel like pirates, if only for a week.<br />

Before heading out to sea, we divided the crew responsibilities<br />

and attended a safety workshop in Rhode Island that focused on<br />

bluewater survival skills. We also honed our emergency first-aid<br />

knowledge — splinting, bandaging, even practicing how to suture<br />

by using pig’s feet.<br />

The GPS and binnacle compass pointed the way, but we knew<br />

a lot could happen along a nearly 700-nautical mile route of open<br />

sea. We had charts, but they were of little use until we reached the<br />

jagged reefs that surround Bermuda.<br />

Relatives and friends helped bring the remaining provisions<br />

aboard, wished us luck and waved us off from Nahant’s Tudor Wharf.<br />

It was early June, but summer in New England was nowhere in sight.<br />

As we sailed across the rich fishing grounds of Stellwagen Bank,<br />

I lightly gripped the wheel and savored the moment, tuning my<br />

senses to the glittering night sky, the briny air, the sound of Tioga<br />

rhythmically lunging through the waves.<br />

We had a vague idea about where to enter the Gulf Stream, the<br />

warm river that flows diagonally northeast at about four knots, from<br />

Mexico’s Yucatan Peninsula to Ireland’s underbelly at County Cork.<br />

On the third day of our trip, the GPS showed we were approaching it.<br />

The stories we’d heard about sailing to Bermuda were fresh in<br />

mind: crashing waves in the night that can pitchpole a yacht in<br />

seconds, opposing wind and sea conditions that can translate to 30<br />

hours of rough Gulf Stream crossing. And then there was the<br />

Bermuda Triangle, which mysteriously sucks boats into Davy Jones’<br />

locker without warning. We’d be skimming across waters that some<br />

folks contend are the devil’s playground, given that Bermuda is the<br />

northernmost point on the spooky Triangle.<br />

But it was the Gulf Stream’s legacy of fickleness that left us with<br />

the most uncertain feelings as we watched the water temperature<br />

gauge rise from 78 to 90 degrees Fahrenheit in a matter of minutes.<br />

Based on what we’d been told, the water would change color<br />

from the inky North Atlantic to an inviting cerulean blue. But it<br />

didn’t happen instantly. The color certainly became bluer, but more<br />

obvious was the warmer wind and water. We shed our foul-weather<br />

gear and stripped down to shorts, T-shirts, inflatable life vests and<br />

tethers, since we all abided by the rule that when on deck, you clip<br />

onto the safety lines.<br />

As we entered the stream, we were careful to avoid sailing against<br />

an eddy — one of the swirling pools of water moving opposite to<br />

the current — knowing it would be far more comfortable to go with<br />

the flow.<br />

For nearly a full day we sailed through the stream, lifted by<br />

endless swells. We felt the sideslip caused by a current trying hard to<br />

push us to Portugal. Like something out of the movie “Finding<br />

Nemo,” a sea turtle three feet in diameter rose to check us out, as<br />

did schools of compact bottleneck dolphins, so different from the<br />

porpoises that swam along with us north of the stream.<br />

On the far side of the stream, we were many miles off course.<br />

The water temperature dropped again into the high 70s and the boat<br />

straightened out, giving us reason to open a bottle of Mount Gay<br />

rum and celebrate. It was only 8 a.m., but everybody was game.<br />

I plugged my iPod into the portable speakers and cranked up “Blow<br />

the Man Down,” a rollicking shanty from the movie “Pirates of the<br />

Caribbean.” Until then, we’d listened to no music, only the sounds<br />

of the sea.<br />

Soon we we’re boisterous, a band of good pirates, all beards<br />

and bandanas — “yo ho ho and a bottle of rum.” We hadn’t had any<br />

alcohol since leaving Nahant three days earlier, but we finished off<br />

the rum with a toast to Jimmy Buffett and Johnny Depp, lashed<br />

three boat fenders to the dock lines so that they trailed behind the<br />

drifting boat, and leapt into the clear blue water. In seconds, we<br />

became a bunch of 10-year-old boys, jumping and joking and<br />

generally acting like fools. >>> P. 24<br />

Crew members, from left,<br />

Josh Antrim, Tom Gutermuth,<br />

John Fulghum, Peter Barba,<br />

Philip Kersten and David Liscio<br />

arrive at the dock in Bermuda.<br />

SPRING 2017 | 23


Josh Antrim<br />

