Menu Basic A4 – listopad _ prosinec 2017 AN_Hostivař

antipasti . starters
Millefoglie di melanzane alla parmigiana
Baked aubergine with Parmigiano cheese (veg.)
220 g...........................................................................................................189,–
Bruschetta Alpina con Fontina e speck
Alpine bruschetta with Fontina cheese
and speck 230 g...............................................................................199,–
Tartare di manzo con marmellata
di pomodori e burrata
Tartar of beef fillet with tomato marmalade
and burrata cheese 200 g.....................................................249,–
Culatello di Zibello DOP con fichi,
miele e grissini fatti in casa
Culatello ham with figs, honey
and homemade grissini 180 g..........................................249,–
zuppe . soups
Minestrone di verdure
Minestrone di verdure (veg.) 0,25 l................................... 89,–
Zuppa del giorno
Soup of the day 0,25 l.................................................................. 89,–
pasta
pasta di stagione . seasonal pastas
Gnocchi di patate e barbabietola
ai quattro formaggi
Potatoes gnocchi with beetroot and
sauce of four kinds of cheese (veg.) 350 g................189,–
Pappardelle al ragù di cinghiale toscano
Pappardelle with wild boar ragu 340 g..................199,–
Tortelli ripieni di ragù di coniglio
con olive taggiasche, uvetta e pinoli
Tortelli stuffed with rabbit ragu with
olives Taggiasche, raisins and pine nuts
280 g..........................................................................................................219,–
Linguine con astice e salsa di pomodorini
Linguine with lobster and tomato sauce
370 g..........................................................................................................390,–
offerta stabile . permanent offerings
Spaghetti alla carbonara
Spaghetti alla carbonara
(egg, guanciale, Pecorino cheese) 280 g...................199,–
Spaghetti con gamberi
Spaghetti with shrimps 280 g...........................................199,–
Lasagne alla bolognese
Lasagne bolognese with
Italian beef ragu 375 g..............................................................219,–
Marc lanteri's Michelin recipe
Risotto alla zucca gialla con
guazzetto d'anatra al Nebbiolo
Pumpkin risotto with duck
on Nebbiolo wine 370 g...........................................................249,–
= suitable for vegetarians

insalate . salads
Insalata di Cesare con pollo alla griglia
Romaine lettuce, grilled chicken, prosciutto
di San Daniele DOP, croutons and caesar
dressing made from mayonnaise, anchovies and
Parmigiano Reggiano cheese 250 g............................199,–
Insalata di Cesare con gamberi e avocado
Romaine lettuce, shrimps, avocado, cherry
tomatoes, croutons and caesar dressing made
from mayonnaise, anchovies and Parmigiano
Reggiano cheese 250 g.............................................................219,–
Insalata di tonno rosso e fagioli
Filet of red fin tuna marinated in oil with
white beans, red Tropea onions, mixed green
salad, extra virgin olive oil and red wine
vinegar 250 g.....................................................................................229,–
pesce . seafood
Fritto misto di pesce con patate
fritte e maionese al limone
Fried seafood with fried potatoes and lemon
mayonnaise 250 g........................................................................249,–
Calamaretti scottati alla pizzaiola con
pomodorini, olive, capperi e salsa agrodolce
Grilled calamari with tomatoes, olives,
capers, sweet and sour sauce 270 g.............................279,–
carne e griglia . grill & meat
Burger italiano con pomodori San Marzano
confit e stracciatella, patate fritte
Italian burger with confit of San Marzano
tomatoes and Stracciatella cheese 200 g..............249,–
Burger del padrino e patate fritte
Beef burger Padrino with pancetta, fried egg,
provolone cheese, grilled peppers and chilli
peppers, served with fried potatoes 200 g..........269,–
Tagliata di manzo con riso rosso, melanzane
alla griglia e pomodorini semisecchi
Beef tagliata with red rice, grilled
aubergine and half-dried tomatoes 400 g...........349,–
menu per bimbi . Kids’ Menu
Spaghetti al pomodoro
Gnocchi with tomatoes (veg.) 150 g...................................99,–
Gnocchi al pomodoro
Spaghetti with tomatoes (veg.) 180 g...............................99,–
Straccetti di pollo con patate fritte
Chicken strips with fried potatoes 200 g..............199,–

