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In this edition: - The European Fruit Magazine

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38<br />

News of the world<br />

SOUTH TYROL:<br />

HIGH PRICES IN 2007<br />

<strong>Fruit</strong> growers in South Tyrol in Northern<br />

Italy received on average 47.8 cents per<br />

kilo from the cooperative for the 2007<br />

crop of apples. This is reported by the<br />

Raiff aisenverband South Tyrol. <strong>The</strong> price<br />

paid was 26% higher than the price the<br />

growers received for the 2006 crop. This<br />

is the net price, the costs for storage,<br />

grading and sales do not need to be<br />

deducted anymore. <strong>The</strong> price has been<br />

calculated for all of the apples supplied<br />

to the cooperative, therefore including<br />

the Class 2 apples. Cripp’s Pink (Pink<br />

Lady) attracted by far the best prices.<br />

<strong>The</strong> diff erence between <strong>this</strong> variety and<br />

Golden Delicious and Fuji was more<br />

than 20 cents per kilo.<br />

<strong>The</strong> apple hectarage and the production<br />

volumes in South Tyrol are still increasing,<br />

while in various other growing<br />

regions in Europe, the hectarage is<br />

reducing.<br />

<strong>In</strong> 2007, more than 900,000 tonnes of<br />

fruit were sold through the cooperatives.<br />

This is 6.6% more than in the previous<br />

year.<br />

FRANCE:<br />

NETS AGAINST INSECTS<br />

GERMANY:<br />

FEWER AND LARGER<br />

FARMS<br />

<strong>The</strong> number of fruit farms in the main<br />

fruit growing region of Germany, das<br />

Alte Land in the north, has halved in<br />

fi fteen years. According to the fi ve-yearly<br />

inventory of the hectarage, in 1992<br />

there were 1500 fruit farms in das Alte<br />

Land. <strong>In</strong> 2007, only 769 remained. <strong>The</strong><br />

area covered by fruit in the same period<br />

declined by ‘just’ 734 hectares. <strong>In</strong><br />

2007, the fruit region had in total 9,491<br />

hectares of apple, pear, cherry, plum<br />

and damson. As in various other fruit<br />

growing regions, the fruit farms remaining<br />

in das Alte Land are becoming ever<br />

larger. <strong>In</strong> 1997, the average size of a fruit<br />

farm was 8.15 hectares. Ten years later,<br />

<strong>this</strong> had grown to 12.15 hectares per<br />

farm. Apple is by far the most important<br />

fruit crop, accounting for 88.1% of the<br />

hectarage, followed by sweet cherry<br />

at 5.7%. Few pears are grown, they account<br />

for just 3.4% of the hectarage.<br />

Plums and damsons account for 2.6%<br />

and sour cherries 0.2%.<br />

<strong>The</strong> most important apple varieties are<br />

Jonagold and its strains that account for<br />

32.6% of the hectarage, followed by Elstar<br />

at 29.5%. It is striking that Braeburn<br />

has developed into a variety with a 5%<br />

share of the total apple hectarage.<br />

GERMANY:<br />

WORKFORCE NUMBERS<br />

<strong>In</strong> the German agricultural and horticultural<br />

sectors the number of seasonal<br />

workers from Romania and Bulgaria is<br />

increasing, while the number of Poles,<br />

Croats and Slovaks is falling. According<br />

to the latest statistics from the German<br />

Federal Employment Agency, there<br />

were about 71,000 Romanians working<br />

in agriculture up to the end of July 2009.<br />

This is 30% of the total foreign seasonal<br />

workforce, and 14,700 more than in<br />

2008. At 61% of the total, Polish workers<br />

still form the largest group. <strong>In</strong> 2008<br />

67% of foreign seasonal workers came<br />

from Poland and 25% from Romania.<br />

<strong>The</strong> number of workers from Bulgaria<br />

- 2,000 - is not yet very high, but <strong>this</strong><br />

number is rising rapidly.<br />

<strong>In</strong> the south of France, numerous experiments<br />

are underway into the total protection of orchards<br />

from insects using nets. <strong>In</strong> addition to<br />

the existing hail nets, both apple and plum<br />

orchards are being wrapped in insect nets at<br />

the sides and ends. This prevents insects such<br />

as the codling moth and the oriental fruit moth<br />

(Cydia Molesta) from fl ying in. <strong>The</strong> latter moth<br />

is also occurring more frequently in apples.<br />

Both organic and conventional growers are<br />

wrapping up their orchards.<br />

When new hail nets are erected, the headland<br />

at the end of the row is also wrapped in, so that<br />

the net does not have to be lifted at the end<br />

of every row when spraying or mowing. For<br />

existing hail nets, several growers have made<br />

a structure that allows the net to be rolled up<br />

over the entire width of the plot.<br />

(Hans Scholten, consultant in France; hansscholten@sfr.fr)<br />

Orchard in the south of France with nets to protect apples from insects.<br />

Photo: Hans Scholten

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