rinses out a<br />

coffee pot<br />

on deck.<br />

THE EBB AND FLOW<br />

Thousands of sailors head for Bermuda each year, individually<br />

and as part of well-known organized races, so in that sense, our<br />

passage was not remarkable. But the trip was a big deal for us. We<br />

owned it, both the hardship and the fun.<br />

As we sailed toward Bermuda, we discovered there’s a spiritual<br />

cleansing that comes from being outdoors nearly all day, every day,<br />

especially aboard a boat far from land. Maybe it had something to<br />

do with the need for self-sufficiency and freedom. We learned quickly<br />

that reefing a mainsail in choppy seas after dark and putting up a<br />

storm trysail isn’t something you do alone. We depended on each<br />

other because the boat was our sole universe.<br />

Sunsets and moonrises took on new importance, as did the<br />

brilliance of certain stars, the varying cloud formations. We closely<br />

watched for changes in the weather. All things that typically affected<br />

us in our daily lives on land — commuting to jobs, picking up kids<br />

at school, countless errands — were absent out on the blue water.<br />

But please don’t get the wrong impression. Sailing to Bermuda<br />

wasn’t all nature and beauty. None of us relished getting up before<br />

dawn for a three-hour watch, but amazingly we did it without the<br />

least grumbling. The bathroom, aka the head, was cramped and<br />

barely ventilated. The lee cloth on the windward side of the boat was<br />

a torture device for whoever drew that berth.<br />

LAND HO<br />

From the far side of the Gulf Stream it was straight shot to St.<br />

George Harbor and the wind was in our favor. The sails pulled us<br />

along efficiently. There were no other boats in sight. When the green<br />

hills of Bermuda came into view, there was only one shout heard<br />

aboard our boat: Land ho!<br />

The sight of terra firma after five days was bittersweet since it<br />

also marked the end of our journey. Houses painted vibrant pink,<br />

blue, white or yellow were tucked amid the green landscape. People<br />

fished from the rocks. We glided through the narrow entrance<br />

channel and headed for the dock, where the Customs agent<br />

ink-stamped our passports with the words “Arrived by Sea” and also<br />

stamped my shaved head after a bit of cajoling.<br />

At least 20 cruising boats were moored or anchored in St. George,<br />

a sleepy little harbor town. The streets were surreally clean. No litter.<br />

No graffiti. We found a bar and pounded down a few Dark n’ Stormy<br />

cocktails to mark our arrival. A nearby cruise ship disgorged<br />

hundreds of passengers who quickly filled up the dockside pubs and<br />

restaurants. Hamilton Harbor, the island’s capital where we sailed<br />

the next day, emerged as a city with traffic, noise and the usual hustle<br />

and bustle. Businessmen rode scooters dressed in loafers, knee-high<br />

socks, blue blazers, shirts and ties.<br />

We stopped in at the Royal Navy Yard and the Royal Bermuda<br />

Yacht Club just to see them, skipped the trinket shops, and dallied<br />

at a couple of pubs before heading back to the to the boat. Floating<br />

in the harbor, all was quiet until the cannons roared, salvo after salvo,<br />

followed by volleys of rifle shot. Coincidentally, it was the Queen’s<br />

birthday and the Brits were celebrating. We couldn’t have asked for<br />

a better salute than thundering cannons.<br />

The wind was up the next morning, providing us with an<br />

invigorating sail back to St. George, which is a UNESCO World<br />

Heritage Site. En route we took a short detour to Five Fathom Hole,<br />

an anchorage just outside the channel entrance, where the crystalline<br />

water is barely 30 feet and the reefs are alive with colorful fish. The<br />

snorkeling was magnificent. Nobody was ready to head home.<br />

HOMEWARD BOUND<br />

Leaving Bermuda wasn’t easy. We were bluewater rookies<br />

captivated by the friendly people, the pink sand beaches, the unique<br />

blend of British charm and island soul.<br />

As Barba put it, “The Bermuda trip was magical. It was my first<br />

offshore experience and not knowing what to expect heightened the<br />

sense of adventure.”<br />

The world is getting smaller as transportation gets faster and<br />

Internet communication pulls us closer together. Lucky for us, we’re<br />

sailors. Five days travel time to Bermuda certainly isn’t as efficient as<br />