pizza
gourmet
32 cm / 45 cm
classica
32 cm / 45 cm
Pizza Autunnale con formaggi e noci
Ricotta, mozzarella, gorgonzola, rucola,
walnuts, basil, oregano (veg.)........................199,– / 319,–
Pizza con prosciutto di San Daniele
Tomatoes, mozzarella, prosciutto di
San Daniele DOP.................................................... 219,– / 299,–
Pizza con mozzarella di bufala
Tomatoes, fresh Datterino tomatoes,
mozzarella di bufala DOP, black olives,
basil (veg.).........................................................................219,– / 319,–
Pizza con tonno e cipolla di Tropea
Tomatoes, tuna, red Tropea onions,
mozzarella.................................................................... 219,– / 319,–
Pizza Montanara con speck,
peperoni e pomodorini secchi
Tomatoes, mozzarella, grilled peppers,
Tyrolean speck, dried tomatoes, basil,
oregano.......................................................................... 239,– / 349,–
Pizza Marinara
Tomatoes, garlic, oregano (veg.)...................119,– / 169,–
Pizza Margherita
Tomatoes, mozzarella, basil (veg.)............149,– / 199,–
Pizza Napoletana
Tomatoes, mozzarella,
capers, anchovies, olives.................................159,– / 219,–
Pizza con salame piccante Negrini
Tomatoes, mozzarella,
spicy Negrini salami...........................................169,– / 219,–
Pizza con prosciutto cotto
Tomatoes, prosciutto cotto,
mozzarella, basil................................................... 189,– / 289,–
Pizza Capricciosa
Tomatoes, mozzarella, prosciutto cotto,
artichokes, roasted mushrooms..............199,– / 299,–

colazioni . breakfast
salate . savory breakfast
Uova strapazzate con pomodorini
Scrambled eggs with tomatoes (veg.)...........................99,–
Uova strapazzate con speck
Scrambled eggs with speck................................................99,–
Omelette al prosciutto e cipolla stufata
(omelette, pane tostato, insalata mista)
Omelette with ham and onion 200 g..........................139,–
Uova alla Benedict poché, spinaci, salmone
affumicato, pane tostato, salsa olandese
Egg Benedict 310 g.......................................................................149,–
Colazione all'inglese (fagioli, salsiccia,
uova strapazzate, pane tostato)
English breakfast — salsiccia,
beans, scrambled eggs 300 g.............................................169,–
Panini — sandwiches, according to the daily
specials
dolci . sweet breakfast
Yogurt con müsli
(yogurt: bianco, limone, fragola,
frutti di bosco, miele e melissa, caffè)
Yoghurt with muesli (Yoghurt flavors:
plain, lemon, strawberry, fruits of the
forest, honey and lemon balm, coffee)..................... 89,–
Crespelle con marmellata fatta in casa
Pancake with homemade jam 160 g..............................119,–
Crespelle con crema di nocciole
Pancake with hazelnut cream 180 g...........................129,–
Selezione di dolci per colazione
(croissant, brioche, …)
A selection of sweet pastries, according
to the daily specials (croissant, brioche, …)

