Receita.cdr (2)
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Family Recipes
Depositions<br />
Telma (Mother): "I like candy because it's quick to make, economical, not overfired<br />
and very tasty!"<br />
Marcelo (Father): "When I went to my mother-in-law's house, before arriving at<br />
her house, I was already in the market to buy the ingredients. I love that recipe!<br />
"<br />
Marcel (Brother): "I really liked that candy, when my grandmother made us eat<br />
and I liked it a lot ..."
Rain Cookie<br />
INGREDIENTS<br />
2 eggs<br />
2 tablespoons of sugar<br />
1 cup milk<br />
2 and 1/2 cups (tea)<br />
wheat flour<br />
1 tablespoon baking<br />
powder<br />
3 tablespoons of sugar<br />
1 teaspoon cinnamon<br />
METHOD OF PREPARATION<br />
In a bowl, add the eggs, sugar, milk, flour and baking powder, then mix until smooth and<br />
homogeneous<br />
With the help of a spoon, take portions of the mixture and pour into a pan with the hot oil<br />
Remove from the heat when you are on the spot, then mix the cinnamon with sugar and sprinkle<br />
on the already fried rain cookie
Depositions<br />
My mother learned to do when she was young.
Banana Cake<br />
Ingredients<br />
Pasta :<br />
3 eggs<br />
3 tablespoons margarine<br />
1 and 1/2 cup sugar<br />
1 pinch of salt<br />
1 cup of milk<br />
2 cups of wheat flour<br />
1 tablespoon baking powder<br />
Root<br />
1 cup of sugar<br />
4 to 5 bananas<br />
Boot :<br />
1 cup of sugar<br />
4 to 5 banana<br />
Method of preparation<br />
Roof:<br />
Pour the sugar into a round shape with center hole and fly until completery melted<br />
afterwards, slice the banana and arrange on the caramelized sugar.<br />
Pasta:<br />
Beat the egg whites and separate, in another serving, beat the eggs with margarine and<br />
sugar add the flour, milk, salt and baking powder. Lastly, mix the whites in snow and<br />
continue beating pour the batter into the caramelized form with the sliced banana bake in<br />
medium oven (180° C), preaheted,for 30 minutes.
Depositions<br />
My grandmother Sandra has always been a "handy" cook, not only her but my mother<br />
and my aunts too (it's in the blood).<br />
Generally birthdays are the culmination of a family reunion, usually everyone is<br />
reunited. Each one helps in what he can, one makes the cake and so it goes.<br />
My family has a recipe book, and recipes are passed from "hand" to "hand".<br />
One of these recipes is banana cake, we usually eat it on weekends late in the<br />
afternoon. We gather at the table and tell stories, jokes and the like.<br />
"We keep all the recipes with a lot of love and whenever possible we realize them"<br />
Says my grandmother Sandra
Underwear<br />
INGREDIENTS<br />
3 eggs<br />
3 tablespoons of sugar<br />
2 spoons of margarine<br />
1 tablespoon of drip<br />
1 pinch of cinnamon<br />
1/2 cup warm milk<br />
1 spoon of baking powder<br />
wheat flour<br />
frying oil<br />
Method of preparation<br />
Put the yeast in the warm milk<br />
Put all the ingredients in a bowl and add the yeast with the milk
Mix wheat flour to the consistency of the dough, the drip is to make it dry without too much<br />
fat<br />
Stretch the dough, and cut into triangles, make a small cut in the center and turn the tip<br />
through the hole<br />
After cutting it is just to fry<br />
Sprinkle sugar and cinnamon
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