two hours by air, but we’re richer for it, and that makes all the<br />

difference. You can’t be a good pirate on a plane. n<br />

David Liscio is a photojournalist, an avid sailor<br />

and a frequent contributor to 01907.<br />

Tom Gutermuth<br />

enjoys being at<br />

the helm.<br />

Photos: David Liscio<br />

24 | 01907


SPRING ESCAPE<br />

S E T T I N G S A I L T O B E R M U D A<br />

By Meaghan Casey<br />

All eyes will be turned to Bermuda’s iconic<br />

Great Sound this spring for the 35th America’s<br />

Cup, where the world’s best sailors will battle for<br />

one of the oldest and most prestigious sporting<br />

trophies. Racing starts with the qualifiers on May<br />

26 and the top challenger will meet defending<br />

champions — Oracle Team USA — in the final<br />

match presented by Louis Vuitton, beginning<br />

on June 17.<br />

And with two-hour direct flights from Logan,<br />

there’s no better time to visit the shores known for<br />

crystal blue water and pink-sand beaches such as<br />

Elbow Beach and Horseshoe Bay.<br />

WHERE TO STAY<br />

The Hamilton Princess & Beach Club,<br />

located in downtown Hamilton, within walking<br />

distance to the boutiques and restaurants, is the<br />

official hotel partner for the America’s Cup.<br />

Last summer marked the unveiling of a $100<br />

million, top-to-bottom renovation of the resort.<br />

Of special note is the property’s museum-worthy<br />

art collection Jeff Koons, Andy Warhol, Nelson<br />

Mandela, Tom Wesselmann, Roy Lichtenstein<br />

and more. The hotel’s marina is the only<br />

full-service marina in Bermuda and houses up<br />

to 60 births. The Beach Club, which opened<br />

during the summer of 2015, is just a short<br />

shuttle ride from the hotel.<br />

Perched on Bermuda’s stunning south shore<br />

(and less than half a mile from Horseshoe Bay),<br />

the luxurious, oceanfront Fairmont Southampton<br />

is offering a limited “Race to Bermuda” package,<br />

which includes access on the official spectator<br />

boat during the America’s Cup. Golfers will enjoy<br />

the resort’s Turtle Hill Golf Club and nearby<br />

Riddell's Bay Golf and Country Club.<br />

Also in Southampton is the Reefs Resort &<br />

Club, a boutique beachfront retreat. If you want<br />

to get in before the rest of the sailing spectators,<br />

the resort’s “Hot Spring Rates” delivers rates as<br />

low as $235 a night through May 24.<br />

Tucked between 50 acres of gardens and<br />

private beach, Elbow Beach Bermuda Resort &<br />

Spa is an oceanfront enclave of classic style and<br />

contemporary luxury. It’s a perfect spot to explore<br />

the coral reefs or take advantage of watersports,<br />

while still being close to Hamilton.<br />

On the east end, Grotto Bay Beach Resort<br />

& Spa sits on a tropical estate featuring dramatic<br />

caves and acres of woodland preserves along the<br />

water’s edge in Bailey’s Bay. Scattered over 21<br />

acres and sloping down toward three private<br />

beaches are 11 colorful cottages in traditional<br />

Bermuda architecture.<br />

WHERE TO EAT AND DRINK<br />

Named after the biennial Newport-to-<br />

Bermuda sailing race, Newport is a nauticalthemed<br />

restaurant in the Fairmont Southampton.<br />

It offers Bermuda’s only true gastropub<br />

experience, complete with a charcuterie station<br />

and fresh raw bar. Save room for the decadent<br />

Bermuda banana sticky toffee pudding with<br />

Gosling’s rum caramel sauce for dessert.<br />

The extensive four-page dinner menu at<br />

Blû Bar & Grill includes something to suit every<br />

taste, whether you’re in the mood for a burger,<br />

sushi, grilled fish or homemade pasta. >>> P. 29<br />

Bermuda’s largest full-service luxury<br />

beach resort, the Fairmont Southampton<br />

sits on nearly 100 acres of sprawling,<br />

oceanfront land and beach.<br />

Photos: Courtesy of the Fairmont Southampton<br />

SPRING 2017 | 25


One happy island<br />

Yan China Bistro’s owners to operate Fantasy Island<br />

By Stacey Marcus<br />

CLOCKWISE:<br />

Karen and Roger Lin are the new owners<br />

of Fantasy Island, which reopened in<br />

February. Karen still enjoys her time at<br />

Yan’s China Bistro. The menu at Fantasy<br />

Island includes scorpion bowls.<br />

26 | 01907<br />

When Karen and Roger Lin<br />

moved to the United States from<br />

Southern China 21 years ago, the<br />