caffè e bevande calde .
COFFEe AND HOT BEVERAGEs
caffè goppion
Espresso, ristretto........................................30 ml / 20 ml 35,–
Lungo........................................................................... 120—140 ml 39,–
Doppio......................................................................................60 ml 58,–
Cappuccino........................................................................ 150 ml 45,–
Caffè latte.......................................................................... 300 ml 55,–
Flat white; A double espresso
made from 18 g of coffee with
milk froth, served in a glass............................. 180 ml 79,–
bevande calde . hot beverages
Tè
Black tea, fruit tea, green tea........................ 300 ml 39,–
Tisana di menta fresca / di zenzero
Tea made from fresh mint or ginger....... 300 ml 49,–
Bombardino al mascarpone
Traditional South Tyrol liqueur
Bombardino with mascarpone...................... 100 ml 99,–
Vin Brulé
Hot wine..............................................................................200 ml 79,–
Cioccolata calda
Hot Chocolate................................................................ 300 ml 59,–
vini al bicchiere .
Wines by the glass
spumanti . sparkling wines
1,5 dl
Spumante Gavi di Gavi DOCG, Brut,
Roverello, Bruno Broglia, Piemonte...........................69,–
Prosecco Valdobbiadene Superiore DOCG,
Extra Dry, Borgo Molino........................................................79,–
Franciacorta, Brut,
Contadi Castaldi, Lombardia........................................129,–
bianchi . white wines
1,5 dl
Sauvignon Alto Adige DOC, Floreado,
Kellerei Andrian, Trentino-Alto Adige, 2016.... 89,–
Fiano Paestum IGP, Donnaluna,
Viticoltori De Conciilis, Campania, 2016.............119,–
rosé . rosé wines
1,5 dl
Valtènesi DOC, Il Chiaretto,
Pasini San Giovanni, Lombardia, 2016.................. 89,–
rossi . red wines
1,5 dl
Sicilia DOC, Ramione (Nero d'Avola, Merlot),
Baglio di Pianetto, Sicilia, 2011......................................99,–
Rosso di Montalcino DOC,
San Polino, Toscana, 2015.................................................159,–

evande analcoliche .
NON-ALCOHOLIC BEVERAGEs
bevande alcoliche .
ALCOHOLIC BEVERAGEs
Bibite fresche fatte in casa
• limonata • lamponi • sambuco
• carote con mele e zenzero
Homemade fresh soft drinks
• lemon • raspberry • elderberry • strawberry
with basil and aceto balsamico..........................0,4 l 79,–
Tè freddo nero / verde fatto in casa, con limone
Homemade iced black tea with lemon.........0,4 l 69,–
Limonata Paoletti
• grapefruit • orange
• herbs • tonic...............................................................0,25 l 39,–
Spremuta di pompelmo / arancia
Fresh pressed fruit juices
grapefruit / orange.........................................................0,2 l 69,–
Crodino — Non-alcoholic aperitif..................... 0,1 l 49,–
Birra analcolica semi scura Birell
Non-alcoholic semi-dark lager Birell........ 0,33 l 39,–
Acqua Dolomia
Still / sparkling................................................................ 0,33 l 49,–
Acqua filtrata
Micro-filtered water..............................0,5 l / 1 l 15,– / 30,–
birra . beer
Birra non filtrata Trautenberk 11°
alla spina
Unfiltered beer Trautenberk, 11º,
on draft..........................................................0,3 l / 0,5 l 39,– / 55,–
Birra Pilsner Urquell in bottiglia
Pilsner Urquell in bottle ..................................... 0,33 l 49,–
cocktails . alcoholic drinks
Hugo Spritz — Prosecco, elderberry syrup,
mint, lime, soda................................................................. 0,3 l 89,–
Aperol Spritz — Prosecco, Aperol, soda...... 0,2 l 99,–
distillati . distillates
Amaro 35° Nonino......................................................... 0,04 l 79,–
UE Uvabianca 38° Nonino..................................... 0,04 l 79,–
Grappa Chardonnay barrique
41° Nonino.............................................................................0,04 l 89,–
Grappa Merlot 42° Walcher ................................ 0,04 l 79,–
Grappa Antica cuvée barrique
43° Nonino......................................................................... 0,04 l 149,–
Hruškovice Pirus / Williams
43° Nonino......................................................................... 0,04 l 149,–
Our staff will be happy to provide
information about any allergens
found in our food and beverages.