young couple worked together at<br />

a Chinese restaurant in Arlington.<br />

Roger honed his cooking skills in<br />

the kitchen while Karen worked in<br />

the front of the restaurant learning<br />

about operations and customer<br />

service. Six years later, they found<br />

a spot on Lewis Street in Lynn<br />

and opened Yan’s Cafe, a takeout<br />

restaurant featuring Chinese<br />

and Vietnamese favorites.<br />

Five years later, in 2007, the<br />

couple launched Yan’s China Bistro<br />

where their customers could dine in<br />

and also take food out. For the past<br />

decade, Yan’s China Bistro has been<br />

a cherished spot for customers to<br />

enjoy fresh and flavorful Vietnamese,<br />

Thai, Szechuan and Cantonese-style<br />

Chinese food as well as Polynesian<br />

favorites in a cozy and inviting spot<br />

at 146 Humphrey St. The couple<br />

recently purchased Fantasy Island at<br />

516 Loring Avenue in Salem and is<br />

looking forward to writing the next<br />

chapter of their success story.<br />

“Fantasy Island has such<br />

wonderful employees and loyal<br />

customers,” says Karen. “We are<br />

excited to continue Debbie Lam’s<br />

legend she created over the last<br />

38 years.”<br />

While Yan’s China Bistro<br />

seats 46 people, Fantasy Island<br />

seats 284. Fantasy Island’s menu is<br />

brimming with Cantonese-style<br />

food and traditional Polynesian<br />

favorites like chop suey and<br />

chow mein.<br />

Karen is always delighted to<br />

create bespoke dishes for customers<br />

and accommodates diners who<br />

are gluten-free, vegetarian, looking<br />

for heart-healthy or low-carb<br />

options or who are on special diets.<br />

“We love making dishes<br />

according to the customer’s request,”<br />

says Karen, adding that one of<br />

her customers, Patty, adores the<br />

Vietnamese spicy vegetable soup<br />

specially prepared for her with rice<br />

noodles so they named the fusion<br />

“Patty’s Soup.”<br />

Karen notes that she will not be<br />

eliminating items from the Fantasy<br />

Island menu, but enhancing the<br />

Polynesian and Cantonese food<br />

selection with a combination of<br />

Vietnamese and Thai foods. Along<br />

with additional parking, customers<br />

visiting Fantasy Island will also enjoy<br />

a full bar and Karaoke every Friday<br />

and Saturday night.<br />

“I am so happy that all the staff<br />

is staying,” Karen says. Jimmy Lee,<br />

who has worked at Fantasy Island<br />

for 17 years and knows most of<br />

the customers by name will happily<br />

continue greeting guests, as will<br />

bartender JoAnn who he jokes,<br />

“came with the furniture.”<br />

Karen is excited to realize her<br />

fantasy of expanding the business.<br />

When she and her husband first<br />

arrived, neither could speak<br />

English. The couple quickly<br />

learned not only the language,<br />

but acquired skills to operate a<br />

successful business and make<br />

customers feel like part of the family<br />

by serving fresh food and delivering<br />

great service.<br />

Her brother-in-law, Zhang Lin,<br />

will join Roger in the kitchen at<br />

Fantasy Island. Her sister, Lanyun<br />

Lin, and Lin’s husband, Jian, and<br />

brother, Jinfeng, can be found at<br />

Yan’s China Bistro. Karen’s parents,<br />

Shiying and Yueying Lin, have<br />

helped the couple raise their two<br />

children, Sophia and Jonathan.<br />

I remember watching Sophia,<br />

who is now 17, joyfully color pictures<br />

while her family happily prepared<br />

flavorful dishes. I recall once getting a<br />

fortune that read: “Working hard will<br />

make you live a happy life.” One<br />

look at Karen’s ear-to-ear smile makes<br />

me think this message is her manta.<br />

I don’t need a cookie to reveal the<br />

fortune of customers at Fantasy<br />

Island. “Good food and friendly<br />

service will be lovingly delivered.” n<br />

Photos: Paula Muller and Reba Saldanha


A TASTE OF SWAMPSCOTT<br />

Burrito battle<br />

Sometimes there’s nothing better than having your protein, rice and veggies (and everything but the kitchen sink) all wrapped up in one<br />

delicious bite. And even though most burritos are often consumed at the same rapid-fire pace they’re constructed, there’s an art to getting<br />

that bite right—starting with the careful selection of ingredients and ending with that perfect fold, so that not even a grain of rice escapes.<br />

We sampled a few creative combinations at popular spots around town to take the guesswork out of your next order.<br />

What: Barbacoa burrito<br />

with cilantro-lime white rice, fresh tomato salsa,<br />

tomatillo red-chili salsa and fajita veggies on flour tortilla<br />

Where: Chipotle, 450 Paradise Road<br />

Price: $7.80<br />

What: Pulled pork burrito<br />

with roasted chili corn, salsa verde, cilantro white<br />

rice and grilled fajita peppers on a wheat tortilla<br />

Where: QDOBA, 1016 Paradise Road<br />

Price: $8.40<br />

What: Shredded beef burrito<br />

with white rice, shredded cheese, beans,<br />

mild salsa and diced jalapeños on a spinach wrap<br />

Where: Whole Foods Market, 331 Paradise Road<br />

Price: $7.99<br />

Photos: Spenser Hasak<br />

28 | 01907


SPRING ESCAPE | Continued from P. 25<br />

Located at Belmont Hills Golf Course, it<br />

offers spectacular views overlooking the<br />

Great Sound.<br />

The Island Restaurant Group’s Frog and<br />

Onion Pub and the Pickled Onion pay<br />

tribute to the island's namesake onion, while<br />

being popular watering holes.<br />

The rum swizzle at the landmark Swizzle<br />

Inn has consistently been voted the best. This<br />

island favorite (and Bermuda’s national<br />

drink) is a delicious combination of rum,<br />

juices, falernum (local sweet syrup) and a few<br />

extra secret ingredients.<br />

Located inside the Hamilton Princess and<br />

overseen by celebrity chef Marcus Samuelsson,<br />

Marcus’ offers Southern favorites like<br />

chicken and waffles and shrimp and grits<br />

alongside Caribbean-influenced dishes.<br />

Port O’ Call, the two-level seafood restaurant<br />

and sushi bar is one of the few ground-entry<br />

dining spots on Front Street in Hamilton,<br />

with an outdoor dining area reminiscent of<br />

a European sidewalk café.<br />

You can’t leave Bermuda without trying<br />

the popular fish sandwich from Art Mel’s<br />

Spicy Dicy. At its center sits perfectly fried<br />

snapper, topped with tartar sauce, cole slaw<br />

and hot sauce and sandwiched between soft<br />

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WHERE TO SHOP<br />

You’ll find traditional Bermuda shorts<br />

and other preppy, island staples at the iconic<br />

English Sports Shop. Check out the<br />

Vineyard Vines shop on Front Street, which<br />

opened last July, for official America’s Cup<br />

gear. Coral Coast Clothing features<br />

menswear inspired by the colors of the local<br />

architecture, ocean and beaches. The famed<br />

British department store Marks and Spencer<br />

is another must-see in downtown Hamilton.<br />

For gourmet rum cakes to sample or take<br />

home, visit Horton’s — the original bakers<br />

of the rum cake and a favorite of the locals<br />

—or the Bermuda Rum Cake Company.<br />

OTHER UPCOMING EVENTS<br />

Just prior to the Cup, thousands of people<br />

will crowd the streets of Hamilton on May<br />

24 to celebrate Bermuda Day with a parade,<br />

music, dancing and other festivities.<br />

The Rendez-Vous 2017 Tall Ships Regatta<br />

— a 7,000 nautical mile trans-Atlantic race<br />

visiting six countries — comes to Bermuda<br />

on June 1-5. From here, the tall ships will<br />

make their way to Boston. n<br />

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Our team of highly trained hair stylists and makeup artists bring<br />

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SPRING 2017 | 29


A N Y T H I N G B U T B A S I C<br />

(BLACK)<br />

1<br />

2<br />

3<br />

4<br />

5<br />

6<br />

7<br />

30 | 01907<br />

1. GAP new fitted boyfriend oxford<br />

shirt in white, $49.95. Available at<br />

the Gap, 450 Paradise Road.<br />

2. LUCKY BRAND oversized black<br />

sunglasses, $14.99. Available at<br />

Marshalls, 1005 Paradise Road.<br />

3. UP! gingham slim leg, pull-on<br />

pants with notched detail at ankle,<br />

$122. Available at Infinity Boutique,<br />

427 Paradise Road.<br />

4. LAUREN by RALPH LAUREN black<br />

and white striped 3/4 sleeved t-shirt<br />

with laced detail at neck, $24.99,<br />

(originally $59.50). Available at<br />

Marshalls, 1005 Paradise Road.<br />

5. BANDED houndstooth wide no-slip<br />

headband, $13.99. Available at The<br />

Paper Store, 435 Paradise Road.<br />

6. GAP bi-stretch skinny ankle cropped<br />

pants in true black, $44.96 (originally $59.95).<br />

Available at the Gap, 450 Paradise Road.<br />

7. Black and white houndstooth widebrimmed<br />

felt hat, $36. Available at Infinity<br />

Boutique, 427 Paradise Road.


Year after year, "it" colors are hailed as the "new black," but as trends come and go, one thing remains constant: black is always an in fashion choice.<br />

However, too much black, too often, can get a bit drab, especially as nature's colors begin to emerge with spring's warmer weather.<br />

The trick to keeping black fresh and fun this season is adding elements in the ultimate contrast — white — to turn classic, staple pieces into<br />

head-turning outfits. No one mastered this in their wardrobe choices more elegantly than silver screen darling and style icon, Audrey Hepburn.<br />

The actress and activist’s consistent, graceful style featured classic pieces in simple color palettes.<br />

01907 shopped Vinnin Square stores to capture Hepburn’s style in these anything-but-basic black and white ensembles to show off this spring.<br />

8<br />

9<br />

12<br />

11<br />

10<br />

13<br />

14<br />

8. GAP archive re-issue mockneck tank<br />

in true black, $24.95. Available at the<br />

Gap, 450 Paradise Road.<br />

9. KATE SPADE NEW YORK Leo Houston<br />

Street exotic leather bag in black and offwhite,<br />

$129.99 (originally $328). Available<br />

at Marshalls, 1005 Paradise Road.<br />

10. KATE SPADE NEW YORK multi-stripe<br />

A-line skirt, $39 (originally $328).<br />

Available at Marshalls,1005 Paradise Road.<br />

11. JOSEPH RIBKOFF sleeveless,<br />

nubby-textured white sheath with<br />

lace bottom and accents, $230.<br />

Available at Infinity Boutique,<br />

427 Paradise Road.<br />

12. JOSEPH RIBKOFF sleeveless black<br />

sheath with rhinestone-embellished<br />

scoop neckline and deep “V” back with<br />

jeweled chains, $242. Available at Infinity<br />

Boutique, 427 Paradise Road.<br />

13. GAP fabric cinch ballet flats in<br />

black and white stripe, $59.95. Available<br />

at the Gap, 450 Paradise Road, or online<br />

at gap.com.<br />

14. “A night in with Audrey Hepburn”<br />

paperback book by Lucy Holiday,<br />

$15.99. Available at The Paper Store,<br />

435 Paradise Road.<br />

SPRING 2017 | 31


5 things<br />

you didn’t know about<br />

Swampscott Town Administrator<br />

Sean Fitzgerald<br />

By Cyrus Moulton<br />

1. He has North Shore<br />

connections, including<br />

with Swampscott.<br />

Fitzgerald is a lifelong resident of Peabody,<br />

now living within a half mile of where he<br />

grew up in South Peabody. His brother is<br />

a Peabody Police officer, and his mother<br />

still lives in the city, as do his two sisters,<br />

who also live within a half mile of the<br />

home where they all grew up.<br />

But Fitzgerald has many Swampscott<br />

connections. His grandparents lived on<br />

Bay View Drive and his great-grandparents<br />

lived on Banks Road.<br />

“I always remembered Swampscott<br />

as just an enchanted community,”<br />

Fitzgerald said, noting he often spent<br />

Christmas and Thanksgiving in the town,<br />

time which included visiting Fisherman’s<br />

Beach and cheering for Big Blue Football.<br />

Fitzgerald’s connection to Swampscott<br />

also includes a long record of service:<br />

Two of his great-uncles have their names<br />

are etched on the World War II monument<br />

in Swampscott, and three of his uncles’<br />

names are on the Vietnam Memorial in<br />

Swampscott. One uncle still lives in<br />

Swampscott. His grandmother was a<br />

school nurse in Swampscott for a couple<br />

of decades.<br />

“I’m not the first to serve in a municipal<br />

position in Swampscott,” Fitzgerald noted.<br />

Fitzgerald also worked with the Essex<br />

County Advisory Board from 1994 to 2000,<br />

focusing on a project designating Essex<br />

County National Heritage Sites and a major<br />

regional project building the Friendship of<br />

Salem, the replica Salem East Indiaman<br />

ship berthed at Derby Wharf.<br />

Fitzgerald said that he sees a few<br />

such possible sites in Swampscott, most<br />

notably White Court, the former Marian<br />

Court College and summer home for<br />

President Calvin Coolidge.<br />

Photo: Reba Saldanha<br />

“It would be extraordinary for Swampscott<br />

to have a connection to that rich history,”<br />

Fitzgerald said. “Perhaps even it would be<br />

an opportunity for the National Park<br />

Service or Department of Conservation and<br />

Recreation to help play a role celebrating<br />

that history. But we’ve got to be really<br />

reaching out and building that relationship<br />

and reminding people of the important<br />

strands of history that weave together<br />

the remarkable history of Swampscott<br />

and also greater Essex County History.”<br />

2. He is from a<br />

family of twins.<br />

Fitzgerald’s brother and sister are twins.<br />

He has twin boys, and his brother has<br />

twin girls. Fitzgerald’s sister has twins. He<br />

married a twin, and he has a sister who<br />

was born less than 12 months from him.<br />

“We’re efficient, I guess,” Fitzgerald said.<br />

3. He was caught<br />

up in the Saugus<br />

Recall effort.<br />

Fitzgerald had a signed contract and was<br />

sworn in as town manager of Saugus, but<br />

never actually began the position.<br />

The Saugus Board of Selectmen in October<br />

2014 voted 4-1 to fire Town Manager Scott<br />

Crabtree and in February 2015 voted to hire<br />

Fitzgerald. He signed a contract and was<br />

sworn into office the day before a recall<br />

election unseated the four selectmen who<br />

had voted to fire Crabtree. Fitzgerald’s<br />

contract was voided a week later after the<br />

four new selectmen were sworn in and<br />

they voted to reinstate Crabtree. Fitzgerald<br />

was reinstated in Plaistow, N.H. where he<br />

had served as town manager since 2008.<br />

Fitzgerald said he chose not to pursue<br />

legal action and doesn’t think the incident<br />

will have any impact on his relationship<br />

with Saugus town officials.<br />

“I’m in the business to help cities and<br />

towns, and even though sometimes,<br />

some unfair things can happen, I think it’s<br />

important that you can try and take the<br />

high road,” Fitzgerald said. “I hope people<br />

will recognize that I did what I could to try<br />

to help the good people of Saugus.”<br />

4. He thinks laughter<br />

is the best medicine.<br />

Fitzgerald’s best friend from high school<br />

is Gary Gulman, a nationally touring<br />

comedian who finished third on season<br />

2 of Last Comic Standing. Another friend,<br />

Dave Greenberg, was also a comedian<br />

before becoming a certified public<br />

accountant. But one of the funniest people<br />

that Fitzgerald said he knows is his brother<br />

Jerry, who is a Peabody cop. And no, he<br />

said he never wanted to be a comedian.<br />

5. He says now is<br />

the time for action<br />

in Swampscott.<br />

Fitzgerald said Swampscott has many<br />

goals that it has identified — for instance,<br />

revitalizing Humphrey Street, better<br />

utilizing the MBTA station, and protecting<br />

its natural resources. But now the time<br />

has come to “pull together town leaders<br />

and begin that incremental work.”<br />

“Swampscott does not need to study<br />

more issues.” Fitzgerald said. That being<br />

said… “It’s going to take partnerships<br />

and it’s going to take cooperation.”<br />

And despite the rivalry, Fitzgerald sees<br />

some of that collaboration with Marblehead<br />

where his friend John McGinn is town<br />

administrator. n<br />

32 | 01907


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SPRING 2017 | 33


First Night<br />

1<br />

2<br />

3<br />

Library turns 100<br />

Polar Plunge<br />

1<br />

2<br />

1<br />

2<br />

Photos: Nicole Goodhue Boyd and Scott Eisen<br />

34 | 01907


Nearly 500 people turned out<br />

for the town’s inaugural First<br />

Night celebration at Swampscott<br />

High School.<br />

1. Chase Candelario participates in a ribbon dance.<br />

2. Jaleigha Dow, Nola Henneberg and<br />

Olive Henneberg enjoy the magic show.<br />

3. Magician Mike Bent performs.<br />

On Jan. 2 0, the Swampscott<br />

Library turned 100, and it kicked<br />

off the year-long centennial<br />

celebrations with an event on<br />

Jan. 2 1 exploring its past,<br />

present and future.<br />

1. Program speakers Sylvia Belkin of Swampscott<br />

Historical District Commission, Mass. Board of<br />

Library Commissioners Chair Mary Ann Cluggish<br />

and the Commonwealth’s First Lady Lauren Baker<br />

gather at the event.<br />

2. Swampscott residents Elizabeth Delaney,<br />

Rebecca Ingalls, Janet Ingalls and Esther Tibets<br />

enjoy the reception.<br />

The 1 1 th annual Polar Bear<br />

Plunge was held on Jan. 1 at<br />

Fisherman’s Beach. The 2 0 1 7<br />

plunge benefitted the Swampscott<br />

Public Schools’ newly created<br />

Swampscott Integrated for<br />

Transition ( SWIFT ) and Harbor<br />

programs, as well as the Russell<br />

J. Hopkins Children’s Fund.<br />

1. Attendees put on brave faces as the shock<br />

hits them.<br />

2. Plunge participants rush out of the cold water.<br />

3. Jane Raymond takes the plunge.<br />

INNOVATION IN DENTISTRY<br />

Convergent Dental’s Solea Laser<br />

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Swampscott<br />

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I began my career as a general practitioner during the 1970’s, have worked with teams<br />

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practice and career is a commitment to innovation and willingness to push beyond your<br />

comfort zone. It is no secret that the dental market is full of tools and technologies to<br />

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Around 15 years ago, I began utilizing various dental lasers and became a loyal<br />

advocate far laser dentistry. When I learned of Convergent Dental’s CO2 dental laser<br />

Solea, I knew it could revolutionize the way I work with my patients. Soleo<br />

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Since my initial investment in Soleo, I have found that I save 10-15 minutes per<br />

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Solea is fast, precise and virtually noiseless which makes for a dramatically different<br />

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SPRING 2017 | 35


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Spring into fashion<br />

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36 | 01907


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SPRING 2017 | 37


ADVERTISERS INDEX<br />

Join us at<br />

Paradiso<br />

Ashley’s Dry Cleaning ..................... 27<br />

Atlantic Hearing Care, Inc. ….......... 29<br />

Avico Masonry …............................. 21<br />

Benevento Insurance ….................. 35<br />

Boston Porch and Deck Co. .. Inside BC<br />

Coastline Bookkeeping, LLC ........... 36<br />

Easi Self Storage …........................ 36<br />

Eye Center of the North Shore ....… 21<br />

Falcon Financial/ Matt Sachar ........... 9<br />

FindMassMoney.com, Unclaimed<br />

Property Division ............................ 1<br />

Flower House ….............................. 17<br />

Harborside Sotheby’s International<br />

Real Estate ….................................... 7<br />

Hawthorne Hotel ............................... 3<br />

Hughes Insurance ............................ 38<br />

Infinity Boutique ............................… 36<br />

Leahy Landscaping ….......... Inside FC<br />

Lynn Auditorium ................. Back Cover<br />

Lynn Arts/Lynn Museum ….............. 36<br />

Lynnway Auto Sales, Inc. .............… 37<br />

Moynihan Lumber …........................ 37<br />

North Shore Family Denistry ............ 35<br />

Paradiso Restaurant ....................... 38<br />

Periwinkles Food Shop ...................... 9<br />

Raina’s Hair Color Studio ................. 27<br />

Sagan Realtors ..............................… 5<br />

Soul City Yoga .................................. 11<br />

Stacey’s Home Decor ....................... 11<br />

Swampscott Refrigeration ….............. 6<br />

The Designory ................................. 29<br />

Thomas T. Riquier, CFP, CLU ........… 4<br />

U. S. Senior Open ............................ 40<br />

Vinnin Liquors …............................... 39<br />

John J. Walsh Insurance .................. 33<br />

Yan’s China Bistro ............................ 33<br />

Paradiso Ristorante •15 Railroad Ave., Swampscott<br />

781- 581-7552 • paradisoristorante.net<br />

DINING: Monday to Thursday 3:00 – 9:30 pm • Friday & Saturday 3:00 –10:00 pm<br />

COCKTAILS: Monday to Thursday 3:00 – 10:00 pm • Friday & Saturday 3:00 – midnight<br />

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38 | 01907


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Mayor Kennedy & The City of Lynn announce shows at the...<br />

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